Jill Zarin
Jill Zarin
An Inside look
An Inside look
Rocco DiSpirito
Rocco DiSpirito
Pops Up in the Hamptons
Pops Up in the Hamptons
Laura's LA Laura's LA
DJ CHEF Experience
DJ CHEF Experience
YOUR PREMIER AESTHETIC DESTINATION
MICRONEEDLING RF
4POINT
Joseph Palmisano Founder/Publisher/Editor in Chief
Cynthia Lynn Executive Editor
Laura House Creative Director JTP III Contributer
Joanne J-Bird Phillips Account Executive
Maureen Patricia Staff Writer Babs Masiello Executive Assistant
Jonas, Callie & Hampton Interns
@hamptonsstoryboard hamptonsstoryboard.com
EDITOR’S LETTER, EDITOR IN CHIEF, JOSEPH PALMISANO, Summer Is Here! 5
EXECUTIVE EDITOR, CYNTHIA LYNN, Hello Summer! 5
ROCCO DISPIRITO, Pops Up In The Hamptons. 6-7
SPILLIN’ WITH VAL GREENBERG, Lifestyle Expert, Media Personality, TV Host and Author spills it all. 8-9
Laura Aronson, Journalist, shares with us LAURA’S LA. 10
ZOE, Private Club and Restaurant Experience. 12
ALISON KOSIK, Reporter, News Anchor and Author highlights Katy Perry’s new non-alc beverage biz. 16
SEAN KOSKI and BRIAN KELLY, of TICKET2EVENTS, talk Luxury Luncheon. 20
JILL ZARIN, An Inside Look. 21
DJ CHEF EXPERIENCE, Luxe Entertaining in The Hamptons. 24
Dr. MARC MESSINEO, Talks preventive care and check-ups. 28
COOPER LAWRENCE, PhD, Explores Dating and Sex Trends. 30
CHANCE SPIESSBACh, Chance Encounters. 34
Dawne2Dusk2Dawn, ICYMI. 35
NORAH LAWLOR, The Scene, Swag and Buzz. 36
Happy Birthday America!!!
The summer symphony of the sound of fireworks, the sizzle of the grill along with the ocean waves, makes for a calling of Summer Fun!
We are excited at Hamptons Storyboard to once again be a part of the summer’s hottest events and fabulous fundraisers. None of which would be possible without the bravery and dedication of our service members. So, for all of you who have or are serving-Thank You for your service! As for our first responders, for which I am one, Thank You as well for your tireless service and commitment to your community.
So, let’s go out, have fun and enjoy all that the Hamptons has to offer because here at Hamptons Storyboard we are, “Where The Stories Come Alive!”
Editor By HSM.
Executive
Summer is finally here!
It’s that time of year I long for, and when it comes, I never want it to leave. It’s time to go outdoors with friends and family and make new memories.
I hope everyone is enjoying the warmer weather, the sunrises and sunsets and Hamptons Storyboard Magazine.
In this issue I am excited to share with you our cover stars Sean Koski and Brian Kelly of TICKET2EVENTS and all that they are up to and how they do it.
Brian and Sean will share what goes into the most anticipated event of the summer, Jill Zarin’s Luxury Luncheon, and how it all comes together for the party goers who get to experience an event like no other.
Let’s continue to make summer memories and have Hamptons Storyboard be a part of your summer read.
P.S. I’d love to hear your thoughts on our newest issue so DM me and follow Hamptons Storyboard for the latest and greatest in Hamptons entertainment.
Cynthia Lynn
By Joseph Palmisano
Isat down and broke bread with chef, restaurateur, author (latest cookbook: Everyday Delicious), TV host and James Beard award winner, Rocco DiSpirito. Rocco is a native New Yorker whose culinary prowess came to him at the early age of sixteen. An age when most kids are hanging out, driving around town, going to the movies with their friends. Not Rocco, he instead enrolled at the Culinary Institute of America (CIA) and began his meteoritic rise to literally the top of the food chain.
All this might not have been possible if it were not for his mother, Nicolina. Her down-to-earth home cooking, utilizing fresh ingredients and simple techniques, ignited the flame within Rocco to start his culinary journey.
A journey that now has landed him in Southampton, with his new epicurean establishment-Pop-Up by Rocco. Here he infuses Italian coastal cuisine with and within the Heart of the Hamptons.
Q: Why Southampton?
A: Southampton chose me. The local ingredients, the atmosphere, the people, it’s the best of all worlds.
Q: Why a pop-up?
A: A pop-up is a great opportunity to bring something fresh and new to the area, in peak season, without the encumbrances of a year-round restaurant.
Q: How is creating a pop-up different from creating a restaurant?
A: With a pop-up you’re creating an experience that only lasts for a few months as opposed to a restaurant, you only need to plan for the short term.
Q: What’s the biggest challenge?
A: Both have the same challenges: staff, ingredients, purveyors, financing and permits.
Q: What’s the vibe?
A: It’s casual but elevated. Think home cooking but with a jacket.
Q: How are you incorporating the areas local ingredients?
A: We’re buying local ingredients, (red shrimp, Peconic Bay scallops and produce) as the season
progresses and they become available.
Q: Walk us through some of the highlights of the menu.
A: We’ve got a tuna crudo, that was created for the cookbook, being done Italian deli style. We’ve got a raw bar that features lobsters, oysters, tuna and more. We’ve
also got paccheri pesto rosso (semolina pasta, red shrimp and heirloom tomatoes) and everyone’s favorite—sweet nut crusted halibut, to name a few.
Q: Which dish is most personal to you and why?
A: Spaghetti pomodoro. This is something we would make at home. Especially with homemade tomato sauce. This dish with the pasta being done al dente and a sprinkle of Parmigiano-Reggiano cheese, brings back a flood of childhood memories.
Q: Your career is expansive. From chef to restaurateur to author and TV host, which one are you most drawn to and why?
A: Being in the restaurant. It’s my comfortable and happy place to be. The rush of service, the real-time feedback, the opportunity to make people happy, is what it’s all about. I love to lift people up, especially when it’s a special occasion.
Q: What meal could you eat for the rest of your life?
A: Pizza!
Q: Any advice for our aspiring chef readers?
A: Learn your craft. Master it and develop a point of view. Once you have this all down, blend your craft and point of view and become the best YOU that you can be.
Pop-Up by Rocco is located at 136 Main St in Southampton. IG @popupbyrocco & @roccosispirito
By Val Greenberg instagram.com/valgreenberg
IPhoto by Val Greenberg
am blown away at the opportunities that are coming to life. This July 4th my book cover is on a moving billboard in the Southampton Parade. It’s a dream come true to witness this taking place on Main Street!
The release date of You’ve Been VALidated: A Playbook For Confidence And Connection is getting closer and closer, so be sure to pre-order your copy with the QR Code on the image below or on Amazon! You can also sign up to join our mailing list on my website youvebeenVALidated.com and be sure to follow my Instagram @valgreenberg for all the latest updates surrounding events related to the book launch.
If you are anything like me, I find myself dreaming about the warm summer months and look forward to the July 4th weekend all year long. There are so many fun ways we can make the day special for ourselves and those we love most. From dressing up in a red, white and blue wardrobe to taking a page from Cynthia Erivo’s playbook by incorporating dynamic nail art, baking delicious spirited deserts, enjoying fresh eats off the grill or sunbathing on our favorite pool floats. Here are some of my favorite suggestions to be sure your Fourth goes off with fireworks.
One of my favorite and simple recipes is angel food cake covered in whipped cream, strawberries and blueberries. One of the best beverages to sip alongside the above festive sweet is MAKE—which is a truly special premium matcha brand that’s redefining how we energize, connect, and unwind. Discovering and making this a new ritual is both indulgent and grounding. This summer, MAKE is teaming up with the talented artist Zoë Pawlak for a special Hamptons pop-up featuring matcha tastings and intuitive oracle card readings by Zoë herself. Follow @makematcha.co for all the details.
Breaking News-How To Get Your Out East Beauty Boost.
Lucky for us Dr. Kevin Tehrani, FACS – Founder of Aristocrat Plastic Surgery has the absolute best bedside manner. He is a Board-Certified Beauty Architect: He is a nationally recognized plastic surgeon known for precision artistry and naturallooking results and is now seeing patients in Southampton: bringing luxury aesthetic care to the Hamptons for your summer glow-up at: 15 Hill Street
One of the events, in July, I always look forward to is Jill Zarin’s Luxury Luncheon, where I get to rub elbows with my favorite Bravo friends while simultaneously learning about new product launches!
Southampton, NY 11968
Dr. Tehrani is an innovator in aesthetic excellence: specializing in advanced body contouring, breast enhancements, and facial rejuvenation. He has a patientcentered philosophy that along with his warm bedside manner and personalized treatment plans, make working with him a pleasure. Featured in New Beauty, Harper’s Bazaar, Forbes and now Hamptons Storyboard, Dr. Tehrani is your trusted expert in surgical and non-surgical cosmetic innovation.
As always, please do say hello when you see me!
I love hearing from my audience, meeting new people and building long lasting friendships.
Cheers to JULY!
#youvebeenVALidated
Val
It seems that the summer months always fly by and I want to enjoy every minute of the nice weather when we get it. I’ve recently picked up pickle ball, and I love it! One thing I am doing this year is holding onto each moment and being as present in the summer fun as possible!
Leading up to July, I have been participating in events as a motivational speaker. I have also been busy covering a handful of premieres for the hottest entertainment summer releases.
Jessica Biel and Val Greenberg; Jackie Chan and Val Greenberg; Ralph Macchio and Val Greenberg; Val Greenberg, Amir Arison and Jade Schenker; Bottom row: Laura Geller and Val Greenberg, Elizabeth Banks and Val Greenberg.
As a lifestyle expert, having the opportunity to inform you about tried and true stand out services, shops and beauty treatments is something I love to do!
For those being hosted at gracious gatherings this July, a great place to grab a customized curated gift is The Monogram Shop in East Hampton.
By Laura Aronson
From Long Island to LaLa Land! After spending almost my entire life in New York, this winter I finally got fed up with the cold and thought I’d go west! Leaving everything and everyone I’ve ever known behind, I signed a lease in Los Angeles. So out from behind the news anchor desk and into the sunshine I go, trading in my bodega bagel for an iced matcha in the morning. But seriously, try switching out your coffee for matcha if you haven’t already. I genuinely have never felt better. The focus on wellness and a healthy lifestyle in LA has truly changed every step in my routine. My seasonal allergies are gone too, blown away by the coastal winds!
So how have I been able to have so much success in a new city? I have spent everyday networking since I landed at LAX. Building connections has been so much fun! I also enjoy searching social media each day for the latest trends. Beauty Ranch is one of my favorite spots in LA and Nurse Jamie’s products are all available online to help you stay red carpet ready this summer. Now, since we’re on the topic of red carpets, for invites to the hottest parties and events make sure to follow my friends at @maestroentla on Instagram.
Change can be scary and chasing your dream is often the most challenging decision you will ever make. Whatever phase of life you’re in and whatever you are passionate about, that industry needs you. When I was in college I remember telling a friend, “I’m going to wait until I lose 10 pounds before I have headshot photos taken” and she said to me, “the industry is ready for you whenever you’re ready for it.” So after heeding her advice, I went on to work as an on air anchor and reporter for an ABC regional affiliate news station covering much of upstate New York. From coast to coast, local television news just does not have the reach it once did. I take so much pride in my work as a journalist and in the trust instilled in me. Everyday I was in thousands of families’ living rooms as they would flip through the channels. Yet, in many of the newsrooms I found myself in, I was often one of the youngest employees. As a millennial, I know we tend to have short attention spans. We were raised scrolling through social media so I have learned to prioritize quick and concise storytelling to satisfy that instant gratification. I am dedicated to sharing the stories that often get lost in the scrolling which is why I am so excited to launch @breakingnewsbabe on Instagram and TikTok. Yes, you heard it here first and I want to hear from you! What do you want to see? What voices do you want to hear?
Come with me as I navigate being a bicoastal babe and travel back and forth between Hollywood and the Hamptons this summer! Please connect with me on Instagram and X, @LauraAronso so we can adventure together. Keeping with tradition, you know I can’t miss the fireworks on the beach this fourth of July weekend in Montauk. So I’ll see you in the next edition if we don’t get a chance to meet on the east end first!
With Love, LA
By Joseph Palmisano
Get ready to set foot into the
HOTTEST
private club to hit the Hamptons.
Zoe Private Club & Restaurant Water Mill. Think curated but casual with the luxe and laid-back vibes only the Hamptons can offer. All this takes place at the former Robert’s, located at 755 Montauk Highway. Under one roof, Zoe members will be treated to world-class cuisine, exclusive concierge services and high-end lifestyle offerings.
All this is being brought together by a group of friends and seasoned hospitality pros whose timing became, “just right”, to enter into the Hamptons entertainment arena.
mission to remove the chaos and give members the best of the Hamptons, all in one place.”
Zoe is the vision of the property owner, Bridgette Posner, silent partner Chris Panzeca, media producer and former restaurant manager Ryan Verneuille, and celebrity chef and restaurateur Ralph Pagano, who is known for his hit Miami restaurant group and past Hamptons staple-World Pie. Chef Pagano is curating a menu designed to impress foodies and fine diner’s alike. The menu and facility are curated to bring comfort, luxury and world-class cuisine to the East End.
Zoe is more than a restaurant — it’s a private luxury club experience. An annual gold membership [$2,500] includes access for up to seven guests. For those who signup before July 4th, they will receive a food credit of $2000 plus a luxury curated gift basket ($500 value). Each membership comes with a personal concierge who handles not just table reservations but full-scale lifestyle support—from setting up spa treatments and securing top-tier hairstylists, to arranging luxury vehicle repairs, landscaping services, and more.
Inside the expansive yellow landmark building, members will enjoy an array of premium amenities including:
• Fitness And Dance Classes
• A Private Dining Room And Exclusive Bar
• A Pickleball Court And Virtual Golf Simulator
• Weekly Live Music And Curated Cultural Events
• Custom Event Bookings Including Weddings, Retreats, And Branded Activations
As Chris Panzeca sees it, it is “Our
Chris, since the Hamptons is synonymous with luxury, how did the concept of opening a private club come to be?
Over the last several years, I’ve been closely following the rise of private clubs in New York City and other metropolitan areas. At the same time, my experience as an operator in the Hamptons and Montauk area showed me a clear trend: guests often waited in long lines, couldn’t secure large tables, and sometimes weren’t even seated despite having reservations. I saw an opportunity to fill that gap out east. That’s how the private club idea was born — not only to solve that issue but to elevate the entire dining experience. I wanted to create a hyper-hospitality environment, where every member feels recognized and valued. That means remembering names — their own, their spouse’s, their kids’, even their nanny’s — and knowing their preferences before they sit down. Our goal is to create a true home away from home in the Hamptons, where members receive concierge-level service with every visit.
What are some of the out-of-thebox experiences members can look forward to?
One of the unique perks is our beach transport access. Members can spend the summer at their Hamptons home and use our concierge service to be driven directly to their favorite local beach — no hassle, no parking stress, just seamless summer luxury.
Ryan, you’ve been on the East End your whole life, how will Zoe encapsulate
Chris Panzeca, Ryan Verneuille, Chef Ralph Pagano
the Hamptons feel and work with local vendors?
When the team from Hampton Bride stopped by, I was genuinely excited to see some familiar faces — the incredible Kerry, Paul, and even East End event legend Steven McKenna, who I first met years ago while working in Bridgehampton. It’s an honor to now be collaborating with such key players and dot-connectors in the Hamptons community.
Ralph, your culinary visions are legendary, being that Zoe will be in the heart of the East End’s bountiful, fresh and varied food supply, what is inspiring Zoe’s menu?
The menu is inspired by all things Hamptons that include a cavalcade of my favorite East End ingredients, mashed up with good old-fashioned cooking.
The Skate wing with crab is one of my favorites. An often-overlooked fish that is just kick ass in flavor and texture and loves to swim with lemon, butter and crab!
Next, the Crazy Sexy Tuna gives local tuna a Spanish flair and is bold, bright and fresh.
As for those who want a burger, anytime I get a chance to smash a Wagyu burger into queso is a good day. Great for sharing, it’s the backyard favorite cheeseburger done up and tricked out! But before any of this, I like to start my meal with a glass of champagne and a caviar bump!
With all that’s going on Ryan, at the end of the day what do you want Zoe to be known for?
I want Zoe to be known for its commitment to capturing the true spirit of the Hamptons in every detail. That means sourcing local organic produce, serving the freshest Montauk seafood, and even featuring honey from Hamptons bee farms. We’ll also be bringing that signature Hamptons magic through seasonal experiences — from Summer in a Bottle nights to classic East End gatherings — with updates and event details available on our website.
Whether you’re planning a wedding, seeking a stylish escape with friends, or simply looking to become part of something more curated and connected, Zoe is the ultimate summer destination — and beyond.
Now Accepting Members For Summer 2025 | For Press Or Membership Inquiries, Contact ZoePrivateClub@Gmail.com | IG @ZoePrivateClub
By Joseph Palmisano
We dropped anchor and spoke with Dhardra Blake, Founder and CEO of LuxuryDayCharters.com.
Through her many adventures, Dhardra has found her way back to the sea and at the helm of a successful boutique yacht charter agency.
Q: Tell us about yourself.
A: I was born & raised in Florida. I have always had a love for the ocean, being that I grew up on boats with my family. My career has spanned very diverse sectors from working in hospitality (managing nightclubs during the Olympics and cheffing on super yachts) to working in the fast paced affiliate marketing department of ESPN to managing our own charter yacht and business. I have also worked in politics on several elections as well as in the “yachting philanthropy,” space, helping to grow and inspire, via a private-sector disaster relief organization, YachtAid Global. I enjoy unique culinary immersion experiences, traveling to new exotic destinations and exploring the lesser traveled villages and waterways of the East Coast and Caribbean.
Q: What inspired you to establish LuxuryDayCharters.com?
A: I noticed a need in the marketplace for a luxury yachting experience by the day, instead of the traditional minimum of a week-long cruise. Not everyone has the TIME necessary for longer vacations.
Q: What is your vision/mission?
A: I started the company in 2011 to offer access to world-class yachts for corporate events, private celebrations and vacations—without the cost or commitment of vessel ownership and dealing with all the associated expenses, hassles and upkeep!
Vision: Deliver world-class, customized yachting lifestyle services on a flexible basis via customized charters to extraordinary destinations along with delivering life-changing experiences that foster health & happiness for our clients. Mission: Provide the most extraordinary short-term luxury yacht charter services available, consistently exceeding the expectations of our clients and their guests.
Q: What areas are you in, as well as what type and how do you decide what yachts to offer?
A: My phone is my office, but essentially, we follow the yachts which follow the Sun because that is where the clients are.
Summer: The Hamptons / NY + New England and the Mediterranean. Winter: South Florida / Palm Beach, the Bahamas and the Caribbean.
We choose yachts based on client tastes, preferences and the type of event / experience they are seeking along with the size of the group and other factors. Primarily the newer, sleeker models are most popular.
Q: How do you separate yourself from other luxury charters?
A: We pride ourselves on detailed and expedient communication. We also focus on shorter duration experiences, from 1 to 7 days (although many of our clients have booked a week / weeks / month, etc.) We curate a service that delivers extraordinary excursions executed by seasoned, vetted crews.
Q: What are some of the services and destinations you offer clients?
A: We offer customized luxury yacht charter experiences for private clients, groups and families as well as corporate events and large event celebrations, from a half-day / 4 hours to a week or longer.
Q: How do you personalize your clients’ experience?
A: Each client is unique, so we take the time to understand their ideal outcome, the occasion, guest makeup, budget and of course preferences for yacht size and style, design and layout, entertaining space, food and beverage preferences /
private chef if desired, cruising grounds and destinations.
Q: Describe a typical client experience.
A: Generally, we conduct 4/6/8 hr charter excursions for 8-10 guests over an afternoon with swimming / water sports or a leisurely lunch at Duryea’s in Orient Point. From there we swing by The Pridwin or Sunset Beach followed by an early evening sunset cruise back to port, possibly on a gorgeous 68’ Flybridge motor yacht embarking out of an idyllic, historically nautical town such as Sag Harbor, NY.
Q: What’s your favorite charter destination?
A: The Exumas in the Bahamas are some of the most beautiful waters in the world. We love sending clients there who have never been.
Q: Craziest client request?
A: A crazy request was for fire dancers! A hard NO on a yacht!
Q: What are three do’s and don’ts when on a luxury charter?
A:
• Do respect the crew and captain.
• Do pack soft luggage.
• Do bring non-marking, soft-soled shoes.
• Don’t bring illegal substances or break local laws.
• Don’t overpack or bring prohibited items.
• Don’t forget to communicate preferences early.
Thank you & we look forward to having you onboard!
All socials at
https://www.instagram.com/ luxurydaycharters/ https://www.linkedin.com/in/ dhardra/ https://www.facebook.com/ LuxuryDayCharters
https://x.com/LuxDayCharters
By Alison Kosik:
Author of ‘What’s Up With Women And Money? How To Do All The Financial Stuff You’ve Been Avoiding’
With summer in full swing, it’s time for some cool, fun drinks minus the alcohol. I sat down with Scout BrissonCEO of De Soi, a non-alcoholic sparkling aperitif brand cofounded by singer/songwriter Katy Perry and Morgan McLachlan, to talk more about the brand.
Let’s get it out of the way— how do you pronounce De Soi?
It’s De SWA: think French apéritif meets California cool. People mispronounce it all the time (including AI, hilariously), but we like to think it’s part of the charm. The name loosely comes from the term “maîtrise de soi” aka self-control.
What inspired you to join the De Soi team and build in the non-alcoholic space?
I explored the sober curious movement back in 2019 but found the market lacking in options that felt…well, chic. I met Katy and Morgan in 2021 and tried some early De Soi prototypes—one sip and I was all in. As someone who used to drink in social settings mostly to fit in, I knew the need for sophisticated, non-alc alternatives that didn’t feel like a downgrade.
What’s your go-to De Soi flavor for summer in the Hamptons?
Right now? Très Rosé, our sparkling rosé alternative. It’s bright, floral, and has a little funk that makes it more interesting than a traditional
rosé. But honestly, Spritz Italiano is having a moment too. It’s our spin on an Aperol Spritz, and since that’s officially the most-ordered cocktail in America, we knew we had to give the people a non-alc version that actually tastes good.
What sets De Soi apart from other non-alcoholic drinks on the shelf?
Flavor first, always. Our cofounder, Morgan is a distiller, and she builds real layers of flavor using culinary ingredients like yuzu, rosemary, or tart cherry— so you’re not left sipping something flat or overly sweet. And our adaptogens— like reishi, lion’s mane, and L-theanine—are there to help you unwind, not just replace the buzz.
How does drinking De Soi make people feel?
Light, connected, and still in control. We’re not anti-alcohol, we’re pro-option. You can drink a De Soi at golden hour, at a baby shower, after a workout, or between cocktails. It’s about adding more to your experience, not taking
something away.
What does a perfect summer evening look like for you?
A long dinner outside with friends, mismatched glassware, maybe some grilled peaches, and definitely chilled cans of De Soi on the table. The older I get, the more I realize that presence is the ultimate luxury AND it’s a lot easier to stay present when you’re not on your third glass of something strong.
You’ve grown De Soi into thousands of stores—what’s been your biggest challenge so far?
Creating a category. We’ve had retailers ask us, “Wait, people want to pay for non-alcoholic drinks?” But we stayed the course, built demand through early adopters, and used every win as proof of concept. Now, not only are they carrying De Soi, they’re expanding the shelf. What’s your personal philosophy when it comes to health and wellness?
I’m all about balance. I’ve struggled with disordered eating in the past, so I try to make choices that support mental and physical health without shame or extremes. De Soi was born from that same belief: that indulgence and intention can absolutely
coexist.
What’s next for the brand?
We’re always dreaming up new flavors—our latest, Haute Margarita, is a bold, bubbly take on a spicy margarita, with jalapeño heat and tangy lime, that’s already a huge hit. Plus, we’re pushing into more on-premise placements—think chic hotel bars and restaurants that want to offer something delicious for the modern drinker. The long-term goal? To make “not drinking” feel just as cool as ordering a cocktail.
One last thing: any advice for someone skipping alcohol this summer?
Start with curiosity, not restriction. Try swapping in a De Soi at your next dinner party and see how you feel. The point isn’t to miss out but instead to make the most of every moment.
IG @alisonkosik
Alison Kosik is with ABC News and is a former CNN Business Correspondent and Anchor. Her book, ‘What's Up With Women And Money? released in March. Grab your copy!
By
By
Where tailored power meets poetic elegance.
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This season’s power look fuses animal instinct with botanical opulence. A sharply tailored blazer clashes bold leopard print against intricate embroidered florals — a daring contrast of wild sensuality and sculpted elegance.
Completing the look: “Love Bite”, the sultry lip shade from RON DYCE BEAUTY. Deep, provocative, and unforgettable — it speaks volumes before you ever say a word.
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Photo by Michael Creagh, Model Bethany Chasteen
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Creative Director: Ronald Dyson Brand: RON DYCE BEAUTY | Ron Dyce Studios
SATURDAY, JULY 19TH
Stony Brook Southampton University
Don’t
By Joseph Palmisano
Q: Tell us about yourselves.
A: We are Sean Koski & Brian Kelly, celebrity event producers and the cofounders of Ticket2Events, a luxury event planning company responsible for creating celebrity, luxury and charitably events around the globe! We are known for our seamless brand integrations and high-profile guest lists that turn social moments into media gold! Aside from our life of planning, we share our life extensively through the digital realm where we showcase and highlight luxury, including travels to unique destinations, resort reviews and
more though our socials and digital magazine, Eternal Traveler! With Summer here, we come back to our home away from home-Montauk. This has been a tradition for over 25+ years and we look forward to every summer spending time working in the Hamptons and relaxing in our home in Montauk.
Q: How do you elevate an event?
A: By making it better than the last - if a tent is needed, we make sure we have it. This year we’re elevating the event experience by using AC cooling units instead of fans.
Q: Why should someone hire an event planner?
Smart people hire event planners, that’s because they know how important it is to throw an unforgettable party, but they also know how important it is to enjoy their own event. With an event planner you’re able to host and be a guest all at once.
Q: Walk us through the party prep for your annual luxury luncheon event as well as the prep for the big day, a playby-play account. The party prep for our annual one-day-only private event is the result of months and months of precision planning. From the carpet size to the venue choice, to the hundreds of brands we curate every year, down to the type of water we serve, everything is thought out over the course of about a year. Having a plan and following its procedures allows us to execute with on time precision which then allows us to keep deadlines. The big day play-by-play is quite simple once it’s all been established.
Left to right: Sean Koski, Jennifer Aydin, LeeAnne Locken, Julia Haart, Wendell Holland, Teresa Giudice, Jill Zarin, Ally Shapiro, Dolores Catania, Brian Kelly
With a master plan to follow, putting all of the moving parts into place is quite simple. The interesting thing we’ve learned about party prep is that no amount of planning can prepare you for the outcome once the doors open. If it’s a properly planned party, guests will naturally find their fun, this is what keeps us going, seeing the joy on people’s faces make it all worthwhile.
Q: What can we expect for this year?
A: This year’s event will feature standout names like Chamberlain innovative garage door opener and DIY home access solution, upLift5 Beauty Device, and Saint JO Skincare. Also, set to launch exclusively at the event is actor and our friend, Jesse Metcalfe’s new skincare line, NUTRL. Complimentary consultations will be onsite with Rowe Plastic Surgery & Jen Dolce Aesthetics. Also onsite will be Addyi, the only FDA approved pill proven to increase a woman’s sex drive. Also at the event will be Buff Medical Resort, a worldclass longevity and wellness destination on Lake Constance in southern Germany. They’ll be there showcasing their 5-star luxury resort. As a sweet treat, there will be an ice cream bar from ColdSnap.
Their at home soft serve ice cream machines will be pumping out the sweet treats. So, get ready for these and so much more! VIP Guests will receive over the top gift bags by HULKEN Bag and Dagne Dover. Our VIP bags feature over $5,000 worth of products from brands such as LUMIFY, New Chapter, Coola, Mizz Korea, Beauty Bio, Sol De Janeiro, Grande Lash, Vacation INC, UNREAL Snack, Prime Cosmetics, and Alison Kosik’s smash hit book-“What’s Up with Women and Money?” As usual we will have scrumptious treats and eats, some of which will be provided by Hamptons Catered Affairs!
Q: Any unexpected surprises that have happened in the past (party crashers, noshow vendors, bad weather) How do you pivot and handle those types of happenings?
A: You always have to adapt to the unexpected. We believe that’s what separates an experienced planner from an inexperienced one. We always have a plan and make sure that no one notices the fires that we have to put out behind the scenes!
Q: One party planner piece of advice?
A: Hire a planner!
IG @ticket2events
Photo by Barbra Lassen.
By Cynthia Lynn
Q: Jill in 3 Words.
A: Driven, loyal and unfiltered.
Q: Wake-up routine?
A: First thing I do is check my phone— texts, emails, Instagram (in that order). Then I cuddle with Gary and Bossi. Around 6 AM, Gary heads to the gym and asks, “Do you want to come?” and I always say, “No way!” I brush my teeth, do a quick 10-minute skincare routine, and then get dressed for tennis, pickleball, or golf—or I start planning the lunch and dinner menu for my parents and us.
Q: Breakfast?
A: A banana, or Citarella semolina raisin bread toasted with butter. Sometimes an egg white omelet with OJ. Always a Diet Coke over nugget ice in a Stanley cup.
Q: Summer style?
A: Flowy dresses, big sunglasses, and a great blowout—effortless but polished. Realistically, I’m probably in a tennis dress.
Q: Go-to Summer Accessory?
A: A straw tote bag—big enough to carry everything from my sunscreen to my iPad.
Q: Never leave the house without?
A: License, lip gloss, my phone, an extra charger, and a Diet Coke (obviously!).
Q: The last person I texted?
A: Ally and Gary in our group chat—usually about work, dinner plans, or some friend drama.
Q: Secret talent?
A: I can spot a fake handbag from across the room.
Q: Best business advice and from whom?
A: “If you don’t ask, you don’t get.” Bobby told me that—and he was right.
Q: Go-To Perfume?
hydrangeas are perfect.
Q: What excites you about your event?
A: Seeing everyone come together for a cause, that means so much to me. Bobby was a big part of the event for the first 6 years. We started it to raise money for thyroid cancer research, and continuing it keeps his memory alive. Plus, I love watching our guests discover the brands and experiences that are curated. There are so many exciting new things happening! Brian Kelly & Sean Koski, of Ticket2Events, are curating
brands, and we all love to showcase this to everyone who attends!
Q: Bossi’s favorite thing to do?
A: Sit on my lap and get belly rubs. She’s a diva in disguise. The second she sees us packing or getting ready to leave, she jumps into her bag. It breaks my heart when I can’t take her.
Q: Must-have makeup item?
A: Self-tanner and fake eyelashes. Always!
Q: Dinner time?
A: I love to cook! My kitchen is fully stocked with everything. I make meals for my Aunt Gloria and her parents that they can freeze—chicken matzo ball soup is a fan favorite. My chocolate chip banana bread is a hit too. But right now I’m obsessed with my Ninja Creami that has a cone dispenser. I keep six pints ready at all times!
A: Baccarat Rouge 540. People stop me all the time to ask what I’m wearing.
Q: First stop in the Hamptons, why?
A: Goldberg’s for a toasted flat sesame bagel with butter, orange juice, and The New York Post. You’re not really in the Hamptons until you’ve had one.
Q: Favorite spot in the Hamptons to relax, why?
A: My backyard with Bossi. It’s peaceful, I can catch up on emails, and the
the best of the best experiences for our guests! Take the gift bag, this year it is HULKEN & Dagne Dover that will be filled with so many amazing brands like, LUMIFY, New Chapter, Coola, Mizz Korea, and Prime Cosmetics. Also, we will have brand launches like, Chamberlain, upLift 5 Beauty Device, Addyi and Saint JO Skincare. We are also set to exclusively launch actor Jesse Metcalfe’s new skincare line, NUTRL, at the event. We always get the newest and coolest
Q: What’s in your home that people would be surprised to know?
A: I have a secret stash of board games. I love a good family game night.
Q: Bedtime and last thing you do before bed?
A: I’m in bed by 8, asleep by 11. Last thing I do is cuddle Gary and give him a kiss goodnight—Bossi too!
Q: Advice to Entrepreneurs.
A: Be shameless. Promote yourself. Pitch your idea. Send the email. If you wait for permission, you’ll miss the opportunity.
Q: What I’m working on now.
A: Taking my own advice—Jill Zarin Home is in its 15th year! We sell gorgeous pet-proof, outdoor stain-proof, and handmade wool rugs, plus custom sizes. Ally and I designed a beautiful candle in a handblown glass with a double wall to keep the heat from burning through. The candle packaging features fun destinations, and the glass is reusable—perfect as a vase, pencil cup, or remote holder. All are available at jillzarin.com!
We also just launched our bedding line at Bealls Florida and HomeGoods, with more retailers coming this fall. Tariffs have been a challenge, but we’re still going strong. I’m also producing a reality series for Amazon later this year, with a few more exciting projects in the works.
IG @mrsjillzarin
By JTP III
The Hamptons, where the summer season pulses with special events, pop-ups, and social soirées. Hosts & planners are constantly searching for a fresh twist—something that goes beyond the expected. Enter DJ CHEF, a Long Island native whose unique concept of simultaneously cooking and DJ’ing live has made him one of the most sought-after entertainers on the Hamptons party circuit.
From swanky birthday bashes in Bridgehampton to luxury bachelorette celebrations in Montauk, to real estate open houses, art gallery showcases, and corporate events, DJ CHEF brings an energy that turns any gathering into an interactive experience. “People want more than just the typical DJ or a caterer,” he says. “They want to *feel* something. That’s what I bring—interaction, energy, flavor, and fun!”
His résumé backs up the buzz. A Food Network Cutthroat Kitchen champion, DJ CHEF has appeared on Bravo, MTV, FOX and more. He’s not only brought his hybrid entertainment style to high-profile events and celebrity homes, but he also uses his platform for good causes—frequently supporting organizations like Encourage Kids, John Starks & Marty Lyons Foundations and Making Strides Against Breast Cancer.
This summer, he’s taking things up a notch with *The Hamptons by DJ CHEF*, his new knife and cookware collection designed with style and function, “Where Professional Quality Meets Hamptons Luxury” (DJCHEFKitchen.com) and there’s talk of a signature rosé launching soon.
In a world where experiences matter more than ever, The DJ CHEF Experience is ahead of the curve— blending culinary innovation, music, culture, and a touch of theater. As the Hamptons continues to evolve as a hub for creativity and celebration, this one-man experience is proving to be more than just a trend—it’s the future of high-end entertaining. All socials @DJchefrocks.
Ingredients:
1 lb large shrimp, peeled and deveined
Salt and pepper
2 tbsp unsalted butter, divided
3 garlic cloves, minced
1 shallot, minced
1 1/3 cup Hampton Water Rosé
2 tbsp chopped chives
Spanish rice, for serving
Directions:
1. Season shrimp with salt and pepper.
2. Saute shrimp in 1 tbsp butter in a large saute pan over medium heat for 1-2 minutes per side.
3. Add garlic and shallot, cook for 1-2 minutes.
4. Pour in rosé and reduce by half.
5. Stir in remaining butter and chives.
6. Serve shrimp over Spanish rice.
“Buy Low and Sell High, How Do I Know Which Is Which?”
“I Only Tell The Truth When I’m In Therapy.”
“It’s Noon, Is It Too Late To Drink Coffee Or Is It Too Early To Day Drink?”
“I Don’t Worry, That’s My Parent’s Job.”
“I Seem To Meet All The Fair Guys. Bus Fare and Train Fare.”
“He Said He Had A Place In The City, Yeah, Jersey City.”
“Did You See Her Pedicure? I Hope She Tipped The Groomer Well.”
DISCOVER MORE THAN JUST ART
AURELIO TORRES
BOB CLYATT
CAMILO PINEDA
CARLOS VILLABON
CAROLA ORIETA - SPERMAN
CHRISTINA LYNCH - BURGDORF
DONYANAZ NAZEM
GREGORY DE LA HABA
JAMES SLEZAK
JOHN GRANDE
KELLEY RYAN
MARY MATTINGLY
VERONICA MATIZ
YUBAL MARQUEZ FLEITES
By Dr. Marc Messineo
Maintaining good health involves a holistic approach, encompassing physical, mental, and emotional well-being. It includes a balanced diet, regular exercise, sufficient sleep, stress management, and avoiding harmful substances like tobacco and excessive alcohol. Regular health checkups and screenings are also crucial for early detection and prevention of diseases.
Dr. Messineo is a family doctor located in Babylon, NY
For general health needs, everyone should have a primary care physician (PCP), often an internal medicine or family medicine doctor. Regular checkups, screenings, and vaccinations are crucial for overall health and disease prevention.
For women, it's important to have a Obstetrician-Gynecologist (Ob/Gyn).
Women who are pregnant or trying to become pregnant should schedule regular prenatal visits. The Ob/Gyn can also screen for diseases that affect women, such as cervical cancer and breast cancer. The current guideline for mammogram screening, based on recommendations from the United States Preventive Services Task Force (USPSTF) and American College of Obstetricians and Gynecologists (ACOG), is to start screening for breast cancer at age 40, with screening every other year for women 40-74 years old who are at average risk. Women with a family history or other risk factors may need to start screening earlier, and individual risk assessments should be considered.
Prostate cancer screening guidelines generally recommend initiating a discussion with your PCP or urologist about PSA testing starting around age 50 for men at average risk, and earlier for those at higher risk. The American Cancer Society suggests starting discussions at age 45 for high-risk individuals, including those with a family history of earlyonset prostate cancer or those of African American descent.
Skin cancer screening guidelines primarily focus on regular skin self-exams and professional checkups, especially for those at higher risk. Monthly selfexams and annual screening by your PCP or Dermatologist are strongly recommended for individuals with a personal or family history of skin cancer, multiple moles, atypical moles, or other risk factors.
Screening for colon cancer can be done by a gastroenterologist. For most adults, colon cancer screening should start at age 45 and continue until age 75, with individual decisions made for those 76-85. The decision to screen adults 76-85 should be based on individual factors like overall health, life expectancy, and prior screening history.
Regularly visiting a dentist is crucial for maintaining overall health and wellbeing, offering numerous benefits beyond just dental health. It enables early detection of potential issues like cavities and gum disease, prevents serious problems, and can even impact overall health outcomes.
For most adults without a history of eye problems, comprehensive eye exams are recommended every 1 to 2 years. However, individuals with risk factors, such as diabetes or a family history of eye disease, may require more frequent exams. Periodic eye and vision examinations are an important part of preventive health care. Many eye and vision problems have no obvious signs or symptoms, so you might not know a problem exists. Early diagnosis and treatment of eye and vision problems can help prevent vision loss.
by
By Dr. Cooper Lawrence, PhD
Fashion trends move fast. One minute we’re wearing neon green, next minute it’s hot pink. In my world of social psychology, dating and sex trends move just as quickly. You wouldn’t wear last year’s fashions, so don’t use old dating and sex rules either.
If love in the digital age is just another algorithm, are we all just swiping through simulations of soulmates? Sex and dating in 2025 is not what it used to be. Gone are the days when cheap red wine and an expensive looking stranger at a Southampton gallery opening was enough to stir your heart (and maybe your panties). These days, your biggest romantic dilemma might be whether to spend your Friday night with your situationship, swipe right on a guy you’re not all that into, or stay home in bed—the most emotionally stable option of all. But like fashion, sex and dating trends change faster than you can say “dirty, distressed jeans.”
Here are some of the hot sex and dating trends in the science world– that could rock yours.
Let’s talk about him. Not “him” as in your ex. “Him” as in the hot, emotionally available chatbot named Kai who texts you affirmations, remembers your favorite wine, and doesn’t interrupt you mid-story. AI companions have officially gone from Black Mirror nightmare to new normal. There are several female chatbots- because of course there are. But Kai is a brooding male who is flirty, funny, and, best of all, never ghosts you. Plus, you don’t have to shave your legs or decode mixed signals and AI chatbots never make you sit through their 20-minute retelling of a dream. Just plug him in and he’s “thrilled to hear your voice.” Honestly, same.
Meanwhile, human dating has evolved (or devolved?) into the era of perpetual beta relationships. It’s a brilliant tech metaphor applied to dating based on the software concept of “perpetual beta” (where apps stay in testing mode indefinitely). A perpetual beta relationship
would be one that’s always in the “testing phase” - never fully launching into commitment.
Think of it as relationships that are constantly being “updated” and “debugged” but never actually go live. The couple keeps saying they’re “working on things,” “figuring it out,” or “seeing where this goes” indefinitely. There’s always one more feature to test, one more compatibility issue to resolve, one more version to try before they’re ready to commit.
Bumble has leaned into the concept with their “soft launch” feature where you can share a blurry arm of your maybeboyfriend. Hinge added a “vibe check” filter to screen out people who say “let’s see where it goes,” but still sleep with their exes.
And speaking of exes—retrosexuals are trending. Re-dating someone from your past, or as I call it a “Deja Screw,” is suddenly cool. Blame it on the nostalgia economy, or maybe on the fact that everybody’s therapist now says, “Sometimes it was the right person, just the wrong time.” Tell that to my younger self crying at 75 Main in 2009.
Re-dating someone from your past can actually be a surprisingly smart dating strategy, despite what your friends might tell you. Think of it as the relationship equivalent of vintage shopping - good clothing just waiting for the right moment to come back into style.
The biggest advantage is that you’re working with known quantities. Unlike starting fresh with someone new, you already understand each other’s communication styles, quirks, and what makes each other tick. There’s no awkward discovery phase where you find out they hate your favorite food or have completely different ideas about weekend plans.
Psychology studies have shown that giving an ex-relationship a second chance can provide a good opportunity to reassess it - and then you can either move forward or give it the closure it may have needed.
Perhaps the most surprising trend of all? Post-sex aftercare is in. After a hookup, there’s now a kind of emotional Uber Eats: heated washcloths, affirmations, and even
co-written “what are we?” texts before either of you have put your clothes back on.
Dating aftercare is the emotional equivalent of a post-workout cooldown - an essential but often overlooked practice that can make or break your dating experience. In this sense, ‘self-care’ doesn’t mean buying a face mask – it literally means ‘to care for one’s self.’ To protect your own mental, emotional, and physical wellbeing. Which according to many studies is both super hot and critically important. According to experts, whether it’s a great first date or a terrible encounter, dating aftercare involves the intentional steps you take to process the experience and reset your emotional state. This might include debriefing with a trusted friend, journaling about how the date made you feel, or simply giving yourself permission to feel whatever emotions came up without judgment.
Enter sex tech 2.0. Smart vibrators now track arousal patterns the way fitness trackers count steps, then sync to apps that suggest personalized routines or pelvicfloor exercises. Couples can co-program sensations from opposite sides of the globe, turning long-distance relationships into long-distance laboratories.
The app feature promises to learn your preferences better than you know them yourself. The device sends you gentle reminders when you’ve been neglecting your “self-care routine.” Individualized and personalized pleasure profiles are like a LinkedIn page for orgasms. We’ve moved from a generation that whispered the word “sex” in hushed tones to one that demands their vibrators be Wi-Fi enabled and compatible with their smart home systems.
So there you have it—whether you’re clinging to your dirty jeans or your perpetual beta boyfriend, the message is clear: it’s time for a seasonal refresh. Your heart, like your closet, deserves better than last season’s mistakes taking up space where something beautiful could live instead.
Cooper Lawrence is a multiple Gracie Award winning Radio Host, Podcaster, TV Personality, Author, Ph.D., and Dog Owner.
IG @TheCooperLawrence Twitter @CooperLawrence
BEACHES
Coopers Beach – Southampton
Crescent Beach – Shelter Island
Georgica Beach – East Hampton
Main Beach – East Hampton
FRESH MARKET
Lisa’s & Bill’s – Wainscott
Milk Pail – Watermill
Round Swamp Farm – Bridgehampton
FARMER’S MARKET
Sag Harbor Farmer’s Market –
Corner of Bay Street & Burke Street
Sag Harbor, May 17th – Oct 25th
Southampton Farmer’s Market –Agawam Park, May 4th – August 31
FAB FOOD
Arthur & Sons – Bridgehampton
Pop-Up by Rocco – Southampton
75 Main – Southampton
Le Bilboquet – Sag Harbor
Sant Ambroeus –East Hampton & Southampton
Topping Rose House –Bridgehampton
FESTIVALS & FAIRS
Southampton Fireworks – July 4th
Montauk Fireworks – July 4th
Sag Harbor Fireworks – July 5th
Shelter Island Fireworks – July 12th
3 Mile Harbor Fireworks – July 12th
Sag Harbor Carnival – August 6th – 10th
Shinnecock Powwow –August 29th – September 1st
By Chance Spiessbach
NYC rolled out the red carpet and reaffirmed its place as the global capital of entertainment with the Indie Film Festival. It was a vibrant celebration of independent cinema, diversity, and incredibly creative voices. The festival screened 50 films from 20 countries over four action packed days.
The awards ceremony attracted stars from film, television, fashion, and media, all gathered to honor everyone’s favorite medium of storytelling. Whatever you call it, motion pictures, movies, the “big” screen, films, flicks, one thing is certain, movies are time machines powered by emotion—capable of rewinding the past, fast-forwarding the future, and pausing the present just long enough for everyone to feel something.
At the center of the red-
carpet frenzy was me, Chance Spiessbach of ChanceTV. I love bringing my signature style and insider savvy to the night. Among the night’s most talked-about moments, was my one-on-one headline making interview with Mayor Eric Adams. The mayor agreed with my statement that New York is the new Hollywood.
As the mayor said, “NY is the future of film.
Presenters included such talent as, Emmy winner, producer, director, actor, Amir Arison of Apple TV’s #1 hit Dope Thief. It opened the show by sharing fascinating stories about his incredible career.
Alyson Cambridge, a luminous star whose voice has graced both opera stages and Broadway theaters worldwide was in the house. Alyson has crossed over to TV and is now starring in Bravo’s upcoming series, King’s Court. Her
presence added elegance and a touch of grandeur.
Valerie Greenberg, beloved TV host, lifestyle expert and author of “You’ve Been VALidated”, energized the audience with her incredible passion and charm. No one can take over a room like Valerie. By the end of the night, we were all VALidated.
Tania Rubis, Chief Editor of NY Radio and host of The Rubis Show, brought a stylish edge to the event with her exotic accent and stunning outfit.
Jade Shenker, of Netflix’s Owning Manhattan, who’s known for her talent in the boardroom as well as her
By JTP III
The East End features prominently in the new filmHow I Spent My Summer Vacation, now playing the indie festival circuit. The comingof-age drama from writer/ director Kenneth R. Frank tells the story of Grace, a 13 year-old girl who must come to grips
with her own mortality as her family spends the summer at her grandfather’s house during his illness.
Principal photography included Quogue Village Beach, the Quogue Wildlife Refuge, and East Quogue Elementary School. “The town of Southampton is very
special to me,” Frank said. “My family has been in the area for thirty-five years, and being able to capture this film where so many personal memories have been made is particularly meaningful.”
The film stars Raquel Sciacca as Grace with a supporting cast led by Chris Mollica, Christina Elise Perry, Jerry Colpitts, Paolo Kossi, Ryan Umbarila, and Dawson Sciacca. The original score was composed by singer/ songwriter Kevin Wolfring.
The challenge of making a character-driven family film meant casting across three generations. “We were so fortunate to find such talented young professionals,” Shawna Brandle, the film’s producer, relates. “Getting real-life siblings Raquel and Dawson Sciacca was an unexpected win, and their natural relationship
fashion-forward looks, brought high-fashion flair.
Adding a touch of global flair and fashion was Albania Rosario, the visionary founder of Fashion Designers of Latin America. FDLA’s purpose is to give a platform to talented but unknown designers.
From full length features to short films, documentaries, and student films, The Indie Film Festival made one thing clear: independent filmmakers are the “lifeblood of the industry.”
Chance Spiessbach is your man about town who hosts and covers some of the most talked about events NYC has to offer.
IG @Chancetv
and chemistry couldn’t be faked. Ryan Umbarila’s versatility and warmth adds so much texture to the film.
How I Spent My Summer Vacation is the seventh feature film from Rockville Centrebased indie studio-In the Garage Productions and is the second film from the company to partner with Executive Producer Keller Whalen. The film has its world premiere at the Miyakojima International Film Festival in Okinawa, Japan in early July before coming home to play the Long Island International Film Expo at Bellmore Movies. It will then make its European premiere at the Nice International Film Festival in the second half of the month, where it looks to capitalize on its six award nominations.
IG @inthegarageprod
By Dawne2Dusk2Dawn
KICK-OFF COCKTAILS FOR THE 69TH ANNUAL VIENNESE OPERA BALL (VOB)
The Kick-off Party for the 2025 VOB was hosted by philanthropist & event co-chair, Jean Shafiroff at her fabulous NYC apartment. The VOB supports vital cancer research, and this year’s Ball benefitted Gabrielle’s Angel Foundation (founded by Denise Rich, VOB co-chair), & music therapy at Memorial Sloan Kettering Cancer Center. To learn more, visit: www.vienneseoperaball.com
NEW ART DEALERS ALLIANCE (NADA) NEW YORK ART FAIR AT THE STARRETT-LEHIGH BUILDING IN CHELSEA, NYC
Every year there is an energy that is unmatched during Art Week in NYC. I attended the NADA New York Art Fair in early May & saw some amazing & innovative art. NADA is the definitive non-profit arts organization dedicated to the cultivation, support, & advancement of new voices in contemporary art. www.newartdealers.org
GRAND OPENING OF THE CHIC EMANUEL NEW YORK BOUTIQUE IN NYC
On June 4th, D2D2D attended the Grand Opening of Emanuel New York, where luxury meets distinction. The name Emanuel has great significance to all three boutique partners: Dustin, Victor, & Niles; I love a good story. The evening was full of joy & excitement with champagne flowing, & many cases of Veuve Clicquot consumed by the eclectic & electric crowd. Storyboarders, be sure to visit Emanuel New York at 329 West 39th St for a superb shopping experience of beauty, fragrance, & designer fashion. www.emanuelnewyork.com IG: @emanuel_newyork.
2025 AMERICAN FEDERATION OF ARTS (AFA) SPRING LUNCHEON
FEATURING JEFFREY GIBSON
D2D2D attended the AFA Luncheon on May 21st at 583 Park Avenue. This year, the AFA welcomed renowned interdisciplinary artist, Jeffrey Gibson in conversation with Jane Panetta, the Aaron I. Fleischman Curator at the Metropolitan Museum of Art with special interests in American & European modern & contemporary art. Gibson is known for his vibrant and colorful works that merge Indigenous visual traditions with contemporary influences. Gibson was the first Indigenous artist to represent the US with a solo presentation at the Venice Biennale. Both Gibson and Panetta are currently collaborating on the 2025 Genesis Facade Commission for the Met, opening this Fall. This year’s AFA Luncheon was sponsored by UOVO: Art Fashion Wine. To learn more about AFA, visit: www.amfedarts.org.
By Norah Lawlor
THE SCENE, SWAG AND BUZZ
Co-Chairs Patricia and Roger Silverstein hosted a kick-off party in honor of the DIABETES RESEARCH INSTITUTE’S 5TH ANNUAL HAMPTONS GARDEN GALA which they’ll be hosting at their elegant home in Water Mill this August 9th with Friends and supporters. www.silversteindreamfoundation.com
Actress and author Leesa Rowland hosted a celebration at MARINA ST. BARTH IN SOUTHAMPTON to mark the kickoff to the 2025 HAMPTONS SUMMER SEASON www.leesarowland.net
THE ANIMAL RESCUE FUND of the Hamptons, debuted its newest summer event, RESCUES & ROSÉ, hosted by the ARF Hamptons Young Professionals Committee which was held at the ARF campus in East Hampton. www.arfhamptons.org
This seasons accessory… The bag from ALEXANDER BY DESIGN who has a simple but powerful mission: to create bags that work as hard—and look as good—as the women who carry them. www.alexanderbydesign.com
The joie-de-vivre outfit… MARINA ST. BARTH once again captures the essence of the breezy, sun-drenched spirit of coastal luxury with the return of its coveted seasonal boutiques in the Hamptons. www.marina-stbarth.com
Coming up is the start of the HAMPTONS SUMMER SONGBOOK series of Cabaret shows and the Southampton Animal Shelter Foundation’s Sweet 16th Unconditional Love Gala. Enjoy a summer of Cabaret–HAMPTONS SUMMER SONGBOOK by The Sea - live at LTV Studios. The line-up this season includes Marilyn Maye (July 5th), Lee Roy Reams (July 11th), Liz Callaway (July 19th), Eric Comstock & Barbara Fasano (July 26th), Steve Ross, Karen Murphy and Maria Abous (Aug 3rd), KT Sullivan, Mark Nadler, Natalie Douglas and Marta Sanders (Aug 16th), Craig Rubano (Aug 23rd) and Mary, Maggy and
The summer season in the Hamptons
Sips to salute the season… WAINSCOTT MAIN WINE & SPIRITS is not your average wine shop. With a team of seasoned sommeliers and beverage professionals, who prioritize selection and education via a program of weekend tasting events and workshops, you’ll find yourself sipping to the season. www.wainscottmain.com
One for the ladies… BIATCH® TEQUILA, not only run by women but led by entrepreneur “Aunt Sue” Hrib. The tequila itself is made in a family-owned distillery run by women in El Arenal, Jalisco. www.BIATCH.com
Marta Moipei (Aug 30th). www.ltveh.org/ hamptons-summer-songbook-by-the-sea. The SOUTHAMPTON ANIMAL SHELTER FOUNDATION is hosting their “Sweet 16th” Annual UNCONDITIONAL LOVE GALA on Saturday, July 19th. It’s hosted by Hannah Berner and Des Bishop. This year’s honorees include Allison Eastwood, Chevy and Jayni Chase and special presenter Christie Brinkley. www.southamptonanimalshelter.com
