MHBGROUP Custom Community Magazines Since 1974
San Juan Mobile Estates
REGION 28
swallows chit chat
SERVICES Duct Cleaning / Refreshing - Leveling & Foundation Repair - Permanent Foundation (433a) - Plumbing Repairs & Re-Pipes - Flooring, Paneling & Trim - Doors & Windows - Painting - Roofs & Skylights - Heating, A/C & Swamp Coolers - Kitchen & Bathroom Remodels - Decks & Steps - Awnings & Patio Enclosures - Siding, Skirting & Subfloor Repairs
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OFFERIN
855.906.6077
SAN JUAN MOBILE ESTATES 32302 Alipaz St., San Juan Capistrano, CA 92675 (949) 493-4594 Email: sanjuan@bandcmhc.com Office Hours: Mon—Fri 9 am–noon / 1 pm -4 pm Onsite Manager: Susan Hardwegg DIRECT ALL BILLING QUESTIONS TO THE ONSITE MANAGER
Property Management Company: Bessire & Casenhiser, Inc. 430 South San Dimas Ave. San Dimas, CA 91773 Chad Casenhiser (909) 594-0501 Fax (909) 594-5272 chad@bessire-casenhiser.com
611 Anton Blvd., Suite 890, Costa Mesa, CA 92626 Phone: (949) 515-5100 / Fax: (949) 515-5101 http://www.millenniumhousing.com President: George Turk V.P. / Chief Operating Officer: Lori Carraway Director of Asset Services: Diana Welsh SPARC Director: Stacee Kazmierski 1
Swallows Chit Chat October Dates To Remember
We’ve been spending a fair amount of money recently, and not on the typical items. For instance, it cost $19K to remove that enormous Sycamore Tree by the spa, including related concrete work.
Oktoberfest
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World Teacher Day
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Fire Prevention Day
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Columbus Day
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Full Moon
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Black Cat Day
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Nat’l Frankenstein Day Mischief Night
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Halloween
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We also spent $26K removing Pine & Ficus trees, $15K on the new Key System (that was just the deposit!), $3K on a Ping Pong table (not sure if that includes the paddles), an Electronic Marquee Sign is coming soon…oh, and $45K for generators. These are all worthwhile expenditures, but do you get the feeling that after 20 years, we’re running out of projects? We do have $75K worth of sewer repairs and $20K for Car Wash Drains coming up, but most of the big stuff has been addressed. As I never tire of reminding you, this level of investment is only possible because 100% of you returned your Annual Income Certs. Thanks again for your cooperation. In Less Expensive News •
A few Kudos this month: to Wayne Swift, for getting Vector Control to deal with SJME’s mosquitos and Craig Copeland, “he helps residents with trash cans & is always willing to assist others.”
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... Lastly, Billy gets one, for removing 22 bags of leaves from the Clubhouse Roof on a very hot day. THAT is a well deserved Kudo! •
Latest resident complaint: an increase in dogs being allowed to pee (and worse) in the children’s Play Area. Gross! Do you really want that for SJME’s little ones? Surely, you can find a better spot.
•
Speaking of SJME’s canines…last month, a dog got out of his yard and lunged toward a woman walking her dog. The woman fell and bruised her hip & leg. Imagine how that dog owner—or his lawyers—would feel if there had been a more serious injury. That’s all we’ll say about that.
•
Stacee Price, SJME’s SPARC Rep, has started her Maternity Leave. She’ll be back on April 1, but it may be a bit quiet at SPARC for a bit. Wish her luck!
As We Approach Halloween… Q. A.
What did Casper the Friendly Ghost say to the Invisible Man? Long time, no see!
Keep your pets under control, good luck to Stacee…and have a fun Halloween.
George Turk
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Welcome October, welcome Autumn, welcome to cooler weather and welcome football season! Honestly, I will never complain about the cold and rain ever again. This summer has been so hot, my electric bill is high and I have sweated more this summer than I ever have! The summer felt like the year I lived in North Carolina, hot, humid and oppressive! I hope that you all have found some moments of cool during this “too hot” summer. I hope that you will find time to enjoy the cooler weather, go on walks outside, football, baseball and enjoy the transition to time spent with family with the upcoming holidays.
Updates & Rule Reminders •
We had another sewage incident which was much smaller, but enough to inconvenience 28 homes. We also found that homes continue to use “flushable” wipes. Please know that the only dissolvable thing to use when flushing in TOILET PAPER.
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Please review the Updates and Info. that we put on the back of your invoice each month
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We have over 40% of park residents who pay monthly rent on-line. If you are interested in this option, please come to the office to sign up.
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Other projects to be completed in October/November/December New key for Clubhouse, Gates, Gym and Laundry room Painting of Clubhouse New event sign at the Clubhouse area Improved map sign at the entrance area.
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Hot weather – when the temperatures are very high, we create a cooling station in the Clubhouse by keeping all rooms cool. We have the library with TV and comfy furniture for you to come and relax. We also have wifi for you to connect to the internet with your laptop or cell phones. Please stay safe as we may experience some warm Santa Ana winds the next couple of months.
•
Reminder about making home improvements at your home: Submit a home improvement form for all work you are doing outside your home before 4
you start Please do not exteriorly paint, install electricity, install a fence, install a shed or make replacement/repairs without confirmation from the park management. Working hours for your contractors is Monday to Friday – 8am – 6pm, Saturdays – 8:30am – 4:30pm and no working on Sundays. (We abide by the city of San Juan Capistrano’s noise ordinance) Contractors are limited to 2 vehicles parked in front of your home with cones (other vehicles should be parking in guest parking until 6pm) Notify your neighbors when you may have loud work happening at your home Questions about any work at your home should be directed to the office.
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E-bikes Rules/Expectations Helmets must be worn Riding them no more than 15 miles per hours (park speed limit) Stop at all stop signs No trick riding, no using speed bumps as ramps, no wheelies down the street Don’t lose your privileges by breaking the rules/expectations
•
Slow down & Stop – there has been a significant increase in delivery trucks in the park who like to run stop signs and speed, please be careful and stop at all stop signs and don’t exceed 15 miles per hour!
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Please call 9-1-1 if there is a suspicious person on your street, at the laundry rooms or anywhere in the park where you suspect suspicious activity. Follow -up by giving the office a call and informing us.
Have a great October! Susan Hardwegg Onsite Manager
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12th Annual Holiday Crafters Bazaar San Juan Mobile Estates Clubhouse 32302 Alipaz St
Saturday, November 21st 9am to 2pm Unique & Handcrafted Items
Great Holiday Gifts Personalized gifts, specialty & handcrafted items, watercolor framed art, quilts, jewelry Complimentary Coffee & Cookies
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Upcoming Events & Activities (Mark your Calendars) Chili Cook-off – October 3rd – 4- 7pm Sign-up at the Clubhouse Community Sale – October 10th – 7:30 – noon sign-up at Office by Thursday, October 9thfor Flag Kid’s Halloween Bingo – October 23rd – 6:30pm – Clubhouse Hall Holiday Food Drive-November 1st to 19th Bring non-perishables to the Clubhouse Holiday Crafters Bazaar – November 21st9am – 2pm – Clubhouse Hall Resident Board Pie Night – November 19th – 6:30 – 7:30pm – Clubhouse Hall Kid’s Holiday Party – December 5th – Sponsored by Resident Board - more info soon All Resident Holiday Event – December 12th – more info to come Annual Holiday Light Up SJME – December 17th & 18th – more info soon
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Are You Ready For Wild Fire Season? TAKE ACTION IMMEDIATELY WHEN WILDFIRES STRIKE Follow these steps as soon as possible to get ready to GO!! 1. Review your Evacuation Checklist. 2. Ensure your Emergency Supply Kit is in your vehicle. 3. Cover up to protect against heat and flying embers. Wear long pants, long sleeve shirt, heavy shoes/ boots, cap, dry bandanna for face cover, goggles or glasses. 100% cotton is preferable. 4. Locate your pets and take them with you.
WHEN TO EVACUATE Leave as soon as evacuation is recommended by fire officials to avoid being caught in fire, smoke or road congestion. Don’t wait to be ordered by authorities to leave. Evacuating early also helps firefighters keep roads clear of congestion, and lets them move more freely to do their job. In an intense wildfire, they may not have time to knock on every door. If you are advised to leave, don’t hesitate! 1. Officials will determine the areas to be evacuated and escape routes to use depending upon the fire’s location, behavior, winds, terrain, etc. 2. Law enforcement agencies are typically responsible for enforcing an evacuation order. Follow their directions promptly. 3. You will be advised of potential evacuations as early as possible. You must take the initiative to stay informed and aware. Listen to your radio/TV for announcements from law enforcement and emergency personnel. 4. You may be directed to temporary assembly areas to await transfer to a safe location.
The terms “Voluntary” and “Mandatory” are used to describe evacuation orders. However, local jurisdictions may use other terminology such as “Precautionary” and “Immediate Threat.” These terms are used to alert you to the significance of the danger. All evacuation instructions provided by officials should be followed immediately for your safety.
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What To Do If You Become Trapped While In Your Vehicle: •
Stay calm.
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Park your vehicle in an area clear of vegetation.
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Close all vehicle windows and vents.
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Cover yourself with a wool or cotton blanket or jacket.
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Lie on vehicle floor.
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Use your cell phone to advise officials—Call 911.
While On Foot: •
Stay calm.
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Go to an area clear of vegetation, a ditch or depression on level ground, if possible.
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Lie face down and cover up your body.
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Use your cell phone to advise officials—Call 911.
While In Your Home: •
Stay calm and keep your family together.
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Call 911 and inform authorities of your location.
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Fill sinks and tubs with cold water.
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Keep doors and windows closed, but unlocked.
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Stay inside your house.
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Stay away from outside walls and windows.
How To Be Prepared Before Wildfire Strikes Develop An Action Plan That Includes: Where To Go—Have a safe destination planned. It should be a low-risk area, such as a well-prepared friend’s or relative’s house, an evacuation center, motel, etc. How To Get There—Plan several travel route options in case one route is blocked by the fire or by emergency vehicles and equipment. What To Take– Assemble your emergency supply kit long before a wildfire or other disaster occurs. Plan to be away from your home for at least three days. Don’t forget to plan for your pets as well.
For more information on preparing your family, pets and property for wildfire visit ReadyforWildfire.org/set. 13
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Halloween
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Whether it is your first time using a ride-share service like Lyft or Uber or you are a seasoned rider, always follow a safety routine. Use technology to keep you safe. You want to do your best to avoid uncomfortable and dangerous situations as a matter of habit 1. Request Your Ride From Inside— Even if you have to step inside a place, it’s a good idea to do so and to wait there for your driver. The objective is to minimize the time you’re outside alone with your phone in your hand. Go out when the app shows that your driver has arrived. 2. Verify Your Ride—Make sure you’re getting into the right car with the right driver. The app provides you the made and model of the vehicle, the license plate, and a photo of the driver that is picking you up. Make sure the vehicle and driver match to what is shown in your app. If they don’t match, don’t get inside the vehicle, tell the driver you’ve changed your mind and go back inside. 3. Have the Driver Confirm Your Name—Before entering the vehicle ask the driver Do NOT give the driver your name, instead ask “Who are you here to pick up?” The driver sees your first name in the app, so if they don’t know your name, PASS on the ride. 4. Sit in the Back Seat— Sit in the backseat, this gives you the option to exit on either side of the vehicle and keeps the situation more professional, especially if traveling alone. 5. Before entering the vehicle make sure the child-proof
lock is not set on the inside of the door— This is important because if the child proof lock is on, you will not be able to exit the vehicle without the assistance of the driver.
6. Buckle Up—Using a seat belt is highly effective in reducing injuries and can be lifesaving in the event of a crash.
7. Share Your Trip— The Uber and Lyft app offers a feature to share your ride or trip status. Send a friend or family member your trip by clicking on this option, they will receive updates on your ride which include vehicle information and an ETA.
8. Don’t Share Personal Information—Keep details about yourself, where you are staying and where and why you’re going somewhere to yourself.
9. If You Find That You’re in a Situation, Call 9-1-1— You can call 9-1-1 16
from the Lyft or Uber app. The apps show real-time location and vehicle information you can then share with the live 9-1-1 operator.
10. Speak on Your Phone (or pretend to) - so the driver thinks you’re connected with someone who is waiting for you at your destination.
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Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Yield: About 30 treats
Ingredients 1 cup Natural Peanut Butter 2 cups 100% Pure Pumpkin Puree, canned (NOT pumpkin pie filling) 3 1/2 cups whole wheat flour (you can substitute Whole Grain Brown Rice Flour)
Instructions 1. Preheat oven to 350°F. Line a cookie sheet with parchment paper. 2. In a large bowl, stir together peanut butter and pumpkin. Stir in the flour 1/4 cup at a time just until dough is no longer sticky. 3. Roll the dough out between two sheets of parchment paper to 1/4” thick. Use a cookie cutter to cut out the dough, then place on the prepared pan. 4. Bake at 350°F for 8-10 minutes. Let cool completely. Store in an airtight container or freeze for up to 3 months.
5. Your dog will love to eat these right out of the freezer.
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Brown Butter Pumpkin Blondies Ingredients: Cooking Spray
Tasty Tidbits
3/4 cup unsalted butter 1 1/2 cups all purpose flour 1 1/2 tsp. pumpkin spice 1 tsp. baking powder 1/2 tsp kosher sale
1 cup packed light brown sugar 1/2 cup pumpkin puree 1/4 cup granulated sugar 2 large egg yolks 1 tsp pure vanilla extract
Directions: Preheat oven to 350°F. Grease a 9 x 9-inch baking pan with cooking spray. In a small saucepan over medium heat, melt butter. Reduce heat to medium-low and continue to cook, watching closely and stirring occasionally, until butter simmers, gets foamy, and starts to turn golden. Once simmering stops and butter is deeply golden with brown flecks at the bottom and small nutty (5-7 minutes), remove from heat. Pour browned butter into a large heatproof bowl and let cool about 10 minutes.
In another large bowl, whisk flour, pumpkin spice, baking powder and salt. To bowl with browned butter, whisk in brown sugar, pumpkin puree, and granulated sugar until smooth. Add egg yolks and vanilla and whisk until incorporated. Add dry ingredients and stir with a rubber spatula until just combined. Transfer batter to prepared pan and spread in an even layer.
Bake blondies until center is still slightly soft and edges feel set to the touch, 30—35 minutes. Let cool completely before slicing.
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