Smooth Sailing Newsletter ~ November 2021 Issue

NOVEMBER 2021

MEMBERSHIP NEWSLETTER

CONGRATULATIONS! New Flag Officers, Board of Directors & Executive Committee ~ 2021-2022 SPYC "On the Water" News | Membership Highlights | Upcoming Events | Clubs Within the Club FOUNDED 1909

MEMBERSHIP IS BY INVITATION ONLY

CHAPTER ONE 2

COMMODORE’S LOG D

ear SPYC Members, As I write my first Commodore’s Log, I reflect back to 1980 when I was accepted for SPYC membership, never dreaming that I would have the humbling privilege and opportunity of taking over the helm of this most distinguished yacht club. My wife Mary and I had our first date at the Club; we spent weekends and holidays at the Club; and our boys, Chris and Bill, are Intermediate Club members. I have enjoyed many years serving on the Board of Directors, committee participation, chairing the Vintage Motor Classic, and have made many wonderful friends at this Club.

The St. Petersburg Yacht Club is one of America’s Top Yacht Clubs, and is recognized around the world as a premier and historic Club. We enjoy being one of the largest member clubs with four outstanding locations, including the downtown St Petersburg clubhouse, our Pass-a-Grille Beach Club, the Snell Isle Marina, and our fantastic Sailing Center at Demens Landing.

The result of those decisions has kept the club in a superior position with a well-respected reputation, and is likely why we are experiencing such an unprecedented growth rate in membership and activities.

I would like to extend a special “thank you” to the staff at all our locations for their hard work and dedication to our Club. Without their efforts, we would not have such a positive Yacht Club and Membership Experience.

As I close this log, I would like to encourage members to participate in Club events and entertainment, Clubs with in the Club, and boating activities.

Don’t forget these notable events this fall in addition to others listed in Smooth Sailing: Blessing of the Fleet ~ November 7th Commodore’s Ball ~ November 13th

The Club offers an outstanding variety of member participation activities, cruising opportunities, well maintained and beautiful properties, and SPYC is in very sound financial condition with no debt. As we continue this successful trend and work to enhance the Membership Experience, we celebrate and welcome a new Executive Committee, Board of Directors, Club officers, and our new Club Manager, Rhett J. Robicheaux.

Fair winds and calm seas,

Over the years, there have been times when difficult decisions had to be made affecting the operation and direction of this Club.

I would like to extend a thank you and congratulations to all those members and leaders that served and volunteered their time making those decisions.

Bill Waters, Commodore

The Mission of St. Petersburg Yacht Club is to encourage and support yachting, and provide a comfortable social environment for our members and guests, while preserving and enhancing the Club’s traditions and prestige.

NOVEMBER 2021 | SMOOTH SAILING

TABLE OF CONTENTS Rhett J. Robicheaux,CCM..............................................................................823-1219 General Manager, COO | gm@spyc.org Colleen Finney, CHAE........................................................................................823-1061 Chief Financial Officer | controller@spyc.org Corey A. Hall..........................................................................................................892-6888 Director of Member Relations | Membership@spyc.org

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GENERAL MANAGER - Pg. 5

Joseph Van Bemmel..........................................................................................892-6889 Executive Chef | executivechef@spyc.org Shannon Nylander, CPCE ,WSET2...............................................................892-6882 Catering Director/Clubhouse Services Manager | catering@spyc.org Jamie Lord.............................................................................................................892-6897 Catering Assistant | cateringinfo@spyc.org

ON THE WATER - Pg. 7

Leah Wieter ...........................................................................................................892-6893 Member Services/Marketing Coordinator | member.services@spyc.org Pierre Dumaine...................................................................................................892-6880 Beverage Director | pierre@spyc.org Mary Lou Privitera.............................................................................................822-3873 Director of Restaurants ext. 227 | Director.restaurants@spyc.org

CLUB EVENTS - Pg. 14

Kerrie Paquette ..................................................................................................360-1646 Manager at the Beach Club @ Pass-a-Grille | Kerrie@spyc.org Shawn Macking...................................................................................................822-3113 Waterfront Director | Waterfront-director@spyc.org Chase Hudspeth & John Toberman............................................................822-3227 dockmaster@spyc.org

CULINARY CORNER - Pg. 22

Todd Fedyszyn.....................................................................................................896-8101 Youth Sailing Director | youthsailingdirector@spyc.org Steve Partridge....................................................................................................892-6892 Facilities Manager | facilitiesmgr@spyc.org Maritza Villanueva.............................................................................................892-6894 Housekeeping/Valet/Security Manager | housekeeping@spyc.org

AROUND THE CLUB - Pg. 24

Suzanne Gendrot................................................................................................822-3873 Executive Pastry Chef ext. 223 suzanne-g@spyc.org

Downtown Clubhouse: 822-3873 Pass-a-Grille Clubhouse: 360-1646 Snell Isle Marina: 895-8142 Downtown Marina: 822-3227 Sailing Center: 822-3113 Business Office: 892-6883 or 892-6884 www.SPYC.org

HOURS of OPERATION Downtown Club: Tuesday - Sunday, CLOSED Mondays

TUESDAY Open 11:00 am - 9:30 pm (last entry to building & last call at 9:15 pm)

BREAKFAST BUFFET Wednesday - Friday: 7:30 - 9:30 am Saturday: 8:30 - 11:00 am

WEDNESDAY & THURSDAY Open 7:30 am - 9:30 pm (last entry to building & last call at 9:15 pm)

GRILLE 1909 Dinner Service: 5:30 - 9:00 pm (Wednesday - Sunday)

FRIDAY & SATURDAY Open 7:30 am - 11:00 pm (last entry to building & last call at 10:45 pm)

HERITAGE LOUNGE Lunch Service: 11:30 am - 5:30 pm (Express Lunch Buffet, Wed. - Fri. 11:30 am -2:00 pm) Dinner Service: 5:30 - 9:00 pm Late Night Menu: 9:00 -11:00 pm (Friday & Saturday) Sunday Brunch Buffet – 11:00 am - 2:00 pm

SUNDAY Open 11:00 am - 9:00 pm (last entry to building & last call at 8:45 pm) COMMODORE DINING ROOM CLOSED

TIKI HUT Tuesday- Thursday: 5:00 - 9:30 pm Friday: 5:00 - 11:00 pm (LIVE Music) Saturday: Noon - 11:00 pm (LIVE Music!)

Sunday: 1:00 - 9:00 pm (LIVE Music!)

CLUBS WITHIN THE CLUB - Pg. 25

www.facebook.com/SaintPetersburgYachtClub www.twitter.com/SPYC_FL #stpetersburgyachtclub on Instagram PASS-A-GRILLE CLUB Pool Opens ~ 11:00 am Club Hours ~ 11:30 am - 9:30 pm Monday, Thursday, Friday & Saturday (last entry to building & last call at 9:15 pm) Club Hours on Sunday ~ 11:30 am - 8:00 pm (last entry to building & last call at 7:45 pm) (CLOSED Tuesday & Wednesday)

*Dining Reservations: Dining reservations can be made online at www.spyc.org, or on your SPYC mobile app. If you are unable to keep your reservation, please contact us as soon as possible. It will permit us to offer a greater choice of time and size of party to your fellow members. A fee of $10/pp will be assessed for no shows. Thank you for your cooperation.

SMOOTH SAILING | NOVEMBER 2021

MEMBERSHIP HIGHLIGHT 4

WELCOME

TO OUR NEW MEMBERS! Active: Mrs. Bette Stapleton Mr. David Anderson Mr. Frank Bizouarn & Ms. Alma Valencia Mr & Mrs. David & Janel Brown Ms. Danielle Chard Dr. John Cornell & Mrs. Meredith Cornell Mr. & Mrs. Joseph & Shelby Dillion Mr. & Mrs. Christopher & Faith Elliot Mr. & Mrs. Ryan & Marianna Griffin Ms. Royce Haiman Mr. Anthony H. Harwood Ms. Karen Kuchel Mr. & Mrs. Nathan & Brandi Kurtyka Ms. Linda Testa Mr. & Mrs. Peter & Shawn Veytia Ms. Kimberly Wiley Active Boat: Mr. & Mrs. Jeffrey & Gaye Clark Mr. & Mrs. Jeff & Susan Cooper Mr. & Mrs. Jeff & Claire Copeland Mr. Evans Howell & Ms. Julie Sampson Ms. Maria Iles Ms. Elizabeth Jack Mr. F. Brooks Matheson Mr. & Mrs. Jack & Amber Montero Mr & Mrs. Michael & Bethany Needler Mr. & Mrs. Thomas & Faye Turke Mr. Brandon Fortuno Mr. & Mrs. Philip & Debra Livingston Ms. Lisa Signorile Non Resident: Ms. Cheryl Olivieri & Mr. Forbes Higman Ms. Susan Kwiatkowski Mr. & Mrs. Jeffrey & Karen Marion Mr. & Mrs. Paul & Jacqueline Milsom Dr. Humberto Nieva & Dr. Claudia Porrata Mr. Bruce Porter

Intermediate Mrs. Farnoosh Shirali & Mr. Christopher Deaver Mr. & Mrs. Matthew Sarah Donnantuoni Mr. Matthieu Benoot & Ms. Kate Sontohartono Mr. & Mrs. Kyle & Kara Hall Mr. Brandon DePalma Ms. Alyssa Forsyth Ms. Adrianna Linn Ms. Naja Murphy Ms. Courtney Watkins Mr. Theodore Bauer Mr. Ethan Sams

Junior Ms. Olivia Smith

Thank You to

Our Proposers!

John Scott & Ilene Cooper Laurie Lawther Anne Corey Kevin Carlin William Loughrey Zach Coopersmith Kevin Hooper William McQueen Scott Gramling Bill Waters II Michael Fox Philip Depalma Harry & Gina Forsyth Alyce Panzarino Michelle Watkins Dawn Palermo David Scherer Larry Jensen

James Deininger Geert Benoot Harvey Ford Helle Getz Vincent Sullivan William Riley Pletcher William Griffin Walter Fuller Amy Mendleblatt Alexander Janas John Barger Chris Fraiser William Griffin Nancy Muth Els Wiemken Rick Bannon Jennifer Pancer

The Club relies on our members proposals and we thank you for your support!

Wayne Andrews Membership Chairman

NOVEMBER 2021 | SMOOTH SAILING

Corey Hall Director of Member Relations (727) 892-6888 membership@spyc.org

Thanksgiving Day Hours of Operation

Thursday, November 25th Downtown:

• Clubhouse Open: 11:00 am - 8:00 pm • Buffet Feast Served: 11:00 am - 2:00 pm Reservations - (727) 892-6882 -OR- www.spyc.org • Tiki Hut: CLOSED • Grille 1909 Open: 2:00 - 7:00 pm Dinner Reservations - (727) 822-3873 ext 250 • Lounge Service: 11:00 am - 8:00 pm

Pass-a-Grille: • Clubhouse Open: Noon - 4:00 pm The Beach Club will be open for Thanksgiving Dinner only and closes at 4:00 pm

Mark Your Calendar!

Hours of Operation

Christmas Eve & Christmas Day Downtown:

• Christmas Eve: Open 11:00 am - 3:00 pm • Christmas Day: CLOSED Club Re-Opens December 26th

Pass-a-Grille: • Christmas Day: CLOSED Club Re-Opens December 26th

GENERAL MANAGER’S LOG 55

General Manager’s Log by: Rhett J. Robicheaux, CCM

D

ear Members, As we settle into fall and the holidays fast approaching the weather in St. Petersburg becomes much more bearable, please remember all the outdoor options we have for dining and/or just getting out. With that said we still ask for your patience as staffing continues to be a challenge. We have hired some great new staff members which are still in the training mode but from what I am observing they are looking to become valuable additions to our team. We are looking forward to a very busy holiday season and closing of the year as the CDC is encouraging families to enjoy each other’s company especially those who are vaccinated. Last month I shared with you our new Service Mission Statement and now I’d like to share with you our Service Standards and Core Values:

Service Standards

˙We provide service excellence – We will impress our members

with the quality and timeliness of our services in a pleasant and friendly manner. ˙We are honest and straightforward – We will provide a genuine and consistent effort each day and we will act with honor and good will. ˙We will practice teamwork – We will search for opportunities to support our co-workers to create a seamless service flow. ˙We will value our members and employees – We will treat everyone we encounter as we wish to be treated, with integrity and respect. ˙We welcome innovation and change – We will encourage and support employee innovation, creativity, and adaptability to change.

Core Values

˙Accountability – Be responsible for your actions. ˙Integrity – Be honest with day-to-day activities and always do the right thing.

˙Leadership – Set the example and take the initiative at all levels in a

timely and decisive manner. ˙Communication – One-on-one/face-to-face. ˙Respect – Be cooperative by being sensitive to others needs . ˙Safety – Above all things, know your job and limitations; perform in a safe manner.

Project Update: Pass-a-Grille renovation is complete and back open. If you haven’t visited yet you really need to go and see the improvements, they look great! Heritage Lounge Restrooms are finally completed this project took a little more time than we hoped for but no different than the Pass-a-Grille project. The restrooms look outstanding! Great job by the House and Grounds Committee and of course our own maintenance team lead by Steve Partridge. Survey results are in and have been tabulated. Now it’s time for the LongRange Planning Committee, Board and Management to get to work.

Back in October your Long-Range Planning Committee, Board and

Management started the process of mining the data by reviewing the Clubs Core Values, Mission, Vision and Metrics which is the tool to measuring our success. Following this process, we met to get a full review of the survey results from the team at Club Benchmarking (the company that administered the survey). Membership will be receiving an executive summary of the survey results before long, as we want to be completely transparent in this process.

October was very busy as we also held two other workshops back on October 22nd and 23rd. On the 22nd the Long-Range Planning Committee discussed the SWOT Analysis (strengths, weaknesses, opportunities, & threats) and initial strategic issues facing the Club.

Followed by a Workshop (Board Orientation) with the Board and Management to gather critical input and review of the Club By-Laws and Governing Structure. We discussed Model Club Governance and Club Industry Trends. The Board was asked to do a Self-Evaluation prior to this meeting, and we reviewed the results of this in conjunction of hundreds of other Private Clubs.

Moving forward the Long-Range Planning Committee will be meeting on November 20th with the Board and Management to review their recommendations regarding the SPYC’s Core Values, Mission, and Vision and discuss the SWOT Analysis and initial key strategic issues facing the Club.

Membership will soon be receiving a letter soliciting participation in Focus Groups, which will be a crucial part of this process. This is where our facilitator Jack Sullivan gets to hear directly from our membership face-to-face. This will most likely consist of two days with several groups of 15 max at different time slots per day. This will take place between late November concluding in mid January.

We will then have a couple more meetings with the Board, LongRange Planning Committee and Management to finalize an Action Plan to bring to the Membership in early March.

In closing, I continue to see the enormous potential in this Club, with the Strategic Plan in process and new eye watching over the ship the future looks brighter than ever! Congratulations to the newly appointed Board Members as I look forward to working with each of you in making the St. Petersburg Yacht Club the best it can be. I look forward to meeting and seeing everyone at one of our various facilities in the coming months!

Cheers,

Rhett J. Robicheaux, CCM General Manager, COO SMOOTH SAILING | NOVEMBER 2021

NEW FLAG OFFICERS 6

CONGRATULATIONS!

SPYC'S NEW FLAG OFFICERS 2021-2022 (From Right to Left):

William "Bill" Waters: Commodore | Brian Smith: Vice Commodore Scott Boyle: Rear Commodore | Joe DiVito: Treasurer

Special "THANK YOU" to our Executive Committee & Board of Directors for all of their support and hard work during the 2020-2021 fiscal year.

(From Right to Left):

Past Commodore, David Mendelblatt | Commodore, William "Bill" Waters Vice Commodore, Brian Smith | Rear Commodore, Scott Boyle Treasurer, Joe DiVito | General Manager, Rhett J. Robicheaux

"BOARD OF DIRECTORS" ELECTION WINNERS

(From Left to Right): ACTIVE - Wayne Andrews, Chris Bergstrom, Joe DiVito, Mike Funsch

INTERMEDIATE: James Deininger

2021-2022 EXECUTIVE COMMITTEE Salty Sister Captain - Jennifer Paramore Sailing Center - Dr. Jody Abrams Legal & Bylaws - Doug Williamson Sponsorship - Frank McCarthy Junior Activities - Grant Dumas Port Captain - Fred Higham Fleet Captain - Kevin Cross Yachting Information - Donna Sue Marks Entertainment - Jeannie O'Grady

NOVEMBER 2021 | SMOOTH SAILING

House & Grounds - Scott Boyle Regatta General - George Pennington/Jody Abrams Ocean Racing - Selga Sakss Government & CG Liaison - Joe Frohock FCYC Delegate - Chuck Goes Power Boat Competition - Alex Deininger Membership - Wayne Andrews Long Range Planning - Matt Bryant

2021-2022 BOARD OF DIRECTORS Commodore, William "Bill" Waters Vice Commodore, Brian Smith Rear Commodore, Scott Boyle Treasurer, Joe DiVito Secretary, Veronica Hickey Dr. Jody Abrams Wayne Andrews Chris Bergstrom Fred Bickley, Jr. James Deininger

Grant Dumas Christopher Fraser Michael Funsch Mary Hacker Jeannie O'Grady George Pennington Chad Shakespeare Bill Waters, II Dr. David Mendelblatt

ON THE WATER

Yachting Recognition Awards “Call for Nominations!”

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ELIGIBILITY: ˙Club Members, Spouses, and Dependents ˙Junior Sailors and Members of the Sailing Center

DEADLINE FOR NOMINATIONS

Selection Criteria for Individuals Who: ˙Have distinguished themselves and brought honor to the SPYC by outstanding performance in national/international yachting competition. ˙Have accomplishments in race or event management of such significance as to draw national/international recognition. ˙Through long and noteworthy service in yachting activities, distinguish themselves to an unusual and unique degree. ˙Special awards are given to Cruisers who have embarked on long journeys in 2021.

JANUARY 5, 2022

Criteria For The Following Trophies: Donald D. White Cruising Trophy: For a Cruiser who has embarked on a long journey in 2021.

Pat Seidenspinner Award: For a female SPYC member who advocates the Club to improve its stature within the membership, sailing community, or other organizations, who is seen as a mentor to others.

America’s Great Loop: In recognition of those who have completed one or more “Loops” around the Eastern third of the U.S. via desginated routes.

World Champions Trophy: To members who have won the World Championships as Skippers in One Design Regattas or Match Racing World Finals.

Details or to submit your nomination contact: Trisha Birkenstock: trishab@tampabay.rr.com

Circumnavigation Award: To members who have traveld great distances outside the U.S.

2021 & 2022 SPYC REGATTA SCHEDULE t

Fall Kite Foil Regatta ~ November 6th - 7th College National Match Racing ~ November 13th - 14th J/70 Youth National Championship ~ November 19th - 21st America’s Disabled Regatta ~ December 4th - 5th High School Keelboat National Championship ~ December 11th - 12th Snipe Masters National Championship ~ December 11th - 12th

For NOR's & Online Entry visit: www.spyc.org/regattas

John Jennings Memorial ~ January 8th - 9th Snipe States Regatta ~ January 8th - 9th Master Driver Team Racing Championship ~ January 15 - 16th Valentine’s Regatta ~ February 12th - 13th NOOD Regatta ~ February 18th - 20th Thistles Midwinter East Championship ~ March 2nd - 5th Crown Cars Regatta ~ March 12th SPYC Twilight Series Begins ~ March 18th - August 31st Winter Lightning Championships ~ March Dates TBD Pusser’s Rum Cup/Ted Irwin Memorial ~ March 26th A-Cats Admiral Cup ~ April 2nd - 6th A-Cats Worlds ~ April 8th - 15th (dates are subject to change)

SMOOTH SAILING | NOVEMBER 2021

ON THE WATER

2021 Commodore Bruce Watters Club Sailing Championship Regatta

by Donna Sue Marks, Yachting Information Committee

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J

ohn Wallace Captures SPYC Club Championship!

The SPYC Club Championship was held Saturday, October 2nd.

Sailing the Club’s fleet of J70’s there were seven entries including last years Club Champion, David Mendelblatt.

The event saw six races held in light to moderate breeze. Windward/Leeward with port roundings twice around was the course sailed. John Wallace (Skipper) and his crew Ian Iles-Lee and Phil Peterson captured four bullets, a second and a fourth for a total of 10 points and the bragging rights as the SPYC Club Champion.

Congratulations to John Wallace and his team!

Wallace was awarded a $600 club credit, designated parking space, a plaque in the lobby, and the opportunity to represent the Club at future national and international regattas. Taking home 2nd place was Matt Braun’s team of David Mendelblatt and Chad Shakespeare with a total of 14 points. Rounding out the podium in third place was Tim Landt and his crew of Rory Maher, John Wood, and Westly Wood with 20 points.

TWILIGHT SERIES WRAP-UP

by Gloria Davis,

A

Regatta Chair

nother “Twilight Series” wrapped up with a combined celebration of season winners and the St. Petersburg Sailing Association annual meeting.

The series began March 19th and ended with a recordbreaking, 18, Friday night races on August 27th. The Club J70s usually had their own start with separate courses, and starts, for spinnaker and cruising competitors – all before sunset.

Although registration is not required to participate on Fridays, sailors that wish to be scored must register in “YachtScoring” and they must race in at least half of the races. For the third year, Matt Braun won 1st place in the J70 Class. A mixed team of mostly Salty Sisters placed second.

Winners - Spinnaker A: 1st - Cakewalk, Josh Wilus(DIYC), with 7 firsts 2nd - Gimmi Shelter, Meg and Lon Ethington(SPYC), with 5 firsts 3rd - TackTick, Dr Michael Siedlecki(SPYC), with 4 firsts Spinnaker B winner for the umpteenth time, Sight Seeing, Jim Lindsey(SPYC) in his J24, which he sails from and back to his home on most Fridays.

Cruising Class had several qualifying boats: 1st - Cayennita, Antonio Sanpere(SPYC) 2nd - Last Tango, Daniel Dawson(SPYC) 3rd – Bumbugo, Penny Simone(SPSA), ask her about the boat name.

NOVEMBER 2021 | SMOOTH SAILING

"Gimmi Shelter" crew with some Race Committee

The “Cutty Sark”, a Twilight perpetual trophy, will be engraved with the 1st place winners in all classes. The “Nancy Ammon” trophy is awarded to a person nominated by the competitors. This year it will have our Ocean Racing Chair, Selga Sakss, name placed on it.

All winners were presented with flags detailing their win.

This new trend will be presenting flags to PHRF class racers.

They’re encouraged to “fly their colors.”

We’re told it’s a fun sight from the Pier. So, if you can’t join the race, make a date for the Pier on a Friday night in the summer.

HISTORY ON THE REVEALED WATER 9

So, we’re kind of stuck in the Lobby Library… There are so many items of interest there and while “investigating” the history of the Royal Gaboon Regatta from last month, hidden treasures came to light—darling little carved wooden figurines. Please read on!

WINDMILL & STINKPOTTER KEEPER TPOPHIES

These figurines were made by the amazing wood carver Jonathan Jones who had a wood carving shop near the old Stick & Rudder bar across from the St. Petersburg Shipyard. Mr. Jones made these charming little statuettes for use as keeper trophies for several regattas such as the Royal Gaboon, the Gaboon Stinkpotter, the Thistle Midwinters, the Windmills, and the Speterfleeter.

What, you ask, is the Speterfleeter?

SPETERFLEETER KEEPER TROPHIES

SPETERFLEETER REGATTA:

The Speterfleeter Regatta, established in 1950, was a Steeplechase competition for all size sail boats from ocean racers to prams held in conjunction with an “Unpredictable Log Race” and “Creepstakes” for power boaters. [Sounds very similar to the Royal Gaboon Race… only shorter.] Pram events included ladies racing in the Salty Sister event; men in the Briny Brothers race; and the “Battle of the Sexes” when they raced against each THISTLE MIDWINTERS EAST TROPHY other. A fun time was had by all! [Fun fact: DONATED BY THE GLOVER FAMILY

PC W.W. “Doc” Jennings commissioned Mr. Jones to make these little sailboat models [each having an engraved plaque on the transom] for the 1951 Founding Members of the Salty Sisters: Margie Peterson Mary Jane Misener Eleanor Ells Phyllis Sawyer Joey Powell Ruth Rifley June Schowe Joyce McEvoy Betty Jennings

ROYAL GABOON KEEPER TROPHIES

By: Trisha Birkenstock Many thanks to all who contributed information to this article as well as the Archives of SPYC!.

SMOOTH SAILING | NOVEMBER 2021

ON THE WATER

THIS MONTH!! Annual Blessing of the Fleet

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Sunday, November 7th Downtown Marina Check-in: 10:00 am Blessing Begins: 10:30 am

Last day to register is November 4th Visit Member Central at www.spyc.org for the registration form

SPYC MEMBER LIFE EVENTS!

S

PYC member - Tony Sanpere - was honored to carry the U.S. flag at this years Hansa World Championships which took place in Palermo; which is the regional capital of the island of Sicily. The opening ceremony took place on October 4th - 25 countries on 5 continents were represented, and Tony was the only one from North America.

Tony's wife, Ellen, volunteered to carry the country name and walk in the parade. Alphabetically, they were last, but the host country Italy, followed them. The speeches were interminable, and then translated into English, with sweets and bubbly following. The Sanperes had a wonderful time!

NOVEMBER 2021 | SMOOTH SAILING

Hansa World Championships, Palermo

FEATURED REGATTA

St. Petersburg Yacht Club announces

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the 51st Regata del Sol al Sol Race to Mexico April 22-29, 2022 For information, go to regatadelsolalsol.org or spyc.org Click: > Regattas > Regata del Sol al Sol or Use the SPYC app Reduced entry fee, if boat fee is paid by Dec. 31, 2021!

NOR available now!

Race No. LI

Adventure Awaits Our Sponsors

SMOOTH SAILING | NOVEMBER 2021

MEMBER BIRTHDAYS 12

Happy NOVEMBER

Birthdays!!

Mr. Mark Aarons Dr. Jody Abrams Mr. & Mrs. Kevin Allen Mrs. Norma Allen Mrs. Sylvia Amaya Mrs. Jennifer Anderson Mrs. Elizabeth Andert Mrs. Luz Armendariz Mrs. Nancy Atcheson Mr. Charles Austin Mrs. Kimberly Barger Mr. Van H. Barnes Mr. Mike Barnett Mrs. Margaret Baulig Mr. Tim Beacham Mr. Michael Beachler Mr. Robert Bell Mr. Geert Benoot Mrs. Leah Bickley Ms. Carolee Blackmon Mrs. Tessie Blews Mrs. Angela Bodanza Ms. Suzanne Boohar Ms. Kristin Lyn Boomhower Mr. Ramon Bosquez Mrs. Susan Bosquez Mr. David H. Boucher Mr. Samuel Boutros Honorable Thomas Bowman Mrs. Vicki Bozeman Mr. Ron Broadway Past Comm. Matthew Bryant Mr. George Brydon Mrs. Teresa Brydon Mr. Fred Bullard III Mrs. Kathy Bush Mr. H. Michael Bush Mrs. Jennifer Byrne Dr. Francis Caban Mrs. Ruth Ann Campagna Mrs. Colleen Carnes Mr. Peter J. Caroline Mrs. Amy Carr Mrs. Lindsay Carter

NOVEMBER 2021 | SMOOTH SAILING

Miss Mary Casey Mrs. Sharon Castagno Ms. Disley Cepero Mrs. Jacqueline Cerf Mrs. Jessica Chancey

Mr. Harry "Chip" Childers Mrs. Susan Churuti Ms. Virginia Clancy Dr. Murray Cohn Mrs. Heather Cole Mrs. Marleen Collins Mrs. Melanie Collinson Mrs. Jeannette Comstock Mrs. Kristin Connell Mrs. Elizabeth Cooke Mrs. Deborah Corson Dr. Andrew Coundouriotis Mr. David J. Curry Dr. Katherine Shaw Curry Mr. Steven Darling Mr. Kyle Davidson Mrs Nadia Dawkins Mrs. Margaret Dawson Mr. Daniel Dawson Mr. Selim Day Mrs. Cyndi Deermount Mrs. Mary Deininger Mr. Tobyn DeYoung Mrs. Bijie Ding Mrs. Margaret Diorio Mrs. Linda Dixon Mr. Norman R. Dobiesz Mrs. Maureen Dobiesz Mr. Joseph T. Dockery Mr. Roger Dow Ms. Pamela Downer Mrs. Char-Nel Doyle Mrs. Judith Dreyer Mr. James Dunathan Ms. Linda Arnold Earle Mr. Jeff Eckhart Mrs. Constance Eidschun Ms. Betty Jo Ellard Mr. Roy Ericson

Mr. Michael Esposito Mr. Lon Ethington Mrs. Gail A. Falkingham Mr. Joseph Fard Mr. Thomas H. Farquhar Miss Lane Feaster Mr. William Ferguson Mrs. Lucy Flatley Mr. Richard Fleming Mr. Frederick Scott Fleming Mr. Jeffrey M. Fox Mr. Michael Fox Mrs. Joyce Fraser Mrs. Linda Fraze Mrs. Anne Freese Mr. Timothy J. French Mr. Ward Friszolowski Mrs. Lora Fulmer Mrs. Patricia Gabri Mr. Wilson Garnett Mr. Scott Gault Mr. Francis Gerace Mr. Keith Gibson Mr. Robert Gladstone Mr. Fred Lee Goodman Mrs. Gaby Gramling Mrs. Hope Green Mr. Raleigh Greene Mrs. Julie Griesinger Mrs. Mary K. Gruber Mrs. Gloria Guinan Mrs. Virginia Guthrie Mr. Adam Gyson Mr. Jordan Hacker Mr. Jackson Dean Hacker Mrs. Lydia Hall Mrs. Beverly Hall Miss Catherine Hamman Ms. Elizabeth Hammer Mr. Dylan Hancock Mr. Daniel Harvey Mrs. Janice D. Hastings Mrs. Pamela Hatton Mr. Thomas G. Henry

MEMBER BIRTHDAYS 93 1

Birthday wishes from SPYC!

Anytime during the month of your Birthday, stop by the Club and enjoy a complimentary entrée & dessert.

Please mention to your server that it is your birthday month to receive this offer.

(Not valid for special events, parties or promotions. No-splitting of free entrée, please.)

(Please contact the Member Services Coordinator if you do not see your birthday listed, or if your birthdate is not correctly displayed and and needs to be updated. Email: member.services@spyc.org) Mr. Joseph "Cliff" Hickey Mrs. Susan Hicks Mrs. Jenny Higgins Mrs. Michelle B. Hilburn Mr. Robert Hilton Dr. Mitchel Hoffman Mr. Bjorn Hooper Mrs. Sarah Howe Mrs. Karen Hubbard Mrs. Margaret Husick Ms. Christine Ierardi Ms. Ingrid Johnson-Tyler Mrs. Karen Johnston Mr. Jeffrey Jones Ms. Haviland Kebler Mr. Andreas Keswater Mr. George Kinemond Mr. Charles L. Kott Mr. Gary Krauthamer Mr. Jeffrey Krinsk PC Donald J. Krippendorf Mrs. Jane Lane Mrs. Helen E. Larsen Mr. Eric Leightner Mrs. Joy Lemm Mrs. Patricia Ligon Mrs. Elise Lippincott Mrs. Eunice Livingston Mr. Michael Lloyd Mrs. Melody Lohse Ms. Deborah Loviza Mr. Jesse J.A. Marsano Mrs. Iris Mastry Mrs. Janet McCarthy Mr. Harry C. McCreary Mr. Christopher E. McDonnell Mrs. Robyn McGloin Mr. Paul E. McKnight Mrs. Lani McKnight Mr. John McMasters Ms. Margaret McQueen Ms. Bailee McQueen Dr. Sanjay Menon Mr. Arthur Molkentin

Mrs. Rose Anne Molkentin Mr. C. E. Morgan Mr. Nicholas F. Morisco Mrs. Stephanie Morris Mrs. Patricia Mueller Ms. Darcy Mullins Mr. Donald J. Murray Mr. Wayne Nelson Mrs. Susan Nelson Mr. Richard Nelson Ms. Taylor Anne Nelson Mrs. Terrie D. Newman Mr. Anthony Nogueras Mrs. Jennifer O'Neill Mr. Ryan Obenauf Mrs. Sharon Ogan Ms. Dawn Palermo Mrs. Wendy Palmer Mr. Philip Pape, Jr. Ms. Jennifer Parker Mr. Duane Parker Mr. Stephen A. Peters Mr. Victor Peters Mr. Justin Peterson Ms. Carol Deuel Phelps Mr. Sean Pilon Dr. Vanderlyn R. Pine Mr. Michael Piper Mr. Albert Pitcher Mr. Charles Pocock Mrs. Susan Poskus Mrs. Linda Potter Mr. William D. Protz Mrs. Nona Pucciariello Mr. John Puhle Mr. Joseph Quaglia Mr. Timothy Ranney Mr. Stephen D. Ravenel Mrs. Maria Harvard Rawls Mrs. Mary Reilly Mr. Red Reynolds Mrs. Julia Richter Mrs. Jessica Rivera Ms. Dolly F. Rote

Mr. Douglas Rothschild Mr. David Rufo Dr. Jemie Russell Mr. James Russick Mr. Ronald Salamone Mrs. Shirley Salomon Mrs. December Sanders Mr. William Sauter Mr. Frederick Savage Mr. Patrick Schunk Mr. Nelson Scott Mr. Jay Shaffer Mr. William Shakespeare Mrs. Joy Shallenberger Mrs. Deborah Shallenburg Mrs. Dianne Sharples Mrs. Rhonda Shear-Fagan Mr. Eugene A. Shinn Mrs. Sharon E. Simms Mr. Paul Skipper Mrs. Christine Skipper Mr. Paul J. Skipper Ms. Shane Smith Mrs. Janice Smith Ms. Shea Soulliere Mrs. Gina Spencer Mr. Gary Spivack Ms. Deborah Storey Mr. William Stover Mr. Vincent Sullivan Mrs. Nancy R. Sulte Mrs. Susan Thrun Mrs. Camille Tichenor Mr. Collin Todd Mr. Albert Torres Mr. Harold (Mike) Towry Capt. Hugh B. Tulloch Rear Adm. Sidney B. Vaughn Mrs. Monica M. Vernon Mrs. Carolyn Viens Mrs. Nicole Vinson Mr. John R. Walker Mr. Alan Walter Dr. Ralph Warmack

Mrs. Mary Lou Warner Mrs. Barbara Watson Mrs. Karen Watson Mrs. Cynthia Weisberg Mrs. Tracy White Mrs. Rhonda Whitehead Mr. Robin L. Williams Ms. Constance Wilson Mr. Wendell Winstead Mr. Larry G. Wissing Mrs. Amanda Wood Mr. William Wright Mr. William J. Wright Mrs. Jacqueline Yon

SMOOTH SAILING | NOVEMBER 2021

CLUB EVENTS 14

AT THE CLUB IN NOVEMBER Most Events & Entertainment below take place at the Downtown Clubhouse

Tiki Bar Entertainment Friday & Saturday: 6:00-9:00 pm | Sunday: 3:00-6:00 pm Nov. 5: Steve Mullis | Nov. 6: Dave Williamson | Nov. 7: Farley Compton Nov. 12: Chris Rooney | Nov. 13: Doug Wilkin | Nov. 14: Farley Compton Nov. 19: Dave Williamson | Nov. 20: Steve Mullis | Nov. 21: Farley Compton Nov. 26: Dave Williamson | Nov. 27: Chris Rooney | Nov. 28: Farley Compton

Pass-a-Grille LIVE Music! Saturday 5:00-8:00 pm Nov. 6: Steve Mullis | Nov. 13: Mark Moultrup | Nov. 20: Doug Wilkin | Nov. 27: Mark Moultrup

Heritage Lounge Entertainment Friday & Saturday: 7:00-10:00 pm Nov. 5: ROYZ Band | Nov. 6: ROYZ Band Nov. 12: DAZZLER BAND | Nov. 13: DAZZLER BAND Nov. 19: ROYZ Band | Nov. 20: ROYZ Band Nov. 26: GREEN FLASH | Nov. 27: GREEN FLASH

Trivia Night Wednesday, December 1st: 6:00 – 8:30 pm $10++/pp | Buffet Dinner Limited to 10 persons per team, per table RSVP Online: www.spyc.org 727-892-6882

Wine Society

*Event dates and Entertainment Schedule are subject to change without notice.* NOVEMBER 2021 | SMOOTH SAILING

•Wednesday, November 17th ~ Downtown Clubhouse - 6:00 pm •Thursday, November 18th ~ Pass-a-Grille Clubhouse - 6:00 pm •Thursday, December 16th ~ Downtown Clubhouse - 6:00 pm •Friday, December 17th ~ Pass-a-Grille Clubhouse - 6:00 pm Downtown: RSVP Online: www.spyc.org OR 727-892-6882 Pass-a-Grille: RSVP Online: www.spyc.org OR 727-360-1546 (Downtown Wine Society Prix-Fixe Dinner - Visit the event calendar in Member Central at www.spyc.org for details.) RSVP online or call Catering at 727-892-6882

CLUB EVENTS 15

20

Veterans Day Luncheon Social Thursday, November 11th ~ 11:30 am ~ Downtown Clubhouse Join us for SPYC’s 1st Annual Veterans Day Luncheon Social Lunch Buffet: Veterans - $15++/each ($20++/non-veteran guest) Reservations Required:

www.spyc.org | catering@spyc.org or (727) 892-6883 *You are encouraged to wear something from your branch of the military

SPYC celebrates & remembers our brave Soldiers, Sailors, Marines, Airmen and Coast Guard who have served to protect this land that we all love and call home; especially those who have made the ultimate sacrifice in the defense of our freedom and our way of life.

Come meet and get to know your fellow Yacht Club members who are also Veterans.

Ya’ll are invited to ATTEND »Featuring LIVE Music by the “Dr. Dave” Band »Break out the cowboy boots for some Country Line Dancing (line dancing instruction included)

Saturday, NOVEMBER 20th 5:30 - 10:00 pm

»Take a ride on the wild side and see how long you can tame the Mechanical Bull!

(Bull will be santized after each ride)

Early Bird Rate! $35++/per guest If reservartions are made before November 3rd $45++/per guest after November 4th

Dinner Buffet: 5:30-8:30 pm (served by buffet attendants)

Fried Chicken, BBQ Pork Ribs, Meatloaf, Peach Cobbler, Strawberry Shortcake & MORE! NO Host Bar - 48-hour cancellation policy in effect Reservations Required: www.spyc.org, 727-892-6882 or catering@spyc.org SMOOTH SAILING | NOVEMBER 2021

THANKSGIVING DAY 16

Thanksgiving DAY MENUS

DOWNTOWN CLUBHOUSE

Thursday, November 25th

À la carte Dining Reservations: Online: www.spyc.org Call: (727) 822-3873 ext 250

~~~~~~~~~~~~~~~

Clubhouse Open From: 11:00 am - 8:00 pm Buffet Feast: 11:00 am - 2:00 pm Tiki Hut:

CLOSED

NOVEMBER 2021 | SMOOTH SAILING

Buffet Feast Reservations:

Grille 1909: 2:00 pm - 7:00 pm

Online: www.spyc.org Call: (727) 892-6882 catering@spyc.org

Lounge: 11:00 am - 8:00 pm

CLUB EVENTS 11 73

Thanksgiving TO-GO Menu!

Thursday, November 25th ~ Downtown Clubhouse Kick back and enjoy your Thanksgiving by letting SPYC do the cooking!

Small Turkey ~ 12-15 pounds ~ $100++

Small Turkey Dinner Includes: 1 qt. Each: Yukon Gold Smashed Potatoes, Veggie Medley, Sage Stuffing, Natural Pan Gravy 1 pt. Cranberry Sauce, 6 dinner rolls & choice of one Apple or Pumpkin Pie (feeds approx. 6-10)

Large Turkey ~ 24-26 pounds ~ $140++

Large Turkey Dinner Includes: 2 qts. Each: Yukon Gold Smashed Potatoes, Veggie Medley, Sage Stuffing, Natural Pan Gravy 2 pts. Cranberry Sauce, 12 dinner rolls, one Apple Pie & one Pumpkin Pie. (feeds approx. 14-16)

To Place Your Order: Email: catering@spyc.org Or Call: (727) 892-6882 Pick-Up Times: 10 am, 11 am, Noon & 1 pm

Please arrive at your scheduled pick-up time only.

Pick-up location Circular drive off Central Avenue. Please remain in your vehicle so we may better assist you.

~ Additonal Sides & Pies ~ $10 Each ~

Thanksgiving at the Beach Club!

Thursday, November 25th ~ Club Holiday Hours: Noon - 4:00 pm Enjoy the Beach Club’s Special Thanksgiving Menu PLUS 2 Holiday Favorites!

Reservations Required (48-hour cancellation policy in effect)

Email: kerrie@spyc.org Or Call: (727) 360-1646

*Children’s portion for ages 4-12 is 1/2 Price! *Special Holiday (limited) Menu Available * Reservations Noon - 4:00 pm; Last Seating at 4 pm

Need a Thanksgiving To-Go Order?

All To-Go orders must be made before November 18th.

Soup & Salad

Pumpkin Spiced Butternut Squash Bisque with Candied Pecans House Salad with Choice of Dressing Choice of Entrée Sliced Herb Roasted Turkey ~ $21++ Creamy Mashed Potatoes, Sausage, Apple & Sage Stuffing, Savory Herbed Gravy, Green Beans with Mushrooms & Cranberry Sauce Brown Sugar Honey Glazed Ham with Pineapple Chutney ~ $21++ Pecan Crusted Sweet Potato Casserole, Green Beans with Mushrooms Dessert Pumpkin Pie with Whipped Cream ~ All entrées come with salad, warm bread and dessert ~

SMOOTH SAILING | NOVEMBER 2021

CLUB EVENTS 18

7th Annual

Pick-Up: Saturday, November 27th

From 9:00 am - 6:00 pm (Stop at the Front Desk) **********************************

Due to Covid-19, kits will be available to pick-up and decorate in the comfort of your home.

$48+/each: Includes one (1) pre-baked & assembled house, variety of candies, ready to use white icing in a decorating bag, & cardboard base to construct your house.

Christmas

Boutique Shop ‘till you drop!

­

­ ­

NOVEMBER 2021 | SMOOTH SAILING

CLUB EVENTS

Chamber

Music & Dinner

Wednesday, December 1st 5:30 - 9:00 pm ~ Downtown Clubhouse

19

Located in the Waterfront Room $45++/per guest MENU

Baby Autumn Greens, Cinnamon Roasted Apple Candied Pecans & Warm Maple Chive Vinaigrette Pancetta Wrapped Scottish Salmon Heirloom Tomato & Spinach Fondue Champagne Fine Herb Strat Warm Rolls & Butter

DESSERT

Hazelnut Chocolate Tarte Macadamia Nut Gelato

Reservations Required:

Online: www.spyc.org | (727) 892-6882 catering@spyc.org

Children’s Christmas Brunch!

Sunday, December 19th ~ 11:00 am - 2:00 pm ~ Downtown Clubhouse Activities:

Caricature Artists (11:00 am -2:00 pm) Balloon Artist (11:00 am -2:00 pm) Santa will arrive by boat! (11:30 am) Visit Santa in the Quarterdeck Room (11:30 am - 2:00 pm)

Brunch Served in the Ballroom $30++/per adult ~ $15++/per child (ages4-12) Brunch Reservations Required

Online: www.spyc.org (727) 892-6882 | catering@spyc.org *Members dining at the Club (Brunch or Lounge) will receive a priority access wristband to all of the activites (all others may be subject to greater wait times) *All children must be signed up ahead of time (even if not dining) *Wristbands will be issued once you are seated to dine

SMOOTH SAILING | NOVEMBER 2021

CLUB EVENTS 20

YOGA &

Saturdays in November & December from 8:30 - 9:30 am November 6th - Ballroom November 20th - Bridge Room November 27th - Waterfront Room December 4th - Bridge Room December 11th - Bridge Room December 18th - Bridge Room

Breakfast

*There will be no Yoga classes on November 13th & December 25th

Join us for a Member Only Yoga Session, taught by Krysten Rodriguez - Certified Yoga Instructor & Wellness Coach.

Bring your mat & water bottle $5/per person, per session (suitable for ages 12+)

Stay for breakfast afterwards & get $2 OFF the breakfast price!

Limited Space!

Reservations Required: www.spyc.org (727) 892-6882 | catering@spyc.org

For Info About Krysten: https://botanic-yoga.tribe.so/user/krysten_rodriguez

SPYC Annual Holiday Show

Saturday, December 18th ~ Downtown Clubhouse It's that time of year!!

Makes plans to join us in the Heritage Lounge for the SPYC Holiday Show featuring...

"The DAZZLER Band" From 7:00 - 11:00 pm

Complimentary for Members & their Guests Reservations Not Required Seating is on a first come, first served basis Family Friendly Show!!

Holiday Costume Contest!

Saturday, December 18th

Deck the Halls in your most festive Holiday Attire!

Come out to the DAZZLER Show in the Lounge on December 18th and participate in the

"Holiday Costume Contest" Prizes awarded for the Funniest - Cutest - & MOST Festive Holiday Costume/Attire We're counting on YOU to come Dressed to Impress!!

NOVEMBER 2021 | SMOOTH SAILING

CLUB EVENTS 21

Post Christmas Brunch

Sunday, December 26th ~ 11:00 am - 2:00 pm ~ Downtown Clubhouse Join us for a special

Holiday Brunch Buffet!

Brunch Served in the Ballroom $30++/per adult ~ $15++/per child (ages4-12) Enjoy the festive holiday sounds of strolling carolers in the Club

All Brunches beginning November 14th and throughout December will be held on the 2nd floor. Reservations are strongly recommended.

Reservations Required

Online: www.spyc.org

3rd Annual

Reservations will be required on 12/19 & 12/26

Call for Artists!

SPYC MemberArt Show NEW DATE!! Sunday, February 13, 2022 Downtown Clubhouse ~ 1:00 - 5:00 pm

Complimentary for Members & Guests to attend Enjoy Jazz Piano music, light hors d’oeuvres, and a cash bar.

We invite you to be a part of this popular show that represents the diverse talents of our members.

Categories include: Oil, Acrylic, Watercolors, Drawings, Pastels, Ceramics, Sculpture, Photography, Glass & Wood.

(Artwork can be displayed on easels, tables, or hanging from pro-panels)

For an application to display your artwork contact: sandymacneill@msn.com Call: (727) 215-3435

SMOOTH SAILING | NOVEMBER 2021

COOKING DEMONSTRATION 22 12

CULINARY

CORNER

AUSTRIAN SPAETZLE RECIPE BY CHEF CHRISTIAN

INGREDIENTS 2 each whole eggs 8 each egg yolks 5 cups milk 6 cups all purpose flour

DIRECTIONS 1. Combine all wet ingredients in a bowl and whisk generously.

Combine all dry ingredients in a bowl and whisk generously. Now combine both mixes in a separate bowl and stir with a spatula or

1 tsp. salt

wooden spoon until smooth dough

pinch of nutmeg

consistency is achieved.

pinch of ground white pepper shredded Gruyere cheese and crispy fried shallots for garnish

2. Bring 4 quarts of salted water to a boil, pour half of the batter into a large whole colander and let the dough drop into the boiling water.

3. When the spaetzle rises to the surface, skim them from the boiling water and transfer into ice water.

4. Toss spaetzle with melted brown butter, season with salt and pepper.

5. Spread the Gruyere over the top and garnish with crispy shallots.

NOVEMBER 2021 | SMOOTH SAILING

MIXOLOGY DEMONSTRATION

HAPPY AUTUMN COCKTAILS

23

CARAMEL APPLE MARTINI

2 oz. apple cider 2 oz. caramel vodka 1 oz. butterscotch schnapps sliced fresh apple caramel, and/or cinnamon sugar for garnish Rim your martini glass with caramel or cinnamon sugar. To get the cinnamon sugar to stick to the glass, dip the rim in a little apple cider, then the cinnamon sugar. Combine the apple cider, caramel vodka, and butterscotch schnapps in a cocktail shaker filled with ice. Shave vigorously. Pour mixture into the rimmed martini glass and garnish with a slice of apple.

CRANBERRY OLD FASHIONED

3 oz. quality bourbon whiskey 1 oz. cranberry simple syrup* 3 shakes Angostura bitters Garnish with orange peel, fresh cranberries & rosemary In a serving glass with ice, stir together the bourbon, cranberry simple syrup, and bitters. Garnish with orange peel, fresh cranberries & rosemary. *Cranberry Simple Syrup: in a saucepan, bring 2 cups of water, 1 cup of sugar, and 1 cup of fresh cranberries to a boil. Once boiling, cook for 4-5 minutes. Strain with a fine mesh sieve. Cool before serving.

APPLE PIE MOONSHINE

1 gallon apple cider and 1 gallon of apple juice 2 cups white sugar and 2 cups of brown sugar 6 cinnamon sticks 1 tsp. apple pie spice 1 bottle grain alcohol, 190 proof 1 bottle vodka In a large stock pot, combine the apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and apple pie spice. Bring to almost a boil. Cover the pot with a lid and reduce heat.

Simmer for one hour. Remove the pot from heat and allow the mixture to cool.

Once cool, remove the cinnamon sticks. Stir in the grain alcohol and vodka. Transfer the apple pie moonshine into sterilized quart jars or bottles and garnish with a cinnamon stick. For best flavor, store sealed in refrigerator for 3-4 weeks.

SMOOTH SAILING | NOVEMBER 2021

AROUND THE CLUB

24

MEMBER SPOTLIGHT!

IN MEMORIAM Mr. Duke Wheeler ~ September 2021 Ms. Nancy Reeser ~ October 6, 2021 Mrs. Marion Ballard ~ October 14, 2021

EMPLOYEE ANNIVERSARIES NOVEMBER

Mark Deas ~ Garde Manger, 32 yrs.

Vanessa McCambridge ~ Front Desk Supervisor, 17 yrs.

Horace Hewlett ~ Barback, 17 yrs.

Delora Croteau ~ PAG Bartender, 13 yrs.

John Toberman ~ Dockmaster, 11 yrs.

Beth Hoch ~ Payroll, 10 yrs.

Stephen Partridge ~ R&M Manager, 9 yrs.

Russell Dare ~ Banquet Chef, 7 yrs.

Danielle "Dani" D'Aloia ~ Outlet Supervisor, 3 yrs.

Maritza Villanueva ~ Exec. Housekeeper, 3 yrs.

Ernestine McClendon ~ Housekeeper, 2 yrs.

Saniyah Dickerson ~ PAG DR Server, 1 yr.

Share your travel photos and special moments with your fellow SPYC members.

We want to hear from YOU!

Whether you are on vacation, visting reciprocal clubs, sailing out in the deep blue sea, or celebrating a special life moment (i.e. birthday, anniversary, wedding, new baby, graduation) your photo will be included in an upcoming issue of Smooth Sailing, right here in the MEMBER SPOTLIGHT section.

Email your photo along with your name and a brief description to: member.services@spyc.org If you are snapping a travel pic, don't forget to include your "Traveling SPYC Burgee" in your photo.

No Burgee? No Problem! Stop by the Ship's Locker next time you are at the Club and ask to purchase your very own Traveling Burgee.

Eliott Leisure

OCTOBER EMPLOYEE OF THE MONTH Congratulations goes out to Eliott Leisure for winning the title of "Employee of the Month" for October 2021! Eliott has been part of the SPYC Valet team for the past 5 years. Up until 2020, Eliott has been a part-time employee working 1-2 nights a week here at the Club, plus his full-time day job, and attending school. Now Eliott is one of our full-time Valet attendants who enjoys being outside in the Club garage meeting and greeting our members and guests with a warm, pleasant smile and wave. Eliott is a great worker and dedicates his time to ensuring that everyone arrives and leaves feeling satisfied. He is the first person you see coming into the Club...and when you leave.

Everyone, please be sure to stop by and congratulate Eliott on a job well done.

Thank you, Eliott, for all that you do. Keep up the good work!

Anchor’s Aweigh with Anne & Andy ~ Monthly Smooth Sailing Contest!

OCTOBER 2021 Contest ~ Gretchen Tenbrock-Wolfe We have a WINNER!! Congratulations to Gretchen for correctly locating all of the Anne & Andy's in the October Smooth Sailing. She was awarded a $100 account credit. To recap, they were found on the following page numbers: 8,9,10,14,16,17,18,19,22,23, & 31 - total of 11.

Remember...Anne & Andy LOVE to hide just about anywhere...behind other images, in the background, even upside down!

Your challenge continues this month with a special Thanksgiving BONUS Image....

In this issue you must locate ALL of the Anne & Andy’s PLUS, all of the Cartoon Turkey images.

*Note: Image of Anne & Andy in this blue box (to the left) DOES NOT count in the game.*

Happy Hunting & Good Luck!

NOVEMBER 2021 | SMOOTH SAILING

Break out your spy goggles and start the hunt for your chance at the $100 prize! Submit your answers by November 15th to the Member Services Coordinator at 727-892-6893 or member.services@spyc.org.

CLUBS WITHIN THE CLUB

CRUISING

FLEET

25

by Kevin Cross, Fleet Captain

Welcome Aboard!!! …

O

ctober brings many things, the leaves start to change, pumpkin spice lattes are at its peak and a new Fleet Captain emerges. Yes, our October luncheon saw the exchange of the Cruising Fleet flag from the outgoing Fleet Captain (Willy Bain) to incoming (Kevin Cross). The Cruising Fleet Flag Transfer ceremony was emotional with sad goodbyes and encouraging hopes for the future. Willy & Caryn will be missed but not forgotten.

Our second cruise was to Twin Dolphins Marina and hosted by Port Directors Bob & Juli Frazee. It was a midweek cruise undertaken as a change of pace from our normal weekenders. The cruisers congregated at Mattison’s Riverwalk Grill on Tuesday for dinner and a large dose of comradery. They spent two days at this resort enjoying the resort amenities and excursions into town. From the talk, we who didn’t go missed a real fun cruise.

Cruising Fleet @ O'Brick's Irish Pub

Since our last update we have had two cruises to Tampa Y&CC and Twin Dolphins Marina. Tampa YC’s Port Directors were Tim & Dianne Connolly who Port Directors arranged for docktails on Ben & Chris Roddey’s 51’ Leopard motor cat, as well as a private room at the club for dinner.

UPCOMING EVENTS FOR THE CRUISING FLEET! Cruising Fleet Dinner @ SPYC November 4th Cruise-in to SPYC Marina for Blessing of the Fleet November 5th - 7th Cruise-in to SPYC Marina for Commodore's Ball November 12th - 14th

Tampa Y&CC Docktails

Cruise-in to SPYC Marina: Annual Awards, Holiday Party & Lighting of the Yachts December 9th - 12th

The atmosphere at the Tampa Y&CC is always top notch and the facilities used by our boats during the weekend made for a very enjoyable experience.

SMOOTH SAILING | NOVEMBER 2021

CLUBS WITHIN THE CLUB

SALTY 26

SISTERS

by Carol Hansen

O

n October 6th, Captain Els Wiemken welcomed everyone to the 70th Salty Sister Annual Meeting.

This year’s meeting was a well-orchestrated success.

Sixty-six Salties attended in person and 14 more attended via Zoom. It was wonderful to see so many of our Sisters.

2021-2022 Election Results: Captain – Jennifer Parramore; Co-Captain – Dee Gill; Secretary – Linda Testa; Treasurer – Bonnie Cannard and Awards – Angela Treinen. (Directors) Vanessa Beckman, Vicki Posner, and Gina Bowden-Pierce.

Captain Els Wiemken pinning newly elected Captain Jennifer Parramore

Els announced that this year’s Spirit Trophy was awarded to Gretchen Tenbrock-Wolfe. Gretchen, a regular Wednesday morning participant in Salty Sister sailing

BROAD

REACHERS

by Carol Hansen

T

he Broad Reachers are back on the water!!! On September 25th, seven Broad Reachers took to the water for a “fun” sail. The Broads welcomed and introduced three brand new members to Joanne Simmons Prams. We showed Tish Bowden, K. T. Trudeau, and Liesa Waxman how to rig and sail. All three had a wonderful experience with perfect conditions. Barbara Arnold and Barbara Goodman stayed onshore rigging some of our new sails. October 2nd proved to be another great day of sailing. We had eight sailors and three Race Committee members (Gloria Davis, Mary McCarthy & Tricia Billings.)

NOVEMBER 2021 | SMOOTH SAILING

activities, works tirelessly as our Safety Ashore Chair, greeting sailors and managing equipment and schedules every Wednesday! The Amy Joyce Uhler Race Management Award Gretchen Tenbrock Wolfe reciving the Spirit Trophy is chosen every year by the CoCaptain for her contributions toward race management. This year’s trophy is awarded to Barbara Mehaffey, who received the trophy via Zoom.

This year’s Elizabeth Priestley Optimist Memorial Trophy was presented to the Salty Sister who best exemplifies Betsy’s spirit of eternal optimism in “achieving or attempting the challenge to achieve Gina Bowden-Pierce - Optimist Trophy. personal goals through exceptional character, as demonstrated on the water and in her life in the context of being a Salty Sister.” This year’s recipient was a tearful, but happy PC Gina BowdenPierce!! We happily welcomed the class of 2020, who officially became Salty Sisters today! The class members are: Pat Burrows, Helle Getz, Lori Hodges, Eleanor Koelsch, Debbie Land, Terry McGough, Nona Pucciariello, and Mik Severini. Their instructors were PC Sherry Welch and Dee Gill.

The Broads were able to complete three “Mother Ducky” races. The “Mothers”, Joanne Simmons, Charl Hadfield, Katie Rodgers, & Carol Hansen led their “Ducklings”, K. T. Mary McCarthy & Gloria Davis Trudeau, Liesa Waxman, Anna Olecka, & Juliette Clark around the race course until the winds finally died down. They all enjoyed lunch from the grill out on the patio after sailing.

Our big event of the year, the Commodore Lucas Race was on October 15th, where we had sailors from eight other FWSA Clubs from The Broad Reachers! around the area compete. The Broad Reachers invite and encourage women members of SPYC to join us at Pass-a-Grille on Saturday mornings, as we sail for fun and work on our sailing and racing skills. There is no such thing as “too little” experience to join the Broad Reachers. We’ll help you learn and have fun doing it! Contact Carol Hansen (carol@dband1.com) for more information.

CLUBS WITHIN THE CLUB

Power Boat

27

COMPETITION

by Chuck Goes

T

he North American Cruiser Association (NACA) held its annual meeting at the San Diego Yacht Club on September 22, 2021 in person. Last year it had to be held virtually due to COVID and the North American Invitational (NAI) navigation rally had to be cancelled.

Coming Soon!

Charles Goes, who has been representing SPYC for the last few years, was elected as Commodore for 2022. He has been serving on the NACA Bridge for the last 4 years.

Helle Getz was appointed by the Powerboat Competition Committee to represent us to NACA beginning in 2022.

Charles Goes has also represented SPYC in St. Petersburg and Chicago’s NAI competition. Pictured are Goes along with Lloyd Karzen, who were the team and the 2 observers. The boat owner and his wife are not pictured.

More info next month, But, until then…

SAVE the DATE SUNDAY

FEB 6, 2022

SMOOTH SAILING | NOVEMBER 2021

CLUBS WITHIN THE CLUB 28

RV LAND CRUISERS

by Angela Kowalik, President

Let’s Rally and Roll!!!…

Along the way we would seek out scenic highways and byways, and visited so many national parks, national monuments, and national recreation areas within the National Park System and National Forests. But there’s so much more to see and do in this great land of ours. Come join us at the Passport Club on Thursday, December 2nd as we share with you some of our RV adventures.

S

ummer is a popular time for travel and we joined in for our “America the Beautiful” trip out west. We didn’t realize we would be honoring so many patriotic or flag flying days across the country while on our summer journey:

•June 19th ~ Juneteenth – Potosi, WI •July 4th ~ Independence Day – Hermosa, SD •July 27th ~ Korean War Day – Our Travel Map Groveland Pines, CA •August 4th ~ Coast Guard Day – Three Rivers, CA •August 7th ~ Purple Heart Day – Lake Mead, NV •August 14th ~ Navajo Code Talkers Day – Durango, CO •September 6th ~ Labor Day – Red Bay, Al •September 11th ~ Patriot Day – Fole, AL

Brian & Angela Kowalik and their patriotic festive RV

•May 15th ~ Armed Forces Day – Auburndale, FL •May 31st ~ Memorial Day – Bryson City, NC •June 6th ~ D-Day - Clemmons, NC •June 14th ~ Flag Day – Amana Colonies, IA

For our other RV enthusiasts, here a couple of events worth considering: •Jan 19-23 – Florida RV Supershow, Fairgrounds To join the group and keep up with our events, where we will be making adventures happen, please contact Angela Kowalik at: SPYCRVLandCruisers@gmail.com

LOOKING FORWARD TO SEEING YOU AROUND THE NEXT BEND...

by Dr. Patsy Warmack, President

O

The 2021-2022 LBC program season got off to a great start in October in a speakeasy environment discussing Hemingway’s Women with Dr. Nancy Sindelar in the beautiful, newly renovated PAG clubhouse. November 15th we will be stylin’ with fashions from Patchingtons. Our models will be on the runway in seasonal finery struttin’ their stuff so don’t miss it! Patchington is all about accessorizing and they will show us the latest trends AND sell them before and after the show!

Come do some early holiday shopping while you party with your friends. Make your reservation now online (www.spyc. org) or call (727) 360-1646. We start at 11:00 am but arrive early to greet everyone. Lunch will follow the LBC meeting and

NOVEMBER 2021 | SMOOTH SAILING

program – guests are welcome ($5.00) for the event – just bill their lunch to your account. Thanks to Sharon Mehok for taking over as facilitator of our Mah Jongg Mondays. She had a great day recently with this outstanding Singles and Pairs Hand. If you aren’t yet a member of the LBC, dues are just $30.00 and worth every penny!! Contact Gail Falkingham or email me (patsywarmack@ tampabay.rr.com) for the details. The form for new members can be found online www.spyc.org. Login, go to Clubs Within the Club, LBC ,and you’re there -It’s page 2. Hope to see you at the beach!!

PAG ONLY & Downtown members are eligible to join the Ladies Beach Club!!

CLUBS WITHIN THE CLUB

Passport

29

CLUB

by Dr. Patsy Warmack, President

T

he mission of the Passport Club is to share travel experiences, plans, and bucket lists for travel domestic or international; by land, sea or air; selfdrive or sit back and let others do the work.

Upcoming programs –

January 6 – The Great Circle Cruise – A Variation by Joel Tranum. Circumstances often change the best laid plans – come hear about Joel’s adventure and the “circumstances” surrounding it on the Celebration, a beautiful 50' trawler starting from St. Thomas.

November 4 -

˚Meet-ups: 1st Thursday of the month - Downtown Club ˚Social time at 5:00 pm; Presentation at 5:30 pm ˚Reservations Required: www.spyc.org or (727) 892-6882 (You and your guests will receive Chef’s choice plated food at $10/pp and bar service is available.)

Circumnavigation of Newfoundland with Peter Plumb: 3,000 miles in a 46’ sloop – share in the sights and scenery of Newfoundland, its wonderful people and their villages, and its sometimes wild weather.

December 2 – RV Traveling Lifestyle presented by Angela & Brian Kowalik. The traveling couple will describe how they transitioned from motor yacht to land yacht, and share some of their adventures, experiences, and observations since they hit the road in their RV.

The Passport Club invites all SPYC members who are frequent and or frequently-aspiring travelers who have our mission to join the club. There are no dues – just sign up!

If you have a travel program you would like to share with avid travelers, contact Patsy Warmack at: patsywarmack@tampabay.rr.com

AMATEUR RADIOCLUB

by Jack Satterfield, ARC President, W4GRJ

A

mateur Radio Club (ARC) meeting will be November 15th at the Pass-a-Grille Beach Club. Mark your calendar!

(Meeting time - 6:00 pm).

The remote HF station is operational for all members with the General Class License or higher. Contact Jack W4GRJ for access information. If you are interested in becoming a licensed Amateur Radio Operator, ARC members can help you prepare for the written exam (no morse code required). Be prepared for this year’s hurricane season by getting your Ham License now!

Join our on the air information net every Monday at 17:30.

Study help online at www.hamtestonline.com

SMOOTH SAILING | NOVEMBER 2021

CLUBS WITHIN THE CLUB

Woman's 30

CLUB

by Janna Ranney, President

T

he snowbirds are returning and we are ramping up for an exciting season at the Womens club and joyfully looking forward to the Holidays. We are thrilled to announce we have many new members...Welcome Ladies!

Our November 17th Luncheon Program Meeting promises to be active and fun, so rather than our originally planned flower arranging we will be crafting a modern spin on a pumpkin. Our menu selections will WOW you with smells and tastes of gratitude in the spirit of Thanksgiving. Please bring an apron or smock to wear for painting. All the wood will be precut, sanded, and ready to decorate with your creative talents. What a wonderful addition to your Thanksgiving home décor!

WOMAN’S CLUB INTEREST GROUPS Current WC Membership required to join in!

Book Group Ilene Robeck (727)-289-1396 Cell: (571)-259-2057 irrobeck@gmail.com Mah Jongg Group Marleen Collins (727)-864-0781 Cell: (727)-480-7607 marleencollins@yahoo.com Fun Seekers Deborah Giaquinto Cell: (732)-735-7949 | deborahgia@icloud.com

Bridge Group Joyce Sterrett (727)-822-5878 Cell: 727-365-5791 joycesterrett@aol.com To Join Membership: Julie Shields jshieldsbuckner@gmail.com or visit our club website page at www.spyc.org for the form to join or renew.

[Please see full calendar in Woman’s Club directory]

Reservations Required!

Downtown Clubhouse

November 17th ~ 11:30 am - 1:00 pm RSVP Online: www.spyc.org Call: (727) 892-6882 Email: catering@spyc.org Or RSVP using your SPYC Mobile App

Reminder: Due to Covid-19 we will require firm RSVP’s for all meetings, to properly plan out meeting space.

The Mission of the Woman’s Club is to embrace new friendships, promote social activities and increase women’s involvement in the SPYC.

RIDERS CLUB

by Bob Frazee, President

N

ow that fall is here the days are getting cooler and more comfortable for riding. Several of our active riders have been up north for all or part of the summer and are just now coming back to Florida. Those of us who were here did manage to get a few rides in during the hot and often rainy summer months.

One ride took us north on a roundabout route to Brooksville, where we had lunch at the Florida Cracker Kitchen, which specializeas in Southern American Cuisine. On another ride we headed south, and traveled mostly back roads East to Zolfo Springs, then North to Fort Meade, and West to Parrish,

NOVEMBER 2021 | SMOOTH SAILING

where we had lunch at C&K Smokehouse, which is one of our favorite BBQ restaurants. We also had another opportunity to participate in an escort ride with the area chapter of the Combat Veterans Motorcycle Club. There were about 45 motorcycles, including 20 police motorcycles leading the procession from Clearwater to the Sarasota National Cemetery, where the deceased veteran was interred. We are planning to have more consistent weekly rides in the upcoming months and welcome any interested club members to join us.

For more information about the Riders Club you can contact Bob Frazee at: bfrazee50@gmail.com OR call (315) 420-7114.

CLUBS WITHIN THE CLUB 31

by Rich Treinen

P

lanning a Wing Shooters Society quail hunt can make your hair fall out. Someone eventually succumbs to pressure and volunteers to do the job. We require a place that treats you well. The place also has to have good accommodations, food, dogs and guides. It usually takes a while to figure out where, when and how many are going. Like most things you just can’t make everybody happy. Some will not commit until they know where and when.

After a considerable deliberation the place is picked, and then a target date is proposed. Actually getting a reservation is a multistep process. The place picked may not have enough openings on the target date. It may not have any openings. All our time spent haggling about where to hunt and when to hunt was wasted.

In the end it always works out. The organizer, under pressure to find something, picks the place and date he wants with whatever openings are available. Once announced you need to get your deposit in quick or risk staying home. This year’s hunt is March 8 - 10 at Boggy Pond Plantation near Moultrie Georgia. It’s considered a rustic place that meets the specs and definitely not a place a spouse would enjoy. Our thanks to Frank Robinson for planning the trip. Remarkably, he still has a full head of hair.

Those wishing to join the Wing Shooters Society are encouraged to contact Gene Collins at: genebcollins@hotmail.com | or (727) 385-4878

G LF

Closet to the Pin

19th Hole Thirsty Group!

GROUP

by Connie Smith

I

n September the Golf Group was 26 strong on a lovely sunny day at the Vinoy Golf Club, while enjoying the beautiful flowering beds, colorful birds, wildlife, and manicured course.

Connie Smith sponsored this outing with tee time starts ending with a private lunch on the verandah overlooking the course.

Welcome to two new members who joined us this month: Sandy Curry and Melanie Clem. Our October 5th Golf Group meeting at the Club was special with a visit from Fred Curtis, Director of Golf at Isla Del Sol Yacht & Country Club. He shared interesting stories and golf tips. We have a scheduled outing at his Club on October 17th with results to follow in another issue.

Save the Dates!!!!!!

November 16th – University Park in Sarasota November 30th – Innisbrook Golf Resort December 7th – Golf Group Holiday Party at SPYC (To join our fun contact Sue at sueatcp@aol.com)

1st Place Winners

2nd Place Winners

A final “Shout Out” to our fearless leaders, Susan and John Arsenault who are celebrating 6 years of service to as our Tournament Coordinators. Someone once said....

“Time flies when you are having fun!”

The Winners: 1st Place, score of -3: ˚Hunter Rawls, Larry Massingill, Sandy Curry & Patti Gabri

2nd Place, score of -1: ˚Dawn Eckart, Karen Lieberman, John Rogers & Ed Wilson

3rd Place, score of even: ˚Steve Hamblin, George Kinemond & Nydia Ballesteros

Closest to the pins on Par 3’s: ˚Guy Anderson, Brad Bell, Sandy Curry, John Rogers

Longest Drive: ˚Men – Guy Anderson, Ladies – Dawn Eckart SMOOTH SAILING | NOVEMBER 2021

Grille 1909

6:00 - 10:00 pm ~ $90++/per guest Includes: Elegant Four Course Dinner, Dessert Room, plus CLUB SPYC

MENU

Appetizer ~ Gulf Shrimp Martini Soup ~ Five Onion Bisque Salad ~ Lil Gem Salad

Choice of Entrée: Cedar Plank Roasted Scottish Salmon, Toasted Pine Nuts, Sautéed Spinach, Shaved Fresh Fennel, Limoncello Butter Lollipop Lamb Chops, Roasted Root Vegetable Mélange, Potato Montrachet, Port Wine Strat Bacon Wrapped Petit Filet & Butter Poached Cold Water Lobster Tail, Fresh Baby Vegetable Bouquet, Gruyere Potato Macaire Reservations Required: (727) 822-3873

New Year’s Eve Hours Downtown Clubhouse Club Open from: 1:00 pm - Midnight Lounge Open: 1:00 pm - Midnight (limited lounge menu) Tiki Hut Open: 1:00 pm - Midnight (food service not available)

Club SPYC

7:30 pm - Midnight ~ $30++/per guest Only want to attend Club SPYC festivites upstairs? $30++/per guest Includes: Dessert Buffet, Coffee Bar, Champagne Toast, Live DJ, Photobooth & Party Favors

Reservations Required: www.spyc.org | (727) 892-6882 catering@spyc.org

(Cancellations honored until December 28th. If received after this date, your original reservation will be charged.

This policy applies to all NYE events listed.)

SPYC’s Annual New Year’s Day

Saturday ~ January 1, 2022 Downtown Clubhouse ~ 4:00 - 6:00 pm Located in the Compass Room Complimentary to attend - Members Only

The Heritage Lounge, Grille 1909, Tiki Bar, & Breakfast Buffet will NOT be open for regular service.

(Downtown Clubhouse RE-OPENS on Sunday, January 2nd)