





It’s a foodie paradise as Resorts World hosts Indulge from June 3-7 and Wynn Las Vegas offers Revelry from June 5-8.
Vegas Prime Magazine Editor-in-Chief Don Chareunsy’s top to-do picks while you’re in Las Vegas.
These are our five favorite headliner shows in Las Vegas right now.
Deadmau5 and Cannabition take over AREA15, and Particle Ink opens at Luxor.
Looking to play pickleball while in Las Vegas? Here are five free courts.
Mentalist Colin Cloud is headlining solo on the Las Vegas Strip for the first time.
Power of Love honors Blake Shelton. Also: Snoop Dogg and Kendall and Kylie Jenner. Showtime
Shania Twain and David Blaine return, “X Burlesque” turns 22 and behind-thescenes at “Jersey Boys.”
Mixology legend Francesco Lafranconi and our five favorite buffets.
Vegas Prime Whispers: Celebrity and Las Vegas gossip and sightings. Ssshhh!
Food, glorious food! The beginning of June is a food lover’s paradise as The World’s 50 Best Restaurant Awards celebrates in Las Vegas for the first time, and this Dining Capital of the World has responded with Indulge at Resorts World from June 3-7 and Revelry at Wynn Las Vegas from June 5-8. The World’s 50 Best Restaurants has praised the world’s diverse culinary landscape since 2002.
Scheduled culinary royalty includes Wynn’s Master Mixologist Mariena Mercer Boarini; Happy Accidents Master Mixologist Kate Gerwin; Daniel Humm of Eleven Madison Park; Thomas Keller of The French Laundry and Per Se; Devin Hashimoto, Executive Chef of Resorts World Las Vegas; Nicole Brisson, Executive Chef and Partner of Brezza and Bar Zazu; and many, many more.
Also in this issue of Vegas Prime Magazine: Our five favorite headliner shows in Las Vegas right now, along with our five favorite buffets (yes, they still exist post-pandemic); mentalist Colin Cloud in his first solo Strip headliner show at Harrah’s; Francesco Lafranconi of Carver Road Hospitality; Shania Twain, David Blaine and “X Burlesque”; Deadmau5; and so much more.
Vegas Prime Magazine loves Las Vegas, so save the drama for Wilmer Valderrama and Michelle Obama. We’re here to happily help the nearly 800,000 weekly visitors in Las Vegas have the best time possible. Are you trying to figure out which Cirque du Soleil show to see? Which headliner is worth your hard-earned money – Maroon 5, Shania Twain, Barry Manilow or “Jersey Boys”? We’re here for you.
Friends and family reach out all the time seeking advice about their next Las Vegas vacation. Please feel free to do the same at dc@vegasprime.com Vegas Prime Magazine is a resource for visitors – residents might find it useful, as well. Welcome to Fabulous Las Vegas, enjoy your time in the desert (stay cool as summer approaches), and let’s start planning your next trip here.
Editor-in-Chief |
Early June is an embarrassment of riches in the culinary world of Las Vegas, as The World’s 50 Best Restaurant Awards are celebrated here in conjunction with two culinary festivals: Indulge at Resorts World from June 3-7 and Revelry at Wynn Las Vegas from June 5-8. RWLasVegas.com and WynnLasVegas.com
Expelliarmus! “Potted Potter: The Unauthorized Harry Experience” is a parody starring Nicholas Charles and James Edwards, and it is celebrating its fifth anniversary at Horseshoe Las Vegas this month. If you’re a fan of the blockbuster novels and movies, you’ll enjoy this intimate theatrical performance. Caesars.com
Starting June 2, Harlo Steakhouse in Downtown Summerlin will kick off “Spot on Sundays,” a Sunday series from 7-9 p.m. in June, including June 9, 16 and 23, with Spot Whiskey. The bar and lounge will showcase Spot Whiskey cocktails complemented by Harlo Hour bites, great ambiance and more. HarloSteak.com
Elvis is back in the building, at least for three days during Vegas Elvis Fest at Alexis Park AllSuite Resort. Vegas Prime Magazine friend Ryan Collingwood will be in town from San Diego as a celebrated Elvis Tribute Artist – and he cuts hair, too. Is there anything more Vegas than this fest? June 13-15. VegasElvisFest.com
As acclaimed Chef Julian Serrano plans his upcoming retirement, you have until August to dine at his award-winning Prime at Bellagio. His nearby Lago at Bellagio, with an incredible fountain view, will operate under new leadership, and he will remain at the helm of Julian Serrano Tapas at Aria. Bellagio.com
June is Gay Pride Month, and there are experiences focused on the LGBTQ+ community: “RuPaul’s Drag Race” at Flamingo; drag brunches at Senor Frog’s at Treasure Island and The Garden Las Vegas and the new The Queen Las Vegas, both in Downtown Las Vegas; the Fruit Loop; and more. QLifeMedia.com
“Atomic Saloon Show” at The Venetian
3377 S. Las Vegas Blvd., Las Vegas. (702) 534-3419
Spiegelworld.com
Spiegelworld’s “Atomic Saloon Show” is a rowdy, raunchy riot of drop-dead sexy circus, variety and comedy mayhem – a racy, ridiculous romp through the Wild West. The talented Colin Cahill, alongside fantastic castmates, shines in his sexy cowboy role as Blue Jackson that showcases his great voice, acting, dancing and charisma.
“Awakening” at Wynn Las Vegas 3131 S. Las Vegas Blvd., Las Vegas. (702) 770-9966
WynnLasVegas.com
“Awakening,” the modern “only-in-Las Vegas” spectacle, celebrated its 500th performance in the custom-designed, 360-degree “Awakening” theater March 25 at Wynn Las Vegas. The cast celebrated with a cho-
reographed dance video highlighting specialty acts and the fan-favorite whale puppet from the water realm.
Chippendales at The Rio 3700 S. Las Vegas Blvd., Las Vegas. (702) 777-7777
Chippendales.com RioLasVegas.com
The legendary male revue features the hottest men in the hottest
routines and oftentimes includes celebrity guest hosts, among them over the years Tyson Beckford, Vinny Guadagnino, Nyle DiMarco, Ian Ziering and, most recently, Gleb Savchenko of “Dancing With the Stars.”
“Jersey Boys” at The Orleans 4500 W. Tropicana Ave., Las Vegas. (702) 365-7111
JerseyBoysLV.com
They are just too good to be true. The popular and beloved Tony- and Grammy-winning production “Jersey Boys” is back in Las Vegas for its third residency, now at The Orleans Hotel & Casino after headliner performances for years at The Palazzo Las Vegas and Paris Las Vegas.
“Mad Apple” at New York-New York 3790 S. Las Vegas Blvd., Las Vegas. CirqueduSoleil.com
Cirque du Soleil’s “Mad Apple” at New YorkNew York features New York-inspired acrobatics, music, dance, magic and comedy, a departure from other Cirque shows on the Las Vegas Strip that place a strong focus on theatricality and artistry.
“Mad Apple” transports audiences to New York’s wildest night.
Honorable mentions: Shin Lim at The Mirage, “Fantasy” at The Luxor,
“Mystere” at Treasure Island and Criss Angel’s “Mindfreak” at Planet Hollywood
Have we missed any headliner shows?
Let Vegas Prime Magazine know at editorial@vegasprime.com.
Keep Memory Alive honors Blake Shelton in 27th gala at MGM Grand
Keep Memory Alive honored Blake Shelton at the 27th annual Power of Love gala on May 10 at MGM Grand Garden Arena, and the lineup of entertainers included Shelton’s wife Gwen Stefani, Jay Allen, Colbie Caillat, Kristin Chenoweth, Andy Grammer, Mickey Guyton, Gary LeVox, Cassadee Pope and Jay Pharaoh.
Attendees also included Lisa Vanderpump, Crystal Minkoff and Rob Minkoff, Meredith Marks, Deniece Williams, Tommy Thayer, Mark Davis, Elaine Wynn, Jeffrey Soffer, Steven Lagos and Maria Shriver, founder of The Women’s Alzheimer’s Movement Prevention and Research Center at Cleveland Clinic.
Chefs Wolfgang Puck and Evan Funke prepared the dinner paired with wines from Southern Glazer’s Wine, Spirits & Beer of Nevada, followed by dessert from the MGM Grand pastry team. KMA co-founders Camille and Larry Ruvo welcomed the 1,500 guests, with Camille saying, “Before there is a cure, there is a caregiver. Until the cure, there is a caregiver. A topic we rarely think about, yet it is more prevalent than we realize.”
The Ruvos presented Shelton with the Lou Ruvo Philanthropic Award for his charitable work, praising Shelton for “living a life of true generosity and giving so freely to so many causes.” Grammer, Chenoweth, Guyton, LeVox, Pope and Caillat performed before Shelton took the stage with his hits. More: KeepMemoryAlive.org
Kendall and Kylie Jenner take over Marquee and new Kassi Beach dayclubs
Hundreds of bachelorette and birthday parties have reached out to Kendall Jenner’s 818 Tequila and Kylie Jenner’s Sprinter Vodka Soda to join in on their parties. On May 10, the sisters surprised unsuspecting bachelorettes and 21st birthday parties in Las Vegas and celebrated with Sprinter Vodka Soda and 818 Tequila at Marquee Dayclub at The Cosmopolitan of Las Vegas.
Since one dayclub in a day isn’t enough, the Jenners also made an appearance at Virgin Hotels Las Vegas’s new 21+ pool experience Kassi Beach Club. The sisters were in attendance to celebrate the dayclub’s partnership with 818 Tequila and Sprinter Vodka Soda.
Arriving at the dayclub in the late afternoon, Kendall wore a black mini dress, and Kylie was in a bright red leather dress. The two sisters were spotted lounging in a VIP cabana sipping 818 Tequila and Sprinter Vodka Soda cocktails. Kylie interacted with the crowd, approaching fans to say “cheers” and toast with cans of Sprinter Vodka Soda.
DJ Snoopadelic leads the daytime pool party at Ayu Dayclub
DJ Snoopadelic, aka legendary rapper Snoop Dogg, led the daytime revelry at Ayu Dayclub in Resorts World Las Vegas on May 4, and the “Drop It Like It’s Hot” hitmaker was joined by surprise guests T-Pain (who also performed), David Price and C.C. Sabathia.
In celebration of Lovers and Friends weekend, which was canceled last-minute due to high winds, Snoopadelic, hit the decks with some of his classics, including “Gin and Juice” and “Young, Wild & Free,” and new sounds to entrance the outdoor party oasis.
The view from the second-level bungalow is awesome – and with it cocktails, Veuve Clicquot, Dom Perignon and small bites including sliders, chicken tenders, fries, chips and fruits and vegetables.
Reality-TV stars and influencers check out latest pool offering
Virgin Hotels Las Vegas hosted the grand opening party of the property’s 21+ pool experience Kassi Beach Club on May 4, and guests included reality-TV personalities Brittany Cartwright, Nikki Hall and the recently engaged Jenn Pedranti and Ryan Boyajian.
Cartwright celebrated the birthday of a friend while at Kassi Beach Club. Her group partied with birthday shots of Casamigos and viewed The Kentucky Derby from a VIP cabana. They finished the day with dinner at Kassi Beach House.
Hall was seen posing for photographs with fans of hers and “Double Shot at Love.” Cartwright and Hall were spotted congratulating Pedranti and Boyajian as they enjoyed Ace of Spades champagne to celebrate their engagement.
Other guests at Kassi Beach Club: cast members of “The Bachelor,” including Season 25 lead Matt James and Season 21 contestant Kristina Schulman, MMA fighter Bubba Jenkins and influencers including Taylor Hudson, Ella D’Souza, Maclain Farrell, Reggie Castro and Jorge Cueva. More. VirginHotelsLV.com
All good mysteries start with an impossible situation being posed. This is no different. The mystery in question here is how did a shy kid from the middle of nowhere in Scotland become the newest Las Vegas Strip headliner?
You know the feeling you get before you have an important test to take? Or when you’re standing in front of an audience to talk about something you are passionate about? Time seems to be moving in slow motion, yet 1 million mph simultaneously? Adrenaline and cortisone rush in, your reptilian brain takes over, and you just hope you are performing at your best?
I can only explain it as an out-ofbody experience, where you feel like you are leaving yourself at the door and someone or something takes over. That feeling? It’s often referred to as “situational anxiety” or “test anxiety.”
Well, imagine that lasting most of your life. That’s how it’s felt so far. Maybe I’ve always felt like I’ve had something to prove, but that drive to constantly be better is undoubtedly what’s landed me here.
So, let’s start at the beginning. I spent my childhood fascinated with Sherlock Holmes, skimming stories to find examples of him doing “the cool stuff.” I was fascinated with how he was able to know impossible facts about strangers and will never forget the day I was told he was a fictional character. Gutted.
But, by then, it was too late. The “Sherlock” bug had bitten me, and I knew I would spend the rest of my life trying to find my own ways
to replicate his unique skills. I was accepted to study forensic investigation at the University of Glasgow at age 15 and started at 16. By then, I was watching “CSI” religiously and becoming engrossed with Las Vegas culture. It was the first time I really saw my two worlds merge – the science and the performing.
In my early 20s, I’d finally built up enough confidence to perform my own show at the Edinburgh Fringe Festival. If you have never heard of Fringe Fest, it is the biggest performing arts festival on the planet. It is basically like a mini-Vegas in a 1,000-yearold city that most definitely is not designed to host 4,000 daily shows.
Since 2011, I have written and performed 10 one-man shows in which I have killed a member of the audience (nightly and without legal implications), survived a lethal game of “Hide and Seek” and even manipulated a nation through social media. It was quite a journey full of soldout runs and reviews.
The one-man shows got the attention of “The Illusionists,” where, for four years, I performed in London’s West End, on Broadway and across America. That final Broadway run reacquainted me with the master of sleight-of-hand, Shin Lim, who invited me to join him at The Mirage in Las Vegas.
I remember being terrified on opening night of “Limitless.” Audiences were coming to see Shin, and the type of magic I was showcasing throughout the show is opposite his style. How were they going to react to me? Thankfully, they were stunned. Since 2019, we have been a formidable duo, astounding audiences with our mix of mentalism and card wizardry.
When Caesars Entertainment approached me with the opportunity to open my own show, I jumped at the opportunity faster than Sherlock jumping off Reichenbach Falls. In a city routed in gambling, it was finally time to risk the most important gamble of them all – on myself. My run with Shin
ends July 1, and, on July 2, I will cross the street and open my own show, “Mastermind,” at Harrah’s Las Vegas.
Sherlock Holmes said, “You see but you do not observe.” Well, for the first time in my life, it feels like the situational anxiety is gone, and I’m able to observe and enjoy every step of this process. To be honest, the biggest and most exciting challenge has been deciding what routines to take from all the Edinburgh shows to create the greatest “best of” show I could possibly create.
I feel like I’m finally home (I resisted the temptation to say “Holmes”). I’ve never felt more prepared as a performer to deliver a world-class performance, and I truly cannot wait for people to come and experience something unlike anything they have witnessed before. I promise.
If You Go
“Mastermind” 6 p.m. daily Starting July 2. Caesars.com
New residency ‘Come on Over’ debuts at Bakkt Theater at Planet Hollywood
Superstar singer-songwriter Shania Twain took the stage at Bakkt Theater at Planet Hollywood on May 10 to debut her third Las Vegas headlining residency “Shania Twain: Come on Over – The Las Vegas Residency – All the Hits!” Twain is the creative director, and “Come on Over” commemorates the 25th anniversary of her timeless third studio album “Come on Over.”
On display in the new show: Twain is beautiful inside and out and from head to toe; she has written some of the best, catchiest and loveliest country and pop songs ever; and “Come on Over” doesn’t disappoint.
Also: Twain talked about losing her virginity at 15; she wore an original black outfit from the “That Don’t Impress Me Much” music video; and fellow Canadian Lindsay Ell joined her onstage for “Party for Two.”
Twain performed fan-favorite hits including “Man! I Feel Like a Woman!,” “From This Moment On,” “You’re Still the One,” “Any Man of Mine” and “That Don’t Impress Me Much” along with songs from her latest album.
“Returning to Las Vegas feels like coming home, especially to the beloved Bakkt Theater! Celebrating ‘Come on Over’ with my fans each night is an incredible experience. I’m thrilled to continue this unforgettable journey with everyone here in Las Vegas!” Twain said.
David Blaine draws fans, celebrities to his new show at Encore Theater
Poof! Blink – and you missed it! Extreme illusionist, magician and stunt artist David Blaine debuted “In Spades” at Resorts World on Sept. 30, 2022. At the end of 2023, Blaine jumped the Las Vegas Strip and premiered “David Blaine: Impossible” at Encore Theater at Wynn Las Vegas to sold-out crowds Dec. 29-31.
“In Spades” was a high-energy, full-on production that included balloons, high jumping, needles, nails, ice picks, breath holding and more. “Impossible” is more intimate and even low-key, and there is a lot more audience interaction and participation. In fact, every act included audience participation. Both shows entertain and certainly please fans of the longtime entertainer.
Legendary WWE star Rey Mysterio attended “Impossible” on May 8. The audience went wild when Mysterio, in his signature Versace, took the stage to assist with a trick involving a $100 bill. At intermission, Mysterio happily posed for photographs with his many fans.
In a touching moment, Blaine’s daughter Dessa, 13, visiting from Paris, joined her father onstage twice, the second time to close the show with a trick and a big hug. Days after Mysterio was in the audience, Blaine was joined by Oscar-winning actor Al Pacino and boxer Mike Tyson.
Blaine has announced additional dates of “Impossible”: Aug. 21 and 23-24 and Dec. 29 and 30-31. “David Blaine: Impossible” VIP experiences are available for purchase. In addition to Premium Reserved seating in the first three rows of Encore Theater, the VIP package includes a photo opportunity and close-up magic experience with Blaine; an autographed, limited-edition print; a VIP show laminate; on-site venue concierge; VIP entry; and a VIP beverage voucher.
Chan-Stopa conducts the band in ‘Jersey Boys’ at The Orleans
Assistant Conductor Angela Chan-Stopa leads the band in “Jersey Boys” in Orleans Showroom at The Orleans, and she answers questions from Vegas Prime Magazine:
How is it going as the Assistant Conductor for “Jersey Boys” Las Vegas at The Orleans? What is it like conducting the show?
It’s going great! I really love the show and making music with our band of talented musicians and cast. It’s exciting and nerve-wracking all at the same time. It’s so fun to be in the driver’s seat of a show, but it’s also a lot of pressure. When you’re conducting a show, you’re in charge of every musical entrance and cutoff, making sure the music times out with the scenes onstage and keeping the band and the cast synced during the musical numbers.
Being in a remote situation instead of an orchestra pit in front of the stage can be a little tricky when it comes to catching visual cues on the stage. While we have video monitors in the band box, it’s not quite the same as being in the middle of the action. But when everything times out just right and we hit all our cues perfectly, it just enhances the show experience that much more.
What have you enjoyed most about being part of the “Jersey Boys” band?
I love that the band is a mix of some “Jersey Boys” veterans from the previous production here, as well as a few new faces. The music is
so iconic and timeless, it’s really fun to play, especially with so many friends. It was great to dive back into this music again after all these years.
“Jersey Boys” is such a beloved show. Why do you think there is such an enduring appeal?
The story of Frankie Valli and the Four Seasons is really a universal tale for any aspiring singer or musician, isn’t it? You have a group of singers creating their own music and sound, trying to make it in the world. They face struggles along the way, get caught up with the mafia, they sacrifice everything for their art and overcome adversity to make it to the top after a lifetime of trying to beat the odds.
Everyone always dreams of being a huge star, but few ever truly make it in the business. And it doesn’t hurt that the songs are so catchy! Music is one medium that is truly universal. People all over the world sing these songs, whether they speak English or even know what the songs are about.
The story has so much heart. It's about regular people making music and sacrifices and surviving and becoming a success, and it’s set to the background of some of the greatest hits of the last century at a pace that just doesn’t let you get bored.
What do you like about living and working in Las Vegas?
One of the things I love most about Las Vegas is that it is ever evolving. It’s so hard to be bored here because it’s always rapidly changing, and you have to learn to change with it. When I first moved here, I was subbing on most of the Broadway shows on the
Strip. Over the years, I’ve been fortunate to be a part of so many different things: Super Summer Theater, local music and theater, the Las Vegas Philharmonic, Nevada Ballet Theatre, Cirque du Soleil, convention work, various productions at the Smith Center and working and coaching students.
Two of my favorite nonprofits to work with are Positively Arts and Broadway in the Hood because I believe access to the arts is so important. These organizations have programs that welcome students of all economic backgrounds and provide them with an outlet to make music and create art and opportunities for themselves. It’s been a privilege to have been a part of both organizations for over a decade now.
Anything else you’d like to add?
One of the most profound things I like to keep in mind when I’m performing is something a conductor used to tell us in rehearsal. “Performing is a privilege, and each show we do is someone’s first and someone’s last show, so we should always give it everything we’ve got.”
Go The Orleans Showroom
If You
4500 W. Tropicana Ave., Las Vegas. (702) 365-7111; Orleanscasino.com
For tickets: JerseyBoysLV.com
‘X Burlesque’ at Flamingo toasts to 22 years of taking it off
“X Burlesque” commemorated its 22nd anniversary on the Las Vegas Strip with eight new dance numbers and choreography from Emmy-winning Chucky Klapow (“High School Musical,” Michael Jackson’s “This Is It”) and costumes in X Burlesque Theatre at Flamingo on May 3.
The celebrated female revue’s new dance numbers include a high-energy disco montage featuring “I Feel Love” by Donna Summer and “Staying Alive” and “You Should Be Dancing” by The Bee Gees and a tribute to legendary burlesque star Venus De Light.
The new numbers in “X Burlesque” also include “Disco Inferno” from The Trammps, “Up, Up and Away” by The Fifth Dimension and Josephine Baker’s “I Just Want to Make Love to You.”
Set in an intimate, cabaret-like environment, the 75-minute “X Burlesque” allows for distinctive, close proximity to guests as the performers treat the audience to high-energy performances. Enjoy bathtubs, boas, tassels, pole dancing and more along with a comedian during an intermission for the dancers.
Matt and Angela Stabile created, produce and direct “X Burlesque” alongside co-producer Tiffany Stabile. Guests must be ages 18 or older. And announced postshow on May 3: It was dancer Emily’s last night – as she has a little Emily on the way. Keep up with “X Burlesque” on Instagram at @XBurlesque.
SCAN TO PURCHASE TICKETS
Wynn hosts culinary festival Revelry and Resorts World offers Indulge in celebrating The World’s 50 Best Restaurant Awards
Early June is an embarrassment of riches in the culinary world of Las Vegas, as The World’s 50 Best Restaurant Awards are celebrated here in conjunction with two culinary festivals: Indulge at Resorts World from June 3-7 and Revelry at Wynn Las Vegas from June 5-8. The World’s 50 Best Restaurants has reflected and celebrated the richness and diversity of the world’s culinary landscape since 2002.
Revelry at Wynn Las Vegas brings together the world’s most-esteemed chefs, best-in-class vintners, mixologists, art installations and live entertainment from June 5-8. Revelry will showcase events and curated experiences throughout Wynn Las Vegas featuring top culinary talent from the resort and across the country.
“Wynn Las Vegas is known for creating innovative, oncein-a-lifetime experiences, and our inaugural Revelry festival will be no exception,” Wynn Las Vegas President Steve Weitzman said. “The array of events coupled with the unique pairing of world-renowned chefs will offer guests an unparalleled culinary adventure.”
Revelry will include master classes, collaborative dinners featuring talent from the Wynn culinary team and
a speakeasy concept, the Living Room, from Wynn’s Master Mixologist Mariena Mercer Boarini. The week’s events will culminate in the festival’s signature event, Revelry: The Feast, a gastronomic grand tasting featuring four experiences showcasing a different cuisine.
East Meets Best Collaboration Dinner: Wednesday, June 5, at Wing Lei
Chef Xian Ming Yu from Wing Lei at Wynn Las Vegas will welcome Chef Andre Chiang of Sichuan Moon at Wynn Palace, Chef Tam Kwok Fung of Chef Tam’s Seasons at Wynn Palace; Chef Hen-
ry Zhang of Golden Flower at Wynn Macau; and Chef Jen Yee, Executive Pastry Chef at Wynn Las Vegas, to prepare the finest haute Chinese cooking.
Master Class Collaboration
From Wynn Master Mixologist Boarini and Master Mixologist
Kate Gerwin: Thursday, June 6, at Casa Playa
Dubbed “Class in the Glass,” this master class will feature Boarini and award-winning mixologist Gerwin of Happy
Accidents as they lead guests through a mixology class and tasting showcasing how to reimagine classic cocktails.
50 Best Signature Session: Icons Dinner: Thursday, June 6, at Lakeside
An iconic group of chefs previously recognized by The World’s 50 Best Restaurants Awards will present this world-class experience. The epic lineup includes Chef Daniel Humm of Eleven Madison Park; Chef Junghyun Park of Atomix; Chef Thomas Keller of The French Laundry
and Per Se; Chef Kyle Connaughton of Single Thread; Chef Dominique Crenn of Atelier Crenn; Pastry Chef Pía Salazar of Nuema; and Pastry Chef Dominique Ansel of Ansel Bakery.
This once-in-a-lifetime dinner will form part of 50 Best Signature Sessions, an exclusive calendar of collaborative dinners between chefs from The World’s 50 Best Restaurants list and some of the city’s most exciting restaurants.
Revelry All-Star Chefs Dinner: Friday, June 7, at Lakeside
Hosted by Wynn Vice President of Culinary Operations and Development Chef Christopher Lee, this experiential collaboration dinner will include dishes from Chef Brad Kilgore of Kilgore Culinary, Angie Mar of Le B, Chef Philip Tessier of Press, Pastry Chef Margarita Manzke of République and Yee.
Revelry: The Feast: Saturday, June 8, at Wynn Event Pavilion and Lawn
Revelry concludes with The Feast, the signature
grand tasting event that will take guests on an immersive, multisensory journey through four culinary experiences:
• Four Sixes Ranch Country Cookout: Brought to life by Chef Christopher Lee, with guests Chef-Owners Andrew and Michelle Muñoz of Moo’s Craft Barbecue and Pastry Chef Heather Wong of Flouring Cake Shop, guests can expect masterful sample cuts from Taylor Sheridan’s Four Sixes Ranch cooked to perfection on wood-burning rotisseries and barbecued specialties from a custom-built out-
door smoker, plus a selection of artisan brews, great wines and spirits.
• Road to Tulum: This celebration of coastal Mexican fare will feature fresh and colorful options from Chef Sarah Thompson of Casa Playa joined by Chef Gilberto Cetina of Holbox, as well as desserts from Yee.
• The Casbah Marketplace: James Beard Award-honored Chef Alon Shaya of Safta 1964 at Wynn Las Vegas, in collaboration with Chef Laura and Chef Sayat Ozyilmaz of Dalida, will entice guests with the flavors of the Mediterranean and Middle East with a variety of dishes, pastries and beverages.
• Shibuya Crossing: Guests can taste their way through sushi preparations and small dishes prepared by Michelin-recognized Chef Jeff Ramsey of Mizumi at Wynn Las Vegas, alongside
Pastry Chef Erika Chan of Dunsmoor and L.A. culinary innovators Liwei Liao and Yakitoriguy, with elevated interpretations of Japanese street foods.
MORE: LASVEGASREVELRY.COM
Resorts World Las Vegas’s Indulge: A Week of Food, Culture and Entertainment from June 3-7 celebrates The World’s 50 Best Restaurants debut in Las Vegas and promises meticulously crafted events and collaborations lauding the culinary world and the allure of diverse dining experiences.
Featured culinary talent for Indulge:
Daniel Ontiveros, Corporate Executive Chef of Carver Road Hospitality: An acclaimed graduate of Le Cordon Bleu, Ontiveros has served at multiple award-winning restaurants under globally renowned chefs.
Devin Hashimoto, Executive Chef of Resorts World Las Vegas: Hashimoto has extensive experience delivering elevated award-winning cuisine and inventive dining concepts to the ever-evolving culinary landscape in Las Vegas.
Francesco Lafranconi, VP of Beverage & Hospitality Culture for Carver Road Hospitality: Lafranconi is a world-renowned mixologist and spirits industry educator with a career spanning across the globe and is a sought-after consultant.
John Liu, Executive Chef of Chifa: John Liu is a selftrained chef and, along with Wendy, Ricardina (“Rica”) and Humberto Leon, leads the Michelin Bib Gourmand restaurant Chifa in Los Angeles.
Max Boonthanakit and Lijo George, Co-Executive Chefs of Camphor: At the helm of the Michelin-starred Camphor in
Los Angeles are Boonthanakit and George. The duo brings an impressive background and were first introduced during their time working at Alain Ducasse’s Blue in Bangkok. Nicole Brisson, Executive
Chef and Partner of Brezza and Bar Zazu: In 2018, Brisson was named the first female chef of Eataly in the U.S. after relocating to Las Vegas and was the first chef appointed to the Southern Nevada Health District’s Board of Directors.
Phillip Frankland Lee, Owner and Executive Chef of Scratch Restaurants: Lee is an owner of Scratch Restaurants, which includes two Southern California restaurants that have earned a Michelin Star. Lee has competed on The Food Network and Bravo’s “Top Chef.”
Ray Garcia, Owner and Executive Chef of ¡VIVA!: The native Angeleno and classically trained chef is known for his critically acclaimed restaurants Broken Spanish and BS Taqueria in Los Angeles.
Tal Ronnen, Owner and Executive Chef at Crossroads Kitchen: The acclaimed vegan chef founded Crossroads in 2013 in Los Angeles and has since expanded to three locations. He is also a New York Times bestselling author, co-creator of Kite Hill and board member for Impossible Foods.
As an official partner of The World’s 50 Best Restaurants, Resorts World Las Vegas will host the opening and closing events of the week.
The World’s 50 Best Restaurants - Welcome Dinner at Carversteak (private event)
To kick off The World's 50 Best Restaurants, Carversteak is hosting an exclusive welcome event featuring a one-of-a-kind dinner prepared by Carversteak’s Ontiveros and Lafranconi alongside chefs from No. 1s in The World’s 50 Best Restaurants list.
Official 50 Best Closing Party at Allē Lounge on 66 (private event)
Allē Lounge on 66 is hosting the closing event for The World’s 50 Best Restaurants. The chefs are Hashimoto and Ronnen. The event will focus on clean dishes, including vegan and vegetarian options, juices and regular cocktails.
Industry Only Afterparty at Jalisco (private event), Monday, June 3
Food writer Andy Wang hosts an evening at Jalisco Underground. The event will bring omakase from Sushi by Scratch Restaurants and Chef Phillip
Frankland Lee alongside caviar bumps from Astrea Caviar and a beer station from Big Noise.
A Night With ¡VIVA! x Brezza, Thursday, June 6
Garcia and Brisson collaborate on a culinary experience showcasing the rich tradition of Mexican cuisine. Combining Garcia’s culinary history of Mexican flavors, Brisson will showcase her modern Italian influence on classic dishes. The six-course dinner will accompany chefled tableside moments and a wine pairing.
Camphor Presents Steak Frites at RedTail, Thursday, June 6, to Friday, June 7
Camphor will bring L.A.’s popular monthly Steak Frites night to Las Vegas for two nights only. Hosted by members of the Camphor community – musicians, entertainers, designers and more – Steak Frites is a night of great music, food and company.
Chifa Takeover at Fuhu, Friday, June 7
Chifa will serve signature dishes on Fuhu’s patio for one night only. Chinese-Peruvian menu items will include Trinity Fried Rice
(created in collaboration with singer-songwriter Solange), Black Pepper Shrimp and more.
Humberto Leon’s Birthday Celebration at Zouk Nightclub, Friday, June 7
Following the Chifa takeover, the former co-creative director of Kenzo and co-founder of Opening Ceremony, Humberto Leon, will celebrate his birthday at Zouk, bringing together the worlds of food and fashion.
More: RWLasVegas.com/ experiences/indulge
Christiana Cinn is a four-time Penthouse cover model. Cinn is a frequent adult entertainment performer in Las Vegas. Las Vegas is one her top 10 cities to perform and visit. Cinn is a foodie at heart and appreciates superior quality and creativity. Cinn also loves sour licorice and No Doubt and enjoys natural mineral spas in nature.
Break in your shoes. I know it can seem simple, but being comfortable while having fun begins with a comfortable pair of shoes. Wear new shoes around the house with a thick pair of socks to get comfortable walking in them. Don’t forget to bring sneakers. Walking confidently and comfortably in your new shoes will make you look and feel like you’ve won the jackpot.
Pack lightly. Everything you could ever need is in Las Vegas. There are so many excellent places to shop for something last-minute. My recommendations are Fashion Show, The Forum Shops at Caesars Palace, North Premium Outlets and Neonopolis. If you didn’t pack it, don’t sweat it. Las Vegas is prepared for you.
Adult entertainment performer
Christiana Cinn offers five tips to make your Las Vegas trip all it can be
Get player's cards. Make sure to get your player’s card when you’re gambling at the casino. You can ask the pit boss for a player’s card by giving them your ID, and they will come back to you with a player’s card registered under your name. This will make sure to keep track of the money you are spending in the casino, which will provide a lot of benefits and discounts you wouldn’t want to miss.
Stay put if you want. Many casinos offer excellent food and world-class entertainment. Oftentimes, you may not even have to leave the casino where you’re staying. My favorites include Bellagio, MGM Grand, The Venetian and Caesars Palace.
Take care of yourself. If you’re feeling hung over or drained from the desert heat, get yourself an IV in the comfort of your hotel room. Reset IV is my favorite, and you can find them online. We all get a little exhausted, so to recharge your batteries, self-care is your best bet to return home from Las Vegas refreshed instead of ragged.
Experience’
Deadmau5 and Mu5eum Fia5co to present eight-week interactive exhibition at AREA15
AREA15 has announced it is hosting “Immer5ive Experience” in celebration of “Retro5pective: 25 Years of Deadmau5” for eight weeks inside Mu5eum Fia5co.
Launched May 16 and continuing through July 11, the “Immer5ive Experience” will take over AREA15’s Mu5eum Fia5co, an immersive lightand-sound showcase all based on Deadmau5.
Fans will walk through visuals for Instagrammable moments and interactions. Lighting scenes for the eyes and a Deadmau5 soundtrack for the ears make it a can’t-miss activity for fans. Tickets for Deadmau5 “Immer5ive Experience” are at AREA15.com.
Alongside the “Immer5ive Experience” launch,” Mau5shop hosted “Mau5shop Las Vegas” in The Wall area of AREA15 during EDC festival week May 16-19. Deadmau5 was in attendance for a signing on May 19.
Also, on May 16, AREA15 invited guests to dive into EDC weekend with two stages of trance at Dreamstate at the A-Lot and The Portal. Attendees enjoyed into euphoric beats of trance with performances by Ferry Corsten, Markus Schulz, Infected Mushroom, Blastoyz, Giuseppe Ottaviani and more across the stages.
If You Go
11 a.m.-11 p.m. Sun-Thurs 11 a.m.-1 a.m. Fri-Sat 3215 S. Rancho Drive, Las Vegas; AREA15.com
1/2 P r i c e G a m on We dn es da y
Planet 13 to open immersive experience
Cannabition this summer
Cannabition: An Elevated Immersive Experience is set to open this summer at the entertainment complex Planet 13 west of the Las Vegas Strip. Designed by Emmy Award-winning Creative Director David Korins, Cannabition offers interactive, reality-bending cannabis exhibits through a kaleidoscope of entertainment, art, technology and education.
Cannabition follows a pop-up experience in Downtown Las Vegas. The reimagined, 12,000+-square-foot concept will span two stories and include more interactive, high-tech and futuristic elements. A 14-foot-tall bong greets guests at the entrance. As they enter to view dozens of exhibits, they will be welcomed by the Altar of Ganjess, mythical goddess of cannabis. One highlight: a collab with music legend and cannabis entrepreneur Willie Nelson’s brand Willie’s Reserve.
“Partnering with Cannabition to create this experiential exhibit in Las Vegas allows us to celebrate Willie Nelson’s legacy in a setting that’s as
unconventional and innovative as his journey," said Andrew Davison, CEO of Long Play. “It will be a must-see for both lifelong fans, as well as newer generations.”
Korins added, “Cannabition is designed as a kaleidoscopic journey through the vibrant and playful spirit of cannabis. Within our fully immersive, multisensory installations, we traverse every realm of cannabis culture, appealing to a wide spectrum of the cannabis community.
“From wellness to leisure, history to mythology, social justice advocacy to ongoing cultural narrative, Cannabition ignites a fresh perspective from an iconic destination.” Visitors must be ages 21 or older to visit.
More: Cannabition.com If You Go Planet 13 2548 W. Desert Inn Road, Suite 100, Las Vegas. (702) 815-1313 Planet13.com | Open 24 hours
Particle Ink opened its doors on April 20 at The Luxor, beckoning 3D beings to step into a new dimension for an out-of-thisworld adventure that unlocks imagination and sparks child-like wonder. Particle Ink offers two choose-your-own-adventure experiences: Wanderlust, a daytime, self-exploratory exhibit, and Particle Ink, a performance-based show in the evening.
Wanderlust is a self-guided, daytime attraction that invites guests to explore the mystical and interactive universe of Particle Ink at their own pace. To be fully immersed, visitors are encouraged to download the Particle Ink app on their mobile device and bring headphones to unlock even more magic. The experience
is open to guests ages 6 and older and ends at 5 p.m.
Particle Ink: Beginning at 7 p.m., the story of Particle Ink unfolds in a fully immersive show as dynamic live performers, acrobatics and street dance blend with magical technology in a 75-minute journey of light, ink and creativity. Particle Ink transports guests into a universe while blurring the lines between reality and imagination and envelops them in a mix of entertainment and technology. The show is open to guests ages 13 and older.
All guests younger than 16 must be always accompanied by an adult for both experiences.
Three barbers discuss men’s haircut trends, popular styles and more
Three of Las Vegas’s finest barbers – Nick Karel, Smerling “Rockstar” Montero and Fidel “Gucci” Hernandez at The Barbershop Cuts & Cocktails in The Cosmopolitan of Las Vegas – discuss popular men’s haircuts, trends and more. After a cut, don’t forget to grab a cocktail in the adjacent and super-cool speakeasy.
Fidel "Gucci" Hernandez Smerling "Rockstar" MonteroWhat is the most popular haircut right now?
Karel: “There are a lot of popular cuts right now. Recently, I’ve been seeing long curly mullets, Quifs and classic combovers with a hard part.”
Montero: “Most patrons like the high skin fade with the combover in the hard part.”
Hernandez: “In my professional opinion, the most professional hairstyle right now is the Edgar cut.”
What hot and upcoming hair trends are you seeing right now?
Karel: “It seems like curly fringe cuts with drop fades, messy pompadours and crop cuts with low tapers are starting to trend.”
Montero: “The mullet is back again. That’s what’s happened now and what it’s gonna be for the next few years.”
Hernandez: “I’ve been seeing more and more of the mullet and its trends coming back.”
What is the best haircut you provide?
Karel: “I feel like I do a lot of gentlemen’s cuts and classic combovers with a low drop skin fade and a hard part. That experience translates into a better cut each time.”
Montero: “I provide image consultation with the customer first to achieve the look he’s going for, then perform a business haircut. It gives a lot of longevity to the personal image and fits any trend or room that a man needs to look good in.”
Hernandez: “I provide the best service all around, so I’d have to say all of them! My growth and knowledge have taken me on this journey!”
What is your favorite haircut?
Karel: “All hairstyles are a form of art. But if I had to choose, I do like to do spiky mullets or spiked burst fades. They have a certain energy to them I enjoy.”
Montero: “My favorite cut is actually the shave. While it’s not a haircut, it’s properly done because I use a 14-step method for shaving. It’s satisfying seeing the results for the client with a real professional shave and relaxing finish.”
Hernandez: “My favorite cut would have to be the Gentlemen’s cut because it gives the client more hair to work with and better options to style.”
Master Mixologist Francesco Lafranconi talks Indulge, Revelry and cocktails
Francesco Lafranconi knows of what he drinks: “When you wake up on Monday and you start to taste a drink, it’s a great week.”
The master mixologist is the distilled spirits industry’s most in-demand drink maker, so starting off the week judging a spirits competition is just the first round of what will be a very busy month for this cocktail culture icon.
In other words, Lafranconi has a lot on his plate … or, should I say, palate.
On June 3, as Carver Road Hospitality’s Vice President of Beverage & Hospitality Culture, Lafranconi is on tap to kick off The World’s 50 Best Restaurants debut in Las Vegas when Resorts World hosts Indulge: A Week of Food, Culture and Entertainment through June 7.
Lafranconi and Carversteak’s Executive Chef Daniel Ontiveros – along with World’s 50 Best award-winning chefs Virgilio Martínez, Pia León, Joan Roca and Jordi Roca – are hosting a one-of-a-kind dinner and four signature cocktails he created for the event.
Lafranconi follows that with a two-night drink activation “chaser” on June 4 and 5 at the Wynn Las Vegas-hosted Revelry 2024 culinary festival, another fantastic feast featuring oncein-a-lifetime experiences with the world’s best chefs.
This all comes on the heels of Carver Road Hospitality’s recently opened Seamark (with a 16-seat speakeasy called Old Wives’ Tale), an elevated steak and seafood experience at The Encore in Boston and the expanding sports bar properties with the Flanker brand.
Oh, and this Italian transplant is currently stirring things up in New York City with Rosevale Kitchen & Cocktail Room in the 2-year-old Civilian Hotel.
“Rosevale has the largest vermouth-by-theglass selection in the world – 220 labels!” Lafranconi boasts.
I say, give that man a drink! It’s straight-up success for the one-time teenage bartender-turned-tireless teacher whose motto is “We’re not drinking. We’re learning,” after years of sharing his techniques.
“It’s a very strong effort, so I’m pleased that at least all my drinking didn’t go in vain,” Lafranconi jokes.
Lafranconi took a quick timeout from tasting to talk about the first Indulge in Las Vegas, the state of mixology and, of course, his go-to cocktail. (Nope, it’s not his signature espresso martini.)
Explain why The World’s 50 Best and the Indulge and Revelry events surrounding it are so unprecedented for Las Vegas?
Bringing 50 Best to a city like Las Vegas, it allows it to gain recognition to be more commercially available. Due to the tourism, the volume and the conventions, Las Vegas is a great platform to host international events.
And now, if you want to make a splash in the United States with over 300 million people and also internationally for Europeans to look into it, beside New York and Miami, it’s definitely Las Vegas. We are able to be the next benchmark for many cities in the future.
Some of the very strong cities, they lost the ground. On the other end, we are not; we keep on growing.
Check out the full interview and the recipes for the four cocktails at VegasPrime.com.
Our favorite buffets – yes, they’re still around – grouped in with all-you-can-eat options in Las Vegas
AYCE Buffet at The Palms
It’s been a minute since the last trip there, but we do know reservations are now required for the lobster buffet from 2-9 p.m. Wednesdays and Thursdays. It’s a good option for dinner before a show at nearby Pearl Concert Theater. Palms.com
Bacchanal Buffet at Caesars Palace
Touted as one of the largest buffets in the world, Bacchanal is the buffet of all buffets in Las Vegas in terms of size. There is something for everyone; otherwise, you’re high maintenance. Lines are long to enter and eat. Caesars.com
The Buffet at Bellagio
This buffet was known for featuring caviar and cookies with brownies inside them, sometimes called brookies. These items are sadly gone, but, like most everything at Bellagio, the ambiance of this buffet is unparalleled. Bellagio.com
Wicked Spoon at The Cosmopolitan of Las Vegas
We waited in line for hours with family during the grand opening. A recent brunch visit proved Wicked Spoon hasn’t lost its touch, but the long wait to enter is ever-present. Plating vs. trough style is appreciated. CosmopolitanLasVegas.com
Wynn Buffet at Wynn Las Vegas
We dined there in the fall during F1 Las Vegas weekend to avoid traffic, and it was the best decision because the food and service were still outstanding. This is no surprise at Wynn. Mission accomplished on all counts. WynnLasVegas.com
Dining off the Las Vegas Strip, Makino is a solid seafood, sushi and Asian buffet option without the Strip price. The Downtown Las Vegas location is closed, but the Decatur restaurant is still thriving. MakinoLasVegas.site
Imperial Sushi Seafood Buffet
We shockingly went for the first time in May, and we were blown away by the quality and large variety of seafood. We’ll return. Golden Spring Plaza looks new, and we could spend weeks trying all the Asian restaurants. ImperialBuffet.Vegas
AYCE Korean BBQ: Gen and Top
As locals, two of our favorites are Top Korean BBQ with late-night hours in Henderson and Gen with locations in Miracle Mile Shops at Planet Hollywood and Henderson. We can smell the grills now. GenKoreanBBQ.com
AYCE Sushi: Top and Its Sushi
As locals, two of our favorites are Top Sushi & Oyster in Henderson and across from South Point and Its Sushi in Chinatown and Southwest Las Vegas. Pro tip: Its Sushi’s menu includes fresh spring rolls. Yummy! TopSushiandOyster.site
Have we missed any buffets and AYCE restaurants? Let Vegas Prime Magazine know at editorial@vegasprime.com
Las Vegas Brewing Co. took over the brewing facilities that formerly housed PT’s Brewing and was the original Tenaya Creek brewhouse in March 2022. Now the brewery has branched out with a second taproom/restaurant location in The Arts District.
Set in a building built in the 1960s at 1226 S. Third St., an old-style Vegas décor features vintage white brick walls, garage doors that open, a marquee sign with chasing lights and neon replicas of Vegas Vick and Vegas Vickie. A plus is free parking with spaces on both sides of the building.
The taproom is equipped with 24 draft lines pouring mostly Las Vegas Brewing brews. It’s worth noting this is the only local brewery with an all-female brewing team, highly respected Brewers Amanda Koeller and Becca Halpin, who said, “We have three different rotating series styles: IFYKYK IPA, Brewers’ Batch Pils and Setlist Sour.
“This gives us a chance to experiment with yeast strains, hops, hop products and grain
different from what we would normally use in our core beers. We are excited to be with all the hustle and bustle of The Arts District. It’s a great community that we are happy to be able to share our beers with.”
In addition to the beer, a kitchen helmed by acclaimed Chef Jean Paul Labadie is turning out an elevated pub food menu that includes a smash burger with onion jam, house-made kettle chips, beer fondue and a trio of sausages.
In this recurring feature, we spotlight establishments that appreciate our local breweries enough to serve only beer made in Nevada. Since day one of its opening in 2021, Rebellion Pizza, in the Anthem Village Center in Henderson, has poured exclusively beer brewed in Southern Nevada.
595 Craft and Kitchen, which I deem to be one of the premiere craft beer bars in Southern Nevada and one that has always been a steadfast supporter of locally brewed beer, will commemorate its seventh anniversary with a week of special and unique beers from our local breweries.
The selection provides for one-stop-shopping for local beer and is possibly the largest collection of local beer in Southern Nevada, with 36 individual brews covering a wide range of beer styles.
A recent check found nine breweries represented, including Able Baker Ducky Trail Pale Ale, Big Dog’s Tail Wagger Wheat, CraftHaus Rebel Spirit Golden Ale, HUDL Salty Swabber Imperial Double IPA, Juxta Nomad Grandma’s OG Pastry Stout, Lovelady 9th Island Pineapple Fruited Sour and Tenaya Creek Bonanza Brown Ale.
You may come for the beer, but you’ll stay for the pizza, as this artisanal pizza restaurant is owned and operated by longtime pizza business veterans Ricky Lewis and Ryan Perras, who spent several years at Pizza Rock and know how to make a great pie.
2540 Anthem Village Drive, Henderson. (702) 268-8268; rebellionpizzalv.com
brew a hoppy pilsner, which will be in the mix of brews pouring.
The six-day celebration will begin on Monday, June 17, with four new local beer handles being added each day until all 24 taps are taken up with rare and rad local brews by Saturday, June 22. Breweries represented will include Able Baker, Beer Zombies/Tenaya Creek, Big Dog’s, CraftHaus, HUDL, Juxta Nomad, Las Vegas Brewing, Lovelady, Mojave and North 5th. 595 also partnered with North 5th to
Stopping in is a way to support local beer, but also an opportunity to hang out with the numerous brewers and brewery industry reps who will be in attendance throughout the week.
4950 S. Rainbow Blvd. #100, Las Vegas. (702) 586-1050; 595craftandkitchen.com
Photo by David CanelaOur favorite free pickleball courts in town for locals and visitors alike
Black Mountain Recreation Center
599 Greenway Road, Henderson. 6 a.m.-10 p.m. Eighteen courts; free.
Black Mountain has become a favorite spot for Henderson residents when Sunset Park and Dundee Jones are busy. The courts are reportedly busiest in the morning and can be rented for $8 per hour for as long as 6 hours.
Dundee Jones Park
10561 Jeffreys, Henderson. 7 a.m.-11 p.m. Two courts; free.
There can be a wait with only two courts, and play used to be later until neighbors called police on loud, unruly picklers. The new park is an especially nice place to take family and pets if pickleball isn’t your thing.
Durango Hills Park Pickleball Courts
3548-3598 N. Durango Drive, Las Vegas. 7 a.m.-11 p.m. Seven courts; free.
Durango is one of the highest-rated public parks on the west side, and the two bottom courts are usually reserved as competitive and challenge courts. Summer play starts early, and evening play varies, with pickup games a challenge.
Lone Mountain Regional Park
4445 N. Jensen St., Las Vegas. Four courts; free.
Lone Mountain in Northwest Las Vegas is another popular outdoor court with residents, but securing a court for play can be difficult because the regional park is always jam-packed. Tennis courts have marked pickleball lines, which can be confusing to players. No posted hours.
Sunset Park
2601 E. Sunset Road, Las Vegas, 6 a.m.-11 p.m. Twenty courts and four champion courts for league play; free (except for league play and reservations).
One of the largest and busiest free courts, it gets busy with players and families (who don’t always play pickleball). Be sure to secure your belongings and lock your vehicles.
Whitney Mesa Tennis Complex / Whitney Mesa Recreation Area 1575 W. Galleria Drive, Henderson; 6 a.m.-10 p.m. Four courts; free.
The four courts are free, but they also can be reserved for $8 per hour for as long as 6 hours. The location in a residential area is nice and quiet, but there can be a wait with only four courts, which are adjacent to tennis courts.
I’m Noe Alarcon, and I’ve lived in Las Vegas since 1981 – where did the 43 years go?! – and grew up in hospitality working at Caesars Palace (1988-1996) and then opening Bellagio (1998-2005) and Wynn Las Vegas (2005-2011). I left the Wynn for The Cosmopolitan of Las Vegas to work at Scarpetta, then returned to Wynn in 1998.
During COVID-19, the opportunity to work for Darin Feinstein and Black Star Investments presented itself. I now help Black Star Investments with El Dorado Cantina, Tix4 and, most recently, Vegas Prime Magazine.
I know Las Vegas, I love Las Vegas, and I hope, through my Noe Knows Vegas column, to share interesting anecdotes about The Entertainment Capital of the World, my home unbelievably for more than four decades now.
Shania Twain
Shania Twain started her third residency in Las Vegas, “Come on Over,” at Planet Hollywood on May 10. I’ve had the pleasure of taking care of her during my time at Scarpetta at The Cosmopolitan. We discussed horses. For Shania, they're not just props. They are a passion and a way of life. She considers them her family, and they provide her with much-needed moments of relaxation. You may recall, she rode down the Las Vegas Strip atop a horse to announce her first residency at The Colosseum.
El Dorado Cantina
I work for El Dorado Cantina – all three locations – and it’s won many awards for many years by Yelp. You can’t beat
the fresh guacamole made table-side. My personal favorite is the al pastor, and people rave about the filet and lobster tacos. The flan is fantastic. The pozole, which is a customer favorite, is offered in pork and chicken. Take caution! We are known to have plenty of heat in our food.
The Cosmopolitan of Las Vegas
One thing that stuck out moving from hotel to hotel over the years is how elevated and modern the industry became with the opening of The Cosmopolitan. It was a much younger workforce targeting much younger customers. It was definitely an eye-opening reality check for me.
Kelly Jones
Kelly Jones is a longtime hospitality guy in Las Vegas, and I’ve heard he’s looking to open a new restaurant locally. He was part of the opening team for Mandalay Bay –China Grill, Red Square, Rumjungle and more. He and his team would come over to Circo at Bellagio to tell stories about their trials and tribulations in Las Vegas.
Secret Drinking
One of my favorite memories in my many years in Las Vegas is tasting Chateau Petrus and Margeaux out of a porcelain coffee cup because I wasn’t old enough to drink. I was 18 or 19 at the time, so not too far off. For obvious reasons, I won’t say where.
Sirio Maccioni
To end my first Noe Knows Vegas, I must pay tribute to Italian restaurateur Sirio Maccioni, who was known for opening Le Cirque in New York and its popular outpost at Bellagio and passed away in 2020 at age 88. Many greats passed through his kitchen in New York and Las Vegas, and Sirio was the common denominator. When Steve Wynn brought in Sirio to open Bellagio, everyone followed.
Signing off until next time,
Noe
In honor of the late Robin Leach, Vegas Prime Magazine has reimagined his longtime Wicked Whispers & Racy Rumors as Vegas Prime Whispers – as a tip of the toque to the very-muchmissed colleague, mentor and friend.
Which Las Vegas singer-songwriter has traded in his sculpted beard for a mustache that reminds of 1970s porn stars? Fan reception has been mostly of surprise, but he looks good no matter what.
Which superstar singer-songwriter was criticized for wearing all black during his concert and that his setlist and theatrics were disappointing and outdated, respectively?
Which superstar singer-songwriter has been inundated with plastic surgery rumors since returning to the Entertainment Capital of the World?
Which female revue is down one dancer due to pregnancy?
Lance Bass celebrated his 45th birthday with a dinner at Cathédrale in Aria. Joined by friends, the ’N Sync singer toasted to the night with The Quaternary cocktail, a martini served in an ice block alongside Kaluga caviar. After a feast of Mediterranean dishes, Bass made a wish and blew out a candle atop a piece of Decadent Chocolate Cake.
Oscar-winning actor Al Pacino, boxer Mike Tyson and WWE legendary star Rey Mysterio were recent audience members at “David Blaine: Impossible” at Wynn Las Vegas. Mysterio assisted Blaine onstage during the $100 bill trick, while Tyson took part in the ice pick act.
Was that the smell of marijuana during DJ Snoopadelic’s (Snoop Dogg’s) set at Ayu Dayclub? Do you really have to ask? LOL.
Which newly opened restaurant is receiving a lot of praise for its menu but a lot of criticism for its customer service?
Which Las Vegas Strip headliner continues to talk about retiring – that this last run will be the final run?
Culinary pro tip: When a customer is waiting at the host desk to check in for dinner, perhaps the host shouldn’t continue talking with a bar patron – in the bar – for 15 minutes instead of doing their job – at the host stand. It’s not a great way to start a meal.
This isn’t a secret or blind item: We wish The Smith Center President Myron Martin a full recovery from pneumonia that has sidelined him for weeks.
Email your Vegas Prime Whispers to editorial@vegasprime.com.