THE ANSLEYGRAM
Club
MIDTOWN CLUBHOUSE
196 Montgomery Ferry Dr. NE Atlanta, GA 30309
Phone: 404.875.1687
SETTINDOWN CLUBHOUSE
5500 Settindown Dr. Roswell, GA 30075
Phone: 770.640.4620
GOLF SHOP
(A) Phone: 404.897.7717
(S) Phone: 770.640.4625
(A) Mon.: 12:00 p.m. - 5:00 p.m.
(A) Tues. - Sun.: 7:30 a.m. - 6:30 p.m.
(S) Mon., Wed. - Sunday: 10:00 a.m. - 6:00 p.m.
GOLF RANGE
(A) Mon.: 12:30 p.m. - 5:00 p.m.
(A) Tues. - Sun.: 7:30 a.m. - 6:00 p.m.
(S) Mon., Wed. - Sun.: 10:00 a.m. - 6:00 p.m.
TEE TIMES
(A) Mon.: 1:00 p.m. - 5:00 p.m.
(A) Tues. - Sun.: 8:00 a.m. - 6:00 p.m.
Dining
MIDTOWN Ansley Room
Breakfast: Sat.-Sun.: 8:00 a.m. - 10:30 a.m.
Brunch: Sat.-Sun.: 10:30 a.m. - 2:00 p.m.
Lunch: Tues.-F: 11:00 a.m. - 2:00 p.m.
Mid-Day: Tues. - Sun.: 2:00 p.m. - 5:30 p.m.
Dinner: Tues. - Sun.: 5:30 p.m. - 9:00 p.m.
SETTINDOWN
Food & Beverage
Settindown Clubhouse will be closed during the construction of the Ansley Settindown Clubhouse Renovation
Staff Directory
CALVIN BOLLING, CCM General Manager cbolling@ansleygc.org
HALEY BARTSCHKE Clubhouse Manager hbartschke@ansleygc.org
RACHAL BATISTE Human Resource Director rbatiste@ansleygc.org
BOBBIE BELL Director of Wellness & Aquatics bbell@ansleygc.org
Men’s Grill
Breakfast Buffet: Tues.-Sun.:
7:00 a.m. - 10:30 a.m.
Lunch: Tues.-Sun.: 11:00 a.m. - 2:00 p.m.
Mid-Day: Tues. - Sun.: 2:00 p.m. - 5:30 p.m.
Dinner: Tues. - Sun.: 5:30 p.m. - 9:00 p.m.
WELLNESS CENTER
Phone: 404.875.1687 ext. 2299
(A) M-Sun.: 5:30 a.m. - 10:00 p.m.
(S) M-Sun.: 7:00 a.m. - Dusk
TENNIS SHOP
Phone: 404.897.7707
M-Thurs.: 8:00 a.m. - 8:00 p.m.
F-Sun.: 8:00 a.m. - 6:00 p.m.
POOL HOURS Mon.: Closed Tues.-Sat,: 10:00 a.m. - 9:00 p.m. Sun.: 10:00 a.m. - 8:00 p.m.
1912 Lounge & Grille
1912 Lounge
Lunch: Tues. - Sun.: 11:00 a.m. - 5:00 p.m.
Dinner: Tues. - Sun.: 5:00 p.m. - 9:00 p.m.
1912 Grille
Lunch: Thurs. - Sat.: 11:00 a.m. - 3:00 p.m.
Dinner: Thurs. - Sat.: 5:00 p.m. - 9:00 p.m.
GEORGE BERTOLI IT Manager gbertoli@ansleygc.org
JULIE BOTTIGLIERI Director of Events jbottiglieri@ansleygc.org
NATALIE COTICCHIO Communications Manager ncoticchio@ansleygc.org
DANNY DANIEL Director of Maintenance ddaniel@ansleygc.org
Board of Directors
JIM SCHWARZKOPF PRESIDENT
BRIAN MACALUSO VICE PRESIDENT
TOM HOULE TREASURER
BILL TORDELLA PAST PRESIDENT
HAL PHILIPSON GOLF
LEE BIRDSONG COMMUNICATIONS
MATT GRAYSON Director of Racquet Sports & Athletics mgrayson@ansleygc.org
YESENIA MUINA Director of Food & Beverage ymuina@ansleygc.org
JOHN OFRECIO Assistant General Manager jofrecio@ansleygc.org
JOY PLATÉ Chief Financial Officer jplate@ansleygc.org
REAGAN MCLAUGHLIN MEMBERSHIP
KEVIN KEOGH LRP
CHRIS MAREK HOUSE & ATHLETICS
PAM SANTIAGO Youth Activities Director psantiago@ansleygc.org
PAULA SAVIGNANO Membership Director psavignano@ansleygc.org
TRAE SHRINER CCC Executive Chef tshriner@ansleygc.org
KYLE OWEN Director of Golf kowen@ansleygc.org
COURTNEY YOUNG Director of Agronomy cyoung@ansleygc.org
STEVE MALOOF GROUNDS
DAVID BATTLE TENNIS
WALT DAVIS HOUSE & FINANCE
On The Back Cover
JOIN US FOR OUR ANNUAL
4th of July Festivities
Thursday
, July 3
FIREWORKS CELEBRATION AND CARNIVAL
Our traditional 4th of July fireworks show will be held on Thursday, July 3. Join the Celebration and bring the whole family to the pool deck for a day full of fun—featuring a live DJ, and festive food stations. As the sun sets, head to the golf course for live music, classic carnival games, and a perfect spot to enjoy the fireworks show at sundown. It’s a day of nonstop entertainment you won’t want to miss!
SCHEDULE:
10:00 a.m.: Pool Opens
11:30 a.m. - 5:00 p.m.: Food Stations at the Pool
1:00 p.m.. - 6:00 p.m.: DJ on the Pool Deck
5:00 P.M. - 8:00 P.M.: Shark Tank Menu
5:30 P.M. - 8:30 P.M.: Live Music & Carnival on the Golf Course.
Sundown: Fireworks Begin
Member Ticket Bar, Member Ticket Glow Station, Member Ticket Concessions, Carnival Games, Live Music, & Fireworks.
July 3 - Food Options
$25 Adults | $18 Kids
Enjoy a festive variety of food offerings throughout the day:
On the Pool Deck:
Cookout Station – Burgers, hot dogs, brats, classic sides, and more BBQ Station – Ribs, brisket, fried chicken, and Southern favorites
On the Course:
Hot Dog Cart
Popcorn Bar with a variety of toppings
Cotton Candy Station
*Please Note on Thursday, July 3 & Friday, July 4 the Ansley Room and the 1912 Lounge & Grille will be closed for dinner service.
*The Ansley Room will be offering a Midday Menu from 11:00 a.m. - 3:00 p.m.
Friday, July 4
FOURTH OF JULY POOL CELEBRATION
Celebrate the 4th of July with Us! Join in on our traditional Independence Day Pool Celebration on Friday, July 4! We’ll kick off the day with a breakfast buffet in the Ansley Room following the Peachtree Road Race. Then, keep the celebration going with Independence at the Pool— featuring a live DJ, exciting pool games, and festive fun for all ages! Start your holiday with great food, music, and family-friendly activities in true Ansley style!
SCHEDULE:
10:00 a.m.: Pool Opens
8:30 A.M. - 11:00 A.M.: Breakfast in the Ansley Room following Peachtree Road Race
11:00 A.M. - 8:00 P.M.: Food Stations at the pool
1:00 P.M. - 5:00 P.M.: DJ & Pool Games
July 4 - Food Options
$25 Adults | $18 Kids
Celebrate the 4th with a delicious variety of offerings: On the Pool Deck: Cookout Station
Pizza Station
BBQ Station
A NOTE FROM STEVE MALOOF & COURTNEY YOUNG
GROUNDS CHAIRMAN AND DIRECTOR OF AGRONOMY
Dear Ansley Members,
We all remember the excitement and anticipation that comes with wrapped gifts. Major capital projects at the club elicit the same feelings. The big package under this year’s tree is the Settindown renovation. When we open the course, it will follow years of planning and a year of construction. If you have been on one of the Settindown tours, you got a glimpse of the generational upgrades to the course. For those that haven’t peeked, the new Settindown will amaze you.
The first and maybe most memorable change is how Tyler Rae reimagined the bunkering to add visual drama and strategic value. While we have a few less bunkers, they are all bigger with flashed sand and lacy edges. Everyone that looks at the course thinks about how they will play it, but thought was given to how the whole membership would enjoy it. We introduced adjustments to produce a course that is easier from the forward tees but every bit as challenging from the tips on almost every hole. Some changes are less seen but vital. The course needed new irrigation, drainage, greens, and grass. We are getting all of those in this renovation.
Beyond the Settindown renovation, we have a few other projects in the works. After studying numerous alternatives for the Turfcare site that had extensive fire damage in September of 2023, the club decided to restore the damaged half of the building without major improvements. This was the surest, least expensive, and quickest way to restore operational facilities to our Grounds and Facilities Maintenance teams. They have not had a fully functioning building for almost 2 years. The restoration work will begin this summer and end in early fall.
While we did not want to undertake projects on the Ansley Course when Settindown was closed, we were busy planning for the future needs of the home course. One project we are reviewing is the development of better forward tees. Billy Fuller has helped us examine the location of the red and white tees. We developed a plan to adjust many of these forward tees to improve the playability of the course for a growing segment of our golfing membership. Additionally, we know the bunkers are getting harder to climb out of and are working on plans to address those.
We are also working on plans to improve the Ansley Course practice experience. Old courses like ours were not typically designed to include practice areas. We shoehorned in a compromise that has served us well for many years but has shortcomings. New technologies in golf ball simulation and feedback have started to change practice areas. We are examining plans to incorporate new tech, increase the number of hitting stations, and provide bigger and better short-game area to help us warm up and improve our scores. We will share these plans as they develop.
Beyond all the goodies under our tree, we do need to have a little talk about the naughty or nice thing. We need to take better care of our courses! There are many of us that are not doing our part when it comes to this, and you know who you are (and so do we). If you are in a bunker, rake the bunker….if you make a pitchmark on the green, fix the pitchmark and if you make a divot in the fairway, fill it will sand! Please leave the course better than you find it. These are all simple things to do, and it is respectful to the folks playing behind you. Be nice……the Santas are watching.
Kindest Regards,
Steve Maloof
Courtney Young Grounds Committee Chair Director of Agronomy
Welcome New Members
Jenelle and Sahile Chawla have called Atlanta home for the past twenty years. Jenelle was born in Ohio, split most of her childhood between Atlanta and Clear Water FL, went to Florida State University and is Associate Director of marketing and communication at Accenture. Sahile was born and raised in New Delhi, India came to Atlanta for his MBA at Georgia State University and currently serves as Area Vice President of sales for NCR Voyix. Sahile finds every excuse to get a round of golf in while Jenelle’s more of a tennis buff. When not doing either of those activities their evenings revolve around playtime with their rescue dog. They share a passion for travel, exploring the world through great food & wine and are really looking forward to enjoying all things Ansley.
Meet the Ziznewskis—Dan, his wife Jackie, and their three kids, Ava (4), Cooper (3), and Ella (6m), are excited to join the Ansley community. Dan, a New Jersey native, moved to Atlanta twelve years ago for graduate school at Emory, where he met Jackie on the Chattahoochee River shortly after finishing his MBA. They've been married for almost eight years. Dan leads Investor Relations at Resurgens Technology Partners, a local private equity firm focused on investing in software companies, and Jackie works in Product Marketing at Fullstory, an Atlanta-based behavioral data company. Both were college athletes—Dan played varsity soccer at Bucknell University, and Jackie was a cheerleader at UGA. The Ziznewskis look forward to all of the activities Ansley has to offer, and introducing golf, tennis, and swim to our children at an early age!
Birth Announcements
Peter John McGonigle
Parents: Karly & Patrick McGonigle December 10, 2024
& ANNOUNCEMENTS
Ben Flood is an Atlanta native and grew up at Ansley. Ben graduated from Lovett and Washington College in Chestertown, Maryland where he played lacrosse. He now works in industrial sales for Pioneer Rubber & Gasket Co. and lives in Candler Park. Ben enjoys golf, fly fishing/hunting, and running in his free time, and looks forward to being a regular at both the Midtown and Settindown golf courses.
James Broyd, a Tampa, Florida native and graduate of The Ohio State University, and Sarah Broyd, originally from Charlotte and a graduate of the University of North Carolina, have called Atlanta home for the past 15 years as they’ve built their careers and family. James is a Senior Vice President of Wealth Management at UBS, while Sarah is a partner at Clarkston Consulting. They have two children: Spencer (6), a rising first grader at E. Rivers Elementary, and Sophie (4), who attends Suzuki School –Northside. They are looking forward to becoming involved in the Ansley community.
Member News
Please join us in celebrating the wonderful news—our fellow member Kevin Keogh has tied the knot with the lovely Shannon Collins!
We wish them a lifetime of love, laughter, and happiness together. Here’s to new beginnings and unforgettable memories!
Feel free to send your warm wishes to the happy couple!
WE’D LOVE TO CELEBRATE WITH YOU!
Are you newly married? We’d be honored to share your joyful news with our community. If you’d like to submit an wedding announcement, please email psavignano@ ansleygc.org.
NO MORE DULL KNIVES
S&S Sharpening
Having the right tools in your kitchen can make all the difference in your culinary journey. Among the most essential tools for any chef or home cook are knives. However, proper knife sharpening is key when it comes to preparing food. Sharp knives allow us to make clean cuts through ingredients, preserving their quality and appearance, which is particularly important for delicate items such as herbs and vegetables.
Executive Chef, Trae Shriner, has found the best of the best when it comes to sharpening at S&S. Take a peek at the price sheet below and contact Trae, tshriner@ ansleygc.org, to set up an appointment or if you have any questions.
SERVICE QTY AMOUNT
Don't Forget To Update
The Ansley App
Make sure you’re using the latest version of the Ansley App to stay up to date on upcoming events, trip details, and club announcements. Update today to ensure you don’t miss a thing! Need help? Contact the Communications Manager, Natalie Coticchio, ncoticchio@ansleygc.org.
In Memoriam
BOBBY GASTON, 1923 – 2025
Settindown’s Captain, Bobby Gaston, passed away at the age of 101. Mr. Gaston, the oldest member of the Club, was a founding member at Settindown and played an integral role in the history and foundation of Settindown, having served as its second Captain. He was also instrumental in the future merger with Ansley Golf Club, leaving behind a lasting legacy that will forever be a part of our community. During this time, please join us in keeping the Gaston family in your thoughts and prayers.
Clubhouse
Holiday Hours
Thursday, July 3 – Midtown Hours of Operation
Men’s Grill, Ansley Room, and Women’s Locker Room will offer the Mid-Day menu from 11:00 a.m. – 3:00 p.m.
The Ansley Room + 1912 Lounge & Grille will be closed for dinner service
Friday, July 4 – Midtown Hours of Operation
Men’s Grill, Ansley Room, and Women’s Locker Room will offer the Mid-Day menu from 11:00 a.m. – 3:00 p.m.
The Ansley Room + 1912 Lounge & Grille will be closed for dinner service
Saturday, August 16 – Pro-Am Auction & Gala
The 1912 Grill and 1912 Lounge will be closed on this date to accommodate our annual Pro-Am Auction & Gala.
Ansley High School Graduates
Caroline Elise Anderson
Parents: Michelle & Greg Anderson
HS Attended: The Westminster Schools
College Bound: University of Notre Dame
Future Major: Political Science
Parker Borden
Parents:
Marianne & Wilson Borden
HS Attended: Cambridge High School
College Bound: Boise State University
Future Major: Construction Management
Zachary Danzig
Parents:
Amy & David Danzig
HS Attended: The Howard School College Bound: University of Georgia
Future Major: Marketing
Ben Diedrich
Parents:
Maria & Kurt Diedrich
HS Attended: North Atlanta High School
College Bound: Wofford College (D1 Football)
Future Major: Business
Avery Angove
Parents:
Hunter & Simon Angove
HS Attended: Atlanta International School
College Bound: Kelley School of Business at Indiana University
Future Major: Entrepreneurship
Carys Brightwell
Parents:
Ashley & Sanders Brightwell
HS Attended: Midtown High School
College Bound: University of Georgia
Future Major: Political Science
Alex Darley
Parents:
Suzanne & Chris Darley
HS Attended: Atlanta International School College Bound: Fordham University
Cameron Doherty
Parents:
Tina Carew & Ronan Doherty
HS Attended: Midtown High School
College Bound: Binghamton University
Future Major: Psychology & History
Madeline Louise Boatright
Parents:
Emily & Jim Boatright
HS Attended: The Lovett School
College Bound: Southern Methodist University
Future Major: Psychology on a Pre-Law Track
Marley Brooks
Parents:
Lisa & Dan Brooks
HS Attended: Pace Academy
College Bound:
Appalachian State University
Future Major: Business
Conner Deviney
Parents:
Kristy & Scott Deviney
HS Attended: The Lovett School
College Bound: Wofford College (Football)
Harris R. Eskew
Parents:
Mendy & Rob Eskew
HS Attended: Marist School
College Bound: University of Tennessee
Future Major: Haslam College of Business
Ansley High School Graduates
Ella C. Fletcher
Parents:
Jena & Nick Fletcher
HS Attended: The Lovett School
College Bound: Davidson College (Lacrosse)
Future Major: Pre-Med
Taylor Hastie
Parents:
Kristi & Brent Hastie
HS Attended: Pace Academy
College Bound: University of Georgia
Future Major: Marketing
Sophia Claire Huff
Parents:
Sandy & Dan Huff
HS Attended: St. Pius X Catholic High School
College Bound: Loyola University Chicago
Future Major: Graphic Design with a Minor in Dance
Dylan Loft
Parents:
Sara & Evan Loft
HS Attended: North Atlanta High School
College Bound: UGA Morehead Honors College
Future Major: Finance
John Gately
Parents: Emily & Brian Gately
HS Attended: The Lovett School
College Bound: University of North Georgia
Arden Henley
Parents: Rainey & Scott Henley
HS Attended: Midtown High School
College Bound: Georgia Institute of Technology
Future Major: Psychology
Gray Jordan
Parents:
Amy & Baron Jordan
HS Attended: Midtown High School
College Bound: University of South Carolina Future Major: Business
Barbara "Bebe" Mathews
Parents:
Nancy & Stephen Mathews
HS Attended: Capstone Academy College Bound: Purdue University
Future Major: Animal SciencesVeterinarian
Darius Gordon
Parents:
Michelle & Ryan Murphy
HS Attended: The Westminster Schools College Bound: Auburn University
Future Major: Business
Will Hightower
Parents:
Jennifer & Scott Hightower
HS Attended: Woodward Academy
College Bound: Vanderbilt University
Future Major: Human & Organizational Development & Economics
Shailen Kadaba
Parents: Ami & Wab Kadaba
HS Attended: The Westminster Schools College Bound: Georgia Institute of Technology
Future Major: Industrial Engineering
Griffin May
Parents:
Leigh & Gil May
HS Attended: The Paideia School
College Bound: United States Air Force Academy
Future Major: Military & Strategic Studies
Mary Clare Miller
Parents:
Wendy & Matt Miller
HS Attended: The Westminster Schools
College Bound: Kelley School of Business at Indiana University
Future Major: Marketing & Sustainable Business
William Parnell
Parents:
Meredith & Ryan Parnell
HS Attended: Marist School
College Bound: Baylor University
Future Major: Finance at the Hankamer School of Business
Hayden Ruhl
Parents:
Susan & Kevin Ruhl
HS Attended: Midtown High School
College Bound: Rice University
Future Major: Mechanical Engineering
Jonathan “Jack” McClain Spingler
Parents:
Heidi & Michael Spingler
HS Attended: Holy Innocents' Episcopal School
College Bound: University of Georgia
Future Major: Business & Engineering
Isabella Villagómez
Parents:
Verónica Roldán & Adolfo Villagómez
HS Attended:
Atlanta International School
College Bound: University of Michigan
Future Major: College of Arts and Sciences
Lyla Nelson
Parents:
Starla & Scott Nelson
HS Attended: The Lovett School
College Bound: University of Georgia
Future Major: Business
Kate Rebillot
Parents:
Laura & Mark Rebillot
HS Attended: Midtown High School College Bound: University of North Carolina at Chapel Hill
Future Major: Political Science, Honors College
Jake Schweizer
Parents:
Samantha & Brett Schweizer
HS Attended: Holy Innocents' Episcopal School
College Bound: Ole Miss: University of Mississippi
Matthew Steinberg
Parents:
Leah & Andrew Steinberg
HS Attended: The Weber School
College Bound: Elon University
Future Major: Presidential Scholar and Fellow in the School of Communications
Sadler Wilson
Parents:
Nikki & Skip Wilson
HS Attended: Woodward Academy College Bound: University of Georgia
Future Major: Journalism
Grace Novascone
Parents:
Tom & Sarah Fanning
HS Attended: Marist School
College Bound: University of Notre Dame
Mia Rudderman
Parents:
Dr. Randy & Jennifer
Rudderman
HS Attended: The Galloway School
College Bound: Florida State University
Future Major: Business
Eden Sharp
Parents:
Tracy & Jeremy Sharp
HS Attended: Midtown High School
College Bound: University of North Carolina at Chapel Hill
Future Major: Psychology
Sawyer Sugarman
Parents:
Marisa & Skip Sugarman
HS Attended: The Galloway School
College Bound: University of Southern California
Future Major: Journalism
Garrett Wooley
Parents:
Valerie & Scott Wooley
HS Attended: The Westminster Schools
College Bound: Kelley School of Business at Indiana University
Future Major: Finance
Ansley College Graduates
Linda Catherine Benton
Parents:
Karen & Hadley Benton
Graduated From: University of Georgia
Major: Graduating with high honors from UGA Morehead Honors college with a B. S. F. C. S. Degree; Bachelor of Science in Family and Consumer Sciences.
Future Plans: Medical Assistant at Piedmont Heart while pursuing her plans to attend PA school in 2026.
Caroline Causey
Parents:
Leslie & Jerel Causey
Graduated From: North Carolina State University
Major:
BS Computer Science and BA International Studies/ Sustainability
Future Plans: Moving to Boston and joining Deloitte as a Technology Consultant
Matt Ellis
Parents: Lina & Joe Ellis
Graduated From: Georgia Institute of Technology
Major: Computer Science
Future Plans: Software Developer at MathWorks in Boston
Jack McCloskey
Parents:
Melissa & John McCloskey
Graduated From: University of Georgia
Major:
BA Political Science
Future Plans: Law School
Will Benton
Parents: Mary & Chip Benton
Graduated From: Southern Methodist University
Major: Masters of Science in Sport Management
Future Plans: Moving on to be a Grad Student and to play his final season of football back home at Georgia Tech this fall.
Sarah Dorton
Parents:
Karen & David Dorton
Graduated From: Indiana University Bloomington
Major:
Media Advertising
Future Plans: Influencer Marketing Associate at NOBULL in Boston, MA
Michael Hollingsworth III
Parents: Rebecca & Michael Hollingsworth
Graduated From: The University of Alabama
Major: Finance
Future Plans: Starting his career in Finance in Atlanta
William
McDaniel, Jr.
Parents:
Temple & Seth McDaniel
Graduated From: Southern Methodist University
Major: Finance
Future Plans: Financial Analyst with JP Morgan in NYC
Caroline Juliann Berkey
Parents:
Kathleen & Greg Berkey
Graduated From: University of Michigan
Major:
Philosophy, Politics & Economics Major (PPE) with minor in legal history
Future Plans: Gap year working as a paralegal in Nashville, TN with future plans for law school
Katherine Dwyer
Parents:
Lisa & David Dwyer
Graduated From: University of Georgia
Major:
BS Psychology, Minor Business
Future Plans: Attending Belmont University and pursuing a Doctorate in Occupational Therapy.
William Martin
Parents: Tim & Shawn Martin
Graduated From: Georgia Institute of Technology
Major: Bachelor of Science in Business Administration (BSBA) With a concentration in Finance
Drake Oakhill
Parents:
Jill Mainwaring & Tim Oakhill
Graduated From: Georgia Institute of Technology
Future Plans: Joining Truist as an Analyst in Financial Risk Management.
Alexander Padilla
Parents: Molly & Mark Padilla
Graduated From: Bucknell University
Major: Mechanical Engineering
Michael Clarke
Spingler
Parents:
Heidi & Michael Spingler
Graduated From: Terry College of Business at the University of Georgia
Major: Finance
Future Plans: Investment banking analyst at Brookwood Associates in Atlanta, Georgia.
Rodrigo Villagómez
Parents: Verónica Roldán & Adolfo Villagómez
Graduated From: University of Pennsylvania School of Engineering and Applied Science
Major: Computer Science
Future Plans: Working for Watershed in NYC
Regan Elizabeth Phelan
Parents: Diana & Tom Phelan
Graduated From: Fordham University
Major: Bachelors in Biology & a Masters in Oceanography
Future Plans: University of Rhode Island Masters Program
Kaylee Spivey
Parents:
Marci Spivey & Scott Withrow (step-dad)
Graduated From: University of Chicago
Major: BA in Economics, Minor in Creative Writing
Future Plans: Currently seeking employment in Chicago & hopes to reside there.
Lindsay White
Parents: Jennifer & Chris White
Graduated From: College of Charleston
Major: Communications with a Double Minor in Marketing and Studio Art
Future Plans: Working in Communications for Tapestry in NY.
Missed the Graduate Submission Deadline?
If you didn’t get a chance to send in your graduate’s information, there’s still time! We’ll be including additional submissions in the August edition of the Ansleygram. Please email Communications Manager, ncoticchio@ansleygc.org to submit your graduate's photo and details.
Mary Rose Schwarzkopf
Parents: Renee & Jim Schwarzkopf
Graduated From: Elon University
Major: Bachelor of ScienceAccounting
Parents: Mary & Richard
Graduated From: Ole
Major:
Business Marketing with a minor in Entrepreneurship
Ava Tanzella
Tanzella
Miss: University of Mississippi
Happy Hour
Sip and socialize at happy hour on the first and third Friday of the month. Enjoy complementary wine and hors d’oeuvres.
When: Friday, July 18 (no happy hour on July 4)
Friday, August 1 & 15
Time: 5:30 p.m. – 7:00 p.m.
Where: 1912 Lounge
Cost: Complimentary
RSVP: No RSVP necessary
Trivia Night – NEW DAY OF THE WEEK
Join us for Trivia Night at the Club in the 1912 Lounge!
When: Wednesday, July 9
Wednesday, August 6
Time: 7:00 – 9:00 p.m.
Cost: Complimentary Trivia; food and beverage by member signature.
RSVP: No RSVP necessary
Wine Society Event
"Guess that Grape"
Let's take all the practice we've done this year and put your palate to the test! "Guess that Grape", the ultimate blind wine tasting challenge. Sip, swirl, and sniff your way through a curated flight of mystery wines. No labels, no clues—just your senses and little friendly competition.
When: Tuesday, July 15
Time: 6:30 p.m.
Where: Grand Ballroom
Featuring: “Guess that Grape”
RSVP: Required through the Ansley App or by calling the club receptionist.
Get on the Wine Society Member Waitlist Today! Wine Society is currently at maximum capacity. If you are interested in joining the waitlist please contact Jordan Miller, jmiller@ansleygc.org. Benefits include complimentary wine tastings throughout the year, free corkage when dining in the Ansley Room and 1912 Grille, discounted entry into Wine Dinners and Festivals.
A $25 fee per person will be billed in the event a reservation cancellation is not received within a minimum of 3 business days’ notice.
Social Bridge
Come relax with a fun bridge group at Ansley! This group meets on the fourth Tuesday of the month for a casual game of bridge along with dinner. If you are interested in playing, please contact member Betty Slater.
SOCIAL & DINING
When: Tuesday, July 22
Time: 5:30 p.m.
RSVP: Betty Slater, bettyslater1945@gmail.com
Ladies Book Club
Join the Ladies Book Club today! Each month a book is selected for the group to read. A meeting is held at the end of the month for discussion. Please contact member Connie Morris or Jamie Hill if you have any questions about joining the group.
When: Wednesday, July 23
Wednesday, August 27
Time: 7:00 p.m.
Where: Ladies Lounge
Book: July: The Lotus Shoes by Jane Yang
August: Truth, Lies, and the Questions In Between by L.M. Elliott
RSVP: Connie Morris, momconn@bellsouth.net
Jamie Hill, jamiexhouse@gmail.com
Please contact Connie Morris at momconn@bellsouth.net if you would like to be added to the email list.
½ Price Wine Night
Join us on the last Tuesday of each month for ½ price select wines! In order to enjoy promotional wine pricing, members must be dining in house in the 1912 Lounge, Ansley Room, Men’s Grill, or Ladies’ Lounge. We will have chef selected menu offerings available in these outlets.
When: Tuesday, July 29
Time: 5:00 p.m. – 7:00 p.m.
Where: 1912 Lounge, Ansley Room Bar, Men’s Grill, & Ladies Lounge
RSVP: No RSVP required
Save the Date
HAPPY HOUR Friday, September 5 & 19
LABOR DAY CELEBRATION Monday, September 1
FATHER DAUGHTER DANCE Friday, September 12 Saturday, September 13
Ansley Golfers
Foretees Information for Online Tee Times
Members may book tee times 7 days in advance via Foretees online or through the Ansley app. 72 hours prior to your tee time you will receive a notification reminding you to fill in any TBA’s you have in the tee sheet. 48 hours in advance all TBA’s (X’s) will be removed from the tee sheet and become available for other members to book.
Tee Time Information during Settindown renovation:
• Monday- Nine-hole tee times at Midtown starting at 1:00 pm through 5:00 pm.
• Tuesday through Saturday- Eighteen-hole waves in the morning and afternoon followed by nine-hole times starting at 4:15 pm.
• Sunday- Nine-hole tee times all day in ten-minute intervals.
Guest Policy Update
In concert with our continuing goal of staying flexible to meet member demand, we have added Monday as a day that guests will be allowed for golf at Midtown. Guest play continues to be allowed Tuesday through Thursday. In addition, accompanied guest play will be allowed at Midtown on Friday, Saturday, and Sunday under the following guidelines:
*Tee times can only be made one day in advance for guest play based on space available
*Guest play tee times will only be allowed in the afternoon waves
*All times must be booked by calling the Midtown Golf Shop.
Women’s Weekend Irons and Putting Boot Camp
Saturday’s Topics: Irons, Wedges, & Putting
Sunday’s Topics: Irons, Wedges, & Putting
When: Saturday, August 9 & Sunday, August 10
Time: 9:30 a.m. – 11:30 a.m.
Cost: $300 per person
RSVP: Through the Ansley App, under Golf & Member Clinics
4th of July Golf Hours
JULY 3 – FIREWORKS DAY AT MIDTOWN GOLF COURSE
Midtown Course:
Limited Tee Times: 8:00 a.m. - 11:45 a.m. - 9 HOLES ONLY
Range: CLOSES at 1:00 p.m.
Pro-Shop: CLOSES at 3:00 p.m.
Settindown Course:
Range: CLOSES at 4:00 p.m.
Pro-Shop CLOSES 5:00 p.m. (Gate closes)
Clubhouse Closed
JULY 4TH - HOLIDAY GOLF COURSE HOURS:
Midtown Course:
Limited AM Tee Times: 8:00 a.m. - 9:48 a.m.
Limited PM Tee Times: 12:12 p.m. - 1:45 p.m.
Range: CLOSES at 4:00 p.m.
Pro-Shop: CLOSES at 6:00 p.m. (last cart due in)
Settindown Course:
Range: CLOSES at 5:00 p.m.
Pro-Shop: CLOSES at 6:00 p.m. (Gate Closes)
Clubhouse Closed
Ladies’ Fall Beginner Clinics, Operation 36 ~ Friday Sessions
The Women’s Introduction to Golf Program is a wonderful opportunity for beginners and high-handicapped students to improve their games very quickly. The emphasis is on FUN.
During this very popular five-week clinic, PGA Teaching Professional, Jacob Tilton, PGA and Assistant Golf Professional, Jenna Mayo, LPGA, will teach every aspect of the game. Basic swing fundamentals, etiquette, rules, course management, and general golf course education will be covered.
Operation 36 starts each hole from 25 yards, playing 9-holes for a target score of 36 from that distance. After successfully achieving the goal, the distance of each hole increases to 50 yards, 100 yards, 150 yards, 200 yards, then back to the Red Tees at Ansley after shooting 36 at each level.
When: Fridays, September 12, 19, 26 & October 3, 10
(Play Day on Course)
Time: 9:30 a.m. – 11:30 a.m.
Cost: $455 per person
RSVP: Through the Ansley App, under Golf & Member Clinics
Space is limited to the first 12 participants
Sign-ups Begin August 12
ALGA Calendar
Please reference the ALGA calendar on the Ansley App or the Ansley Website for all ALGA Calendar Events.
You can register for any ALGA event on the Ansley App by going to GOLF --> ALGA --> Special Events and then scroll to find the event in which you are interested. Most registrations open 30 days prior to the scheduled event.
Etiquette Corner
Maintain the course conditions.
Make sure you are replacing your divots with either the turf you misplaced, or the sand found on your pushcart or golf cart. If you are walking, ask for a small bottle of sand so that you have the ability to fill your divots.
ALGA Play Away at Druid Hills Golf Club
Pace of play!
What is it, and why is it important? Pace of play is the allotted time to play 9 and 18 holes of golf. Each course is slightly different, but for Ansley, 9 holes should take no longer than two hours to complete, and four hours for 18-holes. To ensure an on-time round, always remember to gather information before it is your turn to hit the ball. For example, arriving at your ball, measuring the distance, picking a club and taking practice swings can happen before it is your turn as long as you are not directly in front of the person hitting. This will speed up play in a stress-free way! Remember, your pace is not dictated on what is happening behind you, it is about keeping up with the group in front of you.
JUNIOR GOLF
Settindown Junior Academy
Train where our PGA & LPGA Tour Professionals play and practice. Meet and engage with these players. Learn their practice routines, drills, and daily habits. Swing analysis in our state-of-the-art learning center using Trackman and V1 Video Analysis. Teamplay on our Par 3 Course. Learning to play for a score.
When: July 23 – 25, 10:00 a.m. – 3:00 p.m.
Ages: 5-14
Cost: $450 per junior
RSVP: Through the Ansley App, under golf, under Junior Events
Beginner Fall Junior Clinics, Operation 36
This is an exciting new way to introduce your child to the game of golf. Our Beginner Fall Junior Clinics, Operation 36 are a combination of learning skills in fun clinics and getting out on the golf course to play for a score. We will cover all foundational characteristics of the game including etiquette, full swing, short game, and fundamentals. We will use games along with instruction to introduce our juniors to golf during the classes. We will have two play days during the fall sessions for our juniors to get out on the golf course (Parents must attend play days on the course with their junior golfer). Sessions start the week of September 17.
Ages: 5-12, Beginner Skill Level
When: Saturdays, September 20 & 27, October 4 & 11 Sundays, September 21 & 28, October 5 & 12
Time: 1:30-3:00pm
9 Hole Play Days on September 28 & October 12 starting at 4:00 p.m.
Cost: $300 per junior
RSVP: Through the Ansley App, under Golf & Junior Events
Limited to 16 juniors per session.
Contact James Ferguson with any questions, jferguson@ansleygc.org
Intermediate Fall Junior Clinics
Drills, Instruction, and Practice Routines. This is a new and exciting series of clinics throughout the year at Ansley for our intermediate junior golfers. The series will cover more focused and detailed characteristics of the game. We will be using training aids such as Impact Ball, Tour Striker, Putting Arc, Chalk Lines, and Much More.
Golf Is Hard. By using training aids along with instruction in our clinics, juniors will get instant feedback on how their golf swings are developing. We encourage our juniors to play other sports, along with golf, to become well-rounded athletes. These junior golfers have intermediate knowledge of the game and their golf swing. We will develop their full swing, short game, putting, and start to comprehend their overall fundamentals in the game of golf. Sign-ups begin August 20
When: Saturdays, September 20 & 27, October 4 & 11
Time: 10:00 a.m. – 11:30 a.m.
Ages: Ages 8-16, Intermediate Ability
Cost: $300 per junior
RSVP: Through the Ansley App, under Golf & Junior Events
Limited to 12 juniors for the fall program
Please contact James Ferguson with any questions, jferguson@ansleygc.org
Congratulations
Jacob Tilton of Ansley Golf Club wins the 91st Yamaha Atlanta Open
Sandy Springs, GA — Jacob Tilton, PGA of America Instructor at Ansley Golf Club, claimed his first Georgia PGA Section major championship, capturing a dominant victory at the 91st Yamaha Atlanta Open presented by Audi Atlanta. The prestigious event took place at Cherokee Town & Country Club in Sandy Springs, where Tilton’s exceptional rounds of 65 and 67 earned him a commanding 12-under-par total of 132, securing a six-stroke triumph.
Entering the final round with a two-shot advantage over 2024 Georgia PGA Player of the Year Francisco Bide, PGA Head Professional at Capital City Club, and highly regarded amateur Matt Hayes, also of Ansley Golf Club, Jacob maintained a steady hand throughout the day. With eight players within four shots of the lead, the final round promised intense competition, but Jacob methodically extended his lead, particularly during the back nine.
A solid front nine helped Jacob push his advantage to three shots by the turn. From there, he pulled away with an impressive 4-under-par 32 on the back nine, featuring birdies on five of the last seven holes. His lone bogey came on the challenging par3 11th, but he quickly regained his momentum to close out the round in commanding fashion.
This victory not only marks a significant milestone in Tilton’s career but also reinforces his position as one of the top teaching and playing professionals in the region. With this win, Jacob joins a prestigious list of past champions and cements his place among the best in Georgia’s golf community. Please join us in congratulating Jacob on the victory as we celebrate his on-course successes!
Clinic Offerings
Pickleball 101: Intro to Pickleball
This beginner clinic is designed to make you feel comfortable being on the court and understanding basic rules in a few short weeks. You will learn all the rules, how to keep score, the basic grip and stroke instruction along with executing the various shots: dink, volley, serve, return, drive, and 3rd shot drop. After you can execute the basics of scoring, positioning, and fundamental play, you will be ready to move into the intermediate clinics to learn more tactics and work on more skilled shot-making.
When: Fridays, 12:00 p.m. - 1:00 p.m.
Cost: $28 per player
RSVP: Through the Ansley App, For questions, please contact Mike, mdelany@ansleygc.org
Cardio Pickleball
After a technical 15-minute progressive warm-up focusing on dinks/volleys/3rd shot drops, this intermediate/advanced clinic will feature fast-paced point play and games designed to get your heart racing.
When: Tuesdays, 8:00 a.m. - 9:00 a.m. Fridays, 9:00 a.m. - 10:00 a.m.
Cost: $28 per player
RSVP: Through the Ansley App, For questions, please contact Mike, mdelany@ansleygc.org
Junior Pickleball Clinics
Tiny Tots (Ages 4-5): This clinic works on hand-eye coordination and balance in a fun pickleball setting, introducing kids to the sport.
When: Fridays, 3:30 pm - 4 pm
Cost: $20 per clinic held
Future Stars (Ages 5-6): This class teaches the basic pickleball strokes (dink, volley, groundstrokes, 3rd shot drop) and develops skills like coordination, balance, and reaction time.
When: Fridays, 4 pm - 5 pm
Cost: $28 per clinic held
Rising Stars (Ages 7-10): This class is the introduction to pickleball for beginners, teaching all key strokes and rules, with the goal of playing doubles confidently.
When: Thursdays, 4 pm - 5 pm
Cost: $28 per clinic held
4th of July Adjusted Pro-Shop Hours
The Pro-Shop will close at 2:00 p.m. on Friday, July 4.
RACQUET SPORTS
Men’s Clinic
When: Wednesdays, 6:30 – 8:00 p.m.
Cost: $36 per player
RSVP: Through the Ansley App, for questions contact John Brvenik, jbrvenik@ansleygc.org
Ladies C-Clinic
When: Fridays, 9:00 a.m. – 10:30 a.m.
Cost: $36 per player
RSVP: Through the Ansley App
Cardio Tennis
Looking to hit some balls and get a great workout in? Cardio Tennis is high energy and combines the best features of tennis with cardiovascular exercise, delivering the ultimate, full body, calorie burning aerobic workout.
When: Mondays Time: 9:00 a.m. – 10:30 a.m. Fridays 9:00 a.m. – 10:30 a.m.
Cost: $36 per player
RSVP: Nati Zegdeta, nzegdeta@ansleygc.org
Stroke of the Week Clinic
Join Coach Nati for our new Stroke of the Week Tennis Clinics. These are hour long clinics where each session will focus on a specific stroke to help you sharpen your skills. The clinics are open to all levels whether you are just beginning your tennis journey or perfecting your game. The format will allow players of all levels to benefit from the drills.
Clinics will be held weekly on Monday at 9:00 a.m. with a $28 fee per participant. A minimum of 3 participants are required for each hour-long clinic. For sessions with sign-ups under 3 participants, will be reduced to a 30 minute clinic.
When: Mondays
Time: 6:00 p.m. – 7:00 p.m.
RSVP: Ansley App, for questions contact Nati Zegdeta, nzegdeta@ansleygc.org
Fourth of July Round Robin
Join us for our 4th of July Round Robin before hitting the pool deck! Reserve your spot to come out and play tennis or pickleball from 9:00 a.m. - 11:00 a.m. by signing up through the Ansley App.
Summer Camps
DAILY FORMAT
Tennis: 10:30 a.m. – 12:00 p.m.
Lunch: 12:00 – 1:00 p.m.
Tennis: 1:00 – 2:15 p.m.
Swim: 2:15 – 3:00 p.m.
Camper Pickup: 3:00 p.m.
WHAT TO BRING
Racquet, water, sunscreen, athletic shoes, swimming wear
CAMP DATES
July 8 – July 11
July 15 – July 18
July 22 – July 25
July 29 – August 1
AGE GROUPS
Tiny Tots: Ages 3-5
Tuesday – Friday, 9:30 – 10:30 a.m.
$100 per week or $38 per day
Offered every other week.
8U/10U: Ages 6-10
Tuesday – Friday, 10:30 a.m. – 3:00 p.m.
$350 per week or $105 per day
Lunch is included.
12U/14U: Ages 11+
Tuesday – Friday, 10:30 a.m. – 3:00 p.m.
$350 per week or $105 per day
Lunch is included.
Personal Training at Ansley
We have some of the best trainers in Atlanta right here at Ansley. Contact one of our trainers today to set up a session and get in the best shape you’ve ever been in.
BOBBIE BELL bbell@ansleygc.org
ELIZABETH SALIERS
RENEE BLANCHAR
LES CARSON
BRIAN
ALEX
JARROD
JASON RUMPF
DR. RHETT ROBERSON
404.625.8648
404.483.3636
404.668.3006
770.982.7500
678.862.2285
678.641.3600
678.508.5850
706.255.1150
Please scan the QR code to view each trainer’s bio.
Sound Bath with Rebecca
Join us for an immersive and rejuvenating Sound Bath experience with Sound Healer Rebecca Turk of SNDBath at the beautiful Ansley Golf Club. This meditative journey will guide participants into deep relaxation and energetic alignment through the healing power of sound. Rebecca will incorporate a symphony of instruments, each chosen for their unique vibrational qualities.
Quartz crystal singing bowls tuned to the 7-point chakra system will emit angelic tones that promote harmony and inner balance. A native drum will echo the rhythm of ocean waves, grounding and calming the nervous system. The Wind Gong will sweep through the space, clearing stagnant energy, while delicate Koshi chimes—tuned to the four elements—will bring a gentle sense of closure and integration.
When: Monday, July 21
Time: 6:00 p.m.
Cost: $40 per person
RSVP: Through the Ansley App under Wellness
Please bring a yoga mat, blanket, and anything else to help you feel comfortable lying down, or we will provide you with these items.
July
Wellness Schedule
11:00 a.m.
12:00 p.m.
Strength EMS Class
6:00 a.m.
Bootcamp with Renee
9:00 a.m.
Active Agers with Alex
11:00 a.m. Endurance EMS Class 11:15 a.m.
Renee
p.m.
6:00 p.m.
Aqua Aerobics with Alex 10:30 a.m. Endurance
Yoga Mobility with Lanise
6:00 a.m. Bootcamp with Renee
11:00 a.m.
Endurance EMS Class
11:00 a.m.
Active Agers with Alex
11:00 a.m.
Chair Yoga with Renee
11:00 a.m.
Endurance EMS Class
6:00 a.m. Bootcamp with Renee
2:00 p.m.
Endurance EMS
AQUATICS
4th of July Pool Celebration at Ansley!
JULY 4TH | GAMES: 1:00 P.M. – 4:00 P.M.
Make a splash this Independence Day at the Ansley 4th of July Pool Celebration—where sun, music, and all-American fun come together! No party is complete without a DJ & games out on the pool deck! Bring your family, and patriotic spirit for an unforgettable afternoon of swimming, dancing, and friendly competition. It’s the perfect way to celebrate freedom and summer fun in style! More information is available on page 2 of the Ansleygram. Wear your red, white, and blue and join us for the coolest celebration of the summer!
Ansley's Learn to Swim Program
Grown-Up Swimming Country Club Championship
FRIDAY, SEPT 19, 2025 AT 6:30PM (6:00PM WARM-UP)
Teams: Ansley Golf Club, Atlanta Athletic Club, Capital City Club, Cherokee Town and Country Club, Druid Hills Golf Club, Piedmont Driving Club Format: Sprint (25s & 50s of stroke, 100 IM, 50 IM, Open/Mixed 200 Free Relay, Open/Mixed 200 Medley Relay)
Festivities: Ansley will offer a buffet billed to your member accounts.
Awards: The top 3 clubs will get obnoxiously large trophies, and everyone on the winning team goes home with a Champions towel.
Registration: $55
Find your Team on the Country Club section of the Grown-Up Swimming Atlanta Page. From your team page, click “Register Now”, to fill out your information, waiver, and buffet preference.
Please note that league-wide registration is open now. You're invited to register for the whole league and five swim meets, plus the Country Club Championship, for $65. If you're only swimming at the Country Club Championship in September, that registration will change to $55 in August.
Entry Deadline: Tuesday 9/16 @ 11:59pm (this gives your team captains enough time to pull together relays before Friday).
Find Your Balance: Paddle Board Yoga with Janiece Sanderson
Join us for a rejuvenating and fun experience on the water with Paddle Board Yoga led by Janiece Sanderson—a certified yoga instructor with a passion for helping you connect mind, body, and nature in the most refreshing way possible. Whether you're a seasoned yogi or brand new to the board, Janiece’s warm guidance will help you flow through a gentle sequence designed to challenge your core, steady your breath, and leave you smiling. Float, stretch, breathe, and find your zen—one wave at a time.
When: August 25
Time: 6:00 p.m.
RSVP: Through the Ansley App
We are excited to announce that private swim lessons and group lessons are now available with our experienced Learn to Swim coaches! Below, you will find brief bios of our instructors. Please review them and select the coach you would like your swimmer to work with.
To book a lesson, follow these steps:
1. Choose Your Instructor: Select the coach you prefer from the options below.
2. Access the Lesson Document: Click on the link provided for your chosen instructor's lesson document.
3. Schedule Your Lesson: Pick an available time slot that fits your family's schedule.
4. Complete the Booking Form: Fill out the required information on the form to secure your booking.
Important Details:
• Lesson Pricing: Private lessons are $55 per half-hour session for one-on-one instruction and $45 for two-on-one lessons.
• Attendance and Communication: Please ensure your swimmer attends all booked lessons. If you need to make any schedule changes, kindly communicate with the instructor at least 24 hours prior to the lesson.
Learn to swim lessons are available with Coach Beth, Coach Bella and Coach Ryan.
Thank you for your interest in our private swim lessons. We look forward to helping your swimmer grow and improve their skills!
Schedule
Coach Beth
Schedule
Coach Ryan
Schedule
Coach Bella
Kidz Korner
Dinner and a Movie
For the month of July, we will have three dinners and a movie every Friday night in the Shark’s Den. Children can wear their pajamas and bring sleeping bags or blankets and pillows to use during the movie. Make your reservations early because these nights fill up quickly.
Friday, July 11 Honey, I Shrunk the Kids Friday, July 18 The Parent Trap Friday, July 25 Wreck it Ralph
When: Fridays, 5:30 – 8:30 p.m.
Where: Shark’s Den
Cost: $25 per child (+$18 for each additional child)
Ages: 3 +
RSVP: Pam Santiago, psantiago@ansleygc.org
KIDZ KORNER REMINDERS
The Shark’s Den is open for Kidz Korner, Tuesday through Friday 9:00 a.m. – 5:00 p.m., Saturday 9:00 a.m. – 2:00 p.m., and Sunday 11:30 a.m. - 4:30 p.m.
All children 6 months and older are invited to attend. Reservations are encouraged, as some days fill up. You can book one month in advance by email (psantiago@ ansleygc.org) or phone (404-897-5857). On June 1, we begin taking reservations for the entire month of July.
Age: Under 1 year
Cost: $9
Age: 1st child 1-4 years
Cost: $8 an hour
Age: 1st child 5+
Cost: $7 an hour
$5 an hour for each additional child. This fee is prorated in 15-minute increments.
Summer camps
Reservations are open for Summer Camps. Preschool Camps are for 3–5-year-olds and include tennis, Playball, and lunch with Arts and Crafts. Sports Camps are for ages 6 and older and include golf, tennis, swimming, and lunch with arts and crafts. Sports camps are divided into 6–7-year-olds and 8–11-year-olds (depending on the participants for the week). Both camps are $300 per child and are 10am-2pm.
Preschool Camps- July 22-25, & July 29-Aug 1
Sports Camps- July 8-11, & July 15-18.
Tween Trip to Six Flags Over GA!
Calling all thrill-seekers ages 10 and up! Join us for an exciting day at Six Flags Over Georgia on Monday, July 14. We’ll meet at 10:15 AM in the Shark’s Den at Ansley and return by 6:00 PM.
When: Monday, July 14
Daily Ticket: $35
Additional Cost: $25 (includes Transportation & Supervision) Lunch: Will be added to your account (or feel free to send spending money)
If your child plans to attend more than two trips this summer, consider purchasing a season pass for added value!
Reserve your spot today by contacting Pam Santiago at (404) 667-7088 or psantiago@ansleygc.org. Spots are limited— don’t miss out on the fun!
Field Trip to Fernbank Museum
Kids ages 5 and up are invited to join us for a fun-filled day at Fernbank Museum! We’ll depart from the Shark’s Den at 9:30 AM and return by 4:30 PM via the Ansley shuttle.
Your child will enjoy: Exploring the museum exhibits, Watching an exciting 3D movie, Lunch with friends, Time to play and discover.
When: Monday, July 28
Time: 9:30 a.m. – 4:30 p.m.
Cost: $65 per child (includes admission, lunch, transportation, and supervision)
Reserve your spot today by contacting Pam Santiago at (404) 667-7088 or psantiago@ansleygc.org. Don’t miss this awesome adventure!
