CLUB NEWS
Officers
President
Charles V. Curley
First Vice President
John S. Spagnola
Second Vice President
Elizabeth Cullen
Secretary
Nicholas H. Pennington
Treasurer
Peter Goodhart
Board of Governors
Zachary C . DeCarlo, Sr .
Kim Gradisek
Charles L Haub
Deborah T Kelley
Thomas F . Malecki, Jr .
Peter S Miller
Richard Temoyan
Elizabeth Wilkins
Harvard C . Wood, IV
Fabienne R. Zangerle
L. Haub
A Note from the Club President Charles Curley
The Phillies are 2 .5 games back from the Mets about a month into the season . Here at PCC, I feel like we’re in first place . If you attended the Kentucky Derby party, then you’ll begin to understand what I’m saying For those who missed it, the ladies looked amazing in their sundresses and hats I learned that we hosted about 190 members . Last year, we were happy to get 70 attendees .
We had drinks on the terrace, special Mint Juleps, and some live music We pushed into the Ballroom to see the fastest two minutes in sports . Sovereignty took the favorite, Journalism, on a muddy track . I made some friends and lost some money—that’s how it usually goes .
Treasurer’s Corner
Peter Goodhart
Hi Everyone – Welcome back to Treasurer’s Corner (TC), where we share relevant information related to PCC’s financial performance. We had a strong turnout of over 200 members for our Summer House Town Hall meeting on May 27. We know that our members are highly interested in both the design and cost of the new building on our campus. Please see the email sent from PCC on May 31 for more detail about the Town Hall and a link to the PowerPoint presentation from the meeting.
As I have said in previous TC updates, we are focused on annual operations – funded by dues, and, our capital needs which have been funded through initiation fees, and sometimes, dues. The consultants we are working with at Club Benchmarking provided data that made it clear that from a financial perspective, the best-in-class clubs:
• Budget and achieve breakeven annual operations every year; and,
• Develop a plan to proactively fund and manage capital requirements – both annual capital replacement and capital investment and expansion.
Ryan Kenny and his team, with input from the Finance Committee and Board, are actively working on the first point – annual operations. The second point - the road to proactively managing our capital replacement and capital aspirations is a multistep and multiyear process. The first step is to evaluate our current assets and specifically understand our capital needs.
Club Benchmarking was on site at PCC conducting an inventory the week of May 12 looking at every asset worth over $2500 with a useful life of over 3 years. Everything – including our chairs in the ballroom, the furniture and fixtures in the Bullitt, the new golf course, the pool, the boiler in the clubhouse, our other HVAC units, and everything else we own. This information will be entered into a database where we can track it and proactively plan for replacement. We can also benchmark how well we take care of our assets compared to other clubs. The result will be an annual capital plan where we can detail our 1-, 3-, 5- and 10year capital replacement needs. From that, we can develop the proper plan to fund them.
On the operations side, through April, we are halfway through fiscal 2025 and we continue to be behind on both operations and capital primarily due to the number of new members being behind the budgeted assumptions. That said, Ryan and his team are striving to making the operational budget through expense control initiatives. Though as I pointed out in the April TC, our budget was adopted assuming a $300k loss.
If you have any questions or would like to discuss any of these items, please reach out.
See you at the Club.
A Note from the General Manager/COO
Ryan
Kenny, CCM, CCE
Dear Members,
Improving our communication with you has been one of my top priorities this year, and I’m excited to share the results of a comprehensive audit of our communications program at the Club. This deep dive, informed by your feedback and industry’s best practices, has helped us identify key areas for improvement in how, when, and what we communicate with you.
Our goal is simple: to ensure communication is timely, clear, and adds value to your experience as a member. The changes you’ve started to see and those still to come are all part of a broader strategy to keep you more informed, engaged, and connected to the life of the Club.
Here’s what’s ahead:
A Smarter Newsletter Schedule
We’re transitioning to a bimonthly newsletter format, effective July 1. This shift enables us to deliver more thoughtful and comprehensive content, including leadership updates and an expanded preview of upcoming events, to help you plan and maximize the benefits of your membership.
A Refreshed Weekly Update – Plugged In
Plugged In is evolving into a more dynamic and easy-to-navigate weekly email. Expect timely updates on Club happenings, dining features, event reminders, and more, all in a format that’s quick to scan and helpful for planning your week.
An Enhanced Event Registration Platform
Later this summer, we’ll launch Whoosh, a new tool for registering for social events, allowing all event signups to be on one platform. It’s designed to be more intuitive, making it easier to RSVP, view event details, and manage your calendar across all areas of the Club.
Targeted, Personalized Communication Through Opt-In Groups
One of the most impactful outcomes of our communications audit is the development of opt-in interest groups, a key initiative designed to deliver more relevant, personalized content directly to you. By updating your preferences within your member profile, you can choose the areas that matter most to you.
The newest addition to Opt-In Groups will be a Daily Superintendents Report. This report will give you a daily briefing on what to expect before you arrive at the Club.
This approach brings several meaningful benefits:
• Fewer emails, more relevance – You’ll receive targeted content tailored to your interests.
• Better engagement – Stay more involved in the areas of the Club that matter most to you.
• Smarter planning – Programming can be better aligned with member demand.
• Stronger community – Helps us build more connected and enthusiastic member groups.
We strongly encourage all members to update their communication preferences to help us deliver a more catered and personalized experience. Beginning in June, we will start sending targeted emails to members who have opted into specific categories, ensuring you’re the first to know about events, updates, and opportunities that align with your interests.
More Member Feedback Opportunities
We’re also creating more regular opportunities for you to share feedback. Your input plays a vital role in helping us improve and evolve the PCC experience.
These changes represent a significant step forward in delivering communication that is both thoughtful and effective. Thank you for your ongoing support. Please don’t hesitate to reach out with any ideas or questions. We’re always listening.
Regards,
Ryan Kenny, CCM, CCE General Manager/COO
Customize Your Club Communications
Being in the know makes your club experience even better.
We are now offering email opt-ins so you can stay informed about what matters most to you, whether it’s golf, dining, racquets, swim, or special events. Take a moment to visit your Member Preferences and select the topics you want to hear about.
Scan the QR code to update your preferences.
SpiritsFreshSips &
Summer
Beverage Highlights at the Halfway House & Pool Bar
As we step into another vibrant summer season, we’re excited to share a variety of refreshing beverage offerings now available at the newly renovated Halfway House and the ever-popular Pool Bar .
At the Halfway House, we’re thrilled to welcome back a Club favorite—the Frozen Transfusion Known for its crisp, cooling flavor, it’s the perfect mid-round refresher .
New this year is the D2G (Drink-to-Go) system, a cutting-edge dispenser that delivers a completely sealed, spill-proof cocktail in just seconds. This new technology ensures drinks remain tamper-resistant, damage-proof, and freshly poured, making it easier than ever to enjoy a high-quality cocktail while keeping pace on the course.
At the Pool Bar, we’re serving up three rotating frozen cocktails, including seasonal favorites like piña coladas, frosé, and margaritas In addition, our beverage team has crafted a lineup of specialty cocktails tailored for sunny afternoons, starting with the Cucumber Cooler, a crisp blend of vodka, lime, and fresh cucumber For those preferring alcoholfree options, our mocktail menu offers playful, refreshing choices, such as the Coco Libre, a tropical mix of Coco Lopez, lime, and Coke over ice . Whether you’re relaxing poolside or spending time with family, these selections provide something for everyone
From tee time to pool time, we invite you to enjoy these fresh flavors all season long
Here’s to a refreshing and spirited summer at the Club!
Cheers, Nick Forrester Assistant General Manager
Featured ROSÉ OF THE SUMMER:
Le Grand Prébois Rosé
from the Rhône Valley is our standout wine of the season . With notes of strawberry, citrus, and a touch of minerality, this dry, elegant rosé is ideal for any summer occasion
FRIDAY, JUNE 6 6:00 PM - 9:00 PM
COCKTAIL HOUR & COMPLIMENTARY LITES BITES DRINKS BY SIGNATURE
ATTIRE: SWIMWEAR
BONUS: PARENTS NIGHT OUT! DINNER, FUN, AND SUPERVISED ACTIVITIES FOR OUR YOUNGEST MEMBERS WHILE YOU ENJOY FIRST FRIDAY!
June 22nd, 2025 "[LPte-: 77:00 AM - 7:00 PM
Club Events News
What a Month It’s Been!
May has been a whirlwind of celebration here at the Club and we wouldn't have it any other way! From joyful graduation parties and birthday bashes to heartfelt holidays and family moments, we've had the absolute pleasure of helping you make memories that last a lifetime. We hope we brought a little extra joy your way this past month.
Our goal is simple: to create joyful moments and lasting memories with you. We can’t wait to see you at these upcoming events and continue this amazing season together.
Mark Your Calendars!
If you haven’t already, be sure to save the date for our Independence Day Extravaganza it’s shaping up to be an unforgettable evening full of fun, fireworks, and festivity!
But that’s not all—we have some spectacular smaller events coming up that promise to be just as memorable:
Summer Solstice Dinner
Celebrate the longest day of the year with an evening that’s rich in flavor and flair. We’re bringing in a whole Ibérico ham leg, which will be expertly sliced during cocktail hour—a rare treat! The culinary experience continues with a beautifully curated multi-course dinner featuring Spanish-style tapas and vibrant family-style dishes. To complement the meal, we’ll showcase a selection of exceptional Spanish wines to delight your palate. Limited to just 50 guests—reserve your spot before it fills up!
Movie Night on the Spring Mill Driving Range
Get ready for a magical night under the stars! Bring your blankets, grab your favorite movie snacks, and enjoy a family-friendly screening of the Disney classic, Finding Nemo. This event is designed for members of all ages, so join us as we journey through the Sydney Reef in search of Nemo and share an evening filled with adventure and laughter.
Let’s keep the fun going, see you soon!
A Note from Executive Chef Michael
Dear Members,
It is an honor to introduce myself as the new Executive Chef at Philadelphia Country Club . In my first few weeks here, I’ve been truly inspired by the deep sense of community and the commitment to excellence that is woven into the fabric of this club . I’m incredibly excited to be part of this tradition and to have the opportunity to contribute to its continued culinary evolution
My approach to cuisine is rooted in strong classical fundamentals, guided by the seasons, and focused on a clean, thoughtful plating style . I believe great food begins with exceptional ingredients, executed with intention and care You can expect to see menus that celebrate freshness, balance, and technique, while always delivering the kind of warm, satisfying experience that brings people together .
I also want to take a moment to recognize the talented and hardworking culinary team I have the pleasure of leading . Their dedication, skill, and professionalism have been evident from day one, and I look forward to growing with them, investing in their development, and building a collaborative, inspired kitchen culture Mentorship has always been a core value in my career, and I am humbled by the opportunity to help shape the next generation of chefs here at PCC .
Thank you for the warm welcome I look forward to meeting many of you in the weeks and months ahead, at your table, around the clubhouse, and at special events .
Warm regards,
Michael Shannon
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Fitness News
With the summer season upon us, rounds of golf will likely rise (alongside the thermometer!) . A couple of quick tips from a 2022 scientific review published by Matthew Zoffer include:
• Eat before you play, and bring snacks – especially on a round of 18
• Aim for about ½L of water in the 2-4 hours preceding a round . Aim for just under 1L per hour on the greens and include electrolyte supplements
• For every 2 pounds of fluids lost (weigh yourself pre/ post), you should have 1 .25-1 .5L of water after .
• “Smooth” out your game – a number of studies have looked into the relationship between core temperature and cold beverages/smoothies . This may help delay fatigue and keep you feeling fresh on a hot day!
Ready to go supplements:
Philadelphia Country Club will be partnering with Thorne supplements to offer single serve packets of creatine, amino acids, protein, and electrolytes .
Group Ex:
Look for group exercise locations on the website to change around mid-June as we begin pool season!
Monday
YOGA: 9:00-9:45am (Gladwyne)
PILATES: 9:30-10:15am (Spring Mill)
BODY BLAST: 5:30pm-6:30pm (Spring Mill)
Tuesday
RESULTS: 9:30-10:15am (Spring Mill)
AQUA BLAST: 12:00-12:45pm (Pool)
“We believe personalized, scientific wellness can extend the duration of one’s health span, create happier and healthier lives, and feel one’s best at every age and life stage ” –Thorne’s Mission Statement .
YOGA: 9:00-9:45am (Gladwyne)
PILATES: 9:30-10:15am (Spring Mill)
RESULTS: 9:30-10:15am (Spring Mill)
AQUA BLAST: 12:00-12:45pm (Pool)
Friday Wednesday Thursday
AQUAROBICS: 8:00am-8:45am (Pool)
YOGA: 9:00-9:45am (Gladwyne)
PILATES: 9:30-10:15am (Spring Mill)
In addition, PCC Members will have an exclusive Thorne QR code that will allow you to ship bulk items and supplements not carried in the Fitness Center directly to your house . Enjoy the single-serve protein, or looking to acquire a new multivitamin?
Scan the QR code and order to meet your needs .
Racquets News
The summer racquets season is heating up! With Memorial Day behind us and the all-white dress code officially in effect, it’s time to settle into a summer rhythm filled with matches, mixers, and memorable moments on the court Whether you’re joining a clinic, playing interclub, or just rallying with friends, we’re glad to have you out there swinging
Upcoming Events
Mark Your Calendar
• JUNE 5 – Ladies Tennis Closing Cocktails – Join us as we toast a successful spring season!
• JUNE 16 – Summer Adult Clinic Schedule Begins – Updated offerings for all levels .
• JUNE 16 – Junior Racquets Camps Begin – Registration is open!
• JUNE 20 (FRIDAY ) – Dinks & Drinks at Pickle – Light competition, good vibes, and member camaraderie .
• MID TO LATE JUNE – WITAP Season Wrap-Up – Women’s teams finish midJune; men’s league continues through the end of the month .
• LATE JUNE – Tennis Club Championships Begin – Our summerlong bracketed tournament kicks off! Self-scheduled with divisions for all levels—more info coming soon .
Pro Tip of the Month
From Chris Mullin
Rules Refresher
Pickleball Kitchen Confusion? The kitchen (non-volley zone) can’t be entered on a volley That means:
• Your feet must stay behind the line when volleying
• Momentum counts—if you volley and then stumble into the kitchen, it’s still a fault
Stay clear until the ball bounces, then step in freely
Dress Code Reminder
We are now in full summer whites for all racquet sports .
• Tops, bottoms, hats, and socks must be 90% white or more .
• Colored outerwear can be worn offcourt, but must be removed before play begins .
Thank you for upholding PCC’s classic oncourt tradition!
“Split Step = Game Changer”
Whether you’re returning serve in tennis or anticipating a third shot drop in pickleball, the split step keeps you balanced and ready . Make it a habit to split step just as your opponent makes contact—it buys you time, sharpens your reactions, and improves footwork across all racquet sports .
Photo credit: faulttoleranttennis.com
Summer Adult Clinics
BEGIN JUNE 16
Reserve your spot through Whoosh and keep your game sharp this summer!
TENNIS CLINICS
Tuesday
• Topspin Tuesdays Clinic – 10:30 AM – 12:00 PM
Wednesday
• Live Ball Clinic – 10:30 – 11:30 AM
• Serve Clinic – 11:30 AM – 12:30 PM
• Ladies Twilight Tennis – 6:00 – 7:30 PM
Thursday
• Cardio Clinic - 10:00 - 11:00am
• Live Ball Clinic - 11:00 - 12:00pm
Friday
• Beginner Tennis Clinic – 10:00 – 11:00 AM
• Formation Friday – 11:00 AM – 12:00 PM
Saturday
• Men’s All-Level Clinic – 8:45 – 9:45 AM
• Live Ball Clinic – 10:00 – 11:00 AM
Sunday
• Cardio Tennis – 9:00 AM
PICKLEBALL CLINICS
Tuesday
• All-Level Open Play – 6:00 – 7:30 PM
Wednesday
• Beginner Clinic – 9:30 – 11:00 AM
• Advanced Beginner / Intermediate Clinic – 11:00 AM – 12:30 PM
Junior Summer Camps
BEGIN JUNE 16
We’re kicking off another action-packed summer of junior racquets programming on Monday, June 16 Weekly camps run through mid-August and offer fun, skill-building, and plenty of court time .
JUNIOR TENNIS CAMP (AGES 7–13)
• 9:00 AM – 1:00 PM
• Daily tennis instruction, grouped by red, orange, and green/yellow ball levels
• Includes lunch and pool time
TOURNAMENT TOUGH TENNIS (AGES 12–18)
• 1:30 – 3:00 PM
• High-intensity training for experienced yellow ball players
• Pre-qualification required
JUNIOR PICKLEBALL CAMP (AGES 7–12)
• 1:00 – 3:00 PM
• Focused on technique, strategy, and fast-paced gameplay
JUNIOR SQUASH CAMP (AGES 7–14)
• 1:00 – 3:00 PM
• Designed for returning players building technique and match play skills
LITTLE LOBBERS CLINICS (AGES 4– 6)
• Mondays & Wednesdays – 4:30 – 5:15 PM
• Tuesdays & Thursdays – 1:30 – 2:15 PM
A great way to introduce our youngest players to the game in a fun and supportive environment!
Quarterfinals: Top seeds Chris Longman and Sam Fenwick had a tough start in their opening match, falling behind 0-2 to a local team Ricky Weisskopf and Rich Dodd. But they found their rhythm in game three and rallied to win the next three games. With a late withdrawal, PCC member Nick Krotec stepped into the draw, despite having never met his partner before. The pair put up a strong fight but ultimately were defeated in three tight games. Semifinals: Longman and Fenwick came out stronger in the semis, taking down Christopher Fernandez and Anderson Good in three close games. The second semifinal was a thrilling five-game battle, packed with superb shot making and retrieving from both teams. In the end, the powerhouse duo of John White and Hameed Ahmed edged out David Letourneau and Chris Bown. Finals: White and Ahmed looked unstoppable early in the final, standing at 1-0 up and 10-4 up in game two. But momentum shifted when Longman and Fenwick started to lengthen the points and a few errors started creeping in to their opponents play. With patience and grit, they turned the match around and clinched the title. 8/15, 15/10, 15/12, 15/12.
Weekly Camps
ADVANCED BEGINNER & INTERMEDIATE
1:00pm - 3:00pm
Cost: $260 per week
$65 per day, space permitting
Campers can be picked up from any morning camps
Golf News
Scott Riley, PGA Head Golf Professional
The opening of the Spring Mill Golf Course has allowed us to return to a 27hole facility once again Please note that both courses are independent, and a tee time must be scheduled on Whoosh to play on either course . When making a tee time, please ensure you select the correct course .
The Golf committee will be active in reviewing how the Spring Mill course plays, and we are asking that scores in the GHIN app be posted hole by hole to provide data on how holes are playing For those looking to see event brackets and results on Whoosh, please click the more tab at the bottom and select event results .
When playing on the courses, please be mindful if you are playing music . Per the golf rules and privileges, music should not be heard more than 10 paces from your golf cart or bag If playing in an event or match, please be sure to discuss with your playing partners or opponents prior to the start of the game and refrain from playing any music that may be an issue .
Warm temperatures can sneak up on golfers, leading to poor performance on the course Hydration is key, and starting with it the day before you play is vital . Be sure to hydrate throughout the round, replace electrolytes, and make sure to have some food or snacks . The course has numerous bottle-filling stations for you to replenish Playing when it is hot can be difficult on your patience, and if your pace of play is not fast, then you will really be put to the test . As a reminder, all play must be completed in four hours or less .
If inclement weather moves in the Club does have an automated lightning detection system . When the horn blows it is an immediate stoppage of play and practice All are required to seek shelter and make their way to the clubhouse . When playing, mark the location of your golf ball with a tee . Storms will typically produce at least a 30-minute delay, and the lightning detection countdown can monitored through the PCC app
June is an exciting month for golf events at the course . The Tuesday Ladies host their Member-Guest on June 3 with a 9 am shotgun . The Men’s Invitational is scheduled for June 12 – 14 . There is a Mixed Twilight scheduled for June 20 at 5 pm For those looking to get some money for clubs, StickX will be on site June 22 to offer shop credit for your clubs
The Club is scheduled to host the 4th of July Extravaganza on Thursday, June 26 . Please keep in mind that the fireworks show and setup do require some holes to close early and be modified on that day All players will need to be off the golf course and practice facilities by 5 pm on Thursday, June 26.
Note: When making a tee time please be sure to select caddie, cart, forecaddie or walking.
Meet Our New Assistant Pro
Alexandra Williams, PGA
Alexandra Williams, PGA is a South Jersey native and Methodist University alum. She has a background in instruction, golf operations, tournament coordination, and competitive play. Alex brings a passion for the game of golf as well as a commitment to excellence.
Want the Inside Scoop on the Course?
Get the daily details straight from the source . Members can now opt in to receive the Superintendent’s Daily Report, a brief update on course conditions, maintenance plans, and what to expect before you tee off .
To receive these updates, visit your Member Preferences and select Superintendent’s Daily Report under email opt-ins .
From the Committee on Admissions
Fabienne R. Zangerle (Chair), Kim Gradisek, Jennifer Gallagher, Piers Lingle, Craig J. Scheuerle, Paul Scarlato, Andrew J. Wellenbach
Please take a moment to review the candidates listed below The Committee on Admissions earnestly desires the cooperation of the Club Members If you have a recommendation, either for or against a candidate who is being proposed for Membership, it would be in the best interest of the Club and its Membership for you to make it known to the Committee . You may communicate with the Committee by letter, phone call, face to face or email at coa@philadelphiacc net Any information about the candidate will be considered strictly confidential Anonymous communications will not be considered by the Committee
MS. BRENNA DONAHUE
POSTED MARCH 27, 2025
636 East 11th Street, Apt. 6D
New York, NY 10009
Proposer: Michael Donahue
Seconder: Daniel Donahue
Ms . Brenna Donahue is a Digital Labs Project Analyst at American Express and graduated from Southern Methodist University Ms Donahue enjoys cooking, fitness, tennis and travel
DR. ROBERT AND MRS. JULIE SCHALLER
POSTED APRIL 8, 2025
MR. RICHARD AND MRS. SEUNG EUN (STELL) PENNAY – POSTED APRIL 8, 2025
214 N. Roberts Road
Bryn Mawr, PA 19010
Proposer: Jon Liggett
Seconder: Jesse Serventi
Mr . Richard Pennay is the CEO at AON Securities and graduated from Griffith University (Australia) Mrs Stell Pennay is a Principal at SLP Edit and graduated from Cornell University and Columbia University . The Pennays have three children: Frankie who is age 15, and Matilda and Henry both age 12, all of whom attend Episcopal Academy . Mr . Pennay enjoys gardening, reading, fitness, cricket, swimming, golf and skiing Mrs Pennay enjoys crafting, design, snowboarding, fitness, Bible studies and board games .
RESIDENT FAMILY INTERMEDIATE
1317 Colton Road
Gladwyne, PA 19035
Proposer: Devlin Hayduke
Seconder: Matthew Perl
Dr Robert Schaller is a physician at the Hospital of the University of Pennsylvania and graduated from Boston University and Nova Southeastern University . Mrs . Julie Schaller graduated from Desales University and the University of Bridgeport . The Schallers have three children: Harper who is age 11 and attends Agnes Irwin School, Sadie who is age 9 and Belle who is age 7, both of whom attend Gladwyne Elementary Dr Schaller enjoys swimming, tennis, pickleball, writing and family events . Mrs . Schaller enjoys dance, reading, baking, volunteering and nutrition
MR. ANTHONY AND MRS. AUTUMN SMILEY
POSTED APRIL 8, 2025
205 Chestnut Avenue
Ardmore, PA 19003
Proposer: Brian Kerr
Seconder: Ned Moore
Mr . Anthony Smiley is an Investment Associate at Cloverlay Partners and graduated from the University of Delaware Mrs Autumn Smiley is an Outbound Project Manager Director at S&P Global and graduated from Susquehanna University . Mr . Smiley enjoys golf, soccer, Philadelphia sports, grilling and cycling . Mrs . Smiley enjoys cycling, yoga, reading, shopping/fashion, art, museums and wine
MR. WILLIAM CONDRAN
POSTED APRIL 18, 2025
14 Highview Drive
Radnor, PA 19087
Proposer: Keith Condran
Seconder: Melissa Meyer
Mr . William Condran is an Associate at JPMorgan Chase and graduated from Virginia Tech Mr Condran enjoys golf, the pool and shooting
MR. TODD ROTH
POSTED MAY 13, 2025
1400 Beaumont Drive
Gladwyne, PA 19035
Proposer: Neal Friedant
Seconder: Stephanie Hayden Funchion
Mr . Todd Roth is a First Vice President – Financial Advisor at Merrill Lynch and graduated from the University of Pennsylvania Mr Roth has one child: Nolan Roth, who is age 7 and attends Gladwyne Elementary . Mr . Roth enjoys golf, baseball, softball, tennis, paddle tennis, coaching and volunteering .
MR. MAX GRAY
POSTED APRIL 25, 2025
1204 Old Gulph Road
Bryn Mawr, PA 19010
Proposer: Heather Gray
Seconder: Gardner Walling
Mr . Max Gray is a staff member at Steelyard Sports and graduated from High Point University for both undergraduate and graduate Mr Gray enjoys golf, rowing, crew, watching all sports, “sports talk” podcast host, is an avid pet lover, and country music enthusiast .
MR. TUCKER AND MRS. MADDISON JAMES
POSTED MAY 13, 2025
501 South 26th Street Philadelphia, PA 19146
Proposer: James Fox, V. Seconder: James Fox, VI
Mrs Maddison (Maddy) James is the Women’s Assistant Lacrosse Coach at Villanova University and graduated from Loyola University and Drexel University . Mr . Tucker James is an Insurance Broker at Marsh and graduated from Bryant University Mrs James enjoys lacrosse, all racquet sports, mentoring young athletes, and spending time with family Mr James enjoys paddle, pickleball, tennis, golf, and spending time with family .
MR. KEVIN HYNES
POSTED MAY 5, 2025
328 West 11th Street #2G
New York, NY 10014
Proposer: Stephen Hynes
Seconder: Timothy T. Irvine
Mr Kevin Hynes is an Investment Banking Analyst at Ernst & Young and graduated from Clemson University Mr Hynes enjoys golf, basketball, football, weightlifting and history .
MR. BERNARD S. HALFPENNY, JR.
POSTED MAY 13, 2025
158 N. 22nd Street
Philadelphia, PA 19103
Proposer: Bernard S. Halfpenny Seconder: Bernard J. Halfpenny, Jr.
Mr . Bernard (Bernie) Halfpenny is the Propert y Manager at Halfpenny Management Company and graduated from Pennsylvania State University Mr Halfpenny enjoys golf, pickleball and tennis
The Philadelphia Country Club June 2025
