club house The
LUNCH
SMALL PLATES & SHARES Soup of the Season
8
Meat and Cheese – Artisan Salami / Local Cheese / Pretzel / Mustards
24
Roasted Poblano Hummus – Cucumber Relish / Spiced Pita / Crudité
14
Chicken Wings – Choice Of: Truffled Honey Mustard / Sweet Chili Ginger Smokey BBQ Buffalo / Korean BBQ / Carrot / Celery / Ranch
16
Duck Ramen – Ramen Noodle / Egg / Scallion / Kimchee / Furikake / Sambal / Napa Cabbage Sliced Jalapeno / Shiitake
18
SALADS Iceberg Wedge – Candied Bacon / Tomato / Blue Cheese / Avocado-Ranch Dressing
12
Clubhouse CaesaR – Romaine / Croutons / Anchovy / Parmesan
12
Beetroot Salad – Arugula / Truffle Tremor Cheese / Candied Grapefruit / Pistachio Crumble Blackberry Vinaigrette
12
Add: Grilled Chicken 6 / Shrimp 12 / Wild Caught Salmon 12 / Petit Filet 14 BIG PLATES Choice Of Fries, Fruit or Mix Greens Kickin’ Chicken Sandwich – Chips / Tomato / Applewood Smoked Bacon / Lettuce Salsa Verde / Mayo
15
Shrimp Pita – Mixed Greens / Spicy Aioli / Applewood Smoked Bacon / Sliced Tomato
21
Snake River Farms Kobe Clubhouse Burger - Bacon Jam / Fry Sauce Hatch Chili Cheddar / Fried Egg
18
Elk Red Chili – Lime Sour Cream / Baked Potato / Scallion / Hatch Chili Cheddar Jalapeno Cornbread
16
Pork Green Chili – Tender Braised Pork / Yukon Gold Potato / Cilantro / Lime Sour Cream Jalapeno Cornbread
14
Spicy Tuna Bowl – Wakame / Avocado / Tobiko / Jasmine Rice / Cilantro / Sweet Soy
21
DESSERTS Ice Cream of the Day -Please ask your Server.
4
Skillet Cookie / Wanut and Chocolate Chip / Vanilla Ice Cream
10
Homestyle Apple Pie
8
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please advise your server if you have any allergens so we are aware. 10.28.19