Worldly Delights
PICK YOUR OWN PARADISE By Tim Johnson
Fresh is always best – and while farm-to-table has become popular all over the world, there’s nothing fresher than farm-to-farm. At a few select spots, you can eyeball the food you’re going to eat while it’s still growing, maybe even help in the harvest before the chef cooks it up and puts it down on your plate. Here are four of the freshest farm restaurants under the sun.
54 • Vacations ® • Fall 2019 CHEF SERVING LOCALLY GROWN LUNCH
