ITS NOT A FAIRY TALE, IT’S REAL
WINTER 2025/2026
WINTER HIGHLIGHTS Winter Season from 15 December 2025 - 8 March 2026
ɍǼ
LET'S CHERISH TIME, TOGETHER
T
his year, we add a playful touch as
stories unfold every day, where friendships are
we celebrate the 50 anniversary of
made, and where each season brings its own
The Pink Panther film, shot at the
sparkle.
th
Palace. Much like this timeless
character, the Gstaad Palace has always had a sense of humour, charm, and lightness that make it truly special.
Whether it is a great encounter, a funny incident, a memorable evening, a lasting relationship, or simply a wonderfully relaxing day, there is always something that makes this
I personally witnessed parts of the filming
place feel alive.
here at the Palace, an experience that remains one of my fondest childhood memories.
As you read through these pages, I hope you will sense that same spirit, a blend of warmth,
For many of us, the Palace is more than just a
curiosity, and a few delightful surprises along
place to stay, it is a world of its own, almost like
the way. We look forward to welcoming you
a movie set filled with fascinating characters,
back for the Winter Season, beginning on the
be they guests or employees. It is a place where
15th of December.
Sincerely, Andrea Scherz
3
© Gstaad Palace / Melanie Uhkötter
WINTER HIGHLIGHTS 10
GSTAAD PALACE GOES PINK
15
THE ART OF WONDER
16
THE SPIRIT OF THE SEASON
18
A SEASON IN SYMPHONY
20
SAANEN NEWS
22
A BLOOMING PALACE
25
EVENTS IN GSTAAD
26
FLAVOURS ON STAGE
28
VALENTINE’S “EVE” DINNER
30
SAMMY’S WORLD
36
WELCOMING WINTER
38
IN OUR HOTEL, “NO” IS NOT AN ACCEPTABLE ANSWER
40
“BACK TO THE FUTURE”
42
PALACE SPA
46
LE GRAND
48
HOW “CLOUSEAU” ARE YOU?
52
GREENGO
52
WINTER EXPERIENCES
56
LET’S HIT THE SLOPES
58
MOMENTS OF WONDER
61
PALACE À LA CARTE
26
38 10
46
40
50 7
WELCOME TO THE GSTAAD PALACE When Anna Siroka took a break from her very successful career in one of Switzerland’s leading luxury hotels, she knew she would only come back to something truly special. This makes it an extraordinary honour for us to welcome her as our new Executive Assistant Manager Sales & Marketing.
Anna, what was your journey to becoming Executive Assistant Manager Sales & Marketing at the Gstaad Palace? Even as a child, I was fascinated by beautiful hotels. I always wanted to spend time in the lobbies of luxury hotels, for some reason, that is where I felt most at home. So, a career in the hotel industry came naturally to me. I had the privilege of being part of the opening team at Park Hyatt Zurich, later continued my education in communications, marketing, and PR, and then spent nine years at the Dolder Grand in Zurich. There, I moved through different levels and gained comprehensive experience. After taking a break, Anna Siroka, Executive Assistant Manager Sales & Marketing
I knew I would only return for something truly special and iconic. And that is how I arrived at the Gstaad Palace. What attracted you to our hotel? I have been visiting Gstaad for many years and love the region, the nature, the openness, and the atmosphere. The Palace is an icon of hospitality – as a guest, I was always captivated by the unique spirit of this family run house. But the decisive factor for my “yes!” to the Palace was Andrea Scherz: he leads the hotel in the third generation with heart, passion, and a genuine interest in people. His way of being present and connected with the team, combined with his generosity in thought and action, left a deep impression on me. What are your main goals as Director of Sales & Marketing? My goal is to make its unique atmosphere and spirit even more visible. To tell the story of the Palace values,
8
traditions, and history in such a way that people connect with the hotel across generations. At the same time, being close to the team is very important to me: to support, encourage, and empower them, so that everyone can unfold their strengths. Where do you see your main contribution to the Palace? My contribution lies in making the unique atmosphere of the Palace tangible and creating experiences that guests can find only here. We want to create moments that become memories – the feeling of arriving, of being at home, and at the same time of being part of something extraordinary. When people connect emotionally with the hotel, sustainable growth follows – not only in numbers but also in the radiance and soul of the brand. What are the biggest trends or opportunities you see in our industry right now? Guests today are looking for authenticity and genuine encounters. Luxury today is all about individuality, sustainability, and well-being; about depth, meaning, and uniqueness. At the same time, guests travel more consciously, stay longer, and increasingly seek second home experiences. For hotels like the Palace, these trends are a
Can you describe your leadership style in one sentence? Cooperative and coaching – I involve the team in decisions, encourage ownership and innovation, and empower everyone to grow through responsibility. What inspires you outside of work? I am inspired by learning new things, staying open, and remaining curious. I value exchanges with people and different perspectives. Personally, I aim to regularly shift perspectives – even in challenging situations. It helps me to see the positives and to draw something valuable from every experience. Sports and meditation give me additional energy, clarity, and balance. I also draw a lot of inspiration from culture, music, and art – they open up new worlds and spark my creativity. Do you have a favourite place or location at the Palace? The Piscine. In summer, I often swim my laps there or enjoy the sun with an after-work snack. I especially love the atmosphere – the mix of locals, hotel guests, chalet residents, and employees. It is great to meet everyone in a non-work setting; it allows for deeper connection and lends the place a very unique quality.
great opportunity to combine authenticity with innovation
Looking ahead, what do you hope to achieve in your first year
and to deepen our position ourselves as both a traditional
with us?
house and a forward thinking brand. What excites you most about your new team? There is great diversity within the team: everyone brings their own strengths, perspectives, and experiences. This variety makes us creative, vibrant, and full of ideas. At the same time, I feel a strong sense of energy and momentum – young, hands-on, solution-oriented. Everyone is ready to jump in, react with agility, and find solutions
My main goal is to build strong trust and foster a spirit of collaboration across all teams. I want to move away from silo thinking and create a culture where we look at the bigger picture, our shared goal. When we work together in this way, supporting and empowering one another, we can achieve so much. This joy and energy strengthen the team from within – and translate directly into memorable guest experiences.
together. This mix of creativity, professionalism, and pragmatism is what empowers strong hotels.
9
GSTAAD PALACE GOES PINK
In the late summer of 1975, the tranquil elegance of Gstaad was about to play host to a touch of Hollywood mischief. The “Return of the Pink Panther” starring the inimitable Peter Sellers was set to premiere in Europe and not in Paris or London, but right here at the Gstaad Palace, where much of the film had been shot. It was Peter Sellers himself who brought the Palace and its legendary GreenGo nightclub into the heart of a major motion picture. By then, Sellers was one of the most recognisable faces in
Peter Sellers filmed in our pool
cinema, thanks to his role as Inspector Jacques Clouseau the hapless detective whose genius lies as much in accident as in deduction. Directed,
houses catering to them. Parisian jewellers
produced, and co-written by Gstaad resident
arrived with cases full of extraordinary stones
Blake Edwards, the film saw Clouseau chasing a
for clients who might have forgotten their
jewel thief and the fabled Pink Panther diamond
sapphires or fancied a change of diamonds. On
straight into the marbled halls and chandeliers of
one occasion, the Palace hosted what the Tribune
the Palace.
de Genève breathlessly called “la plus fameuse
The Palace played its role with flair. There was Clouseau, tumbling fully clothed into the hotel’s brand-new indoor pool, then later strutting onto the GreenGo dance floor in his 1970s finest kipper tie, Zapata moustache, and sideburns to match. For audiences, it was escapist fantasy. For those in Gstaad, it was almost documentary. Guests were delighted to appear as extras, and while the Pink Panther diamond was a work of fiction, the Palace was no stranger to dazzling jewels. In the early 1970s, Gstaad had become a magnet for the world’s elite and for the luxury 10
collection de bijoux du monde” — a treasure guarded by “les gorilles du Général de Gaulle.” Among the highlights: the 47-carat sister stone of the famed Topkapi emerald and a necklace featuring three sapphires weighing a combined 150 carats. Security was discreet but intense; legend had it that behind every glittering vitrine stood a man in plain clothes. During the filming, life and art blurred. Andrea Scherz, just six years old at the time, remembers standing for hours by the Palace entrance, watching Blake Edwards and his stars film take after take.
Shooting an epic scene inside the Restaurant
Sellers, heavily burdened with props, would
When Clouseau “solved” the case, Sellers was
stumble again and again through the revolving
made an honorary member of the Gstaad police
door before being rescued by a bellboy, to whom
force, a gesture as charming as it was surreal.
he had deadpan: “Tell me, how long have you
It was only fitting, then, that the film’s premiere
been a bellboy?” One-night, mysterious pink
took place on the Palace terrace.
footprints appeared across the village. Rumours spread quickly, especially after word got out that a diamond on display at the Palace had been “stolen.” The village policeman, Chlaus Küng, investigated alongside Clouseau himself, until the truth emerged: it was all part of the act, a story within the story, designed to amuse the locals.
That summer evening, the guest list glittered almost as brightly as the jewels: Julie Andrews and her husband, director Blake Edwards; Henry Mancini, the composer of the iconic Pink Panther theme; Elizabeth Taylor and Richard Burton; Curd Jürgens; Tony Adams; and, of course, Peter Sellers himself. As midnight fell, wool blankets were handed out to ward off the alpine chill, and Julie Andrews began to sing Moon River. But the night was not without its own Clouseau-style twist: when Liz Taylor, seated in the front row, loudly complained the music was too loud, Henry Mancini in a moment entirely unscored turned to her and, quite unmusically, told her to “Shut up!” In true Pink Panther fashion, the evening ended not with a scandal, but with a laugh the kind of story that still drapes the Palace in a little Hollywood sparkle half a century later.
Chlaus Küng, the real village policfilemman (right), was truly engaged for the
Want to read more? Find more stories in our 100 year book.
11
THE RETURN OF THE PINK PANTHER Monday 22 December 2025 & Monday 19 January 2026 From 5.00 pm – 7.00 pm
Step into cinematic history as you enjoy small treats and a screening of The Pink Panther, famously filmed 50 years ago right here at the Palace. Set beneath the sparkling chandeliers of Salle Baccarat, this unforgettable evening blends classic Hollywood glamour with Saanenland charm, where elegance meets mischief, just like the Panther himself. Free entrance Salle Baccarat Please note reservations are required, and confirmed on a first come first serve basis. Available to hotel guests and non-hotels guests
For reservations and more information please contact us at +41 33 748 50 00 or guestrelations@palace.ch
12
palm beach 337 WORTH AVE 561.802.4410
new york 824 MADISON AVE 212.753.9520
SEAMANSCHEPPS.COM
nantucket 47 MAIN ST 508.325.5806
THE ART OF WONDER 27 – 28 December
9 – 15 February
16 – 22 February
OLIVER PRESTON
SEAMAN SCHEPPS
DAVID MORRIS
New funny cartoons about Gstaad.
New Yorks Fins jeweller will be
The London Bond Street jeweller,
Originals for sale.
presenting their womens jewellery,
renowned for its extraordinary
mens cufflinks and precious home
gemstones, visionary designs and
objects.
legacy of exquisite craftsmanship.
Salle Bridge
Salle Bridge
9 – 24 February
23 February – 1 March
REZA An exclusive glimpse into
OSCAR R. STEFFEN
REZA’s world of rare gems and
Jewellery as Art, unusual and distinc-
uncompromising design that embody
tive, treasures from three centuries,
the bold vision and timeless artistry
pre-owned, pre-loved, sustainable.
Salle Expo
9 – 15 February
LEVUMA Antwerp-born high jewellery house, renowned for its museum-quality diamonds and bespoke creations, blending European craftsmanship with elegance for the world’s most discerning collectors. Salle Expo
JCRD DESIGN
that define the House’s high jewellery.
Salle Bridge
Salle Baccarat
Gallery dedicated to Brazilian mid-century collectible furniture, where timeless forms meet refined simplicity. Salle Expo
For more information, please visit palace.ch or contact our Events Team at +41 33 748 50 00 or events@palace.ch
15
THE SPIRIT OF THE SEASON
A Palace Christmas 24 December 2025 from 7.00 pm
Celebrate the magic of Christmas with us in the heart of the Swiss Alps. This season, we welcome you and your loved ones to join our extended Palace family for an evening filled with warmth, wonder, and timeless traditions. When night settles over the snow-covered peaks, The Lobby Bar transforms into a haven of celebration with enchanting live music. The joyful sounds of children drift through the air beneath the shimmering lights of our majestic Christmas tree and suddenly, the moment feels like stepping into a winter fairy tale. PRICE CHF 240 per person CHF 120 per child under 12 years old OFFERED BY GSTAAD PALACE children up to 3 years old INCLUDED IN THE CULINARY CREDIT for hotel guests VENUE Menu is served in Le Grand, Le Grill & Bar du Grill
Reservation required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch For further information please visit palace.ch
16
New Year’s Eve “Vintage Circus”
New Year’s Seafood Brunch
31 December 2025 from 8.00 pm
1 January 2026 from 1.00 to 3.30 pm
This year, the Palace invites you into a world
Start the year in good taste! Ease into the New Year
inspired by the elegance and intrigue of an earlier
with a relaxed and joyful brunch, set against the
era. Think rich textures, warm candlelight,
stunning backdrop of the mountains. Whether you
and the playful spirit of early 20 -century
are welcoming the morning in peace or recovering
celebrations where charm and curiosity meet in
from a festive night at GreenGo, there is no better
the most unexpected details.
way to begin 2026.
th
The night unfolds with understated glamour, inviting you to savour fine cuisine, lively conversation, and an atmosphere filled with character and warmth. A sense of nostalgia lingers in the air not loud, but quietly magical. Dress in your finest, with a nod to the whimsical and let the evening carry you somewhere
PRICE CHF 380 per person, Caviar included CHF 160 per child under 12 years VENUE Menu is served in Le Grand, Le Grill, Bar du Grill & Gildo’s
delightfully out of time. Join us for an aperitif from 8.00 to 9.30 pm in The Lobby Bar and GreenGo, followed by an exquisite dinner starting at 9.30 pm in our
Reservation required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch For further information please visit palace.ch
restaurants and Salle Baccarat. PRICE CHF 1250 for hotel guests CHF 1450 for non-hotel guests CHF 600 for hotel children under 12 years old CHF 700 for non-hotel children under 12 years old DRESS CODE Ladies, please wear a evening gown for dinner and a cocktail dress or evening gown for after midnight. Gentlemen, we ask you to wear a dinner suit or tuxedo with dark tie or bow tie. VENUE Menu is served in all our restaurants
17
A SEASON IN SYMPHONY CLAUDIO & GYÖRGY ANTONELLA - FARKAS ET TARQUINIO & LES TZIGANES 20 December 2025 until ELEONORA 10 January 2026 15 December 2025 until end of season
31 January until
ANDREAS KOLLY, FOLKLORE MUSIC 1 February & 15 February 2026
28 February 2026
during Seafood Brunch in La Terrasse & Le Grand from 12.30 pm
DORA LIVE BAND
PARTY TIME BAND
31 December 2025
31 December 2025
TREICHLER CLUB GSTEIG
during New Year’s Eve
during New Year’s Eve in Le Grand
31 December 2025 & 1 January 2026
13 & 18 February 2026 in the Lobby Bar from 10.30 pm
ENSEMBLE SCHERZO 24 December 2025
On New Year’s Eve at 12.00 am
THE SQUIRES 31 December 2025 during New Year’s Eve 1 January 2026 New Year’s Seafood Brunch and during Seafood Brunch in
for Christmas Eve in Le Grand & Bar
Le Grand, Le Grill & Bar du Grill
du Grill
from 1.00 pm
& New Year’s Seafood Brunch from at 2.30 pm
THE DIXIELAND BULLS BAND 8 & 22 February 2026 during Seafood Brunch in
7 February 2026
La Terrasse & Le Grand
in the Lobby Bar from 10.00 pm
from 12.30 pm
Reservations: +41 33 748 50 00 or guestrelations@palace.ch 18
Saanen News Gstaad - Saanenland, a true Paradise Winter 2025/2026
Sparenmoos with Site Alp & Sledding Adventure FOR AN UNFORGETTABLE WINTER IN THE MOUNTAINS: GSTAAD.CH/WINTER
D
iscover the serene beauty of Sparenmoos, a sun-drenched high plateau above Zweisimmen. This winter paradise offers panoramic views of the Bernese Alps and Simmental Valley and sporty cross country slope.
Enjoy a scenic winter hike to Site Alp, followed by a thrilling sled ride back to the Valley. Whether under the stars or during the day, sledding here is a magical experience especially when paired with a fondue at the cozy mountain huts “Site Alp”.
1
20
2
3
Mike von Grünigen Run, Schönried
Museum Saanen, living history
Named after Swiss ski legend Mike Von Grünigen, this
Step into the rich cultural heritage of the Saanenland
run in Schönried offers a dynamic slope experience for
region at the Museum Saanen. Housed in a traditional
advanced skiers. For an unforgettable highlight, guests
chalet, the museum showcases local crafts, alpine
can book a personal ski session with Mike himself
traditions, and stories from centuries past. It is a must-
through the Gstaad Card, an exclusive opportunity to
visit for anyone curious about the roots of this unique
learn from a world champion.
mountain community.
5
4
Wasserngrat: Kulinarik & Adrenalin
Ski-Safari & Igloo Experience
Wasserngrat combines adrenaline and indulgence.
Embark on a ski safari through Gstaad’s winter
Ski down one of the steepest slopes in the region, then
wonderland with more than 105km of perfectly
unwind at the mountain restaurant with gourmet
groomed slopes and end your day with a cozy fondue at
cuisine and breathtaking views. It’s the perfect
the igloo village at Saanersloch. This unique experience
blend of high-altitude adventure and refined alpine
combines sport, scenery, and Swiss culinary tradition—
hospitality.
ideal for groups, families, or as a romantic getaway.
© 1. Destination Gstaad / Yannick Romagnoli - 2. Destination Gstaad / Melanie Uhkötter - 3. Gstaad Saanenland Tourismus 4. Destination Gstaad / mell - by Melanie Uhkötter - 5. Destination Gstaad / Melanie Uhkötter
21
A BLOOMING PALACE, INSIDE OUT
Andreas and Marlene, Master Florists
They keep the Palace in bloom: meet our florists,
Marlene and Andreas, what first inspired you to
Andreas Hülck and Marlene Jäger. Masters of their
work with flowers and plants?
craft, they bring floral joy even in winter and share their passion — along with the secret to true flower happiness.
MJ: Growing up on a farm, surrounded by fields and flowers, I quickly developed a love for working with plants. AH: For me, it started at my grandfather’s funeral. I was captivated by the florist and the beautiful flowers and decided: one day, I will be a florist.
22
When do you start planning for the seasons?
harmony with the Palace’s luxury.
MJ: Ideas come all year, but proper planning
AH: Gstaad has a cosy mountain style, natural
begins at the end of each season so we can start
yet modern — for example different from St.
the next with energy.
Moritz’s minimal look.
AH: I am always thinking ahead. By the end of
Pro tips for keeping flowers fresh?
each season, we review upcoming events and the needs of different departments. Which season or event is your favourite to design for?
MJ: Careful handling, fresh water with diagonal cuts, indirect light, and regular checks. AH: In hotels, flowers must look alive daily. We
AH: Each season is special — summer outdoors
check each plant, avoid overusing fertiliser, and
in the Palace Garden, winter with cosy Christmas
replace only when needed.
decorations. I love them all. MJ: My new favourite is the redesigned Salle Expo. Its colours give me perfect freedom for floral creations. What feelings do you want to evoke with your arrangements? AH: I want guests to feel at home and happy. Flowers bring joy, especially to children. MJ: For me, flowers spark memories and smiles, creating well-being and appreciation. Where do you draw inspiration? MJ: My training in colour theory, plus moods and spontaneous ideas. AH: From real life — suppliers, nature, and my own imagination. How do you balance personal style with the Palace’s atmosphere? MJ: I add creative accents while ensuring
Biggest logistical challenge? MJ: Ensuring availability and timing so fresh flowers are always at hand. AH: Having everything ready for opening day. We prepare long-lasting arrangements first, then plan step by step. Do you collaborate with other departments? MJ: Yes, from F&B to Housekeeping, Events, and Guest Relations. AH: We have clear rules, but also freedom. For special projects like Christmas trees, managers’ approval is needed. Do you test designs before the season? MJ: We create mood boards and prototypes to check cost and technique. AH: I sometimes prepare a mock-up for my manager, Michaela. So far, it has always been a yes.
23
Audi Vorsprung durch Technik
Low temperatures. High traction. With electric quattro all-wheel drive. The fully electric Audi e-tron GT quattro. Audi e-tron GT quattro, 370 kW/503 hp, 17,8–19,3 kWh/100 km, 0 g CO₂/km, category B–C. Consumption data valid until 31.12.2025. The data valid from 1.1.2026 was unavailable at the time of publication.
EVENTS IN GSTAAD All Season
GSTAAD EVENTS & ACTIVITIES “Come up and slow down”. Gstaad’s winter calendar is packed with events for you. gstaad.ch
ɍǼ
26D ecember 2025 – 10 January 2026
20TH GSTAAD NEW YEAR MUSIC FESTIVAL gstaadnewyearmusicfestival.ch 6 & 20 December 2025
CHRISTMAS MARKET IN SAANEN Enchanted Market Stalls surrounded by the majestic Alps in the charming village of Saanen. gstaad.ch 29 December 2025
CLASSIC CAR AUCTION Around 45 cars will be available on offer for the 8th time in the Gstaad festival tent. oldtimergalerie.ch
ȴ ɍǼ ßíîãèÛîãéè íîÛÛÞ Ȗ ßæÛèãß âåijîîßì Ǿ ɎǼ ÛèÛå éêßõ
24 January – 1 February 2026
46TH FESTIVAL INTERNATIONAL DE BALLONS Château-d’Oex, the alpine capital of hot air ballooning, has hosted a vibrant nine-day festival of flights, night shows, competitions, ɎǼ
and children’s events for over 40 years. festivaldeballons.ch 30 January - 7 February 2026
SOMMETS MUSICAUX DE GSTAAD Since 2001, a high point for all enthusiasts of classical music. sommets-musicaux.com 25
FLAVOURS ON STAGE Culinary Delights
* For reservations and more information
Every Sunday in February 2026,
Every Wednesday
from 12.30 pm – 2.30 pm
please contact us at +41 33 748 50 00 Marinara-Style or guestrelations@palace.ch Mussels & Frites*
Seafood Brunch* LIVE ON STAGE
Marinara Mussels with French fries served family style
1 & 15 February
CHF 42 per person
Andreas Kolly, Folklore Music
VENUE Gildo’s
8 & 22 February The Dixieland Bulls Band CHF 240 per person CHF 120 per child under 12 years old FREE OF CHARGE children from 1-3 years old VENUE Le Grand or La Terrasse (weather permitting)
26
© Gstaad Palace / Melanie Uhkötter
VALENTINE’S “EVE” DINNER AT THE PALACE* 14 February 2026, from 7.00 pm
C
elebrate love in its most timeless form
* Reservations required, please contact us at
this Valentine’s Day where romance
+41 33 748 50 00 or guestrelations@palace.ch
meets refinement and every detail is
designed to make hearts flutter. Whether it is a candlelit dinner for two or an intimate escape surrounded by the snow-covered beauty of Gstaad, this is the moment to slow down and cherish what truly matters. Savour a gourmet menu crafted to delight the senses, with exquisite dishes inspired by passion and paired with fine champagne. Soft music sets the mood as the glow of candlelight dances across crystal glasses and smiles shared across the table. After dinner, retreat for a nightcap by the fire or a moonlit stroll beneath the stars moments that linger long after the evening ends. This Valentine’s, create memories as precious as the person beside you. Because at the Palace, love is not only celebrated it is an art.
CHF 240 per person CHF 120 per child under 12 years old INCLUDED IN THE CULINARY CREDIT for hotel guests VENUE Served in Le Grand, Grill & Bar du Grill
28
For further information please visit palace.ch
Sammy’s Winter Kids Club OPENING TIMES
Monday 15 December 2025 – Saturday 7 March 2026, from 10.00 am to 9.00 pm
The Kid’s Club is available free of charge for children whose parents are guests of the Gstaad Palace. Entrance fee applies for external visitors due to limited capacity: Bracelet per day Bracelet per week Bracelet per month Bracelet for the season
CHF 10 + CHF 10 deposit CHF 50 + CHF 70 deposit CHF 200 + CHF 70 deposit CHF 500 + CHF 70 deposit
PLEASE NOTE: External guests receive a bracelet with no extra-costs when registering for paying events. Hotel-, Résidence- and Les Chalets guests’ children receive a complimentary Gstaad Palace bracelet for the duration of their stay. Bracelets are available at Reception.
Reservation required at +41 33 748 50 00 or guestrelations@palace.ch Complimentary for Hotel Guests Reservation required Children 5 years and older are admitted unaccompanied to Sammy’s Kids Club and to all events
All Season 7.30 – 9.00 pm
Movie Nights Enjoy a cup of freshly made Popcorn whilst watching the daily movie at our Playroom turned into a Movie Theatre Playroom
15 – 24 December During opening hours
Decorate the Christmas Tree Craft your very unique Christmas Tree ornament and hang it on Sammy’s Christmas Tree at the Playroom Playroom
30
19 December
22 December
24 December
2.00 – 4.00 pm
4.00 – 6.00 pm
7.00 – 11.00 pm
Cutting Sammy’s Baking Christmas Tree Christmas Take a trip to the forest with Cookies the forester guard to cut the Christmas Tree for the Playroom
Shape and decorate
20 December
CHF 50 per external child,
3.30 – 6.00 pm
Christmas Cookies limited space Playroom
Christmas Wreath Workshop Create your own Christmas Wreath to decorate your room Playroom 21 December 3.00 – 6.00 pm
Fairy Tale Land The magic of fairy tales will come to
23 December 2.00 – 4.00 pm
St. Bernard Dogs Meet the emblematic St.Bernard dogs and be impressed by their size.
some of your favourite story book characters Playroom
Watch the specially selected Christmas Movies and enjoy some fresh Christmas Cookies made by our Pastry Chefs Playroom 25 December 4.30 – 8.30 pm
Children’s Christmas Spend a magical Christmas with Santa and his elves CHF 100 per adult and per child 4 years old and up Salle Baccarat
Brush them, hide food and let them search for it
26 December
Palace Garden
7.00 – 9.00 pm
24 December
Pyjama Party / Pillow Fight
2.00 – 4.00 pm
life right before your eyes. Come dressed up and ready to meet
Christmas Cinema
Meet the Reindeers Meet Santa’s reindeers visiting the Gstaad Palace and take the
Watch a movie and enjoy the freshly made popcorn in your PJ and end the evening with a pillow fight with your friends Playroom
opportunity to take unforgettable photos with them Palace Garden
More to come 31
27 December & 14 February
30 December
2 January
4.00 – 6.00 pm
4.00 – 6.00 pm
4.30 – 8.30 pm
Herbal Tea Medallion Workshop
Gingerbread Workshop
Children’s New Year
Decorate your Gingerbread
The Party goes on! Come to the
Create floral tea medallions from the herbs you choose
CHF 50 per external child Playroom
Playroom 31 December 28 December
8.00 – 12.30 am
4.00 – 6.00 pm
Mocktails with the Maître Create some colourful and tasty Mocktails with our Maître and serve them to your parents Bar du Grill 29 December & 13 February 3.30 – 6.00 pm
Crêpes at the Kids Club Enjoy Crêpes freshly made by Monsieur Toni Playroom
32
VIK Party Bid farewell to the ending year and
legendary Children’s New Year Celebration and dive into the magic of the Vintage Circus. CHF 100 per adult and per child 4 years old and up Salle Baccarat
3 January 4.00 – 6.00 pm
dance with us into 2026 – a magical Party awaits! CHF 600 per hotel child CHF 700 per external child Only available for kids whose parents attend the Gstaad Palace New Year’s Eve No food will be served at the
Zopf Baking Plait the typical Swiss Sunday bread and have it baked by our pastry chefs – your Saturday breakfast will be highlighted! Playroom
Kids Club. Children enjoy dinner with their parents Playroom 1 January 4.00 – 6.00 pm
Young Artists’ Atelier
6 February 4.00 – 6.00 pm
Floral Arrangement Workshop Unleash your imagination and create your very unique masterpiece
Create your own painting!
to take home
Playroom
Playroom
7 February
21 February
3.00 – 6.00 pm
3.00 – 5.30 pm
Mountain Games & Tales
St. Bernard Dogs
Fairies, folk tales and games – enjoy stories and games at the camp fire Garden or Playroom (weather dependant) 17 February 4.00 – 8.30 pm
Sammy Kids Got Talent followed by Kids Disco Show us your talent as the next show star on stage and take part in our choir presenting a well-known sound track together with our singers in residence CHF 100 per adult and per child 4 years old and up 20 February 3.00 – 5.30 pm
Meet the emblematic St. Bernard dogs and be impressed by their size. Brush them, hide food and let them search for it Palace Garden 26 & 27 February
Cie Nomadenko Les Recycleuses & Les Peintres Nomades Unleash your imagination to create magical jewellery from all kinds of recycling materials and get a facepaint form the Nomad Painter Please note, performance times will be weather dependant Garden or Playroom 28 Feburary 1.30 – 4.30 pm Children below the age of 5 must be
Meet the Lamas & Alpakas
Mini-Farm
accompanied and supervised by an adult chaperone. Supervision for
Farm animals on tour - chickens, sheep, children below the age of 5 is not provided. goats, rabbits. Explore the mini-farm on
Meet the Lamas and Alpakas
kett-tractors, collect the hens’ eggs and
visiting the Gstaad Palace
learn about the animals
Palace Garden
Gstaad Palace Car Park
Reservation required, please contact us at +41 33 748 50 00 or guestrelations@palace.ch For further information, please contact us at concierge@palace.ch
33
© Destination Gstaad / Melanie Uhkötter
SAMMY'S CHRISTMAS FACTORY Sammy and his friends are preparing a magical Christmas. Can you find the 10 differences between the two images?
35
WELCOMING WINTER Dear Winter, We write with delight in our heart, For soon, your performance is due to start. The halls are adorned, the fires aglow, Awaiting your entrance, your whisper of snow. Our windows wear frost like glittering lace, As candlelight flickers with delicate grace. The mountains stand tall, the skies hold their breath, Awaiting your dance, your stillness, your depth. The spa is a haven, serene and refined, A place to let go, to soften the mind. In the kitchen, the chefs compose their score, A menu of comfort, indulgence, and more. The chalets are quiet, the slopes lie bare, But soon they will echo with joy in the air. Your snowflakes will twirl, your silence will sing, Transforming the valley with each gentle wing. We have polished the glasses, turned down the bed, Hung garlands of pine and ribbons of red. The staff wear a sparkle, a smile, a cheer All ready to welcome your wonder each year. So don your white cloak, step into the light, And cast your cool magic across every night. Gstaad is your theatre, the curtains are wide And here at the hotel, we wait with pride. With warmth and wonder, Gstaad Palace 36
© Destination Gstaad / Melanie Uhkötter
IN OUR HOTEL, “NO” IS NOT AN ACCEPTABLE ANSWER For 49 unforgettable years, Gildo Bocchoni was
Scherz family and the remarkable management
an important part of the Gstaad Palace family. As
that supported us. All of this gave the hotel a
a maître d’, he catered to guests’ needs and wishes,
warm, family-like atmosphere – always with great
from stars and starlets to VIPs and connoisseurs. In
discretion.
this interview, he takes you behind the scenes of our magical hotel – and the filming of The Return of the
The Palace has always welcomed an international
Pink Panther.
crowd, including celebrities, artists, and many others. Are there any encounters that stand out for you?
What inspired you to become a maître d’?
I remember the filming of The Return of
During my summer break as a student in
the Pink Panther very well; it was an infernal but
1960, I worked as a commis at the Hotel Britannia
wonderfully organised chaos. The atmosphere
in Cesenatico, my hometown, where I discovered
amongst the staff, the actors, directors, and all the
the fascinating world of hospitality. I decided to
technicians was fantastic. The assistant director
enrol in the Hotel School in Stresa, and that was
would stop every morning in the middle of that
that.
chaos and say: “First things first, good morning.” And I remember thinking that Monsieur Peter
What was your journey at the Gstaad Palace? After my first winter season at the Gstaad Palace in 1968 - 1969, Monsieur Mordasini, the legendary maître d’ at the time, told me to return
What is the secret to mastering the art of service as a maître d’?
for the summer season. I accepted, and the years
In our hotel, “no” is not an acceptable answer.
just flew by! I still thank the good Lord for all the
The maître d’ and staff always try to fulfil every
wonderful experiences I had in this unique hotel.
wish, always.
Can you describe the atmosphere at the Palace in the
If you could relive one single evening or event at the
1970s?
Palace from your time there, which would it be, and
The Palace was a simple and elegant hotel.
38
Sellers was funnier on set than in the film.
why?
Every department had exceptional staff, and
The opening night of The Return of the
everything was overseen in grand style by the
Pink Panther! It was held at the Gstaad cinema;
U THAT ‘70S MEN
© Yannick Andrea
ES CULINARY FAV from HER-ERA THE PINK-PANT WINE LIST
MENU
Great wines from ndy Bordeaux & Burgu
sserts Mains, Bites and De
Palace Trout Fillets
le, Swiss wines like Dô and Aigle les Murailles, cher Dezaley Clos du Ro
Homard à la nage
Champagne
e Filets de truite Palac
lon Lobster in Court Bouil
Maitre D’, Gildo Bocchini and his top choices from the menu of a mythical era.
COCKTAILS
Rognons flambés
Flaming Kidneys
Martini Cocktail Old Fashioned
ec rösti Émincé de veau av
Veal Slices with Rösti
Whisky Sour
Crêpes au Gruyère
ail Champagne Cockt
Bloody Mary
es Gruyère Cheese Crêp
Pimm’s No. 1 Mocktials
ier Soufflé Grand Marn
aude The legendary Cl
Grand Marnier soufflé
afterwards,
on
our
lobby
terrace,
Henry
Mancini and his grand orchestra performed. He had placed the drums at the front of the orchestra, and in the first row of the audience sat Liz Taylor. The drummer was pounding away, and Liz signalled to Henry Mancini that it was too loud for her. The Maestro’s response was simply, “shut up.”
Looking at the Palace today, what changes stand out to you the most? The world changes, and so does the Palace – and I think for the better. The renovations in the different departments have been very successful, and the staff are impressively efficient and highly motivated. Bravo!
39
"BACK TO THE FUTURE"
40
41
REJUVENATE YOURSELF AT THE PALACE SPA At the Palace Spa, our guiding value is longevity – nurtured through three essential pillars: community, inner beauty, and healing. As we step into 2026, we invite you to begin a new journey of wellbeing, balance, and renewal. True rejuvenation starts with rest. Giving body and mind the space to reconnect. Together with our expert partners, we have created a collection of signature treatments designed to leave you energized, deeply relaxed, and aligned with yourself. Harnessing the power of plants, advanced therapies, and tailored wellness activities, the Palace Spa offers experiences that care for both body and soul.
BREATH Restorative Breathwork Yoga restorative with Natascha – learn (or re-learn) the art of mindful breathing.
MOVE Movement awareness with Myrthe at the Pilates Reformers class.
RELAX Experience an unique experience with Master Anand M. Kambli the wisdom of his unique 2,500-year-old Samvahan therapy.
For reservations please contact +41 33 748 58 90 or spa@palace.ch
42
GSTAAD PALACE SIGNATURE WELLNESS ACTIVITY PROGRAM Take the first steps for your Health with our Longevity Cellgym Program 1
30 minutes workout or a fresh morning walk followed by 10 minutes in our Himalayan Sauna and a waterfall cold shower: repeat 3 times
2
© Destination Gstaad / Melanie Uhkötter
Complete with a Cellgym session and a lymphatic massage
ForFor more reservations information, please please contact contact +41our 33Wellness 748 58 90 Manager or spa@palace.ch Estelle Gomes
KIDS YOGA Yoga class with Natascha just created for kids! Every Monday at 11.30 am Swimming lessons for kids upon request – for hotel guests only For reservations please contact +41 33 748 58 90 or spa@palace.ch
OUR PARTNERS DEVELOP UNIQUE FORMULAS FOR YOUR SKIN
SISLEY Launches the new longevity serum for Ladies and Gentlemen!
SHIVA ANAND A silky anti-aging fusion of ancient Himalayan herbs for smooth, youthful skin.
AUGUSTINUS BADER Presents his new serum vitamin C to glow and prevent.
For reservations please contact +41 33 748 58 90 or spa@palace.ch 45
At the Gstaad Palace, food and hospitality have
Guests will find beloved
always gone hand in hand. This season, one of
Palace classics alongside
the hotel’s most iconic spaces has opened a new
signature creations and
chapter: after 15 years, Le Grand Restaurant has
an expanded choice
been given a fresh look.
of
The redesign was entrusted to the renowned architectural duo Fischbach & Aberegg, who approached the task with great sensitivity to the hotel’s heritage. The result is a space that feels both timeless and contemporary. Warm
materials,
stylish
furniture,
and
dishes
prepared
directly at the table. This approach reflects what has always been at the heart of the Palace’s cuisine: authenticity, freshness, and the freedom of choice for every guest.
carefully integrated historical details create an
What truly sets the experience apart, however,
ambience that combines elegance, comfort, and
is the art of service. Few places still celebrate
understated luxury perfectly in tune with the
“service à table” in the way the Gstaad Palace
spirit of the Palace.
does a performance that is as much about theatre
Yet beyond the new appearance, it
as it is about taste.
is the culinary philosophy
At the heart of the dining room, skilled service
that continues to define
staff prepare dishes with precision and flair,
Le Grand. Staying
creating a sensory experience that delights young
true to tradition
and old alike. With its renewed design, refined
while
embracing
offerings, and living tradition of hospitality, Le
new inspirations,
Grand continues to embody what makes the
the menu offers
Gstaad Palace so special: a place where history
an impressive 75
and innovation meet, and where every meal
dishes.
becomes a moment to remember.
We are delighted to announce that Le Grand was awarded 15 Gault&Millau points
HOW "CLOUSEAU" ARE YOU?
1. In the Return of the Pink Panther (1975), who played Inspector Jacques Clouseau? a) Peter Sellers b) Roger Moore c) David Niven d) Christopher Plummer
48
2. Scenes for The Return of the Pink Panther were filmed at the Gstaad Palace. Which opulent room made it onto the big screen?
3. In the film, what is “The Pink Panther”?
a) Salle Baccarat
a) A diamond with a flaw shaped like a panther
b) The Lobby Bar
b) A secret agent’s codename
c) The Grand
c) A priceless painting of a panther
d) La Terrasse
d) A rare mountain flower
4. Much of the snowy setting seen in the movie was filmed in which Alpine region?
TALLY YOUR LETTERS
a) Zermatt
“The Sleuth”: You are methodical, curious,
b) Saanenland c) St. Moritz d) Verbier
Count how many a’s, b’s, c’s, and d’s you chose:
MOSTLY A and always hunting for clues.
MOSTLY B “The Star”: You appreciate elegance, luxury,
5. Who composed the unmistakable jazzy Pink Panther theme that also plays in the 1975 film?
and the finer touches of life very Palace-worthy.
MOSTLY C “The Collector”: You have an eye for rare treasures and a love for history.
a) John Barry b) Henry Mancini
MOSTLY D
c) Michel Legrand
“The Adventurer”: You embrace fun,
d) Lalo Schifrin
unpredictability, and a touch of mischief.
6. Inspector Clouseau is famous for his… a) Unmatched detective brilliance b) Clumsy mishaps that somehow solve the case c) Sharp fashion sense d) Love for skiing in disguise
49
GREENGO MEMBERSHIP CARD Opening weekend – Last week of 2025 24 – 30 Dec 2025, from 11.30 pm
Dress code: elegant
“Vintage Circus” New Year’s Eve After Party* 1 Jan 2026, from 00.30 am
Entrance fee: CHF 400 per person Dress Code: Ladies, please wear a evening gown for dinner and a cocktail dress or evening gown for after midnight.
Gentlemen, we ask you to
wear a dinner suit or tuxedo with dark tie or bow tie.
Green”Go” 2026 2 Jan - 7 Mar 2026,
every Thursday – Saturday, from 11.30 pm
Dress code: elegant
with our Digital GreenGo Membership Card!
We are thrilled to invite
you to join the GreenGo community! With just a few steps, you can
access GreenGo through
Industry Nights
These evenings are not only for our guests, but also for our wonderful team members. 21 Dec 2025
8, 15, 22, 29 Jan 2026* 5, 12 Feb 2026* 4 Mar 2026
Dress code: elegant
*Dates subject to change
the membership portal, unlocking free entry as well as early access to ticket purchases.
This membership will be relaunched on the 28 of
November 2025 and will be valid for this Winter
Season 2025 – 2026 only. Visit greengo.ch to buy
your membership card.
The Looonnng Weekend*
18 – 21 Feb 2026, from 11.30 pm Pre-sale starts from 2 - 8 Feb
Pre-sale starts on the 27 Dec
2026 for GreenGo Members
only, and from 28 Dec 2025
the hotel Reception for non-
2025 for GreenGo Members
only, and from 9 Feb 2026 at
at the Hotel Reception for non
membership holders.
membership holders.
We are back this winter
Daily from 8.00 am - 10.00 pm
Daily from 8.00 am - 10.00 pm
Max 2 tickets per person
Max 2 tickets per person
Dress code: elegant
* Ticket enquiries through reception@palace.ch More information greengo.ch / Table bookings: +41 33 748 58 99 or havefun@greengo.ch
WINTER EXPERIENCES ãíÝéðßì îâß ÜßÛïîó ÛèÞ îâìãææ éà ñãèîßì ñãîâ éïì ÝïìÛîßÞ ßòêßìãßèÝßíǻ çÜÛìå éè Û êßÛÝßàïæ íèéñíâéß âãåß îâìéïáâ ïèîéïÝâßÞ æÛèÞíÝÛêßíǹ íéÛì ÛÜéðß îâß êßÛåí éè Ûè ïèàéìáßîîÛÜæß âßæãíåããèá ÛÞðßèîïìßǹ éì ÝÛìðß óéïì éñè îìÛÝåí Þïìãèá Û êìãðÛîß íåã îéïì ñãîâ Û éìæÞ ïê ìÛÝßìǼ ÛÝâ ßòêßìãßèÝß ãí îÛãæéìßÞ îé óéïì æßðßæ ÛèÞ êÛÝß éààßìãèá óéï Û ïèãëïß ñÛó îé ÝéèèßÝî ñãîâ îâß çéïèîÛãèí ãè îâßãì êïìßíî àéìçǼ
SNOWSHOE HIKE WITH ALPINE LUNCH Discover pristine landscapes on a guided or independent snowshoe hike. Pause at a mountain restaurant for a hearty lunch or enjoy the pure silence of nature.
HELISKIING &FREERIDING Take a helicopter to untouched peaks and carve first tracks down pristine powder slopes. An adrenaline-filled alpine adventure. Please note, a mountain guide is mandatory.
PRIVATE SKI TOUR WITH WORLD CUP RACER Hit the slopes with former World Cup racer. In an exclusive group of 5–6 people, experience true professional.
For further information, please visit palace.ch, contact our concierge team or at +41 33 748 50 00 or concierge@palace.ch 54
© Destination Gstaad, Yannick
skiing at its finest while learning from a
LET'S HIT THE SLOPES Top places to ski in Sannenland for beginners, intermediates and advanced skiers, including the little ones.
BEGINNER
Wispile 5 min by car Gentle, sun-soaked slopes with a relaxed pace make Wispile perfect for newcomers. The area has excellent ski schools, magic carpets for first-timers, and a safe environment to build confidence.
Eggli 3 min by car / 5 min by train from Gstaad Eggli’s long, wide runs are ideal for learning turns at a comfortable speed. Magic carpets and modern lifts make it easy for beginners to progress quickly. 2.
Glacier 3000 35 min by car / 30 min by bus from Gstaad A charming, family-friendly area offering well-groomed, gentle slopes and plenty of space for practice. Ideal for parents skiing alongside their 3.
56
children.
© 1, 2, 3, 4, 5, 6, 8. Destination Gstaad/ Yannick Romagnoli - 7. Destination Gstaad / Yannick Romagnoli
1.
INTERMEDIATE Largest ski area connecting Rinderberg - Saanersloch - Horneggli
Horneggli 12 min by car / 15 min by train Rolling terrain that blends gentle turns with faster sections, perfect for intermediates looking for variety. 4.
Saaneersloch
5.
13 min by car / 17 minutes by train Large ski slopes with mountain restaurants iglu village, and bars. Offers a mix of easy and intermediate slopes and a fun snow park.
Rinderberg 15 min by car / 30 min by train (via Zweisimmen) Part of the Gstaad Mountain Rides area, Rinderberg offers a nice mix of forested trails and open pistes, with plenty of space for carving turns. 6.
ADVANCED
Wasserngrat 7 min by car / 10 min by bus from Gstaad While famous for its “Tiger Run,” Wasserngrat also offers mellow blue slopes for those starting out, plus spectacular mountain views. 7.
La Videmanette 20 min by car / 25 min by train from Gstaad Long, steep terrain with striking rock formations. Excellent for experienced legs that enjoy sustained descents. 8.
57
MOMENTS OF WONDER
F
or
more
than
to the occasion and
a
the guests.
century, the Gstaad Palace has been a place
Organizing an event
where people come together to
can be complex, but
celebrate life’s most meaningful
the Palace team provides
occasions. From private family gatherings to large-scale celebrations, the Palace offers a variety of spaces and services to make each event unique.
guidance at every step. From planning the schedule to selecting the right room set-up, from floral arrangements to music, each element can be tailored. The aim is simple:
The Palace provides different settings for different
to ensure that hosts and guests can focus on
needs: the grand ballroom with its chandeliers
enjoying the day.
and historic charm, elegant salons for smaller receptions, and private dining rooms for more intimate gatherings.
Over the decades, the Palace has welcomed countless
events
weddings,
birthdays, and international meetings. This
Celebrations here, are always accompanied by
tradition continues today, combining respect for
excellent cuisine. Our chefs create menus that
heritage with modern hospitality.
balance tradition with creativity, always with a focus on seasonal and regional products.
The Gstaad Palace is more than just a backdrop: it is part of the story of every event, adding its
Whether for a gala dinner, a wedding banquet,
history, atmosphere, and alpine setting to the
or a simple family lunch, the kitchen adapts
occasion.
For more information please contact +41 33 748 50 00 or events@palace.ch 58
anniversaries,
© Gstaad Palace / Melanie Uhkötter
PALACE À LA CARTE WINTER EDITION
© 1, 2. Destination Gstaad / Melanie Uhkötter - 3, 4, 5, 6. Gstaad Palace / Stefano Scata
1.
2.
3.
LE GRAND
LA TERRASSE ***
Every day from 7.00 to 11.00 am,
Every day from 7.00 to 11.00 am,
THE LOBBY BAR & LOBBY BAR TERRACE **/***
12.30 to 2.30 pm
12.30 to 2.30 pm
and 7.00 to 10.30 pm
and 7.00 to 10.30 pm
Every day from 10.00 to 1.00 am
4.
5.
6.
LE GRILL & BAR DU GRILL
GILDO’S RISTORANTE
LA FROMAGERIE
Every day
Tuesdays – Saturdays,
Wednesdays – Sundays,
From 7.00 to 10.30 pm
two seating sessions
two seating sessions
From 7.00 to 9.00 pm
From 7.00 to 9.00 pm
and from 9.30
and from 9.30 pm
For further information, please visit palace.ch Reservations are recommended for all of our restaurants, please contact us at guestrelations@palace.ch ** No reservations granted / *** Weather permitting, only applies to terraces Special opening and closing times during Christmas, New Year and February apply
61
© Gstaad Palace / Melanie Uhkötter
SUMMER 2026 IS COMING...
26 June – end of August
1 – 5 July
«PISCINE»
SWATCH BEACH PRO GSTAAD
© 1. Alice Jaquillard - 3. Miguel Bueno
THE PLACE TO BE(ACH)
16 July – 5 September
11 – 19 July
August
MENUHIN FESTIVAL
EFG SWISS OPEN GSTAAD
11TH KID’S GRAND PRIX
20 – 23 August
28 – 30 August
HUBLOT POLO GOLD CUP GSTAAD
11TH GSTAAD PALACE CHALLENGE
If you like to stay informed about the happenings at the Palace, you can follow us on social media or subscribe to our newsletter via palace.ch @gstaadpalace
@GstaadPalaceSwitzerland
@gstaad-palace
SUMMER SEASON 19 June – 6 September 2026
GSTAAD PALACE
PALACESTRASSE 28
3780 GSTAAD
SWITZERLAND
+41 33 748 50 00
INFO@PALACE.CH
PALACE.CH