Chomp Menu - House App

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SHARING DISHES

At Chomp, we're inspired by global cuisine but with Cornish produce.

Embrace the joy of sharing dishes made with ingredients from the best local suppliers. All dishes are served as and when they’re ready.

We recommend 2-3 plates per person

Halloumi Fries, Korean Sauce, Mint Yogurt,Orange, Dukkha (V, NG)

Tempura Purple Sprouting Brocolli, House Sweet Chilli Dip (VG, NN, NGCI)

Grilled Hispi Cabbage, Wild Garlic Pesto, Herby Pecan Gremolata (VG)

Spiced Chicken Wings, Korean Sauce, Saffron Aioli, Pickles (NN, ND,)

Apple & Soy Sticky Pork Belly, Toasted Peanuts, Pickled Cucumber, Apple (ND, NGCI)

Baked Chorizo, Potatoes, Peppers, Grilled Feta, Toasted Hazelnuts

Local Hake Goujons, Buttered Mushy Peas, House Tartare (NN)

Crispy Spiced Squid, Housemade Saffron Aioli, & Sweet Chilli Dip (ND, NN, NGCI)

Cornish Mussels, Cider, Smoked Bacon, Chives, Cream, Thyme

Add Focaccia 3.5

Add Frites 3 5

PUDS

Warm Dark & White Chocolate Brownie with Chocolate Ice Cream, Red Berry Coulis & Candied Orange (NGCI, V)

Callestick Ice Cream Tubs: Vanilla / Chocolate / Strawberry

Salted Caramel / Honey Comb

Blood Orange Sorbet

Vegan Coconut & Chocolate (VG)

Card Payments Only Please

BAR SNACKS

Chilli Rice Crackers (V)

Sea Salt Mixed Nuts (VG, NGCI)

Garlic & Rosemary Olives (VG, NGCI, NN)

Marinated Manchego (V, NGCI, NN)

White Anchovies (NGCI, NN)

SIDES & SALADS

Beetroot, Feta & Mint (V, NN, NGCI)

Rocket, Pickled Red Cabbage, Toasted Hazlenuts (VG, NGCI)

Paul’s Bread Focaccia, Rapeseed Oil, Balsamic Glaze (VG, NN)

Garlic & Mozzarella Focaccia (V, NN)

Spiced Skin-On Frites (VG, NN, NGCI)

Truffle Mayo & Parmesan Frites (V, NN, NGCI)

KIDS

Hake Goujons, Frites & Peas (NN, ND)

Chicken Goujons, Frites & Peas (NN, ND)

Tagliatelle, Napoli Sauce, Parmesan (V, NN)

Served

Chomp Smash Burger

Saturday Night Menu

At Chomp, we're inspired by global cuisine but with Cornish produce. Embrace dishes made with ingredients from the best local suppliers.

Double Beef Patty, Monterey Jack, Pickles, Onions, Mustard (NN)

Mackerel Burger

Grilled Cornish Mackerel Fillets, Creamed Horseradish, Pickled Cabbage, Rocket (NN)

Pork Burger

Sticky Pork Belly, Mint & Cucumber Yoghurt, Pickled Cucumber, Rocket (NN)

Falafel Burger

Butterbean & Pea Falafel Pattie, Mint & Cucumber Yoghurt, Rocket, Pickles, (V, NN)

Fish & Chips

Local Breaded Hake, Buttered Mushy Peas, House Tartare (NN)

BAR SNACKS

Chilli Rice Crackers (V)

Sea Salt Mixed Nuts (VG, NGCI)

Garlic & Rosemary Olives (VG, NGCI, NN)

White Anchovies (NGCI, NN)

Sweet & Salty Curried Pop Corn (VG)

Beetroot, Feta & Mint (V, NN, NGCI)

Rocket, Pickled Red Cabbage, Toasted Hazlenuts (VG, NGCI)

Paul’s Bread Focaccia, Rapeseed Oil, Balsamic Glaze (VG, NN)

Garlic & Mozzarella Focaccia (V, NN)

Hake Goujons, Frites & Peas (NN, ND)

Chicken Goujons, Frites & Peas (NN, ND)

Tagliatelle, Napoli Sauce, Parmesan (V, NN)

Cheese Burger, Frites & Peas (NN)

Card Payments Only Please

PUDS

Warm Dark & White Chocolate Brownie, Chocolate Ice Cream, Red Berry Coulis, Orange Candy (NGCI, V)

Callestick Ice Cream Tubs: Vanilla, Chocolate, Honey Comb, Strawberry, Salted Caramel Blood Orange Sorbet Vegan

& Chocolate

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