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Local Shane Thomas Receives Surprise Of A Lifetime
Vermilion native Shane Thomas got the shock of a lifetime this week when a surprise visitor revved up outside his door—none other than Mike Hall, the charismatic star of Rust Valley Restorers on the History Channel!
It all started with a plan hatched by Shane’s older brother, Bryan Thomas, who now lives in the Okanagan, British Columbia, and owns B.C. Auto Wreckers. Bryan, a car enthusiast like his brother, made a big purchase about three years ago—Mike Hall’s famous “Field of Dreams” acreage in Tappen, B.C., home to the legendary Rust Bros.
Mike Hall, known for his rust-to-riches car restorations, was on a cross-Canada promotional tour with his team when Bryan learned their route would take them through Highway 16 in Alberta, instead of the usual Highway 1. Seizing the opportunity, Bryan contacted Mike to arrange a special detour—to Vermilion, for a surprise visit to his biggest fan: Shane Thomas.
“This past week has been extremely exciting! Keeping Mike’s visit a secret from Shane was a challenge, to say the least,” laughed Betty Thomas, Shane’s mother. “The meet-up time changed a few times, and there were some hiccups, but it all came together beautifully,” she
added with a smile.
To pull off the perfect surprise, Betty had to tell a little white lie, fabricating a meeting with some folks so Shane wouldn’t suspect a thing. She even found a clever way to get him to wear his beloved Rust Bros shirt, without giving away the real reason!
On September 5, Shane’s family dog started barking, signaling the arrival of an unexpected guest. When Shane opened the door, he froze in shock—there, standing by his 1964 Chevrolet Chevelle, was Mike Hall himself.
“Shane was completely speechless! He couldn’t believe it,” Betty recalled. At first, Shane assumed the conversa -
tion outside was about cars—something common in his household. “I thought it was my brother Bryan talking with everyone about cars. I didn’t expect it to be Mike Hall!” Shane said, still buzzing from the excitement.
To top it off, Mike offered Shane a seat in his iconic ‘64 Chevelle. When Shane instinctively went to sit in the passenger seat, Mike stopped him with a grin, “No, you sit here—in the driver’s seat.”
For Shane, it was the dream encounter of a lifetime, and even Vermilion locals who bumped into Mike at breakfast earlier that day shared in the excitement. It was a period filled with cars, camaraderie, and one unforgettable surprise.
From left, Shane Thomas with Mike Hall from Rust Valley Restorers on the History Channel! Photo submitted
Lorna Hamilton Reporter
Lorna Hamilton Reporter
As the calendar flipped to September, the halls of Vermilion’s educational institutions echoed with laughter, smiles, and an undeniable air of excitement. On September 3rd, the community witnessed the heartwarming sight of eager children streaming into their respective schools, marking the commencement of the 202425 school year. Equally thrilled were the dedicated teachers, who stood ready to extend a warm welcome to every student.
The first day of school at VES was filled with excitement and energy as the students returned to school for the 2024-25 school year.
The hallways buzzed with laughter and greetings, as the friends reunited after the summer break. Staff welcomed both new
Back To School Joy
and returning students with warm smiles, ready to embark on a year of learning and growth. They spent much of the first day both connected with students and organizing, as their backpacks were full of fresh supplies.
At Vermilion Elementary School (VES), the welcoming committee pulled out all the stops to ensure a memorable start for the newest additions to the VES family.
Looking ahead, VES has exciting events in store such as their first school-wide assembly with a visit from Jagger, their VES mascot. This year, families will join up on September 13 for a Family Picnic and the Terry Fox Run/Walk that follows.
Parents, teachers, and students alike shared in the enthusiasm, making the start of this school year a memorable one for the entire community.
Over at St. Jerome’s School, the older students in Grades 9-12 showcased their leadership as members of the student council. These young role models not only welcomed their younger peers with open arms but also offered snacks and guided them to their respective classrooms, ensuring a smooth transition into the new academic year. The younger students were introduced to their teachers, creating a sense of comfort and belonging from the very start.
J.R. Robson High School also welcomed back their new and existing students for the 2024-25 school year by holding an assembly for the whole school on the first day. They also put up an inflatable tunnel in the concourse in the morning for student to go through as they walked to their classes, and they had a pirate crew assembley as
well. They also had their three day girls mega volleyball tournament with games hosted at JR, VES, St. J and the College.
Students at VES on their first day back to school.
Lona Couture-Martel is excited to be going to grade 7 at her new school St. Jerome’s. Photos submitted
From left, Ava Underhill and Adisen Poff.
Members of St. J’s student council welcoming the younger children to school.
Lorna
2nd Vermilion Street Jamboree: A Great Success
Hamilton Reporter
Vermilion’s Main Street came alive on September 6 with the much-anticipated 2nd Vermilion Street Jamboree. This event delivered a seamless blend of exquisite cuisine and captivating live music, creating an enjoyable experience for all in attendance.
Both the Vermilion & District Housing Foundation and FOCUS orchestrated this affair with festivities commencing at 5 p.m., with a steak dinner professionally catered by the Housing Foundation from 6 p.m. The menu featured an array of delectable offerings such as bbq steak, roasted potatoes with all the fixings, charred caesar salad, and dessert. Attendees who sought an adult beverage to go with their supper and during the evening entertainment could do so at the Copper Cork.
FOCUS, special programs director, Dawn Riley emphasized the dual
purpose of the event - to raise funds for FOCUS and to contribute to the broader community by supporting the Vermilion & District Housing Foundation. Dawn Riley affirmed, “It wasn’t just an event; it was a collective effort to strengthen our community bonds.”
Adding to the evening’s charm, local musician Cassie Cameron graced the stage with her melodies. Following her pre-dinner performance, Edmonton’s renowned band, The Oddibles, took over, delivering a musical journey spanning rock, pop, country, Motown, and R&B genres, tailored to the audience’s preferences.
In addition to the culinary and musical extravaganza, the event served as a platform for local community service groups to set up informative booths. Riley emphasized the significance of this interaction, stating, “As our community evolves it is crucial for
these service groups to connect with newcomers, including college students, and familiarize them with the range of services available.”
Brittany Bratrud, Recreation & Marketing Director, Vermilion & District Housing Foundation echoed Riley’s sentiments saying, “I’m so thrilled to be here today, co-hosting this street jamboree with our incredible partners at FOCUS! What a wonderful opportunity to bring our community together in celebration, connection, and support for the causes that matter most to us.” “Today, we’re here not only to celebrate but to remind ourselves of the power of community. The work we do wouldn’t be possible without the dedication of our Board of Directors, staff, volunteers, and community members, who share our commitment to serving those in need.”
Concerns about inclement weather
were anticipated, and Riley was prepared. “We had a contingency plan in place. If the weather took an unfavourable turn, we had secured the Elks Hall to ensure a seamless event.”
Both Riley and Bratrud would like to extend a sincere thank you to the over 200 people who attended, whether it was for the supper and entertainment, or just the entertainment portion of the event. Bratrud also expressed deep appreciation to Lakeside Pharmacy for being their Platinum sponsor for the evening, and to thank MLA Garth Rowswell for his support.
“The support from this community and surrounding communities is astonishing! Thank you all so much!” said Riley.
“I want to thank you for being here today, for your support of our community and for making this event such a joyful celebration of our shared purpose,” said Bratrud.
Born and raised on a family farm South of Vermillion, I was instilled with the values of hard work and dedication by my parents. In addition, my mom had a successful retail business. Through this she demonstrated the importance of serving our community and providing excellent customer service. My husband and I had the privilege of raising three beautiful daughters within this supportive community. We value spending time with loved ones and exploring nature through activities such as hiking, skiing and spending time at the lake. As a REALTOR® I bring a lifelong passion and commitment to providing exceptional guidance and support to my client’s. Licensed in residential, agricultural, commercial, property management and in 2024, completed my broker license. I strive to continuously enhance my knowledge and skill ensuring I deliver the best possible service with integrity and dedication to my clients.
Lakeside Pharmacy Platinum sponsor, from left, Karen Bowman, Dr. Andre Louw, Brittany Bratrud, Rob Snow, Kim Clarke, Jena Lowrie, and Kim Greupner. Photos Lorna Hamilton
From left, Rob Snow, Brittany Bratrud, MLA Garth Rowswell, Luanne Rowswell, Doreen McRoberts, Tasha Carrier, and Bevin Hamilton.
Journeying To The Past - Lloydminster Lions Club Presents The Enchanting Medieval Feast
Lions
Club of Lloydminster Is hosting a Medieval
Feast
Doors open 5:30, supper starts at 6:30 The evening will include a magnificent feast, a medieval tournament, fortune teller, photos, a 50/50, a silent auction and lots of people going into the stocks. Closing with music and dance. Come dressed in period dress and be prepared to eat drink and be merry. Arrangements have been made for safe rides for you and your car. Tickets are $60 each or 8 for $450
the Royal treasury. You can also try your luck with the 50/50 draw and silent auction.
But there’s more – an array of circumstances might lead to a moment in the stocks. Whether it’s playful flirtation, a fashion mishap, or a breach of decorum, the Sheriff might pay you a visit.
Indulge in the mystical by seeking counsel from the tarot reader or relish the amusing performances by jesters and troubadours. Create enduring memories with whimsical
Exhaust Masters- 5905 44 St, Lloydminster, online at lloydminsterlions@gmail.com or by contacting Lion Candy McKerchar 780-8701933, email cgm72@hotmail.com or Lion Darryl Oster at 780-872-8314.
Medieval period dress is not required but is encouraged, however, Artistic Dance & Costume will rent you a costume for the evening. Contact Lynn at 780-872 -7555. You can visit their website at www.lloydlionsfeast.com
The Lions Club is a non-profit service club that is dedicated to serving others. They have eight Global causes they support as well as numerous local causes. They help fund sight procedures for individuals, as well as helping with travelling expenses for medical trips, and are strong supporters of organ transplant. They have started up a juvenile diabetes support group this past year and are strong in supporting diabetes. Lions Club of Canada has a training center in Ontario for support dogs, which they raise money to help supply qualified recipients with a support dog for free. They have three local scholarships they present each year, donate to minor hockey, football club, cheer club, interval home, men’s shelter and residents in recovery.
Dawn Hames Columnist
We are busy harvesting on the farm. The peas are all combined, and we are working on the barley. It is also zucchini season right now and our garden is really producing. I thought I would try using a zucchini to make a salad, using fresh garden carrots, onions, carrot tops and dill. Yes, you can eat carrot tops, and they do taste similar to parsley. Chopped carrot tops add a nice touch of green to this salad and are full of nutrition. For this salad I did peel my garden zucchini and cut out the seeds, as the skin is starting to get harder, and the zucchini is a large size. This salad is refreshing, delicious, and full
Craig Baird Columnist
Since we are at the beginning of a new month, it is time to once again take a look at what was going in the community one century ago. It may have been ten decades ago, but there are many similarities between the world of 1924 and the world of 2024 in Vermilion.
On Sept. 1, the Horticultural Society of Vermilion was organized. Mayor Morrison was chosen as the honorary president while A.Y. Law was named president. That same day, Dorothy Edwards was hired as the new teacher of Wellsdale School.
On Sept. 15, an old man named
of nutritional goodness.
Zucchini Recipes
One of my favourite recipes is Zucchini Chocolate cake. I am sharing that treasured recipe with you as well. This year I made it with lard instead of oil, and I must say, I love the texture even more. The benefit of using lard is that our bodies can recognize how to process this simple fat, unlike vegetable oils, which have a half-life of 600 days. That means for oils like corn, sunflower and soy, it takes 600 days for your body to be able to process half of the oil consumed.
Zucchini Salad
4 cups cubed zucchini
1 cup grated carrot
1/3 cup chopped onion (red or yellow)
1 red pepper chopped
1 tablespoon chopped parsley or carrot top
1 teaspoon chopped fresh dill
Dressing
1/4 cup olive oil
Juice of 1/2 lemon
1 tablespoon honey
1 tablespoon vinegar
2 cloves of garlic, pressed
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon oregano
Combine all the salad ingredients in a bowl. In a small bowl combine all the salad dressing ingredients. Dress the salad. Refrigerate for 1 – 12 hours before serving to allow the flavours to mingle.
Chocolate Zucchini Cake
2/3 cup melted lard
1 1/4 cups sugar
4 eggs 2 teaspoons vanilla
1 cup water
2 teaspoon instant coffee
2 cups flour
1 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup cocoa powder
2 – 3 cups grated zucchini
Beat together the lard, and eggs then beat in the sugar and vanilla together. Add the cup of water and the coffee. You can also use 1 cup of coffee instead of the water and instant coffee. In a separate bowl add all the dry ingredients and mix well. Add the dry ingredients to the liquid. I use a held mixer for all of it except the zucchini which I stir in at the end. Bake in a lightly greased 9 x 13-inch metal pan for 35 -40 minutes at 325 degrees or until a toothpick inserted into the middle of the cake come out clean. Ice with a chocolate buttercream icing.
What Was Happening In Vermilion In September 1924
Malanaowski was attacked by two men while he was driving home from church. He was so severely beaten that stitches were necessary on his head to treat a large gash. No reason was given to the attack but it was believed it was due to the two men being intoxicated. No arrest was made in the attack.
On Sept. 17, the first threshing of the season was being done in the district on the farm of W.F. Daley, a few kilometres to the west of Vermilion. The barley crop was threshed first, yielding 35 bushels per acre. The wheat crop was bringing in an average of 30 bushels per acre. Daley stated that the yield was surpassing his expectations.
The Vermilion Fair on Sept. 17
included 20 schools that came out to show off farm products and garden produce. The fair was considered to be a massive success and was very well attended.
On Sept. 23, word came down that a group of students from Britain were coming to Vermilion to attend the Vermilion School of Agriculture. The students would be trained through the winter before they returned home. It was expected about 50 students would come to the community. If the program went well, it was expected another 50 students would arrive in the spring of 1925.
The home of William Young was burned to the ground on Sept. 25. Everything in the home was destroyed
early in the morning when the fire spread in his home. Thankfully, Young made it out without any injury. The origin of the fire was not known but it was believed to be an overheated stove pipe.
On Sept. 27, it was announced that Vermilion would be hosting a special school trustee’s convention. The convention would not happen until November 1925 but it showed the growing importance of Vermilion in the province when it came to education.
Contact Craig at craig@canadaehx. com
Support Craig by donating at www. canadaehx.com (Click Donate)
Listen to his podcast Canadian History Ehx on all podcast platforms.
Town Council Moves Swiftly On Cemetery Bylaw
Lorna Hamilton Reporter
The Vermilion Town Council meeting on September 3 was faster than the Road Runner escaping from Wylie Coyote, wrapping up in just 17 minutes before moving into a closed session. Deputy Mayor Joshua Rayment called the meeting to order promptly at 6 p.m., with Councillor Robert Snow moving to adopt the agenda, and Councillor Kevin Martin moved to accept the minutes from the previous meeting.
Public commentary opened at 6:01 p.m., but with no submissions or attendees wishing to speak, it was closed within a minute. Interim CAO Michael van der Torre took a moment to thank the Vermilion Vipers Swim Club for their appreciation card following the grant they received from the Council.
One of the key agenda items was a proclamation declaring October as “Registered Veterinary Technologist Month,” which was carried unanimously after being moved by Councillor Kirby Whitlock.
The bulk of the meeting focused on a proposal from CAO van der Torre to amend Bylaw 3.2010, which regulates the operations and maintenance of the Vermilion Public and Catholic Cemeteries. Since its passing, feedback from residents and funeral home operators highlighted operational challenges, prompting the need to propose adjustments.
The amendments to Bylaw 3.2010 included:
Section 5.2 - Removing the provision allowing more than one body to be interred in a single grave plot, with certain depth requirements.
Section 5.3 - Limiting the number of cremation remains that can be interred in one plot to a maximum of four.
5.6 - Requiring caskets to be placed in outer receptacles made of concrete or fiberglass for all non-cremated remains.
Section 7 - Updating the Monumental Regulations to prohibit specific items, iron works, glass bottles, earthen jars, wooden
boxes or any other such containers containing artificial wreaths or flowers or memorial tributes shouldn’t be allowed or any placed shall be removed by the cemetery caretakers unless approved by the director of community services.
The proposed changes sparked some thoughtful discussion, particularly around the issue of double interments in a single plot. Councillor Whitlock raised concerns about families who may have already planned to bury two caskets in one grave. CAO van der Torre assured that any previous arrangements would be honoured, but stressed the complexity of addressing these cases, citing potential issues with caskets shifting over time. He also acknowledged that families affected by this change would need to be contacted individually.
Another point of discussion arose around the regulations for grave decorations. Councillor Robert Pulyk questioned whether the amendment would restrict families from placing items like flowers or mementos on
graves. CAO van der Torre clarified that the amendment only targets permanent structures, such as items embedded into the ground, and emphasized the need to maintain the cemetery’s upkeep. Councillor Pulyk pressed for clearer wording to avoid misunderstandings, noting the importance of allowing families to pay their respects with sentimental items.
Councillor Snow agreed, suggesting that additional clarification be added before the final approval. The first reading of the bylaw was carried, with further discussions to follow.
In other business, the Council received and accepted reports from the Good Life Institute including and the minutes from various summer meetings. A report on the Taste of Vermilion event was also presented as information.
The brief but productive meeting adjourned, allowing the Council to transition into their closed session for the remainder of the meeting.
lot 54. Ardmore AB. Starts @ 10:00 am. 1957 Buick Roadmaster, Ford 1200 compact tractor, 2 Ford 9N tractors, Massey Harris 30, snap-on tool boxes
Lorna
Hamilton Reporter
Local Athlete Ed Storch Strikes Gold
At 2024 Canada 55+ Summer Games
Ed Storch who resides outside of Mannville has once again proven that age is just a number. Competing in the 2024 Canada 55+ Summer Games, held in Quebec City from August 27-30, Storch sprinted to victory, claiming gold medals in the 50m, 100m, and 400m events. His remarkable achievements have solidified his place as one of the country’s top senior athletes.
Having started competitive racing at the age of 57, Storch, now in his eighties, has spent over two decades sprinting and staying active. He credits his late start in racing to his mother, who was also a competitor in the Games.
“Mom was involved, so I got involved,” Storch explained. “You can blame everything on your mother, right? I wanted to spend time with her. She had been competing in the Games, so I thought I’d give sprinting a try since I used to run. One time, a fellow who beat me in a race took off one of my shoes and his, and he showed me the difference—it was all in the footwear. My shoes were a pound heavier! That’s when I learned that having the right gear matters.”
Storch fondly recalled his mother’s own success, saying, “She threw the javelin, and at 101, she won a silver medal. That’s a story for another time.”
The 2024 Canada 55+ Summer Games, organized by the FADOQ Network in collaboration with FADOQ Quebec and the City of Quebec, brought together approximately 2,500 athletes from across the nation. The biennial event, which began in 1996, was held in Quebec City for the first
time. Competitors took part in a variety of 20 disciplines, ranging from summer sports like track and field to winter sports such as curling, and even mental challenges like bridge and scrabble.
For Storch, competing in the track and field events required a rigorous routine. “I start preparing at least six months in advance, focusing on building my cardiovascular fitness. As you get older, muscle loss becomes more of a challenge, so I work hard to maintain my strength. It’s a team effort really—my exercise kinesiologist, deep tissue therapy, chiropractor, and my wife, who’s a nutritionist, all help me stay in top shape.”
While winning three gold medals is no small feat, Storch humbly acknowledged the reality of aging. “It gets a little harder to keep up with my old performance levels. Every year, I slow down just a bit, but I’m especially proud of my time in the 400m, finishing in 1 minute and 39 seconds. That’s pretty close to national records for my age group as far as I know, but I haven’t checked.”
Despite the gradual slowing of his pace, Storch’s dedication remains unwavering. Reflecting on his journey, he remarked, “My greatest achievement wasn’t just breaking records— it was the chance to travel across Canada and compete in the Games alongside my mother.”
accomplishments, he’s most excited for the future, eagerly awaiting the day his son, Jim, joins him in competition. At over 80 years old, Ed Storch contin -
ues to inspire with his passion, discipline, and commitment to excellence— proving that even in your golden years, there’s always another race to run.
Looking ahead, Storch isn’t ready to hang up his sneakers just yet. He’s already eyeing the 2025 provincial competitions and hopes to qualify for the 2026 nationals in Winnipeg. And while he’s proud of his individual
Helen Lily
Marcinew
I want to extend my deepest thanks to Re ection’s Funeral Home team for the exceptional service provided. Your professionalism and compassion were truly appreciated.
A heartfelt thank you to Liam, Connie, Mark and Hugh for their support and assistance. Your help made a signi cant di erence during this time. We are also incredibly grateful to Mrs. J’s Catering for the delicious meal, and to all who contributed with baking, fruit, owers and cards. Your generosity added warmth and comfort to our family.
We also deeply appreciate the donations made to Vermilion Valley Lodge and to Shareword. It is a meaningful tribute that will make a di erence in the lives of others.
Thank you from the bottom of our hearts to the continuing care sta team. Your care, compassion and kindness did not go unnoticed.
Finally, thank you to family and friends who shared kind words and o ered their support. It has meant a lot to us during this di cult time.
We thank you all with sincere gratitude.
Ed Storch with his three gold medals. Photo submitted
Ways We Can Help Keep Our Farmers Stay Safe During Harvest Season
Lorna Hamilton Reporter
As the harvest season unfolds in our community, motorists can play a crucial role in ensuring the safety of farmers as they transport their oversized combining equipment on our roadways. In this article, I will talk about practical ways in which motorists like us can make a difference and contrib-
When you encounter a slow-moving tractor or combine on the road, exercise patience and slow down. These vehicles are essential to our food supply, and the farmers operating them are doing their best to navigate safely. Avoid tailgating, and maintain a safe following distance.
2. Keep a Watchful Eye: Be vigilant when driving, especially during the harvest
ing slow-moving vehicles, and extra caution is needed.
3. Pass Safely: If you need to pass a large piece of farm equipment, do so only when it’s safe. Ensure you have clear visibility, and use your turn signal to indicate your intention to pass. Give the farmer ample room and be patient while overtaking.
4. Yield the Right of Way: In rural areas, it’s common for farm equipment to travel short distances on the road between fields. Be prepared to yield the right of way to these vehicles when you encounter them at intersections or on narrow roads.
5. Be Mindful of Width: Large combines and tractors can extend beyond a single lane of traffic. Keep this in mind when approaching them, especially on narrow
roads. Be prepared to yield extra space or even pull over when safe to do so.
6. Avoid Distractions: Distracted driving is a significant safety concern. Put away your phone, avoid adjusting the radio, and stay focused on the road when you encounter farm equipment.
7. Spread Awareness: Share the importance of road safety during harvest season with friends and family. Encourage responsible driving habits and raise awareness about the challenges farmers face.
8. Express Gratitude: A simple wave or a friendly nod can make farmers feel appreciated for their hard work. Acknowledge their efforts, and express gratitude for their contribution to our food supply.
Saluting Our Harvest Heroes: Honouring Our Farmers During Harvest Time
Lorna Hamilton Editor
As the golden hues of the prairies stretch out as far as the eye can see, a significant annual event unfolds – the harvest season. This time of year, our province’s hardworking farmers take center stage, as they harvest tirelessly to bring in the fruits of their labour. It is a time when we should pause and salute the backbone of our agricultural community – the farmers of our communities.
Alberta’s agricultural landscape is diverse and vibrant, with crops ranging from wheat and barley to canola, flax, corn, etc. Our farmers work relentlessly from dawn till dusk, often facing unpredictable weather conditions, economic challenges, and labour shortages. Yet, they persevere, nurturing our lands and feeding our communities.
Harvest time is not merely a season; it is a testament to the dedication, resilience, and commitment of our farmers. It is a reminder of their crucial role in ensuring food security, not only for our province but for the entire nation and worldwide. As we sit down to savour the delicious meals on our plates, we must remember that it all begins in the fields where the seeds of abundance are sown.
The importance of supporting our farmers cannot be overstated. Alberta’s agriculture sector is a vital contributor to our economy, generating billions of dollars in revenue and providing employment
opportunities for countless residents. It is an industry that embodies the spirit of hard work and self-reliance, values that are deeply ingrained in our province’s identity.
During harvest time, the sight of combines and tractors working tirelessly in the fields is a symbol of hope and resilience. It is a testament to the fact that, even in the face of challenges like climate change and market fluctuations, our farmers continue to produce high-quality, sustainable food that nourishes our bodies and fuels our communities.
To truly salute our farmers during harvest time in Alberta, we must not only acknowledge their efforts but also actively support and celebrate their contributions. Here are a few ways we can do just that: Buy Local: Support our agricultural community by purchasing locally-grown produce and products. Visit farmers’ markets, and choose Alberta-grown whenever possible.
Express Gratitude: Take a moment to thank the farmers in your life – whether it’s a family member, friend, or neighbour – for their hard work and dedication. A simple gesture of appreciation can go a long way.
Advocate for Agriculture: Stay informed about agricultural issues and advocate for policies that benefit our farmers. Encourage sustainable farming practices and support initiatives that promote the long-term health of our agricultural industry.
Educate Ourselves: Learn more about where our food comes from and the challenges faced by farmers. Understanding their experiences can foster a greater appreciation for their work.
Visit Farms: Many farms offer educational tours and events like Alberta Open Farm Day. Visiting a farm can provide valuable insights into the farming process and help bridge the gap between consumers and producers.
Alberta’s farmers are the unsung heroes of our province, and harvest time is their moment in the spotlight. Let us come together as a community to salute their unwavering dedication, hard work, and the abundance they bring to our tables. As we enjoy the bounty of the harvest season, let us remember that it is the result of the dedication and perseverance of our farmers, who deserve our admiration and support year-round.
Alberta Crop Report: Harvest Progress Surpasses 5
Lorna Hamilton Reporter
According to the latest Alberta Crop Report, harvest progress continues steadily across the province, advancing by 17 per cent over the past two weeks. As of August 27, approximately 20 per cent of all crops have been combined, marking a significant lead of 8 per cent over the 5-year average and 10 per cent over the 10-year average.
- and 10 - Year Averages
is close behind at 93 per cent, followed by dry peas at 73 per cent and lentils at 59 per cent.
Regional Progress
Regionally, harvest has advanced across Alberta:
South Region: Leading with 38 per cent of crops combined, 8 per cent ahead of the 5-year average.
Central Region: Reports 25 per cent
per cent of crops but remain 4 per cent ahead of their respective 5-year averages.
Peace Region: Harvest is 11 per cent complete, 9 per cent ahead of the 5-year average.
Crop Conditions
Currently, 43 per cent of Alberta’s crops are rated in good to excellent condition, down from the 5-year average of 55 per cent and the 10-year average of 57 per
cent. The Peace Region boasts the highest proportion of crops rated as good to excellent at 57 per cent, followed by:
South Region: 54 per cent
North East: 44 per cent
North West: 34 per cent
Central Region: 22 per cent
While crop conditions are below the historical averages, the accelerated pace of the harvest offers hope for a strong finish to the season.
Alberta’s 2024 Harvest Season Is Underway
Submitted Harvest 2024 has officially begun across the province and Alberta’s government wishes farmers a safe, successful, and productive season.
As combines start rolling across Alberta, farmers are working diligently to maximize yields and safely take off their crops, making this a busy and important time for the province’s agricultural sector. Farmers faced many challenges this year due to drought concerns, late spring rains, and hot sunny days. Fortunately, Alberta farmers are resilient and early reports show that yields are in
Alberta producers continue to prioritize safety throughout the busy harvest season, including maintaining vigilance when operating machinery. It is also crucial for Albertans to be cautious and patient on roads and highways. Albertans will see more combines and grain trucks on the move this time of year which should give farmers extra space as they transport equipment from field to field.
“Fall is one of the busiest times of year for farmers and harvest means long days in the fields. Thank you to our province’s dedicated farmers and ranchers who work tirelessly to put food on tables here at home
and around the globe,” stated RJ Sigurdson, Minister of Agriculture and Irrigation. While it is very early in the 2024 harvest season, Alberta’s crop reports indicate that the Peace and South Regions are currently expecting above-average yields while the Northwest is on par with the fiveyear averages. Current data indicates the Central and Northeast Regions are expecting yields to be slightly below their five-year average. First-cut dryland hay is complete and averaged 1.5 tons per acre, above the historical averages, with the highest yields in the Northwest and Northeast Regions.
Agriculture Financial Services Corporation, on behalf of the federal and provincial governments, offers a suite of business risk management programs that help protect Alberta’s producers.
The suite, which includes AgriInsurance, AgriStability, AgriInvest, and the AgriRecovery framework, is designed to respond to each producer’s unique situation and assist with severe market and production losses and disaster events.
About half of Alberta producers expect a second cut of hay, with 16 per cent already cut. Irrigated first-cut hay in the South averaged 2.6 tons per acre and the second cut is half done.
Quick facts:
The Alberta Crop Report is developed through a partnership between Agriculture and Irrigation, Agriculture Financial Services Corporation, and the Association of Alberta Agricultural Fieldmen.
Agriculture and Irrigation provides online information and tools to help with on-farm business management and production issues during dry conditions and periods of business stress.
Since 1940, the Alberta Crop Report has provided timely production information during the growing season.
Data for the report is collected through regular surveys on moisture and crop conditions, the progress of seeding and harvesting, insect and disease situation, and yield potential and crop quality.
Protecting Farmers During Harvest Equipment Transportation
Lorna Hamilton Editor
The harvest season is a critical time for farmers as they work tirelessly to gather their crops and prepare them for market. However, this period is also fraught with risks, particularly when farmers need to move their large equipment from one field to another using public roadways. Ensuring the safety of farmers during this crucial phase is of paramount importance. In this article I will explore various ways to keep our farmers safe as they transport their heavy machinery on our roads during harvest.
Proper Equipment Maintenance
The first step in ensuring the safety of farmers during harvest transportation is to maintain their equipment in excellent working condition. Regular inspections and maintenance checks should be conducted to identify and address any potential issues before they become safety hazards. Wellmaintained equipment is less likely to break down on the road, reducing the risk of accidents.
Adequate Lighting and Signage
Large farming equipment can be massive and slow-moving, making them hard to see, especially during early morning or late evening hours. Farmers should install proper lighting and reflective signage
ers must ensure that all loads are securely fastened to prevent them from shifting during transit. Unsecured loads can cause accidents, particularly when equipment is top-heavy. Proper load securing can help maintain balance and stability during transportation.
Slow and Safe Speeds
Farm equipment is not designed for high-speed travel on public roads. Farmers should adhere to posted speed limits and, when necessary, travel at even lower speeds to ensure safety. Slower speeds provide drivers with more time to react to the presence of large equipment on the road.
Use of Pilot Vehicles
For exceptionally large or wide loads, using pilot vehicles can be a wise choice. These vehicles can help warn other road users of the approaching farm equipment and create a buffer zone, reducing the risk of collisions.
Safe Transport Routes
Farmers should carefully plan their transport routes in advance. Whenever possible, they should choose routes with wider lanes, fewer sharp turns, and minimal traffic congestion. Avoiding busy roads during peak hours can also help reduce the risk of accidents.
tion routes, obtaining permits for oversized loads, and receiving assistance during emergency situations.
Proper Training
Farmers and their hired drivers should undergo proper training on road safety and the operation of large equipment.
This includes understanding traffic laws, safe driving practices, and emergency response procedures. Training can equip individuals with the knowledge and skills needed to navigate roadways safely.
Weather Considerations
Weather conditions can significantly impact road safety. Farmers should exer-
cise caution when transporting equipment during adverse weather, such as heavy rain, fog, or snow. It may be necessary to delay transportation until conditions improve to ensure everyone’s safety.
Public Awareness
Raising public awareness about the presence of large farm equipment on the road during harvest is crucial. Encouraging responsible driving behaviours and patience among other road users can help reduce the risk of accidents and improve overall road safety. Remember slow down and keep our farmers safe.
STARS And Viterra Celebrate 40 Years Of Critical Care With The Launch Of The 2025 STARS Calendar
STARS
Submitted STARS and Viterra publicly launched the 2025 STARS Calendar today — marking 40 years of critical care with powerful stories of survival, perseverance, and growth.
Now in its 32nd year, the STARS Calendar has become a cherished tradition that showcases the bravery and resilience of STARS medical crew and their Very Important Patients
(VIPs). To celebrate STARS’ 40th anniversary, the 2025 Calendar revisits VIPs and crew members that have been featured in previous editions of the calendar, highlighting where they are now and how their journeys have evolved. Since Viterra has partnered with STARS, the calendar has raised over six million dollars, which has gone towards funding STARS’ missions, acquiring medical equipment and supporting operations.
“More than a funding tool, our calendar helps connect our supporters with our mission — this year’s calendar is a collection of stories that highlight the resilience and strength and incredible journeys of our patients and our team,” said Katherine Emberly, STARS president and CEO. “With Viterra’s continued support, we have been able to produce and share the calendar and most importantly, continue providing critical care to those who need us.”
Over the years the STARS calendar has become a key fundraising tool, and with the longstanding support from Viterra, STARS has been able to continue its print and distribution. Viterra has been covering the full printing costs of the calendar for 10 consecutive years- representing a total giving of more than $2.5 million in sponsorship and overall support.
“Over the last ten years we’ve been proud partners of STARS, supporting the life-saving work they provide to patients across Western Canada,” said Kyle Jeworski, CEO of Viterra Canada. “Our annual calendar campaign is a great way to help patients tell their stories, while helping STARS raise the funds necessary to ensure they can continue providing world class medical services to those in need.”
directly to supporting STARS’ operations. New to the calendar this year is the STARS calendar micro site , which houses stories found in the 2025 calendar paired with video interviews with each subject, more in-depth pieces as well as extra pictures.
ABOUT STARS
STARS was born from the conviction that no one should go without the care that could save their life. Operating 24/7 from bases in Calgary, Edmonton, Grande Prairie, Saskatoon, Regina and Winnipeg, STARS is your best hope in a worst-case scenario. If you need critical care, our mission is to be there for you—physically or virtually—in whatever capacity we can help. Because when it comes to the next patient who needs us, it’s never too far. Learn more at STARS.CA
ABOUT VITERRA
The 2025 STARS calendar is now available for purchase at STARS Calendar Campaign with all proceeds going
At Viterra, we believe in the power of connection. Our world-leading, fully integrated agriculture network connects producers to consumers with sustainable, traceable, and quality-controlled agricultural products. With more than 16,000 talented employees operating in 38 countries, our strategic network of agricultural storage, processing and transport assets enable us to offer innovative solutions and open pathways for our customers, creating successful partnerships that last. Together, we are stronger and achieve more.
ALBERTA LANDOWNER PROGRAMS
AWNA CLASSIFIEDS
Agriculture & Heavy Equipment Techs - Journeyman, Apprentices and Sales roles. View Open Roles www.rockymtn.com/ careers. Possible Relocation and Signing Bonus Offered.
FARM MACHINERY
GET YOUR MESSAGE SEEN ACROSS Alberta. The Blanket Classifieds or Value Ads reach over 600,000 Alberta readers weekly. Two options starting at $269 or $799 to get your message out! Business changes, hiring, items for sale, cancellations, tenders, etc. People are increasingly staying home and rely on their local newspapers for information. KEEP people in the loop with our 80 Weekly Community Newspapers. Call THIS NEWSPAPER now or email classifieds@ awna.com for details. 1-800-282-6903, 780-434-8746 X225. www.awna.com.
FEED AND SEED
WE BUY DAMAGED GRAIN - Heated, Mixed, Tough, Light, Bugs, Spring Thrashed....Barley, Wheat, Oats, Peas, Flax, Canola. “On Farm Pickup”. Westcan Feed & Grain 1-877-250-5252.
ALBERTA FEED GRAIN: Buying Oats, Barley, Wheat, Canola, Peas, Screenings, Mixed Grains. Dry, Wet, Heated, or Spring Thresh. Prompt Payment. In
House Trucks, In House Excreta Cleaning. Vac Rental. 1-888-483-8789.
FOR SALE
WHITE SPRUCE TREES: 5’ average $50. Installation ONLY $19. Includes: hole augered, Wurzel Dip enzyme injection, bark mulch application, staking. Minimum order 20. One-time fuel charge: $150 - 200. Crystal Springs. 403-820-0961. Quality guaranteed.
HEALTH
HIP/KNEE REPLACEMENT. Other medical conditions causing TROUBLE WALKING or DRESSING? The Disability Tax Credit allows for $3,000 yearly tax credit and $30,000 lump sum refund. Take advantage of this offer. Apply NOW; quickest refund Nationwide: Expert help. 1-844-453-5372.
SERVICES
CRIMINAL RECORD? Why suffer employment/licensing loss? Travel/business opportunities? Be em-
1
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FOR SALE BY TENDER
The County of Minburn is o ering for sale the following items: 2015 Chevrolet Silverado 3500HD Crew Cab 4x4 • 281,107 km • Crew cab, long box, cloth seats, manual seats, air conditioning, power windows, manual mirrors, cruise control, Bluetooth. Items are located at the County of Minburn Operations Office in Vegreville. Viewing by appointment only. Please contact the Operations Department at 780-632-2082 extension 3 for more information or to arrange a viewing.
Bidders wishing to submit a price must do so on a Tender Submission Form. This form along with pictures of the unit as well as bidding instructions are available at the County of Minburn Operations Office in Vegreville or under the OnlineServices/Tenders section of the County website: www.minburncounty.ab.ca
Tender submissions will be accepted up to 2:00 pm on September 25, 2024. September 26, 2024 7pm at
VERMILION AND AREA BUSINESSES
AHS
Submitted
Is It Time For Your Mammogram?
Screen Test is coming to Vermilion September 28 to October 4 and Kitscoty September 20 and 21.
Screen test is a free service provided by Alberta Health Services that offers screening mammograms. Our mobile screening units travel to 120 communities throughout Alberta to provide convenient access to breast cancer screening.
Having regular screening mammograms is the best way to find breast cancer early, before symptoms appear and when treatment may work better. Who should have a screening mammogram?
If you’re 45 to 74 you don’t need a referral to have a mammogram. Make screening part of your regular health
routine. Plan to have a mammogram every 2 years or as decided by you and your healthcare provider. If you’re 44 or over 75, discuss the risks and benefits of screening with your health care provider. You will need a referral if you’re 40 to 44 and it’s your first mammogram, or if you’re over 75. Call 1-800-667-0604 (toll free) to book a mammogram with Screen Test. included in your screen test result letter.
tissue compared to the amount of fat in a person’s breast. It can be harder to find cancer in dense breasts because this tissue appears white on a mammo gram, the same colour as many kinds of breast cancer. It’s common to have dense breast tissue.
Dense breast are only one of many risk factors for breast cancer. Other factors, such as age and genetics, have a bigger impact on your overall risk. You can’t tell how dense your breasts are by size, look, or feel. The only way to find out is by having a mammogram.
Talk to your healthcare provider about your breast density score and your personal risk of breast cancer. Learn more about breast density on screening forlife.ca
For more information on Screen Test and breast cancer screening, visit screeningforlife.ca
Lorna Hamilton Reporter
The Start Of The Vermilion Allied Arts Council 2024/25 Series Is Just Weeks Away
Music lovers in Vermilion are in for a treat as the Vermilion Allied Arts 2024/25 Series is set to begin this October, with local talent Amber Bauer and rising star Abygale Durie kicking off the season on Saturday, October 19, at 7:30 p.m. in the Alumni Theatre at Lakeland College. Amber Bauer, a Vermilion native, has been honing her musical skills since childhood, with deep musical roots nurtured by her parents, Bonnie and Stan Bauer.
Bonnie, who taught music at Vermilion Elementary School for 35 years, was also a personal music instructor, while Stan is a versatile multi-instrumentalist. Amber’s love for music blossomed early, starting at just five years old under her mother’s guidance.
Over the past 15 years, Amber has carved out a respected career as a musician, songwriter, and recording artist. She has also spent 26 years as a music teacher, recently launching an innovative online chording and improv program, enabling students to learn their favorite songs. This program can be accessed through her website, amberbauermusic. com.
Amber’s professional journey began in 2008 as a piano and Hammond organ player, as well as a backup vocalist for Jesse Farrell. She soon supported other notable artists, including Lisa Brokop. Her solo career gained momentum in 2010 when Canadian Country Star George Canyon signed her to his new label, Broken Pick Records. During this time, Amber toured with Canyon, co-wrote and produced her debut single “Buy Your Tears,” and opened for acts like Emerson Drive. She has also shared stages with Duane Steele, Brett Kissel, and Jake Matthews.
Her first full-length album, recorded in Nashville and Calgary in 2014, further cemented her reputation as a serious artist. For the past eight years, Amber has been touring alongside Lisa Brokop, including the current “Legendary Ladies Midwest US Tour.”
Abygale Durie, a 22-year-old country singer-songwriter from Ranfurly, will share the stage with Bauer on October 19. From a young age, Abygale was drawn to music, with her mother noting that she could whistle before she could talk.
Abygale earned a diploma in Artist Development from the Nimbus School of Recording and Media in Vancouver and has since traveled to Nashville for writing sessions and demo recordings. With three songs available on all music platforms, she is preparing for the release of a new single on September 13, 2024. Her performances are packed with original songs, many of which are yet to be released, and she brings a unique style to both her original and cover material.
While Abygale enjoys the spotlight on larger stages, she also has a fondness for intimate performances, bringing versatility and passion to her live shows.
Upcoming Performances
Following Bauer and Durie, the series will feature The Paperboys on November 5 at 7:30 p.m. in the Alumni Theatre. As the new year approaches, Black Umfolos will perform on February 22, followed by Jack Semple’s “Plays Lightfoot” show on March 22, both at 7:30 p.m. Don’t miss these four exciting performances, with tickets available at Fantasy Flowers for just $125 for the series.
Bonnyville Agricultural
Society Fall Fair And Farmers Market: A Weekend Of Thrills And Entertainment
Lorna Hamilton, Reporter
Gear up for an exciting road trip in a week, as the Bonnyville Agricultural Society Fall Fair and Farmers’ Market is set to take center stage. The event, scheduled for September 14 and 15th, promises a wide array of engaging activities suitable for the entire family.
The Farmers’ Market Extravaganza will kickstart the festivities on Saturday at 10 a.m., offering a diverse range of goods for browsing and purchase until 4 p.m. The day’s adrenaline will surge at 11 a.m. with the Ranch Rodeo, featuring crowd-favourites like Mutton Bustin’ and other captivating rodeo spectacles. The excitement doesn’t stop there, as the highly anticipated All Pro Canadian Chucks and Chariot Races will commence at 2 p.m.
Adding cultural flair to the event, the Indian Relay Races, presented in collaboration with the Kehewin Cree Nation, will follow the exhilarating Chucks and Chariots races.
When night falls, the stage will come alive with live music by the Dirt Road Maniacs at 7 p.m., promising an evening of rhythm and dance. Don’t miss out on this musical experience, with tickets available for a modest $10.
Sunday’s lineup ensures the momentum continues, with the grounds reopening for more All Pro Canadian Chucks and Chariot racing at 1 p.m., followed by the thrilling Indian Relay Races. The two-day event caters to families with children’s games, wagon and pony rides, and the artistic touch of face painting. Hungry bellies will find satisfaction through a variety of concession stands and food trucks, while adults can quench their thirst at the on-site beer gardens.
To attend the races a daily entry fee of $20 is required for adults and $10 for children aged 9 – 17 , while children 8 and under are free. The Bonnyville Agricultural Society Fall Fair and Farmers’ Market promises an action-packed weekend that will appeal to all ages. Mark your calendars for this must-visit event.
Fall Fair & FARMERS’ MARKET
SATURDAY, SEPTEMBER 14
Grounds open at 10 am
Farmers’ Market Extravaganza 10 am - 4
RODEO GROUNDS
Buffalo Trail Public Schools – Trustee Resignation
BTPS Submitted
The Board of Trustees regretfully announces the resignation of Trustee Barry Livingston effective August 29, 2024.
Trustee Livingston was elected in October 2017 to represent Ward 2 the Town and Municipal District of Provost which includes Provost, Hughenden and Amisk Schools and Highland View and Rosewood Colony Schools.
During his time with Buffalo Trail Public Schools Trustee Livingston served on almost every Board committee and represented BTPS provincially on both the Alberta School Board Association (ASBA) and Public School Board Association of Alberta (PSBAA) as a Board representative. Trustee Livingston also served a term as Vice Chair of the Board.
In his letter he stated, “it is with a heavy heart I write this letter of resignation to the Board of Trustees” He also said, “this has been one of the best opportunities that I have ever had, and I want to thank you all for your friendship and care in this working relationship”. Due to personal reasons
Trustee Livingston is taking a step back to restructure his workload.
The Board of Trustees is very grateful to Trustee Livingston for all his contributions to the students, staff, and families of BTPS over his time with the Division. He will be sadly missed.
At this time the Board will not hold a by-election and Trustee Spornitz volunteered to attend Provost School events and Trustee Ford volunteered to attend Amisk and Hughenden School events. All trustees will provide additional support as needed.
Joans' daughter, Abbie Speir, was a victim of domestic homicide
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