lexquisite mag February 2025 sections
6 EDITORS NOTE
8 SHORTS reports
10 JEWELLERY Bamboo Collection
20 FASHION Schiaparelli
32 ACCESSORIES Jimmy Choo
50 PERFUMES Jaeger-Lecoultre
58 PERSONALITIES Louis Roederer
68 DECOR Madrid Nueva York Madrid
BMW R 18 & R 18 Classic
Evok Collection
Le Ponant business notes
LXQ DISTRICT
Spring begins, and the butterflies take flight…
The same dedicated team once again places your favourite Magazine in your hands, dear friends. With the same unwavering commitment to excellence and, if possible, even more Passion than ever before. Featuring the timeless content you love—fashion and trends, haute jewellery and horology, architecture and interior design, personalities, travel, automotive… A true journey through the world of luxury and refined taste. Pure Lifestyle at its finest.
We extend our heartfelt gratitude to our advertisers for making this possible, and to all of you for embracing the Magazine with the same warmth and affection as always.
The Butterfly takes flight once more.
Empieza la Primavera, y las mariposas alzan el vuelo… El mismo equipo vuelve a poner en vuestras manos, queridos amigos, vuestro Magazine favorito. Con el mismo compromiso con la excelencia y, si fuera posible, con más Pasión que nunca. Con los contenidos de siempre, hablando de moda y tendencias, alta joyería y relojería, arquitectura y decoración, personajes, viajes, motor… Un auténtico paseo por el mundo de lujo y del buen gusto. Lifestyle en estado puro.
Agradecemos a nuestros Anunciantes que lo hagan posible, y a todos vosotros que disfrutéis del Magazine con el cariño de siempre.
La Mariposa vuela de nuevo.
LEXQUISITE Magazine
CO-FOUNDERS
Guillermo Pérez | Mayte Tomás
EDITOR
MT Atemporal Creative SL
DESIGN & LAYOUT
Cúbica Gráfica
WRITING
Alberto Zapata
CONTACT
editorial@exquisite-magazine.com lexquisite.es
We are present in over 300 locations across the Costa Blanca, in the best boutiques and fashion stores, opticians, home decor shops, audiovisual stores, jewellers/watchmakers, restaurants, and cafes, cocktail bars, luxury hotels, social or sports clubs, golf courses, tennis clubs, equestrian centres, marinas, hair salons and stylists, gyms and spas, private clinics and hospitals, architecture studios, interior design and landscaping firms, notaries, law firms and consultancies, car dealerships, nautical brokers, real estate agencies...
Estamos presentes en más de 300 localizaciones de la Costa Blanca, en las mejores boutiques y tiendas de moda, ópticas, tiendas de decoración, tiendas de audiovisuales, joyerías/relojerías, restaurantes y cafeterías, coctelerías, hoteles de lujo, clubes sociales o deportivos, campos de golf, clubes de tenis, centros hípicos, puertos deportivos, peluquerías y estilistas, gimnasios y spas, clínicas privadas y hospitales, estudios de arquitectura, despachos de interiorismo y paisajismo, notarías, despachos de abogados y asesorías, concesionarios de automóviles, brokers náuticos, inmobiliarias...
One of the most sought-after El Primero references ever made, the A3818 was introduced in 1971. Now the saga continues, exploring different materials that push the boundaries even further. Following a steel model in 2020 and a titanium version in 2022, the “Cover Girl” returns lighter than ever with a modern, high-tech carbon composite case. Three distinct monochrome-black limited editions reimagine this emblematic model with a modern and technical twist.
El A3818, una de las referencias El Primero más codiciadas de la historia, se presentó en 1971. Ahora la saga continúa explorando diferentes materiales que superan aún más los límites…
240 years ago, Chaumet embraced Empress Josephine’s passion for botany, establishing itself as a pioneer of Naturalist Jewellery. This artistic direction was a deliberate choice by the Maison’s founder, Marie-Étienne Nitot, and has since become a defining hallmark of Chaumet’s heritage
Hace 240 años, Chaumet se hizo eco de la pasión de la Emperatriz Josefina por la Botánica.
Throughout its history, this distinctive imprint has been evident in various projects and pieces, even in necklaces and pendants inspired by stems, leaves, and flowers.
En piezas a lo largo de su historia los collares o colgantes imitando tallos, hojas y flores.
This year, the BAMBOO High Jewellery capsule collection once again highlights the Maison’s historic ties to nature, a tradition upheld for decades by the thirteen master artisans of its workshop.
Este año, la Colección cápsula de Alta Joyería BAMBOO, incide de nuevo en estos vínculos históricos.
The tribute to Asia is brought to life through an homage to its culture, capturing the majesty of bamboo—a plant rarely depicted in jewellery. However, as early as the mid-19th century, two sketches featured a graphic ensemble of ten pieces symbolising its deeper meaning: integrity, determination, and modesty in China, and prosperity in Japan.
One technique that the Maison masters exquisitely is articulation, giving the pieces remarkable flexibility. Likewise, the combination of brilliant bead settings and openwork designs showcases the exceptional craftsmanship of the artisans at No. 12 Vendôme.
El tributo a Asia se consigue rindiendo homenaje a su cultura aprovechando la majestuosidad del Bambú. Ya a mediados del siglo XIX se bocetan diez piezas que representan su simbolismo: Integridad, determinación y modestia en China, prosperidad en Japón.
The brand honors its Mediterranean roots with this delightful collection for the Spring/ Summer season. Its proposals for day, afternoon, or night combine tradition and modernity in designs that captivate, always with the impeccable quality of Mascaró.
La marca hace honor a su vocación mediterránea con esta deliciosa Colección para la temporada de Primavera Verano…
Spring Summer 2025 Collection.
The designer Daniel Roseberry explains to us how the Schiaparelli Prêt-à-Porter collection for Spring/Summer 2025 is.
Daniel Roseberry nos muestra la ColecciónPrêt-à-Porter 2025 P/V de Schiaparelli.
The designer Daniel Roseberry reflects on the collection: “At Schiaparelli, our Prêt-à-Porter collection is intentionally minimal. But it’s an incredible moment to be small because it allows you to design with a real purpose, and for us, purpose always trumps the trivial. The world may seem more chaotic than ever, but here, the atmosphere is one of celebration: both of what fashion can be and of what fashion can make you feel. At the beginning of this collection, we decided that we were going to make clothes not only for our clients but for their daughters and granddaughters. We called it Future Vintage.”
“En Schiaparelli, nuestra colección Prêt-à-porter es intencionadamente reducida. Al principio de esta colección, decidimos que íbamos a hacer ropa no sólo para nuestros clientes, sino para sus hijas y nietas. Future Vintage, la llamo”
Roseberry was born in Texas into a very religious family, but life had a twist of fate in store for him. While on a mission in the Middle East, he decided to move to New York to study design at the Fashion Institute of Technology.
Roseberry estudió Diseño en el Fashion Institute of Technology de Nueva York, desde donde salió para trabajar en la Firma Thom Browne.
From there, he went on to work at the Thom Browne firm, and in 2019, the revived Schiaparelli hired him as Creative Director. In 2024, he received the Neiman Marcus Award for his creative impact in the field of fashion.
En 2019 la renacida Schiaparelli contó con él, y le ofreció el puesto de Director Creativo.
In this collection, Roseberry has once again created an essential, timeless wardrobe for women. But at the same time, he experiments with this season’s inspirations: bright and bold colors, animal prints, lightweight fabrics, and simple, airy shapes.
En esta colección Roseberry ha creado de nuevo un vestuario esencial y atemporal para la mujer.
“There are knit pieces and down jackets in pearlescent tones. And the best part is that there are male wardrobe archetypes with a twist: the tank top, the tennis polo, and the white piqué buttoned pants, all inset with invisible elastic corsets, which subvert each archetype and glorify the female form.”
And we must not forget the bags, with the classic “Secret” featuring its padlock closure, and the shoes, with the first flat sandal.
“Hay piques de punto y plumíferos en tonos nacarados. Y lo mejor de todo es que hay arquetipos de ropa masculina con truco…”
Inspired by the vibrant energy of spring, the Italian designer brings contemporary luxury to life with dresses that celebrate elegance at its finest. A perfect blend of modernity and sensuality, where femininity comes to life through ethereal silhouettes and impeccable tailoring.
Inspirada en la energía vibrante de la primavera, la diseñadora italiana le da vida al lujo contemporáneo con vestidos que celebran la elegancia en su máxima expresión
The Jimmy Choo Bridal 2025 collection combines shoes and accessories that become the key pieces of any bride or groom’s wedding look. The proposals merge timeless glamour with design, encompassing both new and iconic styles.
La colección Bridal 2025 de Jimmy Choo combina zapatos y accesorios que se convierten en las piezas clave del look nupcial.
The brand’s commitment to craftsmanship is evident throughout the collection, with handmade details and refined pieces designed to be remembered and appreciated.
El compromiso de la firma con lo artesanal se aprecia en toda la colección
This exquisite selection of models celebrates femininity and sophistication. Among the standout proposals are elegant stilettos, transparent mules with crystal embellishments, and sculptural heels adorned with pearls. These pieces, crafted with artisanal mastery, offer versatile options that cater to all tastes.
Entre las propuestas más destacadas se encuentran stilettos elegantes, mules transparentes con aplicaciones de cristales y tacones esculturales adornados con perlas.
The handbags are another highlight of the collection, decorated with sequins and other sparkling details, adding sophistication to any bridal look. Additionally, new shades are incorporated into the accessories, giving them a contemporary and distinctive touch.
Los bolsos, decorados con lentejuelas y detalles brillantes, son otro punto fuerte de la colección.
The men’s selection focuses on a balance between sobriety and elegance, with options that suit both classic and modern styles. The loafers, made from high-quality leather, stand out for their minimalist design, available in plain versions or with decorative details such as metal buckles.
For those who prefer a more formal style, lace-up shoes become the perfect choice. Overall, these models feature clean lines and meticulously crafted details, such as polished toe caps and embossed textures, adding a touch of distinction without sacrificing comfort.
La selección para hombre se centra en el equilibrio entre sobriedad y elegancia, con opciones que se adaptan a todos los estilos. Para un estilo más formal, los zapatos con cordones se convierten en la opción perfecta.
This Jimmy Choo collection encapsulates glamour and elegance for brides and grooms, reaffirming the brand’s position as a leader in the world of bridal luxury, transforming special moments into unforgettable memories.
Esta colección reafirma la posición de la marca como referente en el mundo del lujo nupcial.
11. SASCA. Calle Conde de Altea, 58 – ALTEA - T +34 609 245 695 @espaciosasca – 12. LOEWE 13. BENIASIA. Partida Asegador, 14 - BENITACHELL T +34 966 494 042 / +34 625 921 596 beniasia. com 14. BELLO HORIZONTE Carretera de Benitachell, 71 – JÁVEA - T +34 966 462 818 bellohorizonte.es 15-16. MIKA DESIGN ALTEA Calle la Mar, 197 – ALTEA - T +34 966 882 617 / +34 639 241 539 mikadesign.es - 17. CHANEL – 18. DOLCE & GABBANA – 19. CLINICA CASTELBLANQUE Marqués de Campo, 46-4º-9ª DÉNIA T +34 966 421 549 / +34 609 290 044 clinicacastelblanque.com – 20. GRACE. Calle Mayor, 61 –GANDÍA - T +34 962 875 248 gracemoda.es
1 CHANEL – 2. HERMÉS – 3. COSMETOLOGY LAB. Mirador de la Galera 01 ALTEA T +34 671 877 303 cosmolga.com @cosmolga – 4. CHAUMET
5. CLINICA CASTELBLANQUE Marqués de Campo, 46-4º-9ª - DÉNIA T +34 966 421 549 / +34 609 290 044 clinicacastelblanque.com – 6. GRACE. Calle Mayor, 61 – GANDÍA - T +34 962 875 248 gracemoda.es – 7. BELLO HORIZONTE Carretera de Benitachell, 71 – JÁVEA - T +34 966 462 818 bellohorizonte.es
8. SASCA. Calle Conde de Altea, 58 – ALTEA - T +34 609 245 695 @espaciosasca
9. CUIR 1963 @cuir_1963 – 10. MIKA DESIGN ALTEA Calle la Mar, 197 – ALTEA
11. ZIMMERMANN – 12. CHANEL
13. GRACE. Calle Mayor, 61 – GANDÍA - T +34 962 875 248 gracemoda.es – 14-15-16. BELLO HORIZONTE Carretera de Benitachell, 71 – JÁVEA - T +34 966 462 818 bellohorizonte.es – 17. BVLGARI – 18. BENIASIA Partida Asegador, 14 - BENITACHELL T +34 966 494 042 / +34 625 921 596 beniasia.com – 19. LA DOUBLE J 20. COSMETOLOGY LAB. Mirador de la Galera 01 – ALTEA T +34 671 877 303 cosmolga.com @cosmolga 21. ROCHE BOBOIS. Plaza de Alfonso ‘El Magnánimo’, 5 – VALENCIA T +34 963 536 057 / +34 638 016 204 Av. Óscar Esplá, 10 – ALICANTE T +34 965 982 108 / +34 687 448 017 www.roche-bobois.com/es
Baobab’s candle and accessory collection for this Spring/Summer is not limited to a single edition. However, one that stands out, especially because it is limited, is the hand-screen-printed Côte d’Azur.
Thierry Larcher is the artist behind the illustration that decorates each candle. He drew inspiration from the golden era. While the French Riviera was discovered by international aristocracy in the 19th century, it was in the early 20th century when the most refined clientele began spending the winter season by its beaches. Cannes, Cassis, Menton, Saint-Jean-Cap-Ferrat, and later Saint-Tropez were filled with mansions following the new design trends. Thierry Larcher focused on Nice, the capital, and more specifically the famous Promenade des Anglais, with its classic balustrades, and the iconic silhouette of the Hotel Negresco.
The fragrance within evokes citrus notes, as it is a landscape of lemon trees similar to its neighboring Italy. There’s also a hint of sea salt and a touch of musk. Nearby is the perfume capital, Grasse, and in between, pine forests.
https://eu.baobabcollection.com/es
Thierry Larcher ha sido el encargado de la ilustración que decora cada vela. Y se ha inspirado en la época dorada. Aunque la Riviera Francesa fue descubierta por la aristocracia internacional en el siglo XIX, fue a principios del XX cuando la clientela más refinada empezó a pasar la temporada invernal junto a sus playas.
The Made of Makers program by Jaeger-LeCoultre aims to establish a parallel between the world of watchmaking and art. So far, it has covered very different fields such as Contemporary Art, Gastronomy, and Music, with artists from Europe, America, and Asia. This time, one of the most talented perfumers of his generation has been chosen. Nicolas Bonneville fell in love with perfume when, at the age of twelve, his parents took him to Grasse during a vacation. When he returned home, he started mixing fragrances and learning the art of perfume making under the guidance of two very important mentors: Jacques Maurel and Francis Kurkdjian.
El programa Made of Makers de Jaeger- LeCoultre, tiene como fin establecer una paralelismo entre el mundo de la Relojería y el Arte. En esta ocasión se ha escogido a uno de los perfumistas más talentosos de su generación.
In his approach to perfumery, Nicolas Bonneville combines several elements, which he summarizes in these phrases: “Just like in painting, the essence lies in the purity of the mixtures. Similarly, when creating perfumes, it is crucial to carefully dose the raw materials to preserve their unique olfactory character without over-diluting them. The principle of ‘less is more’ ensures that the fragrance retains its clarity and depth: a unique aroma with true character and distinction is achieved.”
Precision and attention to detail are the essence of both disciplines. In watchmaking, all gears, springs, or components must fit perfectly for the watch to function. In perfumery, the same principles apply: each ingredient must be calculated and adjusted with utmost care, as even the slightest difference can compromise the entire composition.
Nicolas’s creations for Jaeger-LeCoultre follow the guidelines of High Perfumery: short formulas, noble ingredients, and high concentrations.
THE WATCH: Nicolas Bonneville wears a Reverso Tribute Small Seconds: In the 1930s, Jaeger-LeCoultre became one of the few manufacturers to offer coloured dials. The first one was black with a sunburst finish, and there is also a red version. The Timeless Stories is inspired by the iconic Reverso watch. A model originally created so that a wristwatch could withstand the rigours of polo matches. Hence, the woody character reminiscent of stables and Violet Leaves, which resemble the grass of a polo field.
The Celestial Odyssey, very amber, evokes the moon, the sun, and the stars—reflecting the fascination of watchmakers.
The Precision Pioneer: Incense. The fire with which raw materials are transformed into precision parts. Cedarwood. Guaiac wood and Oud.
The Timeless Stories se inspira en el icónico reloj Reverso. Un modelo que se creó para que un reloj de pulsera pudiera soportar la dureza de los partidos de polo.
In addition to the 50th anniversary of Cristal Rosé, a series of other wine milestones have taken place or are about to be celebrated. This may be due to the winery, the vintage, or a special event.
At LEXQUISITE, we have selected a few for you.
Se han producido o se van a producir una serie de cumpleaños de algunos vinos singulares. Puede que sea por la Bodega, o por la añada, o por algún acontecimiento especial.
Made from grapes harvested in 2007, this limited edition embodies the art of Bollinger winemaking: each grape was hand-selected, fermented in wooden barrels, and aged for 17 years in the Maison’s cellars.
It is presented in a magnum format (1.5 litres) and housed in an elegant Globe-Trotter case, handcrafted in England. Each case is individually numbered from 001 to 200, making it a true collector’s item for Champagne Bollinger enthusiasts and James Bond fans alike.
Of these 200 units, only four will be available in Spain.
The experience gained since its founding in 1890 has taught Bodegas Riojanas that ageing well depends on high-quality grapes and that it is only possible with vineyards capable of expressing their unique character.
The freshness and vibrant acidity typical of Viña Albina Gran Reserva 2004 and 2005 originate from vineyards in different locations, combining grapes from Cenicero and the higher-altitude areas of San Vicente de la Sonsierra. It is almost unbelievable how fresh it remains.
La experiencia acumulada desde su fundación en 1890 ha enseñado a Bodegas Riojanas que envejecer bien depende de uvas de calidad, y también que sólo es posible con viñedos capaces de transmitir su personalidad.
Elaborada con uvas de la cosecha de 2007, esta edición limitada representa el arte de la vinificación Bollinger: cada grano fue seleccionado a mano, fermentado en barricas de madera y envejecido durante 17 años en las cavas de la Maison.
De las 200 unidades tan solo 4 estarán disponibles en España.
Burgos and Soria have always been the heart of Vintae’s Ribera del Duero journey, which began twenty years ago in the Páramo de Corcos, Moradillo de Roa. There, the vineyards perfectly aligned with the vision of freshness and terroir that Bodega Bardos sought to convey.
Later, CEO Richi Arambarri and technical director Raúl Acha began exploring areas further from Ribera’s epicentre, venturing into the province of Soria.
“It’s a somewhat ‘outsider’ Ribera, relatively unknown, but its tradition and expertise are evident in the kilometres of underground cellars,” explains Richi Arambarri.
Vintae comenzó a elaborar hace veinte años en el Páramo de Corcos de Moradillo de Roa, donde los viñedos se ajustaban a la visión de frescura y terroir que querían transmitir con Bodega Bardos.
In 1997, after eleven years of success, Viñas del Vero had already established itself with the finest vineyards in Somontano, expertise in crafting quality wines, a strong market presence, and solid credibility. At that point, they set themselves a new challenge: to create the best wine in Somontano, one that would become a benchmark in the industry. They selected their seven finest vineyards to harvest the best grapes and restored an old tower to produce Blecua, which was launched in 2000. This exceptional wine is based on four grape varieties: two traditional ones, Garnacha and Tempranillo, and two international ones, Merlot and Cabernet Sauvignon.
After a rigorous selection process, the wine is bottled without undergoing stabilisation or filtration. Its production remains highly limited.
En 1997 Viñas del Vero cumple once años con los mejores viñedos del Somontano, experiencia en elaborar buenos vinos, una importante presencia en el mercado y una credibilidad contrastada, y se plantea crear el mejor vino del Somontano para que sea la referencia en el sector. Su producción es muy limitada.
Since 1775, El Grifo has remained in continuous operation, making it one of the ten oldest wineries in Spain. Now celebrating its 250th anniversary, the winery has chosen Malvasía Lías 2018 as the emblematic wine for this remarkable milestone.
The grape had to be Malvasía Volcánica, the dominant variety that unmistakably represents the essence of Lanzarote—not only for its unique characteristics but also for its remarkable adaptation to the island’s extreme conditions.
With its freshness, minerality, and salinity, this wine transports us to the heart of the island and its captivating landscape.
Desde 1775 EL GRIFO ha permanecido activo de manera ininterrumpida. Cumple ahora 250 años siendo una de las diez más antiguas de España, y Malvasía Lías 2018 es el vino para tan singular celebración. El frescor, la mineralidad y la salinidad de este vino nos trasladan al corazón de Lanzarote y a su magnético territorio.
Last year, this wine celebrated its 15th anniversary, and at that very moment, The Drinks Business declared it THE BEST RIOJA WINE. This prestigious award also recognised its creator, Bodegas Riojanas’ winemaker Emilio Sojo, as THE BEST WINEMAKER IN RIOJA. This limited edition showcases the excellence of the vineyards in Cenicero (Rioja Alta). Even after more than 16 years, this wine remains fresh and fruity, with remarkable ageing potential and longevity.
El año pasado cumplió 15 años y justo en ese momento The Drink Bussines lo declaró EL MEJOR VINO DE RIOJA. El premio lleva implícito la nominación de su autor, el enólogo de BODEGAS RIOJANAS, Emilio Sojo, como EL MEJOR ENÓLOGO DE RIOJA.
Told by Frederic Rouzaud, President of Louis Roederer
En 1974 Jean-Claude Rouzaud, creó Cristal Rosé. Su origen fueron unas parcelas de viñedo Grand Cru que encierran la esencia de un terreno calcáreo, mayormente compuesto por tizas. En estos suelos privilegiados, el Pinot Noir de maduración más temprana y el Chardonnay de maduración más tardía del Domaine alcanzan su máxima expresión.
In 1974, Jean-Claude Rouzaud created Cristal Rosé. Its origins lie in Grand Cru vineyard parcels that encapsulate the essence of a chalky, mostly tuffaceous soil. In these privileged soils, the earliest-ripening Pinot Noir and the latest-ripening Chardonnay of the Domaine reach their fullest expression.
With this initial selection of vineyards, the first step towards a new technique was taken: infusion, which would later become the signature of this champagne. “My father was born in 1928, and for seven decades, he was responsible for the vineyard of the house,” Frederic tells us.
“Today, with the 250 hectares we have, we really get the best quality from our wines. We carry out biodynamic viticulture with great care. My father had an in-depth knowledge of the vineyard and its parcels, especially the Cristal vineyard. It is surrounded by forest, protected from the wind, with a special microclimate that allows us to produce absolutely exceptional Pinot Noir. It’s a masterpiece, comparable to a great Burgundy wine, very refined and with a great reputation in France and around the world.”
Since the 19th century, Roederer has been producing rosé. “We had a classic rosé that did not belong to the Cristal line but carried the Louis Roederer tradition. Among them, there was one in particular, which we called ‘Ojo de Perdiz’ (Partridge Eye). Old labels from that era still bear this name, a testament to a century-old legacy.”
As mentioned earlier, Roederer’s rosé is distinctive due to its production method: infusion. In Champagne, there are two ways to create a rosé. The first is to mix red wine with white wine until the desired hue is achieved. But this process introduces tannins and red wine aromas, which, according to their philosophy, alter the purity of the final result.
“We chose a different path. Our infusion method begins with harvesting Pinot Noir at its peak ripeness. Then, we carry out a cold maceration, almost at zero degrees, to extract only the finest compounds: the best phenolics and delicate aromatic essences from the grape juice. From there, we blend these juices with
Desde el siglo XIX Roederer elabora rosado. “Teníamos un rosado clásico que no pertenecía a la línea Cristal, pero que llevaba impresa la tradición de Louis Roederer. Entre ellos destacaba el que llamábamos “Ojo de Perdiz”.
The story of Cristal is as fascinating as its origin. Created in 1876 for Tsar Alexander II of Russia, this champagne was initially a private creation for the imperial court. For years, it was produced exclusively for him until the Russian Revolution of 1917 ended that tradition. With the cessation of orders from the Tsar and Russia, Cristal began to be sold to the rest of the world in 1919.
Over the years, at LEXQUISITE, we’ve interviewed many celebrities who’ve shared anecdotes related to Cristal. We remember, for example, Mariah Carey asking for bottles to be in the fridges of her rooms at all times, or rappers who only drank it, or football players who ordered over 100 bottles for their birthdays despite not drinking alcohol. We see it as a success, but Frederic surprised us by telling us that there have been no major marketing campaigns.
“Nuestro método de infusión comienza con la cosecha de Pinot Noir en su punto óptimo de madurez. Luego, realizamos una maceración en frío, casi a cero grados, para extraer únicamente los compuestos más finos: los mejores fenólicos y las esencias aromáticas más delicadas del zumo de la uva. A partir de ahí, combinamos estos jugos con Chardonnay y llevamos a cabo una fermentación cuidadosamente controlada”.
“It has never been a marketing-driven wine; there have never been advertisements or collaborations to promote it. However, its fame grew naturally, thanks to word of mouth and, above all, its magical character. Its secret lies in its exceptional terroir. Without commercial strategies, but with a legacy of six generations dedicated to perfecting it, Cristal has become an icon. We take great pride in knowing that artists, writers, and people sensitive to art enjoy our champagne, not because we sought them out, but because they found something special in it, something that resonates with their spirit. Cristal is easy to recognize and even easier to remember. Its iconic transparent bottle and distinctive flat bottom reflect its origin, linked to Tsar Alexander II. But beyond its image, I’m convinced that Cristal’s real success lies in its magical essence.”
La historia de Cristal es tan fascinante como su origen. Creado en 1876 para el zar Alejandro II de Rusia, este champán nació como una exclusividad para la corte imperial. Durante años, fue elaborado únicamente para él, hasta que la Revolución Rusa de 1917 marcó el fin de aquella tradición. Con el cese de los pedidos por parte del zar y de Rusia, Cristal comenzó a venderse al resto del mundo en 1919.
The story of the Maison began in 1776 in Reims, though it was initially called Dubois Pére & Fils. It wasn’t until 1833 that Louis Roederer, heir to the company, took charge and gave it its name, establishing a unique vision based on total control of production, from the vineyards to the winemaking.
In the 20th century, Camille Olry-Roederer, one of the few women to lead a major champagne house, took the reins and guided the company through the Great Depression and World War II. Under her leadership, Louis Roederer firmly established itself as a symbol of excellence and refinement. “It has always been a family business, and I’m very fortunate to be the seventh generation to continue it.
All the generations before me, like my father and grandmother, have led the house. My grandmother managed the company for 45 years, from 1932 to 1975, during one of the most difficult periods. Each generation has contributed something valuable. As the current leader of the team, I believe that being a family business gives us time, allows us to be patient, and enables us to act with freedom.
Our house was founded in 1776, the same year as the United States. Perhaps we share with them that spirit of independence, freedom, and entrepreneurship.”
Cristal’s vineyards have an average age of 40 years. The Cristal 2015 spent 8 years in the cellar before it was ready for consumption.
“Siempre ha sido un negocio familiar, y tengo la gran suerte de ser la séptima generación en continuarlo. Todas las generaciones antes de mí, como mi padre y mi abuela, han estado al frente de la casa. Mi abuela dirigió la empresa durante 45 años, desde 1932 hasta 1975, en una de las épocas más difíciles. Cada generación ha aportado algo valioso. Como líder del equipo hoy en día, creo que el hecho de ser un negocio familiar nos da tiempo, nos permite ser pacientes y actuar con libertad…”
“Sometimes, the fruits of our labor aren’t seen in our generation, but in the next. We are passing through, working for the future. However, in the present, we live wonderful moments. Champagne is a symbol of celebration, emotion, and shared moments. It’s not just a wine, it’s a fragrance, a memory, an experience. It accompanies moments of happiness and, sometimes, sadness. And that’s why champagne is so special.”
The round trip of Antonio Matres, architect, designer, creative. El viaje de ida y vuelta de Antonio Matres arquitecto, diseñador, creativo.
The journey of Madrid-born Antonio Matres began after his time at the School of Architecture, ETSAM, and various workshops and studios, as well as a few years as a professor. In 2014, he founded his own studio, Antonio Matres Design, and settled in New York. The Big Apple has had a significant influence on his work, especially since he managed to carve out a place among the most exclusive architects—not only in the City, as an old journalist used to call it, but also in Florida and the Bahamas.
En 2014 funda en Nueva York su estudio Antonio Matres Design. La Gran Manzana ha influido mucho en su obra, haciéndose un hueco entre los arquitectos más exclusivos.
Furthermore, since 2020, Matres has been running a design project called RAÍZ Unique Objects, which has produced furniture, decorative objects, and even jewellery collections. “I don’t believe in a personal or signature style as such,” he states. “I draw inspiration from the context of the project— that is, the client, the space, and the purpose of the design. I am more inspired by artisanal pieces or materials, regardless of style or culture.”
Desde 2020 lleva adelante un proyecto de diseño llamado RAÍZ Objetos Únicos, produciendo muebles, objetos decorativos e incluso colecciones de joyas.
More information:
https://www.antoniomatres.com/contact
Así nos lo presentan y, tenemos que reconocer, que su contemplación en la boutique de La Maison en la calle Serrano de Madrid, en el número 68, fue todo un acontecimiento. Y un descubrimiento. La Moda de los años 70, a pesar de Yves Saint Laurent, tuvo un punto chirriante sobre todo al llegar a la calle. No acompañaron ni los pantalones campana, ni Bruce Lee, ni Saturday Night Fever.
“To begin the celebration of 270 years of passion, and in response to the expectations of its clients, Vacheron Constantin presents the watch with which it kicks off the festivities of its anniversary: the Historiques 222, in stainless steel.”
This is how they introduce it, and we must admit that its display at the Maison boutique on Serrano Street in Madrid, at number 68, was quite an event. And a discovery. The fashion of the 70s, despite Yves Saint Laurent, had a jarring point, especially when it reached the streets. Neither bell-bottom pants, nor Bruce Lee, nor Saturday Night Fever made the cut.
But this Vacheron Constantin model, designed by Jorg Hysek in 1977, has a very elegant air. It is said in the chronicles that “it instantly set itself apart from the conventions of the sports watches of the time.
The edition now presented of the original 222 model, nicknamed “Jumbo” by collectors, benefits from several technical improvements. The bracelet joints – now fastened with a triple-fold clasp instead of a double – have been redesigned to hide previously visible pins and enhance ergonomics. The case back, which carries a signature representing Vacheron Constantin’s 270th anniversary, features a transparent sapphire crystal that reveals the Caliber 2455/2 movement. In other words, its heart is visible.
“Aún más diversión al pilotar: ese era nuestro objetivo para las nuevas BMW R 18 y R 18 Classic. Hemos refinado el estilo de diseño, añadido numerosas mejoras en términos de detalle y confort, haciendo que la R 18 sea aún más divertida de pilotar” Markus Lederer, Jefe de la Serie Bóxer
“Even more fun while riding – that was our goal for the new BMW R 18 and R 18 Classic. We have refined the design style, added numerous improvements in terms of detail and comfort, making the R 18 even more enjoyable to ride,” said Markus Lederer, Head of the Boxer Series
The revision of the BMW R 18, with its multiple versions and customisation possibilities, makes it a more contemporary motorcycle while preserving the purest lines of the cruiser segment. With newly designed mudguards, an 18-inch rear wheel (previously 16 inches), and a new seven double-spoke wheel design, the R 18 boasts an even more dynamic appearance, emphasising its authentic cruiser character.
La revisión de la BMW R 18, con sus múltiples versiones y posibilidades de personalización, la convierten en una motocicleta más contemporánea que mantiene las líneas más puristas del segmento cruiser.
Evok was founded in 2014. It is part of the Pierre Bastid group, and the hotel business was developed by Emmanuel Savage. The two wanted to offer a renewed vision of luxury hotels. They initially began in Paris with two different brands: Nolinski, a wellness retreat, and Brach, a meeting place. The first hotel outside of France was Nolinski Venice in 2023, and now the second is Brach Madrid.
Like the Parisian one, the Madrid hotel is designed by Philippe Starck, who needs no introduction in Spain, as he has collaborated numerous times with national brands and is a lover of the country, having crossed its territory on a motorcycle several times. For Brach Madrid, being located on Gran Vía, Starck was inspired by the Generation of ‘27:
Evok nació en 2014, comenzando en París con sus dos marcas, Nolinski y Brach. El primer hotel fuera de Francia fue el Nolinski Venecia en 2023, y ahora el segundo es el Brach Madrid que, al igual que el de París, está diseñado por Phillippe Starck.
“For me, this restaurant embodies the image that the collective unconscious has of the great café in Madrid in the 1920s. This architecture was the starting point for imagining an elegant restaurant that has always existed, with its rich wood-paneled walls, tilted mirrors to see and be seen, a grand fresco, leather, and theatrical lighting.”
With 57 rooms, including four suites, each space is designed to tell a story, adorned with objects that whisper parts of the past. It’s like a novel. Loves, heartbreaks…
They propose that each room has a story. An adventure. For this, there’s a stage: the leather headboard of the beds, different sketches next to travel notes create a travel journal.
Con 57 habitaciones, incluidas cuatro suites, cada espacio está diseñado para contar una historia, adornado con objetos que susurran parte del pasado. Es como una novela. Amores, desamores…
At the restaurant, the hand of Chef Adam Bentalha: “The menu includes classics from Brach Paris, with a Spanish twist and references to typical local dishes. We work with local producers, using exceptional ingredients like olive oil, red tuna, Galician beef, and Bellota ham.” In summary: The Mediterranean on a plate.
Additionally, there are 400 square meters dedicated to wellness at La Capsule: a 20-meter-long swimming pool, conscious movement sessions, physical training, hyperbaric oxygen chamber, guided ice bath, infrared sauna, steam bath, flotation bath, recovery room, massages (cupping, Tui Na, Chi Nei Tsang).
“En el restaurante el menú incluye clásicos de Brach París, con un toque español y referencias a platos típicos locales, utilizando ingredientes excepcionales como aceite de oliva, atún rojo, carne gallega y jamón de Bellota.” Adam Bentalha, Chef
The Relais & Châteaux Association was founded 70 years ago. It comprises 580 hotels and restaurants run by independent owners, mostly families, each unique and distinctive, deeply committed to the relationships they build with their guests. In many cases, these relationships have evolved into friendships, with guests returning year after year.
Relais & Chateaux cuenta con 580 hoteles y restaurantes únicos y muy diferentes, dirigidos por propietarios independientes, muy comprometidos con la relación que establecen con sus huéspedes.
However, beyond these hotels and restaurants, Relais & Châteaux offers something truly exceptional: a three-masted yacht that provides an intimate, exclusive, and unique travel experience. “Boarding Le Ponant is about experiencing true sailing and sharing the adventure of a sailor,” explains its captain, JeanDavid Lemaire. “The ship becomes one with the elements: the sea that carries us, the wind that propels us, and the sun that guides us. Le Ponant sets a soothing pace, inspires a spirit of adventure, and awakens the desire to travel. This ship has a soul.”
Last year, Le Ponant embarked on several select voyages, offering a privileged few the chance to rediscover the magic of the Cyclades and explore the Adriatic coast*-far from the tourist crowds and closer to nature. Guests immersed themselves in the charm of the islands, strolled through fishing villages, and embraced the freedom of the good life, enjoying swimming, paddleboarding, and kayaking, with overnight stops in lively harbours at sunset.
In winter, Le Ponant set sail to explore the many facets of Cape Verde, allowing guests to experience the cultural diversity of the archipelago during each stop. Looking ahead to 2025, regardless of whether past itineraries are repeated, the first adventure begins in the Caribbean, with six different voyages.
Later, Le Ponant will head to New Zealand before returning to the Caribbean, exploring virtually unknown islands. These luxury adventures cannot be booked online—they require a special request via the website. Simply search for Le Ponant.
Además de esos hoteles y restaurantes, Relais & Chateaux tiene algo excepcional: Un yate de tres mástiles que es toda una experiencia de viaje única, íntima y exclusiva. «Embarcar a bordo de Le Ponant es vivir una auténtica experiencia de navegación y compartir la aventura de un marinero», explica su capitán Jean-David Lemaire. « Este barco tiene alma».
The highly anticipated new Vantage Roadster, the most powerful front-engined, rear-wheel-drive sports car, can now be enjoyed in the open air.
The 2024 technical reinvention of the Vantage Coupé extends to the Vantage Roadster, incorporating the Active Vehicle Dynamics system and delivering class-leading performance thanks to its lightweight design and the 665 PS/800 Nm output from the 4.0-litre Aston Martin V8 Twin-Turbo engine.
La reinvención técnica del Vantage Coupé en 2024 se traslada al Vantage Roadster, incluyendo el sistema Active Vehicle Dynamics, y con las prestaciones líderes de su clase que le otorgan su diseño ligero y los 665 CV/800 Nm del motor Aston Martin V8 Twin-Turbo de 4.0 litros.
World leaders in furniture design and distribution, they work closely with renowned designers and artists such as Marcel Wanders, Kenzo Takada, Ora Ito, Sacha Lakic, Christophe Delcourt, Stephen Burks, and Joana Vasconcelos, as well as Haute Couture fashion houses like Jean Paul Gaultier and Missoni. Their extensive collection of exclusive, bespoke designs is crafted with the highest level of customisation in select European ateliers.
Plaza de Alfonso ‘El Magnánimo’, 5 - VALENCIA
T +34 963 536 057 / +34 638 016 204
Av. Óscar Esplá, 10 - ALICANTE
T +34 965 982 108 / +34 687 448 017 www.roche-bobois.com/es
95% is product, 5% is fantasy… That’s how Teo Pozo sums up his philosophy. Every ingredient is meticulously studied, and beyond that, they offer us their exceptional wine cellar in a truly genuine, authentically premium establishment.
Pintor Segrelles, 13 - LA XARA - DÉNIA - T +34 629 265 918 elracodelaxara.com / elracodelaxara@gmail.com
Renowned high-end property developers are unwaveringly committed to the highest quality and exquisite design, working alongside esteemed architects to achieve this goal.
Av. del Portet, 46 – local 29 MORAIRA T +34 695 372 829 arohomes.com / info@arohomes.com
The prestigious American shipyard Crownline’s vessels are available through its distributor on the Costa Blanca, based at La Marina de Dénia. They offer a selection of new and pre-owned boats in stock for immediate delivery. As per tradition, from 9th to 14th April, they will host their exclusive showcase, featuring boats both on land and in the water for client demonstrations and prospective buyers.
Marina de Dénia, Edificio F2, local 5 – DÉNIA T 966 425 961 crownlinespain.com / info@crownlinespain.com
Inés and her Team have been dedicated to interior design and decoration with a colonial style for over 20 years, offering unique pieces to create a personalised and distinctive touch for each client. They also develop bespoke projects in collaboration with top professionals in the industry, ensuring every detail is meticulously crafted.
Carretera de Benitachell, 71 – JÁVEA T +34 966 462 818 bellohorizonte.es
In a prime location on Arenal Beach, its expertly crafted rice dishes, meats, fish, and seafood have earned it a prestigious reputation—one that can only be achieved by maintaining the highest standards over time.
Av de la Llibertad, 21 – JÁVEA T +34 966 470 772 laperladejavea.com
LA TERRAZA BY HELEN
Helen Van Esch - Manager
Exciting gastronomic bet where you can enjoy excellent care, whit a close team wanting to make visitors happy.
Calle Conde de Altea, 66 - ALTEA - T +34 965 845 261 laterrazabyhelen.com
ESPACIO SASCA
Cira has turned her boutique into a point of reference for fashion lovers looking for unique pieces with a touch of boho chic elegance.
Calle Conde de Altea, 58 – ALTEA T +34 609 245 695 facebook.com/sascaaltea/
RESTAURANTE MASENA
Luxury and exquisite cuisine, led by Chef Hamid Megrini and Valentín, offering the finest atmosphere in the area.
Ctra. Benitachell, 71 – JÁVEA T +34 965 793 764 restaurantemasena.es
Always at the forefront and now celebrating its 20th anniversary, the Aesthetic Medicine Clinic founded and led by Dr. Castelblanque has become a benchmark in the field, thanks to the satisfaction of its patients.
Marqués de Campo, 46-4º-9ª - DÉNIA
T +34 966 421 549 / +34 609 290 044 clinicacastelblanque.com info@clinicacastelblanque.com
Omar G. Bonvicini – Team Principal Specialists in Landscape Architecture Services and Maintenance of Commercial and Residential Properties. Paseo del Mediterráneo, 1 - Local 1 - ALTEA integral.altea@gmail.com - integral-altea.com
MIKA DESIGN ALTEA
Agnieszca Mika – Manager
Interior Design & Decoration Studio - Specialists in luxury interior and exterior projects for homes, offices and commercial premises.
Calle la Mar, 197 – ALTEA - T +34 966 882 617 / +34 639 241 539 mika@mikadesign.es - mikadesign.es
A privileged location on its terrace, offering the best views of Dénia to enjoy Giuseppestyle international cuisine.
Edificio Balearia – Puerto de Dénia – DENIA T +34 966 936 970 giuseppealporto.com
A family business with over 21 years of experience in the real estate sector. Winners of the Luxury Lifestyle Awards. Best Luxury Real Estate Agency on the Costa Blanca North 2025. Marina de Dénia, Edificio E Bajo 2, Dársena de Babor, Port of DÉNIA
T +34 966 675 768 | +34 683 384 750 www.fineandcountry.com/es/costa-blanca-north
The No. 1 Mattress Store in Altea, featuring the finest brands and a full range of mattress and pillow sizes, all with medical certification to ensure the highest quality of rest. Delivery within 24-48 hours.
Calle la Mar 197, ALTEA - T +34 966 882 617 colchonescostablanca.es
D’ELS ARTISTES
Select atmosphere and specialties that do not disappoint, prepared by the prestigious Swiss Chef Roland Broggi, highlighting fish and meats without forgetting the delicious desserts!
Plaça de l’Església, 6 – ALTEA T +34 965 841 269 restaurantedelsartistes.es
VALL DE CAVALL
To enjoy a unique gastronomic experience led by Chef Hatim Khaled, surrounded by nature and horses, in an unparalleled setting founded by Peter and Inés, where excellence is achieved.
Cam. de Gata a Benissa, 8 - DÉNIA T +34 965 058 475 valldecavall.es
BLUE ROTA
Between the azure waters of the Mediterranean and the majestic presence of Montgó, in a space designed to foster connection, creativity, and teamwork, Blue Rota redefines the teambuilding experience.
Las Rotas – DENIA - T +34 661 562 350 bluerota.digitalidoso.com
COSMETOLOGY LAB
Dra. Olga Khaliavina - Doctor Specialist in Cosmetics
Treatments Medical-Facial, Body, Hair, Physiotherapy, Massages & Sports Medicine, Manicure & Pedicure.
Mirador de la Galera 01 – ALTEA T +34 671 877 303 info@cosmolga.com cosmolga.com
Just pack your bags and leave the rest to us! Our fully equipped apartments ensures in Altea you have everything you need for a stress-free getaway.
Lic. Turística: VT-486729-A ALTEA T +34 655 616 465
velia@veroholidayhomes.com veroholidayhomes.com
Asian Restaurant & Gastro-Wine Cellar
A benchmark in Asian cuisine, and in the Gastro-Wine Cellar, an experience to discover the world of the finest wines.
TASTINGS: Every Thursday evening in the Wine Cellar. Check the programme at @ labodegadebeniasia and book your spot.
Partida Asegador, 14 - BENITACHELL
T +34 966 494 042 / +34 625 921 596 beniasia.com
REST SAN GIUSEPPE
A renowned restaurant with a longstanding tradition, showcasing Giuseppe’s signature style in international cuisine and Italian specialties. Extensive wine cellar and a fantastic Terrace.
Sant Pere / Xoriguer, Las Marinas DENIA
T +34 966 432 172 sangiuseppe.es
GRACE MODA
Con años de trayectoria, Grace Moda Gandía es un referente en moda femenina, ofreciendo las mejores firmas nacionales e internacionales. Dirigida por Chelo y Gracia, esta boutique combina elegancia, calidad y asesoramiento personalizado, asegurando que cada clienta encuentre su look ideal. ¡Descubre sus colecciones de temporada y déjate inspirar! Calle Mayor, 61 – GANDÍA T +34 962 875 248 gracemoda.es info@gracemoda.es
