Smooth Sailing Smooth Sailing
2025-2026 NEW Flag Officers & Board of Directors pages 4-5
Fall Bay Race & St. Pete Classic 2025 Recap page 6
FEATURED EVENT...
COMMODORE’S LOG CHAPTER ONE
Welcome to November, fellow SPYC members. I'm honored and humbled to assume the role of Commodore for our 2025/26 fiscal year. As we start our 116th year of operations as a Yacht Club, I look forward with excitement for what is in store for us. I want to start by thanking Commodore DiVito for his leadership and guidance for our Board during this past year. In November of 2024, he wrote about being confident the Club would overcome obstacles from the emergencies we faced, and I am happy to report that WE DID! Thank you, Joe!
I am also thankful to my fellow members who have agreed to serve on our Board in the year ahead. We will be facing both exciting and challenging decisions, and I look forward to collaborating with you all to set our future course. I also want to thank and congratulate Colleen Finney for accepting her new position as our General Manager. Colleen has demonstrated her dedication to the Club and steadfast stewardship of our finances over the past thirteen years, and I'm excitied to see what she will do as she takes the helm of our organization.
One of my priorities in the year ahead will be to continue the “Coffee with the Commodore” sessions initiated by Commodore DiVito. I see frequent communication and listening to ideas and concerns from the membership as a cornerstone of leading the Board. Dates and venues will be announced here in Smooth Sailing and through our weekly email updates. And as you see me around the Club, please don’t be shy about voicing ideas or concerns.
Our Master Plan is methodically moving forward. The Board has authorized the Flag to retain an Owner’s Representative to provide professional guidance to the Club as we work with architects and consultants to determine the prudent course of action moving forward. Furthermore, the Board also authorized us to move into the next phase of the architectural process, which is schematic design. Through this step, we will be able to more fully understand the true possibilities and costs associated with a rebuild of our downtown facility. The local firm of InVision Advisors will be representing the Club in a fiduciary capacity throughout this process, and we welcome Jonathan Moore and Pete Karamitsanis to the team. You can expect more communication about this process over the next several months.
We also have many exciting events coming up as we enter the holiday season. I look forward to the “Oh What a Night” as the theme for the Commodore’s Ball on November 8th, followed by our Annual Veteran’s Day Luncheon on November 11th. The Club will be busy as always for Thanksgiving on the 27th, and on November 29th, we will be watching the Santa Parade to view the arrival of Santa Claus beginning the anticipation leading up to Christmas.
Respectfully,
Christian Bergstrom, Commodore
IMPORTANT REMINDERS...
DRESS CODE
» The Dress Code has been a long-standing and cherished tradition of the St. Petersburg Yacht Club. The standards are by direction of the House & Grounds Committee and in the rules, as designated by the Board of Directors. Please review the Club’s Dress Code online at www.spyc.org - log into your member portal and visit the “Club Information” section of the website for full details.
MEMBERSHIP PHOTOS
» Having an up-to-date photo of yourself on your member account is requested, if you have not already updated your photo recently. To update your member account photo, please stop by the Front Desk the next time you are visiting the Club for a quick 60-second "photo session".
PARKING POLICY
» To obtain a Parking Gate Decal, please see VALET. You can enter from the South Entrance, off of Central Avenue (VALET entrance) and pull up to the VALET kiosk for assistance.
(Individual memberships with only one person on the member account are allotted a max of two (2) gate decals - Dual memberships with two persons on the account are allotted a max of three (3) parking decals.)
MEMBER GUESTS
» We encourage our members to bring guests to the Club. The same guest may visit the Club two (2) times per month, or a maximum of twelve (12) times per year. If they would like to come with you more than that, we will invite them to become a member.
Please reach out to our Membership Department for information about joining the Club at: (727) 892-6888 membership@spyc.org
Mr. James Thull & Ms. Rebecca Purple ACTIVE BOAT -
Mr. Robert Steinmetz ACTIVE:
Mr. Gabriel Fenton & Mrs. Jamie Fenton
Mrs. Shelia Gleason & Mr. Jayanta Banerjee
INTERMEDIATE:
Dr. Kirsti Roehm
Mr. Patrick Slattery & Mrs. Annie Slattery Want to
The Club relies on our members proposals and we Thank You for your support.
Jeff & Gaye Clark | Jason & Julia Berset
Amanda & Justin Setchel | Kevin Murphy
TABLE OF CONTENTS:
»COMMODORE'S LOG/MEMBERSHIP - PAGES 2 - 3
»FEATURED ARTICLE - PAGES 4 - 5
»ON THE WATER - PAGES 6 - 7
»OTHER INFORMATION - PAGES 8 - 9 »FEATURED EVENT - PAGES 10 - 11
»AROUND THE CLUB - PAGES 12 - 13
»DINING INFO/RECURRING EVENTS - PAGES 14 - 15
»WHAT'S HAPPENING - PAGES 16 -21
»CLUBS WITHIN THE CLUB - PAGES 22 - 26
»HOURS OF OPERATION/CONTACT US - PAGE 27
Packed Ballroom!
Left to Right: Christian Bergstrom, Kevin Cross, Mary Hacker & New GM - Colleen Finney
Outgoing Board Members - Thank You! Left to Right: PC Scott Boyle, George Pennington, (PC Joe DiVito in the middle, he will serve one more year on the Board), Jeannie O'Grady & Chris Fraser
FALL BAY RACE 2025 RECAP
It was a perfect weekend on Tampa Bay for our annual Fall Bay Race, marking another exciting chapter in SPYC’s 2025–2026 regatta season! In the Cruiser Division (PHRF), Jeff Lewis aboard "Slow Bell" sailed a flawless race, claiming 1st Place. Followed by Tim Landt’s "Charisma" in 2nd and John Gardner’s "After You" rounding out the top three.
St. Pete Classic October 11th
Sailors enjoyed an outstanding day on Tampa Bay for the St. Pete Classic, featuring a pursuit start and cool, overcast conditions that made for a perfect day on the water. The fleets were filled with familiar faces, great competition, and plenty of fun!
Spinnaker Class: Gimmi Shelter · Tack Tick · Grimm Reefers · EEEK · Spirit Wind
Non-Spinnaker Class: Advantage · Udacha
Cruiser Class: Charisma · Slow Bell · Mallard · Bumbugo · Desiderata · Rose Theresa · Opal · Jade · Ten Forward · Freyja · Chris Lea · Bamboo · Sonas · Gaia
Congratulations Sailors!
In the Spinnaker Division (ORC), competition was tight, with "Athena" (skippered by Jody Abrams) taking the overall win; followed closely by Mike Danielson’s "Wings" and Eric Lopez’s "Wasabi" in 3rd.
For the Spinnaker PHRF Division, Michael Danielson and "Wings" once again topped the fleet, while "Athena" and "Semper Fi" (skippered by Rob Wetmore) completed the podium.
A huge thank-you to our Race Committee, volunteers, and marina team for another well-run regatta — and congratulations to all competitors who made the day such a success both on and off the water.
37th America's Cup With Tucker Thompson
Friday, November 14th
Tucker Thompson is an award-winning TV commentator, producer and public speaker covering sport's top global events, including six America's Cups.
As a former champion sailor, he sailed with America True during the 2000 America's Cup in New Zealand and was host of the AC37 Club at the recent Cup in Barcelona. Learn the Cup's 174 Year History, Relive Key Moments, Hear the American Magic Story.
$25/per guest (inclusive of service)
6:00 pm: Doors Open Rum tasting & Refreshments
7:00 pm: Presentation
8:00 pm: Conclusion
MENU: Light Hors 'd Oeuvres, Mt. Gay Rum Tasting, No Host Bar
• MOA Regatta - Nov. 1
• College Match Race - Nov. 14 -16
• ILCA District 13 Champs - Dec. 6 -7
• High School Keelboat Champs - Dec. 13 -14
• Salt Pines Regatta Jan. 9-11
• Master Driver - Jan 10-11
• USODA Team Race Winters - Jan. 16-19
• John Jennings Memorial - Jan. 31
Reservations Required: www.spyc.org | catering@spyc.org (727) 892-6882 OR 6897 48- Hour Cancellation Policy in Effect
For more information including NOR's and how to register, please visit: https://www.spyc.org/Regattas
• Valentine's Day Regatta - Feb. 7-8
• HHSWRS - Feb. 13-15
• Pennington Cup - March 7
• Twilight Series Begins - March 13
• Lightning Winter Series - March 15-18
• 81 Bay Regatta - March 28
• Suncoast Race Week - Arpil 17-19
• Regata del Sol al Sol - April 30 - May 8
SHIP STORE SPOTLIGHT
Your Club...Your Style ◆ Boat ◆ Home ◆ Gifts
Visit the Ship Store for a variety of other items available for your shopping pleasure
Reverse Caps- $60
One-of-a-kind SPYC hats to keep you shaded in Florida heat all while cranking up your cool factor!
Puff Blanket - $150
Being chilly on the boat is no fun! Snuggle up with our waterproof, windproof and washable puff blanket for an enjoyable sail. (limited supplies)
NEW ITEM! Tote Bags - $45
Tote bags perfectly chic for your nautical adventures!
Cheese Board - $45
Stylish Wooden Cheese Boards for your fromage fiesta. (limited supplies)
NEW ITEM SPYC Towels - $45
Premium towels to dry you off after a fun day at the pool! (limited supplies)
Pami Pouch - $22
Going on a day excursion where you don't need to carry a lot of stuff with you? We've got the perfect small tote for you to fit all the essentials. Keys, phone and wallet all safely contained in our Pami Pouch. (while supplies last)
supplies last)
Tumblers
- $45
Looking for something that keeps your drink at the perfect temperature all day? Look no further! Our Tumblers are perfect for your coffee, water, or any drink of choice! (while supplies last)
SPYC Knit Blanket - $175
Snuggly knit blanket flaunting our fabulous Burgee. (while
NOVEMBER 2025 DOWNTOWN EVENTS
Nov 1: YOGA Class ~ 8:30 am
Nov 2: SPYC's Kids Sunday Story Time ~ 6:00 pm
Nov 4: Golf Group - 6:00 pm
Nov 5: Salty Sisters
Nov 5: TRIVIA Night ~ 7:00 pm
Nov 6: Cruising Fleet
Nov 6: The Wine Club ~ 6:30 pm
Nov 8: 2025 Commodore's Ball ~ 6:00 pm - Midnight
Nov 11: 5th Annual Veterans Day Luncheon ~ 11:00 am
Nov 12: Salty Sisters
Nov 12: Saltwater Anglers
Nov 13: Wingshooters Society ~ 6:00 pm
Nov 13: Womans Club ~ 5:00 pm
Nov 14: 37th America's Cup with Tucker Thompson ~ 6:00 pm
Nov 15: YOGA Class ~ 8:30 am
Nov 19: Wine Society ~ 6:00 pm - (Champagne & Bordeaux France )
Nov 20: Wine Society ~ 6:00 pm - (Champagne & Bordeaux France )
Nov 20: Prix Fixe Dinner ~ 7:15 pm
Nov 22: YOGA Class ~ 8:30 am
Nov 26: Salty Sisters
Nov 27: Thanksgiving at SPYC
Nov 27: SPYC's Turkey To Go
Nov 28: Gingerbread House Decorating ~ 1:00 - 3:00 pm
Nov 29: YOGA Class ~ 8:30 am
Nov 29: Santa Parade Viewing Party/Dinner Buffet ~ 5:00 - 9:00 pm
Nov 29: Santa Parade Viewing at the Tiki ~ 5:00 - 9:00 pm
WOCTOBER 2025
EMPLOYEE OF THE MONTH
e would like to extend a heartfelt Congratulation to I’Mani Codrington, who won the title of “Employee of the Month” for October. I’Mani has been team member since February, working as a Banquet Server. In that short time, I’Mani has displayed an admirable work ethic, willing to jump in wherever assistance is needed. His curiosity and yearning for learning have also earned him a spot in the employee Culture Club, a concentrated group of employees who have shown a love and commitment to the Club and have been challenged to spread the good vibes to other team members. Originally from St. Croix, US Virgin Islands, he and his family, parents, 3 sisters and a brother moved to Florida.
When he is not working, he enjoys playing soccer, working out and of course is a gamer, which will bode well in his future career aspirations of being a Cyber Security Guru. He exemplifies teamwork, helping out whoever may need a hand. Congratulations, I’Mani, keep up the spectacular job!
LOOKING TO GIVE YOUR FEEDBACK?
The Listening Post is a convenient way for members to share their club experiences directly with us. This platform allows our team to track feedback, respond effectively, and ensure we’re meeting your needs. Your input is invaluable in helping us create the best possible experience for our members. Thank you for helping us make SPYC even better!
DINING RESERVATIONS & DIETARY RESTRICTIONS Reservations
the event (for vegetarian, gluten
etc.), there will be an additional fee of $10++/per request added on and to the original meal price. Thank you for your understanding.
NOVEMBER 2025
PASS-A-GRILLE EVENTS
Nov 2: Sunday Funday Football Specials ~ 1:00 - 3:00 pm
Nov 6: Seafood Festival ~ 5:00 pm
Nov 9: Sunday Funday Football Specials ~ 1:00 - 3:00 pm
Nov 10: Ladies Beach Club Luncheon ~ 11:00 am - 1:00 pm
Nov12: Beach Club Bingo ~ 5:00 pm
Nov 16: Sunday Funday Football Specials ~ 1:00 - 3:00 pm
Nov 17: Mixology Demonstration ~ 3:30 pm
Nov 23: Sunday Funday Football Specials ~ 1:00 - 3:00 pm
Nov 21: Wine Society ~ 6:00 pm - (Champagne & Bordeaux France )
Nov 27: Thanksgiving at the Beach Club ~ 12:00 - 6:00 pm
Nov 30: Sunday Funday Football Specials ~ 1:00 - 3:00 pm
Nov 30: Bloody Mary Bar & Brunch ~ 11:00 am - 2:00 pm
Entertainer PAG Entertainment ◆ 6:00-9:00 pm (Can be subject to change without prior notice)
Nov 1st JIMMY SUVOY New Entertainer Nov 7th KEVIN HURLEY
Nov 8th DAVE WILLIAMSON
Nov 14th
Nov 15th DAVE WILLIAMSON
Nov 22nd ANDY MARSANO
Nov 28th
Thank You!
· Mark Deas ~ Garde Manger, 36 yrs
· Delora Croteau ~ PAG Clubhouse Coordinator, 17 yrs
· Stephen Partridge ~ Facilities Manager, 13 yrs
· Russell Dare ~ Line Cook, 11 yrs
· Danielle D'Aloia ~ Outlet Supervisor, 7 yrs
· Ernestine McClendon ~ Housekeeper, 6 yrs
· Saniyah Dickerson ~ Server, 5 yrs
· Glenn Richmond ~ Server, 4 yrs
· Michael Machado ~ Line Cook, 3 yrs
· Staci Banks ~ Server, 2 yrs
· PJ Maharatboutdy ~ Valet, 2 yrs
Angor Wat , Cambodia Cambodia
MONTHLY RECURRING EVENTS
Clubhouse
Dining Info
DINING FEATURES 1909 ENTERTAINMENT
5th Annual Veterans Day Luncheon
Tuesday, November 11th, 11:00 am
Reservations Required:
www.spyc.org | (727) 892-6882 OR 6897 | catering@spyc.org (48-Hour Cancellation Policy in Effect)
Lunch Buffet Includes:
SPYC Celebrates our brave Members who have served to protect this land that we all love and call home. Live music by St. Petersburg Sax Quartet & presentation of “The Uniqueness of the American Soldier” (by David Busch.) Veterans are encouraged to wear something from their military branch.
Navy Bean Soup, Various Salads, Beef Stew, Chicken Piccata & MORE!!
• $20/Veterans
• $35/Non-Veterans
Santa Parade Viewing Party & Dinner Buffet
Saturday, November 29th, 5:00 - 9:00 pm
Reservations Required:
Join us in our Waterfront banquet rooms on the 2nd floor for a bird’s eye view of the Santa Parade & festive dinner buffet.
-Adults: $25++
-Children Ages 3-12: $15++
-Children 2 & Under: Free
Please specify Saturday or Sunday event
Online reservations not available, please call: (727) 892-6882 OR 6897 (48-Hour Cancellation Policy in Effect)
CLUB EVENTS
Gingerbread House Decorating Friday, November 28th, 1:00 - 3:00 pm
Get in the Holiday Spirit with the SPYC tradition. Come to the Club for lunch and then make your way upstairs to get creative and build memories with your family
Reservations Required: www.spyc.org | (727) 892-6882 OR 6897 catering@spyc.org
(Cancellations required by November 26th by 5:00 pm. If cancellation is received after this time, your reservation will be charged in full.)
All houses are pre-built:
• $75/per house (2 people each house)
• Additional persons $4/each
Santa Parade Viewing at the Tiki Saturday, November 29th, 5:00 - 9:00 pm
Join us at the Hut for the bird’s eye view of the Santa Parade with some Chef specialties al Fresco.
Items priced individually Reservations NOT Required
EVENTS UPCOMING
Holiday Sweater
Christmas Party
Friday, December 5th, 7:00 - 9:00 pm
Complimentary to Attend Reservations NOT Required
Seating is 1st come - 1st served Lounge & Regatta Room (An Entertainment Committee Event)
Join us for a Fun Holiday Party at the Downtown Clubhouse!
Enjoy Hors d'Oeuvres, Cocktail Specials, LIVE DJ music, & Prizes for Best Festive Outfit!
Bring a wrapped gift valued at $25 or under to be entered into the White Elephant Gift Exchange (Taking place 8:00 - 8:30 pm)
Annual Holiday Show
Featuring the DAZZLER Band
• Come after work with friends & kick off the holiday season right!
• Complimentary lite hors d'oeuvres
• Holiday Drink Specials all night
• Complimentary Door Give-a-way for the first 25 gifts
• Looking for a quieter dining experience? Please RSVP in Grille 1909 for dinner
New Year's Eve Dining
Grille 1909 (Downtown)
Wednesday, December 31st, 6:00 - 9:00 pm
Reservations Required:
(727) 822-3873 - ext.211
OR ext. 250
(48-Hour Cancellation Policy in Effect)
Enjoy our Chef's Exclusive New Years Eve Celebration menu that evening along with some very special highlighted Features. Want to join the New Years Eve party upstairs?
Add the party, $40/pp
Saturday, December 20th, 7:00 - 10:30 pm
Join us in the Heritage Lounge for this annual SPYC tradition!
The DAZZLER Band will WOW you with lively Holiday music & performances. A special Family Friendly show perfect for children of all ages!
Complimentary to Attend Reservations NOT Required Seating is 1st come, 1st served. Show is open for members and their guests.
Annual New Year's Day
Eggnog Party
Thursday, January 1st, 4:00 - 6:00 pm
Toast to the New Year with us!
The Downtown Clubhouse will be open on New Year's Day from 4:00 - 6:00 pm, only for this special Eggnog Party. Complimentary to attend Members Only Located in the Compass Room.
Please note, the Club will NOT be open for regular hours or service on this day. The Clubhouse will reopen on Friday, January 2nd.
Thursday, November 27th- Thanksgiving Buffet
Downtown Clubhouse Hours: 11:00 am - 8:00 pm
Thanksgiving Buffet Feast:
11:00 am - 2:00 pm (Reservations Required)
G rille 1909
Open: 2:00 pm Last reservation at 6:30 pm (Reservations Required)
Tiki Hut: CLOSE D
L ounge & Regatta Room
Open: 11:00 am
Last Reservation 6:30 pm
Lunch & Dinner Lounge Exclusive (Limited Menu- No Turkey in the Lounge)
Buf fet Feast Details:
Buf fet Feast Includes Bloody Mary ’s & Mimosas! Enjoy the usual Brunch items including Omelets made to order and Waf fles! Lunch items galore including carved Slow Roasted Turkey & carved New York Strip and of course, Chef Natalia’s AMAZING Dessert Selections!
»$70/adults | $38/ages 13-17
» $30/children ages 4 - 12
» Ages 3 & under are complimentary (prices include service charge & tax)
Buf fet Reser vations:
(7 27) 892-6882 or 6897 | catering@spyc.org
Please, make reservations ONLY at the number above DO NOT leave messages with the Front Desk or any other extension Cancellations honored until Tuesday, November 25th by 5:00 pm. If cancellation is received after this time, your original reservation will be charged
Grille 1909 Reser vations:
Call Jason (7 27) 892-6896 FBDirector@spyc.org
48-Hour Cancellation Policy in Effect
SPYC’S TURKEY SPYC’S TURKEY
THURSDAY, NOVEMBER 27TH
THURSDAY, NOVEMBER 27TH
Let ’s Take Care of your Holiday Cooking!
Schedule a pick-up time for your Thanksgiving Meal from the following options:
10:00 am - OR - 11:00 am 12:00 pm - OR - 1:00 pm
Come meet us at the circular driveway of f Central Avenue. Please remain in your vehicle so we may better assist you.
Additional sides & pies: $15/per quart or each pie
To Go To Go
TO-GO Option #1 ~ $360
(Includes Service Charge and Sales Tax) Small Turkey (Feeds 6-8 people)
Includes: 1 Quart Each ~ Country Style
Mashed Potatoes ; Gravy ; Homemade Sage Stuffing and Cranberry Sauce; Fresh Garden Vegetable Medley ; 6 Dinner Rolls & 1 Apple Pie OR Pumpkin Pie
TO-GO Option #2 ~ $450
(Includes Service Charge and Sales Tax) Large Turkey $450 (Feeds 10-14 people)
Includes: 2 Quarts Each ~ Country Style
Mashed Potatoes ; Gravy ; Homemade Sage Stuffing and Cranberry Sauce; Fresh Garden Vegetable Medley ; 12 Dinner Rolls & 1 Apple Pie PLUS 1 Pumpkin Pie
Reservations Required: catering@spyc.org | (727) 892-6882 OR 6897 (Prices Above Include Service Charge & Tax -Cancellations honored until Saturday, November 22nd by 5:00 pm.)
Thursday, November 27th
Join us at the Beach Club for Thanksgiving Dinner
Beach Club will be open on this day from 12:00 - 6:00 pm
Holiday Menu items available at 1/2 price for children 4 - 12 years old. (The regular PAG Kids Menu is also available) '
Reservations Required : (727) 360-1646
48-Hour Cancellation Policy in Effect
*Please Note - The pool will be CLOSED on this day*
SOUP
Butternut Squash Bisque ~ 6
MAIN COURSE
Roast Turkey Dinner ~ 32
Buttery Smashed Potatoes, Savory Turkey Gravy, Cranberry Bacon Green Beans, Apple Sage Dressing & Cranberry Sauce
Honey Glazed Ham ~ 26
Topped with Pineapple Relish along with Sweet Potato Casserole, Roasted Baby Carrots & Apple Sage Dressing
Pan-seared Striped Bass ~ 36
Dressed with a Creamy Dill Sauce, Rice Pilaf & Honey Thyme Roasted Parsnips
Surf & Turf ~ 52
6oz Filet Mignon, Maine Lobster Tail
Herb Roasted Creamer Potato & Tender Asparagus
All entrées come with a side salad with your choice of dressing & our warm yeast rolls and house made honey butter
What's Happening at the BEACH CLUB?
- Pass-a-Grille Clubhouse -
Seafood Festival
Thursday, November 6th 11:00 am - 1:00 pm
Regular a la Carte Menu available
Ladies Beach Club Luncheon
Monday, November 10th 11:00 am - 1:00 pm
Please Note: The Beach Club will be CLOSED on this day from 11:00 am - 1:00 pm for this event
HAPPY HOUR
1:00 - 3:00 pm & Football Specials
Join Us Every Sunday!
November 2nd
November 9th
November 16th
November 23rd
November 30th
Monday, November 17th
J oin us as your talented "Mixologists" at PAG create unique and refreshing drinks to tantalize your taste buds.
Learn drink recipes, tips and tricks for mixing up refreshments that you can serve up right in the comfort of your home.
Sunday, November 30th 11:00 am - 2:00 pm $25/pp
Includes your first Bloody Mary or Mimosa
Doors Open: 5:00 pm Games Begin: 6:30 pm
Children ages 10-17 welcome if accompanied by an adult (Reservations Only)
Tues., December 2ND
1:00 - 7:00 pm Downtown Clubhouse
Mark Your Calendar and prepare to ‘Shop ‘til You Drop!’ It’s a holiday shopping extravaganza with NEW MERCHANTS lined up to attend: Featuring Home Decor, Specialty Food Items, Pet Accessories, Woman’s Clothing & Accessories, Kids Merchandise, Men’s Clothing/Giftware, Holiday Decor & MORE!
Organized by the Salty Sisters & Woman’s Club at SPYC The Christmas Boutique is a 501(c)3All sponsorships are tax deductible.
NORTH
Pajama Party
Sat., December 20th: 3:00 - 7:00 pm OR Sun., December 21st: 11:00 am - 2:00 pm (2 dates to choose from, same fun both days)
Bring the family and we'll bring the fun! Wear your favorite winter or holiday PJs while you enjoy amazing food and fun activities
Menu:
Assor ted Salads, Mini Crab Cocktail Shooters, Chilled Shrimp, Carved Brown Sugar Baked Christmas Ham Omelet Station, Smoked Salmon, Vegetarian Kabocha Squash Soup, Arctic Chicken, Polar Pancakes, 3 Cheeses Macaroni Bowl, Chicken fingers, Hot Chocolate Station, Penguin Cupcakes, Other Assor ted Holiday Treats & so much MORE!!!
Activities
Elf Training Camp: Magic Show:
Face Painting/Balloon Ar tists: Santa Claus & The Grinch:
Price: Price: Sat ., 3:00 - 7:00 pm 3:00 - 7:00 pm 4:00 pm 3:00 - 7:00 pm Sun., 11:00 am - 2:00 pm 11:00 am - 2:00 pm 11:00 am - 2:00 pm 1:00 pm
Please specif y Sat or Sun event (Online reservations not available, please call) (727) 892-6882 OR 6897 48 Hour Cancellation Policy in Effect -Adults: $62 -Kids 4 - 12: $31 -Kids 3 & Under: Free (Price is inclusive of service charge and sales tax) -Adults: $62 -Kids 4 - 12: $31 -Kids 3 & Under: Free (Price is inclusive of service charge and sales tax)
(all activities are included in the Meal If you are just coming for the activities, there will be a fee of $15++/per child)
Reservations Required:
by Susan Holshouser, President
SPYC
Woman's Club Newsletter
October/November 2025
» October Recap: A Blooming Success
Our October meeting dazzled members with a special presentation by Ian Prosser, nationally renowned florist famous for his “over the top” floral flair. His breathtaking arrangements captivated everyone in attendance. A drawing gave four lucky members the chance to take home one of his stunning creations—what a treat!
» November Meeting: "Oh What Fun...Holiday Recipes & Demonstrations!
Join us on Thursday, November 13 , for a festive culinary experience. Chef Christian will be sharing and demonstrating a variety of delicious holiday appetizers and desserts—just in time for your seasonal gatherings! We'll be tasting, learning, and getting into the holiday spirit. Register via the Club calendar!
» SPYC Christmas Boutique – December 2
» Save the Date: December 11
We’ll head off-site to The Melting Pot in downtown St. Pete for a delicious and interactive holiday celebration. More details coming soon as we gear up for the festive season!
» Welcoming New & Returning Members
We’re so pleased to see both returning members and new faces enjoying the Woman’s Club this year! The enthusiasm and engagement have been incredible. Social connections and friendships—old and new—are what make SPYC such a special place for women of all ages.
Please email Michele Stella at, mstella_76@yahoo.com, for membership information or find us at www.spyc.org under “Clubs Within the Club”.
Get into the spirit at our annual SPYC Christmas Boutique, happening Tuesday, December 2. In partnership with the Salty Sisters, this event raises funds for our Junior Sailing Program. Last year’s event was a huge success—and this year we’re planning an even bigger and better shopping extravaganza!
We’d love to see many of our WC members involved! To volunteer, email Robin Biloski at robin.biloski@gmail.com
Special thanks to our own WC Board Member Lindsay Carter, this year’s Boutique Chairwoman!
» Page 22 | NOVEMBER 2025
by Lisa Curtin, President
October was simply spooktacular! Our members were treated to a fascinating presentation by St. Petersburg’s own Brandy Stark, owner of Spirits of St. Petersburg. Brandy captivated everyone with stories of local paranormal encounters that were equal parts eerie and enchanting. If you haven’t yet joined one of her famous tours—you absolutely should!
A huge thank-you to the SPYC Pass-a-Grille staff for their incredible themed buffet luncheon, complete with creative desserts and a show-stopping buffet display. Every detail was perfection!
» Looking Ahead...
Next up—our most anticipated event of the year: the Annual Fashion Show on Monday, November 10, 2025! Our very own members will be strutting their stuff in fabulous fashions from Chico’s—you won’t want to miss it!
» Membership is Still Open...
Membership in Ladies Beach Club continues to grow, and we’re thrilled to have surpassed the 100-member milestone once again. If you haven’t joined yet, now’s the perfect time! Dues are just $40 per year, and every dollar goes right back into creating fantastic programs and sweet surprises for our members. See you at the beach!
For membership inquiries contact Helle Getz, Membership Chair - sailtym@yahoo.com
by James Irwin
To join or keep updated on riding events, please contact James Irwin at: JamesIrwin1231@gmail.com
We have an experienced, passionate group of riders that have traveled far and wide on motorcycles together. The Riders Club welcomes you to join us. Weather permitting, we usually gather on Thursday or Friday mornings for a ride.
The rides are very scenic and always involve a lunch somewhere unique and delicious. Like past years, in 2025 we will be taking multi-state rides and international trips on the "roads less traveled" over the summer months. Future trips are in the works.
"Life is BETTER at the Beach Club with girlfriends!"
Listening to Presentation
LBC Table Display
Brandy StarkSpirits of St. Petersburg
Registration Welcome
by Debbie Storey, Fleet Captain
In September, the Cruising Fleet completed a nine-day Fall Commodore’s Cruise to Captiva, Punta Gorda, and Fort Myers—the first time the fleet has scheduled a fall cruise in addition to the traditional spring Commodore’s Cruise. 17 boats participated, with additional members joining by “iron dinghy” (car). Over the course of nine days, the group visited six destinations: Venice Yacht Club & Crow’s Nest, South Seas, Isles Yacht Club, St. Charles Yacht Club, Boca Grande, and a two-night anchorage in Pelican Bay near Cayo Costa. Each stop offered its own charm, from beautiful marinas, yacht clubs, and fine dining to daytime excursions on foot, golf cart, and dinghy. Hurricane season was mercifully quiet this year, so cruisers enjoyed near- perfect cruising conditions, just a few showers and a light chop along the way.
The Day Trippers met on September 25th at Sea Dog Brewing Company in Treasure Island. This is the first time the group has met at this restaurant, and the food, service, and views were outstanding. We’ll keep this location in our rotation for our monthly Dock ’n’ Dine outings.
Birthdays
UPCOMING FLEET EVENTS
• November 6 – Monthly Dinner Meeting
• Nov 14-16 & Nov 21-23 – Cruise to Tampa Y&CC in 2 groups
• December 12-14 – Cruise-in to Downtown Docks
• December 12 – Annual Awards & Holiday Party
• December 13 – Lighting of the Yachts
• January 28-30 – Cruise to Tampa Convention Center & Jan 29 Lightning Game
The October 2nd Cruising Fleet Dinner included a special maritime tradition. It was time for this Fleet Captain to pass the fleet burgee to the next SPYC Cruising Fleet Captain, Jeff Cooper . It has been my honor to serve as Fleet Captain over the past two years. No Fleet Captain serves alone, and I want to thank our Fleet Committee whose hard work and dedication are essential to the success of our fleet: Paul & Gini Berry, Glynn & Lavonda Chaney, Susan Cross, Pam Haas, Jay Mabrey, and Paul & Julie Murray . I am also deeply grateful to our fleet members—their engagement, participation, feedback, and support are what make this group so vibrant and successful, and what make serving as Fleet Captain such an enjoyable and deeply rewarding experience.
I look forward to more memorable voyages, lasting friendships, and great teamwork under Jeff’s capable leadership. With congratulations and best wishes, I was honored to present the Fleet Burgee —the proud emblem of our cruising spirit—to incoming Fleet Captain Jeff Cooper .
South Seas
Cruising Green Flash
Pelican Bay Green Flash
by
September was a busy month for the Salty Sisters!! At the St. Petersburg Sailing Association’s Annual Meeting & Awards Dinner on September 12th, Salty Sisters’ PC Gloria Davis was presented with the prestigious Nancy Ammon Award given to a St Pete Sailing Association member that is "worthy of note”. Gloria was recognized for her dedication to the Twilight Series, hand being an integral part of organizing 308 Twilight races! She experienced all kinds of weather and conditions and always arrived promptly on Friday nights, with a smile on her face to run each of the races.
At the same awards meeting, the Salty Sisters’ team, “Salt 70”, consisting of PC Els Wiemken, Audrey Orgo, Lori Leadbetter & Pat Burrows (not pictured) were awarded First Place in the six-month long Twilight Racing Series. Way to go, Salty Team! The week following, included the traditional Edie Pace Memorial Trophy Race, on the water instruction in Prams with the new Class of 2025, and final exams for our potential new Skippers’ Hats. Helle Getz, PRO for the Edie Pace Race, gave a summary of the action. She said we had terrific winds with seven Pram sailors competing. There was a lot of action to observe from the Signal boat. They saw a collision, a kerfuffle rounding the leeward mark, and a capsize with a rescue by the safety boat. Helle congratulated Katie Rodgers for her 1st place finish and KT Trudeau for coming in second.
Education Chair PC Janet Walker , with PC Carol Hansen assisting, introduced the Salty Sister Class of 2025 to Pram sailing. The Newbies are: Courtney Watkins, Eunice Livingston, Elizabeth McCaffree, Julie Simpson, Juliette Clark, and Patricia Kincer and they proved to be excellent first time Pram Sailors! **Attention Salty Sisters, it's not too late to sign up for the 75th Anniversary Cruise on Feb. 5th! If you're a CURRENT Salty Sister and interested, please contact Gail Falkingham at (727) 424-3772 for more information.**
PC Carol Hansen
Saltine Brit Madigan Capsized
Katie Rodgers with Mik Severini
Gloria Davis
Twighlight Sailing 1st Place Winners
Enchantment of the Seas
Class of 2025
by Rich Treinen
On September 26th twelve Wing Shooters participated for the third consecutive year at the GMAN Shootout benefitting the mission of the FBI Tampa Citizens Academy Alumni Association. This organization promotes a safer community through education of citizens and community leaders on the mission, resources and limitations of the FBI.
The event was a 50 target sporting clays shoot against some of the top shooters in the area. We were rewarded for our efforts with a great buffet lunch and awards ceremony. Although your Wing Shooters did not take home any top shooting awards this year, we did make a good showing with our shooting scores and number of participants. On the lucky side we came home with a bounty of baskets and desirable items offered in the lottery pulls and, most important of all, that warm feeling in your heart after you’ve help raise a ton of money for a worthy cause.
by Carol Hansen
On September 16 th, the Broad Reachers hosted the FWSA Fall General Meeting launching the 20252026 sailing season. The meeting was held in the newly renovated Pass-A-Grille clubhouse and there were 65 FWSA members from nine other yacht clubs in attendance. Broad Reacher volunteers Juliette Clark, KT Trudeau, Captain Gloria Davis, and Rhonda Whitehead greeted everyone as they arrived. PAG Manager, Delora Crouteau did a wonderful job setting up a coffee and pastry display.
Our guest speaker Peter Clark, founder and president of Tampa Bay Watch, delivered a wonderful presentation about the water and wetlands restoration efforts around the Tampa Bay Area. He presented an overview of Tampa Bay Watch’s habitat restoration projects and environmental education programs demonstrating a mission to restore the bay every day.
Visit their website, www.tampabaywatch.org for more information on all their wonderful activities.
The Broads are looking forward to the upcoming sailing season. We plan on participating in this year’s FWSA upcoming Interclub sailing events, our Saturday morning get-togethers, and of course, our annual Christmas Holiday Party and Gift Exchange
Come join us for can ashore. For more information about becoming a Broad Reacher, contact Carol Hansen at Carol@dband1.com .
From Left: Hermann Amaya, Rich Treinen, Paul Davis, Gene Collins, Frank Robinson, Dave Miller, Les Bauer, Tom Daniels, Joe Petrella, Rob Ponte & Greg Rosica. Not Pictured John Arsenault
FWSA Registration
Peter Clark
- 8:30 pm 1:00 - 3:00
CONTACT & CONNECT WITH US
General Manager, COO Colleen Finney, CHAE (727) 823-1219 | gm@spyc.org & controller@spyc.org
Director of Membership, Marketing & Media Corey Hall, CMM (727) 892-6888 | membership@spyc.org
Food & Beverage Director - Jason Hooper (727) 892-6896 | FBDirector@spyc.org
Director of Events & Activities Shannon Nylander, CMCP, CPCE ,WSET2 (727) 892-6882 | catering@spyc.org
Catering Assistant - Caroline Stehr (727) 892-6897 | cateringinfo@spyc.org
Executive Chef - Christian Mayrhofer (727) 892-6889 | executivechef@spyc.org
Executive Pastry Chef - Natalia Nunez Torres (727) 822-3873 ext. 223 | pastrychef@spyc.org
Beverage Manager - Jonathan Rivera (727) 892-6891 | Bevmanager@spyc.org
Pass-a-Grille Clubhouse Coordinator Delora Croteau (727) 360-1646 | Pag@spyc.org
Member Services/Marketing Coordinator Leah Wieter (727) 892-6893 | member.services@spyc.org
Youth Sailing Director - Todd Fedyszyn (727) 896-8101 youthsailingdirector@spyc.org
Sailing Center Manager - Emma Shakespeare (727) 822-3113 | racing@spyc.org
Dockmaster, Paul King (727) 822-3227 | dockmaster@spyc.org
Director of Housekeeping Services Stacey Darlington (727) 892-6894 | housekeeping@spyc.org
Facilities Director - Steve Partridge (727) 892-6892 | facilitiesmgr@spyc.org
Patio, Regatta, and Tiki)
Mission
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