BREAKFAST MENUS
CONTINENTAL
BREAKFAST
$30pp
Minimum 20 Guests
Selection of Danishes & Croissants | Preserves & Honey V
Seasonal Fruit Platter V
Bircher Muesli | Oats | Apple | Raisins | Pepitas | Apricot | Toasted Almonds V
Tea | Coffee | Fruit Juice
FULL BUFFET
BREAKFAST
$40pp
Minimum 30 Guests
Selection of Danishes & Croissants | Preserves & Honey V
Seasonal Fruit Platter & Berries V
Bircher Muesli | Oats | Apple | Raisins | Pepitas | Apricot | Toasted Almonds V
Scrambled Eggs
Double Smoked Streaky Bacon
Chipolata Sausages
Grilled Tomatoes
Rosemary & Garlic Roasted Potatoes
Sautéed Mushrooms
Tea | Coffee | Fruit Juice
BREAKFAST MENUS
PLATED BREAKFAST
$44pp | Minimum 20 Guests | $7.50pp for Alternate Drop
ON THE TABLE TO START
Please Select Two Items
Seasonal Fruit Plate
Freshly Baked Mini Muffins
Fresh Pastries | Selection of Danishes | Croissants | Scrolls
Creamed Coyo | Coconut Yoghurt | Vanilla | Poached Fruit
Apple Puff Pastry | French Butter Pastry | Baked Granny Smith
Tea | Coffee | Fruit Juice
HOT DISHES
Please Select One Item
West HQ Big Breakfast | Scrambled Eggs | Grilled Sourdough |
Crispy Bacon | Chicken Chipolata | Grilled Tomato | Roasted Chat Potatoes
Salmon Gravlax Eggs Benedict | Cured Gravlax Salmon | Two
Poached Eggs | English Muffin | Chive Hollandaise | Wilted Spinach | Blistered Vine Ripened Tomatoes
Root Vegetables & Goat’s Cheese Frittata | Crème Fraîche | Tomato
Relish | Rocket Leaves V
Smashed Avocado | Two Poached Eggs | Smashed Avocado | Blistered Cherry Tomatoes | Persian Feta | Olive Sourdough |
Stewed Capsicum Relish | Dill Chervil & Chive Salad | Hazelnut
Dukkah Crumble V
DAY DELEGATE MENUS
WEDNESDAY | Minimum 25 People
ON ARRIVAL
Tea | Coffee | Fruit Juice
Seasonal Whole Fruits
MORNING TEA
LUNCH
Mini Muffins
Cheese Fingers
Tea | Coffee | Fruit Juice
Assorted Dips & Crackers | Crudités
Selection of Triangle Sandwiches & Wraps
Japanese Slaw | White & Red Cabbage | Carrots | Edamame Beans |
Arami Seaweed | Roasted Sesame | Miso Dressing V
Garden Salad | Cucumber | Tomatoes | Mixed Leaves | Lemon & Herb
Dressing V/VE
Selection of Local Artisan Bakery Bread Rolls | Unsalted Butter
Thyme & Mustard Roasted Beef GF/DF
Jerk Spiced Chicken GF/DF
Roasted Vegetables
Basil Polenta Mash VE/NF
Mini Cheesecake
Seasonal Sliced Fruit
Tea | Coffee | Soft Drinks
AFTERNOON TEA
Byron Bay Cookies
Seasonal Whole Fruit
Tea | Coffee
DAY DELEGATE MENUS
THURSDAY | Minimum 25 People
ON ARRIVAL
Tea | Coffee | Fruit Juice
Seasonal Whole Fruits
MORNING TEA
LUNCH
Banana Bread
Vegetarian Spring Rolls | Sweet Chili Sauce
Tea | Coffee | Fruit Juice
Assorted Dips & Crackers | Crudités
Selection of Triangle Sandwiches & Wraps
Panzanella | Cherry Tomatoes | Cucumber | Capsicum | Red Onion | Basil
| Croutons | Balsamic Vinaigrette
Garden Salad | Cucumber | Tomatoes | Mixed Leaves | Lemon & Herb
Dressing V/VE
Selection of Local Artisan Bakery Bread Rolls | Unsalted Butter
Black Pepper Beef GF/DF
Sweet & Sour Pork DF
Vegetable Lo Mein V
Steam Rice
Assorted Slices
Seasonal Sliced Fruit
Tea | Coffee | Soft Drinks
AFTERNOON TEA
Byron Bay Cookies
Seasonal Whole Fruit
Tea | Coffee
BENTO BOX DAY MENU
$44pp
Minimum 20 People
Bento Lunch Boxes Packed with Fresh & Delicious Options all in their own handy little compartments
Please select one of the following:
ASIAN
Tofu ‘Poke’ Salad | Soba Noodles | Zucchini Shards | Bean Curd | Shallot Crumbs |
Roasted Sesame & Soy Dressing V
Misoyaki Chicken | Sauteed Wombok
Prawn Fried Rice | Tiger Prawns | Mixed Vegetables | Shallots
Green Tea Tiramisu
MEDITERRANEAN
Assorted Finger Sandwiches
Grilled Vegetables & Pasta Salad | Pesto Mayo | Pine Nuts V
Sicilian Beef Ragout | Forest Mushrooms | Roasted Tomatoes | Polenta Cake
Selection Of Mini Sweets
AUSTRALIAN
Tortilla Wrap | Chicken | Avocado
Pumpkin & Quinoa Salad | Roasted Pumpkin | Quinoa | Coconut | Seeds |
Fresh Herbs In A Refreshing Mint Dressing V
Pan Roasted Barramundi Fillet | Chat Potatoes | Seasonal Greens | Olive & Tomato Salsa
Chocolate Tart
PLANT BASED
Vegetarian Spinach Wrap | Hummus | Grilled Vegetables | Vegan
Feta Cheese VE
Edamame & Kale | Lentils | Raisins | Seeds Citrus Vinaigrette GF / VE
Eggplant & Chickpea Tagine | Couscous | Grated Orange Zest VE
Seasonal Sliced Fruits
BUFFET MENUS
BUFFET MENU 1
$90pp / Minimum 30 People
COLD PLATTERS
Selection of Local Artisan Bakery Bread Rolls | Unsalted Butter
Smoked Tasmanian Salmon | Saffron Chickpeas | Cress & Pomegranate |
Smoked Paprika Aioli
Charcuterie | Julianne’s Pork & Prune Terrine | Duck & Currant Parfait | L’artisan
‘Rouge’ Washed Rind | Tasmanian Wild Forest Honeycomb & Rosemary
Flatbread
SALADS
Poached Chicken Quinoa | Beetroot | Cherry & Semi Dried Tomatoes | Olives |
Baby Spinach | Lemon & Herb Dressing
Japanese Slaw | White & Red Cabbage | Carrots | Edamame Beans | Arami
Seaweed |Roasted Sesame & Miso Dressing V
HOT ITEMS
Braised Beef Short Rib | Pumpkin Purée, Jus GF
Oven Baked Salmon | Roasted Celeriac Purée | Salsa Verde GF
Chimichurri Chicken | Fresh Herbs Rice | Citrus Dressing GF
Mushroom & Spinach Vegan Polenta GF / VE
SWEETS
Mini Baked Cheesecake
Seasonal Sliced Fruits
INTERACTIVE FOOD STATIONS
Minimum 75 guests
GNOCCHI STATION
$21pp
RAVIOLI STATION
$12pp
FISH & CHIPS SHOP
STATION
$22pp
SEAFOOD BAR
$42pp
INTERNATIONAL
CHEESE STATION
$22pp
ANTIPASTO STATION
$26pp
PLANT BASED STATION
$21pp
SWEET TOOTH
$24pp
Freshly Made Gnocchi Cooked Live By A Chef
Butter & Sage Sauce | Parmigiano Reggiano | Truffle Paste | Australian Olive Oil
Mushroom & Spinach Ravioli Cooked Live By A Chef
Rich Tomato Sugo Sauce | Pecorino Cheese | Australian Olive Oil
Freshly Fried Fish & Chips | Salt & Pepper Calamari | Panko Crumbed Prawns
Condiments | Aioli | Vinaigrette | Seasonal Salad
NSW Oysters | Qld Prawns | Sashimi Grade Salmon & Kingfish | NZ Green Lip
Mussels | Balmain Bugs
Condiments | Lemon | Pickled Ginger | Wakame | Assorted Dressings
French Brie | English Cheddar | Australian Blue | Parmigiano Reggiano |
Spanish Manchego | Olives | Crackers | Quince Paste | Fresh Grapes
Showcasing Delicious Cold Cuts Of: Prosciutto | Salami | Mortadella | Grilled Vegetables | Feta Stuffed Bell Peppers | Olives | Bocconcini
Assorted Vegan Dips | Grilled Vegetables | Pickles | Marinated Olives |
Sydney Sourdough | Vegan Cheese
Chocolate Fountain With Condiments | Petite Cakes | Lollies | Lamingtons | Chocolate Tart | Profiteroles
SHARED PLATTERS MENU
Each Platter Serves 10 People
SEASONAL FRUIT PLATTER $84pp
SANDWICH SELECTION $84pp
BAGUETTES, PITA WRAPS & ROLLS $89pp
DIPS & CRUDITIES $99pp
SMOKED SALMON $105pp
ANTIPASTO $115pp
BAKEHOUSE MINI PIES & SAUSAGE ROLLS $115pp
KARAAGE CHICKEN BITES $63pp
SWEET TOOTH $68pp
ARTISAN CHEESES $63pp
Sliced Tropical Fruits & Berries
Various Fillings | Vegetarian Options
Chef’s Selection | Cured & Roasted Meats | Vegetarian Options
Tzatziki | Hummus & Avocado Dips | Crisp Vegetable Batons | Corn Chips | Grissini
Rye Toast | Crème Fraîche | Capers | Pickled Red Onion | Yarra Valley Salmon Pearls
Prosciutto Di Parma | Salami | Grano Padano | Grilled Vegetables | Olives | Bocconcini | Olives & Herb Focaccia | Grissini
Assortment of Lamb & Rosemary | Beef & Chicken Pies | Thick Tomato & Red Pepper Relish
Siracha Mayonnaise
Chef’s Selection of Mini Desserts
Cheddar | Blue | Brie | Dried Fruits | Quince Paste | Lavosh | Crackers
SUBSTANTIAL GRAZING DISHES
Tasmanian Cold Smoked Salmon Citrus & Dill | Pickled Radish | Rye Crouton | Sauce Vierge
Roasted Duck Spring Herb Salad | Carrot | Ginger | Sweet & Sour Coriander Dressing
Char-Grilled Beef Asparagus Salad | Caramelised Pears | Almond & Honey Dressing
Fior De Latte Mozzarella | Tomato | Basil | Evoo V
Grain Salad | Pickled Onions | Olives | Lemon Vinaigrette VE
Chilled Sesame Noodles | Broccoli & Kale VE
Cauliflower | Chimichurri Bowl VE
Battered Whiting Tails & Squid Beer Battered Fries | Lime Aioli
Prawn Siu Mai Green Mango | Papaya | Coriander & Chili Salad | Ponzu Sauce
Thai Green Chicken Curry | Bok Choy | Jasmine Rice | Toasted
Coconut Shavings | Mango & Lime Sambal
Korean Spiced Beef | White Rice | Bean Sprouts | Shitake |
Gochujang | Toasted Nori
Tandoori Lamb Cutlet | Kachumber Salsa | Crisp Pappadam & Mango Relish
Stir-Fry Vegetable Noodles Box V
Sambal Goreng Tempe | Fragrant Rice VE
Miso Polenta | Vegetables & Tofu VE
Coconut Brussles Sprouts Gratin VE
Selection of Chocolate Bonbons
Profiteroles
Assorted Macaroons
Chocolate Tart
Vegan Carrot Cake VE
Raw Snikka Slice VE
Hazelnut Chocolate Crunch Ball VE
FOOD STATIONS
SEAFOOD BAR
$44pp
NSW Oysters | Qld Prawns | Sashimi Grade Salmon & Kingfish Condiments | Lemon | Pickled Ginger | Wakame | Assorted Dressings
ANTIPASTO STATION
$27pp
INTERNATIONAL
CHEESE STATION
$23pp
Showcasing Delicious Cold Cuts Of Prosciutto | Salami | Mortadella | Grilled Vegetables | Feta Stuffed Bell Peppers | Olives | Bocconcinii
French Brie | English Cheddar | Australian Blue | Parmigiano Reggiano | Spanish Manchego | Olives | Crackers | Quince Paste | Fresh Grapes
VEGAN DAY DELEGATE MENU
Minimum 10 people
ON ARRIVAL
Tea | Coffee | Fruit Juice
Seasonal Whole Fruits
Mini Cranberry & Coconut Bar
MORNING TEA
Select 1 Item from The List
LUNCH
Choose 2 Salads from The List
Coyo & Mixed Berries Coulis
Hazelnut Choc Crunch Ball
Banana, Chia & Coconut Cake Bites
Antipasto Platters | Grilled Eggplant | Zucchini | Pumpkin | Artichoke |
Semi Dried Tomatoes | Crudité | Hummus & Beetroot Dips | Olives | Breads & Crackers
Selection of Local Artisan Bakery Bread Rolls, Olive Oil & Balsamic Vinegar
Superfood | Kale | Avocado | Quinoa | Goji Berries | Tomatoes | Capsicum | Peach Dressing GF
Roasted Cauliflower | Fennel | Fresh Herbs | Rocket Leaves | Orange |
Turmeric | Lemon & Herb Dressing GF
Edamame & Kale | Lentils | Raisins | Seeds Citrus Vinaigrette GF
Panzanella | Cherry Tomatoes | Cucumber | Capsicum | Red Onion | Basil | Croutons | Vegan Cheese | Balsamic Vinaigrette
Moroccan Style Cous Cous | Asparagus | Mixed Nuts | Pomegranate
Molasses
Brown Rice & Quinoa | Chia Seeds | Roasted Almonds | Tomatoes | Peach & Coconut Dressing GF
VEGAN DAY DELEGATE MENU
Choose 2 Salads from the list
Mushroom & Spinach Vegan Polenta GF
Vegan Shepherd’s Pie GF
Mnazaleh | Middle Eastern Chickpea & Eggplant Stew | Cumin Scented
Steamed Rice GF
Roasted Pumpkin | Green Peas & Spinach Vegan Risotto GF
Eggplant & Chickpea Tagine | Couscous | Grated Orange Zest
Choose 1 Sweet Item from The List
Salted Caramel Slice
Hazelnut Brownie
AFTERNOON TEA
Seasonal Whole Fruits
Organic Vegan Tea Cakes GF Tea | Coffee | Fruit Juice
MEMORIAL MENU
MENU IV
$40 PER PERSON
Selection Of Triangle Sandwiches | Chicken & Avocado | Egg &
Mayo | Ham & Cheese | Roasted Beef | Turkey & Brie Cheese
Freshly Baked Roasted Vegetable Filo Pastry V
Vegetarian Spring Rolls With Sweet Chili Sauce V
Mini Beef Wellington In Flaky Puff Pastry
Semi – Dried Tomato & Bocconcini Arancini With Aioli V
Seasonal Sliced Fruit Platter With Fresh Berries
Assorted Cakes & Slices
Tea | Coffee | Soft Drinks
ADDITIONAL PLATTERS
(20 PIECES) $40
(20 PAX) $80
Selection of Triangle Sandwiches | Chicken & Avocado | Egg & Mayo | Ham & Cheese | Roasted Beef | Turkey & Brie Cheese
Antipasto | Prosciutto Di Parma | Salami | Grano Padano, Grilled Vegetables | Olives | Bocconcini | Olives & Herb
Focaccia | Grissini
(20 PAX) $50
Dips & Crudités | Tzatziki, Hummus, Avocado Dips | Crisp
Vegetable Batons | Corn Chips & Grissini
(20 PAX) $80
Artisan Style Gourmet Cheeses | Cheddar | Blue | Brie | Dried
Fruits | Quince Paste | Lavosh | Crackers
(10 PAX) $30
(40 PIECES) $75
(20 PIECES) $55
Crunchy Hot Chips Bowl
Vegetarian Spring Rolls With Sweet Chili Sauce
Bakehouse Mini Pies & Sausage Rolls | Assortment Of Lamb &
Rosemary | Beef And Chicken Pies | Mini Sausage Rolls | Thick
Tomato & Red Pepper Relish
(40 PIECES) $80
Karaage Chicken Bites | Siracha Mayonnaise
BEVERAGE PACKAGES
ULTIMATE PACKAGE
PER GUEST
1 hour - $42
2 hours - $55
3 hours - $65
4 hours - $75
5 hours - $85
SPARKLING WINE
G.H Mumm Champagne ROSE Cologne, Germany
WHITE WINE
Little Ripples Sauvignon Blanc Hilltops, Australia
RED WINE
Little Ripples Shiraz
Adelaide Hills, Australia
ROSE WINE
Little Ripples Rosé Multi region, Australia
BEER
Fat Yak Pale Ale
Corona
Tooheys New
Tooheys Old
Carlton Dry
Victoria Bitter
Great Northern Crisp
ALCOHOL FREE
Heineken Zero beer
Mc Guigan Sparkling
Mc Guigan Sauvignon Blanc
Mc Guigan Shiraz
Selection of juices & soft drinks
