There are many facets of my Blackness that bring me joy; our music, our dress, our groove, our hair… And then there is our food! My friends, nothing warms my heart quite like a tasty plate of food. It’s more than the blend of herbs and spices - many dishes within the African diaspora come with stories of resistance and innovation that somehow morphed into delicacies. There is history attached to these meals that can thread connections between African nations, to many Southern States, to the Caribbean.
In this issue, we share some of our favorite Afro-heritage flavors and the restaurants that keep them accessible here in Alberta. As you fellowship with friends and family and reflect on this year, we also hope to encourage you to give back. Draw inspiration from the story of Mary Burlie, who dedicated her life to bringing healing to the inner city. Consider making use of our list of charitable organizations that would certainly value your support.
