Port Macquarie Focus - 78

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Feature Story GREATER PORT MACQUARIE

May 2012 // issue 78

is our L I V E L O C A L , E AT G L O B A L S L I C E O F H AV E N 2 0 1 2

Euan Macleod


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editor's note.

DON’T MISS... LET THE SUNSHINE Part Romeo & Juliet, part Meet the Parents... David Williamson’s Let the Sunshine is a comedic gem by one of Australia’s greatest playwrights. Starring Peter Phelps. FRIDAY 25 MAY, 8pm & SATURDAY 26 MAY, 8pm

Tickets: $39.90 Adult, $36.90 Conc/Groups 6+, $30.90 under 21/student

IN THE GALLERY Entry is free Note: The Gallery is closed for routine maintenance until 22 May. A digital media exhibition, Sin City, will be screened in the Ross Family Studio 11 May - 20 May

editor.

from the

jay beaumont beaumont.

EUAN MACLEOD Experience the grandeur of the Port Macquarie landscape captured in this new series of works by this award winning artist.

Welcome to the May issue of Greater Port Macquarie FOCUS. big welcome to the thousands of athletes, family and friends who will be visiting Greater Port Macquarie this month for the Ironman. When you’re not out racking up the kilometres, we have so much to do here in town. If adventure is your thing, why not try skydiving, horse riding, shoot a round off at skirmish, indoor rock climbing, or get up close with Snow Leopards at the Billabong. For lots more ideas, visit www.52thingstodo.com.au

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INSIDE THIS EDITION From model trains to Burlesque dancers, we have a huge edition for you this month. Our cover is dedicated to Slice of Haven. The theme this year is ‘The World is Our Oyster – Eat Local, Live Global’. A big thank you to Ray from the Lorne Valley Macadamia Farm, who modelled for our cover and really got into his characters. Don’t miss the Camden Haven’s biggest event of the year on Sunday, May 27 and enjoy a great day by the river, with good food and a cold local beer or wine. PUTTING PORT MACQUARIE ON THE MAP This month we have put together a bit of a wish list of things we would love to see in Greater Port Macquarie. They’re only ideas, and it’s not to say that we’re not already on the map, but we’ve never been a town to rest on our laurels. The next 20 years is our opportunity

TUESDAY 22 MAY - SUNDAY 24 JUNE

to mould our town into the place w we not only want to live, but bring up our kids aand inspire the next generation. We’d love to hear your ideas too, and we’ll even publish the best ones in FOCUS next month. You’ll find a QR code linking to this month’s story on page 7, where you can leave your comments or ideas, or email me direct: jay@focusmag.com.au

NEW ACQUISITIONS Come and admire the most recently acquired and donated artworks of the Port Macquarie-Hastings Council Art Collection. TUESDAY 22 MAY - SUNDAY 24 JUNE

RICHARD CAMPBELL

QR CODES You may have already started seeing weird little boxes under some of the content in FOCUS in previous months. Using QR codes is simple. If you have a smart phone, you can download a QR code reader application from your app store. Then just open the app, scan the code, and technology will do the rest. It’s a very simple way to navigate to content easily. Give it a go, scan the QR code below, and see where it takes you. QUOTE OF THE MONTH “Being the richest man in the cemetery doesn’t matter to me … going to bed at night saying we’ve done something wonderful … that’s what matters to me.” Steve Jobs.

Campbell is well known for his paintings that explore Aboriginal spirituality and its parallels with the Catholic faith. TUESDAY 22 MAY - SUNDAY 24 JUNE

COFFEE MORNING WITH RICHARD CAMPBELL FRIDAY 25 MAY, 11am See glasshouse.org.au for details

TRACEY MOFFAT Moffat is one of Australia’s leading contemporary artists and is highly regarded internationally for her experimentation in film, photography and video. TUESDAY 22 MAY - SUNDAY 15 JULY

JUST ROUND THE CORNER JANET SEIDEL JAZZ IN JUNE SUNDAY 3 JUNE, 2pm

Jay Beaumont – Editor jay@focusmag.com.au

DE’LOVELY: THE SONGS OF COLE PORTER MONDAY 4 JUNE, 11am

contacts. Got a story idea? Looking to advertise in Focus? Contact us for more information.

ADDRESS: 4/74 Clarence Street, Port Macquarie, NSW 2444 PHONE: 02 6584 7433 FAX: 02 6584 6733 WEB: www.focusmag.com.au TV: www.focustv.com.au Comments and opinions of our contributors do not necessarily reflect the opinion or view of the Publishers or Editor. All reasonable efforts have been made to trace copyright holders. Information appearing in Focus is believed to be correct at the time of going to press however no liability will be held for inaccurate information approved or supplied by advertisers or contributors. While all care is taken it is recommended that readers confirm dates, times, prices and any other material including advice with individual businesses and industry professionals. Greater Port Macquarie Focus is produced and published by Creative House Publications PTY LTD ABN: 62128786005 Material in Focus is Copyright © Creative House Publications PTY LTD 2009-2012 and may not be reproduced whole or in part, in any form, without permission of the Publisher. All rights reserved.

MELBOURNE INTERNATIONAL COMEDY FESTIVAL ROADSHOW

EDITOR: Jay Beaumont jay@focusmag.com.au

ART DIRECTOR: Dylan Gaul dylan@focusmag.com.au

GRAPHIC DESIGNER: Joey Dable

2007 Business of the Year 2009 Winner Professional Services 2010 Winner Professional Services 2010 Winner Business to Business Choice Award 2011 Winner Creative, IT & Communications

joey@focusmag.com.au

PHOTOGRAPHER: Michael Marchment michael@focusmag.com.au

GRAPHIC DESIGNER: Kyle Rathbone kyle@focusmag.com.au

SATURDAY 16 JUNE, 8pm & SUNDAY 17 JUNE, 2pm Images: Euan Macleod, Coastal Painter, 2011, oil on canvas, 180 x 137cm (detail), courtesy of the artist and Watters Gallery Sydney. Photographer Michel Brouet. Marion Borgelt, Bloodlight Strip: Figure 6, 2008, canvas, acrylic, pigment, pins (detail). Port Macquarie-Hastings Council, purchased 2012. Richard Campbell, Creation: Whales (1/10), 2005-2006, acrylic on canvas (detail), courtesy of the artist and Dunghutti-Ngaku Aboriginal Art gallery. Tracey Moffat, Night Cries: A Rural Tragedy, 1989, single channel video, 17 mins, image still, courtesy of the artist and Ronon Films.

GRAPHIC DESIGNER: Zac Wright zac@focusmag.com.au

ADVERTISING SALES MANAGER: Louise Beaumont

See GLASSHOUSE.ORG.AU for full event details

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FOCUS IS PROUD TO SUPPORT THESE GREAT COMMUNITY EVENTS AND PROGRAMS.

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focusinterview.

L O C A L A RT WO R K

EUAN Following his visit to Port Macquarie last year, artist Euan Macleod was so inspired by the area, he decided to create a series of artworks. These works are being exhibited at the Glasshouse Regional Gallery from May 7 – June 19. Euan has decided to donate the major piece of work from this exhibition to the Gallery – so generations of people to come will be able to view and reflect on his artistic interpretation of Port Macquarie’s coastal beauty.

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i Euan. What’s been keeping you busy since FOCUS spoke to you last year? I’ve been really busy, actually. Last year I had a show that was travelling around, and there was a lot of public stuff happening. This year I’ve been trying as hard as I can to stay in the studio. I have a solo show coming up at Watters Gallery in Sydney in August, so the focus for me has been new work. It’s quite nerve wracking actually – there’s a lot of pressure to produce work. I had the trip to Port Macquarie last year, and that trip has inspired a lot of the work I am now doing ... the coastal landscape has been very inspiring for me. Sitting up on top of the cliffs looking down on Port Macquarie’s coastline was very influential for what I’m now doing – it had quite a big impact on me. Apart from your previous exhibition, what else did you do while you visited last time? I only stayed for 3 or 4 days, and it was lovely – I had a fantastic time. We held a master class with about 6 or 7 people and went out to some lovely areas to paint. It was a very special day. The paintings for my new exhibition came directly out of that day. What works will be included in your latest exhibition at the Glasshouse? There will be about 6 or 7 works on paper, which I literally did on the spot while I was in Port Macquarie and a couple of small canvases, but the main focus of the show – to me – is the two large canvases I’ve done. I talked to Sharni at the Glasshouse about putting something of mine in the collection at the Gallery – it’s a beautiful collection and a beautiful gallery. After we spoke about this, I thought the obvious work to donate would be one based on Port Macquarie. So, I used those original works on paper and 4

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did two paintings; one of them seemed to be more ‘Port Macquarie’, while the other was not necessarily as site-specific. The one that is very How did you go about recapturing the much Port Macquarie is the work I’m donating scenery from Port Macquarie? Did you to the Gallery. work from photographs, memory, or the The major work is actually of a person works on paper you mentioned? painting, and I’ve used as a model one of the A bit of everything ... photos, memory, the people who was painting on that day [of the works on paper. I did the actual works on paper master class] ... but I suppose that person could on the spot. Often the en plein air works you really have been me. This work shows the do can be taken back to the studio to become beautiful headland just south of the main beach. the basis for your major works. The works on paper show the studies the This is where I think the exhibition will be main canvases were based on and help quite interesting ... because you have put the canvases in context. these works, as well as the ma jor How has your previous trip works that are based on the to and showing in Port works on paper. But I did With Port Macquarie affected your take some photos and also e er ew Macquarie, ther e style of painting (if at try to work from memory th d the waves an – which all)? er as much as possible. at w ng crashi t thing The short answer is Memory is an incredibly is a very differen er you couldn’t really change to paint. The watmore important part in the becomes much your style. I was looking at process. active. my work this morning and I What medium do you use feel as though it has changed to capture the works on ... but I have still painted paper? Obviously if they’re landscapes and there are still figures done on site, for practical reasons in the landscapes, so how are they different? they’d have to be easy to use and dry I think the public may be expecting quite large quickly? changes, but for painters, the changes may Kind of like a gouache, but really they’re often be quite small – and imperceptible to an acrylic. For me, this is much faster than other people. The changes can be very subtle. drawing. I like to work very quickly when I’m I suppose for me the main change is that out. sense of a coastal landscape. I’ve often worked Were the large paintings completed with with the coast, but the thing that was very acrylic as well? different for me, is a lot of the coastal work I’ve They’re oil; I generally work with oil on the done in the past has involved a harbour. With larger scale. I love the physicality of the oil, and Port Macquarie, there were the waves and the even when I’m out painting en plein air I try crashing water – which is a very different thing to use oil, but it’s just logistically too hard. You to paint. The water becomes much more active. need to be organised in setting up and finding Of course, these paintings are very specific to a place to leave the work. The paintings can Port Macquarie – and I’ve never painted the area take days to pack up and dry. before, but I bring my own way of painting to The large painting I completed took quite the works. a long time – and it’s the first large work I’ve

done for a while. Because I was travelling a lot last year, I wasn’t getting a lot of time in the studio. It was quite an important painting for me. I’m really excited about seeing it with my other works ... Final question: why do you often include figures in your landscapes? What is it about the relationship between human figures and the environment that captures your imagination? (Laughs). The answer is: “I don’t know!” It seems to make sense to me. I guess my paintings are about the relationship of us to our landscape. It’s not just about looking at a landscape, but how we physically interact with it. This takes into account all kinds of things like environmental issues and how the environment interacts with us – take the earthquake in Christchurch, for example. In a funny kind of way, I suppose I’ve always painted the figure, rather than the landscape – with the landscape slipping in behind the figure (rather than the other way around). The figures I try to keep as open as possible – I don’t even want to put hairstyles on them. I don’t like being specific about the figures ... often I can’t help myself and I turn around and start painting a figure that is nearby, and then the whole landscape can take on a whole different meaning to me. I feel if you’re excited by something, the paintings are exciting! Thanks Euan. Interview by Jo Atkins. Photos of paintings by Michel Brouet.

the plug! Veiw Euan’s latest artworks of Port Macquarie at the Glasshouse from May 7 until June 19, 2012. Free entry into the Regional Gallery.


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focuseditorial.

Putting Port Macquarie on the world

The Greater Port Macquarie area is already home to some amazing events, festivals, attractions and public spaces. A lot of hard work and forward thinking by Council, individuals, clubs and community groups over the last 20+ years has helped elevate Port Macquarie to the no.3 tourist destination in New South Wales. So what can we do to build on the great successes we have already achieved? What can we do to continue to put Port Macquarie on the map for the next 20+ years and secure the future for our children? With the help of our friends on Facebook and some of our own ideas, this is our wish list for the future.

jay beaumont.

5.

3. Street art by gluesociety.com

pmhc

Build Something Big Coffs Harbour has the Big Banana, Taree the Big Oyster, Tamworth the Big Golden Guitar. Locally, we even had the Big Bull in Wauchope (which has since been taken down). Australia’s ‘big things’ seem to be a fad of the ‘80s and ‘90s, and they’ve lost their appeal (somewhat). But perhaps we should look at a more modern version of ‘something big’. The Angel of the North is a 20 metre tall steel sculpture that stands on a hill in Low Fell, Newcastle, United Kingdom. The project cost 1 million pounds, but has since been a tourism asset for Gateshead Council, attracting over 150,000 visitors each year and being seen by 90,000 motorists each day.

Town Green Wharf Remember the amazing sight of the 1903 sailing vessel, the Alma Doepel, which was docked at the Town Green? The boat featured in countless holiday snaps, and we still see pictures of it used today on occasion – even though it has long since left. Attracting a similar ship that can be docked permanently at the Lady Nelson Wharf would be a great asset for the area.

Commission Quirky Street Art The Hastings area already features some interesting and unique artworks, including Folly – the Windmill Hill Sculpture, Floodtide at Laurieton and Spindrift at Bonnyhills, just to name a few. All these quirky artworks are visual eye candy, that intrigue and educate. There’s only one problem, as far as I can see: there’s not enough of it. The Hastings area could become known as the home of quirky artworks and street art. We could, for example, theme our bus stops, create unusual garbage bins or even paint art on the concrete walls that adorn the new Oxley Highway (which have already been graffitied).

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Decorate Our Towns

Aquatic Complex The idea of a large aquatic complex has been floated around before, as far back as 2006, when Council announced the Port Macquarie facility was ‘old and tired’. That was 6 years ago. While Kendall, Laurieton and Port Macquarie all have outdoor heated pools, our Wauchope pool is sadly still unheated and seasonal. Previous discussions about a Hastings Aquatic Complex have included a ‘theme park’ style development that could feature water slides, wave pools, hydrotherapy and kids’ zones. In a recent FOCUS poll on Facebook, over 470 locals voted a water park as the single most important addition they would like to see in Port Macquarie.

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Remember the excitement and anticipation in 2010, as we erected our very own Christmas Tree on the Town Green? What a fizzer. Last year instead, we lit up two pine trees, one by Council and one with the support of the Chamber of Commerce and a number of local businesses (all of whose support is appreciated). The intention was good, but the results were a little underwhelming. Port Macquarians and their children love to spend an evening during Christmas visiting the many streets that take pride in ‘lighting up’ for Christmas. And boy, do some of the houses put on a show. So it begs the question ... If locals with a bit of passion and some DIY skills do it at home, why can’t we do it in our main streets? Red tape, lack of funding and the large scale might make this understandably impossible, but it’s still on our wish list.

Attractions Superpass Commercial realities might mean we never see the rebirth of our beloved Peppermint Park or Fantasy Glades. While the Gold Coast has become the home to the major theme parks in Australia, perhaps we can still get in on the act by borrowing the ‘superpass’ idea. Potentially, visitors could pay a flat fee and get access to our attractions, including Timbertown, The Billabong Wildlife Park, Sea Acres, Maritime Museum and more. We should also develop an Adventure Superpass which could include camel safaris, horse riding, rock climbing and sky diving, to name just a few.


Putting Port Macquarie on the World Map.

focuseditorial.

pmhc

12.

7.

Entrance Signage Most towns, ours included, feature some kind of gateway signage. You may have seen the Welcome to Port Macquarie sign (with an outdated logo) on the Pacific Highway; plus, we have a few more entrance signs as you get closer to the centre of Port Macquarie, featuring a sunset, a wave and the hinterland. Neither of these signs do much to create an impact or give you a feeling of occasion.

Official Nude Beach

10 Timber Furniture

8. Break a World Record The city of Alba Iulia, near the Romanian capital, Bucharest, put itself on the map by breaking a world record in 2009. Nearly 10,000 citizens of Alba Iulia and its surrounding townships gathered in a circle stretching over 3.4 km and literally embraced their city. It was the largest group hug ever recorded by Guinness World Records. Closer to home, the record for the largest Bikini Parade did stand at 287, set in Johannesburg, South Africa, but was then toppled by none other than the Gold Coast, Australia, with 357 participants claiming the record in 2011. What record could we break?

The artistic tribute (in the form of handcrafted bush furniture and a unique spiral path) to celebrate the life of the unofficial Mayor of Shelly Beach, Harry Thompson, was so well done, it makes us wonder ... why didn’t we continue the theme to our other public areas? The timber sculpture of a caravan, which acts as a family picnic table at Shelly Beach, is not only functional but a real talking point. The new picnic shelters recently built on Rotary Park at Town Beach was a lost opportunity to continue with unique hand crafted furniture that locals and visitors will not only enjoy, but also be educated and inspired by.

By far the biggest feedback from any single interview or editorial we have ever done here at FOCUS was an exposé (pardon the pun) of our unofficial nude beach, Miners. While promoting the coastal walk as a family friendly activity, several nude bathers at Miners do like to surprise the odd family (children included) with a perfectly timed walk down the beach. Miners continues to be unofficial, and signs do indicate that offended walkers should call the police. Which brings us to our point: should we make Miners an official nude beach? Or at least, find another suitable beach that could be classed as official? From the feedback this publication has had over the years, it would be a tourism asset for this town. It’s not my cup of tea (no one needs to see that!), but that doesn’t mean we should be against it.

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9.

13 Effective Airport Hub

Build a University Campus

Technology Park In order to future-proof our economy, we need to diversify. One way to do this would be to develop and market a Technology Park – perhaps also with attractive incentives for technology based businesses to relocate to the area, providing jobs and investment. Incentives could include subsidised land, or even free utilities. NBN ready development, Sovereign Hills, has been marketed as an area that will include a Technology Park; we hope it becomes a reality sooner rather than later, because this is an opportunity that can’t be passed up.

The Charles Sturt University, UNSW, University of Newcastle and Southern Cross University have all recently started offering courses in Port Macquarie. The UNSW is operating a facility of Medicine in a state of the art campus next to the public hospital. And Charles Sturt has partnered with TAFE to offer courses in creative industries, accounting and business studies, health and rehabilitation science, teaching, education, early childhood and social work. All go a long way to helping our youth graduate into the workforce, without having to relocate elsewhere. All these courses are a great asset to our area, but ultimately a large purpose built, stand alone campus with onsite accommodation still remains a long term goal – especially considering even UNSW admits our local public transport is “well below metropolitan standard”.

Our current airport isn’t big enough to land either Boeing’s or Airbus’ smallest planes. The upcoming increase in the length of the runway and the airport upgrade with solve that; but, finding the capacity to make sure it’s financially viable to land bigger planes just as regularly is going to be difficult. Direct flights to Brisbane are already a reality, thanks to Virgin Australia, and let’s hope the flight continues to be viable. Services direct to Melbourne, Gold Coast or even New Zealand and Fiji are possible with the extension to the runway, but as Coffs Harbour has proven, having a bigger runway doesn’t mean the airlines will flock in with new routes and more planes. We must market the airport as a major hub for not only the Mid North Coast, but also perhaps the New England.

What Would You Do? Public recycle bins, self cleaning toilets, public rent a bike, RV parks, expanded cycle lanes ... the list is endless. What would you do?

Scan Me.

Join the discussion by leaving your comments at www.focusmag.com.au/pmq/featured/20 greater port macquarie focus 7


focusinterview.

OF THE

N O R T H

A love of local history and respect for one of Wauchope’s true iconic women was the inspiration behind Garry and Janice Bruem’s 12-month labour of love – The Royal of the North. With 200 pages of photos, interviews, stories and historical facts, the history of the Wauchope and Port Macquarie Shows have been documented in this unique book ... but if you’d like a copy, you’ll have to get in fast, as there’s a limited print run of 1,000 copies. ow are you both associated with the Wauchope Show Society? Janice: We’re members of the Wauchope Show Society. Garry: We’ve only actually been in Wauchope for 24 years - which is a distinct contrast to most of the Show people, whose families have been there for generations; for example, the Lindsay family, who’ve been associated with local shows for 113 years. Where did the idea come from to write the book? Garry: We’d written one book previously, for the Centenary of Bain Bridge, in 2007. This book is now out of print, but it’s available in the local libraries and at the schools. We felt that the Show Society needed to do this Centenary book – other shows have had books written to celebrate their Centenary. Janice: We had been asked back in 2010; we were asked if we could write a book for the Centenary Show– we laughed and said, “Not for this Show!” The Show Society came back to us at a later date and asked again if we would consider writing a book a few months before the 2011 Show, and we again thought we wouldn’t have enough time to write the book before the Show began. I don’t think anyone realised just how much work would be involved or how long it would take to write the book. Garry: Our good friend, Hazel Suters, who passed away in 2010, had helped us with the Bain Bridge book. Hazel was a granddaughter of Duncan Bain, and she had, herself, written a book about the Wauchope Show in 1973. Hazel knew another book needed to be written about the Show, and she had 8 greater port macquarie focus.

also asked us if we would do it. At the time, we didn’t commit ourselves to the task. We thought maybe someone better qualified would do it. Janice: At a later date, we went to visit Hazel again. She’d been sick – she was 97 at the time – and as we got up to leave, she said to us: “Now, you two promise me you will do that book for the Show”. The sad thing is, that’s the last time we saw her – so these were her parting words to us. She was an inspiration for us to go ahead and write the book. Garry: I think she’d be so glad we’ve finally accomplished it. We dedicated our previous book on the Bain Bridge to her – she was a marvellous lady. She didn’t have a lot of schooling, because back in her day, there was no high school in Wauchope or Port Macquarie, so she had to travel by train to Kempsey. But she was always interested in history and kept a diary from when she started school. Lots of people would consult with her on historical matters – she had a great memory. We feel very privileged to have known her. You said your interest is local history ... are you involved with any historical groups, and did this help with your research for the book? Garry: I’m a member of the Wauchope Historical Society. Most of the information and research for the book came from the local papers – the Wauchope Gazette and the Port Macquarie News. We had to actually track down any old photos available – one particular photo we knew about, but it took us 3 months to find it. It was taken at the very first Wauchope Show in 1910, and

son and we found it down at Tea about Robert Davidson I don’t think just yo an ne realisedk e Gardens. We really had Duncan Bain; Bain gave how much wor ed to work to get interviews the land for the Showlv vo would be in with people – a lot of ground and Davidson or how long it rite the people you want to was President of the Port would take to w interview aren’t the type Macquarie Show in 1900. the book. to put themselves forward They had a very interesting to be in a book. history, so it seemed logical to Janice: It was an interesting include them in the book. We’ve process, because right at the end we interspersed the interviews and stories were getting pointed towards stories we we’ve been told throughout the book, so it’s hadn’t included ... we just ran out of time. more interesting than just a history of the How long did it take to research and Show itself. write the book? The book is 200 pages, with over 200 Janice: It took about 15 months, but there photos. This book is probably a book like no was a trip overseas to visit our son in Ireland other Show book. Because we did it volunduring this time, so in actual time it was tarily and we weren’t given any guidelines, it about 12 months. was left up to us how we wrote it. Garry: It includes information about the What was the most rewarding part Port Macquarie Show too, which started in of the whole researching and writing 1884 and went through until 1914. We feel process? the start of the War may have had someGarry: Finishing the book! (Laughs). And it thing to do with the Show ending, but by gave us a feeling of accomplishment. then the Wauchope Show was going. We Janice: Meeting such an enormous range actually have an early photo of the commitof people we wouldn’t normally have met tee men from the Port Macquarie Show. and hearing their stories. You mentioned interviewing people and How many copies of the book will photographs, but how have you combe available, and where can they be piled all of this information? sourced? Janice: We didn’t want to compile a book Garry: The Royal of the North was printed that was just a list of names of past winners by M&S Printing in Wauchope, and the Show and events from the Shows; we wanted it to Society has ordered 1,000 copies. They will be a book that people would want to read. sell for $20 each, plus a small extra charge Our friend, Trevor Thatcher, recorded for postage if needed. the interviews with us to save writing. He The book is available through Saddle Photoshopped all the photos and did all the World, High Street, Wauchope and Wautechnical things that were needed. chope Stock and Estate Agents. Garry: We started off doing a history of Thanks Garry and Janice. the area and the early pioneers and wrote Interview by Jo Atkins.



W H AT ’ S O N A RO U N D T H E R EG I O N / / M AY 20 2 0 12 12

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what’s

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{12} TG’S Burlesque

TG’s and Black Rose Productions present ‘Burlesque in the Rafters’. When Friday 25 May at 8pm – 10.30pm. 0.30pm. Tickets – Pre-sale $15 or $20 at the door. door Info 6580 7899 www.towngreeninn.com.au Where 4 Horton St, Port Macquarie.

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Mother’s Day High Tea @ Rydges Dining Room Hope Shop presents: Mother's Day High Tea. 'Calling all Mothers' – an afternoon where you can give your mum the gift of your presence and have High Tea together while celebrating mums. Listen to wonderful stories of mums’ enduring spirits, daughters finding their way – a message of hope from the Hope Shop. When Saturday 12 May 2012. Contact Kate Hutten by phone on 0418 861 487 or by email at kate@hopeshop.org.au for further information.

more information

An Eveningg with Harry y Manx. The legendary Canadian Blues guitarist and singer songwriter, HARRY MANX, last here in 2010, returns by popular demand to Cassegrain Winery for an intimate concert. When Wednesday 16 May 2012. Contact Miryam Barker by phone on 6582 8324 or by email at info@cassegrainwines.com.au for further information.

25 1-3

The Foreshore Market Enjoy a great day out for the whole family. Live entertainment, specialty produce and foods, inspiring artworks from local artisans – it is all here at the wonderful and eclectic Foreshore Market. When Saturday 12 May and Saturday 9 June. Where Westport park, Port Macquarie.

Call the Visitor Information Centre on 6581 8000, or log on to the Port Macquarie events website: www.gpmevents.com.au

MIKE McCLELLAN Return of the Song and Danceman

LAURIETON SCHOOL OF ARTS Sunday 20 May 2pm

BOOK NOW Lyndal Coote 6559 9953 lyndal@watermarkliterarysociety.asn.au or at Bruce Dunlop Computers Laurieton www.mikemcclellan.com.au 10 greater port macquarie focus.

The Big Gig Featuring the up and coming band from Newcastle – The Soorleys. The Soorleys are a family band from Newcastle, Australia, consisting of four sisters, two significant others and a bass player. Instead of each going their own way, they decided to merge their respective solo projects and join forces, creating a fun, unique and sometimes random dynamic. When Friday, May 25 – 7pm. Where Panthers Port Macquarie @ The People Builders Centre. 18 Cost FREE ENTRY.


focusinterview.

Victor Trevino, Tr Lead Dancer and Creative Director of Men In Pink Tights, tells us about the upcoming performance at the Glasshouse. Audiences will experience the amazing spectacle of traditional ballet coupled with the side splitting humour of this all male cas cast ... most of whom are in tutus! his looks like it’s going to be a fun show! It is a fun show! People have been laughing a clapping all across Australia. So you are on tour already? Yes, we are. We have done 19 shows already and will visit Port Macquarie on May 29! Tell us about your role as Lead Dancer and Creative Director of the show. Well, my role is to look for people who are funny and can dance on their toes and can make the audience laugh. We look for talented dancers who are willing to put on a tutu and are able to make the audience laugh – which is a difficult task! Now just clarify for me, this is an all gentlemen's cast, correct? Yes, it is all gentlemen. I have a cast from all around the world, including Chile, Columbia, Argentina, the Philippines, the USA, Puerto Rico. And they are all trained classically? Yes, they are all trained classically. They are all hoping to do something a little bit different. But it’s not a drag show? No, it’s not a drag show really ... We are playing female characters, but that is just the starting point. You know, that fact that we are in makeup and dancing on our toes and wearing tutus and wigs is just the beginning. I mean, if that was all we did, the show would get boring after three or four minutes ... How hard technically is it for the male cast to perform the female dances – and in

pointe shoes?! Well, it is the same exact steps (for the male dancers) as what the female would do, but on their toes. It takes years of training to learn to walk on their toes and to be able to do this kind of work, but there are not that many people on the planet who have decided that this is viable work for them (laughs). So what prompted the tour of Australia, considering Les Ballets has been on Broadway for so long? I had been here about five years ago, and we had a great tour with great audiences. I just thought I would really love to return to Australia and to see it again. Also, this is a new cast. More than half of them were not with me last time, and the show has changed. So it has been re-worked, there are new jokes and other things going on. I thought it would be fun to see the world again! There is a large repertoire in the show. How do you combine the ballet with the comedy? Well, basically we take each ballet and think it through and think what would be funny. Some of the stories are funny, and with some of them there is not much of a story, but there are certain personalities who are funny. You know, when we perform them (the ballets), I let the dancers interact with each other and develop their own bit to go into it. But they layer that on top of the choreography – the steps. A lot of the steps are exactly the steps that a ‘traditional’ dance company

would do. So, it is pretty hard they have to be doing the same steps and on top of that, telling jokes. Where does the script come from for the jokes? Well, it is all physical humour – there is no talking. Some of the jokes are choreographed, so they are built into the show itself. There is also room for each artist to interject their own personality and their own way of making people laugh into the show. So, I allow them room ... on occasion they go too far, but at the end of the day, as long as they make people laugh. It has been described as side splitting humour ... There are a lot of people laughing in the audience! So far we haven’t had anyone with any frowns on their faces (laughs). So, essentially who will the show appeal to – the traditional ballet goers, or comedy lovers? I think the show appeals to a really broad audience. We have people who have never been to dance before, and they will say this a great way to break into seeing classical dance for your first time, as I think most people think, “Oh classical dance ... there’s going to be a little bit too much culture going on for me”. But this is a great way to come to the theatre and see what dance is about and have a good time. We also have people come who know a lot about dance, as they appreciate the show on a different level. Children, adults, couples – it is really just about everybody.

So it is suitable for younger audiences? Yes, it is very suitable for them. If there are kids who are taking dance, then they are really going to appreciate this, because they will know how hard the work is that’s going on, on stage. The dancers make it look really easy. So after you come to visit us, what is next? We are looking to go to Malaysia and Japan this year and continue to add new repertoire, go to new places and make people laugh globally. That’s really it ... to bring dance to as many communities as we can and convince people that dance is fun. Any final words? I think last time we came through NSW we had a dancer from Port Macquarie on our tour – his name was Darren McIntyre. He is in Alabama now running a company there, so he is not with us this time, but he did perform for a month or month and a half with us last tour. Thanks Victor. Can’t wait to see the show!

the plug! Direct from New York, Les Ballets Eloelle will perform at The Glasshouse on May 29 at 8pm. Tickets $69.90 adult, $59.90 concession, groups 10+, $44.90 child, $220 family. Contact 6581 8888 for tickets or buy online at glasshouse.org.au

greater port macquarie focus 11


Dylan Miazek (Photography)

Using a camera to capture a close up of a super fast, high powered car as it thunders around a race track is not a skill for the faint-hearted. Dylan Miazek positively thrives in this adrenalin charged arena – and his stunning photos are the proof of his creative genius behind the lens …

M I A Z E K

W

hat first caused you to I love getting into the thick of it, capturing the action develop an interest in and emotions that happen on a race track. I also love photography? the challenge of photographing something so fast, I have always loved the adrenalin rush that goes along with being within a photography and decided metre or so of such rapidly moving and sometimes out to study it, making it my of control cars. I’m always looking forward to the next profession about 5 years ago. At the same time, my big race. girlfriend Jess started to develop her skills, studied I also like to shoot people and have been building graphic design and now specialises in pet portraits. my portrait portfolio of late. Shooting portraits really I strongly believe that as a professional photographer, lets me pay close attention to every detail before I take you need to keep developing your skills and keep up a photograph, composing the story of the individual with new technology. personality of the subject. What training/on the job experience have you What do you feel are the most important elements had that’s helped you develop your skills as a in capturing a great shot? photographer? Without question, it is the light. It really is important Most of my training has happened through to understand how light affects your subject. workshops and courses by David Hobby However beautiful your subject, how and Joe McNally. I’m inspired by their stunning your landscape or exciting skills, which not only cover weddings the action is you want to capture, Without can or portraits, but allow me to branch if the lighting is not right, a photo I , n io at reserv at th y sa into many other fields. I’ve also can become boring, a person’s face tly es n o h s taken courses with Scott Kelby, looks flat and the photo might my passion lie d races with cars an who is a famous photographer and not even able to be ‘rescued’ ot is ... every shoea r an inspiring teacher. by somebody with excellent fo t tr a special Like most photographers, I’ve Photoshop skills. me. learned a lot by trial and error. The next thing would be the subject Almost all the books I read are itself. Without an interesting subject, material on photography techniques, you won’t have an interesting photo – it and I follow many teaching blogs of well can be that simple. known photographers and teachers. I relish having my I also pay a lot of attention to the composition of work honestly critiqued and strive to improve myself to my work. Composition can draw you into a photo and provide my clients with memorable, artistic and exciting focus your eye on a single element or one element photography. after another, tell a story, or show the personality of a Being thrown into the deep end at many motorsports subject. events has also taught me to work under pressure. In What camera gear would you never be without on fact, I prefer to work this way now. a shoot? What are some of your favourite subjects to shoot? That depends on what I’m shooting. For motorsports, Without reservation, I can honestly say that my I wouldn’t leave home without my Sigma 70 – 200 mm passion lies with cars and races. Being an automotive f/2.8 lens; my Nikon D300 and battery grip are also a enthusiast makes every shoot a special treat for me – must, due to the high frame rate and ergonomics. and something I never seem to get tired off. When shooting portraits, my ‘go to’ camera and lens

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combo are a Nikon D300 and a Nikon 85 mm f/1.8. However, I couldn’t shoot portraits without my Nikon flashes and 72 cm softbox. What’s the most interesting, unusual or exciting thing you’ve ever had to photograph? The most exciting thing would have been the ‘Powercruise’ at Eastern Creek Raceway. Having media credentials and being able to get close to some of the fastest, loudest and most powerful cars in the country was an amazing experience. How important is the editing process to you in order to produce just the right image? With motorsport photography, most of the work is done with the camera, and I only apply little tweaks like sharpening, colour profiles, cropping and contrast adjustments to the image in Adobe Lightroom. When it comes to portrait photography, there is quite a bit more processing involved, such as contrast, saturation adjustments, cloning, selective sharpening and selective white balance. We calculate that if we spend 8 hours at a wedding, then we will have to spend about double that amount of time in front of the computer afterwards. Where would you like to see your photography taking you over the next few years? Over the next few years, I would love to travel around Europe, take photos of the amazing history and different cultures. I also want to shoot motorsports full-time, and I’m trying to steer my business in that direction. If people would like to commission you for some work, how do they go about this? They can contact me via my website: www.DylanMiazekPhotography.com email me at: Dylan.Miazek@gmail.com or by phone: 0408 067 753. I also have a Facebook page through which people can follow my work and news: www.facebook.com/Dylan.Miazek.Photography Thanks Dylan. Interview by Jo Atkins.


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Video

2012 Urban Hotel Ironman Australia

2:05

OF THE

MONTH

BY THE

NUMBERS

Watch on your smartphone

VIDEO BY: Jay Beaumont. ABOUT: Yacht vs BIG wave ... who wins? A bit of a scary experience for a yacht heading out from Port Macquarie. WATCH AT::

8:29:28 winning Men’s time from 2011 by Pete Jacobs. 9:29:54 winning Women’s time from 2011 by Caroline Steffen. 17:00:00 longest time allowable to complete event. 1,550 number of athletes who secured an entry to compete. 3.8 kilometre swim. 180.2 kilometre cycle. 42.3 kilometre run. 200,000,000 potential telecast audience nationally and internationally. $8,000,000 financial boost to the local economy. 2,000 local volunteers sources: Ironman Australia and PMHC

www.youtube.com/watch?v=kvVJMNSrClc w

LOCAL Title. The Royal of the North

READ

The Royal of the North traces the history of the Wauchope Show and associated stories through extensive research and interviews with the families of pioneers who established what has become perhaps the Hastings’ longest-running annual community event. The result is 200 pages and over 200 photographs – many previously unseen, providing a window into Wauchope’s way of life and primary industry over the past century. Available for purchase at: Saddle World, High Street, Wauchope and Wauchope Stock and Estate, Wauchope. Promote your local book or music album. Send us the details to editor@focusmag.com.au

with Eric from www.theotherchef.com.au

Image of the month. It’s not every day you spot an Echidna taking a casual stroll along Lighthouse Beach. Thanks to Sheree for this fantastic and highly unusual image. Photo by: Sheree Spalding. Shot on: Nokia 5800. Taken a great photo of our local area? Like to see it published in FOCUS for the world to see? Just email editor@focusmag.com.au

W H AT ’S I N

season.

focusreview.

with Julie from www.gourmetgetaways.com.au

CHESTNUTS Chestnut Ches C hestn ttnut utt ttre trees re have h been grown in Australia for over 100 years, s, b eari ea rin n creamy-white nuts that have a delicate, bearing swee eett flav avou o Their season is from March to July – perfect sweet avour. t roast ove to over an open fire as the weather cools. If yyou ou don’t have an open fire – don’t worry! Make a sh hal allo l w cut through the shell on the flat side of the nut lo shallow w wi th tthe h tip he p of a sharp knife first, or they will burst. Then with p lac a e on a ttray and pop under a moderate to hot grill for place aab bou o t 15 m about minutes, or until the shells split. You can do the sa ame m iin n a pa p same pan on the stove top. Wrap Wr ap the the he cooked co chestnuts in a clean tea-towel for 5 minu mi nute nu tes, te s, aan n give them a little squeeze. Remove the outer minutes, and brow br ow wn shell s ell and inner skin while they are still warm. sh brown To oss the thee nuts nut in a little olive oil, fresh chilli and garlic salt Toss forr a de fo elici cio snack. They can also be used in stuffings, delicious soup so upss an nd d soups and desserts – a great source of information and reci cipe pess is www.chestnutsaustralia.com.au ww recipes

WHERE

Locally grown Comboyne chestnuts are available now at Growers Market in Gordon Street.

local dr p.

Roses Vineyard at Innes View Roses are Red 2007.

With the first hint of winter in the air, the order of the day is warming comfort food, and a full bodied red wine to match. Made from the chambourcin grape, the Roses are Red 2007 vintage shows strong tannins and a deliciously spicy flavour. This fruit driven red is great to drink now or cellar a little longer and watch it mature. Roses are Red is the perfect drop, to warm a winter’s night! GOES WITH: Partner this wine with a slow cooked lamb shank, or your favourite hearty winter’s dish, for a cosy night in. COST: $20.00 per bottle AVAILABLE: At the cellar door, 132 Apanie Road, Lake Innes www.rosesvineyard.com

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Welcome Kamala & Sabu! Desert ART

Billabong staff are delighted to finally welcome their permanent residents, Snow Leopards Kamala and Sabu.

Centre Stage.

Warlukurlangu Artists' Aboriginal Corporation is a fully Aboriginal owned and governed art centre. Warlukurlangu means ‘belonging to fire’ in Warlpiri and is named after a Fire Dreaming west of Yuendumu. Owned and governed by its more than 600 members, Warlukurlangu art centre is famous for its gloriously colourful acrylic paintings and fine limited edition prints. Many of its members' works are highly collectable. Established in 1985, Warlukurlangu Artists' Aboriginal Corporation has a well-regarded international profile. Artworks have been featured in hundreds of exhibitions around the globe and have been reproduced in many publications. Located at Yuendumu, 300 km northwest of Alice Springs in the Northern Territory, the art centre is both a stronghold of traditional Warlpiri culture and an essential part of Yuendumu's daily community life, representing both the social and cultural ‘hub’ of the community. Warlukurlangu Artists represents over 500 artists from Yuendumu and since 2005, artists from Nyirripi, a community located 160 km southwest of Yuendumu, started painting for the art centre. Alpitye At Port featured Artists are: 1. Christopher Japangardi Poulson, 2. Bessie Nakamarra Sims, 3. Nangala Brown, 4. Judith Nungarrayi Martin, 5. Lynette Nampijinpa Granites, 6. Alice Nampijinpa Henwood Michaels, 7. Mickey Jampijinpa Singleton, 8. Teddy Jakamarra Gibson, plus more.

The 6 year old brother and sister pair arrived from Taronga Zoo on April 23. The pair travelled well and have been given some essential ‘settling in’ time to become accustomed to their new home and keepers; it’s hoped they will be ready for public display by the end of May.

CSTF is the only performing arts school in the area dedicated to singing and acting. Students can enrol in group and private classes to develop their skills and confidence. Some of our exciting classes include Glee Groups, Musical Theatre Classes, Theatre Sports, Group Singing and Acting Classes, HSC Master Classes, Private Tuition and much more! Tim Gibbs founded CSTF in 2011 to address the need for specialised performing arts training on the Mid North Coast. Ian Castle joined CSTF in 2012 to add a specialised vocal and music stream, and CSTF was reborn in a fantastic new venue. Classes at CSTF are designed to be fun, with a focus on creativity and discipline. Students will have many opportunities to perform through set drama pieces, vocal ensembles, musical theatre scenes and performance nights. Tim Gibbs studied drama and performance at the Italia Conti Academy of Theatre Arts, Britain’s oldest and most prestigious theatrical training ground. He has performed on London’s West End and has many movie, television and theatre credits to his name. Ian Castle is a local vocal coach and well known performer. He studied voice and performance at The Queensland Conservatorium of Music and has performed professionally in opera and musical theatre. He is also internationally recognised as a leading online vocal coach. You can find out more about CSTF by checking out our website www.theatrefactory.com.au or give us a call on 6581 1825. Our email address is info@theatrefactory.com.au. Our ‘Factory’ is located at 2/11 Blackbutt Rd.

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Billabong’s first Snow Leopard ‘Khumbu’ is preparing to give up his life of bachelorhood and make his way down to Taronga Zoo to be paired with a female for breeding. A PROJECT WITH A BIG BITE … Construction is about to commence on the latest attraction at Billabong, ‘Jurassic Pond’, which will house a large salt water crocodile. Owner Mark Stone said, “It’s been great to see local businesses get behind us and come on board with this project. When it’s completed, we believe it will be on par with the best in the country and will be another great drawcard to attract tourists to the local area.” IT’S ‘PANDA’MONIUM… The secret is out – the much loved Red Panda will also be calling Billabong home in the not too distant future. Two male Red Pandas, at 2 years of age, are due to arrive from Mogo Zoo as early as August. AND IF THE MUNCHIES STRIKE A visit to our zoo café is a must, with yummy home-made desserts, fresh ground coffee, scrumptious sandwiches, wraps and burgers, decadent ice chocolates and many other tempting treats.


focusinterview.

Doug Using the natural shapes of wood to create clocks, bowls and platters, Doug Ballard has carried out his woodworking hobby for twelve years from his home in Comboyne. A regular at the Foreshore Market in Port Macquarie, we spoke to Doug about his love for creating unique pieces that can’t be found anywhere else in the world.

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ow long have you been in the woodworking profession? Is it something that you have been doing for quite a long time? It’s just a hobby, and I’d say I have been doing it for about twelve years. How did it all get started? Years ago when I hadn’t started my woodworking, going back to when I was involved with the Comboyne Spring Fair, they wanted some unusual pieces of wood to have around. So I found a few pieces and cleaned them up by hand. It slowly grew from there. Now I do all of my work with angle grinders, with all carbon wheels on it. I make fruit trays, fruit bowls, party platters, clocks. I can make all sorts of different things with the angle grinder, all in the natural shapes of the wood, which means they are the only one of that piece in the world. Each piece has its own uniqueness, and you can see the natural patterns of the timber used. I do work with pearls and old Rosewood. If you saw what I started with compared to the finished product, you would think, “How did he do that?” It’s something you have got to have an eye for, and it took me a few years to master my technique, but I think I have it down pretty well now. The last market a lady asked me if I teach classes. It’s really woodcarving, but I try not to alter the shape of the piece of wood but try to keep it as natural as it was when I started on it. If I’m doing clocks and things like that, I just clean the grooves – most of them I do with old

Rosewood. What does it involve to make a piece from start to finish? How long does it take and what steps are involved? With the clocks, for example, I carve the face in on the angle grinder with what they call a mini carver, then I sand it all back until I think I’ve got it pretty right. It’s never perfect – the face might not be dead level, but you’ve got to have a good eye to pick it up. I use a compass, of course, when making the clocks and also the mini carver. The clocks can either be a wall hanger or free-standing clock, depending on the piece of timber, which sort of tells me what it wants to be. Everything I make has the timber name on the back of it and the date it was made. You specialise in clocks, bowls and platters for the markets. What other items can you make? I have made coffee tables but I don’t really do them now, as they hard to take to the markets. They are more in the furniture side of things, whereas my style is rustic, using the natural shapes to make home accessories. Some of my customers tell me they don’t even put anything in the bowls and things because they look too nice, so they use them as a decoration in their homes. Some handle them, some ship them, some just sit them to look at. Ladies like to put their jewellery in the bowls; it is all up to the beholder what the piece can be used for. Describe one of your favourite pieces of work ... There is a clock I made for my wife. She passed away about seven years ago. Actually, I can tell you when I made it,

because I wrote the date on the bottom. 2001 it was – twelve years ago. It’s a beautiful piece of timber, and it will stay with me until I die. Then there was the first piece in the house. You have to see it; it is an old Viking ship. I used its natural shape and did it all by hand. Today I have learnt a few more tricks, and I can use the angle grinder. Do you make custom pieces? Well, if a customer wants something made, I can usually do it. It’s about the piece of wood and its natural shape, as that is the shape it will turn out to be. But I can make different sizes of bowls and trays and things. The biggest bowl I have made was 17.5 kg when I started and when I finished the piece, it was just under 10 kg. It was a massive bowl; a couple wanted to take it to their daughter in Sydney, so that is where it ended up. So I do get these custom pieces every now and again, even though it is only a hobby for me – and I enjoy spending time doing it. Why do you enjoy about attending the Foreshore Market in Port Macquarie? It is a great day out, and you meet a lot of new people. I have met people from Germany and other places. Just the social side of it is what I enjoy, and if I sell something, then it is a bonus! Where else can people view and purchase your work? I have some pieces in the community shed at Comboyne, and I think there are some down in a shop at Kendall that a lady bought, but mainly at the markets. Thanks Doug.

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focusinterview. As Publicity Officer for the Port Macquarie Parkinson’s Support Gregg Faulkner’s own personal experience with Group, Greg Parkinson’s Disease has created a desire to raise awareness condition within the community. Help and support is of the condi locally for people with Parkinson’s and their families, available loc but more research and facilities for those as Gregg explains, exp condition are needed ... with the con

PA R K I N S O N ’ S S U P P O RT G RO U P

Faulkner. hen was the Port Macquarie Parkinson’s Support Group established, and how much has it grown over the years? The group’s been in existence for around 15 years and has grown over the years. We now have around 60 members – which represents a small minority of the 300 people we think may have Parkinson’s in the Greater Port Macquarie area. Currently, our President is Stuart Snowden, and his wife Alison is our Secretary. What’s your involvement with the group? I joined the group about 9 months ago – I was diagnosed with Parkinson’s 12 months ago. When I joined the group, I became their Publicity Officer – and one of my first tasks has been setting up a website at www.parkinsonspmq.org.au What is the aim of the group? One of the big problems with Parkinson’s is that it’s not well understood and there is a general lack of community awareness about the condition. It’s a condition that is progressively degenerative over time, and it puts a big load on carers and family members, so awareness is something we wish to encourage. Many people know and recognise the hand tremor that some people with Parkinson’s have. Few are aware that the combination of symptoms varies widely and that there is an overlap of symptoms with about 6 other diseases, making diagnosis difficult. We operate as a local self-contained group under the aegis of Parkinson’s New South Wales which is, in turn, under the umbrella of Parkinson’s Australia. The group aims to raise awareness and to provide support for those with the condition and also their families and carers. We have our own library of resources for people who’d like more information. We also provide a social environment to help overcome isolation of our fellow people with Parkinson’s and raise money for use by Parkinson’s NSW to maintain a help line and counselling services and to contribute to research. Please give us some information about Parkinson’s Disease and its associated symptoms ... Parkinson’s Disease is a condition caused by a lack of Dopamine – a chemical found in the brain. Dopamine is an important messenger chemical in controlling nerves that affect muscle movement, so the typical symptoms for Parkinson’s are tremor, rigidity, muscle stiffness, speech problems (because control of the vocal cords is reduced) and

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problems with peristaltic movement, like within the community and to push for As the condition swallowing. Over time, people with further research and support for people r progresses, othear, Parkinson’s disease can have difficulty with Parkinson’s. symptoms appe ia standing, ‘getting going’ and walking. There are treatments that help to typically diskinest en ol As the condition progresses, other reduce and manage the symptoms, but vi n (sudde ), bs lim of t en symptoms appear, typically diskinesia the condition is still progressive. em mov memory (sudden violent movement of limbs), Something we really need in this poor cognition, et es loss and som im poor cognition, memory loss and area is a community based Specialist Alzheimer’s.. sometimes Alzheimer’s. Parkinson’s Neurological Educator Nurse. What have been the benefits to you Evelyn Collins is the closest Specialist being a member of the group? Parkinson’s Neurological Educator Nurse at the I’ve gained a much better understanding of the moment, but she is at a hospital clinic based at John condition and the treatments available. Knowing there are Hunter Hospital in Newcastle. other people who share a similar situation with you is a People with Parkinson’s in our area currently have to travel help, and being able to talk to others who have, over time, to Newcastle or Sydney for specialist treatment, which can become knowledgeable about the condition is great. be a big undertaking for those with the condition. There We actually had a disturbing situation recently, where is a neurologist who visits Port Macquarie monthly, but one of our members was put into a care facility for respite Parkinson’s is only one of the conditions he treats, and he is care – so his carer could have a break. After a few days, the almost always fully booked, with waiting times in excess of situation had actually become worse for both of them, as a year. he was not properly cared for, was sedated and had to be Anthony Westman from The Westport Club made a admitted to hospital, when he developed pneumonia as a formal presentation of Parkinson’s books and media to the result of the disabling effect of the sedation. Chief Librarian, Jim McGuire. Rob Oakeshott and Terry Sara Medical and aged care staff frequently do not realise the (representing Leslie Williams’ office) participated at the event importance of timely medication for Parkinson’s and the and spoke about the need for increased nursing support and importance of correct medication type, dosage level and facilities in the area. timing. The medication we take typically provides a level of We are fortunate to have a very active supporter at the Dopamine in our systems, but it is only temporary, and the Base Hospital in Port Macquarie. Anthony Wall has been levels reduce over time. working with Evelyn Collins in Newcastle to establish It is very important to take the medication at the right special procedures for Parkinson’s patients when entering time, or the fluctuation in the Dopamine levels can cause the hospital system. This will ensure that all medical staff severe problems. This highlights the need for increased at the Base Hospital are aware of the special and individual awareness of Parkinson’s Disease and its treatment options. requirements of those with Parkinson’s Disease. Information about problems that occur to our members Thanks Gregg. is passed to Parkinson’s NSW, who advocate to government Interview by Jo Atkins. and health authorities to change inappropriate practices. How often does the group meet? more information We meet on the third Friday of each month at the old Port Macquarie Hospital (in Morton Street). This location may We’d like to invite anyone who has been be changing shortly, as The Westport Club has generously diagnosed with Parkinson’s Disease, or their offered us their facilities and we’re exploring the possibilities. family/carer/friends to attend our meetings. What was the event your group held on April 11? Phone Stuart & Alison Snowden on 6559 4370. April 11 was World Parkinson’s Day, which is the Visit www.parkinsonspmq.org.au anniversary of the birthday of Dr James Parkinson – the email. gregg@greggf.com doctor who originally identified the condition. The purpose of our event was to increase awareness of the condition


Richard CAMPBELL Richard Campbell is a well known Indigenous artist, renowned for producing paintings that explore Aboriginal spirituality and its parallels with the Catholic faith. Richard will be discussing his work at the Glasshouse this month at a coffee morning, as well as displaying his Creation Series in a one-of-a-kind exhibition.

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i Richard. Where did you Lin Onus ... he was an Indigenous artist grow up? from Victoria, but he did a little bit more I was born in Bowraville. European than what I do. He was a We moved around a lot famous artist and passed away a few years when I was a kid – we ago, at a quite young age. lived in Forster, Redfern, Blacktown, trying Also, my older cousin, Robert Campbell to stay one step ahead [of the authorities]. Junior, who painted in more of an In 1966, they caught up to us – me, my Indigenous style ... but I really like to think older brother and 3 younger girls – and I I’ve created my own style. was in a boys’ home until I was about 18. What do you like to communicate What is your tribal background? with your paintings – what stories do Dunghutti on my father’s you tell? There appears to be side and Gumbaynggirr quite a spiritual element to on my mother’s side. some of your paintings The stories of as well. ed the Dreamtime They’re often based The old man usgs an from those two on my own stories ... to make boomer etch and shields. I’d sk different tribes how I was taken away, he’d some things ande items, – are they so my mother’s stories, my th on em burn th em in th ur very different? father’s stories ... stories lo co d I’ d an Most of the of the Dreamtime. afterwards. Dreamtime stories I met my sisters again connect to each about 15 years after we Country – they’re all were taken away. About 12 similar stories. years ago, two of my younger sisters When did your interest in art begin? started working for the Catholic system. I Did you draw as a child? was living in Newcastle then, and I had a Yes. The old man used to make few paintings in an exhibition in Maitland. boomerangs and shields. I’d sketch some One of my sisters saw the paintings – she things and he’d burn them on the items, didn’t know I could paint – and she rang and I’d colour them in afterwards. me up and told me she knew a priest who I used to draw and sketch a lot in the would like me to do some spiritual art. boys’ home to pass the time too and to I worked with the connection between keep my mind occupied. the Dreamtime stories and the spirituality, What kind of style do you like to paint and that’s where the spiritual paintings all with, and who inspires you? started. European and also traditional. I’d like What are you working on at the to think I’ve created my own style of moment? painting; it’s a unique style. I really like I’m working with a school to do a

painting of a story where someone stops to help an injured man [a bible story] – I do a lot of work with schools. A lot of my work is commission work. When you present your coffee morning at the Glasshouse, what will you be talking about? I have my artwork on a USB stick, and I’m hoping to project the images up on the wall and talk about them and what they mean. I’m also exhibiting at the Glasshouse. The works are called the Creation Series, and I’ll talk about these artworks as well. There are 10 paintings in the series, and they took nearly 12 months to complete. I like exhibitions like this. I did one for Deakin University in Geelong, which also took me around 12 months to do. I really enjoy this work. Your works are very striking and unusual. If someone would like to commission you for a painting, how do they get in touch with you? They can call my mobile: 0421 757 184. Thanks Richard.

the plug! Richard Campbell will be presenting a coffee morning at the Glasshouse on Friday, May 25. Tickets cost $5, or $3 for Friends of the Glasshouse. Box Office on 6581 8888 or visit www.glasshouse.org.au The Creation Series Exhibition runs from 22 May - 24 June.

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focusinterview.

Peter describes his character in David Williamson’s Let the Sunshine as “loud, brash, ugly, but charming”. We caught up with a to find out more about th this hi comedy/drama.

PETER P H E L P S

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FRIDAY 25 MAY & SATURDAY 26 MAY @ 8pm

(02) 6581 8888 I glasshouse.org.au Cnr Clarence & Hay Sts, Port Macquarie

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i ith a career spanning over 30 years in many TV, film and theatre roles, what has been your favourite performance or role to date? Whenever I am asked that, I always say my favourite role is the fact that I am still employed after 30 years – which is always a good thing for an Australian actor to be able to say! The six years and eight seasons of Stingers is one of the highlights, because it was just a great character to play; and I met my partner and we had our first child in Melbourne at that time. Lots of good things happened during that time. It was a great part and great people, great scripts, and it just all came together. You’ve worked in front of the camera and in front of live audiences many times. Have you found as an actor it has given you good balance to do both? It is a good balance. It’s sort of like any trade or profession – there are ways of honing your craft, and doing live theatre does that; it gets you back to what it’s all about really. The discipline of getting this performance up every night, or in the day if it is a matinee as well; it really does sharpen the tools. You will be performing in Let the Sunshine here at the Glasshouse in May. What is the synopsis of the show? It is about two couples who meet up; one guy is a left wing documentary maker, who is in a little strife with his film. I

play a very wealthy Queensland property developer. What was it like playing him? It’s great, as it is so different to what I know myself. First of all, being rich – and being a right wing, white shoe brigade Queensland property developer is very different to my own experience. It is something very different to myself and was fun to play. He is kinda loud and brash and ugly – but charming. And our respective wives are old school friends, and we all meet up and the drama ensues when our respective offspring get together. How far and wide are you touring? We are doing every state, in 60 theatres in 6 months. It is a very extensive tour, and we are seeing a lot of the country. We are all getting along, the actors and the crew – we have a couple of cars and truck that we travel with. We are kinda like gypsies. What will audiences love about the show? They love it! We are doing meet and greets after the show, and it is really resonating with them that they ‘know’ these people ... and David Williamson writes like that; it’s very close to their own experiences. I get people all the time after the show who say: “I know that person” or, “That’s my ex-husband you’re playing – he’s a wa**er”. Do you think it will resonate more so with audiences in towns like Port Macquarie, as we are a ‘sea change’ destination? Yeah, I think it will. It will really resonate there. Being that we (the show) are set in a

coastal setting, like Noosa, so it is not too dissimilar than the development that would be going on in Port Macquarie. You have worked with David Williamson before. How did you land this gig? I was offered the role, and after I read the script I accepted; I really wanted to play this role. What else are you working on at present? I am writing my own television pilot for a drama/comedy that will hopefully be picked up by someone soon. I am having meetings for that at present. So yeah, just generating my own things, and it’s the first one I am going to direct in, not act in. How do you balance work commitments as well as being a father? I have a wonderful wife! She works as well, and we kinda juggle it. And I make sure I am not away for more than a month at a time; I make sure I go home, or they come to me. Thanks Peter.

the plug! See Peter Phelps in Let the Sunshine live at The Glasshouse Friday 25 May or Saturday 26 May at 8pm. Tickets $39.90 adult, $36.90 concession and groups 6+, $30.90 under 21/student. Contact 6581 8888 for tickets or buy online at glasshouse.org.au


focusinterview.

DARREN

Expressing his music from the heart is important to Darren and winning 5 Australian Blues Music Awards has provided him and his fellow band members with the inspiration to continue building on their success.

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here are you at Finnian’s, I will have the Darren Jack from originally Hammond Trio, which features Sam Boyd – and where do on Hammond Organ and Rosscoe Clark you call home on drums. these days? I also have the Darren Jack Band, I am originally from Sydney and moved which can be a trio with Harry Brus up to Forster 4 years ago. on Bass and/or a quartet which also When did you first pick up a guitar? has Sam and Rosscoe. I also play solo Who was your musical inspiration? acoustic gigs. I first picked up the guitar when I was What gongs did you recently take around 16 years old. When I first heard away from the Australia Blues Music Robert Cray on the radio in 1986 while Awards? How did these accolades washing my mum’s car, I instantly knew make you and the rest of the group that this was the music I wanted to feel? play. It was then that I discovered Blues We were very fortunate to win five and artists such as Stevie Ray Vaughan, Australian Blues Music Awards. We took Jimmie Vaughan, Freddie out Album of the Year for our King, Eric Clapton, latest release, Better Place, Cream, Buddy Guy, Song of the Year, Group Santana and Jimi of the Year, Best New Hendrix. Talent, and Sean Rudd l Blues music is al e I do dig what received Producer of prid about honesty. Isty, and John Mayer has the Year. myself on hone eat way done with the It was a great this music is a gr Blues, and I can feeling winning all of to express it. hear a lot of the those awards and has same influences in inspired all of us to want his music. I also love to keep moving forward Soul, Rhythm and Blues in this direction. Personally, it and Jazz music. has given me more confidence to What’s your musical background continue writing music, which I love to ... what led you to first start do and mostly focus on now. performing in public? Tell us about your most recent album I don’t really have a musical – Better Place ... background, other than I just have a Better Place was recorded in Sydney passion for Blues music and playing at Level 7 Studios, which is the old guitar. Performing live just started to 301 famous studios. It took around 6 happen through jamming with mates, months to record, as I was fitting it in and it just started to roll from there. with everything else and commuting Introduce us to your current band backwards and forwards to Sydney. line up ... This album shows all of my influences I have a couple of bands. For the gig – more than anything else I have

produced previously. I don’t have a particular favourite song. Depending on the mood I am in, there is enough variety of songs to satisfy me musically. What was the influence/story behind your awarded song, What’s the Hurry? What’s the Hurry is a song I wrote since moving up here from Sydney for a change of pace. It’s quite simply about slowing down and not trying to do everything so fast. I’m still trying to take my own advice. Sometimes I get it right and sometimes I don’t ... that’s the thing called life! What is it about the Blues genre in particular that strikes a chord with you? Blues music is all about honesty. I pride myself on honesty, and this music is a great way to express it. It comes from the heart. If it is done right, you can feel it in your bones and soul. What are the plans for the band over the next 12 months? We are currently promoting the new album around the country and looking at some overseas prospects. Where can people download your music or find out more information about the band? All information for shows and music and contacts are available on the website: www.darrenjack.com Thanks Darren. Interview by Jo Atkins.

See the Darren Jack Hammond Trio at Finnian’s Irish Tavern on Friday, May 4, from 8pm.

greater port macquarie focus 21


focuseditorial.

focuseditorial.

Fun2u Amusements.

‘One Stop Shop’ for Local Careers. Searching the internet for local career options can give you some clues, but what if you could follow up and talk to someone that has experience and could answer specific questions? This month, Year 9 -12 students from Forster to Kempsey will be attending the 2012 Mid Coast Careers Market, where they will find a diverse range of exhibitors ready to talk with them about job availability, training, career pathways and professional development opportunities. Event organisers, North Coast TAFE and Mid Coast Connect, recognised a need for a ‘one stop career shop’ after the departure of the Business Industry Showcase (BIS) and have re-branded the event to give it a fresh approach, featuring a

wide range of interactive exhibits, identifying local growth employment areas and local university pathways. Exhibitors can also share experiences and provide valuable feedback while catching up over complimentary refreshments afterwards. If you would like more information on exhibiting, please contact Michelle on 0448 877 953.

the plug! The Mid Coast Careers Market will be held at the Port Macquarie Race Club on Tuesday 15 May 2012 from 9am to 2.30 pm. Entry is free.

FUN2U AMUSEMENTS is Port Macquarie’s newest amusement and party equipment hire business, providing the latest interactive play equipment for children of all ages. Perfect for birthday parties, family days, fetes, markets, school holiday activities, or just for fun. We also have a range of party equipment for hire. Servicing the Port Perfect for es, Macquarie, Laurieton hday parti tes, rt bi and Wauchope areas. family days,hfe ol At FUN2U, we markets, sctivoiti es, liability insurance and are ac ay id only buy quality new hol registered with Working or just for fun.. inflatables imported with Kids. direct from the FUN2U AMUSEMENTS manufacturer, with products provides friendly customer engineered and certified by service and a ‘can do’ attitude that registered professional engineers to is second to none. We strive to achieve in meet and exceed all standards. All of every aspect of our business, which means our inflatables and operating procedures a better service to you. comply with the current Australian Contact Paul today, and we will bring Standards AS3533.4.1. This means that the fun to you! you can rent from us with the confidence of knowing that our inflatables are the Visit www.fun2uamusements.com safest and the best. We have public or phone 0414 418 980.

Life is about being Pampered... A visit to our unisex salon is always a great “pick me up”. While you’re living it up...

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focusinterview.

Cheng. Recently, Marita was a guest speaker at the Hastings Education Fund Launch. Her chosen career path, engineering, and her passion for education is helping to inspire the next generation of Australian students ...

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arita, tell us a bit about your family background and schooling ... Four years before I was born, my parents married, then moved to Cairns from Hong Kong to start a new life together. A month after I was born, my parents got divorced. My mum took my brother and I to a women’s shelter and lived there for a few months, bathing me in the tiny bathroom sink. I grew up in housing commission. My mum believed in education and worked 7-day weeks, first as a kitchen hand and then as a room attendant, in order to ensure that my brother and I got the best education she could afford. We went to Catholic schools, took piano lessons, Japanese lessons, maths, and even basketball, soccer and swimming. Mum put every single dollar of hers into our educations, so that our lives would be better than hers. And it wasn’t just money. After I started learning the piano, for the first few years my mum drove me to my piano teacher’s house every day, because we couldn't afford a piano at home. In return, we were expected to work hard, so that all her efforts were not in vain. You had a love of reading at a young age that sparked your imagination ... When I was 9, I was handed a book by my school for National Book Week. It was The Sorcerer’s Apprentice from the Teen Power Inc series – a crime-solving adventure book. I read the entire book and was instantly entranced by reading. I read the rest of the books in the series, and then anything and everything I could get my hands on. Reading enabled me to access information and learn what my mother couldn’t teach me. It enabled me to learn beyond the scope of what my classroom could teach me, about the world and all the different places and things that I had never done and experienced. We went to the library every single week, and I borrowed as many books as I could – 20 each week, and then I would sit there and devour them for hours and hours each day. This education has given me a most vivid imagination. Despite my love of reading, I knew that I wanted a career in the maths and sciences, because I liked the fact that if you used the rules and principles, you could come up with a consistent outcome every time and that you could contribute to those rules and principles and add to the body of knowledge in the world. Where did the interest in engineering begin?

A few things helped me make my decision to study engineering. I knew that you needed maths and science for it, that there were worldwide travel opportunities, there was no set career path, it paid well, and that you could work on interesting and world-changing projects ... and they all sounded like good things. The other thing was attending an outreach program, a weeklong engineering camp called the ‘Engineering Link Project’, where I spent 4 days learning about 4 different disciplines of engineering. I had a really awesome time there and was very inspired by all the possibilities of engineering. My mum thought I should ted I knew that I wand an hs study medicine, because it at a career in m e I liked leads to a really prestigious, sciences, becausu used yo if at the fact th stable and well-paying job as inciples, the rules and pr up with a doctor, and it has a really e m co d ul you co ome clear career path, where you just teach girls at all a consistent outc . e tim y study at uni, do a residency, ever the schools? I recruited become a doctor, then study my friends, and we some more and become a specialdesigned robotics lessons, ist. It’s just all laid out for you. called schools and recruited So in December, just after I’d finished even more volunteers. And so ... Year 12, I came down to Melbourne to do an Robogals was born. interview for medicine at Monash University. At Robogals aims to get girls interested in the interview, they gave me a scenario that they engineering and technology tertiary studies and told me to react to. John’s parents wanted him careers. Our primary activity is running robotics to study law, but he wanted to study history. workshops for girls using LEGO NXT robots, while What should John do? While they were telling explaining what engineering is. We introduce enthe story, I squirmed uncomfortably in my seat. gineering into students’ vocabulary from a young They had found out I was a fake! So I said, “John age; we tell them engineering is the practical apshould study history, because that’s his passion”. plication of science to make things in the world After the interview ended, I called my mum and better. We run fun activities to engage students said that I was going to do engineering, and that in engineering topics. was that. In the first three months, Robogals taught 124 Tell us about Robogals ... girls from 5 schools in Melbourne. At the end of During my second year of university, I was in that year, I empowered a new President and left the winning team of an entrepreneurship compeRobogals Melbourne to run without me, while tition, and the head of the electrical engineering I went on exchange for 10-months to Imperial department, Professor Jamie Evans, presented the College, London. It was so overwhelming being award. I approached him afterwards and asked in such a large city that even though I wanted to whether his department would be able to provide start up a Robogals chapter there, I didn’t know some funding for my friends and I to build a how to begin! simple robot. He said that he was looking for a I realised that there was nothing like Robogals group of engineering students to go to a school in London; so, if I wanted to make a difference and teach classes of 12-year-olds robotics. to the young girls there, I would need to be the Between the ages of 10-14, students haven’t one who did it. No one showed up to the first decided on their senior-year subjects and still two Robogals meetings I held in London, but I have the power to determine what they study in persisted, and finally, many volunteers and many the future. We could actually make a difference months later, I found two very committed female to the number of girls who chose to study engiengineering students, who spearheaded the neering at university! I went away and thought, organisation in the UK. if we can teach girls at one school, why don’t we While in the UK, I noticed that student organi-

sations tended to not only be in one university: they tended to be national – probably because England is so small. I decided that was what I wanted for Robogals in Australia. If we were national, we would make an even bigger impact. I contacted 4 other universities in Australia to gauge their responses – all were positive! After months of back-and-forth emails and planning, we held the first Robogals Conference at Melbourne University in September 2009, just 13 months after Robogals was born. We now have new Robogals chapters at the University of New South Wales, University of Queensland, University of Adelaide and University of Western Australia. We have also developed the Robogals Rural and Regional program, and introduced the Robogals Science Challenge, a national competition for girls aged 5 -18, where girls find problems in their schools, homes and communities, create a project to solve the problem, and then film a 4-minute video of their project to win some great prizes. In 2012 you were named the Young Australian of the Year. How has this affected you? It's given me this fantastic opportunity to travel around the country and meet people from all walks of life. I've been able to meet and befriend business and thought leaders in the country who can make changes that affect the direction of the country. As well, I think it's helped give Robogals and me credibility in our vision, how we're choosing to execute on that vision and our ability to do so. It's an amazing opportunity and honour, and I'm still coming to terms with it all! Thanks Marita. greater port macquarie focus 23


Share the Road.

The Pillowcase Challenge Turn your love of quilting and sewing into a work of Art and help make a difference to the people who need it! The idea is simple: make a pillowcase that reflects your style, add a bit of colour and embellishment then drop it into your local Spotlight Store on or before 19 May 2012. Spotlight will do the rest and proudly display your pillowcase in store, before donating it to a local community charity. Sew Saturday 19 May 2012 For your chance to win a Toyota Sewing Machine and to help a local charity enter our Pillowcase challenge all you have to do is pick up a project sheet,

Make and decorate pillowcase. Take it in to your local Spotlight. Come and join all the fun of Sew Saturday at your local Spotlight store right here in Taree. With instore Specials and Demonstrations starting on Thursday 19 May and all the fun and excitement on Saturday 19 there will be • Lucky Door Prizes • Kids Activities • Hands on demonstrations • Great Discounts • Giveaways • The winner of Toyota Sewing Machine announced.

Port Macquarie-Hastings Council has launched a road safety campaign to encourage motorists and cyclists to Share the Road and reduce the risk of accidents. The key principles of the campaign are for all road users to share and be aware.

“This simple ds campaign reminat all road users th ists drivers and cycl must take joint responsibility tofer.” make cycling sa

According to Port Macquarie-Hastings Council’s Road Safety Officer, Nick Gainsford, the campaign supports the local Road Safety Strategy, which involves consultation with community groups and road users to develop education messages that are relevant to local conditions. “This simple campaign reminds all road users that drivers and cyclists must take joint responsibility to make cycling safer. It is as easy as remembering the four Cs – Care, Courtesy, Cooperation and Common Sense,” Mr

Share the

The campaign coincides with the Urban Hotel Group Ironman Australia Triathlon, one of the busiest times for cyclists on local roads.

The message of the campaign, shared in print and radio advertisements as well as posters and online, is clear and provides people with simple tips to avoid crash situations whether they are cycling or driving. Jointly sponsored by the Roads and Maritime Service and Council, the campaign reinforces that cyclists are legitimate road users who have an equal right to be on the road and motorists have a major role in making cycling enjoyable for recreation and commuting. For more information and tips on Sharing the Road, see Council’s website www.pmhc.nsw.gov.au/sharetheroad

Road

It’s as easy as

4Cs

Care Courtesy Co-operation Common Sense

3 easy steps for drivers

3 easy steps for cyclists

1. Give cyclists plenty of room when overtaking.

1. Give way to other road users when they have the right of way.

2. Check for cyclists when opening car doors.

2. Let others know your intentions by using hand signals when turning or changing lanes.

3. Give way to cyclists at Stop and Give Way signs.

24 greater port macquarie focus.

Gainsford said.

3. Ride no more than two abreast and not more than 1.5 metres apart.


greater port macquarie focus 25


Greater Port Macquarie

Cover Dish Toasted Turkish with dukkah, rump steak on steamed beans and chat potatoes topped with roast mushroom and bacon, and a Crème Brûlée with biscotti and vanilla ice cream from Watermans Café.

eat. Dining Guide is available for iPhone & Android mobiles. www.focusmag.com.au/eat 26 greater port macquarie focus.


eat. A dozen fresh Oysters with pickled onion, Japanese mayonnaise, Atlantic salmon caviar with baby celery.

Seared chicken breast roulade with baby spinach and roasted potato.

Treat mum to a special Mother’s Day on the waterfront with a scrumptious breakfast or lunch at Zebu Bar + Grill. Enjoy an à la carte or full buffet breakfast overlooking the water from 6.30am. Don’t miss out on Mother’s Day lunch. $45pp – Two course reduced a la carte menu $55pp - Three course reduced a la carte menu Live entertainment from Matt & Liz Bookings from noon. Bookings essential and deposit required for lunch seating. Breakfast - Coffee - Cocktails - 10 Tap Beers Wood Fire Pizzas - Steaks - Seafood -

Ocean Breeze Café & Catering Whether it’s breakfast, brunch, lunch, or coffee and a sweet treat, the Ocean Breeze Café has something for everyone. Treat Mum this Mother’s Day! Modern dishes with locally sourced produce, prime cut steaks and home-made cakes and desserts are just some of the favourites on offer. Having a function? We can customise a package to suit your needs, including gluten-free and other dietary requirements. Kylie and the Ocean Breeze team cater for all special occasions, so come in for a cuppa and a chat today.

Zebu bar + grill

Purveyors of Peak Coffee

Chef Rachael and Owner Kylie.

Executive Chef Ben Holloway.

Hay Street Foreshore, Port Macquarie t 6589 2822 w www.zebu.com.au

Inside Port City Bowling Club 4 Owen Street, Port Macquarie t 6583 1133

open 7 days, from 6.30am - late. Bar open noon daily. Bookings recommended.

open Menu available from 9am - 8pm daily. Cake and coffee served all day.

Crab and prawn pastry with roasted capsicum puree.

Scrambled eggs with fresh tomato.

The BLOCK

Scampis Seafood Bar & Grill Why not spoil yourself? Enjoy lunch at Scampis this May – whether it’s with friends and family on the weekends or work colleagues during the week, Scampis has you covered. With all the favourites, such as catch of the day, chicken burger, steak sandwich, fresh salads or something a bit special like the seafood platter. • Daily board specials • Bar facilities • Takeaway available • Indoor/outdoor dining Bookings requested for dinner time and during the holiday period.

40 William Street, Port Macquarie t 6583 7200 open 7 days

Owners Mark and Jackie Holt

The Block coffee and chocolate is Port’s newest little gem located in the CBD Coles building. It is the region’s most extensive specialty chocolate establishment, featuring some of Australia’s premier artisan chocolate makers. Choose from over 20 pieces in the chocolate bar, wonderful figurines or unique single origin bars roasted and milled right here in Australia. The Block has a selection of iced frappes and smoothies, breakfast and lunch plates, and a variety of sweet treats fresh daily. What better way to start the day than with a cup of your favourite coffee, paired with delicious free-range smashed eggs on Morpeth sourdough, or a bowl of the ‘World’s Best Cereal’, Bircher (GF), with stewed seasonal fruits and yogurt?

Owner Greg Cacace.

New Coles Building, CBD Port Macquarie t 6584 4141 w www.theblockcoffee.com.au open breakfast, lunch & coffee 7.30am to 6pm. Plenty of parking available.

greater port macquarie focus 27


eat.

Beechwood Hotel

Off the Hook

Take a hinterland drive to Beechwood and have a bite and a pint; the pub that has more character than your grandad’s old car. Our food is made to order, with a lot of local produce. This Mother’s Day, Mums and Nans receive a free wine, beer or soft drink with their main meal. Home made pizzas all day every day What’s on this May: 5th – Open mic night with Cheryl. 12th – Live music by Everything but Anchovies.

Off the Hook is owned and operated by Paul and Narelle Walsh and employs thirteen staff. We offer a great variety of choice: tasty old style hamburgers, snacks, salads and of course, fish and chips. We have added a larger selection of fish to our menu, including our favourite, the Flathead fillets. Monday, Tuesday and Wednesday after 4pm are our extra special nights; pay just $9.90 for two fillets of fish and chips. We also have a compete selection of Coca-Cola beverages to quench your thirst, including the popular Goulburn Valley milk and juice ranges.

Owners Michael and Tracy Waind.

The friendly staff.

There’s nothing better than a meal by the edge of the beautiful Hastings River.

Located along Port Macquarie’s Town Green. t 6584 1146

735 Beechwood Rd, Beechwood t 6585 6170

open 7 days, from 11am - late EFTPOS available, phone orders welcome.

open Friday, Saturday, Sunday lunch from 12pm. Friday & Saturday dinner from 6pm.

Salt & Pepper Squid and Avocado Stack

Flynns Beach Café + Take-Away

Port Piazza

We have introduced a new winter warmers menu. Pot pies, pork goulash hot pots, Mexican quesadilla, nachos and home made soups. For breakfast we have introduced freshly made waffles and breakfast bruschetta. One of our specials are Turkish melts: turkey, rocket, Swiss cheese and guava chilli chutney. Ham, tasty cheese, baby spinach and tomato chilli relish. Roast beef, baby spinach, tasty and Parmesan cheese, whole grain mustard. We are also doing ready made sandwiches and a variety of cakes.

• Sat and Sun Breakfast from $4.50- opening 8.30am. • $20 Pensioner Lunch Special- 2 courses-complimentary tea or coffee. *eligibility with concession card. • $25 Lunch Special- 2 courses. Main & dessert, tea or coffee. • 2 for 1 ‘Pasta & Risotto Night’ Only $19 for two. Fuel up on carbs for energy this Ironman season. Mon, Wed, Fri & Sat – from 5.30pm – bookings preferred. • Treat Mum this Mother’s Day! Special Mother’s Day menu- Lunch only. BOOK NOW! Our cooks Nick and Tony.

• Book Now for Christmas in July! 2 courses, main and dessert, dinner roll, tea or coffee, and chocolate. Only $30 ph. BYO no corkage. • Having a Birthday? FREE bithday cake with every birthday booking- 4 or more patrons. Parking √ BYO √ Great Food √ Excellent prices √ By the water

Corner of Pacific Dr. & Flynn St. 2/52 Pacific Drive, Port Macquarie t 6583 2725 open Every day - including Public Holidays; 7.30 - 7pm.

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168 Settlement Point Rd, Port Macquarie t 6584 2020 open Weekdays from 10am. Breakfast Sat & Sun from 8.30am. Lunch 7 days. Dinner Mon - Sat from 5.30pm.


focusinterview.

Have an iPhone?

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orchid Owners May and Paul

OPE EN 7 DAYS S

hat inspired you n to start working in hospitality? I grew up in the hospitality industry. My mother and fatherr owned a restaurant in Thailand, so I was always around food and cooking. How long have you been a chef? generally too hot. d I have grown up helping my mother and What does the future hold for the restaufather in their restaurant, but when I was 18, rant? I did all the correct courses to become a fully At the moment, we are looking at doing qualified chef. some renovations outside to make it look more What do you love most about your job? traditional Thai and more outdoorsy. I just love cooking and decorating the What makes the Thai Orchid stand food. I like to try a bit of everyout above the rest? thing and work with all sorts I think because we have such of ingredients to create I just love a nice big restaurant, and we new dishes. cooking and od. have a good atmosphere. What are some of the or dec ating thebfo The price of our food is very most popular Thai of I like to try a it d reasonable for the large pordishes that you sell at everything anrts of tion sizes. Also, our food is the Thai orchid? work with all socreate 100% fresh. Definitely Massaman ingredients to . We only cook it as it is Curry. Everyone just raves es h new dis ordered; no pre cooking takes about it, and also, coming place. That is why sometimes it in second would have to may take a little longer for our meals be Pad Thai. They are both our to come out, but they are of the freshest specialties here. The third best seller quality. would have to be stirfried chicken and cashew. You have been a finalist for the best Thai What is one ingredient that you can’t go Restaurant in the North Coast for the past 5 without using? years. What is the criteria that you have to Chilli is definitely something we use in a lot pass to become a finalist? of things, but I would have to say herbs. We They come in and check the food, service, use lots of fresh herbs in everything. That is why portion sizes, restaurant, kitchen, table setting Thai food is so healthy, ‘cause all the herbs are the lot; it is very strict. really good for your digestive system. We use How long has the Thai orchid been open? all different fresh herbs like lemongrass, mint, Six years, and hopefully we have another 7 or basil, coriander, ginger and many more. We so years in us. don’t tend to use as much chilli in our dishes Thank you May. over here as we would back in Thailand, as it is

gourmet et t Lunch &

crepes

Dinner

•HAM, CHEESE & TOMATO •HAWAIIAN RA A •BACON AND POTATO •SEAFOOD MARINARA •THAI CURRY SEAFOOD •CHICKEN SUPREME •VEGIE DELIGHT •MEXICAN •BOLOGNESE •SATAY CHICKEN •CHICKEN & ASPARAGUS •TASTY MEATBALLS •CHICKEN CACCIATORE •SALMON & SOUR CREAM •SWEET & SOUR

Alll go Al gour gourmet urmet crepes are served with a delicious selection of fresh fruits and salads and a bread roll.

ot Why n ew rn try ou Y

RR RASPBE ITE H & W ATE L CHOCO

Fruity F t

desserts

•BANANA AND CARAMEL SAUCE •BANANA AND MAPLE SYRUP •BANANA PASSIONFRUIT •PEACH MELBA •PEACHES AND CUSTARD •BANANA AND CUSTARD •RASPBERRY AND WHITE CHOC •CHOCOLATE INDULGENCE •STRAWBERRIES WITH BANANA •BLACKBERRIES AND BANANA •STRAWBERRIES AND BANANA TOPPED WITH MAPLE SYRUP

Cnr. Clarence & Hay St Port Macquarie

6583 4544

BUY O BU ONE MAIN MEAL

GET ANO ANOTHER AT HALF PRICE* * Available lunch and dinner ONLY Mon-Fri on presentation of this coupon. Dine-in meal only. Offer ends Friday 1st June 2012. Not to be used with any other offer.

greater port macquarie focus 29


the rest! Griddle restaurant is now open in Port Macquarie. We speak with operations manager Alfredo Gualterio about what you can expect from this new establishment. Griddle offers great food at affordable prices, and you can guarantee you won’t go home hungry! ow long have you been operating Griddle restaurant in Sydney, and why did you decide to bring Griddle to Port Macquarie? Griddle has been operating down in Sydney for about a year now; we had taken over a previous operation down there, and we set up Griddle. Coming to Port Macquarie was easy, because it was all about the location.

H

We had a great opportunity to take over upstairs also, which will transform into a venue type fitout for the locals in Port to enjoy. With great views like this right on the water, why wouldn’t you? What makes a dining experience at Griddle stand out from the rest? Our menu is huge, with a extensive selection. We have made sure that we cater to all tastes and there is something for everyone. Also, our portion sizes are reasonably priced, and all of the meals are

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done consistently to a high standard. The experience you have at Griddle is the difference between us and everybody else. Renowned for serving the perfect steak, what are some of the other favourites on the menu? It would definitely have to be the dessert waffles; they are a favourite amongst all of our customers down in Sydney, and surely they will become Port’s favourite as well! Now fully renovated, how would you describe the decor/atmosphere at Griddle? We wanted to make it sophisticated, but also family-friendly at the same time. When you come into Griddle, we want you to feel warm; hence, we have the fireplace and the inviting colours throughout. We want Griddle to be a comfortable place for everyone. Tell us about the new team at Griddle. Sarah and Nikki are both from Sydney, both have been my 2ICs down in Sydney and have vast

experience. Sarah has a cooking background and is very experienced with customer service. Nikki’s sole focus will be customer service and the training of the locally employed staff. Head Chef Santi, who has been with our group for the last six years, is again very experienced and very used to dealing with many dishes and lots of people at once. His passion is the flavours that he creates.

to know everyone and looking after them. How important is it to source fresh ingredients/local produce for your menu? We are dealing with local suppliers in terms of our dry goods, food products and fruit and veg. We are also dealing with a local establishment regarding our wine, and we have got exclusive wines at Griddle that you can’t find at another restaurant.

Having already experienced the excellent customer service at Griddle, how do you ensure you are meeting your customers needs? For us, it is getting to know the locals. Once our staff get to know the locals and regular customers, it becomes like a family place for everyone. We emphasise customer service and create a great atmosphere by getting

What are your goals for Griddle Port Macquarie in 2012? We just want to become the No. 1 restaurant in Port Macquarie for the locals. Not in terms of accolades; we just want our customers to know that they can come in, have their favourite meal at a reasonable cost and enjoy good food and friendly service every time.


focusinterview.

Bellingen Music Festival. a must for Classical music lovers; June 8 - 10 Take a look at the elegant Bellingen Music Festival website at www.bellingenmusicfestival.com.au created by local designer Pingala Walsh, and find out about the program and the performers. With five major concerts, the Festival takes place over three days. Delight in the fabulous ensemble The Song Company, Musica Viva’s Rising Star, the Orava String Quartet and the thrilling Melbourne Guitar Quartet. Accord Pour Deux, a unique horn duo, brilliant soprano Shelli Hulcombe with Deirdre Rickards piano and Bellingen’s up and coming Youth Orchestra complete the major concert line-up. Two other delightful (and free) musical events are local Classical guitar duo, Kari Weiner and Karin Braidwood and Bellingen’s renowned AkaBella. And there’s more! Participate in a singing workshop led by The Song Company’s Roland Peelman. Weekend Passes, providing entry to all five concerts, and single concert tickets are on sale via our secure online server at the website or from Roots Records, Hyde St, Bellingen, (02) 6655 2159 at $20. Hurry – places are limited. The festival committee is especially grateful to all our sponsors, especially SI Clean Energy, Officeworks and ETC, without whom this wonderful event could not take place.

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focusinterview. This year FOCUS was asked to come on board as a media partner for the Cancer Council and promote their two events, Australia’s Biggest Morning Tea and Girls Night In. We readily agreed, and we’re very honoured to be involved. So to help get the word out about our local causes, we catch up with our two local ambassadors for Australia’s Biggest Morning Tea, Leslie Williams MP and Nathan Tomkins ...

MP. -Ambassador for ABMT.

Tomkins.

F

avourite tea drink? Camomile whether helping with medications, travel tea. After a long day at work, expenses or mobility carts. If everyone would having a cuppa before bed always just chip in a little each year, it really would makes me sleep well. make a big difference. What prompted you to What does it mean to you to be an become involved with ABMT? Ambassador? After losing my grandmother and having my Being asked to represent Port Macquarie father diagnosed with cancer, I wanted to help and surrounding areas as the ambassador any way I could to find a cure for this horrific was a great privilege to me personally and as disease. a local business owner. Cancer is such an aggressive disease with It will give me the opportunity to talk to a very high rate of death; a cure needs to be others about their experiences and emotions found fast. dealings with this disease and hopefully You held an event at the to bring awareness to the younger Whalebone Wharf last year. generation. Will you be hosting again How has cancer touched this year? your family? Hosting the Biggest I never thought it would Being asked Morning Tea last year happen to someone I to represent Port Macquarie and s as was a great experience. loved so much; I didn't surrounding areawas We were able to make understand how one day or the ambassad to me it a wonderful success, my grandmother was ge ile iv pr a great a local raising a considerable fine and the next she was personally and as amount of money for fighting for her life – which business owner. this great cause. eventually took her from us. We were very fortunate When my father was to have our local community diagnosed, I thought it was time to and businesses come on board, try and make a difference to help; this is donating prizes and giveaways. The highlights when I got involved. I am one of the lucky would definitely be the mud crab races, which ones. Due to fundraisers like the Biggest were won by a lovely lady, Mrs Jeanie Beckett, Morning Tea, science has been able to make and the oyster shucking competition, by some progress in fighting this disease. My Whalebone’s very talented young chefs. father has been given the all clear and looks Unfortunately, we were unable to host this forward to spending a long retirement and year’s event, due to major renovations at the being able to see his grandchildren grow restaurant. into adults. What other events are you involved in How can locals get involved with ABMT? fundraising wise? You can go online and donate or look for As a local business, we try to help out with your local community Biggest Morning Tea as many fundraisers as possible, event; every cent counts, just like every life, There are so many small foundations trying and it's only a cuppa. to help someone in need of a little help – Thanks Nathan. 32 greater port macquarie focus.

F

avourite tea drink? Peppermint Tea. When did you first become involved with the Cancer Council and ABMT? I have been involved with the Cancer Council for a number of years. A few years ago, I participated in a Cancer Council Volunteer Community Speaker training course, which trains volunteers to speak publicly on cancer related issues. The course, run locally by the Cancer Council, was an invaluable experience and certainly broadened my knowledge in this area. As a nurse who worked for a number of years in the palliative care ward, I saw firsthand the need for additional support for people diagnosed with cancer, as well as their family members and friends. I have had the privilege to meet a number of our Palliative Care Volunteers, many of whom have experienced cancer themselves, who work both in the North Coast Cancer Institute and in the community. I have attended many Australia's Biggest Morning Tea events, and it is a unique initiative that reflects our 'Aussie' characteristic, bringing friends, neighbourhoods and communities together over a cup of tea to raise funds for this very worthwhile charity. In March, along with my staff, family and friends, I participated in the Cancer Council's Relay for Life, which is always lots of fun, and at the same time joined with hundreds from the Hastings to raise more than $100,000 for the Cancer Council. You must get asked to help and endorse a number of charities. Why was it important to support this one? I do get asked to be involved in many charities and community groups, and I lend my support wherever I can. However, like so many others, I understand the impact that cancer has on family, friends and the wider community. Every 12 minutes someone in Australia dies from cancer, but I believe it is going to take a whole of community approach to lower this statistic – as does the Cancer Council, which

is reflected in their message “together we can beat cancer”. As well as being an ambassador for Australia's Biggest Morning Tea, I am privileged to also be a patron of the Hastings Cancer Trust and am keen to do whatever I can locally to help people with cancer and raise money for cancer research. What is your role as an Ambassador? I try and take every available opportunity to fly the flag for the Cancer Council and help where possible through the media to raise awareness in the community about cancer, about the importance of being sun smart and eating healthily. As a Member of Parliament, I will be strongly supporting the Government's proposed legislation, which aims to ban smoking in public places, which will be debated in the months ahead. What does it mean to you personally to be an Ambassador? I feel very honoured to have been asked to be an Ambassador, and I take the role very seriously. I am looking forward to leading the way by example and hosting my own morning tea in May ... The Cancer Council gives us all a very clear direction for what needs to be achieved – "our vision will be realised when lives are not cut short by cancer nor their quality of life diminished". How has cancer touched your family? My great grandmother had breast cancer and Don's (my husband) father also died very suddenly from cancer without being able to share with us our wedding day or his beautiful grandchildren. My experience in the palliative care ward left me with some very humbling and touching memories and made me realise the important role so many people play in supporting those in our community that have been impacted by cancer. How can more locals help raise awareness for the Cancer Council? Sign up to host or attend one of the many Australia's Biggest Morning Teas this month, or just go to the Cancer Council website www.cancercouncil.com.au/donate to find more details about local events and initiatives you can support. Thanks Leslie.


Blue Water Bar has it all Please introduce yourself to our readers – what’s your role at Blue Water Bar? My name is Paddy McQuaid, and I am one of the owners and chefs here at Blue Water. I have been a chef for the past 25 years, cooking all over Europe and prior to coming to Port Macquarie, I was one of the Executive Chefs on Hayman Island. What do you love the most about working there? The Blue Water is all about a family atmosphere, as the restaurant is owned and operated by the three Jordan families and myself. It’s great, as we all get to work together each day. We also have a fantastic and dedicated team of staff on the floor and kitchen. You seem to have something on each night of the week, which is great. Give us an idea about what’s on? There is always something happening at Blue Water. We have live music Friday nights and Sunday afternoons, showcasing local artists. Throughout the week we have $15 schnitzel nights on Monday, Tuesday is our 2 for 1 VIP, the very popular $12 steak night on Wednesday, Thursday nights kids eat free and of course, Friday is happy hour between 5 - 6pm. Blue Water Bar run their courtesy bus every Friday and Saturday night, so we can pick you up from home and drop you back when the night is over – no taxi fare, and you can

leave the car at home. With autumn now upon us, what do you think will be the favourites on the menu? We have a new autumn menu with a lot of comfort food ... our famous lamb shank is back, as well as a few surprises. Blue Water Bar seems to have it all ... you also cater for weddings and functions? We do a lot of functions at the Blue Water, from weddings, birthdays, wakes, christenings and staff functions. There is the option of having the venue exclusive for your own use and a variety of menus to choose from. Bec Jordan is the person you need to contact as she will take care of all your needs.

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34 greater port macquarie focus.


focussocial.

social scene.

with Kate Wood-Foye from Rydges Port Macquarie L-R Leisha O’Brien, Angel James and Raffaella Galli-Hurdwell.

Coby & Tess Meehan on their wedding Wedding day. of Josh Raatz & Clare Byron. Photo credit: Tim Pascoe.

Yasmin Rumjahn and Tyerell Allen.

Fiona and Bas.

credit: Matthew J

think ... no, I KNOW ... I’m in total denial that we’re almost halfway through the year! I seriously haven’t gotten over Christmas and am still gobbling chocolate Easter eggs at an illegal pace, and May is here! Really, May! Already? I bemoan the change of season every year, farewell to fashion, the sun kissed bikini and Havaianas and a begrudging nod and dreary return to jeans and scratchy woollies. The only saviour for this gloomy time of year is the acceptable increase in hot chocolate consumption and the delicious fashion for the feet! Let the festival of the boot begin! Yasmin Rumjahn and Tyerell Allen were married at a ceremony at Emerald Downs Golf Course (developed by the groom’s late grandfather, Todd Roods) in mid March, with a reception to follow in the waterfront function rooms at Rydges. The bride looked radiant in an off the shoulder ivory Charlie Brown gown and was attended by best friend, Grace Lee. Tyerell was attended by his older brother Ryan. The bride changed into another stunning floor length Charlie Brown red gown for the reception and set to work to party with their 75 guests, enjoying a four-course feast and a wedding cake designed and made by the bride. Guests were given miniature jars of Ricardoes strawberry jam in keeping with the red theme. The couple filled the event with personal touches, with Tyerell designing stationery and invitations, flowers and decorations. Guests travelled from San Francisco, New Zealand and Sydney to celebrate on the coast. The couple ended the night with some fun fancy dress shots with their guests and jetted off to Hawaii for

their honeymoon. Aloha, Yasmin and Tyerell! Raffaella Galli-Hurdwell from Bluebird and Blossom recently held a fab website launch at her boutique in the Garrison Building. This place is one of my favourite haunts, filled with wonderful treats including Samantha Wills Jewellery (a personal fave), beautiful leather goods (including my beloved boots!) and one off fashion pieces. You can check out all of Raffi’s treasures at www. bluebirdandblossom.com.au Tess Worthing and Coby Meehan were married on a gorgeous sunny day in late March in Smithtown, followed by a relaxed reception for 90 guests at Hat Head Surf Club. Tess, who works in PR for local government and Coby in the hardware industry, met as children while rowing surf boats together in Hat Head. The pair went on their separate ways and didn’t see each other again until uni was over and they were both working in hospitality back in the Macleay. It was serendipitous that the couple crossed paths again, fell in love and celebrated their wedding, all where it first began in Hat Head. Tess and Coby’s love of nature meant they chose a tree theme for their wedding, which was highlighted by their bonbonniere of timber coasters cut and oiled by Coby using timber from his family farm, a wedding tree guest book, where all of their guests recorded their fingerprint and name, a gorgeous timber branch cake stand and stunning local flannel flowers from Stuarts Point. All invitations and place cards were printed on recycled paper. Guests enjoyed canapés in the gardens of the surf club followed by a main course from

Credit: North Coast Photography.

SilverSpoon Catering, and their wedding cake with vanilla bean ice-cream and berries. Congrats to a really lovely couple – wishing you every happiness in your life together. The delightful Briannah Berne celebrated her 13th birthday with a fabulous party on April 21 at Zebu, with a High Tea Party for 13 of her closest girlfriends. The girls enjoyed mini cupcakes, finger sandwiches, decadent chocolate caramel tarts and scrummy hot chocolates. The event was organised by Mum Kylie Berne, with the girls all attending in the best party frocks! Happy birthday Miss Briannah! Speaking of High Teas – I stepped back in time and had a delightful experience at Tea and Treasures with hosts John and Trish! Creative couple Fiona Joy Hawkins and Bas Gross celebrated their wedding on Saturday 21 April with a cocktail celebration at their stunning home set on a hillside in Kendall. Fiona and Bas chose a Casablanca Nightclub feel for their event, with theming in black, white and red. The 130 guests enjoyed a musical and culinary feast, with as many as 5 different artists performing throughout the evening and over 14 different bite size morsels of SilverSpoon delicacies with little noodle boxes of yumminess to finish. Fiona designed a fabulous 200 piece cupcake wedding cake also made by Lauren from SilverSpoon, including hazelnut fudge, banana banofi and my personal favourite, red velvet cupcakes. The eclectic and beautifully attired guests tangoed the night away, with many guests including artists, performers, sculptors and writers all in attendance to celebrate with

the happy couple. Bas, a vintage car enthusiast, restored a stunning old Bristol that whisked the couple away immediately after their ceremony. Congratulations to a hugely talented and much loved couple! Happy birthday to my beloved mother-inlaw, Pam Foye, who recently celebrated her 60th birthday with the event we now refer to as the ‘Festival of Pam’! The almost week long celebration was co-ordinated by my co-conspirator Terry Foye, who organised a covert mission to execute a cocktail event at Zebu for 30 guests complete with delicious chocolate truffle cake from Burkhardts Bakery, followed by a surprise getaway to South West Rocks on the Saturday to follow and a dinner for 20 guests at the Seabreeze Hotel. All the guests made a weekend of it, with the surprise being partially blown by Pam looking out the window at the exact moment I stepped out of my highly conspicuous van with a giant and supremely delicious chocolate birthday cheesecake! Cover blown and party started! South West Rocks proved as always to be heaven on a stick! Happy birthday, Pammy! Slice of Haven festival is set to hit the shores of the Camden Haven on Sunday 27 May. This is one of my favourite local fests, celebrating great food, wine, beer and of course, CUPCAKES! Some may think I have the pram for transporting a much loved little one from stall to stall – it is really to stash obscene amounts of cupcakes into every pouch and crevice! Have wheels and sugar addiction – will travel! ‘til next month! Kate.

greater port macquarie focus 35


Peter was hilarious. He was kind and he had wit ...

Untold stories of Peter Allen The young Australian singer and pianist, ROBERT BERTRAM, clutches the maracas and kicks up a storm in the new oneman show, THE LIVES OF ME – UNTOLD STORIES OF PETER ALLEN. It’s an intimate, fun and passionate celebration charting the onstage and backstage adventures of the legendary songwriter and showman, Peter Allen. This year marks the 20th anniversary of Allen’s death in June 1992. THE LIVES OF ME presents familiar and unfamiliar tales about the composer of such hits as TENTERFIELD SADDLER, I HONESTLY LOVE YOU, and I GO TO RIO. It reveals the time he worked at the Continental Bathhouse in New York, his blossoming friendship with Bette Midler, his discovery of Harry Connick Jnr and his single-minded determination to star in his own Broadway musical. Songs include THE MORE I SEE YOU, FLY AWAY, I LOVE A PIANO and ONCE BEFORE I GO. Written by Bryce Hallett, THE LIVES OF ME is honest and energetic. There are no props or gimmicks, but simply the verve of good storytelling. The show draws inspiration from

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some of the places Allen frequented and performed in, notably the mammoth Radio City Music Hall, where he kicked up a storm with the famous Rockettes and played to sellout crowds. Allen was a dreamer, whose life was full of surprises. It is in this vein that the versatile and charismatic Robert Bertram, who starred in KEATING – THE MUSICAL and PHANTOM OF THE OPERA, presents the indomitable spirit of one of Australia’s most extraordinary artists. As Bette Midler said: “Peter was hilarious. He was kind and he had wit . .. He had this charm that just drew everyone to him in droves”.


focusinterview.

Name Dro ing

louperri.

pleasures

from The Stunned Mullet

Last week we were honoured to host a famous and extremely talented guest at the Mullet. That guest was Miriam Margolyes, an incredible character actress and charismatic personality who was in town to perform her one woman show – Dickens’ Women. e were fortunate enough to not only have the pleasure of hosting such a talented and interesting woman at our restaurant, but also to be able to head down to the Glasshouse and see her show.

W

the coast from Melbourne to Noosa.

Now, my grasp on Charles Dickens’ literature is slippery to say the least, but Miriam’s performance was so completely compelling and I was in total awe of the presence of such amazing talent right there before me, that I was utterly captivated by the show.

This event is so special in that it brings the wine and the people who created it directly to the people ... or rather, it removes some of the mystique and let’s call it ‘pomp’ surrounding wine and teaches us all that there are no rules or specific etiquette when it comes to exploring wines. There really is only an obligation to try different wines, enjoy them in good company and to have a darn good time doing so.

And what struck me then was, how lucky are we to have such illustrious visitors gracing our town? The show Dickens’ Women has toured extensively around the world since it was first launched at the Edinburgh Festival back in1989, and I had to pinch myself that it was all there before me on a rainy Wednesday afternoon in Port Macquarie, in the comfort of our very own Glasshouse. These kinds of special events are no longer few and far between, but happening all the time. As we speak, we at the Mullet are getting ready to host 6 young and hot Hunter Valley winemakers for the second year in a row for a brilliant ‘Pop up Wine Dinner’ on 15 May. Such wine making talent as Andrew Thomas of Thomas Wines, Andrew Margan of Margan Wines and Rhys Eather of Meerea Park will be stopping in to dine with us and as many local patrons as we can cram in to the restaurant, as part of their ‘Caravan of Courage’, heading up

We are looking forward to seeing these boys again and having another memorable, or should I say, foggy evening? As they say on their website: “Lock up your Daughters and open your wine vaults”.

Indeed, we are blessed to live in a place now considered big enough to attract noteworthy local and international talent, but still small enough that we can wander down Horton St, saying hello to people we know as we go. It still just takes 7 minutes to drive from home at Lighthouse Beach to the Mullet. And every day we get to gaze at that beautiful coastline and breathe fresh sea air. We really do have it all. And all we need to do to keep the ball rolling with attracting all this talent is to keep supporting it when it graces our fair shore. So, keep your eyes and ears peeled to what’s happening around town and buy those tickets as soon as they go on sale. I’ll say it again. How lucky are we? Please note: since this article was published, the ‘Pop up Wine Dinner’ has regrettably sold out. greater port macquarie focus 37


focusinterview.

Out to Lunch

with Susie Boswell

Four brothers, eight pharmacies, the majority in the Port Macquarie region, with the chain headquartered here in the Hastings - literally, on Rawdon Island. This month, Susie chats with Ibby Khodary, the smiling eminence atop the mid-town shop, about the brothers’ drive to build discount pharmacies in country community settings, yet retain the “friendly family chemist” touch.

Ibby omfy timber-framed visitor’s chairs sit handily near Khodary’s dispensaries, for customers waiting for scripts. Intricate carving identifies the upholstered chairs as hand-made, yet they’re at odds with the stores’ modern decor. It’s meant to be: that they make a statement. They’re the work of Mohamed, an Egyptian who travelled to Lebanon, married Soumaya, came to Oz with their eldest an infant and established a home at Condell Park, in Sydney’s dense mid-west. A talented wood carver, he supported his ultimate brood of six chiselling handcrafted furniture pieces to private clients’ bespoke designs. And sustained them with his philosophy of “family”. “Dad used to say to us,” third son Ibrahim “Ibby” Khodary says of his brothers’ professional and familial bonding, “if you have one stick, you can break it. But put several sticks together and you can’t break them, no matter what. He could see we were all developing in the same profession. He knew in business you have ups and downs but he said it should not affect your relationship.” When eldest son Fawaz graduated in pharmacy from Sydney Uni 21 years ago, he planted a sapling that’s flourished to a robust multi-branched tree. Absent a suitable city job, Fawaz began work in a Coonabarabran pharmacy, unwittingly founding the family’s fortunes in the bush. He soon bought the business and, having met his wife there, put down roots in the western NSW town, until moving to Port last year. Second son Said, having passed through the Great Hall five years later, ultimately bought a pharmacy at Greenacre, 7km from the family home.

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Seven years on, Ibby followed them: with a degree in analytical chemistry and a Masters in Pharmacy from Newcastle, he’d also had a bush baptism. He’d met his future wife, a partner who lights up his life, Lina, at uni; she was in youngest brother Hamdy’s year and also a country girl, from Canberra. The coupled shared a Middle Eastern heritage, Lina’s parents Palestinian, from a rural, olivegrowing, region too. It seemed like two parallel families, Khodary recalls, in size, origins and, largely, health-care professions: both of them families of four boys, two girls. Lina, herself a pharmacist, has two brothers who are doctors, two brothers in the sciences and a sister a dentist. Khodary’s two sisters, both graduates, are teachers. As the brothers emerged, so too did their chain of chemist stores. Between them they next acquired the Lake Cathie pharmacy, then Port Macquarie, Laurieton, Lakewood and Lighthouse, the five shops easily the largest grouping among this region’s many chemist stores. Their eighth presence - the family’s seventh in the bush - is at Kurri Kurri. Each brother has his specialty; broadly, Fawaz looks after the financials, Said takes care of discount deals, buying and catalogues; Ibby attends to pharmaceutical reps and online and 1300-number orders and despatch, and Hamdy maintains the website that markets ethical (pharmaceutical) and general products to rural communities, far-flung Australia and overseas. The businesses needed to be online to stay competitive. “If you snooze, you lose” is another family saying I learn. There’s a dual business philosophy and an accent on range, service and price: “First and foremost”, Khodary says, is primary health

The businessesbe needed to ay online to st . “If competitive, you you snooze her lose” is anot family saying I learn.

care for the community. “People like to know you; they want familiar faces, familiarity with the chemist, it builds trust. It’s what I try to do and what all our staff are trained for. We never sacrifice service. We’re open 365 days a year, 8 to 7 weekdays and 9 to 6 Saturdays, Sundays and public holidays with free deliveries daily.” The 24 employees at this biggest of the local stores are something of a family themselves; they enjoy generous discounts and gather with the wider group staff on occasions like Xmas and for training by Lina, who was Laurieton pharmacist before the couple’s first child, Sophia, arrived 19 months ago. Lina now works part-time to keep abreast of medications and the industry and occasionally subbies on Saturdays if the Horton Street store’s other chemist is away, when her husband plays Premier League first grade with Port Saints on his only day off. The second aspect of the business is discounting. Eight stores mean keen buying power but the family eschews “discount chemist clutter”. “We don’t want to bring pharmacy down to that level; we have nice clean shops so people can enjoy discounts without feeling they’re in a cheap store. We have carpet, bright lighting, shelving to make self-selecting easy, good staff and our good service, the core of pharmacy.” Khodary’s decamped in 2010 from near the big banks downtown to their “superstore” in lower Horton Street. The move seems to have “stretched the CBD’s focus”, Khodary feels. “When we moved we weren’t aware

of Coles’ intentions. Initially things were a bit slow but everyone was excited about the parking [availability] and now we’ve seen a big improvement in this end of town.” Indeed, the pharmacy’s presence seems to have led the block’s resurgence; a mini food hub of Sushi Train, Pizza Capers and a new Chinese restaurant joining KFC, with JB Hi-Fi and perhaps Officeworks joining Coles. The elder Khodarys now have 19 grandchildren, the oldest studying biotechnology, so maybe there are more sticks to be added to the bundle. Khodary’s own work seldom stops: there’s his role as pharmacistin-charge as well as ancillary managerial duties ex-dispensary to think of when the doors close. “I enjoy it, I feel at home when I’m at work. If you enjoy it, it shows. As my daughter gets older I might want a little more time off. We’ve got a nice vegie patch of cucumbers, tomatoes, herbs and fruit trees like I had when we were growing up. Since Sophia started walking it’s been good bonding. I want her to know a cucumber comes from a plant, not a supermarket. “So we plant it, and then we get out the little pink watering can … and it’s very rewarding when we get our first cucumbers!” For Khodary, “first and foremost” before pharmacy, still comes family. With Olympian James Magnussen puffing Port up with pride, we’d hoped to talk to his mother in May. But Donna Magnussen says James’s achievements are all his own and she doesn’t want to encroach. Typical Mum! Happy Mother’s Day to all.


s ' r e h t o y a M D

greater port macquarie focus 39


focuseditorial.

An outstanding and exciting new original show that tells the story of when Rock ‘n’ Roll music began

The Class of ’59 jason clifton.

Everyone enjoys an experiment or two …

T

he approaching cooler weather and lower temperatures should not be a reason to hang up the beer coolie and change the drink of choice to a red wine or port. Beer offers up perfect partners for when the thermometer readings start dropping. A raft of red, ruby, and black ales get dusted off, their best before dates checked and made ready for whatever occasion awaits. There are two main key characteristics that make for a good ‘winter warmer’. The first is a big malty body that can handle being drunk at a slightly warmer temperature. The second is that warm glow you experience after drinking an ale with a heightened alcohol content, and if you’re going to be warmed by anything alcohol, would be second on my list. A great experiment to highlight the affect of temperature on taste involves buying a big wholesome Irish or English Ale. The choice of glassware is key. A big brandy bowl or large wine glass is perfect, or simply find something that doesn’t leak. The experiment requires the same beer to be tasted at three different temperatures. Drinking your chosen brew straight from the fridge: you should note the mouth-feel and flavour of the beer. It is not a lot different from drinking a lager, only darker. There may be some chocolate or coffee flavours, but nothing of note. By cupping your hands around the glass, in a beer cuddle, you can warm the beer over 5 -10 minutes. The beer should taste dramatically different. The initial sharpness should have gone, the malt used to craft the beer should be more evident and the mouth-feel thicker. Many brewers will include ‘Suggested Serving Temperatures’ on the label of their bottles, (ales in the range of 7 - 12 degrees), with this in mind. The final taste should only be attempted if you are extremely game, or English. Drink the beer at room temperature. You will notice the beer change yet again. The malt will continue to be prominent, but there may be an accompanying warmth from the alcohol. Here ends the lesson; repeat as necessary. The first Beer In Mind beer appreciation night was held on 8 March at TGs. It was a great success and lots of fun. It was attended by 40 ‘beer appreciators’, who were treated to seven beers matched with six courses (somebody got too excited and organised one more beer than there were courses). There were some outstanding beers, many of which were limited releases and new, even to the seasoned beer 40 greater port macquarie focus.

lovers. The food and beer matches worked perfectly, with a noticeable mention going to the Hunter Brewing Company’s ‘Cranky Pants’, a 5.8% India Pale Ale, which was matched with Spiced Chicken with Potato Rosti. Everyone aced the Pilsner tasting challenge (note to self – make it harder next time), but were more challenged with the beer trivia. The reward for the win in the form of a yet to be released Oyster Stout (yes, brewed with real oysters). The great TGs staff were given a much needed break when Black Duck Brewery served their Dark Ale (paired with tasty marinated beef strips on baked Parmesan wafer), as those who had never poured a beer were given the opportunity. A full wrap up of the evening can be viewed on the Beer In Mind Facebook page, by requesting it via email at beerinmind@gmail.com The biggest Australian beer festival on the calendar is just around the corner. The first Great Australian Beer SpecTapular (www.thelocal.com. au/gabs) is on from May 11 - 13 in Melbourne. The festival is all about ‘What Beer Can Be’. Twenty breweries from NZ and 40 from Australia have been requested to brew something specifically for the festival. Some of the more exotic examples are ‘Beetroot Belgian Ale’, ‘Smoking Swine’, and ‘Chilli Stout’. One of our local breweries, The Little Brewing Company, are contributing a 6.2% Robust Porter, the first time that this beer has been brewed by them. According to Kylie at the brewery, it’s amazing, demonstrating smooth, full bodied, chocolate and mocha flavours. The nature of the beer festival means that it cannot be sold prior to 13 May, but they will have limited stock available in bottles at the cellar door following it. I would highly recommend getting along to try some. I have booked my tickets for GABS and hope to be able to bring some of the exciting creations back to Port Macquarie for our next Beer In Mind appreciation night. Please email beerinmind@gmail.com or ‘Like’ the Beer In Mind Facebook page to be included in regular updates. Beer In Mind … Cola has more carbohydrates than beer; make the switch today!

Scan the code and add Beer in Mind on Facebook.

Australia, it’s back ... by overwhelmingly popular demand! Happy Days Records, by special arrangement with its President, ‘Big Al Delvecchio’, brings this unique concept to the stage, with new stars and memories from the era that reigns supreme in Rock ‘n’ Roll history. Big Al – world famous drive-in owner of Al’s Diner – has cooked up a Rock ‘n’ Roll feast large enough to whet any appetite, assembling the greatest band ever to take you back to a decade that created music legends and influenced a formidable culture, performing a catalogue where their songs are timeless, their hits are endless, and their flair is never forgotten. Rock like never before, and take the journey back to the Class of ‘59! Rock ‘n’ Roll’s immortal journalist, Ritchie Yorke, described 2011’s Class of ‘59 tour as “an outstanding and exciting new original show that tells the story of when Rock ‘n’ Roll music was a happy and exuberant experience. With a multi-talented cast, the show delivers a stack of red hot tracks in an appropriate context. Rock ‘n’ Roll comes alive again in this terrific show, worthy of an international audience’’.

Dance with us back to an era when Rock ‘n’ Roll influenced and created a social movement for the teenagers of its day … an era where black, horn-rimmed glasses became a trend … an era where petrol was so cheap that it fuelled not only the hot rods on the roads, but fired up a musical movement that would only be lived for a short while but would last in the hearts and souls of billions for eternity. It is this era that will be recreated on stage … Fans of the show will be able to take their concert experience home with them, with the purchase of the official Class of ‘59 tour CD, featuring a compilation of the hits from the golden era performed on the tour and that will be available only on this tour.


Redsand’s Alex Cosway shows Liane from Walker Lynch Petersen Accountants features of their brand new Samsung phone system.

Redsand Communications

Educating Rita. Educating Rita is a stage comedy by B British iti h playwright l i ht Willy Russell. It is a play for two actors, set entirely in the office of an Open University lecturer. The play follows the relationship between a young Liverpudlian working-class hairdresser and Dr. Frank Bryant, a middle-aged university lecturer, during the course of a year. Susan (who initially calls herself Rita), dissatisfied with the routine of her work and social life, seeks inner growth by signing up for and attending an Open University course in English Literature. The play opens as 'Rita' meets her tutor, Frank, for the first time. Dr Frank Bryant is a middle-aged, alcoholic career academic who has taken on the tutorship to pay for his drink. The two have an immediate and profound effect on one another; Frank is impressed by Susan's verve and earnestness and is forced to re-examine his attitudes and position in life; Susan finds Frank's tutelage opens doors to a bohemian lifestyle and a new self-confidence. However, Frank's bitterness and cynicism return, as he notices Susan beginning to adopt the pretensions of the university culture he despises. Susan becomes disillusioned by a friend's attempted suicide and realises that her new social niche is rife with the same dishonesty and superficiality she had previously sought to escape. The story will keep you on the edge of your seat and the ending may surprise you!

Helping businesses profit from the NBN ... Despite being hailed as the most positive change for business since the invention of the telephone, many are still confused about the NBN. What is the NBN? The National Broadband Network (NBN) is a new fibre optic and wireless broadband network with internet speeds, on average, 10 times faster than the current speeds. What does this mean for your business? The NBN is a tool to help grow your business and increase profits. It means faster access to customers and suppliers, increased productivity, and workplace flexibility How will your business connect to the NBN? Redsand Communications specialises in the design and installation of data and voice networks. In simple terms, we consult on how your business will connect to the NBN and how you can use NBN opportunities to stay ahead of your competition. Who is Redsand? Redsand is your local ‘one stop’ communications provider of IP & traditional phone systems, IP networks, VoIP, Voice and Data cabling and a full suite of Telstra line, TBS, fast broadband, and discounted call plans, saving you money. Who does Redsand work with? Any sized business who wants to grow and succeed. Their customers include financial and legal firms, medical practices, real estate agencies, pharmacies, retail outlets, industrial manufacturers, transport companies, hotels/motels, club/pubs, schools and government agencies.

Volunteers Expo Discover volunteering and make a difference to your community today. In celebration of National Volunteer Week (NVW) 14 - 20 May 2012, Port Macquarie Neighbourhood Centre is proudly hosting the 2012 Volunteer Expo. The Volunteer Expo to be held on May 17 provides an avenue for not-for-profit organisations to showcase their service, recruit new volunteers, as well as recognise current volunteers’ valuable contributions. Port Macquarie-Hastings Council will announce The Volunteer of the Year. This award is open to individual volunteers, members, committee members or persons on a board of management of a notfor-profit organisation or who do voluntary work for a not-for-profit community organisation that benefits the Hastings. Online applications are available through Port Macquarie-Hastings Council website. With over 40 organisations attending the day, there will be plenty of volunteering options available. Volunteering can help you learn and develop new skills, meet new people, enhance work experience, as well as making a difference to someone’s life. Thanks to the generosity of the stall holders, we have plenty of lucky door prizes to win. There will be light entertainment throughout the day, including Port Macquarie Hastings Dance Troupe. Flynn’s on Surf has kindly donated 3 nights’ accommodation as first prize in our major raffle. For further information, contact Beck Miles on 6584 1914.

greater port macquarie focus 41


focusfeature. Slice of Haven

It’s set to be a gastronomic trip around the world at the Slice of Haven Food and Wine Festival in Laurieton. he region’s most popular gourmet event is presented with an international twist for 2012. Over 70 stallholders will meet the annual challenge of sourcing 90 per cent of their produce within the 60 ‘food mile’ radius of the Camden Haven.

of the world – international cuisine made from produce available on our very own doorstep.”

School will present creations grown in their own school garden, fitting the international theme.

Producers, cooks and chefs are also encouraged to team up and create dishes you won’t find on the menu at any restaurant. This sense of brotherhood amongst stallholders influences the friendly atmosphere that can only be found at the Slice of Haven.

The festival, brought to you by the Camden Haven Chamber of Commerce, will be held on May 27 and the theme this year is ‘Live Local, Eat Global – The World is our Oyster’.

Slice of Haven will be a feast for all the senses. The gourmet local foods, drinks and their tempting aromas will satisfy young and old, talented musicians will provide a soundtrack to make you want to groove, quirky stilt walkers, international dancers and ‘dressedup’ stalls will be a sight to see, and cooking demonstrations in the Essential Energy kitchen, rides and art workshop will let you get hands-on at the Slice experience.

For the children, several stallholders will cater for their tender taste buds (and the grownups’ too), like Cassidy’s Cupcakes, pizza, tapas, paella, Dutch pancakes, seafood, juices and bakery treats. To burn off all that energy, there are carnival rides, jumping castle, games and the Slice of Beach – a massive sandpit with spades and buckets ready to go.

“The Slice of Haven Food and Wine Festival showcases the best local produce, local chefs and local talents in the region,” said Event Coordinator, Jenelle Nosworthy. “In 2012, we bring the world to the Camden Haven, celebrating all that is local with an international twist. We are challenging our stallholders to embrace the theme and showcase local produce, product or culinary skills in a way that will treat customers to a taste

42 greater port macquarie focus.

Some food for thought as you make your way around the festival – make sure you experience the offerings by our junior members of the team. Students from Herons Creek Public

“In 2011, our reputation and good weather allowed us to host over 14,500 visitors,” Jenelle said. “In fact, our event was one of the Top 10 Finalists in the Events & Tourism category of the 2011 NSW/ACT Regional Achievement & Community Awards. And the event was featured in the Sunday Telegraph’s top food and wine festivals in NSW.” Slice of Haven is a Sunday to let loose, try and buy local dishes, relax on your picnic blanket with friends and family and seriously chill out.

If spending a day with a dollop of indulgence and a dash of quirky entices you, then mark May 27 as a Sunday to spend by the Camden Haven River in Laurieton. Grab your Slice of Haven from 10am-4pm, in one beautiful location – on the waterfront between the Laurieton United Services Club and the Camden Haven River at the end of Seymour Street, Laurieton. Entry is free. A free shuttle bus will run at regular intervals throughout the day, with pickups and set downs from North Haven, through to Lakewood to the festival. Slice of Haven is brought to you by the Camden Haven Chamber of Commerce, Industry and Tourism, Joyer, Essential Energy, Holiday Coast Credit Union, Camden Haven Courier, FOCUS and Southern Cross Media.

the plug! For more information, contact enquiries@sliceofhaven.com.au


Slice of Haven

We’ve bottled summer! Preserving summer’s bounty for use through the cool, leaner winter months is an age old practice, and here at Near River Produce we’re excited to announce the release of a whole new range of condiments and preserves to add to our award winning range, that have captured the warmth and flavours of summer. Each release features produce grown at our organic farm, located in the pristine Hastings hinterland, 45 km inland from Port Macquarie. Made under the watchful eye of Eric Robinson and the team at The Other Chef Fine Foods, you’ll find yourself reaching for these gorgeous products again and again. Included in the range is a Garlic Infused Extra Virgin Olive Oil, perfect for marinating meats; a wonderful Smokey Harissa, which is a Moroccan chilli paste with a multitude of uses; a Spicy Pumpkin Relish, to use liberally with warm meats like chicken and lamb; and a stunning Beetroot + Ginger Finishing Vinegar – perfect for dressing salads. All will be released at the Slice of Haven at Laurieton on Sunday, May 27 and available for sampling, along with a few surprises still to come out of the kitchen. Also on sale will be our popular cheese plates, and the last of this year’s local juicy garlic. Be sure to drop by and say hi!

focusfeature.

Riverside seafood. Laurieton Riverside Seafoods stocks a full range of fresh seafood, from oysters and prawns to lobsters and a large range of fish. With our fantastic outdoor eating area and magnificent river views, come and enjoy some freshly cooked fish and

World Par-TEA in Port Macquarie is the first tea business with

chips.

over 150 varieties of loose leaf teas. World Par-TEA endeav-

With our very own prawn/fish trawler, we are able to catch our own prawns and fish, so the freshest quality product is available to our customers. Recently we were selling prawns that had been only just caught and cooked hours prior. In the coming months, we will have plenty of fresh local prawns and fresh trawled fish as well.

ours to bring quality FRESH teas & tantalising blends to our

Laurieton Riverside Seafoods also proudly supports local fishermen in our area, and all our product is sourced locally where possible.

our showroom for a TEA TASTING or something special for

So come down to the Slice of Haven and tantalise your tastebuds with the freshest seafood Laurieton Riverside seafoods has to offer. We would like to take this opportunity to thank all the local community who have supported us since opening, and we look forward to a great future with you all at both our great locations at Wauchope and Laurieton.

World par-tea.

wholesale & retail consumers. WPT packs & blends all their high quality teas direct from the tea fields. We ethically source organic & fair trade products. Please visit us at SLICE OF HAVEN on MAY 27 or visit one of our dedicated retailers. Alternatively you can pop into MOTHER’S DAY amongst our large selection of tea ware @ 22/35 Merrigal Rd, Port Macquarie. Phone 6581 4833. WPT supporting cafes/retail stores in the Hastings/Manning areas: Bent on food, Crema Cafe, The Block Cafe, Sips Cafe, Luxe Cafe, Beantree Cafe, Flavours Restaurant, Cafe Red (Riccardo’s), Glasshouse Flowers, Growers Market, Fredos, Glasshouse Information Centre, Blush Skin & Body Clinic, Natural Health Sectrum and Cinos Fresh.

greater port macquarie focus 43


focusfeature. Slice of Haven

Peter Everett. The Slice of Haven event is a huge drawcard for tourists and locals in the Camden Haven and surrounding areas each year, and this year the entertainment will be bigger and better than ever! Special guest at Slice of Haven on May 27 is Peter Everett – the popular television personality well known for his roles on programs such as Changing Rooms and Ready, Steady Cook. A self-confessed foodie, Peter’s trademark showmanship and humour will add even more colour to the day.

A proud supporter. Essential Energy continues to be a strong supporter of many community events, programs and initiatives throughout the North Coast region, and the Slice of Haven is no exception. Essential Energy has been associated with the event for a number of years, supporting the committee and providing the Essential Energy kitchen for fantastic cooking demonstrations and hotly contested cooking competitions between local talents. This year will be no exception, with plenty for people to see and do at the Essential Energy cooking arena. Essential Energy Manager Community Relations North Coast, Rachel Hussell, said the event was a popular day out for the entire family and encouraged everyone to come along.

Essential Energy is proud to support the

Slice of Haven Food and Wine Festival

Call 13 23 91 or visit www.essentialenergy.com.au

44 greater port macquarie focus.

ERX0086.125.81

“Essential Energy is a proud supporter of such a great event as the Slice of Haven. We have seen it grow over the years and look forward to this year’s event.”

Like a lot of people, I think I was first introduced to you when you were on Channel Nine’s Changing Rooms. Did you train as an interior designer originally? I did actually. That was back in 1926 (laughs)! No, I did train as an interior designer, and I actually worked in Hong Kong for a couple of years. When I came back to Australia, I started buying my own places, renovating and then selling them. How did you actually get into television? The whole thing started with Changing Rooms because I did a job for an executive at Channel Nine. He loved what I did and loved the madness of my

personality and all of my interactions with the tradespeople. At the end of the job, he asked if I’d like to work on a show, and I said, “Noooo”. He asked, “Why?” I replied that I wasn’t a performing poodle and didn’t want to jump through hoops. He said, “No – you’ll just need to be yourself”. Anyway, eventually I gave in, because someone was sick and I was needed for one show. And the instant I did one job, I was hooked! I’ve been in television ever since – up until last year, which was my 16th year. What was your experience like living in Hong Kong? It was a really wonderful experience. I used to travel a lot, because we’d be

doing complete renovations of buildings – the buildings would be gutted and completely refurbished, right down to the cutlery. So there’d be people who’d travel to Turkey to buy the rugs and cushions, or go through Europe into Spain ... it was a wonderful experience seeing the whole building – 300 apartments – coming together. It was a huge job. It was a very good lead in to Changing Rooms, because the whole job was done very quickly and quite inexpensively. It was very good experience working under pressure and putting things together in a very quick period of time. It was a great job in Hong Kong for a couple of years – but I ended up missing


Slice of Haven

those blue skies and shimmering Gums of Australia. I really craved the red earth, the blue skies and gum trees. Considering your run as the Host of Ready, Steady Cook for Channel 10 ... is food a passion of yours? Oh yes – I’ve always loved food! Hong Kong started this in a way too ... it was pretty scary for me going there. I think I was about 19 at the time. I’d never eaten things like chicken feet, intestines and pork trotters for breakfast before! But learning about food there and doing a lot of travelling around Asia ... I still love Asia today and go back there a lot even now. There is such a fusion of chefs from all around the world with the Asian influence – it’s wonderful. And food technology, the gathering of ideas and putting things together – like George Calombaris with

I was born in Charleville in Western Queensland, and I was raised with the Sunday roast – which is my absolute favourite, favourite thing. I love trifle – I’m a custard boy, so I love a good trifle! All those homemade old English foods – like steak and kidney pie, corned beef and mustard sauce and veges – I love all that. The simpler, the better. And slow cooked food ... I love slow cooked food, because it’s so rich in flavour and delicious. I think that’s why I love winter so much, because you can eat these heavier foods with a good glass of red. Ohhh – and there are lots of good I’m really d ar rw fo g desserts too, you know! Lemon lookin g not just to meettin meringue pie, cream pudding, lemon the people, bu e th g in delicious ... experienc ound food from ar o. With all the work you’ve done for the region to television, what are some of your his ideas ... George is best memories? well known for putting I’ve made such great mates with everyone. lots of different twists on I’ve been through personal tragedies, and Scotty his dishes. Cam was one of the first people who came to Food brings people together. I remember the my aid. We’re still great mates – we’ve worked days of being a little boy and sitting around together for about 10 years, and he’s been a the kitchen table sharing a meal. It’s only rarely wonderful friend. Susie Wilkes too – I went to these days that everyone sits at a table to her wedding a couple of years ago ... there are eat and talk ... you generally have someone so many good mates. upstairs, someone in the lounge room, I think we’re all vulnerable people in a way ... someone’s in the den ... and Mum sits alone in there’s no such thing as security in life anyway, the kitchen crying with a glass of wine, after but in TV there’s even less security. You never cooking and having to wash up! know from one minute to the next whether It’s terrific to see people in European and you’re working or not! It’s great to meet people Asian countries coming together around the within a group who understand what’s going on table to celebrate life through food and wine. emotionally. There has just been such wonderful And what a wonderful way to celebrate! camaraderie and caring. So what are your favourite foods?

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How excited are you about travelling our way for the Slice of Haven event? I’m so excited about travelling your way. I always turn off the highway when I see the Port Macquarie signs when I’m travelling north – it’s such a beautiful area. The beaches in the area are absolutely glorious. It’s amazing country and so spectacular. And the area is expanding so much too. I’m really looking forward not just to meeting the people, but experiencing the food from around the region too. It’s quite a self-sufficient area, with lots of small food industries. Now that you’ve finished with Ready, Steady Cook, are there any exciting plans on the horizon for you over the next twelve months? To be honest, I have refused a couple of things in TV, because I didn’t feel like they were appropriate for me. I really did need the break, and I’m very grateful for that. There are times in our lives where we need to take time off to reflect, and that’s what I’ve done. I’m getting itchy now, and wanting to get back out there and do something again. I’ve had the time to do a lot of volunteer work, which is really good ... I have a few meetings coming up over the next few weeks, but for now, I’ll just have to wait and see ... Thanks Peter. See you at Slice of Haven! Peter Everett is proudly brought to Slice of Haven by the Camden Haven Chamber of Commerce, Industry and Tourism. Interview by Jo Atkins. Photo of Peter: www.adrianerdedi.com

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The spirit of music What comes to mind when you think of percussion music ... drums, drums and more drums? Wrong! Percussion music comes about when a player hits, scrapes, rubs or shakes something to produce vibrations ... and therefore sounds.

T

he percussion family is believed to include the oldest musical instruments. Of course, the wide range of drums available today are all percussion instruments; however, there are many others, from the loud to the most sensitive.

accompanied by piano at St Columba Anglican School Port Macquarie. Critics have described his playing as virtuosity worthy of the highest praise (The West Australian) and dazzling dexterity ... balanced with supreme delicacy (Adelaide Advertiser).

This month Camden Haven Music will host two very different percussion groups in a concert and workshop series entitled ‘Passionate Percussion’. First performance will be by Australia’s king of percussion, Nick Parnell, voted Australia’s most exciting concert percussionist (ABC 24 Hrs Magazine). As a leader of the new generation of performers, Nick breaks traditional classical music boundaries by performing works by Bach and Chopin on percussion.

Born in the small South Australian country town of Orroroo, Nick began teaching himself the drums at the age of ten, followed by four years of formal tuition. He completed a Bachelor of Music, Honours and Masters degrees in Percussion Performance at the Elder Conservatorium of Music, University of Adelaide, where he was awarded his PHD. In 2004 he was named the most outstanding graduate of the Elder Conservatorium, consistently winning awards for his outstanding musicianship.

An ABC Classics recording artist and winner of the 2001 International Melbourne Percussion Competition, his explosive energy and precision on instruments, including marimba, vibraphone, drums, gongs and cymbals have fascinated and enchanted audiences throughout Australia, Asia and the UK. On Friday 25 May, Nick Parnell will perform a wide ranging program on vibraphone

The vibraphone is a musical percussion instrument with a double row of tuned metal bars each above a tubular resonator. It contains a pedal to control sustain and is most impressively (and physically) played with four mallets, emitting a mellow and smooth singing tone. Nick’s Crystal Mallets in Port Macquarie will include works by Gershwin, JS

Bach, Debussy and others. Steel yourself for his mallets of musical mastery! Completely different on Saturday 26 May is Baala Baajo, African Drumming and Dance ensemble from the Gold Coast. Fusing traditional East and West African music, song and dance, Baala Baajo creates a dynamic, captivating, passionate, vibrant and energising explosion of African drumming, dancing and singing. Led by Nii Armah from Ghana and Sam Okoth from Kenya, Baala Baajo creates an uplifting and soulful African musical journey – contemporary and traditional, timeless and utterly authentic. The instrumentation incorporates the authentic sounds of a range of traditional African drums and percussion, creating soulful melodies

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Port Macquarie Acoustics

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and explosive rhythms that inspire and uplift. With attention to cultural detail, energetic choreography and vibrant costumes, the rhythms are accompanied by visually stunning dance routines from East and West Africa. The Baala Baajo line up includes a combination of Queensland’s most talented African artists and performers of African arts. Baala Baajo will conduct drumming and dance workshops at North Haven Bowling & Recreation Club on Saturday 26 May and at the Slice of Haven Food & Wine Festival on Sunday 27 May. Information and tickets are available from www.chm.org.au – brochures available in libraries and visitor centres or phone 6559 6874 or email chm@tsn.cc


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www.customercareprogram.com.au

Two local Customer Care endorsed businesses tell us about recent changes or improvements they have made to their business in the pursuit of providing excellence in customer service. Recognising the obstacle and challenges and then finding a suitable solution to help their customers is no small achievement. So, we congratulate them on their efforts and showcase them to you here.

CARE & MOBILITY

BENDIGO BANK PORT MACQUARIE OBSTACLE: Many Bendigo Bank insurance customers live in flood prone p one pr areas and are not covered for flood d damage by their insurance policies. s.

OBSTACLE: Our business wass over o dependant on retail sales, and d we e we w were re unab unable ble www.olive.net.au ww.olive.ne ve.nett..au au to compete in the supply of equipment quipme ent to ww corporate customers, such as nursing ng homes.

CHALLENGE: Our challenge was too

CHALLENGE: To position ourselves selves in n such ate t that a way that we could purchase at a ra rate would make us competitive in our target tar arget market.

ensure our customers did not suffer th he financial loss if we have a flood in the Hastings Valley.

SOLUTION: We forged a working king relations ki relationship ship ship

SOLUTION: Our Insurance Partner,r, CGU,

with a major supplier in Sydney. ey. This all alliance llia ia ance ce has allowed us to become highly hly pric price rice e competitive in the corporate m market. arket. We ark e have been able to pass this through rough into our retail pricing, which means that our loyal customers are now ow als also o pro reaping the benefits. We are proud to say that we became the supplier pplier of choice for the outfitting of the he ursing new Thompson Healthcare Nursing Home in Frederickton.

has taken the step to automatically y include flood cover in our home e and landlords insurance, to ensure customers are covered for damage e caused by a broader range of events nts involving water.

www.careandmobility.com.au au

www.bendigobank.com.au

Automatic flood cover will ensure customer claims are resolved promptly, mptly, without the need for complex hydrologist ologist assessments.

CUSTOMER CARE ENDORSED ORGANISATIONS. Alison Spice Technical Services All About Planning Pty Ltd All Round Financial Services Animal Doctors Australian & European Automotives Bago Vineyards BALA Vending Bay Street Brasserie, Port Panthers Beachside Medi Spa Beantree Café Bendigo Bank – Port Macquarie Broadway Shoes C & W Security Doors Care & Mobility Cassegrain Wines - Cellar Door Childish Photography Colour Copy Centre COMPASS financial management Cullens Carpet One & Blinds Port Macquarie De Novo Creations Digital Signs and Printing Direct Advisers East Coast Locksmiths East Port Veterinary Hospital Emergency ID Australia Enriched Health

JOIN THE PROGRAM 48 greater port macquarie focus.

Ezy Video Service Family Links Program Focus Magazine Gillespie Media P/L Glasshouse Glasshouse Hair & Beauty Grahams Mechanical Repairs Gourmet Taste Sensations Hastings Co-Op Head Office Hastings Family Day Care (HFDC) Hire Port Historical Huntingdon House B & B Holiday Coast Credit Union Ltd Hot Graphics In Phase Productions J R Richards & Sons Joeys House Occassional Care Centre Jons Family Jewellers Learning Insight Life Express Fitness Centre Kim Ritchie – Osteopath Macquarie Waters Boutique Apartment Hotel Maharaja Tandoori Indian Restaurant Majestic Cinemas McWilliams Quality Meats Men at Work

Mercure Centro Hotel Mid North Coast Inclusion Support Agency Mid North Coast NSW Business Chamber Modishe Espresso Moisture Cure Pty Ltd Mount Seaview Natural Springwater Near River Produce Night Owl Painting Nova Employment Olive Communications Oxley Hwy Veterinary Hospital Oxley Insurance Brokers Pty Ltd Party Professionals Pty Ltd PC Pitstop PC Pitstop Peak Coffee Petstock Port Macquarie PMHC - Customer Service Unit PMHC - Customer Service Unit, Laurieton PMHC - Customer Service Unit, Wauchope PMHC - Water Supply Port Badges and Engraving Port Fresh Seafoods Port Macquarie Day Spa Port Macquarie Golf Club Ltd Port Macquarie Growers Market

Port Macquarie Panthers Port Macquarie Trophies Port Macquarie-Hastings Library Services Port Macquarie-Hastings Library Services Port Macquarie-Hastings Library Services Port’s Mister Whippy Remondis Pty Ltd Restaurant Synergy, Mercure Hotel Ricardoes Tomatoes & Strawberries Rose’s Vineyard at Innes View Rosewood Environmental Services Rural Home Nursing Service RSPCA NSW (Port Macquarie Adoption Centre) Ryan Financial Rydges Port Macquarie Sara’s Kitchen Sea Acres Rainforest Centre Seabird Swimwear (Soft Edges P/L) Sensory SMART OT SNAP Printing Spoilt Diva St Joseph’s Family Services (SJFS) Business Services St Joseph’s Preschool and Long Day Care

St. Agnes Early Education Centre Stihl Shop Port Macquarie Telegraph Retreat B & B Guest House The Corner Restaurant The Little Brewing Company The Observatory Hotel The Other Chef Fine Foods The Rainforest Café The Restaurant at Cassegrain The Roving Trainer Tile Rescue Port Macquarie Touchwood Flowers Trademark Building Supplies Travelworld Wauchope Vast Interior Verde Bamboo Victoria’s Costume Hire, Model Agency & Personal Styling Watermans Café Wendy’s – Port Central Whalebone Wharf Willing & Able Foundation World Par-Tea Wyndham Resort XS Food XYZ Support Zebu, Rydges

If you would like to enquire about becoming part of the Customer Care Program or if your organisation was previously an endorsed member of the Customer Care Program and you have not expressed your interest to continue with the new and improved membership, please contact Rachel Ross on 6581 8036 or email rachel.ross@pmhc.nsw.gov.au to reap the benefits.


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i Ian. Whereabouts are you based? I’m based in Auckland, New Zealand. How far and wide around the world does your work take you? I try to concentrate my work in New Zealand and Australia, but I do have to travel further afield than this. I do about 200 speeches a year on the subject of customer care, business strategy and business growth. I’m also Customer Care Advisor to a number of retail brands in Australia, including the Holiday Coast Credit Union based in your area and in New Zealand, including the Insurance Brokers Association and the Marine Association. I have ongoing relationships with many companies, and I’ve written 16 books on the subjects of business management and customer care. I also write a monthly column for New Zealand Business called Customer Excellence. I’m a founding member of Customer Experience Management New Zealand, which is an association for people who are interested in improving their customer experience. So, this is what I do. I’m passionate about business, and I’m a practicing businessman myself. I’m on the boards of companies, I’m Chairman of a few small companies and have my own businesses. Was there a moment where you suddenly realised that customer care was key to business success, or was this a gradually evolving thought process? I’m a clinical psychologist by profession, and many years ago now – we’re talking back in the late 1970s – I started out in private practice as a clinical psychologist in Canada. I realised that the business of psychology was people and that the people were the foundation of every business. So right at the beginning, I became involved in working with businesses as well as doing more traditional clinical things – and the people in business are, of course, business owners, employees and customers. As I worked more and more in business, I grew to understand this. I also grew to understand how important customers are and that customers are anyone who uses a product or service you produce. Staff are the customers of business owners – so the dilemma of whether you put your staff first or the customer disappeared. It’s all about the customer! Some of your customers are staff, if you’re an owner; some of them may be internal customers, if you’re an employee; and then there are the external customers. In the late 1980s, I became very involved in the area of quality management. The definition of quality is ‘fitness for purpose as determined by the customer’. Before this, people had thought of quality as being something premium – like a Rolex watch. But if you don’t want a Rolex watch, and you want something that’s inexpensive, attractive and reliable, then that becomes a quality item for you – not the Rolex.

This further strengthens the whole position of customer. So, the first step change was realising that business is all about people and that customers make up one of the important groups; and the next step change is realising whether or not you’re delivering the quality product or service that cannot be determined by you, but only by the customer. Along the way, you start to understand that 100 per cent of a business’ profits come from its customers, and unless they’re losing money or borrowing to expand, 100 per cent of their operating revenue comes from the customer. I learned from personal experience that no business can possibly succeed unless it attracts, sells to and retains customers. If we’re employees, we need to understand that customers pay our wages; therefore, it’s really the customer we’re working for. It became very clear to me that customers just aren’t important to your business – they ARE your business. This all makes great sense, but most businesses don’t get it. As a result, research shows that customers are unhappy; they’re disappointed with the level of service offered. I’m hoping toe Business is tough globally g to the tabl e in br these days, but what is the belief that th ld something businesses program shou s it’ – g in go keep can typically do to valuable to a ry ve as improve their customer the membership dropped the community e are service? to around 130. There was whole – but ththerat can some things... Fundamentally, businesses review done by the Council be changed don’t understand the and the local taskforce that significance of customer care; identified a number of issues, therefore, they’re not putting effort so by the time I came along, there into this. They’re not recruiting people was some concern about how the program who are strong in this field; they don’t make it a would move forward. I’m hoping to bring to the number one priority or provide the training and table the belief that the program should keep skills required to do this. Businesses that get this, going – it’s very valuable to the community as a who are making customers their number one whole – but there are some things that can be priority, are actually making money – even in this changed. tough environment. The program was initially basically an You’ve been appointed to the position accreditation program ... you were mystery of Customer Care Advisor for the Port shopped to see if you were good enough and Macquarie Customer Care Program. What then given a sticker to put on your door. In my will you bring to the role? view, it needs to become more of a membership I bring quite a lot of expertise and a lot of program ... where the decal on the door says passion. Let me make it very clear that I’m doing to the customer that we are looking after you this in a voluntary capacity – I’m not being paid seriously, and we’re on a continuous journey for doing this, and I’m doing it because when of improvement to do just that. I’m more than I was in Port Macquarie working with Neville happy to deliver practical solutions to the Parsons, the CEO of the Holiday Coast Credit program. I’ve written a booklet about the ten Union, he told me about the Customer Care things we all need to understand to make our Program. I was just thrilled that there was a local business successful; I’ve given the rights of this body, a Council, that understands that the better booklet to the program, so anyone who joins the service delivered in a local area, the better will get a copy. I’m doing a free luncheon for the growth in that area. members about growing their business in a Then I got to know the people within the challenging market and running a workshop program and came to understand that the – which may provide me with a small fee, program is facing some challenges. It used to be depending on the numbers who attend – about a free program with roughly 300 members, and how to get customers keep coming back. when a small membership fee was introduced, I’ve worked on a project called Tell Simon

Adam Hone.

Photo credits: Moore Photography, New Zealand.

We meet Dr Ian Brooks – the new Customer Care Advisor for the Port Macquarie Customer Care Program ...

Dr Ian

with somebody else, which is a customer feedback system – an internet based system that makes it easy for customers to offer suggestions, complaints and compliments to businesses. There’s been a small fee customising this program for the Customer Care Program, but it’s basically free to the members of the program. I’ve tried to bring some practical tools, enthusiasm and experience to the program. I think it’s a fantastic program. What advantages do you see for businesses that join the Customer Care Program? The advantages are that they will have access to tools and seminars that will teach business leaders and their staff to constantly develop their skills. There will be access to very specific tools, like Tell Simon, so it will be very easy for them to hear from their customers. They will also have the opportunity to mix and mingle with people who are very like-minded and who are passionate about the service to their customers. That’s what it will all add up to ... If someone said to me, “Why should I belong to this program?” I’d say, “Because it will grow your business.” Thanks Ian. Interview by Jo Atkins.

the plug! For more information about the Customer Care Program, visit www.customercareprogram.com.au

greater port macquarie focus 49


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After spending her school years in Port Macquarie, film director and photographer, Karen Borger, has since called Sydney, Melbourne and Los Angeles home. These days, Karen divides her time between the USA and Australia and has lots of exciting new projects in the works ...

W

hat’s your family background? Born and bred in Port Macquarie, some of my most fond memories of growing up on the Mid North Coast pertain to the natural environment ... going to the beach, water skiing on the river, camping at Plomer, Kundabung and Pappinbarra; it was a very relaxed childhood. I also used to love go to the Hatsatouris’ wonderful Ritz Cinema every Saturday, and this no doubt is where the seeds of my dreams of working in film were planted. Both my parents, Basil and Elaine Borger, were teachers at Port High and others such as Bill Landy, Jim Matsinos and Alan Wiley actively encouraged students to pursue careers in the Arts, for which I am extremely grateful. After my HSC, I was accepted into the Sydney College of the Arts and moved to Sydney. What did you study in Sydney? I studied Visual Communication Design, gaining a solid grounding in various fields: photography, printmaking, typography, illustration, graphic design and film. Photography was my first love, so initially my focus was there. But then I discovered film, which became my preferred career option. How did your career progress after college? After a few years travelling, I was invited to the Australian Film Television & Radio School (AFTRS) to study directing. I made short films there and enjoyed an exchange to the Munich Film School. My graduation film, Serendipity, was cast and shot in Port Macquarie – it’s a fictionalisation of my tormented Catholic childhood – a black comedy (laughs). Following AFTRS, I found work as a Commercials Director, as well as directing music videos and documentaries (one with SBSi). A decade on, I decided to pursue feature films and moved back to Port Macquarie, knowing I’d have the space to do the writing, completing two feature scripts during 3 years. It was then that I won the US Diversity Visa, or Green Card Lottery, granting me the opportunity to live as a permanent resident in America. Within 6 months of relocating, I found work at the Disney Interactive Media Group. This proved to be an enlightening experience, and I learned the ‘business’ of entertainment. In subsequent 50 greater port macquarie focus.

years, I worked as a freelancer and also back at Disney (WDPRO) as a creative contractor. For the past year, I’ve been developing feature film projects, and in May I’m off to Cannes. What’s happening for you at the Cannes Film Festival? At Cannes, new releases are screened and celebrated, plus there’s a marketplace where People seek Producers take projects in perience of ex e th order to garner international g bein effortlessly interest, pre-sales, funding 90 transported for her ot and distribution deals. an to es ut in m nce an Screen Australia, the and I’m soon applying world to experie. alternate reality Australian federal film for dual citizenship. I finance body, is running a look forward to enjoying market induction program in the opportunity to reside collaboration with Initialize Films, an in both countries without international media consultancy which impingement, bridging the two provides producers with strategic advice, working countries, living and working on either side of alongside several film funds (Scotland, Denmark, the Pacific, which is my dream. Sweden, Finland and Norway). What do you think it takes to be a great They’ve selected 20 emerging producers to Director? attend in 2012. I’m proud to say I’m one! A filmmaker needs to be a good storyteller. Tell us more about the new feature film This is the essence of great filmmaking. It matters you’re likely to work on first ... less how phenomenal the special effects are or Foreign Brother (Hermano Lejano) is an the size of the budget; if there isn’t a great story exciting and unique political thriller set in with engaging characters, the audience can smell Australia and El Salvador. The original screenplay it a mile off and stay away. was written by Juan Carlos Bojorquez, which People seek the experience of being I’m developing. We’re currently seeking private effortlessly transported for 90 minutes to another investments in the film through my production world to experience an alternate reality. company Bellafigura, and the film should hit the What are you doing with photography these cinema screens in 2013. days? We’ve already secured a wonderful cast, I am relishing rediscovering the art of including Catherine Mack Hancock, seen on photography in the digital age; there’s greater Home and Away, and the esteemed Mexican fluidity in the shooting, processing and sharing actor, Damián Alcázar. I call him the ‘Geoffrey of imagery via the web. Rush of Latin America’. Damián has won 8 I’m enjoying the journey of taking prestigious Best Actor Ariel Awards (the Latin photography to where the Impressionists American Oscars), a swathe of prestigious took paintings, by putting emphasis on the international accolades, starred in blockbuster depiction of light and its changing qualities. I films such as The Chronicles of Narnia – capture common subject matter with a sense Prince Caspian and is much-loved and lauded of movement and unique angles. Reworking throughout Central and Latin America and the image digitally helps me shift away Europe. It will be an honour to bring him to from photorealism and realise into the true Australia for the film and exciting to also take ‘impression’ of what is felt and sensed in the the talented Australian cast and crew over to El moment. Salvador. One series, Wanderlust, featured in the Port Are you based more or less permanently in High School 50th Anniversary exhibition at Los Angeles now? Port Macquarie’s wonderful Glasshouse Arts, I’ve been based in America for 5 years now, Conference and Entertainment Centre.

DIRECTOR/PHOTOGRAPHER

BORGER

I recently travelled round Australia and Central America capturing imagery, which I also plan to show in the near future. Where can people contact you if they’re interested in finding out more about what you do with both film and photography? I do direct independent film projects and am very much interested in political thrillers and comedy featuring Australian and foreign storylines. I also undertake commissions for photographic artwork. Visit: www.bellafigura.net.au and you’ll find information on projects and my contact details there. Final words ... I’ve also established a non-profit in America, the Share Your Voice Foundation, with colleague Jennifer Johnson-Bell. Via donations, the Foundation runs Empowerment through Performance workshops for at-risk teenagers. 2012 will be our 6th year, and we’ve had wonderful successes with this program. Graduates have gone on to find success and happiness in the pursuance of the Arts, such as one who won a theatre scholarship to Princeton. Some young people come to us with no confidence, having suffered abuse or neglect in relationships with their families, or they live in remote communities with little access to the Arts. Through our program they learn self-respect and regard for others, as well as how to express themselves through the Arts, enabling them to rejoin the community with dignity and pride. It’s my dream to be able to bring the Share Your Voice Foundation to Australia to help Australian teens too. The creative life is a rich and rewarding one – I’m living proof. Thanks Karen. Interview by Jo Atkins.



FOCUS FEATURE

Mother’s Day

p h o t o co u r t e s y o f Ve r i t y Wo o d s P h o t o g ra p hy 52 greater port macquarie focus.

Sunday May 13th


Port Macquarie High School focus _feature.

“With Mother's Day just around the corner, the most popular flowers to give are, of course, chrysanthemums.”

Flowers from Sunshine Florist What Wh att ccan a be more satisfyin an satisfying than to see the smile that a beautiful bunch of flowers generates when delivered? We all love to make our mum smile and let them know they are cared for more than words can say.

Spoil Mum Spoil your mum in style this Mother's Day at Spinnakers Restaurant + Bar. Our chefs at Spinnakers Restaurant, located within Quality Resort Sails, are ready to help you spoil your special guest this Mother's Day with a tantalizing menu selection. Choose a two or three-course menu selection from $55 per person. Be lured by the aromas of the double baked tomato soufflé with local feta and cucumber; paprika fried calamari with orange + watercress; Thai beef salad with coriander, mint, chilli, cucumber, tomato, bean sprouts; or the chilled King Prawns + avocado with semi dried tomato, sprouts + baby leaves – and that is just for entree! The main menu includes Ratatouille of zucchini and eggplant wrapped in filo pastry, steamed asparagus and roasted tomato dressing; Prosciutto and mango filled chicken breast with rosti potato, snow peas, baby tomato and mango salsa; crispy skinned Atlantic Salmon, stir fry chicken and prawn, soba noodles, sesame seeds, fried onion, pickled ginger and soy dressing; or char grilled sirloin of beef, gratin potato, broccolini and grilled prawns! And for the sweet tooth, you can choose from the best desserts on offer in Port Macquarie! Call Kylie to book your table on 6589 5200.

Flowers have always been that perfect gift to give and receive – flowers lift the mood, trigger happy emotions, encourage positive thoughts and beautify a space. Those who give flowers are caring and emotionally intelligent people. In Victorian times, certain flowers had specific meanings, as the flower selection was limited – people often used symbols and gestures to communicate, rather than words. But today, with so many flower choices, there are no rules! Even though autumn is now upon us, there are a huge number of flowers available. Cathy at Sunshine florist loves Singapore orchids, natives such as protea, beautiful locally grown roses and perfumed lilies. With Mother's Day just around the corner, the most popular flowers to give are, of course, chrysanthemums – long lasting, cheerful and in a multitude of colours and varieties. Sunshine florist will have a huge variety of beautiful blooms available for the Mother’s Day week. We will deliver all Mother’s Day weekend and can add champagne/wine, chocolates and are happy to spoil your mum to pieces. We are open Monday - Friday, 8.30am - 5pm, Saturdays 'til noon and both days over the Mother’s Day weekend. Order Mum’s flowers now to avoid disappointment!

Unique and Classy Selection Our aim is to provide the Hastings region with an Our O outlet where that need for a special occasion can be a reality. Klassique is great value for money. (We could quote examples that live up to these principles, like our 925 SS jewelery from Thailand, leather handbags from Italy, crystal from Czech, Egyptian cotton 1,000 thread bed sets, plus lots more.) Our extensive range of gifts for both males and females is amazing, as well as our fantastic range of gifts for special occasions. Personalised services to our customer is our speciality and includes gift wrapping, delivery within the Port Macquarie area, exchange, gift certificates, layby and embroidery if required. We thrive on engaging with our customers to understand their needs and source special requirements. The convenience of browsing our MyKlassique website to purchase, or contacting the store (Gillian) to discuss requirements is another store advantage. Why shop at Klassique? People of the region have the opportunity to support a local business that will personally assist customers by engaging with them and striving to satisfy. See you in store soon.

SPINNAKERS Enjoy & relax by the

waters edge this Mothers’ Day

Spoil your mum in style! BREAKFAST

Buffet breakfast with all the trimmings! ADULTS |

LUNCH OR DINNER

$

22.5pp

CHILDREN |

2 Course a la carte | 3 Course a la carte |

$

15.5pp

$ $

55pp

65pp

(w/ complimentary glass of bubbles | Childrens Menu Available)

20 PARK ST, PORT MACQUARIE (at the roundabout opp. Settlement City)

greater port macquarie focus 53


focusonmum.

GIFT e d i u g

’s r e h t Mo

Homely gifts from Willow House & Baby by Phone 6584 2275

Day

Sunshine S Su n Florist Phone Pho one 6583 4234

A your winter All accessories a ccessories availabl available blle att Funk’d Fashion a Peachtree Walk 6584 5092 P

Chocolate Bouquets ets Phone 6584 0388 8

Plu Plunketts Chemart Pharmacy macy Assorted Giftware Ass Phone 6584 0044

Dudes & Dolls Hair New GHD Air Phone 6582 1161

54 greater port macquarie focus.

Da Damask D a Candles Glasshouse G Gl l Flowers Phone P h 6584 2242

The Block Coff Coffee ee & Chocolate Phone 6584 4141


Pictured: The Carr family just before TJ’s arrival.

Pictured: Toby John ‘TJ” was born on Monday 23 April

“Cathy, John and 3 year old Charli shared with us their IVF journey as they awaited the birth of baby number 2 ”

Local Joy This is second time for you, Cathy. How has the experience been this time? It has been much better. The first time was quite traumatic, but we were lucky and very blessed this time that he was the first egg, so we didn’t have to go through the rollercoaster of disappointment and dealing with past sadness. We have beautiful Charli already, and it made it much easier this time. The Port Macquarie Genea team were very professional and supportive; they were always there for me and helped me with what I had to do. What support services were offered to you? There was a counsellor who rang me up right at the beginning, before I even started the IVF drugs. So it was lovely to have a personal contact (it was over the phone, but it was lovely to know she was there for me if I needed her). Being the second time, everything went so well, I didn’t use all their services. It was great also, as the counsellors were there for both parties. What would your advice be to first time families who are embarking on the IVF path? Don’t give up. It is a difficult journey, yes. There are a lot of emotions to deal with, but keep at it.

It is really worth it to have that peace of mind that you have tried your best and whether you have the result or not at the end you want, at least you tried. I was against IVF for a very long time, but now that I have been through it, I am so glad I did. Is there anyone in particular you would like to thank? Dr Ray Hodgson and Louise Harper. Louise is who I liaised with the most; she was a very professional and very amiable person – easy to get along with. She always helped me to know exactly what I was meant to be doing. Being the second time around, it was easier, as we had done the path before. I’d also like to add, don’t be put off by having to go to Newcastle for the procedures – they are a great team down there too. It is not an easy path, IVF, but so worth it. Thanks Cathy and John and Charli.

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P H O T O G R A P H E R

WOODS Verity Woods’ love of capturing the joy of having a baby and those precious family moments is the driving force behind her photography business. We caught up with the local gal, to see where it all began.

H

ave you had any education related to photography, or have you naturally taken to it? I have been asked this question a lot , and the answer is, no, I’ve never taken a course, or read one book on photography. I’m self taught and learning something new every shoot! My mother has been into photography for a long time; she takes amazing landscape photography, so I learnt a lot from her. My photography is 100% passion driven, and I love incorporating my own style into every image. I’m constantly being inspired by the photography world to learn and try new things, challenging myself and finding new ways to make my camera rock every shot. Your main focus in photography is maternity and newborn shots. Have you always had an interest in this type of photography? Yes! My heart has always been with pregnancy and newborns; nothing is more of an absolute miracle than falling pregnant and having a baby, and I get to capture that! I love meeting with excited first-time mums, last-time mums and mothers who have tried to conceive for years and being able to celebrate with them. My maternity sessions are becoming more and more popular, as women see that pregnancy is beautiful and should be celebrated and remembered. Nine months feels so long when you are waiting for baby, but in the whole picture, it all goes so fast. Newborn sessions are not for the faint hearted; they require a lot of time, patience and sensitivity. I’m well aware at every newborn shoot that I have been entrusted with this couple’s whole world, and always 56 greater port macquarie focus.

follow babies’ lead with lots of cuddles and newborn safety practised at all times. Every newborn, even in those early days, has their own personality. I spend many a session in photo hits the Facebook page, I love how giggles with their antics; they are nothing people who have never even met the parents short of amazing. of this child will still leave comments of What do you enjoy the most about your adorations and congratulations – it’s job? incredibly heart warming. They The thing I enjoy more than are an amazing cheer squad, anything else, without a and I’m grateful to every one doubt, would have to be g of them. tin meeting my clients and I love mee e im t-t rs fi d te I receive countless ci hearing their stories. with ex e mums m -ti st la s, um m emails and messages from I meet people at the have and mothers whofor my thankful clients that most exciting times in ve ei tried to conc to le ab I keep to read back over; g their lives, waiting for in be d an years em. it’s nice to know that by their child, and then celebrate with th simply doing something those early days when I love, I can bring a huge smile baby arrives. We all see the to people’s lives. end result of the image of the What is the best age to mother and father smiling down at photograph newborn babies? their perfect newborn, and so often we don’t This varies for each photographer, but for hear the amazing stories that got them there. I me and the style of my images, it’s in those love hearing them. first 12 days, when bub is sleepy and content Falling pregnant can sometimes be a and happy to be fed and sleep. journey of heartbreaks, loss and love but most I know for a lot of people they remember of all, full of hope. I’ve made some incredible their first 2 weeks with their newborn to friends along the way, I could write a book be crazy and wonder how they would find just with the clients I have met already – such the time to fit portraits in, but I love that for inspiring stories ... that and of course, getting a couple of hours my new parents have a to snuggle gorgeous newborns all day. chance to sit and just take a moment with What is the feedback from your their new addition – it’s a great excuse for photography like, and does that influence them to stop their busy morning just to baby the way you take your photographs? gaze. My ‘fans’ feedback drives me every day! Do you have a favourite photograph? Their thoughts and words are so encouraging, Not one particular image, but I love a and I love reading their every comment. photograph that tells a story or captures a They don’t steer my design, but their genuine connection in that exact moment. encouragement is what makes me want to These are the ones my clients and I treasure do so much more than what I would ever the most. had hoped or dreamed of doing. Myself personally, it would be an image I I love the feel and community of my have of our son, Noah. He was born incredibly Facebook page. When a newborn baby’s

ill, with no hope of survival. He beat the odds and as soon as we were able to finally bring him home from hospital, I immediately took a picture, raced down to have it printed and framed it – it still hangs in our home 5 years later. What motivates you in your job? The people I get to meet and work with. There have been very busy weeks where in extreme tiredness I ask myself, “Why?” The answer is always the same; I am able to capture little pieces of these people’s story ... that’s a pretty great job! My husband and two children motivate me to be bigger and better constantly and remind me every day how precious life is ... and just the adventure of it all! I am a creative person who is now able to create; I love that! When you are not taking photographs, what do you do with your spare time? Spare time? I think I handed that phrase in when we had our son 5 years ago, followed by our daughter, Isabella, two years later! But when I’m not photographing, I’m being a mum – my most favourite role ever. We live in such a beautiful place, so we love to spend days doing the simple things that matter the most: beach, ice blocks and painting, shopping and movies and spending time with family and friends. People often ask me what I do in general conversation, to which I always reply I am a mother raising two gorgeous children, who also takes maternity and newborn photos. No matter how much I love my job, which I do, I’m always living life inspired by the quote: “If I fail to raise my children, nothing else I accomplish really matters”. Thanks Verity.


“We face mount your image so you view it through the polished acrylic block, giving depth and life to your images for the ‘WOW’ factor.”

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Uniquely Different Bo Bodywise ody dywi wise ise U Underwear is uniq uniquely different from the average lingerie shop, as our business specialises in comfort for women … bras, briefs and more and based on a very personalised, no obligation, professional fitting service. Our Bodywise designed wire-free bras and comfy briefs suit bra sizes 10-22 and cups AB-EF and the Anita brand in sizes 10-30 and cups AB-HI are available from our Woodend showroom or alternatively, our products can be purchased via the internet/ phone or mail order and shipped across Australia and around the world! We are pleased to have launched our new website designed by Kerryanne of Central Victorian Web Design, Bendigo; keeping our business dollars in our local region. One of the standout features of our new website is the bra calculator based on the bust and midriff measurements of ‘real women’. As a special offer to FOCUS readers, spend over $200 on products online and enter FOCUS in the coupon section of our shopping cart, to receive 10% off your purchase. Offer valid prior to midnight on Sunday 13 May ‘12. Bodywise has a very loyal clientele who often travel great distances to incorporate a personalised fitting into their business or personal holiday plans. Recent purchases have been made by women visiting Woodend from the UK, Lao, Thailand and USA … WA, Qld and NZ … who we then encourage to spend more time in our beautiful region visiting the exciting places on offer, be it for coffee, lunch, a day, week or more!

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Uniquely Diff erent The Gift of a lifetime Give Mum a gift that will last la a lifetime, not just a few days. Our Acrylic Blocks are a stunning modern way to showcase your image. They are a free standing 20 mm Perspex block with polished edges, giving a 3D effect. We print the image on your choice of high gloss photo paper or our silver metallic paper, for incredible contrast and colour saturation. We face mount your image so you view it through the polished acrylic block, giving depth and life to your images for the ‘WOW’ factor. The blocks can also be backlit for extra impact. They are an affordable gift for Mum to keep on her desk, counter top, bedside table, or anywhere she would like a splash of colour. Use your own image or purchase one of ours from a select range and, don’t forget to add your own message to the image. We have 5 different sizes, with prices starting from a discounted price of $20. You can purchase these great gifts by calling into our shop or if you are short of time, you can order your blocks from our web site: www.momentz.com.au If you would like Mum to choose the image, we have gift vouchers available. When online or in store, check out our other products, acrylic panels, aluminium panels, canvas prints and large format printing. Orders for Mother’s Day will need to be completed by Monday 7 May. We would like to wish all mums a very happy Mother’s Day.

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Sarah Jean Creative Entertainment. Looking for something special for mum this Mother’s Day? Sarah Jean Creative Entertainment is your one stop shop for anything when it comes to special occasions, weddings, parties or any event you may be hosting. • 7 day delivery • Plaster painting parties • Balloon bouquets • Party supplies/hire • Party in a box • Open Monday to Sat (Sun by appointment) • A variety of over 100 foil balloons and over 50 printed latex balloons If you’re looking for that special gift that’s a little bit different, why not let Sarah Jean create you a balloon bouquet or hamper that brings a smile to anyone’s face! If we don’t stock what you need, we will source it for you. We are located on Lake Road opposite Bunnings and next door to ACFC.


before

Uniquely erent CelebrateDiff who you are I am so so ex excited to announc announce Beautiful Me ... women of all ages, celebrate who you are, because you are beautiful. Beautiful Me‌ is a couture style photography session at Renee Bell Studios. An indulgent, magazine style portrait session that captures your natural essence and beauty. Enjoy the luxurious experience of a full make over and the excitement of a professional photo shoot. You will not have to worry about nerves or feeling uncomfortable, as I will direct every look and pose. If you have any issues with certain parts of your body, I can discreetly make those areas not as visible or make them look wonderful through certain poses.

There is nothing more soul nourishing than a day spent on yourself and, in the process, capturing amazing stills to make you proud of whom you are. As an introduction, we have this month an amazing offer, so grab your mum, sister or best friend for a couture photo-session; two people for only $195. You will be glammed up by a celebrity makeup artist and photographed by multi-award winning Renee Bell. To top if off, you will receive a $100 photo credit. This is a terrific idea for a Mother’s Day gift! Gift Cards are available. Please contact the studio on (02) 6582 0144 or visit www.reneebell.com.au

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focusinterview.

A I S L I N G M I L I S

TREACY While grieving over the loss of her stillborn daughter Robyn, Fern Treacy filled her insomnia driven nights with sewing to pass time. She tells us the story of the creation of Aisling Milis, how it helped her deal with the grief and how it has blossomed into a full time business. ell us a little about your business Aisling Milis and what you create. Aisling Milis is Gaelic for ‘Sweet Dreams’. I create handmade, one of a kind quilts, cushions and blankets, to perfectly match my customers’ children's bedrooms and nurseries. While my main love is quilting, I recently introduced a new line of name cushions that has been massively popular. As names are becoming more and more unusual, people are excited to find something that can be personalised with their child's (or grandchild's!) name and made to order in the colours that they want. You started this business under grieving circumstances. Please share your story ... In June of 2009, I found out that I was pregnant with our third child. My husband and our two boys, Declan and Connor, were very excited. After a completely normal pregnancy without the slightest concern, my waters broke at exactly 36 weeks, but my body didn't go into labour – a form of PPROM (Pre-Term Premature Rupture Of Membranes) that I had already experienced with my boys. Hospital protocol is to not induce delivery until 37 weeks, but to instead keep the pregnant mother on modified bedrest and administer antibiotics to prevent infection. I was settled into a room and prepared to wait it out for the week to meet our new baby. The first night in hospital was restless, with the other babies crying, the midwives moving about and coming in to take my obs every six hours to monitor infection, and my baby was far more active than it usually would be. Finally around 4am everything settled; the baby stopped somersaulting, and I knew I could grab a few hours before the next obs check at six. The night shift midwife came in at 6am with a cheery good morning, set my antibiotics down and got to taking my temp and blood pressure while we chatted about me getting a day pass to get out to celebrate my eldest's birthday. 60 greater port macquarie focus.

When she placed the doppler on my stomach and didn’t pick something up straight away, I wasn’t concerned in the slightest; I’d felt baby moving so much during the night, I figured it’d just found a new spot to lay in. I joked that the baby was just like its Dad and liked to lay in; I was glad one of us got some sleep through all the noise of the ward. She pressed it into my stomach over and over again, having me roll from side to side. She explained it was probably just an issue with the batteries, and went out to change them. The midwife returned with fresh batteries and another five minutes of prodding. She assured me that the baby was fine, she could hear a heartbeat, but she wanted to get a clearer one to reassure me. The midwife explained that it was probably just her being tired and not being able to find the right spot, so she called in a second midwife and CTG machine. The second midwife explained that she was just going to give the doctor a call so she could do an ultrasound and make sure all was okay, then asked if there was anyone who could look after the boys at short notice; I wasn’t sure why she needed to know. She told me to call Dan, my husband, and tell him to come in straight away. It wasn't until that moment that it clicked that something was wrong. The doctor arrived, and I apologised for waking her up so early, still expecting someone to tell me that the machines were all broken. She placed the ultrasound wand on my stomach, and we saw the same blurry black and white images that I'd become familiar with over three pregnancies, but still. Completely still. There was no flicker in my baby's chest; its heart had stopped beating. The doctor, midwives and nurse all had tears in their eyes, and all I could think about was how I was going to tell the boys. The rest of the day was a blur, more ultrasounds to confirm death and check for any issues that might affect the birth; my in-laws visited and cried, family phoned as word slowly spread but didn't know what to say to us –

everyone was just in shock. Towards midday, I was induced. The atmosphere in the delivery room was thick – this was a day that we were meant to be celebrating, except everyone knew that the labour wouldn't end with a pink, squirmy baby. There really was no happy ending. At 3.15pm on 19 February 2010, after a smooth labour, I delivered our little girl, Robyn Jade, into the world, weighing exactly 3 kg and perfectly formed in every way. She just looked like a sleeping baby. I asked the staff around me again and again to make sure that she was dead, because I just couldn't comprehend it. We gave permission for Robyn's body to be autopsied to find the cause for death. Through the autopsy, we discovered that she had a very aggressive infection in her lungs – too strong for the antibiotics to fight. The main way that grief affected me was through sleep, or lack of. I was haunted by memories, thoughts of how things could have been so different; every time I closed my eyes, my mind went into overdrive with ‘what ifs’. Insomnia and I became good friends, so once the house was quiet, I would go into the garage where I kept my sewing machine and get completely involved creating new things. I had a hunger for projects that would last all night, so I wouldn't have a moment where my mind would be allowed to wander – so I started quilting. Over the weeks I built up an impressive stack of quilts; I would take photos of them and put them online as I finished each one, until one day I received an email from a lady in the US asking if she could buy one for her daughter's nursery. One sale became two, and slowly it built up until people were emailing me from around the world asking me to make custom bedding for their nurseries. Over the last two years (and with a few months off for maternity leave!) Aisling has bloomed into a fabulous little business, which is definitely keeping me busy! I love talking about Robyn and Aisling Milis has been a great way to give me a platform to raise awareness

of stillbirth. Tell us how sewing helped you? Sewing became my therapy. I was delighted to make beautiful things for other babies, especially all of the girly sewing I missed out on as soon as I lost Robyn. It felt great to turn my grief into something positive. When I originally started Aisling Milis, it was to escape from the quiet of the night, but now, with the two big boys and Robyn's little brother, Ronan, it's my way to escape the noise of the household and think about my little girl – who should be two by now ... Where can people find your products? I do local markets: Mums and Bubs at St Peter's on the first Saturday of the month, the Foreshore Markets on the second Saturday of the month and the new handmade focused Matinee Markets starting on the first Sunday of June at The Adventist School. I'm also online at www.aislingmilis.com and of course, Facebook – www.facebook.com/aislingmilis Tell us about the donations and work you do with your chosen charities ... It wasn't until it happened to me that I realised the prevalence of stillbirths. Six babies are stillborn ever day in Australia alone – a number that hasn't changed since the ‘60s. Worse still, is that most of these deaths are unexplained. The Stillbirth Foundation focuses on raising awareness and funding research for stillbirth. I have a cushion as part of my Name Cushions range that is made in the same colour combination that I had chosen for Robyn's nursery; $5 from each of these cushions is donated to Mums Like Me, a charity focused on supporting parents who have lost a child through stillbirth or neonatal loss. I treasure the few photos that we have of Robyn, but wish they were better quality. Heartfelt is a charity of volunteer professional photographers who donate their time and efforts into photographing stillborns, babies in the NICU and terminally ill children. I regularly donate items to auction for funds towards their running and admin costs. Thanks Fern.


Pamper your Mother Pamper P Pa mper Mum this Mother Mother’s Day at Dudes and Dolls Hair.

Willow House Do yo Do y yourself ourself our ou rs a favour and p pop down to Willow House and Baby, located along Clarence Street across from Hogs Breath Café. With a beautiful assortment of gift lines and an exclusive range of baby and homeware items, you’re sure to find that special gift for any occasion, or even that special something for yourself. Willow House and Baby are the perfect store to uncover that homely treasure and with Mother’s Day just around the corner, there is sure to be a gift that Mum will adore and cherish forever. At Willow house and Baby, you will also find a beautiful range of handbags, wallets and scarves to finish off that outfit for work or play. Willow House and Baby are open seven days a week from Monday - Saturday, 9am- 6.30pm and Sundays 10.30am - 3pm. With shoppers’ specials throughout the store each day, make sure you take a look through Willow House and Baby today.

As a mum of 3 young children, I know firsthand how hard it is to find time for yourself. Even little things, like getting your hair cut, can get put on hold while you’re busy looking after the kids and managing the day to day things. So this Mother’s Day, why not spoil your mum with a pamper package for her to relax and enjoy. I’ve come up with 2 pamper packages that I know all mums will enjoy, and with our new reclining massage basin lounges, her experience will be completely relaxing and all about her ... so come in and pick up a gift voucher for Mother’s Day. If you’re still stuck for ideas, why not buy her a recently launched top of the range GHD Hair Dryer (cuts down drying time by up to 20%) or a new GHD straightener, perfect for achieving silky smooth hair. Pamper Package 1 Shampoo + hot towel treatment + 10min head massage and blow wave or straightening $55, plus a free PPS take home product valued at $18.95. Pamper Package 2 Shampoo + hot towel treatment +10 min head massage + style cut + blow wave or straightening $85, plus a free PPS take home product valued at $18.95. It’s often said that when the mother is happy, the whole family is happy!

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Robyn Butler.

Robyn’s

After my comments about the new telephone books in last month’s column, I have received so much feedback from people here in the Hastings and other towns. even heard Macca talking to a lady no more looking for matches. in South Australia regarding the small 3. Find tiny lost items like earrings by print in their new telephone books. I putting a stocking over the vacuum nose ... have been stopped in supermarkets, (and turn it on! Ha!) on the street and at the doctors 4. Bread tags make the perfect sized cord regarding their disappointment in the size labels ... of print and the faded ink ‘look’. Many 5. Freeze Aloe Vera in ice cube trays for said they rang to get the free magnifying soothing sunburn relief. glass sheet, and the overall conclusion with 6. Create a window box veggie patch using those I spoke to was “hang onto your last guttering ... great for units and on a spare year’s book”. Funnily enough, they wall that gets lovely morning sun. left my number out of the SNIPPETS book for the first time ever 1. Love promoting Aussie ost ... sheer coincidence, but wares ... RUBY LOU’S As you know, m gs of us in the Hastin ironic! RHUBARB AND l w loca received our ne last BANANAS TAKE A DIP STRAWBERRY JAM ... telephone book ow ... LITERALLY! kn made by THE OTHER t n’ do month. I could I t bu u, How does one yo CHEF FINE FOODS, here t ou ab en barely read it ev on recognise the bananas in Port Macquarie. The with my glasses ripened with the help of business is family operated Carbide? What is Carbide, and Australian owned. you ask? Carbide is a chemical Available at I.G.A. stores, the which, if mixed with water, emits markets and more stores in the heat, and the heat emitted by a closed future. Just delicious. For details of their tank mixed with Carbide is even more than other treats, log onto www.theotherchef. that emitted by a LPG cylinder. So much com.au or phone (02) so, it can be used for Gas Cutting (which 6581 4 773. means the calorific value is so high, that 2. Had a brush with a bully last month. it can replace LPG gas). In the same way, Never been bullied in my life and never when a bunch of bananas are dipped in been spoken to in this way before. I felt the water mixed with Carbide, the gas gets physically ill all day, so my heart goes out absorbed into the bananas, and they get to those of you who are subjected to this ripe. regularly. I would write about it, but that Bananas which are ripened naturally are only feeds their ego. Instead, I sent love dark yellow, with small black spots here and will leave the rest up to the universe! and there, and the stalks are black. 3. Got to finish on a happy note ... HAPPY Those which are forced ripened with MOTHER’S DAY to all the ladies, whether Carbide are lemon yellow and their stalks you are a mum or not. In some way I am are green, without any black spots. sure you are great role models for children HELPFUL HINTS in your life. Special wishes to my 92 year 1. Rubbing a walnut over scratches in your old mum Gwennie, at Mingaletta Aged furniture will disguise dings and scratches. Care Facility. 2. Store bed linen sets inside one or more KEEP SMILING, of the matching pillow cases … tidy, and ROBBIE X

I

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Spoil Her On

- Mother’s Day 13TH of May

Empress Collection

6583 2040

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M AY 2 0 1 2

WITH TERRI

Why not you? Why not today? Receive a Free gift when y you join Avon today valued at $100.00. You are in business for yourself not by yourself and you have backup every step of the way. Work from the comfort of your own home, work your own hours and have freedom and flexibility. You can just sell our beautiful Avon products to your family members and friends or take on an exclusive area. Training is provided, great incentives, recognition for achievements and the ability to achieve top earnings; just some of the advantages of being an AVON representative.

A R I E S.

L E O.

SAG I T TA R I U S.

MAR 21 - APR 20

JUL 24 - AUG 23

NOV 23 - DEC 21

Be patient a little longer; you’re about to step into some happier times, but your attitude is critical. If you can step into the unknown fearless, there will be nothing to worry about. Moldavite brings forward change and higher personal qualities.

This month your awareness is being called toward your usual happy way of processing life. The reason why you are so fearful at present, is because you are currently taking life far too seriously. Lighten up and bring back your laughter, and watch your fears disappear. Pyrite will bring back courage.

Now is a really good time to debate your own rules and regulations for life. Your judgement prohibits you from enjoying life to its fullest, so be kinder to yourself. Plan a holiday for yourself and get out of your current circumstance, to try a little new goal setting. Citrine will shatter negative thoughts and attract an abundance of positive ones.

Avon is the largest corporate supporter of Breast Cancer 10.5 million dollars has been raised in Australia and New Zealand and 740 Million globally.

TAU RU S.

V I RG O.

C A P R I C O R N.

APR 21 - MAY 21

AUG 24 - SEPT 23

DEC 22 - JAN 20

Avon also supports Domestic Violence and Fund Disaster Relief. We are also having an Avon Party - Beauty and Business on the 1st May 2012 at 6.30 pm at the Emerald Downs Community Centre, Lighthouse Plaza Shopping Centre, Emerald Drive, Port Macquarie. The cost is free to attend and there will be lucky door prizes. RSVP 29th April to Kerry 0412 785 916.

A sense of justice will be experienced, to enable you the freedom to move ahead. Avoid giving your personal power away at this time, as this is an action that causes self-disapproval. Rose Quartz will aid in raising self-worth.

Adventure a little longer. If you’re feeling stuck, write some goals down and plan a course of action. Movement is important for dispersing some of your restless energy right now, so keep busy and keep having fun. Carnelian will empower and enthuse.

Come along and have some fun!

GEMINI. MAY 22 - JUN 22

Relationships are likely to be on the main agenda this month. Be open with your communication to avoid any misunderstanding and know which insecurities belong to you and which ones don’t. Kyanite helps build inner bridges so we can literally get over things.

LIBRA.

AQ UA R I U S.

SEPT 24 - OCT 23

JAN 21 - FEB 19

With regards to relationships, instead of looking at what you’re not getting, concentrate on all the special qualities of this relationship. You will feel completely different. Chrysocolla will keep your heart singing.

The challenges you are facing at home, stem from not being appreciated or honoured. It is time you try something new to break the dynamics and re-educate those surrounding you to be a little less selfish and more considerate of your needs. A journey is a strong possibility, resulting in further career success. Rose Quartz is wonderful for self-confidence and appreciation.

CANCER.

S C O R P I O.

P I S C E S.

JUN 23 - JUL 23 JU

OCT 24 - NOV 22

FEB 20 - MAR 20

Don’t get caught up in holding onto garbage or things that are not a priority; this takes your confidence out of the picture, leaving you wondering where to go next. Set some fresh goals and enjoy! Selenite is great for an abundance of crystal clear energy.

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Important words need to be spoken to bring a happy outcome to a potential negative situation. Don’t be afraid to speak from the heart, as your intention will be felt. Enjoy some laughter, as celebration is on its way for a family member. Citrine keeps us positively focused and lifts our spirit.

Life may seem a little suspended at the moment, because you need to let go of something from the immediate past that has been exhausting you and causing sadness. Don’t be afraid to try something different. Your awareness is being called to recognise your creativity, because it’s through this talent you will be drawing success near. Turquoise is great for self-validation.

You may be feeling a little ‘up-rooted’ lately, but don’t forget how badly you wished for change to come into the picture. The reason you may be feeling this way is because your outcome is not quite here yet. Try a little new goal setting, as this will assist in a happier outlook. Ruby or Garnet will help you feel grounded, taking away some of the dilemma.


90 Horton Street, Port Macquarie (02) 6583 2044 greater port macquarie focus 65


About Shop in our town and visit our unique boutique range of businesses. From giftware to fashion, coffee & dining, pubs & clubs all within easy walking distance.

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• Simply beautiful fashion clothing for the mature woman.

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• Large stockist of Black Pepper, Marco Polo and other leading Australian brands. • Size range 8 - 24. • Specialising in smart casual, ‘Mother of the Bride’ and special occasion.

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focusinterview.

If the walls could talk and tell the tale of years past, Byabarra Hall, located on a windy road west of Wauchope, would have lots to tell. Chrissy Jones caught up with Annette Willows, who has heard some whispers ...

yabarra is a small country town with a big heart. Tell us how everyone is joining together to help to keep the community hall operating ... There is not much to Byabarra: the hall, tennis courts, a small school and Blue Poles Café. The small township has a large heart, consisting of people who work tirelessly to keep the tennis comp up and running, are always busily organising functions in the hall for various other causes like the fire brigade, the school, or to raise funds for the upkeep of the hall itself – it is often in need of repair, or just paying the power bills and keeping up the insurance payments is a full- time job. The heart is always pumping, if you know what I am saying. There seem to be a lot of different people helping out to make your fundraising nights successful. What are some of the events organised over the years to keep things going? In the early days, around the mid 1900s, they had a lot of ballroom dances at the hall. Later on, a market day was conducted every month, then we started bush dances and Christmas in July dinners, that also helped by raising money for the children’s school excursions. We have had many ideas, including movie nights and game nights, cheese and wine tasting evenings, to multicultural events. Later this year, in August and October, square dancing with professional square dancing instructors will show us all how to dance a proper square dance to a professional caller. We also have a beer tasting night that has successfully run for four years, with a high attendance of 70 -100 people gathering at the

hall. In other words: lots of hard work, but a heck of a lot of fun. Your latest idea – a Burlesque Night – sounds like fun. How did this all come about, and what is it? Burlesque is described as a flirty comedy dance routine. A group of us girls were watching Packed to the Rafters one night, where two middle aged women were doing a class of Burlesque, and our collective imagination took off like a rocket. With the Hall’s Christmas party just around the corner, we thought what a chance to sound everyone out and see how much interest for this we would have. No surprise – most girls were ready for something new and exciting. Next step was to find a teacher. Soon after Christmas, when everything was back to normal, I asked the Zumba teacher, Mandy, if she knew of anyone. She told me that she had been practising to teach a Burlesque routine for a short time now – how lucky was that! Not to mention, she is also a disc jockey by night. Then our next mission was to get a ‘bra shop’ on board to get us the corsets and the frilliness! Heart to Heart Lingerie in Wauchope came to mind. I knew Sheryl would be in on this; she is a real asset with her expertise in the bra game. So away we went ... on with the girlie stuff and us feeling attractive again, just a bit scary to some of us ... and learning the routines from our talented teacher, Mandy. We are now dancing and giggling our Friday nights away at the hall. You have a fundraising night in May. Tell us about that ... The Burlesque Evening is set down for 19 May at $30 a ticket. Attendees are encouraged

to dress to the theme. We will have a people help? complimentary drink on arrival and plenty of This fundraiser is aimed at getting a new finger foods throughout the night. There will stainless steel kitchen. We have already saved be competitions organised for sexy legs and $9,000, so we are almost there. All the money booties on women for the men to vote on, at raised on the night will go to the hall’s kitchen. a cost of $2 per vote; multiple votes will be We are also looking for sponsors of gifts to allowed, of course. We want to include the the winners of the best dressed and the legs men as well, so we will hold a comp for their and bootie competitions. All donations will be booties as well. greatly appreciated. We will kick things off at 7.30pm, and it is I hear you are putting together a BYO. fundraising calendar. Sounds DJ Mave from Maverique interesting ... events and our teacher is in Yeah, it sure is. We are in us charge of the music, and the process of compiling a of p ou A gr atching we can dance the night calendar of the girls involved girls were w e Rafters Packed to th away – and don’t forget in our Burlesque class that re he w one night, e aged the dance routines we’ll requires sponsors for every two middlere doing women w rlesque, tease you with. I am sure page. Each page will have a class of Bu e iv ct lle there will be plenty of that business name on it, co r ou d an n took off imaginatioet laughs on the night and and we need a clever print like a rock .!. lots to remember for weeks shop to make the calendar at after. a reduced price if possible. Do you have to come in If anyone can help us with this, costume on the night? please call myself, Annette, on 6587 Now, if people need ideas for what to put 1247 or pop in to Heart to Heart Lingerie in on, don’t panic too much: suit pants for boys, Wauchope and speak to Sheryl Barnett. bowties, top-hats ... stuff like that. Anyone you would like to thank? Girls, just put something on that you feel We would like to give a special thanks to attractive in and add some frills. You can even Mandy, our Burlesque teacher; she has done wear a mask if you like, to be extra secret. Let a lot more for us than she was obligated to your imagination run wild if you dare ... do. The long nights of rehearsal, bringing her We do hope to sell a lot of tickets; normally camera and lights along for us to perform they go really fast, so be quick. Sheryl from under, taking photos and in general being Heart to Heart Lingerie has them for sale her wonderful self, with her beautiful smile already and if you are stuck for an idea and encouragement for us to have faith in on what to wear, I am sure she can help! ourselves to do Burlesque. Numbers have to be in by 12 May, so don’t be TAFE is also going to assist us in filming the late – or you just might miss out! event on the night, and that will be totally What are you hoping to raise funds for unforgettable. from the Burlesque Evening, and how can Thanks Annette. greater port macquarie focus 67


Raquel Seale Healthy hair begins when it’s free from stress. Reduce the chemical overload.

Colonial Cobbler Ziera's Autumn/Winter collection takes you behind-the-scenes of a love story. It goes beyond romance, telling of a woman in love with life, who knows that in the right shoes, anything is possible. There’s no point in having shoes that look beautiful, if they don’t make you feel it too. Ziera makes beautiful, blissful footwear. Formerly known as Kumfs, Ziera is inspired by fashion but driven by comfort; that’s why their shoes incorporate the latest in orthopaedic comfort technology. With a focus on comfort technology, Ziera shoes are designed to deliver a ‘soft journey’– every step of your day. Discover the inner beauty of Ziera's super soft linings and premium bounceback cushioning. Great shoes should be more than a one-season wonder. Invest in the best, for style and quality that will go the distance.

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Within each style, Ziera has created a unique cushioning system of gels, rubber and other shock absorbing materials, designed to give you that wondrous, walking-on-air feeling, and leaf detailing conceals a velcro closure for an individual fit. Other features of Ziera shoes include: • Anatomical contouring for a perfect fit. • Premium soft leathers mould to your feet. • Exceptional energy absorption. • Sole materials offer cushioning, flexibility, slip resistance and durability. So you can fall in love with the style, and rest easy knowing that you will be comfortable all day long. No more aching feet! You’ll also find Ziera caters for even hard to fit feet, with styles in a Wide Size Range and multiple width fittings. Work, play or on the go, Ziera shoes can carry you through the day. Come into the Colonial Cobbler to see the new Ziera Autumn/Winter range today.

I am very proud to stock and use this local Australian brand, Original Mineral, which not only produces a superior colour result, with 100% grey coverage, they are also gentler on your hair and the environment by being Ammonia, PPD and Resorcinol free, which can be causes of unpleasant health problems. I was impressed with their mission, which is to challenge the artificial norms of professional haircare, with the message that healthy hair begins when it’s stress free. O & M products contain clean quality botanicals and essential oils. I also use their haircare and styling range, which are free from sulphates, parabens, MIT and Triclosan. These products have been replaced with natural native actives, sourced from diverse geographical locations from the desert to the ocean across Australia. O & M offers a colour technology that delivers the result that I demand, without the need for Ammonia and other necessary chemicals. After being in the industry for nearly 20 years, I have chosen to take a positive approach, not only for myself as a stylist, but for my clients as well. Having a brand that is committed to the health of the industry as well as selecting sustainable,

recyclable and natural products for the environment can only be a positive for all of us. Natural textured hair is what I am loving to see on my clients right now, and O & M embodies the message I want to pass on to my clients about clean, Ammonia-free colour. Armed with the message that healthy hair is stress free hair, O & M, along with myself, have embarked on a partnership to educate and embrace clients on a more natural way of living. With nature in mind, the view from the salon is one of natural beauty. Here at Dolphin Cove Hair Studio, you can relax in a clean, modern environment, that allows for natural light to flood the space. Due to the constant growth of the industry, I am determined to stay on top of new trends, with wearable styles and finding new more efficient ways to do things.


focusinterview.

Shantelle Jackson is studying a Diploma in n Fashion Design at TAFE and has been invited vited to attend Australian Fashion Week to gain in work experience in the industry and see how w a major event operates. She will be working four days, 8hr shifts and will be assigned to a designer to dress models and get garments ready to parade. e.

f a s h i o n

hat duties/tasks/ responsibilities will you perform at Fashion Week? I will be allocated an Australian designer and will be working as a Dresser backstage for them. I will be allocated a model and garment rack, which will have the garments the model will wear on the runway. My duties will be to check any faults of the designer garments, prepare garments by ironing/steaming, have garments in running order, ready with shoes and accessories. I will dress my allocated model and direct models to catwalk entrance, so they are ready to go out onto the runway. How long will you be attending, and where will it be held? Mercedes-Benz Fashion Week runs from Monday 30 April to Friday 4 May. It is held at the Overseas Passenger Terminal, Circular Quay, Sydney. This is right next to the Harbour Bridge and Opera House, at Darling Harbour. I will be working for four days of the event, (Monday to Thursday; 8 hour shifts). Why were you chosen above other members of the class? Our teachers encouraged both the Diploma and Cert 4 fashion students to apply to work at Fashion Week. I’m not sure as to who exactly applied. What was the selection process? I had to register with Miro Door, which is a company that assists you to find employment and work experience, in the Fashion, PR & Event industries in Australia. I had to provide a resume and outline of experience and achievements in the fashion industry, as well as a photo of myself and cover letter that stated why I would like the

d e s i g n e r

opportunity to work at Australian Fashion Week. I was selected into the final round, where I then had to provide what days I was available to work. I was then one of 400 people chosen to work at the event. Will anyone be going with you? Only my partner will travel and stay with me. Mercedes-Benz Fashion Week is not open to the public; only exclusive VIP guests can attend the shows. The guest lists only include fashion magazine editors; such as Vouge, journalists, buyers; such as David Jones, celebrities and social types. The fashion week shows are invitationonly, and each designer is responsible for the guest list to their own show. Who will you be working for? I won’t know who I will be working for until my orientation day. There are 12 shows running each day, so I will be able to meet and work with a large range of people. Is it work experience, work placement or a paid position? It is volunteer work; I don’t get paid or get any assistance with travel or accommodation. However, I think it will be a ‘money can’t buy experience’. Are you expected to report back to the class? We didn’t have to apply for Australian Fashion Week as part of our TAFE course, nor do we need any sort of work experience for our course. We as fashion students were encouraged to apply, as it is a great experience, great exposure and fantastic for our CV. I will definitely be updating my fellow students and teachers on all news from Fashion Week. Which designer will you hope to meet/ work for? I would love to work for Lisa Ho; her style is similar to mine, and it would be amazing

S h a n t e l l

J a c k s o n

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to see her work backstage. Whitney Port from The Hills & The City is also showcasing her MercedesBenz Fashion collection for the first Week runs from il I took a step towards that time in Australia. I Monday 30 Apr dream and enrolled into a would love to have the to Friday 4 May Cert III of Fashion Design & opportunity to see her Technology at Kempsey TAFE. and her work, as I follow In just 12 months, I learnt her shows. and achieved so much and was What are you most looking encouraged by my teachers to continue forward to? my studies to Diploma level in 2012. Now Learning the whole process and seeing it’s not even half way through the year, and the work that goes into running such a huge I’m on my way to work at Australian Fashion event. Week. Two years ago I would only dream of Meeting the designers and their teams. this opportunity; I never thought I’d actually Being up close and personal with their be living it. I hope I can inspire fellow people garments, before the public has even seen in our area to follow what they have always them. wanted to do, because there are a number of Are there any opportunities for you to fantastic resources and mentors around that take advantage of that other people can assist them. might not be privileged to? I have to show gratitude to both Kempsey It’s not every day you get to work right and Port Macquarie TAFE campuses, as I next to some of the biggest Designers wouldn’t have the opportunity I do now in Australia. It is a huge advantage, as without their assistance. you never know what opportunities you Is there any relation between what you may be presented with. I have known of are learning at TAFE and what is being mentors who have worked at these events practised at Fashion Week? and were offered internships and further Yes, absolutely. One of the core units in work experience with the designers at their my Diploma is learning how to plan, organise companies. and run a fashion show. We are in the It will be an event where the best of the process of organising the runway show for best of Australian fashion will all be in one all fashion students at Port Macquarie TAFE, place. You never know what might come of to showcase their garments at the end of the one single conversation. year. We have been sourcing venues, models, Is there anything else that may be of hair and makeup etc, as well as producing interest to the public or those looking to run through sheets and a program. enter fashion courses at TAFE? It will be great for me to have an insight I have always dreamed of following a into how some of Australian’s best designers career in the fashion industry, but I always run their own fashion shows. I’m sure I will pushed it aside. I thought nothing could learn a lot in Sydney that I can bring back to ever come of it, seeing I lived in a small rural assist the development of our own show. area, where there don’t seem to be many Thanks Shantelle! Have fun. opportunities in the industry. Finally last year, greater port macquarie focus 69


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Whatever your event, we will help you create a memorable one.

Silver Lining Events Nicci Cowle, owner and founder of Silver Lining Events, has a natural creative flair and the ability to push the boundaries of scope and imagination in event management. With 25 years of providing customer service to the hospitality and retail industries, Nicci also possesses a Diploma in Events, as well as Certificate III in both Hospitality and Business Administration. What do you specialise in at Silver Lining Events? Personal events and special occasions. Whether it’s a wedding, engagement, anniversary, birthday, corporate function or fundraiser, we will find you all of your needs – the perfect venue/reception, decorations, caterers, entertainment, formal hire and much more, while accommodating any budget. Based in Port Macquarie, what areas do you service on the Mid North Coast? From Forster to Coffs Harbour. I will be happy to meet with clients at a convenient location that suits their schedule, at their home, or at the local coffee shop. How do you provide an exceptional experience for your clients? No matter what the occasion, Silver Lining Events can create and design a style and theme as individual and unique as you are. Each one will have the Wow factor, which is achieved by working with you, going through your wish list and making your dreams become a reality. Come and see Silver Lining Events at the Mid North Coast Bridal Expo at Port Panthers, Port Macquarie, 27 May 2012.

Angie Branch. I have always had a passion for photography, and every wedding has special emotive moments that I wanted to capture. I started my career using film cameras over 10 years ago, shooting my first weddings in Port Macquarie and now use professional digital cameras to create bright and stylish wedding photography, capturing strong and beautiful imagery from every wedding. I truly enjoy capturing the little moments, the cheeky grins, the tears and the love that encapsulates the bride and grooms’ perfect day. We offer a wide range of packages, shot by our team of talented photographers, and prices are available on our website. All packages include a high resolution disk for your own printing and digital requirements. We also offer customised packages to suit your wedding and budget. We pride ourselves on creating a fun, friendly and relaxed atmosphere, letting the special moments unfold naturally. Team ABP have built a great reputation on strong, beautiful imagery which speaks for itself, with well over 400+ weddings shot by our great team ... we would love to be part of your special day, by anticipating and discussing all of your requests and making it a FUN and memorable day. It is fantastic to be able to capture the moments of love and committment of a wedding day and to create fantastic pieces of artwork that will be appreciated for many years.

The perfect venue. Wauchope Bonny Hills SLSC Function Centre offers you the perfect venue for any occasion. With positively the best ocean view on the coast, it overlooks beautiful Rainbow Beach, with breathtaking views all the way up to Lighthouse. The venue boasts a feeling of newness, being just over a year old. Filled with an abundance of natural sunlight, the function centre has a modern natural decor to suit any occasion. At Wauchope Bonny Hills Function centre, we aim to please all our clients and to accompany your booking, you will be assigned a bridal co-ordinator free of charge to help you with the finer details of your event. Our packages start from $56 and then extend to the more extravagant package of $115. These packages include everything from meals and beverages to chair covers, sashes, centrepieces and much more. All you have to do is source your wedding cake and DJ! The Wauchope Bonny Hills Functions Centre can assist your enquiries for your wedding celebrations, Christmas parties and conferences, or just come down for a family friendly relaxing drink on the verandah each Friday evening. Contact us on 0407 941 046.

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Our assortment of photo albums and bridal flower books is huge.

Touchwood Flowers Touchwood flowers specialises in Bridal Floristry ... tell us about the latest trends that you've come across? The trend this summer has been for beautiful soft rose bouquets; David Austen roses in creams, parchments and pale pinks have been really popular. Also, the soft spring mixed bouquets in roses, tulips, freesias, bouvardia, lisianthus and berries, which are a real vintage feel. Over the past seven years, how many weddings have you done – and what has been the largest number of bouquets? We have loved being involved and completing 607 weddings over the last 7 years – each one different, but all very special. We have worked on lots of weddings with 6 or 7 bridesmaids and 2 or 3 flowergirls over the years, but our largest wedding ever was in February 2011, when Camille Percival and Tom Oliver were married in a floral wonderland at Tacking Point Surf Club, with a reception at Rydges. We created beautiful bouquets, table

centres, church bowls, bridal table runner, and chair decorations using a total of 1,440 Dolce Vita and Bella Vita roses, sourcing them from all over Australia. The rose order was placed 6 months in advance. It really makes all the hard hours of preparation and work worthwhile to see such an amazing end result. For brides who are unsure of what they want, how can Touchwood flowers help? We make appointments to see our brides, so that we can sit down individually with them to discuss their floral requirements. Our assortment of photo albums and bridal flower books is huge. Between Ashley and I, we have many years of experience in not only assisting brides who are very sure of the flowers they would like, but also helping and guiding those brides who are struggling with the choice; IT’S WHAT WE DO AND LOVE. We are specialty trained bridal florists, and that's what makes all the difference.

Friendly Faces. Meet the friendly faces at Touchwood flowers ouchwood Flowers is turning seven this month. What have been some of the most rewarding parts of your job? Marilyn – Actually, Touchwood Flowers was started over 30 years ago; Ashley and I purchased the business 7 years ago. I started work here 21 years ago and have been associated with the business ever since. Every day is rewarding, always a challenge, something different ... our customers are our friends, and you become involved in their lives through happy and sad times. Ashley – I started as a trainee at Touchwood Flowers when I was 16, then 2 years later bought the business when I was 18 years old. Over the years, I have been lucky enough to share some of the most wonderful times with our customers and have been rewarded with beautiful thank yous and kind gestures of appreciation. Making someone's day with flowers I have created makes all the hard work worthwhile. Was it always a dream to own a florist shop, and what made you decide to finally take the plunge? Marilyn – I had a bridal floristry business in Melbourne and Port Macquarie and when the opportunity to purchase Touchwood became available, the timing was perfect. Yes, it was always a dream and very exciting.

You have a wonderful, friendly team at Touchwood. Please introduce them to our readers ... Yes, our girls are a terrific team. We have Sarah Hudson, who is our senior florist. Her floristry is beautiful, and her dedication to our business and customers is first class. We also have Kayla Fuller and Jana Rumbel, who have both completed Certificate 3 in floristry through Touchwood Flowers. Both girls are friendly and enthusiastic and love flowers and working in floristry. It is lovely to get feedback from our customers, old and new, about our team. Where do your daily deliveries take you? We use a fabulous courier, Jo from Out and About Courier Service. She delivers all over Port Macquarie for us several times a day; she has a wonderful rapport with our customers, which takes our delivery service to another level. What are some of the extras that Touchwood Flowers offer? We are the only florist in Port Macquarie that has an online purchasing gallery at www.touchwoodflowers.com.au

Ashley – I have always loved flowers and wanted to work in the industry for as long as I can remember. When the opportunity arose to purchase the business, I couldn’t resist it – it was very exciting being so young and starting a great adventure with my dear friend Marilyn and the support of my family.

Only the freshest seasonal flowers are used daily, sourced locally and from the Sydney markets.

Tell us about some of your favourite flowers – and what are the easiest to work with? Marilyn – I love all flowers, but my most favourite would have to be Tuberose and Frangipani, of which neither are easy to work with, but the fragrance is divine.

Every order, whatever the request, every wedding or funeral order that we complete, is always treated as our first; nothing is ever just GOOD ENOUGH.

Ashley – My favourite flowers would be Phalaenopsis Orchids – they are such a 72 greater port macquarie focus.

perfect, unique and elegant flower – they are also very special to me, as they were used as my bridal flowers at my wedding.

Courteous and friendly service always. Treating our customers with friendship and respect.

Because we love this business, we are always looking for new and exciting ways to improve – revamp and repaint of our shop (fourth in 7 years) coming up in a couple of weeks – how exciting!


focusinterview.

EVENT HIRE Illuminated furniture provides a unique touch for any event, large or small ...Tara Mesiti tells us more.

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here did the idea come from to bring Illuminated Event Hire to PMQ? A good friend of mine has been heavily involved in developing the Illuminated products up in Brisbane. After being focused on the major cities, they wanted to get things moving in Port Macquarie and cover the Mid North Coast. It felt like the perfect combination, because I have a business development background and my husband is involved in festivals and events. When we saw the furniture and how it worked, we had no hesitation about wanting to be involved.

Last but not least, the furniture is Australian made and designed. It’s also environmentally friendly, as we can recycle it into another piece of furniture when it gets wear and tear. What sort of events and functions would Illuminated products suit? It suits any type of event or function. From backyard parties to poolside cocktail nights, outdoor festivals, dance parties, nightclubs, gala dinners and weddings.

The sleek ves remote control gi ur lo co 15 different fferent options and 4 die ls pu strobe and effects.

Your products are unique to those of other hire companies. Tell us about your range? Basically, we have a range of furniture that lights up. Illuminated furniture is powered by lithium batteries; our exclusive light units last for over 24 hours and recharge in a matter of hours. The sleek remote control gives 15 different colour options and 4 different strobe and pulse effects. Our furniture includes open and closed cubes, bar leaners and stools, complete bars, DJ consoles, snack bars, ottomans, benches and of course, our wedding range of banquet and dining tables with matching Crystal Tiffany chairs. We also have event flooring in different colours for outdoor events. The team at Illuminated Industries are always coming up with new concepts. Mid year we are expecting LED dance floors, where you can run video and images through them. We have had a sneak peek, and they look amazing.

We can cater for a small party, right up to events for a few thousand. We deliver, set up and pack down for our customers as well. To celebrate the opening of our new business, we are offering discounts on all bookings throughout May. What events have you been at most recently? We recently did Icehouse and the Ministry of Sound dance party at Port Panthers. We also did the Star FM Single Mingle party at Town Green Inn. We’ll be in Coffs Harbour for a big wedding at C.ex, and we’ll be on display at the wedding expo at Port Panthers in May, so please come and say hello. How can people find out more about Illuminated Event Hire? Check out our website at www.illuminatedind.com or feel free to come and visit us at our warehouse at 4/21 Chesnut Rd, Port Macquarie. Our contact email is Portmacquarie@ illuminatedeventhire.com.au and phone number is 0458 666 227.

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focusinterview.

HASTINGS MODEL RAILWAY GROUP

model Greg McCarroll and Ross Wheadon from the Hastings Model Railway Group have spent years building and refining their wonderful layouts. Both men say that being a member of the group has provided them with support, helpful advice and the ability to make lasting friendships in a fun, social environment. Young, old, or in between, if you have an interest in model railways, the Hastings Model Railway Group has something to offer you ...

H

ow long has the group holding yard and quite a bit of variety with the been around? type of engines and trains. It’s taken about 6 Greg: The group’s been or 7 years to get to this stage. This varies for going since about 1989. everyone – I’m still working, so I don’t get as It started with about 14 much time to spend on it as others do. members, and today we Ross: I’ve been working on mine since 2006. have about 44 members. It’s an HO gauge, the same as Greg’s, which is How did you become involved? 1:87 scale. Greg: I moved here in 1994. Prior to this, I was born and bred in Geelong, so my I discovered an interest in model railways rolling stock is all Victorian. I have an 8 car set in Orange through a friend of mine. When of the Overland, which went from Melbourne I moved to Port Macquarie, I was to Adelaide. I have a 6 car set of the introduced to Peter Gannon, Victorian red passenger cars, a B who owned Ezy Video Repairs Class locomotive and blue and – he had a model railway gold Victorian rolling stock. shop as well. He helped Is there a train in your The beauty of at th is everyone with buying layout that’s a particular model railway oose ch n ca things and becoming ne favourite? everyo w involved with the club. how much or hoto put Greg: I have quite a little they want Ross: I’ve been a few ... any one of the into it ... member since 2006, so steam models. There are around 6 years. My son had a lot more on the market met Greg through his work, today that are available from and we were introduced. We Australian manufacturers. The actually had a trip together on the quality now is great – you can have old Tin Hare down to Newcastle in 2006. lights and sound, which are just like the real I’ve been interested in model trains since I thing. was about 18. I had an old Triang Hornby as a People in the club have so much variety in kid, and I never grew out of it. what they’ve done. Some people have layouts Are the very impressive model train based just on certain types of trains, but it layouts you have now your first? depends very much on what each individual Greg: No, this is about number 4. wants to achieve. Sometimes you keep going until you get it Where do you source all of your right – you can be lucky sometimes and get it equipment? right first time, but this is number 4 for me. Greg: Originally from Peter Gannon’s shop. Ross: This is my first big layout. The other He’d often buy collections off people and then one I had was only a table-top set – a piece of sell them to others. I also buy things off eBay Masonite on the dining table, and the trains or direct from the manufacturers. only travelled around in a circle. The beauty of model railway is that everyone Describe your setup for us ... can choose how much or how little they want Greg: It’s an HO gauge with a double main to put into it – if their layout ends up too large, line and a branch line. There’s quite a large they can on-sell parts of it and downsize, or

start again with something else. What materials have you constructed your scenery, the hills and grounds from? Greg: Styrofoam and plaster, with a scattering of different materials to provide colour. The grass is a special anti-static product that stands up to give a three dimensional look. There are so many different ways – even using rocks and dirt – depending on what it is you want to achieve. Ross: It’s constructed out of styrene with plaster cloth over the top, or even some blue Chux. I’ve also used aluminium fly wire, which can be crunched and shaped before the plaster is placed over the top. I’ve used real stones, gravel and twigs. A lot of my trees I’ve made out of twisted wire coated with No More Gaps, which is then painted with colour. I want to be able to control all of my trains from one handpiece, which I’ve been able to do so far. What do you personally enjoy about owning a model railway? Greg: It’s a good de-stresser! It’s hands on – you’re doing a bit of carpentry, electrical work, through to creating scenery, so there’s plenty of variety. Ross: The relaxation. It’s fun to see things working as you hope they’ll work. When they don’t, it can be frustrating! How often does the group meet? Greg: We meet every third Saturday at various members’ places on a roster basis. Sometimes we might go to the Taree model train club for a visit, or we might go to the Dorrigo Steam Museum, or an exhibition in Sydney or Newcastle. It really depends on what members would like to do. We stay in touch with members via email and the monthly meetings. If there’s something special happening, we may ring members to let them know.

We’re not a formal club, but a group of people who share an interest and enthusiasm for model railway who like to share ideas and experiences. The membership age is open, and we encourage the younger model train lovers to come along. Why should people interested in model railways join the group? Ross: It’s a great fun day out together. It’s good company. Before I joined the group, I didn’t have any idea how I was going to do any scenery – not a clue! Then I saw how other people did it, and I put it all together. There are different levels of interest too – it’s not necessary to have your layout up to exhibition standard, but you can if you want to. With your own layout, you can do what you want. Contact details for the club? Phone Greg on: 0408 281 908 or email: gneegreg@bigpond.net.au Thanks Greg and Ross. Interview by Jo Atkins.

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By Judy Plunkett from Plunketts Chemmart Pharmacy

By Glenise McLaughlin from The Natural Health Sanctum

Flu shots. Get the flu shot before the flu gets you!

The Importance of

massage in Sports The month of May sees the migration of Iron men and women to our beautiful town of Port Macquarie. It is great to see so many fit and healthy people coming here to enjoy our beautiful beaches and surrounds. But the Iron men and women are here also to get down to business and run, swim and cycle themselves past their pain barrier and beyond. These amazing athletes don’t just arrive and compete at a world class event without training and driving themselves all year. I know for sure, a lot of these athletes utilise and benefit from regular massage. Because massage helps pre and post training and events by helping to increase circulation to the muscles, easing any pain or tension, by helping to prevent injuries and loss of mobility/flexibility, boosts performance, helps to reduce recovery time, decreases muscle spasms, helps eliminate exercise waste products and extends the overall life of

sporting careers. Everyone can benefit from massage; you don’t have to compete in a major event to experience these health benefits. If you play sport regularly/irregularly, if you go for walks, have an active job, if you have a desk job, if you are standing on your feet all day or maybe doing the gardening causes some aches and pains (I guess you get the picture), all of the above would benefit by receiving a relaxation remedial or sports massage from a fully qualified Massage Therapist. By the way, don’t underestimate the power of stretching before and after any activity – I know most people know about that, but how many actually stretch properly before and after exercise? Massage services are offered at The Natural Health Sanctum. HICAPS available. Ph: (02)65 833 544 for an appointment.

What is Influenza? Influenza, commonly known as the flu, is caused by a virus which spreads easily from person to person through infected droplets in the air and by hands carrying the virus. The flu virus infects your nose, throat and sometimes your lungs. It differs from a cold as symptoms such as fever, sore throat and muscle aches develop suddenly and last about a week. In some cases, severe illness and complications such as pneumonia and bronchitis can develop resulting in hospitalisation. Flu can also make some underlying medical conditions worse. Because the flu is constantly changing, it is necessary to get vaccinated every year. Do I still need to get a flu shot this year if I had one last year? Yes. Immunity decreases over time and vaccination is needed each year to ensure you continue to be protected. Vaccination is recommended in autumn to allow time for immunity to be strengthened before the flu season starts. Is it safe for me as an adult? Yes. All seasonal flu vaccines are safe and effective in adults and are especially recommended for those at high risk of severe flu or complications from the flu. People at

With Ironman in town this month, I’m sure more than a few people are inspired to give triathlon or cycling a go. If this is you, then there is one small but very important question you need to ask before you start clocking up the kilometres. That is: does your bike fit you? Pedalling a bicycle is a great way to build 76 greater port macquarie focus.

For more information please phone Plunketts Chemmart Pharmacy on 65 840044 or visit the Chemmart website- www.chemmart.com.au

By Shelley Laing from Beachside Medi Spa

By Jim Harper from TRS Cycle Centre.

The right fit.

high risk include those with underlying medical conditions, Aboriginal and Torres Strait Islander peoples, those aged 65 years and over and pregnant women. What are the possible side effects? Common side effects following seasonal flu vaccination include soreness, pain and swelling at the injection site, fever, vomiting and malaise. These side effects are usually mild and resolve quickly without any treatment. Important facts• Approximately 2, 800 Australians die every year either directly from the seasonal flu, complications due to the flu, or pneumonia. • Flu vaccinations are the single most effective action in helping to fight the spread of flu in the community • If you are a person at high risk, talk with your doctor or immunisation provider about getting the free flu vaccine.

strength and fitness with minimal impact on joints. That said, an ill fitting bike can, at very least, be inefficient and cause the rider a fair amount of discomfort. At worst, it can cause injuries that can hinder your long term enjoyment of cycling. If a bike doesn’t fit properly, then it is simply the wrong bike, regardless of the brand it is, the gear it has or what it costs. For this reason, it is important that you have your bike properly fitted by a professional who will look at how you sit on the bike and take into consideration your flexibility, muscle strength, dimensions and the type of riding you plan on doing. Accurate and professional bike fit advice provided at a bike store with experienced staff can make cycling a pleasure, as opposed to suffering injuries obtained from a potentially ill fitting ‘bargain’ found online.

Jim is the owner of TRS Cycle Centre and is Port Macquarie’s most experienced bike fit professional. Visit www.trscyclecentre.com. au or phone 6583 7013.

Clinical Strength Peels. When we are born, our skin cells turn over every 28 days. As we get older, they may take up to 60 days, with influences from our lifestyle, environment, foods and medication taking their toll to make the skin look dull and lifeless. Chemical peels are an excellent method of regenerating new skin cells to the surface, for a brighter, fresher and more even toned skin. Skin Peels will noticeably help to improve: • Fine Lines • Acne Scar • Sun Damage • Age Spots • Blackheads • Uneven Skin Tone • Large Pores There are many different types of peels, and the following are some of the more common peels used: Glycolic Acid – (AHA) naturally derived from sugar cane. It’s a mild peel, with no down time. Lactic Acid – derived from milk, and while it is excellent at resurfacing the skin, it also increases the skin's moisture levels. It is a superficial peel, with little to no downtime and can be covered with mineral makeup.

Salicylic Acid – Salicylic Acid is highly effective for acne and oily skins. It penetrates the follicle and helps to unclog pores, loosen and lift out blackheads and prevent future outbreaks. Jessner Peel is a combination of acids and a medium strength peel, with approx. 4 days downtime and excellent for sundamaged skin. For more information, view our website at www.beachsidemedispa.com.au


headaches?

bed wetting?

foggy brain?

bloated? tired all the time? stomach upsets? If you answered yes to any of the above, you could simply be suffering from an intolerance to one or more foods you are consuming. Food intolerances may cause a range of slow-onset symptoms that are seemingly unconnected to specific foods. Symptoms can take up to 72 hours to appear, in which time a lot of different types of food and drink have been consumed, baffling the sufferer as to what has caused their discomfort. Although not life threatening, the impact on sufferers can be significant, sometimes affecting their ability to live normal healthy lives. Symptoms of food intolerance are many and varied and can include anxiety (acute/chronic), arthritis, ADD, bed wetting, bloating, chronic fatigue syndrome, constipation, diarrhoea, depression, muscle aches and pains, headaches, inflammatory bowel disease, insomnia, itchy skin problems, mood swings, sleep disturbances, weight control problems – and many, many more. Sufferers often complain of seeming to be in a ‘fog’, feeling bloated and being tired all the time. Up until now, food intolerances have been very difficult and time consuming to diagnose, due to the vagueness of the symptoms and the time lapse. Now a quick, reliable, simple, safe test for food intolerance to 59 foods is available at The Natural Health Sanctum. This procedure is the world’s first in-clinic test available for food intolerance. This test now forms part of our comprehensive Food Intolerance Program, which is specifically tailored to suit each individual’s needs. Be quick, be smart, be symptom free – book in for your Food Intolerance Program now. Glenise McLaughlin – Naturopath with over 17 years’ experience, specialises in the natural treatment of food intolerances.

See your eyes the way we do Looking into your eyes can tell us many things, not only about the health of your eyes, but your general health as well. Digital Imaging allows us to take a high definition photo of the back of the eye (the retina). It only takes a few minutes and is completely painless. The image is important for the confirmation of ‘normal’ eye health, as well as possible early signs of conditions like macular degeneration, glaucoma, or changes in the eye associated with diabetes, or early signs of a possible risk of stroke. If there is any sign of disease, the photo can be emailed to your doctor or ophthalmologist for appropriate action. Additionally, images are retained by your optometrist for comparison with images taken at subsequent consultations. This allows your optometrist to maximise the probability of early detection of many eye conditions. Digital Retinal Imaging can detect conditions such as high blood pressure, diabetes and even the early signs of some forms of dementia and brain tumours. Of course, early diagnosis also leads to earlier treatment. It is important that all diabetics have their eyes examined at least every two years, as diabetes can lead to a host of eye problems including glaucoma and cataract. Vision loss is preventable! Call your local Eyecare Plus Optometrist today for a thorough eye examination.

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I’m passionate about my job, and I hope patients can feel it.

Pee Ka-Bu

Dr Stephan Tessede Can you tell us a bit about yourself? I’m French; I grew up in Burgundy and studied dentistry in Lyon. I was lucky enough to get a position as a dentist for the Navy in Papeete (Tahiti – French Polynesia). After 2 amazing years, I came back to France, where I worked in a very busy practice; but I was bitten by the travel bug, and in 1999 my wife, who is also a dentist and I moved to Tahiti and opened our own practice. Tell us about your time in Tahiti? As you can imagine, we had a great time in this lovely country! The oral health was poor in Tahiti and I quickly adapted to treating extreme cases. I’ve done pretty much everything in dentistry apart from Orthodontics. I developed a particular interest in surgery, implants, endodontics and cosmetic dentistry. What attracted you to Port Macquarie? I’ve been on a few holidays to NZ and Australia and fell in love with the Aussie lifestyle. I was offered a position to work in Port Macquarie and discovered it was exactly what I was looking for. Not too big, not too small, not too far from a big city, on the coast with an excellent sub-tropical climate, lovely surroundings and ... with a few golf courses nearby! My wife and children spent 3 weeks here over Easter and are looking forward to

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permanently moving here in June. How have you settled in at Lighthouse Beach Dental? Dr Kerry Roberts developed a busy and friendly practice. He’s such a good person and dentist that patients just loved him, and it’s quite challenging for me to pass after him. Being a dentist for 16 years and having had previously owned my own practice gives me a lot of experience, and Kerry’s lovely staff are still here to help me. I’m passionate about my job, and I hope patients can feel it. I’m happy to use my experience and skills to offer nearly the whole array of dental treatment, including wisdom teeth extractions, root canal therapy, implants and cosmetic dentistry.

Can you tell us a bit about yourself and your hairdressing background? I am originally a Port Macquarie girl. I moved away around 17 years ago to embark on an amazing journey, both personally and professionally. Regardless of any phases or stages in my life, the love for my career was never far behind me giving me joy, accomplishment and inspiration. I could never imagine myself away from this industry. I have been fortunate enough to work overseas and take part in platform presentations for other hairdressers and the public, but my greatest personal achievement was owning two hair salons in North Queensland. Where did your love of hairdressing first start? I can’t remember where it actually started. I’m sure I was born with it; as a kid walking up the street past the local salon, I loved the smell – my poor Barbie dolls used to cop it! Your new salon is now open. Tell us what it is that makes Pee Ka-Bu hair unique? Pee Ka-Bu hair is unique because we offer personal tailoring options for our clients, making it accessible for everyone to enjoy our services. We will also be offering loyalty programs to reward our clients who support our business. As far as professional skilled hairdressing services,

we have added personalised touches from great tea and coffees to brush massage and hot towels, to name a few; we even offer feedback opportunities to keep the salon and our stylists in front, up to date and aware of our clients’ changing needs. What are your business goals for 2012? Like any new business, my priority is getting my kite of the ground and flying high in the sky. I will do this by constantly changing to suit the market as it changes, by offering appealing services, promotions, and getting out there in the community. Another important goal is filling my salon with creative, passionate and professional staff.


Massage @ Port Macquarie. Yoga with Julie. With the winter months fast approaching, it’s such an important time to keep ourselves mobile and healthy, and what better way to achieve this than through regular yoga practice. Julie from At1 yoga has more than 25 years’ experience on yoga mats around the world, having completed her yoga teacher training back in 2000 (an 18 month course, 6 days a week). Julie has been teaching workshops and classes internationally ever since. Just recently, Julie has changed premises and moved to Flynns Beach Surf Club, which is the perfect space to practice yoga while listening to the sounds of the ocean and taking in nature at its best. The style of yoga Julie teaches is Vinyasa flow, which leads the student through a flowing series of postures with an emphasis on the breath. Options are given and the class is structured so that each pose prepares the student for the next. Everybody can do Julie’s yoga from a beginner level, pre-natal, general through to advanced. The class environment is positive and fun, so everyone can feel at ease to practice at their own level. Julie feels truly honoured and privileged to be able to share such an ancient practice – one that offers not only great physical benefits, but ultimately allows us to be mindful, happy and content. Why not organise your own group or a one on one session? (If scheduled classes aren’t convenient.) For class times, workshop details or further enquires, call Julie on 0422 353 058.

He Ling Ying (Dip. Rem. Massage) – known as ‘Ling’ – has opened her new practice in the Lighthouse Beach/Shelly Beach area. Until recently, a very popular masseur at Settlement City, Ling felt the need to provide her clients with an even better massage experience, in surroundings totally conducive to complete relaxation and a sense of peaceful wellbeing. Massage @ Port Macquarie now operates from a purpose-built, air conditioned home clinic, where parking is only metres from the door and where clients need have no concerns of parking fines or congestion; they can arrive relaxed, to enjoy their treatments without a care in the world. Naturally, as Ling is fully accredited, health fund rebates are available and HICAPS provides an instant rebate service. Medical research has evidenced that professional massage therapies provide highly beneficial treatments for a variety of conditions, including management of nausea and vomiting, chronic lower back pain, muscular and depressive disorders and sleep deprivation, substantially improving circulation, to bring fresh oxygen to ailing tissues. A highly experienced (and surprisingly strong) therapist, Ling operated her own clinic in China prior to settling in Australia. Fully qualified to Australian standards, she is now an accredited member of the Australian Association of Massage Therapists. It is impossible to meet Ling and to not be impressed. Sincere, warm and caring, she looks after her patients – male, female, young and not-so-young – with compassion, respect, understanding and always, with traditional Chinese values.

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What are dental implants? Eating the right kind of food and chewing it properly is essential for good health. It is also one of the greatest human pleasures. If you feel embarrassed or uncomfortable about gaps, missing teeth, dentures that are loose or unexpectedly drop down or you are unable to chew properly, dental implants may be the solution. “We have a 3D

hich X-ray machine w

A dental implant is a small kly allows us to quicjaw e th metal screw usually made t uc tr recons ter from titanium or titanium bone on a compu implant treatment. The first � . screen alloy. They are similar to appointment is generally a an artificial tooth root in chat about the entire process that they are screwed into the and possibly a CT Xray to jawbone and act as a support for determine the suitability for dental a crown or bridge. They can replace implant treatment. We have a 3D X-ray from one tooth up to all your teeth. After an machine, which allows us to quickly reconstruct initial healing period, it is connected to a small the jaw bone on a computer screen. You can metal post that supports the artificial tooth. see the planning process and can actively be Of course, all medical procedures have to be involved in the entire process. determined on an individual basis; careful If you still have questions such as, is dental assessment and planning is essential before implant treatment very painful, am I a good any surgical procedure, and this article is only candidate for dental implant treatment, please general in nature. feel to contact us on (02) 6584 7272 and speak At Davis Dental, we specialise in dental to our friendly staff to arrange an appointment.

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Dr Bobby Kumar. Relax on Clarence.

Welcoming Leah Dyson. Lovely Lock Locks would like to make a big welcome to h Dy Leah Dyson, who has been in the hairdressing industry for 10 years in Port Macquarie. “I love meeting new people and being in a job that allows me to be creative. There are always new techniques, fashions, colours and styles every season to pass on to our clients,” says Leah. Leah specialises in colour and loves a challenge! Everyone is different, and Leah is able to create an individual style or colour for everyone. There are so many creative things you can do with your hair; sometimes it only takes a small change to give you a whole new look. With the change of season coming into Autumn, Leah says some of the trends we are seeing include more brown, copper and gold tones and more natural hairstyles with soft layers and waves. Spoil Your Mum this Mother’s Day! The Lovely Locks Hair & Beauty team have some great packages and products available. Let us tailor a package just for you. Come and see the Lovely Locks Hair & Beauty team at the Winter Bridal Expo at Port Macquarie Panthers on Sunday 27th May.

Relaxed on Clarence is Port Macquarie’s newest massage clinic, with a great mix of therapists and techniques available from Tuesday to Saturday. Judy Pillay is a qualified Remedial Massage Therapist and is currently completing a Diploma in Aromatherapy. Judy specialises in remedial, relaxation, sports, hot stone and lymphatic massage. Kirsten Harper has 18 years’ massage experience and 8 years’ personal training. Her passion is for rehabilitation and “nursing home prevention.” Patrica Love commenced work as a Remedial Massage Therapist in 2008. Patricia will follow a set sequence for the various types of massage e.g. sports, remedial, relaxation or corporate; each massage is ultimately tailored to the individual. Kristen Davidson has massage experience working with the elderly, sports massage, corporate massage and luxury/ relaxation massage. Her focus is on holistic health, so whether you want to relax, revitalize, sleep better, move better or reduce aches and pains, book in with Kristen. All therapists are fully Dipolma accredited, with Health Fund Rebates available. To book an appointment with any of these four therapists, phone 0478 810 061.

Cosmetic Surgeon

To celebrate providing Port Macquarie and Mid North Coast residents with specialised and quality care for more than 3 years, Dr. Bobby Kumar and Bare Aesthetics Cosmetic Surgery would like to announce the relocation of our practice and opening of new rooms in Dulhunty Arcade, Port Macquarie. Dr. Bobby Kumar, a Surgical Fellow of the Australasian College of Cosmetic Surgery, has specialised in Cosmetic Surgery for almost ten years, gaining comprehensive experience in facial, breast and abdominal surgery. Dr. Bobby Kumar specialises in the following surgical procedures: • Breast Augmentation (Breast Implants) • Breast Lift/Breast Reduction • Abdominoplasty (Tummy Tuck surgery) • Face & Neck Lift Surgery • Rhinoplasty (Nose surgery) He also brings his extensive knowledge and experience to NonSurgical Facial Rejuvenation procedures including Anti Wrinkle Treatments and Dermal Fillers. Dr. Bobby Kumar and the Bare Aesthetics team continue to strive to provide the Mid North Coast with the highest standards of professional and individualised medical and surgical care. We look forward to welcoming you to our new practice at Shop 2, 63 Horton Street, PMQ – please call us on 1300 676 003 or 0430 491 009 for an appointment today, or email us via our website at www.bareaesthetics.com.au

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focusbusiness.

with the Port Macquarie Chamber of Commerce

minding your

Garage sale trail

I wonder how retailers will fare on Mothers’ Day ay this year. If any of the other recent retail events ts are any indication, it should be slightly better than n last year. At least my own mum is likely to fare much uch the same – slightly better than last year! ast month I mentioned that Chamber was in the process of recruiting a new Executive Officer. We had an overwhelming response from some very accomplished applicants and sat down to undertake the difficult task of selecting the right person. It was certainly a good problem to have. In the end, we were very happy to offer the position to Lisa McPherson who has a background in management with PCYC and excellent event management experience. She has jumped into the role and is rapidly getting herself familiarised with all the issues... and more importantly, all the Port Macquarie personalities! Welcome Lisa. As everyone knows, Port Chamber is an organisation which helps to enhance the local economy and adds value to our local business community. The future of economic development in Port Macquarie looks set to be given a boost with Council announcing that the whole structure of delivering economic development and tourism within Greater Port Macquarie will be reviewed with a view to bringing both identities under the one umbrella. Now I can already hear the alarm bells going off in some people’s minds; “We don’t need any more economic development. We’re big enough and busy enough already.” This seems to be a common sentiment when we live in a “lifestyle” town. We value our way of life and we certainly don’t want to ruin what we have. So why is economic development important?

L

Why do we need more business activity? To put it simply, business pays for everything we have. At a basic level, it’s easy to understand that without businesses there would be no goods or services available for us to buy. For example, it’s obvious that we need to buy food and other items from retailers. It’s also obvious that we need services from lawyers and accountants, and we need people to build our houses. If there weren’t any businesses offering these goods and services, we’d have to sort these things out ourselves. But what isn’t always apparent at first glance is that without business, everything would stop. There would be no tax income for governments to use to pay for education and pensions; or to build roads and hospitals. There would be no rate income for councils to provide water and sewerage and other essential services. The engine that drives our entire community would cease to exist. Having a strong local economy is essential if we are to continue to enjoy the standard of

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robert turner.

living we have become used to. The quality of all the things we take for granted such as education and healthcare services – as well as restaurants, cafes and retail outlets depends on it. And it’s not only locals who appreciate better facilities. Tourists are far more likely to spend their time and money in a place with better facilities than they’re accustomed to. So how will a change in the way economic development and tourism is managed help make our economy better? We all know that the current economic conditions are difficult and Port is no exception. Our industrial and manufacturing businesses don’t have the luxury of being next door to large scale mining operations. Our tourist businesses have to compete with unbelievably cheap overseas holiday destinations. And as I’ve mentioned before, our retail businesses have to deal with competition from online retailers as well as post-GST belt-tightening. Chamber’s position is that this is a huge opportunity to start with a blank piece of paper and design a structure with the sole aim of delivering world-class outcomes for the Port Macquarie economy. We’d like to be part of a journey which begins with the existing Council structure and ends up at World’s Best Practice. Many other regional areas have looked at how they can maximise the effectiveness of money spent on developing their local economy. Increasingly, an external corporation is seen as the preferred model. An independent enterprise with a board of directors (possibly including one or two councillors) and with the clear and measurable objective of improving business activity within our region. Is this the right direction for Greater Port Macquarie? The Chamber absolutely believes so and is hosting an information and feedback session on May 22nd to seek as much input as possible. The bottom line is, we need economic activity. It makes sense then that the better the quality and sustainability of local businesses, the more benefits will flow through to everyone in Port Macquarie. There will be more for everyone to enjoy about our “lifestyle” town. www.portchamber.com.au

Saturday 5 May, Hastings residents join others from all over the country on the Garage Sale Trail, Australia’s largest and most successful real world community-based marketplace. The slogan for this year’s event is ‘Everything’s For Sale’.

Reducing the amount of to waste we sendof landfill is oneof the key aims te Council’s was Management Strategy.

If last year’s event is anything to go by, there will be pop-up record stores, art shows, bike sales, backyard bands, as well as the classic clothes and vintage gold. All of this, while creating a great chance to meet the neighbours and celebrate the local community. To help prepare for the big day, Council’s website contains tips for buyers and sellers to get the most out of the day. Go to www.pmhc.nsw.gov.au/garagesale Council’s Waste Education Officer, Nicky Julian, says that the Garage Sale Trail is a great example of reducing the waste that goes to landfill. “Reducing the amount of waste we send to

landfill is one of the key aims of Council’s waste Management Strategy. Garage sales are a great way to swap and trade goods that others might use, rather than sending them to the tip,” said Ms Julian. Administrator Neil Porter reiterated Council’s support of the event, saying: “Council is very excited to be bringing the Garage Sale Trail to the Hastings. It is a great opportunity to bring our community together, encouraging people to interact with their neighbours while showing that recycling and sustainability can be fun and social.” For information about the Garage Sale Trail and how to get involved, go to www.garagesaletrail.com.au

On one big day everything’s

Garage sales all over Australia Find sales on your mobile at

Register your sale today! Pre-loved items, handmade goods, vintage art & design, fashion, music, craft and everything else! Sales by local residents, makers & creators, community groups, cultural institutions, local businesses, schools, charities, libraries and more! For more information, visit Council’s website at:

www.pmhc.nsw.gov.au/garagesale

Coming up 10th May HBEN Breakfast sponsored by Newcastle University at Port City Bowling Club 22nd May Chamber Information Night (jointly hosted by the Tourism Association) “A new model for economic development & tourism “ at the Town Green Inn.

m.truelocal.com.au

Put your sale on the trail by registering at:


focusinterview.

Darren Darren will be raising awareness about The National Broadband Network at the T.H.E. Exchange event in Coffs Harbour on 21 June. or those who don’t know, what is NBN Co? The NBN is the National broadband Network, which is essentially a high-speed internet and communications network that is being rolled out to every premise in Australia. The network is designed to give improved broadband services to Australians, irrespective of whether they live in metro, regional, rural or remote locations. The network has three core delivery technologies to reach each property in the form of fibre, fixed wireless and satellite connections. The NBN is not just about faster internet – it’s about an upgrade to the infrastructure that will underpin the delivery of vital applications that Australians will need over the coming decades. This is a great step forward in preparing our country for the future and helping to address some of its biggest challenges in healthcare, education and business What is your role with the organisation – and what does it involve? I am the Community Relations Advisor for NBN Co, with a focus on Government and Community Relations in the areas that we are building in across New South Wales, the Australian Capital Territory, Queensland and the Northern Territory. Primarily, my role is to help raise awareness and understanding amongst local stakeholders such as Councils, Regional Development Authority, Chambers of Commerce, universities and TAFEs, Members of Parliament, as well as the local community, as to what the NBN is, what it will mean for locals and prepare the way for its construction in the area. I also spend time with stakeholders looking forward to the Digital Economy and making sure that they are aware of the benefits, as well as prepare for when we switch the network on the NBN to optimise its use in terms of attractive new industries, creating employment and diversifying the local economy to take advantage of the new emerging digital age. Please give us the nuts and bolts details of the National Broadband Network? The NBN will deliver better broadband to every Australian, no matter where they live via a combination of fibre (93% of the premises across Australia) or, where building fibre is cost prohibitive, fixed wireless (4% of the premises) and satellite (3% of the premises). The entire

construction project is expected to take around a decade to complete. In terms of improved speeds and capacities, that largely depends on what end users are getting at present. Across all three platforms we will be offering a range of services, that will be represented to end users over time by offers from retail service providers. For Fixed Wireless for example, the introductory services will be 8 times faster than ADSL1. Each delivery technology st has a road map to offer The NBN is not ju– it’s et rn te in er st about fa even faster speeds and eight early locations e to the about an upgrad ill capacities over time. w where the fibre network at infrastructure th livery de e How will the National is already in service. underpin th ns Broadband Network We can ramp of vital applicatiowill that Australians ming benefit regional up activity, because need over the co Australians? construction contracts s. de deca The rollout of the NBN are in place and the follows a series of design major commercial and principles that aim to deliver a regulatory hurdles have been high-speed broadband network in an cleared, giving us the momentum efficient and cost-effective manner. we need. These principles include: first extending The full list of localities where the network is the network in areas where work has already up and running, where work is underway and begun; balancing construction across states where work is scheduled to begin before midand territories and between metropolitan and 2015 can be viewed online at www.nbnco.com. regional locations; and making use of available au/rollout/about-the-rollout/communities-in-theexchange and transit infrastructure as it becomes rollout.html. available. Communities can also check the progress Regional Australia will have access to the of the rollout by typing in their location or same services that those in metro Australia postcode into the interactive NBN Rollout Map: have enjoyed. Investment in new industries and www.nbnco.com.au/rollout Looking beyond companies, innovation and incubation can now this three-year plan, what are the next be done anywhere across Australia. We are geographical areas likely to be included in already seeing people move their business to the NBN? areas that already have NBN activated which are NBNCo will be updating the three-year plan not in metro locations. every 12 months. This essentially means that NBN Co has just announced a three-year roll new areas, towns and cities will be constantly out plan. How will this plan unfold – and added and communities will have a degree of what areas will it cover? certainty as to when we are coming. The National Broadband Network has It is important to note that the national Fixed published a three-year plan that will Wireless network will be completed by the end see an essential upgrade to Australia’s of 2015 and that we will be launching two communications rolled out to more than a satellites to improve the interim satellite network third of the Australian population. in 2015 as well. By mid-2015, the network will be up The NBNCo website www.nbnco.com.au is and running and construction will be the best place to find out information, or people underway in areas containing around can call our national contact centre on 1800 881 1,500 communities – or areas comprising 816 with an enquiry. What is the estimated more than 3.5 million homes and time frame for most of Australia to be businesses in every state and territory. connected? The figures include the three quarters of a The fibre network roll out will take 9.5 years million premises where construction work is to complete before the 93% of premises are underway or set to begin this year, including the connected. The Fixed Wireless covering 4% will

be completed by 2015 and the interim satellite which is operating now will be upgraded with the addition of our two new satellites in 2015 For those who live in an area where the NBN is being rolled out, how do they go about getting connected? The many Retail Service Providers (the list is currently 39 and growing) will market prices, bundles and a range of offers to end users. The end user will select a service, sign-up with a RSP then the RSP will place an order on NBNCo to connect the property. The end user will be well and truly informed as to when we are coming to their area and see a range of marketing material from the retail service providers, with competitive offers to select from. You’re a guest speaker at the T.H.E. Exchange (Technology Health Education) event in Coffs Harbour on June 21. What topics will your speech cover? NBN Co will have several speakers at T.H.E. Exchange to address the status of the national roll-out, the latest in applications, end-user devices and global trends in other digital economies, as well as what is working well across the country by way of the use of the NBN to drive improvements to the way people work, live, learn and play. Where can people go to find out more information about the NBN? The NBN Co website www.nbnco.com.au is the best place to find out information, or people can call our national contact centre on 1800 881 816 with their enquiry. Thank you Darren.

the plug! To find out more about the NBN and how it will affect your area, visit the T.H.E. Exchange Event at C.ex Coffs on June 21.

greater port macquarie focus 83


focustravel.

with Susie Boswell.

Over three-quarters of parents with 0–14 year olds experience difficulties with child care.

warmers.

Child care? We care. Child care has become more and more challenging for today’s parents, especially here on the Mid North Coast. Finding both the time and the money for quality care for young children is highly stressing, not to mention the isolation and the exhaustion suffered by stay-at-home mothers. Statistics from the NSW Commission for Children and Young People show that in Australia, over three-quarters of parents with 0-14 year olds experience difficulties with child care, and that the most common difficulties were the cost of early education and care, finding it at short notice, or for a sick child. Fortunately, most child care services in Australia assessed for their quality were seen to be performing at a satisfactory or higher level, so parents can be reasonably assured of getting good quality care for their children. Good quality child care is a prime goal at North Coast TAFE, and all of our courses are nationally accredited and structured to deliver on this goal. Part of achieving this goal is ensuring that our students receive real-life, practical experience during their studies and training.

84 greater port macquarie focus.

Our free ‘Playworks’ sessions are designed to assist with this objective. These sessions take advantage of true-to-life simulated child-care environments and a three-way collaboration between our learners, our qualified Child and Family Services educators and the parents or care-givers of the children. It’s a requirement that as a parent or care-giver, you not only bring your child or children to these sessions, but you also stay with your child and remain responsible for your children in these sessions. You will see what can typically happen in child care environments and become familiar with what is important to look for when you are identifying a commercial child care service for your children. You will also see how much we at North Coast TAFE share in your commitment to caring for your children.

T R AV E L D E S T I N AT I O N :

COAST & RURAL RETREATS s autumn gives way to winter with h w its cold mornings, chill winds, low light and short days the choice is to hibernate … or embrace the positives. What better than a country retreat, blazing open fire, striding out across striking landscapes and returning to snug environs, warming food, a hot toddy and good company. May ushers in the cool-season mood at Peppers Anchorage, Port Stephens, 250km or around a three-hour drive from home. I love the architecture of this place, reminiscent of the Hamptons and US New England coast, all timbered and shingled, with an upmarket fisherman’s-cottage feel that reminds me of a long ago cool-climate holiday at Cape Cod, with its lighthouses, clam chowder and clanging halyards. The Anchorage overlooks a smart Monte Carlo-style marina hosting luxury moored craft yet the surroundings retain an appealing, albeit chic, simplicity. But there’s no roughing it indoors where modern appointments and great dining await. From now until the end of next month the Anchorage is offering a special deal to mark the half-million dollar makeover of its Merretts restaurant, enhancing its reputation for excellence - it’s the best by far I’ve sampled in the area - and the appointment of executive chef Luke Carpenter, whose menu underlines the seaside ambience and celebrates the local produce: fish. My favourite table is in The Pavilion, a conservatory with floor to ceiling windows offering lovely views over the terrace to the marina. The interior upper level of the restaurant is more intimate, looking across the aquamarine-tinted resort pool. In keeping with the cold-country theme, Carpenter’s credentials include working as exec chef at Peppers Clearwater Resort New Zealand and in fine-dining restaurants at Scotland’s Gleneagles, the exclusive Skibo Castle country club and links (site of Madonna’s nuptials) and the private Loch Lomond Golf Club. Menu samples: entree of crispy banana prawns with mango salsa, lime jelly, mayo and micro herbs; Redgate farm quail with apricots and pistachio, green

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truffle lentils and truffl e sauce; mains of fresh game fish, braised lamb, grain-fed beef, pot-roasted pork belly, and confit duck leg; desserts of citrus and spice pannacotta with macerated strawberries; strawberry consommé and amaretti crumb; caramel parfait with flambéed bananas, cashew praline, chocolate and double cream. Merretts restaurant also serves a high tea and the tea room and charmingly “salty” Captains Bar (as well as the hotel’s popular conference facilities) have also been refurbished. The special rate secures overnight accommodation in an Anchorage Room and breakfast for two from $226 a night, valid to June 30. Diversions in the wider Nelson Bay area are, well, pretty much: fish, fish and fishing. I never miss bringing home a keenly-priced feast from the fabulous Fishermen’s Coop here, with great seafood tangy from the ocean and many selections marinated and ready to BBQ. Remember to pack your Esky. If you’ve time to venture further afield, it’s a three-hour flight to Wellington, on New Zealand’s North Island, and a further hour by car or rail to Parehua Country Estate in the heart of the country’s prime Wairarapa region, where some 40 wineries nestle around the boutique village of Martinborough. Located minutes from the village square, the estate’s set in park-like gardens with beautiful views and private willow-fringed lake, the countryside panorama stretching to the Tararua ranges. There’s superior dining and accommodation in 30 suites, secluded villas or garden or lakeside cottages. Each has a fireplace, private deck, king bed, large spa bath and full kitchen. Some have private outdoor cedar hottubs. Other local attractions include golf, horse trekking, quad biking, boating, coastal walks, fishing and pampering. See peppers.com.au traveleditor@live.com.au


focustourism.

Port Macquarie Tourism Association

Tourism janette hyde. It was fantastic to see the number of holidaymakers enjoying our Greater Port Macquarie area over the Easter period. ell it’s that time of year again, where 1,500 competitors, officials, friends, family and supporters descend upon Port Macquarie for the Urban Hotel Group Ironman Australia. Competitors will cover 226 km over the course of the event, over what is arguably the most spectacular course on the circuit. The Greater Port Macquarie Tourism Association (GPMTA) welcomes all who have come here for the race. We would encourage all locals and visitors to come out and cheer the competitors on during the race on Sunday, May 6 and of course, extend a famous Port Macquarie welcome and hospitality to all competitors leading up to and after the race itself. Some of the prime viewing spots are the transition area at Westport Park, Clarence Street and anywhere along Ocean Drive up to Laurieton for the bike leg and along The Town Green, Clarence Street and Settlement Point Road for the run. We also say thank you to all the volunteers, who, with their very enthusiastic support, make this event possible. Recently the Port Macquarie-Hastings Council announced a review into the way in which tourism and economic development services are delivered within the local government area and wider region. As part of the evaluation, the tourism and economic development portfolios have been moved into the business services group of Council, and the economic development and tourism teams will fall under one management structure. Port Macquarie-Hastings Council’s Manager Tourism & Events, Linda Hall, has accepted a position to manage the consolidated economic development and tourism sections of Council. As representatives of member tourism businesses within the Greater Port Macquarie area, the GPMTA will be keeping an extremely close eye on this review and in particular, the impact and implications for tourism. We have met with Council already on the matter and have been assured that the GPMTA will have input throughout the review process. As an Association, we make no secret of the fact that we believe the current Council tourism team are performing an excellent job, with some great recent wins in terms of

securing events, as well as being very proactive and introducing some innovative marketing campaigns in what is an extremely difficult time for the tourism industry. Port Macquarie will be represented at the annual Meetings and Events National Conference. This Conference is important to ensure that we are at the forefront of attracting events for the area – an important part of our Tourism strategy. A big thank you to Trevor Sargeant from PMHC for all of his efforts over the last 17 years – he has contributed greatly to the economic growth of the area. Many programs and events were his initiatives – Farmers Markets, Tastings of the Hastings, the award winning Customer Care Program, along with Journey of Flavour, to name a few. We wish him well in his future endeavours. Billabong Zoo have finally received their two Snow Leopards: a female, Kamala and male, Sabu, from Taronga Zoo, after caring for Khumbu, as he took a holiday in Port Macquarie for a couple of months. The arrival means Billabong is one of only five zoos in Australia to host snow leopards, which are one of the most endangered big cats on the planet. The project has been 5 years in the making, with an almost endless amount of red tape and compliance to be navigated through. Not one to rest on their laurels, in an attempt to make Billabong even bigger and better, the team are currently finishing off a children’s playground before turning their attention to new exhibits for Red Pandas and another for Estuarine Crocodiles. Finally for this month, in what has become a bit of a ritual at this time of year, congratulations to Ricardoes Tomatoes, whose standard Tradiro tomatoes (available from bins at shops throughout the Hasting) were awarded a score of 98% and the grand champion ribbon from among multiple tomato varieties submitted by five regions in the Royal Easter Show’s annual District Exhibits Competition. It is the fourth consecutive year Ricardoes Tomatoes has taken out the top honour. In a testament to the quality of all their produce, the closest competitor for the ribbon came from their own vines with their Trinidad Roma variety awarded a 95% score, and their Flavorino cherry variety scoring a total of 94%. Congratulations to all involved. greater port macquarie focus 85


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focusmotoring. This month we’re introducing a new guest columnist who we’ve dubbed ‘The Smug’. The Smug is no ‘The Stig’ behind the wheel, mostly because the test drives are conducted on local roads, but he certainly leaves nothing in the tank when it comes to putting together a vibrant review of the vehicles we assign for review. The Smug puts the Subaru Impreza 2.0iL (manual) to the test this month – courtesy of Port Macquarie Subaru.

“The The Smug Smug” g

IMPREZA

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s a teenager I loved watching the World Rally Championships (WRC) on TV and playing the PlayStation games WRC I & II. Not least for the fact that I could select my favourite car, the Subaru WRX. I just loved getting down and dirty kicking the back out and sliding into the corners for maximum drift, it was such an adrenaline rush. I guess this was essentially my first real driving experience. It would come as no surprise then to hear that I was slightly excited to be asked to test drive one of Subaru’s latest versions of the 2012 Impreza, the 20i-L (manual). Walking into the dealership and gazing upon a row of what, for me, was the holy grail as far as (affordable) performance vehicles. The keys when eventually handed over felt like I was taking a trip down memory lane. The well presented and quite knowledgeable

“The Impreza really felt at ease and gripped the road remarkably well. No sliding or drifting like playing my game version of a Subaru.”

Subaru sales representative that greeted me was all too happy to point out the many features of the Impreza, which took what felt like quite some time. Being naturally excited and “The Subaru’s rstated maybe a touch impatient, I somewhat undewheel symmetrical all tally just wanted the keys. I’m glad drive and horizon gine now, that I waited through opposed boxer enibly low his spiel because the more he creates an incredwhich explained, the more interested centre of gravity ly keeps the car firmad.” and impressed I became in with the only task at planted on the ro the amount of technology and hand which is what they performance hardware that came call in the industry, enjoystandard with the vehicle. ing the driving experience. Technically we’re talking about a small Before leaving the showroom, I vehicle here but I can tell you, there’s nothing queried how to handle the car in the wet condismall about the list of features that this car rolls tions as it was a little damp underfoot from out. From all the acronyms (ESC, ABS, EBD, TCS an earlier downpour. The answer came back etc..) under the chasis, to the state of the art that with all the acronyms under the chasis (as computer system complete with a full colour mentioned above), this car performs just as well ‘in house’ LCD display on the dash. Seeing that in the wet as in the dry. The Subaru’s somewhat I was holding my iPhone, my rep was quick to understated symmetrical all wheel drive and show off the smart phone compatibility features horizontally opposed boxer engine creates an which on their own were enough to make a incredibly low centre of gravity which keeps the technology savvy individual like me sizeably car firmly planted on the road. impressed. I wanted to find myself a nice quiet stretch of Finally getting to sit in the drivers seat and winding road to test the car’s performance on ready to exit the yard, I had to look twice at the the bends, in the wet, at a reasonable yet lawgauges on the dash. It looked like the car was abiding speed of course, allegedly. running, but I couldn’t hear or feel the engine. After locating said stretch of road, my run As I quickly learned, the Impreza’s automatic through the bends and back out onto the start/stop technology automatically stops the straights proved to be quite a surprise. The engine when idle, in the interests fuel efficiency Impreza really felt at ease and gripped the of course. As soon as I engaged a gear, within a road remarkably well. No sliding or drifting like split second the engine had re-started and I was, playing my game version of a Subaru. At no as they say, on a roll. point did it feel as though I’d lost any grip and I was slightly intimidated by the broad selecthere was no noticeable lightening of either the tion of dials and levers at my fingertips. The steering or front or back end when pushing it steering wheel itself is adorned with what can through its paces. only be described as an upsized version of an A couple of times during the drive I found Xbox game controller. By having everything you myself cruising through town in 4th gear, with need literally at your fingertips, you’re really left another two gears up my sleeve. I could have

sworn that I was already in 5th or 6th gear. The engine was sitting pretty and not over-revving in the middle gears and it was only when I came to intersections and stops that I remembered that I was driving a manual car. I pushed the boundary slightly and asked to test the automatic version of the vehicle in the 2.0i-S. The vehicles look almost identical from the outside, with the differences being in the fine detail of the specifications sheet but essentially the automatic gearbox with CVT (paddle control semi automatic), leather interior, sunroof and satellite navigation system. The on-road performance and handling of the vehicles were identical with a few distinct yet exciting differences. The auto CVT version had a little bit more on-board for the whole family. Let’s say for instance that dad or grandpa loves his manual gearbox in the aid of really feeling in control. The CVT semi automatic steering wheel mounted paddle controls satisfy his control issues in being able to, at will, switch between manual and auto drive without having to constantly use the clutch or even move the gearstick. Meanwhile, mum could simply jump in and be totally relaxed leaving the 6 speed auto to do its thing, which is surprisingly more fuel efficient than the manual version as I discovered. With the on-board safety features of airbags, simplicity in driving and again, all the acronyms under its belt, I’d be quite comfortable sharing the driving with the (age appropriate) kids. greater port macquarie focus 87


88 greater port macquarie focus.


LOCA L E L EC TION 2 0 1 2

focusinterview.

all s in over My mar the Hasting o is f vision e a stronger v a to h mic status, on econo ur $95 milli with oeduced in a nd debt r anageable a fair, m e way. positiv

ted ut elec n day o h t i w n tio has beeow. With eletce Luke s g n i t s Ha ida rs n quarie-almost 5 yeaup with cand... c a M t r r Po cillors fo e catchfor the future Coun at far away, w vision not theld about his Hadfi

Luke

ell us a little about yourself and why you are running for Council. I was born here in Port Macquarie and have lived in Bonny Hills all my life, recently making the move to Lake Cathie. In my free time, you can find me bike riding, fishing, catching a movie or out on the streets talking to people. I first discovered my ability for leadership when I was asked to join the Student Council in Year 8, where I was an active member until being selected as Captain for Years 11 and 12. Through these roles, I developed a desire for entering politics. As a person who is known to be very interested in politics, people would talk to me about certain issues that they come across and after consultation with some close family and friends, I decided that I can be one of those 9 Councillors that people will find easy to talk to and willing to do what has to be done to help and serve this community. I enjoy the skill of listening to people, and I am always seeking wisdom and guidance from those around me. I believe the best Council is one that is diverse and represents all parts of the community. What are some of your policies leading into the election? A few of my policies include building stronger relationships with our local community groups, businesses and neighbouring Councils. Building upon existing promotional campaigns for the Hastings to increase the exposure of our community in an attempt to boost our tourism industry. One policy that I am very passionate about is to try and increase employment for the youth. I feel that increased employment levels

Do you feel any pressure from the commufor the youth will contribute to lowering nity at the possibility of being one of the levels of anti-social behaviour and give the first publicly elected Councillors in almost local economy a little kick – more youth with 5 years? money is more money spent in the local area. This is just the tip of the iceberg of my policy There is no doubt that I feel some pressure, plan, but over the next few weeks I will be but I feel that I am stepping forward for the hosting information sessions where people right reasons and overall, I do have a plan. can find out more, as well as launching my Some may say that a person of my age lacks campaign, when my complete policy plan will the experience, particularly ‘business experibe released. ence’ as a required key or asset to be a good If you could fix just one pressing issue for Councilor. the Hastings immediately, what would I think most people would agree that it be? that particular asset didn’t work I would like to see some out too well for the last Councommon sense and realism cil. Importantly, it’s not my I enjoy the skill of d returned to the Council. goal to elect ‘Team Luke’, an , le listening to peop ing ek se s Most of the issues I have but to elect a group of caay w I am al ance been looking into could pable people who know wisdom and guid nd me. I from those arou Council simply be solved by giving how to connect with each believe the best rse ve di it some real thought and other and build relationis at is one th l parts practical action, which would ships with our community and represents al . of the community lead to positive and win-win at large. results. I know Council is often As an 18 year old candoing what they think is right but didate, do you view life as a concerned resident, I think some experience as a key attribute for changes in this regard are necessary. candidates to have? What is your overall vision for our area This has been put to me by a few people in heading towards 2020/2030? the community recently and while I think life My main overall vision is for the Hastings to experience is important and has its benefits, have a stronger economic status, with our $95 I don’t think it is the key to a good Council. I million debt reduced in a fair, manageable and want to remind everybody that it is a Council positive way. that is being elected, not the Prime Minister, I want to see the roads repaired properly and and I think it is important that Council has carefully maintained. I believe that the flow on a large diverse group that will represent the effect from seeing these two visions become diversity in the area. reality will be very beneficial for all the people I often think, where is our Council now? of the Hastings. They don’t necessarily repreWhere did their years of experience take them? sent the individual views of each resident, but a Life experience or not, anybody can still make happy and healthy economy can offer a lot to big mistakes. In life it is unavoidable, and it is the community – more than debt can. not up to us to be solo leaders; we are a team

whose task is to listen to the people. One of the huge challenges for youth today is that no one is willing to take them on and give them a go. It is not age that gives someone wisdom and experience; it is the experiences they live and encounter day to day. Many elderly people have had experiences that I will not be able to comprehend right now, but in my few 18 years I have done some pretty amazing things also. What would you say to people considering putting their hand up to run? I would say stand up and have a go. The people in this community deserve a large range of candidates, and I think there are lots of people out there who have a lot to offer this community if they choose to. I also think it is important that they start getting out and about now, so the community has a chance to really get to know them. What’s something most people don’t know about you? I think one thing would be that as a young contender, I have more ability than the community may assume I have, and I am so ready to build on that ability – which is fuelled by a desire to make our home area greater. Thanks Luke.

Contact Luke Email: luke_hadafield@hotmail.com Mob: 0408 461 038 Facebook: ‘Luke Hadfield for Port Macquarie Hastings Council’.

Are you standing? Are you thinking of standing in the next Port Macquarie-Hastings election? Like to be interviewed in FOCUS? Email us: editor@focusmag.com.au

greater port macquarie focus 89


focus feature

FINANCE

focus

ffinance

A-Z Reviews

F E AT U R E

How are your finances tracking? We usually know how much uch mone money is coming into our bank accounts, but do you really know where re it ggoes out? f your money is tight or you’d like to save for a goal, Pauline Bryant, Branch Manager at ANZ Port Macquarie Oxley, has the following tips to get you on the right path to achieving your future goals.

I

essential items, and you may be surprised with the extra cash in your wallet when next pay day arrives. Why not bring your own lunch or reduce your takeaway coffees? You could save enough for your next family holiday!

1. ‘Save off the top’. Put a regular amount into a high interest savings account as soon as you’re paid – then you don’t have the opportunity to spend it and it gets you into a regular savings habit; you may not even notice it’s gone after a while!

5. Reduce your personal debt. Non-deductible debt is not beneficial in good times or bad, especially if the loan is unsecured (such as a credit card or personal loan), which generally attract high interest rates. Try to avoid building up debt unless it is an investment strategy where you are after the leveraging and taxation benefits.

2. Be realistic with your budget. By having a budget in place you could work out what you can afford for your discretionary spend and save for things that you want. You still have to enjoy living, so keep this in mind when setting your budget, so that you’re more likely to stick to it over time. 3. Watch where your money goes. Collect your purchase and ATM receipts throughout a pay period to monitor how you spend your money. You may find an error in your favour, or leaks in your spending habits that you can change. 4. Cut out the little things. Your inexpensive daily luxury can really add up. Cut down on non-

6. Plan for the future. Don’t underestimate the importance of superannuation in planning for your retirement, at whatever your age. Superannuation shouldn’t be a scary word – you can be as conservative or as aggressive as you like within your Super fund, and the Government has many useful strategies such as salary sacrificing, spouse contributions, o-contribution, and transition to retirement strategies that may benefit you. Find out which of these suit you and look to maximise your retirement benefits. 7. Carry cash. Sometimes it’s difficult to keep track of our money in the cashless environment

we live in – it seems like our money simply disappears! Take out exactly how much you can afford for an outing or for the week; it may make you think twice before using it to splurge in the moment. 8. Don’t over-extend yourself. Don’t be caught up wanting to borrow the maximum amount you are offered. It is important to look at what you can borrow without sacrificing your lifestyle choices and still be able to make repayments comfortably. 9. Protect, protect, protect. Consider strategies for protecting your income and assets, like having the right insurance policies. Consider protecting your income or the contribution you make to the household if something happens and you’re

unable to work or perform your duties due to illness or an accident. No doubt you’ve also spent a long time saving up the money to purchase your assets, so make sure they are protected. 10. Always seek professional advice. It is important to have your own views, goals and objectives; however, the financial environment changes on a regular basis, and it is important to ensure that your strategies are not only relevant to your personal situation, but also up to- date, don't breach any rules and provide the best outcome for you. To help assess whether your accounts suit your needs and support your plans for the future, visit Pauline and her team at ANZ Port Macquarie Oxley for your complimentary A-Z Review®.

The information in this publication is current as at [insert date]. The information is in summary form and does not purport to be complete. It is intended as a general guide only and is not a substitute for professional advice. The information does not take into account your personal needs and financial circumstances and you should consider whether it is appropriate for you.

You may have your goals sorted, but what about a plan to reach them?

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FINANCE

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finance F E AT U R E

Credence Accounting Services is an outsourced accounting service – flexible, scalable and tailored to meet the needs of small to medium businesses. Credence works with a hands on practical approach, taking the time to get to know you and your business. Credence can make a difference to your business by tailoring an accounting solution that will ‘fit’ your business requirements. Jan Clogg of Credence Accounting Services is a Certified Practicing Accountant with the ability to ‘get things done’ – turn knowledge of 'could be' or 'should be done' into action and results, to break down barriers, meet deadlines and deliver results. Credence is proud to be a Xero Certified Partner and offers a full range of Xero services … setup and conversion of data, training and ongoing support. Credence also provides traditional bookkeeping and accounting services onsite or online – all prepared by a qualified accountant and Registered BAS Agent. Credence specialises in Xero – the world’s easiest accounting system – SIMPLE SMART SECURE. The evolution of cloud technology has opened up a world of efficiency for

All R Round Financial.

small business – imagine no hardware and maintenance costs, access anywhere in the world, one version of your data, automatic free daily bank feeds into your accounting system, real time cash flow, enhanced security ... then imagine Xero! Xero is powerful and produces real time information of your financial position, anywhere in the world, anytime … priceless! Credence believes that managing your business finances should be easy – with Xero it is! Xero is an online accounting system designed specifically for small businesses, letting you stay in control of your business, anywhere, anytime. Call or email Jan Clogg for an obligation free demo and one hour consultation on how Xero and Credence Accounting Services can work with your business.

How do you know if you could benefit from the services of All Round Financial? At different points in our lives, people need advice on planning and building a secure financial future. The realisation that we need help might come when: buying a home; looking to invest in property or shares; seeking to protect assets; seeking superannuation advice; planning for retirement; seeking redundancy advice; preparing for marriage, divorce, a family, or death of a loved one; caring for aging parents or a disabled child; funding education; or you simply don’t have time. What is the difference between an accountant and a financial planner? Accountants’ main focus is 'taxes' and everything to do with taxes, from strategising to budgeting and tax preparation. Financial planners are focused on the whole spectrum of your finance needs, which is different from the accountants' focus. Financial planners are very goal-oriented and holistic, with an eye to building wealth in the most effective manner while taking into account the life goals and needs of clients as individuals. The two roles complement each other. Neither

professional can do the entire job of the other. What should I do before the end of the financial year? Make an appointment with Carol. We have 13 smart strategies specially designed to help you, including boosting your retirement savings, maximise your Government entitlements, and minimising your tax liabilities. How will clients benefit from services at All Round Financial? We are experts in our field and will identify opportunities that you might not know about even if you’re well-read and financially savvy. We will ensure you are truly invested within your comfort zone, while maximising your opportunities for growth. We will take the sometimes irrational emotion out of investing, to make the best decisions for you and your family in the long run. What is the greatest obstacle of financial independence? Procrastination. So call Carol our Certified Financial Planner™ NOW to get started today ...

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talk with A l an P r i est

here there are children from a previous marriage belonging to each partner and these children don’t get along together, or get along quite well until one of the parents dies, problems can arise. Many more people are able to contest a Will and these days, many more people do contest Wills. What can you do about that? Basically, you can make sure your Will is fair. Sometimes people do play favourites in making a Will, and this encourages disgruntled potential beneficiaries to contest the Will. It is important to know that usually the cost of contesting a Will is paid out of the estate.

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Interesting recent cases: *A woman who was given power of attorney by her father discovered that she was to inherit the money in his bank account and her brother was to inherit the family home. Before the father died, she used the power of attorney to sell the home and by doing so, considerably increased the bank balance which she would receive on his death, while her brother would get virtually nothing. She thought her behaviour was reasonable. *A woman who had been a school teacher for many years died; she left everything to her husband. He was a retired school headmaster. He was a distinguished man and for about fifteen years, was a model widower. Then in his mid 80s, he married a lady in her mid 20s, whom he had imported from overseas. He had met the love of his life and made a Will leaving everything to this young lady he had just met. He died about two months later. His daughters had been the beneficiaries in his previous Will. The new wife claimed she was now stranded in Australia with no assets and limited knowledge of the language. The daughters said that the

money originally belonged to their mother and had been left to their father on the basis that in turn it would go to them. *A husband and wife had a good relationship, the relationship broke down and out of the blue, the husband murdered the wife and then committed suicide. As most husbands and wives do, they had left everything to each other. The husband lived for about 30 minutes longer than the wife. Normally he would have been the beneficiary of his wife’s Will but in New South Wales, there is a law called the Forfeiture Act that provides that a person can’t benefit from their illegal act. Even though he died after her, the law stopped his estate from receiving her estate. There are various devices which an experienced solicitor can use to minimize the adverse consequences which flowed from the behaviour outlined in the above examples. In recent years, the Family Law Act has been amended to provide for Binding Financial Agreements. These agreements deal with the often difficult issue of how to divide property and financial resources in the event of a relationship breakdown and can also be used for Estate Planning purposes. The law has changed in relation to what happens to your estate if you don’t leave a Will and the range of people who can benefit has been expanded. Distant relatives can end up with the estate if a person does not have a Will. It is also important to note that marriage revokes a Will but divorce does not, but it does cancel any provision in favour of the former spouse. If you divorce after you make a Will, the divorce only revokes any bequest to a former spouse. It also cancels the former spouse’s appointment as Executor.

Ask Greg Greg Trembath answers your real estate questions. ti

Q

We have decided to sell our home and often the first inspection a buyer will make of a have received conflicting advice from property. agents on the best way to market it. Make sure you maximise the visual appeal When we last sold about ten years ago, the only of your property for both print and online. place we advertised was in the local paper. Our Professional, powerful photography is a must son thinks listing online is all that is and will be central to converting casual needed nowadays. What do you interest into action. think? An increasing number of potential An online A: Property marketing buyers also search property inspection is methods have developed a websites from their mobile often the first great deal. Your son is correct phone, so make sure your a inspection e in highlighting the importance property is featured with a ak m ill w r buye of a strong online presence. compatible application. of a property. Real estate print advertising is Rest assured, while real estate still significant, so to ignore this marketing has changed, it does not medium would reduce your exposure have to be complicated or expensive. to some buyers. Good marketing starts with creative ideas You certainly do not need to spend large and ends with great service – and that hasn’t amounts of money. The key to successful changed. property marketing is to attract and influence Answers are general comment, and readers the right buyers and to minimise your selling should always seek their own independent costs. professional advice. Today, online advertising is an important part Send your real estate questions to of the marketing mix for most vendors. It’s an greg@gregtrembath.com.au effective way to target local buyers, investors Greg Trembath is Principal/Licensee at Greg and those looking to move to the area. Trembath Real Estate. Many potential buyers will make an online visit Licensed Real Estate Agent – Licensed to your home – in fact, an online inspection is Auctioneer.

PR IE ST

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Feature Business. Service over and above .

STEELINE Mid North Coast established its business with a strong emphasis on quality products and superior service four years ago; these core values remain today. Chrissy Jones takes a closer look at this local business that is the only one of its type in the Port Macquarie-Hastings area. rothers Gary and Glen Chesher established the manufacturing facility at 20 Blackbutt Road, in the Port Macquarie industrial area via STEELINE Port Macquarie, where the manufacture and installation of cut to length guttering and fascia for the local housing industry is top priority. Through the establishment of a full roofing profile manufacturing facility, the manufacture of COLORBOND® and ZINCALUMEe® roofing, ridging, flashings and associated products maintains the STEELINE team as the experts when it comes to the manufacture and installation of all roofing requirements to the surrounding areas.

They stock a wide range of accessories including insulation, roofing screws and translucent sheeting. The STEELINE motto ‘Service Over and Above’ is the driving force behind the success of the business, as they will continually strive to better their promise to customers. STEELINE Mid North Coast is locally owned and operated, employing local people and will be around for many years to come. The brothers have invested heavily in the very latest in profile manufacturing equipment and are able, on site, to produce major roofing profiles in custom orb and steelclad (similar to Trimdeck profile) in all the latest and new Colorbond colours, with steel provided in flat roll form from

focusabode.

STEELINE has also in place the latest in lifting equipment, which allows for ease of loading and movement. They are in a very enviable position to be able to fill most orders within one day. ABOUT STEELINE MID NORTH COAST STEELINE locally manufactures and distributes quality roofing, gutters, metal fascia, ridges, valleys, flashings, fencing, steel framing, sheds, garages, carports, patios, rainwater products, insulation, fibreglass sheeting, polycarbonate sheetSteel Bluescope Steel. ing, skylights and accessories. You can deal direct What it means is that steel rolls in all the with the manufacturer at their first class facility. Colorbond colours are racked in a special area Having developed a full roofing profile manuand then loaded onto the various profile facturing facility at 20 Blackbutt Road, machines. These include various profile they can fulfill the biggest and the guttering machines, where the smallest orders for roofing, fascia Colorbond rolls are mounted at Locally and guttering. STEELINE Port one end and the flat steel is fed mily owned and faLI E N Macquarie has one of the most EE into the profiler. The finished owned, ST ng a lo e m co s modern facilities of its type in this ha product feeds out onto long a way and is going part of NSW. benches on the other side. long way. The team can cut to exact sizes The roof profiling machine and provide all the fixtures and fitworks in a similar manner. Again, tings needed for your next roofing job. rolls of the selected colour steel are fed They can also fi t and install the fascia and gutinto the dual profile machine. It can produce tering and provide the right people to install your either custom orb (corrugated) or steelclad (trimroofing for you, if that is what you require. deck) profiles for the roofing industry. Locally owned and family owned, STEELINE has Another major addition is the eight metre come a long way and is going a long way. flashing machine, one of the largest on the Mid Contact your local STEELINE Centre by calling North Coast. One of the hardest things to achieve into 20 Blackbutt Road, Port Macquarie or phone in the building industry is long lengths of flashing 6581 0045 to experience ‘Service Over and at various widths. The previous longest lengths Above’. were approximately four metres in length. continued over

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Feature Business.

Service over and above .

is ed

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We chat with Phil Hartmann, Steeline Sales Manager. Tell us about the business ... how long has STEELINE been operating? This month it is our 4th birthday as STEELINE. For 20 years prior, the business was known as Interline Fascia and Gutter. Also 4 years ago, the business expanded into roofing along with Peter and Gai Witney of Steeline Coffs Harbour and joined the STEELINE group. There are 40 STEELINE members Australia wide, and we are very proud to be one of those. What are the types of building products you specialise in? We have a wide range of building products, including Colorbond roofing and associated products, insulation, screws, flashings plus more. Along with Colorbond fascia and gutter supply only, as well as supply and install for new dwellings and renewals on existing homes, we also stock Leafguard, Purlins, Polycarbonate, fibreglass roofing as well as whirlybirds – everything for roofing needs.

‘Service Over and Above’ is not just a motto; it is reflected in e everything w do ...

How many employees do you have, and what are their individual roles? A total of 11 people are employed at STEELINE Port Macquarie. We have two owner operators, a factory staff of 4, who all multitask, with each being able to operate all machines, and they rotate their duties. Our office staff, along with owner Dawn Chesher, also numbers 4 members, with varied duties including sales, administration and accounts; the day to day running of the business is done from here. The remaining staff members are our Fascia and Gutter installers and also 3 subcontractors that we call on to help with installations in the area. Your motto is ‘Service Over and Above’. What does this stand for? ‘Service Over and Above’ is not just a motto; it is reflected in everything we do. We go that extra distance to ensure customer satisfaction at all times. We pride ourselves on our ability to

provide top quality products, usually within 24 hours from order. We only associate with quality suppliers, including Bluescope Steel, CSR Bradford, Fletchers Insulation, I.T.W Buildex Fasteners and Ampelite; this ensures that we have the best to offer our customers. You supply many local builders and roofing contractors, but can the general public call in for product as well? Of course they can. We sell to the public and have a Colorbond roofing display at the front of our office, so it’s easy to select your profile or colour. Our showroom is complete with samples, colours and examples of all the products we sell as well. We are the only local roofing and guttering manufacturer in Port Macquarie and are proud of the fact. What does the future hold for STEELINE Port Macquarie? As we expect continued growth in this region,

expansion is already planned for our factory at Blackbutt Road, with works to commence shortly. We will continue to employ local people and pursue additional products that will complement our existing range for the benefit of both local builders and the general public. Thanks Phil.

the plug! Contact your local STEELINE Centre by calling into 20 Blackbutt Road, Port Macquarie or phone 6581 0045 to experience ‘Service Over and Above’.

Now Available in...

A unique anti-corrosive coating that has a product life and warranty double that of Climaseal® 4 coated fasteners! Extend the life of your Steeline roofing profile by using Buildex Roofzips® in Climaseal® 5, Made in Australia for Australian Conditions!

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focuseditorial Port Macquarie Landcare President sident

estellegough.

U P D AT E Quality and Lifestyle ‘Coast’ Apartments are all about quality and lifestyle. True to its slogan, ‘quality without compromise’; ‘Coast’ was built to exacting standards, in Port Macquarie’s most premier location. A short stroll from the CBD, overlooking popular Town Beach and amidst the trendy, cosmopolitan café strip, ‘Coast’ enjoys the rare combination of direct ocean panorama, together with a bright northerly aspect. ‘Coast’ has been the favoured choice of many out-of-town professionals and locals who prefer the ease and style of luxury apartment living. Marketed by McGrath Port Macquarie, only three of these brand new apartments remain unsold, so we decided to ask some existing owners what they enjoy about their new homes: “Magnificent location, spacious apartments, and a view which never fails to bring smiles to our faces. We smile at the little things, like how cupboard doors self-close, the Travertine

floor tiles, the kitchen appliances, the overall finish, excellent and beautifully maintained amenities and of course, our helpful neighbours.” (David and Sandra Rapley). “We wonder whether our holiday is ever going to end! Living here is luxury plus, in every aspect: large rooms, quality finishes, stunning views, fabulous lap pool (heated all-year round) gymnasium, sauna and spa, plus the warmth and friendliness of wonderful neighbours.” (Ralph and Amanda Cooney). “Twelve months ago, we made our lifestyle choice and we didn’t have to compromise on quality or space. The gymnasium, swimming pool, sauna and spa were great attractions but we now love the dedicated wine cellar, where we can enjoy a nice glass with family, friends and neighbours.” (Matt and Maria Ayers). Perhaps the time is right for you consider quality and lifestyle, and to join the ‘Coast’ community? Contact McGrath today. (Roger Bates is a freelance copywriter and columnist).

OUTSTANDING RESULTS Your home is worth more with McGrath At McGrath, we have every conÀdence in today·s real estate market. In Port Macquarie, we set all-time new sales records in February, again in March and currently, April is promising to maintain the trend. Where others may have concerns, we have many delighted clients, who are now fully convinced that McGrath·s unique business model and superior marketing tools provide the keys to unlock a stubborn market, and to reliably exceed their expectations. If you are considering the sale of your home, why not become a part of the success story? Call today; chat with one of our friendly team, discover the “McGrath diϝerence” and learn why your home really is worth more, with McGrath.

McGrath Estate Agents 147 Gordon Street Port Macquarie T 6589 3777

“If the earth had a pulse, its source would be in the soil.”

SMALL BUT BEAUTIFUL he living soil beneath our feet is as awesome as the cosmos above our heads. In a handful of soil there are millions of micro-organisms, doing amazing stuff.

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Professor Iain Young from the University of New England, states: “There is more biodiversity found below ground than anywhere else. Soil is the most complicated biomaterial on the planet and sustains all terrestrial life. If the Earth had a pulse, its source would be in the soil.” New research reveals that soil structure and microbial activity interact in a dynamic way to maximise the storage of water and carbon. It is a self-organising system, which creates a structure that enhances the flow and storage of water and gases. Soil bacteria are essential for recycling chemical elements in ecosystems. The seemingly magical ability of plants to thrive in many different soils has much to do with the millions of microorganisms. There are many helpful bacteria (e.g. Rhizobia, Cyanobacteria) that fix nitrogen and make it available to plants, where it is used in making protein. Nitrogen-fixing bacteria are most abundant in soils rich in organic material, which provides the fuel they need for respiration. In a rainforest, the soil is replenished without human intervention – everything is recycled in the topsoil beneath the canopy. Fungi (those ‘factories of the forest’), earthworms, and critters that crawl, are aided by millions of bacteria in creating soil structure and providing nutrients for plant life on this planet. Vegetable gardeners also know the benefits of composted organic material, and they spread this active microbial mulch on top of garden soil.

mcgrath.com.au

What soil microbes like is a protective layer from sun, wind and rain – basically a layer of mulch. Give it to them and they’ll work at

building, draining, gluing and ventilating a soil structure that they can live and work in, which happens to suit growing plants! Mulching protects the topsoil beneath, helping the microbes to develop moisture holding soil structures which support the early growing life of seedlings. Eventually the above-ground biodiversity will become almost self-sustaining, thanks to native ground covers and the natural breakdown of vegetative debris. Port Macquarie Landcare Group uses only native-plant mulch, especially after weed spraying and before native seedlings are replanted. Usually Landcarers are in contact only with the top layer of soil and try to keep disturbance to a minimum: removing weeds, or planting native seedlings with a mulch layer. Like microbes in the soil, Landcarers are focused on actively creating conditions for the enhancement of biodiversity: we are of the land, and the land is in us. The Port Macquarie area enjoys a wonderful climate and environment. Many of us come to stay a while, and end up staying for ever. One reason could be because we feel connected to nature – we can’t help ourselves in wishing to regenerate the rainforests and other green (or blue) corridors. Check our website to find out where and when you can join us: www.landcareportmac.com.au Contributed by Janet Slater. Come and see us at the free Volunteer Expo at Panthers on 17 May ‘12, where local volunteers introduce you to volunteer groups and services. A highlight is Council’s Volunteer of the Year Awards, recognising local volunteers who contribute to community wellbeing – the winner receives a certificate and $1,000 for the not-for-profit organisation of their choice. greater port macquarie focus 97


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focusinterview.

MCLELLAN

Family By now, many of you may have seen the development underway at 2 Swift Street, Port Macquarie – the huge, 1 acre block of land on the corner of Swift Street and Pacific Drive, which commands magnificent views of the ocean and headland.

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hat many of you may not know is that this block of land has a wonderful family history and has been in the hands of the same family for many years – and despite the multi-million dollar development happening there right now, there are no plans to change the ownership. Nev Jones from Better Homes and Shevaun Bruun, one of the property developers, fill us in ... How long has the property at 2 Swift Street been in your family? Shevaun: My grandfather, William McLellan, bought the land, and he started construction on the home in 1949. As far as we can tell, he originally owned all the land right along Swift Street, from top to bottom, but he ended up gradually selling off the blocks and keeping the 6 blocks we still own today, which cover from the top of Swift Street, to Pacific Drive and across to Wesley Avenue. The blocks have always been vacant land, except for the block where the original house still stands. The house on the property was built as a holiday home, as my grandfather was a very keen fisherman. He kept his house in Sydney – the same as we still do today – and he would come here to Port Macquarie regularly for holidays. I never actually got to meet my grandfather, and when he passed away, my father, who was an only child, inherited the property. My father continued the family tradition of holidaying here – in fact, he spent his honeymoon here. My dad passed away 24 years ago, but we’ve continued to holiday here. My brother, Andrew McLellan, and I play tag team holidaying here, with he and his family of 4 children and 1 grandchild and me and my family of 2 children taking turns to holiday here over the years. My mother, Diana McLellan, still owns the block, but she has been encouraging us to do something with the land. It was always Dad’s little bit of paradise – he travelled around a lot selling cameras and always visited here at least once a month. While Dad was alive, he maintained the property, and it always looked like a Botanical Garden. But gradually over the years, the building and the grounds began to deteriorate ... We have

some funny stories about using gaffer tape to hold things together; or we’d come to visit and the lights would’ve blown, or a tap would be turned on and blow off, or the hot water heater wouldn’t work. My mother, brother and I decided we had to do something ... and that’s where the idea of the development all began! We ultimately want to spend more time in Port Macquarie and less in Sydney, but we want to maintain control of the property and the development and keep it in the family. What have been some of the best memories for you holidaying here? Shevaun: I’ve been visiting since I was a baby – just as my children have done. We were here every school holidays – so around 12 weeks per year. My dad would use this place as a base while he travelled around for work. We used to have watermelon parties in the backyard, and all the local kids would come. My brother and I learned to drive a Land Rover around the property in circles, and we’d both spend hours riding a mini bike around the property. Dad was a keen fisherman too, so we’d use the Land Rover to drive to Lighthouse and fish from sunup to sunset. So, what is the development you and your brother Andrew are proposing for the site? Shevaun: The plans have evolved over time. We started off thinking we might only build 3 or 4 houses, plus two separate residences for Andrew and me and our respective families. The plan was designed so we can all holiday here together and not have to tag team anymore! Nev: Andrew and Shevaun started developing the plans two years ago and the initial concept has changed quite considerably. There has been a lot of discussion back and forth and a lot of consultation with Shevaun, Andrew and the Council, but we are all determined to get the development right. The development as it stands now has 10 homes – the 2 homes for Shevaun and Andrew, 6 3-bedroom townhouses and two more 4-bedroom, two-storey houses. There is the ability for the block to carry an even higher density development, but the family have always been determined that the development would suit the local area and the beach lifestyle. The land itself is around an acre with 3 or 4 fantastic street frontages, so there’s a great opportunity

to design and develop something that looks fantastic. Shevaun: We’ve had a lot of input from our Building Designer James Collins, and the concept has changed multiple times. We didn’t want to end up with something that looked like a resort with swimming pools and acres of concrete, and we didn’t want to overdevelop the land. At least a third of the land has been kept for the 2 houses Andrew and I will own, which will be built where the existing old home stands now. We’re pretty sad at the thought of demolishing the old house, but we know it will have to go eventually. The development project will obviously unfold in stages, so in what order will the buildings be erected? Nev: The development will unfold in 3 stages. The first buildings to be constructed will be the 6 townhouses, facing onto Wesley Street, then the other two houses, followed lastly with the two private residences. The first component of the construction is the civil work, which is the sewer work, storm water, electricity and kerb and guttering. This is being done in two stages, with the first stage happening in conjunction with the construction of the 6 townhouses. The second stage of the civil works will cover the remaining 4 homes. Shevaun: We wanted the development to unfold this way, because we want the old house to remain standing as long as possible. We want to be able to keep coming to stay while the development is being carried out! What stage is the construction up to at present, and how long do you believe it will take to complete? Nev: The dwellings have only just started to be constructed, with the pouring of the slabs for the 6 townhouses occurring during April. It will be full steam ahead from there! There will be supervisory and carpentry teams on site full-time from now on. As stage one takes shape, we’ll continue to refine the plans for stage two. Shevaun: It will probably be a good two years before we get to the stage of finishing the two private residences. What is the purpose of the 8 buildings that won’t be used by the family as private residences? Nev: The first 8 homes have been

approved as tourist accommodation, which will be professionally managed as boutique accommodation. Knowing that the family is retaining the whole development to run as a business – which is a pretty rare thing – it’s important to have the accommodation cater for a cross section of the market. Five of the townhouses will be the same, and the sixth is slightly larger. Then you move up to the two 4-bedroom homes, which will be able to accommodate up to 8-10 people. The plan is to get the business side up and running first, so there is some income coming in to support the rest of the development. Shevaun: Escape at Nobbys is what we’ve decided to call the tourist accommodation. The 6 townhouses will be beautifully appointed, and the two 4-bedroom homes will be yet another step above in terms of quality and fittings. They’ll have beautiful views and be in an amazing location. We don’t want to compete with the resorts in the area by offering pools and a children’s playground; we see ourselves as offering more of a home-away-from-home environment that is quiet and relaxing. The beach playground is right across the road! It would be wonderful to have Escape at Nobbys Stage 1 finished by this time next year (April), but we don’t want to rush things, as everything needs to be perfect before we open for guests. What do you have in mind for the two private residences? Shevaun: They are going to be really special ... amazing! The garages will be underneath, with two storeys of living space above. Nev: They are really going to look the part on the corner (Pacific Drive and Swift Street). They will be large homes - upmarket, modern, contemporary beach style. Where can people find out more about your plans for the property and Escape at Nobbys? Shevaun: We have a Facebook page and a website that is still under construction: www. escapeatnobbys.com.au Thanks Shevaun and Nev. Good luck with the development! Interview by Jo Atkins. greater port macquarie focus 99


focusinterview.

Display Homes. ou're about to launch new displays in Port Macquarie. Give us a brief overview of the property ... Perry Homes is pleased to announce the opening of three new display homes at the new Sovereign Hills Estate. On display are the Aspen 222, Calypso 289 and the two storey Parklane 289. Both the Calypso and the Parklane are new designs to the Perry Homes portfolio and first released in this new estate. While compact, the Aspen 222 has features you would only expect in a much larger home. Including four spacious bedrooms, separate media room as well as a smaller multi-purpose room and heaps of open plan living areas, as well as a double garage, this design really is an efficient use of space. The Calypso 289 is designed for the growing family who loves to entertain. There is a great kids zone with three bedrooms and a bathroom leading off a spacious activity room, all designed to be strictly kids only. Mum and dad have their own private suite with an expansive walk-in

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robe and luxurious ensuite with a bath and separate shower. Let’s not forget the media room as well, for some quiet time catching up with a favourite movie. But when it comes to entertaining, there is a kitchen designed to a chef’s standard with a separate larder easily closed off. This area forms part of the open plan dining and lounge room and all lead through stacker doors to an entertaining area nearly 40 sqm undercover. Perfect for entertaining; we have also included an outdoor kitchen for the barbecue. The two storey Parklane 289 home has just been released to the market. Downstairs features a guest room or study with a powder room attached, together with all the main living areas, including a formal dining room, lounge and great undercover entertaining area. Upstairs are the four generous sized bedrooms, including a spacious parents’ retreat with walk-in robe and ensuite with separate bath and shower. There is also a media room where the whole family can get together to relax and enjoy a great movie.

e All homes ares t built to the high ards Australian stand using only erials A-grade mat from leading rs. manufacture

What are some of the key design elements of these homes that make them stand out? Can these designs be replicated for people wanting to build, and can they make their own personal adjustments? All Perry Homes designs can be modified to suit the individual needs of our clients. All homes are built to the highest Australian standards using only A-grade materials from leading manufacturers. They are justifiably proud of their reputation as a quality builder and endorse this by offering all clients a 20 year Structural Guarantee on all homes they build. Perry Homes also have a number of fixed price home packages, where everything you need to just move in, such as

carpets, tiles, a great kitchen package, landscaping and even fixed price site costs are included. When and where is the launch of this property? The three new homes are on display at 61 Capital Drive Sovereign Hills Estate. The grand opening celebrations will be held on Saturday 12 May starting from 9am. Radio 2MC will be broadcasting live, with a sausage sizzle and plenty of entertainment to keep the children amused. How do people find out more about these homes and/or Perry Homes? The display homes are open seven days a week from 10am to 5pm. Visit our website: www.perryhomes.com.au or contact the sales consultant, Rod McCormick, on 0411 981 320 for more details.


NITOIONAL

ADD ARGE sses CH es & Tru ng

oofi Fram Steel Colorbond R with

greater port macquarie focus 101


Grand and Green GRAND AND GREEN GRANNY FLATS. Do you need some extra space? Have ageing parents? Have adult children saving for their first home? Or would you like some extra income? Why not build a granny flat or secondary dwelling on your existing block? Granny flats are perfect for a teenage retreat, home office, guest house, home for your Gen Y children or your ageing parents to downsize and be close to family without losing their independence. Granny flats can also be an effective way to bring more income into the home. By adding a granny flat to your existing home which then could be rented out, you could shave years off your mortgage. Not only that, but when it does come time to sell, savvy investors will be lining up to purchase a site with two rental incomes. Thanks to recent NSW Legislation, building a granny flat is now easier than ever before. If your property qualifies for complying development, approval can be gained in as little as 10 days. For more information about a new home or granny flat, have a look at our website. There is a link to Living Greens website, where you can view a great range of plans and ideas, or phone Peter and Kim Ruming at Little Beach Building Co.

102greater port macquarie focus.

Awesome Window Tint. You can’t afford NOT to have a free measure & quote. With Mother’s Day just around the corner, what better gift than window tint, to show her that you care. Gift certificates are available all year round. Are you aware there are more colours than the black look? Today’s tint colours can range from almost clear for UV protection and low heat reduction, bronze, light grey, darker grey, to charcoal and more; all are energy efficient in differing degrees. Lifetime warranty on residential and 12 years’ warranty on commercials. Cleaning window tint is a breeze – just use a soft damp cloth. We will recommend the best film for your aspect and show you samples, and now you can get an AWESOME window tint deal on your motor vehicle also. Call Pauline or Scott today: 0401 396 762 – 0410 039 471.


Another new design with more fabulous new ideas

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THE SOVEREIGN OPTIONAL GRAND TERRAZZA 3360 x 10150

NICHE

WALK-IN ROBE

Master Bedroom 4550 x 4500 NICHE

Bed 4

Terrazza

3160 x 3300

3360 x 5470 W.M. LINEN

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Pavillion 4 faรงade

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Bed 3

Living

3160 x 3300

8990 x 4700

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Kitchen

Bed 2

4320 x 3150 WALK-IN PANTRY

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Theatre

NICHE

4320 x 3800

Double Garage 6000 x 5500

Entry

Study

4320 x 2800

24500mm

Patio

Visit us now at Harrington Waters Display

OPEN

Thurs-Mon 10am-5pm

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www.beechwoodhomes.com.au


Imagine your home in Port Macquarie.

house and land packages!

Builders Licence No. 72890C.

Don’t delay – our ‘Oxley 175’ House and Land Package

Limited Offer.

has sold out at $399k and $405k, and prices are rising so be quick! Limited number left.

4

2

2

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Located in Oxley Park close to the school and shops

‡

Just 6kms to Port Macquarie CBD

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Extensive inclusions (carpet, tiling, fencing, driveway, turf, retaining walls etc)

15 Ocean Drive, Port Macquarie

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Wide range of colour options

or visit our Display Home.

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Large Kitchen

‡

Master bedroom with WIR and en-suite

‡

Open plan living

Contact us on or visit gjgardner.com.au/nsw

Drop in to our ofďŹ ce today.


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