





“Tonya’s professionalism, attention to detail and patience is unmatched. She is hardworking, honest and trustworthy. I look forward to working with her again on a future home need.”Tonya Dangerfield MBA, Life Insurance Agent


“Tonya’s professionalism, attention to detail and patience is unmatched. She is hardworking, honest and trustworthy. I look forward to working with her again on a future home need.”Tonya Dangerfield MBA, Life Insurance Agent
We love any opportunity to recognize the women in our lives who make life more rich and beautiful. Friends, wives, mothers, daughters, sisters, grandmothers and aunts are some of the most influential women in our lives.
With Mother’s Day this month, all eyes are on moms. But it’s not just biological mothers who have made an indelible impact on us. It’s the female family members, teachers, coaches, first responders and neighbors doing awesome things in our communities, pouring into our lives, making themselves unforgettable and irreplaceable.
While it’s always important to shop local and support our area businesses, this month is the perfect time to patronize businesses owned by women in our communities. That’s one of my favorite parts of this role, connecting with and championing the best of the best when it comes to local, regional women. They are movers and shakers, builders and makers. They are both seen and unseen. Their silent service blesses those who are under their care. Their attention to detail shows us something about beauty that can’t be seen or understood any other way.
I hope you’ll take a few minutes to send a text, make a phone call or get your kids on a video call with the women in your life who deserve recognition. It only takes a minute to brighten someone’s day and remind them how much you love them.
Thanks to ALL motherly types.
SHARON DUFFY THOMAS, PUBLISHER @FRISCOMAG
CITYLIFESTYLE.COM/FRISCO
PUBLISHER
Sharon Duffy Thomas | sharon.duffy@citylifestyle.com
PUBLISHER ASSISTANT
William Thomas | william.thomas@citylifestyle.com
EDITORIAL COORDINATOR
Amy Schmidt | amy.schmidt@citylifestyle.com
COPY EDITOR
Julie Brown Patton | julie.patton@citylifestyle.com
CONTRIBUTING WRITERS
Jules Michèlle, Julie Brown Patton, Angela Broockerd
CONTRIBUTING PHOTOGRAPHERS
Lucy Thornton, Janie Jones
CHIEF EXECUTIVE OFFICER Steven Schowengerdt
CHIEF OPERATING OFFICER Matthew Perry
EXECUTIVE DIRECTOR OF HR Janeane Thompson
TECHNICAL DIRECTOR Josh Klein
AD DESIGNER Rachel Chrisman
LAYOUT DESIGNER Rhiannon Coffman
Learn how to start your own publication at citylifestyle.com/franchise.
1: Frisco Chamber of Commerce members hosted a spectacular ribbon-cutting for The Suite Space. 2: Dynette Davis launched The Suite Space as a one-of-a-kind, women-only business center in Frisco. 3: The Goddard School recently opened a second Frisco location in East Frisco, 4915 Coit Road. 4: Big Blue Swim School, 1644 FM 423, Frisco has instructors specializing in teaching youth swimmers. 5: Beyond Pilates opened a third Frisco location at 12021 Dallas Parkway, Ste. 400. 6: Scooter’s Coffee opened in Frisco at 9489 Preston Road with drive-through pupcups, hot/cold beverages, smoothies. 7: Hanyia founded Unwind Beauty Lounge, Phenix Salon Suites, 2930 Preston Road, Ste. 300, Room 125.
Board-Certified Orthodontist, Prosthodontist
That an Orthodontist is a dedicated specialist in the diagnosis and treatment of the smile? So don’t even think about having your general dentist attempt to correct you or your child’s bad bite, crooked teeth or wacky smile.
You may be wondering: What about Orthodontists?
Are they all the same? Not at all.
Dr. Douglas Jensen is a rare boardcertified dual specialist in both Orthodontics and Prosthodonticsone of only a handful in the entire United States!
(214) 842-8106
Steve Hood, owner of Shower Doors of Texas, says his team specializes in custom glass enclosures, including the design, fabrication and installation of shower doors and indoor spaces ranging from traditional to modern styles. He adds, "We especially enjoy providing luxurious, frameless shower doors that are custom-built, as well as decorative glass for projects such as cabinets, wine cellars and mirrors." Call 972.948.8805 to request a complimentary quote.
Made-to-order sandwiches are available locally at a newer restaurant, The Sandwich Spot Frisco, 8050 Preston Road, Ste, 102. Owners, Jeff and Yan Upchurch, relocated from California to Frisco and say their staffers all have a passion for sandwiches. They opened this full-service deli to provide delicious specialty sandwiches, salads and a variety of beverages and chips. By the way, the Frisco Club features turkey, bacon, cheddar cheese and avocado on customers' choice of breads.
Why continue to “rent” one-time-use electricity from an unreliable grid, with rising electricity rates?
Guarantee your electricity cost and ensure you always have power when you need it most with onsite solar generation plus a backup power solution. Ask your tax professional how a Tax Credit or Bonus Depreciation could offset your tax liability.
Now,whenyou’re“home-free”youcanbe “electricity-bill-free”too!
Nearly all of the designated streets now have a lower speed limit, except for Town and Country Boulevard, which was raised from 35 mph to 40 mph, and two sections of Fields Parkway, which didn't have official speed limits. Updated speed limits are: Cobb Hill Drive 25 mph; Cotton Gin Road 35 mph; Fields Parkway 40 and 45 mph; Legacy Drive 45 mph; and Town and Country Boulevard 40 mph.
Jamie Thompson and Chevelle Johnson, Goddard School local owners/operators, state this early learning institution develops the social, emotional, physical and academic development of children from infancy to Pre-K. The local Goddard School team now has two Frisco locations: Frisco (West) located at 3336 Main Street, and Frisco (East) recently opened at 4915 Coit Road. Registration is underway for backto-school. Regarding questions for the West team, call 214.872.3600; regarding inquiries to the East team, phone 945.348.8705.
Women serve as selfless backbones of families and communities, providing care, support, nurturance, workplace professionalism, camaraderie and organization. Women also deliver significant roles in community building and leadership. For that, particularly during the month of May, Lifestyle team members applaud all local, inspiring females.
Every year since 2018, Lifestyle Publisher Sharon Duffy says she delights in gathering local women who are affiliated with both her magazines, McKinney & Prosper Lifestyle as well as Frisco, for a special, uplifting luncheon designed to foster new relationships through heartfelt networking and empowerment.
"I think it's important to give the opportunity for women in all three cities to meet and connect with each other through forming new relationships, and it's important to give all women chances to express and share their voices," explains Sharon.
The luncheon includes the publications' advertising partners, nonprofits representatives and community leaders.
Farmhaus Catering served for attendees.Sharon says the luncheon is held at a different venue each year, selected deliberately to support those owned by local residents. This year's luncheon was hosted at the Prosper Wine House event center owned by Prosper residents Mike and Trina Lopez.
Yearly luncheons have been catered every year by FarmHaus Catering in McKinney, owned by Jason Lewis.
"We cater over 400 events a year, so you can say we're in front of a lot of people," Jason states. "I love that my staff remembers Sharon and this event every year, and is always excited to work it! It's such a fun, beautiful event and a chance to meet new faces every year."
Jason says businesses supporting one another is essential: "FarmHaus Catering by Five Star Event Services solely depends on referrals from other businesses, past clients and friends."
"I had an opportunity to work this event this year and left making six viable business connections, including connecting with an event venue (the host), where our menu is now a part of their preferred catering program," Jason shares.
To honor luncheon attendees, pictures are taken on-site for the magazines' covers every year in support of the annual Ladies theme for May editions.
During the luncheon, Sharon states that each lady stands to introduce themselves and tell the group about what they do, in addition to any other details they especially want to share.
"I work with so many positive ladies yearround," says Sharon, "and we also intentionally feature nonprofits in our publications to support various initiatives." Those nonprofits include One Heart McKinney, L.I.F.T. R&R, Prosper Veterans Memorial Monument, Rotary Club, Burress Family Foundation, Prosper Education Foundation, McKinney Education Foundation, Hugs Cafe/Hugs Training Academy, Community Garden Kitchen, Love Life Foundation, Leia's Kids, Beautiful Lives Project/Rockstar Runway, Grand Love, Spirit Of A Hero, Smiles Charity, Women Empowering Women Foundation, Treasured Vessels Foundation, Fish America Now Foundation, Community Food Pantry, LatterHouse Decor, St. Arbor Community Garden, Lovepacs, Frisco Family Services and Responder Impact.
Luncheon invitees look forward to this yearly event, confirms Sharon, citing their comments: "Thank you, Sharon, for bringing us all together;" "This has been wonderful meeting so many great ladies;" and "Thank you, Sharon, for introducing me to new friends."
1. Don’t let common myths about networking be barriers, such as networking is only about how many contacts one has or it's only for extroverts.
2. Map out your network's structure. Who knows the people you want to know? Are relationships operational, personal or strategic? Trusting and mutually beneficial? Superficial and one-sided? Vertically diverse? Is your network heavy with people who are similar to each other? Is your network outdated?
3. Identify resources you need to do your job, have influence and advance your career.
4. Connect with others authentically by reading each situation and really listening.
5. Volunteer for projects or 'assignments' to get out of your comfort zone.
6. Develop networks by building, maintaining, leveraging and transitioning relationships.
This year, Sharon delivered extra luncheon sandwiches to McKinney firefighters in appreciation for their services to the area.
In conclusion, as another form of tribute to local ladies, here's a befitting poem.
A Poem By Nyx Crayton, Texas (as shared in Poetry Circle, one of the Internet's most active poetry forums and online journals)
Women are like flowers, soft and fair, elegant in every way, each one unique, a work of art, nature's beauty on display.
like a rose, a woman can be strong, with thorns to protect her heart, but open up to reveal her beauty, and a love that sets her apart.
like a daisy, wild and free, a woman can be bold and bright, with a spirit that can't be tamed, and a beauty that shines so bright.
all women are like nature's gifts, each one a treasure to behold, with beauty that's both rare and precious, and stories that have yet to be told.
Deena's custom-made cupcakes in floral designs come in jumbo- or mini-sized.
Cupcakes too pretty to eat. It's a real dilemma. Deena Jordan, owner/designer of The Lilac Rose Cupcakery, LLC, is a cottage home bakery in Frisco. She makes what customers call stunning floral cupcake collections. "My cupcakes are inspired by my creative spirit, love of flowers and pursuit of the best-tasting desserts," she explains.
After a rewarding energy-regulating industry career, Deena says she wanted to pursue entrepreneurship and her other life fascinations. "Our signature Italian Meringue buttercream floral cupcake designs are created to delight the senses, and to bring joy and smiles to special occasions and special someones."
Deena’s husband, Don, is the company's marketing manager and cupcakery assistant extraordinaire.
"The name, The Lilac Rose Cupcakery, came after much thought and prayer for a new season of life," Deena says. "Lilac flowers and their unmatched fragrance have been my favorite since childhood. Rose is inspired by my late sister, Denise, who pursued life with a passion for loving people and God."
Now, Deena offers custom-made orders for boxed floral cupcakes, mini cupcakes, monthly blossoms specials, cupcake bouquets, seasonal collections, Furry Friends Cupcakes and Simple Elegance cupcakes. Ask about her other specialty order options. Don reminds that gift cards also are available so recipients can choose their own delectables.
214.407.7255
TheLilacRoseCupcakery.com
“Each edible creation is a delicious treat made from scratch with the finest ingredients.”
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How would you like to meet with our owner, Tim Michel, within 24 hours of when you reach out? We can even provide a quote immediately on-site at your home, and arrange for glass installation within 8 to 10 days.
We’re committed to prompt, helpful customer service because we’re locally owned and have the flexibility of not being a franchise. In fact, Tim has lived in North Texas for 40 years.
Ameri-CANZ co-owner Jlyne Hanback says she wanted to start a community-oriented business from Frisco that would allow her and her husband, US Army veteran Noel Hanback, to spend more time with her elderly grandmother, of whom Jlyne is the caregiver.
"We donate to our community where possible, may it be giving out free cotton candy at a neighborhood block party or donating a year of free trash can cleaning service to a local school PTA for their silent auction," shares Jlyne.
She says their environmentally conscious cleaning process recaptures more than 90% of the water they use, which is then recycled through a 17-step filtration system and disposed of in a designated location, "not" the local water supply or the street drains.
Noel notes that as a proud, veteran-owned and operated business, they cheerfully offer a military discount to active military service members, as well as military service veterans. "We also offer discounts to HOAs, neighborhood associations and other entities," he adds. Frisco asked the Hanbacks about this new approach and service.
AS AN EPA-CERTIFIED, PROFESSIONAL TRASH CAN CLEANING/SANITIZING SERVICE, DO YOU HANDLE BOTH RESIDENTIAL AND COMMERCIAL CUSTOMERS?
"Yes, we serve both clients for residential trash bins as well as commercial dumpsters/pads."
WHERE DOES THE CLEANING OCCUR?
"Curbside/alleyway; typically wherever trash bins are emptied."
PLEASE SUMMARIZE YOUR PROCESS.
"After scheduling with us, we arrive the day after customers’ trash days. Upon arrival, we initiate our washing system engine to run a cleaning cycle, cleaning and sanitizing the trash cans at over 212°F; capturing all of the dirt water and leaving no mess behind. Finally, we place the clean and fresh-smelling trash receptacles back to curbside or to the customer's preferred location. Each customer is provided with "before" and "after" photos so they can fully see and appreciate the difference."
WHAT CITIES OR GEOGRAPHIC REGION DO YOUR SERVICES COVER?
"We travel up to a 45-minute radius from Frisco. Prospective customers can see if their address is within our service simply by entering their address on our website."
HOW DID YOU ORIGINALLY BELIEVE THIS BUSINESS CONCEPT WOULD BE RECEIVED?
"We anticipated our service would be embraced due to its dual benefits of maintaining cleanliness and preventing issues like rodent infestations, the spread of illnesses like the flu, and other hygiene-related concerns. By offering regular trash can cleaning, we aimed to contribute to a healthier and safer environment for customers."
AND WHAT HAS BEEN THE RESPONSE?
"The community's response has been overwhelmingly positive. Customers have expressed an appreciation for the peace of mind that comes with having their trash cans professionally cleaned on a regular basis. Overall, the support received from the community has validated our belief in the necessity and value of our services."
For any new customer signing up for the monthly service option that uses another customer's name as a referrer, upon subscription, existing customers receive one free cleaning, up to two bins, Noel and Jlyne state.
888.972.CANZ (2269) Ameri-CANZ.com
Whether an eatery, activity or place to go, observing Mother's Day 2024 can take on various, satisfying approaches.
Give moms a break by letting Randy's Steakhouse cook. They will be open from 11 a.m. to 8 p.m. on May 12, serving a menu that includes beef tournedos, chicken marsala, filet mignon, tilapia, prime rib, crème brûlée, bread pudding and chocolate mousse. For reservations, call 972.335.3066.
Allow moms to relax with a facial treatment and self-care at Naked|Facials in The Colony. Treat moms and grandmoms (or yourself) to a rejuvenating experience that will leave them feeling refreshed and glowing on May 10, from 10 a.m. to 5 p.m. Prices start at $99. Phone 214.937.9957 with questions.
Revisit two of Frisco's recently renamed parks. Central Park and Davis Park are now Kathy Seei Park and Rogers Settlement Park. Seei Park was named for former Mayor Kathy Seei, who contributed to multiple large-scale city projects, including The Stonebriar Centre, Riders Field, the Frisco RoughRiders and The Comerica Center. Settlement Park is named for the Rogers family, which includes William Rogers, the first deed holder of the now parkland in 1847, and his four brothers, who are considered the first settlers of this piece of Collin County.
Celebrate Mother’s Day on-board the Grapevine Vintage Railroad and create wonderfully nostalgic memories. The Mother's Day Train on May 12 at 10 a.m. will be the Cotton Belt Route Excursion.
City Works is hosting a special Mother’s Day brunch on May 12 from 10 a.m. to 3 p.m., including complimentary roses and a build-your-own “Momosa” flight with four mimosa flavors.
"Celebrate rockstar moms, grandmothers, sisters, daughters, aunts or special women!"
MAY 4TH
StrEATS
Downtown Frisco | 11:00 AM
Chow down on some of the best food truck food in North Texas, shop local at some of the most unique boutiques and enjoy music from local bands in the Rail District. This is the 12th annual Frisco StrEATS Festival. It will conclude at 7 p.m.
MAY 10TH
Comerica Center | 6:00 PM
Dance, sing and learn with Blippi and special guest Meekah as they discover what makes different cities unique and special. Will there be monster trucks, excavators and garbage trucks galore? You bet! So, get ready to shake out those wiggles and OJ Twist your way through this brand-new musical party. Tickets available on TicketMaster.com
MAY 16TH
Ford Center At The Star | 7:00 PM
Country Music Awards returns to Frisco for the second consecutive year, Live at The Star and streaming exclusively on Prime Video. ACM Awards pre-sale tickets were offered at ACM A-List. General tickets made available at SeatGeek. "Frisco and The Star District proved to be the perfect new home for the evolution of this Emmy-nominated ‘Party,’" says ACM CEO Damon Whiteside.
CONTINUED
MAY 17TH
George A. Purefoy Municipal Center | 8:00 PM
American cellist Anita Graef garnered praise as a musician of “superb artistry” who plays with “high energy and polish." She has appeared both nationally and internationally in concerto, recital and chamber music engagements, while establishing a reputation as an artist equally at home exploring traditional as well as contemporary works, along with a deep commitment to service, outreach and education.
MAY 18TH - 19TH
Stonebriar Centre | 10:00 AM
Funbox is a unique entertainment and amusement experience consisting of 25,000 square feet of inflatable fun. It's filled with 10 thrilling play zones including the Tumble Temple, Marshmallow Mountain, Gumball’s Gallop and an obstacle course. Pricing is $19 to $24 each for 80-minute jumps. This venue closes at 7 p.m. For questions, call 708.987.7777.
MAY 25TH
Frisco Fresh Market | 10:00 AM
Meet for a day of shopping small and supporting local artisans until 4 p.m. Frisco Fresh Market also be hosting their farmers market featuring freshly harvested and carefully prepared foods, produce, artisanal goods, handmade crafts and more. The event reflects free admission and parking and is dog- and family-friendly at 9215 John W. Elliott Drive.
Making homemade bread is coming back, and while the convenience of buying a pre-made loaf is readily available, there is nothing like the taste of a warm, homemade loaf right out of the oven. These easy-to-follow recipes are exploding with flavor and are simple to make.
INGREDIENTS:
• 1 ½ cups flour
• ½ teaspoon salt
• 1 teaspoon baking powder
• 1 cup sugar
• 1 tablespoon lemon zest
• ¾ cup milk
• ½ cup vegetable oil
• 2 eggs
• 1 teaspoon lemon juice
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
LEMON GLAZE ICING:
• 1 cup powdered sugar
• 2 teaspoons lemon juice
• 1 teaspoon almond extract
• 2 tablespoons sliced almonds
INSTRUCTIONS:
Preheat the oven to 350° F. In a large bowl, combine flour, salt and baking powder. In a separate bowl, combine sugar and lemon zest and lightly mix. Stir in flour mixture and set aside. In a separate bowl, mix oil, eggs, lemon juice, vanilla and almond extract. Gradually add the wet mixture to the dry ingredients and stir. Pour batter into a greased loaf pan and bake for 1 hour. Cool for 15 minutes and then carefully remove from the pan. Next, make the lemon glaze by combining all of the icing ingredients and whisk until smooth. Drizzle glaze all over the loaf and sprinkle with almond slices. Enjoy!
This recipe is quick and easy to make with just a few simple steps. It tastes great on its own, but dipping it in olive oil infused with fresh herbs adds an extra level of flavor.
INGREDIENTS:
• 1 ¾ cups warm water
• 2 ½ teaspoons sugar
• 1 package active dry yeast
• 4 cups flour
• 2 teaspoons salt
• 4 tablespoons olive oil
• Optional:
• Fresh rosemary
• Coarse sea salt
• Fresh pressed garlic
INSTRUCTIONS:
Use a stand mixer with a fitted dough hook, and stir together the water and sugar. Sprinkle the yeast on top and stir again. Set mixture aside for 5 minutes. Mixture should be foamy. Next, add the flour and salt and mix on low until a shaggy dough forms. Increase speed and mix for an additional 4-5 minutes. Brush a large bowl with olive oil. Transfer the dough to the bowl and cover the bowl with plastic wrap or a damp towel. Set aside for about 1 to 1 ½ hours until the dough has doubled in size.
Brush a 9x13-inch baking dish with 2 tablespoons of oil. Uncover the dough and rub hands with olive oil. Slide your hands under the dough and fold it onto itself. Continue to work your way around the edge of the bowl, folding the dough onto itself until there is a ball that you can lift from the bowl. Place the dough in the prepared pan and press the dough to the edges. Cover the pan with plastic wrap or a damp towel and set aside to rise for about 45 minutes until the dough has doubled in size.
Preheat the oven to 425°F. Drizzle the remaining 2 tablespoons of olive oil over the dough. Rub your hands with olive oil and use your fingers to make indentions on the surface of the dough. Sprinkle it with salt and rosemary and any desired toppings. Bake for 20-30 minutes or until golden brown.
- Beef Tournedos
- 12 Ounces Of Filet Tips
- 12-Ounce Prime Rib (Friday
- Parmesan Crusted Tilapia
- Blackberry Filet Mignon
- 8-Ounce Filet Mignon
- Chicken Marsala
- Pork Chop With