ITALIAN FOOD TECHNOLOGY 59/2010

Page 47

Microingredient batching station (Agriflex).

Agriflex presents the microingredient batching system, a group of appliances dedicated to the storing, weighing and batching of powdered ingredients to be added – in variable quantities – to the main components of a mix, from a few tenths of a gram to several kilos. The system is ideal for the bread-making and pastry industry, and food application in general. A micro-batching

unit guarantees the highest reliability in the process as well as the highest level of hygiene, constant quality of the recipe thanks to the weighing accuracy and high automation level thus meaning remarkable savings. (Agriflex - Via Barsanti 6/8 47100 ForlĂŹ - Italy - Tel. 39 0543 796153 - Fax +39 0543 725152 - e-mail: info@ agriflex.it)

INGREDIENT STORAGE AND DOSING Intech designs and produces a wide range of storage plant for flours, consisting in a variable number of silos and in

appropriate extracting and conveying systems, in order to meet the most varied requirements.

The micro components dosage System (Intech).

The silos with a fluidifying bottom for inside installations are realized in stainless steel with modular panel. The fluidifying bottom allows a continuous oxygenation of the flour, optimising their performance in the mixture and keeping their characteristics unchanged over time. Upon request, they can be realized in any format in order to make the best use of the available areas, and all the equipment is always personalized. The Intech research and experience have resulted in the production of a special filtering cover, which grants the separation of air and flour during the pneumatic filling of the silos, thus preventing the use of the outside filters. Moreover, Intech produces a series of micro components dosage systems that allows the automatic management with an absolute precision of

The silos Intech for inside.

the weighing. Product levels on the micro silos are always monitored and it is possible to memorize the recipes and the dosage data. (Intech - Via Cav. Giovan Battista Bordogna 5 - 25012 Calvisano - BS - Italy - Tel. +39 030 9968222 - Fax +39 030 9968444 - e-mail: intech@intechsrl.it)

Italian Food & Beverage Technology - LIX (2010) march -

45


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
ITALIAN FOOD TECHNOLOGY 59/2010 by CHIRIOTTI EDITORI srl - Issuu