Cordillera Ranch Living: July-August 2022

JULY/AUGUST 2022

A LOVE STORY IN CORDILLERA RANCH VENUS AND BILL STRAWN

+ SUMMER FUN AND BEYOND IN FITNESS CHEERS TO CORDILLERA RANCH WINE DINNERS WHERE THE GIRLS ARE: EQUESTRIAN SHOWS

CORDILLERARANCH.COM

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While vacations and special events are exciting to work toward, year-round classes and unique challenges through the Fitness Center keep members motivated to achieve and maintain healthy lifestyles.

The finest wine pairing dinners result from collaborations between vineyards sourced through Wine Specialist Jeffrey Cohen, superb menus crafted

by Executive Chef Isaac Cantu and delightful camaraderie among members.

Trainer Meghan Moriarty believes that through equestrian competitions, students learn how to be successful and develop the confidence and skills they need to reach goals in other areas of their lives.

SUMMER FUN AND BEYOND IN FITNESS

CHEERS TO CORDILLERA RANCH WINE DINNERS

WHERE THE GIRLS ARE: EQUESTRIAN SHOWS

ALSO INSIDE: 14 WELCOME LETTER 18 CALENDAR 20 RANCH SCENE 22 STAFF PROFILE: ALBERT GUERRA 32 RECOGNIZING OUTSTANDING SERVICE 34 2022 C-STAR MEN’S MEMBER-GUEST RECAP 37 2022 RANCH ROUND-UP LADIES’ MEMBER=GUEST RECAP 38 WATSON’S WARRIORS GOLF-A-THON SUCCESS 40 FALL GOLF CLINICS AT THE CLUBS OF CORDILLERA RANCH 48 TASTE! 52 LOS SUEÑOS RESORT IN COSTA RICA 54 SPRING SOCIAL MEMBER EVENTS AT THE CLUBS OF CORDILLERA RANCH 58 CONNECTING MOMS AT CORDILLERA RANCH 59 SAVE THE DATE! 60 CONGRATULATIONS CLASS OF 2022 62 BOERNE ISD BOND PROPOSITIONS PASS 64 FISH STOCKING IN SWEDE CREEK LAKE 68 SOMERSET: AN ASTOUNDING MODEL HOME ON THE RANCH LIFESTYLE BY STADLER 75 REAL ESTATE

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A LOVE STORY IN CORDILLERA RANCH VENUS AND BILL STRAWN In addition to successful careers that took them to NYC, Japan and Austin before landing in Cordillera Ranch, Bill and Venus are champions of many causes and are likely to break into a Cha-Cha when the mood strikes.

8 | JULY/AUGUST 2022

WELCOME

www.cordilleraranch.com 830.336.3570 www.facebook.com/cordillera.ranch

The beauty of the Texas Hill Country often lures people to explore Cordillera Ranch for the first time; however, it’s the people here that set the hook and cause them to settle into this expansive, yet tight-knit, community. It’s not only the residents and their diverse backgrounds from all over the world, it is the 150+ employees who work throughout the Club, Cordillera Ranch POA and Cordillera Ranch sales and operations that have helped instill a welcoming culture.

It is people like this month’s cover story featuring Venus and Bill Strawn, who recently moved from the Austin area, and as they say, “There’s so much to do… it’s just a different social lifestyle.” One of the great joys over the years has been seeing new residents become so involved at the Club and build many new friendships — it’s why we often say that this is not a neighborhood, it’s a community. There are several other examples in this issue of the many experiences residents and Club members enjoy such as the Young Guns of Cordillera Ranch, the Moms Club, Men of Beer and Bourbon and Women of Wine.

However, none of this happens without the passionate, dedicated staff who love this community and whom we enjoy recognizing for their outstanding service. Brianna Botine’s Employee Recognition feature highlights some of the Club staff honorees that pour their hearts and souls into delivering the best member experiences possible. However, it’s not just about serving this community and the Club members; giving back is a core belief of the company and its staff and we enjoy spotlighting the Watson’s Warriors Golf-A-Thon in which Director of Golf, Corey Roberson, played 72 holes of golf on a hot summer day to help raise enough money for a wounded military veteran’s PTSD treatment.

This friendly culture of caring and giving back is what helps lure former employees like this month’s staff feature, Albert Rene Guerra, back to the Club after years away, gaining experience at other career opportunities. So, please enjoy this issue of Cordillera Ranch Living Magazine and the many stories in it about the experiences and people that set this beautiful community apart from anywhere else.

Charlie Hill President Cordillera Ranch 14 | JULY/AUGUST 2022

PUBLISHERS: Cordillera Ranch Development Corporation Traveling Blender, LLC CORDILLERA RANCH DEVELOPMENT CORPORATION Charlie Hill – President cphill@cordilleraranch.com DIRECTOR OF ADVERTISING Sara Hill 210.332.8628 shill@cordilleraranch.com EDITOR Trisha Doucette trisha@travelingblender.com EDITORIAL DEVELOPMENT TEAM Barry Denton, Marc DeWall, Debbie Pepper, Shane Reynolds, Deserae Burnett, Brianna Botine CREATIVE DIRECTOR Tim Shaw – The Shaw Creative theshawcreative@me.com CORDILLERA RANCH SALES 830.336.3570 info@cordilleraranch.com The Clubs of Cordillera Ranch 830.336.9000 Feature article photography by David Teran Photography 210.650.2428 :: www.davidteran.com Cordillera Ranch Living is published bi-monthly through a joint venture between Cordillera Ranch Development Corporation and Traveling Blender, LLC. No reproduction in any form is authorized without the consent of both Cordillera Ranch Development Corporation and Traveling Blender, LLC. Cordillera Ranch Living is a registered trademark of Cordillera Ranch Development Corporation. 28 Cordillera Trace, Boerne, Texas 78006. Printed in the USA. All rights reserved 2022. No responsibility is assumed for unsolicited submissions. Manuscripts, photographs, and other submitted material can be acknowledged or returned if accompanied by a self-addressed, stamped envelope. The content contained does not necessarily reflect the opinions and views of Cordillera Ranch Development Corporation, Traveling Blender, LLC, or Cordillera Ranch residents. Cordillera Ranch Development Corporation and Traveling Blender, LLC assumes no liability for misinformation, omissions, or errors.

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CALENDAR

The Clubhouse The Clubhouse provides spectacular settings for special occasions, cocktails, entertaining guests and enjoying family dinners. To-Go orders are available by calling the Club receptionist.

C-STAR RANCH MENU

BREAKFAST MENU

Available in the Main Dining Room, Twin Sisters Lounge and Twin Sisters Patio Tuesday-Thursday, 11:00am to 2:00pm, 5:00pm to 9:00pm Friday-Saturday, 11:00am to 2:00pm, 5:00pm to 10:00pm Sunday, 11:00am to 2:00pm, 5:00pm to 8:00pm Dining from 2:00pm to 5:00pm is available in the Twin Sisters Lounge and Twin Sisters Patio.

Available in the Main Dining Room, Saturday-Sunday, 9:00am to 2:00pm Available in the Twin Sisters Lounge, Saturday-Sunday, 11:00am-2:00pm

Wednesday Evenings

CORDILLERA RANCH GOLD RUSH, PRIME RIB BUFFET AND WEEKLY WINE PICKS Every Wednesday we draw a member’s name from our membership roster. If that person or anyone in their immediate family is in the main Clubhouse at the time of the drawing, they will be awarded the current Club credit. $50 is added to the next week’s drawing if the winner is not present. Our Prime Rib Buffet is the perfect accompaniment for Jeffrey’s wine picks of the week. Sample new wines to purchase and enjoy that evening or to take home.

Thursday-Saturday Evenings

Tuesdays, Thursdays, Sundays

Tuesdays-Sundays

Join us for dinner as we spotlight our chef’s finest steak and seafood features, delivering a fine dining experience. Friday evenings bring special fresh catch and oyster features along with live entertainment from 6:30 to 9:30pm.

Advance reservations are strongly suggested.

The Signature Dining Menu is available in the Main Dining Room, Twin Sisters Lounge and Twin Sisters Patio from 5:00 to 10:00pm.

Delicious family dinners are a convenient and affordable way to enjoy a variety of menu options that feed up to four people for $32.95++. Place orders through the Club receptionist or Cordillera Ranch Mobile App for curbside pick-up or delivery, 11:00am to 8:00pm.

Available at the Swim Club through September 5, 12:00pm to 8:00pm.

SIGNATURE DINING MENU

FAMILY MEALS TO-GO

POOLSIDE DINING MENU

BUTCHER SHOP Our HeartBrand-certified Akaushi beef is full of marbelization and flavor. Choose from ribeyes, strips, hamburger patties and more, and place orders through the Club receptionist.

For dining and special event reservations, please contact the Club receptionist at 830.336.9000 or receptionist@cordilleraranch.com, or you may reserve your spot through the Cordillera Ranch mobile app or online at Clubsofcordilleraranch.com.

For golf events, please contact Camille Ferguson at 830.336.9165 or cferguson@cordilleraranch.com.

For tennis events, please contact the Tennis Club at 830.336.4823.

18 | JULY/AUGUST 2022

EVENTS July 1, 15, 29 :: DJ Name That Tune Night

August 12, 26 :: DJ Name That Tune Night

Time: 6:00 to 8:00pm Join us on the pool deck every other Friday evening this summer with your thinking caps on as we provide fun challenges with “DJ Name That Tune.” So, grab your friends and family for a great time naming tunes from the 60’s, 80’s, Disney and more!

Time: 6:00 to 8:00pm Join us on the pool deck every other Friday evening this summer with your thinking caps on as we provide fun challenges with “DJ Name That Tune.” So, grab your friends and family for a great time naming tunes from the 60’s, 80’s, Disney and more!

July 2 :: Star-Spangled Pool Party

August 25 :: Round Pond Estate Wine Dinner

Time: 11:00am to 3:00pm Bring the whole family to our annual 4th of July pool party celebration!

We’ll have games for the kids, an incredible Independence Day-themed buffet, the Kona Ice Truck, some fun cocktails to enjoy and our fabulous DJ to play all of your favorite summer tunes!

Time: 6:30 to 9:30pm :: Location: Main Dining Room Join us for an intimate dinner featuring wines from Round Pond Estate paired with a custom menu crafted by Executive Chef Isaac Cantu and his culinary team! Space is limited.

July 4 The Clubs will be open until 6:00pm.

July 5 The Clubs will be closed.

July 14 :: Gamble Family Vineyards Wine Dinner Time: 6:30 to 9:30pm :: Location: Main Dining Room Join us for an intimate dinner featuring wines from Gamble Family Vineyards paired with a custom menu crafted by Executive Chef Isaac Cantu and his culinary team! Space is limited.

July 30 :: Movie Night at the Pool Time: 8:30 to 10:30pm Movie Night at the Pool is fun for the entire family! Sit back and relax with drink specials, popcorn and kid movie packs while we watch our featured movie.

August 4 :: Exclusive to Cellar Club Members, Only Time: 4:30 to 6:00pm :: Location: Private Dining Room Join us for an exclusive meet and greet with wine maker Elizabeth Vianna from Chimney Rock. She will be discussing wines and we will have small bites provided!

August 6 :: Back to School Party Time: 4:00 to 7:00pm Join us at the Cordillera Ranch Pool for our Back to School Pool Party!

Enjoy a pizza buffet, complimentary snow cones, music and games while getting to know other kids from your school. Each child will receive a color coordinated wrist band to represent the local school they attend for easy meet and greet opportunities.

August 6 :: Taste of Spain Time: 6:30 to 9:30pm :: Location: Main Dining Room Take a trip to Spain without boarding a plane! We are serving assorted tapas with traditional and “Cordillera” Paella, along with assorted Spanish wines to complement the flavors of Spanish cuisine! Space is limited.

August 26 :: New Pickleball & Tennis Courts Grand Opening Time: 6:00pm :: Location: Tennis Club Please join us for the ribbon cutting and Grand Opening celebration of our six new Pickleball Courts and two new Tennis Courts! There will be Tennis Pro Shop sale, Pickleball demonstrations, complimentary wine tasting, light appetizers, bounce houses for the kids and more.

August 27 :: Movie Night at the Pool Time: 8:30 to 10:30pm Movie Night at the Pool is fun for the entire family! Sit back and relax with drink specials, popcorn and kid movie packs while we watch our featured movie.

Pool Hours of Operation JULY 1 - AUGUST 9: All pool amenities will be available including lifeguards, towel service, and poolside food and beverage service from 12:00pm to 8:00pm.

AUGUST 10 - 12: The pool will be operational with swim at your own risk from 12:00pm to 8:00pm with towel service, and poolside food and beverage service.

AUGUST 13, 14, 20, 21, 27, 28, SEPTEMBER 3, 4, 5: The pools will be fully operational from 12:00pm to 8:00pm including lifeguards, towel service, and poolside food and beverage service.

SEPTEMBER 5 - LABOR DAY: This is the final day for lifeguards, towel service, and poolside food and beverage service from 12:00pm to 8:00pm.

MONDAY’S ALL POOLS CLOSED: (with exception of July 4 and September 5) As you might imagine, usage at the pool fluctuates significantly due to camp schedules, holidays and family vacations. We have established hours based on usage trends and continue to evaluate as the Club and Community grow.

For your convenience, our staff has been directed to keep the food, beverage and lifeguard service open if we still have members at the pool at 8:00pm.

If that is the case, last call for food and beverage will be at 9:00pm and the pool will close promptly at 9:30pm. If no members are present at 8:00pm, the facility will close at 8:00pm as posted. *All Club events require advance reservations and a 48-hour cancellation policy.*

CordilleraRanchLiving.com | 19

RAN S

H ENE

LAST DAY OF SCHOOL POOL PARTY

LITTLE MERMAID SWIM CAMP

Upload your own photos to www.facebook.com/cordillera.ranch for a chance to be featured in next issue’s Ranch Scene.

MEMORIAL DAY POOL PARTY

W.O.W. WOMEN OF WINE

Photos by Club Photographer Kelsey Grudle

STAFF PROFILE

ALBERT RENE GUERRA Dining Manager / Pool Manager 830.336.9000 x163 / aguerra@cordilleraranch.com HOMETOWN: San Antonio, Texas FAMILY MEMBERS: 2 older brothers, 1 younger sister / Mother and Father / 2 nieces and 2 nephews

HOW DID YOU BECOME EMPLOYED AT THE CLUBS OF CORDILLERA RANCH? I originally started back in 2014. Chef Isaac asked me to come over and check the place out. I started off as a server here and grew to a supervisor of Food & Beverage. I left to try some new experiences and finally made my way back in February of 2022.

WHAT PAST WORK HISTORY PREPARED YOU FOR THE CLUBS? I have worked for several luxury hotels — Omni La Mansion, Watermark Hotel & Spa, The Westin La Cantera Resort. I worked with Piatti for four years, which is part of Palisades Hospitality Group. For the past two years, I worked with the group to open two new restaurants — Camp Outpost Company, one of which was outside Zion National Park.

WHAT HAS BEEN YOUR MOST REWARDING PROFESSIONAL EXPERIENCE? I think it would have to be being able to open two new restaurant concepts and travel with the openings. It allowed me to see a different part of the country every day that I probably would have only spent a couple of days at on vacation.

WHAT HAS BEEN YOUR GREATEST PROFESSIONAL CHALLENGE? My greatest challenge would be opening a restaurant in September of 2020. Opening was a must due to already planning to have been open in January of 2020. It got me to really think through all the different scenarios going on in the country and how we had to adapt to be in compliance with the current laws and regulations.

WHAT DO YOU LIKE MOST ABOUT WORKING AT CORDILLERA RANCH? What I like most is how great the membership is. They are like you and me. They care about you and want to get to know all about you. Over the years, both then and now, I have been able to see many of their children grow up. I have been able to be part of weddings, birthday/anniversary celebrations and so much more. Family is certainly at the core of Cordillera Ranch — from membership to the staff we work with.

HOW WOULD YOU DESCRIBE YOURSELF IN THREE WORDS? Loving, Caring, Genuine. Many times, people ask why I am so happy… it’s all because of how I have been raised by my parents and grandparents.

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WHAT DO YOU DO IN YOUR FREE TIME? My favorite thing to do is be outdoors and hiking. I love exploring Central Texas and the Hill Country. If I am not doing that, I am usually trying to find time to go bike riding throughout various areas. My favorite is bicycling through downtown San Antonio.

I also do some light wood work with refurbishing different items here and there.

WHAT IS YOUR SECRET TO HAPPINESS? Certainly, my faith has brought so much happiness. When things get tough, I always remember that God has a plan and I need to rely on his guidance.

WHAT’S ON YOUR BUCKET LIST? Sky diving, safari hunting, hot air balloon travel, hiking through all of North America and Europe.

WHAT IS YOUR FAVORITE BOOK AND WHY? The Count of Monte Cristo by Alexandre Dumas — I love how the book tells about successes through hard work, friendships that fail while others grow and how even through tough times some people will always keep you close to themselves even after years of not being in contact.

MOST MEANINGFUL PERSONAL EXPERIENCE? When I was in my mid to late 20s, I got certified to foster children.

I was inspired to help those in need and show them a side of life that they otherwise would not have seen. I did that for a couple of years. I look forward to doing it again in the near future.

MEET

VENUS and BILL STRAWN: A Love Story in Cordillera Ranch

By Kimberly A. Suta :: Photography by David Teran

To know Venus and Bill Strawn is to be witness to a great love story, or at least one that has happily survived the decades, the pandemic and the new era of online dating. To know them is to know a couple who is warm-hearted, full of life and always ready to dance… or play Pickleball.

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Lorinda K. Photography

CordilleraRanchLiving.com | 27

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Although Venus was raised in New York, her family hails from Puerto Rico, and you can still catch a subtle accent when you speak with her. She received an RN nursing degree from the Roosevelt Hospital School of Nursing before she met Bill. “I loved being a nurse in New York City — it was a wonderful time in my life,” she said.

Bill, on the other hand, grew up in Nashville, Tennessee and has had a diverse yet storied career. He started working at the age of 12 for the Grand Ole Opry, selling souvenirs and programs. He remembers seeing icons like Johnny Cash and The Everly Brothers in concert. “It was a tremendous experience,” he recalled. “That’s where I learned in sales, not to prejudge customers by their appearance.”

He went to Middle Tennessee State University, where he received a Masters in Science and Biology before venturing into an esteemed career in medical sales.

Like many couples do, Bill and Venus met through work.

“I hired her as a sales rep. At the time, she was a nurse in

NYC, and I was the northeastern general manager for Scientific Products division of American Hospital Supply Corporation. Venus came in for an interview after passing muster with everyone else,” shared Bill. “I didn’t call her back right away so she called and told me, ‘I’m still out here waiting.’ I told the HR guy that this woman has guts and I’d like to hire her. She went through sales training, and I would get to see her sometimes. I always liked her, so when I was promoted as president in Japan, I felt since I was no longer her boss, I could ask her out.”

From there it was something of a whirlwind romance. Bill asked Venus to accompany him to Japan, which she did, and it was there that they got married, in Kobe, before having a more formal wedding back in NYC. “I was 28 and he was 38 at the time, so you don’t mess around, waiting too long to get married,” joked Venus. “So, I became an instant mother living in Japan with a new husband and a new career. It was a great challenge, but we embraced it as a great adventure.”

CordilleraRanchLiving.com | 29

Venus made lots of friends in Japan, from England, Scotland and Australia, thanks to the diverse international community there, and took courses on Japanese flower arranging and etiquette, such as how to behave properly at a wedding or a funeral.

Bill and Venus eventually found there way to Texas via Bill’s job. They settled in Austin and lived there for over 30 years on Lake Travis before moving to Spanish Oaks. Bill noted that they were one of the first 25 members of the Spanish Oaks Golf Club.

Both Bill and Venus continued to pursue their careers and passions, racking up numerous accomplishments during their time in Austin. Venus became an Austin civic leader. She was recognized as a “Women on Their Toes” honoree in 2009 and appointed to the board of Humanities Texas in 2009 by Governor Perry and in 2011 by Governor Abbott.

“I have an incredible passion for philanthropy and tend to focus my work on organizations that benefit children and the elderly,” she shared.

In fact, one of her proudest accomplishments is she co-founded the Dancing With the Stars Austin fundraiser for the Center for Child Protection, which is modeled after the popular TV series and showcases all kinds of ballroom dancing.

According to her proud husband, Bill, “Hands down, creat-

30 | JULY/AUGUST 2022

ing Dancing With the Stars is her biggest accomplishment. She co-founded the event with Jeanne Parker, who just joined The Clubs of Cordillera Ranch. This was the first time in Texas for this type of fundraiser. It’s gone on now for 16 years and over the course of that time has raised around 16 million dollars. It’s one of the most prominent events in Austin. People come out of the woodwork every year to participate.”

As for Bill’s greatest accomplishments, of which there are many, he built a nationally recognized executive search firm, Strawn Arnold Associates, based in Austin that still exists today and conducts high-level searches in the pharma biotech industry.

Additionally, he built and owned a commercial subdivision named Preserve at Bee Cave, which he eventually sold when he retired: “I named a street in the subdivision off Bee Caves Road after our granddaughter — Ashley Worth Boulevard.” He was also the chair of the Judicial Compensation Committee for the State of Texas. “Judges never get a raise. I was a fighter for them to get a raise in 2013 and met with members of the legislature. After succeeding, the judges sent a letter of gratitude. They hadn’t gotten a raise in 10 years at the time,” explained Bill.

Eventually, though, the tremendous growth and congestion in Austin caught up with the couple. Their friends and neighbors in Spanish Oaks, Tom and Susan Boehme, had bought a house in Cordillera Ranch so they decided to come down for a visit and take a look.

“We looked at two houses on Sunday morning and one was under construction by Burdick Custom Homes. It had an open floorplan between the kitchen and the living room and was very efficiently designed. We also liked the large glass doors that open up to the porch and the pool area, which you can leave open, integrating the inside and outside. Monday morning, we signed a contract. So, that was a pretty quick deal. We love Cordillera Ranch. We like the active social life at the Club and the

wine dinners, so it’s really more than just golf. We like Pickleball and look forward to the opening of the dedicated Pickleball courts,” said Bill.

They moved into their new home on April 1, 2021, and although there were many enticements to live in Cordillera Ranch, being a part of an active community really sealed the deal for the handsome couple, and as you might have guessed, it didn’t take long for Bill and Venus to make a bunch of new friends.

“Here at the Club, there’s so much to do and interact with new people on another level. It’s just a different social lifestyle. The amenities are so great and the surrounding area is so beautiful,” shared Venus. “We have a Gold Rush night every Wednesday, which is so much fun, and I started a Pickleball group called the Pickleball Divas — it’s a great group of women from all over.”

The Strawns have been married now for 41 years, and they both agree that is, in truth, their greatest achievement.

When asked what their secret is. “Tolerance,” joked Bill.

“We also have grandkids that actually call us to say hello, and they love to come visit,” said Venus. Their kids include sons Steve, who lives in San Antonio, and Brian, who lives in Boston. Their daughter Anita and her husband Jeff live in Sarasota Springs, and are parents to Ashley and Eric. Ashley is a recent graduate from UC Davis and lives in San Francisco. Eric is a senior at Cal Poly.

If you are lucky enough to make friends with Bill and Venus, make sure to ask them for a tour of the artwork in their home, which is a combination of southwestern and Japanese art. “We have a Japanese screen that’s almost 200 years old,” noted Bill. “It’s really beautiful,” added Venus. “We also have some art from an old Japanese artist who is 106-years-old, named Shinoda. She’s considered a Japanese treasure.”

Of course, in our humble opinion, you couldn’t find more of a treasure in the Strawn home than the love and welcoming energy that they share with all of the family and friends who walk through their door.

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EMPLOYEE RECOGNITION

RECOGNIZING Outstanding Service

By Brianna Botine, Communications Director and Lodging Concierge

The Clubs of Cordillera Ranch have a mission to be the employer of choice in Boerne and San Antonio. Our goal is to help create a rewarding and enthusiastic work environment by recognizing our employee partners for their continued commitment to Cordillera Ranch, and the Cordillera Ranch Employee Recognition Program is an important element to attracting and retaining great people to serve our members.

Our Employee Partners recognize that what makes Cordillera Ranch so special are the people. We are proud to have amazing people on our team who build relationships and serve our members by creating unique products, services and programming designed to provide a world-class lifestyle. This means both Club events and private events are operated with outstanding attention to detail, with employees thinking outside the box and continuing to push the envelope, always looking for new ways to engage with our members.

One way that we respond to their service is by hosting Employee Appreciation parties twice a year — the summer parties have been hosted at Top Golf®, Canyon Lake boating, New Braunfels floating the river and Chicken N Pickle®, to name a few. These summer celebrations are open to all of The Clubs of Cordillera Ranch employees and their families. This summer, we’ll host an event at the pool on a Monday where staff will be able to bring family and enjoy games and entertainment.

Every January the Clubs host a formal dinner celebration open to all employees and their spouses. This celebration features an elegant dinner with awards for service. We recognize employees for being a Ranch Hand (minimum three months of service), Wrangler (minimum six months of service) and Trail Boss (minimum 12 months of service). Gifts are awarded to employees that work to reach the Wrangler and Trail Boss levels. The Trail Boss level employees are the Best of the Best. They are our team members that always go above and beyond and strive to deliver the best experience to our members.

We also recognize our Employee of the Year that is gifted the “Outstanding Service” award. This award is a Clint Orms C-Star bracelet with their initials and “Outstanding Service” etched on the inside, or a C-Star money clip for men with their initials and “Outstanding Service” etched on it.

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Corey Roberson, PGA, Director of Golf and Katie Dillard, PGA, Player Development Coordinator

2021 EMPLOYEE OF THE YEAR: KATIE DILLARD Previous recipients: • Phil Sloan (2015) • Kelsey Guzman (2015) • Vicki Hansen (2015) • Andrea Peterson (2016) • Brianna Botine (2017) • Amanda Carlisle (2017) • Dillon Rios (2018) • Patrick Drinkard (2019) • Laura Grudle (2020) Nothing says more about a company than tenure, and we love to recognize our team members for their continued dedication to the Clubs. Our employees that celebrate their 10-year anniversary are awarded a Clint Orms C-Star bracelet or a C-Star necklace, and men are awarded a Clint Orms C-Star money clip.

10+ YEAR EMPLOYEES: • Richard Kilpper (2017) • Nick Menger (2018) • Vicki Hansen (2020) • Jeff Cohen (2020) • Debbie Pepper (2021) • Carlos Flores (2021) This year we were able to celebrate four team members that are celebrating 15 years at the Clubs! Their tenure has had an incredible impact on the development and growth of the Club.

These four men were gifted custom C-Star boots from C’Rae

by Collynn’Rae Nichols. The men were able to pick their boot material and colors, and Collynn’Rae came out to measure for a custom fit.

15-YEAR EMPLOYEES, 2022: Marc DeWall (General Manager), Ernesto Fernandez (Agronomy), Jonathan Stevens (Agronomy), Shane Reynolds (Director of Outdoor Recreations) We also like to recognize our team through our C-A-Star in Action program.

This program is available for members and staff to recognize employees for going above and beyond.

You can find the submission forms around the Clubhouse, on the Mobile App and on the website under C-A-Star in Action.

A committee meets quarterly to review and vote on the employees nominated and choose four winners. These winners are able to enjoy a lunch at the Club with David Hill, Charlie Hill, Marc DeWall and Kathi Spink. They receive a Yeti® water bottle that has Outstanding Service and their names etched on the outside, and a gift card. We highly encourage members to make sure to complete a C-A-Star in Action form when you have an outstanding experience. These nominations help us choose the Employee of the Year, and our staff loves to read the sweet messages you took the time to submit.

Left to right: Marc DeWall (General Manager), Ernesto Fernandez (Agronomy), Jonathan Stevens (Agronomy), Shane Reynolds (Director of Outdoor Recreations)

2022 FIRST QUARTER WINNERS: Colt Myers (Agronomy), Justin Montano (Equestrian), Lee Smith (Culinary), Chris Nault (Bartender)

Left to right: David Hill, Colt Myers (Agronomy), Justin Montano (Equestrian), Lee Smith (Culinary), Chris Nault (Bartender), Charlie Hill

We thank our employees for their dedicated service and we thank our members for the continued support they give our employees every year. We look forward to continuing to serve both our members and employees!

Brianna Botine is the Communications Director and Lodging Concierge at The Clubs of Cordillera Ranch. She can be reached at bbotine@cordilleraranch.com and 830.336.9177.

CordilleraRanchLiving.com | 33

GOLF

2022 C-STAR MEN’S MEMBERGUEST RECAP

The 2022 Men’s C-Star was played on April 28 – 30 where 120 guys (60 members and 60 guests) battled it out in five 9-hole matches.

Mother Nature was mostly good to us as we only got rained on a little, and the golf course was in amazing shape.

The event kicked off with a practice round, 18-hole putting competition, and Stag Party on Thursday. There was no formal game in the practice round, but the putting competition was a two-person modified alternate shot format (both players hit the first putt, select the best one and then alternate from there).

Congrats to the team of Andrew Tosdevin and Lawrence Bailey who captured the title with an impressive even par 36 — they would also go on to win their flight… more on that in a bit.

Before we move on, I want to give a special shout-out to Chris Wiseman and Jake Valenzuela who finished putting in last place and got to take home these sweet helmets!

We took a different direction with the Stag Party this year by adding a little Cajun flair to the menu with fresh crawfish, and for entertainment, guys had the opportunity to play Chicken Shit Bingo. It’s probably safe to say, most of you haven’t heard of that — don’t worry, you’re not alone as I never had either. Here’s how it works: you sell tickets that coordinate with numbers on a board. Once all the tickets are sold for that round, they release a chicken on the board and if the chicken poops on your number, you win the pot!

The real part of the tournament started the next morning where we divided the 60-team field into ten flights of six and then each team played a 9-hole best-ball match against each other team in their flight. On Friday, we played three matches and then two on Saturday. To crown an overall champion, the 10 flight winners advanced to the Lonestar Shootout on Saturday afternoon.

In this modified alternate shot format, all teams receive 35% of their combined handicap and all teams play from the Blue Tees.

Let me just start by saying there was some interesting golf played in the shootout, but the champions played strong from start to

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finish. Our standard shootout rotation is #10, #11, #16, #17 and #18. Two teams are eliminated on the first four holes that we have two teams on #18 tee box. I’m not going to go into detail about how the Alamo Flight champions made a 10 on #16 or how the Tosdevin/Bailey team showed up to the shootout late and fired it OB right when there’s 196-yard-wide area to hit your tee ball. Instead, we are going to skip right to #17 — the Bandera, Cordillera, Lonestar and Nicklaus flights were all still alive and all four teams were on or near the green in two. The hole would end with the Bandera and Nicklaus flights advancing and the Lonestar flight finishing in solo 3rd.

On #18, both guests hit the tee shots — the Nicklaus flight found themselves in the left side of the fairway and the Bandera flight was in the right rough with a hanging side-hill lie. The Nicklaus flight was first to play and Ken Nibling over-hooked his second shot leaving his partner a tough pitch. Representing the Bandera flight, David Murdock was next up and hit an awesome shot to about six feet behind the hole. Quentin Lutz hit the pitch a little too hard leaving Ken a tough downhill chip out of the rough where he elected to go with the putter. Ken managed to leave the next one below the hole where Quentin drained a 15-footer for bogey. Mind you — this ain’t over yet… that little 6-footer that Paul Griff had left can run away from you in a hurry. He hit a very conservative putt leaving David a simple 2-footer up the hill that he quickly drained for the victory.

Congratulations to the 2022 C-Star Champions — David Murdock & Paul Griff.

Corey Roberson, PGA, is the Director of Golf for The Clubs of Cordillera Ranch. He can be reached at 830.336.4653 and croberson@cordilleraranch.com.

2022 C-Star Champions, David Murdock & Paul Griff, Bandera Flight

Alamo Flight

Guadalupe Flight

Hill Country Flight

ALAMO FLIGHT – Isaiah Navarrete & Alberto Nabarrette BANDERA FLIGHT – David Murdock & Paul Griff CORDILLERA FLIGHT – Jim Crites & Sean Sassin (not pictured) GUADALUPE FLIGHT – Andrew Tosdevin & Lawrence Bailey HILL COUNTRY FLIGHT – Reed Smith & Sean Foust LONESTAR FLIGHT – Ron Ainsworth & Tom Knittle NICKLAUS FLIGHT – Ken Nibling & Quentin Lutz RIVERWALK FLIGHT – Zane Price & Hunter Malatek RODEO FLIGHT – John Kester & Greg Biagi WRANGLER FLIGHT – Mac Northington & Burt Hooton

Lonestar Flight

Nicklaus Flight

Riverwalk Flight

Rodeo Flight

Wrangler Flight

CordilleraRanchLiving.com | 35

36 | JULY/AUGUST 2022

2022 RANCH ROUND-UP

LADIES’ MEMBERGUEST RECAP

By Corey Roberson, PGA, Director of Golf

h& Jamie Angelic Linda Hill

On May 17 – 19, we completed the final leg of Member-Guest golf at Cordillera Ranch with the 2022 Ranch Round-Up Ladies’ Member-Guest. We had 28 ladies plus their guests for a field of 56 ladies. The event kicked off with a practice round and lunch — pretty standard issue, but then we kicked it up a notch in the afternoon. At 4:00pm we gathered for a 9-hole putting contest on the front nine of the golf course, accompanied by Fireball shots!

The ladies also received a little blinged out Birdie Juice flask along with a tie-dye koozie. From there, we rolled into the ‘60sthemed party where the ladies took pictures with Elvis and sang a little karaoke. I think everyone will agree — I’ve got a radio voice, but an awful singing voice! Thankfully, Jacques is a rockstar and made up for my poor performance!

The tournament officially started on Wednesday as the ladies played their first of two rounds. The format was 36-holes of net best ball Stableford and after the first round, most flights were pretty tight. On Thursday, flight winners were established and our shootout field was defined.

Elvis Flight – Liza Robinson & Karen Northcutt Flower Flight – Freddi Dawson & Gail Miller Groovy Flight – Nancy Meadows & Sheryl Redwine Hippie Flight – Lori McCool & Jane Lynch Woodstock Flight – Jamie Angelich & Linda Hill

For the shootout, our five flight winners started on #16 where we eliminated two teams. In our first two shootouts of the year (C-Star and El Compadre), the men hit a combined 13 balls in the water on #16. The ladies, however, hit four balls on the green and one in the back bunker... pretty impressive if you ask me. We had a little chip-off as we had a three-way tie on #16 where the Flower and Groovy Flights were eliminated. On #17, we had another chip-off where the Hippie Flight was eliminated, sending the Elvis Flight and Woodstock Flight to #18 to determine our overall winner. Those teams would tie #18 in the first go-round so we headed back to the #18 tee a second time. Both teams were essentially neck and neck as they got on the green where Liza had a 5-footer to extend the shootout. Unfortunately for the Elvis Flight, that putt didn’t drop so Jamie Angelich and Linda Hill were crowned as the 2022 Ranch Round-Up Champions. Congrats to all of our champions and thank you to all of the ladies who played in the event!

Corey Roberson, PGA, is the Director of Golf for The Clubs of Cordillera Ranch. He can be reached at 830.336.4653 and croberson@cordilleraranch.com.

CordilleraRanchLiving.com | 37

GOLF

Tom Watson, Chris Schwope, Jack Nicklaus

WATSON’S WARRIORS

GOLF-A-THON SUCCESS

The Schwope Family

By Corey Roberson, PGA, Director of Golf

In 2019, champion professional golfer Tom Watson partnered with David Feherty’s Troops First Foundation and formed an additional channel called Watson’s Warriors to help raise funds to support our veterans. Tom saw the priceless value in the efforts of the foundation and wanted to use his platform to make a difference in the lives of combat-wounded service members and their families. Watson’s Warriors invited Cordillera Ranch to join their platform and I had the opportunity to meet with U.S. Army Sgt. 1st Class (Ret.) Chris Schwope who is a Boerne local and also happens to be an avid golfer.

The Schwope family was a direct beneficiary from Troops First as they sent Chris to Annapolis to receive the Stellate Ganglion Block treatment for PTSD. Chris will be the first one to tell you — a lot of veterans don’t want to ask for help and

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The fundraising component of Watson’s Warriors is through Golf-A-Thons. In short, clubs and their pros partner with the foundation and help raise money to support their initiatives. I completed our GolfA-Thon on Saturday, May 14, where I played 72 holes in one day. Thank you to everyone who let me play through and all of you who financially supported the event. We raised over $6,500 to support our veterans!

To put that in perspective, it costs roughly $5,000 to send a service member to Annapolis Tom Watson to receive the SGB treatment that Chris had.

For more information and to offer he was one of them. Through the game support, visit WatsonsWarriors.org. of golf, Chris was introduced to Troops First and it changed his life in more ways Corey Roberson, PGA, is the Director of than one. After his treatment, he found Golf at The Clubs of Cordillera Ranch. a new mission — to help other veterans He can be reached at 830.336.4653 and through golf in his role of Golf Coordinacroberson@cordilleraranch.com. tor for Watson’s Warriors.

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GOLF

FALL GOLF CLINICS

By Katie Dillard, PGA, Player Development Coordinator

At The Clubs of Cordillera Ranch

The professional golf staff is always delighted and proud to assist our golfers, whether seasoned or beginners, in the development of their skills, and most importantly, the enjoyment of the game. Fall is just around the corner with clinics scheduled for guys, gals and kids of all ages.

CHICKS & STICKS FALL 2022 These clinics are for all lady golfers, with instruction covering all areas of the game. Every three weeks we will have a “play” session where we venture onto the golf course and apply our new skills. This is a relaxed environment, full of encouragement.

The Club will provide clubs to those who need them, and Ranch members are welcome. Please register weekly through the “Player Development” button on the app.

• Open to all abilities • $35 per instructional session and $70 for on-course “play” sessions • Attend as many or as few sessions as you like • Register by 8:00am for the morning session and 2:00pm for the afternoon session • Should a session be cancelled due to weather, participants will be notified by 3:00pm • Limited space available FULL SWING: September 20, 10:00 to 11:00am, 4:00 to 5:00pm PUTTING & GREEN READING: Tuesday, September 27, 10:00 to 11:00am, 4:00 to 5:00pm PLAY: Tuesday, October 4, 10:00am to 12:00pm, 4:00 to 6:00pm CHIPPING & PITCHING: Tuesday, October 18, 10:00 to 11:00am, 4:00 to 5:00pm BUNKERS: Tuesday, October 25, 10:00 to 11:00am, 4:00 to 5:00pm PLAY: Tuesday, November 1, 10:00am to 12:00pm, 4:00 to 6:00pm

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For questions and additional information for all of the fall clinics, please email Katie Dillard.

By Katie Dillard, PGA , Player Development Coordinator at The Clubs of Cordillera Ranch. She can be reached at kdillard@cordilleraranch.com and 830.336.4653.

GUYS’ GOLF FALL 2022 These clinics are for all male golfers, with instruction covering all areas of the game. Every three weeks we will have a “play” session where we venture onto the golf course and apply our new skills. This is a relaxed environment, full of encouragement. The Club will provide clubs to those who need them, and Ranch members are welcome. Please register weekly through the “Player Development” button on the app.

FULL SWING: Thursday, September 22, 4:00 to 5:00pm • Open to all abilities • $35 per instructional session and $70 for on-course “play” sessions • Attend as many or as few sessions as you like • Register by 2:00pm for the afternoon session • Should a session be cancelled due to weather, participants will be notified by 3:00pm

PUTTING & GREEN READING: Thursday, September 29, 4:00 to 5:00pm PLAY: Thursday, October 6, 3:00 to 5:00pm CHIPPING & PITCHING: Thursday, October 20, 4:00 to 5:00pm BUNKERS: Thursday, October 27, 4:00 to 5:00pm PLAY: Thursday, November 3, 3:00 to 5:00pm

GRIP & POSTURE: Thursday, September 8, 5:00 to 5:45pm PUTTING & GREEN READING: Thursday, September 15 5:00 to 5:45pm ALIGNMENT: Thursday, September 22, 5:00 to 5:45pm 3-HOLE CHALLENGE: Thursday, September 29, 5:00 to 5:45pm

LIL’ LINKSTARS FALL 2022 This program is for junior golfers, ages 4-6, and is designed to prepare junior golfers for the Linkstars program. Instruction will cover all areas of the game and students will also apply their new skills in 3-hole challenges. The Club will provide clubs to those who need them, and Ranch members are welcome. Please register for the semester by 5:00pm on Friday, September 2 through the “Player Development” button on the app or by emailing Katie Dillard.

BALL FLIGHT: Thursday, October 6, 5:00 to 5:45pm *No Class October 13* POWER: Thursday, October 20, 5:00 to 5:45pm 3-HOLE CHALLENGE & AWARDS CEREMONY: Thursday, October 27, 5:00 to 6:30pm BAD WEATHER MAKE-UP DATE: Thursday, November 3

• Open to all abilities • Ages 4-6 • Students will be coached based on skill • $350 for the semester, billed to the member account • Register by 5:00pm on Friday, September 2 • Should a session be cancelled due to weather, participants will be notified by 4:00pm • If a session is cancelled due to weather, we will make up the session on November 3

LINKSTARS FALL 2022 This program is for all junior golfers, ages 6-14, from beginner to scratch and is designed to build golfers for life. Each week we will learn a new skill, whilst practicing other areas of the game, and every few weeks students will be testing their skills on the course in a 9-hole challenge. The Club will provide clubs to those who need them, and Ranch members are welcome. Please register for the semester by 5:00pm on Friday, September 2 through the “Player Development” button on the app or by emailing Katie Dillard.

• Open to all abilities • Ages 6-14 • Students will be coached based on skill • $450 for the semester, billed to the member account • Register by 5:00pm on Friday, September 2 • Should a session be cancelled due to weather, participants will be notified by 4:00pm • If a session is cancelled due to weather, we will make up the session on November 2

GRIP & POSTURE: Wednesday, September 7, 5:00 to 5:45pm PUTTING & GREEN READING: Wednesday, September 14 5:00 to 6:00pm ALIGNMENT: Wednesday, September 21, 5:00 to 6:00pm 9-HOLE CHALLENGE: Wednesday, September 28, 5:00 to 7:00pm BALL FLIGHT: Wednesday, October 5, 5:00 to 6:00pm *No Class October 12* POWER: Wednesday, October 19, 5:00 to 6:00pm 9-HOLE CHALLENGE & AWARDS CEREMONY: Wednesday, October 26, 5:00 to 7:30pm BAD WEATHER MAKE-UP DATE: Wednesday, November 2

CordilleraRanchLiving.com | 41

WELLNESS

SUMMER FUN AND BEYOND in Fitness at Cordillera Ranch

By Tamra Christiansen, Fitness and Wellness Director

The summer is a wonderful time to be fit and we have been preparing for that vacation-fit body.

Our fitness trainers and instructors have enjoyed helping you get ready for your vacation goals.

Classes have been busy and full of great energy: your dedication is both appreciated and noticed!

Let’s talk about when you get back from vacation. What’s next? Our trainers and instructors are here for your short-term and your life-long goals. Events such as weddings and vacations are exciting to work toward, but you are worth the work just because you’re Y-O-U. I know many of you enjoy golf and tennis, and the heat is on!

42 | JULY/AUGUST 2022

Members are also out on the road cycling, running and doing triathlons. Make sure you are adequately hydrated! Always drink eight-16 ounces of water before, during and after an hour exercise bout. Wear sunscreen and protective gear out there.

These sports are done in the heat of the day, so find a way to cool off gradually.

This summer, we have exciting classes for all levels. Venture out and find a new class! Aqua Fit is great for all levels but is also perfect as a refreshing recovery class. Kathy Miller provides you with a fun and challenging class and has a playlist to boost your mood. If you see Aqua Fit Beach Party, be ready for double instructor fun and a great workout! This class will be offered until September.

Be on the lookout for SUP Paddleboard Fitness classes. These classes are on Stand-Up Paddleboards (SUP) and will help you achieve a stronger core and get a total body workout. We are on the boards as well as in the water and finish with an on-theboard yoga cool down. You have heard me mention that trying new things boosts your self-esteem, and the other reason: why the heck not? (I know, I know, I am so Texan!)

Learn how to use the cables if you have been doing machines for a while. Working out with cables allows you to work your body in a more functional nature. They give you just enough support to help with form, yet a lean into working with free weights. Our trainers are happy to show you how to try something out of your usual box so that you may see positive changes in your body.

Easing into the fall season might be a good time to change your workout routine and eating habits. Many do intermittent

fasting, which is an easy way to lessen how long you are eating each day. This style of eating gives our bodies time to heal, it lowers blood pressure and reduces insulin resistance. Several approaches are: 16:8 (16 hours fasting, eight hours feeding) or a more extreme 5:2 method, where you fast two non-consecutive days and eat the other five.

Focusing on seasonal foods keeps us eating whole foods.

Summer has hydrating watermelon, which is low in calories and high in taste. August starts a whole array of delicious fresh fruits and vegetables such as avocado, bell peppers, beets, apples, blackberries and cherries. Eating fresh foods that are rich in fiber, vitamins and antioxidants is the way to get us back on track.

August 29 will be the start of our next Fall Into Fitness 12Week Challenge. This challenge will be filled with bonus class opportunities, mini-challenges and prizes! It ends right before Thanksgiving, so you will be ahead of the holidays and feeling good about it! Our professional staff always looks forward to guiding you on your path to wellness.

Tamra Christiansen is the Fitness and Wellness Director at The Clubs of Cordillera Ranch. She can be reached at 830.336.9184 and tchristiansen@cordilleraranch.com.

CordilleraRanchLiving.com | 43

DINING

CHEERS TO CORDILLERA RANCH WINE DINNERS

By Julia Celeste Rosenfeld :: Photography by Kelsey Grudle

Wine lovers are frequently asked, “what’s your favorite wine?”

The cliché answer is “the wine I’m drinking right now.” When you’re attending a tasting event at The Clubs at Cordillera Ranch, no one bothers to ask. Every unique pour becomes a favorite and the choices never end.

44 | JULY/AUGUST 2022

As someone who has spent 40+ years writing about the food and beverage industry, I’ve tasted a lot of wine, and certainly a lot of food. I’ve been fortunate to have attended quite a few wine pairing dinners along the way in the U.S., Italy, France, Portugal and Spain. As a member of The Clubs of Cordillera Ranch, you have access to some of the finest wine pairing dinners right here in Texas.

Credit goes to the team of Wine Specialist and sommelier Jeffrey Cohen and Executive Chef Isaac Cantu who combine their years of food and beverage experience and passion into an evening of uninterrupted refined flavors paired with friendly conversation and a side of wine education — all set in the comfortable Club dining room beside those awe-inspiring Hill Country views.

Daniel Wagemann, Greg Lopez, Shirley Roy, Isaac Cantu, Jeffrey Cohen

CordilleraRanchLiving.com | 45

WHAT TO EXPECT At the recent Roy Estate dinner, held May 5, the honored guest was the winery owner herself, Shirley Roy. After mingling with guests over passed hors d’ oeuvres of salmon blini and bacon-wrapped scallops and free-flowing Henriot Rosé Champagne, she welcomed the group warmly with personal stories of her estate winery, and hints about the library wines we were about to enjoy. (Library wines are bottles reserved by the winemaker after their initial release, and generally sold to exclusive groups such as this.)

Shirley’s journey to becoming a vintner is an epic saga, beginning with she and her late husband’s quest for a home in the beautiful Napa Valley. Finding the existing property in 1999, which was not planted with vines, was “serendipity.” Discovering the richness of the terroir and its perfect grape-growing condi-

46 | JULY/AUGUST 2022

tions proved to be magic. Hiring winemaker Philippe Melka in 2005 tied it all together into a beautiful story that now celebrates the glory of California wines.

But no saga is complete without struggle. Shirley told the rapt dinner guests about the 2017 fires that swept through the valley.

She escaped as fire approached, and returned to find her home in ashes. Yet somehow the vines were spared. “I lost so many memories of Chuck, and the art we collected over the years,” she still laments. “Plus, all the wonderful wines in our cellar we never got to drink. And I miss my cookbooks.” The lesson for us all: Don’t wait. Open bottles of good wine for friends who appreciate them. You don’t need a special occasion to share great wines.

That spirit of hospitality extended to the Club members at the dinner, where the 2017 Roy Estates Estate Cabernet Sau-

UPCOMING

WINE DINNERS • July 14 - GAMBLE RANCH • August 25 - ROUND POND • September 22 - CLOS DU VAL (subject to change) • October 15 - REVANA • November 10 - HONIG • December 22 - SHAFER Watch your email for reservation cutoff dates

ABOUT THE AUTHOR Julia’s fascination with recipes and ingredients led her to pepper her writing career with gastronomic gigs, including 14 years as the restaurant reviewer for San Antonio Magazine, a few as the local Zagat Guide editor, and a few as the writing instructor at the Culinary Institute of America, San Antonio. In 2014 she co-authored her first cookbook with Fredericksburg chef Ross Burtwell, Texas Hill Country Cuisine: Flavors from the Cabernet Grill. Her second cookbook, San Antonio Cooks, will be released this fall, and features recipes from 42 of the area’s top chefs and restaurants.

Since 2015, Julia has introduced countless guests to the city’s chefs, artisans and producers through her culinary tour company, Food Chick Tours (foodchicktours.com).

vignon, special to Shirley because of its ascent from the ashes, paired with hearty bone-in lamb rib chops stuffed with oyster mushrooms. In the prior opening course, the Estate’s signature 2013 Proprietary Red accompanied a generous duck breast, perfectly seared and beautifully plated with a bright chicory and butter lettuce salad. Both courses showcased the winery’s grandeur and the chef’s skills at understanding how to let both food and wine shine individually and as partners.

After a palate-cleansing granita, Chef Isaac and his team wowed diners with a fork-tender buffalo tenderloin adorned in a crispy potato crown. Shirley doubled down by pairing the rich dish with the classic 2014 Estate Cabernet Sauvignon’s silky layers of pure Cab zest.

Shirley regaled the group again, heaping praise on the chef and his kitchen while chatting about how beautifully the food complemented her special collection of wines. The final pours began as the last course arrived, a torte of nearly black chocolate, blackberry and clove cake layered with spiced Chantilly, draped with a red wine ganache. The vibrant fruity tones and

full-bodied richness of the 2017 Mr. Evans Proprietary Red added to the chorus of intense flavors, but never drowned them out.

As the remaining morsels disappeared, guests were invited to order their favorite Roy Estate bottles — the ideal way to extend the elegant experience to home.

GET YOUR SEAT AT THE TABLE Toward the end of each year, Jeffrey and his team plan the next year’s events. The popularity of the wine dinners, which were originally held quarterly, has made them a monthly event.

Watch your activities emails for alerts on upcoming dinners and reservation dates, or keep an eye on the posted information at the Club entrance.

And remember, Jeffrey holds complimentary wine tastings every Wednesday night from 5:30 – 7:30pm, too, with take-home bottle sales available every week. Those events feature winemakers, winery owners, portfolio ambassadors, suppliers and representatives who are happy to talk about the wines they’re pouring, sharing their stories and top picks for favorites.

CordilleraRanchLiving.com | 47

CELLAR CLUB

2018 LEFT TUSQUE CABERNET SAUVIGNON

TA S T E !

A truly beautiful color, the fragrance of violets, black currants and a touch of cedar and spice pleasantly fill the air when first poured. The smell follows through on the palate with elegant, balanced flavors extending deliciously through the mid palate finishing with a mouth-watering savoriness. This is a wine of structure and depth. Chalky tannins integrate nicely as the wine sits in the glass.

Our Cordillera Ranch introduction to this wine was at a Bubbles & Big Reds holiday show a few years ago. However, due to the juggling around of distribution, it has resurfaced. I had the pleasure to taste this wine recently and it was a eureka moment. The wine is so delicious and easy to drink. This isn’t a wine of huge power, but nevertheless, a wine of refined elegance. I thoroughly enjoyed it. I also made a great contact and learned more about Sanglier Cellars — a winery filled with Texans. Zach Campbell, Director of Wine Sales and partial owner, told me of his start and the greatness of their farming practices, which are shared with many bigname wineries in the Sonoma and Napa areas, by none other than their farmer and winemaker, Glenn Alexander.

I was so excited after the tasting that I even called Zachary back to see how soon he could come to the Club to share the stories and especially the wines. So, keep checking your e-mails because I put this in the “it will happen sooner than later category!”

Now to pair this beautiful wine, I think back to just last night. Chef Isaac and the culinary team wowed our wine dinner with the first course of Pink Pepper Crusted Elk Carpaccio. It was accompanied with a soft Gorgonzola-Quinoa, scallion crema and finished with a Black Garlic aioli and Giuseppe Modena Reduction. Albeit a great pairing, let’s find something a little easier to prepare for us home chefs. I happen to love lamb chops so I will walk you through this. Start by trying to purchase some Colorado Lamb Rib Chops. Buy the whole rack. These will have a lot larger eye than the New Zealand chops that are normally sold. Ask the butcher to French the chops, which will make it a lot easier to enjoy and prepare. First, rub them down with a good whole-grain mustard. Make some herbed breadcrumbs and don’t be skimpy on the herbs. This will accentuate the mid palate of your wine and make it a harmonious union. Cover the chops with the breadcrumbs and place in a preheated 350-degree oven. Please avoid putting it into a cool oven! Then bake to your preferred liking. As the breadcrumbs start to brown, a drizzle of oil can be added to crisp up the crust. Let rest for a duration before serving. The easiest way to carve the rack is to flip the rack upside down and cut through the bones. For a more savory meal, serve with garlic mashed potatoes and your favorite vegetable.

For a Keto-friendly version, roast some vegetables and enjoy. If you prefer Mint Jelly on your chops, have a double portion!

taste noun /tãst/

:the sensation of flavor perceived in the mouth and throat on contact with a substance.

By Jeffrey Cohen, Wine Specialist

48 | JULY/AUGUST 2022

That is it for now! See you at the Club!

Jeffrey Cohen is the Wine Specialist at The Clubs of Cordillera Ranch. He can be reached at jcohen@cordilleraranch.com.

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OUTDOORS

World Equestrian Center in Ocala, FL, with Taylor Stone, Meghan Moriarty, Christine Ewell, Ginger Barnes, Tess Wolff, Julie Wolff, Ben Wolff

WHERE THE GIRLS ARE

HORSE SHOW COMPETITORS ON THE RANCH

By Shane Reynolds, Outdoor Recreation Director and Outfitter

The Equestrian Center at The Clubs of Cordillera Ranch is always a busy place. Since Cordillera Ranch’s earliest beginnings, horses have been an important part of life on the Ranch.

Today, you’ll find horses grazing on dozens of lots and there are more than 40 horses we care for at the Equestrian Center. A ride across the Ranch will take you from the west end down to Spring Creek or you can ride all the way to Swede Creek Park at the Guadalupe River. With a setting this beautiful, it’s no wonder so many owners are drawn to riding for the first time when they join the Cordillera Ranch community.

Lessons are also an important part of the Equestrian Center’s programming. At any time, you will find members receiving private and group lessons, and special camps to introduce kids to the sport or further their skills from the Equestrian professional staff.

And a few of these members, both kids and adults, have taken horsemanship to the next level by training to compete in shows.

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According to the American Horse Council, more than 480,000 people in the United States are involved in competing across every discipline. But the Equestrian staff understands the benefits of competing in shows far exceed bringing home the blue ribbon.

For kids and adults, horse shows push riders out of their comfort zones.

Competitions take riders to unfamiliar places, they put riders in the public eye — in front of their peers and provide critique and feedback from many different perspectives. Participating in a new arena lets a horse and rider break out of their regular routine and often helps to recognize and solve problems that have lingered from training in the same environment every day. While some people welcome being in the spotlight, for others, it can be paralyzing. Competitions force riders to garner the courage to focus on everything they have learned and perform to the best of their ability, while accepting feedback from a judge. This builds confidence as well as learning to handle upsets with grace. And one of the most important benefits of competitions is the opportunity to watch other riders.

Watching other riders with different skill levels and techniques provides a deeper understanding of horsemanship and also creates a connection between horse enthusiasts who share the same interests.

At the Equestrian Center, trainer Meghan Moriarty has created an atmosphere that has encouraged kids and adults to expand beyond recreational riding. “The young students I have going to horse shows are Charlotte Hill, Tess Wolff, Sydney Zabaldo and Sophia Turturro, while my adult students are Ginger Barnes and Christine Ewell,” she said.

Meghan said that the level of showing each rider intends to do depends on their commitment. Her students come at least three times a week to get in as much saddle time as possible. This will increase to daily practice leading up to a horse show. For students who prefer to show in local competitions, once a week lessons with a few more the week of an event typically suffices.

Traveling to a more breed-specialized show, whether within the state or out, requires greater dedication and commitment.

Charlotte Hill While some riders own their horses, the Equestrian Center provides lesson horses for beginners. “When students start to get serious about showing, we start to look at buying a horse or leasing one. As students become dedicated to showing and require more time with a particular lesson horse, it is best to lease that horse to ensure the horse’s availability to them.

As the child or adult gets more specialized, we start to look for their own horse.

We have many amazing lesson horses but they sometimes cannot take everyone where they want to go. They are a great stepping stone,” explained Meghan.

Charlotte Hill has been training with Meghan for two years now — the longest of her students. She competes in jumping, English and Western and ranch events. When there is a quarter horse available, she will attend those breed shows as well. Charlotte is 12 years old.

She competes on 18-year-old “Butterbean,” aka “Butter My Biscuit” and can be seen training at the Equestrian Center three times a week. She just recently competed in a Dripping Springs jumping show and will be heading to Tulsa for the pinto championship. Charlotte’s other interest is doing people’s hair!

Tess and Sydney started training a year ago, at about the same time. “They came from Washington and Oregon, respectively, and have dabbled in the same events as Charlotte, mostly doing walk/trot events their first year out to gain confidence in the show arena before stepping up a level,” said Meghan.

Tess Wolff is 12 years old. She has been riding for seven years, competing for five.

Tess competes on “In Stores Only,” aka “Story,” who is 18 years old, and “Plati-

Tess Wolff and Meghan Moriarty num to the Tee,” aka “Tee,” who is 4. She shows both horses in English and Western competitions and her favorite competitions are in horsemanship because she and the horse have to work together to learn and to perform the patterns. Tess trains at the Equestrian Center about four times each week and says her first three loves are horses, horses, horses! Tess takes private and group lessons. She’s found great friends in the group lessons and they help each other in the competitions.

Sydney “Syd” Zabaldo is 12 years old. She competes on “Emma” who is 6 years old. She began competing in Oregon two years before moving to Texas, and she’s been competing here since December. Syd likes to compete in English and Western riding, and jumping is her favorite because it’s energetic and challenging. Syd trains three times per week and absolutely loves Emma! She says Emma makes her laugh because she has a unique personality and they have developed a close connection. She also enjoys the friendships she’s made training and competing, saying they help each other. She loves to compete and her goal is to do her best, but even if she doesn’t win, she says it’s still fun!

Sophia Turturro, 8 years old, has been with Meghan for about a year. She competes in leadline events and will do walk/trot in the new year. Sophia has attended one open show at the Rose Palace so far and will likely show in the fall. She likes Western the best and has started some English.

For Meghan’s adult students, Ginger has been training for two years and thought she would only ever trail ride and have one horse. Meghan said, “I offered

Sydney “Syd” Zabaldo her one of my older seasoned show horses to take to a horse show to see if she would be interested. After that she was hooked with the different challenges it presents and how things that we work on at home make sense and are applied.”

Christine has been training with Meghan for just over a year. Once she retired, she decided to come back to riding as something fun to do. Christine has two daughters that competed in the hunters and show jumping for many years growing up and she understands the horse show community but had never tried it herself. At her first show, she received a reserve champion award in her class. She is currently learning both English and Western events.

I encourage everyone who has an unfulfilled interest in horsemanship to reach out to the Equestrian Center. On the premise of preparing students to learn how to be successful, working with horses can give kids the confidence and skills they need to work towards goals in other areas of their lives.

Give Meghan a call to get your kids (or yourself) involved at the Equestrian Center and they will learn a lot about themselves by getting involved with horses!

Meghan Moriarty is the Head Trainer and Riding Instructor at The Clubs of Cordillera Ranch. She can be reached at mmoriarty@cordilleraranch.com and 315.771.3001.

Shane Reynolds is the Outdoor Recreation Director and Outfitter at The Clubs of Cordillera Ranch. He can be reached at outfitter@cordilleraranch.com and 210.616.6051, or at the Cordillera Ranch Outfitter Center at 830.336.4823.

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SIGNATURE VACATIONS

LOS SUEÑOS RESORT in Costa Rica A Cordillera Ranch Signature Vacation October 1-6, 2022

THE PERFECT VACATION Join our club staff as we visit beautiful Costa Rica and the Los Sueños Resort and Marina. Costa Rica is really a wonderful vacation destination. It has one of the oldest and most stable democracies in the Americas; it is relatively close to the U.S.; the beaches are clean and uncrowded; the population is happy and friendly; and the scenery is stunning and unforgettable.

If you’re looking for a great fall vacation getaway, Costa Rica is the perfect choice. With ideal accommodations, adventure experiences and relaxation, what more could you ask for?

“PURA VIDA,” THE GOOD LIFE Costa Rica is not only rich in biodiversity, it’s rich in culture and happiness. According to the Happy Planet Index, Costa

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Rica is the greenest and happiest country in the entire world, by a substantial lead.

There is a saying in Costa Rica: “Pura Vida.” It means “the pure life” or “the good life.” You can say it as a greeting or as a response to, “How are you?” It sums up just about everything you need to know about the Costa Rican people and the country in general.

Los Sueños Resort and Marina is a hotspot for both inshore and offshore fishing. Costa Rica’s waters literally teem with big game: dorado averaging 40 pounds, yellowfin tuna that push the 300-pound mark and one of the largest concentrations of big Pacific sailfish found anywhere. In fact, Costa Rica boasts one of the healthiest billfish fisheries in the world, with 20-fish days being a common occurrence. Unusually calm waters and short rides to the fishing grounds cement the country’s place at the top of the big game fishing destinations.

Those in search of an unforgettable sport fishing experience need to look no further than Los Sueños Marina, home to an extensive charter fleet certified by the Costa Rican Ministry of Tourism. It is not just the offshore fishing that is good in this area — the inshore fishing offers a great opportunity for 50-pound+ roosterfish and 40-pound+ dorado. You can try your hand at catching these on a fly rod as well as regular spinning rods. This area is one of the most consistent fishing grounds year-round and therefore attracts some of the world’s most passionate anglers.

For golfers, the resort’s La Iguana Golf Course features 18 championship holes with a 73.4 course rating, par-72 and slope 145.

Playing the exotic 6,698-yard Ted Robinson-designed golf course in Costa Rica would be any golfer’s dream. The naturally challenging layout will please players of all skill levels. The golf course is richly landscaped to include exotic native plants, banana trees, orchids, monkeys and more than 150 species of birds and local wildlife.

This exclusive Cordillera Ranch Signature Vacation is planned for our members and their guests, with a minimum of eight participants and a maximum of 12.

For more information or to reserve your spot, contact Shane Reynolds, Outdoor Recreation Director and Outfitter at The Clubs of Cordillera Ranch, at sreynolds@cordilleraranch.com or 210.616.6051.

Relax and Rejuvenate The Clubs of Cordillera Ranch Spa Services invite you to relax and rejuvenate with an array of services including massage therapy, facials, and personal training.

Tamra Christiansen Fitness & Wellness Director

Kris Cracknell Master Pilates Trainer

Kelly Vizzone Personal Trainer & Group Exercise Instructor

Ronnie White Pilates Trainer

Kathy Miller Personal Trainer & Group Exercise Instructor Kevin Durio Personal Trainer & Group Exercise Instructor Natalie Sales Personal Trainer & Group Exercise Instructor

Oksana Robertson Massage Therapist Amanda Rebollar Massage Therapist Lisa Geiman Massage Therapist JoAnn Rangel Esthetician

Kelsey Grudle is the Recreation Coordinator at The Clubs of Cordillera Ranch.

She can be reached at 830.446.2711 and kgrudle@cordilleraranch.com.

For more information about the state-of-the-art fitness facility and spa services, please call 830.336.9000 and visit

www.clubsofcordilleraranch.com

MEMBER EVENTS

SPRING SOCIAL MEMBER EVENTS at The Clubs of Cordillera Ranch

By Debbie Pepper, Director of Membership

Spring has been in full swing with numerous opportunities for members to mix it up with a variety of fun social events, and more are on the way this summer and fall. Be sure to check out our very expanded upcoming calendar of events (page 59)... there truly is something for everyone!

YOUNG GUNS OF CORDILLERA RANCH A social mixer group for young professionals and/or families still raising children and seeking to meet others who share this same phase of life.

The Club is excited to launch Young Guns of Cordillera Ranch with our first happy hour mixer held on Thursday, April 21. The Club, along with our Cordillera Ranch community, has experienced expansive growth in the past few years with a sizable increase of young professionals, many with young families who are excited to call Cordillera their home. Our hope is to connect those members, with limited time away from their busy work life and family obligations, to other like-minded members.

“Young Guns” will be an organized quarterly happy hour mixer dedicated to those members in this busy phase of life. The Kid’s Club is always available for those needing childcare. Watch for upcoming calendar dates and mixers…

Thursday, June 23 at 6:00pm – “Margarita Night at the Pool” Thursday, September 8 at 6:00pm – “Theme TBD”

Guadalupe River

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NEW MEMBER COCKTAIL RECEPTION

An opportunity for new members to socialize, make new friends and be introduced to the fabulous events at the Club.

New members were invited to a happy hour cocktail party on May 12, held poolside from 5:30-6:30pm. This special event preceded the Club’s annual “Spring Round-Up.” The big party started at 6:30pm featuring rockin’ country western band Smoke Wagon, with members two-stepping and enjoying a great barbeque buffet.

The next New Member Cocktail Reception will precede the “Oktoberfest” party for all members: Friday, September 23.

PINOT & PEARLS

Back by popular demand, the Club hosted the annual “Gallery of Pearls” shopping event presented by Mike Brennan, owner and global pearl producer.

Our ladies enjoyed cocktails of sparkling wine, pinot noir and pinot grigio with a delicious buffet in-between shopping and presentations from how to wear pearls and care for pearls, and where they come from and how they are produced.

Each lady was given a complimentary pair of pearl stud earrings while enjoying “before retail” pricing for their purchases along with many door prizes.

This will be back again next year... watch your calendar!

W.O.W. – “WOMEN OF WINE”

“Martha Stewart on the Riviera”– Inspired Food and Wine from the South of France.

While the ladies were enjoying wine and food pairings with cooking class demonstrations from Chef Isaac, the men enjoyed a men-only event — “MOBB, Men of Beer & Bourbon,” in the Men’s locker room.

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C-STAR LADIES DAY OUT

Shop, Wine & Dine – Texas Hill Country Style Our Cordillera ladies and their guests enjoyed a fun day of shopping, dining and wining while our Annual C-Star MemberGuest Tournament was underway for the men! The ladies began the day with breakfast at the Club, and those interested designed their own custom boots with custom boot designer, Collin Rae Nichols.

We boarded our party bus limousine for shopping in Boerne for the rest of the morning where our ladies received shopping discounts at our favorite boutiques... Celeste, Joli and Uptown Chic.

With shopping bags loaded, our party bus headed to Singing Water Vineyards in Comfort for an enjoyable lunch and wine tasting.

Debbie Pepper is the Director of Membership at The Clubs of Cordillera Ranch. She can be reached at dpepper@cordilleraranch.com and 830.336.3544.

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CLUB HIGHLIGHTS

CONNECTING MOMS at Cordillera Ranch

By Brianna Botine, Communications Director & Lodging Concierge

The Moms Club at Cordillera Ranch is an active group of women that enjoy socializing, play dates, Bible studies and sports.These ladies meet at the Club for social lunches to get to know one another as well as support events such as Mommy and Me Tea Party, Mommy and Me Pajama Party, Mommy and Me Fairy House and Mom’s play dates at the pool.We encourage all women, no matter the age of your children, to get involved and join this group for events.

UPCOMING EVENTS: MOM’S LUNCH BY THE POOL: Once a month the ladies will gather by the adult-only pool to enjoy lunch and camaraderie of fellow Cordillera Ranch women. The Kids Club will be open for drop off, and reservations are highly recommended.

Thursday, July 14: 11:30am to 1:00pm Thursday, August 18: 11:30am to 1:00pm

MOMS CLUB LUNCHEON: Join us in the Main Dining Room for a relaxing lunch and social gathering designed to help Cordillera moms get to know one another. This will be a great opportunity to also help plan future social events.

Thursday, September 22: 11:30am

POOL TIME PLAYDATE: Every Wednesday we encourage you to bring your kids up and play at the pool between 2:00 and 4:00pm. We will have $1 snow cones for all kids, and moms will be able to kick back and relax as their kids splash and play with other fellow members.

Every Wednesday, June – August 3: 2:00 to 4:00pm

There are more events to look forward to this fall, such as Friday MORNING BIBLE STUDY and MOMMY BOOT CAMP! Details coming soon.

CHICKS & STICKS DAYTIME SESSION: There is no better time than while the kids are in school to dust off your clubs and get back into golf!

Chicks & Sticks is a great time for ladies to get together and grow in their golf game. Following the lesson, the ladies enjoy lunch in the Twin Sisters Lounge. Chicks & Sticks is open to Ranch and Golf Members.

Every Tuesday, September 20 – November 1: 10:00 to 11:00am

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Join the Cordillera Ranch Moms Facebook page. This is a great place to get recommendations and keep up with upcoming events. www.facebook.com/groups/cordilleramoms

Brianna Botine is the Communications Director & Lodging Concierge at The Clubs of Cordillera Ranch. She can be reached at bbotine@cordilleraranch.com and 830.336.9177.

SAVE THE DATE!

Mark your calendars! There’s a lot going on at The Clubs of Cordillera Ranch through the end of the year.

THE CLUBHOUSE LABOR DAY: CLUB OPEN Monday, September 5 YOUNG GUNS HAPPY HOUR: Thursday, September 8 W.O.W WOMEN OF WINE: Thursday, September 15 CLOS DU VAL WINE DINNER (winery subject to change): Thursday, September 22 HALLOWEEN RIDE: Friday, October 28 NEW MEMBER COCKTAIL RECEPTION: Friday, September 23 HALLOWEEN RIDE WITH KELLY & KATHY: Monday, October 31 OKTOBERFEST: Friday, September 23 DADDY-DAUGHTER DANCE: Saturday, October 8

IT’S BEGINNING TO LOOK A LOT LIKE FITNESS 8-WEEK CHALLENGE: Monday, October 24 – Saturday, December 17

REVANA WINE DINNER: Saturday, October 15 THE CLUBS OF CORDILLERA RANCH HALLOWEEN: Saturday, October 22

THANKFUL FOR OUR MEMBERS APPRECIATION WEEK: Sunday, November 6 – Saturday, November 12 KELLY’S TURKEY TANGO CLASS: Monday, November 21

HONIG WINE DINNER: Thursday, November 10 TAMRA’S TURKEY BURN WORKOUT: Thursday, November 24 WINE EXTRAVAGANZA: Tuesday, November 22 12 DAYS OF FITNESS WORKOUT: Friday, December 23 THANKSGIVING BRUNCH: Thursday, November 24 TURKEY TROT: Friday, November 25 BREAKFAST WITH SANTA: Saturday, December 10 GINGERBREAD HOUSE DECORATING: Saturday, December 17 SHAFER WINE DINNER: Thursday, December 22 NEW YEAR’S EVE PRIX FIXE DINNER: Saturday, December 31

THE GOLF CLUB LADIES’ CLUB CHAMPIONSHIP: Wednesday, September 14 - Thursday, September 15 MEN’S CLUB CHAMPIONSHIP: Friday, September 16 - Sunday, September 18 CORDILLERA CUP: Saturday, October 1 - Sunday, October 2 MGA CUP FINAL/FALL STABLEFORD: Saturday, October 29

FITNESS AND WELLNESS

COUPLES PUTTING TOURNAMENT: Sunday, November 6

FALL IN LOVE WITH FITNESS 12-WEEK CHALLENGE: Monday, August 1 – Saturday, October 22

THE GAUNTLET: Friday, December 2

TAMRA’S TUMBLING CLINIC: Monday, August 1 and Monday, August 8 LADIES’ SELF-DEFENSE WORKSHOP WITH KEVIN: Wednesday, August 3 PADDLEBOARD & PROSECCO YOGA: Saturday, September 3 COUNTRY RIDE WITH KELLY: Monday, September 19

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MEMBER HIGHLIGHTS

GR N O C

AT U L AT I O N

S

2022

High School graduates in Cordillera Ranch RYAN CARSON Son of Amy and Jeff Carson share their plans for the future.

High School: Boerne-Samuel V Champion High School

GAVIN BOVONE Son of Kim and John Bovone

College: Texas Tech University School of Architecture

High School: Bellarmine College Preparatory, San Jose, CA

Why did you choose Tech?

I chose Tech for the Architecture program and degree plan.

College: Southern Methodist University Why did you choose SMU? I chose SMU because of its challenging academic opportunities and its beautiful campus. I’m also excited to experience the city of Dallas.

What career are you pursuing?

A career in architecture with a focus on suburban architecture and I hope to own my own firm one day.

What career are you pursuing?

I’m looking forward to pursuing a career in economics and data science.

Any other plans for the future?

I hope to get to know Cordillera’s Class of ‘22 members when my family moves there full time in 2023. Congratulations to my fellow graduates!

Any other plans for the future?

I love playing Jazz music with my sax. I hope to continue playing in a Jazz band on the weekends. I also love scuba diving and Jeep 4-wheeling in Moab.

GEORGIA BUSBEE Daughter of Lianne and Jon Busbee High School: Boerne High School

College: Washington and Lee University in Lexington, VA

Why did you choose WLU? I chose Washington and Lee because of the unique campus culture and the opportunities Washington and Lee provides after graduation. The university also encourages a wide variety of study abroad third semesters.

What career are you pursuing? Law Any other plans for the future? I would like to work, travel and run a marathon.

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HARRISON HELLMANN

WILLIAM (WILL) GARRETT KEITH Son of Amy and Fred Keith

Son of Courtney and Gary Hellmann

CHRISTOPHER ROBISHAW Son of Kristi and Paul B. Robishaw

High School: Boerne High School High School: TMI Episcopal/Texas Military Institute of San Antonio College: Louisiana State University Why did you choose LSU? With my desire to study business, the Ourso College of Business at LSU won me over with their continued success, excellence and educational offerings. I also look forward to enjoying the culture and people of Louisiana. I am fortunate to be a legacy as my mother was a graduate of the LSU Class of 1999.

What career are you pursuing?

Service Business Owner/Operator Any other plans for the future?

I am an avid outdoorsman who enjoys hunting, fishing and watersports, and will continue pursuing those hobbies. I also enjoy serving my community through projects and events, and will continue to do so wherever I am.

College: The University of Texas in Austin Why did you choose UT Austin?

I was born in Austin, wanted to stay in state and want to study at a school that has an outstanding engineering school. Hook ‘em!

College: Texas A&M University

What career are you pursuing?

I plan to study electrical and computer engineering, in order to cultivate a career in computer and software development.

What career are you pursuing?

I am excited to study business there and be part of the 12th Man.

Any other plans for the future?

I would like to work with Automotive Design and Engineering and have more time to spend on restoring my 1990 Pontiac Firebird Trans Am.

Why did you choose A&M? Texas A&M has a great campus environment.

Any other plans for the future?

After earning my Aggie degree, I would like to attend law school. My other interests include enjoying outdoor activities, especially golf and fishing.

CHASE NASH Son of Cristy and Brannon Nash

High School: Boerne High School I would like to thank Cordillera Ranch and The Clubs of Cordillera Ranch. It has been a privilege to grow up in Cordillera where I have had the opportunity to participate in so many experiences and activities, and develop my love for the game of golf. I also deeply value how our neighborhood maintains stewardship of the land, natural resources and wildlife. Cordillera is filled with wonderful people who have supported me, prayed for me and who I consider family. Thank you.

High School: Memorial High School in Houston, TX

TYLER SYRING Son of Ronda and Jim Syring

College: Abilene Christian University

High School: Geneva School of Boerne

Why did you choose ACU? Abilene Christian has always been one of my top choices because my parents met there and it will help me grow in my faith.

College: Texas A&M University

What career are you pursuing?

I will be pursuing a degree in Business.

Any other plans for the future?

I am interested in entrepreneurship, working alongside my dad and starting my own business.

Why did you choose A&M? It is close to home and it has a good engineering program.

What career are you pursuing?

Something in the field of aviation.

Any other plans for the future?

Keep flying, playing golf....

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SCHOOL DAYS

BOERNE ISD BOND PROPOSITIONS PASS

By Bryan Benway, Boerne Independent School District

Propositions A and B in the Boerne Independent School District Bond Election passed Saturday, May 7. Voters approved Proposition A 52%-48% (3,118-2,869), while Proposition B passed 54%-46% (3,239-2,742).

“We are very grateful to the voters for supporting this bond,” said Boerne ISD Superintendent Dr. Thomas Price.

“The bond package was truly a grassroots effort, led by the Long Range Steering Committee. We are greatly appreciative to the 80 community volunteers who served on the committee, and worked hard to help pass this bond,” Dr. Price stated.

PROPOSITION 1

GONZALEZ-COOPER, WILSON

EARN SEATS ON BOARD OF TRUSTEES

Proposition 1 has a total cost of $162.64 million dollars and includes building the district’s eighth elementary school and expansions at most secondary campuses to accommodate growth.

Additionally, an aquatics learning center, general maintenance upgrades for aging facilities, land purchases for future projects, updating and refreshing network infrastructure, and more are part of this proposition.

PROPOSITION 2 Proposition 2 has a total cost of $3 million dollars. This proposition will solely focus on the purchase of student and staff devices district-wide, as well as a general refresh and update of devices at all campuses.

TAX RATE The $165.64 million total of both bond propositions will not raise Boerne ISD’s tax rate, and taxes for residents 65 and over are frozen.

“The passage of this bond once again shows that we have earned the trust of our community. We cannot thank the community enough for their tremendous support,” said Price. “Now we can move forward and begin the next phase of the project, which will greatly benefit our students, parents, and staff.”

BoerneISD.net

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Boerne ISD Trustees Maritza Gonzalez-Cooper and Garrett Wilson kept their seats on the BISD Board Saturday night.

Gonzalez-Cooper won re-election to serve her fourth term on the board, while Wilson was unopposed and was automatically elected.

Gonzalez-Cooper has served on the Board since 2013 while Wilson was appointed in 2021 to fill an unexpired term.

Gonzalez-Cooper and Wilson will be sworn in at the Boerne ISD Board of Trustees regular monthly meeting on May 16th.

POA

FISH STOCKING in Swede Creek Lake

By Shane Reynolds, Outdoor Recreation Director and Outfitter

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Swede Creek Lake is an outstanding resource and amenity at Cordillera Ranch, and during my 16 years on the Ranch, we have watched the fish populations remain fairly healthy. In 2015, we did a fish survey in Swede Creek Lake to get an estimate of the health and numbers of fish and that report found a very healthy population of bass and several species of sunfish. Over the years, we have caught the following species out of Swede Creek Lake: largemouth or black bass, Guadalupe or spotted bass, rock bass, red breast sun fish, long ear sunfish, green sunfish, bluegill, channel catfish, striped bass and a few turtle species that include the red-ear slider,Texas river cooter and softshell turtle. We have also seen nutra rat and beaver using the lake as home.

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A properly stocked and maintained pond or lake offers the opportunity for countless hours of fishing and great memories with family and friends. A well-managed pond can also benefit the ecology of the area around it. However, correctly stocking a pond requires an understanding of environmental and maintenance factors that influence its vitality. We are excited to announce that we recently restocked Swede Creek Lake and the future of bass fishing is looking outstanding! A reminder — Swede Creek Lake is a private amenity for property owners in Cordillera Ranch and it’s a CATCH & RELEASE lake.

Knowing which fish species you should and should not introduce into your pond, as well as integrating the right size of fish into the water, will all ultimately impact the enjoyment you get from fishing. Every pond is different. Factors like size, location and cost of fish to stock will vary. Generally, the best fish to stock a small pond with are those that are well-suited to your climate, recreational fishing and that create a balanced ecosystem. A 3-to-1 prey-to-predator ratio is ideal, as this will maintain consistent population levels and will help keep the prevalence of weeds, insects, worms and algae under control.

Though some fish are better for specific pond sizes than others, three of the best fish to stock at Swede Creek Lake are:

FATHEAD MINNOW: The fathead minnow has a rounded snout and short rounded fins. There is a dark spot at the base of the tail fin, and sometimes a blotch on the anterior portion of the dorsal fin. As with many other minnows, there is a darkening along the midline of the back. The fathead minnow is a stream fish, able to tolerate a wide range of environmental conditions, including high temperatures, low oxygen levels and high turbidities.

When considering fish habitats, it’s vital to remember that habitat is more than a home — it’s a community. All fish, regardless of which species you’re stocking for sport fishing, require adequate habitats. Swede Creek Lake is an ideal habitat for largemouth bass and that’s why we continue to see a healthy population in there. These fish prefer specific habitats, and their needs change as they grow. For example, bluegill are excellent feeder fish, but babies and adults require two different habitats.

Swede Creek Lake is an ideal location for growing big bass!

The Cordillera Ranch Property Owners Association maintenance team is also treating the lake to manage the invasive weed found in there — Eurasian watermilfoil.

Many landowners believe simply adding fish to a pond will result in a healthy and sustainable fish population. But a planned

LARGEMOUTH BASS: Largemouth bass are a top choice for pond stocking, chiefly because they’re so well-liked among anglers.

These fish reproduce rapidly within a pond environment. Largemouth bass are predators and will hunt prey fish in your pond, increasing their weight and making them a challenging fish to reel in. Florida largemouth bass are the most popular game fish on the market. Pure Florida genetics are preferred by biologists and fishery management professionals across the South due to their genetic potential to become trophies. Pure strain individuals tend to breed true, so stocking pure Florida bass fingerling is the best way to ensure genetic consistency (and trophy potential) down the road.

BLUEGILL: Another sport and prey fish similar to largemouth bass, bluegill are great fish to catch and use as prey for the bass. Bluegill also populate faster than bass, which allows you to catch and release more of these fish. The Coppernose is a subspecies of bluegill native to the extreme southeast United States. It is now commonly stocked in ponds throughout the south. Coppernose bluegill look similar to native bluegill, however the Coppernose can be identified by the copper-colored band around the nose.

They also have similar diets consisting of insects, crustaceans and other aquatic invertebrates.

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approach, starting with creating a good environment and a strong food-chain, will set the pond up for successful establishment and fishing opportunities. A planned approach takes time — up to a few years — before sportfish like largemouth bass are big enough to catch. But like many things in life, good things come to those who wait. The Florida strain of largemouth bass we stocked will grow fast and get big and we have some fun fishing times ahead of us.

As a reminder to our Club members, our Outfitter Services include guided fishing services, live bait sales and fishing equipment rental for all your fishing needs.

Shane Reynolds is the Outdoor Recreation Director and Outfitter at The Clubs of Cordillera Ranch. He can be reached at outfitter@cordilleraranch.com and 210.616.6051, or at the Cordillera Ranch Outfitter Center at 830.336.4823.

HOME TOUR

LIFESTYLE BY STADLER

SOMERSET:

An Astounding Model Home on the Ranch

By Kimberly A. Suta :: Renderings by ND Interiors

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When trying to imagine your perfect dream home, sometimes it helps to see the real thing.

That’s where Lifestyle by Stadler, a luxury custom home builder, comes in.They are the longest standing Preferred Builder for Cordillera Ranch, with more than 60 homes built in the community over the last 15 years.

The Lifestyle by Stadler team is currently showing a model home, called Somerset, at 20 Oakland Hills. The home is only half a mile from the Clubhouse at The Clubs of Cordillera Ranch and is for sale with a two-year lease back, if you decide that this house checks off all your dream home boxes.

This organic modern style home is 4,257-square-feet on 1.15 acres and offers the ultimate picturesque views. Along with most of the homes in this community, it has a Texas Hill Country flair yet is bright and open with clean lines and an abundance of windows.

Somerset comes with a large primary suite, two additional bedrooms, five and a half baths, a media/game room with a covered deck, a stunning kitchen with quartzite countertops and stainless-steel appliances, a flex room with its own bath and covered balcony, a three-car garage and spacious outdoor living space with a pool, pool bath and shower.

“The Somerset represents the unique aspects that we like to create in a home. One small example here is the wood tile we used on the outside of the house as an accent, along with the stone and stucco. It’s one of the first times it’s happened here in Cordillera Ranch. It gives the house a clean, elegant look but requires no maintenance,” shared Dean Smith, V.P. of Sales.

As you walk up to the courtyard, you’re greeted by a beautiful bubbling fountain, as well as a 4 x 10-foot iron pivot door.

When you enter the two-story foyer, you will immediately notice the panoramic views through the house to the pool area and the golf course beyond, thanks to the near floor to ceiling windows.

The Jack Nicklaus Signature Golf Course is one of the primary features of Cordillera Ranch. The 7,464-yard course offers cascading wall features and natural limestone canyons amidst the magnificent Texas Hill Country. “We created this home to take advantage of the unique topography of the lot and its golf course views behind it,” explained Richard Howell, Chief Operating Officer. “One example of how we did this was the way we utilized an area of the foundation with a lot of exposure. Instead of building a concrete wall, we inserted a pool bath to nestle in the space and maximize the topography.” Dean added, “After enjoying the luxury pool or working in the yard, you can hop over to the pool bath, purposefully hidden from the golf course, to rinse off before heading inside.”

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The Lifestyle by Stadler team considered the front living space of the Somerset as much as they did the rear living space, ideal for enjoying both the mornings and evenings with coffee or cocktails, as you see fit.

“As this home was built in a resort-style area with the Golf Club and amenities, we wanted to make sure that it incorporated that feel in multiple areas of the house, from the moment you walk up to the front door to its living spaces, with assets like multiple outdoor balconies,” Richard said. Richard also points out that with the master bedroom being adjacent to the patio, it’s easy for the homeowners to enjoy the outdoor kitchen, pool, and hot tub, all at the patio-level.

According to Dean, the flex room on the second story can be used as a study, a game room or perhaps a child coming home from college. This room features a full-bath along with a balcony, offering superb views. For the purpose of a model home, the team has decorated it as a home office.

As for the interior design of the Somerset, Lifestyle by Stadler collaborated with Lori Munn, interior designer and owner of Mindful Designing, who has been in the business for more than 20 years. When speaking with Lori, you’ll often hear her use the word mindful. “That’s how I found my business name,” she shared. “What I realized when having those initial conversations with clients and making selections, I would pause and say, ‘Let’s be mindful of that selection.’ It’s helped guide me and my clients as we go through that process.”

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CordilleraRanchLiving.com | 71

In order to help clients stay true to their vision and, again, be mindful of that, Lori encourages them to bring her three photos as inspirations — a sort of vision board — that includes a home exterior, kitchen and master bedroom. “I can see immediately what they want and know where to guide them,” she said.

For this home, Lori wanted to be as mindful as possible of the gorgeous surroundings and bring that nature in.

“In light of our world, I wanted to focus on creating this very peaceful nature feel by filling the house with large living plants. The goal was to bring in those natural, organic elements and kind of blur the lines between the interior and exterior,” she said.

Another example of this is the teak wood on some of the fixtures. The master bath showcases the teak wood on the plumbing fixtures and it helps to create a very “nature spa”-inspired room, from the flooring to the tub. “I was also excited to use the stone tub in the master bath. It looks like we took a large rook and chiseled out the tub.

Again, that’s really the intent — to bring in nature and create a peaceful home for the family. That’s the room I think people will feel the most relaxed in and want to stay,” she noted.

In the kitchen, Lori used her favorite natural stone countertop material, a champagne-colored quartzite called Taj Majel that she describes as elegant and timeless with really soft movement of warm and cool tones.

If you’re already chomping at the bit to see the Somerset for yourself, you can stop by from 10:00am to 5:00pm, Monday through Saturday, and from noon to 5:00pm on Sundays.

“There are very few model homes in Cordillera Ranch, so we are excited to add another one to the mix. This home showcases our quality and creativity as a Preferred Builder within the neighborhood.” said Dean.

LIFESTYLE BY STADLER 830.266.7842 :: LifestyleByStadler.com

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CORDILLERA RANCH HOME LISTING INVENTORY IS AS TIGHT AS EVER If you’ve thought about listing and selling your home, now may be the perfect time.

We’re seeing new listings sell quickly and for top dollar.

LET OUR EXPERIENCED TEAM OF HOME SALES PROFESSIONALS PROVIDE AN ANALYSIS OF YOUR PROPERTY TODAY!

WWW.CORDILLERARANCH.COM | 888-66-RANCH

Charles Mueller

Vance Waller

Carey Yeager

John Kuhry

Barry Denton

210.710.6359 Licensed Real Estate Agent cmueller@cordilleraranch.com

830.388.2828 Licensed Real Estate Agent vwaller@cordilleraranch.com

830.388.6363 Licensed Real Estate Agent cyeager@cordilleraranch.com

512.424.9924 Licensed Real Estate Agent jkuhry@cordilleraranch.com

830.336.3570 Director of Real Estate Sales bdenton@cordilleraranch.com

67 CORDILLERA SPRINGS 4,328 Square Feet

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Non-MLS

Enjoy the serene countryside on this 2.94 acre site in The Springs of Cordillera Ranch. This spacious 4,328-square-foot home includes a master suite wing with an oversized shower and an adjoining library/ office. The open concept family room flows to caterer’s kitchen with a walk-thru pantry and dining room. The game room includes a wet bar and plenty of room for fun, plus outdoor access onto a 22 by 20-foot outdoor covered patio.

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4 bedroom / 4 full baths and 1 half bath / 4 car garage All bedrooms include en-suite baths Large covered patio with access from multiple rooms SE Prevailing Breezes cool Outdoor Living Close to parks and walking trails Secluded backyard Call 830.336.3570 for pricing

WWW.CORDILLERARANCH.COM | 830.336.3570

Rendering/Design subject to change

14 MARIGOLD CIRCLE

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$1,637,186 3,527 Square Feet MLS# 1596268 Built in the Hill Country Transitional style, this 3,527-square-foot home is situated on 1.26 acres at the end of a peaceful cul-de-sac graced by live oaks, backing up to one of Cordillera Ranch’s tranquil parks.

A welcoming entry through impactful double iron front doors leads to an expansive living-dining-kitchen space, along with a separate game room, that opens onto a covered patio through panoramic sliding glass doors. The chef’s kitchen features an upgraded Thermador® kitchen package complete with a 42-inch range, and the master suite opens to a private garden area.

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3 bedrooms / 4 bathrooms / 3 car garage 1.26 acres on cul-de-sac Amarillo floorplan Outdoor living and private master suite garden Multiple-use study

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102 STARWOOD $1,499,900

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4,041 Square Feet

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MLS# 1610231

Entering into the home, your eyes are drawn outside through a wall of windows. The great room with a dramatic stone fireplace is open to the gourmet kitchen that features an island, breakfast bar and separate dining nook with curved glass to enjoy backyard views. Between the kitchen and dining room is the butler’s pantry with wine refrigerator. Downstairs areas include a study, two guest rooms and the oversized master suite with a private door to outside, walk-in shower with multiple heads, two vanities, two linen closets and walk-in closet. There is just one room upstairs, which can be used as an artist’s studio, media room or fourth bedroom with a closet and full bath. Outside is a screened-in porch and a Sardinian wood fired oven. This home is being offered as partially furnished.

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4 bedrooms / 3 full baths and 1 half bath / 3 car garage 4.18 acres CAREY YEAGER Air-conditioned attic space for storage Listing Agent :: 830.388.6363 Second story flex space Great for entertaining with spacious formal dining room and butler’s pantry No pool

WWW.CORDILLERARANCH.COM | 830.336.3570

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• 307 HORSESHOE BEND

$1,450,000

3,655 Square Feet

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MLS# 1613858

This exquisite Robert Thornton Custom Home was designed by architect Dave Morris and is situated on 4.92 acres in the Texas Hill Country’s most exclusive country club community, Cordillera Ranch. The property features outstanding privacy and long-distance southern views, as well as updated flooring, paint, lighting and quartzite counters in the kitchen. The 3,655-square-foot home has an open floorplan with four bedrooms, four bathrooms, a powder room and a home office. The spacious kitchen is complete with a Wolf® stove and Sub-Zero® refrigerator. Custom wood cased windows are throughout the home. The guest suite upstairs includes a full bath, kitchenette, bedroom and living area.

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4 bedrooms / 4 full baths and 1 half bath / 3 car garage Updated flooring, lighting and kitchen counters Upstairs guest suite No pool

3728 CLUBS DRIVE $3,750,000

VANCE WALLER Listing Agent :: 830.388.2828

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5,075 Square Feet

Non-MLS

Transitional Mediterranean in design with a charming front courtyard, this approximately 5,075-square-foot home is positioned to overlook the fairway and green of hole #12 from over 900 square feet of covered patio space. The open concept living area is adjacent to a chef’s kitchen with a secondary kitchen and separate dining area.

The game room includes a fabulous wet bar, and additional spaces include a library/study and flex room. The master suite has access to the outdoor patio. Estimated completion date is June 2023.

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4 bedrooms / 4 full baths and 1 half bath / 4 car garage Chef’s kitchen plus secondary kitchen Library, game room and flex room Covered patio overlooking fairway green #12 Master Full Golf Membership Available

WWW.CORDILLERARANCH.COM | 830.336.3570

Rendering/Design subject to change

20 OAKLAND HILLS $2,671,452

4,257 Square Feet

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Non-MLS

Lifestyle by Stadler presents this two-story, three bedroom, five-bath transitional style home meticulously sited on 1.15 acres of golf frontage and surrounded by stands of Live Oaks with beautiful sunset views. Luxury touches abound. An open floor plan with huge sliding glass doors and windows bring the outdoors in, and diffuse abundant natural light throughout the home. Construction completion date of mid-2022.

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3 bedrooms / 5 baths / 3-car garage Large master suite with dramatic accent wall Flex room with its own bath and covered balcony Spacious media room with covered deck Elegant kitchen featuring granite countertops Master Full Golf Membership Available

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27 NICKLAUS WAY $3,250,000

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6,940 Square Feet

MLS# 1610312

This stunning custom home with sweeping Hill Country views on a rare 2.07-acre lot in “The Clubs Area” is just a short golf cart ride to the golf course and Club. Every detail is carefully designed and masterfully finished. The majestic front entrance opens to a grand foyer and gallery with stone accent walls, art niches and custom sconces. The grand dining room is ideal for any size gathering, with an adjacent butler’s pantry and generous wine room. The kitchen is complete with a huge island, custom cabinetry, Wolfe® appliances, impressive copper vent hood and dramatic views from all areas of the kitchen, spacious eat in nook and spectacular great room featuring a floor-to-ceiling stone fireplace.

The master wing has a wraparound patio, custom closets, coffee/wine bar and luxurious bath finishes. The floorplan also includes three bedroom suites, two offices, a media room and second living room providing privacy for your guests. Outside, find another wraparound patio with multiple sitting and dining options, a beach entry infinity edge pool with waterfall, a summer kitchen and fireplace.

CAREY YEAGER • 4 bedrooms / 4 full baths and 1 half bath / 3 car garage plus Listing Agent :: 830.388.6363 a separate 4th car air-conditioned and oversized garage

WWW.CORDILLERARANCH.COM | 830.336.3570

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511 CORDILLERA TRACE $1,299,000

3,476 Square Feet

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MLS# 1610614

This custom home with long range views sits on 6.32 acres. A wall of windows provides views of the outdoor living spaces with a pool, spa and oversized patio with a fireplace. Outdoor recreation also includes a sport court. Inside the well-designed home, the kitchen, living room and nook share the open concept and other spaces include a formal dining room and a study with built-in cabinetry for working from home. The generous master suite is on the main floor and features a steam shower, double vanities and walk-in closet. Designed to give everyone their personal space, upstairs are two additional bedrooms that share Jack and Jill baths and a large media/flex room.

CAREY YEAGER • 3 bedrooms / 3 baths / 3 car garage Listing Agent :: 830.388.6363 • Private location on 6.32 acres • Open floorplan with expansive views through picture windows • Spa-like master suite • Design details: Floor-to-ceiling stone fireplace, wood floors, art niches, built-ins • Oversized patio takes advantage of prevailing breezes

234 CORDILLERA RIDGE

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$4,225,500 6,044 Square Feet MLS# 1598223 This stunning Modern Organic concept by Paul Allen Homes opens to a wide living area with a great room and dining room with floorto-ceiling windows accenting panoramic views. The chef’s kitchen is complete with Wolf/Sub-Zero/Cove appliances and wine tower and a separate caterer’s kitchen. The luxurious master suite includes an oversized closet with dressing island, coffee bar, free-standing tub that looks out over an unobstructed Hill Country view and access to an outdoor patio. Flex spaces include an executive study and game room. Outdoors, two covered patios are perfect for entertaining with a kitchen, full bar, audio/visual package, impeccable pool with a spa and waterfall, and a complete landscaping package.

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5 bedrooms / 5 full baths and 1 half bath / 4 car garage Designed by A-Design by Gustavo Arredondo Chef’s kitchen, caterer’s kitchen and outdoor kitchen Stunning craftsmanship with amazing ceilings and endless details throughout • Spacious game room with access to outdoor entertaining • Construction completion and move-in spring 2023 • Master Full Golf Membership Available

WWW.CORDILLERARANCH.COM | 830.336.3570

Rendering/Design subject to change

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Cordillera Ranch Realty Homes for Sale 1 - 67 Cordillera Springs 2 - 14 Marigold Circle 3 - 102 Starwood 4 - 307 Horseshoe Bend 5 - 3728 Clubs Drive 6 - 20 Oakland Hills 7 - 27 Nicklaus Way 8 - 511 Cordillera Trace 9 - 234 Cordillera Ridge

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1499 S. Main Street

Next to the Dog & Pony Grill

830.331.1391

CORDILLERA RANCH LIVING

28 Cordillera Trace Boerne, TX 78006

PRSRT STD U.S. POSTAGE PAID FULTON, MO PERMIT #38