MENUS Cream of leek & potato soup
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Christmas pudding with rum sauce Baked vanilla cheesecake with mulled black cherries
Crisp Yorkshire puddings seasoned with onions & herbs, caramelised onion gravy Chicken liver paté, spiced tomato chutney & toasted onion loaf Tian of prawns with smoked salmon crème fraîche, lime dressed rocket Melon & red berry cocktail, fruit sorbet & cinnamon syrup
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Chocolate fudge roulade, Baileys cream & dark chocolate sauce
??? Tea or coffee with mints (£1.50 per person)
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Roast turkey with all the festive trimmings Beer braised lamb shank with winter roots and a rosemary & redcurrant jus Chargrilled sirloin steak, ruby port & smoked bacon sauce with roasted baby onions & mushrooms Steamed escalope of salmon, creamy spring onion mash, king prawn & shellfish velouté Roasted butternut squash & wild mushroom tartlet, parsnip purée & a coconut cream with a hint of spice A selection of vegetables & potatoes
All products served could contain nuts or nut derivatives. If you have a serious food allergy, let us know before you order. Menu choices may be subject to change without prior notice.