Berkeley Experience March-April 2021

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M E M B E R

TUESDAY, MAR 9 | 5-6:30PM

E V E N T S

Aperitif anyone? As the afternoon turns to dusk, this twilight hour preceding dinner is the perfect time to enjoy some of our deliciously prepared aperitifs with a Fazio view! Stir it up with classic Negronis, Sidecars and French 75 champagne cocktails, on Tuesday, March 9 from 5-6:30pm. This social hour is best enjoyed with friends, cocktail aperitifs, and our small bites served on individual hors d’oeuvre plates of divine French cheese puffs, avocado toast with crab, triple cream with hot honey and lavender crostini, cream puff, and smoked salmon mousse in a vol au vent shell with caviar. What’s your aperitif preference? Attendees enjoy two cocktails along with your individual hors d’oeuvre plate! Hors d’oeuvre Plate & 2 Aperitifs: $40++ Club Casual | Fazio Patio

COCKTAIL GUIDE

French 75: Gin, Champagne, Lemon Juice and Sugar (sidenote: the French know it as Soixante Quinze.) Negroni: Gin, Campari and Sweet Vermouth. Sidecar: Cognac, Orange Liqueur and Lemon Juice, with sugared rim. These classics have been favorites for over a century – for good reason! Come enjoy aperitifs and apps in the open air with stunning views from the Fazio patio.

THURSDAY, MAR 11 | 6PM

Be prepared to Name That Tune, and enjoy some great BBQ on Thursday, March 11 at 6pm. Based on the classic hit game show, this is an evening of all-out fun as we team up to name those tunes! You’ll be surprised at the range of your repertoire and DJ Alan Palchak makes it easy to have a good time and enjoy the musical hits we all love. Enjoy a plated dinner with delicious barbecue beef brisket, mac ‘n cheese, vegetable medley, home-baked biscuits and dessert, and then let the games begin!

$35++ | Club Casual | Veranda

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BERKELEYHALLCLUB.COM


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Berkeley Experience March-April 2021 by Berkeley Hall Club - Issuu