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Lorna Hamilton Reporter

Local rider Ainsley Lehne, (also known as Dolly) can’t remember never being on a horse and she has been graced with a chance of a lifetime. Lehne applied to participate in the Lucy Olphert Show Jumping and Global Amatuer Tour for 2023 and 2024 and was the successful applicant, out of all the worldwide riders.

“The program is on an invitation-only basis where each rider must apply to attend each country on tour. The Lucy Olphert Show Jumping has offered one young rider with a package that includes coaching, nutrition, mental preparation for competition, and the opportunity to attend all the tours to compete for my home country, Canada. I have been chosen out of all her global applications, and I am humbled and honoured to

receive this opportunity!” stated Lehne.

Lehne said that with this opportunity she was awarded the opportunity to train with riding coach Lucy Olphert from New Zealand and on the Global Amatuer Tour side of the program she has been awarded a seat to travel to France in July to train and show horses while also having the opportunity to travel to numerous other place to show and represent Canada.

“The sponsorship is so much more than getting on a horse and riding it, I am accountable for my behavior at the barn, at shows, and online. Lucy has worked with me on things like my brand awareness, short/long term goals, show prep, and of course my riding skills. I meet with Lucy for a FaceTime check in every couple of weeks, and a virtual riding lesson once a month,” explained Lehne.

Lehne explains that the travel portion

will bring her high pressure experience which she describes as “singing solo at a Garth Brooks concert,” and that she will be gaining valuable experience navigating the world of showing internationally.

This program doesn’t only provide Lehne an opportunity to experience participating on the worldwide stage it also provides her the much needed knowledge to further her future goals to show and coach.

“This is something not many riders have on their resume, and something that will put me above the competition should I choose to seek employment at a show barn in the future,” said Lehne.

“I would love to show and coach out of our farm here in Vermilion, and all of these experiences will set me up for the future. When I graduate I’m hoping to travel to New Zealand and shadow Lucy in her coaching business,” explained

Lehne. Lehne also mentioned that through Pony Club she is only two tests away from being able to challenge the Equine Canada coaching exam, and that she is also one of the youth reps for the Alberta North Region of the Canadian Pony Club.

It is also very important to Lehne that she acknowledges the people that have partnered with her as the financial responsibilities to participate in the program fall on her and her family.

“Their support and investment in youth is what makes our community vibrant, and a place I’m proud to call home. Being a positive role model is very important to me, because of this I created Love, Dolls Equestrian Society. For more information about Dolly and this important program she has been accepted to participate in you can check out her website at www.ainsleylynn.com

Ainsley Lehne showing 1.0 M. Photo submitted

Ron Moses Christmas Dinner Another Success

Lorna Hamilton Reporter

The Ron Moses Community Christmas Dinner was once again offered by delivery only.

Gracious volunteers helped prepare and deliver the well-known and appreciated dinner to 178 individuals in Vermilion and surrounding communities.

“It was a great success again this year and it certainly can not happen without all the help from the many volunteers each and every year, and I would like to thank

Sharon and Dave at Mrs. J’s Catering in Clandonald for preparing the meal,” commented organizer Lynda Moses.

The Moses Christmas Dinner has been a tradition in the community for over 25 years and began as a dream of Ron Moses.

The most meals they have served were 235 in 2015 with 177 in the hall as well as 58 deliveries to towns, such as Innisfree, Minburn, Mannville, Vermilion, Islay, Marwayne, Dewberry, Clandonald and Elk Point.

Front centre, Lynda Moses and volunteers. Photo submitted

Danny Farkash Is Finding A New Energy Alternative

Lorna Hamilton Reporter

According to Danny Farkash, he is preparing for the day when and if there is an energy crisis. He is moving his farmstead closer to being an off-the-grid residence using a

“What the boiler does is we take the waste from my sawmill or whatever and burn it. The wood is burned so slowly from a lack of oxygen therefor it burns super hot. To clarify the process, we place logs in the sealed boiler, and when the logs burn, they produce smoke, and the smoke then makes the wood burn slowly because of the lack of oxygen. So when the logs or waste material burns without oxygen, it burns slow, and when it burns slow, it burns super hot and efficiently,”

Farkash went on to say that the heat produced is a type of convection heat and what they are trying to do is utilize any waste product and

“The floor heating in the shop uses convection heat, so we are trying to utilize any waste energy that we have

grid completely, but we are trying to get to a point where we are sustainable without using fossil fuels,” said Farkash.

Farkash went on to explain the heating process a little further.

“The floor heat in my shop is water lines, and what it does is the heat from the burning process heats the water in the lines, which in turn heats the cement floor, and the cement works like a battery. The heat transfers into the cement, and the cement stays warm for 1 or 2 days before it starts to cool off. So we are using waste material very efficiently to heat the shop instead of using natural gas. One cool thing about

more the amount of ash left from the burning process is extremely small,” explained Farkash. Farkash added that other places make outside boilers, but most of them are very inefficient, and what is unique about this one is that it gasifies the wood, which burns very slowly and very hot, making it quite efficient, and it is made completely from up cycled material.

The boiler. Photo submitted

75 years.

will be remembered by his children Shelly Doole and Terry (Trevor) McDonald; grandchildren Desarae, Byron, and Cheyenne; siblings Allen (Betty) Doole and Roy (Linda) Doole; as well as numerous relatives & friends. He was predeceased by his wife Betty Clyne; parents Jim & Haroldeen Doole; and siblings Eileen Christensen and Willie Doole.

A celebration of life to take place at a later date.

Memorial donations may be made to the Cross Cancer Institute, 11560 University Avenue Edmonton, Alberta, T6G 1Z2 or a charity of one’s choice.

and 1Z2 February 14, 1946 – January 6, 2022

THANK YOU

JUNE ANNE POLIAKIWSKI

The family of June Poliakiwski would like to thank Dr.Maulud and nursing staff who tended to June's care at the Vermilion Hospital. Thanks to Creech's Lakeland Funeral Home staff for arranging & conducting the funeral, Celebrant Lisa Rochford, & Red Feather Ridge for catering lunch. We appreciate all the condolences, flowers & donations made on June's behalf. She will be forever loved and sadly missed.

Lawrence & Wendy, Donna, Ken & Carol, Jim & Elaine Poliakiwski & Families

STARS

Iron Creek Flying Club was proud to donate part of the proceeds to STARS from the Camrose Air Show at their hangar at the Edmonton International Airport. Picture from left to right, Perry Swenson (paramedic), Lucille de Beaudrap (flight nurse), Alison Hagan (Sr. Donor Relations & Development Officer), Kirk Hartmann (pilot), Tom Sliepen (pilot) and Doug Lindseth (ICFC president). Photo submitted

Call Of The Wild & Outdoor Sportsmen

Angela Mouly Reporter

The Lloydminster Gun & Outdoor Sportsman Show will be held at the Servus Sports Centre on January 21 from 10 a.m. - 6 p.m., and January 22 from 10 a.m. - 3 p.m.

The Lloydminster & District Fish & Game Association will feature 235 exhibitor tables including guns and ammo, fishing and archery, taxidermy, as well as clothing and supplies.

President, Dwayne Davidson, said being an outdoor sportsman creates the ideal lifestyle because it’s a great way for youth to learn the vastness and excitement you can have in the outdoors without all the electronics that keep you focused indoors these days. It’s just a great thing to be in the outdoors he said, and to learn while berry picking or hunting the outdoors is like your best television.

“Safety is so important with hunting and fishing; like with anything you do there is risk involved and regulations to keep you safe. Even when out with ATV’s there is a safety conscious you have to have in order to make it a great thing to do,” said Davidson. “Hunting actually

is a management tool for the species, with the government regulating it. As a hunter you can look after the land in a good way, which preserves it for the future. Your equipment must be in good shape - you don’t want to have any failures with it walking around the bush. You should carry a compass and learn your surroundings, recognizing trails and if something happens, you should have a survival backpack in case you get lost.”

Davidson has been hunting for approximately 50 years, and fishing for over 55 years. The products he said, have absolutely evolved over the years and it is a very social event.

“There’s all kinds of good stuff; technology has gone through the roof on this. Not everyone goes to buy things, people are appreciating the older guns and may be picking up a part for an old or new one, ammunition or clothing and accessories that go along with the outdoors. It’s not all about shooting an animal - it’s about the conservation effort and being outdoors,” said Davidson. “Don’t go into an area alone. Even in farmland and pastures when there is quite a bit of bush, get in contact with the landowner.

Get permission and know your whereabouts, and know your abilities. Hunt with someone of similar knowledge (or better) so that you always have something to fall back on.”

The Lloydminster & District Fish & Game Association operates under both the Saskatchewan Wildlife Federation and the Alberta Fish & Game Association. The Lloydminster organization is

Saskatchewan’s biggest club with over 1,600 members, and is approximately third in Alberta. With 33,000 people belonging to the Saskatchewan Wildlife Federation, it is the largest per capita wildlife conservation organization in the world.

For more information about the Lloydminster Gun & Outdoor Sportsman Show you can call Janelle at 780-872-8099.

Angela Mouly Reporter

The Vermilion Folk Club will be hosting Gordie Tentrees and Jaxon Haldane at the Copper Cork Distillery on Monday, January 16 at 7 p.m.

Haldane is from Winnipeg, Manitoba but has lived in Oklahoma, while Tentrees is from

Folk Club Rings In 2023

storyteller and multi-instrumental performer.

With three albums, Haldane plays everything from bluegrass and blues, to punk rock and bebop. Playing dobro, guitar, and harmonica, Tentrees sings songs of triumph, heartache and redemption, and often captivates his audiences with a bit of humour. Tentrees has six albums and has been nominated for

Paré, Jean Obituary

With heavy hearts, the family of Jean Paré regrets to announce her passing at the age of 95 years.

Jean leaves her 4 Lovig children: Lyall (Cynthia), Brian (Linda), Grant (Frieda) and Gail (Larry Eskelson), 3 Paré stepchildren: Robert (Karen), Maxine Sweeney and Larry (Dolores)plus more than 50 grandchildren, great-grandchildren and great-great grandchildren. She also leaves her brother Ted Elford (Anna), numerous nieces and nephews and many friends.

Jean was predeceased by her former husband Clarence Lovig in 1979 and her second husband Hilaire (Larry) Paré in 2005. She was also predeceased by her parents, Edward & Ruby Elford, brother Haviland (Havie) Elford, sister Evelyn De Tro, son-in-law John Sweeney and grandson Shawn Sweeney.

Born in Irma, Alberta, Jean married Clarence on graduating high school and later moved to Edmonton. In 1959, the family relocated to Vermilion where Jean and Clarence owned and operated the Vermilion Auction Mart, then built the Vegreville Auction Mart. Jean excelled at running the o ce and the co ee shop at each location.

While Haldane has been compared to Neil Young, Roger Miller or Woody Guthrie; Gordie Tentrees has been compared to Corb Lund or Stompin’ Tom Connors. They have been playing together for several years and Folk Club members said, “We are pretty excited about our first concert of 2023.”

Tickets are $25 at Vermilion Credit Union

In 1963, Jean volunteered to cater to the 50th anniversary of the Vermilion School of Agriculture, now Lakeland College. Working from her home, she prepared dinner for over 1000 people, launching a ourishing catering operation that continued for more than 18 years. She earned a reputation for great food, courteous service and reasonable prices.

The late 60s found Jean as a single mom with her two youngest children at home. After convincing her local bank manager to lend her the money, Jean bought the Rio Café. She married local electrician and frequent customer Larry Paré in 1968. The two families blended, later enjoying many family trips together.

Jean then sold the café to focus on building her catering business. As requests for her recipes mounted, Jean embarked on a new career at the age of 53 – that of a cookbook author. With the support and encouragement of her family, her Company’s Coming Publishing Limited went on to sell 30 million cookbooks over 30 years. Her golden rule? “Never share a recipe you wouldn’t use yourself.”

In 2005, Jean moved to Edmonton to be closer to her children and the family publishing business, before it was sold in 2010.

The recipient of many awards, including the Queen Elizabeth II Golden Jubilee Medal and induction into the Junior Achievement Alberta Business Hall of Fame, Jean was appointed Member of the Order of Canada, her country’s highest lifetime achievement honour.

Jean’s legacy is that of Canada’s most loved cookbook author. To her children, she will always be Mom.

Celebration of Life - January 28, 2023 2:00 p.m. Elks Hall, 5026 49 Avenue, Vermilion, Alberta T9X 1B7

In lieu of owers, donations in memory of Jean Paré may be made to Win House, providing safe refuge for women and children(winhouse.org). For sharing condolences and memories or to access a livestream broadcast of the service, visit creechslakeland.com.

Photo submitted

Artists Of The Month

Mouly Reporter

This program has been an ongoing project for over three years, and is said to have strong participation and attendance. It is a form of expressive therapy that gives residents an opportunity to express and understand their emotions. They get to be creative with their canvas and acrylic paint, creating pictures in a

number of different styles.

“I’m very proud of each and every one of our artists. Art can be a form of healing and treatment as it allows individuals to gain a deeper understanding of themselves. People can communicate through art as well; things they cannot say out loud may be spoken through a picture,” said therapy assistant, Carolyn McKinnon. “It has been proven that art can improve a person’s mental, physical, and emotional well-being. It can reduce stress, and improve self-

esteem. It promotes personal development, increases coping skills, and can enhance cognitive function. I feel very fortunate to have witnessed this magical transformation with several residents. It requires an immense amount of courage, self-resiliency, perseverance, and support to take a leap of faith in accomplishing new endeavours in life and our residents have demonstrated with perfection all the qualities necessary to embrace adversity and live life with a graceful acceptance.”

Angela

Winter Pine, by Annie Bristow (99 years old).

The Storm, by Edsel Bowman (86 years old).

Serenity, by Donna Mae (78 years old).

Photos Angela Mouly

Dawn Hames Columnist

Happy 2023 everyone.

Let’s happily leave the last few years behind and press on to enjoying free and happier days. When life has given you lemons or limes, it’s time to add some sweetness and make a pie. Lime Meringue pie is the close sister to Lemon Meringue pie. Limes are full of vitamin C and antioxidants. They are also known to help prevent kidney stones. To zest the lime, you can use a zester small grater on the lime peel. Wash the limes before zesting, and then

Lime Merinque Pie

use a reamer to juice them. Add the juiced skins to a pitcher of water for healthful and delicious lime water.

Lime Meringue Pie

Pastry Crust for Single Crust

3/4 cups flour

1/3 cup cold butter or lard (not shorten ing)

1/2 teaspoon salt 2 tablespoons iced water

Put the butter and the flour into a bowl, cut or flake the lard using a knife, or a fork, or your fingers or a pastry blender to work the butter and the flour together. Add the iced water into the flour mixture and gently mix until moistened. Once the water is added do not over mix or your pastry

will be tough. Roll the ball of pastry out to fit an 8 1/2 “pie pan. Bake at 375 degrees for 20 minutes

Filling

2/3 cup fresh lime juice (about 2 - 3 large limes)

1 tablespoon lime zest

3 tablespoons cornstarch

1 cup sugar

4 eggs separated (use yolks)

1 1/2 cups boiling water

1 tablespoon butter

2 drops green food coloring

Zest the lime. Cut the limes in half and use a reamer to squeeze out the juice. In a heavy bottomed pot combine the lime juice, lime zest, cornstarch, sugar and the four egg yolks. Stir with a whisk until the corn -

Prairie Wool

Helen Row Toews Columnist

starch is dissolved. Add the boiling water and stir with a whisk over medium low heat until thickened. Stir in the butter and green food coloring. Pour the filling into the prepared pie crust.

Meringue 4 egg whites 2 tablespoons sugar

Beat the egg whites with an electric mixer until white and frothy. Do not over beat at the first stage as this may result in a meringue that leaks liquid. Add the sugar and then beat until the meringue forms soft peaks. If you want hard peaks use 1/2 cup sugar. Spread the meringue on the top of the pie and bake at 400 degrees for 5 minutes or until lightly golden.

Traditions

to Ponder

I’ve been reading up on the reasons behind a few of the better-known New Year’s Eve traditions and several from other countries I’ve never heard of. So hang on to your shiny paper hat because now you’re gonna hear ‘em too. Let’s start with the best-known: fireworks and noisemakers. This custom was founded on an ancient fear of evil spirits. Everyone, notably Stephen King, knows only the foulest of wicked treachery lurks in the shadows, waiting to pounce on us unawares. And who needs that problem hanging around as we usher in the New Year? Enter horns, whistles, and bright, flashing lights. It was believed that loud noises and sparkling explosions, set off

at the stroke of midnight, would scare away these spectres of misfortune and bring us favour.

In Spain, a New Year’s tradition is to eat twelve green grapes, one for each month of good luck. Unfortunately, it’s necessary to gobble the first grape as midnight strikes, swallow it, and quickly get another down upon each successive stroke of the clock. Failure to consume the last grape before the twelfth strike dies away leaves you as the recipient of bad luck, a throat clogged with partially masticated fruit, and in possible need of medical intervention.

How about changing your underwear for good luck? (Not to mention Mom’s admonition to don clean undies in case of a car accident). In some Latin countries, it’s believed the colour of your underpants on New Year’s Eve will either negatively or positively affect your immediate future. Red is thought to bring love and romance into your life, and yellow is

all about prosperity. If you can combine both colours, well—you got it made in the shade!

In Denmark, it’s customary to throw dishes against the doors of friends and neighbours. If you wake up to a vast pile of smashed crockery on your doorstep, you’re not only popular, you’re set up for good fortune throughout the coming year. Actually, I might try this. Next year, I’m going to take a box of old plates over to my brother’s house at midnight on New Year’s Eve, stealthily tiptoe onto his deck, and hurl them, one by one, at his door. Goodness knows he could use a year of luck. Of course, I might also need luck to escape when he furiously lunges outside to clobber the fool tossing dishes at his door.

Another fascinating tradition is in Naples, where people discard old possessions to symbolize a new beginning. This is accomplished by tossing anything from kitchen appliances to

furniture off their balconies. While most folks throw small, squashy items out the window, walking along a street at the prescribed hour could be hazardous to your health should someone choose to lob a stove off the deck. Therefore, this little-known fact can also double as sound travel advice when planning a trip to Italy.

In Scottish folklore, an ancient custom called first-footing carries on to this day. When a stranger (it must be a man with dark hair) is welcomed into the home at midnight, it’s seen as a sign of luck and prosperity for the coming year. This partiality harkens back to the days of Viking invasion when a blonde-haired man barging through the door, often wielding an axe, could carry negative consequences.

Whatever traditions you follow to usher in the New Year, I wish you well. May we all enjoy health, happiness, and prosperity in 2023.

Vermilion In July 1911

Craig Baird Columnist

It’s a brand new year and I thought for my first column of the year, I would look back at what was going on in Vermilion, 112 years ago in July.

On July 5, a sports day was arranged and a lot of people came out for the day. The biggest event of the day was a three-cornered football match between Vermilion, Creighton and Chailey. Vermilion won the match with Creighton and then played Chailey for the cham -

pionship, winning 6-3. A baseball game was also played between Vermilion and Mannville, which was won by Mannville by a heady score of 15 to 3. Mannville had only lost once the entire season.

In the evening, a dance was held at the school hall and was attended by 200 people.

On July 7, at midnight, Frank Anderson married a Miss Wilson, who was a teacher at the Vermilion school. The ceremony took place at the home of the bride’s brother, Curtis Wilson, and was officiated by Reverend T.L. Tyner. Presents were described as many and

useful.

Another field day of sports was held on July 12, with a plan for more football and baseball and a dance to be held in the Royal George Theatre. Once again, Mannville won the baseball game and the $100 prize that came with it. Horse races were also held, with Paddy winning the pony race and White Socks winning the running race.

For the first two weeks of July, heavy rains had hit the area and farmers were very happy with the bountiful harvests the rains were producing. It was said that the reports from all the districts was

that the crops had never looked better.

Near the end of the month, members of the Vermilion board of trade travelled to Edmonton to meet with that city’s board of trade. By all accounts, it was a very good meeting.

Contact Craig at craig@canadaehx. com

Support Craig by donating at https:// www.buymeacoffee.com/craigU

Listen to his podcasts Canadian History Ehx, Canada’s Great War, From John to Justin, Pucks and Cups and Canada: A Yearly Journey on all podcast platforms.

Innisfree-Minburn 4-H Beef Club-December Report

Peyton Hess Club Reporter

We held our monthly club meeting on December 14 in Innisfree where we welcomed another new member, bringing our total member count to 24! We discussed our plans for a club Christmas party and our upcoming public speak-

ing competition. We also held a haltermaking workshop at the December meeting, where members learned how to make halters and tie them off properly. Our club discussed where we would like to go for our club field trip this year, but have not yet booked a location or date. Members have been working hard on their project

animals, getting them halter broke, and show-ring ready. Our club participated in Innisfree’s Holiday in the Hallway, where each member provided baking to sell at the event.

On December 28, we went to Border Escapes for our club Christmas party. Everyone had a great time! The older

Letter To The Editor

Dear Friends and Neighbours of Vermilion. Thank You!

Summer Village of Island Lake Request for Proposals Development Officer Position

The Summer Village of Island Lake, being Alberta’s largest Summer Village and located on the shores of Island Lake, approximately 20 minutes northwest of the Town of Athabasca, is looking for an outgoing and enthusiastic individual to fulfill a part time contract position for a Development Officer services within our community.

Once more, I say Thank you to the many who were able to put up outdoor Christmas decorations for others to enjoy. It was so ENJOYABLE for me, and I’m sure many others to see the stunning lighting effects and other decorative items arranged in the yards and on and in the homes. I know it

Please visit online for complete details and instructions: www.islandlake.ca

Summer Village of Island Lake, Box 8, Alberta Beach, T0E 0A0 svislandlake@wildwillowenterprises.com

Position will be open until January 12, 2023 or a suitable candidate is found

Summer Village of Island Lake Request for Proposals Development Officer Position

The Summer Village of Island Lake, being Alberta’s largest Summer Village and located on the shores of Island Lake, approximately 20 minutes northwest of the Town of Athabasca, is looking for an outgoing and enthusiastic individual to fulfill a part time contract position for a Development Officer services within our community.

Please visit online for complete details and instructions: www.islandlake.ca

Summer Village of Island Lake, Box 8, Alberta Beach, T0E 0A0 svislandlake@wildwillowenterprises.com

Position will be open until January 12, 2023 or a suitable candidate is found

who were able to do so.

Of course, we should never forget the main reason that we look forward to the celebration of the Christmases (Dec. 25 and the Julian Jan 7) and of course the New Year. But it does help to keep our spirits more positive when faced with economic hardships and some worrying Governmental mistaken decisions that affect us negatively. In my humble opinion, I feel that the Christmas decorations can help to give us a pleasant experience

Of course, the caring and love of family and friends is also a very impor-

members were the only successful group to get out of their room in time, even beating the adults!

Our ice melt fundraiser is going very well! If you still need ice melt, please reach out to any member or leader.

The next meeting was on January 9th at Minburn Curling Rink.

tant element in our lives throughout the Christmas and New Year’s festivities. We should always try to do as much as we can in that important part of our living the freedoms that we are so lucky to have in our country, because we should keep in mind that some people in the world live in great difficulties and insecurities all their lives.

As I close my comments I wish to send my best wishes to everyone for 2023. Hopefully we will have good tidings happen for us throughout the year.

Sincerely Lillian Kohn

Ave., Vermilion, AB T9X 1A2

Phone: 780-853-6305 Fax: 780-853-5426 Email: vermilionvoice@gmail.com

Armouries Photo Now Has Full List Of Names

Lorna Hamilton Reporter

A few years back, a photo was brought into the Vermilion Voice to be placed in the paper. The hope was to discover the names of the men in the photo who were in the A Company Loyal Edmonton Regiment (Vermilion).

The photo was taken in November of 1952 after the final construction of the Armouries building, and Don Henry was originally given the photo by Kieran Moore the grandson of C.S.M. A. E. Moore. At the beginning of the name search, Don Henry and others started asking around, and a few people knew a couple of the people in the picture but not everyone.

“About two weeks ago, I made it into the Vermilion Library, and I sat there and started to go through the old microfilms. I started in 1951, as that is when the building was started; then I got up to November of 1952, and poof, there was the picture. The good news was

they had a complete list of names of people in the picture, so we now have a complete list of names of people who were there. One of my relatives, Miles Dickson, is in the photo, you will also notice Monte Hunter is in there, and then there is a number of other people in the photo, like George Webb, who were of course very young men in 1952,” commented Henry.

This past year was the 70th anniversary of the photo being taken. The names of the individuals in the photo will start at the bottom left and will go up the line and, then across and down the right side, then over to the two gentlemen in the middle forming a triangle.

Names for the photo of A Company Loyal Edmonton Regiment Vermilion, From bottom left, Cpl G Webb, Pte R. Barnett, Pte K Austin, Pte I Leahy, Pte Wm Schmidt, Pte H Smith, Sgt Ed Macdormand, Sgt R Treadwelt, Sgt H Smythe, Sgt A Winters, Pte Acheson, Sgt W Chapman, Q.M.S. Monte

Local Author S.J. Walker Exposes Sinister Intentions And Hidden Agendas Of A Master Manipulator

Submitted

MARWAYNE, AB, Released on December 27, 2022 - S.J. Walker announced the launch of the third book,The Wings of Change, for the fantasy fiction lover. The book is available on Kindle and in paperback. The publication is the third in S.J. Walker’s fantasy fiction series,The War of the Dragons.

As an ancient prophesy is unearthed, sleeping societies finally awaken to the discovery of the attack on their worlds. For centuries, the great Fire Beast, Lucaenad has manipulated, coerced and even murdered to further his plan for world dominance. Unintentionally, Reol -

lyn and Arvandar expose Lucaenad’s hidden agenda and his violation of the terms of the ageold peace treaty. Now that the bond is broken, what is left to keep the ruling dragons in check?

With battles on every front, including the dream world, Reollyn and Arvandar must master their own demons and devices if they are to have any hope to save their two worlds.

It’s a race against time and a battle against legendary creatures, born of dark magic. Enslavement is a high price to pay for failure. Losing is not an option.

A compelling read!- The epic battle against evil continues in this third book of the War of the

COUNTY OF VERMILION RIVER LAND USE BYLAW NO. 19-02

Dragons series. The reader is transported into this exhilarating world of dragons and magic where anything can happen and certainly does! Battling fantastical creatures and warring dragons, Reollyn and Arvandar must find the courage and strength to overcome the powers that seek to destroy their world. This story doesn’t disappoint! Filled with action-packed excitement and fast-paced thrills, I highly recommend this book to all fantasy lovers! - Kate

One word…Epic!- The final book in the series does not disappoint. With twists and turns, beautiful writing and a conclusion to the story that doesn’t leave you hanging with a million questions at the end making this series a must read on multiple levels. – Lindsay

About the Author

S.J. Walker holds a Bachelor of Education degree from the University of Alberta and has 29 years as an educator for BTPS (Buffalo Trails Public Schools). She worked as a liaison for four years, for Dewberry School with the Vermilion Standard and Vermilion Voice. She also has a children’s book, What’s My Color, under the name: Susanna Pankiw. Susanna has recently taken early retirement and is now writing full

time.

A nature lover, Susanna enjoys traveling in the mountains, camping, paddle boarding, bird watching and afternoon walks with her husky. Frequently found lacing up her running shoes, she jogs the back country roads, park trails, even lining up on the starting line of local running events. Her latest running endeavour was pacing the last two legs of the Iron Horse Ultra (38.33 km) with her running friend.

Susanna currently lives in Marwayne, Alberta, Canada, with her family, two dogs and several cats.

of Vermilion River.

Michelle Harvey, EP Development Officer

Hunter, Sgt Claude Underdown, Pte Miles Dixon, Pte W Schurman, Pte Ed Mistal, and Cpl H Bellingham. Front

row left to right, Officer Commanding Captain B.C. Ackerman and C.S.M. A. E. Moore.

S.J. Walker. Photo submitted

Photo submitted

Submitted January 2023. When did that ha ppen? 2022 was amazing and busy for us right up to New Year’s Day.

We served 90 families in total throughout the year, and redirected several families to food banks in Wainwright, Lloydminster, and St. Paul as they were out of our service area (Minburn to Islay and Clandonald south to range rd 618). We were able to provide them with the contact info they needed.

We also provided free winter coats, boots,and other winter wear to 145 people who visited us in the basement of Christina’s Home Furnishings. Items we were unable to use or were beyond what we could store for next year were donated within town or sent

Walking Through Grief Society

Submitted

We are beginning a new year with all that it holds for us. We have hopes and expectations, some we will enjoy but some will find that the new year will be bearing the pain of losses.

It takes courage to grieve and emotional energy. Following are a few things to consider on your “journey through Grief” and as you begin the “new normal” of life. (lovingly lifted from Courage To Grieve by Judy Tatelbaum)

Be able to cope with feelings and environment, and face our loss at our very gut level not just our head. (going through our grief)

When emotional pain lessens, it does not mean we are forgetting our loved one or our loss. (It is like they are woven into the tapestry of our lives)

Waves of grief will still cover us but it will not be as intense or cause such a deep reaction. (drowning).

See when looking ahead, that life can be worthwhile after looking back at your survival through the, rough and the darkest hours.

Remember that we will grieve other losses

This Is Hearts And Hands

to the HOPE mission in Edmonton to assist them. There has been a severe outbreak of a serious infectious disease (Shigella) among the homeless there, and they were in desperate need of outside help. Creech’s Funeral services again transported these items for us. Last year’s excess was taken to Lloydminster shelters. We have kept as many as possible in all sizes including children’s which in other years have been in short supply.

On Dec. 16...a very blustery day, 9 volunteer drivers (three new ones that day) delivered 21 hampers mostly donated by individuals, and two Christmas trees with decorations donated by the little Ganton Church outside Vermilion. We are fortunate for and grateful to every -

one in Vermilion and the surrounding area for the donations and support we receive...The Bargain Store who had two very successful food drives for us,...Mike from the Minburn Hutterite Colony for donating the potatoes we give out...Prairie Bakery and Bistro for their bread, soups, prepared frozen meals...Striker Lanes Wednesday. Guys and Gals league for their food drive...Shoppers Drug Mart for offering their support and for their 2nd Harvest program...The Vermilion Community Choir (Cantata)...The Fire School EMS students...The Vermilion Voice...The approx. 60 businesses that allow us to leave our banks in their care for donations.(Distribution is February).

Hearts and Hands are not just the

The Courage To Grieve Well

as grief comes with loss.

Energy and self –esteem are depleted –Being able to start releasing guilt, shame, blame, and resentments allows healing to begin more quickly.

Having the willingness to reconcile to the new life, letting go of the pain gently and be willing to heal. If we are resisting, what are we holding on to?

There will be renewal and reinvestment, (honouring the memory). “Spring does not refuse to come because it was preceded by winter”.

Believing that one will never reconcile or

have a new beginning after grieving, examine the belief about recovery (reconciliation). These beliefs can be self fulfilling.

Examine what you believe. Does the belief or habit make sense now? Revisit the beliefs. Then decide, do I need to change my belief?

Walking Thru Grief Society will be offering programming for those who are grieving. In 2023 supports offered include; weekly support group for those who experience life losses, death, end of life, health, homicide, suicide, or relationship loss. Individual support is also offered. We will continue offering Hope After Loss – Audra’s Legacy, - grief

coordinator and the volunteers. It is this community...it is everyone who help to spread the word, or makes a suggestion. It is the many agencies we work with and refer to, and it is everyone who reaches out for help. Thank you all. We can be reached at 780-581-0521 (no text or email, but starting this year we will try to answer contact through Facebook). May 2023 bring peace to our world, kindness, courage and hope.

HELPFUL HINT: When your fresh carrots or celery become limp or soft, Don’t throw them out!!!! Instead trim off the ends and put them in a dish of cold water in the fridge overnight. They will be as good as new. Works for lettuce too! And the best way to store celery is to wrap it in tinfoil.

support for children impacted by death of a loved one. Ages 6-16. Please register for the next session starting January 24th, Contact Gayle at 780-808-1645 or Shirley at 780-8462576/c780-871-1750. As you enter this, new year may you face the pain of your grief with healing, new focus, skills and the Courage To Grieve well.

Shirley L Scott, Walking Through Grief Society 780-846-2576/c 780-871-1750.

Supported by FCSS, City of Lloydminster, Towns Vermilion and Wainwright, Villages Kitscoty and Marwayne and County of Vermilion River.

What Is Bronchiolitis?

AHS

Submitted

Bronchiolitis is an infection caused by a virus. It affects the lower part of the lungs. Bronchiolitis is common in babies, but it can happen in children up to age two years. Bronchiolitis makes the small airways that carry air to the lungs (bronchioles) swell and make more mucous. The bronchioles become narrow, which causes wheezing, lots of coughing, and trouble breathing.

What causes it?

The most common virus that causes bronchiolitis is RSV (respiratory syncytial virus). Your child can get an RSV infection more than once. In older children and adults, RSV causes a common cold rather than bronchiolitis.

What are the symptoms?

At first, your child may have common

cold symptoms, including:

• Runny nose.

• Mild cough.

• Fever.

• Low energy.

• Eating less than normal.

About one to three days after cold symptoms start, the infection can cause bronchiolitis symptoms such as:

• A cough that’s getting worse.

• Lots of coughing.

• Wheezing.

• Fast breathing.

• Indrawing (when the skin gets sucked in at the neck, collarbones, or between the ribs with each breath).

• Throwing up after coughing.

• Trouble feeding (breast or bottle), especially for babies younger than six months.

• Fewer wet diapers.

Bronchiolitis can be more serious in some children, especially if they:

• Were born early (premature, before 34 weeks).

• Are younger than 3 months.

• Have a history of asthma or lung problems.

• Have a history of heart problems.

Take your child to a doctor if they have any symptoms of bronchiolitis.

How is it diagnosed?

A doctor may diagnose bronchiolitis by asking your child’s medical history and checking their symptoms. Your child probably won’t need tests if they have typical bronchiolitis symptoms.

How is bronchiolitis

• Clean your child’s nose before feeds and bedtime, and as often as they need during the day.

Eating and drinking:

• Encourage your child to drink fluids. Your child may not want to drink like they usually do but keep offering small amounts of fluids throughout the day so they stay hydrated (so their body has enough water).

• Babies younger than six months should continue to feed (breast or bottle) as usual. Keep track of how many wet diapers they make.

• Your child may not want to eat food when they’re sick, and that’s OK.

Fever and discomfort:

treated?

Bronchiolitis happens the same way in most children. Symptoms tend to get worse until day four or five, and then they slowly get better. Most children feel better in one to two weeks. But some children have a cough that lasts a few weeks. If your child has bronchiolitis, you can usually take care of them at home. There is no medicine for bronchiolitis. Antibiotics do not work because bronchiolitis is caused by a virus. Care at Home: Coughing

• Keep your child sitting or propped up instead of lying down, because it’s easier to breathe in this position. A cool-mist humidifier in your child’s room can help with their cough. Follow the directions for using the humidifier and keep it out of reach of children.

• Cough medicine isn’t good for young children. Do not give cough medicine to children younger than six years.

Stuffy nose:

• Clean out your child’s nose to make breathing and feeding easier.

• Try saltwater nose sprays (such as Hydrasense) to help loosen mucous in the nose. Spray or drop salt water into each nostril. Then suck out the mucous with a nasal aspirator. Talk to your pharmacist to find the right products for your child. Don’t make your own saltwater solution at home.

• You may give acetaminophen (such as Tylenol or Tempra) or ibuprofen (such as Advil or Motrin) to keep your child comfortable. Follow the directions on the package or the directions from your healthcare provider.

• Do not give aspirin to anyone younger than 18 years because of the risk of Reye syndrome, a serious illness.

How can you prevent it?

Bronchiolitis spreads easily (it’s very contagious) through close contact with someone who’s sick and is coughing or sneezing around you. Touching toys or sharing food with someone who’s sick can spread the virus. Children with bronchiolitis are contagious for almost a week after they first get sick. Keep your child at home if they’re coughing a lot. To prevent bronchiolitis:

• If your child has bronchiolitis, keep them at home until they feel better.

• Keep a child with bronchiolitis away from young babies (under three months) as much as possible.

• Wash your hands often to stop the virus from spreading. Teach your child to wash their hands before and after eating, coughing, or sneezing.

• Don’t smoke, use other tobacco products, or vape around your child. Secondhand smoke can put children at higher risk of infections.

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Lakeland’s Land Acquisition Brings Bison Home

Lakeland College

Submitted

(Vermilion, Alta.) Lakeland College’s bison herd will kick off 2023 in their new home located south of Vermilion thanks to a donor-driven land purchase.

The purchase of land is the culmination of the plan to increase our overall approach to demonstrating a commercial scale mixed-farm operation as part of the Student-Managed Farm –Powered by New Holland (SMF) and support our new bison operation. It was made possible by a historic $4 million donation in February 2020 from Armin and Rita Mueller, specifically for that purpose.

“Partnering with our community is an essential part of learning at Lakeland. We are honoured that Armin and Rita decided to support us on this incredible venture,” says Dr. Alice Wainwright-Stewart, president and CEO of Lakeland College. “This is the biggest gift Lakeland has ever received and the impact it will have on our students, our campus and our farm will be a long-lasting one. We’re honored that Rita and Armin have entrusted us with carrying on their legacy in the bison industry.”

The newly purchased land consists of eight contiguous quarters, handling facilities, outbuildings, fencing and full services. Lakeland purchased the land for $7,780,000.

Lakeland is the first post-secondary institution in the country with a commercial bison operation. It expands its animal science technology program, offering students the opportunity to work hands-on with commercial-sized mixed farm operation.

“The addition of a bison herd to our agricultural sciences programming not only gives our students

experiential learning opportunities with the bison, it expands our entire program, strengthening our ability to teach our students about sustainable range and forage management. It also opens o pportunities for the college to partner with bison organizations to complete applied research projects to increase efficiency and profitability in the industry,” says Geoff Brown, dean of the School of Agricultural Sciences at Lakeland. “We are excited to continue developing our bison-related programming and bringing our bison home.”

The bison will relocate to the new land at the end of January.

About Armin and Rita Mueller

Originally from Switzerland, Armin and Rita Mueller were owners of Canadian Rangeland Bison and Elk near Bentley, Alta. They transitioned from dairy to bison in 2000 and their belief in the importance of post-secondary education, combined with their interest in investing in the bison industry, resulted in their donation to Lakeland in February 2020.

Armin Mueller passed away in October 2022.

About Lakeland College

Established in 1913, Lakeland College is a place of possibility that serves almost 6,000 students every year at its campuses in Vermilion, Alta., and Lloydminster, Alta./ Sask., and through online and offsite programs and courses. Lakeland offers programming in the areas of agricultural sciences, business, energy, environmental sciences, fire and emergency services, health and wellness, human services, interior design technology, trades and technology, university transfer and foundational learning. Lakeland also supports applied research to enhance

Administrative Assistant

NEW CAO AT COUNTY OF MINBURN

Dust control applications will now be accepted until May 15, 2022 (deadline) as per County Policy OP 9001-01, Dust Control with Calcium

When the CAO position became vacant in September 2022, the County of Minburn Council began recruitment activities to ll the position. Following a competitive recruitment process, Council passed a motion at the January 4, 2023, special Council meeting to approve an employment agreement and appoint Pat Podoborozny as the County’s new CAO.

Pat Podoborozny holds a Certi cation of Local Government Managers (CLGM) designation and served as CAO for the Town of Bruderheim since 2014. Pat Podoborozny who has been an employee of Strathcona County for thirty years also is a Certi ed Engineering Technologist (CET) and holds memberships in the Association of Science and Engineering Technology (ASET) and the Alberta Public Works Association (APWA).

“I am pleased to announce that Pat Podoborozny has accepted the appointment as CAO for the County of Minburn,” said Reeve Roger Konieczny. “With her municipal experience, Council and I believe Pat Podoborozny is well suited to lead the County as we continue to strive for success.”

Council previously appointed Mr. Pat Vincent as the Interim CAO until the permanent position was lled. “I would also like to take this opportunity to thank Mr. Pat Vincent for the time, knowledge, and expertise that he has o ered us while we recruited a new CAO,” Reeve Konieczny added.

The CAO is the only employee of Council, is the administrative lead of County operations, and is responsible for the County’s day-to-day activities.

Pat Podoborozny will assume the permanent CAO position e ective February 6, 2023. “I am very excited to work with the sta , Council and ratepayers of the County of Minburn,” said Pat Podoborozny. – 30 –For further information please contact Reeve Roger Konieczny Ph: 780.787.0245

East Central Alberta Catholic Separate School Division

the agriculture industry’s productivity, profitability and competitiveness, support student learning outcomes,

and enhance social, environmental and economic outcomes in Alberta and beyond.

Photo submitted

There are many aspects of a producer’s day-to-day life that are out of their control. The weather, including precipitation, winds and plummeting temperatures, can test the best-made plans in the most organized of operations.

Producers all hope for a smooth calving season with predictable weather conditions and adequate feed inventories, but will sleep

easier knowing that they have a plan if things go in a different direction. Long before the first calf hits the ground, there is much that can be done to decrease the stress and workload during a busy season. Focusing on four main aspects of planning can ensure a safe and successful calving season.

1. Prevent disease before it starts by having a biosecurity plan.

Avoid comingling any new cattle with pregnant cows and implement strict quar-

antine times for animals coming back to the main herd.

Separate classes of cattle into different areas so you can manage risk based on what group is most susceptible to disease. Naïve animals such as first calf heifers and new calves should be kept in the highest risk category. Consider implementing a calving strategy to help minimize calfhood disease.

Print off a Google map of your calving areas so you can strategically plan how to

move through groups of cattle in your day-today chores to prevent the spread of contaminants to high-risk animals.

Eliminate possible contaminants such as old feed piles, manure and deadstock. Think ahead to spring melt and be prepared for wet areas and how drainage can lead to standing stagnant water and disease reservoirs. Always have adequate dry bedding available when it is not possible to move cattle to clean and dry areas. Continued on page 19

Continued from page 18

Clean your equipment. Ensure that the loader tractor you used to spread manure in the fall has been properly cleaned and disinfected before using it to bed new calves.

Create areas on your farm specifically for sick animals. Ensure those animals do not share water or have cross-fence contact with healthy animals. Never place sick animals in the same area as naïve animals, such as first-calf heifers.

2. Use your feed wisely and allocate according to animals’ nutritional requirements.

Evaluate the body condition score of your herd and decide if changes need to be made in order to raise or lower the score.

Test your feed and use the results. Ensure that you are feeding the appropriate ration as the cow herd enters the production stage with

plan? Measure your inventory, calculate your feed use and make sure you have enough minerals or supplements to get you through the busy season.

Consider access to your feed supply. As the snow piles up or the frost comes out of the ground are you able to easily access all feed sources?

3. Ensure your herd health management is on point; healthy cows make healthy calves.

Make certain your cows are prop -

Stock your farm’s medicine supply with the appropriate medications in case of illness and develop protocols on how and when to use them.

Clean your calving supplies, keep them in good working order and readily available.

Stock quality colostrum supplements and/or replacers.

Prepare calving sites and plan for adverse weather events. This includes being able to access handling facilities in case of an emergency. Always have a plan or a readily accessible trailer in case you need to haul an animal to the veterinarian.

4. Set goals and level up your record-keeping.

Evaluate last year’s calving records . Address the problem areas and refine what went well

Decide what data you would like to capture and what you plan to do with it.

Update your protocols including any prescriptions that may be needed.

Take the opportunity to train any staff or family members who may not be fully up to date on the record keeping process. Explain any new systems and stress the importance of consistent records

Thank you to the BCRC for permission to reprint this article.www.BeefResearch.ca.

highest nutritional requirements

Review your feed budget . Are you still on track with your fall feeding

erly vaccinated to ensure quality colostrum.

Discuss your calving plan with your veterinarian. This will ensure that your Veterinary-Client Patient Relationship (VCPR) is current so you can access timely advice and medications if problems arise.

Photo courtesy of Sherri Grant