The Pipeline Fall / Winter 2022

PINNACLE PEAK

FALL/WINTER 2022

The Broiler Champions Rue Bax (member left) and Joe Affrunti (guest right).

UPCOMING

OCTOBER

Course

Course Reopens

Kicko

Halloween Party

NOVEMBER

Walk

Member Welcome Reception

Member/Member

Night Dinner Service

Pinnacle Tournament

Men’s

Food

Member/Mem

Centerpiece

DECEMBER

Tree Lighting Reception

Wreath

JOIN US FOR THE FEAST OF THANKSGIVING

THURSDAY

NOVEMBER 24, 2022

11 A – 2 P

Our bountiful buffet features everything from seafood to tender-roasted turkey, savory stuffing to sweet pies.

Salad Bar Harvest Fruit Display Quinoa Power Salad Garbanzo Bean & Parmesan Salad Bountiful Seafood Display Grilled Asparagus Display Brie En Croute Carving Station

Carved, Slow-Roasted Citrus Thyme Turkey Herb-Crusted Prime Rib Hot Food Corn Brulee

Brussel & Butternut Squash Hash Granny’s Green Bean Casserole Jameson Sweet Potatoes

Whipped Yukon Potatoes with Turkey Gravy Cream Corn Bread Stuffing

Traditional Country Stuffing

Elote Corn Bread Stuffing Assorted Seasonal Desserts

$60 PLUS TAX

CHILDREN 5 12

4 AND UNDER FREE

HOLIDAY

INGREDIENTS:

2 cups whipping cream

1 cup milk (NOT low-fat or nonfat)

1/4 cup dark brown sugar (packed)

3/4 cup sugar

1/4 cup water

6 large egg yolks

1 teaspoon vanilla extract

1 pinch salt

In the Kitchen

BY CHEF BRANDON

BUTTERSCOTCH PUDDING

DIRECTIONS:

• Combine cream, milk and brown sugar in heavy medium saucepan. Whisk over medium-high heat until sugar dissolves.

• Set aside.

• Combine 3/4 cup sugar and 1/4 cup water in heavy large saucepan.

• Stir over low heat until sugar dissolves.

• Increase heat; boil without stirring until mixture turns deep amber color, brushing down sides of pan with wet pastry brush and swirling pan occasionally, about 10 minutes.

• Slowly pour cream mixture into caramel (mixture will bubble vigorously).

• Bring to boil, whisking frequently to dissolve any caramel bits.

• Remove from heat.

• Beat yolks in large bowl.

• Whisk in caramel mixture.

• Stir in vanilla and salt.

• Strain custard.

• Skim any air bubbles from surface. Refrigerate custard until cold, about 3 hours.

• Preheat oven to 350°F.

• Divide custard among six 3/4-cup custard cups.

• Place cups in roasting pan.

• Add enough hot water to pan to come halfway up sides of cups.

• Bake pudding until set in center, about 45 minutes.

• Remove cups from pan.

• Cool at room temperature 2 hours. Cover; chill overnight. (Can be made 2 days ahead. Keep chilled.)

OF

service

PINNACLE PEAK GOLFERS

BY DREW DARROW

If you’ve been in Scottsdale all summer, you’re as excited as I am to finally feel temperatures headed in the right direction! It was a long, hot summer, but not hot enough to keep our hearty PPCC Members from playing regularly and working on their games. It’s great to see such an active summer Membership, and we look forward to the return of those Members who spent their summers in cooler temperatures.

FORETEES MOBILE

Registration

Reservation

• Tee times begin 7:30A each morning

• Book as early as 7A, seven days in advance on ForeTees.

• Call the Golf Shop for technical assistance

Recently we held our fifth-annual Gentlemen’s BROILER Summer Member-Guest and what a success it was. We had a full field of 104 players competing in this two-day tournament with various 9-hole formats. Congratulations to our 2022 BROILER Overall Champions Rue Bax and guest Joe Affrunti for their excellent play and victory in what has proven to be a favorite tournament for many and a great summer tradition. Thank you to all who played!

Congratulations are also due to Baxter Baldwin, our 2022 Overall Men’s Summer Derby Champion. Winning just one of the weekly Derbies is an accomplishment alone, but Baxter’s exceptional play put him in the winner’s circle three times throughout the season! He had the trophy all but secured before our final Derby of the year, with Eric Waszolek and Mike Dominick in a close tie for second place honors. Thank you to everyone who supported this fun weekly event throughout the summer.

The Golf Course is now closed for overseeding and will reopen on Friday, October 21st with regular tee times beginning at 7:30 AM. As has been the case in the past, tee time reservations can be made 7 days in advance beginning at 7:00 AM on ForeTees or by calling the Golf Shop. Our ForeTees mobile App provides a fast and easy way to access ForeTees to book tee times, register for events and schedule instruction.

Many of you may have heard by now that our outstanding Assistant Golf Professional Tyler James has taken on a new position at the Northwood Club in Dallas and will not be returning for the season. We wish him great success in his new endeavor. We also are excited to introduce you to the new members of our professional staff – Boston Richardson, Kyle Doiron and James Bickle – who many may already know from Forest Highlands. I am confident that all of them will be very well received by the PPCC Membership.

Stay tuned for lots of upcoming communication on our Ladies and Men’s Member-Member tournaments to kick the season off!

SUMMER WRAP UP

The worst of the summer monsoons are behind us, but unfortunately, they created some unwanted challenges. I asked our Golf Course Superintendent, Cody Horstman, to write a brief explanation about what he and his crew faced regarding the greens this summer.

“This summer, the sustained monsoon conditions, high humidity, dew points, and temperatures took their toll on our greens. Bentgrass is a cool season grass, and its primary region of use is typically a cooler environment. PPCC’s location would be considered borderline for bentgrass sustainability through the summer months. As a result, there are physical lim itations to its ability to survive summer conditions in Arizona. This year, the weather and high volume of play tested those limitations and unfortunately, a few spots on several of the greens suffered some damage. The greens that had fans installed outperformed the greens without fans. However, there will be spots on a few greens that will need to be repaired during the fall as the weather returns to favorable bentgrass conditions. We ask for your patience and under standing as the repairs are completed.”

I am also asking everyone to have patience with this repair process, and let Cody, his crew, and Mother Nature do their jobs so the greens can return to their normally, beautiful condition.

I am looking forward to seeing many of you at the Season Kickoff Party on October 28th and seeing everyone back at the club!

Mark Kuntz, President

On behalf of the PPCC Board of Directors

2023

GOLF EVENTS

September 26 - October 20 Golf Course Closed for Overseed

October 21 - November 3 Golf Course Cart Path Only

November 8-9

November 18-19

December 6

December 12

WGA – Ladies Member/Member

The Pinnacle –Men’s Fall Member/Member

WGA - Casual Guest Day

Niners Holiday Luncheon

December 24 Tee Times until 11am –Course Closes at 3pm

December 25 Christmas Day –Course & Clubhouse Closed

January 16

Season Long Club Match Play Begins

January 27-28 Men’s Senior Club Championship

February 5

February 6

Couples Compromise Cup

NINERS – Member/Member

February 15-16 Sunrise Classic –Men’s Member-Guest

February 24-25 Ladies & Men’s Club Championship

February 27 Play for P.I.N.K.

March 7-9 Salida del SolLadies Member/Guest

March 13

NINERS - Member/Guest

March 22-25 Sunset Classic –Men’s Member/Guest

March 28

April 3

April 4

WGA - King of the PEAK

Niners Club Championship

WGA - Formal Guest Day

April 7 Masters Par 3 Contest

April 8

April 21-23

May 1-2

PPCC Masters Tournament (1 day due to Easter)

El CannipMen’s Member/Member

Greens Aerification

MEMBERSHIP SPOTLIGHT

Marci DuBois makes match play in USGA debut!

Huge “congratulations” to our own Marci DuBois! She participated in the 60th U.S. Senior Women’s Amateur held July 30 – August 4 at Anchorage Golf Course, Anchorage, Alaska. To get there, she emerged as one of 132 ladies from a qualifying field of thousands who attempted to make the championship.

Marci fired rounds of 81-80, 17-over par, to finish T52, advancing to the match play round of 64 where the 57 seed lost 6 and 5 to the No. 8 seed.

“It was an amazing experience and made us proud!” said Joe Dubois, Marci’s husband and caddie for both the qualifier and championship.

PROUD INDEED: Especially since it was her very first attempt to compete in a USGA tournament, ever. ANOTHER FIRST: it also marked the first USGA championship held in Alaska.

IN ANOTHER FIRST:

Although USGA qualifying tournaments have been held in Alaska, the 2022 U.S. Senior Women’s Amateur was the rst championship.

WAY TO GO, MARCI!

18

Hello Everyone, The WGA 18 ladies had a spectacular year under the guidance of President Shelley Erickson and her board.

HOLE WGA NEWS NINERS 2022

-23

We are excited for another Niners season!

BOARD FOR THE WGA 2022-23 YEAR:

President: Cindi Stewart (cjstewart7180@gmail.com)

Vice President: Margaret Shreves

Secretary: Lisa Bolger

Treasurer: Joyce Knight

Tournament Chair: Liz Waynick

Past President, Member at Large: Shelley Erickson

MOST IMPROVED PLAYERS:

Lynn Matthews

Debbie Narajowski

Gail Benedict

We look forward to another successful year! Thank you! - Cindi Stewart, WGA President 2022-‘23

First, we will kick off the season with a “Fun Day” on Oct. 24. Next will be the “Opening Day” on Oct 31, and, yes, it’s Halloween and a day to dress festive.

Another important date to put on the calendar is the “Holiday Luncheon,” taking place on December 12.

The Board will be looking for a committee of ladies to run this fun event. In November, I will be passing out a signup sheet. It’s a fun way to get involved and meet new friends.

The Niners Board is looking forward to a fun-filled season with new participants, camaraderie, and lots of laughs with our friends.

NINERs Board 2022-2023

President: Debbie Narajowski

Vice President: Wendy Brady

Secretary: Grace Kelly

Treasurer: Karen Grant

Members-At-Large: Nancy Hughes & Sue Boyd

Debbie Narajowski, Karen Grant, Sue Boyd, Grace Kelly, Wendy Brady, Nancy Hughes

WELCOME BACK

It’s full steam ahead at the club, and we’re ready to show you everything we’ve been working on over the summer to welcome you back. From new, fun events, to improving efficiencies and service levels, the whole team is committed to the pursuit of excellence. Our expectations of an elevated member experience continue to grow, as ongoing offseason training begins bearing fruit during “Peak Season.”

For those members that have been around throughout the summer, thank you for your feedback and support of the club. We have seen a nice flow of traffic in our clubhouse, use of the Fitness Center and our group fitness classes.

We are looking forward to kick off the fall Season, with the Peak Season Homecoming Party on Friday, October 28th at 6 p.m.

Join your friends for a spectacular evening featuring delicious cuisine and a special treat: concert by the highly sought after party band The Hamptons. A spectacular fireworks show will close the evening.

If interested in serving, please fill out the 2023 Board Member and 2023 Committee Member Interest Form. Contact Jennifer Meekins either in person or by email at jmeekins@pp-cc.org.

You can also go online at www.pp-cc.org to view the club roster and make updates to your personal information. The member website is a wonderful informational tool that can be accessed almost anywhere to view our monthly calendar of events, updated member directory, statements, menus, recent mailings, golf course updates, online tee time reservations, and much more.

Members, are you aware you can pay your monthly bill via pre-authorized debit or ACH payment? This is a convenient way for you to pay your recurring bills at the club. Simply deliver a voided check and sign the agreement with our Controller, Susan Jones. Your checking account will be charged each month as if you had written the check yourself. It’s reliable and saves time. Many exciting events are ahead: cool weather, Halloween, Thanksgiving, Holiday Season and the beginning of 2023. Please check your email inbox for details on our many club happenings.

REMINDER : MEMBERS & GUESTS ARE KINDLY ASKED TO FOLLOW OUR CLUB RULES:

• Pets are not allowed in the clubhouse or patios.

• Walking pets on club grounds is permitted before 7 a.m. and after 6 p.m.

• Pets must be on leash, and all droppings must be discarded off club premises.

• Member, spouse or member’s partner must accompany children under 12.

• Appropriate attire is required in the clubhouse and golf course at all times.

• Members are responsible to communicate our dress code to their guests.

CLUB COMMUNICATIONS AND SERVICES:

• Board of Directors email bod@pp-cc.org to facilitate communications.

• Notary Services: Contact Diane, Jennifer, Dawn or Susan.

• To apply to serve on 2023 Committees, contact Jennifer.

• Please remember to fulfill food and beverage minimum prior to end of fiscal year, September 2023.

• PLEASE NOTE: the phone system messages will change from time to time as we look for ways to be more efficient.

MEMBERS WHO WISH TO PREPAY ANNUAL DUES (October 1-September 30) receive:

• REGULAR: Four 18-hole guest golf certificates

• INTERMEDIATE: Three 18-hole guest golf certificates

• JUNIOR & SENIOR: Two 18-hole guest golf certificate

• SENIOR ASSOCIATE & SOCIAL: Lunch certificate for (2)

• Contact our Controller, Susan Jones, to prepay annual dues.

• Must be paid by 10/31/2022

Our tennis and pickleball courts are in high demand. It’s important to first reserve them up to seven days in advance through the PPCC ForeTees app. Members who want their guests to utilize the courts without members being present, please notify Paul or Diane.

PICKLEBALL POSTS

Pickleball is quite popular, with four courts available to reserve on FourTees App.

> Pickleball is a paddle sport created for all ages and skills

Lessons and group play are great ways to meet people

One-hour lessons available weekdays and weekends

60-minute lesson / equipment provided

> Beginners – open play every Wed, Fri and Sun at 8:30A

Drop-ins welcome

YOUNG ADULTS & CHILDREN (5 PLUS YRS)

If you’re interested in working on your game, or if you want to get those kids away from the computer screen, now’s the time.

> One-hour tennis lessons available in the morning

LIVE MUSIC WEDNESDAYS AND FRIDAYS FROM 5 TO 8P

> Junior tennis lessons weekends or weekday afternoons

> Adult Tennis Aerobics offered in the morning

> Beginners: contact Paul Darlington for instruction.

Talented members and artisan crafters, will set up displays for you to peruse and purchase their amazing creations.

Chef Brandon will present food stations, with an elegant assortment of your favorite hors d'oeuvres and lavish desserts.

2 5 8 P

Please make reservations to bring your friends and family for a wonderful evening of creativity, inspiration and great food!

$20++ (Admission and Food Stations) Must be Present to Win.

EVERY THIRD WEDNESDAY OF THE MONTH BEGINNING OCTOBER APRIL

16 12 P

Join the lively conversations about books, and meet other Pinnacle Peak Country Club members. Titles are decided by the group and volunteers moderate the meeting. Prior to the discussion, lunch is available at noon.

Join us in November for a discussion of ‘Body of Work’ by David Hallberg. Contact Anne Cannella at annecannella1939@gmail.com with any questions.

COMPLIMENTARY FITNESS CLASSES

CORE STRENGTHENING

MONDAY, TUESDAY & THURSDAY / NOV & DEC AT 10:15A

Focused on the core from shoulders to hips, this class increases range of motion and performance in all areas of athletics and general activities. Whether you’re a cyclist, tennis player, golfer, hiker or just sit at your desk a bit too much, this class is for you.

DYNAMIC STRETCHING & FOAM ROLLING

MONDAY, TUESDAY & THURSDAY / OCT, NOV & DEC AT 9A

This class focuses on releasing connective tissue to increase flexibility, promote muscle recovery, prevent injury, maintain stability, generate power, improve balance and promote overall wellness. Perfect for aching bodies, golfers, tennis players and lifestyle-enhancing fitness.

AQUA FITNESS

TUESDAY & THURSDAY / OCT AT 10:15A / NOV & DEC AT 11:30

Get fit during a challenging water workout with minimal impact on your spine, shoulders, hips and knees. This session also incorporates in-pool stretching, core and strength training using water for resistance, assistance and comfort.

Tuesday, November 22, 2022 | 4 6 P

Fall is here, so let's celebrate with the creation of a beautiful cornucopia of fresh blooms!

Create your own expression of gratitude and excitement for fall by making a stunning fresh flower arrangement in a cornucopia basket. Taught by a Certified Master Florist, you'll receive all the supplies and step-by-step instructions needed, including an abundance of information about flowers, flower care and floral design.

Your finished creation will be perfect for your Thanksgiving celebration or to give as a gift. Invite your family and friends for this fun, no-stress, and creative experience. Call today to save your spot! $85 | Reservations: call 480-585-6992

PINNACLE

JUNE EMPLOYEE OF THE MONTH

Congratulations, Jose Mancillas! A Phoenix native who joined the team in 2005, Jose has served in many roles for 17 years. His exceptional attitude, experience and personality spreads a positive vibe across the clubhouse, as he greets everyone with a smile. When not working, Jose enjoys time spent with his wife and four children as well as staying busy with many other interests.

JULY EMPLOYEE OF THE MONTH

Congratulations Kimmy Taraborrelli ! You continues to exceed our expectations. The Pittsburgh native relocated to the Valley of the Sun in 1998, serving various club-wide roles for the past 16 years. She brings a positive attitude to the workplace, never hesitating to go above and beyond. She also enjoys dog sitting for our members and spending off-road time in her Jeep.

AUGUST EMPLOYEE OF THE MONTH

Congratulations Desiderio Gomez! A vital part of the team for 35 years, we thank Desiderio for decades of dedication. Although there isn’t a piece of equipment or task he cannot perform, he now specializes as our irrigation team leader, whose experience recently averted a potential loss of turf on several golf holes and the driving range by tirelessly working the problem until it was fixed.

SEPTEMBER EMPLOYEE OF THE MONTH

Kevin Jones continues to perform at a high level, completing all his assigned work in a timely manner as well as taking on new assignments. He continues to help in every department as needed without looking for any gratitude, and he’s a pleasure to work with, as he’s always motivated to do what is needed. Kevin is well deserving as employee of the month for his continued effort and professionalism.

DIRECTORY

JENNIFER MEEKINS

Executive Assistant, HR Manager

DREW

Head Golf Professional

Director of Instruction

Membership Director

Grounds Superintendent

LYON

Clubhouse Manager

JUSTIN

Asst. Clubhouse Manager

KIM CERMAK

Director of Retail

BRANDON

Executive Chef

SUSAN JONES

Controller

BILL HETZEL

Facility Maintenance Supervisor

MEMBERSHIP UPDATE

WITH DIANE GREGG, MEMBERSHIP DIRECTOR

Jim & Julie Adams

Dale & Kate Ahrens

Cathy Hayden & Mark Aldridge

Rob & Kristin Anderson

Rick & Janet Aneshansel

Joseph Ashton & Karen Tyler

Brian Baer

Jim & Ann Barri

Ron Belmont & Barbara Vreeland

Bruce & Deb Benham

Don & Diane Combs

Wayne & Sharon Cantwell

Joseph & Dr. Susan Cascio

Barbara Cecrle & Rob Ekern

Robert Moore & Suzanne DeLea Anthony & Sally DiSabato Scott & Ashlee Edwards

Rick & Genevieve Egnatios

Tim & Trina Falca

Jerry & Lori Frank

John & Amy Gawlik

Gerry & Bobbette Helmich Carter Hodge

Adam & Kristen Huffman

William & Cynthia Humphreys Chuck & Kim James

Bob Sauerberg & Jane Kennedy

Jeff & Selena Long

Timothy & Karen Mahoney

Rita Heneghan & Kevin McCarthy

Jim & Barbara McDonough

Jim & Jennie McDonough

Terry & Christine Morrison

Lynn Marriott & Pia Nilsson

Noel & Jill Novarro

Mark & Sheryl Ossello

Tim & Mary Owston Kevin Pedersen

Sandy & Jody Perl

Tom & Diane Philbin

Robert & Linda Portman

Mark & Heather Powell

Michael & Sonja Randall

Noah & Jennifer Rogers

Jeff & Nina Ryan

Mike & Tammy Ryan

Michael & Ann Sadler

Jason Johnson & Melinda Schmitz

Jonathan & Karla Shank

Michael & Rita Shannon

David & Susie Sherman

James Jeddeloh & Diane Snedecor

Wally & Sherri Schielke

Doug & Jane Smith

Roger & Erin Strode

Randall & Barbara Theisen Tommy & Lori Thomason

Dan Vincent & Terry Tucker Jim & Trish Walker

Mary & Chuck Walker Mitch Waters & Heilie Isaacs

Jim & Ardyce Whisler

John & Kelly Woudenberg

Kirby & Ashlee Yates

Bill & Karen Bliss

Sean Cummings & Alexandria Eichhorn

John & Carolyn Dullea

Rudy & Kat Fischer

Ted & Wendy Frederick

Paul Hospenthal & Marisa Henrichs

Matt & Nesa Myers

Mike & Jennie Roland

Eric & Shirley Schoenholz

Jim & Sandra Spielmann

Jim & Barbara Westermeyer

HOURS OF OPERATION

GOLF SHOP

PRACTICE RANGE

FITNESS CENTER DINING

MON SUN 7A 5P

MON SAT 7A – SUNSET SUN 7A – 4:30P

MON WED 5A 6P

THUR FRI 5A 7P SAT 6A – 7P SUN 6A – 6P

MON TUE 10:30A 3P

WED FRI 10:30A – 8P SAT 7A 8P SUN 7A – 5P

Ron & Corrine Anderson

Robert & Betty Gallegos

Michael Williamson & Kristine Kittleson

Dale & Mary Lou Mercer

Joy Partridge

Robert Pietrantonio

Pinnacle Peak Country Club Member Debbie Duffy passed away on September 2, 2022. Debbie was a member for over nine years.

PINNACLE PEAK MEMBERS

MARK KUNTZ PRESIDENT

Dear Fellow Members,

After a very successful tenure as our club’s General Manager, Doc Belitz headed to Arizona CC as of October 1st. Doc's time at PPCC has been filled with many positive changes, growth and, I believe, an overall greater enjoyment of the Club by the members and staff. Doc will be greatly missed and we wish him great success in his new position.

We are making great progress in our search for our new GM. We have been receiving résumés since mid-August and the GM Search Committee has started the interview process with potential applicants. As we have more information moving forward, we will continue to update everyone.

The Board has full respect and trust in our Management Team and their staff to continue to manage their departments and keep operations running smoothly until the new GM is on board Accordingly, our approach until the new GM is in place is to continue operations without naming an interim GM. I will be available to assist the Management Team and participate in their meetings, as needed, to support them.

If you have questions or concerns that would normally go directly to the General Manager, please send your email to Jennifer Meekins at jmeekins@pp-cc.org, and she will forward the email to myself, Mark Kuntz, Board President. If you have a question or concern that is confidential in nature please reach out to me directly at mkuntz@pp-cc.org. Please use the club email address for all club business and not my personal email, so that I do not miss them.

We appreciate your patience during our transition period to a new General Manager.

Sincerely, Mark Kuntz, President Behalf of PPCC Board of Directors

THOUGHT FOR THE MONTH

DOC BELITZ

Dear Pinnacle Peak Members and Fellow Employees,

As my time as the General Manager at Pinnacle Peak Country Club has come to a close, I wanted to take a moment to let you know how much I have enjoyed my time here – and you’ve all played a part in that. It has been an honor and a pleasure getting to know everyone over the past 8 years, and I will cherish the relationships, friendships, and wonderful memories forever.

Pinnacle Peak Country Club embraces a fabulous culture where in time of need, the membership pulls together; and in good times, the membership celebrates and enjoys the club and each other! I am blessed to have been a part of this wonderful Club and I will miss you all!

Warmest Regards, Doc

“LIFE IS NOT A PROBLEM TO BE SOLVED, BUT A REALITY TO BE EXPERIENCED.” – SOREN KIERKEGAARD