The Watch, January 2023

atch The W

KATHEE DISHNER

GENERAL MANAGER MESSAGE

Dear Members,

Happy New Year 2023! It is going to be a wonderful year here at the Yacht Club. We have so many new and great events for you to enjoy!

I would like to take the time to thank the membership for their contributions to the Employee Holiday Fund. Each year when our members make a donations to this fund it brightens the holidays for all of our hardworking and dedicated team. Thank you!

Cleaning week is Sunday, January 1st-Thursday, January 5th. The club will be closed at this time.

We will introduce a new menu on Friday, January 6th when we re-open after cleaning week. Chef Andres and his culinary team look forward to sharing this new menu for our members to enjoy.

*Yacht members please continue to look for the monthly yacht specific email. We have marina specific information for you in this email.

Our events this month include Italian Night, Member Mixer, Prime Rib Night, Tapas Night and the ever popular Dueling Pianos.

Safety is a priority here at the SHPYC and we care about our members. With the often inclement weather in January we will continue to monitor the property, communicate and keep safety in the forefront of our minds.

Our gas tanks will be replaced in January and we will need to block off areas of the club to keep our members and their cars safe. We will send an email out to our members with all of the details when this commences.

My team and I look forward to a magnificent 2023. As always, it is our pleasure to serve you.

Kathee Dishner General Manager

Sydney Cummings

Gina Cook

NEW MEMBERS CLUB NEWS

IMPORTANT DATES

January 28th - Dueling Pianos

February 4th - Commodore's Ball

February 11th - Polar Plunge

February 11th - Valentine's Dinner

March - Pool side Bar & Grill opens

April 8th - Bunny Brunch

April 9th - Easter Brunch

May 6th - Pool opens

May 28th - Fleet Commissioning

Roy Melloni & Marnie Bloom

Potatoes and leek soup

Serves: 4-6 People

Ingredients

• 3 tablespoons unsalted butter

• 4 large leeks, white and light green parts only, roughly chopped (about 5 cups)

• 3 cloves garlic, peeled and smashed

• 2 pounds Yukon Gold potatoes, peeled and roughly chopped into ½-inch pieces

• 7 cups chicken or vegetable broth

• 2 bay leaves

• 3 sprigs fresh thyme

• 1 teaspoon salt

• ¼ teaspoon ground black pepper

• 1 cup heavy cream

• Chives, finely chopped, for serving

CHEF'S CORNER

Directions

1. Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to brown.

2. Add the potatoes, broth, bay leaves, thyme, salt and pepper to the pot and bring to a boil. Cover and turn the heat down to low. Simmer for 15 minutes, or until the potatoes are very soft.

3. Fish out the bay leaves and thyme sprigs, then purée the soup with a hand-held immersion blender until smooth. Add the heavy cream and bring to a simmer. Taste and adjust seasoning with salt and pepper. If the soup is too thin, simmer until thickened. If it's too thick, add water or stock to thin it out. Garnish with chives.

REFER A FRIEND!

Your personal involvement today will shape your Club tomorrow. We appreciate that you take your time to introduce your friends and business associates to The SHPYC.

As a way to say thank you for your commitment to the Club for recommending and sponsoring a new member, we will place the following sponsor “thank you” reimbursement on your account:

Member referring Yacht Member: $250 credit to current Yacht Member $250 credit to new Yacht Member (to use towards slip/storgage fees)

Member referring Social Member: $250 credit to current Social Member

Visit www.PeninsulaYacht.com to review referral guidelines.

Please note there is a 48-hr cancellation policy on all club events.

CLUB EVENTS

It's the new year and we have all made our resolutions to eat healthy, spend more time at the club and all the other things we seem to pick each year. Let us help those resolutions stick with a delicious salad bar for only $10! It will be in addition to our a' la carte menu in case you still want to indulge in your favorite menu items.

Here at SHPYC we try to make the most memorable nights for not only our adult members but also your kids! Lego Night is going to be full of creative building opportunities such as: timed challenges, building your own Lego cupcake, and so much more! Register online @ www.PeninsulaYacht.com. Please remember this is NOT a drop off event, which means a parent needs to remain on the property at all times.

People join SHPYC for different reasons. Whatever your reason was, you decided to join a community. With over 4000 family members, you will most likely find a friend within some of the other members! Come out to our member mixer to meet and mingle with like minded friends and family!

BOATING & MARINA NEWS

BY: HARRY SMITH - MARINA MANAGER

Why is it important to check on your vessels in the off season?

It’s very easy to winterize and forget. Just because you took the necessary precautions to prepare for the colder weather doesn’t mean you can wait till spring to check on your vessel.

Here are a few reasons to check on your boat:

1.Batteries without trickle chargers can go dead. Once the batteries go dead, rain and snow melt can collect in the bilge. The amount of water that can be collected over time can be considerable and can cause starter issues, freeze damage, and worst of all could sink your boat.

2.Power outage. If the marina loses power, we will certainly notify our members but if you trip your individual pedestal breaker or GFCI this could result in dead batteries or could result in a bilge heater not working.

3.Check covers for fallen cover poles and pooling water.

Things to remember:

1.NO light bulbs!

2.NO non-approved bilge heaters.

3.Always have GFCI protection for all items plugged in such as heaters, battery chargers etc.

4.Always use approved outdoor power cords. These cords must be rated for outdoor use.

5.Keep outboard motors down.

6.Keep drives down to help protect internal components from rodents and other animals.

7.As you venture out on the docks be sure NOT to be alone and be aware of your surroundings.

Gas Tanks Update:

Beginning Jan 2, 2023 gas will not be operational as we are having new gas tanks put in. It will take between 4-6 weeks to finish. Please note that our sister properties will have gas at this time, Kings Point, Skippers and Westport. We will keep the membership up to date and let you know when the gas is operational again. Thank you for your patience while we continue to improve your club.

Please note there is a 48-hr cancellation policy on all club events.

Join The Club

CORK CLUB

The Cork Club is a redesigned Wine Society where everyone is welcome! If you are interested in learning more, come to our very first tasting of the year! Here you will find information on the club, two vendors from California Wines, light appetizers, and friendly company.

MEMBER SPOTLIGHT

The Hausers

Michael and Robin Hauser have been members at The Safe Harbor Peninsula Yacht Club for almost seven years now. They were new to the Charlotte area and were looking for a place to make new friends in addition to enjoying the lake life. After stumbling upon the club Michael thought, "there truly is nothing like this on Lake Norman."

Since joining, the Hauser family attended numerous events through the years. Their favorite events to attend are the various Sunday Brunches, Haunted Harbor, and the famous Lobster Bake.

The Hausers are yacht members, and keep a boat slip here at SHPYC. Keeping their boat here is a favored amenity that surprised them due to the boating culture they found out on the docks. "Some of the best times we've had were spent just hanging on the boat at our slip [...] enjoying music with friends."

When asked if the family had a favorite time here at SHPYC, their response was everyday at sunset. "It seems like everyday there is some of the most amazing sunsets [while] sitting on the rocking chairs with your favorite drink[...] watching the sun go down over the lake. It's a moment which puts everything into perspective."

Michael & Robin Hauser are exactly the reason why SHPYC is in operation. We are here to provide an environment where members like them can escape their busy lives and just simply enjoy the meaningful things in life. Michael says it perfectly for us,"[...]it's so nice to come to a place where you feel like the team is more like family than staff." Thank you to the Hausers and if you see them around the club, make sure to say hi!

CLUB EVENTS

Prime Rib Night is a crowd favorite! The chef comes out into the dining room where they will hand carve the prime rib right there in front of you! Not only are you getting a delicious meal but a professional demonstration to pair with it!

This is in addition to the normal A' la carte dining menu.

Have you ever gone out to eat with a group of people and wish you would have ordered what they did? Well with tapas, everyone gets a little bit of everything! Chef Andres' tapas are something to remember. So come with some friends or the family to send your tasted buds on a journey!

Want to elevate your Tapas Night experience? Consider our Paired Wine Sampling addition!

CLUB EVENTS

It's not uncommon for us to have some light music to pair with your dinner. Now this...this is a dinner and a SHOW! Watch as two pianist go head to head in an epic battle of musical geniuses. They know how to play almost everything!

Members, bring your guests to enjoy a night you won't forget!

Bring their technology to life! We know how fun and special social media/technology can be for kids these days, which is why we tailored an event around it! There will be themed stations and tutorials to make classic TikTok dances with their friends. In addition to the stations, there will be dance games like emoji dance or freeze dance! It will be a night to remember. Bring your own devices and accessories if desired. *Photo release forms will be required.

Please remember this is NOT a drop off event, meaning a parent needs to remain on the property at all times.

The Safe Harbor Peninsula Yacht Club FAMILY

SHPYC Dog of the Month

Here at The Safe Harbor Peninsula Yacht Club we know that fur babies are not just pets but a part of our family. This is why we decided to highlight a dog of the month to celebrate these furry companions. The Levi's have two beautiful dogs named Maggie and Toby. Maggie is a 12 year old Brittany breed that they rescued when she was 10. Toby is 11 and they have had him since he was a puppy. Both love spending time out on the boat. Toby has been boating since he was a puppy!

Do you have a fur baby that loves the spotlight? Send their picture in! They just may be our next Dog of the Month!

DM:@safeharbor_peninsulayachtclub

:PYCmarketing@shmarinas.com

WHOLE MONTH HAPPENINGS

Our Commodore's Hours are a great way to get to know your fellow members of the club. Typically these events are held three times a month in the Dining Room Bar. Please register online at www.peninsulayacht.com to let us know you're coming!

Is there ever really anything better than brunch on Sunday? Sundays are the times to relax, enjoy time with family, and eat all the food you were too busy to eat during the work week! Sunday Brunch at The Safe Harbor Peninsula Yacht Club allows you to do all three all at once!

Please note there is a 48-hr cancellation policy on all club events.

FLEET COMMITTEE NEWS

BY: STEVE HOSLER - 2023 COMMODORE

HAPPY NEW YEAR!

2023 promises to be a tremendous year for the Safe Harbor Peninsula Yacht Club.

I consider it an honor and privilege to serve SHPYC, the Fleet Committee, and membership as the 2023 Commodore. We all look forward to a fantastic year!

As we reflect on 2022, we sincerely thank Commodore Gary Treen and the 2022 Fleet Committee for holding 20+ extremely successful club events. This of course could not be done without our incredible MEMBERS, SHPYC TEAM, FLEET COMMITTEE, and countless VOLUNTEERS. We have an incredible club!

The 2023 Fleet Committee and SHPYC Management have already been working diligently in planning our 2023 events. The Fleet Committee’s overarching goal is to “enhance the membership experience of all members of SHPYC.” Working in partnership with the SHPYC team and YOU [our members], 2023 promises to be a fantastic year!

I would like to highlight a couple of exciting and special upcoming events …

2023 COMMODORE’S BALL: Saturday, February 4 @ 6:30PM … you are cordially invited to the 2023 Commodore’s Ball. This event honors the outgoing Commodore and Fleet and introduces the new Commodore and Fleet Committee. This year’s theme is “THE BEST SHIPS ARE FRIENDSHIPS”. Please join us for an exquisite dinner and fun-filled evening building lasting memories and FRIENDSHIPS.

2023 POLAR PLUNGE: Saturday, February 11 … please join us for our annual Polar Plunge. Are you up for a “chilly dip” and/or contributing to a wonderful cause … the Special Olympics? It’s a terrific cause and a REALLY FUN event to participate in or watch. See you there!

Please keep an eye on the monthly “Watch”, weekly “Happenings”, and Club Calendars for our exciting and fun 2023 events.

Remember … “THE BEST SHIPS ARE FRIENDSHIPS.” We all look forward to continuing to build those lasting friendships at the Club in 2023.

Happy New Year!

SAILING SCENE

With the Lighted Boat Parade and the holidays behind us, welcome to the New Year – 2023!! The Sail Fleet already posted our 2023 SHPYC sailing calendar – and it is a busy one filled with opportunities for all. Check it out on the SHPYC Sailing site.

The 2023 LKN lake-wide sailing season kicks off on January 1 (that’s right) with the Ice Bucket race. The Icicle Series and Spring SHPYC Fellowship Regatta quickly follow. Also, look for night racing this year. There are over 90 days of sailing events already scheduled between all of the clubs. We hope to get more boats out of their slips and sailors on the water!

January sailing on Lake Norman is truly amazing with the clear skies and always a brisk breeze. I hope to see you on the water!

SOCIAL SCENE MEETING

The Social Committee is the perfect opportunity to get involved in club events and meet other members!

Next Meeting: January 12th

FLEET COMMITTEE MEETING

The Fleet Committee is a group of volunteer members who work in partnership with the SHPYC club management.

Next Meeting: January 7th

General Manager

Kathee Dishner 704-892-9858 kdishner@shmarinas.com

Assistant General Manager Jeff Barry 704-892-9858 jbarry@shmarinas.com

Club Accountant

Ellen H. Gury 704-892-9858 ext: 2036 ehenderson@shmarinas.com

Executive Chef Andres Saborido 704-892-9858 ext: 2024 asaboridoalcaraz@shmarinas.com

Marina & Aquatics Manager

Harry Smith 704-892-9858 ext: 2028 hlsmith@shmarinas.com

Membership and Events Director Nikole Taylor 704-892-9858 ext: 2022 ntaylor@shmarinas.com

Membership and Events Assistant Jennifer Roop 704-892-9858 PYCinfo@shmarinas.com

Dining Room Manager

Katherine Armitage 704-999-2235 karmitage@shmarinas.com

Tamara Martin 704-892-9858 PYCevents@shmarinas.com

Ryan

Pamela Black

CLUB CLOSED New Year's Day CLUB CLOSED CLEANING WEEK

SAFE HARBOR PENINSULA YACHT CLUB

18501 Harbor Light Blvd. Cornelius, NC 28031 704-892-9858 | www.PeninsulaYacht.com

dining room Hours

Monday 11:00 am -3:00 pm

Tuesday CLOSED

Wednesday 11:00 am - 3:00 pm

Thursday 11:00 am - 9:00 pm

Friday & Saturday 11:00 am - 9:00 pm Sunday 11:00 am - 3:00 pm

Marina Hours

Monday 9:00 am - 5:00 pm

Tuesday CLOSED

Wednesday 9:00 am - 5:00 pm

Thursday 9:00 am - 5:00 pm

Friday & Saturday 9:00 am - 6:00 pm Sunday 9:00 am - 6:00 pm

January 2023

Sunday Brunch 11:00-2:00pm

Lunch 12:00-3:00pm

Sunday Brunch 11:00-2:00pm

Lunch 12:00-3:00pm

Dining Room 11:00-3:00pm

Dining Room 11:00-3:00pm

Salad Bar Lunch 11:00am-3:00pm

Dining Room 11:00-3:00pm

Dining Room 11:00-3:00pm

Italian Night

5:00-9:00pm

Social Committee 6:00pm

CLUB BACK OPEN W/ NEW MENU!

Commodore's Hours 5:30-7:00pm

First Friday Music 6:00-9:00pm

Commodore's Hours 5:30-7:00pm

Kids' Lego Night 5:30-8:30pm

Cork Club Social Tasting 6:00-9:00pm

Sunday Brunch 11:00-2:00pm

Lunch 12:00-3:00pm

Sunday Brunch 11:00-2:00pm

Lunch 12:00-3:00pm

Dining Room 11:00-3:00pm

Dining Room 11:00-3:00pm

Tapas Night

5:00-9:00pm

Member Mixer 5:30-7:00pm

Fleet Committee 9:30am

Commodore's Hours 5:30-7:00pm

Kids' TikTok Night 6:00-9:00pm

Prime Rib Night 5:00-9:00pm

Dueling Pianos 6:00-9:00pm

Dining Room

11:00-3:00pm