TECNICA MOLITORIA INTERNATIONAL 2010

Page 114

NUTRITION Fig. 3 - Home-made production of couscous.

Fig. 5 - Example of typical pot for couscous cooking (left) and home cooking of couscous (right).

Fig. 4 - Flow-sheet of artisan production of couscous.

Fig. 6 - Flow-sheet of industrial production of couscous.

112 - Tecnica Molitoria International - Yearly issue 2010


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.