WINTER HIGHLIGHTS
Winter Season from 15 December 2025 - 8 March 2026
LET'S CHERISH TIME, TOGETHER
This year, we add a playful touch as we celebrate the 50th anniversary of The Pink Panther film, shot at the Palace. Much like this timeless character, the Gstaad Palace has always had a sense of humour, charm, and lightness that make it truly special.
I personally witnessed parts of the filming here at the Palace, an experience that remains one of my fondest childhood memories.
For many of us, the Palace is more than just a place to stay, it is a world of its own, almost like a movie set filled with fascinating characters, be they guests or employees. It is a place where
stories unfold every day, where friendships are made, and where each season brings its own sparkle.
Whether it is a great encounter, a funny incident, a memorable evening, a lasting relationship, or simply a wonderfully relaxing day, there is always something that makes this place feel alive.
As you read through these pages, I hope you will sense that same spirit, a blend of warmth, curiosity, and a few delightful surprises along the way. We look forward to welcoming you back for the Winter Season, beginning on the 15th of December.
Sincerely,
Andrea Scherz
Gstaad Palace
Melanie Uhkötter
WELCOME TO THE GSTAAD PALACE
Anna Siroka, Executive Assistant Manager Sales & Marketing
When Anna Siroka took a break from her very successful career in one of Switzerland’s leading luxury hotels, she knew she would only come back to something truly special. This makes it an extraordinary honour for us to welcome her as our new Executive Assistant Manager Sales & Marketing.
Anna, what was your journey to becoming Executive Assistant Manager Sales & Marketing at the Gstaad Palace?
Even as a child, I was fascinated by beautiful hotels. I always wanted to spend time in the lobbies of luxury hotels, for some reason, that is where I felt most at home. So, a career in the hotel industry came naturally to me. I had the privilege of being part of the opening team at Park Hyatt Zurich, later continued my education in communications, marketing, and PR, and then spent nine years at the Dolder Grand in Zurich. There, I moved through different levels and gained comprehensive experience. After taking a break, I knew I would only return for something truly special and iconic. And that is how I arrived at the Gstaad Palace.
What attracted you to our hotel?
I have been visiting Gstaad for many years and love the region, the nature, the openness, and the atmosphere. The Palace is an icon of hospitality – as a guest, I was always captivated by the unique spirit of this family run house. But the decisive factor for my “yes!” to the Palace was Andrea Scherz: he leads the hotel in the third generation with heart, passion, and a genuine interest in people. His way of being present and connected with the team, combined with his generosity in thought and action, left a deep impression on me.
What are your main goals as Director of Sales & Marketing?
My goal is to make its unique atmosphere and spirit even more visible. To tell the story of the Palace values,
traditions, and history in such a way that people connect with the hotel across generations. At the same time, being close to the team is very important to me: to support, encourage, and empower them, so that everyone can unfold their strengths.
Where do you see your main contribution to the Palace?
My contribution lies in making the unique atmosphere of the Palace tangible and creating experiences that guests can find only here. We want to create moments that become memories – the feeling of arriving, of being at home, and at the same time of being part of something extraordinary. When people connect emotionally with the hotel, sustainable growth follows – not only in numbers but also in the radiance and soul of the brand.
What are the biggest trends or opportunities you see in our industry right now?
Guests today are looking for authenticity and genuine encounters. Luxury today is all about individuality, sustainability, and well-being; about depth, meaning, and uniqueness. At the same time, guests travel more consciously, stay longer, and increasingly seek second home experiences. For hotels like the Palace, these trends are a great opportunity to combine authenticity with innovation and to deepen our position ourselves as both a traditional house and a forward thinking brand.
What excites you most about your new team?
There is great diversity within the team: everyone brings their own strengths, perspectives, and experiences. This variety makes us creative, vibrant, and full of ideas. At the same time, I feel a strong sense of energy and momentum – young, hands-on, solution-oriented. Everyone is ready to jump in, react with agility, and find solutions together. This mix of creativity, professionalism, and pragmatism is what empowers strong hotels.
Can you describe your leadership style in one sentence?
Cooperative and coaching – I involve the team in decisions, encourage ownership and innovation, and empower everyone to grow through responsibility.
What inspires you outside of work?
I am inspired by learning new things, staying open, and remaining curious. I value exchanges with people and different perspectives. Personally, I aim to regularly shift perspectives – even in challenging situations. It helps me to see the positives and to draw something valuable from every experience. Sports and meditation give me additional energy, clarity, and balance. I also draw a lot of inspiration from culture, music, and art – they open up new worlds and spark my creativity.
Do you have a favourite place or location at the Palace?
The Piscine. In summer, I often swim my laps there or enjoy the sun with an after-work snack. I especially love the atmosphere – the mix of locals, hotel guests, chalet residents, and employees. It is great to meet everyone in a non-work setting; it allows for deeper connection and lends the place a very unique quality.
Looking ahead, what do you hope to achieve in your first year with us?
My main goal is to build strong trust and foster a spirit of collaboration across all teams. I want to move away from silo thinking and create a culture where we look at the bigger picture, our shared goal. When we work together in this way, supporting and empowering one another, we can achieve so much. This joy and energy strengthen the team from within – and translate directly into memorable guest experiences.
GSTAAD PALACE GOES PINK
In the late summer of 1975, the tranquil elegance of Gstaad was about to play host to a touch of Hollywood mischief. The “Return of the Pink Panther” starring the inimitable Peter Sellers was set to premiere in Europe and not in Paris or London, but right here at the Gstaad Palace, where much of the film had been shot.
It was Peter Sellers himself who brought the Palace and its legendary GreenGo nightclub into the heart of a major motion picture. By then, Sellers was one of the most recognisable faces in cinema, thanks to his role as Inspector Jacques Clouseau the hapless detective whose genius lies as much in accident as in deduction. Directed, produced, and co-written by Gstaad resident Blake Edwards, the film saw Clouseau chasing a jewel thief and the fabled Pink Panther diamond straight into the marbled halls and chandeliers of the Palace.
The Palace played its role with flair. There was Clouseau, tumbling fully clothed into the hotel’s brand-new indoor pool, then later strutting onto the GreenGo dance floor in his 1970s finest kipper tie, Zapata moustache, and sideburns to match. For audiences, it was escapist fantasy. For those in Gstaad, it was almost documentary. Guests were delighted to appear as extras, and while the Pink Panther diamond was a work of fiction, the Palace was no stranger to dazzling jewels.
Peter Sellers filmed in our pool
Among the highlights: the 47-carat sister stone of the famed Topkapi emerald and a necklace featuring three sapphires weighing a combined 150 carats. Security was discreet but intense; legend had it that behind every glittering vitrine stood a man in plain clothes.
During the filming, life and art blurred.
Andrea Scherz, just six years old at the time, remembers standing for hours by the Palace entrance, watching Blake Edwards and his stars film take after take.
In the early 1970s, Gstaad had become a magnet for the world’s elite and for the luxury houses catering to them. Parisian jewellers arrived with cases full of extraordinary stones for clients who might have forgotten their sapphires or fancied a change of diamonds. On one occasion, the Palace hosted what the Tribune de Genève breathlessly called “la plus fameuse collection de bijoux du monde” — a treasure guarded by “les gorilles du Général de Gaulle.”
Shooting an epic scene inside the Restaurant
Sellers, heavily burdened with props, would stumble again and again through the revolving door before being rescued by a bellboy, to whom he had deadpan: “Tell me, how long have you been a bellboy?” One-night, mysterious pink footprints appeared across the village. Rumours spread quickly, especially after word got out that a diamond on display at the Palace had been “stolen.” The village policeman, Chlaus Küng, investigated alongside Clouseau himself, until the truth emerged: it was all part of the act, a story within the story, designed to amuse the locals.
Chlaus Küng, the real village policeman (right), was truly engaged for the film
When Clouseau “solved” the case, Sellers was made an honorary member of the Gstaad police force, a gesture as charming as it was surreal. It was only fitting, then, that the film’s premiere took place on the Palace terrace.
That summer evening, the guest list glittered almost as brightly as the jewels: Julie Andrews and her husband, director Blake Edwards; Henry Mancini, the composer of the iconic Pink Panther theme; Elizabeth Taylor and Richard Burton; Curd Jürgens; Tony Adams; and, of course, Peter Sellers himself.
As midnight fell, wool blankets were handed out to ward off the alpine chill, and Julie Andrews began to sing Moon River. But the night was not without its own Clouseau-style twist: when Liz Taylor, seated in the front row, loudly complained the music was too loud, Henry Mancini in a moment entirely unscored turned to her and, quite unmusically, told her to “Shut up!”
In true Pink Panther fashion, the evening ended not with a scandal, but with a laugh the kind of story that still drapes the Palace in a little Hollywood sparkle half a century later.
Want to read more?
Find more stories in our 100 year book.
THE RETURN OF THE PINK PANTHER
Monday 22 December 2025 & Monday 19 January 2026
From 5.00 pm – 7.00 pm
Step into cinematic history as you enjoy small treats and a screening of The Pink Panther, famously filmed 50 years ago right here at the Palace. Set beneath the sparkling chandeliers of Salle Baccarat, this unforgettable evening blends classic Hollywood glamour with Saanenland charm, where elegance meets mischief, just like the Panther himself.
Free entrance
Salle Baccarat
Please note reservations are required, and confirmed on a first come first serve basis.
Available to hotel guests and non-hotels guests
For reservations and more information please contact us at +41 33 748 50 00 or guestrelations@palace.ch
THE ART OF WONDER
27 – 28 December
OLIVER PRESTON
New funny cartoons about Gstaad. Originals for sale.
Salle Expo
9 – 15 February
LEVUMA
Antwerp-born high jewellery house, renowned for its museum-quality diamonds and bespoke creations, blending European craftsmanship with elegance for the world’s most discerning collectors.
Salle Expo
JCRD DESIGN
Gallery dedicated to Brazilian mid-century collectible furniture, where timeless forms meet refined simplicity.
Salle Expo
For more information, please visit palace.ch or contact our Events Team at +41 33 748 50 00 or events@palace.ch
9 – 15 February
SEAMAN SCHEPPS
New Yorks Fins jeweller will be presenting their womens jewellery, mens cufflinks and precious home objects.
Salle Bridge
9 – 24 February
REZA
An exclusive glimpse into REZA’s world of rare gems and uncompromising design that embody the bold vision and timeless artistry that define the House’s high jewellery.
16 – 22 February
DAVID MORRIS
The London Bond Street jeweller, renowned for its extraordinary gemstones, visionary designs and legacy of exquisite craftsmanship.
Salle Bridge
23 February – 1 March
OSCAR R. STEFFEN
Jewellery as Art, unusual and distinctive, treasures from three centuries, pre-owned, pre-loved, sustainable.
Salle Bridge
24 December 2025 from 7.00 pm
THE SPIRIT OF THE SEASON A Palace Christmas
Celebrate the magic of Christmas with us in the heart of the Swiss Alps. This season, we welcome you and your loved ones to join our extended Palace family for an evening filled with warmth, wonder, and timeless traditions. When night settles over the snow-covered peaks, The Lobby Bar transforms into a haven of celebration with enchanting live music. The joyful sounds of children drift through the air beneath the shimmering lights of our majestic Christmas tree and suddenly, the moment feels like stepping into a winter fairy tale.
PRICE
CHF 240 per person
CHF 120 per child under 12 years old OFFERED BY GSTAAD PALACE children up to 3 years old INCLUDED IN THE CULINARY CREDIT for hotel guests
VENUE
Menu is served in Le Grand, Le Grill & Bar du Grill
Reservation required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch For further information please visit palace.ch
New Year’s Eve “Vintage Circus”
31 December 2025 from 8.00 pm
This year, the Palace invites you into a world inspired by the elegance and intrigue of an earlier era. Think rich textures, warm candlelight, and the playful spirit of early 20 th-century celebrations where charm and curiosity meet in the most unexpected details.
The night unfolds with understated glamour, inviting you to savour fine cuisine, lively conversation, and an atmosphere filled with character and warmth. A sense of nostalgia lingers in the air not loud, but quietly magical.
Dress in your finest, with a nod to the whimsical and let the evening carry you somewhere delightfully out of time.
Join us for an aperitif from 8.00 to 9.30 pm in The Lobby Bar and GreenGo, followed by an exquisite dinner starting at 9.30 pm in our restaurants and Salle Baccarat.
PRICE
CHF 1250 for hotel guests
CHF 1450 for non-hotel guests
CHF 600 for hotel children under 12 years old
CHF 700 for non-hotel children under 12 years old
DRESS CODE
Ladies, please wear a evening gown for dinner and a cocktail dress or evening gown for after midnight.
Gentlemen, we ask you to wear a dinner suit or tuxedo with dark tie or bow tie.
VENUE
Menu is served in all our restaurants
New Year’s Seafood Brunch
1 January 2026from 1.00 to 3.30 pm
Start the year in good taste! Ease into the New Year with a relaxed and joyful brunch, set against the stunning backdrop of the mountains. Whether you are welcoming the morning in peace or recovering from a festive night at GreenGo, there is no better way to begin 2026.
PRICE
CHF 380 per person, Caviar included CHF 160 per child under 12 years
VENUE
Menu is served in Le Grand, Le Grill, Bar du Grill & Gildo’s
Reservation required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch
For further information please visit palace.ch
A SEASON IN SYMPHONY
GYÖRGY FARKAS ET LES TZIGANES
20 December 2025 until 10 January 2026
ANDREAS KOLLY, FOLKLORE MUSIC
15 December 2025 until end of season DORA LIVE BAND
31 December 2025 during New Year’s Eve
13 & 18 February 2026 in the Lobby Bar from 10.30 pm ENSEMBLE
31 January until 28 February 2026
PARTY TIME BAND
31 December 2025 during New Year’s Eve in Le Grand
THE SQUIRES
31 December 2025 during New Year’s Eve
New Year’s Seafood Brunch and during Seafood Brunch in Le Grand, Le Grill & Bar du Grill
7 February 2026 in the Lobby Bar from 10.00 pm
1 February & 15 February 2026 during Seafood Brunch in La Terrasse & Le Grand from 12.30 pm
TREICHLER
CLUB GSTEIG
31 December 2025 & 1 January 2026
On New Year’s Eve at 12.00 am & New Year’s Seafood Brunch from at 2.30 pm
THE DIXIELAND BULLS BAND
8 & 22 February 2026 during Seafood Brunch in La Terrasse & Le Grand from 12.30 pm
Reservations: +41 33 748 50 00 or guestrelations@palace.ch
Saanen News
Gstaad - Saanenland, a true Paradise
Winter 2025/2026
Sparenmoos
with
Site Alp & Sledding Adventure
FOR AN UNFORGETTABLE WINTER IN THE MOUNTAINS: GSTAAD.CH/WINTER
Discover the serene beauty of Sparenmoos, a sun-drenched high plateau above Zweisimmen. This winter paradise offers panoramic views of the Bernese Alps and Simmental Valley and sporty cross country slope.
Enjoy a scenic winter hike to Site Alp, followed by a thrilling sled ride back to the Valley. Whether under the stars or during the day, sledding here is a magical experience especially when paired with a fondue at the cozy mountain huts “Site Alp”.
Mike von Grünigen Run, Schönried
Named after Swiss ski legend Mike Von Grünigen, this run in Schönried offers a dynamic slope experience for advanced skiers. For an unforgettable highlight, guests can book a personal ski session with Mike himself through the Gstaad Card, an exclusive opportunity to learn from a world champion.
Museum Saanen, living history
Step into the rich cultural heritage of the Saanenland region at the Museum Saanen. Housed in a traditional chalet, the museum showcases local crafts, alpine traditions, and stories from centuries past. It is a mustvisit for anyone curious about the roots of this unique mountain community.
Ski-Safari & Igloo Experience
Wasserngrat combines adrenaline and indulgence. Ski down one of the steepest slopes in the region, then unwind at the mountain restaurant with gourmet cuisine and breathtaking views. It’s the perfect blend of high-altitude adventure and refined alpine hospitality.
Embark on a ski safari through Gstaad’s winter wonderland with more than 105km of perfectly groomed slopes and end your day with a cozy fondue at the igloo village at Saanersloch. This unique experience combines sport, scenery, and Swiss culinary tradition— ideal for groups, families, or as a romantic getaway.
A BLOOMING PALACE, INSIDE OUT
Andreas and Marlene, Master Florists
They keep the Palace in bloom: meet our florists, Andreas Hülck and Marlene Jäger. Masters of their craft, they bring floral joy even in winter and share their passion — along with the secret to true flower happiness.
Marlene and Andreas, what first inspired you to work with flowers and plants?
MJ: Growing up on a farm, surrounded by fields and flowers, I quickly developed a love for working with plants.
AH: For me, it started at my grandfather’s funeral. I was captivated by the florist and the beautiful flowers and decided: one day, I will be a florist.
When do you start planning for the seasons?
MJ: Ideas come all year, but proper planning begins at the end of each season so we can start the next with energy.
AH: I am always thinking ahead. By the end of each season, we review upcoming events and the needs of different departments.
Which season or event is your favourite to design for?
AH: Each season is special — summer outdoors in the Palace Garden, winter with cosy Christmas decorations. I love them all.
MJ: My new favourite is the redesigned Salle Expo. Its colours give me perfect freedom for floral creations.
What feelings do you want to evoke with your arrangements?
AH: I want guests to feel at home and happy. Flowers bring joy, especially to children.
MJ: For me, flowers spark memories and smiles, creating well-being and appreciation.
Where do you draw inspiration?
MJ: My training in colour theory, plus moods and spontaneous ideas.
AH: From real life — suppliers, nature, and my own imagination.
How do you balance personal style with the Palace’s atmosphere?
MJ: I add creative accents while ensuring
harmony with the Palace’s luxury.
AH: Gstaad has a cosy mountain style, natural yet modern — for example different from St. Moritz’s minimal look.
Pro tips for keeping flowers fresh?
MJ: Careful handling, fresh water with diagonal cuts, indirect light, and regular checks.
AH: In hotels, flowers must look alive daily. We check each plant, avoid overusing fertiliser, and replace only when needed.
Biggest logistical challenge?
MJ: Ensuring availability and timing so fresh flowers are always at hand.
AH: Having everything ready for opening day. We prepare long-lasting arrangements first, then plan step by step.
Do you collaborate with other departments?
MJ: Yes, from F&B to Housekeeping, Events, and Guest Relations.
AH: We have clear rules, but also freedom. For special projects like Christmas trees, managers’ approval is needed.
Do you test designs before the season?
MJ: We create mood boards and prototypes to check cost and technique.
AH: I sometimes prepare a mock-up for my manager, Michaela. So far, it has always been a yes.
Audi Vorsprung durch Technik
Low temperatures. High traction.
With electric quattro all-wheel drive. The fully electric Audi e-tron GT quattro.
EVENTS IN GSTAAD
All Season
GSTAAD EVENTS & ACTIVITIES
“Come up and slow down”. Gstaad’s winter calendar is packed with events for you. gstaad.ch
26December 2025 – 10 January 2026
20TH GSTAAD NEW YEAR
MUSIC FESTIVAL
gstaadnewyearmusicfestival.ch
6 & 20 December 2025
CHRISTMAS MARKET IN SAANEN
Enchanted Market Stalls surrounded by the majestic Alps in the charming village of Saanen. gstaad.ch
29 December 2025
CLASSIC CAR AUCTION
Around 45 cars will be available on offer for the 8th time in the Gstaad festival tent. oldtimergalerie.ch
24 January – 1 February 2026
46TH FESTIVAL INTERNATIONAL DE BALLONS
Château-d’Oex, the alpine capital of hot air ballooning, has hosted a vibrant nine-day festival of flights, night shows, competitions, and children’s events for over 40 years. festivaldeballons.ch
30 January - 7 February 2026
SOMMETS MUSICAUX DE GSTAAD
Since 2001, a high point for all enthusiasts of classical music. sommets-musicaux.com
FLAVOURS ON STAGE
Culinary Delights
Every Sunday in February 2026, from 12.30 pm – 2.30 pm
Seafood
Brunch*
LIVE ON STAGE
1 & 15 February
Andreas Kolly, Folklore Music
8 & 22 February
The Dixieland Bulls Band
CHF 240 per person
CHF 120 per child under 12 years old
FREE OF CHARGE children from 1-3 years old
VENUE
Le Grand or La Terrasse
(weather permitting)
Every Wednesday
Marinara-Style Mussels & Frites*
Marinara Mussels with French fries served family style
CHF 42 per person
VENUE Gildo’s
* For reservations and more information please contact us at +41 33 748 50 00 or guestrelations@palace.ch
CVALENTINE’S “EVE” DINNER AT THE PALACE*
14 February 2026 , from 7.00 pm
elebrate love in its most timeless form this Valentine’s Day where romance meets refinement and every detail is designed to make hearts flutter. Whether it is a candlelit dinner for two or an intimate escape surrounded by the snow-covered beauty of Gstaad, this is the moment to slow down and cherish what truly matters.
Savour a gourmet menu crafted to delight the senses, with exquisite dishes inspired by passion and paired with fine champagne. Soft music sets the mood as the glow of candlelight dances across crystal glasses and smiles shared across the table.
After dinner, retreat for a nightcap by the fire or a moonlit stroll beneath the stars moments that linger long after the evening ends.
This Valentine’s, create memories as precious as the person beside you. Because at the Palace, love is not only celebrated it is an art.
CHF 240 per person
CHF 120 per child under 12 years old
INCLUDED IN THE CULINARY CREDIT for hotel guests
VENUE
Served in Le Grand, Grill & Bar du Grill
*Reservations required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch
For further information please visit palace.ch
Sammy’s Winter Kids Club
OPENING TIMES
Monday 15 December 2025 – Saturday 7 March 2026, from 10.00 am to 9.00 pm
The Kid’s Club is available free of charge for children whose parents are guests of the Gstaad Palace. Entrance fee applies for external visitors due to limited capacity:
Bracelet per day
Bracelet per week
Bracelet per month
Bracelet for the season
CHF 10 + CHF 10 deposit
CHF 50 + CHF 70 deposit
CHF 200 + CHF 70 deposit
CHF 500 + CHF 70 deposit
PLEASE NOTE: External guests receive a bracelet with no extra-costs when registering for paying events. Hotel-, Résidence- and Les Chalets guests’ children receive a complimentary Gstaad Palace bracelet for the duration of their stay. Bracelets are available at Reception.
Reservation required at +41 33 748 50 00 or guestrelations@ palace.ch
Complimentary for Hotel Guests
Reservation required Children 5 years and older are admitted unaccompanied to Sammy’s Kids Club and to all events
All Season 7.30 – 9.00 pm
Movie Nights
Enjoy a cup of freshly made Popcorn whilst watching the daily movie at our Playroom turned into a Movie Theatre
Playroom
15 – 24 December
During opening hours
Decorate the Christmas Tree
Craft your very unique Christmas Tree ornament and hang it on Sammy’s Christmas Tree at the Playroom
Playroom
19 December
2.00 – 4.00 pm
Cutting Sammy’s
Christmas Tree
Take a trip to the forest with the forester guard to cut the Christmas Tree for the Playroom
20 December
3.30 – 6.00 pm
Christmas Wreath Workshop
Create your own Christmas Wreath to decorate your room
Playroom
21 December
3.00 – 6.00 pm
Fairy Tale Land
The magic of fairy tales will come to life right before your eyes. Come dressed up and ready to meet some of your favourite story book characters
Playroom
22 December 4.00 – 6.00 pm
Baking
Christmas Cookies
Shape and decorate
Christmas Cookies
CHF 50 per external child, limited space
Playroom
23 December 2.00 – 4.00 pm
St . Bernard Dogs
Meet the emblematic St.Bernard dogs and be impressed by their size. Brush them, hide food and let them search for it
Palace Garden
24 December 2.00 – 4.00 pm
Meet the Reindeers
Meet Santa’s reindeers visiting the Gstaad Palace and take the opportunity to take unforgettable photos with them
Palace Garden
24 December 7.00 – 11.00 pm
Christmas Cinema
Watch the specially selected Christmas Movies and enjoy some fresh Christmas Cookies made by our Pastry Chefs
Playroom
25 December 4.30 – 8.30 pm
Children’s Christmas
Spend a magical Christmas with Santa and his elves
CHF 100 per adult and per child 4 years old and up Salle Baccarat
26 December 7.00 – 9.00 pm
P yjama Party / Pillow Fight
Watch a movie and enjoy the freshly made popcorn in your PJ and end the evening with a pillow fight with your friends
Playroom
More to come
27 December & 14 February 4.00 – 6.00 pm
Herbal Tea Medallion Workshop
Create floral tea medallions from the herbs you choose
Playroom
28 December 4.00 – 6.00 pm
Mo cktails with the Maître
Create some colourful and tasty Mocktails with our Maître and serve them to your parents
Bar du Grill
29 December & 13 February
3.30 – 6.00 pm
Crêpes at the Kids Club
Enjoy Crêpes freshly made by Monsieur Toni
Playroom
30 December 4.00 – 6.00 pm
Gingerbread Workshop
Decorate your Gingerbread
CHF 50 per external child
Playroom
31 December 8.00 – 12.30 am
VIK Par ty
Bid farewell to the ending year and dance with us into 2026 – a magical Party awaits!
CHF 600 per hotel child
CHF 700 per external child
Only available for kids whose parents attend the Gstaad Palace
New Year’s Eve
No food will be served at the Kids Club. Children enjoy dinner with their parents
Playroom
1 January 4.00 – 6.00 pm
Young Ar tists’ Atelier
Create your own painting!
Playroom
2 January 4.30 – 8.30 pm
Children’s New Year
The Party goes on! Come to the legendary Children’s New Year Celebration and dive into the magic of the Vintage Circus.
CHF 100 per adult and per child 4 years old and up
Salle Baccarat
3 January 4.00 – 6.00 pm
Zopf Baking
Plait the typical Swiss Sunday bread and have it baked by our pastry chefs –your Saturday breakfast will be highlighted!
Playroom
6 February 4.00 – 6.00 pm
Floral Arrangement Workshop
Unleash your imagination and create your very unique masterpiece to take home
Playroom
7 February
3.00 – 6.00 pm
Mountain Games & Tales
Fairies, folk tales and games – enjoy stories and games at the camp fire Garden or Playroom (weather dependant)
17 February 4.00 – 8.30 pm
Sammy Kids Got Talent followed by Kids Disco
Show us your talent as the next show star on stage and take part in our choir presenting a well-known sound track together with our singers in residence
CHF 100 per adult and per child 4 years old and up
20 February
3.00 – 5.30 pm
Meet the Lamas & Alpakas
Meet the Lamas and Alpakas visiting the Gstaad Palace Palace Garden
21 February 3.00 – 5.30 pm
St. Bernard Dogs
Meet the emblematic St. Bernard dogs and be impressed by their size. Brush them, hide food and let them search for it
Palace Garden
26 & 27 February
Cie Nomadenko Les Recycleuses & Les
Peintres Nomades
Unleash your imagination to create magical jewellery from all kinds of recycling materials and get a facepaint form the Nomad Painter
Please note, performance times will be weather dependant
Garden or Playroom
28 Feburary 1.30 – 4.30 pm
Mini-Farm
Farm animals on tour - chickens, sheep, goats, rabbits. Explore the mini-farm on kett-tractors, collect the hens’ eggs and learn about the animals
Gstaad Palace Car Park
Children below the age of 5 must be accompanied and supervised by an adult chaperone. Supervision for children below the age of 5 is not provided.
Reservation required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch
For further information, please contact us at concierge@palace.ch
SAMMY'S CHRISTMAS FACTORY
Sammy and his friends are preparing a magical Christmas.
Can you find the 10 differences between the two images?
WELCOMING WINTER
Dear Winter,
We write with delight in our heart, For soon, your performance is due to start.
The halls are adorned, the fires aglow, Awaiting your entrance, your whisper of snow. Our windows wear frost like glittering lace, As candlelight flickers with delicate grace.
The mountains stand tall, the skies hold their breath, Awaiting your dance, your stillness, your depth.
The spa is a haven, serene and refined, A place to let go, to soften the mind. In the kitchen, the chefs compose their score, A menu of comfort, indulgence, and more.
The chalets are quiet, the slopes lie bare,
But soon they will echo with joy in the air.
Your snowflakes will twirl, your silence will sing, Transforming the valley with each gentle wing.
We have polished the glasses, turned down the bed, Hung garlands of pine and ribbons of red.
The staff wear a sparkle, a smile, a cheer
All ready to welcome your wonder each year. So don your white cloak, step into the light, And cast your cool magic across every night.
Gstaad is your theatre, the curtains are wide And here at the hotel, we wait with pride.
With warmth and wonder, Gstaad Palace
IN OUR HOTEL, “NO” IS NOT AN ACCEPTABLE ANSWER
For 49 unforgettable years, Gildo Bocchoni was an important part of the Gstaad Palace family. As a maître d’, he catered to guests’ needs and wishes, from stars and starlets to VIPs and connoisseurs. In this interview, he takes you behind the scenes of our magical hotel – and the filming of The Return of the Pink Panther.
What inspired you to become a maître d’?
During my summer break as a student in 1960, I worked as a commis at the Hotel Britannia in Cesenatico, my hometown, where I discovered the fascinating world of hospitality. I decided to enrol in the Hotel School in Stresa, and that was that.
What was your journey at the Gstaad Palace?
After my first winter season at the Gstaad Palace in 1968 - 1969, Monsieur Mordasini, the legendary maître d’ at the time, told me to return for the summer season. I accepted, and the years just flew by! I still thank the good Lord for all the wonderful experiences I had in this unique hotel.
Can you describe the atmosphere at the Palace in the 1970s?
The Palace was a simple and elegant hotel. Every department had exceptional staff, and everything was overseen in grand style by the
Scherz family and the remarkable management that supported us. All of this gave the hotel a warm, family-like atmosphere – always with great discretion.
The Palace has always welcomed an international crowd, including celebrities, artists, and many others. Are there any encounters that stand out for you?
I remember the filming of The Return of the Pink Panther very well; it was an infernal but wonderfully organised chaos. The atmosphere amongst the staff, the actors, directors, and all the technicians was fantastic. The assistant director would stop every morning in the middle of that chaos and say: “First things first, good morning.” And I remember thinking that Monsieur Peter Sellers was funnier on set than in the film.
What is the secret to mastering the art of service as a maître d’?
In our hotel, “no” is not an acceptable answer. The maître d’ and staff always try to fulfil every wish, always.
If you could relive one single evening or event at the Palace from your time there, which would it be, and why?
The opening night of The Return of the Pink Panther! It was held at the Gstaad cinema;
THAT ‘70S MENU CULINARY FAVES from THE PINK-PANTHER-ERA
WINE LIST
MENU
Mains, Bites and Desserts
Filets de truite Palace PalaceTroutFillets
Homard à la nage LobsterinCourtBouillon
Rognons flambés FlamingKidneys
Émincé de veau avec rösti VealSliceswithRösti
Crêpes au Gruyère GruyèreCheeseCrêpes
Soufflé Grand Marnier GrandMarniersoufflé
Great wines from Bordeaux & Burgundy
Swiss wines like Dôle, Aigle les Murailles, and Dezaley Clos du Rocher
Champagne
COCKTAILS
Martini Cocktail
Old Fashioned
Whisky Sour
Bloody Mary
Champagne Cocktail
Pimm’s No. 1
Mocktials
The legendary Claude
afterwards, on our lobby terrace, Henry Mancini and his grand orchestra performed. He had placed the drums at the front of the orchestra, and in the first row of the audience sat Liz Taylor. The drummer was pounding away, and Liz signalled to Henry Mancini that it was too loud for her. The Maestro’s response was simply, “shut up.”
Maitre D’, Gildo Bocchini and his top choices from the menu of a mythical era.
Looking at the Palace today, what changes stand out to you the most?
The world changes, and so does the Palace –and I think for the better. The renovations in the different departments have been very successful, and the staff are impressively efficient and highly motivated. Bravo!
BACK TO THE FUTURE"
REJUVENATE YOURSELF AT THE PALACE SPA
At the Palace Spa, our guiding value is longevity –nurtured through three essential pillars: community, inner beauty, and healing. As we step into 2026, we invite you to begin a new journey of wellbeing, balance, and renewal.
True rejuvenation starts with rest. Giving body and mind the space to reconnect. Together with our expert partners, we have created a collection of signature treatments designed to leave you energized, deeply relaxed, and aligned with yourself.
Harnessing the power of plants, advanced therapies, and tailored wellness activities, the Palace Spa offers experiences that care for both body and soul.
BREATH
Restorative Breathwork Yoga restorative with Natascha – learn (or re-learn) the art of mindful breathing.
MOVE
Movement awareness with Myrthe at the Pilates Reformers class.
RELAX
Experience an unique experience with Master Anand M. Kambli the wisdom of his unique 2,500-year-old Samvahan therapy.
For reservations please contact +41 33 748 58 90 or spa@palace.ch
GSTAAD PALACE SIGNATURE WELLNESS ACTIVITY PROGRAM
Take the first steps for your Health with our Longevity Cellgym Program
1
30 minutes workout or a fresh morning walk followed by 10 minutes in our Himalayan Sauna and a waterfall cold shower: repeat 3 times
2
Complete with a Cellgym session and a lymphatic massage
For more information, please contact our Wellness Manager Estelle Gomes
KIDS YOGA
Yoga class with Natascha just created for kids! Every Monday at 11.30 am
Swimming lessons for kids upon request – for hotel guests only
SISLEY
Launches the new longevity serum for Ladies and Gentlemen!
SHIVA ANAND
A silky anti-aging fusion of ancient Himalayan herbs for smooth, youthful skin.
AUGUSTINUS BADER
Presents his new serum vitamin C to glow and prevent.
At the Gstaad Palace, food and hospitality have always gone hand in hand. This season, one of the hotel’s most iconic spaces has opened a new chapter: after 15 years, Le Grand Restaurant has been given a fresh look.
The redesign was entrusted to the renowned architectural duo Fischbach & Aberegg, who approached the task with great sensitivity to the hotel’s heritage. The result is a space that feels both timeless and contemporary. Warm materials, stylish furniture, and carefully integrated historical details create an ambience that combines elegance, comfort, and understated luxury perfectly in tune with the spirit of the Palace.
Yet beyond the new appearance, it is the culinary philosophy that continues to define Le Grand. Staying true to tradition while embracing new inspirations, the menu offers an impressive 75 dishes.
Guests will find beloved Palace classics alongside signature creations and an expanded choice of dishes prepared directly at the table. This approach reflects what has always been at the heart of the Palace’s cuisine: authenticity, freshness, and the freedom of choice for every guest.
What truly sets the experience apart, however, is the art of service. Few places still celebrate “service à table” in the way the Gstaad Palace does a performance that is as much about theatre as it is about taste.
At the heart of the dining room, skilled service staff prepare dishes with precision and flair, creating a sensory experience that delights young and old alike. With its renewed design, refined offerings, and living tradition of hospitality, Le Grand continues to embody what makes the Gstaad Palace so special: a place where history and innovation meet, and where every meal becomes a moment to remember.
We are delighted to announce that Le Grand was awarded 15 Gault&Millau points
HOW "CLOUSEAU"
d) Christopher Plummer
2. Scenes for The Return of the Pink Panther were filmed at the Gstaad Palace. Which opulent room made it onto the big screen?
a) Salle Baccarat
b) The Lobby Bar
c) The Grand
d) La Terrasse
3. In the film, what is “The Pink Panther”?
a) A diamond with a flaw shaped like a panther
b) A secret agent’s codename
c) A priceless painting of a panther
d) A rare mountain flower
4.
Much of the snowy setting seen in the movie was filmed in which Alpine region?
a) Zermatt
b) Saanenland
c) St. Moritz
d) Verbier
TALLY YOUR LETTERS
Count how many a’s, b’s, c’s, and d’s you chose:
MOSTLY A
“The Sleuth”: You are methodical, curious, and always hunting for clues.
5. Who composed the unmistakable jazzy Pink Panther theme that also plays in the 1975 film?
a) John Barry
b) Henry Mancini
c) Michel Legrand
d) Lalo Schifrin
6. Inspector Clouseau is famous for his…
a) Unmatched detective brilliance
b) Clumsy mishaps that somehow solve the case
c) Sharp fashion sense
d) Love for skiing in disguise
MOSTLY B
“The Star”: You appreciate elegance, luxury, and the finer touches of life very Palace-worthy.
MOSTLY C
“The Collector”: You have an eye for rare treasures and a love for history.
MOSTLY D
“The Adventurer”: You embrace fun, unpredictability, and a touch of mischief.
Opening weekend –
Last week of 2025
24 – 30 Dec 2025, from 11.30 pm
Dress code: elegant
“Vintage
Circus” New Year’s Eve After Party*
1 Jan 2026, from 00.30 am
Entrancefee:CHF400perperson
Dress Code: Ladies, please wear a evening gown for dinner and a cocktail dress or evening gown for after midnight. Gentlemen, we ask you to wear a dinner suit or tuxedo with dark tie or bow tie.
Pre-sale starts on the 27 Dec 2025 for GreenGo Members only, and from 28 Dec 2025 at the Hotel Reception for non membership holders
Daily from 8.00 am - 10.00 pm
Max 2 tickets per person
Green”Go” 2026
2 Jan - 7 Mar 2026, every Thursday – Saturday, from 11.30 pm
Dress code: elegant
Industry Nights
These evenings are not only for our guests, but also for our wonderful team members.
21 Dec 2025
8, 15, 22, 29 Jan 2026* 5, 12 Feb 2026*
4 Mar 2026
Dress code: elegant
*Dates subject to change
The Looonnng Weekend*
18 – 21 Feb 2026, from 11.30 pm
Pre-sale starts from 2 -8 Feb 2026 for GreenGo Members only, and from 9 Feb 2026 at the hotel Reception for nonmembership holders
Daily from 8.00 am - 10.00 pm
Max 2 tickets per person
Dress code: elegant
*Ticket enquiries through reception@palace.ch
GREENGO MEMBERSHIP CARD
We are back this winter with our Digital GreenGo Membership Card!
We are thrilled to invite you to join the GreenGo community! With just a few steps, you can access GreenGo through the membership portal, unlocking free entry as well as early access to ticket purchases. This membership will be relaunched on the 28 of November 2025 and will be valid for this Winter Season 2025 – 2026 only. Visit greengo.ch to buy your membership card.
Audemars Piguet Night
19 Feb 2026, from 11.30 pm
Audemars Piguet takes over the iconic Greengo for an exclusive evening of rhythm and vibrant energy.
For more information please visit greengo.ch
More information greengo.ch / Table bookings: +41 33 748 58 99 or havefun@greengo.ch
WINTER EXPERIENCES
SNOWSHOE HIKE WITH ALPINE LUNCH
Discover pristine landscapes on a guided or independent snowshoe hike. Pause at a mountain restaurant for a hearty lunch or enjoy the pure silence of nature.
HELISKIING &FREERIDING
Take a helicopter to untouched peaks and carve first tracks down pristine powder slopes. An adrenaline-filled alpine adventure. Please note, a mountain guide is mandatory.
PRIVATE SKI TOUR WITH WORLD CUP RACER
Hit the slopes with former World Cup racer. In an exclusive group of 5–6 people, experience skiing at its finest while learning from a true professional.
For further information, please visit palace.ch, contact our concierge team or at +41 33 748 50 00 or concierge@palace.ch
© Destination Gstaad, Yannick
LET'S HIT THE SLOPES
Top places to ski in Sannenland for beginners, intermediates and advanced skiers, including the little ones.
BEGINNER
Wispile
5 min by car
Gentle, sun-soaked slopes with a relaxed pace make Wispile perfect for newcomers. The area has excellent ski schools, magic carpets for first-timers, and a safe environment to build confidence.
Eggli
3 min by car / 5 min by train from Gstaad Eggli’s long, wide runs are ideal for learning turns at a comfortable speed. Magic carpets and modern lifts make it easy for beginners to progress quickly.
Glacier 3000
35 min by car / 30 min by bus from Gstaad
A charming, family-friendly area offering well-groomed, gentle slopes and plenty of space for practice. Ideal for parents skiing alongside their children.
INTERMEDIATE
Largest ski area connecting Rinderberg - Saanersloch - Horneggli
Horneggli
12 min by car / 15 min by train
Rolling terrain that blends gentle turns with faster sections, perfect for intermediates looking for variety.
Saaneersloch
13 min by car / 17 minutes by train
Large ski slopes with mountain restaurants iglu village, and bars. Offers a mix of easy and intermediate slopes and a fun snow park.
Rinderberg
15 min by car / 30 min by train (via Zweisimmen)
Part of the Gstaad Mountain Rides area, Rinderberg offers a nice mix of forested trails and open pistes, with plenty of space for carving turns.
ADVANCED
Wasserngrat
7 min by car / 10 min by bus from Gstaad
While famous for its “Tiger Run,” Wasserngrat also offers mellow blue slopes for those starting out, plus spectacular mountain views.
La Videmanette
20 min by car / 25 min by train from Gstaad
Long, steep terrain with striking rock formations. Excellent for experienced legs that enjoy sustained descents.
MOMENTS OF WONDER
For more than a century, the Gstaad Palace has been a place where people come together to celebrate life’s most meaningful occasions. From private family gather ings to large-scale celebrations, the Palace offers a variety of spaces and services to make each event unique.
to the occasion and the guests.
The Palace provides different settings for different needs: the grand ballroom with its chandeliers and historic charm, elegant salons for smaller receptions, and private dining rooms for more intimate gatherings.
Celebrations here, are always accompanied by excellent cuisine. Our chefs create menus that balance tradition with creativity, always with a focus on seasonal and regional products.
Whether for a gala dinner, a wedding banquet, or a simple family lunch, the kitchen adapts
Organizing an event can be complex, but the Palace team provides guidance at every step. From planning the schedule to selecting the right room set-up, from floral arrangements to music, each element can be tailored. The aim is simple: to ensure that hosts and guests can focus on enjoying the day.
Over the decades, the Palace has welcomed countless events weddings, anniversaries, birthdays, and international meetings. This tradition continues today, combining respect for heritage with modern hospitality.
The Gstaad Palace is more than just a backdrop: it is part of the story of every event, adding its history, atmosphere, and alpine setting to the occasion.
For more information please contact +41 33 748 50 00 or events@palace.ch
Gstaad Palace / Melanie Uhkötter
PALACE À LA CARTE
WINTER EDITION
LE GRAND
Every day from 7.00 to 11.00 am, 12.30 to 2.30 pm and 7.00 to 10.30 pm
Every day from 7.00 to 11.00 am, 12.30 to 2.30 pm and 7.00 to 10.30 pm
THE LOBBY BAR & LOBBY BAR TERRACE **/***
Every day from 10.00 to 1.00 am
LA TERRASSE *** LE GRILL & BAR DU GRILL LA FROMAGERIE
Every day
From 7.00 to 10.30 pm
GILDO’S RISTORANTE
Tuesdays – Saturdays, two seating sessions
From 7.00 to 9.00 pm and from 9.30
For further information, please visit palace.ch
Wednesdays – Sundays, two seating sessions
From 7.00 to 9.00 pm and from 9.30 pm
Reservations are recommended for all of our restaurants, please contact us at guestrelations@palace.ch
** No reservations granted / *** Weather permitting, only applies to terraces
Special opening and closing times during Christmas, New Year and February apply
Gstaad Palace / Melanie Uhkötter
