ROOM SERVICE
FOR YOUR SAFETY
We kindly ask you to inform us of any intolerances you may have. Our Culinary Director, Franz W. Faeh and his Sous-Chef, Luca Gatti will gladly provide you personally with precise information about any allergens in our dishes.
BREAKFAST FROM 7.00 AM UNTIL 12.00 PM
As part of our high-quality service, we invite you to order your breakfast the evening before. Please use our in-room breakfast list to place your order. Our head waiter and his team will also be happy to take your order over the phone. Just press the Room Service key.
CONTINENTAL BREAKFAST
Included in the room price
Coffee, tea, Palace chocolate, Ovomaltine, milk, skimmed milk or soya milk, orange juice, grapefruit juice, tomato juice, bread selection, butter, margarine, jams and light jams, Nutella, Swiss honey and small selection of cheese.
À LA CARTE BREAKFAST
YOGHURTS AND CEREALS
Various yoghurts, light yoghurt, soy yoghurt or Aktifit
Cereals/Gluten-free cereals
Birchermüesli
Porridge with milk or cream
Smoothie of the day
EGGS AND OMELETTES
Boiled egg (per piece)
Included upon request
Fried egg (per piece)
Fried egg with bacon or ham (2 eggs)
One poached egg on toasted bread
Egg Benedict
FRUITS
Seasonal fruit compote (pear and apple)
Seasonal fruit salad
Seasonal red berries
Pineapple slices
Pink grapefruit fillets
Cut fruits
CRÊPES (3 pieces)
Crêpes with maple syrup
Buttermilk pancakes with maple syrup
OTHERS PROPOSITIONS
Buttermilk waffles with maple syrup
Selection of cheese from the region
2 eggs
Plain scrambled eggs
Scrambled eggs according to your taste
Scrambled eggs with truffles
Plain runny omelette
Omelette according to your taste
Egg white omelette or plain
Air-dried beef
Salsiz from « Grisons »
Cold cooked ham
Dry-cured ham from «Lauenen»
Veal, chicken or pork
chipolatas (4 pieces)
Smoked Scottish salmon with horseradish and lemon
Toast with avocado, smoked salmon and poached egg
À LA CARTE FROM 12.00 PM UNTIL 10.30 PM
GSTAAD PALACE SNACKS
Air-dried beef, Salsiz, local cheese rolls
« Croque-Monsieur »
Ham and cheese toast
Club sandwich with grilled Alpstein chicken breast, bacon, tomatoes, egg and French fries
Your choice: white or wholewheat bread
Lobster summer club sandwich, tomatoes, avocado and French fries
Your choice: white or wholewheat bread
Red tuna tortilla wrap with spicy calypso sauce and Asian vegetables
Vegan sandwich with crispy chickpea hummus, arugula, avocado, and tomato pesto
Classic Caesar salad with Alpstein chicken breast
Your choice: with scampi
Rocket and curly endive salad with grilled halloumi, avocado and tomato
Simmental beef burger and French fries
Alpstein chicken burger, grilled vegetables and French fries
Potatoes with Ossetra caviar (60 g), sour cream and chives
STARTERS
« Chef’s salad »
Mixed salad with vegetables, walnuts, seeds, croutons and herbs
Simmental beef tartare, classic or « Asian style » With choice of caviar (30gr)
Kale salad with passion fruit vinaigrette, mango, red peppers and cashew nuts
Your choice: chicken or Thai prawns
Swordfish carpaccio marinated with olive oil and lemon with crunchy sweet and sour vegetables
SOUPS
Double beef consommé Celestine with choice of Sherry
Gazpacho “Andalusian style”, cucumber, croutons
Lobster bisque « Palace Tradition », lobster salpicon, toasted bread with garlic butter and wild herbs
Asian noodles cooked in chicken broth with its pieces and vegetables
FISH
Fillet of northern sole, sautéed spinach, mashed potatoes
Your choice: « Meunière » or grilled
Sea bream fillet « acqua pazza style » with mashed potatoes
Sautéed shrimp sweet and sour on fried rice with Asian vegetables
MEAT AND CHICKEN
Grilled Alpstein chicken with herbs, seasonal vegetables and mashed potatoes
Grilled Simmental beef fillet with Valle Maggia pepper, vegetables with aromatic herbs and potato croquettes
Roast veal steak with porcini mushrooms, Mediterranean ratatouille and green vegetables
VEGETARIAN AND PASTA
Mediterranean vegan wrap with artichokes, zucchini, tomatoes and olives
Seasonal vegetables sautéed with fresh herbs, spicy garlic and olive oil
Vegan spring rolls with sweet chili sauce and green papaya salad
Ricotta and spinach ravioli with butter and sage
Risotto with green asparagus and Australian black truffle
DESSERTS
Chocolate mousse 70%, cocoa nibs crunch and passion fruit sorbet
Vanilla crème brûlée with red fruits
Homemade tiramisu with Arabica coffee ice cream
Soft chocolate cake, whipped cream and vanilla ice cream
Marinated pineapple, hazelnut crumble, Dulcey chocolate cream and caramel ice cream
Low-temperature cooked apricot pieces, its sorbet and mountain flowers
CHILDREN’S DISHES
FROM 11.00 AM UNTIL 10.30 PM
Pasta with tomato sauce or bolognese with cheese (spelt or gluten free pasta on request)
Chicken nuggets and French fries
Mini beef hamburger and French fries
Grilled sole fillet with spinach and crushed potatoes
Alpstein chicken breast, green peas and potato purée
Breaded veal escalope, vegetables and French fries
Classic hot dog and French fries
Chinese noodles cooked in a poultry stock with chicken and vegetables
Beef lasagne « Palace style »
Veal meatballs cooked in tomato sauce with mashed potatoes
Please ask our head waiter for the fresh vegetable purée for kids.
CHILDREN’S DESSERTS
Small Coupe Denmark
Fudge brownie, whipped cream and vanilla ice cream
Meringue, double cream and red fruits
Variation of home-made sorbet
Seasonal fruit salad
À LA CARTE FROM 10.30 PM UNTIL 7.00 AM
ROOM SERVICE
Croque-Monsieur
Ham and cheese toast
Slices of smoked Scottish salmon with horseradish and lemon
Air-dried beef and Salsiz from Grisons, local cheese rolls
Caesar salad with Alpstein chicken breast
Penne Rigate or Spaghettini with Datterini tomatoes and basil or Bolognese sauce (spelt wheat or gluten-free pasta on request)
Fried fillet of Valais perch, French fries and tartar sauce
Vegetarian dishes
Vegan dishes
Gluten-free dishes
Lactose-free dishes
Local products
Farmed/sustainably sourced fish
Origins
WINE AND BEVERAGE RECOMMENDATIONS
Our sommelier will be happy to provide you with additional information regarding our wine selection.
SWISS WHITE WINES
VAUD
Yvorne «Clos de Gstaad» 2024
Dom. de la P.Latine, Chasselas
Féchy «Gallay» 2022
Gallay, Chasselas
BERNE
Chardonnay 2020
C. Froté, Chardonnay
VALAIS
Petite Arvine 2020
J. R. Germanier, Petite Arvine (37.5cl)
GRISONS
«Gantenbein» 2022
Martha & Daniel Gantenbein, Chardonnay
FRENCH WHITE WINES
LOIRE
«Baron de L» 2022
FRENCH ROSÉ WINES
PROVENCE
«Rock Angel» 2023
Château d'Esclans, Grenache-Rolle
SWEET WINES
Marsanne Grains Nobles 2006
B. Cavé, Suisse, Marsanne (37.5cl)
SWISS RED WINES
VAUD
Pinot Noir 2023
Ladoucette Ch. du Nozet, Sauv. Blanc Gallay, Pinot Noir
BOURGOGNE
Meursault 2021
«Clos des Corvées de Citeau»
Chavy-Chouet, Chardonnay
TESSIN
«Quattromani» 2021
Brivio-Delea-Gialdi-Tamborini, Merlot
WINE AND BEVERAGE RECOMMENDATIONS
Our sommelier will be happy to provide you with additional information regarding our wine selection.
FRENCH RED WINES
VALÉE DU RHONE
Chateauneuf du Pape 2020
Domaine A. Mathieu, 13 cépages autorisés
BOURGOGNE
Vosne Romanèe
«Les Suchots» 2019
Confuron-Cotetidot, Pinot Noir
Beaune “Les Bressandes” 2019
Domaine des Croix, Pinot Noir
FRENCH RED WINES
BORDEAUX
Margaux
Marquis de Terme 2005
Château Giscours 2015 (37.5cl)
St. Estèphe
Château Gruaud Larose 2019
Pauillac
Echo de Lynch Bages 2019
St. Émilion
Ch. La Dominique 2011
Ch. Cheval Blanc 1996
ITALIAN RED WINES
Barolo «Bussia» 2019
Prunotto, Piedmont, Nebbiolo
Amarone della Valpolicella 2017
Vaona, Venetie
Corvina, Rondinella, Molinara
Colore 2020
Bibi Graetz, Tuscany, Sangiovese
Sassicaia 2019
Incisa della Rocchetta, Bolgheri
Cab. Sauvignon-Cab. Franc
CHAMPAGNES
Laurent Perrier Brut (37,5cl)
Laurent Perrier Brut
L.P. Grand Siècle n26
L.P. Grand Siècle n24 (1,5l)
Laurent Perrier Brut Rosé
Ruinart Blanc de Blancs
Cristal Brut 2014
Krug Grande Cuvèe
Dom Pérignon Brut 2015
Dom Pérignon Rose Brut 2008
BEERS
Boxer Old 33 cl
Boxer Belgian Blanche Bügel
33 cl
Chopfab Amber 33 cl
Feldschlösschen Hopfenperle
Simmentaler Sarine Pale Ale
33 cl
33 cl
Simmentaler Lager 33 cl
Rugenbräu, Alcohol-Free
Corona Extra
33 cl
33 cl
Heineken 33 cl
Peroni Nastro Azzurro
Kitchen Brew Freestyle, Alcohol free
Heineken 0.0%, Alcohol free
Kirin Ichiban, Alcohol-Free, Japan
Kirin Ichiban, Japan
MINERAL WATER
Valser Classic Sparkling or Still
33 cl
33 cl
33 cl
33 cl
33 cl
50 cl
Allegra Special Edition, Still 47 cl
Passugger Special Edition, Sparkling
Henniez, Blue or Green
Henniez, Red
Badoit
Evian
San Pellegrino
Acqua Panna
Perrier
SOFT DRINKS
Coca Cola or Coca Cola Zero
Fanta
Fuze Tea Peach or Lemon
Rivella, Red or Blue
Michel Grape Juice
Ramseier Apple Juice
Swiss Mountain Spring Ginger Ale
47 cl
50 cl
33 cl
50 cl
50 cl
50 cl
50 cl
33 cl
33 cl
33 cl
33 cl
33 cl
20 cl
33 cl
20 cl
Swiss Mountain Spring Ginger Beer 20 cl
Swiss Mountain Spring Tonic Water 20 cl
Swiss Mountain Spring Bitter Lemon 20 cl
Fizzy Gazzosa Lemon, Raspberry, Mandarin or Moscato 35 cl
Sanbitter 10 cl