Lincolnshire Pride April 2025

PR IDE LINCOLNSHIRE

LINCOLNSHIRE’S FINEST MAGAZINE

Julian Wilkinson and his new best

friend, Monty CEO & Publisher julian@pridemagazines.co.uk

Spring is here and we’re thrilled that word is already beginning to reach us of lots of news and events set to make 2025 diverse and enjoyable.

An early contender is the Lincolnshire Agricultural Society’s Countryside Lincs, a family-friendly day of activities celebrating the best in food and farming. It is, after all, more important than ever to inspire the younger generation of farmers to pursue farming as a career despite the doubt caused by Labour’s recent changes to inheritance tax which threaten the future of the industry.

On a lighter note, but sticking with the theme of the next generation of farming, we were thrilled to celebrate the 50th anniversary of Lincolnshire Young Farmers recently, and we’ve images from the event in this edition.

Also in this edition, we’re meeting the impressive mother and son team of Noah and Tara Carlile-Smith who were busy readying their home fragrance brand Freckleface for thousands of customers seeking a Mother’s Day gift.

Scan me to read Lincolnshire Pride on your phone or tablet

We’re in the north of the county this month celebrating the halcyon day of railway tourism with historic posters promoting Lincolnshire’s many travel destinations.

In this edition we feature some of the 100 images in a new exhibition being held at Grimsby’s Fishing Heritage Centre.

Whilst in the north east of the county we also visited Steven & Charlotte Bennett at The Pig & Whistle in Healing Manor, a delightful dining room we’re happy to champion in this month’s magazine.

Our best wishes for a wonderful month!

This month’s cover features a view of the Wolds late April, by Electric Egg via Alamy. Think your photography has what it takes? Send your high­quality images to our editor and get the chance to enjoy the ultimate bragging rights: your work on our front cover!

Send your very best photos to our editor Rob Davis, robin@pridemagazines.co.uk

Delivered free of charge to high value homes in the county

Pride Magazine is delivered free of charge, via Royal Mail, to high value homes in the county. Our circulation is to homes in the top three council tax bands, which are predominantly worth over £500,000. This guarantees the magazine has an affluent readership commensurate with our content.

The magazine is also delivered the magazine to local businesses including selected hotels, restaurants, coffee shops, doctors, dentists, executive motor dealerships and golf clubs. This helps to ensure we have a continued presence, right across our catchment area.

Our titles also have more social media fans than any other local magazine. In addition we have over 45,000 online visitors viewing our magazines free of charge, online, on their tablet, computer, laptop or mobile phone via our website, our app, and via the Readly and Issuu platforms.

If your business would benefit from being showcased to the wealthiest people in the area, please call our friendly sales team on 01529 469977.

Local News

Lincoln’s £23m Diagnostics Centre Opens

Sleep Easy in Lincoln

YMCA Lincolnshire says experience will raise awareness of – and funds to tackle – homelessness across Lincoln

As Pride goes to press, YMCA Lincoln will raise awareness of the plight of those sleeping rough across Lincoln with its annual Sleep Easy charity sleep-out. The event gives people the opportunity to raise money by sleeping rough in sleeping bags and cardboard shelters on the Dean’s Green of Lincoln Cathedral.

Helen Wright of the charity says the experience gives people the chance to “Experience a small fraction of what homeless individuals face on a nightly basis. One of the things that always stands out for me is that we get to go home after it and have a warm bath or shower. What we need to remember is that for those actually rough sleeping, this isn't a possibility and they have to do this night after night.”

Since its beginnings in 2010, YMCA Sleep Easy has seen over 7,000 people sleep rough across England to raise over £1.5 million for local YMCA services that assist young people in rebuilding their lives. Every year, up to 100 people join YMCA Lincolnshire for one night... but a night which can make a lifetime of difference.

The Right Worshipful the Mayor of Lincoln, Councillor Alan Briggs, joined Lincolnshire Community and Hospitals NHS Group Chief Executive Professor Karen Dunderdale to cut the ribbon in a ceremony at the facility. The CDC offers patients an alternative venue to have diagnostic tests quickly and easily as part of their care, away from busy main hospital sites. The state-of-the-art services include MRI, CT, non-obstetric ultrasound, X-ray and echocardiology, available on referral from hospital or a GP. Patients can also access physiological testing, such as blood testing, ECGs, spirometry and FeNO testing. Lincolnshire now has three community diagnostic centres in total; this new facility in Lincoln, plus one in Grantham on Gonerby Road, and in Skegness on Old Wainfleet Road.

Image: Michael Oddi, Lincoln Cathedral lit up in blue in 2023.

Send your press releases & business news to us via editor@pridemagazines.co.uk.

M&S set to returns to Boston

Plans submitted for a Marks and Spencer food hall to be created at Wyberton Fen near Boston

Plans have been to submitted to Boston Borough Council for the creation of a new Marks and Spencer food hall on land adjacent to the A52 at Wyberton Fen near Boston. Carta Real Estate has submitted the proposals which would see

a single-storey 2,500sq ft food hall created with 160 parking spaces and electric vehicle charging points. The site will return the retailer to Boston after the closure of its Market Place premises in 2019, and it is expected to create 70 jobs.

Win a Meal for Four with Pride

Congratulations to reader Sharon Lawrence who Liked and Followed our Facebook page to win a meal

Congratulations to Lincoln’s Sharon Lawrence who has won a tasting meal experience and an overnight stay at Healing Manor’s Pig & Whistle, as featured in this edition. Sharon followed Lincolnshire Pride’s Facebook page, shared our post and she was picked at random to win our monthly prize.

Find Lincolnshire Pride Magazine on Facebook, Like & Follow our socials to win a meal each month!

A great school report

Lincoln Minster School receives glowing inspection report from the Independent Schools Inspectorate

Lincoln Minster School was recently delighted to announce the outcome of its most recent Independent Schools Inspectorate (ISI) inspection. The school has met all required standards and received a wealth of positive feedback from the inspectors.

The ISI inspection report highlights the school’s many strengths, with particular praise for pupils’ academic achievements and personal development, including:

Pupils’ strong work ethic and commitment to their education, achieving well at both GCSE and A-Level; the confidence and articulacy of pupils, who are comfortable expressing their ideas in a supportive environment both inside and outside the classroom; positive behaviour, with a strong climate of kindness, respect, and inclusivity.

Mr Jon Tyler, Head of Lincoln Minster School, said: “I am delighted with the results of our latest ISI inspection. Perhaps the most pleasing aspect of the inspection for me was how incredibly well we scored in the inspection team’s pupil, staff, and parental surveys. I am hugely grateful to our staff and pupils for all their excellent work, and to parents for their wonderful support.”

See www.lincolnminsterschool.co.uk.

And Finally... Well done to Dave Charles, Grantham man and prolific blood donor. Dave has recently made his latest donation of blood, his 150th! Dave made his first donation in 1967 at the age of 17. “It doesn't hurt, it costs you nothing and you're doing some good,” he said.

High Life

Young Farmers 50th Anniversary

The Lincolnshire Showground’s Epic Centre recently hosted a celebration marking 50 years of Lincolnshire’s Young Farmers clubs, attended by over 700 past and present members

Images: Joy Hutchinson Photography, 07989 173567.

Celebrating 50 years of fun, friendship and farming! The Lincolnshire Federation of Young Farmers recently held its 50th anniversary ball at the Lincolnshire Showground’s Epic Centre, attended by over 700 members, past and present. The event included a live performance from 21st Century Abba, which is appropriate as the group released their third studio album that year, bringing the world SOS and Mamma Mia. The evening also included a Champagne reception for past presidents and three course supper. Lincolnshire Young Farmers will hold its County Rally on Saturday 25th May, offering Lincolnshire’s 16 YF clubs the chance to join together to ‘meet likeminded people, make new friends, network and have fun.’ For more information on the group, see www.lincsyfc.org.uk.

Eat Drink & Enjoy

FIND JOY IN THE ART OF EATING WELL

DINING OUT AT HEALING

MANOR’S PIG & WHISTLE

RECIPE AND WINE RECOMMENDATION FOR SPRING

PLUS: RESTAURANT LISTINGS: OUR LOCAL SUGGESTIONS WITH OLD FAVOURITES AND NEW DISCOVERIES

Illustration designed by ­ Elevetica.

Dining Out

The Pig & Whistle at Healing Manor, Grimsby

Old friends and an exciting recommendation as Healing Manor’s two-rosette restaurant, The Pig & Whistle, refreshes its menus for March. This month we’re enjoying a reunion with Steven & Charlotte Bennet whose North East Lincolnshire dining room is truly excellent!

Words: Rob Davis.

The lovely thing about this job is the frequency with which you bump into old friends. I hadn’t seen Steven and Charlotte for a while... shame on me! However, even in absentia I was acutely aware that they were enjoying continued success at the North East Lincolnshire-based country house they took over the running of, back in 2018. Our visit was to congratulate the couple as they approach a year since becoming the owners of Healing Manor Hotel and its restaurant, The Pig & Whistle.

Steven is a well-known face in Lincolnshire’s hospitality profession. Beyond his 20 years-plus experience working as a chef, he has offered consultancy services to other hotels and restaurants, he’s also run a successful outside catering operation and he’s renovated and run a couple of places of his own, including Oaklands Hall Hotel nearby. His partnership with Charlotte adds into the mix PR, marketing, management and HR... all of the ‘business stuff,’ leaving Steven to manage day to day operations in the respect of the restaurant and Healing Manor’s 36 bedrooms.

history of the place itself

the

Book, in which the medieval manor of Healing is mentioned. In the 1700s the manor house was rebuilt and later passed into the ownership of the Portman family who took it on as a country retreat – the family’s namesake is Portman Square in London, in which the family had a significant number of property investments.

Latterly the place was purchased with a view to transforming it into a hotel, but those plans were never successfully realised, at least until Steven and Charlotte’s arrival. They’ve renovated bedrooms and common areas, reinvented The Pig & Whistle and made a number of other improvements, even though Covid interrupted their initial time scales.

Things have since returned to normal and happily the business now has a reputation for being one of the best (if not the best) dining rooms in North East Lincolnshire. And our visit last month helps to explain exactly why Steven and Charlotte’s continuing success is well-deserved.

Scallops with crispy pork belly, pancetta, pea & sprout à la Française and pork crumb, £16.50.

The

predates

Domesday

Dining Out

The Pig & Whistle is open to residents and local diners seven days a week. Daytime diners have a choice of dining courtesy of a bar/classics menu, or the à la carte menu (which provides a choice of four starters and four main courses, seven desserts with a Lincolnshire cheeseboard option). During evening service, there’s a choice of the bar/classics menu and à la carte menu, or – on Friday and Saturday evenings – a tasting menu.

The latter is an eight-course selection of smaller dishes based on those from the à la carte menu but with a few extra bells and whistles... or perhaps that should be pigs and whistles. It was the latter that we enjoyed during our visit, and specifically a few of Steven’s most innovative or popular dishes, each with a story to tell. There’s an introduction to each dish, which is optional – diners are given the choice of just tucking in – but we’d highly recommend listening to lovely front of house team member, Lillia King. Lillia is warm, brilliant and articulate, imparting genuinely interesting trivia, anecdotes and details about the creation of each dish. I had the printed notes in front of me but Lillia didn’t need them... by rote she delivered a brief but polished description including details of what the optional drinks flight (not just wine) would pair with each plate.

We started with a scallop dish featuring hand-dived Orkney molluscs – lovely and plump – with crispy belly pork and pancetta with pea and sprout à la Français. The pork has been slowly cooked overnight and nestled within a cider and chicken stock reduction.

Next came a Beef Wellington with a cèpe & porcini duxelle with Madeira and shallot. The beef was a stunning fillet steak, blush pink whilst the pastry, Steven said, was a cross between puff and shortcrust, nice and light with a few robust layers. As for the chips? Hand-cut, cooked in beef dripping, with distinct layers almost like a pavé. Already there’s obvious talent in the kitchen courtesy of Steven, but also his 12-strong brigade – a generous ratio of cooks to diners – servicing the restaurant’s 120 maximum covers. However, one of the nicest aspects of The Pig & Whistle – directly attributable to Steven and Charlotte themselves – is that it’s a relaxed, fun, enjoyable place. The experience is great, and it’s antithetical to a stuck-up London restaurant, which would doubtless sap all the joy out of each dish with pretentiousness. By contrast, Steven, Lillia and the team bring out the joy in each dish. Take our dessert, for example, a nice twist on my favourite dessert –a classic crème brûlée – which was right up my street.

Fillet of Beef Wellington with Healing Manor chips and Madiera cream, £45.

ON THE MENU

The Pig & Whistle at Healing Manor

STARTERS

Scallops with crispy belly pork, pancetta,pea and sprout à la Francaise, pork crumb, £16.50.

Duck leg croquette, blackberry ketchup, broccoli stem salsa, and bigarade sauce, £13.

King prawns, chorizo jam, romesco sauce, crayfish, lemon and dill butter, almond, £14.

MAIN COURSES

Fillet of Beef Wellington with Healing Manor chips and Madiera cream, £45 (£49.50/person incl starter, two sides, dessert, bottle of house wine Mon-Sat 6.30pm-9pm).

Belly pork with broccoli soubise, pig cheese slider and Healing Manor chips £29.

Oscar Cleve’s fish & hand-cut chips, tartar sauce, charred lemon, mushy or garden peas, £18.

Seabass with beans on toast, chorizo, butter beans, sourdough, leaves and lemon, £32.

DESSERTS

Baked chocolate torte, black cherry, cherry gel, vanilla cream, morello cherry, £10.

Yorkshire Tea crème brûlée, Penguin bar, vanilla, £11.

Lincolnshire Cheeseboard Peter’s Yard sourdough crackers, garden chutney, fruit salami, Lincolnshire Plum Bread. e.g.: Lincolnshire Poacher, Cote Hill Blue, Cote Hill Yellow, Dambuster, English Brie, £12.

NB: Sample menu and featured dishes, subject to availability and change.

Dining Out

This was a technically great dining experience... but also a thoroughly enjoyable one!

Colleagues tease me in the office for the sheer amount of tea I drink, so a Yorkshire Tea flavoured crème brûlée was always going to be a winner.

Steven is from Yorkshire and his father has banned any other tea bags from the hotel, so their crème brûlée features condensed milk, infused with Yorkshire Tea and served with a vanilla cream, matcha meringue and sorrel.

On the side was... a Penguin. Yep. A Penguin biscuit – albeit a posh homemade version. As a kid Steven would bite both the ends off his Penguin and use the biscuit as a straw to drink his tea.

I declined this particular serving suggestion but admired the entirely homemade take on a childhood favourite, from its homemade bourbon biscuit to its malty milk chocolate.

It was a superb selection of dishes, each utilising local suppliers such as fish from Grimsby’s Oscar Cleaves, meat from Swales Butchers, Lincoln-reared pork and lamb, and venison from Market Rasen plus locallybaked sourdough, and cheese such as Cote Hill, Poacher and Dambuster.

Other ingredients are grown in the hotel’s kitchen garden when the seasons permit, with ice creams and sorbets, jams, pickles and chutneys all produced in house.

This was a great dining experience... but also a thoroughly enjoyable one. Much effort, much thought but also much enjoyment is invested in producing really great food and giving guests a really great experience.

The Pig & Whistle has been awarded two AA rosettes for the quality of its dining, and it’s easy to see why. It’s highly recommended as a dining room which is skilful and has a warm, welcoming feel. It’s a credit to Steven, Charlotte and the team!

The Pig & Whistle at Healing Manor

The Pitch: “Award­winning, two AA­Rosette on­site bar and restaurant, The Pig and Whistle, serving delicious British classics –often with a unique twist!”

The Venue: Within Healing Manor, a 36­bedroom country house hotel set in 11 acres of grounds.

Opening Times: 12noon­8.30pm, Tasting Menu Fri/Sat 6pm­7.30pm.

Contact Details:

The Pig & Whistle at Healing Manor Hotel, Stallingborough Road, Healing, Grimsby, DN41 7QF. Call 01472 884544 or see www.healingmanorhotel.co.uk.

Above: Yorkshire Tea crème brûlée, homemade Penguin bar, vanilla, £11.

Lamb Rogan Josh A warming, aromatic curry

This rich and flavourful lamb rogan josh is the perfect centrepiece for your spring table, bringing warmth and spice to April evenings.

This month’s recipe Lamb Rogan Josh

Cut out and collect our great seasonal recipes each month in Pride Magazine.

Preparation Time: 15 minutes

Cooking Time: 1 hour 45 minutes

Serves: 4

Ingredients

2 tbsp vegetable oil or ghee

1 large onion, finely sliced

4 garlic cloves, minced

1-inch piece of fresh ginger, grated

2 tsp ground coriander

2 tsp ground cumin

1 tsp turmeric

2 tsp paprika

1 tsp chilli powder (adjust to taste)

1 tsp ground cinnamon

600g diced lamb shoulder

2 tbsp tomato purée

400g tin of chopped tomatoes

200ml lamb or chicken stock

150ml plain yoghurt

2 tbsp fresh coriander, chopped

Salt and freshly ground black pepper

As the days grow longer but evenings remain crisp, there’s nothing better than a hearty curry to keep things cosy. This lamb rogan josh is ideal for spring, with tender chunks of lamb cooked in a deeply spiced, tomato-based sauce.

It’s wonderfully versatile—pair it with fluffy basmati rice or warm naan bread. For a touch of indulgence, serve alongside a glass of robust red wine.

Whether you’re hosting friends or simply treating your family, this recipe combines sophistication with comfort, perfect for those seeking a little luxury at home. sauce complement the rich, succulent lamb for a truly memorable meal.

Start by heating the oil or ghee in a large pan over medium heat. Add the sliced onion and cook for 8 minutes, stirring occasionally, until golden and softened.

Stir in the garlic and ginger, cooking for a further minute until fragrant. Add the ground spices (coriander, cumin, turmeric, paprika, chilli powder, and cinnamon) and stir for 30 seconds to toast the spices.

Add the diced lamb and cook for 5 minutes, turning occasionally to brown on all sides.

Stir in the tomato purée, ensuring the lamb is well coated. Add the chopped tomatoes and stock, stirring to combine. Season with salt and pepper.

Reduce the heat to low, cover, and simmer gently for 1½ hours, stirring occasionally, until the lamb is tender. If the sauce thickens too much, add a splash of water or stock.

Stir in the yoghurt and adjust seasoning to taste. Simmer uncovered for a further 10 minutes, allowing the flavours to meld beautifully.

Serve hot, garnished with fresh coriander, alongside basmati rice, naan bread, or both.

A refreshing twist on spring

A zesty gin with a touch of sophistication

Tanqueray No. Ten Gin is a small­batch distillation with fresh botanicals and citrus, including whole grapefruits, oranges, and limes. Its crisp, smooth flavour makes it ideal for crafting a refined G&T or refreshing cocktails this spring.

£38, 47.3% ABV, 70cl www.tanqueray.com

The Wine Cellar

April calls for fresh, elegant flavours to toast the arrival of longer days. From premium spirits to crisp wines and an exceptional non-alcoholic option, here’s what you’ll want to sip this spring.

Spring Pairings: A Celebration of Sauvignon Blanc

Zesty and vibrant, this New Zealand gem boasts refreshing citrus and gooseberry notes, pairing beautifully with asparagus, £11.99, 13% ABV, 75cl.

A renowned classic, offering vibrant tropical notes of passionfruit, lime, and zesty citrus, balanced with a crisp, refreshing finish, £30, 13/5% ABV, 75cl.

An elegant French Sauvignon Blanc with flinty minerality, offering refreshing acidity, and perfect for pairing with seafood dishes £22.50, 13% ABV, 75cl.

A Bordeaux to Remember, Château Lynch­Bages 2017 is a Pauillac masterpiece, offering a complex bouquet of rich blackcurrants, elegant cedar, and the subtle warmth of tobacco. The silky tannins provide a smooth, refined mouthfeel that lingers gracefully, making it a highly sought­after wine for collectors. Its deep, full­bodied character and exquisite balance also make it a perfect pairing with rich dishes like spring lamb. £143, 13.5% ABV, 75cl.

The Spirit of Sophistication

A refined alcohol­free alternative for mindful moments, Seedlip Garden 108 offers a harmonious blend of herbal and floral notes, with delightful hints of fresh peas, invigorating spearmint, and aromatic rosemary. This elegant spirit is perfect for those seeking a sophisticated option without the alcohol, making it an excellent base for refined mocktails, ideal for any occasion.

£18, 70cl. seedlipdrinks.com.

Our featured wines are available from local independent wine merchants, supermarkets and online, prices are RRP and may vary.

THE GOOD FOOD GUIDE

BOSTON

THE BALL HOUSE

A family­friendly pub with a cosy atmosphere, offering traditional British fare. Known for its Sunday carvery and extensive menu that includes options for vegetarians, vegans, and gluten­free diners. Wainfleet Road, Boston, PE21 9RL. Call 01205 364478 theballhouseboston.co.uk.

MEET & MEAT

A distinctive fusion of Mediterranean­inspired cuisine with a modern touch. West Street, Boston PE21 8QN. Call 07723 237070 or see www.meetandmeat.co.uk.

THE MILL INN

A popular pub known for its warm ambiance and classic British pub dishes and Italian too.

Spilsby Rd, Boston, PE21 9QN. Call 01205 352874 or see www.themillboston.co.uk.

MONKEY & I

OUR GOOD FOOD AWARDS WINNERS

Each year we ask our readers to vote for their favourite restaurants, coffee shops and food producers, revealing our winners in our January editions. We’ve highlighted this year’s winners in buff to make sure they’re easy to see!

Promote your business in our Good Food Guide for just £15 + VAT per month! Get in touch with our friendly team on 01529 469977 or email us at sales@pridemagazines.co.uk to find out more.

YE OLDE RED LION

An award­winning country pub that prides its self on producing satisfying dishes. Cosy atmosphere in the winter, with Low beams & log burning fires. For great summer dining there’s also a relaxing beer garden. Try the Lincolnshire Tapas, too! Bicker, Boston, Lincolnshire, PE20 3EF. Call 01775 821200, www.redlionbicker.co.uk.

GRANTHAM

ANGEL & ROYAL

Conveniently located in Church Street, providing a warm and welcoming atmosphere for visitors to meet up, relax, and enjoy our authentic Thai cuisine. Church Street, Boston PE21 6NW. Call 07808 590203 or see www.monkeyandithai.co.uk.

THE ROPERS ARMS

Italian bistro serving authentic dishes, set in an early C19th public house overlooking the Maud Foster mill and river. Horncastle Road, Boston PE21 9BU. Call 07572 456110.

THE WHITE HART

Part of the Coaching Inn Group, set within a charming 19th century hotel, this restaurant provides a varied menu focused on British cuisine. The riverside views make it an ideal spot for a memorable meal.

High Street, Boston, PE21 8SH. Call 01205 311900 or see www.whitehartboston.com.

Reputedly England's oldest inn, with the Kings Room Restaurant and Bertie's Bistro and Bar.

High Street, Grantham, NG31 6PN. Call 01476 565 816 or see www.angelandroyal.co.uk.

BELTON WOODS

Bar & Grill with a warm and welcoming atmosphere and offers an inviting selection of flavourful grilled dishes. Spa, golf course and four­star accommodation on site.

Gonerby NG32 2LN. Call 01476 593 200 or see www.beltonwoods.co.uk.

BROWNLOW ARMS

In the heart of a picturesque village in Lincolnshire, the Brownlow Arms is a 17th century country inn formerly owned by Lord Brownlow. Providing good old fashioned country hospitality and modern comforts in a tranquil and relaxing location.

Hough on the Hill, NG32 2AZ. Call 01400 250234 or see www.thebrownlowarms.com.

THE CHEQUERS

Seasonal dishes from longstanding favourites to monthly changing dishes, from a team passionate about creating the tastiest and most interesting food they can.

Woolsthorpe By Belvoir, NG32 1LU. Call 01476 870701 or see www.chequersinn.net.

THE GREEN MAN

A traditional British pub offering hearty meals in a friendly setting, specialising in steak and classic pub fare. High St, Ropsley, NG33 4BE. Call 01476 585897 or see the-green-man-ropsley.com.

HARE & HOUNDS

17th century public house promises good dining, and a friendly atmosphere.

Fulbeck, Grantham NG32 3JJ. Call 01400 273322 or see hareandhoundsfulbeck.com.

PLOUGH, WILSFORD

Exceptional pub restaurant home to Paul Reseigh, formerly of the George of Stamford. Fabulous à la carte menu of satisfying dishes prepared with excellent chefcraft and imagination. Wilsford, NG32 3NS. Call 01400 664037 or see theploughinnwilsford.co.uk.

RESTAURANT JERICHO

Fine dining in the Vale of Belvoir courtesy of this fascinating 20­course tasting menu based restaurant, with just 12 covers a night. Orchard Farm, Plungar NG13 0JA. Call 01949 728288 or see www.restaurantjericho.com.

Washingborough Hall, Lincoln.

LINCOLN

RESTAURANT OF THE YEAR 2024 ANTLERS AT THE WHITE

HART

Lincolnshire Pride’s Restaurant of the Year for 2024, as voted for by our readers. Antlers serves seasonally inspired à la carte lunch and dinner menu. For those who are looking for a perfect way to celebrate, Antlers also serves a full Afternoon Tea menu and classic cocktails as well as offering a unique private dining option.

Bailgate, LN1 3AR. Call 01522 526222 or see whitehart-lincoln.co.uk.

THE BRONZE PIG

A stylish, modern restaurant known for its seasonal menu featuring locally sourced ingredients with an innovative Mediterranean twist. Burton Road, Lincoln, LN1 3LB Call 01522 524817 or see www.thebronzepig.co.uk.

GRAIN STORE

Delicious breakfast, brunch, and lunches, with evening dining Friday and Saturday, based at Doddington Hall, utilising ingredients sourced from the farming estate. Doddington, Lincoln LN6 4RU. Call 01522 243189 or see www.doddingtonhall.com.

HOBBSONS

Formerly Browns Pie Shop & Restaurant. A ‘Best of British’ restaurant specialising in home crafted pies.

Steep Hill, Lincoln, LN2 1LU. Call 01522 527330 or see www.hobbsons.co.uk.

THE JEWS HOUSE

Set in a 12th­century stone building, this fine­dining spot offers carefully curated tasting and set menus with bold flavours. Known for an intimate dining experience.

15 The Strait, Lincoln, LN2 1JD. Call 01522 524851 jewshouserestaurant.co.uk.

NO.38 AT THE TOWER

3 AA star hotel offering exceptional dining for non­residents too, delivering satisfying à la carte dishes.

38 Westgate, Lincoln LN13BD. Call 01522 529999 or see www.thetowerlincoln.com.

THE OLD BAKERY

A not­for­profit restaurant offering tasting menus that highlight seasonal ingredients. 26-28 Burton Road, Lincoln, LN1 3LB. Call 01522 244646, www.theold-bakery.co.uk.

BEST INTERNATIONAL DINING RESTAURANT 2024 OLÉ

OLÉ

Family­run authentic Spanish restaurant set in the heart of Lincolnshire’s historic Lawns. The Lawn 3 Ingleman Place, Union Rd, Lincoln, LN1 3BU. Call 01522 534222 or see www.oleolelincoln.co.uk.

THE THOROLD ARMS

Paul Vidic, renowned Lincolnshire chef, took over the running of a community pub, in 2021 to provide excellent food and drink in a relaxed and beautiful setting in Harmston. High Street, Harmston LN5 9SN. Call 01522 722788 or thoroldarmsharmston.co.uk.

WASHINGBOROUGH HALL HOTEL

Grade II listed, 4­star Georgian Manor House hotel two miles east of Lincoln. Serving two AA­rosette award­wining dishes under Head Chef Mark Cheseldine. Washingborough, Lincoln LN4 1EH. Call 01522 790340, www.washingboroughhall.com

LOUTH & RASEN

ADVOCATE ARMS

Award winning restaurant serves fabulous meals created from local ingredients. The restaurant has been awarded two stars for its dining by the AA. Queen Street, Market Rasen LN8 3EH. Call 01673 842364 or see www.advocatearms.co.uk.

KENWICK PARK

Fantastic food and drink in the family friendly Fairways Restaurant and Keepers Bar. Kenwick Park, Louth LN11 8NR. Call 01507 608806 or see www.kenwick-park.co.uk.

MANSION HOUSE

British eatery known for warm service and delicious meals, featuring an inviting open fire. Upgate, Louth LN11 9HD. Call 01507 610305 or see mansionhouselouth.co.uk.

NEWARK

TAYLOR’S FINE DINING

Family­run, fine­dining restaurant in the heart of Newark. Locally sourced, seasonal produce with tasting menus and set menus. Castle Gate, Newark NG24 1AZ. Call 01636 659986, or see www.taylors-restaurant.co.uk.

NORTH & NORTH EAST LINCOLNSHIRE

FOREST PINES

Spa, hotel and golf estate with restaurant near Brigg offering bistro dining. Brigg, DN20 0AQ. Call 01652 650 770 or see www.forestpineshotel.co.uk.

HOPE & ANCHOR

Fantastic Michelin Bib Gourmand lauded pub restaurant run by Slawomir Mikolajczyk. South Ferriby, DN18 6JQ. Call 01652 635334 or see thehopeandanchorpub.co.uk.

PIG & WHISTLE

Locally­sourced British dishes with a rustic charm and a relaxed, friendly atmosphere. Healing, Grimsby, DN41 7QF. Call 01472 884544 or see www.healingmanorhotel.co.uk.

SAN PIETRO

Two­AA Rosette Award winning fine dining restaurant benefitting from the Sicilian heritage of Pietro Catalano who runs the business with wife Michelle. Scunthorpe, DN15 6UH. Call 01724 277774 or see www.sanpietro.uk.com.

WINTERINGHAM FIELDS

Lincolnshire’s only Michelinstar restaurant offering an immersive dining experience with a focus on seasonal and locally sourced ingredients. Winteringham, DN15 9ND. Call 01724 733096 or see www.winteringhamfields.co.uk.

SKEGNESS

GINGERLILY, THE VINE

Cosy, friendly atmosphere and delicious dishes including traditional English meals prepared by our experienced Chefs using local ingredients. Vine Road, Seacroft, Skegness, PE25 3DB Call 01754 610611 or see www.thevinehotel.co.uk.

SAN RUFO’S

Family­friendly Italian eatery known for its authentic pizzas, hearty pastas, and welcoming staff Roman Bank, Skegness, PE25 1SD. Call 01754 612242 or see www.sanrufos.co.uk.

White Hart, Boston.

From cosy inns to fine dining, Pride’s Good Food Guide has your Lincolnshire dining plans sorted...

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SLEAFORD

THE BARGE AND BOTTLE

A canal­side pub with a relaxed ambiance, and a wide range of satisfying food, including a good provision of Sunday lunch.

Carre St, Sleaford, NG34 7TW. Call 01529 303303 or see www.thebargeandbottle.co.uk.

THE BUSTARD INN

Beautifully­presented quality pub restaurant, whose awards include two AA rosettes and a Traveller’s Choice award. Exceptional dining courtesy of Head Chef Phil Lowe. Main Street, South Rauceby Lincolnshire, NG34 8QG. Call 01529 488250 or see www.thebustardinn.co.uk.

THE CARRE ARMS

Charming Edwardian hotel and restaurant renowned for quality service & fabulous food. An eclectic mix of modern English and Mediterranean dishes. Mareham Lane, Sleaford NG34 7JP. Call 01529 303156 or see carrearmshotel.co.uk.

THE MALLARDS RESTAURANT

Classic British cuisine in a cosy setting, known for its Sunday roasts and welcoming service. Eastgate, Sleaford, NG34 7DJ. Call 01529 413758.

THE QUEEN’S HEAD

This charming village pub and restaurant in Kirkby la Thorpe serves classic British fare in a warm, inviting atmosphere with friendly service. Church Lane, Kirkby la Thorpe, Sleaford NG34 9NU. Call 01529 300750 or see www.thequeensheadpub.com.

THE SOLO BISTRO

Bistro bar and hotel with traditional dishes presented in a contemporary style making the most of local ingredients. Market Street, Sleaford NG34 7SF. Call 01529 303200 or see www.thesolo.bar.

TABLEZ BISTRO

Award­winning cafe bistro. With indoor and outdoor seating as well as a fantastic balcony, a great place to pop in for breakfast or lunch. Southgate, Sleaford NG34 7RZ. Call 01529 300922.

THAI SABAI

Contemporary Thai restaurant specialising in Authentic Asian cuisine. Dishes are expertly prepared on the premises. Thai Chefs using only the finest ingredients along with herbs and spices which are import directly from Thailand. Millstream Square, Sleaford NG34 7RZ. Call 01529 413333 or see thaisabaisleaford.co.uk.

SPALDING

THE BLACK BULL

Quality pub restaurant

offering a well­curated menu packed with hearty, food. Market Place, Donington, Spalding, PE11 4ST. Call 01775 822228 or see theblackbulldonington.co.uk.

JASHIR INDIAN RESTAURANT & WINE BAR

A culinary destination that offers unforgettable Indian dishes made with the finest ingredients and spices. 11 Double Street, Spalding PE11 2AA. Call 01775 423001 or see www.jashir.co.uk.

THE PARLOUR

Authentic, Edwardian­style restaurant for lunch and afternoon tea, overlooking Springfields’ Festival Gardens. Camelgate, Spalding PE12 6EU. Call 01775 760949 or see www.springfieldsoutlet.co.uk.

STAMFORD

THE BULL & SWAN

Everything a traditional English inn should be, with gastro food and real ales, on the magnificent Burghley Estate.

High Street St Martins, Stamford, PE9 2LJ. Call 01780 766412 or see www.thebullandswan.co.uk.

RESTAURANT WITH

ROOMS 2024 CROWN HOTEL

This historic former coaching inn is now a well­regarded restaurant and hotel. A warm atmosphere and dishes with quality local ingredients. All Saints' Place, Stamford, PE9 2AG. Call 01780 763136 or see www.kneadpubs.co.uk.

MILLY’S BISTRO

Located within the Georgian William Cecil Hotel, Milly’s offers a homely vibrant feel and an inspired menu. St Martins, Stamford, PE9 2LJ. Call 01780 750070 or see www.millysbistro.co.uk.

THE OAK ROOM AT THE GEORGE OF STAMFORD

An elegant, historic venue offering a fine dining experience with classic British cuisine. Located in The George Hotel, this restaurant features candlelit tables and oak­panelled walls, ideal for special occasions. St. Martins, Stamford, PE9 2LB. Call 01780 750750 or see georgehotelofstamford.com.

Kitchenetta, Woodhall Spa.

WOODHALL SPA, HORNCASTLE AND CONINGSBY

THE ADMIRAL RODNEY

200 year old coaching inn

offering daytime and evening dining as well as comfortable accommodation.

North St, Horncastle, LN9 5DX. Call 01507 523131 or see www.admiralrodney.com.

THE DOWER HOUSE

Elegant country house hotel providing a range of freshly cooked dishes in a Victorian country house once home to Col Stafford Vere Hotchkin. Woodhall Spa, LN10 6PY. Call 01526 352588 or see www.dowerhousehotel.co.uk.

COFFEE SHOP OF THE YEAR 2024 KITCHENETTA

Deli and coffee shop providing freshly baked cakes and hampers as well as daytime favourites. Broadway, Woodhall Spa LN10 6ST. Call 01526 268008 or see www.kitchenetta.co.uk.

THE LEAGATE INN

Quality dining pub, run by the Dennison family since 1983 with Harry & Laura offering delicious seasonal dishes. Leagate Rd, Coningsby, LN4 4RS. Call 07957 756495 or see www.theleagateinn.co.uk.

MAGPIES

Small family run Restaurant with Rooms set in a row of 200 year old cottages in Horncastle serving a menu of fine dining dishes created by Andrew Gilbert with Caroline GIlbert at front of house. East Street, Horncastle, LN9 6AA. Call 01507 527004, www.magpiesrestaurant.co.uk.

PETWOOD HOTEL

Serving delicious and creative food with an AA rosette award for quality and consistency. Restaurant and terrace bar, popular classic afternoon tea provision, historic links to the Dambusters Aquadron which once counted the Petwood at its home, and handsome Peto­landscaped grounds. Also renowned for Sunday lunches, and a popular wedding/events venue.

Woodhall Spa, LN10 6QG. Call 01526 352411 or see www.petwood.co.uk.

ZUCCHI BISTRO

Established in 2011 as a Mediterranean bistro with culinary influences. Tapas and sharing dishes as well as stone­baked pizzas, pasta and al forno dishes.

Station Road, Woodhall Spa, LN10 6QL. Call 01526 354466 or see www.zucci.org.

Jashir, Spalding.

FOOD & DRINK ACROSS LINCOLNSHIRE BUTCHERY

Boston Sausage/Mountains, home to the Lincolnshire Sausage, with a dedicated farm shop at Abbey Parks near East Heckington. Call 01205 821 610 or shop online at www.mountainsfarmshop.com

LINCOLNSHIRE PRIDE’S BEST FOOD PRODUCER 2024

Gary Simpson Butchers, offering traceable and exceptional butchers including dry­aged beef plus Lincolnshire sausages, haslet, stuffed chine and more. Sleaford, Heckington, South Hykeham and Stamford. 01529 460403, shop online at www.gsimpsonbutchers.co.uk.

BAKERY

Myers Bakery, home of the Lincolnshire Plum Loaf and artisan bakers founded by Charles Myer in 1901. Call 01507 525871 or shop online at www.myersbakery.co.uk.

Vine’s Bakery, specialise in baking artisan breads and pastries using the highest quality ingredients and time honoured traditions. Call 01522 581353 or shop online at www.vinesartisanbakery.co.uk.

LOCAL CHEESE

The Cheese Society, cheese ambassadors, retailers and cheese café in the heart of Lincoln. Subscriptions and gift boxes available. www.thecheesesociety.co.uk.

Cote Hill Cheese, home to Michael and Mary Davenport who have been creating Cote Hill White, Blue, Red, Yellow and Snowdrop from their farm since 2004, now ably assisted by son Joe, second generation cheesemaker. www.cotehill.com.

Lincolnshire Poacher, F W Read’s Tim and Simon Jones produce Lincolnshire Poacher, with a little help from their 230 Holstein Fresian cows... www.lincolnshirepoachercheese.com.

FISH

Alfred Enderby, traditional smokehouse in Grimsby specialising in dry­smoking haddock, salmon and trout. www.alfredenderby.co.uk.

East Lincs Seafood, established in 1987 and providing the freshest wet fish and shellfish to consumers. Call 01205 364372.

LINCOLNSHIRE DRINKS

Bateman’s, good honest ales since 1874, including flagship XXXB ale, available in bottles or on tap in the best Lincolnshire pubs. See www.batemansbrewery.co.uk.

Belvoir Fruit Farms, the home of delicious elderflower cordials and pressés, more than 40 drinks, all with natural ingredients. See www.belvoirfarm.co.uk.

LINCOLNSHIRE PRIDE’S BEST DRINKS PRODUCER 2024 8 Sail Brewery, multi­award­winning microbrewery based in Heckington Windmill. See www.8sailbrewery.com.

Mayfield Vineyard, located in the heart of Burton Pedwardine on a 100­year­old family farm, producing exceptional still and sparkling wines. See www.mayfieldwine.co.uk.

Stokes of Lincoln, artisan coffee roastery with 120 years experience, based at The Lawn, Lincoln and on the city’s High Street at High Bridge café. See www.stokescoffee.com.

Queen of the Night

This month we get so emotional speaking with Adenike Adewale who is embarking on a massive 80-day tour bringing the music of Whitney Houston to the stage in Queen of the Night. Adenike is saving all her love for Boston and Lincoln, with two dates in our neck of the woods guaranteeing audiences one moment in time

After an unforgettable 2024 – with over 100,000 tickets sold, a blockbuster UK arena tour, and standing ovations at the Royal Albert Hall and The London Palladium – the phenomenon that is Queen of the Night – A Tribute To Whitney Houston is gearing up to celebrate its 10th anniversary in jaw-dropping style.

Get ready, because 2025 will see this smash-hit production embark on its most ambitious tour yet, bringing the magic of Whitney Houston to 85 cities and towns across Northern Ireland, Scotland, Wales, and England.

This is more than a tribute – it’s a once-in-a-lifetime West End theatrical experience, a glittering celebration of the music, spirit, and legacy of one of the greatest voices of all time. Adenike Adewale was a shy kid who loved music, finding her voice in school choirs and singing along to powerhouse legends in her bedroom. Now, she’s front and center, leading Queen Of The Night with a live band, dazzling performances, and all the Whitney classics— I Wanna Dance With Somebody, I Will Always Love You, Saving All My Love, and more.

How did you land the role in Queen Of The Night?

I started out singing in choirs and school productions, but I was super shy. Music was my escape — I’d sit with a piano and just lose myself. I was always drawn to powerhouse singers like Whitney, Celine Dion, and gospel greats.

I went to university to study law (classic strict African upbringing!), but music was always my passion. I led a choir at uni, started singing at events, and eventually pushed myself out of my comfort zone. Then, in 2021, I auditioned for The Voice—right in the middle of Covid. I made it onto Team Will.i.am, got through to the battle rounds, and even sang a Whitney song!

That whole experience made me realise this is what I wanted to do. So, when Queen Of The Night came up, I went for it—and here I am!

What makes Whitney Houston so special to you?

Whitney was always playing in our house—my mum was a huge fan. Her voice wasn’t just powerful; it had soul. She could take a song written for her and make it feel like her own story. I wanted that same vocal freedom, that emotional connection.

She started in gospel, then took on pop, R&B, and soul—but her faith and passion were always there. That’s what inspired me most.

Why do you think her music still connects with people today?

Whitney’s music is timeless. It speaks to every generation. Teenagers still go crazy for I Wanna Dance With Somebody, just like their mums and grandmothers did.

She was always herself, and you felt that in every song. Whether it was a power ballad or an upbeat dance track, it came from a real place. And in our show, we see people singing their hearts out, reliving memories through her music—it’s amazing to witness. >>

Images: Danny Kahn, www.dannywithacamera.com.

Whitney had an iconic voice. How do you prepare to take on her songs?

She really was The Voice! For me, it’s about discipline—lots of vocal training, practice, and making sure I’m taking care of myself. I warm up, listen to her recordings, and keep my voice in top shape so I can bring my best every night.

The show isn’t just about hitting the right notes—it’s about bringing people on a journey through her life and music. That’s what makes it so special.

What can audiences expect from Queen Of The Night?

It’s an experience! The show is interactive, high-energy, and packed with Whitney’s biggest hits. We’ve got a full live band— guitar, bass, sax, percussion, drums, piano—plus backing dancers and singers. It’s a full-on celebration of her life and music.

We also tell her story between songs, which makes this tribute different. I’m not acting as Whitney, but as soon as the music starts, I step into her world.

Any favourite moments in the show?

Definitely My Love Is Your Love! We bring someone from the audience on stage, and it’s always a surprise—sometimes they can really sing, sometimes they just want to dance! It’s such a fun, feel-good moment.

And of course, I Will Always Love You—it’s the song. When I first started performing it, I felt the weight of how much it means to people. Some nights, you could hear a pin drop; other nights, the crowd cheers through the whole thing. It’s pure magic.

You’ve performed at legendary venues like the Royal Albert Hall—what was that like?

Unbelievable! Headlining the Royal Albert Hall and the London Palladium felt like a dream. I had so many family and friends there, and the night before, I was in tears, just feeling so grateful.

Live Entertainment

For a tribute show to reach venues like that, it shows how far Queen Of The Night has come. The fact that we get to celebrate Whitney at these iconic places is amazing.

Touring is intense—how do you keep your voice in shape?

It’s all about balance. I make sure to rest, eat the right foods (no fizzy or cold drinks before a show!), and follow vocal coaches’ advice.

If we have four shows back-to-back, I pace myself—every performance has to be top-notch.

Our team is great at supporting each other, which makes the whole experience even better.

What does a show day look like for you?

Early travel, then I love walking around whatever city we’re in—one of the best parts of touring is seeing new places!

Once we’re at the venue, we do soundcheck, then I prep my costumes (three wigs, up to ten outfits!).

We hang out backstage, listen to music— sometimes Whitney, sometimes just a random playlist. Then it’s makeup, final warm-ups, and a quiet moment before I step on stage.

There’s this electric moment at the start—just me, backstage, the band kicking in, the energy building. Then I walk out, strike a pose, and boom — we’re off! Every night feels brand new.

How does the show balance celebrating Whitney’s legacy with acknowledging her struggles?

Whitney’s story is layered—her highs were incredible, but there were also challenges. We focus on her music and the joy she brought people, but the emotions in her songs reflect everything she went through.

We get messages from people who saw her live, telling us how much they love the show. That’s the biggest compliment. It’s an honour to bring her music to life and give people a way to relive those memories.

Queen of the Night – A Tribute to Whitney starring Adenike Adewale will take place at Boston’s Gliderdrome on Saturday 12th April, and at the Engine Shed in Lincoln on Saturday 7th June. Tickets £27.50­£33, book online at www.queenofthenight.co.

What’s On

Thursday 3rd ­ Friday 4th April

Michael Morpurgo’s Farm Boy

Rural historical drama from the writer behind Warhorse, Michael Morpurgo. Following successful UK tours and a critically acclaimed run in New York, Morpurgo’s compelling sequel to the moving WWII era story about the bond between man and horse returns to the stage in this delightful, familyfriendly show combining drama, storytelling, and original music. It’s a moving account of the changing face of the English countryside and a beautifully crafted reminder that stories really can reach out across the generations.

£12.50, Blackfriars Boston, call 01205 363108 or see blackfriarsartscentre.co.uk.

Crafterama in Lincoln

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Saturday 5th April

Bach’s St John Passion in Lincoln

The St John Passion is one of Bach’s most well-known pieces of sacred music, telling the compelling story of the Crucifixion of Christ. Written for the Good Friday Vespers service of 1724, the hymn-like chorales invite the audience to participate in the worship. Here it’s performed in a concert setting by the members of Lincoln Cathedral Choir, accompanied by Manchester Baroque.

10pm, tickets £21.38, Lincoln Cathedral, 01522 561600, www.lincolncathedral.com.

Sat 12th­Sat 19th April

Alice in Wonderland

Sunday 27th April

Crafterama

With demonstrations and make ‘n’ takes featuring art stamps and paper crafts including dies, stencils, mixed media, card & paper plus resin art, diamond art, haberdashery, needle felting, fabric, cross stitch, embroidery plus more. Inspiration and shopping for crafters. Lots of demonstrations from of your favourites presenters of Create & Craft, and HobbyMaker TV.

Lincolnshire Showground, from 10am, call 01234 380779 or see www.stamperama.com.

Lincoln New Theatre Royal presents its adaptation of the whimsical tale! Book your tickets today and we’ll see down the rabbit hole!

2pm/6.30pm, £22/adults, £16/junior, New Theatre Royal, LN2 1JJ, 01522, 519999, newtheatreroyallincoln.co.uk.

Sat 19th to Mon 21st April

Dog Friendly Days at Lincoln Cathedral

This month your dog can follow you on a journey back through history exploring the Medieval Wall Walk, Victorian Prison and the Magna Carta.

www.lincolncastle.com.

Send your press releases and events to us via editor@pridemagazines.co.uk

Tuesday 8th ­ Wed 9th April

Jurassic Live

Join Jurassic Live for a truly roarsome adventure at Grimsby Auditorium. Aimed at the whole family this comedic & thrilling new family-fun stage adventure follows a team of dino rangers on the hunt for an evil man stealing dinosaur eggs.

Along the way you’ll meet a

variety of dinosaur species in our live educational stage show featuring the UK’s only flying Pterodactyl and the only examples of Parasaurolophus, Stegosaurus & Apatosaurus, plus the biggest T-Rex and realistic Triceratops & Raptors!

Grimsby Auditorium, various times, day £17/adults, VIP available, call 0300 300 0035.

Spring at Harlaxton Manor

Former stately home of the Gregory family and the UK campus of Evansville College welcomes visitors

Thursday 3rd April

Dr Strangelove with Steve Coogan

Steve ‘Alan Partridge’ Coogan is not only a great comic, especially with his alter-ego, but he’s a brilliant actor too... here though he takes on the comic timing and sense of anarchy perfected by Peter Sellers in this reboot of 1964’s iconic Dr Strangelove. Armando Iannuci is coadaptor. Coogan takes on the title role as the government’s insane scientific advisor. Hopefully the funniest line in the film remains intact: “Gentlemen, you can’t fight in here, this is the War Room.”

Live satellite broadcast at South Holland Centre, Spalding call 01775 764777 or see southhollandcentre.co.uk.

Thursday 3rd April and Saturday 5th April

Gardening Essentials Workshop

The walled garden of Bardney Manor is currently undergoing an extensive restoration courtesy of Lady Samantha Bardney to restore it to the era of former owner Lord John Sutton Sharpe, of Sharpe Seeds International. Samantha is also hosting a Mother’s Day Garden Celebration from 30th March to 20th April, plus gardening workshops covering a range of sustainable gardening techniques. The enjoyable workshops and the Mother’s Day events also include an afternoon tea, too! For details see www.bardney manorwalledgarden.com.

Friday 18th April to Saturday 19th April

Harlaxton Manor Spring Open House

Easter is a wonderful time to experience the incredible beauty of Harlaxton Manor and its magnificent gardens and the college is very excited to be hosting a special bank holiday weekend of family-friendly activities for the occasion.

Everyone can enjoy the Gregory Goose and Friends Easter Egg Hunt and join in traditional garden games as they explore the magnificent manor and gardens. There’ll also be a drawing room for children,

picnic benches, a pianist, singer and magician as well as a selection of hot and cold refreshments available, including ice cream.

Visitors might even spot the Easter Bunny hopping about! You’ll even have the chance to meet some of Evansville College’s students and staff who love talking about the history and their time at Harlaxton. £15/adults, £8.50/junior, from 10am­5pm, call 01476 403000 or see www.harlaxton.co.uk.

Celebrating the Countryside Countryside Lincs

Countryside Lincs returns to showcase food, farming and the best of the countryside. This family day-out takes place on Sunday 6th April at the Lincolnshire Showground, with a packed main ring programme

Words: Rob Davis. Images: Steve Smailes, Lincolnshire Showground.

Countryside Lincs returns this month offering an action-packed day filled with fun for all the family. Taking place on Sunday 6th April between 10am and 4pm, the event promises fantastic displays and farming demonstrations, as well as interactive activities and workshops.

Visitors can marvel at performances from The Trickstars – as seen on Britain’s Got Talent – and new for 2025 is the Equine Display Area, featuring displays from Cleethorpes and Grimsby Riding for the Disabled and The Pony Club.

The Equine Display Area will also offer a meet and greet with Tinkerbell the Mini Pony, as well as the chance to watch the NCPA Spring Pony Show.

For those wanting to get hands-on, there will be free interactive indoor activities taking place in the EPIC and EXO Centre, including cookery workshops and traditional craft activities such as spinning and weaving. Children can also enjoy tractor and trailer rides, circus skills, livestock displays, animal handling and an Easter trail.

Hosted by the Lincolnshire Agricultural Society (LAS), the event aims to educate

young minds about Lincolnshire food, farming and countryside to foster a deeper understanding of where our food comes from.

Rosie Crust, Head of Charity at the Lincolnshire Showground, said: “We can’t wait to welcome everybody to Countryside Lincs 2025. We had a record attendance at the event last year and we’re hoping that this year will be even bigger and better!”

“We have lots of activities for families to get involved with across our eight indoor and outdoor zones, and visitors will even have the chance to take a selfie with our brandnew Lincolnshire Show tractor as we count down the days until the 140th Lincolnshire Show on 18th and 19th June.”

“A jam-packed day filled with animals, activities, experiences and entertainment for all the family, it’s an event not to be missed!”

This year marks the 9th Countryside Lincs, providing families with the opportunity to experience a fun-filled, educational day out. Held at the Lincolnshire Showground, a 270 acre events venue located north of the city of Lincoln, Countryside Lincs welcomes around 6,000 people each year.

SUNDAY 6TH APRIL

Countryside Lincs 2025

Countryside Ring:

11:00: The Trickstars

11:30: Hawkeye Falconry

12 noon: East Lincs Basset Hounds

12:30: The BMX Show

13:00: The Trickstars

13:30: Hawkeye Falconry

14:00: East Lincs Basset Hounds

14:30: The BMX Show

Equestrian Ring:

11:00: Riding for Disabled ­ Display

11:30: Burton Pony Club Display

12noon: Tinkerbelle the Miniature Pony ­ Meet and Greet

12:30: Northcote Heavy Horse Centre

13:00: Riding for Disabled ­ Display

13:30: Tinkerbelle the Miniature Pony ­ Meet and Greet

14:00: Burton Pony Club Display

14:30: Northcote Heavy Horse Centre

NB: Provisional timetable, subject to change.

Advance tickets are available to purchase online now, priced at £12 per adult, £6 per child (under 2’s go free) and £34 for a family of five. Booking fees apply.

On­the­day tickets are priced at £15 per adult, £8 per child (children under two go free) and £40 for a family of five.

To find out more and to purchase tickets, visit www.lincolnshireshowground.co.uk. Alternatively, call 01522 522900.

For the latest news and information about Countryside Lincs, follow @Lincsshowground on Instagram, @LincolnshireShowground on Facebook.

The Art of Rail Travel

In the early 20th century, British holidaymakers were persuaded to visit Lincolnshire thanks to a wealth of iconic railway posters. Over 100 examples, owned by Lincolnshire collector Mike Fowler, are now on display at Grimsby’s Fishing Heritage Centre, part of a year of events to celebrate 200 years of passenger railway travel

Words: Rob Davis.

It’s a big year for Britain’s railway heritage as the country celebrates 200 years since the first passenger railway service began operating in 1825. Railway 200 and York’s National Railway Museum’s own 50th anniversary events programme will celebrate the milestone.

But closer to home, Grimsby’s Fishing Heritage Centre is also examining how Lincolnshire was marketed as the ideal destination for those seeking fun and fresh air with an exhibition featuring railway posters from the halcyon age of rail travel.

“We’re looking forward to an exciting year celebrating the history of rail travel,” says Lorna Hogger (née Frost) of the National Railway Museum and author of the book Railway Posters, still in print and available via Amazon under her maiden name. “2025 marks the 200th anniversary of the first fee-paying passenger service which began operating on the Stockton & Darlington Railway.”

“A few years before that in 1871, bank holidays were officially recognised by an Act of Parliament and now, as well as the time to do so, time, there was also the means to travel to a different part in Britain. Travel became something more within the reach of the masses.”

“This presented an opportunity to encourage the railway operators to advertise the presence of Britain’s most desirable destinations for a holiday, and one of the best ways to advertise such destinations was the creation of railway posters.”

Railway travel for leisure was available to working class families in the latter half of the 19th century. By the end of the century, railway posters were a popular way to advertise such destinations.

Gradually, these posters became more pictorial, moving away from early text-heavy posters with dense timetables to instead favour graphics and avant garde artwork.

The exhibition at the Grimsby’s Fishing Heritage Centre will feature over 100 posters featuring Lincolnshire towns, owned by Mike Fowler.

The posters were originally funded not by tourist boards or local councils, but by the railways themselves to nurture the new found tourism boom.

The halcyon era of national rail travel, Lorna says, endured into the 1960s, although Richard Beeching’s March 1963 report resulted in about a third of the rail network – about 5,000 miles of tracks and 2,363 stations – being closed to stem annual losses of £140m (about £2.5bn today).

At the same time, car ownership was increasing and in the 1970s package holidays and affordable air travel all impacted on the volume of rail travel for leisure.

But the golden age of rail travel still yielded work by some of the most talented artists like Kenneth Steel, Frank Mason, Fred Taylor, Tom Purvis, Tom Eckersley, who worked between 1900 and into the 1960s. Among the most successful of the artists working hard to promote our best travel destinations was John Hassall who created the iconic Jolly Fisherman character used to promote Skegness in 1908.

Around the time of the railway’s arrival in 1873, Skegness was a small village, home to about 350 people. By 1891 it was home to over 1,400 people. The 9th Earl of Scarborough, Richard Lumley, funded 787 homes across 96 acres, and funded new roads, a sewerage system, the sea wall, gas and waterworks, plus landmarks like the pier and pleasure gardens (1881) and bathing pools (1883).

The hope was to capitalise on the popularity of tourism and counter the losses the area was making amid Skegness’s agricultural decline. By the 1890s, Skegness was able to accommodate the working classes, with cheap amusements, street traders and other forms of coastal entertainment.

John Hassall had already been commissioned to promote brands like Coleman’s Mustard in 1901, General Electric in 1904, Fry’s Chocolate in 1905 and the British Vacuum Cleaner Company in 1906. >>

Railway Posters & Prints

>> John Hassall was also commissioned to create an advertisement for Blackpool in 1904, but then in 1908, Hassall was employed by Great Northern Railways (later LNER) to create a poster to advertise Skegness.

The result was the Jolly Fisherman character and the slogan ‘Skegness Is So Bracing.’ In the same year Hassall was also commissioned to create the poster ‘no need to ask a p’liceman,’ advertising the first map of the London Underground. It’s not known whether the commission came prior to – or just after – his work on the Jolly Fisherman poster, although the success of Jolly is definitely not in dispute. Hassall’s talent – and that of the other railway posters artists – is not lost on the owner of the collection, Mike Fowler, who has loaned the posters to Grimsby Fishing Heritage Centre until early May. After closure, many of the posters will be for sale and details are in the free Visitors' Exhibition Guide.

“I was raised in Spilsby and worked as a teacher and later in broadcasting, eventually settling in Bedfordshire. I’m a keen collector of railwayalia. I have over 100 posters in my collection as well as a wide selection of items from East Lincolnshire’s railways. I’m very keen everything I own should be seen and enjoyed. >>

1, 2 & 3. From the Old World market places collection, created by Austin Cooper in 1932, a Lincoln livestock show seen here, to complement similar posters showing Boston and Peterborough. 4. Medieval view of Lincoln’s High Street and Stonebow by Kerry Lee from 1952 for British Railways. The artist’s signature can be seen being read by a man on a river boat, bottom right of the image. 5. It’s thought this image by Alf Swann dates from about 1920, rare as it concentrates on industrial development rather than tourism. 6. 1931 Fred Taylor image showing the Cathedral’s west front and Exchequer Gate. 7. The Glory Hole over the Witham, what is now Stokes’ High Bridge Café, painted by John Moody for LNER in 1952. 8. Pencil sketch of Exchequer Gate by John Moody from 1948, the first artwork commissioned by the newly created British Railways. 9. 1955 Allanson Hick map showing medieval Lincoln with historical annotations. 10. Lincoln’s Pottergate in a 1932 LNER image showing 1920s clothing and used to promote the city to in the USA. 11. Kenneth Steel’s 1931 image of Lincoln with bold red rooftops. 1 2

12. Kenneth Steele was commissioned not by GNR but the Skegness Association to create this aerial view of the town circa 1959. It includes 1908’s Jolly Fisherman character created by John Hassall.

13. One of variations of John Hassall’s Jolly Fisherman original 1908 poster, Anon, 1961.

14. Frank Newbould’s reworking of Jolly Fisherman, created in 1933 for London & North East Railways.

15. H Mackinley’s 1950s poster with the enduring line of copy as of Skegness being ‘so bracing.’

16. LNER version of the poster by Frank Newbould, circa 1933.

17. Frederick Blake’s 1955 aerial view of Mablethorpe. 18 & 22. Tom Eckersley’s 1959 poster for Cleethorpes and a follow­up work for Mablethorpe in 1960. Trusthorpe is added to the latter although it was not a resort in its own right at this time.

19. Gyrth Russell Cleethorpes poster for BR(E) in 1948. 20. Stanislaus Brien’s 1927 LNER poster advertising Mablethorpe and Sutton­on­Sea. 21. Poster by Frederick Blake from 1952 with annotations of Cleethorpes’ landmarks and attractions.

an image of Somersby Rectory.

1962 depicting a truncated pier – following its demolition in 1938 and prior to its reconstruction in 1968.

23. Jack Merriott’s 1950 poster of Mablethorpe & Sutton on Sea. Another Merriott poster shows

24. Kenneth Steel poster,

Railway Posters & Prints

25. Lance Cattermole’s 1961 image The Pilgrim Fathers.

26. The River Welland by Kenneth Steel from 1958 for BR.

27. Freda Marston was the only female artist to have been employed by BR. She produced this 1948 image of Boston Stump.

28. Somerby Rectory by Jack Merriott, from 1952.

29. Tattershall Castle by Fred Taylor from 1934 for LNER.

30. Lance Cattermole’s image of King John crossing the Wash –and presumably losing his jewels – from 1956 for BR.

31. Part of the Book Lovers’ Britain series, commissioned by LNER in 1933 and created by Austin Cooper.

32. Signed Schabelsky, circa 1933 promoting Woodhall Spa.

33. Frederick Donald Blake produced this county map in 1958, hence the historical divisions of Lindsay, Kesteven & Holland.

34. Montague Black provided this exaggerated perspective map of the county for LNER in 1936... it was part of a series with variations produced for other counties too.

>> “Not all of the posters in my collection are pictorial. Some are letterpress timetables and schedules, or general safety warnings –trespassing and so on.”

“They’re fascinating not just as a reflection of graphic design trends at the time but also as a history of the railways themselves. Great North Railway for example was incorporated in 1846, and managed the line between Peterborough and Boston. At the same time, the East Lincolnshire Railway was completing its line from Grimsby down to Boston.”

“Different railways also converged in Lincoln with two stations –The Great Northern’s Lincoln Central and Midland railways’ Lincoln St Marks (Lincoln Midland) station, which were less than a mile apart. In 1923, all of the railways became part of LNER, which was renamed British Railways in 1948 and eventually British Rail in 1986.”

The railways cooperated to some degree by offering one another running rights, although commercial rivalry was always present. The age of each poster reflects the ownership or management of the respective railway and collectively the posters reflect an age of railway travel to Britain’s most beloved coastal and holiday destinations.

Each one is a work of art in its own right, but all the better for also being a way of celebrating all that Lincolnshire had to offer those holidaymakers looking to enjoy destinations like so bracing Skegness and, as the saying goes, see Britain, by train.

n Grimsby’s Fishing Heritage Centre is hosting Rambles in Lincolnshire, part of national Railway 200 celebrations marking 200 years of passenger travel by rail. The exhibition features over 100 original framed railway posters promoting Lincolnshire towns. The exhibition is being held until 4th May, at the centre, DN31 1UZ, call 01472 323345 or see www.fishingheritage.com

The Yellow Belly of Lincolnshire Oilseed rape paint the fields yellow in April and May

Image: Credit: Electric Egg / Alamy Stock Photo.

As spring unfurls its warmth across Lincolnshire, the county’s patchwork fields transform into a breathtaking sea of gold. From April through May, vast swathes of the countryside are dominated by the brilliant yellow of oilseed rape, a crop that not only shapes the landscape but also plays a vital role in British agriculture.

A Multitude of

Uses

Oilseed rape, a member of the brassica family, is grown for its tiny black seeds, which are crushed to produce vegetable oil for cooking, biodiesel, and animal feed. With its striking colour and distinctive scent, the crop is a sure sign that warmer days have arrived.

For farmers, this resilient plant is a valuable part of crop rotation, improving soil health and providing an early nectar source for bees. Yet, for Lincolnshire’s residents and visitors, it is also a visual spectacle, turning the rolling countryside into an artist’s palette of green and gold.

Fields of Gold

While the golden fields signal prosperity for the region’s farmers, they also divide opinion. Some delight in the uplifting sight, while others—especially hay fever sufferers— dread the accompanying pollen. Yet, whether loved or loathed, there’s no denying the impact of this crop on Lincolnshire’s rural identity.

So, as you journey through the county this spring, take a moment to appreciate the fleeting beauty of these golden fields—one of the most glorious natural displays that Lincolnshire has to offer.

This month’s Cover Story is the Lincolnshire Pride image. Think your photography has what it takes? Send your high­quality images to our editor and get the chance to enjoy the ultimate bragging rights: your work on our front cover and our Cover Story double page spread!

Send your very best photos to our editor Rob Davis, robin@pridemagazines.co.uk

On the Farm Farming

What’s happening in the fields of Lincolnshire with farming correspondent Andrew Ward MBE

Lincolnshire’s farmers showed how flippin’ angry they are with Labour on pancake day last month. At the recent annual NFU Conference at the QEII Centre in London a less than contrite Environment Secretary, Steve Reed, faced the wrath of farmers over APR, BPR and Inheritance Tax. The problem with farming, he reckons, is that it’s not profitable. “The underlying problem in this sector is that farmers do not make enough money for the hard work and commitment they put in,” he said.

Happily Steve has the solution in the form of a tax which will see the next generation of farmers plunged into debt at the very beginning of their tenure: a time when this fresh blood should otherwise be keen to modernise their farming operations, and invest in new technologies to make farming more efficient and profitable, whilst also ensuring that sustainability is an intrinsic part of their farming operations.

Even on the off-chance that you agree with ideology of Labour’s policies it’s difficult to reconcile their logic. Why hit farmers with such taxation, rather than providing tax relief

which would facilitate investment, growth and expansion of the sector increasing Britain’s food security and enabling the country to reap the environmental benefits that also result from a strong farming sector?

How does this all relate to pancakes? Well, along with a few others including Martin Williams, Clive Bailey, Nigel Friend and Olly Harrison – a fellow farming YouTube content producer – we recently took the necessary equipment to produce a pancake down to London, to flip a few pancakes for MPs in Westminster and prove just how much capital investment is necessary to produce even ‘simple’ food. Our vital equipment didn’t just extend to a frying pan and a fish slice though. Flour for the batter? You’ll need a combine harvester, at about half a million pounds, not to mention drills, cultivation equipment and tractors. Milk next... to run a dairy farm necessitates a milking parlour, plus equipment to grow, harvest and store feed. And then there’s the eggs. Just down the road from our farm is a brand new poultry facility, with six expensive state-of-the-art sheds plus automatic heat recovery and ventilation systems, the fully

automated feeders and feed bins, automated weighing systems and computerised misting systems all operating to keep the birds healthy and ensure their welfare.

Fancy a bit of sugar on your pancake? That’ll necessitate a sugar beet drill, plus a sprayer, and harvester. A forage harvester, combine and sugar beet harvester alone will cost over £2m. Pancakes, far from being a simple treat to cook on the stove on Shrove Tuesday, are a good example of how nothing in farming happens without effort, expertise and equipment. That’s why we took as many machines as was practical to Westminster for a peaceful and well-behaved protest, to prove that very point.

Contrary to what you might think watching the protests in London – and from the cool reception that Steve Reed received from farmers at the conference – there remains a good deal of optimism among farmers.

One of the most adorable sights outside the conference was an array of toy tractors all stood on the green outside the building, and all owned by the next generation of farmers, brightly coloured, some with little trailers behind them. Each one represents a youngster’s ambition to pursue a career in farming and produce food for Britain, an ambition that will be lost if the government doesn’t listen to farmers.

Let’s hope that the children who own those toy tractors are having a magical time this spring, growing up in the countryside and witnessing crops beginning to emerge in the field and the birth of lambs and calves.

Let’s hope, too, that their own children and grandchildren will be able to pursue a career in agriculture too, carrying on their family’s farming legacy.

Watch Wardy’s Waffle: Our farming correspondent Andrew Ward MBE farms 1,600 acres in Lincolnshire, growing wheat, barley, oilseed rape, sugar beet, beans and oats. Andrew has his own YouTube channel, Wardy’s Waffle, which is enjoyed by over 19,800 subscribers. Watch his updates Wednesday evenings from 7pm and Sunday mornings at 8am. Search YouTube for @WardysWaffleAndrewWard.

Lincolnshire Pride’s farming correspondent Andrew Ward MBE, second left, between Jacob Rees Mogg and Nigel Farage on GB News discussing the recent NFU Conference and Steve Reed.

Homes & Gardens

FIND JOY IN THE ART OF LIVING WELL

WELCOME HOME TO FARM VIEW IN BURGH-LE-MARSH

HOME FRAGRANCE COURTESY OF MOTHER & SON TEAM TARA AND NOAH

BLISSFUL BEDROOMS, CREATIVE INTERIORS AND SPRING CLEANING

PLUS: THE LARGEST SELECTION OF LUXURY HOMES IN AND AROUND LINCOLNSHIRE

Illustration designed by ­ Igogosha.

Fresh Flair A Breath of

When Dave and Joanne Marshall set out to create a modern interpretation of a country home on the Lincolnshire coast, they did so with the aid of lots of local talent and a desire for both space and design flair... welcome home to Farm View at Burgh le Marsh

Images: Matte Black Media (www.matteblackmedia.co.uk), courtesy of Neil Dowlman Architecturewww.neildowlman­architecture.co.uk

What do you love about living in Lincolnshire? Looking out and seeing big skies and those vast panoramas of farmland, perhaps? Maybe it’s the sight of the evolving seasons or the sense of space and calmness, or even the fresh air that you can fill your lungs with, living in the countryside?

Or maybe it’s the fact that living in Lincolnshire means you get plenty of property for your money.

If it’s any of the above, this month’s featured property will surely resonate with you just as it has resonated with Dave and Joanne Marshall, who completed Farm View at Burgh le Marsh in 2023. Dave has worked in agriculture, hospitality and he has developed a number of properties parallel to his other careers. He was born on Burgh le Marsh’s Youngers Lane, and lived there when he and Joanne were first married, too.

Welcome Home

>> Dave returned to the lane in 2021 having acquired a plot upon which to create a modern interpretation of a Lincolnshire country home. To be retained were the views across open farmland and sense of space. More contemporary elements to be incorporated were the open plan living spaces and large areas of glazing to ensure a connection to the countryside beyond.

“We worked with Neil Dowlman and gave him a wishlist which he interpreted really well,” says Dave. “Joanne loved the idea of a property with a large open plan kitchen which would serve as the heart of the home, and a large entrance hall and galleried landing for a sense of space.”

The house was also designed to afford future owners a sense of versatility, and to accommodate multi-generational living. For that reason the east wing of the property can serve as a self-contained annexe with a dedicated living room and kitchen, shower room and bedroom/study.

The kitchen itself features high-gloss warm grey cabinetry, with a suite of Neff appliances arranged around a four-metre island with a Quooker tap. There’s a dedicated pantry and a separate utility room, too, for keeping family clutter under control.

Meanwhile the rest of the property is arranged over two floors and provides its custodians with no less than 3,800sq ft of living space. The ground floor has an entrance hall which leads to the huge open-plan kitchen, dining room and living room with its bifold doors leading out into the garden.

To the west wing of the house is a large garden room and there’s an additional reception room which is large enough to serve as a further reception room, study or a cinema room depending on its next occupants’ needs.

Farm View was completed in 2023 and afford its owners 3,800sq ft living space with two or three reception rooms on the ground floor, five bedrooms and a self­contained annexe all on a 4.4 acre site.

>> The entrance hall also features a bespoke staircase engineered in oak and glass with built-in ambient feature lighting.

The first floor of the property, meanwhile, has been divided up into five generously-sized bedrooms, with the master suite benefitting from an en suite, dressing room and a dedicated south-facing balcony.

The property itself is centrally located in the plot, which extends to nearly four and a half acres. It’s elevated, too, meaning improved views over the surrounding farmland and Dave has created a 60ft workshop adjacent to the property ideal for those who want to create a smallholding or keep horses

“We think the property would have taken a year to build if we’d really pushed ourselves,” says Dave.

Welcome Home

“But we took our time and made an effort to get all of the finishes just right.

“We worked with Alex Collingwood on the construction of the house and sourced most of the materials from MKM. All of our local tradespeople were superb and they’ve all been invested in really doing justice to Neil Dowlman’s design.”

“At the same time we were working on the first phase of eight properties with three storeys and three bedrooms that we’ve designed on Church Road. We’re currently finishing the second phase of those properties and we’ve been thrilled with the response we’ve had to them.”

“We’re now looking for the next owners of Farm View so we can look for a new project and hopefully create some more really good forever homes for local people.”

Farm View, Youngers Lane, Burgh le Marsh

Location: Burgh le Marsh. Wainfleet one mile. Skegness 6.6 miles.

Provenance: Modern executive home completed in 2023 on a 4.4 acre site.

Accommodation comprises large open­plan ground floor with two/three reception rooms. Five bedrooms with en suite and dressing room to master. Annexe wing.

Guide Price £1,200,000

Find Out More: Newton Fallowell, Skegness. Call 01754 766061 or see www.newtonfallowell.co.uk.

The Sweet Smell of SUCCESS

A mother and son team, Tara and Noah are working hard this month to provide gifts for Mother’s Day from their homegrown ethical home fragrance brand Freckleface, founded in Bourne in 2017

Words: Rob Davis.

Mother and son team Tara and Noah CarlileSwift, are enjoying the sweet scent of success, having founded their Lincolnshire home fragrance business in 2017.

This month is set to be one of the busiest in the company’s year, with the launch of a new collaboration with a major heritage brand (we’re sworn to secrecy!) as well as spring fragrances, for Mother’s Day and then Easter.

If there’s a better success story than that of Freckleface, we’ve yet to hear it. At the age of 14 Noah was in mainstream education, where his dyslexia and dyspraxia were impacting on his ability to really achieve his full potential.

Mum Tara decided to take him out of school and instead home-school him, which was an environment in which he thrived, to say the least. One of the tasks she set him as part of his home schooling was to set up a business with a budget of just £50.

Noah rose to the challenge and created a range of wax melts designed to provide authentic fragrances f0r the home. What was supposed to be just a project lasting a few weeks, though, proved rather more enduring. Family and friends proved an initial source of repeat business, but then word spread and soon the family, including dad Simon, were all involved in a cottage industry.

After success at over 50 events across the UK, the family took a leap of faith and Freckleface as a brand was born. Within a year, the family had took on their first workshop and then their first shop in 2020.

Today Freckleface has grown considerably and last year, the company produced a whopping 4.5m wax melts as well as a range of candles, oils, diffusers, room sprays and bath bombs. The company now has retail studios in Lincoln and Stamford plus two shops in York, one on the historic Shambles shopping street.

“We knew we had great products and because we’ve grown organically we’ve been able to manage that success, ensuring that we remain faithful to the values that we’ve held dear to us since founding the company,” says Tara.

“All of our products are still hand-poured not just in Britain, but in right here Lincolnshire. As far as possible too, our products and packaging are plastic-free. And where they’re not plastic free, they’re at least recyclable.”

“Our wax melts are overwhelmingly our most popular products, which have the advantage of minimal packaging and the ability to constantly reuse a ceramic melter.”

“We use soya wax which ensures a cleaner burn than paraffin wax, and our fragrances use recognisable ingredients like lavender, originally sourced from Tara’s garden.”

Home Fragrance for Mother’s Day

“We work really well together as a family,” says Tara. “I enjoy the creativity and the invention of products!

The company’s range includes over 40 different fragrances throughout the year: Evergreen and Winter Berries in the cooler months, and Jasmine & Lime or Sweet Pea in the warmer months for example. There is also a core range of all year round fragrances, including best selling Pomegranate Black and Bergamot Verbena.

The company also creates bespoke fragrances for its licensed partners such as the RHS and Laura Ashley. These take up to six month to refine but it’s worth the wait for those partners who want to work with a company which values traditional production and the fact that they’re homemade in Britain by a team enfranchised in their products’ authenticity.

Creating and refining a fragrance is the tricky part, but once finessed, it’s relatively easy to adapt a composition from, say, wax melts –these represent over half of the company’s output – to products like reed diffusers, room sprays and fragrance oils.

“We work really well together as a family,” says Tara. “I enjoy the creativity and the invention of products which are faithful to the brand’s ethos.”

“Meanwhile Noah himself has become a commercially-minded co-owner who’s really good at working with our team, opening and looking after our retail stores and managing the company’s growth commensurate with our ethos.”

One of the more unusual elements of the company is the value that Noah and Tara place on Freckleface having a physical presence on the High Street.

“It’s not just a pleasantry,” says Tara. “We’ve always felt that we should offer an in-store experience and have contact with our customers. So many products now can be purchased online, but in doing so there’s no

emotional connection to the brand... it’s a bit of a soulless experience which is the opposite of what we want to offer.”

“We’re keen to know and reflect our customers and to offer a really premium product that they want to enjoy time and again. Fragrance is really personal so we’ve always thought it’s an advantage for people to visit us in person, and be guided through our range, experiencing each one for themselves.”

“Having said that, we do also offer a Wax Melt subscription club which provides a different selection of fragrances each month, delivered

through the letterbox and cancellable at any time, with the option to ensure your home smells seasonally fresh throughout the year.”

“It’s proven popular once our customers have that connection with the brand, and we’re thrilled with the fact that we have that relationship with our customers, and that they’re invested in us as a family company, based in Lincolnshire, determined to grow our business but without sacrificing our founding principals. It’s one of the many advantages of working together as a family in such a lovely company, with such a great team!”

Above: Diffuser, £25, 36 fragrances, lasts 3­6 months.

Right: Wax melts, £12.50/ten, each up to 20hrs burn time.

Below: Room spray, £16, eight fragrances.

Above: Luxury large candle, 80hrs burn time, £80, 10 fragrances available.

Right: Classic wax melter, £12.50, in white, light grey or black.

Freckleface is based in Spalding and has retail studios on Lincoln’s Sincil Street and in Stamford’s Red Lion Square. For more information on the brand call 01778 393699 or see www.frecklefacehomefragrance.com.

Affordable

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Spring Dreams

Refresh your bedroom this spring with stylish décor, cosy touches, and clever storage to create a serene and rejuvenating sanctuary Image: Spring Cottage Bedding Set, £85/king, Sophie Allport, www.sophieallport.com.

As the seasons shift and brighter days arrive, your bedroom is the perfect place to embrace a fresh start. A sanctuary of rest and relaxation, it should feel both stylish and cosy—a retreat where you can escape the world and enjoy a calm, restful night’s sleep.

Stylish Bedroom Storage

Start with smart storage to maintain a calm, uncluttered space. Built-in wardrobes with sleek sliding doors or bespoke cabinetry can maximise storage while blending seamlessly into your design. An ottoman bed offers hidden storage for out-of-season bedding, while a chic upholstered bench at the foot of the bed combines functionality with elegance.

Warmth Through Design

Spring is a time for lighter, brighter interiors. Soft blush, sage green, or pale blue are ideal for creating a fresh yet restful atmosphere. Pair these shades with natural textures like linen bedding, knitted throws, and plush velvet cushions for layers of comfort and depth. A statement headboard, whether tufted, upholstered, or carved wood, acts as a focal point while adding character and sophistication to the room.

Spring Refresh

distractions. Subtle, warm lighting, such as dimmable bedside lamps, can help signal to your body that it’s time to unwind.

Scents can also play a role in setting the tone for rest. Lavender, chamomile, or sandalwood diffusers or candles can subtly fragrance the space and encourage a restful mood. For added tranquillity, keep technology out of the bedroom and replace it with a good book or calming music for a true escape from the day’s demands.

More Style Ideas

Introduce a textured rug by the bed for soft landings on chilly mornings, or choose a luxurious area rug to define the space. A gallery wall of calming artwork or family photographs can make the room feel personal and inviting. Mirrors placed strategically can amplify light and make the room appear larger, while a few potted plants bring a touch of nature indoors, improving air quality and adding life to the space.

For an April­inspired palette, consider soft lilacs, buttery yellows, or pastel blues to echo the fresh blooms of spring...

Final Flourishes

A few small changes can give your bedroom a whole new lease of life. Swap heavier winter bedding for crisp cotton sheets and a lightweight duvet, and introduce botanical or floral patterns to cushions and curtains for a seasonal touch. For an April-inspired palette, consider soft lilacs, buttery yellows, or pastel blues to echo the fresh blooms of spring. Pair these shades with neutral accents or natural wood finishes to maintain a calm and cohesive feel.

Calming Details for Restful Sleep

Your bedroom should be a sanctuary designed to promote relaxation and sleep. Opt for soft, breathable fabrics like Egyptian cotton or linen for your bedding, and layer textures with throws and scatter cushions for added comfort. To create a serene atmosphere, use blackout curtains or Roman blinds to block light and reduce

Opposite: Josette Duvet Cover, £495, www.ralphlauren.co.uk. Alex Bed Linen Collection, £35­£170, thewhitecompany.com. Trent Bedding Set, River Wandle, £95,wmorrisandco.com.

Right: Lodden Navy, £139, www.cocoandwolf.com.

To complete the look, incorporate decorative details like patterned cushions, layered throws, or a plush headboard to add depth and texture. Select calming, neutral tones for the walls and floors, allowing accessories and personal touches to bring the space to life. With the right choices, your bedroom becomes not just a place to sleep, but a true retreat where you can relax, recharge, and embrace the serenity of spring.

Above: Laura Ashley Dusky Seaspray Marlbrook Quilted Bedspread, £115. www.laura­ashley.co.uk.

Angela Harding’s Wilding book, £20 and The Book of Wild Flowers, £16.99.

and succulents, £29/small; £35/large.

Spring Gardening Treats

Beautiful products for your home and garden available from Humber Bridge Garden Centre Images: Rob Davis.

le

All featured products available from Humber Bridge Garden Centre, Far Ings Road, Barton Upon Humber, North Lincolnshire DN18 5RF. Call 01652 637095, see www.humberbridgegardencentre.co.uk. Open seven days, restaurant and food hall on site.

Terrarium

Green vintage­style watering can, £24.99; wooden­handled trowel, £6.99.

Bee velvet makeup bag/clutch, £32.

World in 50 Trees jigsaw, £16.99; Plant profi

reference cards, £16.99.

Candle in votive, £11.50; hand­poured candle, £6.50; reed diffuser, £18.

Royal Botanic Gardens Kew soap, £6.20; hand wash, £9; hand cream, £14.

Lemon Collection glazed stoneware, £19.99/jug; £17.99/pot.

Devereux Way, Horncastle LN9 6AU

Tel: 01507 527113

W: www.peterjacksoncabinets.co.uk E: info@peterjacksoncabinets.co.uk

Peter Jackson Cabinet Makers Ltd

In the Home Spring Cleaning

Miele goes super nova with new AI flagship laundry duo

Nova Edition flagships utilise artificial intelligence to analyse laundry and determine settings automatically

Miele’s new flagship Nova Edition W2 washing machine, and its Nova T2 companion tumble dryer, both reach UK showrooms this month. To storm through piles of laundry, the washing machine has a 9kg capacity and 1,600rpm spin speed, and the machine utilises AI to optimise drum motion, water and detergent dosing according to the weight of clothing and programme.

The Nova T2 drier is more efficient too and has QuickPowerDry functionality which reduces cycle time. The quality of both machines is underwritten by the fact that they have been tested for 20 years of use. Both are rated A/A+++ in terms of energy efficiency

For more information see www.miele.co.uk.

A brush with

buy it once, keep it forever. The Oxford Brush Company’s

Chester dove grey utility cupboard, £1,099, Cotswold Company www.cotswoldco.com.

THE SWEET SCENT OF SUCCESS

Back in 2018, best friends Purdy & Charlotte were fed up with cupboards cluttered with toxic products. That’s why the founded Purdy & Figg, and created their ecofriendly cleaning products. The multi-surface cleaner uses natural essential oils, its packaging is plastic free and it’s delivered to your door as seasonal or signature fragrances, £15 with enough concentrates for 90 days of use. purdyandfigg.com.

Steam Work

Tefal’s laundry duo helps to make light work of creases for less time at the ironing board

Tefal is the best name in the business when it comes to irons, and their flagship GV9820 high­pressure steam generator, will dramatically reduce the time it takes to get through a basket of ironing.

We’ve tried it out for a couple of months and reckon it’s reduced the time it takes to iron a stack of laundry by about half. Its Durilium Airglide soleplate is super smooth and its steam output is a whopping 9 bars, 180g/minute, 750g/boost. In short you’re ironing with steam, not soleplate heat which is gentler on clothing and more effective. There’s an LED ‘headlight’ on the front, limescale collector and automatic power­off, if you forget to unplug it. It’s the best iron we’ve ever used (£549.99).

Separately, if you’ve long dresses, lots of shirts and dry­clean only garments, Tefal’s Care For You (£499) can sanitise, freshen up and smooth the creases out of garments automatically. It folds down for easy storage and operates by remote control with automatic power off

It’s ideal for refreshing items you can’t put in the washing machine,

www.tefal.co.uk.

ROCHFORD HOUSE

ROCHFORD TOWER LANE | BOSTON | LINCOLNSHIRE | PE21 9RJ

• Large House with 5 Reception Rooms, 4 Bedrooms, Potential for Annexe, Fully Modernised with Ground Source Heat Pump, Solar Panels, Battery Back-Up Storage

• Outbuildings with Garaging for Over 6 Cars with Workshops and Home Office

• Parking for over 20 Vehicles

CHARTERED SURVEYORS & ESTATE AGENTS FOR SALE FREEHOLD WITH VACANT POSSESSION

• Landscaped Private Gardens with Large Lake, No Near Neighbours

BEIJING DRAGON HOTEL AND RESTAURANT CHURCH STREET | SPILSBY | LINCS | PE23 5EF

• Profitable Hotel and Restaurant Businesses with Building Trading as a Going Concern

• 100 Seater Restaurant with 12 Bedroomed Hotel

• Extending to Over 5,000sqft of Accommodation set in 0.3 Acres in Popular Village

• Customer Parking

£1,250,000

Subject To Contract

£550,000

Subject To Contract

• Superbly Modernised Dwelling with 4 Reception Rooms, 5 Bedrooms

• Rear Gardens FOR SALE FREEHOLD WITH VACANT POSSESSION £525,000 Subject To Contract NO ONWARD CHAIN FOR SALE FREEHOLD WITH VACANT POSSESSION

• Potential for Annexe Accommodation with 2 Staircases

• 30ft Luxury Modern Kitchen/Living Area with Open Views

• Superbly Decorated

• Viewing Recommended 93 PILLEYS LANE BOSTON | LINCOLNSHIRE | PE21 9RA

CHARTERED SURVEYORS • ESTATE AGENTS • COMMERCIAL

CAYTHORPE

• Contemporary Residence • Cliff Village Location

• Dining Kitchen • Lounge & Family Rooms

• Four Double Bedrooms • Multiple Garages

• Orchard & Gardens • EPC: B GUIDE PRICE: £895,000

ASLACKBY

• Detached Self-Build • Four Reception Rooms

• Kitchen Diner & Utility • Reception Hall

• Seven Bedrooms • Three/Four Bathrooms

• Triple Garage & Store • EPC: B

GUIDE PRICE: £645,000

NAVENBY

• Grade II Listed • Four bedrooms

• Three bathrooms • Kitchen/ Breakfast Room

• Four car garage and car port • Landscaped gardens

• Cliff Village Location • EPC: Exempt GUIDE PRICE: £775,000

NAVENBY

• Detached Residence • Constructed 2018

• Open-Plan Kitchen • Spacious Lounge

• Five Double Bedrooms • Three Bathrooms

• Front & Rear Gardens • EPC: B

GUIDE PRICE: £545,000

Deep Lane, Hagworthingham

£975,000

Designed and built only 25 years ago, but with all the character of a much older property, this impressive five bedroom family home sits within private and established grounds extending to just under two acres (sts). Beautifully refurbished by the current owners to include new flooring and doors throughout, a new oil fired boiler that is still under warranty, a new ducted air conditioning system to the first floor and a fabulous new open-plan kitchen with integrated appliances, this elegant country house has three reception rooms, two en-suites, an office / games room over the garage and far reaching views over the Lincolnshire Wolds.

Wigtoft £475,000

Situated in the village of Wigtoft, The Paddocks is a private development of four architect designed contemporary homes that are ready to move into. They have been built by the incredibly well respected local firm S L Developments who are a member of The Guild of Master Craftsmen and whose reputation is now synonymous with a quality of workmanship and standard of finish of the highest standard. Open-plan living creates an ideal space that flows naturally for family life as well as entertaining friends. Six metre bi-folding doors open fully to allow the bespoke kitchens to flow out to the patio and landscaped garden outside.

Old Bolingbroke

£525,000

Beck House enjoys a wonderful position in the beautiful village of Old Bolingbroke; a village steeped in history as the birthplace of King Henry 1V. Totally renovated by the current owners who literally took the property back to the brickwork, there is a fantastic new open-plan ‘living-kitchen/ family room’ separate lounge, luxury four piece bathroom and two en-suites serving the four double bedrooms. The new buyer will benefit from a warm and incredibly comfortable energy efficient home, with new doors and windows and insulated walls and floors. The generous private and attractive south facing ‘cottage style’ garden has several areas for enjoying full south-facing sunshine.

Church End, Wrangle Offers Over £399,999

With a versatile layout, The Cherries in Wrangle has four reception rooms, a utility room and a large conservatory to the ground floor, with four double bedrooms, with an en-suite and vintage style bathroom to the first floor. This delightful home looks like a period property when it is in fact, only 25 years old. The Cherries has a semi-rural position in a conservation area in the centre of the village and has an attractive landscaped garden including the perfect spot for a hot tub and an outdoor kitchen area.

Stowe Road

Langtoft

A truly premium home situated on a private drive with exceptional views across the lakes. This property benefits from our executive specification with features such as underfloor heating to ground floor, vanity units to upstairs bathrooms, oak staircase, premium kitchen with wine cooler, oven, hob, extractor and microwave.

Price: £995,000

Ashwood Homes Stowe Road, Langtoft, PE6 9NE Call 07935 502729 www.ashwoodhomes.co

Washingborough

The Acorns was constructed in 1972 but has recently been significantly upgraded by the vendor. Today the house is modern, beautifully appointed and presented, after a full programme of renovations including replastering and cosmetic decoration, updated flooring, opening up the kitchen to create an open plan living space and improving the summerhouse.

Guide Price: £895,000

Savills Olympic House, 995 Doddington Road, Lincoln LN6 3SE

or see www.savills.co.uk

The Acorns

A superb individually designed detached home built to the owners' specification and occupying an expansive plot of approx. 0.5 acre within this much favoured village. The property offers very spacious family accommodation together with an integral self-contained annexe.

Price: £975,000

Newton Fallowell 68 High St, Grantham NG31 6NR Call 01476 591900 www.newtonfallowell.co.uk

Mill Lane

Marston

Luxury Homes

Syke House

Woodhall Spa

An outstanding home of some considerable appeal pleasantly situated to a single-track lane to the fringe of one of the Counties most sought after villages.

Price: £845,000

Robert Bell & Co 19 Station Rd, Woodhall Spa LN10 6QL Call 01526 353333 or see www.robert-bell.org

Manthorpe

Bourne

A stunning location within the ever-popular hamlet of Manthorpe, approached via attractive cast electric gate, opening onto a generous frontage with ample parking and flanked by landscaped borders.

Price: £825,000

Winkworth 6 West Street, Bourne, PE10 9NE. Call 01778 392807 or see www.winkworth.co.uk

The first glimpse from the tree lined drive hints at the generous welcome beyond and the broad neo- georgian frontage, set beyond impressive lawned grounds, confir ms you are truly home.

Price: £965,000

Newton Fallowell 2 Wrawby Street, Brigg DN20 8JH. Call 01652 783030 www.newtonfallowell.co.uk

Langtoft House

Spalding

This is a rare opportunity to own a piece of history! Langtoft House is an incredible five-bedroom, doublefronted, Grade II-listed, detached Queen Ann Property built in the Georgian era.

Guide Price: £720,000

Frank Modern 1 Milnyard Square, Peterborough, PE2 6GX Call 03330 169 824 or see www.frankmodern.co.uk

Birchwood house Greetwell

Luxury Homes

James Street

Lincoln

A beautiful high status Medieval Grade II Listed historic property in a sought after location close to Lincoln Cathedral.

Price: £850,000

Mundys 29 Silver Street, Lincoln, LN2 1AS. Call 01522 510044 or see www.mundys.net

Castle Bytham Grantham

A highly attractive Georgian former farmhouse, with elegant proportions and beautiful, mature and walled south facing gardens, with generous parking, in the centre of a Conservation Village

Guide Price: £970,000

Savills St Martin's, 9 High Street St Martin's, Stamford PE9 2LF Call 01780 484696 or see www.savills.co.uk

Willingham Road

Market Rasen

This impressive period property is located on the fringe of the popular historic town of Market Rasen. Perfect for a family with five bedrooms and a detached two-bedroom annex cottage set in generous parkland styled gardens.

Price: £800,000

Fine & Country N.Lincs 72 Wrawby Street, Brigg, DN20 8JE Call 01652 237666 www.fineandcountr y.co.uk

Manor Estate

Woodhall Spa

A fantastic opportunity to embark upon a splendid country lifestyle in the grand residence of Woodhall Spa Manor in the well-served, historic village of Woodhall Spa.

Guide Price: £2,000,000

Fine & Country Central Lincs & Grantham 55 High Street, Navenby, LN5 0DZ Call 01522 287008 fineandcountr y.co.uk

Ladies & Gentlemen

FIND JOY IN THE ART OF DRESSING WELL

SOPHISTICATED FASHIONS FOR APRIL

ACCESSORIES AND UMBRELLAS FOR SPRING SHOWERS

PLUS SPRING FASHIONS FOR MEN WITH PAUL SMITH AND SPRING COSMETICS

Illustration: Shutterstock.

Fashion

Navy Allure

Refined navy tones meet subtle nautical details for effortlessly chic spring sophistication

Spring is here, and with it comes a fresh wave of sartorial inspiration. This season, we’re setting sail on a timeless trend: navy with a hint of nautical. A sophisticated nod to coastal chic, navy is a wardrobe classic that exudes elegance while remaining versatile. Add a touch of maritime charm, and you have a look that’s both polished and playful—perfect for the discerning woman who values understated luxury.

Navy is undoubtedly the anchor of this season’s style. Its deep, rich tone flatters every complexion, making it an ideal alternative to black for spring. This classic hue works beautifully as a base, allowing you to layer textures and accessories effortlessly. Think tailored blazers with brass buttons, flowing silk trousers, or structured midi dresses. The key is to keep the silhouette sharp and the details refined.

For a hint of nautical flair, look no further than stripes. A classic Bretonstriped top in cream and navy pairs perfectly with crisp white trousers or a pleated skirt for an outfit that transitions seamlessly from lunch with friends to a coastal stroll. If subtlety is more your style, opt for accessories—a navy silk scarf with rope or anchor motifs, gold-tone jewellery, or a structured handbag in navy leather with ivory accents.

Outerwear also plays a starring role in this trend. A tailored navy coat with gold buttons or a belted trench coat in a soft navy hue is both practical and chic, ideal for those breezy spring days. Layer over a cream cashmere jumper and slim-fit navy trousers for a look that’s as luxurious as it is comfortable.

When it comes to footwear, navy leather loafers, cream espadrilles, or pointed-toe flats with subtle gold detailing perfectly complement the theme. For evening occasions, step into strappy sandals with a hint of shimmer to elevate your outfit. And don’t forget about your beauty look—a classic red lip adds a touch of timeless glamour that pairs beautifully with navy’s understated elegance.

Opposite: Double­breasted jersey blazer, £920. Silk shirt with bow tie, £525. Leather bucket bag with rope handle detail, £1,450. Right: Fitted wool jumper, £370. Wide­leg wool canvas trousers, £675. Small natural leather satchel bag, £1,140. gb.maxmara.com.

For those looking to make a bolder statement, consider incorporating patterns like nautical rope prints or subtle anchor embroidery on blouses and dresses. Mixing textures such as silk, linen, and cashmere enhances the depth of the look, giving it a truly luxurious feel.

This spring, embrace the navy and nautical trend with confidence. Whether you’re hosting a garden party, attending a charity lunch or simply stepping out for a shopping spree, this polished look will ensure you’re effortlessly chic. After all, true style is about combining timeless pieces with your unique flair — this trend is the perfect way to do just that.

Above: Skylar Midi Dress, £139, www.phase­eight.com.

Left: Peplum Knitted Jacket, £99, www.karenmillen.com.

1. Auguste jacket, £185, www.sezane.com.

2. Stripe pleated blouse, £99, www.whistles.com.

3. Pru scallop trim cardigan, £76. www.boden.com.

4. Wool collared cricket jumper in navy/white, £120, www.reiss.com.

5. Navy striped cotton blend bow cardigan, £110, www.mintvelvet.com.

6. Ashby jacket, £395. www.saintandsofia.com.

Below: Finley dress, £149, www.hobbs.com

Chartwell rain parka, £299, www.hollandcooper.com.

£210, calvin klein.co.uk

hugoboss.com

CHIC RAINWEAR

Stay stylish and dry this spring with luxury rain jackets and coats designed for both function and fashion. From sleek silhouettes to sophisticated cuts, these weather­resistant pieces combine practicality with high­end materials. Whether you’re strolling through the countryside or navigating city streets, invest in a piece that will keep you warm, dry, and effortlessly chic no matter the forecast.

£239, barbour.com

£179, hobbs.com

£160, seasalt cornwall.com

£23,900, omegawatches.com

Indulge in luxurious rose gold watches, the epitome of elegance and sophistication...

£22,850, longines.com

£380, tissot watches.com

Rain boots and wellingtons have stepped up their style game. From glossy finishes to bold prints, these boots are as fashionable as they are functional—perfect for navigating spring’s muddy paths in style.

RAIN GAINS SHOWER POWER

Umbrellas this season are more than practical; they’re a statement. From chic, handcrafted designs to classic, sturdy essentials, they elevate any outfit while offering protection from unpredictable April showers.

fultonumbrellas.com £75, moschino.com

Paul Smith’s menswear effortlessly combines classic British tailoring with playful, modern twists. Renowned for its impeccable craftsmanship and signature pops of colour, each piece exudes sophistication, individuality, and charm. From impeccably sharp suits to stylish casualwear, Paul Smith offers timeless elegance for discerning gentlemen who demand creativity, quality, and a touch of wit in their wardrobe. www.paulsmith.com

Brown nubuck leather jacket, £1,900, www.barbour.com. Brick Dover trainers, £195, Il Bussetto for Paul Smith coral red leather tape measure, £65. Double­face check cotton zip overshirt, £175. Tan leather holdall, £1,000. Tapered­fit light tan garment dyed organic cotton­stretch jeans, £140. The Devotee signature stripe special gift box, £225. Dark khaki signature stripe zip trim Merino wool polo shirt, £275.

RAY-BAN a collection in stock now.

43/44 Wrawby Street, Brigg, North Lincolnshire DN20 8BS

Tel: 01652 653595. Web: www.obriensopticians.co.uk Call for an appointment or pop in to view our latest designer eyewear

Spring Glow Essentials

Celebrate the arrival of spring with radiant, refreshing beauty essentials that bring a natural glow to your seasonal look

The future of haircare from Dyson

Revolutionise your styling routine with the Dyson

Airstrait in Strawberry Bronze (£399). This innovative straightener uses powerful directional airflow to transform wet hair into a natural, sleek finish—no hot plates, no heat damage. Achieve effortless results while saving time. Discover the future of hair care at www.dyson.co.uk.

Dior Forever Bronze Glow

Get a sun­kissed glow with Dior Forever Nude Bronze (£48). This long­wearing, transfer­proof bronzer enhances your complexion with a natural or matte finish. Explore shades at www.dior.com.

French Leather from Paris

Experience the allure of Memo Paris French Leather Eau de Parfum (£235, 75ml). With lime, rose, and suede notes, it’s a chic, Parisian fragrance. Explore more at uk.memoparis.com.

Radiant Spring Beauty

Chanel’s Jeux De Lumières palette offers four illuminating shades for eyes, face, and décolleté. Perfect for layering or wearing alone, provides a luminous, satin finish for every skin tone, £75, chanel.com.

Sisley works hard through the night

Transform your skin overnight with Supremÿa At Night, the ultimate anti­ageing skincare by Sisley Paris (£493, 50ml). This luxurious formula works in sync with your skin’s natural regeneration process, targeting 25 anti­ageing markers for long­term results. Gentle and lightweight, it blends effortlessly for radiant, firm, and youthful skin. Explore more at www.sisley­paris.com.

In pursuit of perfection with Guerlain

Discover Guerlain’s Orchidée Impériale Fundamental Oil (£295, 30ml), an exceptional morpho­sculpting skincare infused with Orchid Morpho­Peptide technology. Combining 20 precious oils, this luxurious bi­phase formula smooths wrinkles, lifts sagging skin, and restores elasticity. Rapidly absorbed, it transforms your skin for a youthful glow. Begin your resculpting journey at www.guerlain.com.

All our beauty products are available from local independent stockists unless otherwise stated, note that prices stated are RRP and may vary.

A Perfect Union

A beautifully-styled wedding at Stubton Hall near Newark for Charlotte and Jack this month as we enjoy singing waiters, sharp suiting and the best local suppliers

Images: Rachel London Photography, www.rachellondonphotography.co.uk.

Charlotte and Jack’s love story is a beautiful journey that began in the heart of Lincolnshire and has since blossomed into a lifelong partnership.

The couple first met in 2018 through mutual friends. Their friendship really took off during a memorable group holiday to Portugal that summer.

At the time, Jack was living in London, but when he returned to Lincoln, the pair naturally gravitated towards each other, reconnecting often. Their relationship officially blossomed in 2019 and it was back in Portugal that Jack chose to propose.

On a holiday in Ferragudo, Jack orchestrated a magical moment on a secluded beach, in front of a stunning castle.

Dropping to one knee, he surprised Charlotte with a breathtaking roundcut diamond solitaire ring, surrounded by a cushion-set halo and a sparkling diamond band.

To make the moment even more unforgettable, he arranged for a secret photographer to capture the proposal.

The celebrations continued with a romantic dinner set with roses and a

bottle of Charlotte’s favourite Prosecco – the perfect start to their next chapter.

Planning the wedding began with one non-negotiable decision. Charlotte had followed Rachel London for years, admiring both her stunning work and infectious personality. The couple based their wedding date around Rachel’s availability and that of Stubton Hall which became the venue of their dreams as soon as they had enjoyed a tour around the place, which reminded them of Osborne House on the Isle of Wight – a place they both adore.

Charlotte found her dream dress at Belle and Bouquet in Wellingore Hall, the very first boutique she visited. Designed by Blue by Enzoani, the mermaid silhouette gown was adorned with intricate lace, a glittering tulle layer, and a dramatic keyhole back. Her bridesmaids wore elegant sage green multiway dresses from Pretty Infinity, allowing them to choose styles they felt most comfortable in.

The bridal party’s hair was styled by Charlotte from The Hair and Feather Company and Claire at Cabello, while makeup artist Thea Elizabeth ensured everyone looked flawless.

Jack and his groomsmen looked sharp in grey three-piece suits from Cavani, with Jack opting for a navy waistcoat and tie. Supporting him on the day were his lifelong friend and two close friends as best men, alongside his brother, Charlotte’s brother and another good friend as groomsmen.

The celebrations were brought to life with incredible attention to detail. Flowers by Kay provided stunning arrangements, and Bakes by Sonia created the couple’s dream wedding cake – a well-earned honour, as she’s their go-to for every special occasion.

The entertainment was carefully chosen to keep the energy high, with Bravo Singing Waiters surprising guests after the meal, local favourites The Detail providing live music, and Adrian Sax bringing the party to life as both DJ and saxophonist. Fran from Modern Heritage Styling ensured the venue looked effortlessly perfect.

Memorable moments from the day included a surprise poem written and read by Jack’s cousin during the ceremony and Jack’s thoughtful morning gift included a Celine Dion record – a nod to Charlotte’s love for the singer and their shared passion for vinyl.

Local Suppliers

Wedding Venue: Stubton Hall, Newark, 01636 626187.

Images: Rachel London Photography, www.rachellondonphotography.co.uk.

Wedding Dress: Blue by Enzoani at Belle & Bouquet, Wellingore Hall, 01522 811122, belleandbouquet.co.uk.

Bridesmaids’ Dresses: www.theprettyinfinity.co.uk.

Bridal Hair: Charlotte @ Hair & Feather, 07595 739001.

Bridal Makeup: Thea Elizabeth, @TheaElizabethMUA.

Venue Styling: Modern Heritage Styling, 07985 297572, www.modernheritagestyling.co.uk.

Gents’ Tailoring: Cavani, www.cavani.co.uk.

Floristry: Flowers by Kay: www.flowersbykay.co.uk.

Wedding Cake: Bakes by Sonia,@bakesbysonia.

Singing Waiters: Bravo, www.bravoentertainment.co.uk.

Motors

Tesla Model Y

Introducing a brand new version of Tesla’s best-selling SUV, with a wealth of improvements. And now, it’s more convenient than ever to try out a Tesla with the launch of Tesla Centre Lincoln just off the A46 at Teal Park. We recently spent a week with the Model Y, to discover its wherefores...

Words: Rob Davis.

I’ve always been of the opinion that there’s no such thing as the ‘perfect’ car. Perfect is a very subjective term. Some people, when choosing their vehicle, want a vehicle that feels large; others favour compact, car park friendly-dimensions. Some want a luxury car, others are looking for decent performance and the ability to melt away motorway miles. Some drivers are seeking loads of luggage space or a dog-friendly boot, some need seven seats for their growing family. Others are seeking a bit of extra ground-clearance for negotiating our rutted roads and traversing the odd verge.

Whilst there’s no one single car make and model that will satisfy everyone, I can think of few cars more well-rounded than Tesla’s Model Y. For a week now I’ve been living with a Model Y, and I’m really struggling to think of a driver it wouldn’t suit.

That’s probably why the Tesla Model Y was the UK’s fifth best-selling car in 2024 (32,800 were sold), and the best-selling electric vehicle overall. In 2023 it was the best-selling car in the world. That’s not bad, given that it was only launched in January 2020, and that Tesla has only been making cars for 15 years.

I’m still of the opinion that there’s no such thing as a ‘one size fits all’ car, but the Model Y comes pretty damn close. And the great news, for Lincolnshire motorists, is that as Pride goes to press the first Tesla Centre in our neck of the woods opened, so you’ll only need to look as far as Lincoln’s Teal Park just off the A46 to experience the cars for yourself.

Orders for the second generation of the Model Y are now available, and the improvements, whilst commanding a £9,000 premium over the previous car, go well beyond a mere facelift, making an already brilliant car even better. There are some nice styling touches like fullwidth light bars to front and rear, plus a resculptured tailgate.

The popularity of the car in the sales charts indicates there’s sufficient demand for Tesla to push the car a little beyond its current price point and turn the excellent into the exceptional. All-electric, with a range of 353 miles – slightly up on the previous model – the new car will initially launch with a single version, priced at £60,990.

The car, badged Launch Edition, features all-wheel drive and will sprint to 60mph in 4.1 seconds... brisk enough to worry a dedicated sports car. As standard there are five seats and an enormous boot – accessed via a powered liftgate. Fold the rear seats down (electrically) and you can access a cavernous 2,130 litres of space... for context that’s greater than a Mercedes. E-Class estate with its 1,830 litre capacity.

Regular readers will be aware that my 6ft tall, 13-year old son’s newfound love of fishing compels him to evaluate each car I test drive in terms of its potential as fishing trip conveyance. He was overawed by the size and practical shape of the boot, the low sill and the headroom in the rear seats despite the Model Y’s rakish roof,

The outgoing generation of the Model Y was available with seven seats – although the rearmost ones are more designed for children rather than full size adults. It’s understood that this option will be carried over, and the Launch Edition will be followed as Pride does to press with less expensive models with more modest range, including an entry-level rear wheel drive version.

Tesla is also building on its existing generosity in terms of its provision of standard equipment. One of the nice aspects of choosing your Tesla is the lack of different trim levels and packaged options to negotiate. Whilst there will eventually be different powertrains, all Model Y vehicles include vegan ‘leather,’ heated and electrically adjustable seats with heating to the rear seats, navigation and infotainment, climate control and power tailgate, plus adaptive cruise control, parking sensors and all-round cameras.

The facelifted Model Y reinstates a stalk for the indicators – which was a sense of controversy on the Model 3 – and adds even more equipment including ventilation for the front seats, and a screen for rear passengers to control the temperature, the heated seats, and for playing Tesla’s built-in video games, or for accessing Spotify, YouTube or Netflix. Sounds like a gimmick until you’ve had to transport bored children on a long journey, at which point it becomes a must-have feature.

Forget different trim levels and equipment packages, the only real cost options are two upgrades to the standard driver assistance systems at £3,500 and £6,800. The first includes autosteering and the ability to summon and park the car using a smartphone app, tech that works well... we’d recommend it. The second package offers full autonomous driving, although that’s not set to be legal in the UK until 2026.

Otherwise, there just are a couple of premium paint colours – a very nice Ultra Red and a Stealth Grey metallic shade – plus the option of a black and white interior. The latter certainly looks lovely, conditional upon you being reasonably diligent about regularly using some leather cleaner on it, in order to keep it looking smart.

Tesla lends out its press cars for a week, which is quite sensible since it affords the chance to commute and to do the usual journeys, properly assessing the cars’ merits... of which there are many.

Motors

Do the supermarket shop in Model Y and the car’s size doesn’t become burdensome. The cameras are excellent and a move away from ultrasonic parking sensors replaced by Tesla Vision which yields greater accuracy and works better than conventional systems. The system presents a visual representation on the screen of pedestrians, HGVs and bicycles as well as parked cars, bollards and other road furniture.

Out of town on the A15, A16 and A17, you’ll find the Model Y a very quiet and composed cruiser. Body roll is controlled and the car’s new chassis hardware and front suspension has a sporty edge – not overly firm, but certainly crisp – composed even over Lincolnshire’s world-class potholes.

Wind and tyre noise are well-isolated and the new Model Y has aerodynamic improvements which further aid range and make the car feel even more refined. Tesla reckons that the new Model Y is even better in this respect, with some of its price premium invested in acoustic glass and thicker body insulation. Good sound insulation is of course matched by the all-electric nature of the Model Y.

Our last Tesla was an all-wheel drive model with a bit more performance and its acceleration could be civilised or savage depending on your mood. A rear-wheel drive Model Y we tried is a little more modest, but still offers plenty of power.

From a standing start it’s not unruly, but when overtaking HGVs or changing lanes on A-roads or motorways there’s a very

Details

satisfying capability to get a move on from, say, 40mph to 60mph.

Tesla owners in Customer Satisfaction and reliability surveys are keen to extoll the merits of the brand as an ownership prospect too. Auto Express’s Driver Power reader survey, for example, voted Tesla’s Model 3 the UK’s second best new or used car to own (after the much less desirable Dacia Duster!).

My week with the Tesla Model Y confirmed just how well-rounded the car is to live with. Large enough on open roads but not unwieldy in town, sufficiently quick and luxurious, refined and with bags of interior space.

Other highlights include Tesla’s excellent range and its charging network including the Superchargers at Gonerby Junction which returned us to full charge in 30 minutes. On a nippy morning, the ability to warm the cabin remotely via the smartphone app was a joy, and the car’s overall premium feel makes for satisfying ownership.

It’s clear that Tesla didn’t start with legacy vehicles and there’s something very individual about the Model Y and its ergonomics. The new version builds on the previous model’s broad capabilities and represents a great ownership prospect.

Even with a premium over the older model we still think it offers a lot of car for the money, some styling updates and ever better refinement, turning an already excellent car into something absolutely epic.

Tesla Model Y Launch Edition

Price: £60,990 OTR, available to order now, first deliveries due in May.

Drive: Long range 353 mile range, 0g/km CO2. 23.82 kWh/100 miles consumption.

Performance: 0­60mph 4.1seconds, top speed 125mph. All­wheel drive.

Standard Equipment: 20” alloy wheels, electric windows, mirrors, steering wheel column adjustment, seats. Panoramic roof, vegan leather interior with heated and ventilated front seats and heated rear seats. 15” touchscreen in front, 8” touchscreen for rear passengers with YouTube, Netflix. Navigation, power tailgate, front trunk. Adaptive cruise, parking sensors, camera and 360° view.

Optional Equipment: Enhanced autopilot (parking/summon with mobile app, autosteer), £3,400. Full self­driving capability £6,800. Premium paint.

Tesla Reaches Lincolnshire...

Hurrah! From this month, if you’d like to try a Tesla, you no longer need to travel to Nottingham. Tesla has opened its new premises just off the A46 at Teal Park on the outskirts of Lincoln. The new site will function as a ‘one­stop­shop’ with facilities for purchasing, test­driving, servicing, and charging Tesla and other electric vehicles.

The site will also bring 12 brand new V4 Supercharger stalls to Lincoln with a charging capacity of 250 kWh per stall, accessible to any electric vehicle.

Phoebe Harris Anderson, Store Manager of the new Lincoln location commented, “We’re thrilled to bring Tesla’s mission to accelerate the UK’s transition to sustainable energy to Lincoln. This new location will provide residents with greater access to clean and affordable electric vehicles and energy storage products, contributing positively to the city’s environmental goals.”

Tesla Centre Lincoln, Turnstone Road North Hykeham, Lincoln LN6 3UA. Call 01628 450660 or see www.tesla.com.

The

“Discover the ultimate holiday destinations across the vast and stunning landscapes of

Canada”

A vast and exciting country, the second largest in the world by total area, with the world’s longest coastline. If breathtaking landscapes and fresh air appeal, you’ll enjoy this month’s exploration of Canada

Stretching from the Atlantic to the Pacific, Canada is a traveller’s dream. Its boundless beauty and diverse regions make it the perfect destination for every type of holidaymaker.

Whether you’re drawn to snow-capped peaks, cosmopolitan cities, or pristine wilderness, Canada promises an unforgettable journey. In this guide, we’ll explore some of the finest experiences that this incredible country has to offer.

A Nature Lover’s Paradise

Canada’s natural landscapes are as varied as they are breathtaking. Start your adventure in Banff National Park, Alberta, where turquoise glacial lakes like Lake Louise are framed by towering Rocky Mountains. In winter, the park transforms into a skiing haven, while the warmer months bring endless opportunities for hiking, wildlife spotting, and kayaking. For a coastal experience, head to British Columbia’s Vancouver Island, where rugged shorelines meet lush rainforests. Whale-watching tours are a must here, offering close encounters with orcas and humpbacks.

“From snow-capped mountains to serene lakes, every corner of Canada is postcardperfect.”

Further east, explore the wild beauty of Newfoundland and Labrador. Gros Morne

National Park, a UNESCO World Heritage Site, offers dramatic fjords and unique geological formations. It’s also one of the best places to witness the awe-inspiring Northern Lights during winter.

Urban Adventures

Canada’s cities offer vibrant culture, world-class cuisine, and endless entertainment. Toronto, the country’s largest city, is a bustling metropolis with attractions like the iconic CN Tower and the eclectic Kensington Market. Take a day trip to nearby Niagara Falls, where you can experience the thunderous power of one of the world’s most famous waterfalls.

In Quebec, Montreal and Quebec City provide a taste of Europe in North America. Stroll through the cobblestone streets of Old Quebec, a UNESCO World Heritage Site, or immerse yourself in Montreal’s dynamic arts and food scene. Vancouver, often ranked as one of the world’s most liveable cities, offers the perfect blend of urban life and outdoor adventure, with mountains, beaches, and a thriving downtown all within reach. >>

“From snow­capped mountains to serene lakes, every corner of Canada is postcard­perfect...”

“Canada’s cities are where cosmopolitan charm meets breathtaking natural beauty...”

Seasonal Highlights

Canada’s appeal changes with the seasons, making it a year-round destination. In spring, the country awakens with colourful blossoms and mild weather. The Vancouver Cherry Blossom Festival is a highlight, celebrating the city’s thousands of blooming trees. Summer is ideal for outdoor adventures, from hiking in Jasper National Park to sailing in Nova Scotia’s stunning Bay of Fundy.

Autumn brings a spectacular display of foliage, particularly in Ontario and Quebec. Drive along the Cabot Trail in Nova Scotia or visit Algonquin Provincial Park in Ontario to witness vibrant reds, oranges, and yellows. Winter transforms Canada into a snow-covered wonderland.

Embrace the season with skiing and snowboarding in Whistler, or try ice skating on the Rideau Canal in Ottawa.

Practical Tips for Travellers

Canada’s size can be daunting, so planning is essential. When packing, remember that Canada’s climate varies widely. Layers are key, especially if your itinerary spans multiple regions. Currency in Canada is the Canadian dollar, and credit cards are widely accepted. English and French are the country’s official languages, with French predominantly spoken in Quebec.

Whether you’re seeking adventure in the Rockies, culture in Quebec, or relaxation on a coastal retreat, you’ll find it all within this vast and welcoming country.

Top: False Creek in Vancouver and the Canadian Parliament in Ottawa.

Above: Montreal skyline and St. Lawrence River, Quebec. Frontenac Castle in Old Quebec City

THE ROMANCE OF THE RAILS:

Explore Canada’s majestic landscapes on an unforgettable train journey...

There’s something undeniably romantic about train travel, and Canada offers some of the most spectacular journeys.

From the rugged Rockies to the serene Atlantic coast, a cross­country train holiday is the perfect way to explore this vast and diverse country in comfort and style.

The Canadian, operated by VIA Rail, is one of the most iconic routes. Spanning four days from Toronto to Vancouver, it showcases forests, sparkling lakes, prairies, and mountain ranges.

Opt for Prestige Class for private cabins, gourmet meals, and panoramic observation cars. The Rocky Mountaineer offers a two­day journey from Vancouver to Banff or Jasper, with glass­domed coaches and stunning views of the Rockies. For a coastal adventure, the Ocean route links Montreal and Halifax, blending charming towns with Maritime culture. Train travel allows you to disconnect and immerse yourself in Canada’s beauty, sipping wine as the Rockies pass by.

THE GREAT LAKES OF NORTH AMERICA

Discover the Majestic Great Lakes of Canada

The Great Lakes, a stunning natural wonder, offer a picturesque escape for those seeking peace, adventure, and unspoiled beauty.

Stretching across Canada and the US, these five vast freshwater lakes—Superior, Michigan, Huron, Erie, and Ontario—are home to awe­inspiring landscapes, tranquil beaches, and charming lakeside towns.

From the rugged shores of Lake Superior to the historic cityscapes on Lake Ontario, the Great Lakes are brimming with activities to satisfy the discerning traveller. Explore boutique shops in quaint harbour towns, indulge in gourmet dining with lake views, or embark on scenic boat cruises that offer unrivalled vistas.

For outdoor enthusiasts, the lakes provide endless opportunities for kayaking, hiking, and birdwatching.

Tour companies include Bamba Travel, Voyageur Quest, Trafalgar, Cosmos, Tours of Distinction, and Amadeo. Companies offering cruises include Pearl Seas and Victory Cruise Lines.

With their rich cultural heritage, pristine environments, and sophisticated offerings, the Great Lakes region is the ultimate destination for those seeking a relaxing yet luxurious getaway in one of Canada’s most breathtaking settings.

Left: Banff train station with the Rockies in the background. Banff, Alberta and a panoramic view of Lake Moraine, Banff National Park Of Canada.

Victoria, British Columbia, showing the harbour and Parliament buildings at sunny summer day.

CITIES

Five Canadian Locations for a Luxurious City Experience

1. VANCOUVER

A sophisticated coastal city where mountain vistas meet urban luxury.

Renowned for its high­end shopping, fine dining, and world­class art galleries, Vancouver offers an elegant escape for those seeking natural beauty and urban refinement.

2. MONTREAL

With its rich history and European charm, Montreal is a vibrant cultural hub. From stylish boutiques to Michelin­star restaurants, this city delights with its chic atmosphere, offering an opulent escape steeped in artistic flair

3. TORONTO

As Canada’s bustling metropolis, Toronto combines cosmopolitan luxury with cultural diversity. With its upscale shopping districts, fine dining options, and five­star hotels, the city provides an exceptional blend of modern sophistication and historic charm.

4. QUEBEC CITY

Quebec City’s cobbled streets, historic architecture, and quaint boutiques exude old­world charm. This European­inspired city is perfect for those seeking romance, luxury hotels, and a slower pace amidst stunning views and cultural experiences.

5. OTTAWA

Canada’s capital, Ottawa, offers elegance with its neoclassical architecture, worldclass museums, and peaceful parks. Ideal for history and culture enthusiasts, this city delivers a refined atmosphere, perfect for a tranquil yet luxurious holiday.

TRAVEL:

Getting around Canada

Exploring the vast and diverse landscapes of Canada over a two­week holiday offers a plethora of transportation options to suit your preferences.

1. TRAIN TRAVEL WITH VIA RAIL

Experience the charm of Canada's scenery aboard VIA Rail's comfortable trains. The 'Corridor' service connects vibrant cities like Toronto, Ottawa, Montréal, and Québec City, offering a leisurely and scenic journey. For a more extensive adventure, the 'Canadian' route traverses from Toronto to Vancouver, showcasing the country's diverse landscapes. Prices vary depending on the route and class, typically ranging from £50 to £1,000. VIARAIL.CA

2. DOMESTIC FLIGHTS WITH AIR CANADA

For expedient travel between distant provinces, Air Canada provides an extensive network of domestic flights. This option is ideal for covering vast distances swiftly, allowing you to maximise your exploration time. Fares are generally between £100 and £500. Explore flight options and book tickets through Air Canada's website. AIRCANADA.COM

3. BUS JOURNEYS WITH FLIXBUS

FlixBus offers a cost­effective and comfortable means to traverse Canada's cities and towns. With modern amenities like free Wi­Fi and power outlets, your journey is both convenient and enjoyable. Ticket prices are budget­friendly, starting from as low as £4. Plan your route and purchase tickets via the FlixBus website. FLIXBUS.CA

4. CAR RENTALS FOR SELF-DRIVE ADVENTURES

Embrace the freedom of the open road by renting a car, allowing you to explore Canada's picturesque landscapes at your own pace. This mode is particularly advantageous for visiting remote areas and national parks.

Rental rates vary based on vehicle type and rental duration, typically ranging from £30 to £100 per day. Major rental companies like Avis and Budget offer services across the country.

For more information and bookings, consider visiting Air Canada at AIRCANADA.COM.

Almanac

FIND JOY IN THE ART OF LIVING WELL IN APRIL

HELLO APRIL

Treat Yourself

Go to Cocoa this Easter

As Easter approaches, it's the perfect time to indulge in one of life's simplest pleasures: chocolate. Beyond its delightful taste, chocolate has been known to lift your spirits and provide a moment of pure bliss. This April, why not treat yourself to a selection of fine chocolates?

Whether you prefer dark, milk, or white, there's a world of artisanal options waiting to be explored. Pair your favourite chocolate with a good book or a cosy evening by the fire, and savour the rich flavours that make this treat so special. After all, a little indulgence now and then is good for the soul.

Our favourite supplier of chocolate in Lincolnshire is Duffy Sheardown, who established his artisan brand, Duffy’s in 2009. Today he produces 30,000 bars across 21 different varieties a year and offers chocolate tasting and experience workshops.

To purchase Duffy’s bars or enquire about chocolate experiences, call 01472 211107 or see www.duffyschocolate.co.uk

Starsign for April: Aries

(21st March and 19th April)

April ushers in the dynamic Aries, born between 21st March and 19th April. Known for their fiery enthusiasm and adventurous spirit, Aries individuals are natural­born leaders who thrive on challenges. They're passionate, confident, and unafraid to take the initiative. In matters of the heart, Aries pairs best with Libra, whose balanced and harmonious nature complements Aries' zest for life. Together, they create a dynamic duo that's both exciting and harmonious. So, if you're an Aries seeking a partner who can keep up with your energetic pace, a Libra might just be your perfect match.

Try Something New Indoor Bowling

Looking for a new pastime that’s sociable, engaging, and perfect for all abilities? Indoor bowling could be just the thing.

A game of skill and precision, it’s played on smooth, carpeted greens, offering a relaxed yet competitive way to stay active. Many local clubs welcome

Small Wins

Work through your Wardrobe

As the chill of winter gives way to the freshness of spring, it's the ideal time to rejuvenate your wardrobe. Clearing out your winter garments not only creates space but also brings a sense of accomplishment. Begin by sorting through your clothes, setting aside items you no longer wear. Consider donating gently used pieces to local charities, giving them a new lease on life. This simple act of organisation can bring immense satisfaction and prepare you for the sunnier days ahead.

newcomers with open arms, offering friendly coaching sessions to get you started.

Whether you play for fun or aspire to master the perfect delivery, indoor bowling is a wonderful way to meet likeminded people, enjoy a little friendly competition, and keep both mind and body sharp. Why not give it a roll?

For local clubs see lincolnshireiba.co.uk.

THINGS TO NOTE AND NOTICE - THINGS TO PLAN AND DO

A Mini Adventure

Try Tai Chi in Tattershall

This April, immerse yourself in tranquillity with a Tai Chi session at the historic Tattershall Castle.

Tai Chi is a gentle, flowing form of exercise that combines slow, controlled movements with deep breathing and mindfulness.

Originating in ancient China as a martial art, it is now widely practised for its health benefits, including improved balance, flexibility, and reduced stress.

Often described as ‘meditation in motion,’ Tai Chi encourages relaxation while enhancing physical strength and coordination.

It is accessible to all ages and abilities, requiring no special equipment — just comfortable clothing and a willingness to move.

Whether practised indoors or in nature, Tai Chi offers a calming yet energising way to support both body and mind.

On Sunday, 13th April 2025, from 9.45 to 10.30 am, experience the gentle art of Tai Chi amidst the stunning backdrop of this 15th­century castle.

Led by qualified instructor Zoe Myall from Wellness Lincs, the session welcomes participants aged 18 and above, regardless of experience. Gates open at 9.30 am, and your £13.70 ticket includes access to the castle and its grounds after the session.

Remember to wear comfortable clothing and consider bringing sunscreen, sunglasses, and a water bottle. Spaces are limited to 30 attendees, so early booking is essential.

For tickets, call 0344 249 1895. For further information, contact the Tattershall Castle team at 01526 342543 or email tattershallcastle@nationaltrust.org.uk. Embrace this unique opportunity to harmonise mind and body in a truly picturesque setting.

Our Little Quiz

A Celebrity Riddle

Once an equestrian of royal descent, Her Olympic feats were quite the event. Granddaughter to a monarch grand, In Gloucestershire's fields, she takes her stand. Who is she?

On this Day in History

What significant event took place on 15th April 1912? Clue: It was immortalised in a 1997 film directed by James Cameron.

Walk on the Wild Side

I'm a herald of spring with petals so bright, In meadows and gardens, I bring pure delight. My trumpet­shaped blooms are a golden display. What am I?

What Am I?

I drift and dance but have no feet. Changing shapes where sky and vapour meet. I paint the heavens, dark or bright, A fleeting form in morning light.

I bring the rain, I block the sun, Yet in my heart, I weigh near none. Gaze up high, and you’ll see me proud. Soft and silent, what am I?

Where Am I?

Perched on the edge of the Lincolnshire Wolds, this historic market town boasts a rich Roman past, with traces of ancient walls still visible today. Its charming streets are lined with Georgian buildings, independent shops, and cosy cafés, offering a warm welcome to visitors. Surrounded by rolling countryside, it’s a popular stop for walkers exploring the Viking Way. A nearby beacon once warned of approaching invaders, while a famous fish and chip shop keeps locals well­fed. With a strong sense of community and a fascinating heritage, where in Lincolnshire are we?

ANSWERS ON PAGE 128.

Almanac

FIND JOY IN THE ART OF LIVING WELL

THINGS TO NOTE AND NOTICE - THINGS TO

Local Nature

Lincolnshire’s Lapwings

The lapwing, or Vanellus vanellus, is a captivating bird known for its distinctive rounded wings and striking black and white plumage. In Lincolnshire, these birds are a common sight, especially during the breeding season from mid­March to June. They favour habitats such as spring­tilled arable land and short grasslands with low livestock density, where they perform their characteristic tumbling flight displays. For those eager to observe lapwings in their natural environment, several locations in Lincolnshire are particularly rewarding:

The Veg Plot

Review your vegetable garden plan for the year ahead

April is a bustling month for the vegetable gardener. Here are five tasks to keep your plot in top shape:

Sow Hardy Vegetables: Plant seeds for carrots, parsnips, and radishes directly into the soil now that it's warming up.

Prepare Beds for Tender Crops: Clear and enrich soil beds in anticipation of planting tomatoes, courgettes, and beans next month.

Plant Early Potatoes: Get your first earlies into the ground for a delicious summer harvest.

Protect Young Plants: Use cloches or fleece to shield seedlings from unexpected frosts.

Weed Regularly: Keep on top of weeds to ensure your vegetables don’t face competition for nutrients and water.

Frampton Marsh, managed by the RSPB, Read's Island, situated in the Humber Estuary, and Gibraltar Point: Located at the southern end of the Lincolnshire coast, this nature reserve encompasses diverse habitats from sandy beaches to salt marshes. Lapwings are among the many bird species that can be observed here throughout the year.

Beyond their visual appeal, lapwings play a vital role in the ecosystem by controlling insect populations and serving as indicators of healthy, functioning habitats.

Growing and Enjoying Asparagus in April

Asparagus is a delightful addition to any vegetable plot, and April is the perfect time to start cultivating it. Choose a sunny, welldrained spot and plant asparagus crowns about 30cm apart in trenches.

Asparagus is a hardy perennial that, once established, can produce tender spears for up to 20 years, making it a rewarding long­term addition to your vegetable plot. To encourage strong growth, keep beds well­weeded and mulch with compost or well­rotted manure in early spring.

While patience is key—it's best to wait two years before harvesting to allow the plants to establish—the reward is tender, home­grown spears that are incomparable in flavour. Once ready, harvest by cutting the spears when they're about 15­20cm tall. Asparagus is versatile in the kitchen: steam it lightly and serve with a drizzle of olive oil, or roast it for a richer flavour.

Jack Graves’ journey from loss to hope thanks to Bonnie A NEW VISION

Jack Graves hadn’t seen the morning light in three years. Once a proud farmer, tending to the land around Fosdyke with an unwavering sense of purpose, his world dimmed to black when an aggressive form of glaucoma took his sight. At sixty-five, the fields he knew intimately became foreign territory, and the independence he prized seemed lost forever.

“You never expect life to change so suddenly,” Jack would often say to his wife, Margaret, as he fumbled with the daily tasks that once came as second nature. Their daughters, grown with families of their own, visited as often as they could, but Jack felt the crushing weight of dependency.

Spring arrived in Fosdyke with its familiar rhythm. Daffodils lined the verges of the A17, and the faint hum of tractors ploughing the fenland filled the air. For Jack, though, the vibrancy of the season was a cruel reminder of all he’d lost. Until Bonnie entered his life.

A sprightly golden Labrador, Bonnie was Jack’s first guide dog. Her arrival in late March was the result of months of persuasion from his family and a lengthy application process through Guide Dogs UK. Jack had resisted the idea at first. “What use would a dog be to a blind old farmer?” he’d grumbled to Margaret. But Margaret, ever his steadfast supporter, knew Bonnie could be the key to rekindling Jack’s spirit.

Their first meeting was tentative. Bonnie trotted into their cosy kitchen, her tail wagging as though she already understood the weight of her role. Jack sat stiffly in his chair, unsure how to connect with this enthusiastic creature. But Bonnie had no such reservations. She placed her head gently on Jack’s knee, her warm breath an unspoken promise of companionship. For the first time in months, Jack smiled.

The early days were not without challenges. Jack had to learn how to navigate with Bonnie by his side, her white harness a lifeline in the unfamiliar darkness. The streets of Fosdyke—with their narrow lanes and the occasional rumble of passing lorries—felt like a battleground. But with each outing, Jack’s confidence grew. “She’s not just guiding me,” he marvelled to Margaret one evening. “She’s teaching me to trust again.”

By April, Jack and Bonnie had become a familiar sight in the village. Locals watched with quiet admiration as Jack ventured further afield. He even braved the Saturday market in Spalding, a place he’d avoided since losing his sight. The bustling stalls, the mingling scents of fresh bread and flowers, and the hum of friendly chatter were no longer overwhelming with Bonnie’s steady presence by his side.

The moment that mattered most came on an ordinary Wednesday morning. Jack had decided to walk Bonnie to the edge of Fosdyke’s marshes, a spot he hadn’t visited since his blindness. As they reached the familiar path, the smell of salt and damp earth filled his senses. Bonnie guided him carefully over uneven ground, pausing as though to let him absorb the moment.

Jack stood still, his hand resting on Bonnie’s harness. He couldn’t see the expanse of marshland stretching towards The Wash, but he could feel its presence. The breeze carried memories of years spent working these fields, and for the first time in three years, those memories weren’t tainted by sorrow. Instead, they were a reminder of resilience, of how life’s beauty can still be felt even in the face of loss.

When Jack returned home that day, Margaret noticed the change instantly. “You’ve got a spring in your step,” she teased, handing him a mug of tea. Jack chuckled, the sound lighter than it had been in years. “Bonnie showed me something today,” he replied. “I might not see the world like I used to, but I can still be part of it.”

Bonnie didn’t just give Jack back his independence; she brought him hope. In the quiet village of Fosdyke, surrounded by the land he loved, Jack found a new way to see the world—through the trust of a guide dog and the courage to keep moving forward.

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Our Little Quiz

A Celebrity Riddle: Zara Tindall. On this day in History: Sinking of the Titanic. Walk on the Wild Side: Daffodil. What am I: A Cloud. Where am I: Caistor.