The Upper Clutha Messenger

Page 1

Upper Clutha

Messenger Volume XXXIII | No 43 | 24th October 2012 The Messenger is published each Wednesday by Print It Wanaka Ltd

11 Brownston Street, Wanaka | Phone 443 7804 | Fax 443 7805 | messenger@printit.co.nz | www.mymessenger.co.nz

Aspiring Beginnings and Wanaka Wearable Arts

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or the last three months the children at Aspiring Beginnings Early Learning Centre have been creating art to construct an entry in the Wanaka Wearable Creations show on November 1st, 2nd and 3rd at the Lake Wanaka Centre.

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The children have been involved in all aspects of the Aspiring Beginnings entry; asking questions, making suggestions and watching our entry develop in the classroom. This entry is about celebrating our children and showcasing this in the Wanaka community.

DINE IN OR TAKEAWAY KIDS MENU AVAILABLE “ ✩✩✩✩ stars” ““ ✩✩✩✩ ✩✩✩✩ stars” stars” “ ✩✩✩✩ stars” given by Sunday Star Times “given ✩✩✩✩ stars” given byTimes Sunday by Sunday Star Times given by Sunday Star

given by Sunday Star Times “The place to eat in Wanaka“ ✩✩✩✩ “The“place place tostars” eat in Wanaka“ Wanaka“ to eat in “The place to“The eat ingiven Wanaka“ by Times “The place toSunday eat inStar Wanaka“ Sunday Travel Guide Sunday Travel Guide Sunday Guide Aspiring Beginnings Early Learning Centre Sunday Travel Guide Travel Sunday Travel Guide

We can’t give too much away…….. “place ✩✩✩✩ stars” “The to eat in Wanaka“ is your community owned nonprofit EarlyExciting new Indian Restaurant & Lounge, with a fresh & To see this magnificent wearable Travelby Guide healthy take on authentic Indian flavours. Get comfortable given Sunday Star Times Childhood Centre located at 120 Warren St Sunday Summer is on it’s way... beautiful, creation, made by the children of in the lounge with eclectic Indian snacks, salads and (next to the astroturf courts). If you are different, colourful curries, or relax & dine in with our affordable wine& & classic flowers, Aspiring Beginnings, don’t miss considering educational care lounge for yoursample child, menu “The place to eat in Wanaka“ indian kitchen and cocktail list. come to The Green Room Florist to indianand kitchen and loungemenu sample menu your opportunity to grab the last indian kitchen lounge sample call in for a visit or phone 443 1181. For indian kitchen and lounge sample menu Sunday Travel Guide sample menu of the tickets on sale, Thursday indian kitchen and lounge get your flower fix indian kitchen and lounge sample menu more information aboutCwhat we offer, have “ ✩✩✩✩ stars” U R R Y FAV O R I T E S SPICE ROOM SPECIALITIES morning outside Flair from 10am. ENTRÉES & SHARING a look at www.aspiringbeginnings.co.nz ENTRÉES & SHARING C U R R Y FAVCOURRI TREYS FAV O R I T Eby SSPICE SPICE ROOM SPECIALITIES given Sunday Star Times ENTRÉES SHARING ROOM SPECIALITIES SIZZLING The Green Room Flower Company It is going to be a greatENTRÉES night. & SHARING ENTRÉES &&PLATTERS SHARING E SO R ROOM SPICE ROOM CENTRÉES U R RPLATTERS Y&FAV O RCI TUERSR Y FAV SPICE SPECIALITIES SHARING C UO R RRYI TFAV ITES SPICE ROOMSPECIALITIES SPECIALITIES SIZZLING SIZZLING PLATTERS

SIZZLING PLATTERS SIZZLING PLATTERS Mixed Platter SIZZLING PLATTERS Mixed Platter A varied selection of Vegetarian

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Cooked with ginger,from tamarind blend A combination of platter tandoori chicken tikka, 4 3 seekh 2 Mixed grill Tandoori Tangy and spicy delicacy West JALFAREZIPerfect Indian and Persian kebab, fish tikka and tandoori A combination of tandoori chicken tikka, SIZZLING PLATTERS India. AND Cooked with ginger, tamarind blend SCALLOP PRAWN GOAN CURRY seekh kebab, fish tikka and tandoori Mixed grill Tandoori platter Tangy and spicy JALFAREZIPerfect Indian and Persian and grated coconut Succulent pieces of meat sautéed with SCALLOP AND PRAWN GOAN CURRY and finished with ginger India. Cooked with ginger, tamarinddelicacy from West blendtikka, chicken. Served with a generous helping Atikka combination of tandoori chicken Mixed grill Tandoori platter seekh kebab, fish and tandoori and grated coconut Succulent pieces of meat sautéed with chicken. Served with a generous helping Tangy and spicy delicacy from West JALFAREZIPerfect Indian Tangy and Persian exotic herbs and of spices, then cooked A combination of tandoori chicken tikka, India. Cooked with ginger, tamarind andthen spicy delicacy from West Perfect Indian and Persian and grated coconut Succulent pieces meat sautéed with ofchicken fresh greens seekh kebab, fish tikka and tandoori exotic herbs and spices, cooked A combination of tandoori tikka, chicken. Served with a JALFAREZIgenerous helping and freshly ground TIKKA MASALAQueen of Britain BHUNA GOSHT of fresh greens ∙ blend Extremely large & spices airy bedrooms Mixed Platter India. Cooked with ginger, tamarind blend with thinly sliced tomatoes HANDI BIRYANI kebab, fish tikka and tandoori and grated coconut Succulent pieces of meat sautéed with India. Cooked withand ginger, tamarind blend exotic herbs and spices, then with thinly sliced HANDI BIRYANI ENTRÉES & SHARING C U R Ronions, Y FAV Oonions, Rcooked I T Etomatoes Sand SPICE ROOM SPECIALITIES chicken. Served with a generous helping of fresh greens seekh kebab, fish tikka seekh and tandoori Marinated boneless meat, slow smoked Definite to spice up Chicken/Lamb/Fish/Paneer Awith varied selection ofpieces Vegetarian capsicum Fragrant Basmati cookedwith with your taste buds, grated coconut Succulent pieces meat sautéed with capsicum Fragrant Basmatirice rice cooked with thinly sliced onions, tomatoes and HANDI BIRYANI ∙ ofTandoor, 2 lounges with separate dining Samosa chicken. Served afresh generous helping exotic herbs and spices, thenand cooked and grated coconut Succulent meat sautéed with Samosa SIZZLING PLATTERS of greens chicken. Served with a generous helping A combination ofoftandoori in then cooked in a rich tomato boneless lamb simmered to cook in yoghurt and five spice marinated Chicken/Lamb/Paneer yoghurt and five spicecooked marinated Chicken/Lamb/Paneer samosas, tandoori chicken exotic and spices, then cooked Home made Flaky filled with herbs capsicum Fragrant rice with Home made pakoras, Flaky pastry filled with of Samosa fresh greens with thinly sliced onions, tomatoes andBasmati HANDI BIRYANI exotic herbs andpastry spices, then cooked of fresh greens ∙ MASALAFabulous garden & good lake views boneless lamb/chicken/vegetable TIKKA Queen Britain BHUNA GOSHT and onion sauceofand finished with rich gravy of and slicedspicy onions delicacy & brown Tangy boneless lamb/chicken/vegetable Potatoes, Green peas & Fresh herbs; Mixed Platter chicken tikka, seekh kebab, tikka and Seekh Kebab, served with athinly sliced with onions, tomatoes and HANDI BIRYANI yoghurt and five spice marinated Chicken/Lamb/Paneer Potatoes, Green peas &with Fresh herbs; Home made Flaky pastry filled with capsicum Basmati thinly sliced onions, tomatoes andMALABARIBIRYANI boneless meat, slow smoked Definite towith spice upFragrant your buds, flavored saffron andtaste an of of rice cooked with AHANDI west coast delicacy Samosa Amade variedserved selection of Vegetarian with home made tangyMALABARITamarind Marinated flavored with saffron and anarray array A west coast delicacy ginger and freshly ground spices Fragrant cardamoms boneless lamb/chicken/vegetable served with home tangy Tamarind generous helping of fresh greens capsicum Basmati rice cooked with from West Cooked ∙ Boat area, BBQ area, spa area Potatoes, Green peas & Fresh herbs; fish tikka and tandoori chicken. in Tandoor, then cooked a rich tomato boneless lamb simmered cook five inIndia. 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Cooked with ginger, tamarind blend Vegetable Pakora Floor area |coriander Land area 1188m Id FNW00739 seekh kebab, fish tikka and tandoori exotic herbs Tangy textured sauce made with sautéed with exotic herbs Tangy and spicy delicacy fromWeb Westcloves, JALFAREZIPerfect Indian and Persian garnished withcheese plain yoghurt creamed spinach, tomatoes and Fish/Paneer A combination oflightly tandoori chicken tikka, sauce simmered onions, ginger, exotic herbs Tangy textured sauce made with spiced Fresh Cauliflower, Spinach and tamarind Cottage cooked in with apea flavor of finely chopped, sauce Chick flour crispy dumplings, coconut Succulent pieces of meat sautéedCubed with India. Cookedand with grated ginger, tamarind blend SAAGWALAKing of Kashmir chicken. with a generous helping seekhServed kebab, fish tikka and home tandoori simmered ginger, coriander garnished withat plain yoghurt Potatoes; served with made tangy onions, and finished with coconut cream and PALAK PANEER and spices, then cooked simmered onions, ginger, coriander creamed spinach, tomatoes and cloves, Fish/Paneer spiced Fresh Cauliflower, Spinach and AUCtIOn: Sat 3rd November 2pm on site (unless sold prior) Vegetable Pakora grated coconut Succulent pieces of and meat sautéed with cookedand with a flavor of finely chopped, lightly exotic spices, then chicken. Served with a generous helping Delicious harmony of pureed spinach DAL MAKHANI Tamarind sauce Fragrant Basmati rice of fresh greens and finished with coconut cream andcooked PALAK PANEER SAAGWALAKing of herbs Kashmir Home made Flaky pastry filled garnished with plain yoghurt Vegetable Pakora Potatoes; served with home made tangy tamarind Cubed Cottage and finished withdumplings, coconut cream and PALAK PANEER exotic herbs and spices, then sliced spiced Fresh Cauliflower, Spinach and of fresh greens Chick pea flour crispy with light spices and fenugreek and onions, Mouth watering lentil delicacy, tossed cheese cooked in Vegetable Pakora with thinly with thinly sliced onions, tomatoes and HANDI BIRYANI Delicious harmony of pureed spinach DAL MAKHANI OPen hOMes: Saturdays 12 – 1pm tamarind Cubed Cottage cheese cooked in with thinly onions, tomatoes HANDI BIRYANI SAAGWALAKing ofsliced Kashmir Tamarind sauce cooked with yogurt and Chick pea flour crispy dumplings, creamed tomatoes andfive cloves, Fish/Paneer tamarind Cottage and cheese cooked finished withCubed cream with in onions, tomatoes, ginger,spinach, garlic, Potatoes; served with made tangy with Potatoes, Green & spices with ahome flavor of finely chopped,peas lightly Chick pea flour crispy dumplings, capsicum Fragrant Basmati rice cooked with with light harmony and fenugreek and Mouth watering lentil delicacy, tossed capsicum Fragrant Basmati rice cooked with and capsicum creamed tomatoes and Fish/Paneer Samosa Delicious oftomatoes pureed spinach DAL MAKHANI cream and home pound spices Chicken/Lamb/Fish/Prawn with a flavor of Samosa finely chopped, lightly garnished withcloves, plain yoghurt Tamarind sauce creamed spinach, tomatoes andspinach, cloves, Fish/Paneer spice marinated boneless spiced Fresh Cauliflower, and with a flavor of finely chopped, lightly andtomatoes, five spice marinated Chicken/Lamb/Paneer Fresh herbs; served with home yoghurt and fivetossed spice marinated Chicken/Lamb/Paneer finished with cream withyoghurt onions, ginger, garlic, Home made Flaky pastry filledSpinach with with light spices and fenugreek and Mouth watering lentil delicacy, Home made Flaky pastry filled with garnished with plain yoghurt Chicken/Lamb/Paneer spiced Fresh Cauliflower, Spinach and SAAGWALAKingwith of Kashmir garnished plain yoghurt boneless Potatoes; served with home made tangy spiced Fresh Cauliflower, Spinach and Potatoes, Green peas & Fresh herbs; cream and lamb/chicken/vegetable home pound spicesgarlic, Chicken/Lamb/Fish/Prawn boneless lamb/chicken/vegetable lamb/chicken/prawn finished with cream with onions, tomatoes, ginger, Potatoes, Green peasTamarind & Fresh herbs; made tangy sauce

TIKKA MASALA

BHUNA GOSHT

indian kitchen and lounge sample menu

Wanaka

Inspection Is A Must!

Street, 03 4432324

AUCtIOn

indian kitchen and sample menudrIve, WANAKA 9 lounge PenrIth PArk Mixed grill Tandoori SCALLOP AND platter PRAWN GOAN CURRY

JALFAREZI

Samosa

HANDI BIRYANI

Jill Cole - 021 338 904

SAAGWALA-MALABARIKing ofDelicious Kashmir flavored with saffron and an array of A west coast delicacy Potatoes; served home tangy harmony pureed DAL MAKHANI SAAGWALAKing of Kashmir served withmade home made tangy Tamarind Exciting newChicken/Lamb/Fish/Prawn Indian Restaurant and Lounge, with aoffresh andspinach healthy take onflavored authentic Indian Tamarind sauce Potatoes; served with home made tangywith jill@firstnationalwanaka.com with saffron and an array of MALABARIA west cream and home pound spices exotic herbs Tangy textured sauce madecoast with delicacyDAL with home made tangy Delicious harmony of MALABARI pureed spinach MAKHANI sauce flavored withlentil saffron and - Aeclectic west Tamarind sauceserved light spices and fenugreek and Mouthand watering delicacy, tossed Delicious harmony of Tamarind pureed spinach DAL MAKHANI flavours. Warm up next toTangy thewith big fire in the lounge with Indian snacks, salads curries. Tamarind sauce simmered onions, ginger, coriander exotic herbs textured sauce made with sauce with light spices and fenugreek and Mouth watering lentil delicacy, tossed Vegetable Pakora finished with cream with onions, tomatoes, garlic, with light spices and fenugreek and Mouth watering lentil delicacy, tossed Exciting new Indian Restaurant and Lounge, with a fresh and healthy take on authentic Indian coast delicacy an array of exoticginger, herbs Or Relax and dine in with affordable winecream and cocktail list. PALAK PANEER andour finished with coconut and Vegetable Pakora simmered onions, ginger, coriander finished withtamarind creamChicken/Lamb/Fish/Prawn with onions, tomatoes, ginger, garlic,pound spices Cubed Cottage cheese cooked in cream and home Chick pea flour crispy finished with cream withaonions, tomatoes, ginger, garlic, www.firstnationalwanaka.com Chick pea flour crispy dumplings, Infinity First National Wanaka Ltd; Licensed under REAA 2008 Exciting new Indian Restaurant andfire Lounge, with fresh and healthy take on authentic Indian flavours. Warm up next to the big in the lounge with eclectic Indian snacks, salads and curries. Tangy textured sauce and finished with coconut cream and PALAK PANEER creamed spinach, tomatoes and cloves, Fish/Paneer Vegetable Pakora cream and home pound spices Chicken/Lamb/Fish/Prawn with a Chicken/Lamb/Fish/Prawn flavor of finely chopped, lightly cream home pound spices VINDALOO dine indine &up take away · big 43 fire helwick street ·and telsimmered :03 443 1133 flavours. Warm next toour the in the lounge with eclectic Indian snacks, salads andcheese curries. Or Relax and in affordable wine andwith cocktail list. dumplings, with awith flavor of garnished with plain yoghurt tamarind Cubed Cottage cooked in Spinach and made Chickspiced pea Fresh flour Cauliflower, crispy dumplings, SAAGWALAKingand of Kashmir Potatoes; served with home made tangy Or Relax and dine inlightly with our affordable wine cocktail list. Succulent creamed spinach,overnight tomatoes and cloves, Fish/Paneer finely chopped, spiced with a flavor of finely chopped, lightly onions, ginger, coriander Delicious harmony of pureed spinach DAL MAKHANI and Lounge, with a fresh and healthy take on authentic Indian DINE IN OR TAKEAWAY Tamarind sauce Exciting new Indian Restaurant garnished with plain yoghurtof Exciting new Indian Restaurant Lounge, fresh443 and takewatering on authentic Indian spiced Fresh Cauliflower, Spinach andaand with light spices anda:03 fenugreek and healthy Mouth lentil delicacy, tossed marinated pieces KIDS MENU AVAILABLE dine in & take away · 43 helwick street ·with tel 1133 DINE IN OR TAKEAWAY Fresh Cauliflower, Spinach and and Lounge, with fresh and healthy take on authentic Indian “ ✩✩✩✩ stars” Exciting new Indian Restaurant and with coconut flavours. Warm up next towith the bigfinished fire inKashmir the lounge with eclectic Indian snacks, SAAGWALAKing of finished cream with onions, tomatoes, ginger, garlic, salads and curries. ““ ✩✩✩✩ ✩✩✩✩ stars” stars” “ ✩✩✩✩ stars” Potatoes; served withup home made tangy take away ·Relax 43 helwick street ·lounge tel :03 443 1133 flavours. Warm next tolounge the bigwith fire in the with eclectic Indian snacks, salads and curries. given by Sunday Star Timesdine meat cooked with onion, KIDS MENU AVAILABLE Feast - curry, rice, poppadoms, naan bread. Only $20, 5-6pm “given ✩✩✩✩ stars” Potatoes; served with home cream and home pound spices Chicken/Lamb/Fish/Prawn flavours. Warmin up& next to the big fire in the eclectic Indian snacks, salads and curries. given byTimes Sunday by Sunday Star Times Delicious harmony of pureed spinach DAL MAKHANI Or and dine in with our affordable wine and cocktail list. cream and tamarind given by Sunday Star “ ✩✩✩✩ stars” Tamarind sauce given by Sunday Star Times Orwith Relax and dine in with affordable wine and list. and “ ✩✩✩✩ ““ ✩✩✩✩ peppercorn, cinnamon, ✩✩✩✩ stars” light spicescocktail and fenugreek Mouth watering lentil stars” delicacy, tossed made tangy Tamarind sauce Relax and dine in our affordable wineour and cocktailwith list. stars” “The place to eatOr in Wanaka“ ✩✩✩✩ Fish/Paneer “The“place place tostars” eat in Wanaka“ Wanaka“ given by Sunday Star Times “The to eat in “The place to “The eat ingiven Wanaka“ “given ✩✩✩✩ stars” by Times place toSunday eat inStar Wanaka“ Sunday Travel Guide finished with cream with onions, tomatoes, ginger, Exciting new Indian Restaurant and Lounge, with a fresh and healthy take on authentic Indian given by Sunday by Sunday Star Times Sunday Travel Guide chilli and cloves. Go garlic, ahead given by Sunday Star Times Guide Sunday TravelSunday Guide Travel Sunday Travel Guide given by Sunday flavours. Warm up next to theChicken/Lamb/Fish/Prawn big fire in the lounge with eclectic Indian snacks, salads and curries. cream and home pound spices Star Times “place ✩✩✩✩ stars” “The to eat in Wanaka“ Exciting new Indian Restaurant & Lounge, with a fresh &

03 443 0474

Home to the $20 Indian Feast

DINE IN OR

Try Our famous Goat, Bhuna Ghosht and TAKEAWAY! dine&inPrawn & take away · 43 helwick street · tel :03 443 1133 Scallop curry. excite your taste buds. dine in & take away · 43 helwick street · tel :03 443 1133 dine in &Startake telin:03 443 1133wine and cocktail list. given by Sunday Times away · 43 helwick Orstreet Relax and·dine with our affordable “The place to eat•inWanaka Wanaka“ “place ✩✩✩✩ Helwick “The43 tostars” eat inStreet Wanaka“ to eat in Wanaka“ “The place to“The eat inplace Wanaka“ given by Times “The place toSunday eat inStar Wanaka“ Sunday Travel Guide Yummy Kids Menu Sunday Travel Guide “The place to eat in Wanaka“ indian kitchen lounge Ph: 03 443 1133 • www.spiceroom.co.nz indianand kitchen andsample loungemenu sample menu Sunday TravelIndian Guide new Indian and Lounge, with a fresh on authentic dine in &Exciting take away · 43 Restaurant helwick street · tel :03 443 1133and healthy take Travel Guide healthy Sunday take on authentic Indian flavours. Get comfortable in the lounge with eclectic Indian snacks, salads and curries, or relax & dine in with our affordable wine & cocktail list.

indian kitchenand andlounge lounge sample menu menu indian sample Sunday Travel Guide indian kitchen and kitchen lounge sample menu indian kitchen and lounge sample menu

“ ✩✩✩✩ stars” ENTRÉES & SHARING C U R R Y FAV O R I T E S SPICE ROOM SPECIALITIES ENTRÉES & SHARING C U R R Y FAVCOURRI TREYS FAV O R I T Eby SSPICE SPICE ROOM SPECIALITIES given Sunday Star Times ENTRÉES&&PLATTERS SHARING ROOM SPECIALITIES SIZZLING ENTRÉES SHARING E SO R ROOM SPICE ROOM HARING CENTRÉES U R RPLATTERS Y&FAV O RCI TUERSR Y FAV SPICE SPECIALITIES SHARING C UO R RRYI TFAV ITES SPICE ROOMSPECIALITIES SPECIALITIES SIZZLING SIZZLING PLATTERS of Britain BHUNA GOSHT SIZZLING PLATTERS SIZZLING PLATTERS TIKKA MASALA- Queen Mixed Platter TTERS Mixed Platter TIKKA MASALA BHUNA GOSHT “The place to eat inupWanaka“ Marinated boneless meat, slow smoked Definite spice your taste buds, TIKKA MASALAQueen of Britain BHUNA to GOSHT TIKKA MASALAQueen of Britain BHUNA GOSHT A varied selection of Vegetarian Mixed Platter

Mixed Platter

TIKKA MASALA- Queen of Britain

BHUNA GOSHT

Sunday TravelSunday Guide Travel Guide “place ✩✩✩✩ stars” “The to eat in Wanaka“ flavours. Warm up next to the big fire in the lounge with eclectic Indian snacks, salads and curries. Exciting new Indian Restaurant & Lounge, with a fresh & Travelby Guide healthy Sunday take on authentic Indian flavours. Get comfortable given Sunday Star Times Or Relax and dine in with our affordable wine and cocktail list. in the lounge with eclectic Indian snacks, salads and


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