September 20, 2016

Page 1

Tufts Prof-chaired discussion group to foster conversation, connection in Medford see FEATURES / PAGE 3

TUFTS VOLLEYBALL

Volleyball spikes the competition

Election fever? Catch these political podcasts see ARTS & LIVING / PAGE 5

SEE SPORTS / BACK PAGE

THE

INDEPENDENT

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T HE T UFTS DAILY

VOLUME LXXII, NUMBER 8

tuftsdaily.com

Tuesday, September 20, 2016

MEDFORD/SOMERVILLE, MASS.

Tufts Food Rescue Collaborative coordinates dining center food donation by Juliana Furgala

Assistant News Editor

Tufts Food Rescue Collaborative ( TFRC), a student-led food donation umbrella organization, is working to package and distribute uneaten food from Tufts Dining Services this semester, according to TFRC founders Shelby Luce and Lucy Zwigard. TFRC is a partnership between Dining Services, students, faculty, staff and Food for Free, a local NGO dedicated to redistributing food to homeless families. When it launched last March, TFRC worked to connect Dining Services to Food for Free for packaging purposes, but this semester TFRC obtained a food packaging machine which allows volunteers to heat-seal prepared food trays themselves, according to the founders.

This fall, Dining Services leased a food packaging machine for its own use and that of TFRC, Zwigard, a junior, said. She added that the machine is located in DewickMacPhie Dining Center. According to Luce, a senior, the machine eliminates the use of many plastic bags that were formerly used for temporary packaging. “We used to have to take all of the food and just bag it and weigh it and donate it to [Food for Free], but now we actually have a brand new machine,” Luce said. “Now we can actually make the meals ourselves.” Packaged meals can contain a variety of foods, according to Richard Kaup, chef manager at Carmichael Dining Center. “Whatever [food] comes back … we’ll set it up and package it see EXCESS FOOD, page 2

MAX LALANNE / THE TUFTS DAILY

Senior Shelby Luce, left, and junior Lucy Zwigard, pictured here on Sept. 19, co-founded Tufts Food Rescue Collaborative.

Tufts Union Debate holds two-state solution debate by Daniel Nelson

Assistant News Editor

KEVIN HO / THE TUFTS DAILY

KEVIN HO / THE TUFTS DAILY

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Tufts Union Debate held its inaugural event yesterday in Braker 001 at 7 p.m. during which four students debated the motion, “This Campus Believes that the U.S. Should Support a Two-State Solution.” The event was attended by approximately 30 students. The motion was debated by two pairs of students, one for the motion and the other against. Each pair began with seven-minute-long opening statements explaining their positions. Arguing for the motion were sophomore Andrew Goldblatt and senior Chad Kramer. Arguing against the motion were junior George Phillips and senior Darby Young. Goldblatt opened the debate with a personal account from his time in the Palestinian territories. “I walked by locked storefronts and sealed doors on a street that was, in the language

of the Israeli military, ‘sanitized,’” Goldblatt said. Phillips argued that the lack of a stable, unified Palestinian government made a two-state solution impossible. “From top to bottom, Palestine’s political administration lacks the organization and the basic fundamentals of centralization needed to exist in a global world,” Phillips said. Once the opening statements had been presented, Debate Chair Nimarta Narang opened the floor to the audience and invited attendees to share their positions. “That kind of ignores the entire fact that the Palestinian people don’t want to be with the Israelis, and that they’ve been looking for self-determination,” audience member Noah Cohen said in response to Phillips’ argument. During the closing arguments, Young challenged the debate’s motion directly.

NEWS............................................1 FEATURES.................................3 ARTS & LIVING.......................5

see DEBATE, page 2

COMICS....................................... 7 OPINION.....................................8 SPORTS............................ BACK


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