Your Williamson November 2016

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HARPETH RIVER SWING

FRANKLIN WINE FESTIVAL

HOPE GROWS

A DISTINCTIVELY SOUTHERN PLACE NOVEMBER 2016

YOUR COMMUNITY PARTNER WILLIAMSON, INC.

SOUTHERN LIVING IDEA HOUSE SPANNING THE DECADES

DOING BUSINESS IN WILLIAMSON COUNTY YES, IT’S GOOD!


UGH! sitting in traffic... heADED DOWNTOWN WITH MY SICK CHILD.

why? there’s A children’s hospital

in franklin!

TURNING AROUND NOW! 4 3 2 1 c a rot h e rs pa r kway, f ra n k l i n , t n

Williamson Medical Center.org/ kids



YOUR WILLIAMSON | NOVEMBER 2016 . VOLUME V – ISSUE 53

FEATURES

79 Business in Williamson County Visitor Spending Reaches New High

80 Business of Historic Tourism CVB Launches New Phone App

82 Local Entrepreneurs Create Success and Give Back Andy Marshall, A. Marshall Family Foods, Inc. Candace Revelette, Jonathan’s Grille Alan Looney, Castle Homes Ed Underwood, Ed Underwood State Farm Insurance Shelley & Michael Moeller, Harpeth True Value Monty McInturff, Tennessee Equine Hospital

ON THE COVER The heartbeat of business in any community begins and ends with a vibrant downtown. “Here on Main” photography by Debbie Smartt, showcases Franklin’s famous and thriving Main Street.

40


BUILDING A LUXURY HOME SHOULD BE A LUXURY EXPERIENCE

BRENTWOOD: Valley View from $1.2 million Avery (Coming Soon) WILLIAMSON COUNTY: Hillsboro Cove from $1.2 million

NOLENSVILLE: Benington from the $700s ARRINGTON & COLLEGE GROVE: The Hideaway at Arrington from the $900s The Grove from the $800s

For more information visit:

legendarylifestyles.com or call 615.376.9354

FRANKLIN: The Preserve at Echo Estates from $1.2 million Westhaven from the $900s Downtown Franklin/Everbright from the upper $800s


TABLE OF CONTENTS Letter from the Publisher

14 Your Social Secretary

18

Socially Yours

98

Your “Bone” Vivant with Ollie Pup

Did You Know?

Beauty Junkie with Julie Jorgensen

22 Let’s Get Physical with Alison Kanaby 24 Your Best Self with Connie Haley 26 The Lady Entertains with Krista Ehret 30 Styling Your Everyday with Katie Jacobs

26

34 A Southern Gentleman Is... with Doug Regan 36 Fashionable You The Stylish Man with Mike Mahaffey & J.Michaels Clothiers 38 Keeping Score Duck Hunting 101 40 Eat, Drink & Be Merry with Miss Daisy King

SOCIAL

16

Harpeth River Swing

19 Pink Party

46 Your Charitable Self Thankful for a Meal 48 Up the Road Tennessee: Home to Great Products 60 In Your Backyard Varallo’s Restaurant 62 Shop & Dine in Downtown Franklin Dickens of A Christmas 76

Your Community Partner with Williamson, Inc.

86 A Little Something Extra Being the Election Day Example 88 Your Education Centennial Celebrates 20 Years

20 Heroes In Heels 21 Barktoberfest

90 Your Kids Good Apps

23 Saddle Up! Homecoming 27 Take Flight with ACME 28 Champagne & Chardonnay 33 Harvest Moon Vision Night 35 Champion’s Dinner 39 Deer Run Rally Ride 45 Country Ham Festival 52 Franklin Wine Festival 53 Grape Stomp

30

44 Your Dining Holiday Dining Out 64 Interior Thinking Southern Living Idea House Spans the Decades 72 Read Between the Lines Top 10 Most Influential Business Books 96 Arts & Culture Holiday Happenings

96

58 Grand Ol’ Chili Cook-off 68 YW October Mixer 69

Hope Grows

73

Leipers Fork Distillery Grand Opening

87 Light the Way 89 Celebration of Nations 92 Family Fun Event 93 Shakespeare Festival 94 Jazz Benefit Concert 95 Jazzmania

BUSINESS

LIFESTYLE

29

91

COMMUNITY

10

54 Your Real Estate with WCAR 70 The Scoop Williamson County in the News 74

We’re In the Money with Guardian Financial

75

Welcome New Business: Ribbon Cuttings with Williamson, Inc.


AT THIS MOMENT

[

NIGHTTIME FELL

NASHVILLE • FOREST HILLS Gated, Private Retreat 7,934 SF | 4 BR, 4 Full BA , 1 Half BA 309 Estbury Court | $1,690,000 Nichole Holmes-Frazmand, 615.364.1856

NOLENSVILLE • ARRINGTON RETREAT Open & Bright Spaces • Master Suite on Main 3,163 SF | 5BR, 4 Full BA 417 Sweet Fern Drive| $529,900 Chris Grimes, 615.881.9127

NASHVILLE • FOREST HILLS Priceless | 6.33 Acres | Privacy 5,912 SF | 5 BR, 4 Full BA, 2 Half BA 5906 Hillsboro Pike | $2,595,000 Emily Lowe, 615.509.1753

BELLE MEADE Lovely Gardens • Open & Spacious 8,505 SF | 6 BR, 5 Full BA, 3 Half BA 624 Westview Avenue | $3,485,000 Lawrence M. Lipman, 615.364.3333

NASHVILLE 25 Gorgeous Acres Near Steeplechase 7,886 SF | 4 BR, 5 Full BA, 1 Half BA 320 Vaughn Road | $3,499,000 Lawrence M. Lipman, 615.364.3333

CENTER HILL • BEST VIEWS OF LAKE 2 Cottages With Up To 6 BR, 5.5 BAs Great Decks With Amazing Scenery 932 Sunny Point Road | $595,000 Lawrence M. Lipman, 615.364.3333

thelipmangroup.com 2002 Richard Jones Road Suite C-104 | Nashville, TN 615.463.3333 Each office is independently owned and operated.


YOUR STAFF YOUR Williamson & YOUR Sumner are publications of: Shelly Robertson Birdsong CEO & PUBLISHER

Johnny Birdsong

Anna Robertson Ham

Ron Cheatham

PRESIDENT

VICE PRESIDENT MARKETING & COMMUNICATIONS

VICE PRESIDENT OF OPERATIONS

Robertson Media Group, LLC 436 Main Street, Suite 205 Franklin, TN 37064 Office: 615.979.1548 yourwilliamson.com yoursumner.com

A DISTINCTIVELY SOUTHERN PLACE

Catherine Royka

Tracey Starck

MANAGING EDITOR

CREATIVE DIRECTOR

Andrea Davis CREATIVE SERVICES MANAGER

Hollie Deese

EDITOR IN CHIEF SUMNER COUNTY

Caitlin Daschner

CREATIVE CONTENT EDITOR

Annie Osteen COMMUNITY EDITOR

Morgan Teller COMMUNITY ENGAGEMENT MANAGER

A DISTINCTIVELY SOUTHERN PLACE

Please send all content & coverage requests to: info@robertsonmediagroup.com

Krista Ehret LIFESTYLE EDITOR

Steve Absher, Account Exec. Kingery Printing Company YOUR Printing Partner 615-828-8661 stevea@kingeryprinting.com quotes@kingeryprinting.com

K York

LEAD PHOTOGRAPHER & COMMUNITY ENGAGEMENT CONSULTANT

Erica Brown

PHOTOGRAPHER

Adam Sanner

Rachel Weishaupt

Haley Anthony

PHOTOGRAPHER

PHOTOGRAPHER

PHOTOGRAPHER

Kaila Maynard

Melissa DelRossi

Braden Winfree

PHOTOGRAPHER

PHOTOGRAPHER

PHOTOGRAPHER

Your Williamson is a publication of Robertson Media Group, LLC. All rights reserved. Reproduction, in part or whole, without written permission from the publisher, is strictly prohibited. Opinions expressed herein are not necessarily those of Your Williamson or Robertson Media Group, LLC, its employees, and/or it’s representatives. All information printed in this publication or online, is compiled in such a way as to insure accuracy. However, Your Williamson and Robertson Media Group, LLC and its agents, assume no liability and/or responsibility for the accuracy of claims in advertisements, articles, photographs etc. published directly or submitted.



MONTHLY | Publisher’s Letter

The More You Are – The More There Is

Keeling Birdsong enjoying autumn’s beauty!

Dear Readers, Welcome to the Holiday Season! It comes on so quickly… like that trip I made to Target on Halloween afternoon, thinking I would grab a few more decorations… and yes, I could have, if I wanted to decorate with red ribbon and Christmas garland! Sigh… it cannot be said enough right? Please keep a place for Thanksgiving in our retail and seasonal hearts. I guess the thing about Thanksgiving is, it should be celebrated all year long. Being grateful – well that should be an every day prayer. Not just once a year around the dinner table. It’s that cornerstone emotion that makes all the other celebrations of the holiday really relevant. No matter what place we are in, in our lives, we can and should always find something to be grateful and thankful for. I have had a difficult year. Those that know me have seen me struggle and weep. Try hard to keep it going amidst many a tough day. Maybe even those who don’t know me have observed a strained countenance and a weary smile. But there was a smile. I made sure. Because every morning, every day, I awoke to a day full of blessings. Sure, there was strife and pain, but that sweet voice I heard first thing as my eyes opened – saying Mommy – gave me the smile regardless. She was my bright light til I made it through my trials of life this year. And she is still the reason to smile each and every day. I also found myself looking at people, things, places, everything around me – in a wholly different way this year. As if

“Gratitude unlocks the fullness of life. It turns what we have into enough, and more. It turns denial into acceptance, chaos to order, and confusion to clarity. It can turn a meal into a feast, a house into a home, a stranger into a friend.” – Melody Beattie everything I knew, from the mundane to the truly relevant, had new meaning and import. If only to give me yet another reason, to pause and say thank you to my Lord and my many blessings, as opposed to seeing negative or feeling the weight of my world upon my shoulders. Obviously, my faith and a multitude of earthly angels I like to call my friends and family – are what I spend the most time being thankful for and no matter the season – I have a reason. I guess I am lucky that I have an attitude of gratitude most days. It can be hard sometimes. And surely more so to those who do have more hardship and sorrow than I do. But I believe, even in the darkest hours of whatever grief you may experience or whatever hardships you may endure – the joys of friendship and family, and an enduring faith, can get you through just about anything. Ok, maybe not always with a smile, but through those gritted teeth and tears, whisper a prayer of thanks and I assure you that every day can and will be Thanksgiving. No sales, décor or commercialism required. Shelly Robertson Birdsong Founder, Publisher shelly@robertsonmediagroup.com

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YOUR CONTRIBUTORS

KRISTA EHRET

The Lady Entertains yoursouthernsoiree.com Krista is an event designer and co-owner of Southern Soiree, a full service event and wedding planning company. She also enjoys bringing beauty into everyday life.

LAURYN GILLIAM 5 Sense Living

Lauryn is a seeker of fun, student of life and lover of exploring mindful ways to enlist the 5 senses in all her experiences. Her column takes us on a sensory tour of all things arts, culture and dining.

ALEX JONES

GINGER JONES

We’re in the Money Guardingthepath.com

Your Kids jonestherapyservices.com

Alex Jones is a Certified Financial Planner with Guardian Financial passionately helping people retire comfortably and stay retired. Alex lives in Franklin with his wife Amber and two daughters and is part of the Dave Ramsey SmartVestor program.

Ginger is a Speech-Language Pathologist and the owner of Jones Therapy Services, which provides speech-language, occupational, and physical therapy in 7 locations across Middle and East Tennessee.

CONNIE HALEY

Styling My Everyday stylingmyeveryday.com

Connie is a certified life coach that specializes in helping people love the life they have and from there, create the life they always envisioned. She will show readers ways to find peace and calm.

Katie is a graphic designer, photographer and stylist. She is the art director and creator of stylingmyeveryday.com, a food and lifestyle blog with a focus on styling, entertaining and DIY.

JULIE JORGENSEN Beauty Junkie

Julie is our go-to gal for all things beauty - She scouts out the best deals and the best beauty tricks around. She treats readers to some hilarious insight into the world of what it takes to be fabulous!

DOUG REGEN

A Southern Gentleman Is dougregen.com

KATIE RUSHTON

Your Real Estate wcartn.org

David has been a Realtor® for 30 years and holds his GRI designation. A member of WCAR for more than 26 years, he now serves as President for 2016. David has also served on the Government Affairs Committee, the Grievance Committee, Membership Services, and the Budget and Finance Committee.

Doug is a former advertising agency partner turned site-specific furniture designer, working with reclaimed materials. He is also a Professor of Practice at O’More College of Design.

Katie is a fashion stylist and owner of Effortless Style, a personal shopping and wardrobe consulting company. She provides a variety of services including Closet Audits, Styling Sessions and Personal Shopping.

DAVID LOGAN

12 YOURWILLIAMSON.COM | NOVEMBER 2016

KATIE JACOBS

Your Best Self conniehaleylifecoaching.com

Effortless Style effortlesstyle.com

MISS DAISY KING

Eat, Drink & Be Merry missdaisyking.com Tennessee’s “First Lady of Southern Cooking,” Daisy was the founder and chef of the renowned Miss Daisy’s Tearoom and is now the proprietor and executive chef of Miss Daisy’s Kitchen.

OLLIE PUP

Your “Bone” Vivant Ollie Pup is a 1-year-old, handsome, brindle boxer who loves to get out and about at festivals! He enjoys meeting new people and also going to work with his Momma. Ollie is the dog about town and will keep you in the know with his monthly column as Your “Bone” Vivant in Your Williamson and Your Sumner!


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MONTHLY | Your Social Secretary

YOUR SOCIAL SECRETARY NOV

12

NOV

24

NOV

30

Here are just a few events to add to your Social Calendar this month. Visit YourWilliamson.com for more events.

GET CONNECTED We found design inspiration from City Farmhouse’s beautiful décor.

4th Annual Mayor’s Ball

7pm | UAW Banquet Hall | springhillchamber.com Enjoy a ritzy evening with dinner, dancing and live music at the 4th Annual Mayor’s Ball presented by John Maher Builders Inc. This black-tie affair will include guest speaker Spring Hill Mayor Rick Graham.

Turkey Trot 5K

8am | D1 Sports Training | graceworksministries.net The Thanksgiving Day race is in its 16th year! It is a community-wide event that strives to raise financial support for GraceWorks Ministries. Last year, over 3,000 participants and over 4,000 on-lookers gathered at D1 Sports Training in Franklin to partake in the day’s festivities.

Everyone enjoyed whiskey tastings, Pieology pizza, Nothing Bundt Cakes and prizes at our mixer at Leipers Fork Distillery!

Battle of Franklin Anniversary

4pm | The Carter Hill Battlefield Park The Battle of Franklin Trust will once again display luminaries at dusk to honor the casualties inflicted during the Battle of Franklin 152 years ago. The ceremony to commemorate the battle’s anniversary will begin at 4pm. This year’s luminaries will be placed on both sides of Columbia Pike along the Federal line.

The Holiday Issue

COMING NEXT MONTH

The December issue gets in the festive spirit with a focus on the holiday season from Christmas to New Years!

Content Deadline November 25

Contact sales@yourwilliamson.com to advertise 14 YOURWILLIAMSON.COM | NOVEMBER 2016

We were on Franklin’s Main Street for Pumpkinfest fun!


S ymphony e l l i v h s a N

HOLIDAYS AT THE SCHERMERHORN Ha ndel’s

MESSI A H

Nashville Symphony & Chorus

Broadway Singers • Full Orchestra • Holiday Hits

dec. 1 to 3

dec. 15 to 18

CO KI NC DS’ ER T

MERRY A V E R YM A S W I T H CHRIST

HOLIDAY SPECTACULAR SING ALONG

with the Nashville Symphony

dec. 3

The Ann & Monroe Carell Family Trust

ECIAL AND SP

with the NASHVILLE SYMPHONY

MICHAEL W. SMITH

dec. 4 Christmas with

THE SPIRIT OF CHRISTMAS

dec. 6 Big Band Holidays

Jazz at Lincoln Center Ochestra with

WYNTON MARSALIS

& the Nash ville Symphony

with the Nashville Symphony

dec. 7

GUESTS

dec. 8

dec. 9

MORE GREAT CONCERTS

Itzhak Perlman in recital

nov. 20

TONY BENNETT nov. 28 & 29

An Evening with

David Crosby & Friends

dec. 5

615.687.6400 • NashvilleSymphony.org


SOCIAL | Harpeth River Swing Sponsored Event

Story & Photography by K. York The Harpeth River Watershed Association (HRWA) celebrated fifteen years of protecting the river and watershed with their annual fundraiser, the Harpeth River Swing. The event was held along the banks of the Harpeth River at Fairpath Farm, the home of Todd and Susan Kaestner. Guests enjoyed an evening of dinner from Whole Foods and dancing to a live band, while raising money for programs that protect the river and watershed. Auction items like fly fishing trips and weekend getaways were up for bid. Guests meandered through the horse barn to view and purchase “Scenes of the Harpeth” art. The evening’s highlight was the announcement of a $50,000 grant to expand HRWA’s water quality studies for the entire Harpeth River System from the event’s sponsor, Nissan North America. For more information about the organization, visit harpethriver.org.

Gray Thornburg, David & Libby Broadhurst

Brynna Heflin, Catherine Royka & Andrea Thomas

Mike & Joan Vaughn, April & John Jackson, Annette Pulford & Kevin Cronk

Adrienne Thompson & Ashley Cauley

Margo Kaestner with Kochab, Todd Kaestner & Cammie Rush

Steve Walsh & Melinda Welton

Kay & Rod Heller, Renee & Ashley Hill

Jamey & Mike Campbell, Mark Humphreys 16 YOURWILLIAMSON.COM | NOVEMBER 2016

Kristin Malm, Dawn & Ryan McMaster

Ran Batson, Margaret Wilburn, Nancy & George Garden

Brian Wilson, Courtney & Rob Ashburn, Reagan & Jared King

Dorene Bolze, Mark Humphreys, Michelle & Will Nowell


Braton Machleit, Molly & Jason Gregg

Steven & Linda Harlan

Nick Carmean & Lee Davis

Ryan Flood & Grace Claudy

Hank & Liz Delvin

Edward & Anna Barnes

Lynne & Ken Srebnik

Maggie Lehring & Emma Crownover

Leigh & John Williams

Audra Wampler, Macia Russell, Rose Hinman & Shannon Finnegan

Sean Queener & Taylor Jones

Denise Hawkins, Treesa Hundley, Rachel Blair & Andrea Jones

Renee Hill & Amy Crownover

Wes Rausch & Chelsea Gettelfinger

Sam & Tracey Bastian

Rob & Rebecca Pease

Ellen & Buddy Koonce

Brandon & Kelly Jones

Stephanie Blanton & Ashley Prislinger

James Delanes & Cindy Lennon

NOVEMBER 2016 | YOURWILLIAMSON.COM 17


LIFESTYLE | Beauty Junkie

Give Thanks to Beauty Lifesavers BY JULIE JORGENSEN

That’s right, friends - this month’s thoughts center on offering gratitude for all of our blessings. I must admit that I get a little peeved with the blind rush straight into Christmas without any pause for Thanksgiving. We have so many reasons for which to be thankful and I love the tradition of honoring it. Every year at Thanksgiving dinner, my family members and I take turns around the table giving three things for which we give thanks, and it never fails to take my mind away from the transient to the eternal. That said, I am the self-proclaimed Beauty Junkie, so in keeping with the theme of gratitude, I thought I’d offer my list of beauty products for which I’m always thankful - a “stranded on a desert island” list, if you will. November in Tennessee translates to dreary weather, which has me reaching for a couple of gold-standard products to brighten up a gray day. I love Beautycounter Glow sugar scrub to buff away dull skin and leave me exfoliated, hydrated, and well - glowing. This luxurious oil-based scrub handles dry, rough skin beautifully without leaving your bathtub a greasy fall hazard (trust me, it’s been a thing with body scrubs). Another all-time favorite is Clarins Radiance Plus Golden Glow Booster to brighten a heading-into-winter complexion. The formula’s changed since I first started using this product ages ago, but the effect is the same: a subtle, gorgeous lit-from-within hint of color that’s natural, not obvious. A few drops mixed into your day or night cream will have you fighting that it’s-almostwinter pallor like a boss. I’m not going to judge those who thoroughly wash their hair every day, but my life has been made eternally more restful thanks to the invention of dry shampoo. It’s our second-dayhair’s best friend, and even gives volume and “guts” to fresh hair in need of a boost. Beauty Junkie tip: washing one’s hair everyday actually strips those precious highlights. Unless you sweat every day, a good rinse will often suffice. I’ve made use of dry shampoo for most of my grownup life and Pssst and Batiste are my two all-star brands. Though they’re not fancy, and were originally meant for those who physically can’t wash their hair, it’s no matter - the aerosol delivery system and colorless oil-absorbing powder in both products are a sleepy girl’s best friend. If you simply must put something onto your hair in the shower, check out R & Co. Analog Cleansing Foam Conditioner. This stuff is magic. Dispensed in a cushy gel-foam, Analog miraculously rinses away dirt and residue without stripping or drying the hair, leaving your coif stylishly full.

18 YOURWILLIAMSON.COM | NOVEMBER 2016

BUYING GUIDE Beautycounter: beautycounter.com/juliejorgensen Clarins and Lancome: Macy’s Pssst, Batiste, and Cover Girl: Local drugstores R & Co.: Osho Collective Intellishade: Juel Salon (Franklin) and Profiles Laser & Medical Aesthetics (Hendersonville)

Now that our skin is sleek and our hair is killing it, let’s talk about that face. Y’all know that I’m really big (no pun intended) on beautiful eyes, and there are three products without which I would shrivel up and die. Thank you for indulging my dramatic tendencies, by the way. NeoCutis Lumiere Riche eye cream is liquid gold and I get superantsy when I come close to finishing a bottle of it. Caffeine tightens loose skin around the eyes, while a proprietary complex hydrates and plumps without rolling up under your under-eye concealer. Just go get it already. For a full, healthy fringe over those peepers, Cover Girl Lash Blast is quite simply one of the best mascaras I’ve ever used period. I’m never without a tube in my makeup bag and a second one in the “to-go” makeup bag in my car. The volumizing formula in the fat orange tube is my jam, but there are other formulations to be had (lengthening, waterproof, etc.). I always pair Lancome Cils Boost lash primer underneath Lash Blast and have been asked more than once if I have lash extensions. This power pair is that good, y’all. As you prepare to live out your days on the afore-mentioned desert island, the last step is a good sunscreen. Intellishade is the perfect sheer, slightly-tinted formula that works beautifully by itself and blends seamlessly under makeup. With these all-star products for which I’m always “thankful,” you simply can’t go wrong! Cheers! Love,

The Beauty Junkie


SOCIAL | Pink Party Sponsored Event

Story & Photography by Catherine Royka Kelly Spalding Designs hosted their Pink Party to benefit breast cancer awareness and research at Williamson Medical Center. Shoppers browsed through the Franklin store sampling desserts from Triple Crown Bakery. A portion of the sales from the party support breast cancer research. Shoppers could also purchase a chemo relief kit to help ease someone’s discomfort through-out chemotherapy treatment. The Pink Party is the first event before the black-tie, New Year’s Eve “Pink Gala.” The Pink Gala is an opportunity to support and celebrate the women in the community that have been diagnosed with breast cancer and to raise funds to help improve their treatment and care. To learn more about the event, visit thepinkgala.com.

Stacee McCrea, Linn Huff & Raechel Mabry

Corey Spalding & Steve Smith

Suzanne Jackson & Kelly Spalding

Pam Burnett, Susan Brent & Kim Boseman

Please Join Us!

SUNDAY, DECEMBER 31, 2016 Liberty Hall, The Factory in Franklin Benefiting the Breast Health Center at Williamson Medical Center

BURNING LAS VEGAS in concert plus FABULOUS FOOD and SILENT AUCTION Beer, Wine, Signature cocktails and CHAMPAGNE TOAST AT MIDNIGHT Tickets are $160.00 and available online or at Kelly Spalding Designs Drury Inn offering special Pink Gala rate plus trolley to and from event Street Tuxedo offering special on Tux rentals

For more information visit

www.ThePinkGala.com or call 615.934.5919

2205 Bandywood Drive ✤ Nashville, TN 615-463-3322 ✤ www.margischair.com


SOCIAL | Heroes in Heels Story & Photography by K. York Thirty breast cancer survivors took the stage, strutting the runway in high fashion, for the Heroes in Heels Fashion Show. Each was escorted by loved ones, and introduced by emcee Trisha Yearwood who shared a bit of their story of courage and survival. The fundraising event held at the Factory in Franklin, supports the Brentwood Maryland Farms YMCA’s After Breast Cancer (ABC) program. The ABC program was instrumental in the recovery of these thirty survivors and nearly 1,000 more in the area. Through the ABC sixteen-week program, survivors learn to adjust to their new normal through group counseling and personal trainers ensuring a holistic restoration of their health. Trisha Yearwood, the celebrity host of the evening, lost her mother to her battle with breast cancer in 2011. She performed “Prize Fighter,” a song she recorded as an anthem to women fighting the life-threatening disease. To learn more about the event and the YMCA, visit ymcamidtn.org.

Trisha Yearwood

Jennie Clark

Kristy Oldham, Jennifer Darling & Cindy Woodall

Jayson Brazeal & Peg Grundon

Sue Lamberth, Donna Thompson, Linda Garner, Renee McCollum & Terri Bates

Peyton, Kathy & Alexa Wieland

Victoria Johnson & Liv Baker

Morgan, Lori & Kennedy Page

Jamie Hamilton & Leah Tuohy

Jamey Cashman & Trey Cioccia

Loretta Seagraves, Vickie Bradford & Margie Agnew

20 YOURWILLIAMSON.COM | NOVEMBER 2016

Jess & Kim Williams

Renee Martin, Christine Forte, Demetria Szellan, Deidra Keiner & Heather Risser

Joan Emery, Lena Bell & Michelle Ericksen

Sheila, Amber & Ken Thomas

Ashlinn Dowling & Liv Baker

Bethany Conner, Anita & Steve Rich


SOCIAL | Barktoberfest

Story & Photography by Haley Anthony The love between owners and their pets was as great as ever at this year’s Barktoberfest at Harlinsdale Farm. Nashville Paw Magazine partnered with Friends of Franklin Parks to bring back the festive fall event for the 8th year. The event has grown rapidly each year, attendance increasing by nearly 8,000 people in 2015. Food trucks, business and nonprofit vendor booths, games, live music, canine agility demonstrations, a pet adoption fair featuring local rescue groups and shelters were spread out over Harlinsdale Farm. People, dogs and even a pig went all out for the annual Howl-OWeen Costume Contest. First place in the dog costume contest went to a pug with a wheel cart who went as Pug Pope II in his homemade Mercedes. Middle Tennessee’s biggest dog festival did anything but disappoint dog lovers of Tennessee. To learn more about Nashville Paw and their work, visit nashvillepaw.com.

Adrian & Brandon Miller with Isabelle & Adeline

Kathi Liddle with Princess Beatrice

Ashley Thornhill with Bear Tatanisha & Magellan White with Skittles

Jason & Heidi Christensen with Ande

Elizabeth Ritz with Stella

Victoria & Matt Williamson with Riley, Miya & Dixie

Heather Pope with Snickers

Makenzie & Cheryl Daniel, Eric Bur with Tesla


LIFESTYLE | Let’s Get Physical

By the second lesson, improvements were made. I was able to put my face in the water - holding my breath, swimming freestyle and turning my head to breathe. For two weeks, I swam holding my breath and then learned how to breathe out. That was a major accomplishment for me. BUILDING CONFIDENCE, FAMILY TIME

SWIMMING Building Self-Confidence BY ALISON KANABY, D.O.

When I was young I loved the pool. I originally started swimming when I was five and swam until I was about eleven. Then, I did not take another lesson until age thirty-nine. But, I started swimming again approximately three months ago and have found a new passion for it.

RETURNING TO THE WATER

We didn’t have an indoor pool like I have access to now, but I would take lessons five days a week for three weeks every summer at a community pool that was only open during the summer. During my lessons, I learned different strokes including freestyle, backstroke, butterfly and breaststroke. I swam with goggles, a nose plug and a t-shirt over my swim suit. If you can imagine, it was quite a sight to see.

I decided that I was going to teach myself how to breathe in the water at the beginning of the summer. As a child I used a nose plug, which didn’t teach me how to breathe out in the water while swimming freestyle. That’s a problem when you want to swim as an adult. So, I had to start from square one. But when I tried to breathe on my own, I had a hard time even putting my face in the water. That meant that I couldn’t learn on my own. The next step was getting private lessons.

It turns out, I was a pretty good swimmer. At just eleven-years-old, the local pool wanted me to swim on their team and take lifeguarding courses. But as an eleven-yearold girl, I didn’t want to continue swimming because it was such an awkward stage of life. I definitely didn’t have the self-confidence needed to swim without a shirt covering my swimsuit. As a very skinny girl who was extremely shy, I didn’t want people looking at me in a swimsuit, so, that was it for me. I turned in my goggles and never looked back. 22 YOURWILLIAMSON.COM | NOVEMBER 2016

As a runner, I need to cross-train. Since I already run four days a week, I needed an activity that could fit into my crazy schedule. What better way to cross-train without putting extra pounding on the body than to swim?

For six weeks, I took one-on-one lessons to learn how to breathe with swimming. The first lesson was very humbling. Since I couldn’t put my face in the water (so embarrassing for me), my coach had to take a cone and pour the water over my head, trying to teach me to breathe out. This was in front of all the other adult swimmers who actually know how to swim! As an athlete, it was hard to start over at a new sport, but knew the importance of learning how to swim. I was committed.

After six weeks of private lessons, I graduated to the “Masters Program,” that the pool offered. This allowed me to swim up to three days a week. Each week, I found my selfconfidence increasing. I went from not being able to breathe in the water at all, completely lacking confidence, to swimming across the pool, breathing out my nose and feeling great. Don’t think that it was easy, because it wasn’t. My heart feels like it’s pounding when I’m swimming, because I’m still learning to build my endurance. I have since learned the backstroke and breaststroke as well. I am now swimming twice a week and when I can get in a third time at the pool, I take it. Swimming has allowed me to not only crosstrain, but find an activity that continues to boost my confidence level. I can picture my eleven-year-old self, how self-conscious I was then, to now having a newfound confidence in the sport and wanting to continue to learn. I want to do more with swimming, train for triathlons and maybe even more. Since I started swimming, I have convinced my husband, an ultra-runner, to start swimming and he too has fallen in love and is now going to the pool two or three days a week. My five-year-old daughter has been swimming once a week for three years and has been begging me to increase her lessons to twice a week. She is in a pre-swim team class and knows how to swim freestyle, backstroke and breaststroke – it amazes me to watch her because she swims back and forth across the pool, with minimal rest in between each twenty-five-yard swim. Both of my boys took lessons from age two until six. They enjoyed swimming, but definitely didn’t fall in love with it like my daughter. Still, it has definitely become more of a family affair. Swimming not only is great exercise, it is a sport that can be humbling and be a huge confidence builder at the same time.


SOCIAL | Saddle Up! 25th Anniversary Homecoming Story & Photography by Anna Robertson Ham Saddle Up! celebrated twenty-five years serving children in Williamson County with a homecoming event in October. Guests enjoyed demonstrations, hayrides, activities for the kids, arts and crafts, a yard sale, live music and much more. One of the highlights of the day was a musical freestyle dressage riding demonstration by Grace Gregory; a former Saddle Up! rider and national high point dressage winner. Saddle Up! was founded by four volunteers in 1990 and was legally incorporated as a nonprofit in 1991. The mission of Saddle Up! is to provide children and youth with disabilities the opportunity to grow and develop through therapeutic, educational and recreational activities with horses. For more information, visit saddleupnashville.org.

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LIFESTYLE | Your Best Self

A Thanksgiving Tradition Join us on Thanksgiving morning for Tennessee’s biggest stand-alone 5K—the Turkey Trot 5K benefitting GraceWorks Ministries.

November 24 5K at 8am Fun Run at 9am D1 Sports Training at CoolSprings Galleria Register today at TurkeyTrotFranklin.com

DOES THANKSGIVING REALLY MATTER? Nordstrom announced that it will not be decorating their stores for the December holidays until after Thanksgiving because they want to celebrate one holiday at a time. I understand retail sales objectives, but every year it feels like Thanksgiving is being overshadowed more and more to create a December shopping frenzy. I was starting to wonder if the Thanksgiving tradition even mattered anymore? Well, traditions do matter and here are three reasons to keep this one sacred: 1. Consistency - In our hectic, fast changing world, the certainty of a tradition keeps us grounded. The traditions and rituals unique to our families provide a sense of comfort and security. Familiar customs give us a sense of control over our unpredictable lives. Just thinking about my mom’s Thanksgiving dinner brings a smile to my face and a flood of good memories. Maybe for you it isn’t the food, but the relatives you only saw this time of year. Regardless of the what you recall, the consistency creates a rhythm of something to look forward to and cherished memories to look back on. 2. Connection - When families come together, there is a shared feeling of connection. We are hard-wired for this connection. Our technologically driven culture is a poor substitute for face-to-face interaction with people we know and love. A sense of belonging and a forum to connect generations is essential for strengthening family relations. Thanksgiving is a great holiday to pass down family history. Psychologist Marshal Duke has shown that the more children and adults know about their family history, the stronger and more resilient they are. So, let Grandpa Joe tell the same stories this year and know that it helps strengthen the ties that bind the family together. 3. Passes on Values - What happens at Thanksgiving sends a message to the children on family values. Do you volunteer at a food bank? Visit ailing relatives in a nursing home? The adult actions and conversations inform them on what the family values are surrounding religion, money, politics, etc. Take advantage of this holiday to purposely nurture the values you want to instill in your children. This Thanksgiving, I hope you look at the holiday with more than just grateful hearts. Cherish your traditions and tweak them, if need be, to reflect the meaningful connection, values and memories you want to hand down to the next generation. Happy, Happy Thanksgiving!. Connie


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LIFESTYLE | The Lady Entertains

Your Timeline for Hosting Thanksgiving

BY KRISTA EHRET

So you’ve been asked to host Thanksgiving for the first time and you agreed. It sounded like a good idea back in August! Now that it’s around the corner, the anxieties are setting in. Even for a seasoned pro, this coveted meal requires some strategy and finesse. Here is a helpful timeline for pulling off the perfect Thanksgiving dinner - sans panic attacks. IMMEDIATELY (AS IN RIGHT AFTER YOU READ THIS ARTICLE): ✔ Find out how many guests you are expecting. If you already know this, then great! If not, get to texting, calling, tweeting or running and get a solid yes or no from your tentative guests. THREE WEEKS OUT: ✔ Sit down and plan out your meal. List all of your meats, sides, drinks and desserts to make sure you have a cohesive menu. If it’s a pot-luck, this is especially important. It’s great to have everyone contribute a dish, but it’s not great to end up with seven green bean casseroles. Once you know what you are all responsible for, get your grocery list done. TWO WEEKS OUT: ✔ Go shopping! Thanksgiving is not exactly known for its fresh produce, so most items can be purchased at least two weeks out. Do yourself a favor and beat the week-of rush at the grocery stores. 26 YOURWILLIAMSON.COM | NOVEMBER 2016

ONE WEEK OUT: ✔ Design your tablescape. Pinterest is alive with great ideas as well as your favorite home décor magazines. Holidays are the perfect time to unleash your inner Martha Stewart meets Emily Post. Bring out your nice china, create a fun centerpiece and set true place settings. It’s a nostalgic touch that you and your guests will enjoy. Unless you use your dining table every day, you can go ahead and have this set ahead of time. THREE DAYS BEFORE: ✔ Put your turkey in the fridge to start thawing. This is also a great time to make any casseroles or pies that can be put in the freezer and heated up later. ✔ Any prep work that can be done, go ahead and get it out of the way. Get the house clean and guest-ready. ONE DAY BEFORE: ✔ Make sure your turkey has thawed completely. If it’s still frozen in the middle, put it in the sink with cold water and rotate every 30 minutes. ✔ Prep stuffing and any pies that weren’t done previously. ✔ Make the mashed potatoes. ✔ Get all of your serving dishes clean, polished and ready to go. Assign which dish will hold which item. ✔ Put the finishing touches (such as flowers) on your dining table. THANKSGIVING DAY: ✔ Put your turkey in the oven. It will tell you on the packaging how long to cook, but it will need to go in roughly 4-6 hours before dinner. ✔ Make the gravy. Usually you need your turkey drippings for this, so it will be one of your few last minute items. ✔ Let the turkey sit for about an hour before the meal is served. This is when you can heat any remaining side dishes. ✔ Put rolls in the oven thirty minutes before dinner. Thanksgiving Day should be a fun day of creating memories and enjoying precious time with your loved ones. If you’re hosting, plan ahead to keep the day as relaxed as possible. If you are a guest, think of ways you can contribute to help the hostess: bring the wine, stay to help clean up, entertain the children, etc. Let giving and thankfulness be the two main focuses of the day. Cheers and Happy Thanksgiving!


SOCIAL | ACME Secure Air Charter Event Several high-flier guests enjoyed a night of chartered sophistication at the ACME Secure Air Charter event. The event, which took place in an elegantly-transformed airplane hangar, was in association with Bentley, Maserati, Aston Martin, Rolls-Royce of Nashville and The Lipman Group Sotheby’s International Realty. Guests sipped on flights of wine, enjoyed inventive bites from Gourmet Catering-to-Go and delighted in music from the Evan Cobb Jazz Trio. For more information about ACME Secure Air Charter, visit secureaircharter.net.

John & Brittney Watson, Carrie & Nate Usher

Tom Buckley, Martin Bennett & Jim Caden

Fabrizio Venuta & Britt Steele

Angel & Steve Cropper, Josh & Andrea Robinson

Katie & Sac Trimble

John Sanzo & Natalia Johnson


SOCIAL | Champagne & Chardonnay

Story & Photography by Catherine Royka The Nashville Wine Auction hosted their annual Champagne and Chardonnay: A Sparkling Event Just for Ladies, to raise money and help fund the fight against cancer. The “ladies only,” event held at the home of Lucy McCullough and chaired by Pam Cherry and Debbie Laffey, featured a silent auction with a multitude of wine baskets and trips to bid on, hors d’oeuvres from G Catering and various Champagnes and Chardonnays for attendees to enjoy throughout the evening. The Nashville Wine Auction hosts four annual events with a mission to unite the wine community to fund the fight against cancer. To learn more about the Nashville Wine Auction and their other events, visit nashvillewineauction.com.

Kristen Junghans, Jodi Pfaff-Gillman, Debbie Laffey & Amy Marsalis

Taylor & Lori Guardino, Barbara Jenkins

Mandy Welch, Marsha Simoneaux & Kris Bennett

Maureen Cleator, Julie Barnes & Pam Cherry

Tara Mallaney, Lisa Maki & Rahel Sloane Hallie, Mattie & Susan Harris

Alison Martin & Maureen Cleator

Lara Stevison, Rose Grindstaff, Beth Moore, Mary Clarke & Mary Carol Friddell

Jerri Porter & Georgette Arena

Bev Sledge & Barbara Nanni

28 YOURWILLIAMSON.COM | NOVEMBER 2016

Emmy Phillips, Beth Huff & Holly Whaley

Karen Mason & Brandi Smith

Melanie Johnson & Melissa Clough


MONTHLY | Socially Yours

Corporate Gift Giving COURTESY OF EMILYPOST.COM

Gift giving is a time-honored and thoughtful way of building business relationships. Giftgiving has it’s risks as well. This is a time when the use of careful consideration, tact and even some research become important. When it’s time to show your appreciation to clients, vendors and employees, here are a few things to consider FROM THE COMPANY: • Tokens of Appreciation: Make sure that gifts sporting your company’s logo meet a certain standard - well made, in tasteful colors and with the logo understated enough not to look like an advertisement. • Charitable Gifts: Many companies show their appreciation by giving a donation in the recipient’s name. This is a win-win solution. The recipient is glad to be recognized; the company making the donation makes its appreciation known; and both companies contribute to the greater good of society. FROM INDIVIDUALS TO CUSTOMERS AND CLIENTS: • Individuals in the company who give gifts to outsiders are usually at the executive to midmanager level.

• Many companies forbid any corporate gift giving or only allow employees to accept gifts valued less than $25. • Follow your own company rules and check with the HR department at the intended recipient’s company first. Sending a gift to a client who’s unable to keep it is awkward for both parties. • Never give a gift to an outside business associate who is either currently involved in a bidding process with your firm or receiving a bid from you or your company. GIFTS FROM OUTSIDE YOUR COMPANY: • Some companies have a ceiling for the cost of a gift received; others require that any gifts valued at more than $25 must be disclosed to management. This is a good way to keep tabs on what’s coming in from outside and seeing to it that everything stays aboveboard. • Most companies allow employees to receive token gifts from customers and clients because sending them back could insult the giver, especially during the holidays. GIFTS FOR BOSSES: YES OR NO? • Don’t give a gift to your supervisor that’s just from you. Other employees may resent what they see as an effort to curry favor.

• Get together with the others in your department and give a gift from the group. GIFTS FOR ASSISTANTS: YES OR NO? • Managers may want to reward their secretary or assistant personally. The gift choice depends on length of service: If it is less than five years, a gift valued at $25 is sufficient; with longer-term assistants, a more generous gift is appropriate. • Consider the assistant’s likes and interests in choosing what to give him or her. Books, a gourmet food basket, tickets to the theater or a sporting event, and gift certificates are good possibilities. Socially Yours is Your Williamson’s monthly column with advice, tips and tricks for staying polite, socially acceptable and always mannerly for the busy community socialite, from the expert on all things mannerly. “The standards of etiquette that Emily Post established with her seminal book Etiquette in 1922. Though times have changed, the principles of good manners remain constant. Above all, manners are a sensitive awareness of the feelings of others. Being considerate, respectful, and honest is more important than knowing which fork to use. Whether it’s a handshake or a fist bump, it’s the underlying sincerity and good intentions of the action that matter most.” -The Emily Post Institute

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LIFESTYLE | Styling Your Everyday

BY KATIE JACOBS STYLINGMYEVERYDAY.COM

With the holidays quickly approaching, it’s time to start collecting recipes for upcoming family dinners and winter celebrations. Dessert may be the last thing served, but it’s the first thing people think about when they remember your party. Here are my favorite holiday pies that will soon become yours too!

Perfect Pie Crust 1 Tablespoon sugar 1/2 teaspoon table salt 1/3 cup water 1/2 pound (2 sticks) cold unsalted butter (cut into 1/2-inch dice) 2 1/4 cups all-purpose flour (plus more for rolling) In a small bowl, dissolve the sugar and salt in the water. Refrigerate until very cold, about 30 minutes. During that time, refrigerate your butter, flour, mixer bowl and paddle, too. Make sure your butter is cut into 1/2-inch dice. Bigger pieces will make your dough puffy. In the chilled bowl, combine the cold butter and flour. With your hands, toss the butter in the flour until each cube is lightly coated.

Sweet as Pie APPLE, PECAN AND PUMPKIN PIES TO CELEBRATE THE SEASON

30 YOURWILLIAMSON.COM | NOVEMBER 2016

With the chilled paddle, beat the flourbutter mixture on low speed to just break up the butter, about 30 seconds. Add the water mixture all at once and raise the speed to medium-low. Beat just until the dough comes together in big chunks, then immediately turn off the mixer. Divide the chunks of dough in half and very gently pat each group into a round 1-inch-thick disk. Wrap each tightly in plastic wrap and refrigerate until firm, about one hour, before rolling. You can refrigerate the disks for up to one day or freeze for up to three months.


Salted Caramel Pecan Fudge Pie CHOCOLATE FILLING: 3 cups sugar 1 1/2 cups (3 sticks) butter, melted 2/3 cup all-purpose flour 2/3 cup 100% cacao unsweetened cocoa 2 Tablespoons light corn syrup 2 teaspoons vanilla extract 6 large eggs TOPPINGS: 1 bag pecan halves 1 (13 oz.) bag melting caramels 1/3 cup heavy whipping cream Sea salt for sprinkling Preheat oven to 350°F. To make chocolate filling, whisk together first 6 ingredients in a large bowl. Add eggs, stirring until well blended. Pour mixture into pie shell. Bake at 350°F for 25 minutes. (Filling will be loose but will set as it cools) Remove from oven and allow to cool on a wire rack.

Brûlée Topped Pumpkin Pie 1 (16-ounce) can pumpkin puree (not pumpkin pie filling) 1 (14-ounce) can sweetened condensed milk 2 eggs 1 Tablespoon vanilla extract 1/2 teaspoon pumpkin pie seasoning 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/2 cup packed light brown sugar Perfect Pie Crust Fine sugar for brûlée top

A Little Slice of Heaven!

Preheat oven to 425°F. Whisk pumpkin puree, condensed milk, eggs, vanilla, sugar and spices together in a large bowl until mixture is very smooth. Pour into blind-baked pie crust. Bake for 15 minutes, then reduce oven temperature to 350°F and bake for 40 minutes more. Lightly cover perimeter of crust with foil if it starts to brown. Remove the pie from the oven when center is set and let cool completely. Before serving, sprinkle pie evenly with 2 Tablespoons fine sugar. Heat the sugar with a butane torch until caramelized, turning pie for even browning, about 1 minute. Let pie stand until topping hardens. To get a thick caramelized sugar crust, repeat this, with just a light sprinkling each time. Refrigerate pie until topping hardens, about 30 minutes. Serve or keep refrigerated no more than 2 hours longer.

Toast pecan halves on a cookie sheet in heated oven until just fragrant (approx. 5 minutes, do not allow to brown). Remove and allow to cool. Meanwhile, place caramels and cream in a saucepan over a medium heat. Stir consistently until caramel is completely melted. Remove from heat and pour into a measuring cup with a pour spout to allow to cool slightly. To assemble pies, arrange pecan halves in a spiral design on top of cooled pie. Pour approx. 1 tablespoon of warm caramel over pie. While caramel is still warm, sprinkle each pie with a pinch of sea salt.

NOVEMBER 2016 | YOURWILLIAMSON.COM 31


Whiskey Apple Pie 4 pounds Granny Smith apples, peeled, quartered and cored 1 orange, zested 1 Tablespoon freshly squeezed orange juice 2 Tablespoons whiskey 1/2 cup brown sugar, 1/4 cup all-purpose flour 1 teaspoon kosher salt 3/4 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/8 teaspoon ground allspice Perfect Pie Crust 1 egg beaten with 1 Tablespoon water, for egg wash 1 teaspoon sugar to sprinkle on top 32 YOURWILLIAMSON.COM | NOVEMBER 2016

Preheat the oven to 400°F. Cut each apple quarter in thirds crosswise and combine in a bowl with the zest, juice, whiskey, 1/2 cup brown sugar, flour, salt, cinnamon, nutmeg and allspice. Roll out half the pie dough and drape it over a 9- or 10-inch pie pan to extend about 1/2-inch over the rim. Fill the pie with the apple mixture. Top with the second crust making a lattice design and trim the edges to about 1-inch over the rim. Tuck the edge of the top crust under the edge of the bottom crust and crimp the 2 together with your fingers or a fork. Brush the entire top crust with the egg wash, sprinkle with 1 teaspoon sugar. Place the pie on a sheet pan and bake for 1 to 1 1/4 hours or until the crust is browned and the juices begin to bubble out. Serve warm.


SOCIAL | Harvest Moon Vision Night

Story & Photography by Rachel Weishaupt Guests celebrated the legacy and future of Deer Run Camps and Retreats at the 2nd Annual Harvest Moon Vision Night fundraiser held at ShinnDig Ranch. George Shinn hosted the event for the second year at his home in Franklin. The night included a silent auction, buffet dinner, live music by Matt Jenkins and a viewing of George Shinn’s classic car collection. The fundraising event concluded with a presentation about the future of Deer Run summer camps and the continued ministry the camp provides to families in the community. For more information about Deer Run Camps and Retreats, visit deerrun.camp.

John Kuykendall & Josh Barrera

Heather Jones, Michelle & Scott Cash

Jenna Cox, Danielle Rogers, April Kuykendall, Taylor Jones & Amy Durham

Brad O’Shoney & Brad Underwood

Liz & David Gibson

Leslianna Garlington & Lyndal Church

Bill & Noni Butler, George Shinn & Michelle Spencer

Dalton Compeau, Caleb Reyes, Kathryn Compeau & Ahnna Reyes

Marla & Jim Huskey

Annette Wesolowski & Debbie Brooks

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LIFESTYLE | A Southern Gentleman Is

Defining a True Southern Gentlemen BY DOUG REGEN

The opinions of what makes a true Southern Gentlemen in today’s society, is as varied as the backgrounds of the mix of people living in Middle Tennessee. As a native Nashvillian, I tend to believe that I bring a unique perspective to what living in this great region is all about. I hope to bring you insights into what it means to be Southern by birth and how, in an ever changing environment, you shouldn’t lose sight of what was taught as the gentlemanly way to live. I’m a strong believer that we need to prepare the next generation to continue to dream big, ask questions and explore new possibilities. It’s our job to prepare them. That is why I chose to be a Professor of Practice at O’More College of Design - to help cultivate great Southern designers. I am the youngest of four boys, born to an East Nashville beauty and a West Nashville baseball player. Raised and educated in Tennessee, my passion for design led me to a successful career in advertising and marketing, spending some 25+ years working in the Deep South with the exception of a short detour to NYC. Having an entrepreneurial spirit, I left the advertising world behind to explore my ideas on functional environmental design and began to create and produce sitespecific furniture out of recyclable materials. My work resides in homes and businesses 34 YOURWILLIAMSON.COM | NOVEMBER 2016

throughout the South, including some notable entertainers and even a former vicepresident. My philosophy on being a true Southern Gentleman is simple: Work hard, play harder and know which fork to use. WORK HARD. When it comes to work, you must take it seriously. The success of your business rests on your shoulders. To grow your business, especially in the South, use your instincts and treat your customers with respect. Give them more than they asked for, on time, at a good price. This keeps them coming back. Be trustworthy. Being worthy of someone’s trust is earned by doing the right thing at all times, not just when people are watching. Do what you say you are going to do, when you said you were going to do it and then do it better than was expected. Keep appointments. A big part of being a gentleman is by being respectful of other people’s time. When you say you are going to meet someone, be on time. When you set a deadline, meet it. PLAY HARDER. Southern Gents love to socialize. From gatherings on the veranda, to art openings, to full blown soirées, having good manners should be in your genes. Assuming you have

a sense of style, always dress appropriately for the social situation. Remember to always say please and thank you. Open doors, push in chairs, bring gifts, offer to wash dishes, write thank you notes, don’t drink too much and don’t embarrass yourself. KNOW WHICH FORK TO USE. We’ve all been there…wondering why there are so many utensils in front of us when we sit down to dinner. If someone has gone to the trouble to cook for you and set an elegant table, you need to know which fork to use. The general rule of thumb is to start with the silverware furthest from the plate on either side and work your way in as each course is served. When you have finished your meal, place your knife and fork on your plate pointing toward 11 o’clock, signaling that you are done. I developed a quick reminder for myself… water ends in R, so the glass is on the right. Your loaf - L - is on your left, so bread plate on the left. Works like a charm. While being a Southern Gentleman might be bestowed upon you as a birthright, it is something that takes time and attention. As the world changes and our daily pace picks up, let’s all take some time to slow down, think of others and keep this idea of being a southern gent alive and well!


SOCIAL | Waltrip Brothers' Champion's Dinner

Story & Photography by K. York The 7th Annual Waltrip Brothers’ Charity Champion’s Dinner entertained 500 guests at Liberty Hall at the Factory in Franklin. NFL on Fox host and Hall of Famer Terry Bradshaw served as Master of Ceremonies along with Fox NASCAR analyst Jeff Hammond with NBC host Krista Voda as emcee. Darrell and Michael Waltrip’s fundraising event benefits Speedway Children’s Charities, American Diabetes Association and Motor Racing Outreach with a portion of the live auction proceeds going to Feeding America and Samaritan’s Purse. The WBCC raised more than $2 million for charity before this year’s event. Singer/songwriter/actor Mark Collie, singer/ instrumentalists Casey James and singer/songwriter Taryn Papa along with Randall Hedden’s live art painting provided entertainment for the evening. Hedden’s paintings of Terry Bradshaw and Johnny Cash auctioned for over $30,000. Army Veteran, country music star and TV host Craig Morgan took the stage to help present service dogs to Veterans Marcus Wilson and Greg Hedrick. For more information, visit waltripbrothers.com.

Krista Voda, Terry Bradshaw, Mark Collie & Jeff Hammond

Scott McDaniel, Billy Mauldin & Jason Ellbrook

Rebecca & Alberto Gonzales

Anthony Cheek, Matt Woodruff, Kenny Habul & Zac Brown

Carol & Rob Franklin

Amanda Jo, Billy Lee & Melissa Wilson

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Patrick Jackson, Ed Free, Jill Russell & Kass Kovacheck

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Katie VonKral & Merry Hedden

Stevie Waltrip, Jessica Rocha, Celeste & Darrell Waltrip & Sarah Kaitlyn Kuhn Ronnie Campbell

Stan Hardcastle, Mary & Byron Deel

Suzanne Werdann & Morgan Loomis

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LIFESTYLE | Fashionable You

THE STYLISH MAN AN INTERVIEW WITH MIKE MAHAFFEY, CO-OWNER OF J. MICHAELS CLOTHIERS BY MORGAN TELLER

In this day and age, professionals are simply dressing more casually for business. The professional look is no longer just that of the powerful executive. This is not to say that a man should not dress impressively, though. J. Michaels Clothiers in Nashville is a specialist in men’s custom clothing and has been in the business of delivering highly specialized products and personal service to businessmen and professionals since 1989. Their highly trained staff’s ability to pull together colors, fabrics and accessories helps to create a personalized professional look for each client. Founder Mike Mahaffey and his business partner, Jim Brandon, operated the business for eleven years without having a store. They called on accomplished men in their

offices to build a clientele and as business dress became more casual, eventually built a retail store to provide the best of both worlds for their clients. “The whole premise of direct sales custom clothing is that most men do not like to shop and a lot of successful men don’t have the time,” says Mahaffey. “Busy, successful men are not shoppers; they are buyers. By going to them, it is less time consuming and they can pick out what they want.” In many ways, the economic downturn that began in 2008 made us distrust the look of a “Wall Street CEO,” but a man can still look the part of a business leader without being so formal in dark suits or powerful stripes. “An accomplished businessman should always look sharp,” says Mahaffey. “For those leading a company or getting big deals done, wearing a suit is the most effective way to make a positive business impression, regardless of anything one hears to the contrary. In conventional business realms, the suit is still the most authoritative item of clothing a man can wear. So business professionals are wearing more approachable mid-blue and mid-gray suits because the person in charge still ought to look like the person in charge.”


“We [men] should dress ourselves in a way visually – without a word – that says we are honest, authoritative and confident. Our visual reputation is the message we send of our own brand by how we dress.” Business casual doesn’t have to equate to “business sloppy.” If you want to be viewed as a leader and professional in a business casual world, the most important clothing piece you should have - at the minimum - is some sort of blazer (solid color coat) or sport coat (pattern coat). “The jacket is the emblematic symbol of the position a man holds in life,” says Mahaffey. “If you do business in jeans still wear a jacket.” J. Michaels is a strong believer in congruity when it comes to men’s style. According to Mahaffey, there should be congruity in fit, styles, fabrics and color. Nowadays, many of the mistakes men make in that regard are from paying too much attention to the trends. “It is never good for men in conventional businesses to go to extremes when it comes to what ‘fashion’ says a person should do,” says Mahaffey. “Fashion, by nature, is designed for people to spend money and ‘style’ is for putting money in people’s pockets. A man should dress to indicate to the world that he is aware of the world changing around him without looking like he has just gone through an identity crisis.” For example, an evolution of style at this point is a well tailored look that flatters the silhouette. However, some men go to the extreme and their suits are skin-tight because they see that look featured in men’s magazines or worn by celebrities. This gives the impression that they are trying to show off their physique and wanting to draw attention to themselves. “In the men’s business world, this type of person is just as suspect as the person who is unkempt, and he creates a non-verbal obstacle he has to overcome,” says Mahaffey. Wearing what is “trendy” may not be what is flattering to a man’s physique. A man who has outgrown his clothes and interacting in the conventional business world with leaders and influencers over fifty will tend to look less mature, and therefore, less authoritative and formidable. What Mahaffey hears from contemporaries of his in other businesses is that they tend to take men who dress to those extremes less seriously.

“Let’s face it, one day the guard will totally change and the baby boomers will be out of the corporate decision making process. But for now, they still hold a lot of the decision making power and investment dollars in their hands. It just doesn’t make sense for a younger person to not dress strategically when dealing with them,” states Mahaffey matter-of-factly. “Another trend I see far too often is wearing pocket squares to match ties, or ties to match shirt colors, or, even worse, matching all three,” says Mahaffey. “It looks way too contrived and subliminally, it causes others to think that those men lack creativity, authority and individuality. The Italians have a highly regarded term, ‘sprezzatura,’ which refers to the nonchalant elegance of making a difficult endeavor appear unaffectedly and effortlessly perfect. Much of what we see trending today in men’s fashion is the unfortunate opposite of that.” “From the seasonal aspect of congruity, guys who are wearing pastels or light colored, light weight fabrics in winter make other professionals think: ‘Is he not paying attention?’ Young professionals see that look on TV and, having not learned the nuances of dressing well, follow suit,” says Mahaffey. “Once again this makes them look less aware and less worldly. Here in the south, we like to believe that there are fabrics that can battle the elements year-round when, in fact, it is going to be cold at some point during the winter. Owning clothing that is congruous with the season shows that he is aware of his surroundings and adaptive to circumstances.” These style mistakes lead us to the importance of custom made clothing. In a store, there might be ten or so suits to pick from in his size, but a man might already have something similar to five of them, or might not like three of them at all. Or he might not like

the particular style the store has a fabric available in. Or he might not be cookie cutter fit. With custom tailoring, one can pick from hundreds of fabrics, different makers, different price points and styles, then have something made to flatter their body type. Mahaffey believes custom tailoring is not much more expensive than comparably made garments off the rack, especially when it is a private label brand. The science of it all, is that the nerves from the eye to the brain are thirty-three times stronger than the nerves from the ear to the brain, so people remember what they see way more than what they hear. Psychologists tell us that the people we come in contact with draw conclusions about us in the first forty seconds of a sixty second first impression based solely on what they see, and don’t start making assessments based on verbal cues until the last twenty seconds. “Our visual reputation is the result of the non-verbal messages we send to others through what we wear and how we comport ourselves,” says Mahaffey. “Therefore, we [men] should dress in a way that lets the world know - without us saying a word that we are competent, confident, humble, accomplished, honest, aware, curious, dependable, pro-active, self-possessed and pleasant to be around. That’s a tall order not to be taken lightly, and those who approach it with intentionality will always have an edge over those who don’t.” NOVEMBER 2016 | YOURWILLIAMSON.COM 37


LIFESTYLE | Keeping Score

BY MORGAN TELLER

As most of us start grumbling about the cold weather and opting out of outside adventures this time of year is when the avid duck hunters are longing for freezing cold weather and itching to be outdoors aiming their guns at the sky. Duck hunting season begins after Thanksgiving and comes to an end in late January. This Duck Hunting 101 guideline is for those of you who may be interested in taking a shot this season or maybe your honey loves to hunt and you just want to be a little in the know about the sport.

order to create ideal landing spots for waterfowl. Hunters will conceal themselves behind reeds or carefully constructed blinds. The weather plays a huge part in where the ducks will migrate during the winter. Last year, the southern states were unusually warm during the months of December and January, resulting in a less plentiful migratory population of ducks. However, if the weather is cold enough for them to be around, you still want to take the wind direction into consideration to determine where they will land. Ducks prefer to land into the wind. Now that you know all of this, I bet you think you can grab a gun and head south for the winter? No! There are still a few rules to the game that you need to know: License. You must have a hunting license for the state that you plan to hunt. In order to hunt waterfowl, you must also buy the federal and state waterfowl stamps.

Success of your duck hunt experiences will largely depend on who you are hunting with, time of day, location and weather. The more people who know what they are doing, the more fun it is. You want to be with someone who can call the ducks and brings a well-trained water dog to do the retrieving. Early morning hunts are normally more bounteous; however, you have to wake up at gosh awful hours to put on your waders, get your gear ready and mentally prepare for the cold. If you are not willing to wake up well before the crack of dawn, the late afternoon is the next best time of day. For the not so serious hunters, this is the time to go because you might enjoy an adult beverage and a more sociable occasion. The deep south has some of the best hunting land with its agricultural fields, flooded timber, marshes, sloughs and wooded streams and rivers. Many farmers will flood their crop fields in 38 YOURWILLIAMSON.COM | NOVEMBER 2016

Limits. There is a limit of six ducks that you can kill per day. There are very strict rules regarding the type of ducks and volume for each to legally harvest. The most sought after duck is the Drake Mallard, commonly known as the “greenhead.� This species has a limit of four per day. If you shoot your limit, you are done for the day. Duck Calls and Decoys. During the first half of the season, using duck calls and decoys are more beneficial than in the latter half of the season. The reason is that when the ducks are migrating they are in large groups and want to land where they think there are ducks already. By the end of the season, the ducks are smarter, having seen every decoy from Canada to Mississippi and hearing just about every duck call. Also, ducks start pairing up to mate and do not travel in big groups as much. To sum up, in order to achieve the ultimate waterfowl hunting experience, you need to look into the best locations in the south to hunt waterfowl, take a friend who knows what to do and hope the weather is in your favor.


SOCIAL | Deer Run Rider’s Rally Ride

Story & Photography by K. York The Rider’s Rally motorcycle ride fundraising event started at Deer Run Retreat in Thompson’s Station and rolled through the beautiful back roads of the area. Deer Run is a non-denominational Christian ministry that provides overnight summer camps for children ages five through grade twelve. The retreat features family camps, year-round retreats and meeting facilities. The Rider’s Rally raises money for scholarship funds so no child is ever turned away from camp. Campers enjoy great adventures and experience a strong connection with others and God. For more information about Deer Run Retreat, visit deerrun.camp.

Debbie Brooks, Harrison Durham, April Kuykendall, Jenna Cox, Krystle Berry, Taylor Jones & Amy Durham

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LIFESTYLE | Eat, Drink & Be Merry

Franklin’s Choice A SALUTE TO BEN’S BIRD BY MISS DAISY KING

It’s November and “Turkey Day” is almost here... Indeed that bird has become so linked with the Thanksgiving holiday that their names are almost synonymous. The association goes back all the way to the first Thanksgiving in 1621, when turkeys were prepared as part of the harvest feast of the Pilgrims and their Native American neighbors. Just as Thanksgiving itself is uniquely American, the turkey is an American native and was one of our earliest exports. The ubiquitous image of King Henry VIII gnawing on a turkey leg is, in fact, plausible, because within a generation of Columbus’ “discovery” of America, turkeys were being raised in Europe and becoming a culinary trend for aristocrats and nobles who could afford them. Benjamin Franklin, founding father of our nation and namesake of our Williamson County seat, made a vigorous argument for the turkey as our national bird, ultimately losing out to the Bald Eagle. While flocks of larger domestic turkeys were being developed to satisfy the world’s growing turkey appetite, the American Wild Turkey, like the eagle, once seemed destined to follow the Passenger Pigeon into extinction. Fortunately, conservation efforts in the 20th century, led there by our Tennessee Wildlife Resources Agency, reversed that trend. Ol’ Ben would be happy that the habitat in closest proximity to his namesake now claims our state’s largest wild turkey harvests. Turkey is gaining in popularity as a health food choice, loaded with minerals and lower in calories and fat than other meat alternatives. “Free-range” meats are also becoming popular with a more health-conscious America. Williamson County and its immediate neighbors are on the forefront of these trends, with organic turkey farms in the College Grove, Spring Hill 40 YOURWILLIAMSON.COM | NOVEMBER 2016

and Eagleville areas. Thus, you won’t have to bring out your musket if you’re in the mood for a free-range turkey, and, as all turkey varieties are much more affordable than they were in Henry VIII’s time, you won’t have to be a titled gentry to enjoy your own feast. During the holidays, we will have fresh turkey available at Grassland Market, along with our Boar’s Head deli turkey. Not only can you avoid tussling with brambles and bears to bring home your turkey, but you can spend more time with your own family and friends than in the kitchen. Here are a few of my favorite Thanksgiving accompaniments to the turkey to have on your table this year! Enjoy! Happy Holidays! Miss Daisy


Broccoli and Cauliflower Casserole 3 Tablespoons unsalted butter 1 cup frozen vegetable seasoning blend (celery, bell pepper and onion) 3 Tablespoons all-purpose flour 2 1/4 cups whole milk 1 cup shredded sharp cheddar cheese, divided 1/2 cup grated Parmesan cheese 2 teaspoons Dijon mustard 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon ground black pepper 1 pound frozen or fresh broccoli florets, thawed and drained 1 pound frozen or fresh cauliflower florets, thawed and drained 1/2 cup Ritz crackers, crushed Assemble ingredients and utensils.

In a medium sauce pan, melt butter over medium-high heat. Add vegetable blend; cook, stirring occasionally, until softened, approximately 2 minutes and remove from heat. In a medium bowl, add flour; whisk in milk. Stir milk mixture into vegetable mixture. Bring to a simmer over medium heat, stirring constantly. Cook until thickened and bubbly, approximately 3 minutes and remove from heat. Add 1/2 cup Cheddar, Parmesan, mustard, salt, garlic powder and pepper. Place broccoli and cauliflower in a greased 2 1/2 quart casserole dish, top with cheese mixture. Sprinkle with remaining cheddar cheese and Ritz crackers. Bake at 350°F for 20 minutes until cheese melts and is bubbly. Yield: 6-8 servings

Turnip Green and Country Ham Dip 1 1/2 cups chopped country ham (bacon may be substituted for ham) 1 cup chopped yellow onion 1 Tablespoon minced fresh garlic 1 (16-ounce) package washed and chopped turnip greens 2 cups chicken broth 2 cups water 1 dried chili pepper 1 tablespoon Kosher salt

1 tablespoon sugar 1 1/2 (8-ounce) packages cream cheese, softened 1/2 cup sour cream 1/2 cup mayonnaise 1/4 teaspoon ground red pepper 2 cups shredded Fontina cheese Garnish: Shaved Parmesan and crushed red pepper

Assemble ingredients and utensils. In a large pan, cook ham over medium heat until brown and set aside, reserving rendered fat in pan. Add onion and garlic to pan. Cook, stirring occasionally, until tender. Add turnip greens in batches, stirring until wilted after each addition. Add broth, 2 cups water, chili pepper, salt and sugar. Increase heat to medium-high. Cook until greens are tender, approximately 20 minutes. Remove from heat, drain and let cool. Squeeze excess liquid from greens; discard liquid and chili pepper. In the bowl of a food processor, pulse together greens mixture and cream cheese. Add sour cream, mayonnaise and red pepper, pulsing to combine. In a medium bowl, stir together greens mixture, fontina cheese and all but 2 tablespoons ham. Spoon into a greased 1 1/2 quart casserole dish. Bake at 350°F approximately 20 minutes, until bubbly. Garnish with remaining 2 Tablespoons ham, Parmesan and pepper if desired. Serve with crostini or pita chips. Yield: 6-8 servings NOVEMBER 2016 | YOURWILLIAMSON.COM 41


Pumpkin Spice Cake 3 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons baking powder 1 teaspoon cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1/4 teaspoon ground cardamom 1 15-ounce can pumpkin 1 1/2 cups sugar 1 1/4 cup vegetable oil 4 large eggs

MISS DAISY’S KITCHEN 42 YOURWILLIAMSON.COM | NOVEMBER 2016

Assemble ingredients and utensils. In large mixer bowl, whisk first 9 ingredients. Using an electric mixer, beat pumpkin, sugar and oil in another large bowl. Add eggs one at a time, beating to incorporate. Add flour mixture, beat on low speed to blend. Divide batter among 3, 8-inch sprayed and floured pans. Bake at 350°F for about 30 minutes or until tester comes out clean. Cool and frost with your favorite cream cheese frosting. Yield: 12 - 15 slices

2176 Hillsboro Road | Franklin, TN 37069 | 615.599.5313 MissDaisyKing.com | facebook.com/MissDaisysKitchen


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LIFESTYLE | Holiday Dining

WHERE TO DINE ON THANKSGIVING & ORDER YOUR HOLIDAY MEAL BY CATHERINE ROYKA

Are you feeling like you’re already behind on prepping your menu for Thanksgiving this year? Don’t fret, we have created a list of restaurants that will be open on Thanksgiving or have your main and side dishes available to order ahead of time so you can stay out of the kitchen this year and spend more time with loved ones.

MONELL’S Monell’s will be open on Thanksgiving Day from 10am to 6pm serving up the traditional dishes in family style and all you can eat fashion. They will serve roasted turkey and cornbread dressing, glazed baked ham, sliced roast beef, skillet fried chicken, macaroni and cheese, sweet potato casserole and much more. They do not take reservations, so if you plan to eat at Monell’s, show up early to get a table! For additional information on the menu and restaurant, visit monellstn.com.

LOVELESS CAFÉ The Loveless Café will be open on Thanksgiving Day from 7am to 2pm. Although reservations are already all filled, you still have a chance to eat at the café, as they will offer open seating for a number of customers. They will have turkey and dressing and all the traditional sides to select from. Loveless also has Thanksgiving meal packs available online now for pre-order. You can order a full Thanksgiving spread with all the necessary fixings for enough to feed six people. They sell out quickly, so order soon! For more information, visit lovelesscafe.com.

MÈRE BULLES Mère Bulles in Brentwood will be open on Thanksgiving from 11am to 6 pm. This year, they are offering a two course, sit down meal rather than their usual buffet. Choose from various entrées like turkey, prime rib, snapper or salmon and desserts such as pecan pie, chocolate cake or pumpkin pie. If you are longing for Thanksgiving leftovers after your meal, you are in luck. Opt out of dessert and Mère Bulles will give you a turkey sandwich to-go to enjoy the following day. For more information, visit mèrebulles.com. MERCHANT’S RESTAURANT Merchant’s Restaurant on Broadway in Nashville will have both floors open on Thanksgiving. On the first floor from 11am to 11pm, Merchant’s will offer their signature southern bistro menu in addition to a plated Thanksgiving dinner with turkey and sides. On the second floor from 1pm to 10pm, Merchant’s will serve a three course meal with various main and side dish items to choose from. For more information on reservations or menu items, visit merchantsrestaurant.com.

PUCKETT’S GROCERY & RESTAURANT If you don’t want to do the cooking but want to eat at home this year, pre-order your Thanksgiving meal at Puckett’s. You can place your holiday order online or over the phone for the Franklin and Nashville locations. Choose from various main dishes such as, turkey smoked, fried or roasted, cherry wood smoked pork, smoked baby back ribs, slow smoked beef brisket or smoked spiral ham. They will also provide a multitude of sides like broccoli casserole, green beans, sweet potato casserole and squash casserole. Oh, and don’t forget the dessert! How will you be able to choose from pecan pie, apple or peach cobbler? For more information, visit puckettsgro.com. 44 YOURWILLIAMSON.COM | NOVEMBER 2016


SOCIAL | Country Ham Festival

Story & Photography by K. York The Country Ham Festival was held on the grounds of the Tennessee Children’s Home in Spring Hill with activities for the entire family. The event featured arts and crafts vendors, inflatables, face painting, food vendors, rock climbing, a mechanical bull and a hog calling competition. Loco Vibrato entertained the crowd with their cowboy instrumentals and gringo jazz and the Quicksteps played vintage baseball. October 1st has been proclaimed Country Ham Day in Tennessee. For more information on the annual event, visit countryhamfest.com.

Marty York & Jayce Chappell

Lauren, Eliora, Noah, Josiah, Judah & Jonathan Bagley

Andy Meldrum & Joe Elmore

Jaysen, Jacy & Cynthia Dooley

Paul, Abel & Anna Pruitt

Kelly, Luci & Matt Manix

Ryleigh Parent

Elizabeth & Jaima Schutt Watson & Wells Families

Kolby & Karson Gifford Lauren & Hailey Greco Mattison & Chianne Eady, Mallie & Courtney Almon

Teresa & Julian Blackley

Connor Eastin & Teryn Kraemer

Troy & Ava Clark

Lexi & Janet Daniels with Zander


COMMUNITY | Your Charitable Self

Give Someone A Reason to be Thankful BY CATHERINE ROYKA

During the holidays, it is easy to get wrapped up in planning your Thanksgiving meal, preparing for guests to arrive and dashing off to the mall to start that crazy holiday shopping early for friends and family. Why not take a step back from the craze of the holiday season and focus on truly giving back to others who need your attention the most? Thanksgiving is a time when families and friends spend bountiful time together and proclaim what they are thankful for, but the holidays can prove to be very lonely for others without a home or family.

GRACEWORKS MINISTRIES GraceWorks is creating Thanksgiving food boxes with a donation goal of $45,000 to provide Thanksgiving meals to over 300 families in the Williamson County area. Volunteers can help by purchasing items for food boxes or delivering boxes to families on November 19th. They are always looking for volunteers to assist throughout the year, but there is a great need for volunteers during the holidays. Consider signing up for the Turkey Trot 5K Run/Walk, held on Thanksgiving morning, that will benefit GraceWorks so they can continue their mission to create programs to assist others. GraceWorks is a Williamson County nonprofit that provides programs such as food, utility and rent assistance, senior transportation and weekend healthy food items for at-risk youths and other services. To learn more on how to help this organization, visit graceworkministries.net.

There are numerous places across Middle Tennessee where you and your family can come together in the community to help serve and prepare a Thanksgiving meal or create food boxes to give to families in the area. Although, it important to be charitable throughout the whole year, why not send a little extra love on Thanksgiving Day? We have created a list of places in the Williamson and Davidson County areas where you and your family can volunteer your time and donate resources to help those in need.

FEED AMERICA FIRST Feed America First (FAF) is holding their 13th annual Thanksgiving food box drive this year. FAF has partnered with One Generation Away and is collecting nonperishable foods at various Williamson County schools, daycare facilities and after school programs from November 14th-18th. On November 19th, volunteers will gather at Bethlehem United Methodist Church to separate the nonperishable food collected and create Thanksgiving boxes filled with twenty to thirty pounds of food to deliver to families in the Williamson County area. Bethlehem United Methodist Church will also help raise funds to add a frozen turkey to each box. For more information about Feed America First, One Generation Away and volunteering opportunities, visit feedamericafirst.com or onegenaway.com.

46 YOURWILLIAMSON.COM | NOVEMBER 2016


UNITED WAY OF WILLIAMSON COUNTY United Way of Williamson County (UWWC) is holding their 12th Annual “Full Tummies, Warm Hearts,” initiative to assist individuals and families in Williamson County who do not have the means to serve or enjoy a traditional Thanksgiving meal. UWWC is pairing up with corporate partners and individuals to “sponsor” individuals and families through contributed donated food, time and resources to bring a Thanksgiving meal to those who need it. Lend a hand by purchasing nonperishable food items, socks, games, treats or decorations to include in the boxes for families and individuals. Last year, 780 families in the Williamson County area were given Thanksgiving boxes. For more information on donating your time to support the initiative or items for boxes for UWWC with Full Tummies, Warm Hearts, visit uwwc.org. NASHVILLE RESCUE MISSION The Nashville Rescue Mission will serve their Great Thanksgiving Buffet on Thanksgiving Day (November 24th) at 10:30am. The Thanksgiving Banquet requires 1,000 turkeys, over 800 volunteers and plans to serve over 6,000 meals to those in need in the Nashville area. Consider being one of those 800 volunteers to help serve food and provide support on Thanksgiving. In addition to volunteering at the Great Thanksgiving Buffet, help with donating food items for the meal. Since 1954, the Mission has served those in the area

seeking food, clothing and shelter, not just on Thanksgiving, but every day of the year. If you are interested in volunteering, visit nashvillerescuemission.org. SECOND HARVEST Leading up to Thanksgiving and throughout the year, Second Harvest Foodbank plans to distribute food to approximately 490 nonprofit partner agencies in forty-six counties in Middle and West Tennessee. Various partners include pantries, soup kitchens, shelters, childcare facilities and senior centers. Although Second Harvest is not open on Thanksgiving Day, many of their partner agencies will distribute food and plan to serve meals. They rely heavily on volunteers to assist with sorting and distributing food, as there is always a need all year round, especially after the holidays to help provide food to others. For more information on volunteering visit, secondharvestmidtn.org.

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COMMUNITY | Up the Road

An Ode to the Tennessee Classics BY CATHERINE ROYKA

We, as Tennesseans, have a lot to be proud of. We are home to so much history and many iconic (and some delicious) classics across the state. These classics are not just familiar to those living in the south, but all around the country. If you haven’t had or experienced any of these iconic items, get to shopping or make a trip to these places! Many of these staples are celebrating over 100 years of business, believe it or not! As the holiday season approaches, consider stocking up to share with friends, family and coworkers. You can never go wrong with a classic.

MOONPIES The perfect combination of graham, marshmallow and chocolate... These delicious treats are a standard in Tennessee and are celebrating 100 years in 2017. Chattanooga Bakery has delighted sweet lovers with their multitude of MoonPie flavors, chocolate, vanilla, strawberry, banana and salted caramel, just to name a few. There may only be four MoonPie General Stores, located in Chattanooga, Lynchburg, Pigeon Forge and Charleston, SC, but this doesn’t mean you can’t find one at your local convenience or grocery store! Eat them the southern way, grab an RC Cola and a MoonPie and you’ll be ready to go.

JACK DANIEL’S Celebrating 150 years this year, Jack Daniel’s is a standard around Tennessee and quite frankly, globally, as one of the “go to” whiskeys. The distillery is located in the charming but quaint town of Lynchburg, nestled about sixty miles outside of Nashville. Ironically located in a dry county, the distillery does offer tasting tours daily for those avid whiskey lovers. The most well-known of the Jack Daniel’s bunch is the Old No. 7. Other Jack Daniel’s classic whiskeys include Gentleman Jack, Sinatra Select, Single Barrel, Tennessee Honey and Tennessee Fire. Plan a visit to the distillery this fall - you’ll enjoy some great whiskey and see the beautiful countryside of Tennessee. YAZOO BREWERY Yazoo Brewery has become a staple for Tennesseans, “A Southern Original,” since 2003. The brewery is located in the Gulch and offers a tasting room, tours and an outdoor patio for guests to enjoy a beer with friends. Some of their most iconic beers include their Pale Ale, Dos Perros, Hefeweizen, Hop Perfect IPA and various seasonal beers. Although they do not sell their beers all across the south at the moment, those lucky to call Tennessee, Mississippi and Alabama home, can find the beers in grocery and liquor stores. Consider grabbing Yazoo beers for your next tailgate or gathering.

GOO GOO CLUSTERS In 1912, Howell Campbell and Porter Moore took on the challenge to create a delectable chocolate with the ideal ingredients and combinations. Campbell is said to have blended chocolate the same way fine whiskey is blended. They got it just right, as Goo Goo Clusters have been serving up these sweets for over 100 years. The combination of roasted peanuts, nougat and caramel all covered in a milk chocolate will leave you wanting more and more. Don’t worry, Standard Candy in Nashville can produce up to 20,000 Goo Goos in one hour, so you’ll never be without one of these delicious delights. The Goo Goo Cluster shop is located in downtown Nashville just off Broadway and offers variations of the chocolaty goodness and a new dessert bar. You’ll get your chocolate fix for sure! 48 YOURWILLIAMSON.COM | NOVEMBER 2016


THE LOVELESS CAFE Biscuits, jam and fried chicken. That’s what most people probably think of when they hear, The Loveless Café. Located off Highway 100 and near the Natchez Trace Parkway, the café is located in a beautiful section of Tennessee. Loveless is celebrating 65 years of business this year and they have continued to provide the same charm, southern food, hospitality and biscuits for numbers of years, still attracting hundreds of locals and tourists (editor tip: plan to arrive early and get there before the long wait). When Loveless first opened, they had a motel located next to the restaurant. After renovations a couple years ago, the motel was converted to unique-retail shops. Visit the Loveless Hams & Jams County Market shop to stock up on the peach preserves, strawberry or blackberry jams to share with friends from your journey to the café. GIBSON GUITARS Music City wouldn’t be complete without being home to some type of musical instrument! Although “Gibson USA” didn’t call their Nashville headquarters home until 1984, the Gibson Guitar had been around many years before. In 1935, Gibson enlisted help to develop a prototype with engineers to create, “the best electric guitar the world had ever seen.” Gibson introduced the distinctive hexagonal pickup on a lap steel model that year. Following World War II came the golden age of innovation, with the introduction of guitars with better power and versatility. Since then, Gibson has set the bar high for providing innovative, savvy and design forward guitars for all to enjoy.

CHARLIE VERGOS – RENDEZVOUS BBQ Barbecue in Tennessee is serious business. Memphis is home to one particular BBQ place that is known for their award-winning BBQ sauce and dry rub, Rendezvous BBQ. In 1948, Charlie Vergos is said to have cleaned out his basement below his diner, discovered a coal chute and began the legendary BBQ restaurant. Since then, Rendezvous BBQ has been a staple for locals and tourists stopping to get some legendary Tennessee BBQ. The secret trick to their famous rib rub? Vergos created a rub based on seasonings from his father’s unique Greek chili recipe.

Business and Biscuits A perfect match for the holidays Start planning your holiday with Loveless Events! Whether your company hosts a party in the Barn, an annual meeting in the Harpeth Room, or needs catering at another Nashville location, contact our professional events team today. We’re ready to help you share the holiday spirit with real southern hospitality.

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SOCIAL | Franklin Wine Festival Sponsored Event

Story & Photography by K. York The Franklin Wine Festival celebrated its 12th anniversary at the Factory in Franklin this October. The Big Brothers Big Sister’s annual event featured more than 300 great wines and fabulous foods from Middle Tennessee’s best restaurants with entertainment from Buddy Jewell, The Ukedelics, Michael Biscotto and Brian McLaughlin, Ken Jolly and the Nightmasters. Silent and live auctions featured a one of a kind “Vandy experience,” a Kellie Pickler, Joe Nichols and Jennifer Nettles autographed guitar, weekend excursions and more. The highlight of the evening was the crowning of the King and Queen of the Vines with Frank Platt and Janice Jones taking the crowns. Audrey Korshoff, Andrea Carwell, Chris Robinette and Edward Rucker rounded out the court. The funds raised have allowed over 1,000 children to be mentored through the agency. Big Brothers Big Sisters provide children facing adversity with one-onone relationships that help change their lives for the better. For more information about the organization, visit mentorakid.org

Nicole Bonner & Sami Hess

Dwight & Annie Osteen

Babs & Brad Stewart, Alysia Jones

Lucy Ralph & Devyn Downey

Mark Drops & John Ireland

King & Queen of the Vines Frank Platt & Janice Jones

Ryan Douglas, Stacy, Brian & Barry Yoeckel

Christine Forte, Christi & Chris Bird

Matthew, Kameran & Nathan Laux

Anne Preston, Melanie McNeilage & Camie Fields

52 YOURWILLIAMSON.COM | NOVEMBER 2016

Michelle & Terry Jones, Tonya & Chris Brown

Jeff Scott, Shannon Ewing & Kerry Myrick

Vince Mari, Brittany Childs, Isadora Blanche & Adam Korak

Erin Clements & Jessica Edwards

Stephanie Tice & Melissa Culbreth

Mark Tobin & Lee Ann Mattox

Brett & Michelle Sheaffer

Welbr, Erika, Fernanda & Jefferson Santos


SOCIAL | Grape Stomp

Story & Photography by Braden Winfree A Vintage Affair hosted its 7th Annual Grape Stomp at O’More College of Art and Design. The event featured local food trucks, wine and beer tastings and themed costumes for the grape stomping contestants. The winners of the grape stomp were awarded five cases of wine. A Vintage Affair is a non-profit organization dedicated to raising money for various Williamson County charities that benefit women and children in need. To learn more about A Vintage Affair, visit avintageaffair.com.

Rebecca Gilley, Morgan Orgain, Abbey Garcia, Jan Conway & Dana Harris

Kelley Butler, Aimee McCray, Michael Burgdorf, Jenna Mitchell & Lindsay Waters

Nicole Rodriguez, Marissa Rodriguez & Greta Miller

Chandra Adkins, Tina Luna, Alison Hopkins, Teresa Barry & Susan Bratt

Allie Bencar, Yun Blair, Tara Hayes & Amy Lee

Tina & Reiner Vanooteghem

Ken Young, Lacie Simonton & Byron Carson

Luis Rubledo, Sandra Fletcher & Amy Ash

Janet Norman, Kat Waggner, Sharon Martie, Dorthy Holloway & Sue Ann Cox

Melissa Smith, Kaley Lyons & Kelsey Davis

Brenda Moore, LeAnn Henson & Barbara Leech

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BUSINESS | Your Real Estate

WILLIAMSON COUNTY HOME PRICES RISE, SALES PACE SLOWS WITH FALL SEASON HOUSING MARKET REMAINS ACTIVE DESPITE LOW INVENTORY Total home closings in Williamson County declined two percent in September 2016 in keeping with the fall’s expected slower sales pace, according to the monthly market report released by the Williamson County Association of REALTORS® (WCAR). The total number of closed home sales were 504 for the month compared to 513 in September 2015. The median sales price for a single-family home rose 10.7 percent to $441,355 in September 2016, compared to $398,553 for the same period last year. September marked the seventh consecutive month the median sales price for a single-family home surpassed $400,000. Third quarter numbers for Williamson County home sales in 2016 declined 3.5 percent to 1,663 closings, compared to 1,724 closings for the third quarter of 2015.

President of the Williamson County Association of REALTORS®. “The demand for homes in Williamson County is extremely high. And, when properly prepared and correctly priced homes become available, the low days-onmarket indicates that they are selling quickly.”

sales the county experienced in the first half of the year,” said Logan. “With the expected decline in listings that is characteristic of the fourth quarter, we could continue to encounter an even more competitive market among active home buyers.”

“According to the reported data through the third quarter of 2016, residential real estate transactions in Williamson County total more than $1.75 billion,” said Logan. “This significant investment in the community by home buyers demonstrates the value the real estate industry has on Williamson County’s continued growth.”

“With continued shrinking inventory and rising home prices, the long standing problem of finding affordable work force housing persists in our community,” added Logan. “For the first-time home buyer, families with young children and potential residents with incomes in the $50,000 to $75,000 range, the ability to live and work in Williamson County remains a challenge.”

Total available residential inventory in Williamson County stood at 1,653 units at the end of September, indicating a three-month supply of available homes. A six-month supply is considered to be a balanced market.

Year-to-date total home sales in Williamson County are 4,316, an increase of one percent over the 4,285 closings for the same period last year.

For the month of September, available inventory declined for both single-family homes and condominiums. Single-family home inventory declined 8.4 percent from 1,719 in 2015 to 1,574 listed homes in 2016, while condominium inventory decreased 19 percent from 97 in 2015 to 79 listings in 2016.

“The residential real estate market is as active as available inventory allows,” said David Logan,

“The falling supply of inventory in the recent months has impacted the rapid pace of home

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SOCIAL | Grand Ol’ Chili Cook-off

Photography by Lavana Deal The 15th Annual Grand Ol’ Chili Cook-off was indeed a grand celebration, drawing chili cooks and chili lovers alike. Over 2,000 chili fans and twenty-two cooks participated in this year’s event benefiting Friends of the Fork Inc. Over 220 gallons of chili was made! Friends of the Fork, Inc. is a nonprofit organization created to raise money to assist individuals and families within the local and surrounding communities during difficult times. Financial assistance includes payment of household bills, groceries and providing Christmas presents for families in need. For more information, visit grandolchilicookoff.com.

First Place Winners in Strictly Scratch Don Hicks, Wy & Cactus Moser

Holli & Bill Givens, Melanie & Don Hicks, Joe & Shawn Waddell, Megan Gillon & Caroline Thompson

Lou Ann McCarthy, Melanie Hicks, Anita Young, Coqai Buttrey, Jamie Fanning & Megan Gilon

Stephan Dean

Bucky Ingram, Bekah Patterson, Janey & Ryan Manners

John McDaniel & Derek St. Holmes Sherwin-Williams Team Cody MacNeil, Zack Boone & Cody Drake

Casey Buttrey

Matthew & Max Tidwell Clee Westmoreland

Mark & Gayle Montgomery

Kyle Simonton, Patrick Miller, Samantha & Jake Lininger

58 YOURWILLIAMSON.COM | NOVEMBER 2016

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COMMUNITY | In Your Backyard

VARALLO’S CHILE PARLOR & RESTAURANT, NASHVILLE’S OLDEST RESTAURANT BY HOLLIE DEESE

Downtown Nashville is changing faster than anyone can keep up with and that is especially true for people looking to grab a bite to eat. The profile of chefs is getting higher - prices too - but for the people who pay to park and work there all day, having a favorite spot they can always count on is more important than ever.

The recipe comes from Frank Varallo Sr., a traveling violinist from Italy who spoke seven languages, lived on a cruise ship and supposedly played at Teddy Roosevelt’s inauguration. He eventually settled in Nashville by way of South America, where he picked up the recipe for his signature “chile.” He began selling bowls of the spicy soup out of the Climax Saloon on Fourth Avenue where they said it was so hot you had to be drunk to eat it. The heat level was taken down by the time Varallo Sr. opened the first Varallo’s at 708 Broadway in 1907.

PHOTO BY DEB VARALLO

Thankfully, there is always Varallo’s. The oldest restaurant in Nashville, the quick-serve chili spot has been a gathering place for Tennessee’s working class and elite for more than 100 years; mayors mingling with construction workers, musicians and moms, all lined up for a bowl of chili unlike any other.

Todd Varallo stirs up a pot of chili.

The business moved to Church Street in 1919, and after Sr. died in 1929 his sons Nick and Frank Jr. - who was just fourteen at the time - ran the restaurant, serving the Varallo chile “three-way” with spaghetti and tamale, while providing inspirational messages on the restaurant’s daily menus that came to be known as, “Thoughts from The Bottom of a Chili Bowl.” Today it is Todd Varallo stirring the chili pot, a fourth generation family member who once worked alongside his grandfather and founder Frank Varallo Jr. at the original Church Street location. In 1994, Todd and his brother Tony opened the current Fourth Avenue North spot, just a few doors down. In 1998 Frank Jr. closed the Church Street location, but even at age eighty-five he didn’t retire. For nearly another decade he was helping out his grandsons until he passed away in 2007 at ninety-three. “We’re one of the few originals still left,” Varallo says. It takes stamina and strong will to even be in the restaurant industry, but to sustain it for more than a century takes something even more. It takes loyal fans and a fantastic product and an appreciation for Nashville’s history among its growth. The type of fans who will return decades later to pass on a memento that had been lost to his family but Varallo now has blown up on a wall at home.


Varallo’s Restaurant, located at 239 4th Avenue North, is open Monday through Friday from 6am until 2:30pm with a full breakfast selection and lunch menu of selected main dishes, fresh cooked vegetables and desserts. For more information, visit varalloschili.com.

“I’ve got a copy of the old menu from a couple who came in on their honeymoon and my grandfather gave them a menu for a souvenir,” he says. “They came back on their 50th wedding anniversary and gave it back to me.” Varallo says it takes about five hours to make the chili just right, but that it has to sit overnight and never be served the same day. It is still cooked in the same sixty-gallon double boiler his grandfather used and pulled from an old Navy ship. “It’s older than you and me put together,” he says. In recent years, customers have also come to love their breakfast, homemade French toast,

Frank Varallo Jr, (forefront) in the restaurant at 9th & Church (813 Church Street) in 1930. Frank Jr was Todd’s grandfather.

daily sausage gravy and pancakes made from his grandmother’s original recipe. There’s also meat-and-three options like meatloaf, fried chicken and catfish, originally added to offset summer’s slower chili sales when it is more often sold on top of fries, hot dogs, omelets and more. But slow sales haven’t really been a problem too much lately. In addition to the hundreds of loyal customers who at times have him going through as much as twenty-five gallons of chili a day, Varallo is also seeing more and more new people stop by, with more sure to come when the hotel being built across the street is complete - the third within a few hundred feet of Varallo’s. “It’s kind of crazy,” he admits of the growth

downtown, a jarring juxtaposition from the old photos the family has of Nashville in the 1900s, back when a T-bone at Varallo’s cost forty-nine cents and a beer was another fifteen. “People Google and they see the oldest restaurant, and we get pretty good ratings for our breakfast,” he says. “We’re right there and we’re close, but we’re a little spot. We only have fifty-four seats so you can only do so much. On Friday it’s almost to a point that’s kind of overwhelming.” But like his loyal customers, Varallo never gets sick of the chili either, tasting it every day and sitting down with a bowl at least twice a week. Of course, it is his family’s comfort food. “Like them, I grew up with it,” he says.

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Bryana Aguilar Bryana@FranklinREALTORS.com Chris Horrell Chris@FranklinREALTORS.com


COMMUNITY| Shop & Dine in Downtown Franklin

DICKENS OF A CHRISTMAS The streets of historic downtown Franklin will once again be transformed to a Charles Dickens and Victorian style era for Middle Tennessee’s largest outdoor Christmas festival. Sponsored this year by Nissan, this free 32nd annual street festival will surely get attendees in the holiday spirit. Over 200 musicians, dancers and characters such as Jacob Marley, Ebenezer Scrooge, Oliver Twist and Tiny Tim will fill the streets for this two-day event from December 10th-11th. To coincide with the theme, the Downtown Franklin Association is asking attendees to dress in Victorian attire. Activities this year include, horse-drawn carriages, a petting zoo, live artisan demonstrations and more than sixty vendors offering holiday arts and crafts. Other favorite Victorian-era activities will return again this year, such as sugar plums and roasted chestnuts. A Victorian Father and Mother Christmas will also be on hand to distribute treats to children. A crowd favorite from last year will once again return, get ready to see historic Franklin turn into a winter wonderland, because it will snow at Dickens of a Christmas this year. The event will run Saturday, December 10th from 10am - 5pm and Sunday, December 11th from 11am 5pm There will be off-site parking and shuttle service available, but only on Saturday, December 12th. Pick up locations include Church of the City (828 Murfreesboro Rd.) and Harlinsdale Farm (239 Franklin Rd.). The cost to ride is $1 each way and the shuttles will run 9:30am - 6pm. In the YOUR Williamson December issue, look for a special feature section profiling Dickens of a Christmas and detailed information about performances, activities and a Dickens map to easily navigate through the holiday event and avoid road closures. Since its founding in 1984, the Downtown Franklin Association has spearheaded the revitalization of Franklin’s historic downtown core. Visit historicfranklin.com for more information.

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LIFESTYLE | Interior Thinking

Southern Living BY CATHERINE ROYKA

Tucked away outside booming Birmingham, Alabama, you’ll find the Southern Living Idea House nestled in the Mt. Laurel community, with colorful landscaping and elegant stone steps leading up to the home. Mt. Laurel proves to be the perfect location for the Idea House, with an emphasis on the beautiful outdoors and plentiful green spaces surrounding the homes and community. Upon walking up the stairs to the 4,130 square-foot cottage style home, you’re welcomed by a wraparound front and side porch - an ideal spot to host a gathering or to enjoy a morning cup of coffee. The house has a foyer, four bedrooms, fourand-a-half bathrooms, roomy front porch, patio, living room, kitchen, dining room and pajama lounge.

DINING ROOM Margaret Kirkland transformed the dining room into an elegant, yet colorful space for guests to dine. Floral drapes line the windows with an orange and white patterned wallpaper highlighting the embroidered chairs. Two matching banquette seats are located separate from the table for guests to enjoy pre-dinner cocktails and conversation. Kirkland took her inspiration for the dining room from the 1989 March issue with the dramatic drapery and rich orange wall paint. Kirkland wanted to create a dining room that could be elegant and formal, but an inviting dining room to enjoy for every meal.

THE KITCHEN & FAMILY ROOM Say goodbye to the avocado green from the 1970s. Architect Bill Ingram has created a kitchen like no other, with a deep forest green (Evergreens paint by SherwinWilliams), coating the cabinets from wall-towall. Ingram took his inspiration from an edition of Southern Living magazine from 1975 with a kitchen that was covered white with dark green accents, which Ingram brought to light with his fully green kitchen. The family room also designed by Bill Ingram located off the kitchen offers a very 1970s feel with the drapery ceiling. Just like the kitchen, the deep forest green is repeated in this room, but the neutral drapery and furniture bring a softer look to the room. LIVING ROOM Designer Mark D. Sikes created a living room space to provide a laidback and comfortable environment for all to enjoy. The neutral tones throughout the room - the furniture, hand painted walls - offer an inviting and clean atmosphere. Sikes used a 1986 issue of a living room for his inspiration with the stacked books, layered rugs and neutrals throughout the room to transform this 2016 living room. The hand painted walls offer a very authentic and unique touch.

64 YOURWILLIAMSON.COM | NOVEMBER 2016


Idea House 2016 For those looking to visit the home, it is sure to impress all visitors, designers and southerners alike. If you are looking for some new design ideas to spruce up your home and are searching for elements from another decade, you will find your design inspiration from the 2016 Southern Living Idea House (if you are dying for wallpaper to make a comeback, you are in luck).

Southern Living chose designers, Ashley Gilbreath, Amy Berry, Mark D. Sikes, Margaret Kirkland and Lauren Liess to take vintage and traditional elements of the time and create a fresh perspective for 2016. Bill Ingram, architect of the home also designed a couple of the rooms and has previously worked with Southern Living for other design projects.

Celebrating their 50th Anniversary this year, the Southern Living magazine team had the task to create an Idea House that was like no other they had designed, constructed or created before. Southern Living asked five southern designers to transform various rooms in the home, but with one caveat. The rooms needed some design inspiration from the past. Their inspiration? Flipping through tear sheets of past Southern Living issues from the 60’s, 70’s and 80’s.

Each room showcases the unique talent of each designer and is an ode to the classic southern and vibrant designs from the last few decades. Below are short profiles of some of the rooms these designers transformed to offer a new perspective and a twist on the traditional designs from the past and where they received their inspiration.

MASTER BEDROOM & BATHROOM Lauren Liess designed the master bedroom and bathroom located on the first floor of the home. The bedroom proves to be a tranquil space to retire at the end of the day with soft colors, muted patterns and different textures. The variety of textures such as the Hemp Burlap wallpaper in Palm by Twenty2 and the patterned canopy covering give a lively touch to the room. Liess brought neutral elements that add warmth and a cozy atmosphere to this master bedroom. The master bathroom provides the perfect solution for couples who might not want to share a closet or sink - as there is a separate vanity for each and separate walk-in closet. Eighteen vintage botanicals are hung above the tub to produce an earthy and natural atmosphere. FOYER & BEDROOM 3 Walking into the home, there is a wide entry way and foyer. Ashley Gilbreath created a foyer space that made for the perfect division and balance between the vibrant, green kitchen and neutral toned living room space. An ocean painting is hung over a long and roomy table for two lamps, stacked books and plants. Upstairs, Gilbreath designed the third bedroom and used the space to her advantage, by creating two, separate nooks tucked in the room to offer an isolated space. A January 1976 issue provided inspiration for Gilbreath with the mustard accents and built-in cabinetry and space.

PAJAMA LOUNGE Taking American classic designs and fusing with European elements, Amy Berry used these mixed designs to craft a peaceful space. For those seeking solitude and something a little cozy, you will love this pajama lounge. The animal print patterned wall-covering is perfectly muted to provide a fun, yet comfy atmosphere for you and your guests. The couches are nestled in the back of the room with a central “tête-à-tête” seating area. Berry used inspiration from the October 1974 issue, as she repeated the fabric covering the walls and ceiling.

If you have fallen in love with the house after reading this and wishing you could move in, you are unfortunately too late. An offer was made on the home the second day it was open for tours! The Southern Living headquarters and Southern Living Idea House are located only about three hours south of Middle Tennessee. The Idea House opened in June for tours and will continue to stay open through December 18th this year. To learn more about the Southern Living Idea House and planning your visit to the home, visit southernliving.com.

NOVEMBER 2016 | YOURWILLIAMSON.COM 65


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SOCIAL | Your Williamson October Mixer

Story & Photography by Rachel Cunningham Guests had a wonderful evening at the Your Williamson October Mixer hosted by the newly opened Leipers Fork Distillery. Everyone came out to tour the new distillery and sample delicious Pieology pizza and tasty desserts from Nothing Bundt Cakes. Leipers Fork Distillery offered samples of their new white whiskey and guests had the chance to visit the gift shop. The Distillery is open Tuesday through Saturday with tastings and tours on the top of every hour. To learn more visit leipersforkdistillery.com. For more information about Your Williamson's monthly mixers, visit yourwilliamson.com and sign up for the weekly e-newsletters.

Joshua McMurtry, Laura Calhoun & Dan Barnett

Kristina Walters & Jeffrey Gray

Jason Collins & K. York

April & Acheena Cantrell

Hollie & Steve Holt

Karen Brommer & Brenda Harrison

Curtis Stewart & Rachael McCampbell

Tina Lilly & Jonathon Oppenheimer

68 YOURWILLIAMSON.COM | NOVEMBER 2016

Mark & Nancy McNulty, Catherine Royka & Kim Hollingshead

Tracey & Ryan Starck

Catlin Christian & Lee Kennedy

John & Lee Perrett

Cheryl & Troy Dean

Darlene Mangrum & Bill Cox

Chris Ham & Christopher Cunningham

Jim Hayden

Deborah & Furney Griffin


SOCIAL | Hope Grows Sponsored Event

Story & Photography by Catherine Royka The Refuge Center for Counseling held their 4th Annual Hope Grows event at The Factory to celebrate hope and healing in the community. Guests enjoyed an online auction, dinner from Carrabba’s Italian Grill, drinks, award ceremony and entertainment from comedian Henry Cho. Vanderbilt Baseball Coach Tim Corbin received the Hope Award, an award honoring a member of the community who embodies the mission and values of The Refuge Center – to empower, educate and support those in need. During the presentation, Co-Founder Amy Alexander shared the new goals and plans The Refuge Center hopes to accomplish in the coming years. The Refuge Center for Counseling offers affordable and professional counseling services to those in need. For more information, visit refugecenter.org.

Kacey Kuhns, Tammy & Reggie Hamilton

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Business loans are offered by FirstBank as an in-house loan and is for the purchase or refinance of a commercial building for either investment purposes or business owner occupied. Closing costs are to be paid by borrower. Loan fees are 1% of the loan amount with a minimum of $250.00. Property insurance is required including flood insurance if applicable. Subject to credit approval and property collateral evaluation. A lien will be taken out on the collateral being financed. Some restrictions may apply. Minimum opening balance requirements for commercial business check-

No opening balance or monthly minimum balance required. No monthly service charge. Available on personal accounts only. A valid email address is required to open account. 1.51% Annual Percentage Yield (APY) paid on balances ing may vary depending on account type and range from $100- $1000. All businesses must meet the stated requirements. Subject to FirstBank opening requirements. Some restrictions may apply. Application is required and is subject to underwriting. Not all applicants are approved. Full documentation up to and including $25,000 each qualification cycle the stated minimum requirements are met listed above. Balances over $25,000 earn 0.15% APY on the portion of balance over $25,000, resulting in 0.15%-0.42% APY depend- & property insurance required. Loan secured by a lien against your property. Fees & charges apply and may vary by product and state. Terms, conditions & restrictions apply, so call for details. All loans are subject to credit approval. Products and services offered by FirstBank. FirstBank NMLS# 472433. Michael Barker NMLS# 799599 ing on the balance. If requirements are not met 0.05% APY will be earned.To receive interest the following four easy requirements must be met each qualification cycle: 10 debit card purchases posted and cleared, 1 direct deposit or Michael Barker Elise Walley Lizzy Isaacs Michelle Finley John Phillips ACH debit transaction posted and cleared, Access Online banking and receive electronic statements. Qualification cycles generally run from the fourth Wednesday in each month to the 4th Tuesday of the next month. Rates are subject to change. Rate as of February 3, 2016. Additional fees may reduce earnings. Unlimited ATM Refunds Nationwide, includes all transaction fees charged when using another bank’s ATM. ATM fee refunds are automatic and will be credited to the account at the end of the qualification cycle. Receipts are NOT required to receive refunds. If you believe you have not been reimbursed correctly, please contact us no later than 30 days after the statement cycle where the reimbursement was applicable. ATM processed transactions do not count as qualifying debit card transactions for purposes of earning rewards. Limited to 2 (two) FirstRewards per household.

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charges $5.00. Two (2) withdrawals per statement cycle with no charge. A $5.00 charge will be assessed on every withdrawal over two. Federal law requires that we convert a savings account to a checking account if you exceed six preauthorized or automatic debits or withdrawals per month or calendar year. Minimum opening deposit of $25.00 is required.

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r calendar year. Minimum opening deposit of $25.00 is required.

Michael Barker has over 15 years experience in banking in Williamson County. The most important thing in banking is trust. And trust has to be earned. That’s what Michael does on a daily basis. Allow Michael to earn your trust and your business. Specializing in: • Commercial Loans • Business Loans • Business Checking

USA Checking is FirstBank’s Ultimate Security Account designed especially for our senior customers age 62 and above. Minimum $100 Opening Deposit. No monthly minimum balance required. No Monthly Service Charge. Non-interest bearing checking account. Free standard FirstBank checks. Unlimited check writing. Monthly imaged statement. Direct Deposit not required but encouraged. Direct Deposit and Funds transfer assistance. Subject to FirstBank opening requirements. Some restrictions may apply. Business loans are offered by FirstBank as an in-house loan and is for the purchase or refi nance of a commercial building for either investment purposes or business owner occupied. Closing costs are to be paid by borrower. Loan fees are 1% of the loan amount with a minimum of $250.00. Property insurance is required including fl ood insurance if applicable. Subject to credit approval and property collateral evaluation. A lien will be taken out on the collateral being fi nanced. Some restrictions may apply. Minimum opening balance requirements for commercial business checking may vary depending on account type and range from $100- $1000. All businesses must meet the stated requirements. Subject to FirstBank opening requirements. Some restrictions may apply. Application is required and is subject to underwriting. Not all applicants are approved. Full documentation & property insurance required. Loan secured by a lien against your property. Fees & charges apply and may vary by product and state. Terms, conditions & restrictions apply, so call for details. All loans are subject to credit approval. Products and services offered by FirstBank. FirstBank NMLS# 472433. Michael Barker NMLS# 799599


FRANKLIN TRANSIT (615) 628-0260 www.franklintransit.org

Franklin Transit connects people! The Franklin Transit Authority provides public transportation services within Franklin. Service is comprised of three fixed routes plus TODD (Transportation on DemanD) service, Franklin Transit operates Monday – Saturday, 6AM – 6PM. Currently, 60+% of riders use Franklin Transit to get back and forth to work. In the near future Franklin Transit will be expanding fixed route service into the Cool Springs area. Visit: www.franklintransit.org for routes/schedules, or call: 615-628-0260; give us a call and we will get you on board!

PREMIERE PROPERTIES GROUP

Main office: (615) 778-1818 Cell: (615) 794-3329 www.nashvillepremierehomes.com Premiere Properties Group is comprised of real estate experts who believe that when something as important as your home is at stake, you deserve nothing less than the absolute best in service and personal attention. We invest in the most comprehensive marketing strategy in the area, devoting resources to an aggressive ad campaign incorporating radio, print and digital. We combine technology and good old fashion hard work to get your home sold.

Nashville Coin & Currency, Inc. “Nashville’s Rare Coin Authority” ™ 7003 Chadwick Dr., Ste 154 Brentwood, TN 37027 615-377-4949 www.NashvilleCoin.com We Are Always Buying Rare Coins, Currency & Precious Metals We appraise and purchase all types of Gold, Silver, Platinum & Palladium bullion items as well as all types of collector coins, currency and sets. Call for your appointment with Mike Mouret, 615-377-4949

Serving Horses for over 25 Years! TENNESSEE EQUINE HOSPITAL 1508 Thompson’s Station Road W Thompson’s Station, TN 37179 615.591.1232 | tnequinehospital.com

BUSINESS | The Scoop IF YOU OR YOUR COMPANY HAS COMMUNITY OR BUSINESS NEWS TO SHARE, SEND TO INFO@YOURWILLIAMSON.COM

WESTIN NASHVILLE HOTEL OPENS ITS DOORS AS NASHVILLE’S NEWEST LUXURY HOTEL Westin Hotels & Resorts, Castlerock Asset Management, Inc., and Wischermann Partners, Inc., announced the official opening of its newest property recently, The Westin Nashville. The 27-story hotel will feature luxury accommodations, resort-style amenities and upscale service. Conveniently located near Nashville’s entertainment district and adjacent to the Music City Center, was designed by David Mexico Design Group and Bullock Smith and Partners and each of the hotel’s 453 guest rooms features custom artwork and design details inspired by the city and region. Catering to a wide range of guests from leisure travelers to business conventions, The Westin Nashville boasts 20,000 square feet of adaptable event space, including pre-function areas and 12 dynamic meeting venues. The Vanderbilt Ballroom offers reception seating for up to 500 guests. In addition to the property’s guest rooms and meeting spaces, guests and locals now have the opportunity to experience the hotel’s luxury amenities and signature restaurants, all opening late fall 2016, including: Decker & Dyer serves as the property’s signature social gathering spot and eatery.. The Oak Steakhouse Nashville - Indigo Road Restaurant Group’s famed Charleston import will open its Nashville adjacent to The Westin Nashville. L27 Rooftop Bar - Named the “highest rooftop bar in the region,” guests and locals can experience sweeping views of the city while enjoying poolside cabana service, craft cocktails and sharable plates. The Rhapsody Spa is an oasis of beauty and wellness; Rhapsody Spa will be the preeminent resort-style spa in Nashville, offering customers the highest quality services and unique programming within a modern and sophisticated setting at The Westin Nashville. For more information on The Westin Nashville or to book a reservation, visit westinnashville.com or call 1-800-937-8461. THE COMMUNITY FOUNDATION AWARDS SCHOLARSHIPS TO WILLIAMSON COUNTY STUDENTS The Community Foundation of Middle Tennessee is awarding 291 scholarships to students pursuing secondary education at accredited schools throughout the United States. A total of $548,200 is being awarded to students from 87 scholarship funds. Congratulations to the 2016 scholarship recipients from Williamson County: Olivia Bates - Ohio University; Natalie Briscoe - Watkins College of Art and Design; Aubrey CollinsSamford University; Mary Collins - Lipscomb University; Elizabeth Gibbons -University of Dayton; Arthur Green - Vanderbilt University; Keegan Hildner - attend Middle Tennessee State University; Williams King - University of Tennessee; Matthew Moore - Lipscomb University; Emerald Smith - Middle Tennessee State University; Rachel Smith - U.S. Air Force Academy; Isaac Way - University of Mississippi and BayLee West - University of Tennessee at Martin. For more information, call 615-321-4939 or visit www.cfmt.org.


BUSINESS | The Scoop

LONG-TIME FRANKLIN CFO/ASSISTANT CITY ADMINISTRATOR RETIRES City of Franklin Assistant City Administrator/Chief Financial Officer Russ Truell announced his retirement earlier this year, which will be effective December 15. Truell has worked for the city for the last thirteen years and oversees the following departments: Water Management; Sanitation and Environmental Services; Finance; Information Technology; Municipal Court; Purchasing; and Transit. After an extensive national search City Administrator Eric Stuckey has hired Kristine Tallent from Maryville, Tennessee to fill the position of Assistant City Administrator/Chief Financial Officer. Tallent currently serves as Director of Management and Budget for the City of Maryville, Tennessee. Tallent will begin work with the City of Franklin around the first of the year. BEYOND LOCKDOWN: NEW SERIES OF CHILDREN’S BOOKS DECREASES FEAR IN CHILDREN DURING EMERGENCIES Children’s book publisher, Flowerpot Press, has partnered with Tennessee native Becky Coyle to release a three-book series in October. A deputy sheriff and school resource officer in Williamson County, Coyle has penned Police in Our School, The Lockdown Drill and Who Let The Dog In? to lessen fear among children about safety rules and training for emergencies in the schools - a difficult subject that should be carefully handled. In a post-Sandy Hook world, school children from a very young age partake in safety rules or training beyond what their parents might have experienced - say, regular tornado or fire drills. As more tragedies have occurred in schools, increased safety precautions and drills have been put into place. But, that does not mean young children clearly understand what they need to do, according to Coyle, or why a police officer may now be found roaming the halls of their school in the role of resource officer. The books are appropriate for grades Kindergarten and up. Illustrated by Juan Batista, the digital images provide warmth and depth to the light-hearted way Coyle has crafted each story. For more information about the books, go to cops4schools.com.

Ed Underwood

has over 35 years Experience as a State Farm Agent with a focus on clients in Williamson County, providing Auto, Home, Life and Business Insurance and Financial Services.

ED UNDERWOOD - AGENT State Farm InSurance agency 206B cool SprIngS Blvd, Ste 208 FranklIn, tn 37067 615.771.0700 ed@edunderWood.net

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LIFESTYLE | Read Between the Lines

1. The Art of War (3rd Century BCE) While militaristic thinking sometimes leads to bizarre business behavior (like treating competitors as enemies rather than potential partners); Sun Tzu’s magnum opus really isn’t about war, per se. It’s more about how to think strategically about complex issues, as well as how to adapt those strategies to the often-limited reality of the human condition.

2. The Prince (1532) While intended for monarchs rather than moguls, Machiavelli’s realpolitik view that “the end justifies the means” is the basis for modern corporate ethics. Executives in publicly owned companies are constrained by law to represent the interests of the shareholders and can only “do the right thing” when the right thing makes financial sense.

Fun fact: Sun Tzu’s patron tested the strategist’s theories on war by asking him to organize an army of prostitutes and have them parade around the courtyard.

Fun fact: Machiavelli was a complete failure as a military and civil adviser and lived to see his ideas widely ridiculed.

4. How to Win Friends and Influence People (1936) Although he wrote in an era when the scientific world treated IQ as the only standard of intelligence, Dale Carnegie perceived that lasting happiness and success emerges from relationships rather than ideas or facts. While parts of this book now seem a bit quaint, his basic concept is now a commonplace among business leaders, many of whom now value EQ above IQ in both hiring and promoting. Fun fact: Dale Carnegie changed his birth name from “Carnagey” to “Carnegie” to create a (false) connection with multi-millionaire Andrew Carnegie. 6. The Greatest Salesman in the World (1968) When this classic sales book was written, most people thought of salesmen as slick, fast-talking con men. While that stereotype still exists, most salespeople now see themselves the way author Og Mandino saw them, as essentially moral people who are striving to make the world better and make other people happy. Fun fact: Og Mandino flew thirty bombing missions during World War II, some of them piloted by actor James Stewart (of “It’s a Wonderful Life” fame).

TOP 10 MOST INFLUENTIAL BUSINESS BOOKS COURTESY OF INC. MAGAZINE

It may not be everybody’s idea of a relaxing read by the holiday fire, but these ten books, among many others, are a standout handful of thousands of business books published each year. According to experts in business, INC. Magazine, these ten stand the test of time, literally - as The Art of War was written in the 3rd Century BCE! Help yourself to a side of rules on how to be successful, how to grow your idea and influence those around you with this list of powerhouse business how-to’s.

8. The One Minute Manager (1982) Believe it or not, there was once a time when most businesspeople believed managing people was a fairly difficult job. However, that was before Kenneth Blanchard and Spencer Johnson set out their simple (some say “simplistic”) rules for common-sense management. The success of this booklet spawned an entire industry of “management made easy” consulting.

9. Guerrilla Marketing (1984) In the Mad Men era, marketing and advertising implied a big money investment. In this book, though, author Jay Conrad Levinson explained how unconventional efforts can often create better results at a lower cost. Amazingly, Levinson had this insight more than thirty years before social networking and smart-phone apps became such a huge part of the corporate landscape.

Fun fact: Ken Blanchard assigned himself the title of “Chief Spiritual Officer” of his company, an idea which did not spawn many imitators.

Fun fact: Among other things, the book suggests tattooing your corporate logo on your forehead.

72 YOURWILLIAMSON.COM | NOVEMBER 2016

3. The Wealth of Nations (1776) Written when the fastest mode of communication was a sailing ship and slavery was legal in most of the world, this book provides the basis for popular economic thought even in the Internet age. Interest factoid: Adam Smith’s oftcited “invisible hand” only appears in a single sentence in the book. Fun fact: While Smith was a proponent of the “invisible hand” of economics, he frequently warned against the formation of monopolies. 5. Atlas Shrugged (1957) Ayn Rand’s screed against collectivism utterly transformed how many business leaders perceive their role in society. Prior to Rand, many executives felt apologetic for their success and responsible (at least to some extent) for the welfare of those less fortunate. After Rand, many executives now view themselves as heroic figures, an upper crust of “makers” amidst a herd of “takers.” Fun fact: Ayn Rand, despite her dislike of social welfare programs, was a recipient of both Medicare and Social Security. 7. The Soul of a New Machine (1981) Credit Tracy Kidder’s tome with popularizing two now-ubiquitous business concepts: 1) That truly dedicated workers should spend most of their waking life at the office rather than working a mere forty hours a week, and 2) That decisions should be made by “empowered” employees rather than top down management. Fun fact: The “we can change the world” message in this book is all the more poignant in that the “machine” ended up being a technological dead end. 10. Re-engineering the Corporation (1993) Hammer and Champy’s “manifesto” obliterated the implicit social contract between employers and employees. Gone were the notions of lifetime employment and corporate loyalty, replaced by an endless regimen of downsizing, rightsizing, outsourcing, and offshoring. Fun fact: The current biz-blab terminology for “re-engineering” (i.e. layoffs) is “ventilating the organization.”


SOCIAL | Leipers Fork Distillery Grand Opening Story & Photography by K. York The Kennedy family, Williamson County Mayor Rogers Anderson and State Representative Charles Sargent, April Cantrell and the whiskey distillers, gathered on the front porch of the Distillery for the official ribbon cutting ceremony and opening in October. Friends and family gathered to offer congratulations to the crew and be the first to officially taste Leipers Fork Distillery’s Tennessee Whiskey. Everyone enjoyed the tours and tastings and as the day flowed into the night, the celebration grew. The party moved to the Pow Wow Field where The SteelWoods and Waymore’s Outlaws played a special concert. It was a grand day for the opening with many events to come for Leipers Fork Distillery! Learn more at leipersforkdistillery.com.

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BUSINESS | We’re in the Money

YOU WILL SPEND UPWARDS OF

45 YEARS

working to support your lifestyle, provide for your family, and set aside money for retirement. With all your hard work you Deserve the Opportunity to Retire Comfortably, and Stay Retired

PROTECT YOUR WEALTH AND LEGACY BUSINESS SUCCESSION PLANNING BY ALEX JONES

Our LPL Financial Planners are independent and solely focused on your holistic goal-based financial plan. As part of Dave Ramsey’s SmartVestor program, we use comprehensive principles to plan your financial future with confidence. Contact our office today to schedule a complimentary financial planning session with one of our experienced planners.

(o) 615-333-7653 (f ) 888-681-1972 www.GuardingThePath.com Alex.Jones@lpl.com The content is developed from sources believed to be providing accurate information. The information in this material is not intended as tax or legal advice. Please consult legal or tax professionals for specific information regarding your individual situation. The opinions expressed and material provided are for general information, and should not be considered a solicitation for the purchase or sale of any security. Securities and Advisory services offered through LPL Financial, a registered investment advisor. Member FINRA & SIPC. Dave Ramsey’s SmartVestor Pro is a directory of investment professionals. Neither Dave Ramsey nor SmartVestor are affiliates of Guardian Financial or LPL.

It may be hard to imagine right now, but one day the business you worked so hard to create will likely cease to exist or be owned by someone else. As a small business owner, your unwavering focus on business survival, future growth, and the next big dream have delivered you to success and now you must plan for the exit. The truth is that many small business owners have no exit strategy for their business in the event of their disability, retirement, or death. Such a critical oversight can have devastating consequences to the survival of the business and financial well-being of family members and employees. To protect your wealth and business legacy, a succession plan should be created and reviewed annually. A succession plan is a road map guiding the decisions made in the event you are no longer able to run your company. A succession plan should name your successor, define your long term goals, ownership structure, transition strategy, financing and contingencies. A plan should detail how unexpected events, such as a death or disability, should be addressed. Additionally, you should document your personal strategy for retirement and eventual disposition of the business. Fortunately, many of the risks associated with an unexpected business owner’s passing or disability may be reduced. Inexpensive insurance policies such as key-man insurance, disability insurance, business overhead insurance and life insurance may be solutions. Planning with a professional for your personal retirement and the disposition of your business can leave you in a strong financial position when you finally exit your business. Do not make the critical mistake of waiting to choose and train your successor. Mentoring your successor may be a lengthy process. Do you have questions about succession planning? Contact us today to protect your legacy tomorrow.


BUSINESS | Ribbon Cuttings

Ribbon Cuttings Congratulations to these new Williamson County businesses and Chamber members!

Essentials Wellness Medical Spa 9000 Church Street, East Building B Brentwood, TN

Ideal Health & Wellness Center 301 Mallory Station Road, #110 Franklin, TN

CoolSprings Galleria 1800 Galleria Boulevard LCB-074-Ad-Mortgage-Your_Williamson-half-page horz.pdf 1 TN11/2/16 Franklin,

5:50 AM

Peak 10 4600 Carothers Parkway Franklin, TN

First Farmers and Merchants Bank 1004 Village Plain Boulevard Franklin, TN

EXPERIENCE A GREAT RATE AND A COMMERCIAL BANKER WHO CARES ABOUT YOUR SUCCESS THROUGH A FLEXIBLE PRODUCT OFFERING DESIGNED SPECIFICALLY FOR YOU CONTACT YOUR BUSINESS BANKING SPECIALIST TODAY! Barry Allen SVP - Franklin City Executive 615-791-3773 ballen@landmarkbanktn.com

Elise Gworek VP - Commercial Lending 615-377-1427 egworek@landmarkbanktn.com

MEMBER

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LENDER


COMMUNITY | Your Community Partner

A CONVERSATION WITH MATT LARGEN Every year for our annual Business in Williamson County special feature, we take time to speak with Williamson, Inc. President, Matt Largen, about the status of business and economic development in our county and region and what impact the Chamber of Commerce has had in growth and success in the previous year.

ML: Mobility Week was our most ambitious and most impactful initiative of 2016. Traffic is our number one challenge, and the solution starts with the decisions we make each day. Our recent Mobility Week highlighted a number of different solutions to this problem, like carpooling through apps like Hytch, putting our kids on the school bus—which is something I do nearly every day—remote working, flex scheduling and bringing food trucks to corporate centers to reduce midday traffic congestion. The answer to our traffic problem lies with every single person reading this. It is a combination of behavior change, letting elected officials know you support fully funding necessary road and transit projects, and designing our communities in a way that reduces traffic congestion.

Corporate operations have become the lifeblood of the Williamson County economy. In fact, Williamson County has nearly five- times the number of management jobs as the average U.S. county. These jobs pay well, provide stability for our community, and provide employees a path to prosperity and career growth without ever having to leave Williamson County and Middle Tennessee. Nissan, Mars Petcare, and Jackson National Life have all moved to Williamson County and expanded their operations over the last ten years. In addition to providing nearly 3,500 high-paying jobs for Williamson County and surrounding county residents, they are models of corporate philanthropy.

YW: What has been the biggest challenge for Williamson County as see by the Chamber and the it’s Economic Development Division, in 2016?

YW: What exciting business news can you report as far as why it’s still a great idea to open a business, relocate a business and be in business in WC?

ML: Traffic is the consequence of growth and a by-product of migration. People view Williamson County as a land of opportunity, and for good reason. For the third reporting period in a row, Williamson County leads the nation in job growth at 6.8%. That is a number each and every Williamson County resident and business should be proud of. One of the challenges we face is making sure we remain an opening and welcoming community to those who continue to come to our community looking for a better life and a better job. The best definition of economic development I have ever heard is creating prosperity for those we care about. While we were one of the few Tennessee counties that did not technically experience a recession in 2008, you knew a family that was struggling economically eight years ago. As we learned during the last great recession, the economy is a fragile thing. That is why, despite our recent run of success, our economic development efforts continue in a robust fashion with a laser focus on business retention and expansion and strategic recruitment of corporate operations.

ML: Everything starts with our education ecosystem. We have great public schools, great independent schools and a great homeschooling community who all work in concert to make Williamson County the best place in the Southeast for families. With the fastest job growth in the nation, talent is driven to Williamson County because of our schools, and companies are driven to Williamson County because of the talent. Our economic foundation, and our most important economic asset, are our schools. We helped fund the new Mechatronics program at Fairview High, in conjunction with Columbia State Community College, so students can graduate with both a high school diploma and a certification in advanced manufacturing. We also played a role in helping Columbia State launch a new hospitality and tourism program with the Williamson County Convention and Visitors Bureau.

YW: What was the most significant activity and/or project of Williamson, Inc. this last year?

76 YOURWILLIAMSON.COM | NOVEMBER 2016

To-date this year, we have hosted ribbon cutting ceremonies for fifty-six businesses that opened, re-opened, renovated or broke ground on a new store or facility. In the last twelve months, twenty-


three companies have announced 2,254 jobs moving to Williamson County, representing a total investment of $443 million. We continue to be the fastest-growing job market in the state, which makes Williamson County a dynamic and vibrant community to start or relocate a business. These are all good indicators that Williamson County continues to be a friendly business climate. YW: What programs of Williamson, Inc. do you feel impact and benefit small, mid and large businesses on a true and profound basis as part of their investment in membership? ML: Williamson, Inc. celebrated its fourth birthday this past October, so we are still a young organization, but we are proud of the fact that we have already accomplished everything in our sixpoint strategic plan. As we move into the 2017 fiscal year, we are looking at how do we move from startup mode to growth mode and what does this look like from a programming standpoint. We are a progressive, initiative-driven organization geared toward solving the county’s toughest problems in a strategic way, and we want our organizational structure and programming to reflect this. Therefore, for the coming year, you’ll hear our messaging shift from membership focused to focusing on the return on investment you receive through Williamson, Inc. For instance, we now refer to our members as business partners, as we believe that their investment in Williamson, Inc. will have a direct and significant impact on their employees, their business, and the community. YW: What role do you feel the revitalization of historic areas including downtown Franklin and Nolensville, play on the economy here in WC? ML: Downtown Franklin and Nolensville are two areas seeing huge growth and transformation. The Heritage Foundation of Franklin and Williamson County has been instrumental in revitalizing Main Street as we see new restaurants, businesses, apartments and a hotel move into the area. One of our newest business partners, Pieology, opened this past summer on Main Street, and we are eager to welcome the county’s first rooftop bar and event space opening next year near Public Square. Downtown Franklin currently has no major hotels for visitors to stay in, so the new Hilton Hotel will help increase visitors and foot traffic and make the popular downtown scenery more vibrant. This will only bring more shoppers, more tourism and more economic prosperity to the area. Nolensville is experiencing a booming housing market and has tripled its population in recent years. They’ve added three new schools to accommodate this growth and are set to open a $4 million, 24,000 square-foot Nolensville Business Center in 2017. Having this growth outside of the Franklin city limits helps to disperse some of the growth we are experiencing and will help to attract more businesses and families to a unique area of Williamson County. YW: What do you see are the biggest challenges facing our community in the coming year?

ML: Growth and land use planning are our biggest challenges, and as a result, traffic congestion increasing will be a huge problem. One of the interesting things we did at the 2nd Annual Transportation Summit during Mobility Week, was bring together the city managers from all six municipalities in Williamson County, as well as Williamson County Mayor Rogers Anderson. The panel discussion centered on how each community can address the specific traffic and growth needs of their communities. It was interesting to learn how each municipality is working in collaboration with their surrounding communities to ensure that growth and infrastructure is strategic, thoughtful and relevant. Going forward it will be important for the business community and our government officials to work together to make sure business recruitment, growth and land use planning work in concert toward one unified vision for the county. Having growth in the county just for the sake of having growth is not ideal. I believe that strategic growth is what makes Williamson County a better place for better jobs for our friends, neighbors, relatives and children. YW: What area of the county do you believe is the next area of growth and what impact will that have on the county as a whole? ML: Growth will be dispersed for population and will likely still be on the I-65 corridor for large corporate growth. There are commercial development projects underway and in the pipeline for the next several years that will impact the Carothers Parkway and McEwen Drive intersection as well as in Brentwood’s Maryland Farms or in South Franklin’s Berry Farms developments. It has been predicted that the current traffic flow on Interstate 65 will be the traffic volume we’ll see on Carothers and McEwen in the next ten years. It will impact the way we move around the county and will make finding long-term, sustainable transportation solutions that much more critical. YW: In a highly political year – what impact has/or will have politics and the political process as well as political discord had, if any, on business in our county? What are the most relevant issues to our community specifically, you see, as part of the overall national political agenda in this coming year? ML: We need a civil, courteous, and respectful political and cultural environment, period. Everybody reading this is individually and collectively responsible for creating that kind of environment. We all have a role in civility. We have to learn to debate constructively on the issues and then come together as a community. The best public servants are the people who are willing to lead boldly, and lead with humility, compassion, and empathy. Sometimes that means stepping out, taking a risk and acting in the best interest of our community, even when it is not the most popular thing to do. We have a window of alignment with business, political, and civic leadership that has built the modern Williamson County economy. Our biggest legacy as an organization is to make sure that alignment continues as we make some hard choices around issues like growth and transportation. We have to activate the business community to make sure our elected leaders hear from them especially around transportation during the first few months of 2017.

NOVEMBER 2016 | YOURWILLIAMSON.COM 77


We offer a garden center and hardware store. In the fall, our garden center converts to a full Christmas Store. Our customers describe us as the hidden jewel of Franklin!

2016 YEAR IN REVIEW

HARPETH TRUE VALUE

Williamson, Inc. had a successful year helping to grow local businesses and the local economy. Some highlights for 2016 and as they celebrate their 4th Anniversary include:

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They hosted more than 120 professional development and networking events to connect working professionals with knowledge, resources and leads to build their careers. They hosted fifty-six ribbon-cutting ceremonies for businesses that opened, re-opened, relocated, expanded or broke ground on a store or facility in Williamson County. To date, 236 new business partners made the investment to join Williamson, Inc. As the community and economic development organization, they tackled the tough issue of traffic and transportation with the Williamson County Mobility Week, Sept. 12-16, which introduced practical ways that individuals, commuters, corporations, schools and small businesses in Williamson County can work individually and collaboratively to reduce traffic on our roadways. They presented a snapshot of the county’s economic ecosystem at Outlook Williamson, held March 15th at The Factory. They saw record attendance of over 700 at the 2016 Business & Education Expo on June 21st. In their effort to increase voter turnout this election year, they created a valuable resource called Election Central to learn about the candidates, register to vote, send letters to family and friends, or find a polling location.

As they look to 2017, the county –wide Chamber of Commerce, you can expect a laser focus from Williamson, Inc. to building a thriving economy and vibrant, growing community. For more information on Williamson, Inc. its staff, programs and ways you can be involved and become a business partner – go to williamsonchamber.com.


FEATURE | Business in Williamson County

VISITOR SPENDING IN WILLIAMSON COUNTY REACHES NEW HIGH Tourism spending in Williamson County reached an all-time high in 2015. Spending by visitors provided a $410.69 million economic impact to the county in 2015, up from $407.46 million the previous year, while the total number of visitors jumped 7.1 percent to 1.31 million. The growth of tourism in Williamson County is now providing a local economic impact that is $115 million greater than it was in 2010. “We have made it a priority to bring the hospitality industry in Williamson County together to promote our destination to domestic and international travelers,” said Ellie Westman Chin, President and CEO of the Williamson County Convention and Visitors Bureau. “Reaching an all-time high is a great indicator that we are making Williamson County a premier destination for visitors and business travelers,” she says.

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Spending and tax collections at the county’s local hotels, restaurants and attractions topped $33.2 million keeping Williamson County sixth among Tennessee’s 95 counties. Tourism related growth has also translated into more tourismrelated jobs in the county. In 2015, tourism industry employment in Williamson County jumped to 3,000, and resulted in over $64.68 million in payroll paid to workers in Williamson County. The Williamson County Convention & Visitor Bureau operates from a percentage of the lodging taxes collected from visitors by the local hotels as well as Bed and Breakfast establishments. Those collections are then reinvested in sales and marketing efforts to attract the world to Williamson County for leisure travel, as well as sports, meetings and group business. For more information on Franklin and Williamson County, go to visitfranklin.com.


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FEATURE | Business in Williamson County

VISIT FRANKLIN ENHANCES VISITOR EXPERIENCE WITH NEW APP

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931-486-0059

plan ahead by calling our oFFice or visiting www.preplanning.com/williamsonmemorial www.preplannning.com/springhillmemorial

A “Visit Franklin” app is now available for free in the Apple App Store and on Google Play. Designed with ease of use in mind, the Visit Franklin app will be the only tour guide you’ll need to navigate Franklin and Williamson County with the ease of a local. “We aim for this app to be a useful resource for both visitors and local residents alike,” said Williamson County Convention and Visitors Bureau President and CEO Ellie Westman Chin. “For our visitors, it provides great ways for them to plan their trip before arriving and then get around more easily once they are here. While with its constant updates of events and happenings around the county, we hope it will quickly become a goto point of information for residents as well.” Users of the app will find instant access to all the latest information on special events, festivals and daily live music listings across the county, as well as hundreds of searchable listings of where to eat, play and stay while visiting. One of the most unique features of the new app is its ability to search based on the user’s preferences and location. This allows visitors and locals alike to find the perfect shop or event that is just down the block, or narrowed down to what restaurant to try for dinner by what they are in the mood for. Finding exactly where in the county to do exactly what you want to do has never been easier. “This app is a great way to connect the community and local events,” said Josh Collins, Digital Communications Manager for the WCCVB. “We’ve focused on making this app easy to use with hopes of eliminating that ‘I wish I had known about that’ feeling you have when you miss out on a great event and making the visitor’s experience in Franklin as positive as possible.” As users discover places and events they want to explore, they can develop an agenda for the places and events they want to experience during their visit inside the app. Additional highlights of the Visit Franklin app include the ability to receive messages and special app exclusive offers and giveaways - especially during festivals and events - along with catching the latest blog listings, connecting directly to Visit Franklin on social media and more. The Williamson County Convention & Visitors Bureau (WCCVB) is the official destination marketing organization for Franklin and the unique communities of Williamson County, Tennessee. The WCCVB stimulates economic growth through the promotion of travel and tourism assets such as history, music, attractions, entertainment, the arts, and events to visitors from around the world. For information on Franklin and Williamson County, go to visitfranklin.com.


Voted Best of Franklin REAL ESTATE AGENTS We are honored to be named Best of Franklin! We happily serve clients throughout Williamson County and the Greater Nashville Area.

Thank you to all who voted! VILLAGE – 202 Church St., Franklin, TN 37064 615.790.3400 Office • 615.587.6722 Cell www.southboundgroup.com


FEATURE | The Business of Williamson County

LOCAL ENTREPRENEURS CREATE SUCCESS AND GIVE BACK Every year in our special Business in Williamson County feature, we love to profile real businesses here in our community. All founded and fostered right here in our backyard; by people who are as committed to the success of their business as they are to giving back to the community that made them.

It’s no wonder Williamson County is a beacon for those looking to start a business; we have excellent credentials for doing so – that is, in the economic books. But what about the real secrets to success? Success borne of community support, built over time, thanks to great customer service, integrity, trust, quality and being “local.” These are all things

that have been integral to these six businesses and their owners, as they have traversed the path of the brave business owner. I think we can raise a glass of congratulations to them all, and offer thanks for being amazing additions to our community landscape and contributors to what makes Williamson County business great!

THE BUSINESS OF

FOOD A. Marshall Family Foods Inc. is a Franklinbased company, family-owned restaurant and hospitality business. The company began with a small grocery store in Leipers Fork and has now been recognized on the Inc. 5000 list of America’s fastest growing companies for three years in a row. Andy Marshall grew up in the grocery business. When he launched his own career in the industry at the age of 26, it led to his owning several Piggly Wiggly stores across the Southeast. In the mid-1990s, Marshall’s love of food, music and community began to steer him in a different direction, so in 1998, he decided to sell all of his stores and purchase a little gem in the heart of Leipers Fork, by the name of Puckett’s Grocery. By 2015, Marshall had opened four more Puckett’s Gro. & Restaurants in Tennessee; in addition to Puckett’s Trolley, the company’s mobile venue; Puckett’s Boat House, a seafood concept housed in Franklin’s old boat locker; and Homestead Manor, the multi-layer property in Thompson’s Station that includes an 82 YOURWILLIAMSON.COM | NOVEMBER 2016

on-site organic farm, a unique event space, manicured gardens, a separate high-end tavern room, and restaurant, Harvest. In 2016, Scout’s Pub in Westhaven was added along with Hattie Jane’s Creamery, an artisan ice cream shop located next to the Puckett’s Gro. on the public square in Columbia. A. Marshall Family Foods purposefully plants roots in the community, and aim to hire within those communities, allowing the company to not only contribute to the local economy but to also support the families of its employees. Success never comes overnight or without challenges. “In the beginning, getting funding for a restaurant concept was difficult to say the least. I had to leverage everything Jan and I had to secure a business loan. It was up to us to run our business profitably to create additional interest to expand and grow our business,” says Andy. “Running your own business can’t be a hobby. You will have to give it all you have and then give some more, but when it takes off there is not a greater feeling,” he says.

ANDY MARSHALL CEO, A. MARSHALL FAMILY FOODS INC. 94 E MAIN STREET, FRANKLIN, TN 37064 615.790.2309 WWW.AMARSHALLFAMILYFOODS.COM

And of course, as a huge contributor to the community’s many charitable activities and organizations, Andy also has servant’s heart. “As a philosophy we feel like it is never enough to just open your doors and take; we want our businesses to be essential to the communities they serve. I also believe that giving is personal and that there needs to be a personal connection to motivate your heart to move,” he concludes.


THE BUSINESS OF

SPORTS AND FUN Jonathan’s Grille is one of Nashville’s premier upscale sports bars. They currently have five locations in Tennessee. Candace owns the restaurants with her two sons, Curt and Mason, and says her main role is in event planning for the stores. She determines what would be of interest to customers and plans great and fun events. Even though they are in many ways a traditional sports bar, she says that they are different in that they focus on higher quality food and service. “With so many amazing restaurants in this area, it’s imperative to have an organized business without losing the feel of being “local” and a family environment. Atmosphere is so vital to success,” she says. After all, she says: “Williamson County is our home! We moved to Williamson County in 1977 and have never left. We gave it a lot of thought when we first opened a restaurant in Cool

Springs. We were one of only a couple of venues at that time for dining. And so we took the leap that all entrepreneurs have to take to be successful,” she says. “We have been very blessed and do not take our guests for granted. They have grown with us over the last sixteen years.”

CANDACE REVELETTE

The Revelette’s believe in giving back as part of a successful business model. “We have always participated with charitable events that go on in our county. I have worked with Vanderbilt Children’s Hospital for over thirty-five years,” Candace says. “My husband and I worked the first year they partnered with Steeplechase and we sold popcorn and cokes! Now, all these years later, we host fundraising events like the Susan G. Komen Pink Tie Guys at our Green Hills location. It honors men in our area

OWNER, JONATHAN’S GRILLE 7135 S SPRINGS DRIVE, FRANKLIN, TN 615.771.0355 JONATHANSGRILLE.COM

who bring awareness and fundraise for the foundation. Both Curt and Mason have been honored for their fundraising efforts as Pink Tie Guys,” she says. “We hope our business not only provides a local spot for residents to come and enjoy a game and a beer but we’re proud of the fact that we provide great jobs to so many people in our community,” she says. “We believe strongly in the people that work with us. We are successful because our staff cares as much as we do.”

THE BUSINESS OF

EQUINE HEALTH

MONTY MCINTURFF, DVM TENNESSEE EQUINE HOSPITAL PLLC 1508 THOMPSON’S STATION RD W THOMPSON’S STATION, TN 37179 615.972.7684 TNEQUINEHOSPITAL.COM

Dr. Monty McInturff is the President and CoOwner of Tennessee Equine Hospital located in Thompson’s Station. The business is in it’s 25th year of serving horses in the local community, as well as the southeast region. They started in 1991 as a strictly ambulatory practice and have evolved into a team that has two locations, with their main facility in Thompson’s Station having 24,000 square feet and twelve full time veterinarians, and an outpatient facility in Arlington near Memphis. They have built a reputation all over the country as one of the leading equine care hospitals. “Our mission is caring for horses at the highest level possible. Diagnosing and treating the condition using the most current techniques is our focus,” explains Monty. He and his business are also very passionate about giving back to the community. He serves as President of Friends of Franklin Parks, sponsors community events, donates to several organizations and has contributed to the effort

to bring the horses back to Harlinsdale Farm in Franklin. “We have a goal towards bringing an educational museum to the Harlinsdale Park where our community and its visitors can come and learn about our rich horse history here in Middle Tennessee,” says Monty. “Having horses is part of what makes this community unique. Not many towns can say this, but when you think about other horse communities you think of success.” When it comes to how one can achieve success, Monty says, “I feel anyone can be successful in business if they are willing to sacrifice. The owner should be the one working the hardest and cheering the loudest. My father taught me that there is no substitute for hard work. Build a team, honor others along the way and success will come a little at a time,” he says. “Let your actions speak louder than your words, let your yes be yes, and honor those around you that make the wheel turn.” NOVEMBER 2016 | YOURWILLIAMSON.COM 83


FEATURE | The Business of Williamson County

THE BUSINESS OF A

RETAIL HOME CENTER Shelley and Michael Moeller are the owners of Harpeth True Value in Franklin. The business is a retail home center servicing Williamson County, and has operated at its current location since 1968, with a primary focus as a building material supplier. Shelley and Michael purchased the existing business in December 2000 and have since expanded the product lines offered and added the lawn and garden center, a party and equipment rental center, complete line of grills and accessories, and a seasonal Christmas store. Growing Harpeth True Value has taken a lot of change and perseverance. “The biggest challenge was changing the culture and focus of our business and establishing its current niche. This was achieved by maintaining a consistent focus on the new business plan and by bringing a good team together to achieve those goals,” explains Shelley. The Moellers know that with any business and change, several factors come into play to make it successful. “Perseverance. There will be great times and extremely challenging

times. Be consistent and stay the course. Be honest in your work and treat others with respect and honor. We believe that our customer service levels and a passion for the community we serve, sets us apart. We have a tremendous staff of employees,” says Shelley. The Moellers are also very committed to the community in other ways, giving back when and where they can. “We believe we are here to serve others in our community. We strive to help others by giving our time and support. We don’t believe we are here by chance. We believe God called us here to live and serve in this community. We experienced a tragedy in our family this past year and the support of our church and the entire community was overwhelming. We are so blessed to live in a community that gives so much without expecting anything in return. In our opinion, this is the quality that sets our community apart and why so many people have chosen Williamson County as their home,” explains Shelley.

SHELLEY & MICHAEL MOELLER OWNERS, HARPETH TRUE VALUE 203 DOWNS BOULEVARD FRANKLIN, TN 37064 615.794.3641 HARPETHTRUEVALUE.COM

THE BUSINESS OF

INSURANCE

ED UNDERWOOD STATE FARM AGENT 206B COOL SPRINGS BOULEVARD SUITE 208 FRANKLIN, TN 37067 615.771.0700

Ed Underwood has been in business for over thirty-seven years. He owns and operates a full service State Farm Insurance Agency in Franklin providing home, auto, business coverage, life, health and financial services. Having grown up in Williamson County he values his community. He attributes his success to several factors, but one being that his business is in Williamson County. “Williamson County has shown fantastic growth over the years and projections indicate it will only continue to grow more. A lot of professional people live in Williamson County. The opportunity for growth is abundant. We have great jobs and schools. All these things support being able to have a successful business,” Ed explains. Ed started from the ground up and by working hard and never giving up has created a successful business. “A person needs to be honest and have

84 YOURWILLIAMSON.COM | NOVEMBER 2016

integrity. Never lose sight of your goals. Always be persistent and refuse to quit,” he says. Ed values being an active community member and giving back. “I, as well as my team members, participate in a lot of community activities. We sponsor or contribute to several events during the year. All businesses in a community should give back to the people who have helped to make them successful,” says Ed. Ed also gives back by simply doing his job. “My business provides jobs for four to five people here in Williamson County. Our insurance products help to repair and or replace homes, autos, businesses and other personal items if they are damaged or destroyed. This in turn supplies jobs for repair shops, construction companies, etc. These are just a few of the numerous ways that an insurance agency puts resources back into the community,” he explains.


It may be months away, but

We need a little now! HOME

FEATURE | The Business of Williamson County

Christmas We need a little THE BUSINESS OFmonths It may be

away, but

Christmas now!

Alan Looney is the Founder and President of Castle term success, is to secure the right people for key Homes and has a well-established reputation based on positions sharing philosophy and passion for the more than twenty years of building excellence. operation. “I believe it’s important to have a strong, wellNamed Southern Living magazine’s 2012 Custom defined business plan stating the company mission and Builder of the Year for his work producing the Nashville business focus. Pull from a variety of expert resources, Southern Living Showcase Home, this honor helped including peer groups to compile your mission land Castle Homes the prestigious build of the nation’s statement. The plan should constantly be updated, only 2013 Southern Living Idea House at Fontanel define sales goals, and include an annual marketing in Nashville – the magazine’s most ambitious build plan to use as a map to achieve and reach those sales to date. Most recently, Castle Homes was honored to goals,” Alan says. It is of course a cornerstone of success help partner with the Nashville Symphony to build that you have loyal and happy customers. Castle’s ALAN LOONEY and host the Nashville Symphony Showhouse Event most important value is that they work hard to form in 2015, which provided valuable support for the enduring relationships with clients who continue to pay Nashville Symphony’s ongoing work throughout Middle the compliment of referring them to their families and PRESIDENT, CASTLE HOMES Tennessee. “We develop designs that are very authentic friends. “We believe communication, great processes, 5214 MARYLAND WAY, SUITE 102 in style but address the needs of changing lifestyles, procedures and guaranteed pricing is the way to build BRENTWOOD, TN 37027 challenges in aging, busy lives and respect for the a business, and it is the reason we are one of the most ALAN@CASTLEHOMES.COM/ Franklin needs a new Christmas tree and Franklin Tomorrow is working environment. Our meticulous attention-to-detail sets sought-after builders of upscale, custom homes in the CASTLEHOMES.COM us apart from other home builders with our turn-key Middle Tennessee area,” explains Alan. They also believe 615.309.8200 in a public/private partnership with the City of Franklin,in Harpeth TrueValue building of residential homes that utilizes guaranteed giving back to the community that supports them. pricing,” Alanthe says. gift of a new 40-foot, warm-white “We realize that the LED success welight, have allows us to help and our citizens to coordinate out other people. For us, it’s important to give back to energy-efficient tree for the Square for the Tree Lighting Ceremony onAlan. Looney believes one big challenge and2016 a key to longthose that are less fortunate,” says

The holiday season is the perfect time with the white lights twinkling on the buildings and the Public Square fully decorated.

The holiday season is the perfect time Franklin needs a new Christmas tree and Franklin Tomorrow is working twinkling on the in a public/private partnershipwith withthe thewhite City oflights Franklin, Harpeth TrueValue buildingsthe and the decorated. and our citizens to coordinate gift ofPublic a new Square 40-foot,fully warm-white LED light, energy-efficient tree for the Square for the 2016 Tree Lighting Ceremony on Thursday, Dec. 1! Like the song says, “We need a little Christmas now!

Thursday, Dec. 1! Like the song says, “We need a little Christmas now!

How can you help bring in the Christmas Cheer?

How can you help bring in the Christmas Cheer? Send donations to

http://franklintomorrow.org/activity/franklins-christmas-tree/

http://franklintomorrow.org/activity/franklins-christmas-tree/

PO Box 383 Send donations Franklin, TNto37065

PO Box 383 All donations are tax deductible Franklin, 37065 (615)TN 794-0998 All donations arentax deductible Corporate C Co orpo porat po ate t Sponsorships te S Spo Sponsorships pon sorsh rshi hipsAvailable hip A Availa Available illable blle ble le Corporate

(615) 794-0998

Corporate C Co orpo porat po ate t Sponsorships te S Spo Sponsorships pon nsorsh rshi hipsAvailable hip A Availa Available illable blle ble le Corporate http://franklintomorrow.org/activity/franklins-christmas-tree/


LIFESTYLE | A Little Something Extra

BEING THE ELECTION DAY EXAMPLE BY ANNIE OSTEEN

People are talking about it; it’s on the news; it’s on social media and one certainly can’t go anywhere without coming face-to-face with it - the Presidential Election.

involved and by the time you get to your fifth sentence about how it all transpires in Washington, they’ve lost interest and are asking to turn on Disney Jr instead.

Every four years, the citizens of the United States are challenged to a decision. It’s a right that each one of us has once we celebrate our 18th birthday. Some people take the privilege seriously, while others allow Election Day to come and go just as any other day. Regardless of where we stand with our own thoughts about the election and who we may feel inclined to vote for, how are we educating our children about the election in general? Are we becoming a culture of skipping this valuable lesson with our kids to move on to more “important” topics like The Voice or Dancing with the Stars?

So what should we teach our children about the election that won’t necessarily be covered in the textbooks? For starters, we, as parents, can lead by example. What does that mean? It implies that regardless of how we may feel about a particular candidate(s), we can keep ourselves in check when someone openly disagrees with our opinions, beliefs or worse yet… our candidate.

As a parent, one of our fundamental roles is to educate our children in the areas that schools may or may not thoroughly cover. And while there may be some time spent in the classroom on how the election process works, it’s always going to circle back to the parent(s) to retrieve the questions left unanswered. The process to become the President of the most powerful country on Earth requires only the following credentials­- one needs to be a “natural born” citizen, at least 35-yearsold and have been a resident for 14 years. Most often, the men and women that generally run for president have a mile-long resume of political accomplishments and aspirations. Those seeking the Oval Office commonly have professions of Governor, Senator or Military General. Many candidates regard these titles as an appropriate foundation to seek the highest office in our country. What comes after that is the tricky part. Explaining all of this to a child, based on their age and attention span, can be rather 86 YOURWILLIAMSON.COM | NOVEMBER 2016

Showing our children that you can still be friends with somebody even if their views and opinions are different, is a powerful, influential approach to education. I’ll be the first to admit that when it’s come to this upcoming election, I’ve gotten into a few, heated debates. Many of us have friends (and family) that share the same feelings and preferences as we do, and then we have some that simply don’t. And that’s okay. Showing our children that you can still be friends with somebody even if their views and opinions are different is a powerful, influential approach to education. If I remember correctly, that’s what makes America such an extraordinary country - having the ability to exhibit separate ideologies and still be considered an American. Talking about the election is another way we can teach our children. It’s the similar premise of talking to your children about

the “hard topics” before they hear about them from their friends at school. If conversations are had about the election or the individual candidates at the dinner table or in the car on the way to soccer practice, it’s still communication that children will eventually value as they get older and begin to formulate their own thoughts and beliefs. Of course, as parents, we would love for our children to never disagree with us on anything but that’ll never come to pass. As they mature, so will their minds, thus leading them to find themselves on one side of the ballot or the other. And that, too, is okay. Finally, getting children involved in the election is a hands-on way to educating them with the election process. Since the presidential election is at the finish line, it’s not necessarily feasible to significantly explore that endeavor with your children but getting them involved with local elections can be a proactive way to expose kids of all ages to how elections work, how opinions may vary (even when they may not be agreed with) and how talking about the progression in which things occur is important. Even though many children will get sleepy when it comes to the description and nature of certain practices of the election such as the Electoral College, they’ll be wide-eyed when it comes to surveying a parent’s response to the differing viewpoint of someone else. Leading by example is essential not only in the election process in general, but also as a parent. The original significance behind what an election is, is revealing to our children that this country was founded on the basic premise that it’s okay to have different views, different opinions and still not being seen as anything other than American.


S. Munk , George H. Posey, R. J. U., Benjamin H. Turner, Robert A. Cr cis M. Eddins, Samuel H. Waller , W. Allen, A. R., W. Hing, J. Hu G. Hilton, W. C. Byrd, W. J. Huffman, B. L. Walters, S. Lawhon, Ch SOCIAL | Light the Way P. Chappell, Charles M. Cargill, J. F. McClung, Seaborn H. Brooks, Da William H. Barnett, I. Davis, John A. Kennefy, Albert F. Crymes, Jo Photography by Carrie Drury Woods, Lumkin W. Martin, John C. Holcomb, William A. Sadler, C. The Williamson County community came together to celebrate H. Green, Robert Cooper, Archy G. Owens, E. N. Farris, A. J. Roden, Will the 2nd Annual “Light the Way” event to support Team Elliott at Sandlin, Robert C. Williams, S. E. Bynum, John S. Marton, Jame the Eastern Flank Facility in Franklin. This year’s family-friendly event included live entertainment by localJohn performers, Depu, W.including Cavanagh, T. W. Montgomery, S. G. S., Milton E. Br People on the Porch and The Exotics. Families enjoyed a kids’ area, H. Dill, William H. Poole, G. W. T. Wynn, Daniel G. Adkinson, Tho dubbed “Elliott’s Dreamworld,” which had face painting, Sam the DuBose, O. F. with Gant, Balloon Man, games, princesses and “Touch-A-Truck” the J. H. Prichett, Thomas R. Sanders, John A. Bolin Franklin Fire Department, Franklin Police Department and Stewart, WilliamanC. Grissett, John B. Allen, John F. Lauderdale, Melvi EMT truck from Williamson Medical Center. Team Elliott is the Williams, J. A. Bealk, James M. Dawson, F. L. Murph, V. L. Riddic grassroots effort to support Elliott Grace Castro who was born in May of 2015 with a very rare,jamin terminal disease called Rhizomelic F. Martin, John P. Hays, John L. Russell, Frank Gray, A. A. B Chondrodysplasia Punctata (RCDP). To follow her journey, please Chris C. Lester, D. C. P., Joseph L. Harrison, W. C. Byrd, J. N. Hamlet, J like the “Team Elliott” page on Facebook. G. M. Leslie, Houston Hale, James P. Dixon, R. P. Arnold, J. M. Bel rell, H. M., William Jones, James Bowlin, William E. Johnson, L George W. Bost, Ridson Dent Moore, John Chance, Wiley A. Grace, J. W McCone, John W. Jackson, Pleasant B. Counce, Francis M. Montgomery, Shabley, M. Green, W. H. Dillyha, George W. Thurlkill, Amzi T. Me W. Flowers E. J. Smith, John C. Boyd, E. P. Hogan, James F. Arnett Thomas L. Napier, William H. Jones, Henry L. Veasey, Samuel H. R Laura Musgrave, Kellye King, Samantha & Brandon Diane Giddens, Kelly Spalding L. Smith, George H. Peacock, J. B. R., James P. Lawrence, James Swa Castro with Elliott & Zac Blanton goner, J. D. Murph, Garrett P. Mordecai, Shirley N. John, James H. N James C. Fussell, George A. Smith, L. T. P., A. T. Tedder, Seaborn S. Tay M. Wisdom, J. C. Strickland, John Lanier, J. Adams, Zachary Mathi D. Searcy, Joseph L. Bethune, William Darby, Richard L. Clark, P James H. Ferrer, Joseph C. Simmons, J. C. Carpenter, Henry H. Sham James M. Jones, George W. Hammock, J. A. Meadows, W. S. Hatch Brinson, Thomas W. Cawthon, Martin H. Pittman, William W. Spen Holly Williams & Chris Coleman Watkins, James B. Zuber, A. C. Prewit, William A. Martin, Lewis B botham, Vachel F. Whatley, James Wilson Winn, William T. Cochran, G McPeak, John T. Browning, John Griffin, L. B. Walker, G. L. Adk Wade, Noel L. Nelson, John Jones, Herman Brunner, Daniel Higdon, Cawthon, J. B. H., Michael Farrell, Wilborn D. Mabry, Enoch H. W Leroy J. Vickery, Samuel Brister, James C. Armstrong, David Herro Bond, S. B. Gilbert, J. Vaughn, Napoleon B. Trenor, David Y. Grav Rogers Anderson, Marianne Schroer, McMullin, David G. Hardy, Imly T. Young, Abner J. Russell, D. M Elizabeth Jewell, Becky Anderson Melissa, Josie & Connie Thurman & David Fitzgerald John P. Hodges, James T. Hodges, J. D. Jones, S. A. Farmer, J. W. N., Franklin Robertston, Joseph A. Dunn, Henry Clay Shaw, James K. Bra Marc M. Caddenhead, W. F. Eiland, A. Minor Laney, J. W. Hindman McMillan , T. B. Tanton , John Crocker , J. T. Poindexter , Rheuben P. , Stephen Furlough , O. R. Stewart , J. R. Stewart , John H. Trammel, E , J. C. C. , William L. Lockwood, John E. Nix , John P. Hill , John S. J. U., Benjamin H. Turner, Robert A. Croxton, Luther C. Fisher, Fra Ashley Rainey Claire John Schroer & Chelsey Wright, W.& Courtenay Rogers & Juanita Patton Waller Allen, A. R., W. Hing, J. Hurn, John R. Carson, William J. Huffman, B. L. Walters, S. Lawhon, Charles Wesley Brown, Sam All events free to the public. Cargill, J. F. McClung, Seaborn H. Brooks, Daniel C. Lenn, John Bai www.boft.org Davis, John A. Kennefy, Albert F. Crymes, John R. Rawlins, Willia

Anniversary and Illumination


Twenty Years of Passion and Pride in Cougar Nation The 2016 student body

BY ANNIE OSTEEN

Centennial High School, a nationally recognized Williamson County school, is in the midst of celebrating its 20th year in Franklin. Since the doors first opened in August of 1996, the school has grown tremendously, exceeding the expectations of the inaugural faculty and class. Williamson County schools, by an overabundance of verifiable statistics, are known and highly rated as having one of the tops school systems in the country, let alone the state of Tennessee. Despite the fact that Franklin was already seemingly equipped with two impressive, established high schools - Page and Franklin, the growth in the area deemed it necessary to add another high school. Those involved in the planning and preparation of introducing a new high school to the Franklin area wanted nothing more than to see its positive contribution to the already impressive education system. Similar to any new school, there’s always a learning curve. The faculty, the staff and the students all generate ways to create a unique brand within the walls of the unfamiliar setting to make it their own. The influential imprint willed by the class of 1996 lead to the birth of a distinctive Cougar Nation. Today, Centennial High School is responsible for cultivating the lives of almost 1,700 students as compared to the 1,300 when it opened twenty years ago. In that span of time, it became a priority amongst the administration and faculty

Field Award for Excellence in Secondary Principalship for the State of Tennessee. This award distinguishes a principal whose life and work are renowned by leadership excellence.

First inaugural group of kids/staff to open CHS in 1996

to undo any notion that Cougar Nation wasn’t a comparatively impressive high school loaded with the same, if not more extraordinary jaw-dropping statistics, as other Williamson County high schools. Centennial, opening their doors into an area of historical preservation and tradition, was originally noted to be a struggle. The “new kid in town” stigma that arose early on became a hurdle that administration would have to figure out, all while marketing Centennial’s exceptionally growing resume to a conservative Franklin. Dr. Leigh Webb, Centennial’s principal, has been the chief loyalist behind preserving what distinguishes her faculty and students. “Centennial is all about a sense of community and pride. We are a school of diversity and aren’t afraid to admit that. We embrace every student that walks through the front doors - whether they come to us from an upper-middle class family with money or a family that simply doesn’t have much,” states Webb. She promotes a culture of acceptance and success for all students.

UPCOMING EVENTS FOR WILLIAMSON COUNTY SCHOOLS

Brentwood High School Blood Drive: November 4th FHS Mistletoe Market: November 5th from 10 a.m.-4 p.m. Page High School Fall Play: All My Sons November 10th-12th CHS Annual Holiday Show: November 19th-20th

88 YOURWILLIAMSON.COM | NOVEMBER 2016

PHOTOS COURTESY OF DR. LEIGH WEBB, PRINCIPAL OF CHS

COMMUNITY | Your Education

Not only has our local community recognized Webb as one of the brightest leaders in education, but the state has too. Last year, Webb was the recipient of the William J. & Lucille H.

Cougar Nation has become loud when pointing out the programs offered. For instance, not only is there a sufficient amount of Advanced Placement (AP) classes offered, the substantial amount of time for ACT preparation that’s available to students, and opportunities for dual-enrollment with local colleges has catapulted Centennial into a dimension of being a high school that is sought after by families moving to the Franklin area from a different city or state. With commanding determination by Cougar Nation, it wasn’t a surprise when the U.S. News & World Report ranked Centennial as #12 amongst all Tennessee High schools this past year. Since 2013, the graduation rate has grown from 89 percent to 94 percent and in 2015, CHS was named one of the top ten high schools in Tennessee with the most growth on the ACT, increasing from 21.9 to 23.1. Graduating seniors of 2015 earned more than $23 million dollars in scholarships. Jenny Wesson, the current Attendance Secretary but also a charter member of the Centennial staff, adds, “We are a very strong school that offers classes in nursing education, architectural and design classes, the WIT program and cosmetology classes.” Cougar Nation encompasses an educational standard of excellence, where the benchmark has been long established but will continually rise through the determination and vision of leadership, the passionate inspiration of the faculty and the committed desire of the student body.

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SOCIAL | Sister Cities Celebration of Nations Story & Photography by K. York The Sister Cities of Franklin and Williamson County presented the 8th Annual Celebration of Nations in downtown Franklin in October. A variety of multicultural performances took the stage in front of Puckett’s, singing and dancing to entertain the crowds. The fundraiser supports the student exchange program our local Sister Cities organizations has with Bad Soden, Germany, County Laois, Ireland and Carleton Place Canada. The mission of Sister Cities of Franklin and Williamson County is to build global relationships, share educational and cultural experiences and inspire economic growth. For additional information about the annual event and Sister Cities, visit sistercitiestn.org.

Henry Hardeman & Scott Ducaj

Patti Bauer, Lauren, Michael, Lila & Ivy Jordan

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COMMUNITY | Your Kids

BY GINGER JONES

We can’t escape technology. Children are picking up our phones and iPads at incredibly young ages and we should take advantage of their interest in them to get them to learn! Apps can be an amazing tool for learning and when they’re fun, your kids won’t mind using their screen time to play and learn! Here are a handful that I personally love.

GOOD APPS FOR CHILDREN

STACK THE STATES This one is great for geography. As your child learns state shapes, capitals and abbreviations, they will build a stack of cartoonish states to reach the finish line and pass to the next level, eventually creating a full map of the United States. Children can tap the location of selected states to complete the whole country, slide states around to put them together like a puzzle, or match states with their capitals in five fast-paced bonus games. (ages 9 to 11 $1.99; iTunes App Store, PlayStore).

HEADS UP KIDS From animals to actions to items around the house, give clues to help your teammate guess the picture that’s on your head before the time runs out. This game is great for expanding vocabulary and describing skills and deductive reasoning. ($.99, iTunes App Store).

HABITAT THE GAME Your little one will learn to love and care for the environment with Habitat the Game. Players adopt a virtual polar bear and must complete real-world actions — such as turning lights off and conserving water — to keep the creature healthy. Little ones will take pride in making an actual difference in the world with these exciting games. (4 years+, free; iTunes App Store, PlayStore).

MY PLAY HOME Imagine a dollhouse where your child can use everything - even the closets, TV and shower. Children love this one because it is so interactive. You can really up the learning factor on this one by telling your child what to do with the characters and have them follow directions. ($3.99, iTunes App Store).

DEXTERIA DOTS 2 Your child will have a blast practicing math and improving his fine motor skills with Dexteria Dots 2. Each dot represents a number and players must combine and divide them to solve each problem. The simple-to-use app features bright colors and goofy animations that adults can enjoy too. (6 years+, $3; iTunes App Store).

Ginger Geldreich Jones, M.A., CCC-SLP, LSLS Cert AVT Speech-Language Pathologist, Certified Auditory Verbal Therapist Founder, CEO | Jones Therapy Services, LLC | 615.614.8833 | jonestherapyservices.com 90 YOURWILLIAMSON.COM | NOVEMBER 2016

FISH SCHOOL HD This one does everything! Colorful fish teach your preschooler their letters, numbers, shapes and colors in an under-the-sea world. (ages 2 to 5, $1.99; iTunes App Store).

It is important for me to share that apps (and TV shows, toys and DVDs) claim to be educational when really they are not. I would encourage parents to look at the function and content of apps and ask the question, “is this learning or entertainment?” Everyone enjoys and needs entertainment, but we also need to challenge and grow our minds and our children’s. You can be sure that if you are sitting and playing with your child, they are going to learn so much, whether you’re playing a game on an iPad or working on a more classic board game.


WOOF GANG BAKERY & GROOMING

MONTHLY| Your “Bone” Vivant

FRANKLIN Your Neighborhood Pet Store.

Meet Rocklin, a Dog with a Duty Hey there, folks! Ollie Pup here with something important news to share. There is a particular pup in town that you may have seen and even met. Rocklin works at Williamson County CASA (Court Appointed Special Advocate), which is an organization that advocates for and is a voice for children in the court system. Rocklin is a Facility Dog who was bred and trained by Canine Companions for Independence. His job is to make children feel better and happier. He loves helping kids and making them smile. He has had special training to do his job and he even wrote a book about it all! It’s called Rocklin Goes to Work, which is for children and tells them all about what they can expect if they go through the juvenile court system. It is designed to give them the information they need so they feel less scared and alone.

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We wanted to tell you all a bit more about Rocklin and his book, so we had a little interview with Rocklin’s team - Marianne Schroer and Kat Caire at Williamson County CASA. Check it out below and read more of the interview online at yourwilliamson.com. You can get a copy of Rocklin Goes to Work on Amazon or at williamsoncountycasa. org. Part of the proceeds from the book benefit Williamson County CASA! Wiggle bottom and slobbery smooches to you and yours! Ollie Pup See more of Ollie and his adventures at facebook.com/OlliePupBoxer, on twitter @OlliePupBoxer and #OlliePup

PLEASE TELL US ABOUT ROCKLIN Rocklin was bred in California and at about eight weeks of age, he went to Florida to live with his puppy raisers for about eighteen months so he could become socialized and learn his basic commands. He then went to “school” at the CCI regional training center in Orlando, Florida where he finished learning the skills he would need to become a service dog. He learned more commands (he knows over 30!) and it was there his trainers decided he would work best as a Facility Dog. Facility dogs work in places like schools or juvenile court to help children and/or adults feel less scared and alone. It was during his stay at CCI that Marianne attended two weeks of training and was placed with her new best buddy, Rocklin! WHAT MADE YOU DECIDE TO WRITE A BOOK? We saw how scary it could be for children when they came to juvenile court and we wanted to do something to help them understand what was happening. We also wanted to work with the Williamson County Public Library. We think they are great and loved partnering with them on this project.

WHY DO YOU FEEL IT IS IMPORTANT TO EDUCATE PEOPLE ABOUT WHAT YOU DO? It is important for kids to understand what is happening to them at a time in their lives where they feel very out of control. It is just as important for the adults who are in children’s lives to understand what kids are feeling and thinking about in this situation. As adults, our job is to protect kids. Our hope is that this book will help people be aware of the abuse and neglect of children in our community so that we can better protect them when they need it. The book also promotes awareness of service dogs and what they are doing to help people who need them. WHAT ELSE WOULD YOU LIKE THE YW READERS TO KNOW? We would like people to know that hurting children is not okay and that, when children do feel scared and alone because they have been hurt in some way, there are lots of people and one special facility dog who are there to help. We also want people to learn about CASA because a CASA advocate is one of those people who is always there to help!

We are proud sponsors of local rescues, shelters and veterinary services for deserving animals.

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SOCIAL | Gentry’s Farm Family Fun Event Story & Photography by Braden Winfree

Nashville’s MUST-SEE holiday attraction returns! November 11, 2016 - January 1, 2017

To support Autism Tennessee, Gentry’s Farm held their Family Fun Event during opening weekend this fall. The farm event featured numerous fall activities for the entire family including wagon rides, corn hole and four-acre corn maze. Autism Tennessee exists to enrich the individuals on the autism spectrum and their families. To learn more about Autism Tennessee or visiting Gentry’s Farm, visit autismtn.org and gentryfarm.com.

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Brett Grissom, Nick Wallace, Claudia & Sophia Hansen, Olivia Wallace PEPSI, PEPSI-COLA and Pepsi Globe are registered trademarks of PepsiCo., Inc. Rudolph the Red-Nosed Reindeer and all related elements © & ™ under license to Character Arts, LLC. All rights reserved. FUJIFILM and INSTAX are trademarks of FUJIFILM Corporation and its affiliates. © 2016 FUJIFILM North America Corporation. All rights reserved.

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SOCIAL | Nashville Shakespeare Festival The Nashville Shakespeare Festival hosted its inaugural performance of Shakespeare at Academy Park in Franklin. More than 1,341 guests gathered on the old BGA football field and set out blankets and picnics to enjoy The Comedy of Errors, directed by Executive Artistic Director of the Nashville Shakespeare Festival, Denice Hicks. Puckett’s Grocery & Restaurant, Et Voila and Frothy Monkey served up food and drinks on the first cool nights of the fall season. Mayor Rogers Anderson took the stage to speak about the festival’s growth and the many supporters that made this extension of Shakespeare in the Park possible. The Nashville Shakespeare Festival hopes to return next year to continue a new Williamson County tradition. To learn more about the Nashville Shakespeare Festival, visit nashvilleshakes.org.

Greg Flittner, Nancy Smith, Jeff Melvin & Carlie Moore

Mayor Rogers Anderson, Denise Hicks, Rickey Chick Marquardt, Gordon Hampton & Tony McAlister

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SOCIAL | Brentwood Library Jazz Benefit Concert Story & Photography by K. York The Brentwood Library held a benefit jazz concert at the Fifty Forward Center in Brentwood this fall. Jazz musician John Birdsong and friends, David Smith, Mark Christian, Joe Davidian, Josh Hunt and Paula Chavis, performed classic jazz standards from the Great American Songbook. It was an intimate engagement supporting the Brentwood Library’s efforts to bring Steinway music to the library. For more information on the Brentwood Library, visit brentwood-tn.org.

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600 B Frazier Dr., Suite 130 Franklin, TN 37067 615.786.0280 franklin.alphagraphics.com Birdsong Ensemble

Rob & Pam Crichton

Mark & Michelle Phillips

Kathy Dooley-Smith & Brigid Day

Susan Earl & Andrea Blackman

Wanda Bruce Graham & Ernestine Lynfoot

Ted Duello & Jane Bulick


SOCIAL | Jazzmania Story & Photography by Haley Anthony Jazzmania, the annual fundraiser and jazz party held by the Nashville Jazz Workshop, hosts numerous live jazz performances from some of the city’s most exceptional musicians. The sold out event was centered around the love of music and was complemented by catered food, signature cocktails, live and silent auctions. A highlight of the event each year is presenting an award to someone in the community who has promoted excellence in jazz and has contributed to the rich legacy of jazz in Nashville. The recipient of this year’s NJW Heritage Award was Chester Thompson for his positive effect on the jazz community. The event funds benefited the operations of the Nashville Jazz Workshop to enrich people’s lives by providing world class jazz education and performances. To learn more about the Nashville Jazz Workshop, visit nashvillejazz.org.

11/25 — 12/21

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TPAC’s Johnson Theater

Stephanie Spottswood, Suzanne & Harold Thompson

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PLUS MUCH MORE!

TPAC.ORG/WinterHolidayFest 615-782-4040

Bob & Rose Marie Agnello

Van Pinnock, Marian Burns, Sharon Kay, Theodora Pinnock & Bryan Kent Wallace

Some shows may contain mature content. TPAC.org is the official online source for buying tickets to TPAC events.

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LIFESTYLE | Arts & Culture

Holiday Happenings BY CATHERINE ROYKA

As the holiday season quickly approaches, the shopping list begins to loom over us and the preparation for family and guests arriving at our home can be daunting. Hold off on the errands and endless to do list, check your calendar and enjoy quality time with family and friends at some of these delightful holiday performances and events happening around the community.

Williamson County TIM RUSHLOW & HIS BIG BAND DECEMBER 2 & 3 Tim Rushlow & His Big Band will take the stage at the Franklin Theatre for an evening of classic Christmas tunes and an exciting big band performance. If you’re a fan of the big band era and singing legends like Bing Crosby, Dean Martin, Frank Sinatra and Bobby Darrin, then this performance is for you! Don’t miss out on this never-before-seen concert that Tim is kicking off right in his hometown. Visit franklintheatre.com for more information. SCROOGE THE MUSICAL DECEMBER 2, 3, 8, 9, 10, 11, 16, 17 The Pull-Tight Theatre presents Scrooge the Musical throughout the month of December. This heartwarming Charles Dickens classic offers a new twist, with engaging songs and an expanded cast of lively characters. The story follows the timeless tale of how Scrooge is visited by ghosts and led to review his past, present and future on Christmas Eve. For more information on performance times and tickets, visit pull-tight.com. A STUDIO TENN CHRISTMAS DECEMBER 8, 9, 10, 11, 15, 16, 17, 18 The 2nd Annual A Studio Tenn Christmas is back at The Factory in Jamison Theater to ring in the Christmas season for an extended two-week run. From traditional carols to the days of big band music, the Studio Tenn company and special guests will be delighting the crowd with holiday tunes from every era for all to enjoy. It’s the perfect holiday outing for friends, family and co-workers on the “nice” list. Share the most wonderful time of the year with loved ones at this performance. For more information, visit studio-tenn.com. FRANKLIN CHRISTMAS PARADE DECEMBER 3 Bring your family and friends to downtown Main Street in Franklin to celebrate the return of the annual Franklin Christmas Parade. Watch the holiday floats delight viewers down Main Street and maybe get a glimpse of Santa, too! Don’t forget to bring your lawn chairs and blankets. More information can be found at visitfranklin.com. 96 YOURWILLIAMSON.COM | NOVEMBER 2016


LEIPERS FORK CHRISTMAS PARADE DECEMBER 10 From Clydesdale horses to pot-belly pigs to lawnmowers and tractors, the “Almost World-Famous Leipers Fork Christmas Parade” is unlike any other and sure to impress! See this country style Christmas parade as they roll down the heart of Leipers Fork Village on Old Hillsboro Road. More information can be found at visitfranklin.com. DICKENS OF A CHRISTMAS DECEMBER 10 & 11 Downtown Main Street Franklin will be transformed to the Charles Dickens and Victorian style era. Over 200 musicians, dancers and characters will fill the streets and perform a variety of holiday musical and dance performances on the stage at city hall. Expect to see Oliver Twist, Jacob Marley, Ebenezer Scrooge and Tiny Tim and a Victorian Father and Mother Christmas with treats for children. This 32nd annual free street festival is the perfect opportunity to dive right into the most wonderful time of the year! Bring your hats and gloves because it will snow at this year’s event! For more information on activities and performances, visit historicfranklin.com.

Davidson County LOOKIN: A CHRISTMAS STORY NOVEMBER 15 Have you ever wanted to see the private world behind rehearsals before the curtain goes up on opening day? Save the date on November 15th for a behind-the-scenes look at what happens before the cast and crew members take the stage for the audience. A Lookin: A Christmas Story will provide a unique look in to the creative process of the director, set designer and costume designer and how they are shaped in the rehearsal process to gear up for opening day. Oh, did we mention it’s free! Plan to see A Christmas Story November 25th – December 21st as the show returns for an eighth consecutive year. For information on how to RSVP for this event or tickets for A Christmas Story, visit tpac.org. THE HIP HOP NUTCRACKER NOVEMBER 25 If you’re looking for an upbeat performance and a twist on a classic, mark your calendars for the one night showing of The Hip Hop Nutcracker at the Tennessee Performing Arts Center on November 25th. This holiday mash-

up is back for their second national tour to provide a contemporary re-imagination of Tchaikovsky’s timeless music. Through the spells cast by the mysterious Drosselmeyer, Maria-Clara and her Nutcracker prince travel back in time to the moment when her parents first meet in a nightclub. Digital scenery transforms this story of a palace of sugarplums into a romance set in 1980s Brooklyn. For more information, visit tpac.org. HOLIDAY LIGHTS AT CHEEKWOOD GARDENS NOVEMBER 25 – JANUARY 1 See over one million twinkling lights spread across Cheekwood Gardens as they brighten the holiday season for another year. Take a stroll through the mile-long walking path throughout the gardens to see the entire location lit up for the holidays. After viewing the lights visit reindeer, listen to holiday carolers, get warm and cozy by the fire for s’mores and attend a gingerbread house workshop. For tickets and more information, visit cheekwood.org. A COUNTRY CHRISTMAS NOVEMBER 11 – JANUARY 1 The Gaylord will be gleaming and dazzling for visitors starting November 11th for their annual Country Christmas celebration. Dr. Seuss’ How the Grinch Stole Christmas is back in Nashville to welcome the Christmas season and bring the whimsical world of Whoville alive to the stage. This record-setting Broadway sensation is a holiday performance you and your family won’t want to miss. For ticket information, visit getgaylordtickets.com. NASHVILLE’S NUTCRACKER DECEMBER 3 – 23 The holiday season won’t be in full swing until you’ve seen the Nashville Ballet perform Nashville’s Nutcracker. This ballet offers a twist – it weaves together Nashville’s vibrant history with a beloved tale for the holiday season. Discover this magical performance at the Tennessee Performing Arts Center. Visit nashvilleballet.com for tickets and more information.

FOR MORE HOLIDAY HAPPENINGS AND EVENTS IN AND AROUND WILLIAMSON COUNTY, VISIT YOURWILLIAMSON.COM. NOVEMBER 2016 | YOURWILLIAMSON.COM 97


MONTHLY | Did You Know?

DID YOU KNOW? LET’S TALK TURKEY! The Guinness Book of Records states that the greatest dressed weight recorded for a turkey is 39.09 kg (86 lbs), at the annual “heaviest turkey” competition held in London, England on December 12, 1989.

Benjamin Franklin wanted the turkey to be the national bird of the United States, but it was Thomas Jefferson who opposed him. It is believed that Franklin then named the male turkey as ‘tom’ to spite Jefferson.

The wishbone is a tradition of Thanksgiving. Two people grasp each end of the wishbone and after making a silent wish, they pull it away. Whoever gets the joint portion, gets their wish.

The average number

TV dinners have Thanksgiving to thank. In 1953, someone at Swanson misjudged the number of frozen turkeys it would sell that Thanksgiving - by 26 TONS! Some industrious soul came up with a brilliant plan: Why not slice up the meat and repackage with some trimmings on the side? Thus, the first TV dinner was born!

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of residential fires doubles to about 2,000 on Thanksgiving Day. About 3 percent involve deep fryers, so remember: Turn off the burner immediately if the oil begins to smoke.


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