FACT Qatar April 2017

Page 30

Five-Star Eats

The St. Regis Doha

Al-Sultan Brahim

Opal by Gordon Ramsay

Taking Lebanese food to a whole new level of freshness, quality and flavour, this restaurant has become the goto for an authentic Levant food fix. Guests and visitors can savour taste bud-blowing Lebanese cuisine, prepared by a chef trained by the master at the Jnah restaurant in Beirut – the original location of the very first AlSultan Brahim venue. In addition to a truly exceptional Lebanese menu, there’s a seductive selection of Arak and Lebanese vino. The freshest fish in town, from squid, prawns, red mullet, and grouper awaits you everyday for lunch and dinner. Enjoy the terrace area overlooking the pool or celebrate a special ocassion in one of the beautiful private dining rooms, ideal for eight to 10 people.

Overlooking the turquoise waters of the Arabian Gulf, Opal by Gordon Ramsay Doha defines everything you would expect, and so much more, from the world-class celebrity chef, Gordon Ramsay. Teaming together a relaxed and social dining ambience with the highquality dishes, you’re in for a real treat. At the heart of this bistro-style space is the gourmet pizza station. The menu is simple, fresh and tasty with classics such as the Opal Wagyu burger and a lively sommelier’s selection to accompany.

• Try: Trio Lunch Experience the taste of legendary Lebanese cuisine with the trio lunch, a three-course lunch menu featuring a selection of Al Sultan Brahim recipes, soft drinks and shisha. Served from Sunday to Thursday, 12noon to 4.30pm. Priced at QR125.

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Astor Grill In a warm, inviting and relaxed setting, Astor Grill offers simple food that’s packed full of flavor. The open-kitchen restaurant serves prime cuts of meat and fish paired with hearty rustic sides that please any palate. The Chef ’s table in front of the open kitchen entices the senses, provides opportunity to witness culinary theatre and adds a vibrant energy to Astor Grill’s atmosphere. Service is smooth and professional with a sense of confidence and flair.

• Try: Chef’s Table The perfect opportunity to explore all the delicious food on offer at Astor Grill; discover a captivating new menu, where the best cuts of meat and fish are paired with hearty rustic sides. The Chef ’s table in front of the open kitchen entices the senses and provides opportunity to witness a culinary theatre. Gather with friends, family or anyone who loves the flavours from the grill. Maximum of four diners needed. Served daily from 6pm to 11pm; priced at QR395 (three courses) and QR495 (four courses), vinO pairing starts at QR225.

• Try: London Twist Bask in the glorious surroundings of Opal by Gordon Ramsay and savour the tastiest food from the restaurant’s amazing menu through an array of outdoor live stations. Discover a large selection of burgers, chilli dogs, fish, and shrimp created in front of you by Head Chef Elias Gemayel. Served every Monday from 6pm to 11pm. Priced at QR100 per portion | Desserts at QR45 and premium beverages start from QR25. GO: Call 4446 0105 or e-mail diningreservations@stregis.com for reservations and more information.


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FACT Qatar April 2017 by Fact ME - Issuu