12
Your NewsMag
LIVING
2021 | Vol.8 No.2
Healthy Chef Prepared Meals To Match Your Lifestyle Imagine that a chef created tasty healthy well balanced meals and stocked your refrigerator for the week. All breakfast, lunch and dinner selections are perfectly portioned for an individual serving and every meal is fresh, never frozen making it easy for anyone that can use a microwave to just heat… and eat! Young Entrepreneurs Mark Ciaburri and Matthew Riss put their imaginations to work and came up with REDEFINE Meals. Their idea of REDEFINE was developed upon years of playing athletics together. It didn’t matter the sports they played, there was a common issue with each. Athletes were not receiving the proper nutrition. From fried foods to sugary snacks the problems were abundant. The solution to this problem was simple. They began by vending at large local tournaments throughout Long Island, NY. At these tournaments they were able to provide athletes with individualized pre-game, post-game, and in-between [CONT. FROM PAGE 10]
from traditional cooking methods, mixed with innovative techniques to bring you a unique and diverse menu. And their hand-crafted drinks combine fresh and unique flavors to create an explosive cocktail fit for everyone. The reviews on Facebook are an astounding thumbs up! One diner said,“Had the pleasure of eating there last weekend. Food was amazing! The chef has a wonderful menu with so many delicious choices and the place looked beautiful. Highly recommend!” and an-
game meals. The service allows spectators to pre-order freshly prepared items and pick them up on the tournament's premise. Another important step in the development of REDEFINE was their acceptance into the Stony Brook Incubator in Calverton; the state of the art facility allowed them to provide the highest quality snacks possible. In the beginning of 2017, REDEFINE partnered with Stony Brook Athletics. They worked closely with the Stony Brook athletic performance team to develop high quality snacks to stock their innovative fueling station. The fueling station allows athletes to receive snacks periodically throughout their day. Snacks were designed to be nutritionally balanced and filling, while never compromising taste. In 2019 they launched their first brick and mortar store in Lake Grove, New York. Now REDEFINE Meals has four locations: Lake Grove, Syosset, Commack and Bellmore, NY. “Our goal is to continue to build our online presence and
doorstep delivery, while opening graband-go stores all across Long Island and NYC,” said Ciaburri. “This business model has proven successful and we’re excited for what the future brings.” Ordering is simple. Pick your options from a delicious variety of well-balanced meals. Menus change weekly so you will never get bored. Every ordering option allows you to choose your meals so that you are in complete control! Chefs create portioned, delicious meals with wholesome ingredients suited to your dietary goals or restrictions, including gluten-free, low carb, vegetarian, and vegan options. Fresh, never frozen meals come in microwaveable and freezer-safe containers. Just Heat & Enjoy! To place an order visit https://redefinemeals.com/menu. You can also call or text orders to 631-800-8199 as well as visit the Bellmore location located at 2693 Merrick Rd, Bellmore. See coupon on page 13 - Buy One Meal, Get One Meal Free when you visit the Bellmore location.
other commented,..”The food and service was amazing! I definitely recommend this great local spot.” People are raving about the craft cocktails too. “Let me tell you, I was in last week and the drinks were by far some of the best I’ve ever had!” To read other reviews visit https://www.facebook.com/avenueli. Photos of craft cocktails and dishes are sure to leave your mouth watering. The fun and diverse menu includes flavors from a melting pot of cultures with a selection sure to satisfy any pallet. Among the many delicious selections are: Appe-
tizers: Buffalo Cauliflower or Oven Roasted Wings ($13); Salads: Roasted Beet or Braised Pear salad ($14); Tacos: Pulled Short Rib or Crispy Shrimp ($14); Hand Helds: Avenue Burger or Figenza ($16), Wine Bites: Dip Trio or Prosciutto Crostini ($13) Entrees: Garlic Crusted Chicken Breast ($25), Whisky Shrimp or Oven Roasted Salmon ($28), Skirt Steak ($32). The full menu with prices is available on the website avenuesocialkitchen.com. Avenue Social Kitchen & Cocktails 106 Bedford Avenue, Bellmore NY For reservations call 516-900-1600