Hashtag Magazine March Issue 2025

CONTENTS

EDITOR'S NOTE

PAGE: 03

Welcome to our latest issue, packed with exciting stories, trends, and insights. We've got you covered from fashion and beauty to wellness and travel.

EVENTS IN TOWN

PAGE: 06

Highlights from the latest happenings in the country!

TRENDING NOW

PAGES: 07-11

Khushi Kapoor opens up about her journey, fashion, and movies. Get the latest scoop on this Bollywood actress's life and career.

START-UP

PAGES: 12-15

In conversation with Sybil Shiddel, Country Manager of Gleeden, who sheds light on the extramarital dating app's growing presence in India and its impact on modern relationships.

RETAIL

PAGE: 16-27

From Eco-friendly fashion brands in India that lead the way to a greener future, we help you to stay ahead of the curve with the latest product launches in India.

DUSK TO DAWN

PAGES: 29-32

10 cocktail trends to watch out for in 2025. Shake up your social life with these trendy drinks and expert tips.

HEALTH AND WELLNESS

PAGES: 33-37

Neelam Kothari's fitness routine revealed! Get inspired by her weight loss journey, anti-aging tips, and diet secrets. Unlock the power of rice water for skin, hair, and weight loss. Discover the amazing benefits and how to incorporate it into your routine.

FOOD

PAGES: 39-53

We have you covered from the latest restaurants in town to chef-special recipes to delight your senses.

AUTO AND TECH

PAGES: 55-57

Top skilled-based games to challenge your skills.

TRAVEL

PAGES: 59-61

Escape to the wild with our top forest vacation picks.

STREAMING NOW

PAGE: 64-66

Indian podcasts to tune into now. Explore the latest shows and episodes that'll keep you entertained and informed.

From the E DITOR

Are you fuelled by FOMO?

Enter 2025 and there was just one thing on everybody's mind- the Maha Kumbh Mela at Prayagraj. For the past few weeks, it seemed like that was all the entire country was talking about. News channels, social media feeds, and even WhatsApp forwards were all abuzz with one topic – The Maha Kumbh. As I reflected on my own experience, I realised that there were three kinds of people who made the effort to attend this massive event.

The first group consisted of genuine spiritual believers who were drawn to the Kumbh for its deep cultural and religious significance. For them, the Kumbh was just another exotic backdrop to add to their social media portfolios.

The second group consisted of the so-called Instagram enthusiasts who were solely interested in capturing the perfect photo opportunity. But it was the third group that worried me the most – the FOMO crowd. These individuals had no real understanding of the Kumbh's significance or cultural importance. They were there simply to tick off another item on their bucket list, to boast about their attendance on social media, or to impress their friends with their supposed spiritual credentials.

As I observed this phenomenon, I couldn't help but wonder: what's driving this obsession with FOMO? Why are we so desperate to keep up with the latest trends, attend every hip event, and document every moment on social media?

For me, this raises deeper questions about our values and priorities. Have we lost sight of what truly matters? Are we so consumed by the fear of missing out that we've forgotten how to live in the moment, to enjoy experiences for their own sake, and to cultivate meaningful connections with others?

It's time for us to take a step back and reassess our relationship with FOMO. Let's stop letting the fear of missing out dictate our lives. Instead, let's focus on living intentionally, pursuing

our passions, and cultivating a sense of purpose that goes beyond the latest social media trends.

So, I ask you: what kind of person are you? Are you driven by FOMO, or do you live life on your own terms? But what if I told you that there's something truly worth getting excited about?

Our March issue is packed with incredible content that will captivate, inspire, and inform you. From Kushi Kapoor's candid interview to the latest trends in food, travel, and tech, we've got you covered. This issue is all about exploration and discovery – whether it's trying out new cocktail trends, exploring India's top water adventure destinations, or unlocking the secrets of rice water for skin, hair, and weight loss.

As you dive into our pages, I hope you'll find something that sparks your curiosity. So, go ahead and indulge in our March issue – it's the one thing you won't want to miss out on!

Happy reading!

Sinduri Vuppala

Editor

Sinduri Vuppala

Copy Editor

Sheba Joseph

Contributors

Lipika Varma

Canta Dadlaney

Rashmi Gopal Rao

Mallik Thatipalli

Sahithi Reddy

Roselin

Bindu Gopal Rao

Mehak Walia

Dhanush Kumar

Manisha Pyaraka

Surabhi Goel

Designer K Abhinay Raj

Gujja Raju

Website and SEO

Anil Mandapati

Social Media

Vishal Goud

Editorial Office

B 10 Vikrampuri, Karkhana, Secunderabad, 500009. Contact: 6269 000 666

Marketing Office

Atin OOH

B19, Avenue 5, Banjara Hills, Hyderabad

Phone: 040 23355485

Cover

KHUSHI KAPOOR

Website: www.hashtagmagazine.in

Hashtag India Magazine is published and promoted by Nirvana Media House Hyderabad

UPCOMING EVENTS

MARCH 2025

Sonu Nigam Live in Concert, Delhi

Renowned as the Melody King of Bollywood, Sonu Nigam is set to captivate Delhi audiences on March 8th, 2025 at 7 PM. The concert will feature his iconic hits like Abhi Mujh Mein Kahin, and Kal Ho Naa Ho, promising an unforgettable musical journey. The tickets are available on BookMyShow. The Venue is in NSIC Exhibition Grounds, Okhla. Don’t miss this opportunity to experience Sonu Nigam’s soulful performance live in Delhi.

Date: 8th March 2025

Price: Rs 1999/- onwards

Venue: NSIC Exhibition Grounds, Okhla

Shreya Ghoshal Live In ConcertCoimbatore

Lollapalooza India 2025

Lollapalooza India returns for its third edition on March 8-9 2025 at Mumbai’s Mahalakshmi Race course. The festival boasts a diverse line-up of over 30 artists across four stages, featuring international headliners such as Green Day, Shawn Mendes, Louis Tomlinson, and Glass Animals, alongside Indian talents like Hanumankind and Raftaar. Gates open at 1 PM, with performances running from 1:30 PM to 10 PM each day. Don’t miss this unparalleled musical experience in the heart of Mumbai.

Date: 8th-9th March 2025

Price: Rs 9999/- onwards

Venue: Mahalakshmi Racecourse

Renowned playback singer Shreya Ghoshal is set to enchant Coimbatore with a live concert on March 15th, 2025. The event will be held at Codissia Ground, Peelamedu, Coimbatore, Tamil Nadu. Organized by Olivehill Media, the concert promises an evening of mesmerizing Hindi and Tamil melodies. Tickets are available in various categories: General standing, Fan Pit, Platinum Seating, and HSBC Starstruck Diamond 1. Tickets can be purchased through platforms like BookMyShow. Don’t miss this opportunity to experience Shreya Ghoshal’s soulful performance live in Coimbatore.

Date: 15th March, 2025

Price: Rs 999/- onwards

Venue: Codissia Ground, Coimbatore

Chemmeen Band with Seniorz Live In Hyderabad

Experience an electrifying evening with the Cheemeen Band and Seniorz as they perform live in Hyderabad on March 8th, 2025. The concert will take place at Odeum by Prism, located at Survey 235/P, Financial District, Vattinagula Pally Gowlidoddi, Hyderabad. Known for their unique blend of traditional and contemporary sounds, Cheemen Band promises an unforgettable performance. Don’t miss this opportunity to witness a mesmerizing musical journey.

Date: 8th March 2025

Venue: Odeum by Prism, Hyderabad

Price: Rs 499/- onwards

Khushi Kapoor

on ‘Loveyapa,’

Family, and Finding Her Own Path in

Bollywood

After her OTT debut with Archies, Khushi Kapoor is set to make her theatrical debut in Loveyapa, opposite Junaid Khan and directed by Advait Chandan. In an exclusive conversation with Lipika

, she candidly answers a range of professional and personal questions.

Varma

KUSHI KAPOOR

How does it feel to be transitioning from OTT to the big screen?

It’s exciting to be starting my stint on the big screen. Besides, the process was different. Not much difference in performance - be it OTT or big screen, but the scripts are different from what I understand after shooting this film. We also have expectations at the box office when a film is released on a Friday. It’s not something I have thought of before. I think the pressure and the stress are there in the head. Both experiences are different in their way.

As a producer’s daughter, what have you learned from Boney Kapoor?

My co-actor is also a producer [smiles], but I don’t focus on that aspect. I see myself as a student on set, always eager to learn. I strive to be the best student, listening to everyone and absorbing as much as I can while working.

Why haven’t you or your siblings - Arjun, or Janhvi debuted under Boney Kapoor’s banner?

It's not like we have to go to Papa and ask him to make a film for us. Requesting like, please- make a film for us. We have to work in this industry. I don’t think taking up the first film within the family would be the correct decision.

I SEE MYSELF AS A STUDENT ON SET, ALWAYS EAGER TO LEARN. I STRIVE TO BE THE BEST STUDENT, LISTENING TO EVERYONE AND ABSORBING AS MUCH AS I CAN WHILE WORKING.

AFTER DOING, LOVEYAPPA

I JUST REALIZED, I LOVE RONA- DHONA, SERIOUS AND MORE EMOTIONAL ONES.

As reported Sridevi [mom] didn’t wish both sisters to take up filmy careers. Did she ever express this feeling to you?

Yes, casually she may have said to us -This isn’t the ideal profession for us. As an actor different factors come into being an actor, it’s not just going to the sets, shooting, and going back home. That’s the easy part of the job. Externally and mentally, it puts a lot of pressure on you if you are not equipped to handle it. Then vanity is a part of being an actor. The societal pressure and what people have to say, you have to be able to take that criticism. It's a bit hard for someone who is not prepared for it so she was trying to safeguard us. Both Janhvi and I wanted to be in it, we were sure about it.

Would you like to do any remake of her films? Which is your favourite film of your Mom?

I would never want to remake any of her films. Those were her films and I don’t think I will be able to do justice. My favourite film of my mom's is, ‘Sadma’. I would love to do my own films.

Would you like to do more serious roles over glamorous ones?

After doing, Loveyappa I just realized, I love rona- dhona, serious and more emotional ones. Glamorous roles are fun indeed, but now, I am gravitating more toward serious roles.

Is there any sibling rivalry between you and Janhvi?

I think, even having talked about this, the thought of not being happy for each other’s success is so bizarre because it is a very common thing for people to think that two siblings in an industry sister can’t possibly have ill feelings for each other working in the same universe. It’s so bizarre for me to even think of this concept. A win for her is a win for me and vice versa. I feel wired to even grasp any kind of rivalry.

Janhvi told us in our first interaction that she always extends motherly affection towards you after the loss of your mom. How much does Janhvi advise you?

Yes, I am very close to her and always look up to my sister. She does the best for me always; we do a lot together this brings us closer to each other. She is a stylist, my manager, best friend and assistant. Sometimes I am the same.

I don’t make any decision without talking to Janhvi -Be it taking up any project, styling, or anything professional or personal. She is my go-to person.

When you sit together with all your Kapoor (Sonam, Arjun, Janhvi, and Harshvardhan) siblings, what do you discuss and who do you follow from among the siblings?

I don’t think I would like to follow anyone. This is my path so I have to pave it on my own. Everyone’s journey has to be different but it’s great to see so many different journeys from your family, of all you get a fresh perspective of things.

When we meet together, we don’t just discuss films we also talk about the happenings on the home front. Dadi is the most interesting individual in the entire ‘Kapoor” family. We are relatively a normal family that just happens to be in the public eye.

Would we see you working down in South Films?

It’s like, never say never to working down the South. Yes, if the story is good someday, I would like to work down South. However, I feel it’s too early for me to think about it.

Do you speak Tamil fluently since your mom is a Tamilian?

I can understand Tamil a little, as my mom spoke it at home. However, Mom would keep switching from Tamil to Telugu and Malayalam. I find very little difference in Tamil, Telugu, and Malayalam, however, I am not very fluent in speaking it.

Glee-ding into New Flings

Sybil Shiddel, the country manager of Gleeden, observes, “Throuples and open marriages have become frequent if not common, illustrating how modern love transcends traditional marriage boundaries.” Gleeden.com emerges as a trailblazer in this evolving landscape, providing an empowering and discreet space for those seeking connections beyond their commitments. Operated by women for women, the platform fosters a safe, nonjudgmental environment where women evaluate men and enjoy free access. With India embracing these shifting relationship dynamics, a post-pandemic surge has led millions to explore non-traditional connections.

Gleeden champions transparency and redefines love by offering a secure space for women to explore their desires. Sybil Shiddel, overseeing Gleeden in India, speaks with Surabhi Goel about how the platform is reshaping discreet relationships among married individuals.

Gleeden has a unique positioning as a dating app for married individuals. What led to the idea behind launching it, and how has the reception been in France and India?

The idea behind launching Gleeden originated from a gap in the dating app market in 2009, where many users on traditional platforms sought discreet encounters rather than genuine love or marriage. The founders aimed to create a space for individuals to connect based on shared marital status without deception.

Gleeden’s initial test launch in France, known for its relaxed attitudes toward infidelity, was a success. Even before the platform was fully ready, word-of-mouth promotion led to over 100,000 subscribers in just one week. After expanding into Italy, Gleeden identified rising interest in India in 2017, prompting them to adapt the platform for the Indian market. This successful launch reflects a growing acceptance of diverse relationship structures in the region.

Sybil Shiddel

Since launching Gleeden in India in 2017, how has the Indian market responded to the concept of extramarital dating?

Since launching Gleeden in India in 2017, the response to extramarital dating has been fascinating. India presents a unique blend of traditional values and open-mindedness regarding relationships. While infidelity is often stigmatized, many people feel compelled to hide their desires due to societal pressures. With a low divorce rate, many couples find it challenging to leave unsatisfactory marriages, leading individuals to seek discreet connections that fulfil emotional or romantic needs.

Gleeden offers a safe platform for users to connect with others in similar situations, allowing them to explore relationships without judgment. This service caters to those who crave companionship and understanding, providing a spark that many individuals can no longer find in their current marriages.

What challenges did you face when launching in India, and how did you adapt the app to fit local preferences?

Launching Gleeden in India came with challenges due to the cultural stigma around infidelity. We focused on creating a safe environment for users to connect openly, emphasizing transparency and honesty.

To adapt the app to local preferences, we encouraged users to be upfront about their intentions, avoiding deception. Our goal is to provide a discreet platform for those in unsatisfying marriages to find joy and companionship. Many individuals seek to reignite excitement in their lives, similar to how long-term relationships can lose their spark. Gleeden helps users reconnect with their desires respectfully.

Gleeden offers a safe platform for users to connect with others in similar situations, allowing them to explore relationships without judgment.

Given the sensitive nature of Gleeden’s service, how do you ensure user privacy and security, especially in markets like India where privacy concerns are high?

At Gleeden, user privacy and security are our top priorities, especially in markets like India where these concerns are paramount. Firstly, profile pictures are not mandatory, allowing users to maintain anonymity. For those who choose to share images, we offer private albums that are encrypted, and we strictly prohibit any pornographic content on our platform.

All user data, including conversations, is encrypted using the latest technology. Additionally, users can control who views their pictures and have the option to revoke access at any time. If they feel uncomfortable with someone, they can easily block that user.

Regarding payments, we protect our members' privacy by using aliases on bank statements, ensuring that no transaction appears linked to Gleeden. We also accept prepaid cards and cryptocurrencies like Bitcoin for added discretion.

For extra security, our platform includes features like ‘discreet mode,’ which disguises the app as a standard social media interface, allowing for quick exits if needed. These combined measures create a safe environment for our users to explore connections while protecting their privacy.

What sets Gleeden apart from other international dating platforms that cater to a similar audience?

Gleeden stands out from other dating platforms by promoting a thoughtful approach we call ‘slow love.’" Instead of rushing into connections, we encourage meaningful interactions that help users find what they may be missing in their lives.

Our platform requires communication before using chat features, fostering genuine conversations. We prioritize women's empowerment, ensuring men earn the right to connect through sincerity and effort.

Designed to discourage harassment and superficial messages, Gleeden creates a safe environment where women can explore their desires discreetly. Ultimately, we focus on tailoring the dating experience to women's needs, allowing them to take the lead in their journeys.

In a rapidly evolving digital landscape, how do you see Gleeden’s role in shaping the future of online dating, particularly in India?

Gleeden is reshaping the online dating landscape in India by offering a discreet platform that prioritizes user privacy. Many users transition from traditional dating apps to seek the anonymity and security we provide. This highlights a growing demand for privacy in an increasingly exposed world.

We believe traditional dating apps can learn from our model by incorporating similar privacy-focused features. Gleeden sets a standard in the dating industry, emphasizing the importance of a secure environment for individuals exploring their desires.

Quick Takes

What is your favourite pastime or hobby?

I love collecting seashells from beaches and have a deep passion for marine life. While I know it can sometimes be illegal, I try to be responsible about it I also enjoy diving whenever I get the chance, although I wish I could do it more often.

What habit do you believe contributes most to your productivity?

Each morning, I jot down everything I need to accomplish for the day—work tasks, errands, and chores. I feel a sense of fulfilment when I check things off, which helps me stay focused. Balancing work with short breaks also keeps me energized throughout the day.

How do you de-stress and unwind after a busy day?

I love to read. I also enjoy spending time with my two cats, which always helps me relax and unwind.

What has been your favourite travel destination and why?

I don’t have a favourite travel destination because I’m passionate about exploring the entire world. One of my life goals is to visit every country, and each place I’ve been to holds its own charm and uniqueness.

HOT LAUNCHES

At Hashtag Magazine, we bring you the hottest and most exciting product launches in the market—from beauty and wellness to fashion, tech, and lifestyle essentials. Whether you're looking for the newest skincare must-haves, game-changing gadgets, or stylish fashion trends, we’ve got you covered!

PEESAFE Disposable Period Panties for Women Leak

Proof

Price: Rs : 132/-

The Daily Moisturising Shampoo and Nourishing Conditioner by Fiore

Home-grown brand Fiore unveils their debut hair care range - The Daily Moisturising Shampoo and Nourishing Conditioner, perfect to nourish and hydrate your hair this winter deeply.

The Daily Moisturising Shampoo is infused with the goodness of Baobab Protein, Marshmallow root extract, Irish moss, Aquaxyl, and plant collagen. It delivers deep hydration to both hair and scalp. It is a gentle hair cleanser that adds a radiant shine and helps prevent UV damage. Increases hair’s resistance to breakage while strengthening the hair. It leaves your hair feeling fresh and vibrant without stripping its natural oils.

The Daily Nourishing Conditioner is expertly formulated to deeply moisturize and nourish hair with plant-based collagen, Irish moss, slippery elm, and avocado oil. It helps strengthen, detangle, and hydrate for silky smooth, manageable hair. Aquaxyl locks in moisture, preventing dryness and frizz. Indulge your hair to a spa-like therapy at the comfort of your home with Fiore’s new Hair Care Range. This product is apt for all Hair types and everyday use. Every product from the brand is natural, vegan, cruelty-free, paraben-free, formaldehyde-free, silicone-free, sulphate-free, and dermatologically tested.

The Pee Safe Disposable Period Panty is a game-changer for managing heavy flow days and ensuring overnight protection. With its gel lock technology, it provides up to 6 hours of leak-proof security, making it more than four times as absorbent as regular pads. This makes it an ideal choice for heavy-flow nights, giving you peace of mind while you sleep.

The seamless fit and full back coverage prevent stains and discomfort, making it suitable for wearing under most clothing. Plus, the breathable material ensures a rash-free, irritation-free experience, making it perfect for sensitive skin.

What sets this product apart is its FDA approval and toxin-free composition, ensuring it is safe to use. It is also easy to wear, just like regular underwear, making it hassle-free for travel or emergencies. If you're looking for a comfortable, convenient, and highly absorbent alternative for period protection, Pee Safe Disposable Period Panty is a must-try!

Price: Rs : 599 onwards

Women's Solid Slim Fit Hooded Jacket with TECHNO WARM+

Price: Rs : 799/-

The Women's Active TECHNO WARM+ Hooded Jacket is a game-changer for anyone looking to stay warm without compromising on comfort or style. Designed with TECHNO WARM+ technology, this jacket provides exceptional insulation, making it perfect for chilly mornings, outdoor workouts, or everyday wear. Despite its warmth, the fabric remains lightweight and breathable, ensuring you stay cosy without feeling overheated.

One of its standout features is the TECHNO GUARD anti-microbial technology, which prevents sweat-induced microbial growth, keeping you fresh all day. The ANTI-STATIC fabric ensures it doesn’t cling to your body, even in humid conditions, promoting better air circulation. Plus, with ODOURFREE quick-drying fabric, you don’t have to worry about unpleasant smells after an intense workout.

Another impressive addition is the UPF50+ protection, which blocks 98% of harmful UV rays, making it an excellent choice for outdoor activities. The soft and smooth fabric enhances comfort, ensuring a luxurious feel against your skin. Whether you’re jogging, running errands, or layering up for a cold day, this stylish, highperformance jacket is a must-have. It blends functionality, durability, and elegance, making it a perfect addition to any active wear wardrobe.

Dreamy Sleep Gummies and Pure Plant Protein Cacao by DameHealth

Price: Rs : 249/- & 1799/-

Finding reliable, all-natural wellness products can be overwhelming, but Dame Health makes it easier with its Dreamy Sleep Gummies and Cacao Power Protein Powder— both designed to support women’s health with clinically tested, USFDA-approved formulas.

Dreamy Sleep Gummies are a game-changer for anyone struggling with sleep. Infused with melatonin, magnesium, and natural extracts, they promote deep relaxation and improve sleep quality without the risk of addiction. These sugar-free gummies also help reduce stress and anxiety, making it easier to wake up refreshed and ready to take on the day. With Dreamy Sleep Gummies, you'll wake up feeling refreshed, energized, and ready to take on the day!

Meanwhile, Cacao Power Protein Powder is an excellent addition to your daily routine. Finding the right protein supplement that caters to women’s unique nutritional needs can be challenging, but Dame Health’s Pure Plant Protein – Cacao Power is a standout choice. With 24g of high-quality pea protein isolate per scoop, this sugar-free, pregnancy-safe formula supports muscle recovery, balances hormones, and boosts immunity. Tailored for women across all life stages—from menstruation to menopause— it contains a gut-friendly digestive blend of ginger, fennel, and cumin, helping reduce bloating and enhance digestion. Plus, the rich cacao flavour makes it a delicious addition to smoothies, shakes, or baked treats.

If you're looking for non-toxic, effective solutions for better sleep and enhanced nutrition, these products are a must-try!

Vogue Eyewear

Price: Rs : 1200 onwards

Vogue Eyewear is the perfect blend of trendy, stylish, and affordable eyewear for those who love to express themselves through fashion. Whether you're looking for chic sunglasses or sophisticated optical frames, Vogue Eyewear offers a wide range of designs that cater to both men and women.

With bold shapes, unique details, and modern aesthetics, Vogue Eyewear stays ahead of the fashion curve, ensuring that every piece reflects what’s hot right now. Whether you prefer classic, vintage-inspired frames or contemporary, statement-making designs, there is something for everyone.

Despite its luxurious appeal, Vogue Eyewear remains affordable, making it accessible for fashion enthusiasts who want to elevate their look without breaking the bank. The brand’s commitment to quality ensures that each pair is durable, lightweight, and comfortable, making them perfect for everyday wear.

From oversized cat-eye sunglasses to sleek aviators and elegant optical frames, Vogue Eyewear encourages you to experiment with style and make a statement. If you're looking for eyewear that is as fashion-forward as it is functional, Vogue Eyewear is a must-have in your collection.

Want your product to be featured? Write to us at contact@hashtagmagazine.in, and let’s showcase your innovation to our wide audience. Stay tuned for the best in new arrivals, expert reviews, and exclusive insights, only at Hashtag Magazine!

Image courtesy of Vogue Eyewear

TRASH TO FAB: Conscious Couture

The rise of sustainable Indian fashion brands marks a shift towards eco-conscious living, with names like Iro Iro, Baroodi, LataSita, and The Good Doll leading the way by using upcycled and recycled fabrics for clothing and toys. As fast fashion poses environmental challenges, ethical brands embrace creativity to offer stylish, planet-friendly alternatives, such as fabric dolls and apparel made from cotton, wool, and waste textiles. This movement highlights sustainability’s role in reshaping the industry, a vision championed by Surabhi Goel, who focuses on waste fabrics in major brands. Surabhi Goel highlights sustainability in major brands, focusing on waste fabrics for clothing and fabric dolls.

Iro Iro

The Journey of the Founder

For Bhaavya Goenka, founder of IRO IRO, purpose has always been at the heart of her work. "It all started in 2016 with a system design project where I addressed the waste problem in apparel manufacturing. By weaving waste into garments, I realized this was something I wanted to take forward," she shares.

A graduate of the Indian Institute of Craft and Design, Goenka credits the school’s unique approach to design for shaping her perspective. "The school taught me to bridge the gap between design and crafts," she explains. Today, she's turning waste into an opportunity as an associate researcher at the Centre for Circular Design, University of the Arts London, and regional head for Jaipur at Fashion Revolution. IRO IRO has already diverted over five tons of discarded material from landfills, creating sustainable textiles and garments from fabric scraps sourced across India and Singapore.

Bhaavya Goenka

Inspiration behind the Brand

"IRO IRO was born from a deep concern for the environment and a desire to work ethically," shares Bhaavya Goenka. "The more I learned about the industry, the more I wanted to run away from it. That’s when I began exploring ways to craft garments without exploitation, using waste textiles to create new fabrics."

Growing up around her parents’ garment business, Goenka witnessed first-hand the sheer volume of waste generated in fashion. "I remember trucks full of fabric scraps being taken to landfills or burned nearby," she recalls. These early experiences, paired with her training in crafts and textile design, inspired her to reimagine waste into opportunity, creating textiles that support villages and champion ethical practices.

Sustainability Practices

"Our process is decentralized," explains Bhaavya Goenka. "We create income opportunities within villages, ensuring we don’t disrupt their lifestyles or quality of life."

IRO IRO redefines sustainability by transforming waste from factories into beautiful textiles. "We collect, sort, design, and weave, all while blending indigenous aesthetics with global appeal," she shares. The brand collaborates with businesses and directly sources materials, empowering around 20 craftspeople and women from non-craft backgrounds to earn a sustainable income. "It’s about preserving traditions, supporting communities, and redefining what sustainable fashion means."

USP

"Our uniqueness lies in rediscovering Indian identity and decolonizing design," says Bhaavya Goenka. "Take our deconstructed sari, it’s traditional yet modern, with each piece wearable individually or as a complete sari."

IRO IRO challenges norms by positioning waste as a premium product and merging storytelling with sustainability. "We’re not just a fashion label; we’re a creative waste management service, helping organizations close the loop on textile waste," explains Goenka. The brand’s approach showcases how waste can be meaningful, luxurious, and transformative.

Favorite destination?

Auroville has been a significant source of inspiration for me. I spent 10–15 days there in 2017, and it reshaped how I approach making things. Auroville embodies a sense of equitable practices, even though it exists in its bubble and has its challenges. I learned we don’t have to follow traditional methods and can explore equitable, innovative approaches.

A hobby that keeps you motivated?

I love reading and writing—they allow me to absorb knowledge and express myself. It’s like having honest conversations with myself, keeping me grounded and critical. Reading, in particular, lets me explore different worlds without ever leaving my space.

How do you unwind after a busy day?

I take a moment to breathe and move my body to relieve stress. Watching something light or spending time with friends also helps me relax.

How do you connect with nature in your daily life or free time?

I stay connected by grounding myself in nature—whether in parks or through self-awareness. In our concrete world, it’s about finding moments of stillness and connection within.

What is one item you never leave home without?

My Diary, which I write daily.

Inspiration behind the Brand

"My brand wasn't born out of a need to be sustainable, it was a natural extension of my upbringing and surroundings. My father, a passionate gardener, influenced me deeply. Watching him reuse and repurpose items in creative ways taught me to see potential in everything. Even as a child, I’d customize action figures, turning the ordinary into something unique and personal." "Our name, 'Baroodi,' means 'made of gunpowder,' symbolizing boldness and resilience. This ethos is reflected in everything we do, from working with unconventional models like a Punjabi farmer who’s now a runway star, to creating pieces that honour the history and struggles of the lands we draw from."

"I’ve always been drawn to the idea of giving textiles a second life. For instance, I’ve turned heirloom pashmina shawls exclusive pieces passed down for generations, into modern silhouettes that align with today’s sensibilities while honouring their legacy."

The Journey of the Founder

"My journey began in Punjab, crafting jackets at home while freelancing in multiple disciplines. I’m not just a designer—I’m an artist, engineer, and storyteller. I’ve directed theatre, built motorcycles, and even worked in exhibition design. This varied background shaped Baroodi into what it is today—a brand deeply rooted in creativity and craftsmanship."

"It all started with making clothes for myself, experimenting with textiles, and sharing them on Instagram. When people showed interest, I followed the flow and gradually developed a brand that bridges tradition and innovation. The journey has taken me from Punjab to Delhi and beyond, always evolving yet staying connected to my roots."

Sustainability Practices

"My journey began in Punjab, crafting jackets at home while freelancing in multiple disciplines. I’m not just a designer—I’m an artist, engineer, and storyteller. I’ve directed theatre, built motorcycles, and even worked in exhibition design. This varied background shaped Baroodi into what it is today—a brand deeply rooted in creativity and craftsmanship."

Baroodi

"It all started with making clothes for myself, experimenting with textiles, and sharing them on Instagram. When people showed interest, I followed the flow and gradually developed a brand that bridges tradition and innovation. The journey has taken me from Punjab to Delhi and beyond, always evolving yet staying connected to my roots."

Favorite Destination?

Traveling deeply inspires my work and values. I’ve created a system that allows me to move between Delhi, Mumbai, and Goa, each offering unique energy and poetic charm. These places recharge me creatively. I’ve also drawn inspiration from Europe, exploring its colonial history and cultural nuances.

A hobby that keeps you motivated?

Collecting music and listening to it loudly energizes me while gathering artefacts keeps me inspired and constantly engaged like a hoarder.

How do you unwind after a busy day?

Music is always my go-to, but lately, I’ve found myself drawn to comedy shows. After fast-paced, intense days, comedy offers the perfect escape. I’m grateful for the growing comedy scene in our country. It’s a refreshing and much-needed source of entertainment.

How do you connect with nature in your daily life or free time?

My home is surrounded by nature. I have around 500 to 600 plants and wake up immersed in

USP

"What sets Baroodi apart is its theatricality and focus on storytelling. Our designs go beyond fashion—they are experiences. For instance, our pashmina jackets aren’t just garments; they’re heirlooms meant to be treasured and passed down through generations."

"Unlike many brands, we merge high fashion with heritage. We showcase exquisite craftsmanship in a way that appeals to modern luxury while maintaining its cultural authenticity. Each piece is designed to make a statement, celebrating boldness and individuality."

greenery. I also have 10 dogs, many of them rescues, and often see hummingbirds and parrots visiting. I’m deeply drawn to the sea as well, always chasing beaches and the tranquillity they bring. Plants, animals, and nature are constants in my life.

What is one item you never leave home without?

It has to be my phone. After everything, I’ve realized it’s practically an extension of me. I’ve tried spending a day without it, and it made me appreciate how much I rely on it like for communication, connection, and all the little conveniences we often take for granted.

The Good Doll

Inspiration Behind the Brand

Suhas Ramegowda and Sunita were deeply inspired by the gap they saw in the market for dolls that truly represented Indian children. They noticed that existing dolls were often plastic and Barbie-like, which didn’t reflect Indian heritage or culture.

“We could see that there was a real problem, children didn’t have relatable dolls that looked like them. Friends and family often pointed out that there were no dolls that mirrored their identity.”

This inspired them to create dolls that were not only visually appealing but also empowering, reflecting Indian values and diversity. Through storytelling related to sustainability and inclusivity, the brand fosters a more inclusive mind-set, ensuring that no child feels marginalized based on appearance or skin tone.

The Journey of the Founder

Suhas and Sunita began their journey in 2017 after deciding to leave the corporate world and live a more meaningful, sustainable life. “Both Sunita and I were typical city folks, spending over 15 years working in the corporate world across different parts of India. By 2017, we were ready for a change. We moved to the Nilgiris, built a house off the grid, and started a sustainable lifestyle.” Initially focused on living off the grid, they transitioned into building a social enterprise that supports local communities through craft-based work.

Sustainability Practices

The foundation of The Good Doll is sustainability, starting from sourcing raw materials to production. “We source most of our materials locally from Tamil Nadu, which significantly reduces our carbon footprint. We also work with factories that send us their textile waste, which we upcycle into smaller products, ensuring zero waste.” Every step from using handmade processes to eliminating waste reflects the brand’s commitment to sustainability.

Suhas Ramegowda and Sunita

Favorite Destination?

My favourite destination is the mountains where I live. We enjoy staying close to nature and finding peace in our surroundings. Traveling only happens when it's necessary for work, and we always look forward to returning home to this beautiful, serene environment.

A hobby that keeps you motivated?

The hobby that keeps me motivated is working in our garden. Living in a rural landscape, we strive for self-sufficiency and handle most household chores ourselves. Alongside maintaining our garden, I enjoy hiking and exploring nature around us. Additionally, I’m writing a book about our journey, from city life to living in the mountains which offers a deeper insight into our transition and experiences.

How do you unwind after a busy day?

After a busy day, Sunita and I unwind by going for a short hike or a walk. During this time, we reflect

USP

The Good Doll’s unique selling proposition lies in its detailed craftsmanship and cultural relevance. Suhas explains, “Our dolls are not just dolls; they are miniature versions of real garments. This provides children with an experience of handling real clothing, fostering creativity and learning.” Additionally, the dolls reflect inclusivity, featuring different skin tones and looks to ensure children feel represented. “When a child looks at these dolls, they immediately see someone who looks like them or someone from their family.”

The Good Doll has had a significant positive impact on the environment by reducing plastic use and repurposing textile waste. “Every doll we sell replaces plastic in households, and through upcycling textile waste, we are ensuring that minimal waste goes to landfills.

on the day, discuss what happened, share our experiences, and let go of any mental baggage. It helps us connect and relax before we move on to cooking and enjoying a meal together.

How do you connect with nature in your daily life or free time?

Since we live in the wilderness, we’re constantly connected to nature. There are days when we take our laptops on hikes and work in forested areas, spending the entire day surrounded by nature. It’s a seamless connection, and we don’t need to do anything extra to feel connected.

What is one item you never leave home without?

The only thing we never leave home without is our mind-set. Whether it’s a hike or a daily activity, our approach to life and sustainability always stays with us.

Inspiration behind the Brand

LataSita

Meghna Nayak’s journey to LataSita was born from a deep concern for sustainability and a desire to challenge exploitative fashion practices. “I studied journalism in Cornwall to be an environmental journalist. Sustainability, sweatshop culture, and alternative lifestyles occupied me,” she shares. Despite her initial scepticism of the fashion industry as "frivolous," her return to India made her aware of the waste and pollution caused by the industry. She explains, “I realized I could enter the fashion supply chain and try, first-hand, to do things differently.”

The breakthrough moment came when her mother opened her wardrobe, revealing sarees inherited from her grandmother. “It felt like an instant, intimate connection,” Meghna recalls. She recognized that countless sarees across the country lay unused, holding deep emotional value but remaining impractical for everyday wear. This insight inspired her to repurpose these heirlooms into new garments, combining nostalgia with a minimal carbon footprint.

The Journey of the Founder

Starting with a one-room studio and her meagre savings in 2012, Meghna embarked on her journey to revolutionize the fashion industry. Having returned to Kolkata after nearly seven years in England, she worked as a journalist but found writing about change less fulfilling than actively creating it. “Writing about what people should do was less satisfying than actually doing it myself,” she says.

Her mission was to challenge fast fashion and redefine the perception of old textiles. "I have sourced cloth not just from people’s wardrobes; I have bought entire Puja pandals because the cloth was going to be dumped into landfill," she reveals.

The initial challenge was overcoming societal resistance to upcycling in India, where newness is aspirational. “Old comes with superstitions, myths, and even a negative connotation like ‘uttaran,’ which means old clothes,” Meghna explains. Despite this, her horror at the exploitative practices in fashion drove her forward. “The fashion industry doesn’t promote or sell sustainability. Cheap, mass production is prioritized, and treating labourers poorly is encouraged,” she laments.

Through perseverance, Meghna has built LataSita as a niche yet impactful brand, gaining recognition among younger generations who are more open to thrifting and sustainable practices.

Meghna Nayak

Sustainability Practices

Sustainability is at the core of LataSita. The brand champions upcycling, primarily using sarees sourced directly from women's wardrobes, heirloom collections, or even unexpected places like Durga Puja pandals.

“In using the upcycled saree, I found something that not only had a charming sense of newness and nostalgia but also the smallest carbon footprint,” Meghna explains.

She critiques the superficiality of “greenwashing” in the industry.

“Sustainability has become a buzzword. Just using organic cotton doesn’t make a brand sustainable, it’s about waste management, paying fair wages, packaging choices, and ensuring a net positive social impact,” Meghna states.

LataSita’s designs are tailored to be long-lasting and adaptable, accommodating changes in body shape. “The most sustainable garment is the one you didn’t buy. Our designs accommodate you whether you lose or gain weight so that they can be worn for years,” she explains.

Favorite Destination?

Traveling for work takes me across the globe, but my biggest inspiration comes from Kolkata and West Bengal. The artistry and talent here, often overlooked, deeply move me. Seeing master artisans struggle motivates me to celebrate and support the beauty of my home city.

A hobby that keeps you motivated?

Spending quality time with friends and building meaningful relationships keeps me motivated. The support from my friends and community provides the nourishment I need to stay inspired.

How do you unwind after a busy day?

After a busy day, I like to laugh more than crawl into my comfy bed. I love resetting my mind with crossword puzzles, word games, and Sudoku. They’re my daily brain workout. I also enjoy winding down with some light, brainless fun on Netflix.

USP

LataSita stands out for its commitment to ethics, sustainability, and personalization. “Each piece is lovingly crafted at our Kolkata studio to the highest standard of ethics and sustainability. Only thread, elastic, zips, hooks, buttons, and linings are new,” Meghna notes.

The brand operates a transparent, closedloop production chain. “Any customer can know exactly who made their clothes and see the conditions they’re made in,” she says. Meghna also ensures that her designs balance aesthetic appeal with practicality.

“Ultimately, people want great quality and great design. Our pieces not only look good but are also built to last.”

By integrating sustainability into every aspect of her business, Meghna is reshaping perceptions of upcycling in India. “It’s been a difficult journey to make one-of-a-kind pieces while staying reasonably priced, but the shift in mind-set, especially among younger generations, is promising,” she concluds.

How do you connect with nature in your daily life or free time?

Living in a city, my connection to nature comes through my mother’s love for plants. She fills our home with greenery, turning everyday items into planters and nurturing them with care. Her passion inspires me and keeps me grounded in nature daily.

What is one item you never leave home without?

I never step out without my cherished beeswax lip balm, it's essential for me.

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Cocktail 10 INN O VATIVE

Trends to Watch Out For

Chetan Gangan, the celebrated mixologist and Co-Founder of YAAR, a vibrant and multi-experiential bar and restaurant in Morjim, Goa, has been at the forefront of redefining cocktail culture. With over a decade of experience in the beverage industry, he is known for his inventive approach to mixology, crafting immersive drinking experiences that celebrate friendship and community. His unique concepts, such as the Island Bar and Classroom Bar at YAAR, exemplify the everevolving nature of the cocktail scene—a dynamic world of creativity and experimentation. As mixologists continue to explore new ingredients, techniques, and concepts, a fresh wave of innovation is sweeping through bars and restaurants. Here are ten innovative cocktail trends that are set to shape the drinking landscape in the coming months.

Foraged Ingredients

As consumers become more environmentally conscious, mixologists are turning to nature for inspiration. Foraged ingredients, such as wild herbs, edible flowers, and seasonal fruits, are becoming increasingly popular. By using local flora, bartenders create cocktails that not only taste unique but also tell a story about their surroundings. This trend emphasizes sustainability and a deeper connection to nature, allowing guests to experience flavours that are truly distinctive and reflective of their region.

Low and No-Alcohol Cocktails

The rise of mindful drinking has given birth to a growing interest in low and no-alcohol cocktails. These beverages provide the sophistication of traditional cocktails without the effects of alcohol. Bartenders are crafting complex, flavourful drinks using ingredients like herbal infusions, high-quality bitters, and non-alcoholic spirits. These innovative options allow consumers to enjoy a social drinking experience while prioritizing their health and well-being.

Flavour Pairing and Fusion Cocktails

Mixologists are increasingly exploring the science of flavour pairing to create unexpected combinations that tantalize the palate. By blending diverse culinary influences, bartenders are crafting cocktails that combine elements from different cuisines, resulting in innovative flavours that surprise and delight. Think of a spicy margarita infused with Thai basil or a smoky mezcal drink featuring tamarind and ginger. These fusion cocktails are not only delicious but also invite guests to embark on a flavour journey.

Chetan Ganga, Co-Founder of YAAR

4 5 6

House-Made Ingredients

The trend of crafting house-made ingredients, such as syrups, bitters, and infusions, is on the rise. Bartenders are taking matters into their own hands, creating bespoke ingredients that enhance the quality and uniqueness of their cocktails. This commitment to craftsmanship allows mixologists to showcase their creativity and passion while offering guests a one-ofa-kind experience. From homemade shrub syrups to artisanal bitters, these handcrafted elements elevate the cocktail experience to new heights.

Savoury Cocktails

Traditionally, cocktails have leaned towards the sweet or fruity side, but the emergence of savoury cocktails is changing the game. Ingredients like tomatoes, herbs, and spices are making their way into the glass, creating drinks that appeal to those who crave a more complex flavour profile. Savoury cocktails can evoke memories of comforting dishes and provide a unique tasting experience that excites the palate. Think of a cocktail made with fresh basil, heirloom tomatoes, and a touch of balsamic vinegar for a refreshing yet unexpected treat.

Sustainable Practices

Sustainability is becoming a core value for many bars and restaurants, leading to innovative practices in cocktail creation. This trend includes using upcycled ingredients, reducing waste, and sourcing local products. Bartenders are finding creative ways to repurpose fruit peels, herbs, and other leftovers to craft unique flavour profiles while minimizing environmental impact. By emphasizing sustainability, these establishments are appealing to conscious consumers who want to support eco-friendly practices while enjoying delicious drinks.

Classic Cocktails with a Twist

While classic cocktails remain timeless favourites, bartenders are putting their spins on these beloved recipes. By experimenting with different spirits, flavours, and presentation styles, mixologists are breathing new life into traditional drinks. For instance, a classic Negroni might be reimagined with a gin infused with local botanicals or served in a unique glassware that enhances the drinking experience. These inventive twists offer a fresh take on familiar flavours, inviting guests to rediscover their favourites in exciting new ways.

Interactive Cocktails

The rise of interactive dining experiences has extended to the cocktail scene, where guests are encouraged to participate in the creation of their drinks. From DIY cocktail kits to build-your-own concoction bars, interactive cocktails allow patrons to get hands-on with their beverages. This trend adds an element of fun and personalization, making the cocktail experience more engaging and memorable. Guests can experiment with different ingredients, tailoring their drinks to their preferences and creating a sense of ownership over their experience.

Cocktails Inspired by Global Flavours

As the world becomes increasingly interconnected, mixologists are drawing inspiration from global culinary traditions to create cocktails that reflect diverse cultures. This trend showcases the beauty of cross-cultural exchange, resulting in cocktails that incorporate spices, herbs, and flavours from around the globe. For example, a cocktail might feature Japanese yuzu, Indian spices, or South American fruits, blending these elements to create an entirely new flavour profile. This approach not only celebrates diversity but also introduces guests to the rich tapestry of global cuisine.

Unique Presentation Techniques

The way a cocktail is presented can significantly enhance the overall experience. Innovative presentation techniques are gaining traction, with mixologists exploring creative glassware, garnishes, and serving methods. From smoke-infused cocktails served under glass domes to drinks garnished with edible flowers and intricate designs, the visual appeal of cocktails is becoming just as important as the taste. This trend emphasizes the importance of aesthetics in the drinking experience, enticing guests to share their beautiful cocktails on social media and creating a buzz around the bar.

The cocktail landscape is evolving, driven by the creativity and passion of mixologists who are eager to explore new flavours, ingredients, and concepts. These ten trends reflect a broader movement towards sustainability, personalization, and global inspiration, promising exciting and innovative experiences for cocktail enthusiasts. As we embrace these changes, the future of cocktails looks bright and full of potential, inviting us all to sip, savour, and celebrate the art of mixology.

Neelam Kothari ON FAME, FAMILY, AND FITNESS: A CANDID CONVERSATION

Neelam Kothari reveals her longing for the limelight after stepping back from the industry, a sentiment that has only grown since her return in the hit series “Fabulous Lives of Bollywood Wives.” Now, as she promotes the upcoming third season while balancing her roles as an actor, wife, mother, and entrepreneur, her life is a whirlwind. Alongside fellow vibrant personalities Maheep Kapoor, Bhavna Pandey, and Seema Khan, Neelam exemplifies the fun-loving woman who expertly juggles career, family, and friendships. In this exclusive chat with Lipika Varma, she shares insights into her work, personal life, and fitness journey.

On Acting and Career

What were your emotions like when you left the film industry, and how did it feel to return to the spotlight with this show?

I had a lot of mixed emotions when I left films. I missed the limelight tremendously, and I missed the adulation. Now, making a comeback with this show, I was excited and nervous, facing the cameras again. It was a mixed bag of emotions.

What makes the third season of “Fabulous Lives of Bollywood Wives” unique, and what can audiences expect?

The show is slightly different, with a lot of masala and dhamaka. I am sure the audience is going to love it. It's like a non-fiction feature film with a lot of reality. So, everything you see is real; the fight, the drama, and the fears are confirmed. This third season is an honour with a bit of a twist.

I HAD A LOT OF MIXED EMOTIONS WHEN I LEFT FILMS. I MISSED THE LIMELIGHT TREMENDOUSLY, AND I MISSED THE ADULATION. "

How does your husband support you in balancing your career and family life?

Sameer is a very understanding and chilled-out person. He encourages and supports me in whatever I do, making it easy to proceed smoothly with my profession. He never grumbles when I'm travelling; he takes care of everything on the home front.

How do you navigate the challenges of being an actor, entrepreneur, and wife while managing mom guilt?

Mom guilt is a constant companion. All mothers face it; we adapt and find ways to manage. As women, we’re experts at multitasking. Before I head out, I ensure everything is in place with my house help, and once I return, my focus shifts to my daughter. Thankfully, Sameer is incredibly supportive and pitches in with household tasks, making it easier for us both.

What is your mantra for balancing fitness exercises?

Honestly, it is tough to maintain fitness. I have to really work for myself and also for my mental well-being. Now, at this stage in my life, there are so many events, commitments, and places I need to be. I have just learned to say no to a lot of difficult things. Sometimes, I get tired, so physically and mentally, it's impossible to do many things and be present.

How do you balance your jewellery business with your other responsibilities, and what role do your friends play in supporting you?

As a close friend, I will always be there to support them at any event, etc. Otherwise, I'm slowing down the pace. Now, I have a lot on my plate. I have my jewellery business, so I'm at work every day. I have not forgotten my jewellery designs; that is my primary business, so my family and business are my priorities. Then comes everything else.

How do you prioritize your mental wellness, and what techniques do you use to manage stress?

I just recently started watching YouTube. Sometimes, I unnecessarily get stressed, especially when I think about so many things coming up. To be stress-free, I watch or listen to a meditation or manifesting—calm and peace, as I believe manifests in good and positive things.

How has your approach to fitness evolved over the years, and what changes have you made to your routine at this stage in your life?

Earlier, when I was young and was doing films, I didn't know what diet and fitness were, simply because I was so young. And while you're young, we look at life a certain way, no matter what you want to eat. But I have realized now that I am conscious as I look at it in a certain way. I exercise twice or thrice a week. All women put on little weight, so I try to put on a little weight to become stronger. Jokes apart, no one messes with me.

What is your daily routine, and how do you incorporate wellness into your busy schedule?

I wake up and have white pumpkin juice with soaked walnut water. It is perfect for the gut. I also have a black cup of coffee in the morning. I go to work and spend time with my family. I do my weights alongside my workouts by walking with friends, as this makes it easier, as you are gossiping and trotting as well. This way, time just flies.

On fitness

UNLOCK THE POWER OF RICE WATER

8 INCREDIBLE

BENEFITS

In the ever-evolving world of natural remedies and holistic living, rice water has emerged as a hidden gem, offering a wide range of benefits that cultures across the globe have embraced. From enhancing skin and hair health to providing a nutritional boost, this humble liquid has captured the attention of individuals seeking simple yet effective ways to optimize their lifestyle. Dhanush Kumar takes you on a journey as he unravels the incredible potential of rice water.

Radiant and Glowing Skin

Rice water is rich in antioxidants, vitamins, and minerals that work wonders for your skin. The starchy liquid contains compounds like ferulic acid, allantoin, and inositol, which help to soothe inflammation, promote cell regeneration, and improve skin elasticity. By using rice water as a toner, you can achieve a radiant, glowing complexion while minimizing the appearance of fine lines and wrinkles.

Stronger and Healthier Life

Ancient Asian cultures have long recognized the power of rice water to promote hair growth and strengthen strands. The amino acids in rice water, such as inositol, help repair damage, reduce frizz, and add shine to tresses. You can enjoy stronger, healthier, and more manageable locks by incorporating rice water into your hair care routine through rinses or treatments.

Skin Brightening and Hyperpigmentation Reduction

The natural compounds found in rice water, such as ferulic acid and allantoin, have been shown to possess skin-brightening properties. By using rice water as a face mist or incorporating it into your skincare routine, you can help reduce the appearance of age spots, hyperpigmentation, and uneven skin tone, revealing a more radiant and even complexion.

Anti-Aging Properties

Rice Water is rich in antioxidants, crucial in combating free radicals contributing to premature aging. These antioxidants, coupled with rice water's moisturizing properties, can help minimize the appearance of fine lines and wrinkles, leaving your skin youthful and rejuvenated.

Digestion and Gut Health

Rice water is beneficial for external applications and offers internal benefits when consumed. It is rich in dietary fibre, which aids in promoting regular bowel movements and improving digestion. Additionally, the probiotics in fermented rice water can help maintain a healthy gut microbiome, enhancing overall digestive health.

Boosted Hair Growth and Volume

Rice water contains amino acids, vitamins, and minerals that nourish the scalp and promote healthy hair growth. By incorporating rice water into your hair care routine through rinses or treatments, you can stimulate new growth, increase hair density, and add volume to thinning or limp strands.

What’sNew?

Hashtag Magazine gives you a lowdown on some of the new eateries in town

What? Blah! Brunch Café and Bar by Where: Santacruz, Mumbai

Awhimsical world of fine dining, flamingos, and flavour; Blah BKC, Keish Hospitality has unveiled the second chapter of its culinary journey with Blah, Brunch Cafe & Bar in Santacruz, co-founded by Niketa P Sharma, Dilip Rawat, Anikta P Sharma, and Yogesh Rawat. This 4,400-square-foot space isn’t just a restaurant—it’s a lively, luxurious house for brunch lovers, intimate dinners, cocktail enthusiasts, and anyone looking to indulge in a unique, experiential dining experience. Blah Santacruz’s experiential 12-seater private dining room offers an exclusive menu paired with lively background music.

Indulge in fluffy Avocado and Feta Scrambled Eggs, Smoked Salmon Bagel, to Wood-Fired Neapolitan-style pizzas, delivering seasoned flavours. For a perfectly sweet touch to your meal, guests can try sweet courses like the 70% Callebaut Chocolate Mousse. This gourmet menu is carefully crafted by Chef Rahul Desai, Culinary Director of Keish Hospitality take you from a laidback brunch to a satisfying dinner. Blah’s cocktail menu, curated by the skilled Dimi Lezinska, brings the world to your glass, offering popular cocktails from across the globe.

Address:

1st and 2nd Floor, Krishna Heritage, Linking Rd, above Landmark Cars, Santacruz (West), Mumbai, Maharashtra 400054

What? Jollygunj by Byg Ventures

Where: Bengaluru

Byg Ventures has unveiled their latest marvel—Jollygunj, a bar that masterfully blends colonial-era charm with the pulse of contemporary India offering an immersive experience that resonates with both nostalgia and contemporary flair. Designed as a celebration of life’s contrasts, Jollygunj offers a space where timeless elegance meets the uninhibited energy of today’s lifestyle. It’s an experiential rooftop destination that redefines what it means to socialize in style. At the bar, innovation reigns supreme with a focus on the art of the shot, featuring over 16 playful creations. The menu is a journey through flavours, bridging the historical with the contemporary. Inspired by colonial indulgences, the offerings include reimagined classics like Til Mil Tikki, Scotch Eggs, and more.

The space is designed for working professionals, creatives, and bon vivants who crave a mix of sophistication and fun. Whether you’re unwinding at a private gathering, vibing to live music, or diving into the electric social scene, every moment at Jollygunj is infused with joy. For those who value spaces that tell a story, Jollygunj stands out as a destination where heritage, colonialism, grandeur, and contemporary culture intersect. With its bold design, innovative cocktails, and a menu that pays homage to history while embracing the future, Step into Jollygunj and discover a world where every visit feels like a celebration of life’s rich tapestry.

Address:

3rd Floor. 71, 15th Cross, Outer Ring Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560078

What? Bricks Bar and Restaurant

Where: Bengaluru

Bricks, a new rooftop Bar & Restaurant, has opened its doors in JP Nagar, Bengaluru. The expansive rooftop setting of Bricks provides an open-sky ambiance, creating an ideal backdrop for both casual meetups and lively gatherings. Earthy brick walls, complemented by micro concrete accents and touches of greenery, create an atmosphere that feels familiar from the first visit. Spanning an area of ~4,000 sq. ft., with a capacity to seat 120 guests, Bricks offers a space that feels just right, inviting guests to make it their regular hangout spot with their friends, family, and colleagues. The menu at Bricks is a thoughtful curation of familiar flavours.

It features carefully selected dishes including Indian favourites like Tandoori and Tawa specialties, popular Chinese options, and Continental fare. Each dish is crafted to resonate with the comfort of familiar tastes. The bar complements the food with an extensive beverage menu. From classic whiskies and fresh brews to a variety of gins and tequilas, Bricks offers both timeless and signature cocktails to suit different moods and occasions.

Address: 4th Floor, 67, 6th B Main Rd, Dollar Layout, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka 560078

FLAVOUR FIESTA:

Recipes to Spice up Your Kitchen!

In this issue, we bring you a collection of easy and delicious recipes, straight from the kitchens of top chefs. Whether you're hosting a backyard brunch or craving a quick bite, these recipes are easy to make and packed with flavour. Get ready to elevate your summer dining with these chef-approved creations!

What’s cooking? Thai-Style Corn Cakes

These Thai-style corn cakes combine a delicious balance of sweet and savoury flavours, featuring a vibrant mix of American and white corn. Infused with fragrant makroot leaves and a hint of spicy red curry paste, these cakes offer an exciting twist on traditional corn fritters. Crispy on the outside and tender inside, they make for a perfect snack or appetizer. Enjoy them fresh or store them for later—whether fried or grilled, their exotic flavours are sure to impress!

Chef: Hari Singh Negi

Hari Singh Negi, originally from Dhounikhal, Uttarakhand, has dedicated over 30 years to the culinary world. His expertise spans various restaurants, where he has mastered diverse cooking techniques. His passion for food is reflected in every dish he creates, blending traditional flavours with modern twists.

Ingredients

• 250g American corn (boiled and strained)

• 250g white corn (thawed, excess water removed)

• 1 tbsp. red curry paste

• Salt to taste

• 1 tsp sugar

• 2-3 makroot leaves (finely chopped)

• 1 tsp corn flour

Method

Prep the Corn – Boil the American corn, strain it, and let it dry. Thaw the white corn and remove excess water using a muslin cloth.

Mix Ingredients – In a bowl, combine both types of corn with red curry paste, salt, sugar, and makroot leaves.

Massage – Knead the mixture for 5-6 minutes until well combined.

Shape – Form into circular patties.

Cook – Store in the fridge or fry/grill until golden brown.

What’s cooking? Buffalo Chicken Wings with Maple Mayonnaise

This recipe is a unique take on the classic Buffalo wings, balancing spice, sweetness, and tanginess in its signature sauce. Served with homemade maple mayonnaise, these wings offer a delightful contrast of heat and creamy sweetness.

Chef: Vedant Newatia

Born in Indore, India, Vedant Newatia, Chef at Indore-based restaurant Atelier V honed his culinary skills in Switzerland, gaining professional experience in France, the USA, Chile, and Switzerland. His expertise brings global flavours with a refined touch.

Ingredients

For the Buffalo Chicken Wings:

• 1 kg chicken wings

• 1 cup buttermilk

• ½ cup all-purpose flour

• 1 tsp salt

• 1 tsp black pepper

• 1 tsp garlic powder

• 1 tsp paprika

• Vegetable oil (for frying)

For the Buffalo Sauce:

• ½ cup hot sauce (e.g., Frank's RedHot)

• ¼ cup unsalted butter

• 2 tbsp. honey

• 3 tbsp. ketchup

For the Maple Mayonnaise:

• 1 egg yolk

• 500ml neutral refined oil

• 2 tbsp. pure maple syrup

• 1 tsp Dijon mustard

• 1 tsp lemon juice

• Salt & pepper to taste

Method

Step 1: Prepare the Chicken Wings

Season the wings – In a large bowl, toss the wings with salt, pepper, garlic powder, and paprika. Coat in flour, dip in buttermilk, then coat in flour again.

Fry the wings – Heat oil to 180°C (350°F). Fry in batches for 8-10 minutes, turning occasionally, until golden and crispy. Drain excess oil on paper towels.

Alternative method – Bake at 200°C (400°F) for 35-40 minutes, turning halfway for even crispiness.

Step 2: Make the Buffalo Sauce

Melt butter over medium heat in a small saucepan.

Stir in hot sauce, honey, and ketchup until well combined. Remove from heat.

Step 3: Coat the Wings

Toss fried or baked wings in the warm Buffalo sauce until evenly coated.

Step 4: Make the Maple Mayonnaise

Blend egg yolk, oil, maple syrup, Dijon mustard, lemon juice, salt, and pepper. Adjust seasoning to taste.

Step 5: Serve

Serve the hot Buffalo wings with a side of homemade maple mayonnaise for dipping.

What’s cooking? Chicken Chettinad

Chicken Chettinad is a flavourful and aromatic dish, famous for its intense spice blend, nutty texture, and fiery heat. Made with freshly ground Chettinad masala, this dish is a festive favourite, offering a perfect balance of bold flavours with the warmth of traditional South Indian spices.

Chef: Arokiya Doss

As the Head Chef at The Malabar Coast, Chef Arokiya Doss brings over 30 years of culinary expertise, blending traditional South Indian flavours with innovative techniques. Hailing from Mettathur, his passion for authentic spices and multi-cuisine influences has earned him prestigious recognition, including praise from former President Dr. APJ Abdul Kalam. Chef Doss is renowned for his signature dishes, such as Chettinad Chicken and Vaththa Kozhambu, which celebrate bold flavours and authentic South Indian spices.

For Marinating the Chicken:

• 500 grams Chicken (curry cut)

• 1 tsp Turmeric Powder

• Salt to taste

• 2 tbsp. Lemon Juice

For the Chettinad Masala:

• 3 tbsp. Coriander Seeds

• 5 Dry Red Chillies

• 1 tsp Fennel Seeds

• 1 tsp Cumin Seeds

• 1 piece Cinnamon Stick

• 2 pieces Kalpasi (Black Stone Flower/Dagad Phool)

• 2 tsp Black Peppercorns

• 5 pods Cardamom

• 1 piece Star Anise

• 4 Cloves

• ¼ cup Fresh Coconut (grated)

For the Curry:

• 3 tbsp. Gingelly Oil

• 2 tbsp. Ginger Garlic Paste

• 3 sprigs Curry Leaves

• 2 large Onions (thinly sliced)

• 2 medium Tomatoes (cubed)

• 3 tbsp. Coriander Leaves (chopped)

Method

Step 1: Marinate the Chicken

In a bowl, marinate the chicken with turmeric powder, salt, and lemon juice.

Set aside for at least 30 minutes to allow the flavours to absorb.

Step 2: Prepare the Chettinad Masala

In a dry pan, lightly roast coriander seeds, dry red chillies, fennel seeds, cumin seeds, cinnamon, kalpasi, black peppercorns, cardamom, star anise, and cloves until fragrant.

Add grated coconut and roast until golden brown. Let it cool, then grind it into a fine paste with a little water. This forms the signature Chettinad masala.

Step 3: Cook the Curry

Heat gingelly oil in a large pan.

Add ginger-garlic paste and sauté until the raw smell disappears.

Add curry leaves and sliced onions, cooking

until onions turn golden brown.

Add cubed tomatoes and cook until they soften and release their juices.

Step 4: Combine and Simmer

Add the ground Chettinad masala to the oniontomato mixture.

Cook the masala for 3-4 minutes until the oil separates from the spices.

Add the marinated chicken, mixing well so it's fully coated in the masala.

Cook on medium heat for 5-7 minutes.

Step 5: Final Touch

Add 1 to 1.5 cups of water, cover, and simmer for 20-25 minutes until the chicken is tender and the gravy thickens.

Garnish with chopped coriander leaves and serve hot with rice or parotta.

What’s cooking? Hara Bhara Kebab

An all-time favourite, this snack is made with spinach, green peas, and potatoes, blended with aromatic spices. Its vibrant green colour, crispy texture, and rich flavours make it a wholesome and satisfying treat. Best enjoyed with hot green chutney, it’s the perfect companion for chilly evenings.

Chef: Abhinay Gupta

Abhinay Gupta is a creative food content creator known for his innovative approach to Indian and fusion cuisine. He expertly blends traditional recipes with modern twists, focusing on bold flavours and visually captivating presentations. His content celebrates the artistry of cooking, making his dishes both appealing and accessible.

Ingredients

• 1 tbsp. Oil

• ½ tsp Cumin Seeds

• 1-inch Ginger, roughly chopped

• 2-3 Garlic Cloves

• 2 Green Chillies, roughly chopped

• 1/3 cup Green Capsicum, chopped

• ¼ cup French Beans, chopped

• ½ cup Green Peas, boiled

• 1 cup Spinach Leaves, blanched and squeezed

• For the Kebab Mixture:

• 2-3 Potatoes, boiled and mashed

• ½ cup Paneer, grated

• ½ tsp Red Chilli Powder

• ½ tsp Garam Masala Powder

• ½ tsp Cumin Powder

• 1 tsp Amchur Powder

• 1 tsp Coriander Powder

• ¼ tsp Turmeric Powder

• Salt to taste

• 1 tbsp. Corn Flour

• 1 tbsp. Coriander Leaves, chopped

• 2 tbsp. Bread Crumbs

• For Frying & Garnish:

• Cashews (for garnish)

• Oil for shallow frying

Method

Prepare the Base:

Heat oil in a pan. Add cumin seeds and let them splutter.

Add ginger, garlic, and green chillies, sautéing until aromatic.

Toss in capsicum and French beans, cooking until softened.

Blend the Greens:

Add boiled green peas and spinach to the pan. Stir for 2-3 minutes.

Allow the mixture to cool, then blend into a coarse paste without adding water.

Mix the Kebab Dough:

In a large bowl, combine the spinach mixture, mashed potatoes, and grated paneer.

Add red chilli powder, garam masala, cumin powder, amchur, coriander powder, turmeric, and salt.

Mix in corn flour, chopped coriander leaves, and bread crumbs for binding.

Shape the Kebabs:

Divide the mixture into equal portions. Shape them into round or oval patties. Press a cashew in the center of each kebab for a royal touch.

Shallow Fry:

Heat oil in a pan. Shallow fry the kebabs on medium heat until golden brown on both sides.

Serve Hot:

Serve the crispy Hara Bhara Kebabs with green chutney or a yogurt dip for a delightful winter treat.

Tip:

Sprinkle a pinch of chaat masala on top before serving for an extra zing!

What’s cooking? Chicken Roulade

A delicious and innovative dish that combines the richness of minced chicken with the earthy sweetness of roasted beetroot puree. Wrapped in nori seaweed and roasted to perfection, this dish is complemented by a flavourful olive tapenade. The balance of textures and flavours makes it a standout culinary experience.

Chef: Chef Vineeth Jayan

With over 18 years of culinary expertise, Chef Vineeth Jayan has worked with renowned hospitality brands like Leela Palaces Hotels & Resorts and The Oberoi Group. He is celebrated for his innovative approach, using high-quality local ingredients and refined techniques. His accolades include the Times Food Guide Award and the prestigious Executive of the Year title.

Ingredients

• 200 g Chicken (Minced)

• 5 pcs Garlic, chopped

• 3 g Thyme

• 5 g Black Pepper, crushed

• Salt to taste

• 100 g Olives, finely chopped

• 30 g Parmesan Cheese, grated

• 10 g Parsley, chopped

• 50 g Olive Oil

• 1 pcs Nori Seaweed Sheet

• 50 g Roasted Beetroot Puree

Method

Prepare the Chicken Mixture:

• Divide the minced chicken into two portions.

• In one bowl, mix chicken with chopped garlic, crushed black pepper, thyme, and salt.

• In another bowl, mix roasted beetroot puree with the chicken mixture.

Assemble the Roulade:

• Place a sheet of silver foil and spread the chicken mixture evenly as the base.

• Lay the nori sheet on top.

• Spread the beetroot-infused chicken mixture over the nori sheet and level it properly.

• Roll the mixture tightly to form a roulade.

Roast the Roulade:

• Spread the beetroot-infused chicken mixture over the nori sheet and level it properly.

• Roll the mixture tightly to form a roulade.

Prepare the Olive Tapenade:

• In a bowl, combine finely chopped olives, garlic, grated parmesan, parsley, olive oil, and a pinch of salt.

• Mix well to form a smooth tapenade.

Serve:

• In a bowl, combine finely chopped olives, garlic, grated parmesan, parsley, olive oil, and a pinch of salt.

• Slice the roulade and serve with a generous portion of olive tapenade.

What’s cooking? Peking Duck

Peking duck is Chinese from Beijing, the city previously known as Peking hence the Name, it symbolizes unity, prosperity, and cultural continuity.

Chef: Sanjay Sharma

Chef Sanjay has over two decades of work experience in the hospitality industry and academia, having worked in India and the UK; he brings rich national and international work experience.

Ingredients

• Duck (Cleaned with skin): 3kg

• Orange Juice: 500ml

• Black Pepper Crushed: 15gm

• Castor Sugar: 125gm

• Five spice mix: 10gm

• Cinnamon Powder-1tbsp

• Onion-200gm

• Celery-100gm

• Honey- 115gm

• Soya sauce-200ml

• Salt: To taste

• Water: If required

Method

Blow air in the duck, to detach the skin from it.

Soak the duck in the first margination and leave it for a while.

Take it off and massage the duck with a second marination from inside.

Hang it in a cool place to drain off excess moisture, preferably overnight.

Take the duck, nicely brush the duck with the third marination, and put it in the oven at 180 o c for 45 minutes.

Baste it again with the third marination and put it back in the oven for another 30 minutes.

Check the duck for doneness and it should be ready to be served, if required, repeat the process till the time duct is completely cooked.

Serve it with you choice of crunchy vegetables and pancakes.

Top Skill-Based Games to Boost Your Abilities

Skill-based games are a fantastic way to have fun and improve various abilities. Whether looking to sharpen your mind, improve your reflexes, or develop strategic thinking, these games offer a perfect blend of entertainment and skill enhancement. Dhanush Kumar brings top skill-based games to help you hone your skills while keeping you engaged.

Chess

Chess is a classic game that has been around for centuries. It is known for its deep strategic elements and the requirement of intense focus. Playing chess regularly can significantly improve your problemsolving skills and help you develop strategic thinking. Whether you are a beginner or an experienced player, there’s always something new to learn, making it an endlessly fascinating game.

Crossword Puzzles

Crossword puzzles are a classic way to challenge your mind and improve your vocabulary. They require a good grasp of language and thinking critically about clues. Regularly solving crossword puzzles can help enhance your problem-solving skills and keep your brain agile.

Sudoku

Sudoku is a popular number puzzle game that requires logical thinking and pattern recognition. It’s a fantastic way to keep your brain sharp and improve concentration. Sudoku puzzles range from easy to extremely challenging, making it an excellent choice for people of all skill levels. Daily practice can enhance your memory and cognitive abilities.

Carrom

Carrom is a popular indoor board game in India that requires precision and fine motor skills. Players use a striker to pocket the carrom men into corner pockets. The game demands focus, hand-eye coordination, and strategic planning. Regularly playing Carrom can enhance your concentration and accuracy.

Brain Age

Brain Age is a training game on Nintendo consoles that features a variety of mini-games designed to improve different aspects of cognitive functions. Activities range from math problems to reading exercises to keep your brain in shape. It’s a fun way to challenge yourself daily and track your progress over time.

Kabaddi

Kabaddi is a traditional Indian sport that combines physical strength, quick reflexes, and strategic planning. It’s a high-energy game where players must tag opponents and return to their side without getting caught. Playing Kabaddi improves agility, coordination, and strategic thinking, making it fun to stay fit and sharp.

Kho Kho

Kho Kho is a traditional game that involves running and quick reflexes. It’s a team game where players must avoid getting tagged by opponents while navigating the playing field. Playing Kho Kho enhances your agility, coordination, and strategic planning. It’s a lively and energetic game that keeps you physically and mentally fit.

INDIA’S MOST ENCHANTING FOREST VACATIONS INTO THE WILD:

In a world of constant connectivity and urban hustle, there’s something magical about losing yourself in the heart of a forest.

India, with its diverse landscapes, offers some of the most breath-taking forest retreats in the world. From the misty hills of the Western Ghats to the dense jungles of central India, these places promise a vacation and an immersion into nature’s grand spectacle. Dhanush Kumar writes about the popular forest destinations that will rekindle your connection with the natural world and leave you rejuvenated.

Periyar National Park, Kerala

Nestled in the Cardamom Hills of Kerala, Periyar National Park is a lush paradise centered on the serene Periyar Lake. This evergreen forest is home to majestic elephants and sambar deer, and if you are lucky, you can even spot tigers. Take a boat safari on the lake for a unique perspective of the forest and its inhabitants.

Best time to visit: October to June

Must-do: Bamboo rafting and guided night jungle walks.

Bandhavgarh National Park, Madhya Pradesh

Bandhavgarh offers one of the highest densities of these magnificent creatures in India for those dreaming of spotting the majestic Bengal tiger. The forest mixes bamboo, sal trees, and grasslands, creating a diverse ecosystem. Beyond tigers, the park is home to leopards, sloth bears, and over 250 species of birds.

Best time to visit: October to June

Must-do: Early morning jeep safari for the best chance to spot tigers.

Sundarbans, West Bengal

The Sundarbans, a UNESCO World Heritage Site, is the world’s largest mangrove forest. This unique ecosystem, straddling India and Bangladesh, is famous for its Bengal tigers that have adapted to swimming in the saline waters. A boat cruise through the narrow creeks offers a chance to spot crocodiles, deer, and birds.

Best time to visit: December to February

Must-do: Take a guided boat tour to explore the intricate network of waterways.

Valley Of Flowers, Uttarakhand

This high-altitude UNESCO World Heritage site comes alive with a riot of colours during the monsoon months. Nestled in the Western Himalayas, the valley boasts over 300 species of wildflowers that carpet the landscape. The trek to the valley is an adventure, offering stunning views of snow-capped peaks and glaciers.

Best time to visit: July to September

Must-do: Trek to the valley and identify various flower species with a local guide.

Kaziranga National Park, Assam

Kaziranga is home to two-thirds of the world’s onehorned rhino population, a testament to India’s conservation efforts. The park’s tall elephant grass, marshland, and dense tropical forests also shelter wild elephants, tigers, and countless bird species. The early morning mist over the grasslands creates a magical atmosphere for wildlife viewing.

Best time to visit: November to April

Must-do: Elephant back safari for a unique park perspective.

INDIAN PODCAST SERIES:

BREAKING BORDERS AND GAINING GLOBAL RECOGNITION

In recent years, the world of podcasting has experienced a remarkable surge in popularity, with voices from every corner of the globe contributing to this audio revolution. Among the rising stars in this medium, Indian podcast series have been steadily gaining international recognition, captivating audiences far beyond the subcontinent’s borders. Dhanush Kumar explores Indian podcast series that have achieved significant international recognition, examining their unique appeal and the factors contributing to their global success.

Beer Biceps

Beer Biceps hosted by Ranveer Allahbadia, has gained significant recognition for its diverse content covering fitness, entrepreneurship, and personal development. The podcast has attracted a global audience with its high-profile guests from various fields. The show’s ability to blend Indian perspectives with universal themes of selfimprovement and success has resonated with listeners worldwide, making it a standout example of Indian content with global appeal.

Hosted by Amit Varma, The Seen and the Unseen has garnered a devoted international following for its in-depth exploration of Indian Politics, economics, and culture. The podcast’s long-form interviews with experts have earned it recognition from publications like The Guardian and The New York Times.

The Seen and the Unseen

The Musafir Stories

The Musafir Stories hosted by Saif Omar and Faiza Khan, has become a window into India’s diverse travel experiences for listeners around the world. The podcast has been recognized by Lonely Planet for its immersive storytelling and authentic portrayal of Indian destinations. Its success has led to partnerships with International travel brands and features in global travel podcasting directories.

Indian Noir

Nikesh Murali’s Indian Noir has captivated thriller and crime fiction enthusiasts worldwide with its gripping storytelling and authentic Indian settings. The podcast has been featured on the International, platforms like BBC Sounds. Its success demonstrates the universal appeal of well-crafted narratives rooted in Indian culture and mythology.

Cyrus Says

Comedian Cyrus Broacha’s Cyrus Says has transcended cultural boundaries with its witty commentary on current affairs and pop culture. The podcast has gained recognition from comedy circuits overseas, with Cyrus being invited to International comedy festivals as a result of the show’s success.