Greater Port Macquarie Focus i131

GREATER PORT MACQUARIE

October 2016 // issue 131

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focus Greater Port Macquarie

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EDITION COORDINATOR / ADVERTISING CONSULTANT: Jasmin Johansson jasmin@focusmag.com.au

SENIOR EDITORIAL CONTRIBUTOR: Jo Robinson jo@focusmag.com.au

ADVERTISING CONSULTANT: Annette Wannell annette@focusmag.com.au

ADVERTISING CONSULTANT / EDITORIAL CONTRIBUTOR: Chrissy Jones JP chrissy@focusmag.com.au

SALES SUPPORT/ FEATURE CONTENT CO-ORDINATOR: Sarah Gale sarah@focusmag.com.au

ART DIRECTOR: Dylan Gaul dylan@focusmag.com.au

GRAPHIC DESIGNER: Joey Dable joey@focusmag.com.au

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PHOTOGRAPHER: Michael Marchment michael@focusmag.com.au

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TRAVEL EDITOR: Susie Boswell sunconsulting@ozemail.com.au

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Welcome to the October issue of Greater Port Macquarie FOCUS.

F

ood, food, food! It's all we can think of, as the month long celebrations kick off here in Port Macquarie for the upcoming Tastings on Hastings annual food and wine festival event. To celebrate the upcoming festival of food, we have featured renowned Chef Matt Wilkinson on our cover for this edition. And we'd like to give a big thank you to local artist Judith Daniels for the bespoke creative art that was created for our October cover.

We would also like to welcome a new contributor to the focus team - "The Slick" - he will be teaming up with our local car dealers to bring you his Motoring Review each month. The Slick has a passion for all things cars and motorbikes, and you can check out his first review on the new Volkswagen Tiguan on page 90.

We are excited to bring you this bumper edition for October, showcasing so many wonderful things to see, do and experience in our local area. Make

sure you take the time to stop and admire what a great part of the world we live in.

INSIDE THIS EDITION Entertainment interviews in this edition feature: The Royal Scots Dragoon Guards, who will visit the Glasshouse all the way from Edinburgh; Seth Sentry; and super popular, super talented actress Noni Hazlehurst, who performs in her first onewoman play, Mother - which has received two Helpmann Award nominations.

Jo Rowan from Movement Studios stops by for a chat ... and the most "popular surname award for the month" must go to "Jones" ... with Anne Hardeman-Jones, Jo Jones and Harry Jones all sharing their stories - a talented artist, creative photographer and speedy triathlete respectively.

GIDDY UP The FOCUS crew are excited to see the return of the Port Macquarie Cup Carnival this coming week.

For the last six years we have had the privilege of

running the Fashions on the Field for this event, and this year we are teaming up with Settlement City Shopping Centre to give away over $5,000 in prizes. Read more about the day on pages 50 - 51.

See you there on October 7th!

DANCE, DANCE, DANCE For the fourth year we are proud to bring the glittering event "Stars of the Hastings Dance for Cancer" to the stage. This special fundraiser for the Cancer Council NSW takes place on November 25th at Rydges and will see an amazing line up of locals take up the challenge to learn to dance.

Congratulations to Carissa Dwyer, Gavin Wilcox, Tracey Fairhurst, Michelle Percival, Gavin Rippon, Peter Besseling, Rob Hamilton Linda Bryan and Lucy Licciardello Smith, who are busily learning their dance routines and fundraising. You can learn more about them on page 76. Please get behind them and come along on the night. Tickets are just $70pp and available from 123tix.com.au

WHAT’S ON GLASSHOUSE 02 6581 8888

glasshouse.org.au

GLASSHOUSE PORT MACQUARIE

Share the Magic 2016 THE HISTORY OF ROCK & ROLL – PT 1

GLENN SHORROCK

THE AUSTRALIAN TENORS YOU ARE MY HEART’S DELIGHT

NONI HAZLEHURST

MOTHER

Friday 7 October, 8pm

Saturday 8 October, 2pm

Tuesday 18 October, 8pm

As a self–confessed child of rock n roll, Glenn is looking forward to his new show and guarantees it will be highly entertaining, taking you on an unforgettable musical journey of rock and roll.

An absolutely stunning program that encapsulates the spirit, the beauty and vocal demand of truly the authentic tenor voice.

Support vocalist: Opera Australian Soprano, Emily Ann Garth

Christie (Noni Hazlehurst) has found herself living on the fringe. Homeless and aging, she attracts the curiosity of the locals with the story of her colourful, troubled life.

GALLERY

COAL MINER’S DAUGHTER AMBER JOY POULTON

FRENCHY

WORLD’S WORST ADULT

Thursday 20 October, 7.30pm

Saturday 22 October, 8pm

Pays homage to legendary singer Loretta Lynn with look-alike songstress, Amber Joy Poulton, shining the spotlight on one of country’s most beloved performers through familiar songs and stories.

With over 200 million views and 1.5 million fans on social media, it’s fair to say Internet sensation Frenchy is on fire, and his audiences just keep begging for more!

RUSSIAN NATIONAL BALLET PRESENTS

SWAN LAKE

Monday 31 October, 7.30pm Tuesday 1 November, 7.30pm One of the most famous and loved of all works in the repertoire. It is impossible to imagine the ballet world without it.

DRAWING CLASSES WITH PAVEL LANKAS

From 12 October for 8 weeks.

Start drawing now! Come along to our Drawing 101 workshops with artist/teacher Pavel Lankas and draw upon your creativity.

Suitable for all skill levels.

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R O Y A L SCOTS DRAGOON G U A R D S Organiser/Producer Tony Brady introduces us to the Royal Scots Dragoon Guards - perhaps among the most well-known of the British Military concert bands. With number one hits, multiple recordings and championship performances under their belts, the members of the Royal Scots Dragoon Guards are fighting soldiers first, and musicians second … Don’t miss your chance to see this band in their full ceremonial garb at the Glasshouse …

H

i Tony. As the organiser/producer responsible for bringing the Royal Scots Dragoon Guards to Australia, what does your role involve?

My role started with meeting the Royal Scots Dragoon Guards in Edinburgh, Scotland, dating back to August last year. I attended the Royal Edinburgh Military Tattoo, where they were one of the main performances.

I had some discussions with them about bringing them to Australia … again … and I say again, because back in 2003 they came to Australia to do a fairly small tour. They performed at the Sydney Opera House, and they were very well received.

Then there were subsequent meetings - I was in Edinburgh again in June this year to talk about the show and its content. The Royal Scots Dragoon Guards have their set routine, but they also take suggestions from me about what musical numbers they could include in their show.

How many performers will be travelling with the Australian tour?

There will be 27 on stage; we’ve added a couple of people to the show. A wonderful singer from New Zealand, Toni Gibson, has joined the show - an amazing soprano who’s done musical theatre and has worked various producers, including Andrew Lloyd Webber. Toni will be performing some lovely traditional Scottish songs.

We also have two regimental dancers in the 4 greater port macquarie focus.

show and two supporting musicians who play keyboard and guitar, to add to the sound of the pipes and drums.

How will the show unfold on stage?

The MC will introduce the band and talk about their history, which goes back hundreds of years.

The regiment was originally a cavalry regiment - the soldiers, in those days, rode horses. But in more recent times, horses became tanks … so they were a tank regiment up until about a year ago, when the tanks converted over to a heavy armoured vehicle.

This regiment was in Iraq with the British Army, and indeed they even recorded an album while they were in Iraq [in 2007] while they were part of the allied contingent.

I believe the regiment’s military history extends back as far as 1678! The pipes and drums segment have had some amazing achievements over recent years, including the album Spirit of the Glen, which as you mentioned was made while on duty in Iraq.

The band also hit number one in multiple countries with their rendition of Amazing Grace in 1972. Will some of these songs the band has made famous form part of the show?

Absolutely. Amazing Grace will appear in the show. We’ll also hear Highland Cathedral, which is another major hit for the band - it’s worthwhile Googling this performance by the band, to hear

This regiment was in Iraq with y, and the British Arm indeed they even m recorded an al bu Iraq in e er w while they they [in 2007] while allied e th of rt pa were contingent .”

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the pipes and drums blended with electronic instruments.

They’ll also be performing a piece called Going Home, which they recorded with Mark Knopfler.

They do a lot of famous songs from movie soundtracks, including pieces from Dances with Wolves and The Last of the Mohicans, as well as some of the various famous Scottish marches like Scotland the Brave and Black Bear.

Some of the pipes and drums segment members have visited Australia previously, as you mentioned. What was some of their feedback about Australia from their previous visit?

They love Australia! Of course, some of them were also in Melbourne earlier this year as part of the Edinburgh Military Tattoo.

They receive great feedback from their followers. They have a very loyal fan base - they’ve been around for a while and have multiple recordings and DVDs in their catalogue. They have a large following in the Scottish community and also amongst the various pipe band associations …

The feeling about coming back to Australia is very positive - and the reaction we’re getting from ticket sales and from venues is that this

show is quite unique compared to what’s touring at the moment.

Final say …

We’re thrilled to be able to bring the Royal Scots Dragoon Guards to your region. It’s a family show - a show that will be enjoyed by the entire family. This is a very proficient pipes and drum band - they’ve won a number of top championships over the years competing against other pipes and drums bands from around the world. They’re highly skilled, and it will be quite a spectacle to see them marching into the theatre in their full ceremonial uniform. It will be a bit of an inside look into the Military Tattoo on a smaller scale.

Thanks Tony.

Interview by Jo Robinson.

the plug!

See the Royal Scots Dragoon Guards at the Glasshouse.

30th October, 3:30pm.

Tickets: adults $89.90, conc $84.90.

Call 6581 8888 or visit glasshouse.org.au

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ANNE HARDEMAN-JONES.

CELLAR DOOR | WINE CLUB | GARDENS | RESTAURANT | HORSE RIDING

A recent transplant to the Greater Port Macquarie region, Anne Hardeman-Jones is a talented artist with a flair for colour and spontaneity. Anne’s artwork needs to be viewed in depth, as there’s more than meets the eye at first glance …

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NONI HAZLEHURST.

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In her first one-woman play, super talented actress Noni Hazlehurst plays Christie, a homeless woman living on the edge of society. Written by Daniel Keene and directed by Matt Scholten, Mother has been nominated for two Helpmann Awards ...

OUT THERE DESIGN. Local creatives Francessca and Vick share with FOCUS the journey behind their ever evolving venture, “Out There Design”...

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UPCOMING EVENTS

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WILDWOOD MUSIC FESTIVAL ARTISTS MARKETS IN THE VINE TASTINGS ON HASTINGS OYSTERS IN THE VINES

Sunday 2nd October • 12pm Sunday 23rd October • 9am-2pm Saturday 29th October • 12pm November 6 • 9am-4pm

R EGU L A R S 12. what’s on for October 34. eat local restaurants 38. out to lunch with Susie Boswell 40. palate pleasures with Lou Perri 42. social scene with Kate Wood-Foye 55. tourism with Janette Hyde 75. starguide with Terri Hall 91. port chamber update with Hadyn Oriti 122. landcare with Estelle Gough

PHONE 6582 8324 PACIFIC HIGHWAY, PORT MACQUARIE

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www.cassegrainwines.com.au

greater port macquarie focus. 5

focusinterview.

A recent transplant to the Greater Port Macquarie region, Anne Hardeman-Jones is a talented artist with a flair for colour and spontaneity. Anne’s artwork needs to be viewed in depth, as there’s more than meets the eye at first glance …

H

i Anne. What originally brought you to the Greater Port Macquarie area to live, and how long have you been a resident?

I arrived in beautiful Port Macquarie 12 months ago to visit a friend. I was so inspired by the colours in the waters of the beaches and surrounding landscape textures and shapes of the natural beauty of this magnificent area.

There is a warm and unique charm in the Port Macquarie region, with timeless historic architecture. I made the decision to relocate from the Sunshine Coast to the beautiful area of North Haven. The whole community is friendly, helpful and has made me feel at home.

Where did your art practice begin?

I have always drawn and painted. The earliest work I exhibited was in Melbourne, The Herald Outdoor Art Prize, in the Fitzroy Gardens. The sculpture was called Eagle In Flight. I developed my art practice slowly whilst rearing a young family. I moved from Melbourne to Tasmania then the Sunshine Coast and now Port Macquarie, exhibiting in all states.

Please explain the techniques you use when working with ink and acrylics to create your artworks ...

My art practice is diverse, creating juxtaposition with different mediums: Chinese painting spontaneous style using Chinese ink, 6 greater port macquarie focus.

acrylic and water colour on paper and canvas.

My ink pouring with ink, acrylic and texture medium is determined using the power of colour, spontaneity and abstraction.

I invite the viewer to look into the work and use their imagination; the more they look, the more they see. Everyone sees something different. My work was influenced by my mother being an opera singer and my theatrical experience in musical theatre. I attended Auckland State School and won a two years’ scholarship to the High School Arts.

What studies have you completed to help hone your artistic talent?

In 1980 I completed a Diploma in Melbourne with Artist Lance McNeil and the Realist Society.

2004 - 2008 I attended the University of Tasmania and completed a Bachelor of Fine Arts (in top 10 nationally).

2006 I was awarded a scholarship to Shanghai University to study Chinese calligraphy and painting.

In 2010 I attended a workshop, ink pouring and texture, in Brisbane.

What do you hope viewers of your art will experience/learn from your work?

I invite the viewer’s gaze to become enveloped with the colour, texture and abstraction of the image … to find more information, to be part of the experience with a feeling of elation, and so taking with them their own meaning, expanding the work. Everyone

will have a different impression.

What art societies/groups are you a member of, and how do these help you with your art?

I’m a member of University of Tasmania Arts Association for past students and a member of Hastings Valley Fine Arts Association and find them very professional, active, Melbourne, The Buderim friendly, and helpful.

I invite the ok Arts Gallery Qld, Sunshine lo What/who would viewer to e us d an k Arts Prize, Calandra you say is the into the wor n; the single biggest Qld, The Mill Gallery, their imaginatio e , th inspiration behind more they look Keilor Melbourne. more they see.” your creativity?

Hastings Valley Fine Arts My work is Association, Laurieton influenced with the Exhibition 2015. drama of the theatrical, Where can readers see more using the power of colour, samples of your work, or find light, spontaneity and texture. out more about you?

I draw inspiration from nature, sky, My work is on the H.V.F.A.A. website and water and rocks. I am inspired by will be on display in the gallery. A Chinese Rembrandt, Turner, Heidelberg School image is on display in North Haven Chinese Of Artists, Streeton, Tom Roberts, Salvatore Restaurant.

Zofrea, Chinese Master Xu, Pilip Wolfhagen, as My work is at a private studio. Anyone dramatic and powerful. Salvatore Zofrea: “Do wanting to see more, please ring for an not Compromise Expressionism of your vision”. appointment on 0414 346 846 or email What exhibitions have you held? anneahardeman@gmail.com The Long Gallery Hobart Entre'pot Gallery Thanks Anne.

Hobart, Henry Jones Gallery Hobart, Salamanca

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Arcade Gallery Hobart, The White Gallery

Interview by Jo Robinson.

In Your Dreams W E S P E N D R O U G H LY A T H I R D O F O U R L I V E S A S L E E P, S O M A K E I T C O U N T. H A R V E Y N O R M A N H A S A L A R G E R A N G E O F M AT T R E S S E S T O E N S U R E YO U G E T A G O O D N I G H T ’ S S L E E P.

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N O N I

H A Z L E H U R S T

In her first one-woman play, super talented actress Noni Hazlehurst plays Christie, a homeless

woman living on the edge of society.

Written by Daniel Keene and directed by Matt Scholten, “Mother” has been nominated for two Helpman

H

i Noni. Introduce us to your character, Christie.

What do you most like about her?

Christie is a woman who has not had the most advantageous start in life. She had a child with her husband - we go back to about the ’70s - and she made a series of bad decisions and bad choices. She had a lack of help, resources and support, and certain things happened in her life from which she never recovered. Consequently when we meet her, she’s homeless, very much alone, and in her own world.

I guess one of the reasons I’m an actor is because I find it very easy to walk in another person’s shoes, and with any beautiful written story, such as Daniel Keene’s script, it’s not difficult to imagine how I would feel in this situation. The increasing number of homeless people on our streets makes me think that there but by the grace of God and a few bad decisions could go any one of us …

I find it easy to empathise with her, and there are a lot of things I love about her … the fact that she’s a survivor is one of the most powerful things about her. She doesn’t ever resile from the truth, which is quite unique!

What opportunities have you had to research the plight of homeless people in Australia?

In the first part of the tour around Victoria and Tasmania last year, we met a lot of people who work in this area and some people who were homeless, and who are now in helping positions. We did a number of meets and greets, and one of the fantastic things was the amount of information we gleaned about the real situation - certainly in Victoria and Tasmania … There are huge areas, 8 greater port macquarie focus.

particularly in regional areas you found this experiis th ve lo st of Australia, where for ence? ju I II women trying to escape I absolutely love story so much; ully tif au be a ch an abusive relationship, it.

I don’t have an su s it’ ’s not there’s nowhere for adventure gene like written piece. It im unbelievably gr ts of them to go … some people - I don’t lo e ar e er th er eith I’ve also done a lot get my kicks driving funny things .” of work on the streets, a race care or bungee looking at people and jumping (laughs). My talking to people … It’s not adrenaline is stepping on rocket science to have contact a stage and taking the audiwith homeless people. They’re ence on a journey and seeing everywhere, and they’re generally very where it goes. happy to tell their stories.

Yes, it’s confronting … yes, it’s dauntWhat was the biggest revelation you ing. It’s also really challenging and every received from this research? night’s different somehow. But, I really love The biggest surprise to me was there was the challenge. no more help available to these people and I just love this story so much; it’s such a in fact, services were being cut. I believe we beautifully written piece. It’s not unbelievably are bound by duty to help those people who grim either - there are lots of funny things. slip through the cracks in our society. I’m not No one is all tragic or all funny, we’re all a a believer that if you haven’t been successful, mixture - and she [Christie] certainly is! you just haven’t tried hard enough. I think I’m so honoured to have had this beautiful there’s a cycle of dysfunction that affects script written for me and to be able to bring it many, many people and that a lot of us beto people. lieve it couldn’t happen to us.

The lovely thing about touring this to reI think that societal naievty and lack of emgional areas is that a lot of people may come pathy and compassion is the thing that I find to see the play because they’ve seen me on most upsetting …

TV, but they may not normally go to a play One of the things that Matt Scholten - the like this - or even have access to a piece of director, Daniel Keene - the writer, and I work like this. talked about when we first got together was I’ve found in some regional areas, the majudgement as a theme. This meant a lot to jority of the work they receive is quite light, so us … so much damage is done in the world it’s lovely to have the feedback we’re getting because we make judgements about other from people, saying things like, “We’d never people that are ill informed, and we also thought about people like this”, or they’d judge ourselves in a way that is not necessarmade a donation to the local shelter … It’s so ily useful or constructive, and may even stop gratifying. If I can just get one person to feel us from taking action sometimes … something, then I’m thrilled.

Have you had any funny “moments” on This is the first time you’ve ever perstage … say, where you’ve forgotten formed in a one-woman play. How have

“

your lines?

God willing, I haven’t! It’s just me and the stage manager, so she’d be the only one who would know. I have a pretty good memory for these things, and the poetry and the words are so beautiful, I’ve worked very hard to be as word perfect as I can, so I can do them justice.

But funny things do happen! One night a possum ran across stage in one of the towns in Victoria. Luckily I saw it, and I had this moment where I thought, “Oh goody - someone to talk to!” …

But, that’s the beauty of live theatre …

Final question: you’ve accomplished so much as an actor - so many well known series, like Playschool, City Homicide, A Place to call Home - a Logie Hall of Fame award, Helpmann Award nominations for this play. So, what’s next?

I’d love to keep touring Mother and do some capital city seasons. I’m hopeful there’ll be another season of A Place to Call Home; the fourth season launches 11th December.

I’m also looking forward to doing some writing … I tend to trust in the universe that something interesting will come along, and it generally does. I’ve been pretty blessed.

Thanks Noni.

Interview by Jo Robinson.

the plug!

See Mother at the Glasshouse on October 18, at 8pm.

General $59, conc. $54. Children U15 not recommended.

Contact the Box Office on 6581 8888 or visit glasshouse.org.au for details.

greater port macquarie focus. 9

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focusinterview.

Jo Jones has a genuine love for people … families, brides and grooms, to the average person in the street … and this genuine connection with others is highlighted in her photography. Jo can often be found behind the lens shedding a quiet tear of joy at a wedding, and she’s travelled far afield in order to capture people’s everyday or special moments …

P H O T O G R A P H Y

H

i Jo. Please introduce yourself, by telling us a little bit about you and your family …

Hi! I’m Jo Jones. I have a husband of eight years - Luke - and we have an almost five year old, very entertaining son, Liam. We’ve just built and moved into our new home, where I have a brand new studio space.

I love good coffee, wine and quality time with my family and friends!

My passion is photography, and I’m constantly pushing myself out of my comfort zone. I have many pinch myself moments, where I can hardly believe I have built my business, Jo Jones Photography, and get to do what I do for a living and how photography connects me with many interesting and talented people locally and beyond the Mid North Coast.

What is your first recollection of picking up a camera?

I was gifted my first film camera when I was about 10. I was instantly drawn to taking 10 greater port macquarie focus.

photos of people, and from what I’m told, have always had a natural eye for detail and composition.

When I was 18, I lived in Japan for 12 months. This had a key role in introducing me to more photography knowledge and technology. Japan was a fascinating place to capture so many interesting, weird and wonderful sights, from fashion to temples.

When/how did you decide that photography would be your career?

I was living in Newcastle, and (very briefly) dabbled in a bit of modelling for print and TV commercials, but was not getting the fulfilment like being on the other side of the lens and decided it was something I wanted to further pursue. So, I purchased a good NIKON DSLR camera.

Jo Jones Photography grew organically, when I started booking friends and friends of friends to take their family photos.

From the very first family I photographed, the buzz I got and continue to get from giving my clients beautiful photos that truly capture emotions and happy times as they unfold is

like no other.

I can honestly say I love family photo shoots, I decided wedding photography was an area weddings and styled photo shoots equally, but I wanted to specialise in after I photographed for differing reasons. my first couple of dozen weddings and was Styled photo shoots: I have full creative continuing to get such genuine excitement freedom to create a collection of images to and happy tears (I have a little tear showcase a brand and/or product. from behind the lens, at most I get a kick out of working of my clients’ weddings) for with the extremely talented the couple and a feeling people and businesses we I can of such privilege to have in Port Macquarie! honestly say document one of the I’m not afraid to push oto I love family ph most important day’s in the boundaries to bring s shoots , wedding their life. new, fresh and exciting o and styled phot I have mums of ideas to life through , shoots equally ng the bride and groom my photography! ri but for diffe and guests come up Family shoots, are fun, reasons.” to me and express their fast paced, unpredictable appreciation and gratitude and unique to each family! for me going above and In my family photo shoots beyond to help make the day run I never rush or time watch. We smoothly. I just genuinely care about play games and interact to bring out people and am so passionate about what the family and children’s true personalities and special bonds for their photographs.

I do.

Weddings: I LOVE everything about What are your favourite types of photo weddings. No two weddings are the same, shoot ... and why?

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P H O T O G R A P H Y

and I approach each wedding differently, taking into consideration my bride and grooms’ personalities and wedding theme.

There are so many opportunities to capture real and beautiful moments between loved ones. I love being there for my brides in whatever they may need on their day, from helping calm nervous mums of the bride (when they want everything perfect for their daughter’s day) to being band aid ready for the bride’s sore feet.

What do you believe is the essence of a good portrait?

A photograph that captures the subject’s personality and evokes emotion from the viewer!

For me when I take a portrait, it’s developing a true connection with my client to allow them to feel at ease and comfortable enough to relax and be themselves in front of the camera.

Good lighting: whether it be bright and light, or dark and dramatic to help set the mood of the portrait.

A background free from distraction, or a background that helps tell the story.

What five pieces of photography equipment could you simply not be without?

My camera bodies, My 50mm lens, My camera bag to carry and hold my equipment, backups and backups of backups, Apple iMac, Lightroom software.

How far and wide do you travel for your photography business?

Well, travel and photography are two of my passions, so I travel almost anywhere and everywhere to photograph weddings, families and products from Port Macquarie, Australia wide, Fiji, Hawaii!

What is the most unusual setting/location you've organised a photoshoot for?

A styled bridal shoot in an outdoor, so far from glamorous, car park and alley!

I had a vision, and the businesses and models I collaborated with had full trust in me and my talent and as a result, we got stunning images, that then went on to be chosen to feature in a well-known

wedding magazine.

It was very satisfying!

Where can readers see more of your work, or contact you?

My website: www.jojonesphotography.com.au or like Jo Jones Photography on Facebook. I regularly update my Facebook page with photo shoots and offers: www.facebook.com/jojonesphotographer I’m on Instagram for those who'd like to follow me and see more behind the scenes of what I do on location and in my studio, as well as a little look at what I’m up to in my free time: @jojones.photography Those wanting to find out about my packages and availability can contact me by email: info@jojonesphotography.com.au or phone 0431 372 285.

Thanks Jo. Interview by Jo Robinson.

greater port macquarie focus. 11

focus_What’s On Greater Port Macquarie

October

WINGHAM AKOOSTIK MUSIC FESTIVAL PORT MACQUARIE BRANCH OF THE FELLOWSHIP OF AUSTRALIAN WRITERS

When 14 - 16 October. Where Wingham Showground.

Camping, workshops, wine bar, art, kidspace, food and creative stalls. More info akoostik.com.au

Notice of change of meeting day. When From September 2016 - first Saturday of each month. Time 1 - 4pm.

Venue Mac Adam Music Centre, 33 Lord St, Port Macquarie.

Enquiries Debbie Bayliss 0478 609 153.

THE AUSTRALIAN TENORS When Saturday 8th October; 2pm show.

Where Glasshouse Port Macquarie.

Bookings phone 6581 8888.

Tickets $69 / concession $64.

SAILS RESORT POOL PARTY Relax poolside with a classic afternoon of fun in the sun. Everyone welcome! Free Entry.

When Sunday 18 October. Open to the public - noon ‘til late. Pool Bar and Menu. $1 oysters + live tunes.

Where Sails Resort by Rydges. www.sailsresort.com.au

WESTPAC RESCUE HELICOPTER FUNDRAISER Where 35 Horton Street - outside the Westpac Branch.

All funds raised go to the Westpac Rescue Helicopter.

Sausage sandwiches, cakes and raffles.

When Wednesday, October 5th - 9am to 2pm.

GARDENERS’ FIELD DAY

PORT MACQUARIE CUP CARNIVAL Including FOCUS Fashions on the Field Competition.

Over $5,000 in prizes to be won! Proudly sponsored

by Settlement City Shopping Centre. When Friday 7th October. Where Port Macquarie Race Club.

12 greater port macquarie focus.

Wauchope Garden Club is hosting a Gardeners’ Field Day. Talk to local experts and browse the stalls for vertical gardens, succulents, terrariums, bamboo, bromeliads, woodcrafts, quilting and bric-a-brac, fudge, hospital auxiliary jams and drinks, hot food … Special activities for children, inc. the book launch of Little Sower Samuel. Morning and afternoon teas for sale by Garden Club members. When 8:30am to 1:30pm, Saturday 8th October. Where “Stratheden”, 160 Old King Creek Road, King Creek. Entry is free. Stall holder enquiries to Helen - fellowship@iinet.net.au or 0408 684 802.

SIX DEGREES OF DEGUSTATION DINNER Six Chefs, Six Wines, Six Courses - one night only! Don’t miss out on this once a year celebration of locally grown talent and produce. When Friday 21 October, 7pm.

Tickets are strictly limited! Available at Rydges reception for $129 each. Phone (02) 6589 2888.

greater port macquarie focus. 13

focus_local recipe

Bangers & Mash Image of the month.

Title: Queen’s Lake Sunset.

Photo by: Will Eades, Will Eades Photography.

Camera: Nikon DSLR. Taken a great photo of our local area? Like to see it published in FOCUS for the world to see? Just email sarah@focusmag.com.au

This winter we have been feasting on our version of good old “bangers and mash”. As the nights are still cool, the kale still delicious and the new garlic just beginning to come out of the ground, you can too!

INGREDIENTS Enough sausages for your family and friends (always allow extra for human piggies!)

A big bunch of kale (any variety) Australian olive oil A bulb of organic local garlic Comboyne potatoes

The Laurieton United Services Club and Kew Country Club CAR & CRUISE DRAW is back again this year! But, this year, it is bigger and better - an even better car is up for grabs!

O

n the 20th December, one lucky key holder will “drive away” with a brand-new Mazda 3! Entry into the draw is easy. Members simply swipe their membership card when they spend $5 on food or beverages, place $10 on the Stand-Alone Keno Terminal or purchase a Tooheys product at either club to receive a ticket - which the member then places into the Car & Cruise draw barrel. Tickets from LUSC & KCC are combined and will be drawn at the Laurieton United Services Club on Tuesday, October 25 and November 29 from 6pm. On these two nights, keys will be drawn, followed by a

14 greater port macquarie focus.

lucky cruise winner. Winners must be present at the club at the time of the draws. Car draw winners each receive a key plus an invitation to be at the LUSC on Tuesday, December 20, when the final key and cruise winners will be drawn. All ten key holders will then try their keys to unlock the car. The person who successfully unlocks the car is the winner! The winner takes home a Mazda 3 with registration and CTP insurance included. The WIN A CAR & CRUISE promotion is supported by Tooheys, Trotter Automotive Group, KENO and Camden Haven Travel Laurieton.

Please see club staff for full terms and conditions.

Norco local milk Butter and cheese

Recipe supplied by Sophie Love The Naked Farmers www.thenakedfarmers.com.au

Local lemon

method Peel and wash your pototoes and chop roughly into lumps (don’t use new potatoes for mashing, as they will make glue!) Put a teaspoon of Murray River Salt in the pan and bring the pan to the boil. They are ready when soft all the way through. Drain and leave.

Now put your sausages on the BBQ or stove top. Best to start with a high heat to sear and then turn the heat down so they cook through thoroughly and release all the flavours). If cooking on a stove top, put a lid on the pan, and turn the sausages often.

Chop your kale roughly into long strips, removing the woody stems. Place a good glug of Australian Olive Oil in the bottom of a wok or big saucepan and your minced

garlic (use a garlic crusher!) Pile the kale on top and leave on a medium heat (you don’t want the garlic to burn) and once the kale has started to wilt down with the heat, turn often to spread the garlic and oil throughout the greens.

Now, transfer your potatoes to a big bowl and mash with a fork or masher. When mashed, add butter, milk and cheese to taste and serve with a sprinkle of pepper.

Sausages and kale should be ready at the same time, so get those bangers on the plate, squeeze lemon juice over your kale and let the people you love feast eyes, hearts, bellies and souls on farm fresh goodness from the Hastings Hinterland. It doesn’t get any better than this!

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PORT

Sand Mudder is an exciting and fun event that takes place each November on Town Beach. How did the event begin, and what does it provide the community?

It all began when we realised that with so many events run in Port, the money generated did not necessarily stay in Port Macquarie and at the same time, both Marine Rescue and headspace had some urgent need to fund a number of specific local programmes. From there, a partnership developed between Tacking Point Lions, Marine Rescue and headspace, and the rest is history.

Can you tell us about the event and how the day unfolds?

The event will consist of a 4.5 km course along the beaches and foreshore of Port Macquarie, starting at Town Beach and going via Rocky Point, returning and finishing at Town Beach.

Along the way, competitors need to overcome 20 obstacles, such as Mt Everest, water fights in the fish nets, the Tunnel of Love, pole dancing in the ocean, ramps and walls and just when they think they have finished, the dreaded mud pit

MACQUARIE

is there to be conquered. You can enter as a team of four mates, create a team of family members (eight The event will km years and over), enter consist of a 4. 5 hes ac be e th g on as a fancy dress team course al rt Po and foreshore of g (prizes) or simply as an tin Macquarie , star d individual. an h ac Be n at Tow An event like this Point, going via Rocky ishing at can’t continue or fin d an returning even run without the Town Beach. ” support of sponsors.

Port City are even Whom would you like to supplying a bar on the day. thank for helping out with How can everyone this year’s Sand Mudder? register and be involved on Without the support of our corporate the day? You can go online to: sponsors, namely Greater Bank, LJ Hooker www.portmacquariesandmudder.com and Port Macquarie, Hogs Breath Café, Coles, follow the prompts and register. There is even Hastings Council, Laing + Simmons Port an area for FAQ to help you understand the day.

Macquarie and last, but not least, Port City Bowling Club, this local event would not Cost for a team (4) is $160, individual $50 and happen. They provide us with the seed money to $25 for under 18 years of age. And every dollar build new obstacles, and manage and promote raised goes to the local headspace and Marine the event. Their community support is fabulous.

Rescue.

“

What do you say to those who are unsure about joining in, or have never been before?

This is not about being super fit; it’s all about fun and more fun. The event is not timed; it’s just about competitors completing as many obstacles as they can, at their pace and sharing that with a group of friends/family (team of four) or on their own. They are going to get wet and dirty, but we can assure them they are going to have fun and at times maybe get a little bit slimed.

Interview with Rob Bruce.

greater port macquarie focus. 15

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ARRIVE AT

THE NEWEST ADDITIONS TO THE BILLABONG ZOO FAMILY - TWO VERY CUTE AFRICAN LION CUBS - HAVE ARRIVED. CHRISSY JONES CHATTED WITH ZOO OWNER MARK STONE.

ark, can you tell me about your new arrivals?

Finally, our two African lion cubs are here. We started planning for their arrival around three years ago and built a brand new enclosure over two years ago. In the meantime, we have been doing our research, background checks and filling out forms, forms and more forms. Now that they are finally here at Billabong Zoo, it all seems worthwhile.

How old are they, and are they related?

We have a male and a female; both were born in Africa in April 2016. We haven’t named them yet. They are not related, so we are hopeful they can breed. It certainly is a goal for the keepers at the zoo to be able to breed genetically strong lions for the future. After much research by our Head Keeper, Christy Brown, we approached the Ukutula Sanctuary in South Africa and in May this year, Chris Simmonds, our experienced vet, visited Ukutula to check out the facility and was full of praise, which gave me peace of mind.

Tell us about Ukutula Sanctuary.

The Sanctuary is about an hour’s drive from Johannesburg and is known as the “place of quiet”. The Sanctuary supports and applies the IUCN’s One Plan Approach (OPA) to Species Conservation and Animal Breeding Principles.

Since their inception in 2006, Ukutula has 16 greater port macquarie focus.

taken a stand against the hunting of predators.

They were bottle-fed in Africa, but one of They do not make the distinction between so the conditions of exportation is that animals called “ethical” and “unethical” hunting. have to be on solid food before they can leave The killing of animals for sport the country. At Billabong Zoo they or pleasure is totally against will be fed a variety of meats, their belief as caretakers including beef, chicken and of wildlife. Captive pork, which we prepare and e ar s er ep Ke animals in particular feed two or three times Our em are deserving of a day. bonding with th feel em th g in ak m special care and d Where will they live at an is for secure . Out plan le consideration, as they the zoo? ab the pu blic to be are the ambassadors Introducing big cats to eper to witness the Ke for animals in the wild. the zoo has been a long interactions .”

We are the first zoo in held ambition. When we Australia that Ukutula decided to invest in new have ever released cubs infrastructure, we built three to - something we are all enclosures - an enclosure for proud of. cheetahs, snow leopards and lions.

Why did you want lion cubs at The arrival of the lion cubs completes our Billabong Zoo? big cat exhibits. All the big cat enclosures Getting young animals means our are different. For instance, cheetahs aren’t Keepers are able to bond with them quicker. big climbing cats, so their fence is under 3 Then, as we care for them and watch them metres high with an inhang; whereas, the lion grow, everyone - staff at the Zoo and visitors enclosure is 5 metres high with a strengthened share in their life’s journey. But they won’t stay inhang, as they love to climb. The snow leopard cute cubs for long. They grow very quickly. At enclosure had to be fully enclosed with a roof, the moment (five months old) they are the size as they are extremely agile. of a small cattle dog. They will be fully grown Are all big cats similar in temperament? by the age of three or four. So if you want to No. They are totally different animals. For see them as cubs, you’d better visit sooner example, the snow leopard isn’t a cat that is rather than later. motivated by food. It will do what it wants, What do the cubs eat? when it wants, which includes what we call

“

“statuing” - they just stand and stare, and we can’t entice them to do anything, even with food. Cheetahs are very placid and are a lot easier to work with than snow leopards or lions. But all big cats can be dangerous, and our Keepers have had special big cat training.

We are especially grateful for the support and advice from our friends at Mogo Zoo, who specialise in big cats. As for lions - they are highly motivated by food, so that will be a feature of the lion cubs’ initial training.

So when can we see the cubs?

Soon. But we won’t rush them, as their journey from South Africa was, understandably, a huge event in their lives, and we do not want to put any stress on their introduction to their new home and Australian environment. When they touched down in Sydney, they had to pass through Bio Security, and we have had them in strict quarantine for 30 days here at Billabong Zoo. Our Keepers are bonding with them and making them feel secure. Out plan is for the public to be able to witness the Keeper interactions probably three times a days during the first weeks of October. But that depends on the cubs. We will be posting updates to our website and Facebook and of course, on our daily bulletin board at the zoo. We are sure the public will enjoy these beautiful Ambassadors for Lions as much as we are.

Thanks Mark.

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From learning to play drums at a young age, Chris Baker has become an accredited music circle facilitator, percussionist, performer and African style drumming teacher, who brings the unique beats of Circleofdrums to the Foreshore Market .

CHRIS BAKER C I R C L E O F D R U M S

ow did you discover the art of playing African drum rhythms?

After many years of playing drum kit professionally, I discovered djembe and dun duns (West African bass drums) at a festival I attended over a decade ago. I was completely transformed by the experience.

This led me to creating a community drum gathering near my home in Sydney, where Circleofdrums was born.

It wasn’t long ‘til I was working as a drum circle facilitator and commenced in-depth studies of West African drumming techniques plus Drum Circle Facilitation with master drummers and music facilitators from around the world. I have experimented with many different playing styles and travelled to some amazing places to learn from the world’s best performers, including those who introduced West African drumming to the western world over 50 years ago.

How does African drumming work as a kind of meditative outlet?

It goes so much deeper than playing the drum itself. As individuals, we do this on different levels. Creating a meditative state while playing drums is quite easy once we’ve been shown a few basic techniques.

The rest is up to us, as to how deep we want to delve into it. Some people enjoy the steady repetition of playing a drum rhythm for quite some time, using it as a form of yoga; while others like the high energy, driving rhythms that originate from Guinea, West Africa, which can create a different form of stress relief while building a solid connection with their drumming

peers at the same time.

What is special about your workshops and the rhythms you teach?

I never get bored of seeing the smiles and sense of personal achievement from the students. Plus, witnessing the transition of someone who says, “I don’t have a rhythmical bone in my body” at the beginning of a course, only to discover that the rhythm within has been there all along.

Some of us tap into that rhythm early in life and some of us, later on. It’s only a matter of taking the leap. After that, it just grows and grows.

What does Circleofdrums offer in the way of African Drumming courses and corporate team building workshops?

Circleofdrums has a wide range of drumming events on offer.

We run team building sessions that cater for organisations of all sizes, including conference ice breakers and work Christmas parties.

We specialise in “theme based” interactive drumming sessions for companies that need to get a particular message across to their team, be it workplace safety, productivity, core values and to help build team camaraderie.

Our school drumming programmes have been a big success on the Mid North Coast, with students learning and performing African drum rhythms from Kindergarten assemblies right through to Year 12 drumming showcases at Port Glasshouse, and everything in between.

Circleofdrums holds eight week African drumming courses in both Port Mac and Laurieton, which start again on Tuesday, Oct 11th, and our Dun Dun Dance half day playshops are lots of fun and easy to

participate in. These sessions involve big beats on big bass drums while using simple dance steps and body movement.

This is a great way to be introduced to the Circleofdrums community and to meet new friends.

We also provide drum troupe performances for special occasions, including weddings and private functions.

Describe the traditional African drum, the djembe.

The djembe goes way back, originating in West Africa. There are three definitive sounds you play on the djembe; the Bass, the Tone and the Slap.

Made from one piece of timber, the djembe is essentially an hour glass shaped instrument, with a goat skin being used for the playing surface.

Although the shapes and sizes do vary, a good quality djembe consists of hardwood timber, high tension rope and a nicely tuned skin.

How can people book an event with you or purchase their own djembe?

Come and visit the Circleofdrums stall at the Foreshore market or visit our website: www.circleofdrums.com.au You can also email Chris at chris@circleofdrums.com.au or phone 0414 585 796.

What do you enjoy about the Foreshore Market in Port Macquarie?

I love the bustling atmosphere of the Foreshore Market, and it’s great when we play drums and get the audience involved.

It’s always lots of fun. Plus, great food and music as well.

Thanks Chris. greater port macquarie focus. 17

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LO CA L C R E AT I V E S F R A NC E S S CA A N D V IC K S H A R E W I T H FO C US T H E JOU R N EY B E H I N D T H E I R EV E R EVOLV I NG V E N T U R E , “OU T T H E R E DE S IG N”...

FRANCESSCA AND VICK

Y

our business has grown and expanded since you began in 2006 - can you tell us about each division?

The last ten years have been a fabulous creative journey for both of us. Each new division of the business has developed from a new interest one of us has had and the urge to explore the possibilities.

Our main business, Out there Design and Mosaic, is still flourishing after many years of creating unique mosaic art installations, paintings and etchings for clients locally and nationally, with a few pieces now residing overseas. We have also had some great opportunities working with Sydney based Interior Design Susan Koedam, from Koedam Design.

Out There jewellery was inspired by a lamp work glass workshop with Skye from Arthouse Industries, here in Port Macquarie.

Whilst my jewellery is not created using lamp work techniques, I use a combination of glass slumping and inlaid work to create an extensive range of “wearable art” jewellery, using Moretti glass, Murano Millefiori, glass beads and metal findings.

Along with our own creative indulgences, we have had the enormous pleasure of teaching mosaic weekend workshops as an introductory course for beginners and new skills extension for those who have had some experience.

This year we have also introduced a Thursday morning mosaic class, which has been a huge success. It is such a rewarding 18 greater port macquarie focus.

experience watching my seven lovely novice mosaic enthusiasts develop their mosaic technical skills and confidence in their creativity. But more importantly, I feel the women love their precious and rare, “me time”, amongst a group of enthusiastic, happy souls, sharing stories and laughter … lots of laughter!

We have also been approached by a few local businesses to commence creative tour packages to visit our Beechwood Art Studio.

The packages will include short mosaic and jewellery courses, viewing the gallery, with a morning tea and lunch option. We look forward to this kicking off with Eclectic Tasty Art Tours in the next few months.

A few years ago, Vick discovered the joy of woodworking and using a variety of “new tools” and has since been fine-tuning her skills.

“Out There Earth Books” was her first venture into creative up cycling, and she has recently introduced our newest addition “Out There Bottle Gardens”.

Your most recent venture, Francessca, is “Out There Creative Kids”; tell us about that in some more detail.

I am finally bringing my two great passions together, art and teaching kids.

“Out There Creative Kids” is being launched this school holidays, where I will be holding creative art workshops for children from 6 - 14 years in both Wauchope October 6th and Port Macquarie October 4th.

These classes aim to inspire creativity and exploration of art materials and art techniques, using an amazing array of natural and recycled materials, with paints, oil pastels, inks, paper

and clay to create unique 2D and 3D artworks.

These workshops are the introduction to the 2017 opening of Creative Kids Art Classes for children of all ages, in the soon to be completed art studio being set up at “Out There Creative Space” in Wauchope.

There will be classes for parents to share some creative time with their preschoolers, educational creative art classes through the day for children who are home schooled, and afternoon classes for school age students.

You've worked with children and youth for a long time throughout your career.

What do you enjoy most about educating them in the arts?

Kids have always inspired me to be a better version of myself. They keep me young at heart, challenged and amused on a daily basis.

Over the past 30 years I have come to really value the important role we play as mentors, not just to educate these young minds, but to help them realise their potential and to inspire them to have courage to step out of their comfort zone and follow their dreams.

How can parents find out more?

The website is currently being updated to include upcoming events and the children’s classes. So at this stage, just email me at chessca@gmail.com or call me on 0402 856 582.

Vick, you have just started a new venture too - can you tell us about that?

The idea for “Out There Bottle Gardens” originally came from a number of special spirit and wine bottles we had put aside with our many other collectable, “tossable” treasures. I was playing with my latest tool - a glass cutter,

and could see the possibilities to combine this skill with our miniature succulents and ferns to bring something new to the area and our range of handmade creations.

Is it difficult to pick up these new skills?

And how long do they take to master?

Everything is hard until you learn how to do it. It has taken lots of practice, loads of patience, perseverance and many cracked bottles. However, the determination has paid off, and now the ratio of success over failure is finally weighing on my side … with Band-Aids no longer a high priority!

How does this new collection fit in with your other works?

This has been a very successful addition to our collection of hand made pieces. We are always bouncing ideas off each other and really enjoy learning new skills and developing ideas. Sometimes we have so many balls in the air, neither of us is really sure who is juggling what, but it keeps our life fun and full of creative adventure.

Where can we shop or see your arts?

We are currently setting up a gallery at home, which will be open by appointment before Christmas, and a new Etsy shop is planned for the New Year. But for now, you will almost always find us at The Artist Markets in the Vines at Cassegrain Winey on the fourth Sunday each month.

We will also be attending the Makers’ Market at The Tastings in the Hastings on Sunday October 30th and then at the Christmas Markets in the forecourt of The Glasshouse, December 8th, 15th and 22nd.

Thanks Francessca and Vick.

greater port macquarie focus. 19

FRIDAY- S U NDAY 2 8 - 3 0 OC TOB E R 2016

for 18 years and above this includes entry to: tastings ignites festival saturday tastings on hastings main festival sunday

Entry is just

Three action-packed days of culinary celebrations in Port Macquarie’s Town Centre. Night time festival, celebrity chef dinners, cooking demonstrations, masterclasses and the popular main event.

C ELEB RIT Y C HEF MAT T WILKIN S ON

What’s On From 28-30 October, Tastings on Hastings offers a mix of ticketed and public entry events: • • • • • • •

Feast with Matt and The Mullet at The Stunned Mullet Beer Masterclass at Latin Loafer bar The Sustainable Table at community gardens Harvest Lunch by the Hastings River Cassegrain Wine Masterclass Tastings Ignites Night Festival Tastings on Hastings Main Festival Cooking demonstrations with Matt Wilkinson, Nicolas Poelaert, Matt Golinksi, Charles James from Show Me Chef and Sammi Zajko.

Harvest Lunch by the Hastings River.

Meet Matt Golinksi and savour a lunch prepared

by Drury Lane from beautiful fresh, local produce.

Book your tickets at livetix.com.au

Saturday’s Oyster Barn will showcase the region’s finest oysters at the Tastings Ignites Night Festival.

For all event information go to www.tastingsonhastings.com.au | #toh2016

OUR SPONSORS

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WILKINSON

M E E T O N E O F A U S T R A L I A’ S M O S T W E L L K N O W N C H E F S , M AT T W I L K I N S O N , R E N O W N E D F O R H I S L O V E O F T R U LY S E A S O N A L F O O D A N D A PA D D O C K T O P L AT E WAY O F L I F E … M AT T C AT C H E S U P W I T H F O C U S I N T H E L E A D U P T O H I S V I S I T T O P O R T M A C Q U A R I E F O R O U R A N N U A L TA S T I N G S O N H A S T I N G S … ou are originally from the north of England and have carved out a career as a celebrity chef in Australia. Where did you grow up, and how does your heritage influence you today?

I’d like to say I had one of those really romantic Italian backgrounds, where Nonna’s in the kitchen and I taste the spoon, but unfortunately I didn’t. I grew up in, I guess it’s the half industrial - half countryside of a small mining town called Barnsley, in South Yorkshire. Growing up in the countryside is one thing that really connected me, growing up around fields and farms. Mum and Dad got divorced when I was young. My Dad then moved into a pub and owned pubs; I started working at the pub. I left school early and wanted to be the youngest publican. At that point I played football at a really high level and really couldn’t give a sh*t about food: fish and chips, good steak, Yorkshire pudding, that’s what I loved. I realised I was 16, I wasn’t old enough to drink, or own a pub, or run a pub or serve beer, so for the next two years I enrolled in a course at Barnsley tech, where my tutor, John Stevenson, saw something in me. I was terrible at studying, and after two months he just sent me on a work placement on the outskirts of London to this private

hotel. I was supposed to do one week front of house and a week in the kitchen, but he lied to me, and they just put me straight into the kitchen. And after day number two, I loved it!

They offered me a job, I had my 17th birthday and after that it was Christmas 1995. In January 1996 at the age of 17 I started a job in London and moved away from my family, got the bug, stayed in London for two years and then came out to Australia - and never left!

When and where did you open your first restaurant?

I opened up Pope Joan six years ago, five years ago I did my first book, two years ago I did my second book, and my third book comes out next year.

How many restaurants and businesses do you have in your stable now, and to what do you credit your success in the industry?

I have expanded, and then I’ve shrunk.

I just have one, which is Pope Joan, a day time/night time eatery in Brunswick East, a takeaway shop/produce store next door called Hams and Bacon …

Success … I try not to take myself too seriously, but to have focus and a vision and working with others and creating a team that have drive, can have fun along the way, but at the same time kick goals. My food ethos is

about being truly seasonal, direct supply from the farmers, so no middle man and using Victorian produce.

If it grows in Victoria, I use it, and therefore it is truly seasonal. For example, strawberries or tomatoes - even though they’re available all year round in Australia - they’re available in summer and autumn in Victoria, and I can get them direct from the farmer. My real belief in food, and I act on it at home and in my workplace, is that true seasonality tastes better for me. Any home cook or professional cook should try to make the most flavoursome meal from the raw ingredients, to know where they’re from and their taste before you even start cooking with it … Tt’s a very simple philosophy, making food delicious and honest.

Being one of the most recognisable faces in the food industry, how do you balance your hectic schedule and still find time to experiment in the kitchen?

Amazing staff - there’s no other way around it, and I am a little bit crazy. Food and everything that surrounds it really is mine, my wife’s and my kids’ lives; we do live and breathe it, and we do really love it and enjoy it.

What is your favourite dish to cook? And is that also your favourite dish to eat?

Favourite dish to cook is seafood. Favourite thing I’ve cooked recently that I think is

delicious is a slow cooked octopus stew with radish tops, radishes, little bits of chilli, spices and vinegar in it and just served with a really beautiful raw fish that’s been marinated in saltwater and lemon juice; that’s been one of my favourite things to cook and to eat. I’ll be cooking a version of that at the Stunned Mullet.

You’ll be working with the team at Port Macquarie’s own hatted restaurant, The Stunned Mullet, to create a customised menu for a six course tasting feast showcasing some of the best produce from the Hastings. What local ingredients are you most looking forward to working with?

Burrawong Gaia Ducks, Armstrong Oysters, I believe the Lost Plot is a community garden there - I can’t wait to go in grab stuff from there for one of my salads. One of the dishes is called “The Lost Plot”, I’m going to be cooking with my best friend, Nicky Poelaert from Newcastle, and he’s going to be using Near River Pork, which is amazing. Then there’s Ewetopia’s Haloumi and things like the local scallops, the local wild Kingfish, Mulloway and local octopus. I can’t wait to go fishing; if I catch a fish, I’ll make a dish around it as well.

Thanks Matt. greater port macquarie focus. 21

Flavours Fresh New

T

T h re e top profe s s ion a l che fs w it h a p a s s ion for lo ca l pro duce w i l l he ad l i ne Ta st i ngs on Ha st i ngs 2 0 16, proud ly pre s e nte d by Por t Macq u a r ie -Ha st i ngs C ou nc i l .

he paddock-to-plate ethos will come to life over three action-packed days of cooking demonstrations, celebrity chef dinners, satellite events, a Saturday night festival and the popular Main Event on Sunday.

Celebrity Chef Matt Wilkinson from Melbourne’s Pope Joan will be supported by internationally celebrated chef Nicolas Poelaert.

Both are renowned for growing, foraging and sourcing local produce for their restaurants, and are a perfect match for Tastings on Hastings. The chefs will host two fine dining events at The Stunned Mullet and a cooking demonstration on Sunday.

Two exciting new events will tempt your tastebuds at this year's Tastings. The first Harvest Lunch on the banks of the Hastings River will delight diners, with a menu by Drury Lane and an opportunity to chat with popular chef Matt Golinksi, who is coming to town for Tastings.

Another highlight will be the all new Oyster Barn, with six local oyster farmers showcasing

22 greater port macquarie focus.

their best during Saturday’s Tastings Ignites Festival.

FRIDAY 28 OCTOBER The festivities begin on Friday, with the first of two “Feast with Matt & The Mullet” dinners at The Stunned Mullet. Matt Wilkinson will team up with Nicolas Poelaert and the talented team at The Stunned Mullet to produce an extraordinary fine dining experience.

The Latin Loafer will host animated crowd favourite and “beer writer of the year” Matt Kirkegaard, who returns to Tastings for the Beer Masterclass. Regional craft beers will be expertly matched with a five course degustation meal beginning at 6:30pm; tickets $75.

SATURDAY 29 OCTOBER It’s an early start, with Producers Ambassador Matt Golinski hosting The Sustainable Table at The Lost Plot Community Garden. Entry is free, and everyone is welcome. Matt will join the Lost Plot growers to pick fresh organic produce and show us how to prepare a delicious meal with fresh veggies and locally

sourced protein.

For a chance to chat with Matt Golinksi over a long lunch, be sure to book a seat at the new riverside Harvest Lunch at the Alfresco Marquee from noon to 2:30pm on Saturday.

The menu will feature fresh and fabulous shared plates prepared by the clever chefs at Drury Lane. Local producers include Bellingen Smokehouse, Ewetopia Farm, Burrawong Gaian, Totally Free Range Eggs, Honeycomb Valley Farm, and Lake Innes Lettuce and Herbs. The drinks will flow from Cassegrain Wines and Longpoint Vineyard’s ginger beer and cider. Tickets $149, available online.

Alex and John Cassegrain will host a Wine Masterclass, guiding visitors through a tasting of Cassegrain Wines. The class starts at 2:30pm at The Barrel Room, Cassegrain Wines.

Once again the Tastings Ignites Festival offers a fun vibe, with fantastic food stalls, fire twirlers and funky art installations. The event, which proved popular with families last year, will be held on Saturday night and offers even more excitement. Tickets are $5, which covers entry to the Main Event on Sunday.

As night falls from 5pm, sip, sup and savour your way through a range of our region’s finest oysters at the new Oyster Barn.

Check out shucking technique and tips and appreciate the flavour of these local gems. If you love an ocean catch, join seafood guru John Susman and chefs from the exciting new eatery Bills Fishhouse for a fresh seafood cooking demo.

The Tastings on Hastings Main to 4pm Event from 9am n Centre w To e th Sunday in rtunity to po op an provides products , sample delicious s, share er uc chat with prod d shop for tasting plates an local produce.”

“

The second “Feast with Matt & The Mullet” will be held at The Stunned Mullet, promising a six course feast, focused on fresh, seasonal produce, accompanied by matching wines.

SUNDAY 30 OCTOBER The Tastings on Hastings Main Event from 9am to 4pm Sunday

in the Town Centre provides an opportunity to sample delicious products, chat with producers, share tasting plates and shop for local produce.

Several distinct precincts, including a Farmers’ Market, Restaurant Precinct, Wine and Beer Precinct and Makers’ Market will ensure there is something for everyone to try, taste and take home.

Entry is $5 for 18 years and over and includes access to all cooking demonstrations.

The “Learn with Matt & The Mullet” cooking demonstration will see Matt Wilkinson and Nicolas Poelaert prepare a delicious gourmet sensation made with fresh local produce at

10am.

The “From Paddock to Provedore” demonstration showcases produce sourced from the Wauchope Farmers’ Market turned into a delectable meal by Matt Golinski at 11am.

At 12pm, join hospitality teacher Charles James from Newman Senior Technical College as he shares kitchen tips from his popular “Show Me Chef” online teaching programme.

A Fermenting Demonstration at 1pm, hosted by Sammi Zajko, will delve into the microbial world of sauerkraut, kimchi, kombucha and more.

Enjoy a fantastic line up of live music and entertainment, learn how to be more creative in the kitchen, and eat and drink your way around the best our region has to offer at Tastings on Hastings 2016.

Judith Daniels H i g h l y a c c l a i m e d l o c a l a r t i s t J u d i t h D a n i e l s , w h o’ s k n o w n for he r st u n n i ng ly v i bra nt colou r p a le t te, ste pp e d u p to t he plate (so to speak) and de signed our “ Tastings on Hastings” F O C U S c o v e r, f e a t u r i n g c o o k i n g s e n s a t i o n M a t t W i l k i n s o n …

How did you come up with the concept for our “Tastings on Hastings” front cover … It was by Necia Waghorn; I just happened to be in the right place at the right time. She asked, could I paint vegetables and I said, “I think so”.

It just went from there! It was fun to do; I really enjoyed it and would love to do more.

huge, the freshness … I have read Matt Wilkinson’s book, and he’s into everything fresh; I tried to portray that in the cover. I went in the Tastings on Hastings Biocup competition last year and got into the last 10, and that was so amazing; the support of Tastings on Hastings was really good.

What are your thoughts about the food culture in Port Macquarie? I think it’s really

To contact Judith or follow her works, head to www.judithdaniels.com.au greater port macquarie focus. 23

24 greater port macquarie focus.

Barbushco Bushfoods.

Best in Show at the 2016 Sydney Royal Fine Food Show.

Presentation of champion ribbons occurred on 23rd September, with Barbushco cleaning up in the Sydney Royal Regional Foods Competition. Out of the four champion ribbons handed out, Barbushco Bushfoods collected three of them, including Best in Show for their Davidson Plum Chilli Sauce.

Barbushco is a grower and processor of bushfood products based 30 minutes south of Port Macquarie in the Lorne Valley, west of Kendall. For the last four years in a row, Barbushco has received champion for their Lemon Myrtle and Dorrigo Pepper Spice. This year was the year for their Davidson Plum Chilli Sauce to shine, picking up Gold Medal, Champion Savoury Preserve and Best in Show.

Not to be outdone, their Lemon Myrtle Spice once again picked up Gold Medal and Champion Specialty Product, along with Gold Medals for their Aniseed Myrtle Spice and Dorrigo Pepper Spice. Other products to win medals included Silver for their Bush Tomato Chilli Sauce, and Bronze for Davidson Plum Jam and Lilli Pilli Jam. If you are wishing to taste some of their award winning products, you can see them at the Farmers’ Market in Wauchope, Riverwalk Markets in Laurieton or in the Farmers’ Market section at the Tastings on Hastings on 30th October.

Products are also available at Gourmand Ingredients in Port Macquarie or Kew Corner Store, or visit the website at: www.barbushco.com.au

greater port macquarie focus. 25

T

WITH THE STUNNING WALLIS LAKE AS A BACKDROP, THE 4TH ANNUAL LAKESIDE FESTIVAL WILL BE HELD ON THE WEEKEND OF NOVEMBER 4, 5, 6. A FEAST FOR ALL YOUR SENSES, WITH MUSIC, ART, FOOD AND WINE, PLUS A BIG SCREEN OUTDOOR MOVIE NIGHT AND ART EXHIBITION - IT’S SET TO BE A GREAT WEEKEND IN BEAUTIFUL FORSTER TUNCURRY.

he main event is on Saturday from 10:30am to 6pm.

An awesome day of live music, kicking off with the dulcet tones of AQWA, followed by East Coast rock and blues group Harry’s Lookout and the fresh indie rock of Soar. Coming home to the Great Lakes from their Gold Coast base are THE RUIINS, a collaboration of raw blues and vintage rock.

The finale will rock, with the dapper dressed Cheap Fakes rounding off an awesome day with suave moves and brass fuelled funk.

Take a leisurely stroll through the art market for some early Christmas shopping.

Visit the many colourful stalls offering unique, local homemade arts and crafts.

Amongst the art market stalls, a second stage will come alive with up and coming new talent, busking for their chance to play the main stage next year - plus, there will be a live outdoor broadcast from MAX FM Radio during the morning.

Whet your appetite watching cooking demonstrations by local identities, including Donna Carrier from the multi award winning Bent on Food, Wingham.

Then feast your tastebuds, with over 20 delicious food stalls ready to tempt you.

To accompany your meal, the Bellevue Hotel will be running the Lakeside Bar and hosting a local wine promotion. Bring a chair or rug and chill out with family and friends at this unique boutique music festival.

And you can bring the kids … The little people will be entertained with jumping castles, slides, face painting and a sand pit for the toddlers. The festival is a no BYO fully licensed event; under 18s are welcome under strict supervision of parents.

Make a weekend of it with the Lakeside Moonlight Movie on Friday evening, a big screen outdoor movie night. Take a night off from cooking and treat the kids to a meal from the many stalls available. Watch the lake change colour with the setting sun, while feasting on some great food and maybe a glass of wine from the Lakeside Bar. Fun, pre movie entertainment ‘til the stars come out and the movie starts at approx. 8pm. Then settle in with a family favourite, Daddy's Home, starring Will Ferrell and Mark Wahlburg - a hilarious movie for all the family to enjoy, right by the lake.

A new addition to the festival is a three day art exhibition at Tuncurry Memorial Hall, just down the street from the main festival grounds. The exhibition will be open to the public on Fri 4th and Sat 5th of November, 9am to 3pm, and on Sunday 6th, from 10am to 1pm. See the amazing creativity of artists, photographers, sculptors and artisans from all over the Mid North Coast.

The Lakeside Festival, a feast for all your senses at Forster Tuncurry.

For more information, go to: lakesidefestival.com.au or email info@lakesidefestival.com.au

Saturday Nov 5

10.30am ‐ 6.00pm Entry $10 kids under 16 free Live Music Art Market Food & Bar Displays Kids entertainment

FREE

Local shu�le bus all day

the plug!

You could WIN an awesome festival weekend. Exclusively for readers of Greater Port Macquarie FOCUS, the Lakeside Festival has an amazing competition just for you!

The Prize is three nights’ accommodation at Pacific Palms Resort for four people for the festival weekend, Fri 4, Sat 5 and Sun 6 November. Also includes tickets to all three Lakeside events and on Saturday only, a special coach transfer to and from the festival main event.

Enjoy the beautiful ambience of Pacific Palms and the fun of the festival on us. To enter, all you have to do is subscribe to our newsletter.

Log on to lakesidefestival. com.au/focus and submit your details. A few times per year we will send you our email newsletter. That’s it; very easy!

 Club Forster  East Coast Photography  Sails Apartments  Evermore Re�rement Living  Bellevue Hotel  Johnny Mac's  Ray White Forster Tuncurry  Sevan Apartments  Forster Tuncurry Business Chamber

Friday Nov 4

Open 5.30pm Movie 8pm Entry $5 kids under 16 free

John Wright Park Tuncurry

Pre movie Entertainment plus Food and Bar

www.lakesidefestival.com.au

Friday & Saturday are fully licensed. Under 18's allowed only under direct supervision of parents. No BYO food or drink and sorry no pets.

26 greater port macquarie focus focus.

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PETA PINSON

Dog friendly Forests State Forests in NSW are dog-friendly forests. That’s right, besides being free-to-visit, you can bring your best buddy with you when you visit your local State Forest.

In celebration of our dog-friendly status, and in response to a request for this unique event, the inaugural Dirty Dog Tail Run was held recently in Coopernook State Forest. Set amongst towering eucalypts, the event offered entrants the opportunity to walk or run with the canine member of their family. Starting from Coopernook Forest Headquarters, entrants participated in either a 4 km or 8 km course, taking in some beautiful forest scenery in the process.

Forestry Corporation of NSW was very proud

N O T

M A Y O R

to partner with Fully Rad Adventures to host the Dirty Dog Tail Run, and we hope to see more of them in the future.

We hope to see you and all the members of your family visiting NSW State Forests in the future. Dogs under control of their owners are always welcome.

Forests - fun, free and yes, you can bring your dog! #visitnswforests For further information on Coopernook State Forest, go to: www.forestrycorporation.com.au/visit For further information on Fully Rad Adventures, go to: www.facebook.com/fullyradadventures

DEAR PORT MACQUARIE-HASTINGS RESIDENTS, FOLLOWING THE RECENT COUNCIL ELECTIONS ON 10TH SEPTEMBER, I WANTED TO REACH OUT TO SAY A HEARTFELT THANK YOU TO EVERYONE WHO TRUSTED ME WITH YOUR VOTE. I WAS HUMBLED AND HONOURED THAT YOU PUT YOUR CONFIDENCE IN ME BY PUTTING A NUMBER 1 IN THE BOX NEXT TO PETA PINSON ON THE MAYORAL BALLOT PAPER.

W

hile I didn’t win the MayI believe that a clear message has been sent oral race, I did achieve a to the re-elected Mayor, Peter Besseling, that substantial percentage not all of our community has been satisfied (almost 30%) of the with the leadership of the past four years, and first preference vote no doubt they will be scrutinising the newly and between candidate Sharon Griffiths and elected Council on their future decisions. myself, we achieved over 42% of first preferIn closing, let me say this is not the end of ence votes in the Mayoral Ballot. A small the campaign for me; rather, it is further swing of 7% away from just the beginning. I will conthe incumbent would have tinue to work for the comso given a vastly different result munity on those issues There was al l ia ec when preferences came and concerns that you a small sp ul rf de on into play. came to speak to me group of w ow kn l al ou This great result could (y about. I will continue people ho w e) ar u yo not have happened the job I took up four who early am te e th ed in without all of the people years ago to hold our jo uch and offered so m ars who put signs on their Council to account; d te blood, sweat an property, came to hand however, from this paign m ca y m e ak to m out at pre-poll, and on the day forward I will also as .” the success it w day of the election. make sure that I pubIt takes people’s belief in licly highlight to you - the what you have to offer to the community - the areas where community and a commitment by I believe Council can improve its them to volunteer their time and effort to services, eliminate wasteful and illegal make a result like this a reality. I want to practices, and be more transparent in the take this opportunity to publicly thank every way it deals with individuals and businesses in one one of them who worked to get our mesour Local Government Area. sage out to the PMHC community.

Respectfully yours, There was also a small special group of wonPeta Pinson derful people (you all know who you are) who joined the team early and offered so much blood, sweat and tears to make my campaign the success it was. Without your tireless dedication, we could not have done what we did Written and authorised by Peta Pinson, 39 to shake the status quo.

Commerce St, Wauchope NSW 2446

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28 greater port macquarie focus.

Sweet charity Players Theatre President Susan Morvan and Lance Thompson have joined forces to bring Sweet Charity to The Players Theatre from November 11 to December 4. Sweet Charity is celebrating its 50th anniversary this year, and we are very excited to present this outstanding musical production to our audiences. We have a very talented cast, with Simone Berry playing Charity, Sara Morabito and Barbara Sherrin as Nickie and Helene respectively, Mark Garrett as Oscar, Bruce Dawson as Vittorio Vidal, Steve Parker as Daddy Brubeck, Bob Sanders as Herman and Amanda Gordon as Ursula, with the support of an outstanding ensemble.

If you believe in something hard enough, then eventually it has to come true, right? Charity Hope Valentine is the eternal optimist.

Along with her co-workers, Charity works in a seedy run down dance hall, dancing with man after man to pay the rent. She dreams of finally being whisked out of the dance hall and to be rescued by LOVE. But, can Charity wish her way into making her dream a reality? Along the way she encounters the famous film star, Vittorio Vidal, at the Pompeii Club. Whilst looking for an office job, any job, she meets Oscar Lindquist (an accountant) in a lift. The lift breaks down, he turns out to be claustrophobic; Charity helps him through this emotional episode. After their release from the lift, Oscar persuades Charity to attend the hippie Rhythm of Life Church (what a Church!) Love blossoms for Oscar and Charity. She finally confesses her lifestyle to Oscar, who assures her he doesn’t care what she does for a living and asks her to marry him. Has Charity finally found LOVE? This is a wonderful Neil Simon play, with Bob Fosse staging and dancing; music and lyrics by Cy Coleman. Come along and have a fantastic night out at the Players Theatre. We hope to see you there November 11 to December 4. Book now at Playerstheatre.org or at the Glasshouse Box Office.

Walcha Mountain festival Saturday and Sunday 15 - 16 October The Walcha Mountain Festival weekend is on again. If you’re a cyclist, get ready to pound those pedals. Saturday offers the PKF Walcha Road Ride Challenge, a 75 km ride. Sunday brings the Walcha Mountain Bike Teams Challenge, raising funds for the Westpac Rescue Helicopter Service.

Saturday also brings a Billy Cart Derby and Walcha Farmers’ Market at McHattan Park. A trash ‘n’ treasure market is also being held.

Langford Woolshed will be running a quilt exhibition from 9am - 4pm on both days, with a twilight viewing on Friday evening.

Sunday is hosted at Langford Homestead, of which there will be hourly guided-tours. The Australian Wool Fashion Awards will present two fashion parades.

Live entertainment by “Moorey & Harry” will set the mood, while you have a bite to eat and enjoy a drink. The vintage cars and motorcycles are always popular, as are the model boats displayed on the Langford lake.

There will be quality food and market stalls, free kids’ activities; a mobile rock climbing wall, a crowd favourite and spectator pleaser last year, is back due to popular demand.

The Walcha Mountain Festival is growing each year. Come and visit New England High Country and make the most of what Walcha has to offer with our spectacular waterfalls and art.

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CO

G

UP

F FUN 2 FULL DAYS OFAMILY! FOR THE WHOLE

6 1 0 2 T C O 6 1 5 1

ARKETS • • FARMERS M BY ER D RT A C N• BILLY UILT EXHIBITIO Q • RE SU EA TRASH & TR OMESTEAD LANGFORD H • E D RI E K BI LES • FAMILY & MOTORCYC RS A C E G TA T• TOURS • VIN ENTERTAINMEN E V LI • TS A MODEL BO WARDS OL FASHION A O W N A LI RA AUST STALLS • ALITY MARKET U Q • E D RA PA ES • BEER AND WIN FOOD, CRAFT G WALL • ROCK CLIMBIN VITIES FREE KIDS ACTI

14-16

OCTOBER WINGHAM SHOWGROUND CAMPING • WORKSHOPS WINE BAR • ART • KIDSPACE FOOD & CREATIVE STALLS

ROSS WILSON ASH GRUNWALD SHANNON NOLL BACKSLIDERS CATHERINE BRITT BILL CHAMBERS

HUNTER AND SMOKE BRENDAN GALLAGHER DAVE MASON GRIZZLEE TRAIN THE VANNS MIRIAM LIEBERMAN JOSH NEEDS AFRO JODI MARTIN JORDAN McROBBIE DAVE WILKINS TRAVELLIN’ TEARDROPS DYBALLS GALLERI SOAR JAY DAVIS TRIO ALYCE GRAY HARRY’S LOOKOUT THE GIRL FOLDER THE TRAPPS THE SWAMP STOMPERS ROUND MOUNTAIN GIRLS Z CHORDS AND MORE

For more information either visit our website or call us on 02 6774 2460 WWW.WALCHAMOUNTAINFESTIVAL.ORG greater port macquarie focus. 29

focusinterview.

focus_editorial with Robyn Buttler

WELCOME TO BEAUTIFUL OCTOBER It’s the loveliest time of the year ... Smiling flowers, green green grass, people grinning and the Hastings gearing up for a bumper Christmas ...

THE WALCHA MOUNTAIN FESTIVAL WEEKEND IS ON AGAIN. IF YOU’RE A CYCLIST, PACK YOUR TREDDLIES AND HEAD ON UP TO POUND THE PEDALS FOR EITHER OR BOTH OF OUR CYCLE EVENTS. SATURDAY OFFERS THE PKF WALCHA ROAD RIDE CHALLENGE, A 75 KM RIDE THROUGH SURROUNDING VILLAGES WITH BEAUTIFUL SCENERY AND A FEW CHALLENGING HILLS! SUNDAY BRINGS THE WALCHA MOUNTAIN BIKE TEAMS CHALLENGE, RAISING FUNDS FOR THE WESTPAC RESCUE HELICOPTER SERVICE.

I

f cycling is not your thing, don’t fret; you Bar will be offering craft beer from New England too have been catered for. Saturday also Brewing Co. and boutique wine from Whyworry offers a Billy Cart Derby (registrations taken Wines. on the day) which is located at McHattan The antique, classic cars and motorcycles are Park, where the Walcha Farmers’ Market amazing and always enjoyable to see, a definite hums along and a trash ‘n’ treasure market is crowd favourite, as are the model boats motorjust around the corner. Just being a spectator at ing around the Langford lake. the Billy Cart Derby raises your heart rate, and Good quality market stalls will be there it’s fabulous to see everyone having so much for your perusal and retail therapy. Free kids’ fun. activities will keep the kids entertained while you A Quilt Exhibition, held at Langford Woolshop or relax; these include a jumping castle, shed, will be running from 9am - 4pm on games and face-painting. A mobile both Saturday and Sunday, with a rock climbing wall, a crowd faspecial twilight viewing event on vourite and spectator pleaser the Friday evening, with light last year, is back due to refreshments. popular demand; this y Come and enjo Sunday’s events are year we will be holding a taste of New hosted in the grounds of a Family (or friend) y, untr England High Co que the stunning Langford Rock Climbing Relay es take in the pictur s to Homestead; the majesCompetition, which ha a scenery Walch t os m e th tic Edwardian building will be heaps of fun e ak offer and m ” transports you back to the . and quite entertaining. ip of your tr early 1900s - a period of The Walcha Mountain extravagance and indulgence.

Festival is growing each Homestead guided tours will be year, with many people travrun hourly; the owner and your tour elling up from the neighbouring guide has extensive knowledge on the coastal areas for a day trip or the history of the building and its previous owners. weekend. Come and enjoy a taste of The Australian Wool Fashion Awards will New England High Country, take in the picpresent two fashion parades throughout the turesque scenery Walcha has to offer and make day. The garments last year were simply stunning the most of your trip. Experience the Apsley and and so cleverly engineered; we look forward to Tia Falls in the Oxley Wild Rivers National Park seeing what the 2016 line up brings. (on the Oxley Highway) and our fabulous Open Live entertainment by “Moorey & Harry” will Air Gallery, which now consists of 50 sculptures set the mood, while you relax with a bite to eat and artworks. Great cafés, and pub-fare, an art and drop to drink. Mexican fare and a gourmet gallery, boutiques, homemade stores, antique BBQ are available for lunch, while the Langford and giftware ... so, there’s plenty to do.

“

30 greater port macquarie focus.

I think Port Macquarie has changed a lot in the past twelve months, with improvements to the CBD, clubs revamping and modernising their premises and restaurants upping their game, not to mention the wonderful activities and festivals always happening in the area.

It was a pleasure to drive round our coastline the other day and realise we really do live in paradise!

BELLEVUE GARDENS SPECIAL EVENT STEPHEN FISHER-KING Another wonderful special event will be held at Bellevue Gardens Retirement Village this month, featuring the wonderful, classically trained tenor, Stephen Fisher-King, star of Hello Dolly, Evita, Cats and many other top shows.

DATE Sunday, 16th October.

TIME 3pm.

COST $30 per head; includes the show, hot and cold supper, tea and coffee after show.

BYO drinks (hic!)

Tickets available between 10am - 3pm week days at Bellevue Gardens - not many tickets left. Hope to see you there!

THE KENDALL SING ALONG SHOW This is one fun show, particularly if you like to sing along. Lovely Rose Wilson, Terry Memory and my favourite pianist, Adam Bishop (happy birthday, Adam) will be playing and singing your favourite songs, with a treat for the audience … a screen with all the words of top show numbers, jazz and many other well known songs available for you to join in. I went last year, and it was “old time entertainment” - enjoyment for young and old alike.

DATE Sunday 9th October.

TIME 2pm.

PLACE Kendall Community Hall.

COST $10 per head, $8 seniors, $6 children under 18 and families $25. (Tickets available at door.)

Beautiful cakes and slices to purchase for afternoon tea, raffles, BYO drinks (hic again!) and your voice (good or bad). Family fun at its best.

DOUGLAS VALE HISTORIC HOMESTEAD

AND VINEYARD SPRING GARAGE SALE AND OPEN DAY DATE Saturday 15th October.

TIME 9:30am to 2:30pm.

COST A gold coin!

This will be the best treasure trove you have ever seen, especially with Miss Pippi in charge. Bargain basement, Devonshire teas, sausage sizzle, homestead tours, wine tastings and more … another real, fun family day.

Entertainment by Sing Australia, Roy Sweeney and Adam and the Antiques.

Come along and say gidday and marvel at their new addition - the old chook shed - a great new home to roost for the entertainers.

235 Oxley Highway, Port Macquarie - just up from Westport High School. Port’s secret oasis! It will be a beauty!

SNIPPETS 1. The RBT (Random Breath Test) programme on television is excellent, but I wouldn’t be too happy if I was one of the people involved in the show when they repeat it again four years later, as they did last month. When you think about it, it could be quite damaging and embarrassing, especially if you have turned your life around and other reasons too many to mention.

2. If you want a “Wonder Woman” to open anything for you, call Hanna at Aldi Port Macquarie. After much ado and frustration, we returned a jar we couldn’t open using the usual jar under a hot tap, but to no avail.

Without even raising a sweat, Hanna had it off in no time. My hero!

3. The other day I went to the Rivermark for a special celebration and ordered soft shell crab with prawn and mango ... Need I say I was in Seventh Heaven! Overlooking the water made for a special day. It truly was delicious and priced at $30. Yummo!

Look forward to talking to you in November!

“Death leaves a heartache no one can heal, love leaves a memory no one can steal”.

Keep smiling, Robbie x

The above is not an original artwork by Andy Warhol. Derivatives and Andy Warhol used with permission of The Andy Warhol Foundation for the Visual Arts/Viscopy.

L’EXHIBITION NOW ON 1-31 OCT DRIVE AWAY WITH A MASTERPIECE

1

%

COMPARISON RATE* FINANCE AND COMPLIMENTARY 3 YEARS’ SERVICING^ ACROSS SELECTED MODELS

Our vehicles are our art. During L’Exhibition, not only can you purchase your Lexus at a remarkable rate, but you’ll also have the chance to win an original Andy Warhol print with it.† Visit your Lexus dealer before 31 October and drive away with a masterpiece.

LEXUS OF PORT MACQUARIE 181 Hastings River Drive, Port Macquarie PH: 6583 9122 lexusofportmacquarie.com.au *1% comparison rate finance is available to approved personal applicants and 1% annual percentage rate is available to approved business applicants of Lexus Financial Services for the financing of new CT, IS, ES, RC, GS and LS models. Excludes demonstrator and service loan vehicles. Finance applications must be received and approved between 01/10/2016 and 31/10/2016 and vehicles must be registered and delivered by 31/10/2016. Offer not available to government, fleet, Lexus Corporate Programme or rental customers. Maximum finance term of 48 months applies. Conditions, fees and charges apply. Lexus Financial Services reserves the right to change, extend or withdraw an offer at any time. Comparison rate based on a 5-year secured consumer fixed rate loan of $30,000. WARNING: This comparison rate is true only for the examples given and may not include all fees and charges. Different terms, fees or other loan amounts might result in a different comparison rate. Lexus Financial Services is a division of Toyota Finance Australia Limited ABN 48 002 435 181, AFSL and Australian Credit Licence 392536. ^ Standard scheduled servicing expires 3 years from first delivery or 60,000kms, whichever occurs first. Available on selected models, purchased from 1/10/16 and delivered by 31/10/16. This offer cannot be used in conjunction with the Lexus Corporate Programme. Lexus reserves the right to vary or extend the offer. † L’Exhibition – Lexus Winning the Warhol. 1) The Promotion opens at 12.01am (AEST) on 01/10/16 and closes at 11.59pm (AEDT) on 31/10/16. 2) Entrants will automatically receive one entry in the draw for each new Lexus vehicle purchased from 1/10/16 and delivered by 31/10/16 through an authorised Lexus dealer.

3) The draw will be conducted at 3.00pm (AEDT) on 07/11/16 at MDSA, Ground Floor, 15 Grosvenor Street, Neutral Bay NSW 2089. 4) The winner will receive the Andy Warhol Artwork: Black Bean F.S II 44, from Campbell’s Soup I, 1968 Screen print valued at maximum AU$49,913.89.

5) Winner will be notified by telephone and in writing and published in The Australian newspaper on 14/11/16. 6) The Promoter is Toyota Motor Corporation Australia Limited ABN 64 009 686 097, 155 Bertie St, Port Melbourne Vic 3207. 7) Authorised under NSW Permit No. LTPS/16/07481, SA Licence No. T16/1676 & ACT Permit No. TP16/01845. For full Terms & Conditions go to lexus.com.au/campaign

focusinterview.

CREDIT UNION O F

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Y E A R

BCU’S STORY IS AN INSPIRING ONE. ESTABLISHED BY THE LOCAL BANANA GROWERS OF MACKSVILLE IN THE EARLY SEVENTIES, IT IS NOW ONE OF THE LEADING CREDIT UNIONS IN THE COUNTRY AND HAS RECENTLY BEEN AWARDED MONEY MAGAZINE’S CREDIT UNION OF THE YEAR FOR 2016.

Left to Right: Karl McLean, Lauren Ward, Leah Beauchamp, Sally Jensen, Melinda Finch and David Allen.

M

oney Magazine is the longest running, highest selling and most-read personal finance magazine in Australia.

Runner up in 2015, bcu has risen to top spot this year in Money’s prestigious Credit Union of the Year category. bcu’s Chief Executive, Lyndon Kingston, describes the win as a huge honour. “There are some great financial institutions in the running for this award offering some fantastic products, and for bcu to top the list is a testament to bcu’s staff,” he said.

“We are proud of all of our products and services as we believe they offer value, which is what we strive to achieve for our customers.

This award helps support our commitment to providing trusted banking to customers at every stage of their life.”

Mitchell Watson, group manager, research and ratings at Canstar said, “This outcome for bcu is recognition of consistently delivering relevant products with fair fees to their customers.”

Watson believes the product line that stands out for bcu is its home loans. “It is currently advertising extremely competitive rates for its one, three and five year fixed loans,” he says.

According to Watson, bcu also has a great rewards credit card. “The Rewarder offers one of the simplest credit card rewards programmes in the market. The interest rate of 16.8%pa on purchases and cash advances is far below that of its competitors.”

Kingston said that while bcu can’t be the best in every product, “We strive to offer genuine value across all of our products and across a customer’s life with bcu, as opposed 32 greater port macquarie focus.

to offering value in one product only, or for a short period of time.”

Another example of bcu’s value products is its Scoot’s super saver account, encouraging young people to save. With no monthly fees and bonus interest, kids can earn up to 3.5%pa when they deposit $20 or more a month.

Scoot is bcu’s children’s programme mascot and helps promote the benefits of being a super saver to children across the region. Scoot regularly visits schools and day care centres to present the super saver financial literacy programme, educating children in a fun way about finances.

“Our aim with this initiative is to encourage children to become money-wise and financially savvy to ensure a healthy, financial future,” said Kingston.

From its humble beginnings almost 45 years ago, servicing the banana growers and dairy farmers of the Mid North Coast, bcu has now expanded to 23 stores from the Sunshine Coast to Port Macquarie, delivering quality and value to its customers, as is evident in its receipt of the respected Credit Union of the Year award.

Karl McLean, bcu’s Port Macquarie Area Manager said, “We are Money Magazine’s Credit Union of the Year for a very good reason. What we can offer existing members and new members is of a very high standard, with personalised service, great products and extensive banking knowledge.

“I really challenge everyone in the Hastings to come in, compare and see what makes us Port Macquarie’s best kept banking secret!”

We are proud of all of our products and services as we r believe they offe t ha w is value, which e ev hi ac we strive to s.” er om st cu for our

“

Are you banking with an award-winning credit union? bcu. Money magazine’s 2016 Credit Union of the Year bcu is your local financial institution on the Mid North Coast, offering award-winning products and great service, which is why Money Magazine awarded us 2016 Credit Union of the Year.

Join today!

Home + investment lending

Savings + investments

Business banking

Student + kids banking

SMSF lending + deposits

Property development financing

bcu.com.au | 1300 228 228 greater port macquarie focus. 33

Slow cooked Octopus, Confit potatoes, Garlic, Bottarga aioli from whalebone wharf

download our eat. dining guide for iPhone & Android www.focusmag.com.au/eat

34 greater port macquarie focus.

Holidays.

Salty’s have the perfect location to treat yourself to some much needed time out from the hussle and bussel of daily life. With perfect water views, soaking up the sun and enjoying a glass of wine or cold beer has never been easier, match that with delicious meals and you have the perfect lunch or dinner.

Think of Salty’s when booking your next function or birthday party, talk to us today about the perfect package to suit your needs.

Octopus carpaccio, tomato chilli Licensed chutney, crispy capers, aioli.

Family friendly Indoor / outdoor dining

in our stunning, fully refurbished surrounds.

Aqua now offers a full wine and dine experience with an emphasis on Australian Wines at our new Aqua Bar. A new menu, a new restaurant feel combined with our classic Hastings River view and friendly service.

Portuguese rubbed tuna with soy shards, sweet and sour salsa and wasabi and mint purée.

25 Buller Street, Port Macquarie 6583 1499 thewestportclub.com.au

Wednesday - Saturday, dinner from 6pm.

Wednesday - Sunday, lunch from 12pm.

zebu bar+grill

7 days. Lunch 11:30am 2:30pm. Dinner 5pm - 8:30pm.

zebu bar+grill Summer is just around the corner - head to Zebu to soak up the pre holiday atmosphere with cracking water views and blue skys.

Enjoy the quintessential taste of summer with a glass of vino or a muddled mojito teamed with some succulent oysters or crispy duck spring rolls, whilst listening to some live tunes from many local talented musicians. If it’s something a little more refined you are after, head to the grill for our degustation menu with five hand crafted courses

Spring is here, and we are celebrating! Zebu has receivedfrom a fab Executive Chef Adam Tait matched with fine review in the Good Food Guide and has also been namedwines the sourced Best from across Australia. Still can’t decide?

Be tempted by the King Fish Carpaccio Bar in a Hotel in Australia at the AHA National Awards for Excellence. with fingerlime, chorizo and radish paired with a Fresh produce and fine food is literally bursting from the grill kitchen. crisp Andrew Thomas Six Degrees Semillon - simply Delicious spring dishes have been designed by Executive Adam Tait and his irresistible! team, ready to sample with a fine bottle of wine and a cracking view.

Diary Date: New Year’s Eve - Bring in the New Year in Sin City Style with a night Executive Chefin Vegas Tait. dancing girls,Adam blackjack and poker!

Six Degrees of Degustation Dinner: Six Chefs, Six Wines, Sixwith Courses 21 for more info!

- one night only! Don’t miss out on this once a year celebrationSee of page locally

DIARY DATE: Friday 21 October 2016, 7pm.

grown talent and produce.

Mi Casa Restaurant is transforming Spanish cuisine, delivering contemporary tapas and mains.

Chef’s Accompanied by quality localTABLE and Spanish wines, and select beers on tap, including Monteith Pale Ale and the Bavarian Doppelbock, which has a smooth, rich flavour with a fiery red hue.

The creative menu features local ingredients and an array of dishes to suit all tastes.

Try the Chicken Wing ballottine; chicken wings in spiced BBQ sauce stuffed with smoked black sausage, with a beetroot and balsamic relish.

Or, the fresh scallops with black caviar, parsnip purée, buttifara negra and butter truffle aioli, paired with a glass of the Barcelona Torres chardonnay Gran Viña Sol. Book now for your Christmas party or end of year function.

Bookings preferred. Fully licensed. (No BYO).

SPRING Sensations

off the hook Off the Hook is owned and operated by Paul and Narelle Walsh.

We offer a great variety of choice: tasty old style hamburgers, snacks, salads, and of course, fish and chips.

We have added a larger selection of fish to our menu, including our favourite, the Flathead fillets.

Tickets are strictly limited! Available at Rydges reception for $129 each.

3/2 Horton Street (Located on Town The friendly Green), Port Macquarie. staff.

6584 4559

Hay Street Foreshore, Port Macquarie 6589 2822 www.zebu.com.au Seven days, from 6:30am - late. Bar open noon daily. Bookings recommended.

mi casa restaurant The Westport Club's

9 McInherney Close, Port Macquarie 6584 0841

Kingfish carpaccio, fingerlime, chorizo and radish

Chefs de Cuisine Chris & Luke

Bookings are recommended.

The team at Salty’s.

6 nights: Tues - Sun from 6pm.

Executive Chef Adam Tait.

Moussaka Hay Street Foreshore, Port MacquarieVegetarian Located along Port Macquarie’s Town Green.

6589 2822 www.zebu.com.au 6584 1146 7 days, from 6:30am - late. Bar open noon daily. Bookings recommended.

26

7 days, from 11am - late.

EFTPOS available; phone orders welcome.

greater port macquarie focus.

Wauchope Country Club

restaurant synergy

The weather is warming up, and so is the buzz about our new menu at the Wauchope Country Club. There is no better place to take in this magic time of year than on the club verandah, with views over the golf course. Add to that our freshly named restaurant, Twentyfour King, offering a selection of country favourites to suit every appetite.

Come and join us on November 1st in your finest, for a Melbourne Cup event full of fun, games, trivia and best dressed competitions. Just $25 a head for all this, plus champagne on arrival and a two course lunch!

Where food and service work in harmony.

Synergy Restaurant & Bar, located at the Mercure Centro Hotel in the heart of town. For an intimate dining experience, offering modern Australian cuisine at its best. Intimate private dining rooms available on request, for bookings of 10 or more guests. Don’t forget to join us at “Happy Hour” every evening from 5pm - a refreshing 40% off all beverages - restaurant SYNERGY’S cocktail lounge.

If live music is more your style, then our Johnny Cash Tribute Dinner Show on November 5 will Rock Your Socks Off. Call 6585 3020 for more information, or to book for either of these events.

SPECIAL OCTOBER OFFER: Tis Time (almost) to get your Jingle Bells on at Mercure Centro. Enjoy complimentary canapes, and private room hire with festive deco’s -Rooftop, Portside & Waterline rooms.

Wauchope Country Club – let us entertain you!

Enjoy our $10 festive cocktail list all season!

24 King Street, Wauchope 6585 3020 www.wauchopecountryclub.com.au 7 days.

right: Executive Chef Jay Snelgar left: Sous Chef Shivaneel Nath.

Cnr Hay & William Streets, Port Macquarie 6583 0830 www.centrohotel.com.au or book online www.resdiary.com 7 days, 6:30am - 10am for breakfast; 5pm - late for dinner. Bookings essential. greater port macquarie focus. 35

Taditional Chinese favourites.

Tomohawk

aqua at the westport club

yesyum chinese restAUrant

Meat lovers’ paradise at Aqua Restaurant.

Traditional Chinese dishes with authentic flavour and taste.

Try the popular house-made Peking roast duck, or other favourites such as spicy chicken with peanuts, BBQ pork or crispy fried pork chop, combination tofu.

For those who love to indulge in a hearty shared meal, our 1 kg Cape Byron Tomohawk steak is going to rock your world! Feast on this juicy, long boned rib eye steak, complemented with pressed potato, crispy onion rings and red wine jus. This is a must-try special for those serious about their steak.

• Lunch Specials from 12pm- 2pm: Wed - Sat | Yum Cha Wed - Sun

Head Chef Michael Finch.

• Takeaway Specials: Lunch Wed- Sun 20% off any order. Dinner 20% off orders after 8pm. New choices on our main menu! Beef tenderloin cubes with wasabi, crispy fried gold medal streaky pork with garlic, lamb tenderloin with black pepper. Dine-in vouchers- spend over $50. Kids' menu available. Takeaway and delivery available. Gift vouchers.

Executive Chef George Hu.

Private Banquets: upstairs dining area, over 50 people. Pre-order; no fuss.

COMING SOON Lunch Buffet; Choose from a large array of dishes including Yum Cha and a selection of our lunch specials.

Coles, Upstairs at 2/28 Hayward St Port Macquarie.

6583 7171. www.yesyumfood.com.

25 Buller Street, Port Macquarie 6588 7201 thewestportclub.com.au Lunch 7 days - 11:30am - 2:30pm.

Dinner 7 days - 5pm - 8:30pm.

Lunch Wed - Sun, 12pm - 2pm.

Dinner 7 nights from 5pm.

Spinnakers Restaurant + Bar

with Eric from www.theotherchef.com.au

Feel a sneaky half dozen, a glass of prosecco and a chilly beer? Come and experience the best in relaxed coastal dining with Executive Chef Kit Foe who is celebrating the arrival of the warmer weather with some tasty seafood and sunshine treats. Kits infamous seafood dishes include Canadian Scallops with celeriac puree, crispy prosciutto, micro greens and spicy capsicum relish or Oysters served three ways – Bloody Mary, Champagne & Salmon Caviar, Balsamic with seasalt and cracked pepper. Divine!

WH HALLOUMI

Made for centuries on the Mediterranean island of Cyprus, halloumi cheese is now made all over the world. Traditionally made with sheep’s milk, halloumi (sometimes spelt haloumi) maintains its shape when cooked, so it can be baked, fried or grilled until the outside becomes crisp and golden and the inside melts slightly. It is a rich source of calcium, as well as potassium and zinc, and is a great low-fat option to some other cheeses.

Luckily for residents of our region, local producer Ewetopia Farm makes an award-winning Halloumi, just west of Wauchope at Ellenborough. The farm’s sheep are milked during the warmer months, and their new-season Halloumi is available throughout summer, while stocks last!

Ewetopia Halloumi won a Gold Medal at the prestigious Sydney Royal Cheese and Dairy Produce Show earlier this year - the first ever entry to the show for owners Ian and Jill McKittrick. Find Ewetopia Farm at various markets around the region, including Tuesdays Real Food Markets at the Glasshouse forecourt in Port Macquarie between 2 and 6pm. Ian and Jill regularly offer samples of their products, and are probably the best people to recommend a great way to use them!

A full list of markets is available on their website at www.ewetopiafarm.com.au

Diary Dates: Sails Resort Poolside Sundays 16 October - 12noon till late | Free Entry | Pool Bar + Menu | $1 Oysters | Live Tunes | Everyone Welcome Garden Bar Groove in the Pavilion Sun 23 October - 2pm noon till late. Free Entry Garden Bar + Menu | DJ Ollie Brooke + Andrew Stark.

Head Chef Kit Foe

Located inside Sails Resort Port Macquarie by Rydges. Park St, Port Macquarie 6589 5100 Breakfast: 7 days from 6:30am 10:00am, Lunch: Friday - Sunday from noon.

Dinner: 7 days from 6:00pm.

36 greater port macquarie focus.

AT ’ S I N

WHERE

Find out more about The Other Chef at www.theotherchef.com.au

focusinterview.

PORT MACQUARIE’S HIGHLY ACCLAIMED RESTAURANT THE STUNNED MULLET HAS ONCE AGAIN SECURED ITSELF A SMH GFG CHEF’S HAT. FOCUS CAUGHT UP WITH LOU PERRI TO CHAT ABOUT THEIR LATEST ACCOLADE AND THE CULTURE OF THE STUNNED MULLET ...

L

ou, for those of us who don’t know about The Stunned Mullet, can you tell us about your restaurant?

Sure! We are located right opposite beautiful Town Beach, and we serve lunch and dinner seven days a week. We offer a tantalising international menu with a focus on sustainable and MSC certified seafood, hormone and GMO free poultry, beef and lamb, along with seasonal organic fruit and vegetables. We also have an outstanding international wine list, with offerings from around the globe.

What is your food philosophy?

Using the freshest and highest quality ingredients is our culinary focus. Letting the flavour of wonderful produce speak for itself - utilising the skills of our talented team and a variety of traditional and the latest cooking techniques to prepare dishes perfectly. Trying to avoid over-complicating and overwhelming the palate and allowing the beauty and simplicity of amazing ingredients to shine through.

The restaurant has prestigiously retained its SMH GFG Chef’s Hat for the fourth year in a row. What does this mean to you and your team?

Keeping our hat is important for all of us and an absolute reflection of the hard work, passion and ongoing dedication of the entire team. The incentive that receiving this respected and coveted accolade provides drives us to

beverage service, ambience - simply because strive to continue to offer a highly consistent we do not have access to anywhere near the food, ambience and service proposition and same level of resources as in urban areas. This to continue to challenge ourselves in terms of problem exists across the board - from the menu offerings, innovations in technologies, difficulties in finding and keeping quality staff, as well as continually improving the overall to having access to a wider range of suppliers, proposition for our guests. and avoiding logistical issues with deliveries.

The awards system was tightened this year.

Without giving away all your secrets, How did this change things for you? what “ingredients” do you think Realising this year that the Good go into a good restaurant?

Food Guide had upped its There are no secrets! It’s minimum score to be actually simple - it all starts with a included in the guide from Using the great team, a whole lot a previous 12/20 to 14/20 freshest and of love, a truckload of was a bit of a shock to highest quality luck (being in the right the system. This has raised r ou is s ingredient place at the right time) the bar for inclusion so s.” cu fo culinary and a dash, if not an much higher. The pressure overwhelming amount, of to perform, especially craziness helps too! Seriously for regional restaurants, is though, a lot of it comes on - this year many regional down to getting down and being restaurants that had previously been prepared to do lots of hard work. The staples in the guide had failed to make the hours are antisocial and long; the margin cut. In fact, in the Mid North Coast itself, for error is ridiculously high. You have to keep there are no longer any restaurants included your wits about you and do your best to stay other than my industry and Port Macquarie afloat, to not be afraid to make changes where colleagues, Fusion 7 and Zebu (congratulations necessary, to remain flexible, to keep the flame to their respective teams). for it all burning!

It is unfortunately that much harder for Most of all, you need to find joy in dealing restaurants with people. Your team and your customers are in regional areas to score high enough in all your world; without the love for them, there is the criteria used in the judging process - food,

“

absolutely no point bothering with any of it.

Now we’re in spring, you must have some new dishes. What we can expect to see?

The team is busy working on some new dishes as we speak, which will include some new additions, along with some old favourites.

Drop in to see us, and our team will enlighten you on some of our new offerings.

Anything else of note about The Stunned Mullet we should know?

We are thrilled to now be able to offer a decadent selection of wines by the glass from our wonderful cellar. We are using a new and revolutionary method of wine preservation the Coravin. Put simply, a thin, hollow needle slides through the foil and cork into the bottle.

The bottle is then pressurised with argon (a harmless gas sans odour and taste) which pushes wine back out through the needle and into your glass, without letting any oxygen into the bottle. Once the needle is removed, argon is left in its place (hence no oxidation), the cork reseals itself and the remaining wine continues to naturally age as if it was never touched. It is truly an amazing device!

We also have the Coravin available for sale, an exclusive first in Australia! Give us a call or email: info@thestunnedmullet.com.au if you would like to know more.

Thanks Lou. greater port macquarie focus. 37

focusinterview.

Out to Lunch

with Susie Boswell

CRAIG SWIFT-McNAIR H EY, PORTSI DE R S! H AV E YOU NOT IC E D SOM ET H I NG DI F F E R E N T A BOU T OU R TOW N C E N T R E L AT E LY? H A S A F ROG T U R N E D I N TO A PR I NC E? T H I S MON T H , SUSI E C H ATS W I T H PM HC ’ S GE N E R A L M A NAGE R A BOU T T H E C H A NGE T H AT ’ S COM E OV E R OU R C BD.

O

f some 50 shades of red it seemed one of the least appealing, vermillion, had been chosen for the bollards in Port Macquarie’s town centre. Discarded fast-food wrappers and dissolute youngsters featured around the main intersection at Horton and Clarence. A block further south, the town clock was seldom accurate: “We’re behind the times,” it signalled.

Sporadically at Christmas, faded bunting flying from lamp posts performed a listless salute to our faded CBD. Compared to, say, Tamworth ...

Port was a dismal distant also-ran.

Suddenly, though, the area’s appearance has taken on a spiffing new look: bollards neatly painted in muted silver and grey; on-trend sushi shop to open in the prominent corner position; spruced-up cenotaph standing a proud sentinel there. Up the road, Bob Todd’s new building, “Clarence House”, filled a sad vacant lot, throwing open its doors onto a near-$2m renovation of the Murray Street intersection.

Now there are food outlets on all four corners of the crossroads here, a bar and a designer burger café nearby, and pedestrians step a little higher as they flock to the leisure precinct. There’s two extra sections of centre parking now and even fresh bitumen to help take the whole arena into the 21st century, our CBD now effectively extended further east on Clarence Street, towards the coast.

GM Craig Swift-McNair, in the chair for the past two and a half years and contracted for three and a half more to come, is outlining, at my request, some of the things that have made our CBD horizons brighter. Readers might accuse me of wearing blinkers if I pretend the

38 greater port macquarie focus.

council always gets things right.

Nevertheless. There’s been a sizeable slab of CBD and nearby area improvements, much of it paid for by TCMP [Town Centre Master Plan] funding - special rates paid by CBD property owners, the GM reminds me many times. But millions of dollars derive also from general - our!

- rates, from the NSW and federal governments, and from the RMS (formerly Main Roads Dept.)

Whatever the source, the spruced-up enlivened atmosphere seems catching. New eateries are springing up or existing ones being revived with fresh vigour. More people are gravitating to the CBD, Swift-McNair agrees. He tells me a personal anecdote: on a recent Saturday, no school holidays, no special events on, “You couldn’t move! There were people everywhere.

We were going for a coffee, couldn’t find a park! (Whoops, Craig, that’s a touchy one.) We did, ultimately. (Save!) ... Magnificent day, 23 degrees, not peak tourist season: just people coming out and enjoying what’s happening. If you [look at] it from the top of Clarence Street all the way down, it’s absolutely pumping!”

He’s right. There’s a new confidence in the air, a feeling of prosperity. Even the elderly and infirm have been considered in the midtown melee: in a first for anxious pedestrians, a defined crossing spot and centre refuge has been created midway on the banking block of Horton Street and, at the main taxi rank, the pavement levelled to meet the road, for wheelchairs and so on. In all, over the past 21 years some $12m of TCMP funds has been spent. “There’s probably another $15m planned over the next few years,” I’m told. That’s a big escalation in the rate of expenditure? “It is,”

the GM agrees. “In 2013 there was a big review of the TCMP and that’s what’s driving some of what you’re seeing now.”

Some of what we’re seeing, even beyond the official CBD environs: a proper kiosk-cafe now operating on Town Beach (at last!); a simpler $620,000 kiosk near the skate park slated for opening by Christmas (Isn’t it incredible how much these works run to, when you could build a magnificent house for less?); a striking timber picnic shelter erected nearby in Mrs Yorke’s Garden; notable, more than usual, medianstrip plantings and maintenance; a spanking newly-surfaced roadway on Lord Street-Kennedy Drive (“a fabulous piece of work”) and on Granite Street between Hill and Koala; the $6m roundabout and swish road surface/realignment at the head of Hastings River Drive; the longedfor $2.65m Lake Road/Blackbutt roundabout on its way; $7m of “desperately needed” works including removing curves on the “Ghost Road” peripheral, Houston Mitchell Drive.

Back in the CBD proper, there’s a planned new 5m-wide boardwalk on the water’s edge of Town Green east of Lady Nelson Wharf, the resultant lesser-trammelled open space better usable for events, with BBQs, seating and shade trees installed and the scruffy grass surface improved - part of a stage 1 update due to start in first-half 2017. And a $3.2m Town Square adjoining, detailed design finishing soon: widening the footpath area to make more room for al fresco dining, reconfiguring the bus bay and parking, footpaths and roadway to become one level, to create a plaza, for events like Anzac Day commemorations. Down on “Fisherman’s Wharf” at the Koolongbung mouth: the existing

boardwalk to be widened to 5m, a new cafe, sheltered kiosk dining, picnic tables, seating, fishing spots, an entertainment space, and a performance stage at the water’s end of Clarence Street.

By around next Easter our local government area population will be 80,000. The ABS says we’ve grown by 10,000 residents since the start of 2005 - conservatively, a minimum 800 new residents a year, 16 a week on average, newborns included. New families need, and generate, not only extra housing but extra facilities too.

Meanwhile, Swift-McNair points out the comparatively scattered geography of PMHC’s administrative area: 3400sqkm (or more than 2.5 times Coffs Harbour’s area, he says) and 1400km of roads (Coffs has fewer than half that number, he believes). Then, unlike Coffs, we’ve some 23 smaller settlements to care for.

(If you’re reading this in one of those townships or villages, the GM hasn’t forgotten you: he outlined some of the works going on in these locations too, but space doesn’t permit in this story.)

There’s one other potential CBD improvement I must convey, though. It’s that goat track known as the short strip of Gordon Street between the Horton Street and Lake Road roundabouts: Yippee, it looks like being fixed!

Swift-McNair reveals there’s a “conversation” (read: negotiations) around eventual traffic lights there too, and somehow providing for longsuffering pedestrians trying to cross the busy major thoroughfare.

With the holiday season approaching, we can all take a little extra pride in our town.

greater port macquarie focus. 39

focus_eat

Lou Perri from the Stunned Mullet

DON’T WASTE YOUR TIME; BUY THE BOTTLE WE USED TO PROCLAIM THE ABOVE MESSAGE LOUD AND CLEAR, SCRAWLED ON THE HUGE BLACKBOARD ENCOMPASSING AN ENTIRE WALL OF THE RESTAURANT. AND THERE MIGHT HAVE BEEN A SOMEWHAT UNSUBSTANTIATED CLAIM THERE TOO, IN THE VEIN OF - “MEDICAL RESEARCH SAYS YOU SHOULD!”

B

ack in the day before we hung our wonderful artwork by local artist Leanne Prussing on that wall, you may or may not have had a giggle at these words.

Of course, life is way too short to fiddle around with wine-by-the-glass, when you can just uncork or unscrew the whole bottle, we say.

Why not throw caution to the wind and live a little?

Easy for you to say, I hear you mutter. The whole Designated Driver thing, for instance … hmm ... that’s right, we actually all had to do that “Responsible service of alcohol” course, and are in fact legally bound to provide a duty of care to our patrons and not encourage you to get in a car when you are over the limit.

Slightly less life or death but also a hallmark of responsible adulthood, there is also the notion of “It’s a school night!” As in, if that bottle gets opened, there’s quite a good chance that there won’t be a drop remaining - as this often seems to be the natural progression of things in this particular situation.

So, if that temptation wasn’t sitting there in front of you with your name on it, perhaps you might be able to summon the strength required in order to have a lovely mid-week night out involving only just a glass or two of vino, and actually be able to greet the following morning with a completely non-fuzzy head. It is a completely win-win situation, isn’t it? A way to have your cake (and wine!) and eat it too.

Previously on this page, I had talked about my reservations about offering a large variety of wines by the glass on our wine list. This reluctance has always stemmed (pardon the pun!) from wanting to offer wine in its most optimum condition, and wine being intrinsically a delicate, changeable and easily damaged living fluid, has meant that I have always felt uncomfortable about offering wine that had been opened at an earlier time, be it a day, or two or three, or more.

Regardless of any attempts to preserve it (refrigeration, suction pumps, a variety of re-sealing 40 greater port macquarie focus.

devices), the disappointment to be experienced from encountering oxidised wines seemed to be a recurring theme.

To provide an alternative, we added to the wine list an extremely comprehensive selection of half-bottles. This has proven to be a wonderful option for customers wanting to experience wine in its premium state, whilst achieving moderation in alcohol consumption, as well as providing flexibility in ordering wines to match courses, i.e. a white with oysters and a red with steak etc.

Whilst a very successful initiative, it still seemed a shame not to be able to offer much actually by the glass. And with a cellar full of fascinating wines, that begged to be tasted and enjoyed and also checked from time to time purely to see if they were ready to drink or not, it was time for a miracle.

And luckily for the cellar, that miracle has arrived in the form of an amazing device called the Coravin. Put simply, a thin, hollow needle slides through the foil and cork into the bottle. The bottle is then pressurised with argon (a harmless gas sans odor and taste) which pushes wine back out through the needle and into your glass without letting any oxygen into the bottle. Once the needle is removed, argon is left in its place (hence no oxidation), the cork reseals itself and the remaining wine continues to naturally age as if it was never touched.

We have road-tested this most excellent device for a few months and are now extremely excited to be able to offer a great selection of some exclusive wines by the glass now. This is a game changer and is completely revolutionary and emancipating for restaurants and wine bars, and absolutely worth investing in for anyone with a cherished cellar and passion for wine. Happy drinking!

For those of you also excited by the Coravin, we exclusively and for the first time in Australia are able to offer them for sale through the restaurant. For more details, call us on 6584 7757 or email Lou at lou@thestunnedmullet.com.au

mango season is here Well, the mango season has started. Hooray, I hear you say!

Yes, it is an exciting time of year, with the mangoes coming from the Northern Territory. This year the conditions have been ideal, and they have a very good crop. Peaches, plums and nectarines will start to appear, so it won’t be long and the full range will be in stock. You will still be able to buy Aussie navel oranges for a short time, but they will soon be finished towards the end of October. They have been so tasty this year.

Over to the vegetables. Local beans from Red Hill will be ready to pick very shortly. Once again we will have plenty of beaut fancy lettuce from Beechwood, together with Lebanese cucumbers from Coffas Harbour, they should make those summer salads so yummy. Good quality local baby Bok Choy and Choy Sum will be readily available for your Asian salads.

Goodbye winter, come on summer! Ken. P.S. Check out the Aussie asparagus and try this little addition to your next meal.

Lightly steam fresh asparagus spears until tender. Heat a little butter in a small pan, stir in some toasted and roughly chopped hazelnuts and finely grated lemon rind. SautĂŠ and spoon over the asparagus and serve at once. Very nice!

greater port macquarie focus. 41

Kate WOOD-FOYE

from Rydges Port Macquarie and Sails Resort Port Macquarie.

Left. Enjoying the Soft Opening of Bills Fishhouse + Bar

Photo Credit: Meraki Photography Below. The Ladies Line up - Grand Opening of the Pavilion at Sails Resort

Photo Credit: Jackson Rafferty Photography

Photo Credit: Jackson Rafferty Photography

Above. Studio 6 Launch

Above. Laughs and champagne at the Soft Opening of Bills Fishhouse + Bar

Left. Table of 20 at Zebu Bar + Grill .

Right. Craig & Lee Reimer Madden at Table for 20 at Zebu Bar + Grill.

SOCIAL/SCENE

CAN WE JUST PINCH OURSELVES, PEOPLE? NOT TOO HARD, BUT JUST ENOUGH TO MAKE US REALISE HOW GOOD LIFE IS IN THIS STUNNING LITTLE PATCH OF PARADISE! NOT ONLY DO WE HAVE THE MOST BEAUTIFUL LANDSCAPE TO WORK, REST AND PLAY IN, WE HAVE THE BEST OF MANY WORLDS!

A

delicious combination of coast, a little dash of city life and a ridiculously long list of amazing experiences and events to enjoy!

If it’s yoga and downward dog, or a beer and cider keg toss, or a cruisy afternoon at a music fest in the vines, to an exclusive and mysterious dinner at Table for 20, or even a sneaky acai bowl on the sand at Town Beach ...

Exciting things are happening in Port Macquarie.

You can literally feel it bubbling up from under the surface … There is an explosion of ideas, creativity and design. New businesses and concepts are exploding onto the scene in fabulously diverse arenas, allowing us to live a delightful blend of coastal life, with the perfect slice of city thrown in - yes people, life is très bon! So if you can’t choose between a downward dog, downing a good cider or just plain falling down from exhaustion - read on! There’s plenty more to come!

Leasa and Chris Harris, the dynamic duo responsible for the fabulous Salty Crew Kiosk, held the soft opening event for 50 of their family and close friends on Friday 23 September at gorgeous and much anticipated new eatery Bills FishHouse + Bar. Not satisfied with one fab venue, these creative and dedicated pair have launched Bills for those hankering for a little bit of seafood and fun.

The interior features a funky yet classic coastal style with a menu to match. Guests, including Jodie

42 greater port macquarie focus.

Richards, Chris Koch, and Lusanna Klotz had a sneak preview of what is to come, including Vanilla Aperol spritz cocktails, local Tunstead Oysters with Ginger and Red Cabbage Tsukemono, Salmon Pastrami smoked in Applewood, and Scallop and Prawn Tortellini. Congrats - the rest of Port Macquarie looks forward to the official opening date in early October!

Congratulations also goes to creative dynamo Aloka Canziani, who launched her new business Studio 6 in the industrial area recently, with a vintage themed dinner for 24. Guests were treated to a decadently decorated warehouse, with wine, fab food and fairy lights. Special friends who celebrated the launch included Jess Oxley, Sam Clark, Ben Waters, Paul Novak, Amanda Larkin, Justyn Hope, Jennifer Black, Pitch Black, Nicci Novak, Megan Nachtigal, Paul Travnicek, Melanie Lock, Ben Johnstone, Maree and Alun Watkins, Dale Graham, Brendan Cronk, Jon and Rhonda Radley and Carly Horwood. Studio 6 will be styling events throughout the Hastings with signature funky style. All the best, Aloka!

Festivals and outdoor sessions are firing up again for the spring and summer season, with the recent Beer and Cider Festival a huge success excluding one little injury in the keg toss division (ahem, not mentioning any names or shoulders!)

- dislocations aside - a fab day, with amazing weather! Another festival which is a personal fave

is the Wildwood Festival over the October long weekend at Cassegrain. There is simply nothing more divine than sitting back on the lawn and sipping on local vino, chowing down on fab locally produced festival yummies and sharing it with great friends and amazing artists. This year brings the ridiculously talented Montaigne to the stage, with a host of artists to entertain the lucky crowd.

Pull up your patch up grass, grab your bean bag or deck chair, and commit to the chill sesh!

Sails Resort had an exciting evening in late September, with the grand opening of the stunning Pavilion with Wedding Chapel and Garden Bar. This gorgeous new space welcomed over 200 guests to enjoy French Champagne, fire and fun, as Executive Chef Kit Foe sampled some of his international flavours with Singapore Prawns and Pork Belly and Apple Pancakes. Lauren Tait and her team created delicious Vanilla Passionfruit cocktails, and the beer and bubbles flowed for a night of glamourous fun on the waterfront. The executive team were all on hand to celebrate, including GM Rob Von Hartitzsch, Davina Davies, Lauren Read, Paul Brent, Brad Jackson, and Fran Doherty. Precision Project Manager Stewart Tonkin was front and centre celebrating with the local tradespeople who crafted the beautiful chapel and grounds. Guests enjoyed smooth tunes from Jackson James and Bernie Smith, followed by the official opening of the chapel by Taphouse Director

David Mattick and board members Graham and Brenda Barker. The night fired up for a dramatic finish, with a hypnotic fire performance in the gardens of the Pavilion, where guests enjoyed fire breathing and dance. Congrats to all the talented people involved with the build and with the night!

Save the dates for the new events in this awesome space - Wonderlust Twilight Bridal Fashion event on Saturday 22 October from 3pm and the Garden Bar Groove, an alfresco cruisy DJ event on the lawns of the pavilion from 2pm on Sunday 23 October.

The crew at Zebu are celebrating an exciting month with a national win - the bar was recently named Best Bar in a Hotel in the country! The entire team are totally chuffed - a huge thanks goes out to all our past and present team who have been a part of Zebu! It’s been five years in the making! This comes off the back of Zebu achieving its first listing in the Good Food Guide, with a ranking just one point off a Chef’s Hat! Exciting times ahead for Zebu, including the recently launched Table of 20 mystery dinners that are sold until November! So much fun, it’s illegal!

And with that - it’s all baht and beaches for me for the next few weeks, with a sneaky little jet off to Thailand and Singapore for a little pre silly season break! Bring on the sun, poolside massages, shopping and Singapore slings! ‘til next month, Kate.

CHECK OUT THE NEW LOOK

Port C y Bowling Club

PORTCIT Y.COM.AU | 4 OWEN STREE T, PORT MACQUARIE | PHONE 6583 1133 greater port macquarie focus. 43

focuseditorial.

ride PINK RIBBON

THIS YEAR'S PINK RIBBON RIDE IN THE HASTINGS WILL BE HELD ON SATURDAY 15TH OCTOBER 2016.

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he aim of the ride is for all types of motor bikes to ride together to raise awareness and money for The National Breast Cancer Foundation, which is an organisation that funds research into Breast Cancer. All proceeds from the Pink Ribbon Ride will go to this organisation, which does not receive any government funding.

The Ride will muster at the Port Macquarie Service Centre (DONUT) at 10:15am for ride departure at 10:30am.

The Ride will travel to Wauchope along the Oxley Highway, turn left at the roundabout into Cameron St, Wauchope, continue down Bago

Rd, and then onto the Pacific Highway to Kew Hotel for the first stop. We will then proceed to Laurieton and ride through the town centre, before continuing on to Bonny Hills Tavern for a BBQ lunch.

We invite all motor bike riders to attend.

Members of the public are asked to support our ride at any of our venues. There will be raffles, merchandise for sale and donation boxes. There will also be prizes for the best dressed male rider, best dressed female rider/pillion, and best decorated bike.

For all enquiries, phone Colleen Jackson: 0409 326 136.

PORT PATCHZ SEWING GROUP

THE WONDERFUL LADIES FROM PORT PATCHZ SEWING GROUP WERE ASKED BY ONE OF GARDEN VILLAGE’S RESIDENTS, BETTY SHIPP, IF THEY WOULD BE INTERESTED IN MAKING A COUPLE OF QUILTS FOR THE GARDEN VILLAGE RESPITE ROOMS.

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f course, being such lovely ladies, Jennifer Sperring was delighted to take on the task. Her other ladies Pat Leo, Fay Hunt and Val Conditsis, all had a part to place, so when the quilts were completed, these ladies presented the quilts to Leah Sorenson - Acting DOC, Shirley Avent - Vice President of Auxiliary and Carel Stavely Auxiliary Committee Member. The residents will be delighted with their new quilts.

44 greater port macquarie focus.

Port Patchz is a group of ladies with like-minded ideas in all types of craft. You can bring your latest project along for show and tell, or just to work on it. Everyone is welcome. Meeting on the third Sunday of the month - 10am to 3:30pm.

For info, ring Val Conditsis on 0422 033 429.

Left to right: Fay Hunt, Val Conditsis, Jennifer Sperring, Leah Sorenson - Acting DOC, Betty Shipp, Pat Leo, Carel Stavely and Shirley Avent Vice President of Auxiliary.

greater port macquarie focus. 45

focusinterview.

chill factor GABI SCHWARTZBERGER AND TONY KUNDICEVIC ARE CHILL FACTOR … A DYNAMIC DUO WHOSE MUSICAL VERSATILITY WILL PROVIDE A VIBRANT BACKDROP TO YOUR NEXT EVENT OR PARTY!

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ony and Gabi, could you both please describe your musical background, and where you learnt to play/sing?

Tony: I was inspired by great bands in the ‘80s and started playing guitar at school and received professional tuition. I

Photo credit Lindsay Moller.

but Gabi thought of X-Factor and a voice that gives you chills, therefore Chill Factor came about. We started

Riverview Tavern Telepoint, Telepoint Sports and

have established a good relationship with 18 venues.

Recreation, Harrigan's Irish Pub at Harrington, Settler's

What instruments do you both play as a part of

Inn, Port City, Panthers, Bago Tavern, South West Rocks

Chill Factor?

Tony - Lead guitar and backing vocals.

Wauchope High.

Gabi - percussion and lead vocals.

as Slip Reaction, Short Stories, winning battle of the bands at the Hoey Moey Hotel and supported touring

Country Club, Laurieton Hotel, Beechwood Cafe, Waters Edge, Kempsey Heights and RSL. You're also available to play at functions such

What types of music do you

as end of year parties, weddings, formals

like to perform - and why?

Tony: We love playing

bands such as Jimmy Barnes/Cold Chisel, Midnight Oil

soul/disco funky type

and Angels.

of music and pub

Gabi: I’ve always loved singing since a young age and

Tony: We have a regular gig at the following venues:

playing our first gig in November 2015 and since then

was mainly self-taught and played in my school band at For the past 20 years I’ve played with local bands such

months?

rock. Gabi is a soul

etc., although I understand your calendar

We regard music as a ‘Feel G ood’ e love medicine, and w e, tiv si po a g in provid ere happy atmosph ith w at th and sharing e.” nu ve e th people at

“

is filling quickly! What do you feel sets your duo apart from other local entertainers?

Gabi: We would love to acquire

joined a school band. I started singing in a professional

singer and loves singing

covers band at the age of 21 and kept singing covers for

dance music such as I

over 12 years with Sydney bands such as Australian Blues

Will Survive, I Love the

Bros Show, Chart Busters, Sax Appeal, Tequila Sunrise

Nightlife, Dancing Queen,

believe there is great local talent and every

and What you Need INXS show.

but also loves to rock out

act is different than the other. We play what

I had vocal coaching in order to maintain my voice, so I

and put on a different hat with

function/party or wedding gigs. We will aim to please and discuss your needs. We

we think people might enjoy dancing or partying

could sing for four hours straight in smokey pubs.

bands like Baby Animals, Bon Jovi,

How did your duo, Chill Factor, come about ... and

to and cater for all age groups.

Chisel, INXS and many more.

I’m a powerful singer, and Tony is a very skilled

where did you both come up with the name?

Gabi: Tony and I met at a band rehearsal and pretty

Gabi: We understand that some crowds like listening to country rock, and we

much realised we had a connection straight away. We

play some of this too. We regard music

wanted to put together a four piece band and realised

as a "Feel Good" medicine, and we love providing a

that other musicians were a little unreliable, and we

positive, happy atmosphere and sharing that with the

sounded better as a duo.

people at the venue.

Therefore, we decided to buy our equipment and

A few patrons come up and say that they are feeling

guitarist. We have a good sound system with a full light show. Our fees are very reasonable.

How do we contact you, or find out more about you?

Tony: Please find us on Facebook under Chill Factor. We have live videos of crowds in different

started learning a heap of songs that we thought would

down, but after our gig we picked them back up. That's

venues enjoying our music. Contact us by

appeal to most people. Our plan was to keep our music

why we do this... to make people happy and for our own

email: chillfactormusic@hotmail.com or call Tony on

upbeat, with lots of dance songs that other bands don't

musical satisfaction.

0477 221 771.

play and be a little different.

What are some of your regular gigs ... and where

Thanks guys.

can we catch you playing over the next few

Interview by Jo Robinson.

Tony: The hardest part was to come up with the name, 46 greater port macquarie focus.

47 greater port macquarie focus.

FUNCTIONS & PARTIES FEATURE

QUAY LIME B

A R + G R I

L

L

THE SUN'S OUT, SUMMER IS ON ITS WAY, AND THE FESTIVE SEASON IS ABOUT TO KICK OFF. QUAY LIME BAR + GRILL HAS THE PERFECT LOCATION FOR CHRISTMAS PARTIES, WEEKNIGHT OR WEEKEND FUNCTIONS, OR EVEN FOR JUST SOME DOWN TIME WITH GREAT FRIENDS, AMAZING FOOD AND AWESOME COCKTAILS. What is in store for our readers this summer at Quay Lime?

Our inside renovations are complete, and the place has a fresh, fun new vibe for our customers to enjoy. The next phase of Quay Lime’s transformation is more open deck space - extending our restaurant dining space so customers can experience a great meal or drinks in the sun in one of Port Macquarie’s most idyllic waterfront locations. Work will get underway in the coming weeks on the deck, which will provide a third function space for people to take advantage of.

ular coming into this festive season. Matched to this is a range of catering options to meet any taste or budget - from simple tasty platters and our gourmet pizza range, to canapés of tasty bite size morsels of the favourite dishes from our restaurant menu, like our chef's house baked ricotta and spinach with basil pesto, field mushroom and cherry tomato.

Tell us about the function options that are available; how many can you cater for?

We see a lot of social gatherings through our doors at Quay Lime every day of the week, and we cater for group bookings up to 60 downstairs in the restaurant, and 80 people cocktail style in the QL Terrace Bar.

Is your function menu different to your restaurant menu? Can you tell us how, and what, our readers can expect?

Upstairs in the QL Terrace Bar, we offer an extensive range of options for weddings, engagement parties, birthdays and of course Christmas parties, which have proven very pop-

We also have a more private deck space that can be sectioned off from the restaurant, seating up to 25 people. Bookings are highly recommended to avoid disappointment.

MELBOURNE CUP

M

1st November from 1pm Glass of champagne on arrival Canapes and seafood platters throughout the afternoon Lucky Door Prizes

1 S

HAPPY HOUR SUNDOWNERS

$45.00PP

F R O M

5 P M

T O

SUNDAY SESSIONS

@

7 P M

Pimms Jugs $15 - QL Cocktails $12 House wines and tap beers $6

( 0 2 )

6 5 8 4

4 0 2 9

Shop 9, Port Marina, 18 Park St, Port Macquarie info@quaylime.com.au www.quaylime.com.au

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F O L L O W O N

Q U A Y

F A C E B O O K

L I M E F O R

B A R

T E R R A C E

B A R

Live Music and cocktails overlooking Port Marina every Sunday from 3pm on the Terrace

Only 60 tickets available via Facebook

P H O N E

Q L

&

W E E K L Y

G R I L L U P D A T E S !

FUNCTIONS & PARTIES FEATURE

melbourne cup luncheon Come and join us at the Port Macquarie Golf Club for a fabulous Melbourne Cup Luncheon on Tuesday 1st November.

Enjoy a two course luncheon, including prawns, chicken, ham and house made salads, with a selection of cheese and marinated fruit.

Complimentary bubbles on arrival.

Entertainment includes Fashions on the Field, sweeps and lucky door prizes - and don't forget the big Melbourne Cup race on the big screens!

Bookings are essential; tickets are $33pp and available at reception - book your tickets now!

Need a venue for your next party or function? The Port Macquarie Golf Club is an ideal place to have your celebration, with a large

function room catering from a small gathering through to large corporate functions, banquets and Christmas parties. Providing everything you need to make organising easy, our qualified team will make every effort to ensure your function is planned and catered to your complete satisfaction.

Why not have a game of social golf before your party? Everyone will enjoy a friendly round on our award winning 18 hole golf course. Games can be booked in at the Pro Shop.

Aspire Restaurant is located within the Port Macquarie Golf Club and has an extensive range of menu packages to choose from to suit every taste and budget.

Great Golf, Great Food, Great Fun!

greater port macquarie focus. 49

greater port macquarie focus. 50

FUNCTIONS & PARTIES FEATURE

new location easy parking The award winning salon Evelina Kemp Hair and Beauty has moved to fresh new boutique style premises at 84 William Street.

Recently a winner at the 2016 Holiday Coast Credit Union Greater Port Macquarie Business Awards, Evelina Kemp Hair and Beauty strive for the best and are proud of their reputation of “nothing is too hard”.

Evelina Kemp Hair and Beauty would also like to welcome back to the team hairdresser Adam Lee. Adam has been travelling extensively and working in London and other inspiring places. Make your appointments early to avoid disappointment.

Adam will be working from 25/10/2016.

Are you thinking of a change; maybe going lighter for summer? The perfect product to bring dull hair back to life before you colour is the revolutionary Keune Bond Fusion re-bonding treatment: a three easy step system to treat and condition coloured and distressed hair. The results? Hair is twice as strong compared to use without Bond Fusion.

Keune Bond Fusion treatments ONLY $45 Why not integrate a beautiful treatment with extended scalp massage to really spoil your hair before summer? Include a blow dry for only $30.

Dermalogica … Every face tells a story.

Every story is unique. Every story is constantly changing. You may not understand what it’s saying, but we do. Evelina Kemp and her team are qualified Dermalogica skin therapists trained to read skin via a comprehensive analysis we call Face Mapping. The result? A personalised skin fitness plan for your healthiest future skin!

Open Day 1st December! Receive 20% off all products and gift vouchers.

Come in and see our great range of Keune, Kerasilk, Goldwell and GHD and stock up for Christmas!

Contact Evelina Kemp Hair and Beauty for an appointment or free consultation on 6583 9726 or 0404 277 830. facebook.com/evelinakemphairandbeauty

greater port macquarie focus. 51

Garage sale Trail

Club North Haven Club North Haven, formerly known as North Haven Bowling & Recreation Club, is hosting their famous Riverview Bowls Carnival starting on Saturday 15th October and running all week ‘til the 22nd.

The carnival is now in its 58th year and is still known as the largest and longest running bowls event organised by an individual club in the Southern Hemisphere. It is not only iconic in bowls circles, but as do most major sporting events that come to Port Macquarie-Hastings, it brings a large number of visitors to the area and is a major economic boom for local cafés, caravan

52 greater port macquarie focus.

parks, hotels, restaurants and shops.

This year, teams from as far north as Hervey Bay in QLD and as far south as Geelong in Vic will attend, as well as over 300 other composite teams of four players. Not only is it a week of bowls, but it is a week of fun and entertainment, with the opening night dinner and show open to all to attend at just $25 a ticket for a two course meal and entertainment (The False Idols). There is also free regular entertainment all week, and the final Saturday will see another free performance from the Highway Men wrap up the carnival in style.

Hundreds of bargain hunters will take to the streets, as garage sales pop up all over the Hastings on Saturday 22 October as part of the national Garage Sale Trail, locally powered

by Port Macquarie-Hastings Council.

Shoppers looking to bag a bargain can register online to check out the sale hotspots on the interactive map. Seek out the best sales in your local area, search for specific items and plan your treasure trail in advance.

Registration is now open and free at garagesaletrail.com.au

“Australia’s big day of good stuff” brings communities together and encourages everyone to resell, reuse and recycle to reduce the amount of stuff we send to landfill every year.

Register online to access heaps of awesome materials to help make your sale a success, including your own sale webpage and how-toguides. Declutter your home, make some extra cash, meet your neighbours, and give your old stuff a new life.

The Garage Sale Trail is the perfect opportunity to give your home or business a good clean out.

Schools, community groups or charities are also encouraged to take part by hosting a group sale as a fundraiser.

Buying preloved goods from a local garage sale provides a perfect opportunity to save some money and the environment at the same time.

Garage Sale Trail is now in its sixth year and supported by more than 130 councils nationally.

More than 13,000 garage sales are expected across the country, with over 1.5 million items for sale.

Register your sale and plan your shopping spree at garagesaletrail.com.au

FUNCTIONS & PARTIES FEATURE

FOCUS PRESENTS

hastings DANCE FOR CANCER

FRIDAY 25TH NOV 2016 AT RYDGES HOTEL

Hibbard Sports club Hibbard Sports Club is the perfect spot when it comes to your next function. Whether it be for birthday parties, Christmas parties or even your engagement, the club can cater for it all.

YOUR LIVE ENTERTAINMENT BY:

Hibbard Sports Club offers a unique undercover,

CARISSA DWYER ROB HAMILTON MICHELLE PERCIVAL GAVIN WILCOX incl udes GAVIN RIPPON supp light er dres PETER BESSELING s coc ktail LINDA BRYAN TRACEY FAIRHURST LUCY LICCIARDELLO SMITH

Come and talk to our team about catering

$70p p

WITH HOST MICHAEL CROSSLAND

SPECIAL GUEST JUDGE PAUL MERCURIO

AND CO-HOST STACEY MORGAN

ACTOR/TV PRESENTER

outdoor area that allows plenty of room, as well as a grassed area with outdoor kids’ playground. options and how we can best help you with making your function easy, fun and enjoyable for all.

Why not ask us about our Barefoot bowls

options? Barefoot bowls is always entertaining and a really great option for Christmas parties, or just to get friends and family together on a Sunday afternoon or in the upcoming Christmas holidays.

This year, Hibbard Sports Club will once again be holding their Melbourne Cup Luncheon. To secure your ticket, pop in to the club or call them on 6584 9276. Tickets are $30pp and include a three course meal and a glass on champagne on arrival. Prizes for Best Dressed Male and Female are also up for grabs, so make sure you dress up and join the team at Hibbard Sports Club this Melbourne Cup Day.

TICKETS AVAILABLE ONLINE 123TIX.COM.AU For ticket enquiries phone Louise 0423 333 537 Follow us on facebook www.facebook.com/HCDFC PROUDLY SUPPORTED BY

greater port macquarie focus. 53

THE ROYAL SCOTS DRAGOON GUARDS ATA Allstar Artists Pty Ltd presents The World Famous Pipes and Drums of THE ROYAL SCOTS DRAGOON GUARDS.

tunes, superbly blended with modern music

Stars of The Royal Edinburgh Military Tattoo, the World Famous Pipes and Drums of The Royal Scots Dragoon Guards are marching into Manning Entertainment Centre, Taree, on Friday 28 October at 7:30pm and the Glasshouse Port Macquarie on Sunday 30 October for a special matinee performance at 3:30pm.

some of their major hits: Amazing Grace,

Notably the highest profile of the British military concert bands, this promises to be a spectacular concert, giving audiences a whole new experience in Scottish traditional

“ROUSING THE SPIRIT AND THE HEART …

CONTINUING THE CELEBRATIONS FOR

arrangements.

The band’s performance will also feature Going Home, Highland Cathedral, The Braveheart Trilogy, Dances with Wolves, Scotland the Brave and many more.

A Scottish spectacular … 28 musicians, dancers and singers on stage, performing in full ceremonial uniform.

A MUSICAL JOURNEY WITH SCOTLAND’S SENIOR REGIMENT!” - Douglas Doherty, Scotdisc UK.

HER MAJESTY THE QUEEN’S 90TH BIRTHDAY

 STARS OF THE ROYAL EDINBURGH MILITARY TATTOO 

A SCOTTISH SPECTACULAR

28 MUSICIANS, DANCERS AND SINGERS ON STAGE

 PERFORMING IN FULL CEREMONIAL UNIFORM 

GLASSHOUSE, PORT MACQAURIE

SUN 30 OCTOBER, 3.30PM Book at glasshouse.org.au or 02 6581 8888

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focus_tourism

Janette Hyde from Port Macquarie Tourism Association

LOVED

tourism

IN PRINT AND ONLINE

Best Kept Secrets

Best Kept Secrets

UPDATE

Wayward The Farmstay at

JERSEYS

D E B O ’ B R I E N & F A M I LY

Deb O’Brien and her family simply wanted to share with others what they considered to be fortunate to have. At Wayward Jerseys, they believe in the philosophies of free range kids, natural produce and being surrounded by lots of animals, and they wanted to give people the opportunity to experience this too.

TOURISM IN OCTOBER

ell us about yourself and your family ...

My name is Deb O’Brien, and I grew up in the local area. After ten years of travelling Australia, my husband and I realised that “home” was a pretty awesome place and made the decision to move back. I would describe myself as a unique blend of quirky and earthy, and I believe Wayward Jerseys Farmstay reflects that. Wayward Jerseys would not be, without the love and support of my husband, Lauri Pulkkinen. Lauri is the type of man who not only supports his wife to follow her crazy dreams, but also says, “Fine, you want to buy a milking cow … Well, let me build you a dairy”.

We also have three beautiful little girls, ranging in ages from six to eleven, who love their way of life and love sharing it with other people. I have always loved animals and am passionate about the New England area. I truly believe I have the best job in the world!

What prompted the beginning of Wayward Jerseys?

The name “The Home for Wayward Jerseys” (shortened to Wayward Jerseys for convenience) was initially a term that my husband jokingly used to describe my penchant for Jersey cows.

It also alludes to what we see as their unique personalities. Simply, we wanted to share with

others what we consider to be fortunate to Pop as well. I find our guests often come from have. At Wayward Jerseys we believe in the either Sydney or Brisbane, or both in a lot of philosophies of free range kids, natural produce cases, as it is a good place to meet in between and being surrounded by lots of animals, and (we are exactly half way between Sydney and we wanted to give people the opportunity to Brisbane). We also get a lot of overseas guests experience this too. who are interested in getting off the beaten What can visitors experience at track and seeing what Australia Wayward Jerseys? is like outside the cities.

Basically, a visit to Wayward As to what “type” of Jerseys is like a visit to people we get, a One of my favourite things is being a petting zoo … On pleasant surprise child at steroids! We are extremely has been how nice introduced to a stay a the beginning of interactive, so expect to all our visitors down who has their head get up close and personal have been - kids their and focused on and to the animals. We are and adults alike. game, favourite video stay famous for our “morning I have thought a by the end of their tell you even routine”, which includes lot about why this they couldn’t device learning how to milk one is, and this is what where their gaming of our Jersey cows, feeding I have come up with. is. ” our baby animals and collecting The types of people eggs. For our day tour people, who visit a Farmstay are added to this is a country style, home the types of people that are cooked morning tea and marshmallows to engaged with their children and toast on the fire. Our overnighters get all of this family, interested in how others live, complimentary to their stay, as well as other love animals and they’re prepared to try inclusions such as an optional ghost tour at something new. All in all, this makes for pretty night. amazing people, on the whole.

What type of demographic visit the farm?

Tell us about some of the reactions you get I must say the majority of our visitors are from visitors? families with children. We accommodate up to “Milk comes from where?” Unfortunately, seven people at a time, so often it is Nan and it is true that many children do think that milk

comes from a supermarket, and a wonderful part of my job is educating them otherwise. Our guests are a pretty open minded lot and even if incredulous at the beginning, it is not long before they get into the spirit of things and are milking cows like a professional. Actually, one of my favourite things is being introduced to a child at the beginning of a stay who has their head down and focused on their favourite video game, and by the end of their stay they couldn’t even tell you where their gaming device is.

Do you think locals like us take for granted what’s in our own back yard in regards to primary produce?

Yes and no. Yes, because I think we are truly spoilt here in regards to our primary produce.

But just because we are spoilt, doesn’t mean that most people don’t know they are on a good thing by living here. It’s like this area is a wonderful secret, and all us locals are in on it. There is a lot of buzz around local food and produce at the moment - justifiably so - and there are also a lot of amazing and dynamic people starting to really do some incredible things. I would have to say that it is pretty exciting times here in New England.

Plans for the future?

Yes, yes and yes. At the moment my lips are sealed, but think tourism and think local produce, and watch this space!

Thanks Deb.

INTRODUCING THE FOCUS MINI-MAG

Photo credit John Nalder Photography

“

22 new england focus.

THE DEVASTATING NEWS FOR TOURISM AND THE GREATER PORT MACQUARIE REGION IS THE SALE OF THE FIELDS AT TUFFINS LANE AND THE ADVICE BY PORT MACQUARIE-HASTINGS COUNCIL THAT THE CURRENT LEASE WILL CEASE IN 18 MONTHS.

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he loss of the fantastic relationship built up over the last 28 years with the NSW Touch Association and with our area hosting the Senior and Junior State Cups will heavily impact on our local economy.

In addition, the impact on local sport, both junior and senior, will be felt far and wide. The potential to use the fields for other activities and events will be lost at the end of the 18-month lease. Port Macquarie Council is saying they will look for alternatives, but where in our area can all of the current events using the Tuffins Fields be accommodated?

The tourism industry is asking why this situation was not discussed with all the sporting organisations and other interested bodies? I would not have thought that we could afford to lose such great facilities. Our industry will be further investigating just how this situation evolved.

On a more pleasant note, the opening of the Pavilion at Sails Resort by Rydges this week was fantastic. This facility will be a fantastic asset to the event industry.

Zebu are celebrating, as they have just been awarded a NATIONAL WIN FOR ZEBU BAR + GRILL - it was named Best Bar in a Hotel in Australia at the recent AHA Awards.

The shining stars of Australia’s hospitality and accommodation industry were honoured in a glittering national function held on the Gold Coast in Queensland on Monday 19 September.

What a fantastic result - congratulations to Rob, Kate and the team.

Bills Fishhouse and Bar, located in Clarence House, is now open. Treat yourself to a visit to enjoy this great atmosphere and fabulous food.

Congratulations, Leasa and Chris.

The Tourism Association will host its Annual General Meeting at the Pavilion at Sails Resort on the 17 October. The membership of the Association is constantly growing, with Ana Mandara Bed and Breakfast, a luxury accommodation facility overlooking the Hastings River, opening this month. Congratulations, Leo and Jennell.

If you get a chance have a look at the latest edition of Delicious Magazine, there is an eight-page feature on Port Macquarie. It really

highlights how lucky we are to live in Greater Port Macquarie.

Tastings on Hastings returns to Port Macquarie for three action packed days of culinary celebrations that will tempt your taste buds on Friday 28, Saturday 29 and Sunday 30 October 2016.

This year our “Fire, Water, Harvest”, theme will ignite the senses with a smorgasbord of offerings, including a night time festival, celebrity chef dinners, cooking demonstrations, masterclasses and the popular main event.

The main Tastings event will be held on Sunday 30 October on the Town Green from 9am - 4pm.

SOME OF THE ACTIVITIES HAPPENING THIS MONTH 1 & 2 October Wings over Macleay Air Show www.wingsovermacleay.com.au 2 October Wildwood Music Festival www.cassegrainwines.com.au 7 October Light the Night Email: ahope@leukameia.org.au 7 October Carlton Mid Port Macquarie Cup Day www.portmacquarieraceclub.com.au 9 October Jazz in the Vineyards With Jordan Jive www.bagovineyards.com.au 21 October Hastings Co-Op 100 Year Dinner Dance Tel: 6588 8999 (BH) 21 October Six Degrees of Degustation Email: kate_woodfoye@evt.com 22 October Hastings Co-op 100 Year Community Party www.hastingscoop.com.au 22 October Port Macquarie Baby Boomers Senior Expo info@ageinglife.com.au 23 October Beechwood Billycart Classic www.billycartclassic.com.au 28 October 2016 Port Macquarie Hastings Sports Awards www.sunrise-rotary.org.au/sportsawards 28 - 30 October Tastings on Hastings www.tastingsonhastings.com.au 29 - 30 October Christmas Gift Fair Email: rmdurrant@yahoo.com

new england focus. 23

ONLINE FLIP BOOK

The mini-mags are a compilation of our best features from the print edition of each region, united in one flip book and delivered online for you to download...

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VIEW THE MINIMAGS ONLINE AT FOCUSMAG.COM.AU/MINIMAGPMQ GREATER PORT MACQUARIE

greater port macquarie focus. 55

triple j, sand eve nts , music fee ds , focus , au review & the music prese nt

gang of youths seth sentry the smith street band • dune rats

thur 8th , FRI 9TH & SAT 10TH DEC 2016

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ON SALE now • FOTSUN.COM

I N C L U D E S 2 N I G H T S F R E E C A M P I N G • u p g r a d e f o r t h u r s d ay c a m p i n g A C C O M M O D AT I O N a n d t e n t c i t y PA C K A G E S AVA I L A B L E f o r 2 0 1 6 • k i d s u n d e r 1 0 f r e e v e n u e - s u n d ow n e r t o u r i s t pa r k , P o rt M a c q u a r i e • t i c k e t i n g s u p p o rt e d b y o z t i x . c o m . a u

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focusinterview.

f o t s u n 2 0 1 6 WELCOME TO A WORLD OF PASSION!

Seth Sentry is heading back to the shores of Port Macquarie and co-headlining FOTSUN with Gang of Youths. He stopped by FOCUS to talk broken bones, ARIA awards and more …

H

i Seth. Last time we caught up, you were putting the finishing touches on your latest album, Strange New Past. Give us a bit of a rundown on where that’s taken you over the past 12 months …

We’ve done three tours. One of the three tours was ridiculously huge; we ended up doing over 55 shows, 50 shows in Australia, then played a bunch of festivals and then went into another tour, the 1969 tour, so it was a pretty hectic schedule. Just finished up two weeks ago…

You’ve also managed to bag an ARIA award?

Yeah, I won an ARIA. Towards the end of the tour I broke my foot in Germany, so I had to play the last bunch of shows with a broken foot, just to ramp up the difficulty. I then went to the ARIAs in a wheelchair and had my mate, Joyride, push me around - which was nice of him. I won an ARIA and had to do the acceptance speech from the crowd, because it was too much of an effort to get up on the stage.

Did you know you were going to win, or was it completely unexpected?

They kind of insist on you being there; they don’t say you’re going to win, but they’re like, “You should really come”. I was thinking, “My foot’s broken; my time would be better spent playing video games and eating morphine …”

Are you getting back into the studio any-

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time soon? What are your plans leading up to the end of the year?

I just want to make music again and not think about working on any particular projects or anything. I just want to have fun making music again. Making an album is very structured … The start of the album is always fun; I always enjoy that part of it - the thinking of ideas and free form writing and things is really nice, but after a while you start getting locked into deadlines, and the fun can kind of get sucked out of it a little bit. I want to avoid that entirely on the back end and just enjoy … Oh, and I just released a new song about half an hour ago!

At this year’s FOTSUN we are seeing a double headliner, one being Gang of Youths, and the other yourself. What are you looking forward to about our coastal festival?

I just love playing live, and especially lately it’s been even more fun. We’ve got a drummer now, Steve, who’s joined Sizzle, so we’ve got a little three man band. It’s a lot of fun and a lot of energy; it’s cool. And we’ve been able to go in and reinterpret a lot of the songs and kind of start from scratch with the live show; it’s awesome.

Thanks Seth.

the plug!

Seth Sentry Headlining FOSTUN 2016 www.fotsun.com www.sethsentry.com

greater port macquarie focus. 57

focusinterview.

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here are you from, and how have you paved your way in the music industry?

Originally, I was from a little country town called Upper Lansdowne, but am now living on a small coastal headland named Crowdy Head.

I started taking singing and songwriting classes at age 13 (eight years ago now!) and fully engaged myself in the music industry at 18 years of age. During this time, I have been lucky enough to have released a 5-Track-EP, Human and also a debut single, Numb.

Just last year, I was given the opportunity to meet, greet and talk business with a highly-valued manager in the music industry, who also manages/managed Tina Arena, Rick Price, Richard Wilkins, Kate Cebrano, Vanessa Amorosi, Jon Stevens and so many more. Last year also brought me to the introduction of marketing managers, who have worked alongside artists such as Billy Idol, Bob Dylan, Coldplay, Madonna, Nickelback, The Police, Pearl James, Red Hot Chilli Peppers and many more, allowing me the opportunity to be featured on MTV, Rage, Channel V and gave me nationwide radio airplay - I am very blessed and grateful.

How would you describe your style and sound?

Quite raw and honest. I believe in showing character and individualism through original pieces and live performances.

Writing your own original songs, what influences your music today?

I genuinely write about stories, experiences and emotions that I have felt both physically and emotionally in my short time of being alive so far - ha ha! I am a

true believer in story telling with definition October? and meaning, rather than a piece of music I have been playing live shows along the with no personal experience, which I East Coast for around one and a half to believe is now starting to creep into the two years now, and the support and love commercial market of late. that has been given and received at live How have you created a distinct style shows is absolutely incredible. The people with your alluring new EP, Human? you meet (both the publicans and even Human was released when I was 17 the working staff) have been nothing but years of age - based on the concept of supportive and beautiful to me as an artist, being human, including subjects such as and I generally am so thankful for all the love, travel, individualism etc. I thoroughly venues that have allowed me to play 200+ enjoyed putting this EP together at this shows over this period of time! age, as it introduced me to Throughout October, I am different recording studios, playing as far up as Ballina engineers and producers and down to Sydney, and also introduced but mainly focused me to what it was on Port Macquarie in ve I belie like to film a clip in venues such as g in ow sh for my single off d an The Beach House, r te ac char the EP, Me - Shot ugh ZEBU Bar & Grill, dividualism thro in underwater and The Pier, and original pieces s.” and on a couple live performance The Black Duck of different Brewery. Would headlands using absolutely love to drones, diving gear, see you there. costuming and just With commercial so many aspects of this airplay on Channel V and industry that no one really Rage already, what exciting considers or even thinks about. Super things are in the future for Aqwa? grateful for all the amazing people I am currently in and out of the studio who have helped and guided me to completing some new original material, gain this accomplishment. working with some great engineers to You have provided major touring create a sound that I feel is very new to support for artists including Toni what has been released before. I think Childs, Karise Eden and Thirsty Merc now that I am getting older, my music is what has been a highlight for you? becoming much more personal, and what I I think the highlight was definitely the feel is letting everyone into my little world.

Toni Childs East Coast Tour back in 2014.

Thank you so much to everyone for all This was five shows in five days and for the beautiful smiles, comments, feedback me, felt unreal to be touring with such an and genuine support. Be sure to follow incredible artist and crew.

AQWA on Facebook for all show dates and What do you love about playing genuine artist life. local gigs, and where will you be performing on the Mid North Coast in Thanks AQWA.

“

BLENDED BATCH EXHIBITION Joy Cooksey is an artist who has won numerous prizes and awards in exhibitions throughout NSW. “We all see and respond to our world differently. Painting and drawing becomes a problem solving process, where a solution needs to be found, for the problem of representing a place, figure or objects that its perceived uniqueness can be captured and communicated to the viewer.

Christmas Gift Fair The Christmas Gift Fair is on again!

Stallholders have been working frantically after the response to the fair in 2015. The word is out on the high quality of goods available, as seen by the crowds attending last year.

Most stallholders are back by high demand, but there are some new stallholders for customers to see. These include woodworkers, named children’s products and a very modern doll stall.

We recommend customers arrive early for parking, with all of your friends in one car, as parking can be difficult. Better still, take the bus!

“As with all problems, there are many solutions, some better than others - some which don’t satisfy at all. This makes painting an elusive, never ending process.”

Joy has had many shared and solo exhibitions in numerous galleries, including Taree Regional Gallery, Von Bertouch Gallery Newcastle “Invited Artist” exhibitions at Muswellbrook and Maitland Regional Galleries.

Isabel Pringle is a watercolour artist who was born in Scotland and came to Australia in 1952. Isabel has won numerous awards in both oil and watercolour works.

Isabel has worked solely in watercolour since 1995 and she still continues to attend tutorials whenever she can, believing that no one can ever learn enough of this wonderful medium.

Once again we have some wonderful lucky door prizes, as well as the very popular guessing competition of $500 worth petrol, sponsored by service clubs in the area.

Isabel’s combined love of the native birds that visit her garden and her son’s hobby of breeding birds has prompted her to capture them on paper, and her power of observation clearly shows in her detailed work of the Australian flora and fauna, which has resulted in her bird paintings being in high demand.

All funds raised are directed to Endeavour Clubhouse, the local Hastings mental health recovery and retraining centre.

See the wonderful Blended Batch exhibition at Long Point Vineyard and Gallery in October and November.

greater port macquarie focus. 59

focusfeature.

ANA MANDARA

A DISTINCTLY DIFFERENT BOUTIQUE GUEST HOUSE NESTLED ALONGSIDE THE HASTINGS RIVER AT SETTLEMENT POINT, PORT MACQUARIE.

S

et on two acres and with breathtaking views over the Hastings River, Ana Mandara is a relaxed and tranquil refuge in scenic Port Macquarie.

Indulge, recharge or relax with their personalised packages, sure to create special getaways that will give you beautiful memories.

Relax from the moment you arrive. We cover all your luxury/travel needs and provide complimentary transfers. Whether it is an airport transfer, wedding or event, we are happy to assist you in any way we can.

On arrival you will be greeted with a complimentary drink, then encouraged to relax and unwind in the comfortable guest lounge room whilst enjoying the crackling log fire in

60 greater port macquarie focus.

winter, or in the warmer months, enjoy the tranquil river views from our alfresco area or just soak your troubles away in the bubbling Jacuzzi, as you watch the sunset over the beautiful Hastings River.

YOU WILL DISCOVER...

Ana Mandara has four elegantly furnished bedrooms with luxurious furnishings and plush bedding, making the perfect environment for a delightfully relaxing stay. The lounge area boasts a beautiful log fireplace, HiFi music station with MP3 dock, a cosy couch, its own kitchen space and somewhere to unwind in a group environment or meet other guests who clearly have the same tastes as yourself.

Ana Mandara prides itself on absolutely spoiling our guests, with a daily three course

gourmet breakfast, using only the freshest ingredients from our garden and locally sourced produce.

Breakfast can be served on the terrace overlooking the river, or in the guest dining area. Alternatively, you can enjoy this in the privacy of your room.

GUEST ROOMS Each of the guest rooms is a private enclave, luxuriously equipped and built for relaxation.

The rooms are expansive and well-appointed, with plush king-size beds and ensuites.

Three of our rooms feature private balconies and views over the river and personal spa baths. All rooms are air-conditioned and offer complimentary guest toiletries, luxurious bath robes and slippers, TV with Netflix access, free

WiFi and bar fridge.

Our fourth guest room is fully wheelchair accessible and designed to provide comfort, with easy access to facilities including the shower.

FA C I L I T I E S O N S I T E Start in the centre with the large guest lounge/dining and the cosy log fire with complimentary tea and coffee. The guest lounge and terrace have a bar fridge, cold spring water and dining for up to 12 people in a variety of dining options, including alfresco.

Our outdoor heated spa provides guests with a luxurious way to relax, sip champagne and watch the river gently slide by. Imagine your next out-of-office team event mixed with bubbles and bubbly.

focusfeature.

ANA MANDARA

Ana Mandara is the perfect e an place to celebrat ay, hd rt bi y, ar annivers n or tio nc fu ss busine ng or di an intimate wed ” y. rt pa t engagemen

“

For the ultimate pampered experience, guests can arrange in-room spa services, such as a full-body therapeutic or hot stone massage.

Then there is our backyard to enjoy and explore. The small dam and reed bed attracts wildlife from birds to kangaroos. A chorus of feathered throats sing the morning alive, with a different tune in the evening. It’s a symphony you will not hear too often at the office.

Your stay at Ana Mandara will allow you to be as private or as social as you want.

G U E S T FA C I L I T I E S • Free Wi Fi • Cosy lounge area with a log fireplace • 9-person swim Jacuzzi • Indoor dining area • Alfresco dining area • Docking station to play MP3 on the house HiFi. • Sun deck and beach towels • Tea & Coffee station

• Fruit basket • Laundry • BBQ area under shady pergola • Undercover Parking • A Lift (Wheelchair accessible) • All rooms are non smoking, although we do offer a private, designated smoking area.

COOKING CLASSES Ana Mandara also offers cooking classes for guests and visitors.

Combining over 35 years’ experience in the hospitality industry, Leo expresses his love for food by creating meals from various corners of the world.

Leo will talk you through the process of creating a variety of unique dishes. Learn about the various aspects of cooking, from preparation to serving, all in a relaxing, friendly environment.

Catering for groups of 6 - 8 people.

BUSINESS OR ROMANCE? Ana Mandara is the perfect place to celebrate an anniversary, birthday, business function or an

intimate wedding or engagement party.

Whether you are staying for business, a romantic getaway or celebrating a special event, you are sure to want to return.

The luxury experience of Ana Mandara is best enjoyed in an adult-only environment.

Ana Mandara is exclusively for grown-ups. Ana Mandara does not cater to children.

B O O K I N G S & C O N TA C T D E TA I L S Gift cards available. Know someone who deserves a break? Ana Mandara offers gift vouchers for the perfect gift of a luxury get away.

See www.anamandara.com.au Facebook @Ana Mandara Instagram @ana_mandara_bnb For further information, please contact the Owners & Hosts Leo & Jennell.

Phone 0412 654 499 Email info@anamandara.com.au Ana Mandara ‘s rates begin from $195 per couple per night and includes a 3 course gourmet breakfast.

Rates are subject to change according to regional and national events or holidays.

WIN A LUXURY ESCAPE FOR YOUR CHANCE TO WIN A LUXURY NIGHT ESCAPE AT ANA MANDARA INCLUDING A 3 COURSE GOURMET BREAKFAST FOR YOU AND YOUR LOVED ONE. Simply visit our Facebook page – Ana Mandara Like and share our competition post for your chance to win!

Plus, tag your friends or loved ones for extra entries. *T&C apply see Facebook page for further details

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WELLBEING W I T H E V E L I N A K E M P H A I R A N D B E AU T Y

W I T H E A S T C OA S T L A S E R

BEAUTY PREP FOR

PARTY

season

permanent

HAIR REDUCTION

T

here are distinctive differences between IPL hair reduction and Laser Hair reduction, but unfortunately in Australia laws do not require businesses to distinguish their method of treatment and often call IPL a Laser treatment. IPL stands for Intense Pulse light. Cheap, readily available IPL and laser systems are flooding our Australian market, and a quick laser course can qualify anyone to use them. There are different grades, and successful treatments simply come down to the quality of equipment, as well as the operators’ skills. Prices vary as much as Laser systems, and often what appears to be a better price can often be more costly, as many more treatments will be required to achieve a result. Hair lasers are often more effective with stronger, coarse hair and with darker skin types. IPL systems reach the hair

follicle, but also captures the pigment in the skin at the same time. With darker skins, IPL needs to be turned down to prevent trauma to the skin. The lower the setting, the harder it is to destroy the hair follicle, which is what we want to achieve for permanent reduction.

NDYag Medical hair lasers operate at 1064nm, specifically targeting the depth where the pigment in the hair follicle lies. It will also read some pigment in the skin, but has more versatility. The joules can be maximised but at a slower pulse, making it safer for darker skins and stubborn hair to be treated at a higher range. An operator with medical grade laser training and developed skills, with an understanding of the technology of their machine along with proper assessment of skin, hair, conditions and contraindications, will not only give you confidence, but will get you results!

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o ensure beautiful, healthy hair for summer, try the Keune treatment range - an intense conditioning regime that strengthens, repairs and restructures damaged hair through the use of a rich aromatherapy formula - Ylang Ylang, Palmarosa, Quinoa, Coconut and organic Avocado and Argan Oil. Sulfate and Paraben free.

Evelina Kemp Hair and Beauty is now offering 20% off Keune products.

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2. Stunning crystal shine 3. Zero dry time 4. Amazing five-minute removal 5. No nail damage Evelina Kemp Hair and Beauty is also a GHD stockist. The limited edition ghd copper luxe collection is edgily decadent, full of fierce opulence, feminine and contemporary, bold and futuristic - this Christmas you can break the rules, but not your hair, with our innovative range of stylers, hairdryers, wands and tongs in the new GHD copper luxe collection. #mostwanted Open Day 1st December! Receive 20% off all products and gift vouchers.

Contact Evelina Kemp Hair and Beauty for an appointment on 6583 9726. facebook.com/evelinakemphairandbeauty

W I T H L I N G B AT E S

START

smile WITH A

S

miling can make all the difference in life. Your smile has the power to make you happy, make others happy, make you feel more attractive and help you lead a fulfilling life.

We are all born into the world with no teeth, yet we smile from ear to ear when we see our mother, father, family and friends for the first time. No one teaches us this; it’s an emotion we express without thinking.

So what changes? Well, life happens. As we gracefully age, our misfortune, misadventure or the social surroundings damage the oral

environment, including teeth and gums, along with their surrounding structures.

Along the way, the smile you never thought about showing suddenly becomes a conscious decision to avoid. So do you just accept that and change who you really are? No. Take the first step with our team at Port

BENEFITS OF

massage

N

o matter whether you’re a “tradie”, truck driver, busy housewife or surgeon - perhaps you’re an office worker hunched over a computer all day - pro-

fessional remedial or relaxation massage can improve your life.

Smiles and have a conversation about getting

Massage, as a means of assisting the human

back that confidence to smile. Like everything

body, originated in China and Egypt some

worthwhile in life, it requires planning and the

5,000 years ago. Ancient practitioners, draw-

right support to get you there. It’s never too

ing upon traditional Chinese medicine and

late to smile again, with confidence.

healing practices, were much-respected within the medical society of the day.

64 greater port macquarie focus.

Although taking its roots from early times, modern massage has evolved into a highly specialised profession, significant scientific advancements, together with its far broader understanding of human anatomy, enabling today’s expertly trained and qualified therapists to take the practise of massage to a whole new level.

Many people wait until they are already in pain, but the truth is that regular therapeutic massage can do much to prevent work-related stress and injury. It certainly assists in optimising physical and mental wellbeing, and there’s no doubt that it feels good too!

massagE At Port Macquarie DOn’t suffer from neck pain!

Neck pain is a common and debilitating condition that interferes with daily activities and lowers quality of life. Not only do injuries and trauma cause neck pain, but our lifestyles and occupation can contribute too. A tech savvy way of life means you’re sitting at a computer or gazing into your smartphone or iPad, leading to poor posture. Stress and emotional aspects of our lives also produce significant muscle tension, resulting in pain and dysfunction.

Acupuncture is an excellent stand alone or complementary treatment. The practice of acupuncture has stood the test of time, and scientific research now backs its ability to treat pain safely, with little to none of the common side effects associated with conventional medications.

The trick to acupuncture is it stimulates the body’s restorative and rehabilitate ability. This means we address the structural, muskeloletal and functional cause of the neck pain itself, not masking symptoms and having the pain return shortly after.

With a suitable postural analysis and appropriate treatment strategy, you can avoid the dreaded pain cycle.

For further information about what I do, visit my website: www.christophernesbitt.com.au

As a personal reward, a therapeutic treatment or a thoughtful gift voucher for somebody special, few things can surpass the lasting effects of professional remedial or relaxation massage expertly administered by the hugely popular principal of Massage at Port Macquarie, He Ling Ying.

Highly qualified in Australia, as well as in her native China, Ling’s skills are quite unique, as she successfully combines today’s recognised contemporary techniques with timehonoured Chinese modalities to provide real assistance to those with physical discomfort, sport, health or occupational mobility issues, insomnia or even common fatigue. In fact, Ling’s loyal long-term clients are an ongoing testimony to her outstanding level of care.

Fully accredited by the Australian Association of Massage Therapists, Ling practices from her air-conditioned home clinic, in the Lighthouse Beach/Shelly Beach area, where parking is just a few paces from the door. Approved treatments are recognised by most health funds, with HICAPS providing instant rebates where applicable.

Warm, considerate and surprisingly strong, Ling cares for her clients - male, female, young and not-so-young - with compassion, respect and always with traditional Chinese courtesy and values.

greater port macquarie focus. 65

D O N ’ T

C R O S S

O F F

Y O U R

OPTICAL BENEFITS

by Tony Hanks

Our friendly team at Horton Street Eyecare Plus can assist you in making sure that you get the most out of your optical health fund benefit.

(Left to Right) Melissa Barrie, Jo-Anne Charles and Angelique Miller.

T

here’s no doubt that we seem to be quickly crossing off the months of this year, and this has prompted Hanks Optometrist’s Eyecare Plus to remind everyone about the optical health fund benefits that will expire soon on December 31st.

The vast majority of Australian health funds use the calendar year to calculate their benefit limits for optical. This means that unclaimed optical health fund benefits don’t roll over into the next year - so if a person’s 2016 annual rebate is not used, this entitlement will be lost forever.

An optical rebate could mean a new set of spectacles or prescription sunglasses with no gap, or little to pay. While this is a focus on “eyewear”, an even more important area is “eyecare” and having regular eye examinations for preventative eye health. Studies have shown that many people should be taking better care in protecting their most precious sense - their eyesight.

Now is the perfect time to use your optical rebate for a new pair of prescription sunglasses for summer to protect your eyes from harmful UV exposure and eye disease.

UV exposure causes skin cancer and serious eye diseases such as cataract, Pterygium and Macular Degeneration.

All sunglasses DO NOT provide equal protection from UV radiation. Sunglasses rated as “100% UV absorption” were once thought to provide maximum eye protection. However, research now indicates that the “Peripheral light effect” and “Reflections off the back surface of the lenses” are causing the most damage. These

DON’T CROSS-OFF YOUR OPTICAL BENEFITS AS WELL Th y  gg by & uc ptic hh fu bfi ’  v  x y. If yu ’ u yu 01 u b, yu   fv . . .

BOOK & CLAIM BEFORE DECEMBER 31st

PORT MACQUARIE:              

66 greater port macquarie focus.

AUCOPE:        www.eyecareplus.com.au

effects are also worse when the sun is lower in the sky. So UV exposure to the eyes is greatest at 9 - 11am and 4 - 6pm - typically a time when people are less likely to be wearing sunglasses. So basically any time of the day can potentially cause UV damage to the eyes.

Many people continue to wear the wrong type of sunglasses. This explains why many still develop skin cancers around the eyes and suffer eye diseases such as Pterygium and cataracts, despite religiously wearing their sunglasses.

The best eye protection is a pair of wrap sunglasses that blocks 100% UVA and UVB, plus blocking peripheral glare at all angles. Unfortunately, wrap frames are not always appropriate due to face shape, personal taste or a person’s prescription requirements. In these cases, alternatives such as a back-surface UV coating can be used and work together with custom fitted frames to maximise the UV protection. The special lens coating is called Crizal UV, and it is now the only one endorsed by the Cancer Council.

All these factors are taken into account when you have sunglasses recommended by the staff at Hanks Optometrist’s Eyecare Plus. We offer customised prescription sunglasses that provide the best possible vision and complete eye protection.

Eyecare Plus has recently restocked its Sunglass Centre with the latest models in a wide range of fashion brands, as well as specialty sunglass brands like Maui Jim. For more information on how to make sure this year’s entitlement is claimed, or to book an appointment, call Hanks Optometrist’s Eyecare Plus.

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Mel and Regina are highly trained, experienced and passionate about “Skin and its Rejuvenation”. We offer professional advice on how to care for your skin and provide a personalised treatment plan to suit your individual needs. We are proud stockists of

“Alpha H”, a concentrated skincare range which is Australian made and a family owned company.

Here at SkinDeep Dermal Clinic where “Beauty is SkinDeep”, we are committed to providing our clients with a tailored solution to address their dermal concerns in a fun, relaxed and comfortable environment.

You can rest assured that your treatments are performed by nationally accredited staff, using the latest of technologies to help provide the results you are wanting and to help you put your “best face forward”.

greater port macquarie focus. 67

focusinterview.

JO ROWAN M

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Each year Hastings Dance for Cancer showcases some of our region’s most dedicated dance teachers and not so talented contenders. Jo Rowan from Movement Studios is in her

fourth year of supporting the event and stopped by to share her story with us …

H

i Jo. Give us a little background about yourself.

How long have you called Greater Port Macquarie home, and what do you love most about this beautiful part of Australia?

I was born, schooled and grew up in Sydney.

Ryde, specifically, was my old stomping ground!

At the age of 25 I headed off to Warrnambool, VIC with my husband. We lived down there for three years while Phill finished his uni degree and I worked in the dance industry. Although we both loved it down there, the call of the warmer weather, which we were accustomed to, was calling to us. I didn’t want to return to Sydney, so after some research and travelling, we decided that the Port Macquarie region was where we wanted to settle.Ten years later, I’m still here.

I always feel blessed to live in the Greater Port Macquarie area and love where I have based my life in Bonny Hills; the contrasting areas and natural beauty is what I love the most. Bits of sea, country, small pockets of metro seem to be the perfect combination. And let’s not forget the amazing weather!

You’ve been the proud owner/operator of Movement Studios for six years now. What is your background with dance?

I started dance from a very young age.Like most who enter the field of dance, I trained in syllabus work, took part in exams and eisteddfods. I have always been a choreographer/ show producer, creating works and shows with my sister and cousins, staging, costuming and theming them - all of course for the pleasure (or maybe torture!) of parents and relatives.

At the age of 21 I entered uni and completed a degree in contemporary dance at UWS. This degree had very strong focus on contemporary dance, choreography and production. Following

68 greater port macquarie focus.

that, I have gone on to work in private the world of dance with no pressure. And our institutions and dance studios throughout NSW very popular over 60s hip hop classes are geared and VIC, producing shows, choreographing and towards delaying the onset of dementia and teaching. creating a place for physical fitness that is fun, Through various jobs, I saw a continuing safe and challenging.

For injured dancers, the thought of getting pattern of what I would call “gaps” in what back on the floor can be quite daunting. dancers were being taught and the lack of How do you assist them in finding anatomy training/knowledge. This recovery and getting back on promoted me to continue their feet? my training, to become Every dancer’s body is a personal trainer and different. Assessing and Pilates instructor. It’s developing a programme so very important to We have chosen for dancers to safely know the mechanics to pull away al move back into classes of a body and how on iti ad tr e from th s od df and performance is it works to get the ed st ei of format on e or essential.

Unfortunately, most out of it. m s cu and fo t.” en pm lo a vast majority of The services you ve de artist dancers do not treat offer at Movement injuries or the recovering Studios are second from injury as important as to none and quite vast. they should. The thought of not Tell us more … being active in class or having time Movement Studios is always off is by far the end of the world through an evolving centre, where artistry and a dancer’s eyes. This starts a vicious circle of the expression, development and the reoccurring injury and more time lost on the identity of our students as artists are at floor than it would have been, if worked through the forefront of our courses and classes. Our earlier. major focus is on performance, staging and I am now offering programmes, classes and choreography. We have chosen to pull away from assessments for dancers who may be having the traditional format of eisteddfods and focus problems with certain exercises, injury recovery more on artist development. We offer classes programmes (once clearance is given) and in urban techniques and styles, contemporary tracking and alignment issues. Conference with dance, acrobatics cheer and supplementary teachers about alternate exercises for these techniques for all dancers. students is essential for full recovery; it’s so Our urban classes are geared towards those important to have everybody on the same page wishing to break into the professional circuit for the students’ improvement and recovery. in the commercial jazz/hip hop scene - which 2016 has seen the launch of Port Macquarie’s is where a lot of dancers end up. Fitness and first Dance Festival, LINKED. Share with anatomy knowledge are a major part of our us the inspiration and process behind the classes. launch and how it was received?

Adult classes are for those keen to explore

“

LINKED was inspired by a desire to create a dance community - a place where all dancers of our region can come together, dance, learn and grow. All too often we are divided through many mediums, yet we all speak the language of dance. Being regional, we have to travel to workshops and the like to grow our skills and learn. As a teacher, we often don’t have the chance to do classes for ourselves!

LINKED was born, and we had a great turnout; dancers and teachers from all over our region came to take part in classes, support new learning and celebrate dance and our dance community. I can share with you now that we will be running another LINKED Festival in March 2017! I am so excited and can’t wait to make this next one bigger and better than the last.

This year marks your fourth year teaching our sometimes not so coordinated dancers to dance for our Annual Dance for Cancer event. What is it you love about being a part of this great cause and working with our local celebrities?

Giving back is always hands down why I love being involved. I have to say though, I get great joy out of sharing my craft and watching each celebrity develop as individuals and dancers. It’s challenging, hysterical at times (in my studio) and humbling to see that type of transformation happens in front of you, and it’s for people other than ourselves.

What style are you working on this year, and whom are you working with?

If I told you that, I’d have to kill you! Just joking; I’m working with the talented Gavin Rippon this year from Camden Haven Vet Clinic.

As for style, it’s a fusion work of urban and commercial dance. I can’t tell you much, but what I can tell you is that that crowd will be screaming for more!

Thanks Jo.

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COME DOWN TO WESTPORT PARK AND JOIN IN LIGHT THE NIGHT, THE LEUKAEMIA FOUNDATION’S ANNUAL FUNDRAISING LANTERN WALK ON FRIDAY, OCTOBER 7TH. arry a lantern to help more around the country, each person shining a special Australians beat blood cancer by lantern: gold to remember a loved one, white improving survival rates and quality for their own blood cancer journey, or blue, to of life. There will be support others. local entertainment and Port Macquarie Light the performers, as well as food Night and beverages available Every day 35 Australians ar, ye h nt ni its in on the night. The are diagnosed with blood Now aim s Light the Night event has already cancer.

You can bring n to give afio ill m $2 e is ra raised almost a little light into their to e emotionfected families th ed and $6,000! lives by supporting a ne al support they Every day Leukaemia Foundation d cancer oo bl l ta vi nd to fu 35 people are Light the Night walk. focu ses on research , which es diagnosed with Raise funds and walk om tc ou r tte be delivering blood cancers, with us this October 7 improving for patients and ” e. including Leukaemia, to help more Australians lif of ity al qu their Lymphoma, Myeloma beat blood cancer through or a related blood research and support. Gather disorder, and they’ll turn with family and friends to to the Leukaemia Foundation shine a beautiful lantern; gold to for help. This October, thousands of remember someone, white for your own Australians nationally will come together journey, or blue to show you care. Join the at the Leukaemia Foundation’s Light the Port Macquarie Light the Night walk; please visit Night to help more people beat blood lightthenight.org.au/event/port-macquarie cancer.

Now in its ninth year, Light the Night aims the plug! to raise $2 million to give affected families the emotional support they need and to fund To help the Leukaemia Foundation vital blood cancer research, which focuses on reach its $2 million goal, every adult delivering better outcomes for patients and who signs up for a Light the Night improving their quality of life. The Foundation is walk is being asked to raise $100. also calling on community-minded locals to join Join a Light the Night walk; please visit the Light the Night Walk committee to help local lightthenight.org.au/event/port-macquarie families affected by blood cancer. or call 1800 500 088.

Last year 30,000 people attended walks

“

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focusinterview.

With his eye firmly set on becoming a professional triathlete, Harry Jones has been training hard, notching up a few race successes, and making plans. Harry recently won the King of the Mountain event in August this year for the third year in a row … but his next major event is the Noosa triathlon in October.

t r i at h l e t e

H

i Harry. It's been two or three years since we last caught up. At the time, you were competing in triathlons and studying nutrition at uni in Canberra. What's changed?

Yes, it's been exactly three years since we last caught up! I have moved back to Port Macquarie and just secured some casual work and started to really focus on training. My training schedule has changed dramatically since then in terms of "how" I train and "how I think" towards training.

In regards to my degree in nutrition, I have deferred for a while, not entirely sure for how much longer, but I've made a conscious decision to focus entirely on my training for the time being.

At the King of the Mountain event in Laurieton this year you won the title of King for the third year in a row. Mammoth effort - that 5 km run up North Brother is tough! To what do you owe your success?

Yes, that event is tough, by all means!

Despite my large body physique for a triathlete, ironically, I actually enjoy the hills! Hills really help enhance your performance to a certain degree, so it's just what I enjoy doing and obviously if you enjoy something, you're going to do a lot of it.

Being in close proximity to Port Macquarie, it's convenient to drive or ride your bike to Laurieton to train for it. Not only is it a fantastic location, but it's an amazing atmosphere at the bottom of the hill before the race and post-race at presentation.

What have been some of your other recent achievements?

Each year I've done the Australia Series Olympic distance races, such as Mooloolaba, Woolongong, Noosa and Sydney. My favourite race would have to be Mooloolaba, as I've had

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some decent results there and earlier in the year I had my best performance to date, with fifth overall.

I've been competing at the Australian championships in Wollongong with a win each year ... and I've been doing the local club triathlon races and some cross country running races when I was living down south in Canberra.

What other events are on your agenda this year?

I have two races to do. I'm competing in the Sprint Distance race in Forster in the middle of October as a little hit out before my big race in late October, which will be The Noosa Triathlon.

I'm competing in Noosa this year in an upper class field, because I'm looking to qualify for my Australian Professional Licence. Initially, I thought I would have been granted my pro licence earlier in the year, as I had some pretty good results, but I was respectively declined when I applied for it.

If I'm granted my professional license from Triathlon Australia, it allows me to compete as a professional and start to race for financial prizes. Ultimately, I will then head overseas to Asia, Japan and Europe for some racing between March and July next year and get a good taste of international racing.

Step us through your weekly training and nutrition plan …

A lot of people think all athletes of a high class calibre have super strict diets. Well, I don't! I do have a structured nutrition plan when in training, but to a certain extent I actually eat whatever I want. If I feel like a packet of biscuits, I'll have a packet! But in general, I do eat quite healthily.

I try to have a lot more protein than normal to help repair muscles, I like to keep well hydrated, especially come summer.

Eating within 30 minutes of training is quite important, having lots of vitamins and minerals

is good, and just having a genuinely healthy know who they are - my training partners. I diet is important. literally couldn't do my chosen sport without In regards to my training, it is quite them, as it takes up a lot of time and you need structured. I swim anywhere between 8 - 10 good company along the way! My mother, in hours a week. I ride six days a week, with one particular, and I actually have a few fanatics out day for recovery, and that can be anywhere there, so thank you to those people who have from a one hour recovery ride up to three and sent me kind messages along the way. a half to four hours, and I run roughly six to I would also love to thank the people who seven days a week from as little as a 35 minute have helped out with my sporting equipment. recovery run up to an hour and a half, I do have a few sponsors, and they have whether that’s a long run or a hard really helped me in the last four track session. to five years, from my endless It's all about technique amount of Adidas running for me and trying to be shoes to my Boardman In triathlon, as as efficient as possible. bikes. every triathlete In triathlon, as every Where would you will know, you’re it’s triathlete will know, like to be situated in always tired , so training getting used to you're always tired, another three years? having hard while still so it's getting used I hope to que, form and techni ink to training hard while be competing th and I personally still having form and internationally on the ” l. this is essentia technique, and I personally world triathlon circuit. think this is essential.

Maybe by then I'll be fullYour dream is to become a time and living the dream life, professional athlete. What do doing what I absolutely love doing you need to make this happen? every day - which is training and being I've been wanting to become healthy, outside, and being active. I have professional ever since one of my current this huge passion for the outdoors, whether it’s heroes - well, basically two athletes I immensely hanging out with mates and getting fish and look up to - won the Olympic triathlon four chips, to training in general. years ago. It's just incredibly hard to imagine How can readers follow your progress? what it takes to become professional, let alone I have Instagram, as I post photos every now actually achieving it. It requires full dedication, and again. Alternatively, if you need advice on as it's a very time consuming sport. It takes triathlon and want to talk about triathlon or commitment and persistence with your training about anything in general, I'm on Facebook as and incremental progression. You have to be well, so just send me a message. I'm also about utterly and ruthlessly focused on that one to launch a website, so if you're following me thing, because sport nowadays is getting on social media I will update this when it will harder and more competitive, as each individual be occurring. sport grows in popularity.

Thanks Harry.

Whom would you like to acknowledge in Interview by Jo Robinson. your athletic journey to date?

Cycling pic courtesy of Gaz White There are a few people out there. They Photography.

“

with Clairvoyant Terri Hall Phone. 0424 818 343

OCTOBER 2016

with Terri

Photo credit: Will Eades Photography

AQUARIUS. January 21 - February 19

A lot of people will be drawing on your strength and wisdom this month. Protect yourself by thinking you are inside a bubble, as this will create a barrier between their stress and your divinity, allowing you to offer guidance at no personal cost to your energies. You will hear yourself speak wise words; hear these for your guidance also. Turquoise is a great crystal for communication. Carry some when counselling.

PISCES.

February 20 - March 20 Time to make decisions and set some new goals. Don’t allow your challenges to interfere with your heart’s desire. Keep the bigger picture in mind as you are at a time of discovering your role in the bigger scheme of things. Ruby is wonderful for shattering fear.

ARIES.

March 21 - April 20 You are so clever at getting what you want.

Victory involving an important speech is at hand, and this will alleviate the feeling of waiting and wanting change to come forward.

You are not on your own; there is a wonderful support system available to you.

Ruby helps us attain our highest ambitions.

TA U R U S .

April 21 - May 21

Set some fresh goals to maximise on the creative and artistic influences affecting your sign. Leadership qualities can be tapped into this month and offer self-enlightenment.

Travel is likely to be high on the agenda soon.

Herkimer diamonds are terrific for all kinds of change.

GEMINI. May 22 - June 22

Change is coming to any circumstance where entrapment is concerned. Being unable or afraid to express yourself will soon be something of the past. Justice will be served and a new sense of freedom will be enjoyed. Set some new goals and enjoy.

Clear quartz amplifies strength.

CANCER.

June 23 - July 23

Celebrations are coming, so don’t give up your dream. You have needed to recognise your own strength and independence, so you can succeed. Don’t allow the frustration of feeling suspended to spoil your passion or focus.

Ruby worn daily energises the aura with passion and persistence.

LEO.

July 24 - August 23

Love is in the air. Honest and open communication needs to be a high priority in relationships. Major life changing decisions need to be completely thought through, so avoid any hasty choices this month. Justice and peace will be a strong influencing factor where career is concerned. Rose Quartz is a wonderful soothing crystal; carry it.

VIRGO.

August 24 - September 23

Plans to travel may be interrupted, or may not flow smoothly. You have been gifted with an acute sense of intuition, so use it to live by and all fear will dissipate, leaving you only in the right place at the right time.

Record keepers are great to travel with.

LIBRA.

September 24 - October 23 Your personal strength is guiding you to a more determined and independent you; however, you may be feeling disconnected from your family and or loved ones at present. This will soon pass, leaving you in a confident, motivated and creative manner.

SCORPIO.

October 24 - November 22 Recently “love” represented heartache and hurt, but now your disconnection has aligned you with change. There are some magical rewards coming for home, work and in matters of love and friendship over the next few weeks, so enjoy!

Turquoise is great for fun and friendship.

S A G I T TA R I U S .

November 23 - December 21

Your new sense of personal power has recently shifted, and you are vulnerable to being domineered if you don’t stand your ground.

You are such a wonderful, gentle example of love personified; this is your strength. Good luck will come through work soon.

Carnelian can evoke creative energy quicker than many other crystals.

CAPRICORN. December 22 - January 20

Congratulations - your recent hard efforts at work have paid off. A newfound respect has been activated from your personal changes.

You have the ability to puppeteer people at the moment, so use this skill with the highest intention for all concerned and enjoy the success you deserve. Apophyllite tip placed on the third eye helps to visualise.

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dance for cancer

hastings

The 2016 fundraiser for the Cancer Council, hosted by FOCUS, sees nine local identities taking up the challenge to learn a routine and perform it on the gala evening on 25th November at Rydges.

DANCE FOR CANCER

GAVIN RIPPON

GAVIN WILCOX ROB HAMILTON

LYNDA BRYAN

meet our stars Rob Hamilton

Gavin Rippon

Loggers/Timbertown Resort & Motel

Camvet (Veterinary Clinic in Laurieton)

Chosen dance style and partner name: Rock & Roll. Helen Ross.

Your upcoming fundraiser for this event: We have a fundraising night at the Black Duck Brewery in Port Macquarie in conjunction with their first Friday of the month pizza night on November 5th. There will be entertainment to complement the food and great beer.

How are lessons going? What are you enjoying most? Not too bad. Enjoying the challenge of learning something new.

What will be the biggest challenge for you during this experience? Keeping the energy up and left feet separated!

Tracey Fairhurst Editor, Port Macquarie News, Wauchope Gazette, Camden Haven Courier Your upcoming fundraiser for this event: Friday, October 21 from 5:30pm, The Pier, Drag Queen Bingo and Comedy Night. $10 donation to the NSW Cancer Council at the door.

Bingo and raffles, with hundreds of dollars worth of prizes.

Comedy by the talented Anna Wilson.

Disco funk into the night.

Saturday, November 19 from 8:30am - 3pm, Disco Bunnings BBQ, Bunnings Port Macquarie.

Disco with Mandy Davidson from Maverique Events and Dance Fitness.

How are lessons going? What are you enjoying most? Great!

Mandy is incredibly patient, and I have learned that “let’s dance it one last time” does not mean it’s the last time.

What will be the biggest challenge for you during this experience? Dancing in front of the mirror and liking what I see.

I’m still waiting for that moment when I finally unclench and the magic happens.

Lucy Licciardello Smith Lovely Locks Hair and Beauty Your upcoming fundraiser for this event: We have a raffle in store: $5 for one ticket or three for $10, drawn Friday 11th November. This includes a $150 Lovely Locks hair voucher, a hair hamper, a massage and facial, kindly donated by Serenity Makeup and Beauty, and a hamper kindly donated by Amcal Chemist in Settlement City.

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Chosen dance style and partner name: My dance partner in Jo Rowan.

Our dance style is Hip Hop. How are lessons going? What are you enjoying most?

The lessons are going really well. I am not quite as mobile as I think Jo was hoping, but I am improving.

I really like the music that we are dancing to and I’m getting on really well with Jo, which makes the lessons all the more fun.

What will be the biggest challenge for you during this experience? I wouldn’t say that there is one BIG challenge, but a lot of smaller challenges that add up to the one big challenge, which is to get this body to dance. I need to get my body into positions that don’t feel natural; where has my flexibility gone? I need to try to remember all the choreography; where has my memory gone? I need to do all this in time with the music; where has my hearing gone?

The biggest thing that Jo says to me is, Stop thinking and just feel”. That’s my biggest challenge; turn off my brain and let my body feel!

Chosen dance style and partner name: Cabaret. My dance partners are Brea and Maddy from Port Macquarie Performing Arts.

How are lessons going? What are you enjoying most? They are really fun. I always wanted to learn to dance, and what a great way - to learn for charity!

What will be the biggest challenge for you during this experience? My biggest challenge is the time factor fitting in dance, but Stacey from PMPA has been really flexible and understanding.

Michelle Percival Percival Property

Your upcoming fundraiser for this event: Percival Property will be donating $500 from every sale made from the 1 September - 25 November 2016. We will also match dollar for dollar every donation made by people who support our fundraising efforts. If you would like to make a donation, you can do this in either of the Percival Property offices located at 4/111 William Street and 106 William Street, or by going online to https://starsofhastings2016.everydayhero.com/au/michelle Chosen dance style and partner name: My amazing dance partner is Joris Meertens. Both he and his beautiful wife, Krista Gilen, are ballroom dance champions from Belgium. The style of dance we have chosen is the Cha-Cha! It is very upbeat and lots of fun!

How are lessons going? What are you enjoying most? Joris is a great teacher and a technically perfect dancer! I am a novice who is working very hard to master the steps and routine he has devised, but I am a person who loves a challenge. It is extremely hard to get myself dance fit and able to execute this routine, but I love everything about this journey I am on! It is wonderful!

Peter Besseling Port Macquarie-Hastings Mayor Chosen dance style and partner name: Bachata, with Nuscha Van Nieuwkerk.

How are lessons going? What are you enjoying most? I am slowly learning to not trip over myself or my partner. Rhythm, co-ordination and style all seem to be a problem. On the bright side, Nuscha is a great dance teacher, and I am certainly enjoying learning something new.

What will be the biggest challenge for you during this experience? Having an election campaign and Nuscha on an overseas vacation has put the brakes on lessons for a number of weeks. We will just have to work harder to make it right on the night!

Lucy Licciardello SMith

CARISSA DWYER TRACEY FAIRHURST MICHELLE PERCIVAL

MAYOR PETER BESSELING

Linda Bryan Telstra Store Port Central Your upcoming fundraiser for this event: I’m hosting a touch football gala day on the 16th October at Tuffins Lane.

Being an avid touch player myself, I thought this day would be a great opportunity to get families, friends and work colleagues together for some fun, all the while raising funds for the Cancer Council. The cost per player is $20. There will be prizes on the day, auction items and raffles, a sausage sizzle and full canteen. I have to give a huge thanks to Port Macquarie Touch Association for their support in providing facilities and referees for the day. The event is open to all ages, so spread the word and get a team together. If you would like more info, please email teale@telstrashop.net.au

showdown dancing alongside Lauren and Breanna from Coastal Dance Studio. Their amazing (yet difficult!) choreography is developing each lesson.

How are lessons going? What are you enjoying most?

Lessons are really enjoyable. I’m gaining more confidence every week and am finding I’m starting to remember the dance steps, which is a relief.

What will be the biggest challenge for you during this experience? Performing in front of people, especially when I have never done anything like this before! I have been told the emphasis of the night is fun as well as focusing on our fundraising, so I’m using those thoughts to calm myself. I have

Gavin Wilcox Your Life Fitness Centre Your upcoming fundraiser for this event: Gav waxed for charity by Elle Baché! $4,000 wax legs fully; $5,000 wax legs fully in public in the gym or at the business sponsors’ address; recorded and shared on social media ... $6,000 wax back; $7,000 wax front; $10,000 wax everywhere ...

prize for highest fundraiser - so please get behind me and help

Monday 7th November - waxing to happen at a public place! How much hurt/waxing depends on the funds raised!

Chosen dance style and partner name: I’m doing an all girl

me raise as much money as I can for the Cancer Council.

Chosen dance style and partner name:

Carissa Dwyer

Chosen dance style and partner name:

Mid North Coast Weddings

The Jive. Partner’s name: Rick Costmeyer.

A fusion of secret dance styles with Teghan Johnson from Port Macquarie Performing Arts. Stacey and the team have been awesome and patient.

Your upcoming fundraiser for this event: Wonderlust is a new and unique twilight bridal fashion event on October 22nd. Held in the landscaped gardens of the newly renovated Sails Resort, Wonderlust will feature a runway show of the latest spring/summer bridal collections from three of the region’s biggest bridal stores.

How are lessons going? What are you enjoying most?

Guests can enjoy a glass of champagne and selection of canapés from Sails Resorts new menu on their arrival.

The fashion parade will start at 4pm; guests will then have the opportunity to visit our vendor lounge, where they can informally chat and make enquries with all of our fabulous vendors.

Doors will open at 3pm. Tickets are $15 and can only be purchased at the door! All proceeds from this event will be dontated to the Cancer Council! For further information, please email us at info@midnorthcoastweddings.com

to say I am also quite competitive and would like to take out the

My partner, Rick, has made our lessons so much fun, that I too often forget that we are there to train!

What will be the biggest challenge for you during this experience?

The biggest challenge I think I will face is confidence! It is really confronting having to constantly watch yourself in the mirror and just like the majority of women, body confidence is something that I really lack! To pull off a dance like the Jive, you need to have confidence and a whole lot of attitude, which is one of the reasons I chose it. I thought, “What type of dance will challenge me the most on all levels!” So I am trying my best and when I am having a moment, I think to myself, “Someone out there is sitting in hospital having chemo or worse; so, what exactly do I have to complain about?” It very quickly puts things into perspective.

How are lessons going? What are you enjoying most?

Great! Enjoying the challenge of a different type of physical movement. I’m enjoying being pushed out of my comfort zone.

What will be the biggest challenge for you during this experience?

Probably completing hundreds of burpees lol. No, I would say mastering these dance moves and doing the fundraiser justice in executing a great performance and also raising as many funds as possible!

the plug!

Friday 25th November 2016, Rydges Port Macquarie.

Tickets are on sale now from 123 TIX www.123tix.com.au/events/stars-of-hastingsdance-for-cancer $70 per person, including light supper, drink on arrival and an amazing showcase of local talent!

Follow us on Facebook www.facebook.com/HCDFC

greater port macquarie focus. 77

focusinterview.

YOUR FUTURE OUR FOCUS

T

Ursula Boorman, Direct Advisers

his year Direct Advisers your lifestyle goals. celebrated 30 years in business.

These days, Financial Planners rarely just How did you mark this deal with investments. What other services milestone? do you offer?

Our team celebrated with Financial advice can help you achieve your colleagues and clients, some of whom have lifestyle goals at any age - whether you’re saving been with us since the beginning, at Sails Resort for your first home or buying your tenth property, for High Tea. The business was founded in Port just starting your career, or ready to retire. Our Macquarie in 1986 as a boutique, independently services include superannuation and retirement owned financial planning practice. Our planning, which often involves tax, founder, Peter Rodgers, was at the aged care, estate planning, forefront of our profession, Centrelink payments, debt rejecting commissions from reduction strategies and er easi investments, and instead Today it’s much ances budgeting. charging a fee for the to manage our fin nking ba For those already et rn services provided. online, with inte seeking t Bu in retirement or What does the future for example. an om fr ce vi ad t receiving Centrelink the righ of financial planning d trusted support - how can experienced an is as look like? r financial advise to make you help?

Today it’s much easier er important as ev k for you.”

Dealing with to manage our finances or your money w Centrelink’s complex web online, with internet of forms and procedures banking for example. But seeking the right advice from can be confusing and timean experienced and trusted financial consuming. We recently launched adviser is as important as ever to make Aged Pension Assist to help. your money work for you.

Whether you’re an existing or new How does Direct Advisers’ fee based Centrelink client, we can manage your Aged structure work for the client?

Pension on your behalf. We make sure you’re We aim to understand your situation, receiving your maximum entitlements and needs and objectives, so that we can tailor an benefits, help you avoid disputes and debt appropriate strategy for you. We see ourselves as repayments, and take the time to explain things advisers working for you, not sellers of financial properly in a way you understand. products working for a financial institution. We You have an interest in helping women build empower you to make informed decisions, and strong financial foundations. What should you only pay for the level of advice you need. women in particular be aware of?

Can you share three tips to help readers Unfortunately, the gender pay gap does exist. focus on their financial future?

Often women retire with much less super than • Take a snapshot of your finances to establish men, and many defer financial decisions to their your current position compared to where you partner. We help women take control of their want to be. Our comprehensive Nine Point financial future - from putting aside super in your Investment Needs Analysis can help.

20s, to paying down debts in your 40s, right • Find a financial adviser you trust and build a through to navigating Centrelink in your 60s. long term partnership. Always look for a Certified We have a library of helpful resources on our Financial Planner®. website www.directadvisers.com.au • Learn as much as you can. Knowledge is power Thanks Ursula. and will help you achieve financial security and

“

78 greater port macquarie focus.

focus focus _Travel

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with Robyn Buttler with Travel Editor Susie Boswell.

H E AV E N A F L O AT

he world’s most luxurious resorts, enclaves of excess, have traditionally been designed as temples of indulgence: opulent accommodation with best furnishings, no expense spared. Incompatible, often, with sustainable values. But now, as generations have become more aware of caring for the planet, the desire for exclusive retreats has melded with clients’ preference, or insistence, that the environment, too, is respected, protected and enjoyed. And so the well-heeled traveller eschews air-conditioned comforts and joins rudimentary campers in the simple pleasure of sleeping under the stars: it’s just that, at the Maldives’ newest resort Soneva Jani (open October 1), the stars are revealed when the massive roof of a magnificent two-storey lagoon villa glides open to reveal the night sky.

Soneva resorts, crème de la crème of unpretentious exclusivity, are named for their creators, Sonu and Eva Shivdasani; they’re also (three in Maldives and one in Thailand) recognised as leading exponents of treading lightly on the earth. British hotelier Sonu was destined to lofty pursuits, educated at Eton, Switzerland’s Institut Le Rosey and Oxford; across the years he and his Swedish wife perfected their template, an “intelligent luxury” ethos, for the finest in holidaymaking coexisting in harmony with the environment. An enviro levy on guests at the top-notch resorts has funded reafforestation in Thailand, windmills in India and innovative support programs for the people of Myanmar and Darfur.

SONEVA JANI: Set within a crystal-clear lagoon, fringed by pure beaches and lush tropical greenery. Guests’ days are filled with morning yoga sessions, cycling island trails to the Eco Centro, discovering lagoon marine life, dolphin cruises and “Robinson Crusoe” picnics. At night the villas’ retractable roofs slide open at touch of a button. Each of 24 water villas has its own private pool and some feature slippery slides running from the top deck into the lagoon.

SONEVA FUSHI: Established 20 years ago, Fushi is considered to have set the standard for all of the Maldives’ renowned desert island “barefoot luxury” hideaways: 57 private villas each with its own stretch of beach are hidden among foliage within touching distance of a pristine coral reef and serviced by “intuitive” unobtrusive butlers.

It has a pristine UNESCO-protected biosphere reserve and is known for its legendary service.

I dined “in the sky” in a tree-house pod high above the fruit, vegie and herb garden providing the produce for the resort’s unparalleled cuisine. There’s an open-air cinema, high-tech observatory, home-made chocolate and ice cream rooms, 500 wines to choose from and nine dining options.

SONEVA IN AQUA: An ultra-refined 19m twocabin yacht with exceptionally spacious interiors sails out of Fushi, combining the benefits of the resort’s services with the freedom and exclusivity of a private boat charter. Crew comprises a captain, first officer, “Mr Friday” butler, sous chef, interior steward and therapist, and if wanted a diving host and astronomer. Guests can charter the vessel for one to seven nights and explore the Maldivian atolls at the price of a twobedroom Fushi villa.

SONEVA KIRI: An hour by private plane southeast of Bangkok, 36 vast pool villas on beach level, hillside or cliff tops, overlooking the Gulf of Thailand. Chic furnishings, personal electric buggies, impeccable butler service, and mouthwatering organic Thai food.

All: www.soneva.com TRAVEL BOOK OF THE MONTH: Shannon Bennett’s London - A Personal Guide to the City’s Best. For most of us outside Victoria, 40-year-old Bennett, owner of Melbourne’s superb Vue de Monde restaurant, is best known for his role in TV’s MasterChef. Many regard him as Australia’s finest chef: pupil of the magnificent Marco Pierre White (and, earlier, classmate of Curtis Stone) he opened Vue at just 24 and garnered Restaurant of the Year many times, as well as an unprecedented 19/20 in the SMH/Age Good Food Guide, becoming globally acknowledged along the way. This new book follows his similar guides to Paris, New York, France and Provence, with Best of Europe on the way, as well as other culinary titles.

Because we trust him, we can trust his guide to the luxury hotels, fine dining, restaurants (note the distinction), bars and pubs in some 13 geographical London districts. Concise, with an easy to use layout, fascinating and charming anecdotes, written in the Aussie lingo, unambiguous and clear to understand. The hardback is compact enough yet a little weighty for travel. But then you’ll want it sturdy to remain a treasured souvenir in your bookcase. A good, unusual gift for traveller friends and family, too.

Hardie Grant Books. RRP $49.99.

W I T H

L A U R E N

H O W A R D

Lauren Howard is the General Manager of itravel Port Macquarie, an exciting national franchise located in the Glasshouse forecourt. Lauren spoke to FOCUS during the first week after her opening.

L

auren, you’ve chosen to take a risk and strike out on your own after years of managing other successful travel agencies. The obvious question is, “Why?” Lauren: The simple answer is that I wanted a new challenge. I have a strong belief that travel is a door to door experience - from the moment you walk into the itravel store and start planning your journey, until you turn the key of your front door on your return. By operating my own agency, I can offer clients a totally personalised service, tailored exactly to their individual needs and priorities, and backed by my knowledge, experience and personal commitment to them.

Port Macquarie is a region where personal reputation and values are more important than corporate logos. My clients recognise my honesty, integrity and commitment to assisting them with their travel plans. They know I want to get to know them and their preferences, so I can help them design a travel experience uniquely perfect for them.

They also appreciate that my service to them doesn’t stop when they leave the agency.

An example that e I chose to join th illustrates the value of k, itravel networ e my personal attention e their corporat us ca be y concerns one of my m ith w values align of clients who had her own. The benefit er Why itravel? rg la a to g passport stolen - in in belong I chose to me to Rome, on a Saturday. network allows join the itravel e of call upon a rang d.”

To complete the picture, network, because ire expertise if requ this lady was a first time their corporate values international traveller and align with my own. The very apprehensive. To cut a benefit of belonging to a long story short, I was able to larger network allows me to arrange for her accommodation to be call upon a range of expertise if extended, and I stayed in touch with her required. throughout the complicated process of The value of a locally owned and operated travel agency is not just purchase having a replacement passport issued on of tickets, but genuine care and concern Monday. She said that without my hand for the wellbeing and happiness of my holding and friendly voice on the phone, she clients. Of course, I always strive to prevent would have been a total mess. misfortune from happening in the first place itravel ... icare.

“

- by really thorough planning for everything to go right, and contingency planning for the occasions when things might go wrong. My clients know that, should the worst happen, I’m available on the other end of the phone, and it’s me, Lauren, not a call centre operator you’ve never heard of.

It goes without saying that an important part of my role is to stay informed about special offers, promotions and “deals” that I can access and pass on to my clients to stretch their travel dollars. My integration with the itravel network ensures that my clients have the best of all worlds.

The itravel message says it all ... “i dream, i wonder, i travel”.

Shop 2/26 Clarence St (The Garrison Building)

greater port macquarie focus. 79

Meet Ash and Indy, from Not a Café Wauchope. As the name suggests, the business

does not sell food, but an array of unique items created by people who all live in the local area. Stuck for gift ideas? Your chance of finding a one of a kind item

in store are high. Not a Café Wauchope is also a hub for local artisans and visitors alike, providing workshops, seminars and a place to gather and exchange ideas …

l We encourage al to ts tis ar r of ou selves challenge them own r to develop thei at they th d style and fin e the bar, is ra ly nt consiste ething bringing in som e an tim different each item sells .”

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W

hat brought you both to Wauchope ... and what artistic/business background do you both have?

We took up an offer by a friend to live at Toms Creek, which drew us away from the Manning Valley shire into the Hastings shire. This meant that as artists ourselves, we could no longer supply Not a Café Wingham with stock.

We were no longer locals!

We have both been self employed in the health industry, developing unique styles of bodywork and nutritional education facilitation.

An accomplished musician, Ash makes and plays instruments, inspired by a diverse cultural background, and Indy intuitively draws and reads Native American Tarot cards.

Where did the idea to establish "Not a Café" originate?

The founder of Not a Café Wingham, Belinda Messer, suggested that we open up our own shop in Wauchope and continue to supply our items to the new space, also encouraging other locals in the Hastings shire to express

80 greater port macquarie focus.

their own creative ability.

Explain how the business works ...

Artists are interviewed, and the Not a Café concept and protocol is explained.

Artists display their work in the shop, at a price decided by them. We add a 25% commission to each item and when it sells, the artist receives what they asked for at the initial interview.

We focus on being an agent, rather than critique, refusing no one a chance to sell their pieces.

Adherence to shire boundaries ensures no crossover between stock at Wingham and stock at Wauchope, providing a different experience for customers in each shop.

Alongside sales, the shop has become a hub for creatives, and often we have locals, artists and customers alike, dropping in for a chat, to play some music, or just to “be”.

So, one would deduce from the name that food is not something you stock! What are some of the items you typically have on display?

Items vary from framed artwork, paintings, drawings, multi media pieces, sculpture, musical instruments, literature and unique items that do not fit into a category of their own.

We encourage all of our artists to challenge themselves to develop their own style and find that they consistently raise the bar, bringing in something different each time an item sells.

Aware that what we like may not be what someone else likes is forefront, and we are impressed across the board by the wide range of talent in this region.

There are enough new cafés opening in this area and given that we have our friends at Dark Alley Coffee next

door making the best coffee in Wauchope, the only food items we sell are made from felt, for little people to play with!

What other types of service does Not a Café offer - do you host workshops, for example?

From the outset we have had seminars, workshops and events planned. A drum circle will commence at the beginning of October, card readings are available on Sunday afternoons, and a series of intimate seminars and meditation groups are in the pipeline.

What do you feel sets Not a Café apart from other businesses?

Not a Café Wauchope stands alone, as it is a not for profit venture, providing a non judgemental and unbiased space for artists of any modality to display and sell their works.

Being strictly local, at our interviews people are encouraged to supply only to us and not place stock in other local stores, so customers will always find something unique - and you won’t find any “Made in China” tags on any of our items.

Where can we find your store, and how can we contact you?

Not a Café is in the Dark Alley (actually, it is very well lit!) at 2/24 High Street, Wauchope, behind Fuzzy Ducks Takeaway.

We have a very popular Facebook page, with regular posts for new arrivals, and are linked to several groups, including What’s On in Wauchope and North Coast Spiritual Connection.

We are open Tuesday to Friday from 8:30am - 4pm and weekends 8:30am - 1pm, aligned with Dark Alley Coffee’s hours. Come in, order a coffee, and browse.

Thanks Ash and Indy.

Interview by Jo Robinson.

PORT MACQUARIE’S GOURMET FOOD, WINE & BREWERY TOURS

Hi Monique. Please introduce yourself to our readers ...

I’m a Port Macquarie local, finishing school at MacKillop Senior College 10 years ago now (oh, how time flies!) I am half Dutch, with my grandma immigrating from Holland to Port Macquarie with her family after WWII; they were builders back then, with Anita Crescent named after my great grandma.

You have quite the travel bug! Tell us where you have been, aand what you have been up to ...

Yes, absolutely! I studied Tourism Business at The University of Queensland and used that as a fantastic excuse to go travelling every uni break. I have, among others, studied in Europe, been backpacking through South America, worked the ski season in California and caught the tour guide bug in South East Asia. To top it off, in 2014 I started a bar and restaurant in Cambodia.

The bar in Cambodia sounds amazing and very interesting; can you tell us more about that venture?

Yes, it has been my most challenging and exciting

adventure to date! The bar is called Buffalo Alley and is in a rural city, Battambang, known as the creative capital of Cambodia and also one of the last strongholds of the Khmer Rouge. It is a city still rebuilding itself after the atrocities of the genocide, with many young Khmer (Cambodian) students eager to lift themselves out of poverty, with the tourism industry one of the best chances for them to do this. I fell in love with Cambodia when I volunteered back in 2009. I felt I wanted to do more for the beautiful Khmer people, so I moved from Bangkok to Battambang to start a bar and restaurant, training young Cambodian students in the skills of the industry. We currently have six Khmer staff, all of whom are new to the hospitality industry, learning invaluable skills such as English speaking, waitressing, how to be a bartender, accounting and management.

It is now entirely run by Khmer students, with all profits being shared amongst the local team.

I am proud of the amazing team of Khmer students who have absolute pride in the bar and are making it a great success (we are currently number seven of 81 restaurants and bars in

Battambang, according to TripAdvisor)!

Macquarie. It’s through Frankie’s Travel that I get

And now you have returned home to start

to support 13 different locally owned businesses.

your next chapter, which involves supporting

It is thanks to the many authentic locals we have

many local businesses ...

here that I can show tourists the true meaning of

Being overseas and moving back to Australia from Cambodia, it really hit home how blessed we are to live here. I realised just how special our own backyard is and had a yearning to start

community and our unique culture through the sharing of stories, food and of course, wine! I’m always on the lookout for more hidden gems and

another business, So here I am now, filling a

more businesses that I can support in the area

little niche we have taking guests and locals alike

and truly enjoy exploring our region.

to what I call the “Hastings’ Hidden Wineries”

Thanks Monique; we look forward to

and many other secret gems within Greater Port

catching up again soon.

greater port macquarie focus. 81

UNIWORLD A L L - I N C L U S I V E L U X U R Y E U R O P E A N R I V E R C R U I S E

UNIWORLD DEFINES ALL-INCLUSIVE BY COMBINING UNSURPASSED LUXURY AND ATTENTION TO DETAIL WITH UNMATCHED AMENITIES, PERSONALISED EXPERIENCES, UNRIVALLED VALUE AND INCOMPARABLE SERVICE.

U

niworld’s one-of-a-kind ships are exquisitely appointed, each its own work of art, designed to be as unique as our guests and as inspiring as the destinations visited.

Guests can expect to enjoy the most all-inclusive European river cruise experience when travelling with Uniworld, with 24-hour room service and concierge services which have now been added to their all-inclusive menu for 2017.

Uniworld provides a farm-to-table approach, sourcing fresh local product from regional farms, farmers’ markets and artisanal producers. With fresh food being brought onboard daily, every meal embodies the unique flavours of each region and season. All European itineraries include multiple opportunities to experience each region’s

renowned culinary traditions, including handson cooking classes, private wine tastings, and a of menu items for even the most discerning of palates.

For the health conscious, Uniworld continues to expand its wellness on the water programs indulging the mind and body. With “Go Active” guided hikes or biking tours onshore to unwinding with a spa treatment onboard, a fully equipped fitness centre onboard as well as yoga, stretching and TRX classes on offer, guests can be assured their wellness is in good hands.

Uniworld’s range of onshore excursions are designed to offer freedom and flexibility to guests onboard – from ‘Go Active’, ‘Village Day’ and ‘Do as the Locals Do’ options, there is something to suit all interests. Uniworld’s exclusive excursions

continue to expand, offering guests unique experiences alike no other, from a visit to Doktorenhof vinegar estate to sample unique aperitifs made from wine vinegars, to golfing at Rouen’s Mont-Saint-Aignan or on the cliffs of Etretat; and pasta-making in Bologna to name a few.

Cruise & Air Offers are available on ALL European itineraries in ANY stateroom category valid until 31 October 2016, where guests can Fly Free in

economy on cruises of 13 days or more, or from $3,999 in Business Class. Uniworld also offers significant Early-Booking Savings. Couples can save up to $4,800 with full payment at time of booking when booking before 31st October 2016, or they can save up to $2,400 with a deposit at time of booking before 16th January 2017. Visit helloworld Settlement City or call (02) 6584 4018 to get started on your all-inclusive journey today!

FLY FREE TO EUROPE*

with Etihad Airways, Cathay Pacific or Qatar Airways Simply book a 2017 Uniworld all-inclusive luxury European river cruise in any Stateroom Category.

FLY FREE*

when you book a 2017 Uniworld European all-inclusive river cruise of 13 days or more.

SETTLEMENT CITY

OR

FLY FROM $899*

when you book a 2017 Uniworld European all-inclusive river cruise of 7-12 days.

Shop 32, Settlement City Cnr Bay & Park Streets, Port Macquarie, NSW, 2444 02 6584 4018 portmacquarie@htg.com.au

*Conditions Apply. Flight offers are only valid for new bookings made between 01 August 2016 and 31 October 2016. Prices are per person and represent adult fares including any applicable taxes and surcharges. The offers is based on fares to the nearest available online European city to the cruise embarkation point or an available alternative as advised at time of booking (excluding London). Airline carriers include Etihad Airways,Cathay Pacific & Qatar Airways. The air carrier selected is at the discretion of Uniworld based on available fare classes at the time of booking and must be purchased in conjunction with one of the specified Uniworld departures. The airfare cannot be sold in isolation and is subject to availability. Uniworld reserves the right to correct errors or omissions and to change any and all fares, fees and surcharges at any time. Airfares are valid departing from SYD/MEL/ADL/PER /BNE. A surcharge may apply if booking class is not available and higher booking class is required. A non-refundable deposit for air/cruise will be $1000pp payable within 7 days of booking. Full payment of air and cruise offer must be received by 31 October 2016. By paying your deposit you accept the Terms and Conditions of the Uniworld Air Offer, and tickets will be issued. Our partner airlines reserve the right to advise an earlier airfare Ticketing Time Limit date, subject to booking conditions and restrictions. Stopovers are subject to an additional surcharge and flight restrictions apply. After ticket issuance, date changes and cancellation fees apply. Fly Free, Fly for $899 are not combinable with any other offers apart from the 5% River Heritage discount for past guests. A selection fee of $250 pp in Economy class can be paid to Uniworld in the event the guest wishes to preference a carrier from our list of participating airlines. This offer is valid on all available cabin categories on all 2017 departures across Europe and Russia sailings. Offers may be withdrawn or amended at any time. Hunter Travel Group Pty Ltd. ABN 39 83 096 957. A11468

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focusinterview.

WARD

H

MERCEDES-BENZ PORT MACQUARIE

i Dylan. It’s all happening in the motoring world at the moment. Tell us a bit about what’s going at Mercedes Benz Port Macquarie ...

Hi guys. There has been plenty of action here at the dealership and with car sales in general this year, with the release of lots of new and facelift models plus drive days, and also some events coming up.

The big one is the old mentality that you need 100k to buy a Mercedes-Benz is a thing of the past. You wouldn’t believe we have models starting at under 45k, drive away.

You have been the Sales Manager for quite some time. What do you love the most about your role, and what do you think it is that keeps bringing you back to work each day?

I’m coming up to the end of my fifth year as Sales Manager and 12 years at the dealership for Mercedes, which Andrew has had since 1984.

I still wake up looking forward to what each day will bring. I believe the stigma that car sales professionals once had is finally coming to an end. My favourite quote: “We are here to help you buy a car, not sell you one” is certainly

something I preach. The modern way of selling is to treat people the way you want to be treated and make sure your service extends into the future.

I feel like I’m a people person My favourite and find myself learning new release ize something unique from each across certain models, is the GLC mid-s en be s customer I have the pleasure it’ e; ng ra which always attract SUV and of dealing with. hugely popular, attention; keep an eye realThere has been quite a bit Mercedes have out for these. happening with Mercedes ly nailed it!”

Your precious metal over the past few months, roadshow also recently with lots of exciting models took place, which is always being released. What are some a great day for those involved. of the favourites, and what is new Who did you have on board this and different? year? What was involved with the Absolutely. As far as luxury and the day? absolute latest in technology, safety and As a rural dealer, we are very lucky once a engineering, there is the New E-Class. We year to receive a car carrier full of the latest have a demo available, so be sure to come and Mercedes-Benz - mostly the high end vehicles check that one out. we don’t get the opportunity to see or stock My favourite new release is the GLC midhere in Port.

We love to spread the word on size SUV range; it’s been hugely popular, and how incredible these vehicles really are and Mercedes has really nailed it! create some brand awareness.

Im talking about Some of the smaller AMGs are full of S-Class, AMG GT, C63 AMG and many more. amazing tech and serious power, such as the We normally have the vehicles for two weeks, A45 AMG and the CLA45 AMG. There are some special editions coming out and during that time prepare a special drive

“

day up to Gingers Creek with past, present and future clients. We spend a few hours driving up, swapping over every so often to experience the full range.

Mercedes-Benz are quickly becoming the most sought out and well known car brand on the market. Why do you think this is?

They sure are, and it has to do with the whole package - all the way from the factory to the dealers, and then into the future with servicing etc. Mercedes-Benz has a huge focus nationally on customer service, keeping the vehicles fresh and exciting and really targeting all customers, from uni students through to retirees. They really have a vehicle for everyone.

Be sure to come and see our demo range (these vehicles are here to drive) and see for yourself what a beautiful vehicle they are.

Also, please keep an eye out for us at the Tastings on Hastings Event on 30th October.

Thanks Dylan.

Vito. A five star attraction.

Experience the height of safety and comfort by booking a test drive in the Vito Van or Crew Cab. With a 5-star ANCAP safety rating^, the Vito’s pioneering safety systems include side airbags as standard^, Crosswind Assist, ATTENTION ASSIST and the latest Electronic Stability Program ADAPTIVE ESP®.

Contact Miedecke Motor Group and book a test drive today. www.miedecke.com.au ^

Applicable to vehicles estimated to be delivered from September 2016.

100 Hastings River Drive 6583 8855 DL8071

greater port macquarie focus. 83

O

xley Travel is family owned and operated business that was established by Brian and Yvonne Peel. Until the

HERE AT OXLEY TRAVEL, WE SPECIALISE EXCLUSIVELY IN LORD HOWE ISLAND AND NORFOLK ISLAND. IT WILL BE OUR PRIVILEGE TO ENSURE THAT YOUR HOLIDAY IS AS ENRICHING AS IT IS RELAXING. WHETHER IT BE A SHORT BREAK, ROMANTIC GETAWAY, FAMILY HOLIDAY OR SPECIAL INTEREST GROUP, CONTACT OUR FRIENDLY RESERVATIONS TEAM FOR EXPERT ADVICE AND PERSONAL FIRSTHAND KNOWLEDGE ACQUIRED OVER MANY TRIPS TO THESE REMARKABLE ISLANDS.

development of the new building the business operated from the corner of William & Horton Street for over 20 years. Oxley Travel management & team have successfully carved out a niche agency that specialises in

two destinations - Lord Howe Island and Norfolk Island. The Islands offer a unique travel experience, Lord Howe is renowned for its natural beauty and remote ‘isolated’ feel (with no large resorts, shopping centres nor mobile phone reception) you can truly ’switch off ’ in a natural paradise. Norfolk is also a magnificent destination also renowned for its natural beauty and fascinating past, the history itself attracts many visitors to its shores.

Together with their team of reservation specialists, they have an extensive wealth of information about these two destinations. Oxley Travel are committed to providing exceptional customer service and professionalism to ensure a seamless travel experience for their clients. The team have firsthand knowledge of the destinations and travel there not only for work but also on family holidays. Being focused on just the two destinations means clients receive in depth knowledge on choices of accommodation, tours, activities & attraction, best times to travel & most suitable package deals.

In recent years, the growth of the business has meant that a larger and more functional office space would be required to house their team and ensure they continue to deliver a high standard of service to their clients.

Oxley Travel’s office is open 9.00am – 5.00pm Monday to Friday & 9am – 12nn Saturday, however, our call centre operates 7 days, 8.30am – 6.00pm Monday & 9.00am – 4.00pm Saturday & Sunday - The team is ready to take your enquiry!

THE TEAM HAVE FIRSTHAND KNOWLEDGE OF THE DESTINATIONS AND TRAVEL THERE NOT ONLY FOR WORK BUT ALSO ON FAMILY HOLIDAYS.

r DISCOVER • explore • ENJOY r

PHONE (02) 6583 1955 84 greater port macquarie focus.

102 Horton Street (PO Box 741) Port Macquarie NSW 2444 FREE CALL 1800 671 546

VISIT US AT OUR

new premises OXLEY TRAVEL HAVE RECENTLY COMPLETED THE CUSTOM BUILD OF THEIR NEW PREMISES AT 102 HORTON STREET (NEXT TO HAYWARD HOUSE & ACROSS FROM SALTWATER WINE).

With the vision, design & experience of Architect Chris Jenkins along with the skill & efficiency of builder Greg Bylund and his team the once was carpark has been transformed into a beautiful modern workspace. The Oxley Travel team have now settled into the upstairs area and look forward to welcoming their associate staff from helloworld Port Macquarie Horton Street into the downstairs office prior to the end of the year.

LORD HOWE island World Heritage listed Lord Howe Island is just 11km long and 2.8km at it’s widest. The island is part of New South Wales and lies approximately 600km north-east of Sydney and south-east of Brisbane and at the same latitude as Port Macquarie. The climate is sub-tropical with maximum temperatures rarely exceeding 26°C in summer and rarely falling beneath 14°C in winter. Exhilarating for those who wish to enjoy the plethora of activities and adventure available or equally rewarding for those wanting rest and relaxation.

Perfect for all ages.

Walking and cycling are the main modes of transport. Well sign posted walking tracks criss-cross the island ranging from

“FOR BEST DEALS ON FLIGHTS, CONNECTING FLIGHTS, ACCOMMODATION, TRANSFERS, TOURS, ACTIVITIES, AND TRAVEL INSURANCE CONTACT OXLEY TRAVEL.”

easy strolls to breathtaking cliff top guided treks. With only 400 visitors at any one time, the pace is always relaxed.

NORFOLK island Norfolk Island is a diminutive island jewel within the South Pacific, north-east of Sydney and south-east of Brisbane, on the same latitude as Byron Bay. The island is a volcanic outcrop 8km long and 5km wide.

The climate is subtropical. The daytime temperature rarely exceeds 28°C in summer and rarely falls below 17°C in winter. Norfolk boasts beautiful sandy beaches within the reef of Emily Bay and Slaughter Bay. One third of the island is made up of National Park with a variety of well sign-posted walking tracks leading to stunning scenery and dramatic coastline.

In 2010, the Kingston and Arthurs Vale Historic Area (KAVHA) was inscribed on the World Heritage List. Visit the KAVHA Research Centre, meander through the cemetary, explore the ruins, visit the Museums and discover Norfolk’s rich and colourful history.

greater port macquarie focus. 85

focusinterview

Business Minds with Jane Hillsdon of Dragonfly Marketing

BUSINESS minds

People don’ t r really remembe ey th t bu y, sa u what yo r how always remembe .” el fe you make them

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F

irst of all, congratulations on winning the Professional Services Industry Award in the recent Port Macquarie Chamber of Commerce Business Awards. You were up against some fairly stiff competition; how does it feel to have been recognised in this way?

Thanks, Jane. It was a wonderful surprise for the studio. Like many small businesses, there is always a desire to do more for our clients and continuously improve on the delivery of services to our clients. The award was a wonderful acknowledgement for the services we have provided to our past and current clients.

Can you tell us a little bit about your business, Lake Studio, and share with us some of the winning qualities about the service you provide?

Lake Studio specialises in ecological sustainable design. Our professional services integrate architecture, landscape and interiors for a cohesive design solution. We are based in Port Macquarie, and we service all areas of New South Wales.

We identify three core principles: sustainability, affordability and quality, to facilitate our decision making for each project. We ensure we are fair and reasonable in all of our transactions, and we maintain regular contact throughout the life of the project.

Another service quality we provide involves early collaboration with our extended team members in the area where the proposed project is located. We have found that this collaborative approach contains potential cost control issues, provides a better understanding of project construction timetables, and allows us to measure service quality expectations through each stage of design and construction.

We’re an A+ member of the Australian Institute of Architects and member of the Green 86 greater port macquarie focus.

Building Council of Australia.

You are very community minded in your approach and are currently working with the Tastings on Hastings team and the Women’s Shed to create a green community space to be enjoyed by festival goers at the main event on Sunday 30 October. Can you tell us a little bit more about your involvement in this project?

I’ve always been passionate about supporting local businesses and improving community connections in regional areas, particularly in our Port Macquarie region.

Having attended the Tastings on Hastings event for a number of years, I realised that there was an opportunity for a “break out” green community space at the festival.

Our studio approached the team at Tastings on Hastings, and they were very supportive with the idea.

We were aware that The Women’s Shed were looking for an opportunity to contribute in the community and demonstrate skills, so we suggested our studio and the shed members collaborate to design and fabricate the new installation.

The design concept for the installation started with our research into the “fire, water, harvest” theme and festival’s connection to the Biripi history in our region.

Lake Studio are passionate about integrating natural and built forms, so we identified ways of forming vertical garden partitions between the large seating areas to provide a full piece installation and upcycling timber pallets for the project. You will be able to see the result of the final product at the festival.

What is the most rewarding part about your role as an architect?

Basically, I love my job, and the most rewarding part about my role as an architect is designing new spaces that positively contribute

to our natural and built environments.

I love seeing that smile from the home owners as they walk into their dream home at the end of construction, or seeing their children playing in their new bedrooms that are filled with sunlight and natural ventilation.

It’s wonderful overhearing comments like, “How much better is this space”, or, “I wish we did this earlier”; you know that you’ve fulfilled your role in that person’s journey. There is a memorable quote that I quite like: “People don’t really remember what you say, but they always remember how you make them feel”.

What changes have you noticed in your industry over the last decade or so, and how have you had to adapt to cater for these?

Technology is one of the biggest changes we have noticed in our industry. We regularly find ourselves needing to check a file, email or contact details when we are out of the office at site inspections or meetings. We’ve incorporated a few applications to our mobile devices, so we can do this using cloud storage.

One of the major changes in the residential area is the suburban sprawl and size of the blocks. There is no longer a quarter acre block, but a 450 m² block, or sometimes less. There are smart design opportunities when working with a small block, and it is important to get it right.

TV shows such as Grand Designs have generated interest from the public for best practice design and quality construction. We often have clients who have watched a reality renovation television show and not realise that there is a lot more involved than what they show on screen.

What advice would you offer to people who were considering using an architect to help them achieve a grand design in their construction or renovation project?

An architect can manage the entire design and construction process.

Building or buying a home is the largest investment you will make, and you will want to make the right choices to get the best value for your money.

This may be as simple as siting the building properly to catch cooling breezes or optimise the view, creating spaces so you feel cool in summer and warm in winter.

If you are considering an architect, arrange an initial consultation to meet with them to find out more about their services and discuss your project brief. I also suggest you find out about the type of projects they have been involved in and if they share the same vision as you.

And finally, if you could invite any three business people to lunch, who would they be and why would you invite them?

Well, there is a long list of architects that I would love to invite, but if I had to select one person it would be Ken Yeang - he is an architect and ecologist. I would be interested in hearing his views on the design and building challenges affecting cities and the lessons learnt to apply in our growing regional areas.

The second person would be Kevin McCloud designer, writer and television presenter of Grand Designs. I’d be interested to discuss his favourite projects from the show and where he can see opportunities for change in the building industry.

The third person I would invite is Mark Zuckerberg - the co-founder of Facebook. He is about to embark on a new venture with his wife, Priscilla Chan, on donating a considerable percentage of their wealth to improving education, connecting people and building stronger communities. I’d be interested to hear how he hopes to achieve this at a local and global scale and how we can each support it.

Thanks for your time, Simone.

focusinterview.

PARAGON ACCOUNTANTS.

“ B I G F I R M C A PA B I L I T Y, S M A L L F I R M P E R S O N A L I T Y ” .

Can you tell us a bit about the foundation of Paragon Accountants?

Paragon Accountants is based in Laurieton.

Originally starting under the direction of Patrick Morten in 1983, our firm has evolved from Mortens Accountants to Morten Smith Thompson Accountants in 2004, with Paragon Accountants evolving in 2013.

The word “Paragon” denotes a model of excellence, and it is from this that we draw our philosophy, “big firm capability, small firm personality”.

I love the philosophy “big firm capability, small firm personality”; can you expand on this further?

Our team firmly believe in this philosophy and our culture is founded on this.

Our accountants: Karen Muras, Nadine McElroy, Kelly Madden, Leon Smith, and Mark Morten, are continually expanding and updating their knowledge in order to keep abreast of ever emerging legislative changes.

Enhancements in technology (including cloud technology) make it easy for the client/ accountant relationship to be void of any personality. Paragon Accountants strives to maintain and promote a “real” relationship with

our clients. We offer a professional service in a relaxed environment.

Self Managed Superannuation Funds (SMSFs) are the fastest Our team bo asts growing super Our team boasts over over 60 years of sector. Do Paragon een 60 years of experience experience betw ce , Accountants offer between us. This us . This experien r SMSF services? together with ou experience, together We certainly do! commitment to ove our with our commitment continually impr akes us There are many to continually improve m s, technical skill advantages to SMSFs. !” am te le our technical skills, a formidab Whether you are a makes us a formidable young family or nearing team! retirement, SMSFs provide Trust, integrity, and expertise excellent opportunities for tax are guaranteed at Paragon planning and wealth creation.

Accountants.

Our team cover all facets of managing How can Paragon Accountants assist your SMSF compliance obligations. Our with other accounting and taxation clients are guaranteed that they will receive requirements? the highest professional attention.

In addition to SMSF services, we also offer What sets your SMSF services apart from business advice, business accounting and taxation other service providers? (including business activity statements), and of The provision of SMSF services is a highly course, individual taxation services. specialised area. Our team is not only qualified to Our team are enthusiastic towards providing deliver in this regard, we actually really enjoy the work we do in this area. the best outcome for all clients. Small business

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clients often require help to work “on” the business whilst they are working “in” the business. We believe that it is essential to gain a strong understanding of our clients’ individual situation, including the day to day operations of their business, in order to be able to provide the best advice and achieve the best results.

A common complaint we hear about accountants is that they are not accessible to their clients and often do not return phone calls or emails in a timely manner. Here at Paragon Accountants, we strive to develop strong relationships with all of our clients and provide timely and reliable services in all areas.

What does the future hold for Paragon Accountants?

Watch this space! We have some exciting changes in the pipeline. What won’t change, however, is our commitment to our clients commitment that is delivered on the basis of trust, integrity, and expertise.

greater port macquarie focus. 87

New branch, new location Same team by your side

Our NEW Port Macquarie branch and ATM is now open!

We’re here to help locals make the most of their money. Drop by and see us for great opening deals and competitions to celebrate the opening of our Colonial Arcade, Horton Street branch.

Branch opening deals Personal Loan with no establishment fee An additional 0.10% discount on all fixed rate home loans *

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For more information chat to our friendly staff today at our new branch.

greater.com.au Conditions, fees and charges apply to all loans. *Waived establishment fee available to Port Macquarie branch customers only until 29 October 2016. Subject to meeting Greater Bank’s lending criteria and the provision of documentary evidence. #Fixed Rate Home Loan discount available for owner occupiers on new borrowings only. Offer available to Port Macquarie branch customers only and

88 greater port macquarie offer ends 29 Octoberfocus.

2016. Subject to meeting Greater Bank’s lending criteria. Greater Bank Ltd. ABN 88 087 651 956. AFSL/Australian Credit Licence 237476. OOTS_GB_8948-4

Is your accountant strategic or compliant? with Anthony de Jager

Anthony de Jager

is your accountant Strategic or compliant In our experience, we see most people launch enthusiastically into a business.

In the initial stages, they are driven by their short and long term goals and have a clear vision as to how they’re going to achieve them.

Over time, this vision often gets clouded as situations change or you get drawn into the day-to-day operations of your business.

Before you know it, you have lost focus on what you need to do to grow your business and succeed.

From a financial point of view, there are ways to relieve this pressure and gain advice in order to actually achieve your business goals.

Your business accountant can play a huge part in providing you with the strategic advice and support that your business needs.

This advice runs far deeper than completing compliance tasks such as preparing your BAS statements. This advice is based on advising businesses about financial decisions that can fundamentally shift a bottom line result.

If you’ve been looking for a light at the end

of the tunnel, then now may be the time to start evaluating what success looks like in your business and the support and financial advice you may need to get there.

To harness this advice, we recommend the following three things to add to your next discussion with your accountant.

How can I increase my efficiencies?

We recommend that you review efficiencies at minimum on an annual basis. Staff utilisation and time management are two big areas where small process tweaks can have a huge effect on a business’ bottom line.

For example, if you’re a business that provides a professional service and includes a staff member’s hourly rate as part of your costings, ensure that staff member is being billed out at rates that generate a return.

We recommend that your client facing staff are billing at least 80% of their total hours worked.

Managing you and your team’s time efficiently can also lead to higher levels of productivity. Time after all, is money.

Let’s cut to the chase ... Like most business owners, you want to increase your profit, take more time out of your business, and let the good times roll.

When should you be increasing your prices?

Raising your prices in line with CPI increases is generally not enough to create real profit within a business. If you are not reviewing your prices regularly, you could be missing an opportunity and leaving money on the table.

We recommend reviewing your prices on a regular basis. If you think the market will allow it, take calculated risks to increase your price.

An important consideration here is that you don’t just increase your price without clearly communicating and demonstrating your value.

What should my monthly forecast be?

We believe this is one of the most crucial parts of running a successful business; however, one that may require you to ultimately drive.

Setting a monthly budget and sales forecast will illustrate where a potential gap may lie.

If you have identified a gap, you can plan for how you are going to fill it. If your forecasts are looking positive, perhaps you have set your goals too low?

When setting goals for your business, we recommend setting them so they’re achievable, but require you to push yourself and your team out of the comfort zone.

A great way to enlist the support of your staff and to help you achieve your sales goal is to include your staff in decision making and the topline financial reviews. This will empower them with the information they need to make them feel more accountable for their contribution.

If your business is not where you would like it to be, the longer you take to make changes in your business, the longer you’ll take to succeed. Sometimes, we need to step out of our comfort zone and to put in place the mechanisms that will motivate us and hold us accountable.

We strongly believe that you can create positive change within your business by partnering with a strategic accountant that has the bigger picture in focus and the framework in place to help your business to reach its goals.

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focusMotoring.

VEHICLE VOLKSWAGEN TIGUAN REVIEWED THURSDAY 15 SEPTEMBER 2016 DEALER JOHN OXLEY MOTORS: CONTACT TODD ARMSTRONG ACCOMPANIED BY SANDRA

VOLKWAGEN TAKES A GOOD THING AND MAKES IT BETTER

V O L K W A G E N

FOR THE SLICK’S FIRST ASSIGNMENT, I WAS ACCOMPANIED BY MRS SLICK, AND WE HAD THE OPPORTUNITY TO INSPECT AND DRIVE THE LATEST VW TIGUAN. IT PROVED CHALLENGING – IN A VERY GOOD WAY…

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he first generation Tiguan arrived in Australia in 2008 and was effectively an SUV version of the Golf hatchback.

This was a great idea by the VW product planners to respond to the increasing demand for SUVs, and the Tiguan has gone on to sell more than 2.8 million units worldwide.

Eight years on, the second generation is truly a new vehicle. Built off the Volkswagen Automotive Group’s MQB platform, it is bigger externally with more interior space, has a range of new engines, and includes some very contemporary features.

First impressions were all positive. Our test vehicle was a Comfortline 132 TSI variant, which is the midrange specification fitted with the 132 kW/ 320 Nm turbocharged petrol engine and is likely to be a popular choice.

The car looked crisp and clean in Pure White, which is one of the seven colours available.

I’m a big believer in the importance of wheel design, and the alloys on this model looked great!

While aesthetics are subjective, I really liked the overall appearance. It’s bigger, more chiselled and with stronger design features than the previous model and clearly distinctive from the other brands in the popular mid-size 90 greater port macquarie focus.

SUV market.

Todd Armstrong at John Oxley Motors talked us through the key new features and gave us an impressive demonstration of its self-parking abilities using the Park Assist feature. The keys were then handed over, and Todd left us to it.

Time for a bit of disclosure - I have to admit that I’ve never really been a great fan of SUVs. However, the continued growth of the segment tells a story about what the market wants, and the new Tiguan forced me to rethink my position and opinions.

The extra height had its usual SUV advantages with visibility and ground clearance. The latter may seem to be of academic interest for road use only (which is what most SUVs do, right?) but it’s also useful for everyday obstacles such as sharp driveway drop-offs.

So, there must be a more wallowy ride and compromised handling as the price for that height and clearance? As it turned out, absolutely not. On its Comfortline standard 17” rims with 215/65 tyres, the Tiguan rode well, with handling that was definitely sharp enough to satisfy normal needs plus some.

Over some of Port Macquarie’s less-thanperfect road surfaces, the ride remained comfortable and compliant, and even sizeable

bumps and potholes were dispatched with well-muffled ease.

A quick turn of the driver profile selection dial (part of the 4MOTION specification) and we headed on to a stretch of unsealed road. Different surface, same result - the ride remained comfortable, and the handling always felt confident and assured.

Heading back on the highway at 110 km/h produced a bit more wind noise, but overall the quietness of the ride across a range of driving and road conditions was a standout.

The engine and transmission were very well matched. That healthy torque figure shows up as plenty of urge available from low rpm, and the 7-speed DSG transmission was smooth throughout. There have been criticisms in the past about a lack of smoothness with DSG units, but we had no such experiences. I particularly enjoyed how the super-fast shifts made me feel like a better driver than perhaps I really am!

While on the highway, we tried the Adaptive Cruise Control, part of the optional Driver Assistance package. The ACC is a huge step forward relative to standard cruise control, and it’s great to see it available in a reasonably priced vehicle.

As well as pleasantly cocooning us from

outside noise, the cabin also had a very classy finish. While black surfaces dominate the overall colour scheme, there are some nice uses of accents and complementary colours to provide variety.

An area of the vehicle that highlights its contemporary technology is the high degree of customisation available. A huge amount of information is available in a wide variety of display formats. As well as being functional, this also provides a way to personalise your vehicle.

Overall, I was seriously impressed by the new Tiguan. It reflects a significant step forward for the model and the class. It was also more enjoyable than I had expected, and earned a SLICK FACTOR* 7/10

My SUV biases were challenged, and it has to be acknowledged that the new Tiguan was the winner. * The Slick Factor is an unashamedly unscientific measure (on a scale of 1-10 helmets) of how likely you are, after parking the vehicle and walking away, to turn around and look back at it just because seeing it makes you feel good …

focus_business

Hadyn Oriti with the Port Macquarie Chamber of Commerce

focus_motoring

FOR THE LOVE OF CARS

MINDING YOUR

business THE ECONOMIC BENEFIT OF ART ART CAN BRING JOY OR INTROSPECTION TO OUR LIVES AND RICHNESS INTO THE FABRIC OF OUR COMMUNITY. IT CAN ALSO BRING PURE ECONOMIC BE NEFITS.

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here is a symbiosis between wealth and art. We all understand there must be some link between great art and great economies. After all, the great art of ancient times, and more recently, emerges when civilisations are at their peak.

Think classical Greece, Rome, Persia, China or Egypt. Think today about the USA and the Guggenheim.

It is beyond argument to say that art is about exploring what it is to be human what delights us, makes us think, question and deal with issues that may be difficult. Art has the ability to motivate and inspire - to take us away from the mundane and allow us to marvel in awe of what humanity can achieve.

Ask an artist, and some will tell you money does not drive their pursuit. Money is largely distrusted, and to succeed in the art world financially may invite allegations of selling out.

I don’t subscribe to that view, but I started thinking about the effect art may have on our economy, when a local land developer told me that many new residents chose Port Macquarie over other coastal towns because of the Glasshouse.

That $57m building, which resulted in the sacking of our Council in 2008, is having a positive economic effect on this town.

There are town planners looking at the effect arts and culture has on their communities. The American Planning Association has concluded local economic vitality is enhanced by a thriving arts sector. It believes that arts and culture improves a community’s competitive edge, creates a foundation for defining a sense of place, attracts visitors, integrates the vision of community and business leaders and helps develop a skilled workforce.

The Glasshouse is a great example of a

facility centric approach that town planners are able to purposefully implement. But there is more to do to create a climate in which creativity and innovation can flourish.

It is pleasing the Council has adopted a cultural plan for our community. The plan recognises the importance of a vibrant cultural sector and a dynamic local creative industry.

The plan has all the elements you would expect to find in a strategic document. It is a serious document, with a vision of cultural dynamism and creating a place that fosters arts and creative industry.

For business, this is important stuff, and we have a role. Our customers are looking for culture in their lives. We benefit from the ongoing development of our local artists.

There are some initiatives already happening. The Glasshouse and its Regional Gallery is, despite its troubled birth, developing into the envy of other coastal communities; now everyone wants one. The Hello Koalas project is growing and winning awards. Charles Sturt University has begun offering pathways to Creative Industries in partnership with TAFE and offers a Bachelor of Creative Arts & Design (Graphic Design). There are many other private galleries, community groups and artists that work to bring art into our lives. They face challenges. Limited locations, venues, support or professional development are cited among our weaknesses.

Council is to be commended for adopting this plan. It is a starting point on a never ending journey.

And to the local struggling artists, American President Woodrow Wilson had this to say: “You are here in order to enable the world to live more amply, with greater vision, with a finer spirit of hope` and achievement.

You are here to enrich the world, and you impoverish yourself if you forget that errand.”

with Ben Kernahan, Aftersales Manager at John Oxley Motors

AUSTRALIANS LOVE THEIR CARS … BUT WE ALSO NEED TO LOOK AFTER THEM!

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e spend on average 4.4 hours a week, or 53 minutes a day over five days travelling to and from work*. Plus our vehicle use on weekends! Our cars are an important part of our lives; they not only take us where we need to go, but also our family and friends. This is why car maintenance is so crucial!

By maintaining your car, it means you: • Ensure longevity • Reduce overall running costs and fuel consumption • Reduce tyre wear • Increase safety, and • Maintain a higher re-sale value But what does car maintenance look like?

• Scheduled Servicing You should check your vehicle manual for the scheduled services required.

• Read your car’s Owner’s Manual • Listen to your car Does anything sound out of the ordinary both inside and outside of the car?

• Check your tyres Check the air pressure and tread regularly.

You should also check your manual for how often your tyres should be rotated, balanced and aligned • Check your oil and fluids In some cases you can see the tank levels;

for others, a gauge or dipstick allows you to check. Importantly, never ignore a leak!

• Check your battery Make sure it’s not leaking and there is no mineral or other build up on the contacts • Replace your windscreen wipers when the view gets streaky The important thing to remember is that if you’re ever in doubt - speak to the professionals.

Technicians at John Oxley Motors are factory trained in the latest car technologies and servicing requirements. Our technicians work in a newly extended modern workshop, which is the North Coast’s most recent custom built workshop.

Car Maintenance for Women On Thursday, November 3, we are holding a free, Women on Wheels event from 6:30pm aimed at increasing your vehicle know how and knowledge. To register or for more information, contact Kara on 6588 8555 or kara.nicholson@johnoxley.com.au John Oxley Motors has been a family owned business since 1971.

To speak to us today about your car servicing needs, call 6588 8555. *2011 Report from AMP and the National Central for Social and Economic Modelling (University of Canberra)

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T H E

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P O R T

M A C Q U A R I E

C A R E E R S

G U I D E

ROBBIE LLOYD COMMUNITY RELATIONSHIPS

Modern careers look much like a patchwork or mosaic pattern when viewed from a distance. This combination of lots of different “bits and pieces” is not a negative reflection on the person involved, but a sign of the times.

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ife does not flow along one straight path with predictable stops along the way anymore. It is likely to change at least every five years or so, with technology, industry restructuring, and often the need or desire to move to find new work.

My own career has been though multiple changes since the early ‘70s, from school teaching to journalism, national public affairs, marketing, Indigenous community cultural development, university teaching and research, and for the past twenty years or so working for reform in community mental health, aged and disability support. That has felt like a rich mixture of experiences and a continuous learning pathway. But my two brothers, one a lawyer and the other a health academic, have seen it as a chaotic big dipper ride.

Over 30 years ago in the early ‘80s, I wrote a piece in Sydney’s Daily Telegraph, announcing the release of Barry Jones’ new book, Sleepers

Wake, all about the effect of new technology community college comes in, and our allies in on our world. He rightly predicted that we TAFE and the universities. would all soon be working in a You can start with “as little totally different job from that or as much” as you like, and time within the next three we can sit down and help to five years - all because you plan your forward You don’ t need technology alone pathway before you to feel threatwould force change in begin. Whether to ened if you have jobs that might have you’re exploring non skillface a career or the same title, but accredited courses tuset change . It’s ac would have altered that link to your d ally refreshing an completely in how passions, or accredited g.” keeps you youn they were done. Was he courses for VET right?

(Vocational Education So, you don’t need & Training) qualifications to feel threatened if you with national relevance, have to face a career or skillset we have a huge set of potential change. It’s actually refreshing and programmes for you to explore. They keeps you young. But you do need help include: finding the right pathway to a new Community Services, which cover all sorts area of skill development, including career of work in youth, women’s support, domestic development advice that suits your personality violence, mental health and others. Individual and aspirations realistically. That’s where the support can give you skills to be used in

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disability and aged care.

Business skills in frontline and management areas, plus small business and medical administration.

Information Technology and Digital Media are required in all areas of community and business life now.

Hospitality is one of our greatest industries on the Mid North Coast. Indigenous Cultural Development, plus Tourism and Events Management, and Horticulture or Conservation and Land Management. These are all areas we can help you explore.

For school leavers, you can do short courses in Barista and Responsible Service of Alcohol and Gambling Management, plus White Cards for construction work, plus Safe Food Handling and Manual Handling for store persons’ work.

These are just some of our offerings, so let SkillsLink introduce you to the various opportunities available by contacting us on (02) 6583 7288, or visit our website: www.skillslinktraining.com.au

ReSkill • UpSkill • MultiSkill at SkillsLink in 2017 Concessions apply. Fees range from $0 - $2300 according to qualification and eligibility - Contact SkillsLink for more information CHC33015 CHC33015 CHC33015 BSB30415 BSB31115 SIT30713 SIT30116 SIT30516 SIR30216

Certificate III in Individual Support - Aged Care Certificate III in Individual Support - Disability Certificate III in Individual Support - Home & Community Care Certificate III in Business Administration Certificate III in Business Administration (Medical) Certificate III in Hospitality Certificate III in Tourism Certificate III in Events Certificate III in Retail

CHC43015 CHC43315 FNS40215 BSB40515 BSB42615 BSB42015 CHC42015 TAE40110

Certificate IV in Ageing Support Certificate IV in Mental Health Certificate IV in Bookkeeping Certificate IV in Business Administration Certificate IV in New Small Business Certificate IV in Leadership and Management Certificate IV in Community Services Certificate IV in Training and Assessment

Selected courses are available by blended delivery Literacy & Numeracy courses also available

Enrolling now for a February 2017 Start This training is subsidised by the NSW Governmentt

www.skillslinktraining.com.au

92 greater port macquarie focus.

SkillsLink Training is the training arm of Port Macquarie Community College RTO 90315

ph: 6583 7288

77 Hastings River Drive, Port Macquarie

admin@skillslinktraining.com.au

T H E

G R E A T E R

P O R T

M A C Q U A R I E

MID COAST CONNECT School Leaver Support Programme: get help, get a job!

Our School Leaver Support Programme Coordinator met John* when TAFE referred him.

John had recently turned 18 and was interested in completing a Certificate III in Hospitality, although this was not due to start for several months.

In consulting with John, our Coordinator identified that he had left school in Year 11 for a traineeship; however in an unsupported environment, the traineeship did not benefit John, and he decided to leave. Our Coordinator worked with John to update his resume, assisted with career profiling and sourcing additional training opportunities. From this, John was able to commence a Certificate II in Skills for Work and Training, which would benefit him until the Hospitality course began.

Additionally, our Coordinator was able to secure John a work trial with a local café that has since converted to a job. The best part, John is now appointed as a first-year apprentice chef and about to commence his study with TAFE in the career of his choice.

The School Leaver Support Programme is a free service that works with young people to plan, set and achieve the training and career goals that are right for them.

If you know a young person aged 15 - 19, who’s not in school, training or work, we are here to help get them there. Register at www.midcoastconnect.com.au or contact your local Pathways Coordinator, Chris Franey Port Macquarie, on telephone 6583 5910 or mobile 0434 702 488. Sam Palise, Kempsey, on telephone 6562 5314 or mobile 0413 911 288. *not his real name or photo.

C A R E E R S

G U I D E

VERTO As your local Apprenticeship Network Provider in Port Macquarie, VERTO is dedicated to helping businesses to skill their workforce through Australian Apprenticeships.

VERTO provides assistance at every stage of the apprenticeship and traineeship process at no cost to the apprentice or employer. This includes providing free job search services to aspiring apprentices and trainees to help them find the right Australian Apprenticeship. VERTO also connects apprentices and employers through targeted job matching.

The support provided doesn’t stop there, with VERTO providing free access to specialist support services such as workplace mentoring, Disability Employment Services and Aboriginal services.

The team also administers incentives and trade support loans to eligible businesses, employers and apprentices.

VERTO’s Port Macquarie Workforce Development Consultant, Toni Wailes, said VERTO makes it easier for employers to find, train and retain quality apprentices and trainees at no cost to them. “We provide local employers with advice about mentoring to at-risk students and facilitating all paper work associated with employer incentives and Trade Support Loans,” Ms Wailes said.

Local businesses will receive additional benefits, such as access to up to $4,000 in Australian Government incentives and additional rebates (eligibility applies), increased productivity through well trained staff and better staff retention rates.

For further information on how the VERTO Port Macquarie team can assist your business, please contact Toni Wailes on 0429 363 019, visit verto. org.au/apprentices or find the VERTO team on Facebook.

apprenticeships? traineeships? verto can help. call us today!

Visit VERTO at Level 1, Shop 47,25-27 Hay Street, Port Macquarie.

Call Toni Wailes, Workforce Development Consultant on 0429 363 010.

1300 4 VERTO | VERTO.ORG.AU

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CHARLES STURT UNIVERSITY Beginning university is much more than a study experience - it’s a foray into your future life. At Charles Sturt University (CSU), from the moment you start studying it, you start living it, and this is especially true at our newest and only beachside campus.

CSU in Port Macquarie opened at Innes Lake, about five kilometres from the city centre, at the start of 2016. As the new education hub of the Mid North Coast, CSU offers students the best of both worlds, with access to the region’s natural beauty and warm weather (did we mention the beach) and hands on learning at a state of the art campus.

As a student at CSU in Port Macquarie, you’ll be part of a vibrant campus community. You’ll

know all your fellow students, will be on a first name basis with your academics, and will bump into friends in the courtyard.

On completing your study at CSU, you’ll not only have lots of great memories, but you’ll enjoy excellent career options. In fact, CSU has the highest graduate employment rate of any university in the country.

CSU degrees are developed in collaboration with industries leaders, to ensure your learning is both current and relevant.

Courses available at CSU in Port Macquarie number more than 20, with everything from paramedicine to graphic design to business to social work, and there will be more courses added to the roster in 2017 and beyond.

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C A R E E R S

G U I D E

TAFE STUDENTS SHOOT VAMPIRES

f you’ve driven past the Port Macquarie TAFE Campus late at night and seen vampires in the car park, don’t be alarmed; it’s just the shortfilm and makeup students honing their creative talents.

An exciting collaboration has been sparked, with the Certificate IV in Digital Media students enlisting the Diploma of Specialist Make-up Services students to provide high-tech make-up support for their short film shoots.

Digital media teacher Todd Millerd was excited that his students could make their films as realistic as possible.

“We do a lot of shooting at night, so that we can control the light, and we did some vampire shoots in the bottom car park that probably looked a bit dodgy to people driving past,” Todd says.

Our courses are backed by hands-on learning in your chosen field, experienced lecturers, and the support you need to succeed.

EST E H G I H DUATATE GRA YMENT RRY. T LO EMP THE COUN IN

94 greater port macquarie focus.

Make your study experience one to remember at CSU. Find out more at: www.csu.edu.au/courses *Graduate Destinations Survey 2013–15, published at: www.qilt.edu.au

“It was awesome to have that real-life experience, and we are really lucky to have a film school here on campus, because it gives the students practice and helps to build their confidence and techniques,” she says.

“It was good for the two classes to collaborate in the creative process. The film students presented a design brief, and then the makeup students were able to develop the concepts with makeup tests, which is industry standard. It’s very much about teamwork, so this was a golden opportuniWith specialist ty for all the students. t s no

“

makeup, it’ ty just about a pret ng ti ea cr e ar u face; yo r film fo rs te ac ar real ch comes and TV, so it be ic more of an artist out ab pursuit and less beauty.”

“The students do all the work for the films, they write a script and a screenplay, create a storyboard and then there’s the shooting, and that’s a lot of fun. We capture the high-definition video and audio, and then there is the post-production sound and special effects. It’s quite a process, but it’s a lot of fun.

Get the experience you need to pursue your future career by studying with your local university in Port Macquarie.

the film shoot was a great opportunity for her students.

“This year’s shoot was the first time we’ve had makeup artists on board, and they were fantastic. It made our films a lot more realistic, and it was like a real job for the makeup artists.”

Specialist makeup teacher Belinda Balding has 15 years’ experience as a freelance film and TV makeup artist under her belt, and she agrees

“With specialist makeup, it’s not just about a pretty face; you are creating real characters for film and TV, so it becomes more of an artistic pursuit and less about beauty.”

For more information on the Certificate IV in Digital Media or the Diploma of Specialist Makeup Services, call 1300 628 233. Both qualifications will enrol new students in February 2017.

Alongside filmmaking, the digital media qualification also includes training in still photography, game theory and creating a game, stop motion animation (claymation) and 2D animation.

In the specialist makeup class, students will continue to hone their craft with work experience through collaborations at the Players Theatre and other venues around town.

T H E

G R E A T E R

P O R T

M A C Q U A R I E

C A R E E R S

G U I D E

NOVASKILL ”Partnering with industry experts to fill the gaps and deliver quality customer service standards through our tourism season and all year round!

The focus at Novaskill this month and over the coming months is our tourism visitors coming into our local community and beyond and the impact and level of standard required for us as a community to deliver this to our best ability. A large component of this is working closely with our industry experts (focusing on tourism and hospitality at this time of year) to give our training candidates as much industry knowledge as we possibly can, to ensure they are well aware and able to deliver the services of one of Port Macquarie’s most vital industries and excel with our customers’ expectations.

Candidates range from new entrants into the industry, university students considering a gap year to gain more practical experience, and current employees working within industry that are wanting to gain a full qualification, or move into leadership and management roles, all of which Novaskill can deliver with the industry experts’ contribution. Novaskill has been working closely with tourism and accommodation employers, as well as local clubs, covering food and beverage services and bar and gaming.

Glen Stewart from Port city Bowling Club and Luisa Lloyd from Mantra Quayside have worked closely with Nikia over the years to define, teach and implement industry standards, to ensure we are engaging our participants and giving them relevant and positive results to successfully work and grow within our ever growing expanding industry.

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T H E

G R E A T E R

P O R T

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C A R E E R S

focusinterview.

G U I D E

KIMBERLEY OATES, ARTEXPRESS PROJECT OFFICER, THE ARTS UNIT, PUBLIC SCHOOLS NSW.

ARTEXPRESS Men at WORK As Port Macquarie's premier recruitment

practical experience needed to begin work.

company, the team at Men At Work

Men At Work is a locally owned and family

understand the importance of producing fully qualified and work ready candidates.

The quality in the delivery of training through Men At Work Training & Assessment is second to none. Highly skilled and experienced

operated company. Men At Work Training & Assessment deliver Traffic Control, White Card, First Aid and Forklift qualifications. If you are a corporate client, we can come to

trainers and assessors deliver courses which

you. If you would like to learn more about

are both trained and assessed on Men At

our available courses or to receive updates on

Work sites. This means that the participant will

training dates, please call (02) 6581 4600 or

leave the training with the qualification and

email training@menatwork.net.au

96 greater port macquarie focus.

Year 12 Visual Arts Students complete a variety of major works for their HSC, and the talent of many of these students is unquestionable. Works that receive the highest marks in the HSC are open for selection by gallery curators to showcase in an exhibition. Selected works are now on display at the Glasshouse Regional Gallery until October 30 ...

W

hat's your role/position with ARTEXPRESS? The Project Officer is responsible for co-ordinating the entire ARTEXPRESS Programme, including the exhibitions, galleries, selections, and teacher and student workshops to ensure the teaching and learning programme that is ARTEXPRESS travels to students and their teachers across all areas of NSW. What's the history behind ARTEXPRESS ... how and when did the idea for this programme/exhibition initiate?

An exhibition of final year Visual Arts student examination artworks has happened since 1959, with this exhibition formally becoming known as ARTEXPRESS in 1981.

It is still the longest running exhibition of exemplary student Visual Arts examination artworks in the Southern Hemisphere, attracting more than 100,000 visitors to the exhibitions across NSW each year.

What are the aims of ARTEXPRESS? ARTEXPRESS is a joint venture of Public Schools NSW and BOSTES (Board of Studies, Teaching and Educational Standards) and works in partnership with professional galleries and curators to showcase the best student work as selected by curators for the previous year’s HSC Visual Arts practical examination.

All works chosen for exhibition in ARTEXPRESS have received the highest marks for their Visual Arts Exam practical submission.

What is the selection process for artworks chosen for the exhibition?

Once the HSC Visual Arts Examination process is finished, all works which received the highest mark are delivered to the ARTEXPRESS Pavilion. The 10 gallery curators come to the Pavilion over four days and choose works best suited to their galleries and their communities.

Over 10 weeks, the selected works are then recorded, photographed, packed and wrapped ready for transport across NSW. GRACE Fine Art, our official transporter, then start the delivery of HSC Art works to galleries throughout the next year.

Describe the variety of media/techniques used in work selected for this year's travelling exhibition ...

Each exhibition is unique to each gallery.

The Glasshouse exhibition has artworks from eight of the 12 forms (media areas) available for students to submit their exam artworks each year. Drawing, Photomedia, Sculpture and Collection of Works features widely in the Glasshouse show.

Typically, what is some of the feedback you receive about ARTXPRESS? With a yearly audience attendance in excess of 100,000 people, clearly ARTEXPRESS is a much loved and anticipated exhibition of the NSW Creative Arts calendar. ARTEXPRESS showcases the strengths and intelligence of young people through the Visual Arts HSC course, telling their stories through the one true global language - art.

Final say …

Glasshouse Curators Niomi Sands and Bridget Purtill are fantastic ambassadors for young people with creative vision and talent.

They have curated a fantastic show this year, which has already seen large numbers of the greater Mid North Coast community visit since the opening. ARTEXPRESS looks forwards to visiting the Glasshouse in future years to continue the great tradition with these fantastic curators.

Thanks Kimberley.

Interview by Jo Robinson.

See ARTEXPRESS at the Glasshouse Regional Gallery until October 30.

focus_interview

with Michelle Newman from Newman Communications

ALEXA HARVEY T O Y S . K I D S J U S T C A N ’ T G E T E N O U G H O F T H E M . T H E C O N S TA N T N A G G I N G F O R T H E L AT E S T A N D G R E AT E S T C A N B E D I F F I C U L T T O R E S I S T. B U T S O O N E N O U G H T H E E X C I T E M E N T FA D E S , A N D E V E N T H E FAV O U R I T E S A R E T H R O W N I N T O T H E O V E R F L O W I N G T O Y B O X , N E V E R T O B E P L AY E D W I T H A G A I N .

T

hat’s where the Port Macquarie Toy Library have been involved in. Everyone is so supportive and willing to comes to the rescue. Kids get an endless variety lend a hand when it’s needed.” of new toys to play with, and parents get to save At 8:30am on Saturdays, Alexa heads to the Port Macquarie their cash and their sanity. There are outdoor Neighbourhood Centre on the corner of Muston and Dodds toys, ride-ons, role play, puzzles and musical Streets with her children to set up for a busy morning. The Toy instruments for hire - perfect to keep kids aged Library is open between 9:30am and 11am every Saturday.

0 - 5 entertained.

For Alexa, the best part of her day is “the delight Alexa Harvey is the Coordinator of the Port on the kids’ faces as they search through our Macquarie Toy Library. She has been a toys and find that something special to take member for the last three years and took rt pa st be e home”. Her role involves managing the Th on the voluntary leadership role in May. my day is of volunteers, liaising with the media, and She loves every bit of what she does. ng the delight on ei se administrative roles such as banking, Alexa was a high school science they the kids’ faces as r rostering, purchasing, repairs and emails. teacher and university lecturer and ou search through The hardest part of the job is finding at holds a Bachelor of Applied Science toys and find th to l ia ec enough volunteers to fill the rosters. from the University of Sydney, a something sp Bachelor of Science and a Graduate The library is a volunteer-run not-fortake home.”

Diploma of Education from the University profit community service and was set up of New England. in 1996. “Most of our volunteers are mums She has found that her teaching skills and dads with young families and busy lives. The and special needs education knowledge have more volunteers we have, the better the service is for helped in her role at the Toy Library. “We have plenty of everyone.” educational toys, and a number of occupational therapists Volunteers are asked to give up just two hours of their time around town refer clients to us for therapy toys.” for six Saturdays a year. Volunteers also get the added benefit Being a mother to three young children also helps. She of half price membership and free toy hire on the day they knows which toys to recommend for different ages, and her volunteer. Yearly membership is $25, and fortnightly hire is 55c kids love to tag along each weekend to try out all the new - $5.50 per toy. toys.

If you are keen to become a member or volunteer, Alexa grew up in Port Macquarie and spent most her life head to www.facebook.com/PortMacquarieToyLibrary here, other than a few years in Sydney and teaching overseas. or phone 0488 198 004.

She loves the wonderful community spirit in Port. “I have met so many lovely people through the different organisations I Story by Cass Milligan.

“

6:30am Kids wake me up, and it’s breakfast, get dressed

and pack bags for the day.

8:30am Arrive at the Neighbourhood Centre, where the

kids help me by setting up the toys.

9:30am Our volunteers arrive, and we are open for

business. A constant stream of excited children

come in ready to play and discover new toys to

take home.

11:00am All over for another week. The kids and I take

their great grandmother to morning tea.

12:30pm Home for lunch and a rest for the kids.

1:00pm Hubby takes over with the kids, and I head back to the Toy Library to complete paperwork and other tasks.

5:00pm Home for the dinner, bath, bed routine.

8:00pm Finish chores, then time to study or relax

with a book. greater port macquarie focus. 97

WELCOME TO

STROUD HOMES PORT MACQUARIE MEET JOEL AND HIS LOVELY WIFE ALLA, PROUD NEW OWNERS OF STROUD HOMES HERE IN PORT MACQUARIE. I have lived in Port Macquarie since 1994 and my wife Alla moved to Port Macquarie from Europe in 2002, Alla and I met in 2008 and have been married for 3 years.

Alla has a professional back ground and experience in accounting and property/ strata management while I have made the progression from apprentice to carpenter to builder over the last decade with experience in renovations, new home builds, highrise construction and site management.

My grandfather, father, and brother all worked in construction/project management so having been around construction sites from a young age, it was only natural that I would follow in these footsteps.

Who are Stroud Homes and where did their journey start?

JOEL AND ALL A

STROUD HOMES, PORT MACQUARIE

Stroud Homes is a group of licensed and local builders, each with years of personal design and building experience.

The very first Stroud Homes office was launched by James Stroud in south Brisbane 5 years ago and the Stroud brand has expanded throughout QLD, NSW and VIC since that time. Currently there are 8 offices in QLD, 8 offices in NSW and 2 in VIC with more on the way.

We’re experts in our local area and are accustomed to the demands of the local councils and land developers. It is quick and easy for us to provide you with a package that fits your land, your budget and your family.

What makes Stroud Homes different to other building companies?

The difference between Stroud Homes and other volume builders is obvious: well thought out home designs, layouts and facades have that point of difference that the public will love. It is a great company

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with excellent culture & philosophies and provides an excellent support network and systems.

Stroud Homes’ emphasis is on implementing new innovations and finding smarter ways to build as well as stressing the importance of builder/client transparency.

I want to make sure that Stroud Homes Port Macquarie stands out from the crowd and provides quality homes with a point of difference as well as focus on excellent customer service and attention to detail. I want to build good relationships with those I build for and support local families.

Can you tell us a bit about the different homes available through Stroud?

Stroud Homes has a range of plans to suit all budgets and block types, we have everything from narrow lot small homes to ranch style acreage plans as well a comprehensive collection of two story homes and duplex plans available. All with a number of façade options to choose from.

Where can our readers find you and or more information about Stroud Homes?

Our new display office is located at 106 Horton St and our website is www.stroudhomes.com.au, alternatively you can call me directly 0401 663 703 to arrange a free site inspection and I would be happy answer any questions you might have.

We would also really like to thank our trades and suppliers for all their help and support in doing such an excellent job on our office space - FastPlast Building Supplies, Port Kitchen World, ColorTile Tiles with Style, CNW Electrical, Choices Carpet, Reece Plumbing, Ash Miller Electrical, Crushers Plastering, DKF Tiling, Sean Marsh Painting and S.Carey Building.

WILDFLOWER 256 COAST FACADE

A R T I S T I M P R E S S I O N O N LY

MONTEGO 450 SKILLION FACADE

A R T I S T I M P R E S S I O N O N LY

Suite 1, 106 Horton Street, Port Macquarie NSW M 0401 663 703

|

E joel.freeman@stroudhomes.com.au

greater port macquarie focus. 79

focusabode.

property guide

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BETTER HOMES Catching up with Craig Carroll Project Manager Crestwood Heights and Neville Jones, Better Homes, Chrissy Jones from Greater Port Macquarie FOCUS found out more about what’s on offer in the newly released stages of Crestwood Heights Estate.

C

raig, Crestwood Heights is well known to locals but who actually lives there?

Craig: It’s an established locality featuring approx. 400 homes and well regarded as Port’s premiere beachside estate.

Owned and Developed by long time locals Tony & Penny Richmond, Crestwood Heights is home to a wide ranging demographic from young families to retirees typically attracted to the convenience of our “town” central location and in very close proximity to the beach.

So tell us, where exactly is Crestwood Heights?

Craig: Heading south from town on Ocean Drive, go past the Catholic schools and a right hand turn right into Crestwood Drive. It’s a short drive to everything in Port.

Everything?

Craig: Absolutely - the CBD & Settlement City shopping centres, restaurants & entertainment are less than 8 min and our best beaches less than five minutes.

Neville, Better Homes is well known but how are you different from other

They have a popular e, m com on featur as to r which we refe ” ce an en “low maint th bo due to the home and .” landscape design

“

builders?

Neville: Since 1981 we’ve built 1,500 homes for local families & this experience gives our clients confidence with the end result with our aim being to exceed expectations.

When it comes to new homes, what does Better Homes bring to the party?

Neville: A team of well seasoned trades & suppliers who are among the best in our region. Our experience in the building industry has enabled us to offer more than just design and construct, covering everything from full project management, home and land packaging through to villa and retirement living developments.

You are actively building right now at Crestwood Heights tell us more about the homes.

Neville: It’s all hands on deck out here now.

The new display home was opened last month with 5 homes under construction, 3 of which are for sale now as completion is scheduled

this month. Several others are currently in the planning and approval stage and will kick off shortly.

Tell us more about the 3 homes for sale.

Neville: They have a popular common feature, which we refer to as “low maintenance” due to both the home and landscape design. As such they are ideal for busy families with children or empty nesters that prefer to spend their time on all that Crestwood Heights and Port Macquarie has to offer.

Craig – does this reflect the broad appeal of Crestwood Heights?

Craig: Neville’s right. We’d suggest Crestwood offers a lot for every lifestyle from larger homesites for families looking for the traditional backyards, to those after the low maintenance/easy care or maybe a pre designed and approved house & land package carefully designed to take full advantage of the block whilst complimenting the streetscape and neighbourhood homes.

Neville: The level building pads are a rare commodity in Port Macquarie these days with our Packages in the Terrace Parklands precinct ranging from generous 3 bedrooms to large 5 bedroom 2 living area designs. It’s important to have range to cater for all tastes and budgets.

Craig: And then of course, there’s the added features and benefits our new home buyers continue to tell us they love.

What’s that?

Craig: The new homes and the estate are surrounded by National Parklands with our pathway network delivering easy access to the Googik track. And then there’s the planned Community Park as our jewel in the crown.

What should families who want a fully finished house immediately do?

Neville: Just visit Phil (0414 350 873) at our new display home at 74 Crestwood Drive or give Craig a call on 0413 300 365. Or, join us at our Open Day showcasing 4 homes for inspection scheduled Saturday 29 October from 10am to 3pm.

Thank you Craig and Neville.

greater port macquarie focus. 101

the

terrace horizons

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terrace parklands

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BETTER HOMES Now open and ready to view, the Better Homes Display home “The Coast” is a showpiece! Located in the Terrace Parklands in the newly released stages of Crestwood Heights at 74 Crestwood Drive, Port Macquarie, it is a must see if you are in the market for a stylish, modern new home.

104 greater port macquarie focus.

C

The three level, five bedroom acious , e hom offers a sp or flo well designed W ns lli Co plan from ssly le am se at th Collins door/ in e incorporates th s.” ea ar g outdoor livin

“

hrissy Jones had the pleasure of viewing ”The Coast”, which is an exceptional example of the high quality and pride in workmanship continually offered by Better Homes.

ABOUT THE HOME Featuring a combination of Austral face brick from Petries Mitre 10, James Hardie cladding products, and a high quality BHP Custom Orb Roof in the colour Monument, supplied and fitted

by Port Colonial Roofing, the exterior of the home blends perfectly into the peaceful, coastal bushland setting of

Crestwood Heights Estate.

Fully landscaped gardens

by Liberty Lawn and Garden complement the curved block retaining feature wall at the front, which also creates the level and easy maintenance block. Tropical plantings and a manicured lawn add to the street appeal of the modern facade.

The three level, five bedroom home offers a spacious, well designed floor plan from Collins W Collins that seamlessly incorporates the indoor/outdoor living areas.

1ST LEVEL Entry, Double Garage, Study Right of the entry foyer, which has internal access to the double garage, you will find the display home office, which has been set up in the home’s study. Having a double, opaque glass fronted wardrobe and carpeting underfoot, the study could easily be used as another bedroom or perhaps a nursery, as it is located adjacent to the master bedroom in a quiet part of the home.

2ND LEVEL Master Suite, Living, Dining, Kitchen, Laundry and Alfresco Step up from the tiled foyer and wrap around to the right to the spacious master suite. Plush carpet from Choices Flooring leads you into the private parents’ retreat, past the 1,200 deep his/hers walk-in robe with opaque glass fronts from Port City Glass

and through to the adjoining ensuite.

The ensuite is stylish, having floor to ceiling tiles, a timber laminated wall hung vanity with a silver feature tile used behind twin, vertically orientated vanity mirrors, which are evenly placed above the his/hers hand basins.

A shower recess is neatly tucked away behind the vanity; it also has floor to ceiling tiling, has a glass shelf and a wall mounted shower rose. An opaque glass window allows plenty of natural light into the ensuite.

Left of the living area is the fully carpeted media room. It is beautifully furnished in black and silver, which gives a striking contrast to the crisp white of the wall colour.

The media room is a fantastic spot to sit back, relax and watch a movie, listen to your favourite music or read a book in comfort - a perfect place to have a little quiet time or a fun, family movie night.

Reece Plumbing proudly supports

Better Homes

Reece Plumbing Centre Port Macquarie 195 Lake Road Port Macquarie 2444 Ph (02) 6581 3500 www.reece.com.au

greater port macquarie focus. 105

BETTER HOMES

Adjoining the media room is the open plan living, dining and kitchen area, that opens out to the outdoor alfresco.

Entertaining family and friends or a quiet dinner at home has never been easier in “The Coast’s” kitchen. Supplied and installed by Port Kitchen World, the kitchen is a fantastic layout. Essa Stone benchtops are a feature in the colour Bitumen, adding a contrast to the warmth of the timber veneer of the walls and light grey cabinet fronts.

A 1.5 m square island bench with 20 mm

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waterfall ends divides the kitchen and dining, acts as a breakfast bar one side with cupboards below and also has two sets of soft close drawers on the other. Three x pendant lights above add a touch of class. Wall cabinetry houses the Smeg fridge/freezer, wall oven and microwave nook, alongside a pull out pantry that provides a convenient drawer for condiments and cooking needs - everything is at hand.

The back wall of the kitchen is recessed and has overhead cabinets, an in-bench Smeg

Entertaining d

“

family an cook-top with rangethe sink allows for lots of t friends or a quie s hood concealed natural light to filter into ha dinner at home above and a copper the kitchen and offers er never been easi patterned tile views to the side yard. in ‘The Co ast’s’ splash-back. Further Tucked away behind kitchen.” cabinetry provides a two separate secret timber space for the double laminate fronted access stainless steel Abey doors, that actually look like square set sink with flick they are a part of the kitchen mixer, under bench Smeg dishwall, are the walk-in pantry and washer and further storage cabinets and laundry rooms. The pantry is an L-shape drawers. A wide window placed above design with plenty of storage cabinets and

wine A space for the ints fridge , power po es nc ia pl ap at the ready for d a tiled an to be put to use add up to a splash back all and useful very functional alongside walk-in pantry n space.� the main kitche

“ shelving both above and below bench. A space for the wine fridge, power points at the ready for appliances to be put to use and a tiled splash back all add up to a very functional and useful walk-in pantry alongside the main kitchen space.

Push to open the other timber laminated door - a clever addition to save space in the kitchen area - to find the laundry and guest WC behind a cavity sliding door. The laundry cabinetry style continues on from the kitchen, having Essa Stone benchtops, timber veneer

cabinet fronts and black door handles. A stainless steel square set deep laundry tub has been incorporated into the cabinetry alongside the washer/dryer and a floor to ceiling linen cupboard is built-in, keeping the laundry neat and tidy. Easy access to the outside drying area and yard is via a sliding glass door direct from the laundry room.

Completing the kitchen/dining/living of the home is the outdoor alfresco. Easily accessed via glass stacker doors supplied by Great Lakes Windows, the entertaining area provides a

peaceful undercover setting in a lush lawn and garden environment.

A spray-on Covacrete finish underfoot gives a safe, non-slip and visually appealing surface in the outdoor area.

3RD LEVEL Family Bedrooms and Bathroom A beautifully crafted staircase, with carpeted treads, timber hand rail and a timber vertical slatted feature wall, guides you

upward to the family bedrooms and their amenities. The space under the stairwell has been cleverly utilised as further storage, and an extra long horizontal picture window placed at ceiling height above the stairs offers up glimpses of the nearby bushland and allows in an abundance of natural light.

greater port macquarie focus. 107

Luxurious, the family bathroom ng has floor to ceili r lo tiling from Co heat Tile With Style, plus , ht lig ith lamp w ” g. in ht ig nl dow

“

At the top of the stairs is a linen cupboard conveniently centrally placed in the floor plan. This level contains three spacious mirror image bedrooms. All have built-in, opaque glass fronted double wardrobes with plenty of hanging and shelving space, have plush carpeting, ceiling fans and large windows with venetian blinds installed by Bonny Blinds.

A separate WC and family bathroom service the third level bedrooms. Honeycomb tiling surrounds a deep, rectangular bath and continues behind and around the opaque glass window above. Luxurious, the family bathroom has floor to ceiling tiling from Color Tile With Style, heat lamp with light, plus downlighting. The wall hung, timber vanity has an above bench square style hand basin and vanity mirror above, as well as storage below. A glass walled shower recess placed in one corner has a stainless steel shower rose and wall

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recess for shampoos etc. all makes for a great family bathroom.

Overall, the new display home from Better Homes, “The Coast” is an ideal family home; it is a well thought out design by Collins W Collins, that offers both entertaining and private spaces for its owners.

Features are many: 272 m² of living space, double garage with panel lift door, external concreting, fully landscaped, it has retaining walls with in-built garden beds, a gourmet kitchen with large walk in pantry and up to the minute kitchen appliances, plus ducted air conditioning to the lower levels and ceiling fans to level three.

The display home, “The Coast” @ 74 Crestwood Drive, is open Tuesday, Thursday, Friday, Saturday and Sundays from 11am to 3pm, or contact Phil on 0414 350 873 or Nev on 0411 023 590 to make an appointment to view at your convenience.

BETTER HOMES

BETTER HOMES…BETTER LIVING INCLUSIONS OFFERED BY BETTER HOMES At Better Homes, we have developed a tiered structure for our inclusions. These step up from Silver to Gold to Platinum; Silver being the entry level at which we price our designs and Platinum being the highest level of inclusions - the Platinum level is on display in “The Coast”.

The most important thing to remember

with Better Homes is that we will tailor our package to suit your requirements. As we always remind our clients, it's what's "not included" in a quotation that clients should be most aware of.

Seek answers from your builder; ask the builder's previous clients for their recommendation.

DESIGNS OFFERED BY BETTER HOMES Our standard home designs are separated

into two series. All our standard plans have been developed based on client consultation and feedback.

Our “Aspiration” series includes a selection of cost effective three and four bedroom homes ranging from 154 m2 to 192 m2, all of which have proven to be popular with both owner occupiers and investors.

The “Impressions” series is more extensive with four bedroom homes ranging from 185m2 through to double storey executive

homes like “The Grange” at 334m2.

Our standard range is only a sample of our homes as we welcome the opportunity to work with you in conjunction with our designers to tailor a home to suit your individual needs, whether it be your first home, a rural retreat, your ultimate waterfront dream or projects such as villas, townhouses and retirement living developments.

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BETTER HOMES

A VA I L A B L E H O M E & L A N D PA C K A G E S I N T H E C R E S T W O O D E S TAT E Better Homes has a range of Home & Land Packages at Crestwood Heights to suit all tastes and budgets with a complete custom design process available to buyers to ensure their new home exceeds expectations.

Better Homes also invite inspection of 3 homes for sale now at Crestwood Heights Estate, which are all due for completion this month. These 3 homes are a great opportunity to secure a brand new fully completed

110 greater port macquarie focus.

residence in a prestigious Lighthouse Beach location.

All 3 homes have a spacious open plan with premium inclusions throughout. Everything is included inside and out, you just move in and make it your very own.

These homes will also be part of our open day planned for Saturday 29th October between 11 – 3pm.

Call into the Display Home, 74 Crestwood Drive, Port Macquarie or phone Phil on 0414 350 873 or Nev on 0411 023 590 for further information.

P E R C I VA L P R O P E R T Y

F E AT U R E D P R O P E R T Y

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3

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FAMILY LIVING + SEPARATE QUARTERS FOR GUESTS OR TEENAGERS

CAN YOU HELP LOCAL FAMILIES FIGHT CANCER? The Stars of the Hastings Dance for Cancer fundraiser will be staged on Friday, November 25th.

While dance instructor Joris Merteens is teaching Michelle to dance the Cha Cha & create a memorable routine, their priority is raising as much money as possible for Cancer Council NSW. Funds raised assist Cancer Council NSW fund programs in the Hastings region to support patients & their families! PERCIVAL PROPERTY WILL NOT ONLY DONATE $500 FOR EACH PROPERTY SOLD FROM SEPTEMBER 1ST - NOVEMBER 25 TO THIS CAUSE, BUT WILL MATCH $ FOR $ EVERY DONATION YOU MAKE TOWARDS THE ‘MICHELLE & JORIS’ TALLY! You can donate at either Percival Property office, or online at www.starsofhastings2016.everydayhero.com/au/michelle Remember - every donation over $2 is tax deductible & any amount will be gratefully accepted!

This generously proportioned family home enjoys a prized northerly aspect & established gardens provide a tropical backdrop... Appreciate all that this Crestwood nature corridor provides - having NO rear neighbours is a real bonus. Enjoy split system air conditioning to spacious open plan living and expansive stone benchtops to a modern kitchen. There is separation to the formal sitting room and privacy to the generous master suite. A stunning timber deck provides the perfect venue for entertaining and the downstairs rumpus or teenagers retreat is complete with bathroom and kitchen facilities. The man of the house is not forgotten - a large under house storage room is the ideal gym, workshop or man cave. School buses, shops and beach are all nearby.

299 Crestwood Drive Di Calder 0412 654 646 Michelle Percival 0404 466 500

WATCH THE MOVIE p percival.com.au

AUCTION ON SITE 2PM OCTOBER 15TH

NewIDAFE GIVES ES A VOICE TO DISABILITY SERVICES OVER THE AIRWAVES WITH RYAN STOLLE If you happened to catch Michelle Percival’s regular breakfast radio spot on 2MC FM a couple of weeks ago, you would have been introduced to the dulcet tones of Ryan Stolle.

TESTIMONIAL

SOLD! “We found Jenny to be very friendly, personable and an excellent communicator in purchasing our property. Her attention to detail was great and she was readily/easily available if needed.

We would be very happy to use Jenny in the future.” - Benjamin & Maree - Purchasers

Michelle had the pleasure of introducing Ryan Stolle, a NewIDAFE Inc Day Program participant, to his radio hero Mark Strachan. Ryan presented a property update and impressed Michelle, Strawney and listeners with his ability! Ryan loves radio and television news broadcasts, and will now put his love of both mediums and talent to work each week with his own radio segment during the Ray Hadley show on 2MC FM. Percival Property has sponsored a segment to air between 9.30-10am each Monday to provide Ryan with an opportunity to give a voice to NewIDAFE and people with a disability. NewIDAFE is a not-for-profit organisation that provides day programs to adults (18+) with a disability in the Port Macquarie/Hastings area. You can learn more about the service online at newidafe.com.au, or by tuning each week to “Ryan Stolle Talking NewIDAFE”. Visit us on facebook to listen to Ryan’s earlier live crosses!

VIEW THIS AND OTHER REVIEWS FOR MICHELLE, JENNY AND DI AT

Pictured Michelle Percival, Ryan Stolle, Southern Cross Austero’s Rob Martin, NewIDAFE CEO Debbie Dyke & Program Development & Human Resources Manager, Paul Kuhnell making Ryan’s contract official.

AGENT JENNY MAGILL

3 BAILEY CLOSE, KING CREEK

SALES 106 William Street, Port Macquarie Phone 02 6583 8606 www.percival.com.au

PROPERTY MANAGEMENT 4/111 William Street, Port Macquarie Phone 02 6583 7499 info@percival.com.au

Artist Impression

Artist Impression

Artist Impression

SHOES OPTIONAL LIFESTYLE ESSENTIAL Location | Lifestyle | Beach side living Starting from $395,000 112 greater port macquarie focus.

little SOMETHING something AAAlittle LITTLE something help YOU you SETTLE settle in...

TOtoHELP IN...

to help you settle in...

AA ‘Welcome ‘Welcome to to the the lifestyle’ lifestyle’ gift gift pack pack awaits awaits all all purchasers, purchasers, not not that that you’d you’d need need any any help! help!

Boasting 17 pristine beaches, over 40,000 hectares of National Parks, State Forest & Boasting 17 pristine beaches, over 40,000 hectares of National Parks, State Forest &nature nature reserves, the Port Macquarie region has always had a strong reputation for tourism. Locals reserves, the Port Macquarie region has always had a strong reputation for tourism.

Locals A ‘Welcome the can lifestyle’ all purchasers, that you’d need any help! & touriststoalike enjoygift thepack worldawaits class leisure facilities,not including 18 sporting fields, & tourists alike can enjoy the world class leisure facilities, including 18 sporting fields, Boasting 17 pristine beaches, over 40,000 hectares of National Parks, State Forest & 5 skate parks, 4 swimming pools, water-ski park, regional stadium, 4 championshipnature golf reserves, region has always hadunderway. aregional strong stadium, reputation for tourism. Locals 5 skatethe parks, swimming pools, water-ski park, 4 championship golf courses & Port a $64Macquarie million indoor stadium upgrade & tourists alike can enjoy the world class leisure facilities, including 18 sporting fields, courses & a $6 million indoor stadium upgrade underway.

The parks, award-winning Glasshouse Theatre park, & Cultural Hub brings national & international 5 skate 4 swimming pools, water-ski regional stadium, 4 championship golf performers to the area & the region’s calendar of festival events including food, music & The award-winning Glasshouse Theatre & Cultural Hub brings national & international courses & a $6 million indoor stadium upgrade underway. cultural festivals $25million to theofeconomy every including year. The food, award-winning performers to theadding area & over the region’s calendar festival events music & TheGlasshouse award-winning Glasshouse Theatre & Cultural Hub brings national & international Theatre & Cultural Hub brings national & international performers to the cultural festivals adding over $25million to the economy every year. performers to the area & the region’s calendar of festival events including food, music & area & the region’s calendar of festival events including food, music & cultural festivals cultural adding over $25million toevery the cultural economy every year.experiences The award-winning Get a festivals head in celebrating these amazing lifestyle with a adding overstart $25million to the economy year. and Glasshouse & Cultural national & to international performers to at the ‘WelcomeTheatre to the lifestyle’ gift Hub pack brings when you move in your beachside apartment areaOrion & theonregion’s calendar of festival events including food, music & cultural festivals the Beach. adding over $25million to the economy every year.

Calling all lifestyle & experience service providers!

CALLING ALL LIFESTYLE AND EXPERIENCE SERVICE PROVIDERS! Calling all lifestyle & experience service providers!

It’s the hard work & dedication of all these businesses that make Port Macquarie a truly great place for people to come & experience.

It’s the hard work & dedication of all these businesses that make Port Macquarie a truly

We want to support & promote your businesses by purchasing your products/ great placework for people to come &ofexperience.

It’sservices the hard & them dedication all these to businesses thatgift make Port Macquarie & adding to our ‘Welcome the lifestyle’ pack which will be a truly great place for80people to come at & experience. received bysupport over residents Orion on Beach upon moving in.

We want to &new promote your businesses by the purchasing your products/services & Weadding want to support promotetoyour businesses by purchasing products/ them to our& ‘Welcome the lifestyle’ gift pack which will beyour received by over 80 services & adding them to our ‘Welcome to the lifestyle’ gift pack which will be new residents at Orion on the Beach upon moving in. received by over 80 new residents at Orion on the Beach upon moving in.

1800 223 768 223 768 1800 223 768

ALL ENQUIRIES ARE WELCOME, PLEASE CONTACT

CALL 1800

INFO@NATIONWIDEPROPERTYBROKERS.COM ALL ENQUIRIES ARE WELCOME, PLEASE CONTACT

email. info@nationwidepropertybrokers.com website. www.oriononthebeach.com.au

INFO@NATIONWIDEPROPERTYBROKERS.COM

All information contained herein is obtained from sources that we believe are reliable. We have no reason to doubt its accurateness and reliability, however, we cannot guarantee and do not warrant such to you.

All interested parties should make reasonable enquiries and obtain professional financial and legal advice in relation to these enquiries. Interested parties should rely on these enquiries, and not the information proffered herein.

greater port macquarie focus. 113

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with Debbie Sommers

FRANCIS RE • • FURNITU

SECOND BURIAL GROUND PORT MACQUARIE’S SECOND BURIAL GROUND AT THE END OF HORTON STREET IS THE RESTING PLACE FOR ALMOST 1,500 CONVICTS, SOLDIERS AND FREE SETTLERS.

P

reviously known as the "Old Cemetery", the Burial Ground, in use from 1824 to 1886, has been a place of keen historical interest, but was not always well respected by the community.

In 1900, a number of improvements to the Old Cemetery were made, including weeding and the planting of ornamental trees. Five years later, Port Macquarie Municipal Council accepted the tender of D Kilmurray to use the place in return for keeping it free of weeds, protecting trees and repairing fences as necessary.

A correspondent to the local paper in 1916 expressed their surprise that the Old Cemetery had been turned into a horse paddock, with the animals allowed to roam about the unprotected graves. “… my amazement and indignation reached their height when I discovered that those horses were actually fed from a chaff and corn bin placed against one of the grave enclosures overlooking the main street, while a horse rag was left to rot on top of the grave …”

After a visit to Port Macquarie in 1943, Mr. E. C. Sommerlad M.L.C. was compelled to write to the local paper expressing his concerns about the cemetery’s state of neglect and reminding the community of its responsibilities as custodians of a place associated with Australia’s colonial history. “… It comes as a shock, therefore, to find cattle in possession, with graves falling to ruin, fences down and bush and weed blotting out what should be a notable feature of the town … Posterity will

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have some plain things to say if the present neglect is allowed to continue …”

There have been many beautification and building schemes proposed for the Old Cemetery site over the years, including one in 1952 to regroup the headstones into one area of the grounds. The site was also considered for the building of the Band Hall and the Town Clock.

In 1953, Council resolved to act on a report from its engineer: “… In my opinion the most fitting manner to carry out our work is to restore our Old Cemetery and retain it as our Old Cemetery and Burial Ground and not desecrate it as a pleasure resort and park the headstones away in an old corner in order to leave more room for the area to be used as a picnic and playground over the graves of the departed souls …” With the assistance of a Government grant and community support, graves were restored, fences repaired, dead trees removed, the area generally cleaned up and new entrance gates installed. Work was completed by early 1956.

Council’s initiatives to maintain the Cemetery were appreciated by a correspondent in 1962, but their support went only so far. “You have a wonderful natural park here, containing historic relics, not many resorts can claim. Why spoil it by turning it into a small town park garden, its vistas broken by flower beds …”

The Port Macquarie Museum uses its collection of archives, objects and photographs to tell stories about the people, places and events from our unique past.

CHRIS DISCUSSES THE UNIQUE CHARACTER OF AUSTRALIAN HARDWOOD, ITS ENVIRONMENTAL SUSTAINABILITY AND THE CHALLENGES THAT COME WITH CREATING SUCH MAJESTIC FURNITURE.

S

o Chris, how long have you been designing and hand crafting solid timber furniture?

At Francis Furniture we have been hand crafting solid timber furniture since 1982, and it has evolved quite a bit from there. I started doing furniture in my apprenticeship days building boats back in Sydney.

Most of the boats we were building were solid timber boats for surf and rowing clubs and such.

The rowing clubs used to slow down in winter time, and quite often if we couldn't get ourselves bigger boats, we began doing a bit of furniture work.

Tell us about the different types of environmentally friendly Australian hardwoods that are used at Francis Furniture.

We use lots of different Australian hardwoods; they are a beautiful timbers, and so nice to use.

Tas Blackwood, Tas Oak, Bluegum, Blackbutt, and Jarrah would be the top five timbers we use.

The Blackwood is mainly Tasmanian Blackwood and the Jarrah is from Western Australia, but the Bluegum and Blackbutt come from around this area. As far as being environmentally friendly and sustainable; well, the Australian timber industry really has been sustainable for over a hundred years. It is one of the few building products which is not only beautiful and people love to use to see and touch, but it's also one of the few building products that is really totally renewable in just a few short years.

What are some of the challenges faced when crafting your timber pieces?

The challenges are usually given to us by the customers themselves. Sometimes the timber can have particular characteristics that will make it difficult to use in that situation. The other challenge would be the grain of the timber and ensuring it is shown off in the best possible way in that particular piece of furniture.

Experts in custom design furniture pieces, what makes timber furniture so unique?

It’s surprising the amount of variation you can have in one piece of timber that you don’t notice, until you put the boards right beside each other. I

don’t regard a colour change in timber as being a fault at all; it’s the natural beauty of the variations in the timber. Also adding to its uniqueness, some timbers have “scribbly gum grub” marks, mostly in Rose Gum and Blue Gum, which looks fantastic and really shows you the history of the tree as it was growing.

What has ensured the longstanding success of Francis Furniture?

The quality of our work, I would say, but we also strive to meet our customers’ needs at all points through the process, whether it is a custom piece or something from our showroom. We keep up with advances in technology and have a 3D programme that allows us to show the customer the finished product before it is made. Clients can then see what is possible and can customise the designs they like to suit their own style. We also love a challenge, and we are always learning something new and facing new challenges that are set.

How is your website a handy tool for customers?

We’d like people to feel comfortable visiting our website, allowing them to browse a larger range of pieces than we could ever have in the showroom on display. We do a lot of custom built pieces, so we can’t possibly have them all on the floor. So we feel it’s ideal for customers to be able go to the website, browse the pictures and see more of what we do. People can then see what we are capable of and can customise the designs they like to suit their own style. I think this also gives the customer a sense of confidence that we can do the job, and that we can produce a beautiful piece, before they have actually walked into our show room.

Beside your great furniture designs, what other services does Francis Furniture provide?

Well, besides the custom service, we do repairs and restoration of furniture. We provide select grade timbers for the woodwork enthusiast and for school projects. We also supply a large range of Howard furniture care and restoration products.

Thanks Chris.

We house hunt & negotiate great deals for buyers We have helped more than 350 people buy over $200 Million Dollars of property Australia wide. We have been working hard with clients all over Australia securing properties from Perth to Port Macquarie, from Melbourne to Maroochydore. Our clients often comment how happy they are after engaging our services, as you don’t know what you don’t know when it comes to property.

Do you lack the time, energy or experience to truly make sound property decisions?

We regularly hear about the outcome of naive property purchases, placing investors in stressful and financially difficult situations. Our passion is to educate, support and help as many people to make smarter property choices for a secure future.

HOW WE HELP YOU: WE HOUSE HUNT and NEGOTIATE FOR BUYERS • Reduce the risk and stress of buying your dream home or investment property • Keep you safe • Save you valuable time and money • Use professional research to determine a property’s real market value • Negotiate contract terms for the best deal • Access to property not advertised to the general public • Access to qualified Property Investment Advisors So if you too want your happy ever after ... Then give us a call and let us show you how it’s possible to have your home and investment properties too.

greater port macquarie focus. 115

WE’VE MOVED COME & SEE OUR NEW HOME

Great new location. Same great service from the people you know & trust.

Cnr Clarence and Murray Streets, Port Macquarie

116 greater port macquarie focus.

Before

After

Phantom Dent removal Phantom Dent Removal has been operating on the Mid North Coast since 2012.

With over 16 years’ automotive repair industry experience, we have gone from strength to strength. At last we have relocated to a premise that accommodates our growth at 4/20 Acacia Ave, Port Macquarie (just behind Apollo blinds).

From our humble beginnings working out of a small ute, steadily we have progressed and expanded, which eventually led to us taking on another staff member, Ben Jensen, to help out with the increased workload.

After the 2013 hail storms, Phantom Dent Removal cemented its reputation by providing our services to private customers, dealerships, panel shops and insurance companies.

People often ask us what can be fixed using

Paintless Dent Removal. The most important factor is that the paint hasn’t been damaged.

We only restore what’s there, so if there are scratches or cracked paint we can’t rectify, we will usually suggest having a panel shop repair it. If you’re not sure, let us take a look before taking it to the panel shop; we could save it.

Once we have looked at your vehicle, we will give you an upfront description of what the finished product will look like and the cost of the repair. As a rule, we under promise and over deliver; we are fully licensed and insured, and all work is fully guaranteed.

Phantom Dent Removal, for paintless dent removal … like it was never there.

For more information, visit our website: www.phantomdentremoval.com.au or find us on Facebook.

greater port macquarie focus. 117

focusabode.

Sorensen & Caldon HIA 2016 DISPLAY HOME OF THE YEAR

W

SORENSEN AND CALDON BUILDERS STRIVE TO DELIVER QUALITY, INNOVATIVE AND LIFE STYLE ORIENTED HOMES THAT WILL SUIT EVERY BUDGET.

ith over 30 years’ experience, they pride themselves on excellence in design and quality built homes that people would truly love to live in. This determination to achieve excellence in home construction has been rewarded with them taking out the 2016 HIA Display Home of the Year Award with their new Display Home - The Soho.

About The Soho Award Winning Display Home Originally designed as a joint venture alongside James Hardie with a vision to showcase a home that is more than 95% clad, the Soho has one

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feature face brick wall that runs externally to internally with two matching feature brick piers to the façade; the remainder of the home is lined with cladding, using a mix of James Hardie Scyon range.

The home features a skillion roofline detailing the contemporary design. This 312 square metre home has received tremendous feedback from the vast majority of visitors, consistent in regards to the effectiveness of the solar passive design and the overall warm, light and liveable feeling our visitors get when they enter the home.

When we were deciding on our design brief for this home, we wanted it to tick many boxes;

it had to be open plan, well orientated, as well as private. We envisaged a home with all the main living zones accessible to the alfresco areas and most importantly, to be upmarket and high quality in all its finishings.

With its raked ceilings, impressive foyer and expanse of solid Blackbutt timber flooring, this home radiates luxury and appeals to everyone who enters. Due to the lay of the land, the design is inclusive of three low incline steps, dividing the living zones and adding interest to the ceiling heights. Being a north to side block, we designed a two level outdoor entertaining area, consistent with the lay of the land to achieve optimum

privacy and offer a resort like feel.

The home is warm and sunny and the smart use of louvres capture all the breezes, but the really impressive double sided Lopi fireplace that is viewed from both levels is one of the things most people comment on.

The custom designed Viison kitchen is streamlined and modern, finished in 2 Pac with handless doors. The kitchen zone is complete with a walk in pantry and adjacent study nook; it all ties into the space with the use of Neolith, a premium porcelain cladding and benchtop product also used to clad the fireplace. The overall effect is show stopping.

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The home gives a nod to an industrial finish in its selections, and the Velux sky lights installed in the kitchen and alfresco areas contribute to the utilisation of natural lighting. Always high on our clients’ wish lists is an abundance of storage options, large practical laundries and a media room, and this home doesn’t disappoint.

There’s a large family bathroom with large format porcelain tiles to the ceiling and a separate toilet with hand basin. The impressive open plan master suite includes a large ensuite, separate toilet and spacious walk in robe complete with a customised joinery bank of drawers. In addition, the suite offers access to the covered alfresco area, which has received wide spread design applause from our visitors.

We believe that tailoring the design to suit the lay of the land has significantly contributed to the widespread success of the home and the positive feedback from visitors; we feel this home actively portrays our company’s design flexibility and the

importance of correctly working the site.

The quality and the attention to detail is consistent with that of our daily operations and is a true representation of our company’s product.

It is with great pride that we present The Soho for viewing up until the end of November 2016.

Come and see for yourself why this home won the HIA Display Home of the Year 2016. The display home can be found at 5 Chifley Street, “Home World” Sovereign Hills Estate, Port Macquarie.

FROM SORENSEN & CALDON Tell us about your building company …

Sorensen & Caldon is locally owned and based and use the best local tradespeople and suppliers whenever possible.

We do extensive research into the quality of the selectable items and don’t follow the widespread industry practice of adding a profit margin to the wholesale price of the selectable fixtures. You pay only what we pay. Along with our professional

team of tradesmen, we strive for the best possible result that money can offer.

With a 30 year track record in the local building industry, what do you think puts you at the forefront of the industry?

Sorensen & Caldon strive for excellence in all construction. We conduct extensive research to find the best products in every price range.

Whether the customer is on a tight budget or looking for the finer things in life, we deliver high quality workmanship, with an empahsis on attention to detail throughout the entire home.

Our consistent high quality comes from using regular contractors who are trade specialists.

These talented and dedicated tradespeople, some of whom have been working with us for as long as 25 years, ensure that every Sorensen and Caldon home meets our high standard.

What do you specialise in?

We specialise in home design as well as construction, so you can specify exactly what you

want to suit your location, lifestyle and budget.

Whatever form your dream home takes - big or small, contemporary or traditional, conventional or unusual - if it can be built, Sorensen and Caldon can build it!

You’ll find at Sorensen & Caldon homes we specialise in difficult sites other builders won’t tackle. We are also well versed in incorporating special features, such as indoor swimming pools, hydraulic passenger lifts, open fire places, vaulted ceilings, theatre rooms and amazing outdoor living options.

Your display homes are now open; where do readers find you?

No 5 Chifley Street, Port Macquarie. Open 7 days from 10am to 5pm. We urge readers to call in for a look; they will be more than happy with what they see. Coming December 2016 - two new stunning Sorensen & Caldon display homes in the new display village precinct of Sovereign Hills.

Windows & Doors

The preferred supplier to Sorensen and Caldon Builders

• Residential & Commercial Windows & Doors • Fly, Barrier & Crimsafe Screens • Shower Screens • Mirrors • Wardrobe Doors • Cut-to-Size Glass 10 Grey Gum Rd, Taree, 2430 Tel: 6539 3811 Fax: 6538 3819 Email: taree@gjames.com.au Web: gjames.com

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ANTHONY S H I P W A Y

SHIPWAY CONSTRUCTIONS HAVE SCOOPED THE POOL AT THE RECENT HIA NORTHERN NSW AWARDS. CHRISSY JONES CHATTED WITH ANTHONY SHIPWAY ABOUT THE LOCAL BUILDING COMPANY’S FANTASTIC ACHIEVEMENT.

Y Proud to be associated with Sorensen & Caldon

Supporting Quality & Award Winning Builders Phone 13 11 03 www.jameshardie.com.au 120 greater port macquarie focus.

ou won four HIA awards, Anthony. What were they for?

We were so incredibly lucky to win four HIA awards - Home of the Year, Custom Built Home of the Year, Custom Built Home up to 600k and the Renovation/Addition Project of the year.

Thank you so very much to our incredible clients, designers, suppliers, our amazing construction team and a big thank you to our great home owners, for letting us enter their homes in the awards!

Tell us about the homes you entered…

We won the Home of the Year, Custom Built Home of the Year and Custom Built Home up to 600k for the one home - 3 The Grange. Designed by Collins W Collins, the home showcases raw materials, including polished concrete and timber floors, recycled convict bricks, concrete formed vanities and river stones in the swimming pool.

Industrial concepts are incorporated through the use of returned-edge roof lines, commercial framed glazing, integration of metal and matrix cladding with painted brickwork and high ceilings.

The owner’s “must haves” included sensitivity to the site’s natural characteristics and bushland setting, energy efficiency, outdoor living and separate guest accommodation.

The family home and separate guest accommodation are connected via a common laundry and overall features five bedrooms, three bathrooms, three living areas and two kitchens. The outdoor

living is accessed from both kitchen areas and features covered patios, a river-inspired swimming pool, lawn and fire pit.

The external colours blend with the shadows and bushland; it’s modular design flows with the contours, and the landscaping shows sensitivity to its environment. Key internal features include the integrated polished concrete and timber floors, concrete-formed vanities and recycled convict bricks. Externally, the river-inspired swimming pool overlooking the bushland is an absolute delight! Adding to the industrial-theme is the graffiti on the entry door and outdoor fire pit and integration of metal and matrix cladding with painted brickwork.

Everything about this home focuses on lifestyle and seamless integration between the indoors and outdoors - a sun-drenched atrium greets you on entry, a picture window with metal privacy screens and tropical planting in the bathroom and views all-round from the elevated living room. Truly one with nature!

Our fourth award was a renovation at 6 Matthew Flinders Drive, Port Macquarie. The clients originally approached us with a desire to “open up” their beach home, so that they could take advantage of the incredible views of the ocean. The home was a great size but very closed in and dark, with curved and angled walls throughout, cutting out the natural light.

The clients contracted Collins W Collins Building Designers to create a three bedroom, three bathroom home, with the main requirement that it be a light filled space that also met all of their lifestyle needs.

Structural changes were required to knock down some walls; the raked ceilings and newly added skylights now allows for light to flood through the interior of the home. White walls and Spotted Gum timber flooring create a simple backdrop for the home and all of the windows were removed and new, larger windows installed to fully capture the view.

The 2 pac polyurethane kitchen and stone benchtops continue the minimalist style, and a breakfast bar runs around to viewing windows. A mezzanine level was created above and overlooking the kitchen, and is a quiet oasis away from the main living areas, and a new window perfectly frames the view of the ocean.

As the owners were now empty nesters, two smaller bedrooms were combined into one and an ensuite bathroom was added in. A second upstairs bathroom, downstairs bathroom, laundry and WC were all refreshed and renovated to suit the new design of the home. The bathrooms were tiled floor to ceiling in beautiful travertine stone and a free-standing bath added to the newly created luxury of the home.

The minimalist finishes flow from the interior to the exterior with a simple combination of render, James Hardie Linea and Easylap cladding. A glass balustrade allows the light to flow through and keeps that feeling of luxury. The new pool has a paver edge and is surrounded by a Merbau Timber Deck.

Thanks Anthony, and congratulations!

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Estelle Gough from Port Macquarie Landcare

It’s proving a fantastic time to sell with many properties in the local real estate market achieving values that many would have thought not possible.

It’s proving a fantastic time to sell with many properties in the local real estate market achieving values that many would have thought not possible.

As I have mentioned before, the Port Macquarie market place is experiencing a shortage of properties for sale. At the time of writing this column, we had just 311 properties on the market, compared to 333 last month and 352 the previous month.

As you can see, the supply of properties is decreasing monthly and buyers are faced with less choice. This supply and demand equation is creating ‘multiple buyer’ situations – this is when we have more than one buyer placing an offer on a property. Because of this, sellers are obtaining excellent values for their properties.

You may have noticed more ‘auctions’ happening across Port Macquarie – this shows the strength of the local real estate market.

A public auction will allow the market to decide the price and, in many cases, obtain a price for the ‘seller’ that was above their expectations. At the current time, almost 50 per cent of all buyers are coming from outside the town.

YOUR AREA – INNES LAKE This is one of the best performing areas over the last five years in Port Macquarie and I imagine owners of property in this area would be very happy with its performance.

Since its beginnings, we have seen the area mature with the addition of the shopping centre, St Columba Anglican School and, in more recent times, the Charles Sturt University campus.

This infrastructure has created further appeal for the area and is now confirming the location as one of Port’s favourites.

With this growth in the area, the median value for a stand alone home is now a staggering $552,500 (based on sales over the last six months). It’s an incredible statistic – 50 per cent of all home sales are now above $552,500.

Villas make up approximately 20 per cent of the sales with all villas sold between $375,000 and $450,000.

The average days to sell a home in this precinct is now 66 days – a fraction higher than the town average.

This article has been prepared in good faith with due care by David Plews. No representation or warranty is made as to the accuracy of information contained in this article and readers should make and rely on their own enquiries as to the correctness of such information. Source: corelogic.com.au

E

Search for David Plews First National Real Estate Agent

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UPDATE

LANDCARE LEADER LIKE BARACK OBAMA, OUR PRESIDENT IS STEPPING DOWN THIS YEAR, AFTER MAKING AN IMPACT WITH LEADERSHIP AND GOOD IDEAS.

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ut Estelle will stay on in her other roles: she will continue to manage the Community Nursery and the $250,000 Environmental Trust project (after handing over to

Bronwyn).

Estelle has been praised by Mayor Peter Besseling for building up Landcare’s partnership with Council, and for contributing to our community. Council also gives us lots of support, and has made its own Bush Regeneration Teams permanent.

It was 2010 when the outgoing president Roy Sach saw her talents: “Estelle took over as President, which was like letting an impatient horse out of the gate; she has more enthusiasm and original ideas than I had in 20 years.”

In 2016, both our organisation and our work are thriving. The Environmental Trust Project (Wrights and Yarranabee Creeks) is in year five of funding and will be completed on time.

The new “Koala Corridor” project is finished, with major drainage work and thousands of native plants to help our wildlife. The Lilypond, Blair, Nobbys Beach and Stevens Street have progressed to “working bees when required”.

These results are partly due to our partnerships with Work for the Dole and Corrective Services. Estelle initiated both of these partnerships and made sure they have been successful.

Now Landcare is highly visible in the community; new volunteers are coming via Facebook, and via our website, where Habitatler newsletter is widely read and enjoyed. You can see it at www.landcareportmac.com.au

Getting into Landcare would be a good way for our residents to celebrate the arrival of spring, when the outdoors beckon us.

Another fun idea is to join in the Aussie Backyard Bird Count from 17 to 23 October, which is Bird Week.

This popular citizen science idea invites you to report online what birds you see around your home. Go to: www.aussiebirdcount.org.au Last year more than one million birds were counted, with 563 species identified. Most common were the Rainbow Lorikeet, the Noisy Miner (aka soldier bird) and the Australian Magpie. These and many others are easily seen in Port Macquarie.

By the way, Magpies are nesting at this time of year and can be fearless in defending their territory for a few weeks. Try to avoid them, but otherwise protect your head, as you could be swooped and even pecked.

The presence of native and introduced birds can be a useful indicator of environmental health. And it’s fun to get familiar with the bird species where you live. www.birdlife.org.au will help you identify birds, and answer questions such as how to attract birds to your garden, and how to stop birds flying into windows.

Creating a bird habitat through planting suitable native plants and providing water can give your backyard a new dimension, and give you much enjoyment. Best of all, you will be helping our beautiful birds to live and thrive.

Contributed by Julie Ho.

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Inspect: Open every day, Sat 10.30am-2.30pm & Sun 10am-1pm grant.

Make contact with us today to i nd out how easy it is for you to live in a brand new home today.

Inspect: Open every day, Sat 10.30am-2.30pm & Sun 10am-1pm be desirable to many different types of individuals looking for a central yet peaceful accommodation. grant.

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Inspect: Inspect: Inspect: Open Open Open every every every day, day,Sat day, Sat 10.30am-2.30pm 10.30am-2.30pm Sat 10.30am-2.30pm &&Sun Sun &10am-1pm Sun 10am-1pm 10am-1pm

50-52 William St, Port Macquarie

All information contained herein is obtained from sources that we believe are reliable. We have no reason to doubt its accurateness and reliability, however, we cannot guarantee and do not warrant such to you.

All interested parties should make reasonable enquiries and obtain professional inancial and legal advice in relation to these enquiries. Interested parties should rely on these enquiries, and not the information proffered herein.

Ailsa Ross 0447 020 742

greater port macquarie focus. 123

124 greater port macquarie focus.