Eating Out 2001/06

The most complete guide to

Eating Out in Port Chester and Rye Brook

You don’t have to go far to find great food.

Just look inside!

A Supplement to the

Remember DAD on FatherÂ’s Day

Sunday, June 17

2R

, Friday, June 15, 2001

Eating Out - Eating Out - Eating Out Advertisers receive extended listings.

American

American

American Legion Post 93

Old Homestead Bar & Restaurant

78 Pearl Street Port Chester 937-5562

325 North Main Street Port Chester 939-0758

Brookside Café

Piranha Bar & Grill

260 Lincoln Avenue Rye Brook 690-1283

45 Midland Avenue Port Chester 939-9524

Coneyz

Port Chester Coach Diner

1-9 North Main Street Port Chester 939-2222

317 Boston Post Road Port Chester 937-0008

Garden Plaza Restaurant-Diner

The Pub

Washington Park Plaza 261 South Ridge Street Rye Brook 939-8888

Doral Arrowwood Anderson Hill Road Rye Brook 939-6620

Savor the Flavor of Peru

American Rye Ridge Delicatessen & Restaurant Rye Ridge Shopping Center 126 South Ridge Street Rye Brook 937-2131

Sam’s Bar & Grill 1 Mill Street Port Chester 939-2001

Compadres Restaurant 165 Westchester Avenue Port Chester 935-0767

Brazilian Café Brazil 37-39 North Main Street Port Chester 934-1600

Margot’s Signature Restaurant & Gourmet Shop 35½ North Main Street Port Chester 934-0175 or 934-0087

29 North Main Street Port Chester 939-6894

Caribbean Caribbean Affair Restaurant 25 North Main Street Port Chester 937-4885

Chinese Panda II Chinese Restaurant 32 Grace Church Street Port Chester 939-4310

El Tesoro Restaurant 92 Purdy Avenue Port Chester 935-9440

Chinese Great Wall Restaurant

Pantanal Restaurant

FINE PERUVIAN CUISINE

Central American

140 Midland Avenue Port Chester 939-0068

Green Symphony Vegetarian Cuisine Kohl’s Shopping Center 427 Boston Post Road Port Chester Tel/Fax 937-6537

Ho Sai Gai 544 Willett Avenue Port Chester 937-8337 or 937-8339

Number 1 Chinese Restaurant 120 Westchester Avenue Port Chester 937-8465

Panda Restaurant 213 Westchester Avenue Port Chester 937-4699

Ray’s Café 176 South Ridge St. Rye Brook 937-0747

Sichuan Pavilion 480 Westchester Avenue Port Chester 939-8889

Wah Yuan Chinese Restaurant Post Road Plaza 262 Boston Post Road Port Chester 939-7776

Coffee Shops Caffe Del Monte 321 North Main Street Port Chester 937-0108

Caffe Del Monte II 30 Grace Church Street Port Chester 935-9359

The Kneaded Bread 181 North Main Street Port Chester 937-9489

Continued on page 4R

Best Peruvian Restaurant in Westchester County.

The Great Cuisine of Arthur Avenue

Have an adventure-taste authentic Peruvian cuisine in a warm & friendly atmosphere.

Delicious Fresh Beef & Chicken.

2 Putnam Ave., Port Chester, NY 10573

SEAFOOD OUR SPECIALTY

914-934-7770

HAPPY HOUR

Open Father’s Day

every day before 8 p.m. at the bar Beer $2 • Buy one drink, get one FREE Open for Breakfast, Lunch & Dinner OPEN 7 DAYS A WEEK Mon. - Thurs. 9 a.m. to 11 p.m. • Fri. - Sun. 8 a.m. to Midnight

OPEN Father’s Day 40 Grace Church Street Port Chester, NY

(914) 934-9090 WE DELIVER

Sunday, June 17th Regular Open Menu and Specials for the Day. Patio Dining Available

CATERING AVAILABLE Private Parties (up to 70 people)

Hours: Tues. - Thurs. 11:30 - 10 p.m. • Friday 11:30 - 11 p.m.

Saturday 12 - 11 p.m. • Sunday 1 - 9 p.m.

Most major credit cards • On premises parking

3R

, Friday, June 15, 2001

Two new restaurants open where others had been before

By Jananne Abel

W

hile those who like to eat out may have their regular haunts, everyone likes to try the newest restaurants in town. Two places have opened within the last month in Port Chester where other eating establishments existed before, one a fast food takeout restaurant and the other an upscale Latino eatery.

Garden Catering, which has three counterparts in Greenwich, opened at the end of last month at 140 Midland Ave., the former location of Country-Fried Chicken & Ribs. The same type of restaurant as its predecessor, it offers chicken, ribs and a whole lot more. Sonora, which has a counterpart in New York City, has taken up residence at 179 Rectory St., long the home of Port Chester restaurants, most recently Sequoia and Two Moons. It serves nuevo Latino cuisine including many interesting seafood dishes.

Garden Catering 140 Midland Ave. Port Chester 934-7852 or 934-7810 The sign for the new Garden Catering in Port Chester advertises “Chicken, Ribs & More.” In fact, the fast food restaurant offers a large selection of freshly made foods to take out. It opened on May 31 at 140 Midland Ave., the former location of Country-Fryed Chicken & Ribs.

Frank Carpenteri, who a number of years ago owned Maine Street Seafood in Port Chester, introduced the Garden Catering concept in Greenwich and now maintains three locations there.

He also does the catering for the Greenwich Knights of Columbus.

Carpenteri and Kevin Keegan, both of whom were born and raised in Port Chester, have come back

to their roots and teamed up with Ecuadorian-born Mario Medina of Port Chester, a longtime chef for Carpenteri, to open this Port Chester location.

“It’s nice to be back,” said Keegan. “Frank and I hung out just across the street growing up.”

He referred to Da Da’s Stationery on the other side of Midland Avenue.

The day before the Port Chester restaurant was to open, Carpenteri, who now lives in Greenwich, suffered a heart attack and went in for open heart surgery less than a week later. Nonetheless, the two other partners opened on schedule and were keeping things under control last week. Carpenteri was doing well and was due home at the end of last week but has to take it easy for at least five weeks.

Keegan, who owns Mr. Meat Provisions, has been supplying

Sonora opened last month at 179 Rectory St.

Patrons eat at tables outside Garden Catering at 140 Midland Ave. Carpenteri’s food establishments for 17 years. The two have been talking about this venture for about three years. They considered a location in Stamford as well. That one fell through, this one came up and “we jumped on it,” said Keegan, who now lives in Stamford.

While the other Garden Catering restaurants are strictly takeout, the Port Chester establishment, located on the opposite end of the shopping center in which The Diamond Club is located, offers outdoor eating at tables with umbrellas set up on the sidewalk.

Besides serving takeout meals, all of the Garden Catering branches also do catering, which is Carpenteri’s specialty. While he’s recuperating, the catering function will be handled out of the Greenwich locations. The food is identical at each, with fresh meat supplied by Keegan, who makes a daily early morning trek to Hunt’s Point Market in New York City where he deals with five or six different distributors, peddling his provisions to over 100 restaurants.

Garden Catering caters to kids, having developed a High School Special consisting of ½ pound of freshly made chicken nuggets and French fries for $5. These are solid chunks of white meat chicken battered and deep fat fried. There are also other sizes called Baby (1/4 pound for $3), Bad Boy (3/4 pound for $7) and Godfather (1 pound for $9).

“I know it’s all fresh because I deliver it,” said Keegan.

Garden Catering has a special seasoning salt servers can shake on the chicken, chicken nuggets, fries, or anything else for that matter, a secret recipe Keegan

won’t divulge. There are also homemade barbecue, honey mustard and sweet and sour sauces for dipping.

Keegan boasts about the fast service and lack of waiting at Garden Catering.

“Kids are our business,” he emphasized. “We want the kids.”

Besides the chicken nuggets, fried chicken at $4.99 a pound and barbecue ribs at $7.99 a pound, Garden Catering offers a wide variety of other takeout foods.

There are fried chicken platters with French fries and cole slaw ($3.50-$5.50), fried shrimp platters (excellent at $6), filet of sole platter ($6), hamburgers, a variety of hot and cold sandwiches on wedges and rolls ($1.75 for a hot dog to $5 for most sandwiches including shrimp salad and Italian combo on a wedge), wraps ($2-3 for half, $4-$6 for whole), salads ranging from gorgonzola with chicken ($5), avocado ($5.99/lb.) and tortellini pesto ($5.99/lb.).

Baked ziti ($3.50), fried mushrooms ($5.99/lb.), quiches, soups ($2.50), fruits, pudding and snacks such as cookies and brownies are also on the menu. Rotisserie chicken will be available soon.

In addition, Garden Catering offers daily specials such as a pork chop dinner with mashed potatoes and batter dipped and deep fried soft shell crab, priced from $5 to $8.50 for the soft shell crab.

Garden Catering is open from 6 a.m. to 10 p.m. Monday through Saturday and 6 a.m. to 8 p.m.

Sunday, serving breakfast, lunch and dinner. For breakfast, you can get a variety of egg sandwiches and platters, omelets, French toast, home fries, bacon, sausage, muffins and doughnuts.

Carpenteri came up with the Garden Catering concept over 10 years ago and opened the first one in Old Greenwich. Joe Marini, whose brothers own Marini’s Pizza and Marini’s Deli in Port Chester, introduced the chicken nugget specials targeted to high school students when he and Carpenteri opened the Cos Cob restaurant.

Keegan feels the Port Chester location near Home Depot is a big plus and said everyone in the neighborhood has welcomed the new restaurant.

Sonora 179 Rectory Street Port Chester 933-0200 Raphael Palomino of Bedford and Moe Gad of New York City have brought their culinary and managerial skills from Manhattan to Port Chester, opening Sonora at 179 Rectory St. on May 11. It is the former location of Two Moons and briefly Sequoia, both Southwestern restaurants.

Sonora is the name of Southwestern towns in Arizona, Texas and California, of a state in Mexico and also of Palomino’s other restaurant at 39th Street between 2nd and 3rd avenues. The name fits the Southwestern décor with sculptured walls depicting a desert and featuring cactuses, lizards and birds. Lovely earth tone tile floors and high backed wooden chairs and benches with rustic patterned cushions at tables with white cloths complete the decor at this striking restaurant and bar. It seats a total of 140 people in the main dining room downstairs, the bar and a Please turn to page 6R

4R

, Friday, June 15, 2001

Eating Out - Eating Out - Eating Out Advertisers receive extended listings.

Colombian

Contemporary American

Asi Es Colombia 172 North Main Street Port Chester 934-7675

Penfield’s at the Rye Town Hilton 699 Westchester Avenue Rye Brook 939-6300

Colombian Delicias Colombianas 36 Broad Street Port Chester 939-9425

Los Remolinos Restaurant 123 North Main Street Port Chester 937-7456

Dominican Hollywood Chicken International 216 Westchester Avenue Port Chester 934-8137

Ecuadorian

Fast Food

Mi Casita Restaurant

Subway Restaurant

Tandoori Taste of India

118 Westchester Avenue Port Chester 939-9373

Kinko’s Plaza 262 Boston Post Road Port Chester 939-8713 Specialties include 6” cold submarine sandwiches: Veggie Delite, Turkey Breast, Turkey Breast & Ham, Ham, Roast Beef, Subway Club, Subway Seafood & Crab, Tuna, Classic Italian BMT; 6” hot subs: Roasted Chicken Breast, Steak & Cheese, Subway Melt, Meatball; salads; deli style sandwiches, wraps: Chicken Parmesan Ranch, Steak & Cheese, Turkey Breast & Bacon; Super Subs; party platters and giant party subs. Open daily Mon.-Sat. 11 a.m.-9:30 p.m., Sun. 11:30 a.m.8 p.m. Free parking.

163 North Main Street Port Chester 937-2727 or 935-9680

Fast Food Burger King 260 Boston Post Road Port Chester 934-7877

Dunkin Donuts 330 Boston Post Road Port Chester 939-8331

Garden Catering

Rudy’s Express

140 Midland Avenue Port Chester 934-7852 or 934-7810

130 North Main Street Port Chester 939-9364

Hubba 24 North Main Street Port Chester 939-7276

Fast Food Kentucky Fried Chicken

303 Boston Post Road Port Chester 939-9417

McDonald’s Restaurant

Greek/American

321 Boston Post Road Port Chester 937-3355

International Café Mirage 531 North Main Street Port Chester 937-3497

Sonora 179 Rectory Street Port Chester 933-0200

Tamarind 112 North Main Street Port Chester 939-9103

Irish/American

Wendy’s Restaurant

262 Boston Post Road Port Chester 935-0741

Outside Dining e l Availab

Indian

Davy Byrnes Restaurant 538 Willett Avenue Port Chester 937-2106

Italian

One Station Plaza

Hostaria Mazzei

111 Westchester Avenue Port Chester 939-3416

25 South Regent Street Port Chester 939-2727

To advertise in this special monthly dining section call the

7 Rye Ridge Plaza Rye Brook Our menu features a wide range of wonderful gourmet sandwiches.

We have a full selection of ❤ heart-healthy choices as well as the traditional Boars Head meats, chicken, turkey, ham, fish, etc.

Catering for All Occasions.

We Deliver $15 minimum

939-3475 Fax 939-3903 Hours: Mon. - Fri. 8 a.m. - 4:30 p.m.

Sat. 9:30 a.m. - 3:00 p.m.

Closed Sunday

at 939-3101, today.

ALL ADE HOMEM

Mexican SPECIALS Monday Nights Fajitas for Two $ served with 2 Margaritas

2495

Beef, chicken and vegetable combination

Tuesday Nights FREE Quesadilla with 2 dinners from 4-7 p.m.

Wednesday Nights Mary Ann’s Special Soup FREE with 2 dinners from 4-7 p.m.

Thursday Nights Special $ 500 Herradura Gold Tequila Margarita with every dinner from 4-7 p.m.

Restaurant Live Mariachi Band Friday and Saturday Nights A Great Variety of Seafood & Vegetarian Specialties Full Bar with Big Screen TVs in a Festive Atmosphere Happy Hour Sunday - Thursday 4-7 Margaritas & Beers at the bar only Lunch & Weekend Brunch 11:30-4 Dinner: Sun. - Thurs. 4-10 Fri. - Sat. 4-Midnight

275 BOSTON POST ROAD FREE PORT CHESTER On-premises Parking 914-939-8700 ®

SM

MasterCard

®

AMERICAN EXPRESS ®

SM

®

5R

, Friday, June 15, 2001

Eating Out - Eating Out - Eating Out Advertisers receive extended listings.

Italian Marianacci’s Restaurant 24 Sherman Street Port Chester 939-3450

Pasquale II Ristorante 2 Putnam Avenue Port Chester 934-7770 The great cuisine of Arthur Avenue comes to Port Chester. Specialties: Stuffed Artichoke, Linguine Pescatore (with chopped clams and shrimp in white or red sauce, Costata di Vitello (veal chops), Chicken Balsamic, Zuppa di Pesce (lobster, shrimp, calamari, clams and mussels in red sauce over linguine), Fusilli Primavera (zucchini, peas, mushrooms, broccoli in light red sauce, Veal Scaloppine.

Homemade Cheese Cake and Tira Mi Su. Closed Monday. Hours: Tues.-Thurs. 11:30 a.m.-10 p.m., Fri. 11:30 a.m.-11 p.m., Sat. 12 noon-11 p.m., Sun. 1-9 p.m. Most major credit cards. Free on-premises parking.

Provare Trattoria Doral Arrowwood Anderson Hill Road Rye Brook 939-4554

Tarry Lodge 18 Mill Street Port Chester 937-3070

Village Inn 223 Westchester Avenue Port Chester 937-6665

Italian/Pizzeria Antonio’s Pizza and Restaurant Pathmark Shopping Center 130 Midland Avenue Port Chester 939-5137

Brother’s Pizza 24 Grace Church Street Port Chester 937-5676

Frank’s Italian Restaurant and Pizza 23 Putnam Avenue Port Chester 939-9711 939-8299

Luigi’s Pizza & Restaurant 414 Willett Avenue Port Chester 939-0202

Eating Out The best place to find that perfect dining experience.

Italian/Pizzeria Marini’s Pizzeria 46 North Main Street Port Chester 937-5120 Specialties include: Buffalo wings, mozzarella sticks, fried calamari, jalapeno peppers; homemade soup of the day; hot & cold sandwiches— Italian combo, tuna salad, pepperoni & cheese, meatball parmesan, sausage & peppers, chicken melt, veal cutlet, eggplant parmesan, steak & cheese, turkey burger, veggie burger, pizzaiola burger; scungilli salad, gorgonzola salad; lasagna, baked ziti, manicotti, tortellini, gnocchi, cavatelli, Chicken Parmigiana, Veal Parmigiana, linguine w/ red/white clam sauce, calamari (marinara or fra diavlo), variety of pizzas, broccoli rolls, chicken rolls, calzones, large selection of gourmet pizzas.

Hours: Mon.-Thurs. 11 a.m.-11 p.m., Fri.-Sat. 11 a.m.-midnight.

Closed Sunday. Street parking, handicapped accessible. Free delivery (w/ $6.00 min. purchase).

Michael’s Fine Italian Restaurant & Pizzeria 125 Midland Avenue Port Chester 939-2241

Mirabello’s Pizza Trattoria 199 South Regent Street Port Chester 934-2900

One of the Best Chinese Restaurants in Westchester since 1992

Ray’s CAFE Delicious Chinese Shanghai Cuisine 176 South Ridge Street, Rye Brook, NY 914-937-0747

Welcome to our New Restaurant in Rye Brook and enjoy our Light, Fresh Shanghai Cuisine OPEN 7 DAYS Hours: Mon. - Fri. 11:30 a.m. - 10 p.m. • Sat. 12 p.m. - 10 p.m. • Sun. 3 p.m. - 9 p.m.

LUNCH SPECIALS Monday - Friday

5

$

25

- 6 $

95

Take-out Available Reservations Accepted

Monday - Thursday

15% OFF DINNER

Dining in with this coupon • Expires 9/30/01

Ray’s

CAFE

176 So. Ridge St., Rye Brook, NY 914-937-0747

P & D Pizza 508 Westchester Avenue Port Chester 939-8845

Pizza & Brew Restaurant Rye Ridge Shopping Center 136 South Ridge St., Rye Brook 937-2511

Pizza Pasta & Things Kohl’s Shopping Center 529 Boston Post Road Port Chester 939-8000

Ruffolo’s Restaurant Number 1 Pizza 314-16 Boston Post Road Port Chester 937-1610

T & J Pizza & Pasta 227 Westchester Avenue Port Chester 939-4134

Japanese Hakata Restaurant 163 North Main Street Port Chester 939-7911

Luncheonettes Bagel Basket 140 Midland Avenue Port Chester 934-2245

Bagel Emporium Kohl’s Shopping Center 431 Boston Post Road Port Chester 937-5252

Continued on page 6R

Pasta Per Voi When you can’t get to Rome have a taste of Italy in Port Chester.

Catering for Parties Available Packages Available

Special Corporate Rates

Open for Lunch & Dinner

914-937-3200 23 North Main Street, Port Chester

6R

, Friday, June 15, 2001

Eating Out - Eating Out - Eating Out Advertisers receive extended listings.

Two new restaurants open where others had been before Continued from page 3R second dining room upstairs, which is open on weekends. The restaurant can handle private parties of up to 100 people.

The cuisine is nuevo Latino, upscale Latin food with a French flair. The recipes have been developed by Palomino and are featured in his book Bistro Latino, copies of which are for sale at the restaurant at $25, as is the Dulce de Leche cheesecake. He is currently working on a second cookbook due out in the winter.

Palomino, who hails from Colombia and takes care of the culinary end of the restaurant, and Egyptian-born Gad, who handles the front end, previously owned a restaurant called Bistro Latino together in New York City before opening the one in Port Chester.

Tapas, literally small appetizers from Spain that have been extrapolated here to include a wide variety of appetizers, and ceviches, South American seafood cocktails, are among the specialties at Sonora, where seafood has top billing. Paella, rice with lobster, shrimp, clams, mussels and chorizo ($21.95), and pan roasted Chilean sea bass, shrimp, clam and octopus in saffron broth ($19.95) are a few of the entrees

not to miss.

For $15 you can get a tasting of ceviche as it is prepared in four different countries. Tapas include a lobster and avocado quesadilla with roasted yellow tomatoes and salsa ($7.50), Colombian sirloin empanadas ($6.95), an Anticucho

chimichurri and chipotle gratin ($21.95) and beef ribs with Mexican mole sauce served with sweet plantain mash ($18.95). There are also a few daily specials.

For dessert, you can choose from the dulce de leche cake, passion fruit flan, semi-sweet chocolate flourless cake with moras and dulce de leche parfait, all $6.50.

The restaurant also has an extensive wine list featuring white and red wines from Chile, Spain, Argentina and the United States priced from $21 to $95.

So far, Sonora is only open for dinner, but the owners expect to open for lunch by mid-summer once enough experienced staff has been hired. Hours are currently 5-10 p.m. Sunday, Tuesday, Wednesday and Thursday and 5-11 p.m.

Friday and Saturday.

Gad had been to the Rectory Street location for lunch with his partner when it was Two Moons and fell in love with the restaurant. When they found out it was available for rent, they didn’t even have to go see it before making their decision to take it. They also liked its proximity to Greenwich and weren’t aware of any restaurants in the area offering their food concept, so they thought it would work.

The cuisine at Sonora is nuevo Latino, upscale Latin food with a French flair.

Platter: four shrimp skewers, sirloin and fried yucca ($16), and guacamole served with homemade malanga chips ($6.95).

Among the soups and salads, gazpacho is made with roasted yellow tomatoes and avocado relish ($6.50), there’s a seafood chowder ($6.50) made with red snapper and papaya, and sweet plantain and mache salad with yogurt and mango sauce ($6.95).

Other entrees include Ecuadorian shrimp and sea scallop black bean ravioli with chipotle chardonnay sauce ($22.95), sirloin steak with sun-dried tomato

Luncheonettes Club Sandwich

275 Boston Post Road Port Chester 939-8700 Specialties include: Turkey chilli, chalupas, jalapenos stuffed with shrimp, cactus salad, tofu, brown rice, tofu jack cheese, Acupulco seafood dish, Enchiladas Puerto Vallarta, goat cheese quesadilla, salads and tostadas, Tampico Burrito (breast of chicken), chimichangas, tacos and taquitos, beef tamales, fajitas (tuna and salmon, chicken or steak), Mole Amirillo (grilled pork loin), Steak Picado Fundido, combo dishes with shrimp, beef or chicken, vegetarian plates, all homemade on premises. Nightly and lowfat specials. Happy Hour Sun.-Thurs. 4-7 p.m., lunch and weekend brunch 11:30 a.m.-4 p.m., dinner 4-10 p.m. Sun.-Thurs., 4 p.m.-midnight Fri. and Sat. Credit cards: Visa, MC and Amex. Free on-premises parking.

Crossroads Café & Take Away

8 Poningo Street Port Chester 934-2675

141 Willett Avenue Port Chester 934-5065

Tortilleria el Paisano

Deli Delight 174 North Main Street Port Chester 937-5775

J.P’.s Standby Drive-in 604 North Main Street Port Chester 939-9442

COLD SUBS Classic Italian BMT® Subway Club® Subway Seafood & Crab® Tuna Turkey Breast Veggie Delite®

WRAPS Chicken Parmesan Ranch Steak & Cheese Turkey Breast & Bacon

HOT SUBS Meatball Roasted Chicken Breast DELI STYLE SANDWICHES, Steak & Cheese SALADS AND MUCH MORE Subway Melt®

167 Westchester Avenue Port Chester 934-0372

Northern Italian Alba’s Ristorante 400 North Main Street Port Chester 937-2236 Fax: 937-2271

Eclisse Northern Italian Cuisine

Lyon Park Deli, Café & Catering

Washington Park Plaza 275 South Ridge Street Rye Brook 937-5770

Vinny’s Luncheonette 182 North Main Street Port Chester 939-9591

Mexican Coyote Flaco 115 Midland Avenue Port Chester 937-6969

El Tio Restaurant 143 Westchester Avenue Port Chester 939-1494

To advertise in this special monthly section call the

Giorgio’s Restaurant 69 Merritt Street Port Chester 937-4906/1096

Pasta Per Voi 23 North Main Street Port Chester 937-3200 Specialties: Appetizers include Baked Clams Oreganata, Grilled Portabello Mushroom Balsamic, Mussels or Clams in Light Marinara Sauce; soups, salads. Pasta dishes include Penne Siciliano w/ eggplant, black olives, mushrooms and capers in red sauce, Rigatoni Erica w/ pimento and artichoke hearts in a pink sauce, Linguini w/ Shrimp, Mussels and Clams in Fresh Basil Red Sauce, Chicken Marsala, Veal Picatta, Shrimp Scampi, Filet of Sole, Shrimp Marinara and Fra Diavolo, Zuppa di Pesce w/ shrimp, mussels, clams and fresh fish over linguini; Steak Pizziolla, Shell Steak Contadina, Grilled Pork Chops.

Catering on and off premises. Open 7 days a week for dinner, lunch weekdays. Street parking.

Piero’s Italian Restaurant

Party Platters & Giant Party Subs Available Open Daily: Mon.-Sat. 11 a.m.-9:30 p.m., Sun. 11:30 a.m.-8 p.m.

Rancho Grande

200 South Ridge Street Rye Brook 939-1379

29 Putnam Avenue Port Chester 937-1171

A SAMPLING OF OUR DELICIOUS SUBS

Mary Ann’s Mexican Restaurant

7 Rye Ridge Plaza Rye Brook 939-3475 Specialties include: The Orginal Triple Decker Club Sandwich; Roll-up on flour tortilla; Hot Chicken Salad on hard roll, Chicken Salad with low-fat mayo on tortilla, Turkey & Veggies on wholewheat pita, Turkey Breast with apple butter on cracked wheat, Hot Roast Beef with BBQ sauce on hard roll, Roast Beef with melted lowfat cheddar on kaiser roll, Smoked Salmon on tortilla, Tuna on croissant, Curried Chicken Salad on wheat pita, Baked Virginia Ham & Turkey on Portuguese roll, Hot Health Club Chicken Salad on cracked wheat, Italian Combo on wedge, Salami on French bread, Egg Salad on white bread, Chicken Rueben on wedge, Breakfast Sandwich, pastries, freshly made soup, Texas Chili, salads. Catering, delivery available, free parking. Hours: Mon.-Fri. 8 a.m.-4:30 p.m., Sat. 9:30 a.m.-3 p.m. Closed Sunday.

Lenny’s Bagels

262 Boston Post Road, Kinko’s Plaza Port Chester, NY 914-939-8713

Mexican

at 939-3101.

44 South Regent Street Port Chester 937-2904

Please turn to page 8R

7R

, Friday, June 15, 2001

News of Your Village Always Makes Our Front Page! ester Port Ch k s roo & Rye B t Oldes nit y Commu er p Newspa

We Nev Miss A W er e Consist e k ! e Publish ntly ed for 36 year s.

Port Chester News

Rye Brook News

✁

✁

YES, I want my local news.

Please have the Name

sent to me weekly at the following address.

3 years - $5200 ❏ Save $1400 2 years - $3800 ❏ Save $600 ___________________________________ 1 year - $2200 ❏

Street ___________________________________

Please check which paper you would like:

City ______________ State _____ Zip ________

❏

Visa/MasterCard #

Expires ____/____

❏ For quicker service call

❑❑❑❑ ❑❑❑❑ ❑❑❑❑ ❑❑❑❑

(914) 939-6920

Mail this coupon with your check or credit card # to:

or fax this form to

, 38 Broad Street, Port Chester, NY 10573-4197

(914) 939-6877

8R

, Friday, June 15, 2001

Eating Out - Eating Out - Eating Out Advertisers receive extended listings.

Peruvian

Eating Out is a monthly

supplement to the Port Chester Westmore News and Rye Brook Westmore News. The Westmore News, a weekly newspaper serving the Port Chester and Rye Brook communities, is published every Friday and is available at newsstands and news boxes in its circulation area. It is also available by mail at a yearly subscription rate of $22. Call 914-939-6864 for futher information or to subscribe.

OPEN FATHER S DAY

Peruvian

Acuario Restaurant 137 Irving Avenue, Port Chester 939-7090

Bravo Peru 6 Grace Church St., Port Chester 939-8420

La Casa de Edelyc 134 North Main Street Port Chester 937-9549

El Chalan Restaurant 59 Westchester Avenue Port Chester 934-2244

Inca & Gaucho Restaurant Seafood & Steakhouse 173 Westchester Avenue Port Chester 939-2100 Specialties include: Fish, mixed seafood or shrimp ceviche; pork & egg tamal; meat, chicken & spinach empanadas; grilled chicken or chef salad; seafood soup; stir fried boneless chicken with onions, green peppers and tomatoes; Peruvian style beef; fried pork chops; breaded seafood platter; fried red snapper; deep fried fish & calamari; shrimp in creamy seafood sauce; mixed seafood platter; sauteed spaghetti with onions, tomatoes and mixed seafood; calamari, mussels, shrimp, oysters and octopus over steamed fish fillet; Peruvian style yellow rice with vegetables and shrimp; tripe stew; short ribs; sweetbreads; ravioli; and gnocchi. Hours: 10 a.m. to 11 p.m. daily. Delivery and catering available. Most major credit cards.

Salvadoran

Machu Picchu Restaurant

El Tesoro Restaurant II

40 Grace Church Street Port Chester 934-9090 Specialties include beef and chicken dishes as well as a wide range of seafood entrees, ceviches (fish, mixed seafood or shrimp marinated in lemon juice), famous Machu Picchu Parihuela (complete mixed seafood soup), Lomo Saltado (beef tip sauteed with onions, tomatoes and soy sauce), Pollo a la Brasa (charbroiled chicken with Machu Picchu spices), Fried Pork Chops, and Jalea Especial (breaded seafood special platter). Enjoy the famous Machu Picchu Pisco Soup cocktail. Catering, delivery available. Open 7 days a week. Hours: Mon.-Thurs. 9 a.m.-11 pm. and Fri. - Sun. 8 a.m.-Midnight. All major credit cards.

14 South Main Street Port Chester 937-2086

Rinconcito Salvadoreno Restaurante 17 South Main Street Port Chester 937-9287

Seafood Shipwrecked Tavern 23½ North Main Street Port Chester 937-9524

South American Mark Anthony Restaurant

Misti Restaurant

11 North Main Street Port Chester 937-3357

100 North Main Street Port Chester 939-9437

Restaurant Pablito

Steakhouse

5 South Main Street Port Chester 934-2112

Willett House Restaurant 20 Willett Avenue Port Chester 939-7500

El Parral Restaurant 2 South Main Street Port Chester 939-0409

West Indian

Tia/Aunt Gladys’s 16 North Main Street Port Chester 937-7917

D&D West Indian & American Restaurant 295 Midland Avenue Port Chester 935-9121

Marini s Pizzeria

46 North Main Street Port Chester, NY 914-937-5120

Seafood and Steakhouse Best of two worlds—where the

WE DELIVER • CATERING AVAILABLE OPEN 7 DAYS Dinners 10 a.m. - 11 p.m.

Club

173 Westchester Ave. • Port Chester, NY

WITH THIS COUPON

Incas, known for their seafood, and the Gauchos, known for their steaks—come together in an exciting new restaurant... where you feel like you are there!

✁

✁

1 Large Cheese Pizza Pie with 2 Litre Bottle of Soda $ 95 OR 1 order of Buffalo Wings

9

ONLY

Marini s Pizzeria 914-937-5120 Offer expires 6-30-01

(with $6 minimum purchase)

FREE Delivery (with $6 minimum purchase)

Hours: Mon. - Thurs. 11-11, Fri. & Sat. 11-midnight, Closed Sunday Street Parking/Handicap Accessible

WITH THIS COUPON

914-939-2100

Full Menu Pasta • Seafood • Dinners • Gourmet Pizza Veal • Chicken • Sausage/Peppers Hot & Cold Sandwiches • Salads • Appetizers