RECIPE After the smashing success of her highly acclaimed cookbook, Simply Gourmet, people came to rely on Rivky Kleiman's recipes, knowing that they are easy to prepare and always simply delicious. Rivky's thousands of fans have enthusiastically followed her since her first foray into publishing in the culinary world as co-author of the Bais Yaakov Cookbooks and through her very popular column in Mishpacha Magazine. In this book you will find a complete array of dishes, featuring over 140 recipes, each with a full-color photo. In addition, a dedicated section of "Simple Suppers" offers menu options that are filled with tips 'n tricks, pairings, and prep-ahead suggestions that will help you navigate suppers SIMPLY. Enter Rivky's world of SIMPLY and you will be Simply Gourmet, Every Day. The following recipes have been reproduced from Simply. by Rivky Kleiman with permission from the copyright holders ArtScroll/ Mesorah Publications, LTD.
Smoky Cauliflower Bites Smoked paprika and crushed red pepper flakes give extra depth to a simple side of roasted cauliflower. Drizzling the honey and lemon during the final roast takes it over the top. This will definitely become your new favorite. SERVES 8 5 tbsp olive oil 1 tsp smoked paprika ½ tsp sea salt ¼ tsp crushed red pepper flakes pinch black pepper 2 lb fresh or frozen cauliflower florets (see Note) 2 tbsp honey 1½ tsp lemon juice
1. Preheat oven to 450°F. Line a baking sheet with parchment paper. 2. In a large resealable bag, combine olive oil, paprika, salt, red pepper flakes, and pepper. Add cauliflower florets, seal bag, and shake until all pieces are well coated. 3. Transfer cauliflower to prepared baking sheet. Bake for 20 minutes. 4. Combine honey and lemon juice. Drizzle over cauliflower; toss to coat. Return to oven; bake an additional 15 minutes. Note: If using frozen cauliflower, run under hot water until fully defrosted, drain well, and place on paper towels to dry. Tip: Steps 1-2 can be done the night before and then cauliflower can be refrigerated in the resealable bag until ready to bake.
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