MEMBERSHIP CAMPAIGN
Our members make our Club what it is. Know anyone who wants to join? NOW is the time to bring them in!
LIMITED TIME ONLY
25% Off of Initiation Fees: For a limited time – or until we sell out –applicants accepted for Resident Membership receive 25% off of their initiation fee!
40% Off of Initiation Fees:
More than one friend, family member, or colleague accepted for Resident Membership at the same time? Each enjoy 40% off of their initiation fees!
For more information on our application process, membership categories, & pricing: Membership@uclubsb.org
Annual Meeting
OCTOBER 25 2024
Club Members & Partners/Spouses Invited FRIDAY AT 5:00PM
6:00pm-7:00pm Complimentary Reception Meeting & Reception
5:00pm-6:00pm Annual Meeting
We encourage all members to join us, and thank you for your active participation in and ongoing support of your Club.
University Club of Santa Barbara members and your partners/spouses are cordially invited to join us for our Annual Meeting of Members. The Meeting will take place on our beautiful front lawn from 5-6pm, followed by a complimentary reception from 6-7pm.
Agenda includes: Club updates, review of the previous year’s financials and plans for the coming year, introduction of our Board of Directors and University Club staff.
Proprietary members please be on the lookout for ballots to vote for members of the board, sent via mail and also available at the Club.
University Club of Santa Barbara
Holiday Staff Fund
Join us in showing appreciation for our staff members for all their hard work during the holidays and all year-round. Every year, our members generously contribute to the University Club Holiday Staff Fund. Let‘s make our staff’s holidays extra special this year.
2 Ways to Contribute:
• Donation Slip: Easy to fill out donation slips will be included with your October or November statement, and will also be available at the Club Information Table Donation slips can be returned with a check (made out to ‘University Club of Santa Barbara’ and clearly marked ‘holiday staff fund 2025’) or with a note requesting the donation be put on your member account
• Verbally: You can let Accounting know verbally how much you wish to contribute -in person or 805-966-0853, Ext. 250
How to Submit Your Contribution:
• Mail: Mail your donation slip: The University Club of Santa Barbara, 1332 Santa Barbara St., Santa Barbara, CA 93117
• At the Club: Place your donation slip in the lockbox at the Club Information Table or bring it to the Accounting Office
• Phone or In-Person: Phone in your donation to Accounting: 805-966-0853, Ext. 250 or let Accounting know in person.
Did You Know? You can also add a fixed amount to your monthly University Club bill throughout the year for the Holiday Staff Fund. Contact Accounting to set this up.
OCT.
30 & 31
CLUB HOLIDAYS 2024
University Club October Voodoo Lounge: Come enjoy our spooky specialty cocktails in our very own Voodoo Lounge. Get into the spirit of Halloween! • $5 house wine, $8 specialty cocktails throughout the evening • For Club members & your guests.
5-8PM • No Reservations Needed. Walk-Ins Welcome
Friendsgiving: Join us for our annual University Club Friendsgiving! Come celebrate friendship, connections, and growth as we give thanks for all of you
5PM bar open • 6PM buffet • $85++ • Special Buffet Menu • Communal Harvest Table Seating
D E C .
10
20
Holiday Social: Fun for the whole family • Crafts • Photos & Gifts* with Santa & Mrs. Claus • Buffet Dinner
• 5PM Crafts & Socializing • 5:30PM Buffet Opens • 6:30PM Photos & Gifts with Santa* • $65++ adults/$25++ under 16 • Special Buffet menu • Communal Seating
*Gifts from Santa for children 16 and under attending the Holiday Social. Must register each child by name, age, & gender by November 30th
Holiday Dinner: Annual Holiday Dinner. • Reception followed by 4-course dinner • Piano Player
5PM Reception • 6pm Prompt Single Seating for Dinner • $95++ • 4-course dinner menu, including house wine.
New Year‘s Eve Party: Ring in the New Year with your Club family! Live Band • Dancing • Food Stations • East Coast Ball Drop Toast!
5:00-6:30pm • $10++Happy Holidays to All Our UClub Members
5:30PM-9:00PM • Non-Seated Reception Style Party • $110++ • Menu: Food Stations for holidays
The Club will be closed for holidays on November 28 & 29 December 24-27
• Full Event Details & Registration Online Via Member Website or the Members App on Mobile/Tablet
• Space Limited for All Events • RSVPs Required • Unless otherwise specified, all events are for Club Members & your guests.
OCTOBER
5PM DISTINGUISHED
SPEAKER: -Exclusive in SBGuest Speaker Prof. Michael Como from Columbia University, NY - Buddhism 8th Century Japan
6PM Wednesday Night Live! - Featuring Chris Fossek
1PM Mah Jongg Club
6PM Wednesday Night Live! - Featuring Summerland Trio
8:15AM SABER BREAKFAST SPEAKER: Aging Gracefully: The Story of Grassini Family Vineyards with Katie Grassini
Photography Club* *check venue & date online
5:30PM Book Club After Dark 12PM Book Club Over Lunch
5:30-6PM MEMBER RECRUITMENT RECEPTION
6PM Wednesday Night Live! - Featuring The Mixx
1PM Mah Jongg Club
4PM – Private Docent Tour: Museum of Art - Legacy Of Giving, a selection from the Ridley Tree bequest collection 5-8pm Voodoo Lounge at the Club Bar! 5-8pm Voodoo Lounge at the Club Bar!
5PM DISTINGUISHED
SPEAKER: Distinguished Professor Vesna A. Wallace, UCSB- Text and Image Relations in Mongolian Buddhism
6PM Wednesday Night Live! - Featuring Al Vafa
6PM Wednesday Night Live! - Featuring Téka
NOVEMBER
• Reservations now open for all fall quarter events & activities
• Watch for additional offers & promotions via email
12:30PM Book Lover’s Society
5PM DISTINGUISHED
SPEAKER: -Exclusive in SBSpecial European Guest, Maria Kublin - BALENCIAGA Through the Lens of Tom Kublin, with book signing
4:30PM Backgammon Club
5PM DISTINGUISHED
SPEAKER: -Exclusive in SB- Special Guest Composer Daryl Jamieson from Kyushu University, Japan - Buddhist Influences in Contemporary Music
6PM Wednesday Night Live! - Featuring Chris Fossek
• See pages 27-35 for full event details & information 4:30PM Backgammon Club
1PM Mah Jongg Club
6PM Wednesday Night Live! - Featuring Summerland Trio
6PM WINE MAKER'S DINNER with Lone Madrone - (no regular dinner served)
5-6:30PM WINE & SPIRITS SOCIETY: The Tasting RoomBoutique Wineries
3PM Writer’s Society
6PM Wednesday Night Live! - Featuring Al Vafa
8:15AM SABER BREAKFAST SPEAKERS: The Road Ahead: Economic Forecast and Insights for 2025
Photography Club* *check venue & date online
12PM Book Club Over Lunch
7:30pm - OperaPAGLIACCI
5PM FRIENDSGIVINGBuffet Dinner (no regular dinner served)
CLUB CLOSED HAPPY THANKSGIVING!
CLUB CLOSED HAPPY THANKSGIVING!
6PM Wednesday Night Live! - Featuring Téka
DECEMBER
CLUB CLOSED HAPPY HOLIDAYS!
1PM Bridge Club
4:30PM Backgammon Club
6PM Wednesday Night Live! - Featuring Chris Fossek
12:30PM Book Lover’s Society
1PM Bridge Club
5PM HOLIDAY SOCIALBuffet Dinner (no regular dinner served)
1PM Bridge Club
1PM Mah Jongg Club
6PM Wednesday Night Live! - Featuring Summerland Trio
• Reservations now open for all fall quarter events & activities
• Watch for additional offers & promotions via email
• See pages 27-35 for full event details & information
CLUB CLOSED HAPPY HOLIDAYS!
CLUB CLOSED HAPPY HOLIDAYS!
4:30PM Backgammon Club
5:30PM Book Club After Dark
6PM Wednesday Night Live! - Featuring Téka
Photography Club* *check venue & date online
5PM DISTINGUISHED SPEAKER: -Exclusive in SBSpecial Speaker Sun-Min Yoon from University of Delaware -Sacred & Secular in the Practice of Mongolian Buddhist Songs
12PM Book Club Over Lunch
1PM Bridge Club
5-9PM NEW YEAR'S EVE GALA!
NY BALL DROP! FOOD STATIONS • SPARKLING TOAST (no regular dinner served)
CLUB CLOSED HAPPY HOLIDAYS!
CLUB CLOSED HAPPY HOLIDAYS!
5PM HOLIDAY DINNER(no regular dinner served)
CLUB CLOSED HAPPY HOLIDAYS!
From Our Desks To You:
Dear Members,
First and foremost, let me just say once again how privileged I am to be a part of this incredible Club with all of you. Seeing so many of you, and your friends and families, here at our End of Summer Soirée was so wonderful! Be sure to take a look at the photos on pages 20-21, as well as online! This annual member favorite really showcases our Club’s essence: the camaraderie, fun, and community-spirit, our joie de vivre and wonderful diversity, the connections fostered, and memories made. I cherish these, and all the memories created together here at our Club, all year long.
The Summer Soirée is also such a poignant reminder to join in, to engage, and to participate. Sarah and her team create a full calendar of member events and activities, just waiting for us to partake. We are so fortunate!
In fact, our Club is more vibrant than ever, with a wonderful influx of new members, so many occasions to mix, mingle, network, socialize and meet like-minded people to share our passions and joys with. I especially love the addition of so many exciting exclusive discounts and opportunities for University Club members to attend the opera, theatre, and more together –who is going with the group to the Pagliacci opera in November, with the opening day cast party passes?! I know members very much enjoyed the recent private docent tours organized for Club members at Bellosguardo and Lotusland, and this quarter’s private docent tour of The Lady Leslie and Lord Paul Ridley-Tree Collection at the Santa Barbara Museum of Art looks enticing as well.
Which brings me to THE exciting announcement of this quarter: Our newly improved website and exclusive mobile members app are here! Sarah and her team always aim to make our member experiences here at our Club seamless and magical. To this end, they have been hard at work on our new website, and we are very proud to announce the launch also of our new mobile app for University Club members to make and manage reservations, stay up to date on member events and activities, and receive special member offers and notifications. The app is downloadable
in the Apple and Google Play app stores. Please see page 13 for more information and instructions. I for one am thrilled to be able to access all my Club needs anytime, anywhere, right from my phone!
I would like to extend a very warm welcome to our newest members who have joined the University Club family these last few months. Our membership campaign is still ongoing as we continue to work toward selling out of Resident Memberships for the first time in our Club’s history. Take a look at page 2 for more information, and be sure to let your friends, families, and acquaintances know about this incredible opportunity. Our members make our Club what it is. We would love to have more people like you here.
On this note as well, don’t miss the fun and engaging member appreciation happy hours Sarah and her team throw for us, as well as all the other amazing ways to be involved and engaged. This is our Club, for us to utilize and make our own. Let’s engage, socialize, network, and celebrate and grow together.
I am also excited for the new fall menus coming out at the end of October. I can't wait to sample the new seasonal dishes in store for us, as well as enjoying my usual Club favorites. I love seeing the seasonal and local flavors included on every menu, and look forward to the fall cocktail specials as well. (Not to mention the fun drinks during the Club's Voodoo Lounge days at the end of October. Come get into the spirit of Halloween with some spooky specials!)
Finally, a reminder to be sure to join us for our Annual Meeting on October 25th – details on page 4 – as well as a reminder to RSVP for our annual holiday offerings, including Friendsgiving, the Holiday Social, and Holiday Dinner. Sign-ups are now open for all fall quarter events, and these are very popular.
I look forward to seeing you all here.
Jean Pfeiffer University Club President
Dear Members,
As the vibrant energy of summer fades and we embrace the crisp air of fall, I’m thrilled to share exciting updates and events planned for the upcoming quarter. Your participation and engagement are at the heart of our Club, and this season we have plenty of opportunities for you to get involved and connect with fellow members.
Membership Drive: Welcoming New Faces
Our membership drive is in full swing, and we encourage you to invite friends, colleagues, and family to experience all that our Club has to offer. Building a thriving, dynamic membership community is vital, and who better to help grow that community than our current members. Don’t hesitate to reach out to Ammanjah in Member Service if you’d like more information on how to sponsor new members or to get involved.
Mark Your Calendar: Upcoming Events
In addition to a full calendar of exclusive member activities, societies, and club, as well as very special guest speakers this quarter from the Netherlands and Japan, our fall quarter is also a time for a number of favorite Club traditions, including:
Annual Meeting (October 25, 5:00-6:00 PM): Join us for our annual meeting, where we will review the past year and look ahead to exciting future plans. A complimentary reception will follow, providing a great opportunity to meet and connect with fellow members.
Voodoo Lounge (October 30-31): Get ready for a spooky transformation as our bar becomes the “Voodoo Lounge” for two nights of fun, mystery, and great cocktails.
Friendsgiving: A Club favorite, Friendsgiving offers the perfect setting to enjoy good food and even better company while building new friendships with fellow members.
Holiday Social with Santa and Mrs. Claus: Bring your family for a magical evening of holiday cheer. Santa and Mrs. Claus will be on hand for photos and to delight the little ones!
Four-Course Holiday Dinner: In the spirit of the season, we will be offering an elegant four-course dinner just before Hanukkah, Kwanzaa, and Christmas. Celebrate with a festive meal in the company of your fellow members.
New Year’s Eve Gala: Ring in the new year in style at our New Year’s Eve Gala, featuring the return of “The Academy,” the band from our Summer Soirée. It’s the perfect way to close out the
year with dancing, delicious food, and fantastic entertainment. I look forward to seeing you at the Club throughout this season of celebration and connection. Let’s make this fall one to remember!
Calling for Committee Volunteers
Our Club thrives because of our members’ dedication and involvement. This season, we invite you to join one of our many committees. Whether your interest lies in shaping our financial future, driving membership growth, enhancing food and beverage offerings, or joining our new Reciprocal Club Committee, there’s a place for everyone to contribute. Please contact General.Manager@uclubsb.org to express your interest.
Club Policies: Creating Enjoyable Experiences for All
As we continue to evolve and improve, we ask that all members take a moment to review our updated Club policies to ensure we maintain the welcoming and respectful environment we all enjoy. Full policies are on pages 14-17, and include:
• Code of Conduct: Our Club is built on mutual respect and a spirit of camaraderie. Please remember to engage with staff and fellow members with courtesy and consideration. We want everyone to feel at home here.
• Dog Policy: We’re excited to welcome members' dogs under our new Dog Policy. Please familiarize yourself with the guidelines to ensure a smooth and enjoyable experience for everyone – both two-legged and four-legged!
• Dress Guidelines: Casual Elegance: As a reminder, our dress code emphasizes “casual elegance,” blending comfort and style. Whether you’re attending an event or enjoying a casual evening, we appreciate your adherence to this standard.
• Wine Corkage Policy: At our Club, we strive to offer an exceptional dining experience, complemented by a curated wine selection. We appreciate your cooperation in making the wine program a success. Should you have any questions or need assistance with selecting a wine from our list, our staff is happy to assist.
You can find these policies on pages 14-17, as well as online or via the mobile app (see page 13) under Member FAQs.
Sarah Rudd General Manager General.Manager@uclubsb.org
• member.services@uclubsb.org • 805 966 0853, Ext. 140 • M-F 10am-2pm
Welcome To Our New Members! Welcome To Our New Members!
MEMBERSHIP REMINDERS & ANNOUNCEMENTS:
MEMBERSHIP CAMPAIGN - LIMITED TIME ONLY!
Have you been trying to entice someone to join the Club? A friend or family member who has been thinking about joining? A colleague who has joined you for lunch or dinner and has shown interest in membership? NOW is the time for them to join. Limited time reductions in initiation fees now available for Resident Memberships! Details on page 2, or email membership@uclubsb.org for full prospectus and information.
NEW CLUB WEBSITE & MOBILE MEMBER APP!
We are thrilled to announce the launch of our new and improved website! It is designed with you in mind –offering a fresh, modern look and a more intuitive navigation experience. Your current login details remain the same, so you can jump right in without any hassle! See page 13 to see how to download the app. For any questions or if you need assistance, please contact member.services@uclubsb.org.
ALL FALL QUARTER EVENTS OPEN FOR REGISTRATION!
No need to wait! All of our events and activities are now officially open for registration through the end of the year. Be sure to sign up for your favorites, as popular fall and holiday events do sell out. RSVP online or via the app.
REMINDERS:
LOIs & Reservations for Reciprocal Visits - New Online Form
A reminder that you must get a Letter of Introduction (LOI) from us ahead of time for each and every Reciprocal Club visit. We do ask for 2-3 business days to prepare and send your LOIs. A reminder also that you are responsible for making and managing any and all reservations with our reciprocal partners yourselves. Please see page 18 for more information and instructions on how to access reciprocal clubs. Please use the online form via the website and mobile app to request your LOIs.
Cancellation Policies
A reminder that we do have a 72-hour cancellation policy. For special events and meals, including but not limited to special menu dinners, Club events, activities, socials, single-seating meals, and more, cancellations can be made up to 72 hours before the event only. Cancellations less than 72 hours before will be charged in full for you and all guests. Additions to reservations after a reservation deadline are not permitted without approval. Waitlist may be in effect.
WELCOME TO OUR NEW CLUB WEBSITE & MEMBER APP!
We are thrilled to announce the launch of our new website and mobile member app, designed to help better serve you and to further elevate and facilitate your membership experience.
OUR NEW WEBSITE:
Our updated website is designed with you in mind – offering a fresh, modern look and a more intuitive navigation experience. Your current login details remain the same, so you can jump right in without any hassle.
OUR NEW MOBILE APP:
Now you can have your club right at your fingertips, making it even more convenient to stay connected & enjoy all the benefits of your membership. FREE & exclusive for members. Use the same login as for the website.
To Download the App:
• Directly from the Apple App Store or Google Play Store: Search for "univ Club of Santa Barbara" - click on the University Club icon.
• When viewing the Club magazine online: click on the icons below for the Apple or Google Play Store:
CLUB POLICIES: Creating Enjoyable Experiences for All
As we continue to evolve and improve, we ask that all members take a moment to review our updated Club policies to ensure we maintain the welcoming and respectful environment we all enjoy.
University Club of Santa Barbara - Code of Conduct
Mission Statement
The University Club of Santa Barbara is a community where diverse members come together to connect, celebrate, and grow. This Code of Conduct outlines the standards of behavior expected from all members to maintain a respectful, welcoming, and enriching environment.
1. Respect and Inclusivity
• Respect for Diversity: The Club values diversity and inclusion. Members are expected to treat each other with respect, regardless of race, ethnicity, gender, sexual orientation, religion, age, or any other characteristic.
• Inclusive Environment: Discrimination, harassment, or any form of exclusionary behavior will not be tolerated. Members should foster an environment where everyone feels welcome and valued.
2. Professional and Social Conduct
• Courtesy in Interactions: Members should engage in all Club activities with courtesy and professionalism. Polite behavior and considerate communication are expected at all times.
• Networking Etiquette: The Club encourages networking, but solicitation or promoting of personal business interests in an aggressive or intrusive manner is prohibited.
3. Respect for Club Spaces and Staff
• Use of Facilities: Members are expected to use Club facilities responsibly, maintaining cleanliness and respecting the shared spaces. Club property should be treated with care.
• Interaction with Staff: Members should treat all Club staff with respect. Any concerns or issues should be addressed through appropriate channels rather than directly confronting staff members.
4. Celebration of Food and Beverage
• Dining Etiquette: Members should observe proper dining etiquette and respect the dining experience of others. Loud or disruptive behavior is not appropriate in dining areas.
• Responsible Alcohol Consumption: The Club promotes the enjoyment of fine beverages, but members must consume alcohol responsibly. Excessive drinking and inappropriate behavior due to intoxication are unacceptable.
5. Participation in Events
• Engagement and Punctuality: Members are encouraged to actively participate in Club events. Punctuality is important, and members should arrive on time to avoid disrupting events.
• Respect for Speakers and Organizers: Members should show respect for speakers and event organizers by listening attentively and engaging constructively during discussions.
6. Conflict Resolution
• Addressing Concerns: Any conflicts or concerns should be addressed promptly and respectfully. Members are encouraged to resolve issues through direct, civil communication or by reporting concerns to Club management.
• Zero Tolerance for Harassment: Harassment of any kind is strictly prohibited.
7. Compliance with Club Policies
• Adherence to Rules: Members must comply with all Club rules and policies, including this Code of Conduct.
• Cooperation with Club Management: Members are expected to cooperate with Club management and staff in enforcing these rules and maintaining a positive environment.
The University Club of Santa Barbara is dedicated to providing a space where members can enjoy social, cultural, and educational experiences in a respectful and inclusive environment. By adhering to this Code of Conduct, members contribute to the Club's mission and ensure it remains a vibrant and welcoming community for all.
Dress Code
A visit to a private club includes the assurance of certain hallmark standards. This includes a carefully curated environment and fostering a true home away from home among peers and like-minded friends. In this inclusive spirit we do not have a dress code but ask members and their guests dress appropriately (Smart Casual* attire is suggested) and refrain from wearing the below:
• No Baseball Caps in Dining Room
• No Political Attire
• No Graphic Tees
• No Dirty, Unkempt, or Suggestive Attire
Certain Club events may have specific dress codes. These will be published on each event’s promotional materials.
All final decisions or settling of disputes with regard to appropriate dress will be made by management. We do ask all guests to be courteous of shared spaces and to follow any and all directions from our Club staff.
*Smart Casual is defined as clothing that is neat and professional but not necessarily formal.
CLUB POLICIES: Creating Enjoyable Experiences for All
As we continue to evolve and improve, we ask that all members take a moment to review our updated Club policies to ensure we maintain the welcoming and respectful environment we all enjoy.
Cancelation Policy
Cancelations:
For special events and meals, including but not limited to special culinary evenings*,Club events, activities, socials, single-seating meals, and more, cancelations can be made 72 hours before the event only. Cancelations less than 72 hours before will be charged in full for you and all guests.
Changes to Reservations:
Changes to reservations after reservation deadlines have passed must be emailed to member.services@uclubsb. org. Additions to reservations after a reservation deadline are not permitted without approval. Waitlist may be in effect.
* Examples of special culinary events include Wine Dinners, Oktoberfest, St. Patrick's Day Dinner, Lobster Boil, Holiday Social, New Year's Eve Party, and similar evenings when regular dinner is not served.
Wine Corkage Policy
At our Club, we strive to offer an exceptional dining experience, complemented by a curated wine selection. For members who wish to bring their own bottles, we have the following corkage policy:
Proprietary Members: As a benefit, Proprietary members enjoy waived corkage fees for up to two 750ml bottles per visit.
Wine List Restrictions: We kindly ask that you refrain from bringing bottles that are currently featured on our Club’s wine list.
Thursday Corkage Waiver: On Thursdays, all members are invited to bring their own wine without any corkage fee, regardless of membership category, for up to two 750ml bottles per visit.
Private Events: Please note that this corkage policy does not apply to private events hosted at the Club.
We appreciate your cooperation in making the wine program a success. Should you have any questions or need assistance with selecting a wine from our list, our staff is happy to assist.
Dog Policy
At the University Club of Santa Barbara, we are proud to be a dog-friendly establishment. We warmly welcome dogs on our patio, allowing members and their canine companions to enjoy the Club's ambiance together.
To ensure a pleasant experience for all our members, we kindly ask that you adhere to the following guidelines:
1. Leash Requirement: All dogs must be kept on a leash at all times while on Club premises. Please keep your dog close to your table and avoid allowing them to approach other diners.
2. Behavior: We ask that dogs remain calm and well-behaved during their visit. If your dog becomes disruptive or causes discomfort to fellow members, you may be asked to remove your dog from the Club.
3. Service Dogs: Service dogs performing a task in accordance with the Americans with Disabilities Act (ADA) are welcome throughout the Club, including all indoor areas. These dogs are trained to provide essential services to their handlers and are exempt from the above restrictions.
4. Therapy Dogs: Please note that therapy dogs, while providing valuable emotional support, are not classified as service dogs by the health department and are subject to the same guidelines as other pets.
We appreciate your cooperation in maintaining a welcoming and enjoyable environment for all our members and their guests. Thank you for being part of our community!
MISSION
To be a welcoming place to connect, celebrate, and grow.
VISION
To enrich and inspire the lives of our members and the community today and for generations to come.
HOW-TO: Reciprocal Club Visits
University Club of Santa Barbara Members enjoy reciprocal access to over 200 private clubs in the US and worldwide.
• A full list of current reciprocal clubs can be found online (website and mobile app).
• To access a reciprocal club, be it just for a meal or golf, or for an extended stay:
1. Members please first contact the club(s) you wish to visit to check availability*.
2. Once you have confirmed availability with the reciprocal club(s):
Use the online form (accessible via the webiste and the mobile app) for the required Letter of Introduction (LOI).
3. Please allow 2-3 business days for us to email your LOI out. You will receive a copy as well.
* Members are responsible for making any and all arrangements and reservations directly with the reciprocal clubs they wish to visit, and must settle any and all bills directly with the reciprocal clubs before they leave. The University Club is not responsible for any outstanding member bills with reciprocal clubs. *Each of our reciprocal club partners has their own rules, regulations, pricing, and amenities for visiting reciprocal members. Please contact the club(s) you wish to visit to learn more about what they offer reciprocal club members.
Retail Wine Sales
Astute members may have noticed our wine sales table set up in the living room. Stop by to see which select bottles are being showcased at any given time. Additional wines are listed as well. All featured wines available for retail sale.
SCENE AT THE CLUB
* Share your Club photos with us at member.services@uclubsb.org for inclusion in the quarterly magazine and social media.
SCENE AT THE CLUB
* Share your Club photos with us at member.services@uclubsb.org for inclusion in the quarterly magazine and social media.
Follow @uclubsb on social media. *click on the icons if viewing online.
Spotlight On Our Partners
University Club of Santa Barbara members enjoy the luxury and amenities of a private club wherever their travels take them. Reciprocal privileges extend to such clubs as the Oxford and Cambridge Club in London, the University Club of Chicago, the Olympic Club in San Francisco, and a host of private, university, athletic, country, and yacht clubs across the nation and worldwide. Many offer overnight accommodations on par with the finest of hotels, exquisite dining, athletic facilities, and other amenities.
University Club member Maggie Moss-Tucker recently visited one of our newer reciprocal partners - the beautiful and historic The Down Town Association in New York City. The 5th oldest of all existing New York clubs, the "DTA" today is an island of quiet civility in a bustling Lower Manhattan, and a locus for nourishment, entertainment, relaxation or quiet discourse.
"When you are in New York, I encourage you to visit The Down Town Association, where my husband and I were members for many years. Affectionately known as the DTA, the club is located at 60 Pine Street, one block north of Wall Street in Lower Manhattan. It was founded as a gathering place for businessmen in 1859 and is the oldest private club in New York that still occupies its historic building, designed by the prominent 19th-century architect Charles C. Haight. The club began admitting women in the 1990s and remains a hub for influential figures in finance, law, and politics.
The grand entry hall is distinguished by its original marble floors, an immense cloakroom with brass-lined umbrella stands, and a bank of old-fashioned phone booths that make you feel you have stepped back in time.
The Main Bar with its soaring ceiling and wood paneling is on the first floor. A true Edwardian setting, it has been featured in many films, such as The Post with Meryl Streep and A Bridge Too Far featuring Tom Hanks, as well as numerous television shows – particularly episodes of Law and Order.
Upstairs is the Reading Room, one of the grandest in New York. Complimentary coffee, tea, and water are available there all day. With its wood-paneled walls, plush seating, and large windows that flood the room with light, it’s the perfect place to work remotely or retreat from the bustling city outside.
The Main Dining Room is located on the third floor, accessible by a quaint elevator or the grand staircase that ascends through the heart of the building and that is lined with an impressive collection of 19th-century lithographs of New York. The room is decorated with historic Zuber et Cie woodblock wallpaper of serene American colonial scenes. The large brick fireplace on the side wall completes the unique flair of this grand space.
The top floor features a Teddy Roosevelt-style game room lined with eye-catching taxidermy, including a lifesize bear, a moose head, and a buffalo. The room boasts pool and billiard tables, backgammon setups, poker and cards tables, dart boards, chess, dominoes and more."
A few important things to know before you go: The DTA opens at 9:00 am Tuesday-Friday. The Club must receive your Letter of Introduction before you arrive. Like most NYC clubs, there is a dress code. The DTA maintains a “standard of business casual attire”. Gentlemen are required to wear collared shirts, and all members are kindly asked to avoid gym shoes. No shorts are permitted in the clubhouse and no cellphones are allowed in the public rooms. The bar and dining room open at 5:00 pm and dinner is usually served until 9:00 pm.
Address: 60 Pine Street New York, NY Website: www.thedta.com Tel.: 212.422.1982
Want to know how to access this and other reciprocal clubs across the nation and worldwide? • Take a look at the box on page 18 for instructions. • You can find the full list of our reciprocal partners online on our website - www.uclubsb.org
While You're There:
"The DTA’s location provides the perfect starting point for exploring Lower Manhattan. Once known primarily as a business center dominated by finance, the area has evolved into a lively, mixed-use neighborhood with a dynamic blend of historic charm and modern vibrance.
Just down Pine Street to the west is the historic Trinity Church designed by Richard Upjohn in 1846. It is the first Gothic Revival building in New York with a cemetery that includes such notables as Alexander Hamilton, Robert Fulton, and Francis Lewis. Two blocks away is Federal Hall where George Washington was inaugurated as our first president. Stroll down the cobblestone streets that surround the South Street Seaport and Seaport Museum where the city celebrates its marine heritage. The district features some of the oldest buildings on the island and the largest concentration of restored early 19th-century commercial structures, including original mercantile buildings, the former Fulton Fish Market and Chef Jean-Georges new culinary oasis in The Tin Building! Check out Jean Dubuffet's Forest of Trees commissioned specifically for Chase Manhattan Plaza by the former president of Chase Manhattan Bank and noted art collector David Rockefeller.
If you are thirsty, you can stop by Fraunces Tavern at 54 Pearl St. which dates back to 1719. It was named for Samuel Fraunces, who owned and operated the place as the Queen’s Head Tavern during the 18th century and who was later President Washington’s chief steward.
No trip to Lower Manhattan is complete without seeing the Charging Bull, the bronze sculpture that stands on Broadway just north of Bowling Green in the Financial District. The bull is the symbol of financial optimism and prosperity, which of course are Wall Street’s ideals. If time permits, don’t miss the Smithsonian’s National Museum of American Indian. And make a point to see the Netherlands Monument that commemorates the establishment of New Amsterdam by the Dutch. Designed by H.A. van den Eijnde, a sculptor from the Netherlands, the monument was dedicated in 1926 to mark the tercentenary of the Dutch settlement and the purchase of the island of Manhattan from the Lenape people. Ellis Island and the Statue of Liberty are also a boat ride away. If you like to walk, you can always head North to the Lower East Side, Chinatown, and Little Italy!" Here are just some websites you might find of interest.
• https://www.pbs.org/wgbh/americanexperience/features/new-york-historic/
• https://www.nyctourism.com/articles/15-of-lower-manhattans-most-historic-sights/https://americanindian.si.edu/explore/exhibitions/ newyorkhttps://americanindian.si.edu/nk360/resources/Native-New-York-Manhattan.cshtml
• https://freetoursbyfoot.com/lower-manhattan-tours/
Lunch:
Food & Beverage Service
Welcome to a world of endless possibilities & culinary experiences.
Members of the University Club of Santa Barbara and their guests enjoy exquisite private dining in the heart of downtown. Whether dining out on our secluded Sola Patio or in the comfort of our inside dining areas, we pride ourselves on our friendly hospitality and personal, detail-oriented service.
With daily and weekly specials and new seasonal menus every quarter – featuring freshly sourced, local ingredients, and dishes suited to various diets – members and their guests are guaranteed a selection of new delights and Club favorites every visit. Complement your meal with a glass of local or imported wine, the cocktail of your choice, or one of our exquisite non-alcoholic selections.
Whatever the occasion – meeting a client, hosting a lunch, drinks with friends, or celebrating with family or fellow members – there is something for everyone on the menu at the University Club of Santa Barbara.
DINING REMINDERS & ANNOUNCEMENTS:
Event Information When Signing Up
A reminder to please take note of event details when signing up. For all of our events, information is included about pricing, seating, start times, type of menu, and more. You can find event listings in this magazine on pages 27-35 and via the online calendar on our website and via the member app. Each listing lets you know if an event is a seated affair or party/receptionstyle without fixed seating; and if the former, whether seating is at individual, private tables or larger communal tables for the evening; if the menu is buffet, à la carte, or prix fixe; seating times; and more.
Walk-Ins For Regular Lunch & Dinner Service
While we do strongly encourage reservations (help us better serve you and your guests by letting us know to expect you), walk-ins are also welcome for regular meals!
*RSVPs are, however, always needed for special meals and events. Be sure to check the online members’ calendar to ensure there is not a special meal on the date you want to come in. There are no walk-ins for special events and meals requiring reservations - see also next point below.
No Regular Dinner During Special Culinary Events
A reminder that there is no regular dinner available during culinary evenings held in lieu of regular dinner. Walk-ins are also not possible on ‘Gold’ evenings (such as Wine Maker Dinners, Oktoberfest, St. Patrick's Dinner, Lobster Fest, Holiday Dinner,
and similar). Reservations are always required ahead of time for special culinary evenings; food and seating are prepped ahead of time according to the reservation lists. We do have a 72-hour cancellation policy for these same reasons. You are welcome to stop by for a drink at the bar during special dinner events, but you will not be able to order dinner of any kind.
Communal Tables
The University Club is all about forging lasting connections, celebrating, and growing together. To this end we often have communal tables set up for those who attended an event or activity and wish to dine together before or afterward. If you would like a lunch or dinner reservation before or after an event or activity and would like to sit at a communal table with others who attended, please indicate this in your reservation or let member.services@uclubsb.org know.
No Corkage Thursdays & Free Wine Fridays
You are always welcome to bring your own bottle(s) of wine when you dine at the University Club. Corkage fees are waived every Thursday at dinner for up to two 750ml bottles per visit. Enjoy a free glass of wine with your lunch every Friday.
A Dish Best Served...
We serve steaks, burgers, and salmon medium rare. If you would like yours prepared a different way, please let your server know. The same goes for any of our dishes - help us ensure you are satisfied by letting us know your preferences. Your servers are happy to answer any questions you may have.
DOWNLOAD THE NEW MEMBER APP TO MAKE & MANAGE YOUR RESERVATIONS!
To Download the App:
• Directly from the Apple App Store or Google Play Store:
- Search for "univ club of santa barbara"
- click on the University Club icon.
• When viewing the Club magazine online:
- click on the icons below for the Apple or Google Play Store:
From Our Kitchen to Yours
Chef Tony Figueroa
Comforting & Cozy Fall Food for
added
warmth on crisp fall days
As the weather gets a bit cooler and a crispness fills the air, we naturally switch from light summer cooking to the slower, more savory pots and pans on the stove of autumn. With pumpkins already lining store shelves and the many different squashes and other fall favorites readily available, we like to revisit some of the fall classics, like this delicious butternut squash soup. We hope you enjoy this flavorful and nutritious dish.
Butternut Squash Soup
INGREDIENTS:
2 tablespoons extra-virgin olive oil
1 large yellow onion, chopped
1/2 teaspoon sea salt
1 (3-pound) butternut squash, peeled, seeded, and cubed
3 garlic cloves, chopped
1 tablespoon chopped fresh sage
1/2 tablespoon minced fresh rosemary
1 teaspoon grated fresh ginger
3 to 4 cups vegetable broth
Freshly ground black pepperer
DIRECTIONS:
1. Heat the oil in a large pot over medium heat. Add the onion, salt, and several grinds of fresh pepper and sauté until soft, 5 to 8 minutes. Add the squash and cook until it begins to soften, stirring occasionally, for 8 to 10 minutes.
2. Add the garlic, sage, rosemary, and ginger. Stir and cook 30 seconds to 1 minute, until fragrant, then add 3 cups of the broth. Bring to a boil, cover, and reduce heat to a simmer. Cook until the squash is tender, 20 to 30 minutes.
3. Let cool slightly and pour the soup into a blender, working in batches if necessary, and blend until smooth. If your soup is too thick, add up to 1 cup more broth and blend. Season to taste.
• AT THE UCLUB EVERY WEDNESDAY EVENING! • LIVE MUSIC (FROM 6:00PM) DURING DINNER (SERVED 5:00-8:00PM)
10/2 • Chris Fossek
10/9 • The Summerland Trio
10/16 •The Mixx
10/23 • Al Vafa
10/30 • Téka
11/6 •Chris Fossek
11/13 • The Summerland Trio
11/20 • Al Vafa
11/27 • Téka
12/4 • Chris Fossek
12/11 • The Summerland Trio
12/18 • Téka
FEATURING:
Al Vafa sings and plays guitar in the styles of classic pop, jazz, and blues, adding an air of mystery and flair.
Chris Fossek is a local favorite Spanish guitarists / composers, putting his own local stamp on the Spanish and gypsy stylings.
The Mixx Featuring Dan Diamond, Henry Ingram, and Leslie Lembo, Kelly Simmons, and others, along with guest drop ins! UClub members’ favorite.
The Summerland Trio bring a mix of blues, bossas, country, and much more.
Téka is the renowned Brazilian vocalist/guitarist known for her velvety tones, smooth bossa nova and Brazilian jazz, contemporary pop and lively sambas.
RSVP for dinner & check for updates to the lineup online or via the mobile app
Culinary Events
• No regular dinner served on special culinary evenings • Reservations Required Ahead of Time • No Walk-Ins • Space Limited
• For Club Members & Your Guests unless otherwise specified. • Reservations Now Open for All Fall Quarter Events
OCTOBER
30 & 31
5-8PM During Bar Hours
NOVEMBER
22
5PM Bar & Socializing, 6PM buffet
DECEMBER
10
• 5:00PM Crafts & Socializing • 5:30PM Buffet
Opens • 6:30PM Photos & Gifts with Santa*
Voodoo Lounge
• Special! Come enjoy our spooky specialty cocktails in our very own University Club Voodoo Lounge.
Get into the spirit of Halloween with drinks, camaraderie, and more!
• $5 house wine, $8 specialty cocktails throughout the evening
• No reservations needed • Walk-ins welcome
Friendsgiving
WHAT: Join us for our annual University Club Friendsgiving! Come celebrate friendship, connections, and growth as we give thanks for all of you.
PRICE: $82++
MENU: Special Friendsgiving buffet menu only * No regular menu available
SEATING: Communal Harvest Table Seating
Holiday Social
WHAT: Join us for our annual Holiday Social! Fun for the whole family.
Crafts • Photos & Gifts* with Santa & Mrs. Claus • Buffet • More!
PRICE: $65++ adults • $25++ children 16 and under
MENU: Special Holiday Social buffet menu only * No regular menu available
SEATING: Communal Seating
* Gifts from Santa for children 16 and under attending the Holiday Social.
* Children must be registered by name, gender, and age by November 30th to receive gifts at the Social.
DECEMBER
20
5-6PM Reception
6PM Prompt Single Seating for Dinner
31 DECEMBER
5:30-9PM
4-Course Holiday Dinner
WHAT: Annual Holiday Dinner. Reception followed by 4-course dinner • piano player
PRICE: $95++
MENU: 4-Course Dinner, includes house wine * No regular menu available
SEATING: • 5-6pm Reception including prosecco • 6pm Prompt Single Seating for Dinner
New Year's Eve Gala
WHAT: Ring in the New Year with your UClub family!
Live Band • Dancing • Food Stations • East Coast Ball Drop Complimentary Sparkling Toast
PRICE: $100++
MENU: Food Stations * No regular menu available
SEATING: Non-Seated Reception Style Party
1 NOVEMBER
Wine & Spirits Activities
UClub Tasting Room: Boutique Wineries Wineries
WITH: • Our Lady of Guadalupe • Chris Caruso Wines • Ojai Mountain Estate • and others coming soon
PRICE: $10++ MENU: N/A
SEATING: N/A (this is a reception-style, non-seated event)
5:00-6:30PM
5:00-6:30PM
7 NOVEMBER
Join us for this special event showcasing wines from small production wineries who do not have their own local tasting rooms. Enjoy the opportunity to sample and purchase your favorites.
Wine Maker's Dinner
WITH: Lone Madrone
PRICE: $110++ MENU: Welcome Drink Followed by 5-Course Pairing Menu
SEATING: Prompt Single Seating
6PM
6PM
10 OCTOBER
8:15am
Enjoy an exquisite, evening out with a different local wine maker every quarter. Includes a welcome drink and five select wines. Wine makers discuss each wine between courses.
Networking Events
SABER Breakfast Speaker
WHAT: University Club members are invited to join this Santa Barbara Executive Roundtable breakfast with speaker event.
PRICE: $25++
WITH: Katie Grassini, CEO, Grassini Family Vineyards
TOPIC: Aging Gracefully: The Story of Grassini Family Vineyards
SABER Breakfast Speaker 14 NOVEMBER
WHAT: University Club members are invited to join this Santa Barbara Executive Roundtable breakfast with speaker event.
PRICE: $25++
8:15am
WITH: Kat Hitchcock, Hitchcock & Associates; Mark Schniepp, Ph.D., California Economic Forecast; Caitlin McCahill Hensel, Hayes Commercial Group; Brett Weichbrod, Channel Wealth
TOPIC: The Road Ahead: Economic Forecast and Insights for 2025
5:30-6:30PM
Membership, Mingles, & Culture
New Member Recruitment Reception
WHAT: Reception for members to bring potential members interested in the Club PRICE: FREE with RSVP
WHO: Attendance With RSVP for UClub Members & Your Invited Guest(s)
Do you have a friend or family member who has been thinking about joining? A colleague who has joined you for lunch or dinner and has shown interest in membership? This is the evening to bring them in to learn about the Club! Have a drink, mingle with other members, take an optional tour of the Club, and enjoy the evening.
Private Docent Tour: Museum of Art
22 OCTOBER
4PM
25 OCTOBER
5-6PM Annual Meeting
6-7PM Complimentary Reception
WHAT: Private Docent-Led Tour of Legacy Of Giving, a selection from the Ridley Tree bequest collection, SBMA
PRICE: $10 museum admission ($6 for 65+, free for SBMA members)
WHO: Attendance With RSVP for Club Members & Your Invited Guest(s)
Club members enjoy a private, docent-led tour of the SB Muse-um of Art’s exhibit A Legacy of Giving: The Lady Leslie and Lord Paul Ridley-Tree Collection. Stay to explore the rest of the Museum or come back to the Club for happy hour.
Annual Meeting
University Club of Santa Barbara members and your partners/spouses are cordially invited to join us for our Annual Meeting of Members
The Meeting will take place on our beautiful front lawn from 5-6pm, followed by a complimentary reception from 6-7pm.
Agenda includes: Club updates, review of the previous year’s financials and plans for the coming year, introduction of our Board of Directors and University Club staff.
Opera: PAGLIACCI
WHAT: Discounted group tickets WITH Opening Night Cast Party Invitations
PRICE: $129
WHO: Club members only (due to limited offer)
7PM
• Performance Date: Friday, November 8, 2024 at 7:30pm • Venue: Lobero Theatre • Seating: Premium Center, currently priced at $159 per seat • BONUS: Invitation to opening night party with the cast. Deadline to RSVP*: September 27 (*or until tickets sell out – very limited quantity)
WHAT: Don’t miss the first North American appearance of Maria Kublin – author, curator, and daughter of famed fashion photographer Tom Kublin and supermodel Katinka Bleeker – Miss Holland, 1955– as she presents her new book, Balenciaga - Kublin: A Fashion Record, published by Thames & Hudson.
WITH: Maria Kublin Author, Art Historian, and Daughter of Photographer Tom Kublin, special guest from the Netherlands
PRICE: $25++ or:
The Couture Pattern Museum, in Conjunction with the University Club of Santa Barbara, Presents an Extraordinary Cultural Evening:
BALENCIAGA
Through the Lens of Tom Kublin
A Special Presentation and Book Signing with Maria Kublin Author, Art Historian, and Daughter of Photographer Tom Kublin
Date: Tuesday, Nov. 12, 2024
Location: University Club
Time: 5:00 pm - 6:00 pm with dinner afterward. RSVP & Tickets Required
Don’t miss the first North American appearance of Maria Kublin author, curator, and daughter of famed fashion photographer Tom Kublin and supermodel Katinka Bleeker (Miss Holland, 1955) as she presents her new book, Balenciaga - Kublin: A Fashion Record, published by Thames & Hudson
Includes Prix Fixe Dinner and:
Wine, cheese, and charcuterie with Maria & Directors
Special Presentation on the creative collaboration between Tom Kublin and Cristóbal Balenciaga
A signed copy of the book, Balenciaga - Kublin: A Fashion Record
A sponsored pattern in the Couture Pattern Museum database with your name and social media mention ($95 value)
University Club Member Pricing: $25++ RSVP online at uclubsb.org/login
Includes presentation, wine, cheese, and charcuterie
Does not include book, dinner, or sponsored pattern (included with VIP package above only)
For University Club members & your guests Space Limited, RSVP Required
Distinguished Speakers
Special Lecture Series: Buddhist Cultural Heritage
Past & Present
Organized by Vesna A. Wallace and Fabio Rambelli - UCSB, Department of Religious Studies in collaboration with the University Club of Santa Barbara
All lectures held at the University Club of Santa Barbara 5-6:30PM on the dates below.
PRICE:
$25++ per lecture
$80++ pre-register for all 4 lectures, non-refundable.
DATES & TOPICS:
October 8, 2024 *special guest from the Columbia University
Speaker: Michael Como, Tōshū Fukami Associate Professor of Shinto Studies, Columbia University
Topic: Buddhism, Written Language, and the Religious Revolution in Eighth Century Japan
October 29, 2024
Speaker: Distinguished Professor Vesna A. Wallace, UCSB Topic: Text and Image Relations in Mongolian Buddhism
November 19, 2024 *special guest from Japan
Speaker: Composer Daryl Jamieson
Topic: Buddhist Influences in Contemporary Music
December 12, 2024 *special guest from the University of Delaware
Speaker: Sun-Min Yoon, Assistant Professor at the University of Delaware in the School of Music and the Department of Languages, Literatures and Cultures.
Topic: The Sacred and the Secular in the Practice of the Mongolian Buddhist Songs
Sponsored By: Luce-American Academy of Religion Advancing Public Scholarship Grant Program; Department of Religious Studies, University of California, Santa Barbara; Uberoi Foundation for Religious Studies; Robert H. N. Ho Family Foundation Global; UCSB Shinto Studies Chair
Save the Dates 2025
Mark your calendars for these popular University Club favorites!
2025 Annual Club Traditions:
January 31
February 14
March 4
March 14
April 20
May 11
June 21
July 3
July 11
July 30
August 1
August 16
September 26
October 24
November 21
December 9
December 19
December 31
Chinese New Year Dinner
Valentine’s Dinner Menu
Mardi Grad
- dinner menu additions
St Patrick’s Day Dinner
Easter Sunday Brunch
Mother’s Day Brunch
Summer Solstice
Lobster Boil
Bastille Day Dinner
Fiesta!
Fiesta!
End of Summer Soirée
Oktoberfest Dinner
Annual Meeting
Friendsgiving Dinner
Holiday Social
Holiday Dinner
New Year’s Eve Party
2025 Wine Maker Dinners: March 27 • June 26 • September 1 • November 13
www.uclubsb.org/login|via the mobile app|memberservices@uclubsb.org
Member Clubs & Societies
PERFORMING ARTS SOCIETY
SEE CALENDAR FOR LISTINGS
In collaboration with fellow UClub members affiliated with Santa Barbara’s professional opera, theatre, and symphony, the Performing Arts Society connects University Club members to performing arts events in the community and more.
See promotions and offers online and via Club emails throughout the year.
WINE & SPIRITS SOCIETY
SEE CALENDAR FOR LISTINGS
UClub members and your guests welcome to attend any of the Wine & Spirits Society’s fun, unique, and often educational adult beverage experiences, exclusive tastings, dinners, and excursions. Details and pricing for each event online.
Space Limited • Reservations Required
PHOTOGRAPHY CLUB
EVERY 2ND THURSDAY OF EACH MONTH • 10AM • FREE
Under the direction of fellow member and professional photographer Helene Glassman, every second Thursday of each month. All levels (including beginners!) and all types of photography (camera, phone, etc.) welcome!
Check the with Member Services for each month’s location. Dates may also vary.
Reservations Required • Space Limited • Members Only
BRIDGE CLUB
EVERY TUESDAY • 1PM • FREE
Join your fellow Bridge playing members for weekly play. UClub Bridge Club plays “Party Bridge”. This is a fun game.
Email member.services@uclubsb.org for more information
Reservations Required • Space Limited • Members Only
BACKGAMMON CLUB
EVERY 1ST AND 3RD WEDNESDAY • 4:30-6:30PM • FREE
Are you a Backgammon lover, beginner or advanced? Tired of playing online or with the same partner? Backgammon can be played for fun and enjoyment or on a more competitive level if you need to get the adrenalin going. In either case it’s a fun way to spend an afternoon at our favorite club. No experience needed!
Reservations Required • Space Limited • Members Only
MAH JONGG CLUB
EVERY 2ND & 4TH WEDNESDAY OF THE MONTH • 1:00PM • FREE
Join fellow members for Mah Jongg in our Game Room• 1-3pm • All levels welcome • Beginner’s table available.
Reservations Required • Space Limited • Members Only*
*Members have guest privileges with limited single guest passes. RSVP separately for optional lunch before (11:45am)
THE WRITER’S SOCIETY
EVERY 4TH TUESDAY • 3PM • FREE
Whether you are just getting started or have a manuscript in process, this group will help you take your writing to the next level. Novelist, literary journalist, and writing coach Andrea Weir will be on hand to facilitate our group. Beginners welcome. No previous participation needed.
Reservations Required • Space Limited • Members Only
BOOK LOVER’S SOCIETY
EVERY 2nd TUESDAY OF EACH MONTH • 12:30PM • FREE
A different kind of book club for bibliophiles. Come share what you are reading, hear of new books, enjoy guest speakers, swap favorite book podcasts, and more! We will meet over optional lunch.
Reservations Required • Space Limited • Members Only
BOOK CLUB - OVER LUNCH
EVERY 2ND FRIDAY OF EACH MONTH • 12PM • FREE
Every second Friday of each month. Join us for as many or as few meetings as you would like. Free glass of wine with purchase of lunch. Check the online calendar for the current book list.
Reservations Required • Space Limited • Members Only
BOOK CLUB - AFTER DARK
EVERY 3RD WEDNESDAY OF EACH MONTH 5:30PM-7PM • $15++
A Book Club for those who prefer a good book and the company of fellow bibliophiles in the evening, with a glass of wine and nibbles (included in price), in the comfort of the UClub Library with its cozy couches and arm chairs.
Reservations Required • Space Limited • Members Only
Liliana Porter and Ana Tiscornia, Untitled film still from Cuentos Inconclusos / Unfinished Tales, 2022
Digital Video with sound; duration: 10:57 minutes, edition of 5 Image courtesy of Miles Petersen and Hosfelt Gallery
An unforgettable season of breathtaking performances awaits! Feel the pulsing orchestral power of 80+ musicians bringing the music of Brahms, Mozart, Tchaikovsky, and more to life. Plus, two “festival” weekend concerts, virtuosic guest artists like classical guitarist Pablo Sáinz-Villegas and world-renowned violinist Gil Shaham, Chaplin’s iconic movie The Gold Rush with live orchestral accompaniment, and the debut of the Santa Barbara Symphony Chorus are certain to ignite your heart and inspire your soul.
FREE UCLUB MEMBER ADS
Reserve your free 1/4 page ad in any upcoming edition of The 1919
Members of The University Club of Santa Barbara are more than just acquaintances and friends. Together, you are a community.
UClub members strive to support one another in all that all you do. We are here to help you do that.
UClub members are entitled to one free quarter-page sized advertisement per year in The 1919 Magazine, including free design and layout should you need it.
The 1919 comes out 4 times per year (once a quarter), meaning your ad will run for 3 full months. You pick in which edition you want your ad to appear (first come, space permitting).
To learn more about how to reserve your free 1919 advertisement for your business or personal endeavor, contact Member Services.
Special member rates also available for additional ads or larger sizes.
Email member.services@uclubsb.org for more information.
