





Soybean Staff
Soybean Staff
Ben Steyer Chief Executive Officer bsteyer@michigansoybean.org
Kathy Maurer Financial Director kmaurer@michigansoybean.org
Mark Seamon Research Director mseamon@michigansoybean.org
Sonja Lapak, Editor Communication Director slapak@michigansoybean.org
Katlin Fusilier Outreach Specialist kfusilier@michigansoybean.org
Hanna Campbell Demand Specialist hcampbell@michigansoybean.org
Claire Dewey Administrative & Marketing Coordinator cdewey@michigansoybean.org
Michigan Soybean Association 3055 W M-21 St. Johns, MI 48879 Phone: 989.652.3294 soyinfo@michigansoybean.org
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Sonja Lapak slapak@michigansoybean.org
J.L. Farmakis Inc. - National Phone: 203.834.8832 bill@jlfarmakis.com
Copyright 2023 by Michigan Soybean Association; all rights reserved.
Magazine Circulation: 18,000 Michigan Soybean News is published quarterly.
Volume 16 - Issue 2
2024 Funded Research Projects Assessing Soybean Stands
Disclaimer:
Advertisements within this publication contain the opinions and information of the advertisers and do not necessarily reflect the opinions or views of the Michigan Soybean Association or affiliated groups. The United Soybean Board/soybean checkoff neither recommends nor discourages the implementation of any advice contained herein, and is not liable for the use or misuse of the information provided.
Michigan Soybean Association
Larry Phelps, Vicksburg
Jay Williams, Waldron
Tom Woelmer, Monroe
Karen Warner, Yale
Allison Morse, Birch Run
PJ Feldpausch, St. Johns
Matthew Wila, Blanchard
Rob Howland, Brown City
Robert Wasmiller, Burt
Michigan Soybean Committee
Sara Trattles, Colon
Pete Crawford, Dansville
Nathan McCalla, Ann Arbor
Scott Wilson, Lexington
John Burk, Bay City
Mark Senk, Owosso
Ryan Drozd, Allegan
American Soybean Association
Heather Feuerstein, Belding
Janna Fritz, Bad Axe
United Soybean Board
Laurie Isley, Palmyra
Dennis Gardner, Croswell
Carla Schultz, Mayville
North Central Soybean Research Program
Steve Koeman, Hamilton
US Soybean Export Council
Dave Williams, Elsie
Clean Fuels Alliance America
Matt Stutzman, Adrian
Soy Aquaculture Alliance
Alan Moore, Bannister
Soy Transportation Coalition
Dan Rajzer, Decatur
World Initiative for Soy in Human Health
Doug Darling, Maybee
Specialty Soya & Grains Alliance
Steve Peach, Plymouth
USA Poultry & Egg Export Council
Mark Trowbridge, Leonidas
US Meat Export Federation
Brian Pridgeon, Montgomery
Farm Produce Insurance Fund
Jason Haag, Unionville
Tell us about yourself, your farm and your family.
Hi, I’m Tom Woelmer. My wife Janie and I live and farm in Monroe County. We grow soybeans, corn, wheat, and hops on our Sesquicentennial farm as well as custom work for neighboring farms. I process and sell 5,000 bundles of firewood each year and am a timber consultant for woodlot owners wanting to manage or harvest their timber. I grow and sell a wild noble hop I call “Mystique” to local breweries in SE Michigan and NW Ohio.
Janie and I have been married for 38 years. We have a son, Andrew, that lives in Petersburg and works for GreenStone Farm Credit Services in Adrian. He also farms part-time, and we share labor and machinery. Our daughter, Melissa and her husband Travis Fusilier have a greenhouse operation, vegetable and cash crop farm in Manchester. They also grow broiler chickens. They have three children - Orin, Jocelyn and Aiden. Favorite MSA board experience?
So many of our politicians and citizens are several generations from any farm experience. As a Director of the Michigan Soybean Association, I enjoy advocating for the soybean industry and sharing our story with policy makers in Lansing and Washington, D.C.
Off-farm hobbies?
I enjoy hunting, skiing, wine making, gardening, foraging wild mushrooms, camping and spending time with my grandkids. I am a Raisinville Township Trustee and serve on the Planning Commission. I attend East Ida Immanuel Lutheran church and serve as President of the congregation. Red or Green?
All our tractors, planters and combine are John Deere. With today’s automation, planting and harvesting are so much less stressful. I can minimize the effects of weather with drainage, variety selection and irrigation, but am still humbled by how much I depend on the Almighty for making a crop.
Do you have a farm dog?
Our farm dog, Ginger, is 12.5 years old and loves to explore the farm.
It may just be the "side" of TikTok I'm on, but lately I've seen numerous videos showing people crafting "summer bucket lists" and expressing the desire to have a "slow summer". I'm sure having a slow summer means different things to different people, but for me, I envision less time spent rushing around and more time visiting the people and places I love and doing the hobbies I enjoy.
Our intern last summer couldn't have summed it up better when she said "her hobby is finding new hobbies." Same, girl. Same. You name it, I've tried it, or it's on the list to try soon. At present, I'm into reading, baking sourdough, sewing, watercolor painting, making jewelry and planning for this year's cut flower garden. As a child-free millennial with a mostly 9-5 job, I'm sure I have more time than most available to dedicate to hobbies. In fact, when I finish writing this page, I'm heading out the door to art class. I really enjoy the creative outlet my hobbies provide, as well as the opportunity to unplug and reset.
As I continue to ponder ways to make a slow summer happen for myself this year, I can't help but think about the hobbies of our readership. Do farmers have hobbies? Or maybe farming is your hobby? Some farmers I know like to spend time when they're not farming watching YouTube videos of other farmers farming. Fun, right? Some others I know enjoy camping or fishing, taking in a baseball game, going on evening crop tours, or heading to antique tractor shows.
In the same way that there's always work to be done when you live on a farm, it seems like there's also an endless list of things to stress about. May is Mental Health Awareness Month, which seems like a fitting way to ease into a slow summer, especially if you find yourself feeling the effects of a stressful planting season or feeling bogged down by a to-do list that never seems to shorten. I encourage you to carve out some time to do something you enjoy this summer. Hopefully you won't regret the time spent sitting around a bonfire, heading to the lake or joining us for a minor league baseball game (page 24).
Take it easy,
A painting I'm working on, bread I recently baked and flowers I grew last year. Highly recommend taking up one of these hobbies if you're having a hard time choosing something fun to do this summer!
The Michigan Soybean Association hosted two Legislative Outreach Farm Tours (LOFT) this spring. MSA’s LOFT events serve as a way for MSA members and local farmers to connect with their policy makers and help legislators, and their staff, learn more about the soybean industry and the issues and challenges growers face on their farms.
The first LOFT was hosted at Voisinet Farms in Laingsburg. At this event MSA welcomed staffers from Representative Penelope Tsernoglou and Representative Brian BeGole’s offices. Farmers we able to talk about the issues they are facing locally as well as at the state level. Topics of conversation included land use, biodiesel, sustainable aviation fuel and more.
The second LOFT was hosted at Top Line Farms in Davison, in partnership with the Genesee Country Farm Bureau. Representative David Martin, Representative John Cherry and Senator Kevin Daley were in attendance. Each legislator shared an update on what they were working on in Lansing and what their priorities are for this session. Following the breakfast, the legislators were on hand to answer questions and talk with the farmers in attendance one-on-one. Topics discussed included biodiesel, the MAEAP program, pesticide application licensing and more.
The staff and board of MSA would like to thank both Voisinet Farms and Top Line Farms for opening up their farms to host these events. Additionally, MSA would like to thank the Michigan Soybean Committee for sponsoring the breakfast for attendees.
If you are interested in hosting a future LOFT on your farm, please contact the Michigan Soybean Association at 989-652-3294. These events provide a great opportunity to connect legislators with farmer constituents and foster important conversations about issues in Lansing that affect soybean growers across the state.
The Michigan Soybean Association (MSA) is excited to announce their 2024 Michigan Soybean Yield Contest. The contest saw great participation last year from across the state with many exceptional yields. MSA looks forward to continued growth in 2024 and more outstanding yields from growers across the state.
This program would not be possible without the support and partnership of our sponsors. Thank you to this year's sponsors for their support of the contest.
The contest categories will remain the same in 2024. The contest categories are as follows:
• Late maturity (2.7 and above) non-irrigated
• Late maturity (2.7 and above) irrigated
• Mid-maturity (2.0-2.6) non-irrigated
• Mid-maturity (2.0-2.6) irrigated
• Early maturity (1.9 and below)
• Non-GMO
Entries to the contest will be due in August. We encourage you to consider entering this year! This contest provides farmers across the state the opportunity to showcase their yields and hard work. The winner of each category will receive a $1,000 cash award and plaque, and be recognized at the Great Lakes Crop Summit in January 2025.
Farmers interested in entering this years yield contest can find more information at misoy.org/yieldcontest . The website includes the full contest rules, categories, eligibility and entry information. If you have questions on the contest, please contact Claire Dewey at cdewey@michigansoybean.org or 989-652-3294.
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The American Soybean Association (ASA) convened in Washington, D.C., in March, bringing together soybean industry leaders, policymakers and advocates. Michigan was wellrepresented by a delegation including MSA director Rob Howland, ASA directors Heather Feuerstein and Janna Fritz, and MSA CEO Ben Steyer.
During the first day in Washington, D.C., ASA leadership provided crucial updates on national and international soy-related issues, emphasizing sustainability, trade and market dynamics. A comprehensive policy briefing set the tone for the event, addressing legislative priorities and challenges.
The main focus for ASA this year is encouraging congress to finalize an improved, comprehensive and bipartisan Farm Bill. A congressional panel discussion featuring staffers from the House and Senate offices of the chairs and ranking members of their respective Agriculture Committees weighed in on this topic. Each panelist shared an update from their office and answered questions from ASA Executive Director of Government Affairs, Christy Seyfert. “The ASA staff did a great job putting together a program that set the table for Hill visits the next day. The panel discussion and ASA staff updates helped us better understand the key priorities we would be covering when visiting legislators,” Howland said.
During the Hill visits the following day, ASA and state associations focused on critical priorities that directly impact soybean farmers across the nation including:
This safety net plays a crucial role in supporting soybean growers during economic disruptions. By making it more responsive, soybean farmers can better navigate market challenges and uncertainties.
Preserving
Volatile weather patterns and crop losses pose
significant risks to farmers. This vital tool provides financial security and stability, allowing farmers to recover from unforeseen setbacks.
The soy checkoff program, funded by farmers themselves, remains a cornerstone of soybean industry development. It fuels research, innovation and market expansion. ASA reaffirmed its commitment to maintaining this farmer-led initiative, recognizing its high return on investment for the entire soybean community.
When asked about the Hill visits, Howland added “It’s important for us to make these visits so that legislators and staffers hear how the decisions that are made in Washington impact the folks back on the farm in Michigan.”
Earlier this year ASA director Janna Fritz, was selected to be on the USSEC Board of Directors, serving as Vice Chair. During her time in D.C., she took part in discussions surrounding U.S. soybean market development opportunities. Fritz shared, “ASA & USSEC enabled farmer leaders to meet with key parties impacting trade and market development including Chief Agricultural Negotiator Doug McKalip, and Mark Slupek, Deputy Administrator of Foreign Agriculture Service’s Global Programs. These conversations focused on market development programs and more opportunities for trade.”
ASA director and Executive Committee member Heather Feuerstein added, “ASA’s engagement with congressional leaders and policymakers during Hill visits ensures that soybean growers’ voices are heard, policies are shaped and the soybean industry continues to thrive. As we move through the process of writing a new Farm Bill, it will be even more important to ensure that we are sharing our stories and farm experiences with the people that will shape the future, not just for us but for future generations as well.”
First Name:_____________________________
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City/State/Zip:___________________________
Phone:_________________________________
Cell Phone:_____________________________
Email:_________________________________
1-yr: $75 3-yr: $190
Young Farmer (18-24): $20
Non-Farmer Individual: $100
Payment Amount & Method:
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Occupation (circle one):
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• Dues are not tax deductible as a charitable contribution for federal tax purposes, but may be deductible as a business expense.
• 18% of member dues are allocated to lobbying activities and are not deductible.
Mail application with payment to: Michigan Soybean Association 3055 W M-21, St. Johns, MI 48879
Join online:
Paying the soybean checkoff does not make you an MSA member. Checkoff dollars cannot be used for lobbying. Your membership is critical to our efforts on behalf of Michigan soybean farmers!
For more information on member benefits, visit www.misoy.org/member-benefits/. Member benefits include:
• Scholarship opportunities for your children and grandchildren
• Preferred vehicle pricing opportunities
• Cabela’s gift card purchase discount
• Discounted registration to Commodity Classic
• Annual $75 seed coupon for renewing members to use with our partnering seed companies
• The MOST IMPORTANT MSA member benefit: Having a voice in Lansing and Washington, D.C.!
As we move into the summer months, the Michigan Legislature has returned to full strength with the House Democrats winning two special elections in April. As expected, the Democrats regained their 56-54 seat majority in the Michigan House of Representatives.
The lack of majority for nearly five months slowed progress in the legislature to a halt. Now, with an election year looming, the legislature will be playing a lot of catch-up. The first big ticket item will be the passage of the Fiscal Year 2024-25 state budget, which is again anticipated to be north of $80 billion.
As previously reported, MSA is working with other stakeholders including Delta Airlines to support a tax credit for Sustainable Aviation Fuel (SAF). Senate Bill 447 would create an SAF credit in Michigan that would allow for a $1 per gallon purchaser credit (up to $2 with additional greenhouse gas (GHG) reductions) for SAF purchased in Michigan.
In mid-March, the Michigan Senate Committee on Energy and Environment held a hearing to take testimony on the legislation. Delta Airlines, Clean Fuels Michigan, the Michigan Chamber of Commerce, the Michigan Farm Bureau and a host of other interest groups were all present at the hearing to support the legislation.
The two main factors now in getting the bill to move through the legislative process are working out details on how the credit will work and who can get it and, as always, determining whether the state can afford the tax credit. The independent Senate Fiscal Agency predicts the tax credit will cost anywhere from $27 million to $54 million annually.
We see this as another opportunity to provide cleaner, more reliable fuel for aviation transportation in our state while increasing demand for soybeans. MSA will continue to support the legislation so long as it doesn’t allow for co-processing.
Last month a community forum was hosted in
Detroit by the Detroit/ Wayne County Port Authority to discuss a recent decarbonization study on the reduction of carbon emissions in the port by 2040. The executive director for the port, Mark Schrupp, and several MSA staff were on hand to discuss the report.
What was made clear from the study and what the port authority is calling for is more biodiesel, which will immediately clean up carbon emissions in the port. MSA values this partnership with the Detroit/Wayne County Port Authority and other community groups in this win-win proposal to decarbonize the port and increase the demand for biodiesel.
MSA will continue to educate legislators (especially in the Detroit area) on how our legislative priorities can align with their vision. Learn more about the port decarbonization efforts at portdetroit.com
After the early departures in November of 2023 of Representatives Lori Stone and Kevin Coleman following their elections to mayor in their respective hometowns, the Michigan House of Representatives was stuck at a 54-54 tie, which made it difficult to pass any legislation, thus slowing down the business of the Michigan Legislature.
In April of this year special elections were held where Mia Xiong was elected to fill the vacant seat in the 25 th State House District and Peter Herzberg was elected to fill the seat in the 13 th House District.
With the Democrats retaking their 56-54 majority, the everyday business of the House of Representatives will get back to normal with the state budget being priority number one.
The Michigan Soybean Association (MSA) is pleased to announce the winners of the 4 th annual Michigan Soybean Association College Scholarships. Each of these students has shown exemplary involvement in the agriculture industry and is highly deserving of the award. Students will receive scholarship funds for the upcoming fall semester.
The 2024 recipients are:
• Maddie Brink, Hamilton, MI - Purdue University, Agronomy
• Brendan Falkowski, Bath, MI - University of Michigan, Naval Architecture and Marine Engineering
• Maxwell Harman, Mason, MI - Michigan State University, PhD - Genetics & Genome Sciences and Molecular Plant Sciences
• Larissa Lapak, Montrose, MI - University of Missouri, MS - Agricultural Leadership, Communication and Education
• Anna Woller, Montague, MI - Muskegon Community College, Agriculture Education
Since the scholarship program began in 2021, MSA has awarded more than $32,000 in scholarships to deserving students. Helping the next generation of agriculture leaders aligns with MSA’s mission of improving and advocating for the Michigan soybean industry.
Thank you to our generous sponsors for their help in making this program possible. Their support is making a difference for students who will impact the agriculture industry for years to come.
NEW MEMBERS:
Chase Bercaw, Union City
Kane Bercaw, Athens
Andy Brossman, Vandalia
Jeffrey Dreves, Buckley
Clint Dreyer, Holland
Jon Drozd, Allegan
Kendall English, Breckenridge
Marcus File, Vandalia
Mike Halfman, St. Johns
Fred Hendriksma, Wayland
Tom Hendriksma, Wayland
Erik Krieger, Belding
Colin Kruithoff, Kent City
Justin Kruithoff, Bailey
Charles Mallory, Henderson
Kyle Meyer, Milan
Ben Moore, Elsie
Kenneth Murawski, Port Austin
Chris Nammack, Mason
Nicholas Parr, Charlotte
Nathan Peters, Memphis
Katie Polzin, Saline
Richard Raak, Holland
Aaron Rogers, Saline
Mark Story, Wheeler
Tim Stotz, Ida
Gregory Thon, Kingsley
Spencer Vahs, Union City
Michael Vosbugh, Dowagiac
Edwin Watson, Hemlock
Zach Widener, Kent City
RENEWING MEMBERS:
Harold Anderson, Fowlerville
Brian Bellville, Prescott
Jaimie Benore, Erie
Ned Birkey, Ida
Klint Blaauw, Shelbyville
Brian Boge, Shepherd
Riley Brazo, Sturgis
John Brendel, North Branch
Jordan Clover, Ionia
David Conklin, Corunna
Mark Crumbaugh, Ashley
Richard D'Arcy, Kingston
Larry Dolegowski, Dorr
Jay Drozd, Allegan
Robert Elston, Melvin
Dennis Fitzpatrick, Perrinton
Luke & Paul Gentz, Mendon
Ronald Gerstenberger, Sandusky
Don Girdham, Hillsdale
Phil Gordon, Saline
Daniel Gust, Ottawa Lake
Dennis Hadeway, Fairgrove
Joe Hendriksma, Wayland
Paul Hendriksma, Wayland
Mark Hinterman, Durand
Duane Hoffman, Marshall
Scott Jirgens, Kalamazoo
Dave Kasperski, Allenton
Dan Keenan, Merrill
Mary Kelpinski, East Lansing
Francis Keys, Montrose
James Kleinert, Munger
Kurt Kreger, Snover
Joe Kubiak, Webberville
Joe Kwiatkowski, Dorr
Larry LaPointe, Temperance
James P LaPorte, Cassopolis
Brad Lewis, Pinconning
Ryan Loew, Byron Center
Frank Marcello, Hemlock
John McManus, Olivet
Ken Merryfield, Sunfield
Mike Miller, Muir
Dave Motz, St. Johns
Jim Murphy, Hemlock
Abraham Nemcik, St. Johns
Jon Oaks, Saint Charles
Mike Opificius, Capac
Tracy Ostrander, Lansing
Larry Palmreuter, Frankenmuth
Donald Sahloff, Ottawa Lake
Jim Schaendorf, Dorr
John Schian, Reese
Mark Schlaud, North Branch
Carla Schultz, Mayville
John Secord, Lasalle
Grant Simpson, Charlotte
Theresa Sisung, Lansing
John Sulkowski, Goodells
Christopher Sulkowski, Goodells
Doug Suwyn, Caledonia
Dave Terwillegar, Midland
Stafford Trinklein, Saginaw
Scott Turner, Williamston
Rex Ulrich, Sand Creek
Troy Vandenbusche, Jasper
Gene VanDriessche, Bay City
Jeremy Walker, Edwardsburg
Don Wila, Wayland
Michael Wildner, Unionville
Herb Zahm, Marne
Ryan Zelinko, Saint Charles
Jim Zook, Lansing
The Michigan Soybean Committee board is comprised of seven farmer-leaders who are appointed by the Governor to serve up to three threeyear terms. MSC board members are tasked with managing checkoff resources to increase return on investment for Michigan soybean farmers while enhancing sustainable soybean production. They oversee MSC projects in the program areas of production research, market development, and outreach to both consumers and farmers.
Two districts are up for appointment this fall. Each district up for appointment must submit at least two names for consideration.
The districts seeking applicants in 2024 include District 2, which is comprised of Calhoun, Eaton, Hillsdale, Ingham and Jackson Counties, and District 5 which includes Arenac, Bay, Lapeer, Saginaw and Tuscola Counties.
District 2 is currently represented by Pete Crawford of Dansville, who is completing his third and final term on the board.
District 5 is currently served by John Burk of Bay City, who is completing his first three-year term.
Soybean farmers residing in these districts who would like to learn more about serving on the board can contact MSC CEO Ben Steyer at 989.652.3294 or email bsteyer@michigansoybean.org to learn more about what the position involves and what steps are needed to complete the application process. Those interested in applying should contact the Michigan Soybean Committee office by June 14, 2024 to ensure adequate time to complete the application materials. The new term starts at the end of September with the first meeting being held in December.
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One of the goals of the soybean checkoff is to develop new and expand existing markets.
The World Initiative for Soy in Human Health (WISHH) is, on a fundamental level, developing new markets by improving U.S. trading partners' food production. WISHH utilizes American soybean farmer’s checkoff dollars, leveraged with USDA grants, to help improve the production of food in developing countries.
One of the keys to successful market development is showing a country, community or company how to improve their production and product quality, in this case through the use of U.S. soy.
WISHH introduces new technologies and processes that utilize U.S. soy in developing and emerging countries. This exchange of knowledge has created trust in the U.S. soybean producer in these developing markets and allowed partnerships to form that provide them with the high quality and quantity of U.S. soybeans they need. They have come to know they can rely on a consistent, dependable supply of our soybeans with deliverable reliability.
WISHH is or has been active in 25 countries throughout Africa, Asia and Latin America. In Nigeria, they are expanding aquaculture through aeration projects to increase their catfish production. In Guam, WISHH focuses on poultry and egg production. WISHH has helped train poultry producers with flock sizes ranging from 500 to 100,000 birds to improve production and rate of gain.
Aquaculture is one of soybeans’ largest investment opportunities to expand soy utilization. A great example is Cambodia's aquaculture industry. Checkoff dollars, leveraged with USDA grants, have helped the country develop in-pond raceways at their production facilities to increase the profitability and production at their pond aquaculture sites. WISHH has been very successful in Cambodia in helping producers improve their aquaculture production and building a strong trade relationship, which creates demand for a reliable protein source and an increased market opportunity for U.S. soy.
Global food security is another major focus of U.S. agriculture. WISHH continues to work in developing markets to educate and help improve their production of protein with the use of soy to achieve food security in their countries. It’s been said we can have the best products and the best price, but if the customer does not know and trust you, the sale will not occur. Through WISHH, trust continues to grow. WISHH activities continue to produce international partners who state their commitment to utilizing U.S. soybean products in the future. WISHH countries continue to show an average growth of 7.51 percent use of U.S. soybeans. Michigan and American soybean producers can be proud of the impact American Soybean Association’s World Initiative for Soy in Human Health Program (WISHH) has had on feeding the world.
In April of 2023, the Detroit/Wayne County Port Authority initiated a project to create a Decarbonization and Air Quality Improvement plan with funding from the State of Michigan. This cutting-edge plan was created with the help of Tunley Environmental and Southwest Detroit Environmental Vision (SDEV) to assess the current carbon footprint of the Port of Detroit and chart a course towards carbon neutrality by 2040.
The Michigan Advanced Biofuels Coalition (MiABC) was honored to join these partners in a dialogue on how biodiesel can play a key role in decarbonization in the here and now. In April, the MiABC team joined the Detroit/Wayne County Port Authority, Tunley and SDEV in a guided discussion with Detroit community members about how the Decarbonization and Air Quality Improvement Plan will work to reduce pollution from boats, trucks and general port activities. This newly released plan states that “The highest impact action step to reduce carbon emissions and improve air quality would be to introduce biodiesel fuel in ships, trucks and equipment.” The plan goes on to mention that diesel and shipping fuels account for over 95 percent of the port's emissions and “Biodiesel is available today, has 74 percent lower emissions than traditional diesel (using the highest possible blends), and is compatible with most of the equipment used in the terminals today.”
In addition to immediate adoption of biodiesel into trucks, large vessels and material handling equipment, the net zero road map for the Port of Detroit also includes many other carbon reduction technologies. MiABC is excited to continue to work with the partners on this project to educate terminal and equipment operators on the immediate benefits of biodiesel and the proper steps to transition to the use of B99.9 or lower biodiesel blends.
As of May 2, 2024, Mike Staton officially retired as the Statewide Soybean Extension Educator.
Mike spent 35 years working for Michigan State University Extension in educator roles across the state. The most recent 13 years of his career were unique in that his position was jointly funded between MSU Extension and the Michigan Soybean Committee. This strong partnership allowed Mike to focus his efforts solely on soybeans and build relationships with growers around Michigan. Mike's work on the Michigan Soybean On-Farm Research Program was instrumental to the program's success - Mike worked tirelessly on trial design, soliciting farmer cooperators, gathering and analyzing data and sharing information with growers through grower meetings and research reports.
MSC CEO Ben Steyer shared, "Mike’s commitment to providing value to Michigan soybean farmers and the integrity with which he performed his duties has been truly admirable. He took great pride in his work, which was reflected in his extreme attention to detail in all aspects of his job. Mike took the responsibility of being the Statewide Soybean Educator very seriously and his years of hard work and dedication elevated the soybean production on farms all over the state and beyond."
Friends and colleagues from across the state gathered in late April to celebrate Mike and wish him well. It was an excellent testament to the impact he had and the connections he made. MSC staff prepared this poem, delivered by Mark Seamon, as a way to sum up our appreciation for Mike and his work. We are so grateful for all he has done for soybean farmers and wish Mike all the best in his retirement!
There once was a man Who hailed from the hills of Allegan. Because his career began in his youth, We can be confident he speaks the truth.
As a husband and father of two, He has provided a good life for his crew. They followed his Extension career, Throughout the state from far to near.
His passion for agriculture was shared, With absolutely no effort spared. The soybean growers of the state, Always call his guidance great.
If you posed a question on white mold, Your hot coffee would soon be cold. His experience and knowledge are best in the field, Using it will get you your best yield.
As his career nears its end, Many are proud to call him a friend.
If you have been lucky enough to know Mike, His friendship you will like.
Mike Staton you’re a gem, Thanks for working past 5 p.m.
In those hours you pushed ahead, To benefit the industry that you lead.
Now that your career is through, Your soybean family will surely miss you. Best wishes to the Statons.
Now enjoy your earned vacations.
Meet two MSU Extension Educators who will be working in partnership with MSC to conduct on-farm research trials, host events, and share research and management information with soybean growers across Michigan.
Eric Anderson
Eric started with MSU Extension in the fall of 2015 as a field crops educator in St. Joseph County. Prior to arriving in Michigan, he earned his graduate degrees in crop science from the University of Illinois UrbanaChampaign focusing on weed control and agronomy. In a previous career, he was a high school science teacher, having taught six years in Seoul, Korea and another year at Wheaton Academy in the western Chicago suburbs.
Over the past eight years, Eric has helped lead several educational programs with the Field Crops Team including the Integrated Crop and Pest Management Updates, Field Crops Webinar Series, Branch County Farmers Day, and the Michiana Irrigated Corn and Soybean meeting. He has also conducted on-farm soybean research on topics including weed control, inoculation of soybean seed and cover crop termination timing for vole management and shared results in southwest and south-central Michigan.
Eric is excited about the opportunity to head up the On-Farm Research Program as the new Statewide Soybean Educator. He has worked with Mike Staton over the past few years and gained a lot from him, both personally and professionally. “Those who have worked with Mike in the past know that I will have really big shoes to fill. Mike has been very gracious with his time this past year passing along knowledge and experiences that will help me succeed in this new role. I will be looking to farmers along with my colleagues on campus and around the state to help me continue to learn more in the coming years.”
Eric lives in Kalamazoo County with his wife, Dianna, and twin teenagers, Christina and Caleb. In his spare time, he enjoys home improvement projects, being involved with his kids’ sports activities, woodworking, playing sports (as much as a guy his age can), and doing outdoor work around the property.
Teresa Crook is a new MSU Extension field crops educator serving the Saginaw Valley and Thumb region, along with a statewide soybean focus. She is looking forward to becoming reacquainted with farmers in the area. Teresa’s office is located at the Saginaw Valley Research and Extension Center in Frankenmuth.
Originally from southern Illinois, Teresa attended the University of Illinois: Champaign-Urbana for her bachelor’s degree in Agricultural Economics with additional classes in agronomy. She then earned a master’s degree from MSU in Weed Science under the direction of Dr. Karen Renner. As a result of her master’s research with soybeans, her love of plants became firmly cemented.
After graduation, Teresa was an MSU Extension Agricultural Agent before moving to the Thumb to become an agronomist for Michigan Sugar Company, where she conducted research trials and supervised the research and grower laboratory. She also served as an agronomist for a potato producer before becoming a loan officer and credit analyst for GreenStone Farm Credit Services.
In 1990, Teresa and her husband, Eric Frahm started a small dairy operation in the Frankenmuth area, which continues today. Their three grown children all graduated from Michigan State University.
She stated, “I understand crop growth and physiology, soils and nutrient management. My goal as a field crops educator is to ensure MSUE remains relevant for those utilizing us. I look forward to helping producers with agronomic concerns or questions. I recognize farmers have many options to acquire information, and MSU Extension is a provider of unbiased scientific data. I cannot promise to accommodate every request, but I will do my best to help supply science-based information. I am looking forward to this next career chapter and helping to serve producers in my new role.”
The MSC board of directors has approved 27 competitive research projects for 2024. They provide funding to experts who are skilled at conducting meaningful research in Michigan soybean production. Funding decisions follow a strategic plan to allocate funds to the most critical agronomic needs of Michigan soybean growers.
Many projects build upon previous funding and contribute to multi-year efforts, while some are single year projects. All research projects fall within at least one of the following categories, each representing specific areas of soybean production and profitability:
• Resource Limitations: Factors that impact attaining maximum genetic potential
• Plant Health: Issues that compromise and detract from plant health
• Genetics: Inherent genetic potential of soybean plants
• External Factors: Factors that impact soybean profitability, external to plant production
Research projects are intended to work across focus areas and develop integrated solutions to production issues. Research projects addressing these priorities receive preference, though proposals for research projects addressing issues outside of these priorities are also considered.
The following are the 2024 funded projects:
BREEDING AND GENETIC IMPROVEMENT FOR MICHIGAN ENVIRONMENTS
Researcher: Dr. Dechun Wang, Michigan State University
Investment: $122,332
Description: The MSU soybean breeding program will continue to develop varieties with high yield and resistance to critical diseases and pests. Specialty lines will also be developed with high protein, large and small seed sizes and high value oil traits. Industry direction will be sought and used to provide future focus for the breeding program.
Researcher: Dr. Dechun Wang, Michigan State University
Investment: $57,477
Description: The management of the multiple locations of the Michigan Soybean Performance Trials and the MSU soybean breeding field operations require the support of two research technicians. This project helps to fund a portion of one research technician.
Researcher: Dr. Guo-Qing Song, Michigan State University
Investment: $20,000
Description: Utilize the technology of gene editing to regulate flowering timing to increase yield by manipulating photoperiod sensing. The goal is to develop high-yielding short maturity germplasm.
SUITABILITY AND TRAP CROP POTENTIAL FOR SOYBEAN CYST NEMATODE MANAGEMENT IN WINTER WHEAT
Researcher: Dr. Marisol Quintanilla, Michigan State University
Investment: $22,039
Description: This project will further study the initial findings of SCN trying to utilize winter wheat as a host. The SCN weren’t able to reproduce on wheat roots therefore, the crop acted like a trap crop. This observation needs to be confirmed and studied to contemplate the potential impact to SCN management in Michigan.
ENTOMOPATHOGENIC
AS BIOLOGICAL AGENT FOR MANAGEMENT OF SOYBEAN CYST NEMATODES
Researcher: Dr. Marisol Quintanilla, Michigan State University
Investment: $29,930
Description: Evaluate the effect of commercial entomopathogenic nematode (EPN) treatments on the management of SCN in the laboratory and greenhouse. Additionally, determine the possible impact of symbiotic bacteria of EPNs and their cellfree culture supernatants on the egg hatching and mortality of SCN.
TARGETING NUTRIENT MANAGEMENT STRATEGIES TO ENHANCE SOYBEAN PRODUCTION
Researcher: Dr. Kurt Steinke, Michigan State University
Investment: $48,000
Description: This study will investigate multiple nutrient strategies utilizing potash, starter fertilizer, foliar micronutrients, low rates of all treatments combined, high rates of all treatments combined, and none of the above, all planted across fertile and marginal growing environments and conventional vs. late planting dates.
OPTIMIZING WEED CONTROL IN NON-GMO SOYBEANS
Researcher: Dr. Christy Sprague, Michigan State University
Investment: $8,500
Description: Evaluate the effectiveness and economics of commercially available non-GMO herbicide programs in conventional and no-till soybeans.
PROVIDING SOLUTIONS FOR WEED MANAGEMENT CHALLENGES IN SOYBEAN
Researcher: Dr. Christy Sprague, Michigan State University
Investment: $22,577
Description: Determine the effect of the carryover
from mesotrione (Callisto) herbicide to soybeans grown the following year. Continue research for the control of common waterhemp using herbicides.
INVESTIGATING THE USE OF DRONES (UAVS ) FOR WEED MANAGEMENT
Researcher: Dr. Christy Sprague, Michigan State University
Investment: $15,000
Description: Preliminary research regarding the spray coverage and effectiveness of herbicide applications, especially Liberty and glyphosate. Waterhemp control will be a specific target of drone applications.
MOLECULAR TOOLS TO SUPPORT THE SUSTAINABLE USE OF GROUP 14, PPO-INHIBITING HERBICIDES IN MICHIGAN SOYBEANS
Researcher: Dr. Eric Patterson, Michigan State University
Investment: $30,000
Description: This project investigates PPO herbicide resistance in Palmer amaranth, common waterhemp, and common ragweed using pre-emerge and postemerge herbicide applications.
EVALUATING THE EFFECT OF FOLIAR FUNGICIDES ON GRAIN QUALITY IN SOYBEAN MANAGEMENT OPTIONS
Researcher: Dr. Jorge Rojas Flechas, Michigan State University
Investment: $15,000
Description: Investigate the loss of soybean grain quality from foliar diseases and delayed harvest. Diseases such as Purple Seed Stain and Phomopsis seed decay reduce grain quality, causing reduced vigor, and increasing seed decay and discoloration.
Researcher: Dr. Martin Chilvers, Michigan State University
Investment: $12,500
Description: Monitor for outbreaks of Red Crown
continued on following page...
Rot, which is moving north through the country, develop a DNA diagnostic tool and begin assessing fungicide control of this disease.
FORECASTING RISKS AND EVALUATING VARIETIES AND SEED TREATMENTS FOR EFFECTIVE SDS AND SCN MANAGEMENT
Researcher: Dr. Martin Chilvers, Michigan State University
Investment: $25,000
Description: Validation of diagnostic assay of soil to predict risk of SDS. Seed treatments will be evaluated for their control of SDS and its symptoms as well as SCN populations. Genetic resistance to SDS will be evaluated in many soybean lines in development. Fungicide sensitivity will be monitored with a focus on resistance to the active ingredients in ILeVO.
COMBATING WHITE MOLD THROUGH VARIETIES, FUNGICIDES, HERBICIDES AND BIOLOGICALS
Researcher: Dr. Martin Chilvers, Michigan State University
Investment: $40,000
Description: Screen MSU soybean germplasm for tolerance or resistance to white mold, evaluate multiple fungicides in combination with soybean variety for effectiveness, compare tillage systems, atrazine, metribuzin and Contans use and its effect on white mold infection and severity.
USE OF BIOLOGICALS IN MICHIGAN SOYBEAN SYSTEMS: PRODUCT HANDLING AND LONGTERM IMPLICATIONS
Researcher: Dr. Manni
Singh, Michigan State University
Investment: $20,000
Description: This project aims to better understand biological seed treatments, their efficacy and contamination potential due to non-ideal handling, and their potential long-term impact on soil and plant health. The overall goal of this project is to understand how to maximize the return on investment on biological products for Michigan soybean growers.
IMPACT OF DROUGHT STRESS ON THE PHYSIOLOGICAL AND MICROBIAL DYNAMICS IN SOYBEAN
Researcher: Dr. Sarah Werner, Michigan State University
Investment: $19,500
Description: This second-year project will further study initial findings from 2023. This project will evaluate BioST+R seed treatment effect on roots and drought tolerance. Measurements will include plant performance and impact on microbiome.
HARNESSING RHIZOSPHERE MICROBIOMES TO IMPROVE NITROGEN USE EFFICIENCY IN SOYBEAN PRODUCTION SYSTEMS
Researcher: Dr. Lisa Tiemann, Michigan State University
Investment: $19,500
Description: Characterize how the soybean microbiome helps determine soybean N-fixation and Nitrogen use efficiency. Study inoculantenvironment interactions that improve Nitrogen use efficiency, grain protein and yields.
Description: Stand establishment of early planted fields can be a challenge which may be impacted by ...continued from
COMPARISON OF FIVE TILLAGE PROGRAMS ON GROWTH FACTORS, YIELD AND ECONOMICS OF SOYBEANS IN MICHIGAN IN 2024
Researcher: Quinten
Sackett, North Central Research Station
Investment: $14,935
Description: Tillage practices for soybean production have changed over time with little non-biased data to help growers choose a practice that best fits their system. This project will compare five tillage systems in a soybean and corn rotation. Tillage treatments will include no till, rotational tillage, vertical till, strip till and conventional tillage.
IMPROVING ULTRA-EARLY SOYBEAN PLANTING WITH TILLAGE AND POPULATION MANAGEMENT
Researcher: Missy Bauer, B&M Crop Consulting, Inc.
Investment: $15,750
tillage and seeding rates. This project will evaluate the use of vertical tillage compared to no tillage and multiple VRA seeding rates.
Researcher: Eric Anderson, Michigan State University Extension
Investment: $25,802
Description: The collaboration of MSU Extension educators and staff will conduct practical on-farm research and demonstrations including a harvest equipment field day, northern lower peninsula variety performance trials, vole management and deer predation control.
ON PLANTING TIMING
Researcher: Dr. Manni Singh, Michigan State University
Investment: $20,000
Description: Evaluate management strategies that can lead to increased yield such as choosing the optimal planting window, comparing planting methods in early planting and investigating seed priming methods.
Researcher: Tom VanWagner, Lenawee Conservation District
Investment: $5,000
Description: The continued coordination of on-farm research and demonstrations of critical conservation practices such as tillage types and nutrient management to prevent loss from fields. Educational events and printed materials will be developed to share the results of this work.
Researcher: Missy Bauer, B&M Crop Consulting, Inc.
Investment: $11,900
Description: Soybean planting accuracy may become more important as seeding rates are reduced. This second year project will compare a precise VRA seeding to a standard rate with less planting accuracy.
ENHANCING CROP YIELD RESILIENCE AND PROTECTING
Researcher: Dr. Ehsan Ghane, Michigan State University
Investment: $10,000
Description: This project will address the loss of nutrients from cropland and evaluate the potential for capturing and reuse of excess water from cropland.
Researcher: Tim Duckert, North Central Research Station
Investment: $13,120
Description: Measure the effects of whitetail deer repellent products on the feeding and yield of soybeans. Foliar applications of Penergetic, Bobbex Deer Repellent and X Fence will be compared to a two strand electric fence to eliminate feeding and a check that will allow open feeding. Comparisons between treatments will include monitoring of deer feeding by camera, measurements of crop canopy and grain yield.
INCREASE THE RESILIENCY OF SOYBEAN PRODUCTION TO CLIMATE CHANGE THROUGH PRECISION IRRIGATION MANAGEMENT
Researcher: Dr. Younsuk Dong, Michigan State University
Investment: $15,000
Description: Evaluate and demonstrate irrigation scheduling tools while minimizing soybean disease potential. This project includes collaboration with Dr. Marty Chilvers to determine interactions of irrigation with foliar disease management.
Researcher: Dr. Grace Fleming, Michigan State University
Investment: $30,000
Description: Delayed germination and emergence of soybeans when planted into cool soils may limit the early growth and other benefits of early planting. This project will investigate the pre-hydration of soybean seed to improve germination and emergence timing in early planting.
Congratulations to Tracey Koerner, the winner of MSC’s drawing for a set of Goodyear tires. Koerner, a soybean farmer from Laingsburg, was entered into the drawing along with all attendees of this winter's On-Farm Research Meetings. The Koerner family's vehicle is now driving on a set of Goodyear Assurance WeatherReady Tires that were manufactured using soybean oil.
Use of renewable resources like soybean oil in place of petroleum in the tires helps to create a more sustainable tire, while enhancing traction in rain and snow with improved tire flexibility in low temperatures. Goodyear is continually developing new products and leveraging soybean oil technology. They set a goal of fully eliminating their use of petroleum-based oils by 2040 and replacing it with soybean oil is one great way to help meet their target.
Ryan Drozd, Michigan Soybean Committee District 7 Director
More than 10,000 leaders took to Houston, Texas at the end of February to attend Commodity Classic's first ever trip to Space City. The event is led by the American Soybean Association, alongside the National Corn Growers Association, National Association of Wheat Growers and Association of Equipment Manufactures.
During the event, I was able to represent Michigan soybean growers and connect with many in our industry. At our board meeting, we received updates on from many of our national partners on what is up and coming in our industry.
United States Meat Export Federation (USMEF) Senior Vice President, John Hinners joined our board meeting to share an update on meat exports and discussed demand for beef and transitioning diets across the globe.
If you have picked up a farm magazine or newspaper over the past few months, you have likely heard talks ramping up regarding sustainable aviation fuel (SAF). SAF was a huge topic of discussion at Commodity Classic.
Jeff Earl, Director of State & Governmental Affairs with Clean Fuels discussed availability of soy oil for the SAF market, potential barriers and potential opportunities for growth. Michigan has potential for both production and use with our proximity to airline hubs and existing idle infrastructure, which could keep more soybeans in Michigan and increase value.
Each year the Commodity Classic General Session addresses big topics facing American agriculture. U.S. Secretary of Agriculture Tom Vilsack shared remarks on SAF. He was expected to announce a decision on the modeling that would be used in assessing SAF's environmental impact and how that would translate to credits and tax benefits. Our industry is heavily in favor of the GREET model. It is also important to soybean farmers that language allowing co-processing is taken out of any tax credit legislation, which limits the amount of SAF coming back as feedstock. Instead, Vilsack chose to say that they were delaying their decisions on modeling but reiterated his support for the right modeling to be used in the best interest of the American farmer.
It was the first time in the history of the Commodity Classic that the sitting U.S. EPA Administrator joined the Secretary of Ag on the main stage. Current U.S. EPA Administrator Michael Regan sat with Tom Vilsack and discussed enforcement of existing laws as well as the decision to allow farmers to work through existing Dicamba stocks. This was an important step in the right direction for the EPA to face farmers and was applauded by the commodity group leaders for showing great effort in bridging some of the disconnect between the two parties.
Classic week never disappoints. There is always an abundance of information to take in. Most of all, it never ceases to amaze me to see the greatest producers, leaders and company executives – and in many cases, their families – all in one place for one week out of the year. From the learning to the networking that takes place, it is truly a blessing and a privilege to attend each year.
The U.S. Meat Export Federation (USMEF) partnered with World Perspectives Inc. (WPI) to conduct an independent study to quantify the impact of pork on soybeans. “The soybean industry provides critical support for USMEF’s efforts to expand global demand for U.S. pork. This study helps quantify the return on that investment,” says USMEF Senior Vice President of Industry Relations, John Hinners. All of the following information is based on USMEF, WPI and U.S. Department of Agriculture estimates and data.
In 2023, pork exports contributed roughly $1.95 to the value of a bushel of Michigan soybeans (using an average price of $14.07 per bushel). Considering the Michigan average of 46 bushels per acre, this means 2023 pork exports contributed $89.70 per Michigan soybean acre. This study also shows that in 2023 pork exports accounted for nearly 2.17 million bushels of Michigan soybean usage. U.S. pork exports set a record in 2023, with 29.6 percent of pork and pork variety meats being exported. These exports equated to $64 per head slaughtered during the year.
USMEF’s mission is to increase value and build demand in export markets for US Beef, Pork, and Lamb. As a USMEF member, MSC recognizes the critical role the export market plays for not only U.S. livestock farmers, but also for the soybean industry in Michigan and across the U.S.
Every farmer knows that the number of seeds dropped per acre is never the number of plants that will survive and contribute to yield. As the adage goes, “Yield potential is highest when the seed is still in the bag.” Numerous biological and environmental challenges can prevent a seed from germinating, emerging and growing to maturity, including diseases, insect damage, soil crusting, too little or too much soil moisture, frost damage, wildlife feeding and many others. If these factors impact stand shortly after planting, farmers should assess the stand count and decide whether replanting is economically beneficial. Soybeans require approximately 130 cumulative growing degree units (GDUs base 50°F) to emerge. To calculate GDUs, take the daily average soil temperatures ((max + min) ÷ 2) and subtract 50. For temperatures less than 50°F, use 50 and if greater than 86°F, use 86. When soils are around 50°F, emergence could take two to three weeks or longer, but with soil temperatures of 70-90°F, it can occur in less than a week. Research at University of Wisconsin-Madison found that 50 percent soybean emergence occurred at 130 GDUs and 90 percent emergence occurred at 155 GDUs with several varieties tested.
However, Purdue University showed that 141 GDUs were required to achieve 50 percent emergence and 200 GDUs were required for 90 percent emergence. Growers should assess stands within one to two weeks of expected emergence to determine whether sufficient plant density exists to achieve maximum yields.
There are several methods for assessing stands. Below are four, ranging from “old school” to “high tech.” For all of these, be sure to count plants you believe will survive. Avoid those that are missing both cotyledons, are bruised or rotted
Table 1. Plant density for common row widths based on the average number of plants/foot of row.
Adapted from “Soybean Replant Decisions: PM 1851”, Iowa State University Extension
below the cotyledons, etc. Sample from areas that represent the majority of the field. Don’t pick areas that look really thin or really dense. Remember, as with any sampling (e.g., soil fertility, soybean cyst nematode counts, tissue nutrient concentration), you are trying to estimate the entire field based on a very small sample size, so the greater the area and number of samples used, the more accurate your estimate will be.
1. Plants per linear foot of row
Measure some distance of row length and count the number of soybean plants in that distance. Refer to Table 1 to determine the stand count per acre for your row spacing.
2. Hula hoop
This is similar to method 1 but uses the area within a hula hoop rather than linear feet of row. Refer to Table 2 for stand count estimates with this method. As an example, if a hoop has a diameter of 30 inches, multiply the number of plants inside the hoop by 8,878 to determine the number of plants per acre.
3. BeanCam
The Wisconsin Soybean Replant Calculator is a smart phone app developed by the University of Wisconsin ( ipcm.wisc. edu/apps/beancam/ ). To use, select the growth stage (VC, V1 or V2) and row spacing (7.5, 15 or 30 inches). Then hold your phone over the field, take a photo, take an actual count of plants in that area and enter that number to calibrate. Once calibration is complete, take four more pictures. The app will then calculate the average stand count for the field (Figure 1).
4. Drone imagery
Several companies have developed algorithms to conduct stand counts using aerial imagery on crops including soybean. Most require a subscription (if you have your own drone and want to fly the field yourself and upload images), but you can also hire local companies who provide this service. Weeds may confound these counts, and when soybeans grow to touch neighboring plants, the algorithms have a hard time detecting differences between plants. Similar to BeanCam, use this method between VC and V2.
Once you have a reasonably accurate stand estimate, decide whether a replant is necessary. Most researchers state that a stand of 100,000 to 120,000 plants/acre will achieve maximum yields. But what about thinner stands? In a 7-year on-farm trial, MSU Extension's former soybean educator Mike Staton showed that high yields can be produced from stands as low as 60,000 to 70,000 plants/acre. Though there is not perfect consensus about the minimum stand below which replant should be considered, here are several estimates from across the Midwest:
• 70,000 to 75,000 plants/ac that are healthy and uniformly distributed are required to produce yields 95 percent of maximum (“Soybean Plant Stands: Is Replanting Necessary?”, Science for Success collaboration)
Table 2. Factors for calculating plants per acre with various hoop diameters.
*Multiplier = 43,560 ÷ ((hoop radius2 × 3.14) ÷ 144)
Adapted from “Thin Soybean Stands: Should I Replant, Fill In, or Leave Them Alone?”, Purdue University Extension
• Replant if <75,000 plants/ac when planted prior to mid-May or <50,000-60,000 plants/ac when planted late May into June (“Stand Assessments – Soybean”, Iowa State University Extension)
• Replant if <70,000 plants/ac (“Soybean Stands: Emergence? Replant?”, Purdue University)
• Replant if <55,000 plants/ac (“Soybean Replant Decisions: Just the Facts Jack!”, University of Wisconsin-Madison)
• Replant if <50,000 plants/ac at VC (“Replanting Decisions in Corn and Soybeans… What to Consider”, The Ohio State University Extension)
High-yielding areas of the field will be less impacted by low plant populations than low-yielding areas, and since soybeans are “plastic” and will branch out and compensate for lower densities, keeping a thin stand may be the most economically beneficial option. If it is decided to replant, plan to do so without destroying the initial planting, as this would essentially reset the clock and result in late planting with lost yield potential. Offset the planter from the existing rows or plant at a slight angle or perpendicular to the existing rows. Keep in mind that the final plant date for soybeans in Michigan is June 15 for federal crop insurance, which may also restrict some growers.
Sara Trattles, a soybean farmer and Michigan Soybean Committee (MSC) board member from Colon, MI recently traveled to Dubai, United Arab Emirates (UAE) to attend Gulfood, the world's largest annual food, beverage and hospitality show. This showcase represented over 190 countries with more than 5,500 major global exhibitors. This experience was made possible through MSC’s membership and partnership with the USA Poultry & Egg Export Council (USAPEEC). Trattles shared, “Gulfood 2024 was a great opportunity for us to showcase the value of Michigan soybeans to the U.S. poultry industry and share that message with the show’s nearly 150,000 attendees.”
Trattles also mentioned, “USAPEEC is a natural partner for the Michigan Soybean Committee. Their understanding of the industry’s needs for a high-quality protein source like soybean meal, paired with our ability to produce it in a sustainable, high-quality way creates a natural symbiotic relationship. I appreciated the opportunity to collaborate with USAPEEC for Gulfood 2024 and loved seeing so many people enjoying U.S. poultry through the on-site shawarma stand.”
USAPEEC is a promotional organization whose mission is to promote exports of U.S. poultry and eggs worldwide, which increases value to soybean farmers through the inclusion of soybean meal in poultry rations. Over 60 percent of soybean meal consumed by livestock in the U.S. is eaten by poultry. Increasing demand for U.S. poultry around the globe has a huge impact on soybean meal demand. MSC is proud to partner with USAPEEC and grateful for the opportunity to participate in the 2024 Gulfood Show to promote U.S. poultry and eggs and bring value and demand to soybean farmers.
In addition to the show, Trattles also had the opportunity to tour the Jafza Port. This port is the world’s third largest re-export market, offering direct access to the Gulf Cooperation Council (GCC), Indian subcontinent, Africa and Asia. The port offers connections to air, rail, road, as well as direct connectivity to 180 ports. The Free Zone is unique to the port; offering; zero percent personal income tax, 100 percent ownership of companies, no restriction on capital repatriation, on-site customs, zero percent corporate tax for 50 years, zero percent duties on import/export or re-export, and no currency restrictions. Trattles shared that she gained a new perspective on trade within the region and the massive infrastructure required to move goods following the port tour.
Top Traded Exports to Jafza Port Include: 1. Vehicles and parts, 2. Vegetables, fruits, nuts 3. Polymers & Plastics 4. Foodstuff 5. Electrical and Machinery
Top Traded Exports from Jafza Port Include: 1. Construction Material 2. Aluminum
Personal Care Products 4. Vehicles & Parts 5. Packaging Material
Whether it’s improving soybean meal to outperform the competition or promoting the sustainability of U.S. soy, the soy checkoff has been working behind the scenes to help farmers satisfy their customers’ needs. We’re looking inside the bean, beyond the bushel and around the world to keep preference for U.S. soy strong. And for U.S. soybean farmers like you, the impact is invaluable.
See more ways the soy checkoff is maximizing profit opportunities for farmers at unitedsoybean.org
The 40th class of the American Soybean Association (ASA) Corteva Agriscience Young Leaders completed their training February 27-March 2, 2024 in conjunction with the Commodity Classic convention and trade show. Participants from Michigan included Shawn & Tera Baker and Jenna Gardner & Logan Maher.
Shawn & Tera reside in Three Oaks, Michigan where they farm corn and soybeans. Jenna and Logan are fifth generation farmers from Croswell, Michigan. They farm soybeans, corn, wheat, sugar beets and cucumbers.
During the program, training focused on leadership development, communication, industry issue updates and outreach. Young Leaders received plaques and were recognized during the ASA Awards Celebration. View a video introducing the entire 2024 Young Leader class at bit.ly/ asayoungleader24
The ASA Corteva Agriscience Young Leader program was founded in 1984 and continues to be a successful leadership training program in agriculture. Over 1,000 soybean farmers have participated in this program. It is a top tier program as it identifies and trains new, innovative and engaged growers to serve as the future voice of the American farmer.
Young Leaders not only enhances participants’ skills through leadership, communications, and issues-based training, but also builds a strong peer network, generating increased success in their businesses and communities. Many graduates of this training program will assume leadership roles with their state and national soybean associations. Young Leader seminars feature intense coursework designed to enhance leadership skills for the benefit of not only soy but also the entire agricultural industry.
MSA thanks ASA and Corteva Agriscience for their longstanding partnership and commitment to the future of agriculture and the Young Leader Program.
If you or a young farmer you know are interested in improving your leadership skills and knowledge of industry issues, we will be receiving nominations for the next Corteva Agricscience Young Leaders program soon. For more information contact Ben Steyer at 989-652-3294 or bsteyer@michigansoybean.org
Dr. Martin Chilvers and Dr. Austin McCoy, Field Crops Pathology, Department of Plant, Soil and Microbial Sciences, Michigan State University
Cool and wet conditions slow seed germination and tend to favor seedling diseases. Flooding events also exacerbate root rots. There are two main groups of root rot disease organisms, the oomycetes (water molds) which includes Phytophthora and Pythium, and the true fungi such as Fusarium and Rhizoctonia, including the Fusarium species that causes soybean sudden death syndrome. The oomycetes produce zoospores that can swim in free water towards roots. But even fungi can take advantage of plant stress and slow development. Although seed treatments can help reduce disease, they are not silver bullets. Variety resistance or tolerance is also a critical piece of disease management.
After emergence, plant stand loss may become apparent, and by June additional symptoms may be showing such as root rot and plant wilting. Unfortunately, it can be difficult to differentiate the causes of seedling and root rot diseases. If there are concerns, a sample should be submitted to a diagnostic clinic such as MSU’s Plant and Pest
Diagnostics lab ( www.canr.msu.edu/pestid/ ). When scouting, look for gaps in stand and be aware of low spots and headlands. Be sure to take a shovel to the field to dig seed or plants to observe below ground symptoms. Rhizoctonia tends to cause a dry red-brown lesion on the roots, often at the soil line, while Fusarium may cause brown lesions on the roots. Phytophthora and Pythium tend to cause water-soaked soft lesions.
Mid to late June is a good time to scout for ‘classic’ Phytophthora symptoms, which consist of a brown lesion running from the soil line often up the side of a stem. Phytophthora should be managed by using a combination of seed treatments, singlegene resistance (Rps genes), and field tolerance. While seed treatments typically only protect seeds and seedlings for 2-3 weeks, variety resistance can offer season long reductions in disease. Recently we conducted a survey supported by the Michigan Soybean Committee which identified that the most common Rps genes for Phytophthora management, Rps 1c and 1k, are no longer effective in Michigan.
Side by side of two soybean varieties with differing field tolerance to Phytophthora stem and root rot. Note both varieties in this field contain the Rps1k gene which was overcome, however differences in field tolerance were clearly visible.
We found the Rps genes Rps 3a, 3c and 4 to be effective, however, only Rps 3a is available in Michigan.
As we move into July, symptoms of sudden death syndrome may begin to develop. SDS symptoms show as yellowing and death of leaf tissue between the veins. It’s important to note that SDS has both a root rot and foliar disease component. Planting into cool wet soils followed by heavy rainfall events during the season, especially in August tend to promote SDS development. Be sure to split stems to rule out brown stem rot. In addition, a new disease called red crown rot has also been reported in Indiana and Illinois and can present symptoms similar to SDS, so if you have any doubt of the diagnosis be sure to send a sample to the MSU Plant and Pest Diagnostics clinic. Be sure to include as much accompanying information as possible. Photos of plant and field symptoms can also be incredibly valuable.
It's important to know what disease issues are present in your fields, and to keep good notes on which issues have occurred in the past. If you have or are experiencing disease issues it is important
to have a conversation with your seed dealer about the potential for variety resistance. As these seedling and root rot diseases can persist in the field for many years, it is also important to make field notes, so that the right variety is used in the right field. More information on soybean diseases can be found at the Crop Protection Network ( www. cropprotectionnetwork.org ).
In its third year, the MI Ag CORE (Communication, Organization, Relationships, and Engagement) program offers a year-long journey for farmers and agriculture professionals eager to cultivate their leadership acumen. Participants in the program have a passion to explore, learn, and connect.
The MI Ag CORE program was born from collaboration between the Michigan Soybean Committee, Michigan Potato Industry Commission, and Michigan Wheat Program. The three organizations came together with a vision to help build a new generation of agricultural leaders.
The program spans seven sessions, thoughtfully blending in-person interactions with virtual learning. These sessions delve into critical aspects of leadership, equipping participants with practical tools and strategies. The seven sessions are led by subject experts that specialize in specific focus areas. Brief descriptions of each session are as follows:
1. Welcome and DiSC®: An Introspective Look
• Participants embark on a self-discovery voyage, guided by the DiSC® assessment. Understanding their unique behavioral styles, strengths and blind spots sets the stage for effective collaboration.
2. Team Building with DiSC®: Bringing Everyone to the Table or Sending Them Out the Door
• Teams thrive when diverse personalities harmonize. This session delves into team dynamics, conflict resolution and fostering a culture of respect.
3. Public Presentations, Advocacy and Education: Anyone Can Talk, But How Can I Be Most Effective?
• For developing leaders, improving communication is paramount. Participants hone their public speaking skills, learn new communication techniques and discover the power of storytelling.
4. Communication and Social Media Skills: How to Engage Your Audience
• In an era of social posts and hashtags, mastering social media is essential. Participants explore digital platforms, crafting compelling narratives that resonate with their audience.
5. Organizational Governance: Why Does It Matter, and When Will I Use It?
• Governance isn’t just for boardrooms. Understanding organizational structures, decision-making processes and legal responsibilities empowers leaders to steer their farms toward success.
6. Human Resources: What You Really Need to Know About People
• Managing people—whether family, employees or partners—requires finesse. This session explores HR practices, emphasizing fair employment, safety and conflict resolution.
7. Final Session: Putting the Pieces Together
• Like assembling a complex puzzle, participants synthesize their learnings. They reflect on their growth, celebrate victories and chart a course for continued leadership excellence.
After each session, participants return to their farms and places of business, invigorated, and armed with knowledge. They become stewards of change for their organizations, cultivating not only crops but also leadership. 2024 program participant, Joe Hodder, Climate Smart Agronomist with Star of the West, had this to add when asked about the program. “The MI Ag CORE program has been a wonderful opportunity to connect with other industry professionals. So far, the program has helped me recognize personal strengths and weaknesses and how to effectively complement my teammates’ strengths and weaknesses. I look forward to the remaining sessions!”
MI Ag CORE is thriving in its third year as a testament to the resilience and vision of Michigan’s agricultural leaders. Special thanks to the sponsors of this year’s program - Greenstone Farm Credit Services, Morgan Composting, Walther Farms and Star of the West. Without their support this program would not be possible. The application window for the 2025 cohort opens in October and the program officially kicks off in January of 2025. If you’d like to learn more about MI Ag CORE you can go to miagcore.com or contact Michigan Soybean Committee CEO, Ben Steyer at bsteyer@michigansoybean.org.