Catering@Booker Issue 2 - February 2022

Page 9

BOOKER NEWS

BOOKER PRODUCTS SHINE AT QUALITY FOOD AWARDS The outstanding quality of Booker’s own brand products has been recognised at this year’s Quality Food Awards.

INBRIEF ALLERGY LABELLING CONSULTATION The Food Standards Agency (FSA) has launched a consultation to gather views from businesses and consumers on precautionary allergen labelling (PAL) and

The quality of Booker’s range of own brand

Booker Catering Sales Director Simon King

products has been recognised once again at

said: “The Quality Food Awards are highly

information.

this year’s prestigious Quality Food Awards

respected thanks to their very rigorous judging

The online survey will

which recognise and reward the finest food and

process so to win five awards and a highly

cover topics including: the

drink products on sale in the UK.

commended is a powerful endorsement of our fantastic own brand products.”

The Quality Food Awards are renowned in the

provision of precautionary allergen information to consumers; improving guidance and advice for

industry for their rigorous and stringent judging

businesses on how and

process. The awards are judged by a variety

when to use the labelling;

of food experts who bring their knowledge to

ensuring compliance

the process, making winning an award a great

with regulations; and

achievement.

standardising risk-analysis for allergen cross-

Booker products collected five winners awards

contamination.

as well as two highly commended awards, while

The responses will

the Chef’s Larder Belgian Style Waffles won the

help inform the FSA’s

Cakes & Desserts category and was shortlisted

next steps in making

for the ultimate Foodservice Product of the Year

a workable system for

Award.

businesses to put into practice that consumers

Also among the winners was Crunch Extra Mature Cheddar which came out top in the Dairy / Non-Dairy category for the second consecutive year while Blackgate Signature Pork & Three Chilli Sausages claimed the hotly contested and highly coveted Meat category

WINNERS: l Chef’s Larder Belgian Style Waffles (Cakes & Desserts) l Crunch Extra Mature Cheddar (Dairy / Non-Dairy) l Chef’s Larder Premium Super Skinny Gourmet Julienne Fries (Meal Accompaniments)

understand and trust. The FSA said: “We know that precautionary allergen labels such as ‘may contain’ can be problematic and in order to understand how we

award.

l Blackgate Signature Pork & Three Chilli Sausages (Meat)

Chef’s Larder Premium Super Skinny Gourmet

l Chef’s Larder Premium Sourdough Pizza Pucks (Savoury - Pizza, Pies & Pasty)

PAL, we need to hear

COMMENDED:

The consultation will be

Julienne Fries won the Meal Accompaniments award and Chef’s Larder Premium Sourdough Pizza Pucks emerged victorious in the Savoury Pizza, Pies & Pasty category.

FEBRUARY 2022

l Chef’s Larder Ready To Serve Devon Custard (Dairy / Non-Dairy)

can improve the use of from you.” open until 14 March 2022.

9


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Catering@Booker Issue 2 - February 2022 by Catering@Booker - Issuu