Banquet Documentation Restaurant Anker

Welcome

Whether you’re planning a corporate event, birthday party, Christmas party or wedding – we warmly invite you to celebrate with us, whatever the occasion!

You and your guests will savor the finest wines from our wine rack and special culinary moments, all in a stylish ambiance. In the fiery glow of the Josper grill tastiest delicacies are prepared, which do not just make the heart of meat-lovers beat faster, but which also delight all vegetable fans.

Leave the organization of your festivities to us. We’ll work together with you to develop a tailor-made solution. From choosing the right room, food and beverages through providing the perfect table decorations for the occasion and our first-class service: We’ll be more than happy to take care of all the preparations and catering for your event and will ensure you and your guests will remember the occasion for a long time to come.

All you need is a reason to celebrate!

We are committed to sustainable business management and are further developing our business towards sustainability. Further information at remimag.ch/swisstainable.

Sustainability, responsibility and quality are among our core values and are part of our daily actions. More at remimag.ch/gute-taten.

Bar

Lounge

Aperitif ideas

Sharing is one of the main parts of our food concept. Here you can find a selection of our finest Anker appetizers. The delicacies are served on plates and positioned in the middle, ready to be shared.

«Anker hit» (from 15 people)

Cold Beef tartar on toast, homemade sweet potato chips with Ras el-Hanout and coriander yoghurt, hummus with bread chips, marinated olives, regional Swiss goat cheese on roasted crostini, chorizo

Warm Pimientos, grilled octopus, fried veal meatballs in a spicy tomato sauce, lukewarm vegetable tortillas, small potatoes from the Josper grill with homemade aioli

31.– p. p.

«Mediterraneo»

Grissini with cured ham, pieces of Parmesan, marinated olives, roasted tomato bread «Catalan-style», skewers of grilled vegetables with mozzarella

22.50 p. p.

«Simply good»

Roasted tomato bread «Catalan-style», various vegetables with dips, pieces of Parmesan, popcorn and BBQ corn

14.50 p. p.

Alcohol-free drinks

grape juice, tomato juice, apple juice, pinneapple juice or orange juice

We will be happy to discuss further aperitif suggestions with you personally.

15.– per liter

Further aperitif suggestions

For at least 10 portions per selection. Prices per piece.

Anker’s Best

Available for groups of 15 or more people, same menu for the entire group. Individual desires can be considered.

Most dishes are prepared in our Josper grill, the centerpiece of our kitchen. The elegant combination of grill and baking oven guarantees unique gourmet moments of pleasure and indescribable tasting experiences. Our Anker’s Best is perfect for sharing. All dishes are served on plates and positioned in the middle.

Anker’s Best 1

Appetizer plate

Homemade sweet potato chips, Ras el-Hanout, chervil yoghurt, hummus, homemade bread chips, BBQ corn, popcorn

***

Starter

Pimientos with Fleur de Sel, roasted bread «Catalan-style», avocado wrapped and grilled in bacon

***

From the water

Mussels from the Josper, grilled octopus and calamari, salmon fillet fried on the skin

***

From the Josper grill

Juicy spareribs, mildly smoked, roasted, marinated in our «house-rub» chicken leg without bone, crispy fried, flat iron of beef, Brisket – the classic of BBQ

Josper fried potatoes, French fries, seasonal vegetables

***

Dessert trilogy

Crema Catalana, walnut brownie, banana from the Josper grill

102.50 per person

SHARING PERFECT FOR SHARING

Anker’s Best 2

Starter

Pimientos with Fleur de Sel, hummus, homemade bread chips, roasted bread «Catalan-style», avocado wrapped and grilled in bacon, grilled octopus with roasted paprika powder, plucked leaf salad served in the bowl

From the Josper grill Salmon fillet fried on the skin, giant shrimps fried «aglio e olio», chicken leg without bone, crispy fried, flat iron of beef, Brisket – the classic of BBQ

Josper fried potatoes, French fries, seasonal vegetables ***

Dessert plate Anker

Walnut brownie, Philadelphia cheesecake, Crema Catalana, pineapple split with coco ice cream

85.– per person

Anker’s Best 3

Starter

Pimientos with Fleur de Sel, hummus, homemade bread chips, roasted bread «Catalan-style», avocado wrapped and grilled in bacon, mussels from the Josper with white wine, garlic and fresh herbs, regional Swiss goat cheese on roasted crostini ***

From the Josper grill Juicy spareribs mildly smoked, grilled and marinated in our «house-rub» crispy fried chicken leg without bone, flat iron of beef, Brisket – the classic of BBQ

Josper fried potatoes, French fries, seasonal vegetables

***

Dessert Philadelphia cheesecake, warm raspberries

77.– per person

Menu ideas

Available for groups of 15 or more people, same menu for the entire group. Individual desires can be considered.

Menu 1

Seasonal vegetable soup

Pork neck cooked in the Josper, gravy, potato, grilled vegetable ***

Fresh fruit salt, one scoop of sorbet

52.–

Menu 2

Plucked leaf salad, raw vegetables, fresh herbs, French dressing, served in the bowl

Crispy chicken leg without bone, rich mustard cream sauce, Josper potatoes, mediterranean vegetables

Philadelphia cheesecake, warm raspberries

61.–

Menu 3

Crème chèvre (regional Swiss goat cheese), roasted crostini, walnuts, herb salad ***

Salmon fillet fried on the skin, chimichurri, grilled vegetables, rice

Berry dream –Philadelphia cream cheese, crispy almond crumble

71.–

Menu 4

Fried giant shrimps, pea puree, lemon oil, small herb salad

Whole fried flat iron of Swiss beef, veal gravy, funky-carrots, fried potatoes

Hugo on ice

73.–

Menu 5

Tartar of eggplants, cured ham, braised cherry tomatoes, herb salad

Corn fed chicken breast, pepper cream cheese filling, peperonata, butter noodles

Pineapple split –grilled pineapple, coco ice cream, almond flakes

73.–

Menu 6

Starter selection –hummus, avocado wrapped and grilled in bacon, roasted bread «Catalan-style», regional Swiss goat cheese, roasted crostini, pimientos with Fleur de Sel

Beef entrecôte prepared in one piece, grilled vegetables, chimichurri, sweet potato wedges

Dessert variation «Anker»

77.–

General information and conditions

Ambiance

Our restaurant accomodates 80 guests. More information and pictures on our website or on Facebook and Instagram

Confirmation

You will receive a written confirmation of your event. The banquet confirmation comes to effect after written confirmation by both parties. This can be done by mail, email or fax.

Corkage

If you prefer to bring your own wine, we will charge CHF 35.– per 75 cl bottle.

Decoration

You are welcome to bring your own table decoration. Please contact us if you have something special in mind, but don’t have time to realise your ideas. Together with our own decorator we help you to put your ideas into practice. While you will be charged for floral decorations tailored to your event, accessories can be rented from us at rental prices. Candle glasses are included in our prices. We are happy to arrange the decoration that you have brought with you; for particularly elaborate table decoration, we reserve the right to charge CHF 2.– per cover.

Desserts

Should you wish to bring your own wedding cake, pie or other dessert, we will charge CHF 5.– per present person.

Directions

The Hotel Restaurant Anker Lucerne can be reached by public transport as the bus stop Pilatusplatz is right in front of the house.

For train travelers, it is recommended to walk on foot, as the main station of Lucerne is only 8 minutes from the hotel. If you bring a lot of luggage, you will always find a taxi at the station that will take you to us in 4 minutes.

The Hotel Restaurant Anker does not have its own parking facilities. Within a 5-minute walk you will find several car parks; such as the Parkhaus Kesselturm.

Exclusive booking

The restaurant can be booked exclusively for birthdays, weddings, business-events or other special occasions. It’s our pleasure to assist in all belongings to make each stay an unforgettable experience. The minimum consumption depends on the season. For exclusive events we charge a deposit of 10 000.– after final booking.

Extras

We can arrange a selection of surprise gifts for your guests such as a parmesan grater, wine of the year, Caffè del Capo and more. Other gift items can be found on weinundmehr.ch

Menu

All our meals are prepared with fresh seasonal ingredients. Whenever possible, we use fruit and vegetables from the local farmers and producers. Should you need any assistance with your choice of menu do not hesitate to contact us.

Banquets are calculated for groups of 15 people or more. Please let us know your menu choice (the same for all the participants), a vegetarian alternative is of course possible. Smaller groups (under 15 people) can order from our «a la carte» menu.

Number of guests

To avoid any misunderstanding, you should let us know the exact number of people two weeks before the event. We will accept a margin of error of 20 % of the first registered number of people. We need this information to calculate our purchasing, to plan our staff as well as for billing purposes. 48 hours before the event we can tolerate only a discrepancy of 5 % of the final reported number. We can not account for any last minute changes.

Payment terms

The settlement of the account is either in cash, by credit card or payable within 14 days net. We reserve the right to charge a prepayment in the total amount of the menu (excluding drinks), payable three days before the event.

The remaining sum can be paid cash, by credit card or by invoice. All prices in CHF incl. VAT.

In case of cancellation of a confirmed event, we kindly request a written notice. In addition, we will charge the following fee: from 14 days prior the date of the event we will charge 50 % of the agreed arrangement imposed on the number of people registered.

Please take note that we do not send invoices abroad. We expect prepayment (menu price multiplied by number of guests attending) 10 days prior to the event by credit card or bank transfer. Upon receipt of payment we will confirm your event.

Technology

DJ desk CHF 200.–

Projector CHF 100.–

Microphone CHF 50.–

Wine list

We are very proud of the selection on our wine list. We have over 300 top wines from all over the world. Our selection leaves nothing to be desired. Should you be catering for more than 15 people, we recommend you choose the wine in advance (delivery time apx. 10 days). This will allow us to prepare everything to your satisfaction.