AntognollaMAGAZINE
Andrey Yakunin Chairman of the Board of directors
S. p .A.
'We invite you to start your Mediteranean adventure with us at Antognolla.'
Antognolla
Dear readers,
It is with great pleasure that I welcome you to the latest issue of Antognolla Magazine, dedicated to the spirit of travel, discovery, and the experiences that transform destinations into lifelong memories. We have carefully curated an itinerary that caters to all passions – whether you are a golf enthusiast, an art lover, a connoisseur of fine cuisine, or a fan of yachting and driving. No matter how you prefer to explore – by land, sea, or air – this issue offers a journey designed to inspire.
We invite you to start your Mediterranean adventure with us at Antognolla. Located in Umbria, one of the most breathtaking regions of Italy, Antognolla Resort and Residences is a unique development at the crossroads of history, nature, sport, and modern upscale living. We are transforming Antognolla into a premier countryside retreat, where Six Senses will be reimagining wellness and sustainable living.
In this issue, we bring to life the many facets that will make our estate, upon completion, such an extraordinary destination. Meanwhile, Andrea Busoni of Dreamer Real Estate shares his insights into the growing appeal of branded residences in Italy and explains how developments like Antognolla are shaping the future of high-end real estate in the country.
We take you on a journey through our award-winning Antognolla golf course, sitting down for an exclusive interview with its architect, the renowned Robert Trent Jones Jr, who reflects on crafting this masterpiece 28 years ago. Antognolla Golf director César Burguière also shares the remarkable efforts we’ve made in sustainability within the golf world in recent years. In our regular section featuring conversations with international golf professionals, we speak with Arne Dost, president of Golfclub Hamburg-Walddörfer, about the place that golf holds in Germany.
For culinary enthusiasts, we visit our restaurant La Boiola to try one of Umbria’s most iconic dishes, with a unique twist, prepared by our chef, Filippo Amenduni. We then meet our vineyard manager, Gaia Giuliacci, to learn about winemaking traditions at Antognolla. Our journey continues to Perugia, where we visit the city’s first Michelin-starred restaurant, L’Acciuga, and meet its owner and founder, Luca Caputo.
For art lovers, we then embark on a journey through time, uncovering Umbrian artistic treasures with Veruska Picchiarelli, curator at the National Gallery of Umbria.
Beyond Antognolla and Perugia, we invite you to experience Italy from other perspectives: to take a scenic drive through Umbria’s most charming villages with Porsche, navigate Venice’s iconic waterways with the president of Yacht Club Venezia, or soar above Umbria with Fly Affinity and explore their commitment to responsible and sustainable private air travel.
And finally, as a special treat for our readers, Six Senses’ wellness pioneer, Anna Bjurstam, offers expert insights into the trends shaping well-being in 2025.
On a separate note, I’d like to use this opportunity to introduce Federico Ricci as Antognolla Resort and Residences’ CEO. A highly experienced professional with extensive knowledge of both the public and private sectors, Federico will lead the next phase of the project. He has a strong track record in senior executive roles, most recently as chief of staff to the president of the Umbria Region. We are confident that, with his expertise and leadership, Federico will play a crucial role in Antognolla’s further growth, building on the strong foundation that we have established in recent years.
At Antognolla, we believe in crafting experiences that elevate the everyday into something extraordinary. Whether you are a team member, a golfer, a resident, a visitor, or a dreamer planning your next adventure, we invite you to explore and embrace the beauty, culture, and unparalleled experiences of this remarkable region.
Enjoy the journey!
Warm regards,
Andrey Yakunin Chairman of the Board of Directors Antognolla S.p.A.
Meet our CEO, Federico Ricci
I am thrilled to embark on this new journey as CEO of Antognolla Resort and Residences, a company with immense potential for growth and development.
I have two main goals. First, to lead Antognolla in achieving its ambitious plans by focusing on its natural international appeal in combination with the unique identity and charm of our country.
Second, to highlight Antognolla’s connection to the region and to establish it as a flagship initiative when it comes to the sort of human, environmental, and economic sustainability that defines Umbria’s heritage.
Federico Ricci CEO of Antognolla Resort and Residences
' Establishing antognolla as a flagship of sustainability and Umbrian heritage. '
What’s New at Antognolla?
On the Estate
We are delighted to host guests at our recently renovated original farmhouse, Podere Colleprato, which is nestled at the top of the Antognolla golf course and is now available for rental. The main building has been divided into two self-contained apartments along with several garden rooms designed to make your stay as comfortable as possible.
A very careful selection of materials narrowed down our focus to wood, clay, and metal for detailing, as typical elements of a farmhouse environment, with the colours deriving from the most salient elements of the Umbrian countryside: wine, olive oil, and sun. We collaborated with renowned local artisans for the production of customised pieces designed especially for the farmhouse.
We look forward to welcoming you. Please feel free to contact us for any further information or assistance at info@antognolla.com
Wine
In 2024, we proudly completed our very first wine bottling. The grapes, which are of the Chardonnay variety, were harvested in September 2023 and used to create a sparkling wine known as Metodo Classico. This wine will be refined for more than two years and is expected to be ready in the coming years. Additionally, in September, we harvested our first batch of Merlot grapes. The wine is currently aging in barriques. Our first bottles of red wine are anticipated to be ready for market in the next two to three years.
Olives
With 500 olive trees flourishing on the estate, we harvested a record 3,285 kilograms of olives last year and produced around 2,000 litres of olive oil.
If you’d like to follow our progress, we invite you to sign up for our newsletter here
Six Senses Antognolla Resort and Residences, one of the most anticipated residential developments in the Mediterranean, will introduce a new concept of countryside living to the region. Set within one of Italy’s most breathtaking regions, Umbria, the estate will offer a rare blend of traditional Italian architecture and contemporary service. Antognolla is steeped in history, with origins dating back to a Benedictine monastery. The stunning 12th-century Antognolla Castle and Old Borgo are the core of Six Senses Antognolla Resort and Residences, with a sixth-century crypt and frescoes among other notable features.
Upon completion, Antognolla will be home to a collection of 17 exclusively designed branded residences, 40 resort suites, a carefully renovated castle housing 31 guest rooms, and a 3,000-squaremetre state-of-the-art wellness centre, alongside an 18-hole championship golf course designed by the renowned Robert Trent Jones Jr. The 560-hectare estate is surrounded by forests, olive trees, and vineyards, and features scenic cycling routes and beautiful walking trails.
With its ideal countryside setting, Antognolla will provide a place where mornings begin with the sound of nature and where life moves at a more deliberate pace, allowing guests and residents to reconnect with nature.
As the operator of the future resort, Six Senses will introduce its signature focus on wellness and sustainability, shaping a residential experience that goes beyond ownership to offer a new way of life in the Mediterranean countryside – one that is both immersive and refined. Decades of Six Senses' research and practice will be reflected in the wellness programmes at Antognolla, accessible to all residents. The Six Senses spa at Antognolla is designed to promote holistic well-being through personalised wellness programmes, movement and mindfulness spaces, and an array of rejuvenating treatments.
Sustainability is in Antognolla’s DNA. The project follows LEED principles, reflecting a commitment to energy-efficient architecture, conservation initiatives, and environmentally responsible design.
Antognolla’s approach is not about large-scale development; it’s about preserving and elevating the natural beauty and cultural heritage of the region. The restoration of the Castle and Old Borgo is a historical conservation project that, upon completion, aims to make Antognolla Castle the first and only castle in Italy with LEED certification from the US Green Building Council. ▷
Future homeowners will have the unique opportunity to choose between two exquisite colour schemes: wine and olive. These carefully curated palettes are seamlessly integrated throughout the estate, enhancing the natural beauty of the environment.
As the world redefines what it means to live well, branded residences like Antognolla are paving the way for a future where countryside living is not just a retreat but a way of life.
Learn More
Our interview with Basak Pekdiker to learn more about sustainable architecture and design for well-being at Antognolla
Our conversation with Rovena Giorgi of A2Zen for an inside look at the creative process and design inspiration for the branded residences
Our interview with Elizaveta Terletskaya to learn more about the process of restoring Antognolla Castle
Living Area, wine colour scheme
Living Area, olive colour scheme
Q&A
with Andrea Busoni, Dreamer Real Estate, on the Growing Appeal of Branded Residences in Italy
Andrea Busoni, general manager of Dreamer Real Estate, the appointed real estate agency for Antognolla Residences, is an expert in the Italian premium real estate market, with extensive knowledge of its intricacies and trends. In this interview, he sheds light on the growing popularity of branded residences in Italy, offering an insider’s perspective on how developments like Antognolla are shaping the future of high-end real estate in the country.
Photo provided by Dreamer Real Estate
Photo provided by Dreamer Real Estate
Andrea Busoni, General Manager of Dreamer Real Estate
Branded residences have seen a surge in popularity over the past decade. What do you think is driving this growing demand?
The growing demand for branded residences is primarily driven by a shift in lifestyle priorities among high-net-worth individuals. Today’s buyers are no longer seeking just upscale homes; they desire holistic lifestyle experiences. Branded residences offer the perfect balance between the privacy and comfort of a personal home and the exceptional services and amenities provided by five-star hospitality brands like Six Senses.
This unique combination appeals to individuals looking for convenience, security, and wellnessfocused living. Moreover, branded residences have demonstrated resilience as investment options, often appreciating in value and delivering strong returns, further fuelling their popularity among discerning buyers.
Have you noticed a surge in branded residences across Italy in recent years?
Yes, there has been a notable surge in branded residences across Italy, driven by the global demand for authentic, immersive experiences. Italy’s rich history, cultural heritage, and celebrated gastronomy make it one of the most desirable locations for highnet-worth individuals.
Many visitors who fall in love with the country during their holidays are increasingly choosing to invest in homes here, and branded residences offer a convenient, secure option with managed services. Additionally, Italy’s stable real estate market and the presence of trusted international brands provide buyers with confidence and investment security, making it a compelling choice for global investors.
If you had to describe Antognolla’s appeal as a branded residence in a few words, what would they be – and why?
Golf, timeless elegance, nature, and wellness. Golf is a standout feature, with Antognolla’s awardwinning championship course offering residents an exceptional opportunity for recreation that combines sport, relaxation, and a stunning natural backdrop. Timeless elegance reflects the architectural harmony between Umbrian tradition and modern refinement, ensuring that Antognolla remains relevant and captivating for generations.
Nature captures the tranquility and beauty of Umbria’s unspoiled landscapes, offering residents a serene escape from the hustle and bustle of everyday life. Wellness embodies the Six Senses philosophy, providing residents with access to world-class spa and health facilities that support a holistic, wellnessfocused lifestyle. ▷
Dreamer Real Estate team
Photo provided by Dreamer Real Estate
What is the long-term vision for Antognolla as a destination?
The long-term vision for Antognolla is to establish it as a world-class lifestyle destination that celebrates Umbrian culture, tradition, and natural beauty. The branded residences are central to this vision, serving as private sanctuaries for individuals who value exclusivity, wellness, and transformative living experiences.
By partnering with Six Senses, Antognolla delivers a globally recognised standard of service and quality while preserving the authenticity of the region. This unique combination will attract international buyers, creating a sustainable, year-round community that supports the local economy and positions Umbria on the international map. The branded residences are more than homes; they represent a lifestyle, offering residents a harmonious balance between nature, wellness, and refined living.
What trends do you see shaping the future of branded residences in general?
Several trends are defining the future of branded residences. Sustainability is taking centre stage as buyers become increasingly conscious of their environmental impact. Brands like Six Senses are leading the way with eco-friendly designs, energyefficient solutions, and nature-inspired living. Wellness-focused living is another key trend, with facilities such as spas, fitness centres, and holistic health services becoming essential features, especially in the post-pandemic world where health and well-being are top priorities.
Technology is also shaping this space, with smart home systems and app-based services offering residents greater convenience and personalisation. Additionally, buyers are looking for cultural authenticity, seeking homes that reflect the local environment and traditions. Developments like Six Senses Antognolla in Umbria exemplify this by blending local architectural heritage with modern elegance. Lastly, the expansion of branded residences beyond traditional hospitality brands, led by fashion houses and automative giants, is broadening the market, diversifying offerings, and raising the bar of high-end living.
*** Photo by Six Senses
Photo by Six Senses
Around the Golf Course
What’s New at Antognolla Golf?
In November 2024, Antognolla Golf was once again named ‘Italy’s Best Golf Course’ by the World Golf Awards, following its victories in 2020 and 2022.
In March 2025, Antognolla Golf was ranked as the Best Golf Club in Italy by the Golfers' Choice Awards . In addition, we received top honours for Best Maintenance and Best Value for Money. These awards were the result of a poll of thousands of golfers across Europe run by the highly regarded Dutch-based consumer platform Leading Courses.
Antognolla Golf hosts dozens of tournaments every year, and we are happy to announce two big competitions at Antognolla Golf this June: the ProAm+ ENERGIA on 14 June and the Italy LDET Championship on 14–15 June.
our new
Watch
‘Castle Conversations’ with Antognolla’s official ambassador, Costantino Rocca, and the golf influencer Ellie Skoog.
Shaping a Masterpiece
How Robert Trent Jones Jr Crafted Antognolla’s Golf Course
The name Trent Jones is synonymous with golf course architecture. Robert Trent Jones Sr (1906–2000), a British–American architect, dedicated nearly 70 years of his life to building and renovating over 500 golf courses worldwide, defining modern golf architecture and leaving an enduring legacy in the sport.
Although Robert Trent Jones Sr has passed away, his legacy lives on through his son, Robert Trent Jones Jr, one of the most renowned golf course architects of our time. In a career spanning more than four decades, Robert Trent Jones Jr and his team have designed nearly 300 courses across the world, but Antognolla,
the jewel in the Umbrian countryside, remains one of his favourites.
He first cast his magic spell over the course with his original design in 1997, creating a beguiling layout from the challenging, hilly terrain, before returning in 2018 for an update.
In this exclusive interview, he reflects on the challenges, inspiration, and philosophy that turned a rough diamond into what has now become one of Europe’s most admired golf courses at the heart of a stunning resort in the Umbrian hills.
Robert Trent Jones Jr
Mr Jones, it’s been nearly 28 years since you first designed Antognolla. Can you take us back to those early days? Do you remember what you felt when you first saw the site and what inspired your original vision for Antognolla?
When I first saw the Antognolla golf site, it was a hilly terrain set in a mountainous area, bisected by a highway. It was located near an old 12th-century castle belonging to the Antognolla family. We laid out a core golf course – that is to say, we filled up the entire space with golf. Since it was such a hilly site, the rooting was complex and interesting, changing direction and following the terrain, resulting in a real treat for those seeking a unique golf experience in a wonderland of mountainous terrain.
You have said that Antognolla is a true reflection of your philosophy of ‘listening to the land’. How did you apply this philosophy in the redesign, and what features of the course best illustrate this approach?
Antognolla is a true reflection of how to listen to the land. As I have just described, the land is hilly and undulates as the terrain changes direction. Sunlight and shadow are evident throughout, which affects the quality of the turf, and, depending on the time of the day that you play the course, there may be deep shadows over the land. You can play the course in the early morning and again in the late afternoon and have a totally different experience.
If you were to describe Antognolla Golf in three words, what would they be?
Fascinating, strategic, and beautiful.
Sustainability is a cornerstone of this project, from water reduction to sand-slitting for faster drainage. How do you see sustainable practices shaping the future of golf course design?
Sustainability has always been a concern. Half of golf architecture happens underground, where you don’t see the drainage or soil mechanics, and you certainly don’t see the root structure, which makes the grass healthy and creates a firm and fast playing surface. So drainage, drainage, drainage is very important, and there is lots of it at Antognolla.
Antognolla has been recognised as Italy’s best golf course three times at the World Golf Awards. How does it feel to see the legacy of your work continue to grow?
I am very proud the golf course has been rated as the No. 1 golf course in Italy and is rated up there with other historical sites. This adds a sporting lustre to the area and gives golfers a reason to go play.
As someone who has designed nearly 300 golf courses in more than 50 countries, do you find yourself revisiting or following updates about the courses you have worked on?
Yes, we have designed almost 300 golf courses throughout the world, and Antognolla is one of my favourites because it is a core golf course just outside the beautiful and historical town of Perugia. The course itself is a destination that all golfers should seek out.
We look upon all our courses as children of a large family and are keenly aware of the progress of the courses. We love to revisit past projects and update and renovate any of our work, and we are always here if you need assistance.
Click here to watch an in-depth interview with Robert Trent Jones Jr in 2018, in which he explains how Antognolla was redesigned.
Antognolla Golf hosts Alps Tour event 2021
2022
Antognolla Golf claims ‘Italy's Best Golf Course’ at the World Golf Awards 2022
Antognolla Golf achieves coveted GEO Certified® status
New golf maintenance building opens 2023
New golf clubhouse to be built 2027
2024
Antognolla Golf claims ‘Italy's Best Golf Course’ for the third time at the World Golf Awards 2024
Antognolla is crowned Italy's joint leading golf course by the platform Leading Courses
Ryder Cup legend costantino rocca joins Antognolla as official ambassador
2025
Antognolla Golf is ranked as the Best Golf Club in Italy by the Golfers’ Choice Awards
What Makes Antognolla One of the Most Sustainable Golf Courses in Europe
César Burguière, Director at Antognolla Golf, Explains
Over the past few years, we have embarked on comprehensive works to enhance our course in terms of both performance and sustainability. Every improvement has been part of our commitment to delivering a world-class, environmentally responsible experience – a commitment that has helped Antognolla Golf to claim the title of Italy’s best golf course three times.
Exploring Golf in Germany with
Arne Dost, president of Golfclub Hamburg-Walddörfer
What’s the first thing that comes to mind when you hear the word ‘Germany’? Cars? Football? Beer? Chances are golf isn’t high on your list – but perhaps it should be.
Golf is a hugely popular sport among Germans, and its appeal continues to grow steadily. Germany ranks as the second-largest golf market in Europe and the third-largest in the world in terms of the number of registered golfers. In 2023, the country experienced the largest increase in the number of registered golfers in Europe, rising from 683,000 to 725,000, according to the European Golf Association
Arne Dost, president of Golfclub Hamburg-Walddörfer (GHW), one of the top golf courses in Germany, says that, while golf cannot compare in popularity to football, it undoubtedly has a very strong presence in the country.
For Mr Dost, a former Olympian in sailing and founder of both the German National Sailing Team and the Sailing Champions League, golf has evolved from a hobby into a profession over the past 22 years.
The club’s previous president, who also served as Hamburg’s mayor, handed over the presidency to Mr Dost in 2015, confident in the former Olympian’s ability to lead the club in the future. That confidence has certainly paid off.
Founded in 1960, GHW is one of Hamburg’s most beautiful and unique golf courses. Designed by Bernhard von Limburger and renovated by Christoph Städler in 2015–2016, the course offers a fascinating golfing experience set amid North Germany’s landscape of terminal moraine and traditional hedgerows.
Photos provided by Golfclub Hamburg-Walddörfer
Golfclub Hamburg-Walddörfer
In our regular section featuring conversations with golf professionals, we spoke with Mr Dost about his club, his passion for golf, and the place the sport holds in a nation where few things can rival football’s dominance.
What are some unique aspects of GHW? Are there any distinctive features or experiences you’re especially proud of?
The course combines two distinct nine-hole loops. The front nine is hilly, with some very tricky holes and the unusual inclusion of four par-5s. The back nine offers a classic, long parkland layout, demanding not only length but also strategic tee placement.
For most of our members and guests, the highlight is our stunning clubhouse. Built in 1925 with an incredible view over the Lake, it hosts a restaurant featuring food created by the Michelin chef Cornelia Poletto. Alternatively, the sportier members can take a swim in our private, members-only indoor pool.
The course’s record for ladies is 67 (par 73) and is held by the current Olympic silver medallist, Esther Henseleit.
Is there a particular hole that stands out?
It is difficult to choose, but hole 6 is everyone’s favourite, as you play downhill to a green that is set in front of a historical bathhouse and fountain that belonged to the original family who owned the property.
GHW has around 140–150 young members. What specific initiatives does the club offer to support youth in golf, and why is this focus so important to you?
Our junior programme is very special to us. We believe that any sports club has a duty to ensure that the young talents of tomorrow have an equal chance for success. Golf teaches young people many life skills which will support them throughout their adult career.
Our programme is arranged based on ages and playing levels, with a strong focus on athleticism.
In addition, young people who are eligible to play can regularly take part in the so-called Wolf Tour on Fridays. This is a simple way to introduce them to tournament golf.
How would you describe the popularity and growth of golf in Germany today?
While golf cannot compare in popularity to football – probably the same as in Italy – it undoubtedly has a strong presence in the country. There are many young professionals on the Challenge, European, and PGA Tours who are inspiring young people, and young working people, to take up the game. Especially when it comes to the social aspect of golf, we have seen remarkable growth in people using it for social gatherings or for business connections.
Are there any traditions that differentiate German golf from the rest of the world?
Having a single-digit handicap in Germany is a celebrated highlight. What happens here, on the day your handicap drops into single digits, your group of friends take you and throw you into the nearest pond as a celebration – or you need to be able to run away very fast!
Looking to the future, what are your hopes and goals for the growth of golf in Germany?
I believe that golf will increasingly become a part of families’ social activities. People will come for a round, stay on the terrace afterwards for lunch, or simply play a few holes and have a business meeting. This aspect will be where golf sees the most growth. This is already part of the golf culture in countries like Ireland, England, and South Africa, and it is catching on here.
At the same time, we also see that tourism will remain healthy and grow even more. Here, especially, we see the potential for premium clubs to work together to organise visits to each other’s clubs and perhaps once per season to arrange a friendly tournament series and to experience the hospitality, nature, and design of the other clubs.
Arne Dost
Authentically Inspired gastronomy
What’s New at La Boiola?
Since its opening in 2018, Ristorante La Boiola at Antognolla Golf Club has been celebrating Umbrian cuisine with a fresh, contemporary approach. More than just a clubhouse restaurant, it has become a dining destination for those seeking authentic flavours made with the finest local ingredients. With a warm, rustic ambience and a menu that respects tradition while embracing creativity, La Boiola offers an elevated dining experience.
One of Umbria’s most iconic dishes, pappardelle al cinghiale, has long been a staple of the region.
Traditionally, this dish features wide ribbons of homemade pasta paired with a slow-cooked wild boar ragout, a rich and hearty combination enhanced by wine-marinated meat and aromatic spices.
Our chef, Filippo Amenduni, brings a unique twist to this classic, incorporating cocoa into the pasta dough for added depth and balancing the ragout with the natural sweetness of apples. Now, you can bring a taste of La Boiola into your own kitchen as he shares his special recipe for you to re-create at home. ▷
Cocoa Pappardelle Apple Boar Ragout with
{ Ingredients for 4 Servings }
For the Cocoa Pappardelle
3 eggs
300 g ‘00’ flour
40 g of bitter cocoa
To Make the Pasta
Pour the ‘00’ flour and bitter cocoa into a large bowl, then make a hollow in the middle of the flour and add the eggs and a pinch of salt. Beat the eggs with a fork and then knead the dough on a wooden board or work surface, trying to make it lump-free and homogeneous. Form the dough into a ball, wrap it in a napkin, and leave it to rest for 30 minutes. Then take the rolling pin and start making very thin sheets of dough, about 3 mm thick.
For the Meat Sauce
1 white onion
1 rib of celery
200 g of wild boar
1 red apple
3 g of cinnamon
2 g hot paprika
1 g nutmeg
1 lemon
100 ml white vinegar
Salt and pepper
2 glasses of white wine
To Make the Meat Sauce
Put the boar meat in a container and marinate it in wine overnight (12 hours). The next day, cut the boar meat into pieces about 1 centimetre in size and brown it on a frying pan so that it loses its water content. Cut the onion, celery, and spring onion into thin slices and sauté them in a saucepan. Add the boar and season with paprika, cinnamon, nutmeg, salt and pepper. When the meat is browned, add the wine and water, cover and cook for about an hour. Meanwhile, dice the apples and season them with lemon and cinnamon. After an hour, add the apples to the boar and cook for another hour. Boil some water in a saucepan. Cook the pappardelle in the water for about 6 minutes. Heat up the pappardelle in the pan with the wild boar sauce and serve when they are well mixed.
Vineyard Manager
Giuliacci Talks
While the wine itself is central to the vision, Gaia is also committed to creating an immersive experience that connects guests with the process. Future residents and guests are welcome to explore the land, participate in harvests, and enjoy the fruits of their labour in a unique setting.
With a resort in the works, guests will be able to enjoy dedicated events and tastings and a selection of customised wine bottles – experiences that Gaia believes will help them understand the art of winemaking and, more importantly, its place in the Umbrian landscape.
‘We’re not just about making wine’, Gaia explains. ‘We want people to experience the land, the culture, and the process. Wine is
about connection – with the people, the land, and the history that comes with it.’
The project is still in its early stages, but Gaia’s enthusiasm is infectious. For her, it’s not about rushing to produce the next big thing but about creating something that will stand the test of time.
‘We’re in a start-up phase’, she says with a smile. ‘But that’s what makes it exciting. It’s a long-term project. We’re not in it for quick results; we want to build something sustainable and meaningful.’
As the vineyard matures and more wine is produced, the estate is also considering the possibility of a wine club for future owners of the villas on the estate.
Gaia Giuliacci and Riccardo Cotarella
L’Acciuga: Reaching for a Michelin Star with Luca Caputo
What does it take to open a restaurant that not only stands out among countless others but also earns a Michelin star? Is there a secret recipe for success? For Luca Caputo, whose gastronomic endeavours have added one more Michelin star to the culinary map of Umbria, the answer is as simple as it gets: follow your dream and your passion. After all, the genius lies in simplicity.
Originally from Salerno, Luca studied at Università degli Studi di Perugia and is a pharmacist by profession. Thirteen years ago, however, he made a bold decision to take a sharp turn in his career, choosing to pursue his true passion for wine and hospitality.
After several years of experimenting with various dining ventures, he transformed his dream into a full-fledged profession. In 2018, alongside Simone Farinelli and Giovanni Caputo, Luca founded L’Acciuga, a restaurant dedicated to excellence in both ingredients and service. Just three years later, in 2021, it became the first restaurant in Perugia to receive a Michelin star.
Photos provided by L’Acciuga
Luca Caputo
A Journey Through Culture
Time Travel Through Art at the National Gallery of Umbria
A Journey with Curator Veruska Picchiarelli
Art has the extraordinary ability to connect us with the past, serving as a bridge between centuries gone by and the world we live in today. At the National Gallery of Umbria, this connection is more than a metaphor; it’s an immersive experience. Housing one of Italy’s richest art collections, the gallery offers a visual journey through eight centuries of Italian history and art.
With more than 3,000 works, including paintings, sculptures, ceramics, textiles, and goldsmithery, the collection is displayed across two floors, weaving a thread through time. The works represent milestones in an unforgettable journey, from the 13th to the 19th century, offering visitors a unique narrative of cultural evolution.
Veruska Picchiarelli, curator at the National Gallery, explains what the gallery was seeking to accomplish in arranging its permanent exhibition: ‘We wanted visitors to feel like they were walking through time, gaining a clear understanding of the artistic transformations that shaped this region.’
For Veruska, who has worked at the gallery for 25 years, travelling through time via history and paintings is part of her daily routine – a task she says she never grows tired of.
Veruska’s academic journey began in Arezzo, at the University of Siena, where she studied cultural heritage conservation and discovered her passion for art history. She later completed a PhD in the history of the visual and performing arts at the University of Pisa. Throughout her studies, she focused extensively on Umbrian art.
Veruska joined the gallery in 1999 while still a student, initially creating guides for visitors and children. ‘Working at the gallery was a great opportunity because it allowed me to learn how a museum functions while also focusing on my studies’, she recalls. In 2016, she became a curator, taking on the responsibility of completely rearranging the gallery’s layout and exhibitions. ▷
Photos provided by © Galleria Nazionale dell’Umbria, Perugia / Photo Marco Giugliarelli
Veruska Picchiarelli
A Timeless Museum
The National Gallery of Umbria is located in the historical Palazzo dei Priori, which has served as the seat of Perugia’s City Council since the Middle Ages. It spans 3,500 square metres, with 40 rooms, a tower, and a chapel. The gallery, which opened to the public in June 1863, is named in honour of Pietro Vannucci, known as Perugino, one of the city’s greatest artistic luminaries.
The journey at the gallery begins with the 13th and 14th centuries, showcasing Benedetto Bonfigli’s frescoes in the Priori Chapel and Duccio’s Madonna and Child. It continues through the late Gothic style of Gentile da Fabriano and the Renaissance masterpieces of Fra Angelico, Benozzo Gozzoli, and Piero della Francesca.
‘For me, it’s really fascinating, and I never tire of seeing these masterpieces. I think this is a museum where visitors can get some of the clearest insights into the evolution of art history’, Veruska says.
According to Veruska, Perugino is the most representative artist of the region. ‘He was one of the most important artists of the Renaissance, creating works in perfect harmony, where architecture, landscape, colours, shapes, and light combine to represent something like perfection’, she says.
One of Perugino’s most significant works is The Adoration of the Magi, painted around 1475, when he was just 25 years old. ‘The Adoration of the Magi was Perugino’s first major public commission and a defining moment, where he introduced his signature style – a harmonious interplay of architecture, landscape, and light. It’s a stunning piece, a prelude to the frescoes in the Collegio del Cambio – a hall with magnificent frescoes created at the height of his career’, Veruska explains.
The collection also includes paintings by contemporary artists, such as Gerardo Dottori, Alberto Burri and Piero Dorazio.
Photos provided by © Galleria Nazionale dell’Umbria, Perugia / Photo Marco Giugliarelli
National Gallery of Umbria, Room 2
National Gallery of Umbria, Room 19
National Gallery of Umbria, Room 27
National Gallery of Umbria, Room 13
Art Map of Umbria
Beyond the walls of the National Gallery, Veruska’s passion for Umbrian art extends to the region’s many other treasures. When asked to imagine an art map of Umbria for an art lover’s journey through the region, Veruska highlights a few personal favourites: ‘First of all, Assisi and the Basilica of Saint Francis’, she says. ‘It’s the most important building [in the region] for medieval art, with its architecture, stainedglass windows, and Giotto’s frescoes; it’s like an encyclopaedia of the Middle Ages.’
She also recommends Orvieto Cathedral, calling it ‘a wonderful Gothic-style building’, with Luca Signorelli’s frescoes. Of course, Perugia stands out. Veruska points to the National Gallery of Umbria, the Fontana Maggiore, and the Collegio del Cambio frescoes as must-sees.
‘The Chapel of San Severo is also special; it has the only remaining fresco by Raphael in Perugia’, she adds. Visitors to Umbria should look for small towns with
beautiful landscapes, such as her hometown of Bevagna, Veruska suggests. ‘It’s a beautiful borgo with walls, Roman ruins, and medieval churches’, she says.
She also recommends Spello, Trevi, Corciano, and Città di Castello, which is home to two museums showcasing works by Alberto Burri, including the impressive Ex Seccatoi del Tabacco, a former tobaccodrying plant that was converted into a museum.
Finally, Veruska highlights the museums and archaeological sites managed by the Regional Directorate for National Museums, including the Palazzo Ducale in Gubbio, which was designed by the architect Francesco di Giorgio Martini.
Whether you’re exploring the National Gallery of Umbria or the rolling hills of Bevagna, every corner of Umbria tells a story, inviting you to step into a living dialogue with history and art.
National Gallery of Umbria
The Basilica of Saint Francis
Fontana Maggiore
The Chapel of San Severo
Città di Castello
Palazzo Ducale
Collegio del Cambio
Orvieto
The Hills of Bevagna
Discover Italy by Land by Sea
by Air
Castelluccio di Norcia
Bosco Italia: Italy in the Heart of Umbria
A Hidden Wonder
Umbria is often called ‘the green heart of Italу’, but did you know that while exploring its rolling landscapes, you can see all of Italy itself?
In the Monti Sibillini National Park, near the charming village of Castelluccio, lies a hidden gem of patriotic artistry: Bosco Italia. This gigantic map of Italy, etched into the hillside with pine trees, is a unique blend of nature and national pride.
The story of Bosco Italia dates back to 1961, when Italy was celebrating the centennial of its unification. That year, Castelluccio hosted the 10th Festa della Montagna, an agricultural festival organised by the government’s forestry corps. In a burst of patriotic inspiration, the locals devised an ambitious project – a living monument to Italy itself. They planted hundreds of pine trees along the slopes of Monte Veletta, carefully arranging them into the recognisable shape of the Italian peninsula.
Today, this arboreal masterpiece stretches approximately 235 metres, a breathtaking sight that has grown more distinct with each passing decade. At roughly 1/5,000th scale, it offers a surreal way to take in all of Italy at once – right in the heart of the Apennines.
Just a kilometre and a half below this unique forest lies the Great Plain of Castelluccio, an awe-inspiring landscape that transforms into a blooming sea of wildflowers in spring and early summer. The vibrant reds, yellows, and blues create an unforgettable natural mosaic, making the area a must-visit destination for nature lovers, hikers, and photographers alike. For those who appreciate travel, history, and the unexpected beauty of nature, Bosco Italia is a hidden wonder – an extraordinary way to experience Italy.
Photos provided by Umbria Tourism
Umbria is home to countless beautiful villages. It’s no coincidence that the region boasts one of the highest numbers of towns featured on any list of Italy’s most beautiful villages. A perfect day could begin in Perugia, with breakfast in the historical centre, followed by a visit to one or two of these stunning hamlets. A passage along the Valnerina is not to be missed, perhaps with a stop in Norcia, the home of norcineria, our traditional way of processing pork to create cured meats, and a visit to the Pian Grande of Castelluccio, where, in summer, one can witness the spectacle of lentils flowering.
At the end of the day, a visit to a spa surrounded by greenery is an excellent opportunity to relax. Or visit the National Gallery of Umbria, where you can explore the region’s rich artistic heritage and admire masterpieces by Perugino and some of the most significant works of art of central Italy from the 13th to the 19th century.
Start driving in Perugia and continue towards Assisi and then on to Spello and Spoleto along the SS3, with its winding curves and breathtaking landscapes. Another favourite of mine is the road from Todi to Orvieto, which winds along the shores of Lake Corbara with its smooth curves and excellent asphalt.
The village of Rasiglia, known as ‘the little Venice of Umbria’, is an enchanting place with perfectly preserved canals and watermills. It is an ideal place for a peaceful walk away from the more crowded tourist destinations.
If you were to ask me about the best season for a road trip, I would recommend spring and autumn, the two seasons that offer the most striking and fascinating colours – the ideal climate and the perfect atmosphere for driving immersed in nature.
Photo provided by Umbria Tourism
Lake Corbara
Photo provided by Umbria Tourism Spello
Photo provided by Umbria Tourism
Photo provided by Enrico Agamennone
Rasiglia
Photo provided by Umbria Tourism
Orvieto Cathedral
Mirco Sguario Navigating Venice with
President of Yacht Club Venezia
In 2007, Mirco Sguario set out to create something special in his hometown – an exclusive space for sailing enthusiasts. His goal was to build a hub for international sailing events and to preserve the city’s rich maritime history at the same time. That’s how the Yacht Club Venezia was born.
Today, the club is at the very heart of Venice’s cultural and sporting life, hosting prestigious events such as the Venice Hospitality Challenge and leading the way with eco-friendly sailing practices. With its prime location in the picturesque Sant’Elena district, the club offers members a unique view of Venice – right from the water. The club is surrounded by historical landmarks, including the Venice Arsenal, which was once capable of building a galley in less than 24 hours, and the Francesco Morosini Naval Military School.
In an interview with Antognolla Magazine, Mr Sguario shares how Yacht Club Venezia connects the city’s past with its future, and its role in bringing top sailors and the world’s finest yachts to Venice.
Learn about the club’s upcoming regattas here
Mirco Sguario
What was your vision for the club? How has it evolved?
My priority was, and still is, to bring sailing’s big names and the most beautiful boats in the world to Venice. Over the years, the club has hosted vintage boats such as the Tuiga and the Mariska, which competed in the Principality of Monaco Trophy. To see two queens of the sea with more than a century of history behind them challenging each other in a match race in front of St Mark’s Basilica is certainly not an everyday occurrence.
'Sailing embodies the freedom that comes with being in touch with nature – the sound of the waves, the silence of the sails filled with the wind.'
What is unique about sailing and boating in Venice compared with other destinations?
Only from the water is it possible to discover Venice from its most authentic perspective and to sail through its thousandyear history in both a metaphorical and a literal sense. You get to observe the extraordinary centuries-old palaces from the water, which is the right perspective to appreciate them, and to experience their charm and evocative power. And only in Venice can the public marvel at crews engaged in manoeuvres against the backdrop of a church, all while sipping coffee or enjoying ice cream and catching the moment when the winner crosses the finish line.
The challenges of navigating Venice’s complex canals and high boat density require technical skills and precision, but the rewards are equally unique. The Venetian lagoon is a thriving ecosystem home to numerous species that enrich its biodiversity, making it particularly fascinating for sailors. ▷
Principality of Monaco Trophy
Photos provided by Yacht Club Venezia
How does the club promote sustainability and charitable causes within the sailing world?
We actively promote sailing and rowing the Venetian way, traditional practices that reduce environmental impact to zero compared with motorboating. The club also collaborates with the Boat Show and the Municipality to encourage the use of eco-friendly boats and sustainable technologies.
We also encourage greater sensitivity towards environmental protection, an essential objective for a city whose life depends on water. All our regattas feature eco-sustainable clothing, made from recycled plastic bottles, for crews and staff. We maintain a longstanding relationship with the Italian League for the Fight against Tumours and regularly organise charity events to support their activities.
The Venice Hospitality Challenge is one of your most popular events. Can you tell us about the inspiration behind it?
The idea behind the Venice Hospitality Challenge was to combine the maritime tradition of Venice with its excellence in hospitality. The event, which began in 2014, unites Venice’s five-star hotels in a unique sailing competition. The Venice Hospitality Challenge is entirely visible from land, with the course passing through the inner waters of the city.
One moment not to be missed is the passage through St Mark’s Square, where spectators crowd the banks to witness the race. Unlike other seaside cities, Venice allows the public to see the action up close, even as yachts navigate through narrow canals.
What events are on the calendar for 2025?
The 2025 season kicked off on 23 March with the Sci Voga slalom in Cortina d’Ampezzo, which combines skiing and Venetian rowing on 23 March. On 1 June, the caorline rowing competition will take place in the Venice Arsenal during the Boat Show. In late June, the 12th edition of the Trofeo Principato di Monaco Vele d’Epoca will be staged in the Venetian Lagoon, with historical yachts parading in St Mark’s Basin. For September, we’ve scheduled Io&Te, Un uomo e una donna in vela, a regatta dedicated to couples who share a passion for sailing.
The season will close with the unmissable Venice Hospitality Challenge on 18 October, reserved for maxi yachts over 25 metres. The Challenge will celebrate its 12th edition this year.
Venice is an unmissable stage for owners, skippers, and sponsors, offering unparalleled visibility for an event that can’t be replicated anywhere else. This is reflected in the many distinguished guests who have attended the prize-giving ceremonies over the years.
Finally, what does sailing mean to you?
Sailing is more than just a passion for me; it’s a way of life. I love boats of all types. Every time I see one, I admire every line with my eyes, imagining the next regatta. Sailing embodies the freedom that comes with being in touch with nature: the sound of the waves, the silence of the sails filled with the wind. It reflects my innate dynamism and constantly inspires me to create unique, one-of-a-kind challenges.
Photos provided by Yacht Club Venezia
Umbria from Above with Fly Affinity
Photos
With Umbria’s growing appeal as a go-to destination for travel, leisure, and business, it was only a matter of time before private commercial charter aviation groups started to take note.
One recent arrival is the London-based Fly Affinity, which is eyeing this unique region in the heart of Italy. With its door-todoor experience, the company grants access to a global fleet of over 7,000 aircraft and exclusive benefits like automatic climate contributions to offset travel.
We spoke with Caroline Talboys, Fly Affinity’s co-founder and member services director, about the company’s personalised approach, its commitment to sustainability, and its vision for Umbria.
How did the company get started, and what was the vision behind it?
Our vision was to simplify and enhance private jet charter offerings and eliminate bad practices within the industry that exploit highnet-worth individuals, which became especially prevalent during the pandemic. Traditional brokers and lifestyle management companies typically charge commissions as high as 10% of the total cost, often with little attention to service quality.
What we do is offer set fees for travellers, along with full pricing disclosure from the aircraft operator. We have a personalised, high-touch approach to private charters – one that prioritises the client experience from start to finish.
Fly Affinity is registered as a carbon-neutral company with Climate Impact Partners. What does that entail, and how does it set your company apart from others in the aviation industry?
Fly Affinity is proud to be a registered carbon-neutral company through our partnership with Climate Impact Partners. This certification involves a comprehensive approach to reducing our carbon footprint, including the purchase of carbon credits to offset the environmental impact of our operations. Climate Impact Partners works with businesses like ours to fund projects that reduce or capture emissions, supporting global initiatives such as renewable energy, forest conservation, and biodiversity preservation.
For 2024, we chose to support Aqua Clara water filters for cleanwater projects in Kenya. On top of purchasing our own credits, we commit to donating 5% of our members’ service fees to purchase ▷
Caroline Talboys
credits on behalf of our members. In 2024, that contribution covered the time flown by our members despite many of them having their own personal or professional carbon offsetting regimes. We have also partnered with Air4 where we offer our clients a ‘book and pay’ scheme for sustainable aviation fuel on every flight.
What are Fly Affinity’s plans for Italy and Umbria in particular?
Tourism and recreation represent a significant portion of demand, as Umbria is known for its picturesque countryside, historical towns, and renowned wine and food offerings. We cater to tourists seeking exclusive experiences such as vineyard tours, private events, or retreats, as well as those visiting the region for events like festivals, weddings, or art exhibitions.
However, business travellers are also an important segment of our clientele. Many professionals visit Umbria for meetings, conferences, and corporate retreats, and private aviation provides a fast, efficient way to travel while maintaining a high level of comfort and discretion. Ultimately, we aim to serve a diverse clientele by offering a tailored experience that meets the specific needs of both seasonal and non-seasonal travellers to Umbria.
Fly Affinity has flight guardians worldwide to provide hands-on care to enhance the travel experience. How could this service be customised for Antognolla?
Flight guardians are an essential part of our service for our clients. We currently have seven registered flight guardians who are based out of the Umbria region, all native Italian speakers and well equipped with local knowledge and professionalism to add value for visitors. When it comes to Antognolla, a stunning destination in Umbria, the flight guardian’s role could be customised to provide a bespoke service, ensuring a truly unique and memorable visit.
Prior to arrival, the flight guardian could work with clients to curate a customised itinerary for their stay at Antognolla that includes golf, wellness experiences, fine dining, or local tours. With in-depth knowledge of the region, the flight guardian could arrange for private, curated experiences such as guided hikes, cultural excursions to nearby towns, or even private cooking classes, giving guests an opportunity to establish a deeper connection to Umbria’s rich culture and heritage.
What about travel to Umbria excites you most?
Having been to Umbria for a wedding, I can speak from first-hand knowledge; the unique and stunning scenery and the quaint little towns that suddenly pop up when you drive or fly around makes it both interesting and unusual, with a special charm that is so hard to find these days; the people tend to be so friendly and hospitable.
Travelling to Italy, and particularly to Umbria, offers an unparalleled experience that excites us for many reasons. The region’s stunning landscapes, rich history, and timeless charm make it a perfect destination for those seeking both beauty and
serenity. What truly sets Umbria apart is its blend of rolling hills, ancient towns, and vineyards, all framed by the majestic Apennine Mountains. Flying into this region allows you to appreciate its breathtaking views in a way that can be fully appreciated only from the sky. The patchwork of olive groves, vineyards, and picturesque villages creates a unique visual tapestry that is simply stunning when seen from above.
What is your favourite in-flight scenery?
As for our favourite in-flight scenery, there’s something particularly magical about flying over the iconic rolling hills of Tuscany and Umbria, especially at sunset, when the golden light bathes the landscape. The views of historical towns like Perugia and Spoleto, perched on hilltops, are particularly striking, as they seem to emerge from the rolling hills like something out of a Renaissance painting. This type of in-flight scenery is the perfect way to begin an Italian adventure, offering both a sense of awe and anticipation for the incredible experiences that await on the ground.
Photos provided by Fly Affinity
The Wellness Pioneer of Six Senses on the Well-being Trends of Today & Tomorrow
With over 25 years of experience, Anna Bjurstam is at the forefront of what it means to be mentally, physically, and spiritually healthy. She infuses her unique healing approach to bring balance and harmony to holistic well-being.
Photos by Six Senses
The growing trend of ‘spiritual travel’ reflects a collective shift towards living a more meaningful, intentional life. Gone are the days of chasing perfect moments for our social media feeds. Instead, more and more of us are opting to unplug, strip away distractions, and embrace simplicity. It’s about finding focus, deepening self-awareness, and connecting with something greater: your purpose, your place in the world, or the people around you.
Say ‘Ciao!’ to Wearables
Tech has certainly revolutionised the way we track our health, from fertility to fitness, making it easier to tune into our body’s patterns. But should we really rely on it for all our insights? More people are stripping away distractions to uncover simplicity, focus and a heightened sense of self-awareness – a deeper connection to something bigger than themselves.
Go on a Sleep Vacation
The holiday break may be the perfect opportunity for a restful night’s sleep, but it also gives us the chance to reset our sleep patterns. The reality is that diet, exercise, caffeine intake, screen time, stress, and our general lifestyle can impact the overall quality of our sleep.
Sleep tourism, which started gaining traction in 2022, is only growing in popularity as more people look for solutions. According to the American Psychological Association, nearly 37% of US adults are actively seeking ways to improve cognitive function and manage stress and anxiety. And it seems not much has changed in the past year. What’s clear is that we need to give our sleep the attention it deserves. ▷
Let Your Spirit Travel
Take Care of your Hormone Health
Hormones are crucial to every aspect of our health, from mood and energy to libido and hunger. Yet, we become aware of them only when we experience an imbalance. Fluctuations are normal – women will experience this throughout the menstrual cycle, while men can face similar issues as testosterone declines with age, leading to symptoms such as fatigue, mood swings, and loss of muscle mass.
Historically, women’s health has been underserved and underfunded. Despite recent growth in the women’s health space, there is still unmet demand for offerings tailored to the menopause market. But this is changing, and Six Senses is joining the female health movement. In collaboration with Dr Mindy Pelz, Six Senses will introduce female health programmes to its properties around the world in 2025.
‘The World Economic Forum recognises the gender health gap, with one key area being the lack of persistent data on female hormones and health and the lack of available data reaching women. What’s pertinent is that such research is sparking conversation, hopefully having a positive effect on destigmatising the seasons of life and allowing people to embrace the beauty of aging.’
‘From my experience, unplugging provides powerful health benefits that I’ve witnessed personally and professionally. When we disconnect from our devices, we allow our nervous systems to truly reset. I’ ve seen remarkable transformations in people who commit to tech-free periods during their travels: their sleep improves dramatically, their stress levels drop significantly, and they report feeling more present and alive.’
Photos by Six Senses
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