addressed to management or McConnell Golf. 21. Members, their families, or guests are not to be allowed in the kitchen or behind any bar or designated service area without Management’s consent. 22. A guest must always be escorted by a member. 23. Members are asked to switch cellphones and other wireless devices to silent/vibrate mode when using the golf course and other Club facilities and to show most courtesy to other members when using those devices. 24. Persons in bathing costume are not to use any part of the clubhouse. 25. Use of the Club Facilities may be restricted or reserved from time to time by the Club. 26. Violation of any of these Rules and Regulations or conduct in a manner prejudicial to the best interests of the Cub will subject the person in violation to disciplinary action by the Club in accordance with these Rules and Regulations and the Membership Plan. 27. The staff of the Club is empowered to enforce these Rules and Regulations and any infractions will be reported to the management of the Club. 28. In no event shall the Club discriminate against any individual because of the individual’s race, color, religion, sex, national origin, age, handicap or marital status. 29. Members are responsible for restricting their children to authorized areas and use of the Club and shall be responsible for the compliance by their dependents with all Rules and Regulations. 30. Children of preschool age are not allowed on the Club grounds at any time unless under the constant supervision of an adult Member or an adult guardian. 31. No skateboarding or bicycling on Club grounds; bicycles may be used ONLY for transportation to and from the Club.
Member Dues, Fees and Charges 1. Members’ dues, elected fees and/or installment obligations, as may be defined in the Schedule of Dues, Fees and Charges and Membership Plan, will be billed, in advance, monthly unless otherwise determined by the Club. 2. Monthly statements include all aforementioned dues, fees and charges and all such and any purchases and charges not paid at point of sale, including but not limited, for food, beverages, merchandise, services, other elected or governed fees, applicable unspent minimums, taxes, gratuities and service fees that were charged to the member’s account within the calendar month of said statement. Statements are available on-line on the fifth day of the month 5
