NewsLetter UNIBAN APRIL 2024-EN

NEWS LETTER

55

YEARS

FIRST SHIPMENT

OUR JOURNEY

We're celebrating 55 years! On April 9, 1969, Uniban em barked on its inaugural journey in international trade with the vessel Electrón, marking the beginning of banana exports from Colombia.

WE HARVEST THE BEST FROM OUR LAND TO SHARE IT WITH THE WORLD

This significant milestone represented the first step towards innovation and leadership in the sector, with 14,000 boxes of bananas making their way to the United States.

THE FIRST HISTORIC STEP

On this anniversary, we highlight Uniban's persistence and foresight, which have since led to the commercialization of over 1.409 billion boxes. This feat reflects the company's commitment to quality and efficiency, establishing Colombia as a key player in the global fruit market.

SUSTAINABILITY

UNIBAN AT THE FAO

This event underscored Uniban's commitment to improving life quality and economic empowerment for vulnerable communities and local producers. Such e orts are in line with

We are deeply honored to have been recognized by CHEP for our e orts in sustainable production. Our commitment to the Circular Economy model is reaping positive results:

We've saved 6,000 ft³ in wood, equivalent to preserving 15 trees.

Our CO2 emissions have decreased by 390 million lb, thanks to 216 acres of forest that continue to sequester carbon.

We've reduced waste by 38,000 lb and engage 22 individuals daily in waste generation activities, promoting a greener, more sustainable community.

At Uniban, we strive towards more sustainable production models, ensuring that our practices not only benefit our business but also our planet. This recognition is a testament to our ongoing commitment to sustainability and innovation in our operations!

TRANSFORMING THE ENVIRONMENT OF COMMUNITIES

With the delivery of a new multi-functional sports court in the municipality of Zona Bananera, and two classrooms in Urabá, we continue to generate significant impacts through our foundation.

The coordinated work that we have been conducting as a company, supported by the presence and management of our foundation in the di erent regions where we operate, continues to make a di erence and contributes to the development, growth, and improvement of the quality of life of the nearby communities.

Recently, under a cooperation alliance between Unibán Foundation and Cortrabam, Corporación de Trabajadores Bananeros del Magdalena, a multi-functional sports court was constructed and delivered in the Julio Zawady district of the Zona Bananera municipality; a sports venue that will benefit more than 685 people from the residential developments Minuto de Dios, Villa Nova,

Julio Zawady Stage I, and Julio Zawady II, Stage Los Empalmes.

This project was carried out with an investment exceeding 280 million Colombian pesos, a determined bet by both organizations to promote sports, culture, and healthy coexistence among the children and youth of this locality.

This court is the 29th sports facility delivered to the community, eight of them in the Magdalena region and 21 in the Urabá region, where, with the support of the Japanese Embassy, our foundation also delivered 2 new classrooms and renovated the sanitary facilities of the Rural Educational Center Arenas Monas, in San Pedro de Urabá, providing dignified and adequate learning environments for approximately 259 students.

FAIRS AND EVENTS

TURBANA SHONE AT THE WINTER FANCY FOOD SHOW

The Winter Fancy Food Show, held in Las Vegas, is one of the most important events in the Western United States, dedicated to the food and beverage market. It serves as an ideal platform for recognition, market research, and analysis of the American business context, aimed at strengthening and positioning our Turbana products in this country.

During the days of the Winter Fancy Food Show, about 1,400 companies, including startups and major marketers, presented their products and demonstrated the new trends being managed in this increasingly competitive market.

As a company, in addition to initiating communication with potential clients and achieving strategic alliances to continue being part of this sector, we managed to give much more exposure to our recent launches such as freeze-dried fruit and green banana chips, and also, we rea rmed the good commercial opportunities we have for the products that are currently in the development phase.

UNIBAN AT FRUIT LOGISTICA BERLIN 2024

We explored trends and business connections at Fruit Logistica Berlin, the leading global trade fair for fruits and vegetables. Discover our journey and learnings.

Year after year, Fruit Logistica consolidates itself as the main trade exhibition for fruits and vegetables worldwide and the heart of the global fresh produce business.

This event, which brings toge ther leading marketers and experts from over 140 coun tries, is a space that, in addi tion to commercial exchange, allows for business networ king, assessing new trends and proposals, exchanging ideas to address sector cha llenges in terms of costs and logistics operations, and opening high-value business opportunities that enhance the production and quality of products consumed in various markets.

Uniban was one of the more than 2,770 exhibiting organizations participating in this edition of the event, engaging with all visitors about our product portfolio and maritime logistics services, and creating spaces for interaction with businesspeople and media to strengthen relationships with di erent sector players, present our new product developments, and consolidate our commercial presence with European market clients.

WE WERE IN ANAHEIM, CA. USA

We once again made our presence felt at the organic products fair, Expo West in Anaheim, United States.

This event is regarded as the prime venue for meeting buyers of natural, organic, and healthy products, tworks among natural product entrepreneurs, disseminating new trends and innovative ideas in the market, increasing

the event. Our strategic location in one of the pavilions allowed us to engage directly with visitors and showcase our snacks,

UNIBAN AND TURBANA®:

Driving Colombian Exports at Macrorrueda100

Uniban, in partnership with its renowned brand Turbana®, enthusiastically participated in the recent Macrorrueda100 event, hosted by the Ministry of Foreign Trade and Tourism alongside PROCOLOMBIA. This dynamic gathering served as a premier platform to unite Colombian o erings with global demand, bringing together over 1,000 international buyers and 2,000 national exporters.

At Uniban, we seized the opportunity to strengthen commercial ties and showcase the diverse portfolio of value-added products under the Turbana® brand. From sectors such as Agrofoods, Fashion System, Industry 4.0, to Manufacturing, our collaboration with Turbana® enabled us to explore new avenues

and contribute to the growth of Colombian exports.

We are proud to have played an active role in this significant event, which underscores Colombia's commitment to expanding its presence in international markets. Through initiatives like Macrorrueda100, Uniban and Turbana® aim to foster collaboration, drive innovation, and propel sustainable growth in the global trade arena.

INNOVATION

GREEN BANANA CHIPS

DRYING

WHAT IS IT?

Freeze-drying combines the best of food processing standards to preserve and maintain the organoleptic and nutritional characteristics Of the foods. Through ultra-freezing followed by sublimation under controlled vacuum, the freeze-drying process removes 98% of the water content

PROCESS

from the foods while leaving the nutrients intact.

Our freeze-drying process is 100% natural. It does not use artificial ingredients, sugars, flavorings, colorants, or preservatives. It also preserves the original size, shape, and visual appeal of the fruit or vegetable.

PLANTAIN FLOUR & GREEN BANANA FLOUR

Without peel

PLANTAIN FLOUR & GREEN BANANA FLOUR

100% natural plantain flour and green banana flour from Colombia, obtained from the grinding of green plantains and green bananas. Gluten free, preservatives free, additives free and vegan.

Naturally low in sodium and saturated fats.

Fine and homogeneous texture, ideal for various culinary applications.from the foods while leaving the nutrients intact.

Our freeze-drying process is 100% natural. It does not use artificial ingredients, sugars, flavorings, colorants, or preservatives. It also preserves the original size, shape, and visual appeal of the fruit or vegetable.

Shelf life: 12 Months

BENEFITS

Ideal for bakery, confectionery, making tortillas, pasta, cookies, snacks and shakes.

Natural substitute for wheat flour in various recipes.

UPCOMING EVENTS

Uniban and Turbana®: Participating in Summer Fancy Food NY 2024

Prepare to experience a revolution in Colombian exports as Uniban, with Turbana®, makes its mark at Fancy Food NY 2024! From JUNE 23-25, 2024, join us at this cutting-edge event, where innovation, ingenuity, and Colombian flair take center stage in the bustling metropolis of New York City.

As pioneers in the global market, Uniban and Turbana® are set to unveil a groundbreaking array of new products that redefine the boundaries of taste and elevate the concept of value-added goods. From revolutionary biode-

gradable packaging solutions to eco-friendly agricultural techniques, our booth promises a glimpse into the future of sustainable innovation in the food industry.

Join us at Fancy Food NY 2024 as we push the boundaries of innovation, redefine the concept of value-added products, and showcase the unparalleled quality and ingenuity of Uniban and Turbana®. Don't miss your chance to be part of this transformative event – see you there!