Johns Creek March 2017

Johns Creek MARCH 2017

JohnsCreekLifestyle.com

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Lifestyle Letter

Happy March M

MARCH 2017

y sweet mom used to remind us, March comes in like a lion and goes out like a lamb.

Growing up in Michigan, we hoped and prayed that was true. By March, we’d had it with shoveling, muddy icicles mucking up wheel wells, freezing grey days and the lack of sunshine. Here in Johns Creek, March will mostly come in like a lamb and go out like a soft fluffy chick. Our mild winter (“winter”) has left me longing for cold days made for big pots of chili I had to travel to Home Ranch in and fireside chats. Instead, we’ve grilled every weekColorado to get my snow fix! end, sipped gin and tonics right through February and spent afternoons chatting on the front porch. Not bad at all!

Whatever you’re cooking this month, I hope you’ll gather your favorite people around the table and give thanks for good health and good food. We have so many places to dine right here near home (should you not feel like peeling, slicing or dicing) and hope you’ll share your favorites on our Facebook page.

We like Pearl Lian for Thai and Asian fare. It's a lovely setting and the staff are all extremely sweet and welcoming. It's a hidden gem!

Tell them we say hello! Cheers!

PUBLISHER

Jim Newman | Jnewman@LifestylePubs.com EDITOR

Sue Collins | Scollins@LifestylePubs.com SENIOR ACCOUNT MANAGER

Karyn Slovin | Karyn.Slovin@LifestylePubs.com CONTRIBUTING WRITERS

Lynn Coulter, Jordana Klein, Sherry Liang, Dennis Malcolm Byron CONTRIBUTING PHOTOGRAPHERS

Dennis Malcolm Byron, Jordana Klein

CORPORATE TEAM CHIEF SALES OFFICER

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ART DIRECTOR

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EXECUTIVE ACCOUNTANT APPLICATION ARCHITECT WEB DEVELOPERS

dream of winter. Because, after all, it’s winup at Home Ranch in Clark, Colorado after a morning of serious snow play during our recent visit. The recipe is on page 34.

PHOTOGRAPHY SUE G. COLLINS 4

Johns Creek Lifestyle | March 2017

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| Michael O’Connell

| Hanna Park, Scott Lavigne

by Community ™

ON THE COVER This lovely chili will make you

ter until March 20! Alaina’s Chili was served

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| Nicole Sylvester, Nicolette Martin

OPERATIONS MANAGER

SCollins@LifestylePubs.com

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DIRECTOR OF MARKETING

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Sue G. Collins, Editor

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CHIEF EXECUTIVE OFFICER

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P.O. Box 12608 Overland Park, KS 66282-3214 Proverbs 3:5-6 Johns Creek Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of Johns Creek most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors.

Information in Johns Creek Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

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March 2017

Departments

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8

Village Tavern Toasts

Magazine friends and partners gather.

8

Good Times

10

Around Town

14

Tech Savvy

16

Artist’s Palette

22

Giving Back

24

Local Limelight

26

City Scene

29

Realty Report

30

Driver’s Notebook

32

Lifestyle Calendar

34

Parting Thoughts

18 A Far Away Feeling at Pearl Lian

Pearl Lian makes dining special.

8

16

Lifestyle Publications Arizona | California | Colorado | Florida | Georgia | Idaho | Illinois | Kansas | Minnesota | Missouri | Montana North Carolina | Ohio | Oklahoma | South Carolina | Tennessee | Texas | Utah

30

Good Times

Good Business

The Johns Creek Business Association met recently at the Country Club of the South for networking and a happy hour. Join the JCBAÂ March 17 for a St. Patrick's Day Casino Night benefiting their scholarship fund. JohnsCreekBA.comÂ

Village Tavern Toasts

Friends, advertisers and staff gathered at Village Tavern in Alpharetta to celebrate the one year anniversary of Alpharetta Lifestyle and first three months of the new Johns Creek Lifestyle magazine.

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Johns Creek Lifestyle | March 2017

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March 2017 | Johns Creek Lifestyle

9

Around Town

AROUND TOWN

ST PAT’S CASINO NIGHT The young people of today will be the leaders of tomorrow. The Johns Creek Business Association believes in helping to raise up the next generation of strong men and women to make the future of our community bright. The JCBA has awarded nearly $30,000 in scholarships to area high school students since 2008, funded in part from proceeds earned at events like the Casino Night, March 17 at the Atlanta Athletic Club.

The St. Patrick’s Day party is open to everyone and tickets are $75. On board as generous sponsors are Alcon ($3,000 Scholarship Donation); Saia Trucking and Emory Johns Creek Hospital as $3k level sponsors; Andersen, Tate, & Carr Law Firm and the Bank of North Georgia as $1.5k level sponsors; OrthoAtlanta Orthopedic Clinics, Black Dog Signs and Big Frog T-Shirts of Suwanee ad $750 level sponsors. To join the list of supporters or for tickets to go JohnsCreekBA.com

MORE SMILES Creative Dentistry is proud to welcome Dr. Solomon Yakubov to the practice. Dr. Yakubov completed his dental education at Temple UniversityKornberg School of Dentistry in Philadelphia, PA after studying biology at Georgia State University. He continued his dental education by attending a General Practice residency program at the Jamaica Hospital Medical Center in New York City, a level 1 trauma center, with a focus on oral surgery. Dr. Yakubov returned to his home town of Atlanta, GA where he practices out of both Creative Dentistry locations. Dr. Yakubov enjoys volunteering at dental events across the country as well as participating in dental mission trips internationally. Dr. Yakubov is a member of the Georgia Dental Association and the American Dental Association. During his spare time Dr. Yakubov enjoys spending time with his family, exercising and restoring motor vehicles. CreativeDentistryOfAtlanta.com

HELPING HAND The Christopher Stallworth Foundation, Inc. is a charitable nonprofit organization. The organization helps financially disadvantaged and at-risk students remain in higher education by providing academic scholarships, grants, care boxes, and mentoring. The mission is to assist minorities, low income, and at risk students who are often underserved and invisible within our society with basic resources that are essentials for academic success.For more information, contact Linda Stallworth at 404.375.5452 or visit the website at ChristopherStallworthFoundation.com

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Johns Creek Lifestyle | March 2017

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Register at JohnsCreekChamber.com or call 770­495­0545 March 2017 | Johns Creek Lifestyle

11

Around Town

(CON TI N UED)

menu, ranging from manicures and pedicures,

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boutique facials, to-die-for massages, and exclusive body treatments. Huynh provides an interview to get the nitty gritty about the skin's sensitivity, condition, cleansing regiment, and additional challenges. The salon’s signature

to thighs...

From eyes...

SNS Manicure & Pedicure, Bluegrass Signature Facial, and Deep Tissue Massage was a combination that couldn’t have been more ideal.

The spa at Bluegrass is separate from the main manicure and pedicure rooms. This detail, while subtle, provided a more relaxed experience. The aesthetician provided a 110-minute facial with

Face & Neck Face, Neck, Eyes

moisture infusing essential oils, gentle exfoliate, and deep tissue massage. The SNS manicure, which is a thinner and more light weight version of the gel nail does not require UV light, and

Underarms

can be built out like pink and white powder.

Additionally, the SNS manicure does not contain Formaldehyde, Toluene, or DPB.

Thighs, Abs, Double Chin

Face, Arms, Eyes

Thighs and Buttocks

Vaginal Rejuvenation

(backs)

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Facial & Leg Veins

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ultimate goal is to produce an Italian Resort Wear line that offers both a U.S. and European fit, so as to cater to distinguished men of all builds who like and appreciate luxury clothing. Kevin Swan, VP of Operations and Atlanta native, said, “My

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Johns Creek Lifestyle | March 2017

Take Control of Your Future

AMAZING AIRCRAFTS The Commemorative Air Force (CAF) Dixie Wing will present a series of Aviation Living History events in 2017 to share the history of notable aviation events and aircraft through the eyes of pilots, veterans and historians. All events will begin at 11 a.m. at the Dixie Wing headquarters and museum, 1200 Echo Ct., Peachtree City, adjacent to Atlanta Regional Airport – Falcon Field.

The series of two-hour presentations will run from February through December, with a $10 admission fee. Military retirees will be admitted free. The next presentation is March 18 and will highlight the Flying Tigers, presented by two authors and descendants of Flying Tigers pilots, Susan Clotfelter Jimison and Billy McDonald. For more information about Aviation Living History Days or the CAF Dixie Wing, please go to DixieWing.org.

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13

Tech Savvy

Appy meals ARTICLE ALEXA LAMPASONA

I

t seems like we rely on apps for everything from the weather to traffic, so why not rely on apps to help you find or cook food? We’ve tested six apps that will make finding a place to eat out or a

recipe to cook at home an easy decision. Download and you'll be on your way to a satisfying meal!

EATING OUT

EATING IN

OPENTABLE

CHEFSFEED

HELLO VINO

There's no easier way to make a reserva-

Ever wanted to know where Atlanta’s chefs eat

Take the fear out of selecting wine and instead

tion than through OpenTable, as long as the

when they’re not cooking? The ChefsFeed app

rely on this app. Whether you want to pair wine

restaurant is on the app. A fun fact- when

pulls together insider guides of chef’s favor-

with pizza or Chinese takeout, the “Wine with

you're looking on OpenTable and you can't

ite dining spots around the country. The app’s

Food” section let's you select from common

find the time you want, check back in an

geo-location “Feed Me” section allows you to

dishes and gives a varietal to pair with, as well

hour. Sometimes restaurants open more res-

find chef-recommended spots that are closest

as both Wine Spectator-rated and value bottles

ervation slots as the day goes on. OpenTable

to you. A few of Atlanta’s chefs that have shared

to buy. Pay a premium price to scan wine labels

is far-reaching into the Atlanta metro area,

their favorite dishes at local restaurants include

on the spot to find out tasting notes and pairing

where you can book a reservation in outlying

Ford Fry, Kevin Gillespie, Kevin Rathbun and

suggestions. The app’s “Wine for Occasion” sec-

cities such as Dahlonega or Athens.

Steven Satterfield. A click on their profile allows

tion is a companion to help find the best bottle

you to get insider updates on their own restau-

for a date night or even a gift.

SCOUTMOB While it's not just a dining app, Scoutmob relies on local experts to seek out restaurants that

rant’s news and you’ll find a list of reviews from their must-have dishes in the city.

KITCHEN STORIES If you're a visual learner, this app is for you!

are worth discovering, so you can rest assured

EPICURIOUS

knowing that any option in the app has been

This is a perfect app for finding recipes that you

step-by-step videos and user-rated recipes.

vetted. Be sure to read the descriptions of the

want to cook for a dinner party or nicer meal.

Head to the “How To” section for short vid-

restaurants to get insider tips on dishes to or-

The recipes are sourced from Bon Appetit, SELF,

eos that detail each instruction of the recipe.

der and even personal stories about the own-

and even the much missed Gourmet magazine.

Always wanted to see how you should really

ers. You can search by neighborhood or nearby

In addition to step-by-step recipes, the app in-

knead dough? Or how to make crushed ice

locations, and in general every restaurant deal

cludes how-to videos, ingredient round-ups and

for cocktails? It's all here. Seeing someone

offers 50 percent off a meal.

a “smart timer” that gives instructions on cook-

else prepare the recipe before you makes a

ing time and temperature for specific foods.

picture-perfect dish possible.

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Johns Creek Lifestyle | March 2017

Most of its recipes are showcased by short,

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15

Artist’s Palette

Tuning up for a

10th Anniversary:

"A Night at the Opera" ARTICLE LYNN COULTER

F

or the first time in a decade, opera is coming to the Johns Creek Symphony Orchestra (JCSO)—and you won’t have to be an opera

fan, or even know the titles on the program, to enjoy the performances you’ll hear, says Executive Director Sue Haggerty, That’s because the selections, she says, are the work of some of the

program is now heard on AM 1690 WMLB, The Voice of the Arts.

“He’s a very well-known radio host in the classical music world,” says Haggerty, “and we’re delighted to have him.”

Haggerty says the JCSO began with Baughman, who envisioned bringing a professional symphonic orches-

most revered composers in operatic music, such as Puccini, Rossini,

tra to the area after its population began to grow in

Verde and Wagner, and many of them will be familiar to the audience.

the late 1990s and early 2000s. With the growth,

Concert-goers will hear arias, such as the famous aria from Carmen,

orchestra supporters saw an increased inter-

along with well-known choruses, duets and orchestral overture music. est in arts and culture.

The concert, “A Night at the Opera,” celebrates the JCSO’s 10th

“(Baughman) held what he affec-

anniversary, and will be held at 8 p.m. on Saturday, March 4, at Johns

tionately called a ‘trial concert’ at St.

Creek United Methodist Church. The full Johns Creek Symphony

Benedict Church in December

Orchestra will perform for this operatic-rich evening, along with The

2006. It was an incredible

Johns Creek Chorale and a quartet of guest soloists, all under the

success,

direction of Maestro J. Wayne Baughman.

thousand in attendance.”

John Lemley, the host and producer of Atlanta’s classical radio show, “City Café,” is scheduled to narrate. Formerly broadcast on 901.WABE, his 16

Johns Creek Lifestyle | March 2017

with

nearly

The JCSO was officially incorporated

a

the following April, and by the fall of

If you miss “A Night at the Opera,” you still have time to purchase tickets

2007, it received its non-profit status.

for the season finale, “Sounds of the Big Bands,' which will be presented at

Since that first year, Haggerty says,

8 p.m. on Saturday, May 13, also at Johns Creek United Methodist Church.

each season has gotten better and the

Talented trumpeter Joe Gransden and his big band will perform, along with

audience base has grown.

the Georgia State University Jazz Ensemble. Jazz singer Carmen Bradford,

“The orchestra is made up of extraordinary

formerly of the legendary Count Basie band, is the evening’s special guest.

musicians from around the metro Atlanta area, and

The symphony orchestra’s eleventh season officially begins in

many have played all over the country and the world.

December 2017, with a Christmas Gala Holiday Pops Concert. The

They continue to push the bar higher and higher.”

date, time and other details will be posted on the website, john-

Because the JCSO is a part-time professional orchestra

screeksymphony.org, as they become available.

that performs just three concerts each season, many of the

The JCSO is honored, Haggerty says, to perform for audiences who

musicians have businesses of their own, or play in other orches-

don’t have to drive downtown to enjoy an evening of music. Parking is

tras. Some perform with quartets or other groups, give lessons to

free at the orchestra’s venue, Johns Creek United Methodist Church

students, or work for schools and universities.

They also participate in the JCSO’s outreach programs, and Haggerty says additional funding is needed each season for those programs.

(the JCSO is not part of the church).

“Audiences can also go out to dinner in the area and keep the experience local.”

“We’re very proud of the work we’ve done with students, helping them learn about the instrument families and how they sound, the techniques needed to play the instruments, and how they work together.” She says the orchestra is also delighted to bring harpists, ensembles and other musicians into senior environments.

Johns Creek United Methodist Church is located at 11180 Medlock Bridge Road in Johns Creek.

Adult tickets are $32 each, while seniors age 55 and up are $27, and students and children are $16. Group rates are available, and season tickets may be purchased for a 20% discount. For more information, to request an outreach program or to volunteer to help the JCSO, email info@johnscreeksymphony.org, call 678.748.5802.

March 2017 | Johns Creek Lifestyle

17

a FAR

AWAY

feeling at

PEARL LIAN ARTICLE JORDANA KLEIN

P

earl Lian ignites the standard of Asian dining in Johns Creek and invites the community to indulge in an upscale setting established

by the Fang family. Serving solely dishes prepared minutes prior to being presented to your table, this local favorite of 13 years has seen a father, son and other relatives relay their passions to this North Atlanta suburb. Pear Lian, “pretty” in Chinese, recognizes that the atmosphere, preparation and experience should be desireable, and pretty, too.

Expanding to attract more than just the surrounding city, Pearl Lian’s Asian delicacies bring a fresh take to an international favorite that’s served right around the corner. And, it's a family affair with owner Andy Fang and his nephew Sam Yuan at the helm as manager.

Upon entering into Pearl Lian, you’re greeted by elegant decor, spacious dining areas, and a freshly prepared cuisine. Choose between the breezy balcony, the secluded bar area, the fine din-

ing space, and the private party room to initiate your delight.

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Johns Creek Lifestyle | March 2017

Freshly prepared dishes sizzle and simmer through the viewing window from the dining room into the restaurant’s kitchen. While embracing both authenticity and individuality, Pearl Lian’s array of meals range from widely-known plates to house specialties both of which satisfy every local taste bud.

Open daily for both lunch and dinner meals, Pearl Lian sees steady traffic throughout daily hours, especially for lunch meetings, corporate and evening outings, and family gatherings. Notice that walk-ins are welcome while reservations are suggested for larger parties, bringing about every environment you’d expect in Johns Creek. Sip on the Asian Pear Martini, a noted house favorite, or unwind with a taste of a refreshing pour of wine. Enjoyed by first-time visitors and regular locals, Pearl Lian’s extensive menu suits even the choosiest of eaters.

CONTINUED >

March 2017 | Johns Creek Lifestyle

19

PEARL LIAN (CON TI N UED)

11600 Medlock Bridge Rd #100, Duluth.

PearlLian.com

Thai Crispy Duck

Mexican Sushi Roll

Rave about the highly-anticipated vegetable spring rolls and

Choose from Chinese, Thai and even sushi rolls, prepared from

chicken lettuce wraps prepared right before they slide across your

the main entryway bar. The newest spin on your spicy tuna roll,

table. Delve into a natural, Chinese plate that can range from sesame

the Pearl Lian roll, takes this tasty favorite and exceptionally pre-

chicken to the black pepper tenderloin - a truly delectable menu addi-

pares it with a smoked salmon topping - there are no words! You

tion served in a rich, brown black pepper sauce. Seafood Pan Fried

may benefit from the daily offering of deals, such as free soups

Noodles incorporates shrimp, scallops, squid, and lobster meat with

or sushi, and specials on pours of wine entices diners during the

vegetables and a special house sauce that’s rarely left unfinished.

busiest of seasons.

Behind the scenes of the Thai portions is an authentic Thai chef

Guaranteed freshness from the appetizers seep into the aroma of

who arranges a savory setting that absolutely distinguishes itself

the main entrees and culminate on just your initial taste. Devour all

from the standard. The Spicy Basil entree, served with either rice or

of the sauces and seasonings prepared in-house as they enhance

noodles and choice of chicken, tofu, beef or seafood, routinely sat-

the flavors of even the most basic of plates. From the management

isfies each guest. Compliments to the chef for the Phad Thai dish

to the upkeep to the foundation behind the scenes of Pearl Lian, you

with either chicken, tofu or beef - a seemingly simple portion that’s

shall take notice of the true reasons as to why this Asian ambiance

prepared with recognizable quality.

continues to see returning diners year after year.

20

Johns Creek Lifestyle | March 2017

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Goldfish Swim School — Johns Creek 770.744.0250 goldfishswimschool.com LIKE US! /goldfishjohnscreek FOLLOW US! @goldfishswimschool FOLLOW US! @goldfishswim March 2017 | Johns Creek Lifestyle

21

Giving Back

GOCA FLIES HIGH FOR CANCER AWARENESS AT GALA

ARTICLE ASHLEY CAMERON CURTIS

T

he Sandy Springs-based Georgia Ovarian Cancer Alliance is set to host another spec-

tacular soiree at the Delta Flight Museum with its seventh annual Shaken, Not Stirred Gala, on Saturday, March 11. All proceeds from the event support the organization’s statewide education and awareness efforts and community outreach programs. Last year’s gala drew 700 attendees and raised almost $250,000. The GOCA team hopes to raise that bar even higher this year with a dazzling night in store including dinner created by Les Dames d'Escoffier International - Atlanta Chapter Chefs, specialty cocktails, dancing, casino games, tributes and live and silent auctions. Attire is black tie-optional, and festivities kick off at 6:30 p.m. with a VIP reception starting at 6 p.m.

Christine Pullara, host of WXIA-TV’s “Atlanta & Company,” returns as emcee for the evening with entertainment provided by the Celebrity All Star Band. Guests of honor at the gala are two very special women – Amie Moore, whose battle with ovarian cancer tragically ended at the age of 23, and Emily Coughlin, who was diagnosed at 14 years old and is now a junior at the University of Georgia studying cancer research.

22

Johns Creek Lifestyle | March 2017

"You can really feel spirits lifted and a sense of home and camaraderie in the air during such a magical night."

Caryn Kroll Sean O'Keefe Events

Partners of the Shaken, Not Stirred Gala, which is produced

by Sean O’Keefe Events and presented by Northside Hospital Cancer Institute, include Deoleo, Snyder’s-Lance, Kroger, United Distributing, Tito’s, Gallo and Les Dames d’Escoffier International – Atlanta Chapter and GA Grown.

“It’s a privilege to help GOCA each year with the Shaken, Not Stirred Gala, which serves as the Southeast’s premier ovarian cancer awareness event,” comments Caryn Kroll, Sandy Springs resident and Vice President of Sean O’Keefe Events. “Not only does it honor and celebrate the women in our community battling this elusive and deadly disease, such as my grandmother who passed away from ovarian cancer, it raises vital funds to support them along their journey. You can really feel spirits lifted and a sense of hope and camaraderie in the air during such a magical night.”

The community is invited to support the cause by purchasing individual tickets to attend the event at ShakenNotStirredGala.com.

Sponsorship opportunities are available as well. Anyone unable to attend the gala, but still interested in contributing, can donate online or bid online in the gala’s fabulous silent auction, which includes jewelry, a British Virgin Island Sailing Charter, a Zulu Nyala African Safari and many other travel experiences. For more information or to get involved further with GOCA, please visit GAOvarianCancer.org or call 404-255-1337.

The mission of the Georgia Ovarian

Cancer

Alliance

(GOCA), a 501c-3 non-profit, is to increase awareness and educate Georgia’s women of all ages, their families and the healthcare community about the risks and symptoms leading to early detection. GOCA serves the state of Georgia with public

outreach

education

and

programs, awareness

efforts, and fundraising events.

With no sure way of predicting ovarian cancer and no single screening test to identify it at the

earlier,

pre-symptomatic

stages, awareness and education are an urgent priority for all women in order to protect themselves

from

late-stage

ovarian cancer.

March 2017 | Johns Creek Lifestyle

23

Head Wrestling Coach Mark Adams at practice

24

CROSS KEYS WRESTLING TEAM EMBRACING THEIR NEW SPORT

Local Limelight

Johns Creek Lifestyle | March 2017

ARTICLE AND PHOTOGRAPHY JORDANA KLEIN

F

or Cross Keys High School’s wrestling team, it’s not about winning. It’s not about personal or team records. It’s not about pride.

It’s simply about being able to compete.

For the first time in six years, Cross Keys produced a wrestling team to train under the direction of Head Coach Mark Adams. With extreme efforts from the school’s principal, Jason Heard, the Indians revived their program in 2016 and have yet to look back. Adams, who wrestled for Sequoyah High School, recently took over as the head football, head baseball and head wrestling coach at Cross Keys. As he wore green and white colors to compete, so do the Cross Keys Indians, who shifted their red and black school colors to accommodate the merge of the two schools. For Adams, he’s right back in familiar territory.

“This is home to me,” Adams said.

The head coach recognizes the tremendous impact that wrestling had on him as a young man, and he wants to introduce the sport to his team in the same light. Now that he’s on the mat with these budding individuals, he’s able to relate his passion for the sport.

Once the school confirmed the reestablishment of the program, Adams, Heard and the Cross Keys community began reaching out to students about joining the squad. With a no-cut policy and an initial 15 interested students, the team now consists of nine individuals who are already passionate about the sport and driven to achieve greatness.

Upon bringing back the program for the first time since 2011, the institution realized that a community- service organization with incredible intentions seemed to have discarded of the previously utilized mat. Under the leadership of Adams, Athletic Director Horace Dunson, and the entire District Athletic Department, efforts are being made to secure a replacement mat.

But, lack of a mat is in no way halting their immediate success.

Angel Martinez listens to Coach Adams during January wrestling practice

Entering the Area 5-5A Duals in late 2016, the Indians held a 0-6 record. During the tournament, they fell just short of a trip to the Class 5A State Duals - a feat that wasn’t even possible less than a year ago. Now, Adams and the entire team believe they have the talent to qualify for the state tournament next year and put some

(L-R) Team: David Velazquez, Dennis Lin, Vanesa Rubio, Cleyber Ventura, Francisco Chavez, Cesar Guzman, Angel Martinez (Not Pictured: Leo Castillo and Hau Vo)

individuals on the stands in their respective weight classes.

Among the diverse group of wrestlers is an Athletic Officer enrolled in ROTC, an accomplished cross country runner, and a senior football captain. Although all of the team members have their own passions and focuses, they can now unite on the mat as an Indians wrestler.

Vanesa Rubio, a junior member of the team, came into the sport knowing she would have to be very competitive with the boys she’d be training and wrestling against.

“It’s something new and something that I knew most girls wouldn’t really want to do,” junior Rubio said.

Lone senior David Velazquez, understands what’s expected of him and embraces being a leader.

“It’s a tough role, but I’m helping to make sure everyone is on point,” Velazquez said. “Wrestling has been a crazy experience, everything from the uniforms to the techniques, but I really like it

Cesar Guzman, Vanesa Rubio, and David Velazquez

now and hope to do football and wrestling in college.”

Cesar Guzman also brings a fun and competitive outlook to the team, and he said he’d love to make a career of the sport because the meets are the best part of his experience with wrestling.

These three individuals and the rest of the team have been learning from the ground up, according to Adams. None of the individuals had any experience, but they’ve embraced this new sport and are bringing a fresh, new energy to Cross Keys through wrestling.

So, for Vanesa, it’s now about cross country and wrestling. For David, it’s about leading both his football and wrestling teammates to be the best they can be. For Cesar, it’s about pursuing the sport he’s grown to love with his friends. For Adams, it’s about ensuring his athletes have the best possible experience through the sport. And for Cross Keys High School, it’s now back to being about wrestling.

March 2017 | Johns Creek Lifestyle

25

W City Scene

edged

between

awkward

the

transition

from middle to high school, underclassmen are not given as many opportunities to thrive as leaders at school

and in the community. This discourages them from exhibiting the drive and confidence, which characterize a leader in the first place; however, Student Leadership Johns Creek was that outlet for me.

Eager to find an extracurricular activity to enhance my then amateur leadership skills, I applied to SLJC my freshman year hoping to expand my expertise on leadership; yet what I gained was an experience of a lifetime, aiding me in not only refining my communication and leadership skills, but also in building a professional platform, inspiring me to pursue careers otherwise unfathomable without my newfound confidence gained from SLJC. Along with the fun teambuilding activities and the informational leadership curricula taught at each program date, SLJC has provided me with several experiences preparing me to face future ambi-

Student Leadership of Johns Creek ARTICLE SHERRY LIANG – CLASS OF 2017

tions as a leader. In just our first year, we were assigned a project to teach leadership skills to our assigned elementary schools. Our group was assigned to Shakerag Elementary School, and, working closely with the counselor, we were given the privilege to mentor a group of truly exceptional children. They all carried themselves with an admirable sense of character. Their genuine interest and excitement in working with us motivated me as a team leader to ensure progress in our time working with them. I walked out of this experience learning more than I felt I had taught because of the teamwork required between 26

Johns Creek Lifestyle | March 2017

the mentors and mentees and the sheer weight of having the ability to affect these students’ lives.

The second year of SLJC focused more on creating a professional presence, both online and through the mentorship of professional in our respective fields of interest. High school students like myself often overlook the importance of building a professional online presence, but SLJC has taught me the importance of maintaining a reputation throughout all mediums.

From something as mundane yet universally relevant as a resume, to other more technologically involved mediums such as a personal website, my professional outlook and reputation transformed under the mentorship of successful individuals accustomed to the significance of an online presence in their own respective fields. With only three months left until graduation, SLJC is still presenting me with opportunities, including a shadowing project. We were given the privilege to shadow a professional in our field of interest, which I am looking forward to greatly, since there is no better way to experience a profession than to look to those who have already undergo the process.

Looking back at my past two years, without SLJC, I would have never found the confidence to pursue a career in journalism, which at one point appeared beyond my reach.

However, after writing my article for the SLJC newsletter, which was also the first article I have ever written, and receiving such encouraging feedback from Mrs. Sanders, I convinced myself to join our school’s newspaper publication. With all the opportunities the program has given me to support and contribute to my future endeavors, from the bottom of my heart, I must say thank you to the team for pouring their hearts and souls into constructing a program so accepting and so encouraging of high achievement among high school students. Thank you for not only teaching me leadership, but also for giving me opportunities to lead others, and ultimately lead myself to higher accomplishments and aspirations.

March 2017 | Johns Creek Lifestyle

27

This Is Lake Life.

This is where you relax, recharge and make memories

Call now to schedule your Lake Lanier home tour.

Experience on the lake matters...

Justin Abshire REALTORÂŽ | Licensed Appraiser | AtlantaHomePreviews.com C: 770.634.7019 | O: 770.623.1990 | Justin@AbshireResidential.com

Lake Lanier Specialist | Coldwell Banker Real Estate Consultant Operated by a subsidiary of NRT LLC

Realty Report Johns Creek and Lake Lanier Realty Report NEIGHBORHOOD

ORIGINAL PRICE

SOLD PRICE

% LIST SOLD

DOM*

BDS

FB

Spring Meadow Farm

$1,299,000

$1,250,000

96%

9

7

7.5

Country Club Of The South

$1,159,000

$960,000

83%

184

5

6

The Falls Of Autry Mill

$949,000

$945,000

99%

42

6

5.5

St Ives

$949,000

$874,000

92%

138

4

5

Seven Oaks

$719,900

$680,000

93%

14

6

4.5

Thornhill

$724,900

$673,000

94%

23

4

5.5

Greenwich Park

$649,900

$667,780

97%

11

5

4.5

St Ives

$659,900

$640,000

103%

25

4

4

Sugar Mill

$575,000

$575,000

98%

2

5

6

Doublegate

$575,000

$565,000

100%

6

6

4.5

Lake Lanier-Hall

$1,750,000

$1,515,000

87%

148

5

6

Lake Lanier-Hall

$1,199,000

$915,000

76%

315

5

6

Lake Lanier-Forsyth

$849,900

$750,000

88%

191

4

3.5

Lake Lanier-Forsyth

$800,000

$720,000

93%

126

4

4

Lake Lanier-Forsyth

$749,900

$705,000

94%

29

4

2.5

Lake Lanier-Hall

$750,000

$696,400

90%

54

5

3

Lake Lanier-Hall

$659,000

$654,000

99%

10

4

4

Lake Lanier-Hall

$650,000

$642,500

99%

69

5

4

Lake Lanier-Hall

$575,000

$542,000

94%

28

5

3.5

Lake Lanier-Hall

$675,000

$505,000

94%

140

4

4

Specializing in Lake and Luxury Property Justin Abshire REALTOR® | Licensed Appraiser Cell: (770) 634-7019 | Office: (770) 623-1990 Justin@AbshireResidential.com AtlantaHomePreviews.com “Justin… I wanted to personally thank you for all the help you provided us with the purchase of our new lake home, your knowledge of Lake Lanier was extremely helpful in our decision. Being able to view homes from the water as opposed to driving around the entire lake in a car was an amazing experience and gave us much more insight to where we wanted to live on the lake.

We were also very impressed in the way you were able to negotiate on our behalf, you got us everything we wanted.

We are looking forward to seeing you on the lake this spring!! “Lake Life” - Mike M. Operated by a subsidiary of NRT LLC. March 2017 | Johns Creek Lifestyle

29

Driver’s Notebook

The 2017 Subaru 2.5i Premium A PERFECT VEHICLE FOR SPRING BREAK!

30

Johns Creek Lifestyle | March 2017

ARTICLE DENNIS MALCOLM BYRON

W

ith spring break on the horizon, we made it a priority to find automobiles that would be the best to suit the travel needs

of multiple people. The 2017 Subaru Outback 2.5i Premium was one of the standouts that covered a lot of demands, whether its hitting the beach, heading for the mountains, or simply keeping passengers comfortable wherever they want to go.

Subaru has garnered a tremendous following of loyalists over the years due to their automobiles’ longevity, craftsmanship, and fond understanding of practicality at reasonable prices. This year’s Outback maintains this reputation, but adds some embellishments to make it even more desirable as a Premium trim.

True to the Subaru’s tradition, numerous amenities come standard including a rearview camera, Bluetooth connectivity, dual-zone climate control, all-wheel drive, seemingly countless airbags, and a user-friendly 7.0 infotainment system to name a few. On the option side, the Power Moonroof Package complete with an auto-dimming rearview compass mirror and Homelink for easy garage access; a power rear gate with memory; and a plethora of mind-easing safety features such as blind-spot detection, high beam assist, and their signature EyeSight Driver-Assist System

with

pre-collision

braking confirm the Outback’s praise in the auto industry.

Up to five adults will ride contentedly thanks to the class-leading

cabin

space,

plus the 60/40 split of the backseat

provides

versatil-

ity for whatever belongings accompany them. The roof rails certainly help for additional toting such as skis, extra luggage and surfboards.

Under the hood, this Outback is powered by a 2.5-liter engine based on Lineartronic CVT (continuous variable transmission) with the six-speed manual option. Vehicle Dynamics Control

Outback

(VDC) and an 8.7-inch ground clearance further confirm our recommendation to drive this in virtually any road condition. Last, gas consumption is still an efficient combined 28 miles per gallon which is also ideal for long journeys.

Overall, the Outback 2.5i Premium will make any excursion a memorable one in all facets.

BASE PRICE: $27,695; model reviewed with option package, $32,160.

GAS MILEAGE: 25 city/32 highway/28 combined

For more information, visit Subaru.com

March 2017 | Johns Creek Lifestyle

31

Lifestyle Calendar

March FLAWLESS

RESIDENTIAL

COMMERCIAL

INTERIOR

EXTERIOR

WED-SAT, ALL MONTH BOOK SALE

NORTHEAST/SPRUILL OAKS BRANCH LIBRARY In the Friends' Book Nook, you'll find a large variety of new and nearly new books, media, and other items for sale at great prices. Just put your payment inside the cart money box.

MARCH 4 LAUGHTER FOR WELLNESS NORTHEAST SPRUILL OAKS LIBRARY Laughter for Wellness, led by Debbie Ellison, will be held on the first Saturday of each month at 2-3 p.m. at the NE/Spruill Oaks Library in Johns Creek.(except July 8 and Sept. 9). Ms. Ellison is a Certified Laughter Yoga Leader.

QUALITY WORK | EXCEPTIONAL CUSTOMER SERVICE PERSONALIZED & FREE COLOR CONSULTATIONS

MARCH 4 NIGHT AT THE OPERA JOHNS CREEK UNITED METHODIST CHURCH

MASTER CARPENTERS FOR REPAIRS

Join the JCSO for the10th Anniversary Concert

SATISFACTION GUARANTEED WITH 2-YEAR EXTERIOR WARRANTY

will be the full JCSO, The Johns Creek Chorale,

Celebration, A Night at the Opera. Featured a quartet of guest soloists, and radio host John Lemely, who will serve as narrator taking us through this musical journey, all under the direction of Maestro J. Wayne Baughman

MONDAY MORNINGS, 10:30AM MONDAY MORN MOVIES ALPHARETTA BRANCH LIBRARY Movies every Monday in the library's auditorium. Children under 13 should be accom-

FLAWLESS PAINTING | 678 386 7899 | FLAWLESSPAINTING.COM 32

Johns Creek Lifestyle | March 2017

panied by an adult. March 5, His Girl Friday, starring Cary Grant & Rosalind Russell

in Johns Creek THROUGH MARCH 19TH THE 35TH ANNUAL GREAT AMERICAN COVER-UP QUILT SHOW BULLOCH HALL The Quilt Show is a tradition in North Fulton County and all across Georgia. This display of lovely quilts in an historic home provides a warmth and ambiance not found in larger venues.

Join a raffle to win your own handmade quilt, and view the various different styles of quilts unique to the regions of the Southeast. BullochHall.org

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Call our office today for more details 770.623.8877

MARCH 17 2017 AMERICAN CRAFT SHOW COBB GALLERIA The American Craft Show returns to Cobb Galleria Centre, where more than 225 of the country’s top craft artists will present their handmade creations in jewelry, clothing, furniture, and home décor. The show, which will celebrate ACC’s 75th anniversary, will run for three days.

Show-goers will enjoy programs like Make

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Room, Hip Pop, Let’s Make and Style Slam. craftcouncil.org

MARCH 31 - APRIL 2 THE WALL THAT HEALS EXHIBITION NEWTOWN PARK The Wall that Heals is a half-scale replica of the Vietnam Memorial Wall in Washington, D.C. It is approximately 250 feet in length, and like the original Memorial is erected in a chevron shape. The exhibition includes a mobile education center and display of photos of service members whose names are found on The Wall, along with letters and

770-623-8877 JUDSONTCONNELLDMD.COM 3895 JOHNS CREEK PARKWAY SUWANEE, GEORGIA 30024 WWW.JUDSONTCONNELLDMD.COM

memorabilia left at The Wall in D.C. March 2017 | Johns Creek Lifestyle

33

Parting Thoughts

ALAINA'S CHILI 1 lb. ground meat 1 small squash, thin sliced and quartered 1 small zucchini, thin sliced and quartered 1 medium yellow onion, large diced 2 celery stalks, sliced 3 cloves of garlic, minced 2 small carrots, 1/2 inch sliced and quartered 1 Cup cherry tomatoes, halved 1lb. brown mushroom, quartered 4 oz tomato paste 1 Tbsp smoked paprika 2 Tbsp cumin 2 Tbsp onion powder 3 oz parsley, chopped 3 oz green onion, sliced Salt and pepper to taste 1 oz sour cream 2 oz shredded cheddar cheese Sliced chives In a large pot, set over medium heat, brown ground meat until it is cooked all the way through. Remove meat from pot and set aside. Pat dry.

In the same pot sauté down onions, celery, carrots, and garlic until onions are semi-translucent. Add squash, zucchini, and tomatoes and continue cooking for 5 minutes. Add your dry ground meat to the pot. Cook for 3 minutes then add tomato paste and mix thoroughly.

ALAINA’S HOME RANCH CHILI ARTICLE AND PHOTOGRAPHY SUE G. COLLINS

W

Once mixed add enough water so that it covers ground meat mixture by half an inch. Add all dry ingredients along with parsley and green onions.

Cook over medium to low heat, with lid on, for two hours stirring every so often.

Once the liquid in the pot has thickened and your carrots are close to being cooked through add in your mushrooms and continue cooking for 5 minutes.

hile visiting the enchanting luxury dude ranch, Home Ranch in Clark, Colorado last month, one of the kitchen's talented chefs served this chili during a three-

course gourmet lunch. After a morning of snow shoeing and horse back riding through

Season with salt and pepper.

Top with sour cream and chives.

just a slice of the ranch's 4,000 rolling acres, we rambled into the log-hewn dining room to find a roaring fire and bowls of this tasty chili to greet us. Alaina was kind enough to share her recipe and we put it on the cover! HomeRanch.com 34

Johns Creek Lifestyle | March 2017

Enjoy!

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