International Research Journal of Engineering and Technology (IRJET)
e-ISSN: 2395-0056
Volume: 06 Issue: 11 | Nov 2019
p-ISSN: 2395-0072
www.irjet.net
A Survey On-Food Supply Chain Management using Blockchain in Food Traceability D. Lekha M.E1, Dr. S. Chakaravarthi, Associate Professor2 1,2Computer Science and Engineering, Velammal Engineering College, Surapet, Chennai-52 ---------------------------------------------------------------------***---------------------------------------------------------------------
Abstract - Abstract--The main aim of the project is to avoid the food adulteration and create transparent food supply chain. In this paper the block chain are inspired internet-of-things in the architecture for creating and manufacturing a food supply chain management. The architecture uses proof-of-object based on the authentication protocol, which is crypto-currency to the analogous to the proof-of-work in the protocol. The blockchain architecture aids in creating each and every data in the digital database of the food packages at each instance. To trace the food can identified the packing date, expiry date, packing place, ingredients are added etc like that each and every things can identified. A detailed security analysis was performed to investigate the vulnerability of the proposed architecture under different types of cyber-attacks. Nowadays people are suffering from the food illness disease. To avoid the illness we are tracing the food in many items starting from the farmer to the consumer. To trace the food items are updating in the block chain. Keywords---- Food Supply chain, Block chain, Food Traceability, Database, Mobile phone. I. INTRODUCTION
through food API then ingredients will be taken out by using barcode number. First registration. The registration form contains supplier details. Then login. Supplier sells the products to all manufactures what the produce. Then manufacturer [3].The manufacturer initially creates the account. They will analyze the raw materials and the manufacturer will request the quantity of raw materials to the supplier. The manufacture will send the product ID, expiry date, number of packets, etc to the block chain and then the created product will be added to manufacturer shipment. From the block chain the manufacturer will retrieve the product [4].Then the Distributer First registration. The registration part contains distributer details. And login. The distributer will be seeing the product in the manufacturer cart and then buying product by the distributer will be added to the block chain. At last the Consumer First Registration. The registration form contains user details. The consumer scan the QR scan by using the mobile app and then view the product in the mobile such as manufacturing date, packing date etc. The consumer will check the product and the will buy the product by using online transaction.In addition to the food supply chan management produce the details in the block chain. It is in encryt format. It willnotunderstandclearly to others.
Food is a major role in our day today life.Without food that we can’t live in the world .We have seen many aspect of the food traceability from starting to end of the system. All aspect of food is cultivating from one place and is exporting from one place to another place. From exporting it is then shifted to local station to manufacturer company[1] .While tracing the food we can see packing date, expiry date ,ingredients are added, flavor added, sugar added from it is coming that is manufacturing place etc. While collecting the farmer at first he should update in the block chain likewise everyone should update in blockchain. After from the manufacturer the distributer will collect the product and he will sell the product through online shop[2].Seeing this Product in online the consumer will scan the product through mobile phone while scanning it will automatically display the product details. Seeing this we can buy the product. While doing this many of us can avoid the food borne illness. II. OVERVIEW OF THE WORK
Fig:1 Chocolate Supply chain.
In tracing starting from the supplier for each product it contains the barcode number and its number will be passing
In order to improve safety and prevent wastage, modern IoT based technologies are required to monitor the food quality
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