The Chefs' Kitchen - Volume One

Page 21

APPETIZERS

CHEDDAR SPICED FRICOS COOK TIME 20 MIN. | MAKES 12 FRICOS

Ingredients

Directions

4 oz - Grafton Village Clothbound

1. Preheat oven to 425°F. Spray a baking sheet with cooking oil and

1 tsp - ground nutmeg

2. Using a micrograter or the finest side on your box grater, grate

1 tsp - ground clove

1 tsp - ground cinnamon

Cheddar, grated

top with parchment.

the Grafton Village Clothbound Cheddar into a bowl.

3. In a separate small bowl, combine spices. 4. Using your fingers or a spoon, scoop the grated cheese into

1-inch mounds on baking sheet, leaving approximately 1-inch

Featuring:

between each. Top the mounds with a sprinkle of spice mixture. 5. Place baking sheet on top oven rack. Bake for 5 to 9 minutes,

watching carefully until the melted cheese has stopped bubbling and the edges are slightly tanned. To avoid bitterness, be careful

GRAFTON VILLAGE CLOTHBOUND CHEDDAR SKU # 10453425

not to let edges get too brown.

6. Remove baking sheet from the oven and allow to sit for 2 minutes. With a soft spatula, transfer each frico to a cooling rack (cover the cooling rack with a paper towel first, to absorb any oil from the fricos). Serve with your favorite jams (we recommend apple or dark berry), or top with a crisp apple slice.

COOKING TIP •

Put your own spin on this recipe by swapping in your favorite spice.

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