Fox Valley Magazine - May 2018

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Chicken n’ Waffles

Craft Urban 211 James St. Geneva, IL 60134 1-331-248-8161

Veg Head Skillet

Sauteed spinach, portabella mushrooms, roasted red peppers, grilled red onions, diced tomatoes all over crispy hash browns and topped with Havarti cheese and two eggs. Colonial Café & Ice Cream 2 St. Charles locations | Algonquin| Aurora Crystal Lake |Elgin | Naperville

The EPH Wedge

A Wedge of Cold Iceberg Lettuce, topped with Grilled Chicken, Applewood Smoked Bacon, Grape Tomato, Bleu Cheese Crumbles, Onion Crisps, and EPH Horseradish Thousand Island Dressing.” Elgin Public House 219 E. Chicago St. Elgin, IL 60120 1-847-468-8810

Cilantro Ranch Chicken Sandwich

Cheddar, Applewood Smoked Bacon, Avocado, Cilantro Ranch, Seasoned Mayo. Pairs with our Chardonnay. Cooper’s Hawk Winery & Restaurant 3710 E Main St. St Charles, IL 60174 1-630-940-1000

Scallops

Lightly seasoned and pan seared, served over truffle mushroom risotto with asparagus and lemon chive beurre blanc sauce. Fiora’s 317 S 3rd St. Geneva, IL 60134 1-630-262-1317 foxvalleymagazine.com

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