Christmas menus
2 0 2 5
Christmas eve & Christmas
Appetizers
Crunchy shrimp with teriyaki sauce
Salmon canapé with sturgeon pearls
Selection of croquettes
Starters
Escudella soup with pasta shells and “Carn d’olla” meats with virgin olive oil
Main course
Suquet with monkfish and shrimp or Lamb shank with nuts
Desserts
Yule log
Drinks
Mineral water
White wine 3404 (DO Somontano)
Red wine Señorío de P. Peciña Crianza (DO Rioja)
Cava Heretat El Padruell
Coffee or herbal tea
Christmas delights
Sant Esteve
(Boxing Day)
D E C E M B E R , 2 6 T H
Appetizers
Crunchy shrimp with teriyaki sauce
Salmon canapé with sturgeon pearls
Selection of croquettes
Starters
Sant Esteve cannelloni with Parmesan cheese
Main course
Sea bass supreme with roasted potatoes and piquillo peppers or
Candied Iberian pork with pumpkin purée
Desserts
White-chocolate dome with mango and passion fruit
Drinks
Mineral water
White wine 3404 (DO Somontano)
Red wine Señorío de P. Peciña Crianza (DO Rioja)
Cava Heretat El Padruell
Coffee or herbal tea
Christmas delights
Children’s menu
Appetizers
Selection of croquettes “Patatas bavas” Fuet
Starters
Soup with pasta shells or Macaroni with tomato and cheese
Main course
Gratin cannelloni or
Breaded chicken breast escalope with potatoes
Desserts
Ice cream
Drinks
Mineral Water
Fruit juice
Soft drinks
Christmas delights
Menu valid for children up to 12 years old
Vegan menu
Appetizers
Vegan cheese “montadito”
White endive with roasted vegetables
Spoon of homemade hummus
Starters
Spinach cannelloni with soy béchamel sauce
Main course
Creamy rice sautéed with vegetables and tofu
Desserts
Seasonal fruit mosaic
Drinks
Mineral water
White wine 3404 (DO Somontano)
Red wine Señorío de P. Peciña Crianza (DO Rioja)
Cava Heretat El Padruell
Coffee or herbal tea
Christmas delights