202102_Boardwalk-Manor-Newsletter

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JANUARY 2021 | NEWSLETTER


This magazine is designed & published in partnership by :

Contents Estate Contact Details

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Best Wishes for 2021

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Rule of the Month

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Thank you for your Donation

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Phone Lines

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Recipe of the Month

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A division of GLOVent Solutions www.glovent.co.za | support@glovent.co.za

A division of Black Marble Media

ADVERTISING ENQUIRIES Tel: 072 386 7347 advertise@blackmarblemedia.co.za Next Newsletter: February 2021

DISCLAIMER: This eMagazine is produced especially for residents of Boardwalk Manor to provide updates and useful information. It is produced by GLOVent Media & Black Marble Media, on behalf of the Boardwalk Manor Estate. Although every effort is taken to ensure accuracy of content, Boardwalk Manor HOA and/or the Publisher, cannot be held liable for any inaccurate information, and may not agree with all opinions expressed in this publication.


ESTATE CONTACT DETAILS Directors information is available on the Boardwalk Manor Estate Portal

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ESTATE OFFICE Office: 012 991 2086

Cell: 071 248 8088

SECURITY Security Manager Security Guardhouse Security Control Room

082 329 2226 012 991 2560 012 991 6784

: : :


BEST WISHES FOR 2021 We trust your holiday and festive season were splendid and that you’ve all had a safe return. We wish you and your family all of the best for 2021 and we’re hoping this year will be a prosperous one. 4


we create awesome.

Advertise your business in the NEXT ISSUE! for ONLY R352* CLICK HERE for a list of Estates and pricing advertise@blackmarblemedia.co.za *Price based on quarter page advert. Full Page and Halfpage also available. Bulk discount: Advertise in three estates (same month and same size ad) and get a 25% discount on the cheapest rate.


PLEASE TAKE NOTE OF OUR RULE OF THE MONTH IN THE MOI:

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RULE OF THE MONTH (CONT.) • The sound of music, television, radio broadcasts and/or the sound emanating from any other electronically controlled instruments must be kept at a level, which is not intrusive to residents of adjacent Properties. • Parties must be conducted with a minimum of noise generation and no music or noise caused by merrymaking shall be heard beyond the boundaries of the applicable Property between the hours of 23:00 and 8:00. • The ‘do-it-yourself ’ repair and maintenance of motor vehicles, or any other internal combustion engine vehicle, craft or implement, must take place out of sight from the Estate streets and may never cause any disturbance or intrusion to neighbour or other residents within the Estate. • The use of powered implements such as power saws, lawnmowers. brush cutters, weed eaters and the like, which produce noise that may be intrusive to neighbour, shall be kept within reasonable limits and will in any event only be indulged between the following hours: • May - August 07:30 -18:00 and September - April 07:00 -19:00; • on Sundays, such activities will be limited to the hours of 09:00 to 12:00; and • contravention of any of the above provisions shall be punishable by a fine not exceeding R1 500. • Motorbikes and any other vehicles must be driven with due regard to prevent any excessive noise or disturbance to residents within the Estate. 7


The Bidvest Security Officers and Servest Landscaping Personnel would like to thank those residents who gave a donation for their generosity. Each contribution, no matter how big or small, made a big difference in their lives. It really made them feel appreciated.

IF YOU ARE PHONING THE OFFICE AND NOT GETTING THROUGH, WE APOLOGISE. WE ARE HAING PROBLEMS WITH THE DEVICE. You are welcome to use the following cell phone numbers during office hours: Jankie Matshega – 0823292226 Yolandi Jansen – 0744881021 8


RECIPE OF THE MONTH :

MARSHMALLOW

and Chocolate

BRAAIBROODJIE Valentine’s Day is around the corner. Have you planned something special for your loved ones?

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Jan Braai’s delicious Marshmallow and Chocolate Braaibroodjie is bound to hit the sweet spot. Give it a try and send photos of your Valentine’s Day celebrations to wilma@blackmarblemedia.co.za – you could be featured in the next edition.


Braaing marshmallows on skewers over some gentle heat is nothing new. I believe it’s vital to the braai development of the youth that they do this often, as it teaches them all the fundamentals on how to braai the more tricky items, like – case in point – braaibroodjies, and things like chicken. Gentle heat and turn often. You need the insides cooked before the outside is burnt. So, we know braaied marshmallows are a winner. And I have championed the chocolate braaibroodjie as a dessert of connoisseurs for a few years now. It logically follows that the Marshmallow and Chocolate Braaibroodjie not only works, but works very well. It’s a relatively easy braaibroodjie to braai because both marshmallow and chocolate are quite happy to melt quickly, so you’re quite likely to have the insides melted by the time the outsides are golden brown. And the bonus: constructing them is very straightforward as well when the crowd is baying for something sweet after a great meal.

SERVINGS: 6

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WHAT YOU NEED: 12 bread slices butter 1 packet (150 g) marshmallows 2 slabs (100 g each) chocolate of your choice (chopped roughly)

1. Cut the marshmallows in half and roughly chop the chocolate. 2. Build the braaibroodjies: Spread butter on one side of each slice of bread (these sides will be outward-facing in the assembled braaibroodjie). Pack half these slices butteredside down and layer with marshmallow and chocolate. Close the braaibroodjies with the remaining bread slices, buttered sides facing upwards. 3. ‘Braaibroodjies is draaibroodjies’. Braaibroodjies should be turned often and are braaied in a closed, hinged grid. If you don’t have one, buy one – preferably with adjustable heights to compress each unit perfectly. You want medium-paced, gentle heat and the grid should be relatively high. Your aim is for the chocolate melted and the marshmallows puffed and melted by the time the outsides are golden brown. Slightly opening and closing your hinged grid a few times after the first few turns of the braai process helps the braaibroodjies not to get stuck to the grid. 4. Once done, slice each braaibroodjie in half. Generally, I believe that the correct way to slice braaibroodjies is diagonally and the correct time to serve is immediately.

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